PDVSA_2012_KGTOWER-97

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® CONFIDENTIAL © 2012 Koch-Glitsch, LP. All rights reserved. KG-TOWER ® Hydraulic Design and Rating Software

Transcript of PDVSA_2012_KGTOWER-97

  • CONFIDENTIAL 2012 Koch-Glitsch, LP. All rights reserved.

    KG-TOWER

    Hydraulic Design and Rating

    Software

  • CONFIDENTIAL 2012 Koch-Glitsch, LP. All rights reserved.

    What is it?

    It allows users to design and rate KG proprietary packings and conventional valve and sieve trays.

    It will provide the estimated capacity and pressure drop of KG high performance trays.

    It will estimate a tower diameter and provide some design details (downcomer widths, for example).

    It gives an indication of the turndown expected.

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    What else?

    The KG-TOWER software has a list of both sales and technical contacts.

    It includes pictures of our packings, valves, and trays.

    It uses the same models that we use in our internal version to design our equipment.

    Built in unit conversions.

    Relative efficiency given for our packings.

    It can import up to 5 loadings from SimSci-Esscors PRO/II and Aspen Technologys simulators.

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    Design Information Hydraulic Loads

    Vapor (flow to tray)

    Mass flow rate [kg/h or lb/hr]

    Density [kg/m3 or lb/ft3]

    Viscosity [cP]

    Liquid (flow from tray)

    Mass flow rate [kg/h or lb/hr]

    Density [kg/m3 or lb/ft3]

    Viscosity [cP]

    Surface tension [dyne/cm]

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    Design Information System Properties

    Foaming tendency

    Fouling

    Application

    Pressure and temperature

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    EXAMPLE PROBLEM - ACID GAS

    ABSORBER

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    Current Operation

    2000mm

    20 trays on 600mm spacing

    36,000 kg/h

    18.2 mol% CO2 (451 kg-mol/h)

    90 mol ppm CO2 (0.18 kg-mol/h)

    260,000 kg/h

    30 wt% MEA

    279,800 kg/h

    0.47 mol CO2/mol MEA

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    Revamp

    Goal is to increase throughput by 35% Existing trays would be flooded

    What is required to check packing capacity? Vapor rate

    Vapor density

    Liquid rate

    Liquid density

    Liquid viscosity

    Liquid surface tension

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    Physical Properties

    Absorber top V = 16,160 kg/h

    v = 24.6 kg/m3

    L = 260,000 kg/h

    L = 991.1 kg/m3

    L = 1.01 cP

    L = 66.6 dyne/cm

    Absorber bottom V = 36,000 kg/h

    v = 23.8 kg/m3

    L = 279,800 kg/h

    L = 926.7 kg/m3

    L = 0.83 cP

    L = 61.5 dyne/cm

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    KG-TOWER Design Program

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    Loading Input Screen

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    Packing Design Screen Current Operation

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    Packing Design Screen Proposed Operation

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    Efficiency

    How do we check the efficiency of our selected packing?

    Highest accuracy achieved by using a rate based simulation program such as the RATEFRAC module in

    PROII

    Calculate transfer units and height of a transfer unit using experimental Kga data for this system

    Estimate efficiency of proposed packing using efficiency data from existing trays

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    KG-TOWER

    TRAY DESIGN

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    Liquid Flow

    Downcomer

    Active Area or

    Bubbling Area

    Outlet Weir

    Inlet Area

    Vapor Flow

    Downcomer

    Clearance

    Flow Path Length

    Tray Spacing

    Crossflow Tray Terminology

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    Design Information Mechanical Information

    Materials of construction

    Tower manhole size

    Existing tower attachments (revamp situation)

    User Company Design Standards

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    Optimizing Features

    Number of flow passes

    Downcomer adapters (revamp)

    Sloped / stepped downcomers (kick-back)

    Sweptback weirs

    Radius lip downcomers

    Sumps

    Anti-jump baffles

    Weir blocks

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    Tray Design Rules of Thumb

    Conventional Trays

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    Input Values

    Tray Spacing

    24 [610 mm] is the most common

    Typically ranges from 12 to 30 [300 to 760 mm]

    Number of Flow Paths vs. Tower Diameter

    1 Pass > 2.5 [760 mm] (ring supported)

    2 Pass > 5 [1500 mm]

    3 Pass > 8 [2400 mm]

    4 Pass > 10 [3000 mm]

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    Input Values

    Downcomer Chord

    4 [100 mm] or 1/12 tower diameter minimum

    applies to both top and bottom

    Kickback

    3 [75 mm] typical for conventional trays or to provide top-to-bottom area ratios:

    < 2:1 if vapor density < 1.0 lb/ft3 [16 kg/m3]

    < 3:1 if vapor density < 1.0 - 3.0 lb/ft3 [16 - 48 kg/m3]

    < 4:1 if vapor density > 3.0 lb/ft3 [48 kg/m3]

    Center and Off-center Downcomer Width

    6 [150 mm] minimum

    Applies to both top and bottom unless boxed DC is used

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    Input Values

    Off-center Downcomer Position

    Typically located to provide equal flow path lengths

    Sweptback weirs

    Can lose active area

    Sump Width

    Same as top downcomer width

    Sump Depth

    as need to provide VUD of 1.0 ft/sec [0.3 m/s]

    4 to 6 [100 to 150 mm] is typical

    25% of tray spacing maximum

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    Input Values

    Weir Height

    Generally 1 to 3 [25 to 75 mm]

    Default is 2 [50 mm]

    Use less than 12% of tray spacing to avoid a loss of jet flood capacity

    Downcomer Radius

    1 [25 mm] is standard for conventional trays

    Downcomer Clearance

    typically weir height minus 0.5 [10 to 15 mm]

    0.75 [20 mm] absolute minimum [1 or 25 mm preferred min]

    1.5 [37 mm] minimum for refining applications

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    Calculated Values

    Jet Flood 85% maximum (all trays)

    Downcomer Choke Flood (all trays)

    85% maximum for low and moderate pressure

    65-80% for high pressure hydrocarbon fractionation

    Downcomer Backup: Conventional trays

    40% or 33% if DL- DV is < 30 lb/ft3 (of TS + HW)

    clear liquid basis

    Weir Loading

    6 gpm/ft [4.5 m3/m/h] minimum

    consider more passes above 120 gpm/ft [90 m3/m/h]

    Crest Over Weir

    0.25 [6 mm] minimum

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    Calculated Values

    Downcomer Exit Velocity

    Conventional: 1.6 ft/sec [0.49 m/s] maximum (clear)

    Downcomer Head Loss

    Conventional: 1.5 [38 mm] liquid maximum

    not applicable if downcomer radius is used

    Dry Tray Pressure Drop

    15% of tray spacing is the design limit (all trays)

    Flow Path Length

    18 [460 mm] minimum without a special design

    16 [400 mm] absolute minimum to have tray manways (special design required)

    Consider using more passes above 120 [3.0 m]

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    Rule of Thumb

    While not applicable to all systems, there is an old industry rule of thumb that states:

    10% entrainment will result in a 10% loss of tray efficiency

    20% weepage will result in a 10% loss of efficiency

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    Low Liquid Rate Tray Features

    When the weir loading is very low, the momentum of the vapor can throw the entire liquid rate into the

    downcomer (or to the tray above) and blow the tray

    dry.

    In the process, the downcomer can become unsealed, thus aggravating the process.

    When the weir loading is less than 6 gpm/ft [4.5 m3/m/h], the weir height should be a minimum of 2 [50 mm] tall.

    Use weir blocks (picketing).