PAPUA CACAO PROGRAM2011

Asian People’s Fund for Mutual BenefitAsian People’s Fund for Mutual BenefitGeneral AssemblyGeneral Assembly

By YPMD - PAPUABy YPMD - PAPUA

Surabaya, IndonesiaSurabaya, Indonesia 18 November, 201118 November, 2011

CACAO PRODUCTION AREA in PAPUA

Basic Concept of Cacao Program

TARGET

• ESTABLISH GLOBAL COMMUNITY FREE FROM CONFLICTS

• CHANGES IN MINORITY ETHNIC GROUPS UNDER DEVELOPMENT– ECOLOGY TO SAVE WORLD– EDUCATION FROM PEOPLE TO

PEOPLE– SUSTAINABLE AND PEACEFUL

MINORITY-ORIENTED ECONOMY

Village A Village B Village C

YPMD Group

Skema Cacao Program in 2011

The 1st Procee:

Central Fermentation & Drying Unit

The 2nd ProcessDry Beans Cacao Mas@ Jember Cacao Research Institute

EXPORT to Japan

Harvest in Imeno Village

Bring to Yanim Processing Unit

Weight the wet beans Pay to farmer for Rp 6,000/kg (70 cent)

Fermentation – 4 days –

Drying – Until Water Content 7% –

Chronology of Activity

• May – June 2011 • Construction of Processi

ng Unit in Yanim

Chronology of ActivityMay – July

buying beans, processing

Chronology of ActivityJuly

Dried beans turned black and molded Mr Yoshimura from ATJ QC came

Sotir beans Sold to local buyer 3.5 ton

Lessons Learned

• After fermentation the beans should be dried timely During bad weather seasons, use Dryer Machine

• Schedule of Collecting beans should be organized

Dryer machine requires 1.5 ton

Chronology of ActivitySeptember

Cacao trees grow too big!

Cacao trees need trimming.

Mr Edy from Cacao Researc Institute visited “cacao forest” in Yanim

Lessons Learned

• Serious Improvements in Cacao Production Area

• Organize Farmer Groups• Systematic Training How

to Grow Cacao

• Making “Demonstatation

Plot”

Poster in Wembi Village “Plant & Taking CareSo that our children’s future gets better”

YPMD Cacao Program AreaGunyem

(Yanim, Imeno)Fermentaion

Keerom(Wembi, Waris)

Border with PNG

Drying & Storage(YPMD

Operation)

SHOW MUST GO ON!!

Thank you