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PLAN-J : SCIENCE FORM 2
STANDARD AKADEMISEKOLAH-SEKOLAH NEGERI JOHOR
PIAWAIAN LATIHAN AKADEMIK NEGERI JOHOR (PLAN-J)
MATA PELAJARAN : SCIENCE TINGKATAN : 2
MINGGUTAJUK
&
SUB-TAJUK
JENIS
LATIHAN
ARAS
SOALAN
KUANTITI
KPI
PENCAPAIANSEBENAR
CATATAN
PIAWAIAN JPNPIAWAIANSEKOLAH
PENGAYA
AN
PENGUKU
HAN
PEMULIH
AN
PENGAYA
AN
PENGUKU
HAN
PEMULIH
AN
2A 2C 2E 2F
1
Learning Area :
1.The World Through Our Senses
1.1 Understanding the sensory organs
and their function.
OBJEKTIF
1 - 2 3 - 2 3 3
2 2 3 2 2 3 2 33 2 2 - 2 2 - 2
STRUKTUR
1 1 1 2 1 1 2 2
2 1 1 1 1 1 1 13 1 1 - 1 1 - 3
11.2 Understanding the sense of touch.
OBJEKTIF
1 - 2 2 - 2 2 2
2 2 2 3 2 2 3 33 3 3 - 3 3 - 3
STRUKTUR
1 1 1 2 1 1 2 2
2 1 1 1 1 1 1 23 2 1 - 2 1 - 3
21.3 Understanding the sense of smell.
OBJEKTIF1 - 3 3 - 3 3 32 3 2 2 3 2 2 33 2 1 2 1 2
STRUKTUR
1 2 2 2 2 2 2 2
2 2 1 1 2 1 1 23 1 1 3
2 1.4 Understanding the sense of taste OBJEKTIF1 - 3 3 - 3 3 3
2 3 4 2 3 4 2 4
3 3 3 - 3 3 - 3
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PLAN-J : SCIENCE FORM 2
STRUKTUR
1 1 2 3 1 2 3 3
2 2 2 2 2 2 2 23 3 1 1 3 1 1 3
21.5 Understanding the sense of hearing
OBJEKTIF 1 - 5 5 - 5 5 52 5 3 5 5 3 5 53 5 2 - 5 2 - 5
STRUKTUR
1 - - 1 - - 1 1
2 2 1 1 2 1 1 23 1 1 - 1 1 - 1
3 1.6 Understanding the sense of sight
OBJEKTIF
1 - 5 3 - 5 3 5
2 3 4 3 3 4 3 4
3 4 3 - 4 3 - 4
STRUKTUR
1 3 2 3 3 2 3 3
2 2 2 2 2 2 2 2
3 1 1 1 1 1 1 1
51.7 Understanding light and sight
OBJEKTIF
1 5 5 10 5 5 10 10
2 3 5 6 3 5 6 6
3 2 3 4 2 3 4 4
STRUKTUR
1 2 2 4 2 2 4 4
2 2 2 4 2 2 4 4
3 1 1 1 1 1
6 1.8 Understanding sound and hearing.
OBJEKTIF
1 5 5 10 5 5 10 10
2 3 5 6 3 5 6 6
3 2 3 4 2 3 4 4
STRUKTUR
1 2 2 4 2 2 4 4
2 2 2 4 2 2 4 4
3 1 1 - 1 1 - 1
7,8
1.9 Understanding the stimuli andresponses in plants.
3.3 Analysing excretion in plants.
OBJEKTIF
1 1 2 5 1 2 5 5
2 2 2 5 2 2 5 53 1 1 - 1 1 - 1
STRUKTUR
1 2 2 3 2 2 3 3
2 2 2 2 2 2 2 2
3 1 1 - 1 1 - 1
9
Learning Area:
2. Nutrition
2.1 Analysing the classes of food.
OBJEKTIF
1 - 3 5 - 3 5 5
2 3 5 4 3 5 4 5
3 2 2 2 2 2 2 3
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PLAN-J : SCIENCE FORM 2
STRUKTUR
1 - 3 2 - 3 2 3
2 3 2 2 3 2 2 3
3 1 1 1 1 1 1 3
9
2.2 Evaluating the importance of abalanced diet.
OBJEKTIF1 5 6 6 5 6 6 62 5 4 5 5 4 5 5
3 3 2 - 3 2 - 3
STRUKTUR1 2 3 5 2 3 5 52 2 2 3 2 2 3 3
3 2 1 - 2 1 - 2
10 2.3 Understanding the digestive system inman.
OBJEKTIF1 - 2 3 - 2 3 32 5 2 3 5 2 3 5
3 2 1 1 2 1 1 2
STRUKTUR1 1 2 2 1 2 2 22 2 1 1 2 1 1 2
3 1 1 1 1 1
11
2.4 Understanding the process ofabsorption of digested food.
OBJEKTIF1 1 2 3 1 2 3 32 3 2 3 3 2 3 3
3 2 2 1 2 2 1 2
STRUKTUR
1 1 1 2 1 1 2 2
2 3 2 1 3 2 1 33 2 1 - 2 1 - 2
122.5 Understanding the reabsorption ofwater and defecation.
OBJEKTIF1 1 3 3 1 3 3 32 3 3 3 3 3 3 3
3 3 1 - 3 1 - 3
STRUKTUR1 - 2 1 - 2 1 22 2 2 1 2 2 1 2
3 1 - - 1 - - 3
132.6 Put into practice the habits of healthyeating
OBJEKTIF1 4 2 5 4 2 5 52 3 4 2 3 4 2 4
3 1 2 - 1 2 - 3
STRUKTUR
1 2 2 1 2 2 1 2
2 2 2 1 2 2 1 23 1 2 - 1 2 - 3
14 - 15
Learning Area 3. Biodiversity
3.1 Understanding variety of living organismand their classification.
OBJEKTIF
1 4 3 4 4 3 4 4
2 3 4 3 3 4 3 4
3 2 1 1 2 1 1 2STRUKTUR 1 2 3 2 2 3 2 3
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2 3 3 2 3 3 2 3
3 1 - - 1 - - 1
16
Learning Area . 4. Interdepence Among
Living Organism And the Environment
4.1 Analysing the interdependence amongliving organism.
OBJEKTIF
1 4 4 5 4 4 5 5
2 3 4 5 3 4 5 53 2 2 - 2 2 - 2
STRUKTUR
1 3 1 1 3 1 1 3
2 2 3 1 2 3 1 3
3 1 - - 1 - - 1
16
4.2 Evaluating the interaction between living
organism
OBJEKTIF
1 3 3 4 3 3 4 4
2 2 3 4 2 3 4 4
3 1 1 - 1 1 - 1
STRUKTUR1 2 1 2 2 1 2 22 1 1 - 1 1 - 1
3 1 1 - 1 1 - 1
174.3 Synthesizing food web
OBJEKTIF
1 2 5 5 2 5 5 5
2 5 5 3 5 5 3 5
3 2 1 - 2 1 - 2
STRUKTUR
1 1 1 1 1 1 1 1
2 2 1 1 2 1 1 2
3 1 1 - 1 1 - 1
184.4 Analysing photosynthesis.
OBJEKTIF
1 2 5 5 2 5 5 5
2 5 5 3 5 5 3 5
3 2 1 - 2 1 - 2
STRUKTUR
1 1 1 1 1 1 1 1
2 2 1 1 2 1 1 2
3 1 1 - 1 1 - 1
184.5 Evaluating the importance ofconservation and preservation of livingorganism.
OBJEKTIF
1 - 5 5 - 5 5 52 5 3 5 5 3 5 5
3 5 2 - 5 2 - 5
STRUKTUR1 1 1 2 1 1 2 22 1 2 1 1 2 1 2
3 1 - - 1 - - 1
18
4.6 Evaluating the role of man in
maintaining the balance in nature
OBJEKTIF1 2 2 3 2 2 3 32 2 3 2 2 3 2 3
3 1 - - 1 - - 1
STRUKTUR
1 1 1 1 1 1 1 1
2 - - - - - - -3 - - - - - - -
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Learning Area :5. Water And Solution
5.1 Analysing the physical characteristic of
water
OBJEKTIF
1 - 5 5 - 5 5 5
2 5 3 5 5 3 5 53 5 2 - 5 2 - 5
STRUKTUR 1 1 1 2 1 1 2 22 1 2 1 1 2 1 23 1 - - 1 - - 1
215.2 Analysing the composition of water.
OBJEKTIF
1 2 2 3 2 2 3 3
2 2 3 2 2 3 2 33 1 - - 1 - - 1
STRUKTUR
1 1 1 1 1 1 1 1
2 - - - - - - -
3 - - - - - - -
225.3 Analysing the process of evaporation ofwater.
OBJEKTIF
1 - 5 5 - 5 5 5
2 5 3 5 5 3 5 5
3 5 2 - 5 2 - 5
STRUKTUR
1 1 1 2 1 1 2 2
2 1 2 1 1 2 1 2
3 1 - - 1 - - 1
235.4 Analysing solution and solubility.
OBJEKTIF
1 - 5 10 - 5 10 10
2 10 10 5 10 10 5 10
3 5 - - 5 - - 5
STRUKTUR
1 1 2 2 1 2 2 2
2 1 1 1 1 1 1 1
3 1 - - 1 - - 1
24 5.5 Analysing acid and alkali
OBJEKTIF
1 - 5 10 - 5 10 10
2 10 10 5 10 10 5 10
3 5 - - 5 - - 5
STRUKTUR
1 1 2 2 1 2 2 2
2 1 1 1 1 1 1 13 1 - - 1 - - 1
255.6 Analysing the methods of waterpurification
OBJEKTIF
1 - 5 5 - 5 5 5
2 5 3 5 5 3 5 5
3 5 2 - 5 2 - 5
STRUKTUR
1 1 1 2 1 1 2 2
2 1 2 1 1 2 1 2
3 1 - - 1 - - 3
25 5.7 Analysing the water supply system OBJEKTIF 1 2 2 3 2 2 3 32 2 3 2 2 3 2 3
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3 1 - - 1 - - 1
STRUKTUR1 1 1 1 1 1 1 12 1 1 1 1 1 1 1
3 1 - - 1 - - 1
25
5.8 Understanding the preservation of waterquality
OBJEKTIF1 - 5 5 - 5 5 52 5 3 5 5 3 5 5
3 5 2 - 5 2 - 5
STRUKTUR1 1 1 2 1 1 2 22 1 2 1 1 2 1 2
3 1 - - 1 - - 1
26
Learning Area : 6.PRESSURE
6.1 Understanding air pressureOBJEKTIF
1 - 3 3 - 3 3 3
2 3 2 2 3 2 2 33 2 - - 2 - - 2
STRUKTUR
1 1 - - 1 - -1
2 1 - - 1 - - 1
3 - - - - - - -
27
6.2 Applying the principle of air pressure indaily life OBJEKTIF
1 - 3 3 - 3 3 3
2 3 2 2 3 2 2 3
3 2 - - 2 - - 2
STRUKTUR1 1 - - 1 - - 12 1 - - 1 - - 1
3 - - - - - - -
28
Learning Area : 7. DYNAMICS
7.1 Understanding force
OBJEKTIF1 2 3 5 2 3 5 52 3 4 3 3 4 3 4
3 5 3 2 5 3 2 5
STRUKTUR1 1 2 3 1 2 3 32 1 1 - 1 1 - 1
3 - - - - - - -
297.2 Understanding the measurement offorce.
OBJEKTIF
1 2 3 5 2 3 5 5
2 3 4 3 3 4 3 43 5 3 2 5 3 2 5
STRUKTUR
1 1 1 1 1 1 1 1
2 1 1 1 1 1 1 13 - - - - - - -
30 7.3 Application of frictional force OBJEKTIF 1 - 5 10 - 5 10 102 10 10 5 10 10 5 10
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3 5 - - 5 - - 5
STRUKTUR1 1 2 2 1 2 2 22 1 1 1 1 1 1 1
3 1 - - 1 - - 1
307.4 Application of work
OBJEKTIF1 - 3 3 - 3 3 32 3 2 2 3 2 2 3
3 2 - - 2 - - 2
STRUKTUR1 1 - - 1 - - 12 1 - - 1 - - 1
3 - - - - - - 3
307.5 Application of power.
OBJEKTIF
1 2 3 5 2 3 5 5
2 3 4 3 3 4 3 43 5 3 2 5 3 2 5
STRUKTUR
1 1 2 3 1 2 3 3
2 1 1 - 1 1 - 13 - - - - - - -
30
7.6 Analysing the importance of force inlife.
OBJEKTIF
1 - - 2 - - 2 2
2 2 2 2 2 2 2 23 - - - - - - -
STRUKTUR
1 - 1 1 - 1 1 1
2 1 - - 1 - - 13 - - - - - - -
31
Learning Area :
8. SUPPORT AND MOVEMENT
8.1 Understanding the support system inanimals.
OBJEKTIF
1 2 3 5 2 3 5 5
2 3 4 3 3 4 3 43 5 3 2 5 3 2 3
STRUKTUR
1 1 2 3 1 2 3 3
2 1 1 - 1 1 - 13 - - - - - - -
328.2 Understanding the support system inplants.
OBJEKTIF1 2 3 3 2 3 3 32 3 2 2 3 2 2 33 1 - - 1 - - 1
STRUKTUR
1 1 1 1 1 1 1 1
2 2 - - 2 - - 23 1 - - 1 - - 1
33
8.3 Appreciating the support system in living
things.
OBJEKTIF
1 - - 2 - - 2 2
2 2 2 1 2 2 1 2
3 1 - - 1 - - 1STRUKTUR 1 - 1 - - 1 - 1
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2 1 - - 1 - - 1
3 - - - - - - -
34
Learning Area :9.STABILITY
9.1 Understanding that the centre of gravityaffects stability.
OBJEKTIF
1 2 3 3 2 3 3 3
2 3 3 3 3 3 3 33 1 - - 1 - - 1
STRUKTUR
1 1 2 2 1 2 2 2
2 1 1 - 1 1 - 1
3 1 - - 1 - - 1
359.2 Appreciating the importance of stability. OBJEKTIF
1- - 2 - - 2 2
2 2 2 1 2 2 1 23 1 - - 1 - - 1
STRUKTUR
1 - 1 - - 1 - 1
2 1 - - 1 - - 13 - - - - - -
36
Learning Area :10. SIMPLE MACHINE
10.1 Analysing lever.
OBJEKTIF
1 2 5 10 2 5 10 10
2 10 10 5 10 10 5 10
3 5 - - 5 - - 5
STRUKTUR1 1 2 2 1 2 2 22 1 1 1 1 1 1 1
3 1 - - 1 - - 1
3710.2 Appreciating the innovative efforts inthe design of machine to simplify work.
OBJEKTIF
1 - - 1 - - 1 1
2 1 1 1 1 1 1 13 1 - - 1 - - 1
STRUKTUR
1 - 1 - - 1 - 1
2 1 - - 1 - - 13 - - - - - - -
PERAKUAN GURU PENGESAHAN PENGETUA/GURU BESAR
TANDA TANGAN GURU : TANDA TANGAN : .
NAMA GURU : . NAMA & COPPENGETUA/GURU BESAR