P E L H A M H O U S E

G I N

Gin flavour

profiles

Juniper

Clean, crisp and bold with juniper dominating, balanced by citrus and herbaceous notes.

This is the traditional gin style perfect for gin and tonic whilst also being extremely versatile.

Citrus

Fresh and zesty with citrus notes derived from the essential oils in citrus peel.

These gins often have a more spicy tone with earthy notes.

Spiced

Warm, spicy and earthy, often dominated by traditional spicy botanicals such as coriander, cassia or cardamon, however a number of contemporary gins use less common ones including black peppercorns or ginger.

Herbaceous

Assertive and distinctive often with unusual botanicals delivering unique flavours.

Many herbaceous gins have a natural affinity with cucumber; try a slice as a garnish instead of lime or lemon.

Floral

Light and delicate with fragrant sweetness. Lightly perfumed with juniper and subtly balanced with citrus and spice.

A great introduction for new gin drinkers.

Fruit

Sweet and full of fruit which sits alongside juniper. These gins make a fantastic G&T but can equally hold their own when drunk neat or with other mixers such as ginger ale, lemonade or bitter lemon depending on the dominant fruit.

Brighton GinBrighton Gin

England 37.5% Clear and bright in the glass, the

subtle notes of juniper come to the fore as you swirl, releasing

sweet-scented fresh citrus and a touch of spice. The persistent hints of orange make this gin gentle and approachable. Botanicals include

angelica, lime and milk thistle.

FLAVOUR PROFILE: Juniper KEY BOTANICAL: Milk Thistle

Opihr GinUk | 40%

Opihr Gin is created using cubebs from Indonesia, black pepper from India and coriander from Morocco.

Botanicals are hand picked to create a unique spiced gin and married with

fine English spirit to produce an exotic oriental spiced gin.

FLAVOUR PROFILE: Spice KEY BOTANICAL: Cubeb Berries &

Black pepper

BloomEngland | 40%

A light, delicate and floral gin with a totally unique slightly sweet taste created by a bespoke blend of three botanical: honeysuckle, chamomile

and pomelo.

FLAVOUR PROFILE: Floral KEY BOTANICAL: Honeysuckle,

chamomile and pomelo.

Hendricks GinScotland | 41.4%

Divinely smooth with character and a balance of subtle flavours, whose

infusions of cucumber and rose petals create a wonderfully refreshing gin

with a delightfully floral aroma. Made in Ayreshire, with 11 botanicals and 2 infusions, using two antique stills, in

miniscule batches of only 450 Litres.

FLAVOUR PROFILE: Herbaceous KEY BOTANICAL: Cucumber

ChaseEngland | 48%

Made by first distilling organic cider apples into vodka and then

re-distilling this with a unique mix of botanicals to make the gin. A full

bodied, sharp, yet fruity gin with the taste of juniper highlighted by the

sweetness of apples, elderflower and hops..

FLAVOUR PROFILE: Juniper KEY BOTANICAL: Bramley Apple

Hayman's Old TomEngland | 40%

Hayman’s Old Tom Gin, distilled to a family recipe from the 1870s, is an authentic mark of English heritage.

A botanically intensive and flavourful gin, with a hint of sweetness, Old

Tom Gin delivers a more rounded and softer profile than dry gins. This

quintessentially English gin was the gin of choice during 19th century

Victorian England.

FLAVOUR PROFILE: Juniper KEY BOTANICAL: Juniper

Tanqueray GinEngland | 43.1%

A traditional gin made from 4 botanicals: juniper, coriander, angelica and liquorice. It is the

careful choice of ingredients that gives Tanqueray its distinctive taste

and perfect balance.

FLAVOUR PROFILE: Juniper KEY BOTANICAL: Juniper

Bombay SapphireUK | 40%

Created using the vapour Infusion process, Bombay Sapphire includes 10 precious botanicals that are held

separate from the spirit in perforated copper baskets, and when the heated vapours rise, the distinctive flavour of the botanicals are released. The botanicals used are embossed onto the side of the iconic blue bottle.

FLAVOUR PROFILE:Floral KEY BOTANICAL: Juniper

Larios Dry GinSpain | 37.5%

Hand crafted in small batches of no more than 300 bottles at a time

creating unrivaled smoothness. Gentle mouth feel with confident

notes of juniper. Followed by a long citrus burst that rounds off with

a soft note of spices and a hint of sweetness.

FLAVOUR PROFILE: Citrus KEY BOTANICAL: Mediterranean Orange

& Lemon

Legend has it that the bark of the fever tree was first used by the

Spanish in the early 1630s where the healing properties of the tree

were discovered. Fever-Tree’s award winning range taste clean,

subtle and balanced with authentic flavours and champagne-style

carbonation, so just as good as the spirits you’re pairing them with.

Tonic Range//Fever Tree Tonic Elderflower Indian Mediterranean Lemon Tonic

Pair your Gin with One of our fever tree tonics & choose your garnish, for the perfect G&T

MC69161LN

*Food Allergies & Intolerances* Should you have concerns about a food allergy or intolerance please speak to our staff before you order your food or drink