P I N OT G R I S C E N T R A L O TAG O 2 0 1 6

W i n e M a k i n g

Following a perfect harvest our Pinot Gris

was hand harvested on April the 6th 2016.

All the fruit was de-stemmed and crushed

to the press.

The pressed juice was then cold settled

before racking to stainless steel tanks.

The fermentation was stopped retaining a

touch of residual sugar.

Ta s t i n g N o t e s

Pale straw with clear hues. The nose is

lifted with ripe pear, stone fruit, citrus

and ginger.

The palate shows ripe pear, sweet peach,

apricot, melon and a hint of ginger honey.

This wine is weighty with an opulent

mouthfeel and a nice line of acidity that

leads into a long finish with a hint of flint.

Te c h n i c a l D e t a i l s

pH 3.37

TA 5.23g/L

Alc % 14.1%

RS 5.6g/L

...a nice line of acidity that leads into a long finish...

1 Bendemeer Lane, Lake Hayes , Ar rowtown cel lardoor@wetjacket .co.nz | +64 3 441 8383