INSALATA DI RUCOLA E POMODORINIArugula and Tomatoes Salad

INSALATA DI FINOCCHI E ARANCEFennel and Orange Salad

INSALATA MISTAMixed Salad

CESAR SALADLettuce, Crostini Bread, Shaved Parmigiano Cheese and Caesar Dressing

INSALATA CAPRESECaprese Salad

INSALATA DI QUINOAQuinoa Salad with Vegetables

CANNOLI SICILIANICannoli with Ricotta Cheese

TIRAMISÙ

CASSATASponge Cake Moistened with Fruit Juices and Liqueur, Layered with Ricotta Cheese covered with a Shell of Marzipan, Finally Topped with Candied Fruit

piccolacucinagroup.com

Salad

Desserts

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PICCOLA CUCINA UPTOWN106 EAST 60th street10022 New York NY

PHONE:6467073997EMAIL:info@piccolacucinagroup.com

LASAGNA AL RAGÙLasagna with Meat Ragu, Tomato and Bechamel Sauce

PASTA ALLA NORMAEggplant Rolls Stuffed with Tomatoes Spaghettiand Ricotta Cheese

PENNE AL POMODORO E BASILICOPenne with Tomato Sauce and Basil

ORECCHIETTE GAMBERI E BURRATAOrecchiette with Shrimp, Burrataand Cherry Tomatoes

SPAGHETTI ALLE VONGOLESpaghetti with Clams and Cherry Tomatoes

RAVIOLI AL RAGU DI CINGHIALERavioli Stuffed with Ricotta Cheese and Spinac and Wildboar Ragu

CAVATELLI AI FUNGHI PORCINICavatelli with Porcini Mushrooms

ZUPPA DEL GIORNOSoup of the day

PASTA ALLE SARDEPasta with Sicilian Sardines, Pine Nuts, Sultana Raisins and Wild Fennel

ARANCINO DI RISO AL RAGÙCON RUCOLA E GRANASicilian Rice Ball with Ragu Sauce, Arugula and Grana

PARMIGIANA DI MELANZANEEggplant Parmesan

VITELLO TONNATO CON IL SUO FONDOSliced Veal with Homade Tuna Sauce

POLIPO GRIGLIATO MEDITERRANEAGrilled Octopus with Mediterranean Sauce

SARDINE GRIGLIATE ALLA BECCAFICO CON SPINACINO FRESCO, LIMONE, UVETTA E CECI Sardines Beccafico with fresh Spinach, Lemon, Raisins and Chickpeas

INVOLTINO DI PESCE SPADA ALLA VECCHIA MANIERA CON CAPONATINA DI MELANZANE AGRO DOLCESliced Swordfish Rolled with sweet and sour Eggplant Caponata

FRITTO MISTO O SARDINEO ZUCCHINI SALSA TARTARAVariety of fried Fish or Sardines or Zucchini and Tartar Sauce

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BRUSCHETTA AI POMODORINI E BASILICOClassic Cherry Tomatoes and Basil Bruschetta

BRUSCHETTA CON CAPONATABruschetta with Mix Vegetables in Sicilian Caponata Way

BRUSCHETTA CON CREMA DI GORGONZOLA,PROSCIUTTO E NOCIBruschetta with Gorgonzola Cream, Ham and Walnuts

BRUSCHETTA GUACAMOLE E GAMBERIBruschetta with Guacamole and Shirmp

CARPACCIO DI MANZOBeef Carpaccio served with Arugula, Pecorino Cheese and Mustard Sauce

BRESAOLA CON RUCOLA E PECORINOBeaf Bresaola Carpaccio with Lemon and Arugula

PROSCIUTTO CON PEREProsciutto with Pears

CARPACCIO DI TONNOTuna Carpaccio with Fennel and Orange

TARTARE DI SALMONESalmon Tartare with Guacamole

POLPETTE DI CARNEMeatballs

MOZZARELLA IN CARROZZADelicately fried Mozzarella Cheese in Between Two Sliced of Bread

CARCIOFIArtichokes

SPINACI CON MANDORLE E PANE CROCCANTESpinach with Almond and Crunchy Bread

CAPONATAEggplants with Mixed Vegetable in a VinegarReduction

COTOLETTA ALLA MILANESECON PATATINE FRITTEChicken Milanese with Potato Fries

FILETTO DI BRANZINO CON SPINACIPan Seared Seabass with Spinach

FRITTO DI CALAMARICON MAIONESE AGLI AGRUMIFried Calamari with Cytrus Mayonnaise

Appetizer Homemade Pasta Meat

Fish

Sicilian Specialities

Second CourseBruschette