Pakistan Exporter Guide Exporter Guide 2017...Pakistan is the sixth most populous nation in the...
Transcript of Pakistan Exporter Guide Exporter Guide 2017...Pakistan is the sixth most populous nation in the...
THIS REPORT CONTAINS ASSESSMENTS OF COMMODITY AND TRADE ISSUES MADE BY
USDA STAFF AND NOT NECESSARILY STATEMENTS OF OFFICIAL U.S. GOVERNMENT
POLICY
Date:
GAIN Report Number:
Approved By:
Prepared By:
Report Highlights:
Pakistan is a small but growing market for imported consumer food products and the small modern
retail sector is growing slowly. Rising incomes, urbanization, and a young populace are combining to
slowly shift traditional consumption patterns away from bulk and raw foods towards packaged and
processed foods, including ready-to-eat meals and frozen foods. Importers often attend major
international food shows in search of new products. Dubai serves as an important transshipment point
for processed food products entering into Pakistan.
Rashid Raja
David Williams
Exporter Guide 2017
Exporter Guide
Pakistan
PK1726
Required Report - public distribution
Post:
Author Defined:
SECTION 1: MARKET AND ECONOMIC OVERVIEW
Pakistan’s economy grew 5.3 percent in fiscal year (July/June) 2017, up slightly from 4.5 percent the
previous year. Per capita income increased from $1,531 in FY 2016 to $1,629 in FY 2017. Foreign
Direct Investment during July-April 2017 crossed $1.7 billion. Major inflows were from China, the
Netherlands, Turkey, the United States, the United Arab Emirates, and Europe.
Agriculture is a key sector of the economy, accounting for 19.5 percent of GDP and 42 percent of
employment; the sector has direct and indirect linkages with other sectors of the economy and could
play a more significant role in socio-economic development with proper investment. Pakistan is a
relatively large importer of a few key agricultural products such as cotton, vegetable oil, pulses, tea, and
dairy products, and a small or erratic importer of other agricultural products. According to the State
Bank of Pakistan, Pakistan imported $6.7 billion in food and agricultural products in FY 2016/17
(June/July). Calendar year U.S. exports of agricultural products reached a record $778 million through
October 2017.
The United States is the fourth largest agricultural exporter to Pakistan. There are at least 30 U.S. firms
that are represented in Pakistan’s food and agriculture sector through trading, food processing,
franchising, or distributorships. Pakistan has taken steps over the years to liberalize its trade and
investment regimes, either unilaterally or in the context of commitments made with the World Trade
Organization (WTO), the International Monetary Fund (IMF), and the World Bank. It is relatively open
to foreign investment, but its ranking in the World Bank’s Doing Business Index remains low, largely
due to energy, security, and governance challenges.
Dubai is an important transit point for foreign food products entering Pakistan. Companies in Dubai can
consolidate and ship products in approximately four days. A number of U.S. food items are imported
this way, allowing importers to better control inventory and reduce the need for expensive storage costs.
Pakistan cold chain system is somewhat limited and that complicates the import and movement of
produce, meat, fish, and other fresh, frozen or refrigerated products throughout the country.
A. Food Purchasing Behavior:
A small number of international and domestic grocery retail outlets are starting to change the food retail
sector in Pakistan, but Pakistanis still buy much of their food in traditional shops and markets. In major
cities, middle and high-income consumers are slowly diversifying their purchasing away from bulk and
raw foods towards packaged and processed foods, including ready-to-eat meals and frozen foods. An
increase in the number of females working full-time and higher levels of disposable income has
supported this trend. The major food consumption patterns have not changed as much in the rural areas
and are still based on wheat and grain products and a variety of meat products. Consumers in the north
of Pakistan mainly consume lamb and beef, but in central and the south more consumers prefer chicken.
There are still a lot of opportunities for investments in the dairy products sector but products should be
adjusted to local tastes.
Islamabad
A typical Pakistani household makes regular purchases of staple foods (i.e., wheat flour, pulses, edible
oils, fruits, vegetables, milk, and meat) several times per month from neighborhood stores due to
convenience, perceived freshness, and limited storage space at home. Young Pakistani professionals
(male/female) are making monthly food purchases from modern retail stores due to the greater variety
of products, access to co-located stores, and access to restaurant and prepared foods all under one roof.
For urban dwellers with sufficient income, one-stop grocery shopping is catching on as a family outing.
Affluent Pakistani families are attracted to modern retail stores due to their affordability, strategic
locations, variety, and access to imported processed foods.
Table 1: Pakistani Consumer Expenditures on Major Food Categories During 2016
Categories 2016
($ billions)
2008 – 2016
Growth Percentage
Milk, Cheese and Eggs 26.41 79.66
Bread and Cereals 21.5 85.34
Fruit 3.5 105.88
Vegetables 8.8 100
Fish and Seafood 0.9 91.49
Meat 9.6 88.24
Oils and Fats 8.2 30.16
Sugar and Confectionery 4.2 61.54
Other Food 7.7 285
Total 90.81 85.82
Source: Euromonitor
The demand for specialty and high value foods such as dates, cereals, beverages, chocolates, almonds,
cakes, fruits and fruit juices reaches its peak during the Islamic festive season, especially at Eid and
Ramadan. These festivals revolve around the year depending on the lunar calendar.
Figure 1: Growth in Pakistani Consumer Expenditures on Major Food Categories
Source: Euromonitor
B. Consumer Demographics:
Pakistan is the sixth most populous nation in the world with a population of over 199 million in 2017.
Pakistan is also one of the youngest countries in the world with 32 percent of the population under 14.
Pakistan’s middle class is estimated at over 60 million, but incomes deemed middle class are
significantly lower than in the United States. Consumers from the Pakistani middle class broadly
support both domestically produced and imported goods, including imported foods. The upper middle-
income class is currently estimated at over 17 million, with relatively high per capita income which
favors consumer spending.
Figure 2: Pakistani Population by Age Group
Source: Economic Survey of Pakistan
Figure 3: Pakistan’s Population 2008-2017
Source: Economic survey of Pakistan
Advantages and Challenges for U.S. Suppliers
Advantages Challenges
Pakistan has a large young population that is more
focused on consumer items
Shipments from the United States take
longer
Expatriate community looks for specialty U.S. food
products and dine in Western-style restaurant
U.S. suppliers have not been flexible in
terms of specialty products of smaller
quantities required by the industry
Consumers are seeking quality products from both
domestic and international suppliers
Competition from other countries like the
United Kingdom, Australia, New Zealand,
South Africa, and Europe
Gradual transformation of the modern retailing in
urban centers
Imported food products are subject to high
tariffs which range from 25 – 65 percent
and a high duty structure for all value
added food ingredients
U.S. products are popular for quality, taste, and
wholesomeness
Proximity to other countries provide
competitors a comparative advantage
Eating out culture is becoming popular at upper and
middle income levels
Inability of U.S. exporters to meet
Pakistani importers’ requirements (mixed
shipments)
Urban population creates demand and welcomes new
products as they are open to try novel tastes
Locally produced snack foods, salad
dressings, sauces, jams and other
processed foods are relatively inexpensive
International retailers that market a wide range of
imported products in the sector have great influence on
purchasing patterns
Local importers prefer to initiate business
deals with small orders which is usually
not welcomed by many U.S. exporters
Franchising has been introduced and the retail food
sector is transitioning to a modern structure with a
growing number of Western-style fast food restaurant
chains, bakeries, and coffee shops
Market penetration for imported products
is mostly concentrated in major cities
SECTION II: EXPORTER BUSINESS TIPS
A. Political Situation:
Pakistan is a federation of four provinces, Baluchistan, Khyber Pakhtunkhawah (KP), Punjab, and
Sindh. The Federally Administered Tribal Areas (FATA) along the border with Afghanistan, and the
Islamabad Capital Territory, are both under the jurisdiction of the federal government. Gilgit Baltistan
(“GB,” until 2009 known as the “Northern Areas”) has an administrative setup similar to the provinces,
including a Governor, Chief Minister, and Legislative Assembly. The elections held on May 11, 2013,
marked the first time in the country's history that one civilian government peacefully transferred power
to another. The Pakistan Muslim League – Nawaz (PML-N) is currently the ruling political party.
B. Food Preferences:
The majority of consumers prefer fresh foodstuffs, which are readily available in their neighborhood at
affordable prices. Healthy eating is becoming more popular among educated consumers and is featured
in newspapers, magazines, and television. Fresh foods, fruit juices, fruit concentrated-based beverages,
organic foods, sugar-free confectionary, packaged food with higher fiber content, dairy products, and
vitamin and calcium fortified packaged foods and beverages are all gaining acceptance among middle
and upper-income consumers. Pakistan is 96 percent Muslim. Therefore, pork is only consumed by a
small Christian community. Products of animals and products containing animal ingredients must be
certified Halal to ensure that the meat or ingredients were sourced from livestock that were slaughtered
in accordance with the tenets of Islam. Food and ingredients destined for the food service sector must
also be certified Halal where appropriate. The import and sale of alcohol is also prohibited for religious
reasons.
Traditional and modern snack foods, such as confectionaries, pastries, cakes, biscuits, ice cream, or
sweet and savory snacks are very popular among Pakistanis. Frozen foods and instant noodles, which
are easy to prepare for children, are popular among working mothers. Local flavors are preferred and
local food manufacturers are exploring opportunities to produce new products using a combination of
local and imported flavors. The rise of the urban middle class has increased the acceptance of packaged,
convenience, and ready-to-eat food products. Many Pakistanis are quite willing to try new foods while
eating out, but often return to traditional fare at home. Chinese, Italian, Thai, Moroccan, and Lebanese
foods are among the fastest growing new cuisines in Pakistan.
C. Distribution Systems:
Pakistan still largely maintains a traditional distribution system for imported food products which
involve several intermediaries. Food products are generally imported by a clearing and forwarding
agent, who is responsible for distribution to retailers. Many importers have their own warehouses while
others may utilize clearing and forwarding agents to facilitate the storage, movement and distribution of
goods given the high cost of building and maintaining warehouses and maintaining truck fleets.
Importer/distributors with national distribution typically have sub-offices in regional cities or appoint
other distributors to market their products in specific regions.
A slightly different approach is used for distributing locally produced products. The clearing and
forwarding agents transport food products from the warehouse to distributors. The agents usually
receive two percent margins, then invoice the distributors, and receive payment on behalf of the
manufacturer. The distributors have exclusive geographical territories and a sales force that calls on
both the wholesalers and on large retailers in urban areas. The wholesalers provide the final link to those
rural and smaller retailers who cannot purchase directly from the distributors.
With the rise of chain restaurants, modern companies specializing in the handling of food have also
emerged. These firms are equipped to comply with strict temperature and quality specifications on
behalf of their clients and offer modern warehousing and transportation facilities.
Retailers rarely import directly, relying on importers and distributors to handle the clearing and storage
of products. However, a few of the larger modern retail chains have started to import certain products
directly. Imported foods enter Pakistan from regional trading hubs such as Dubai, Singapore, and
Thailand as well directly from supplying countries. Major importers are located in Karachi and Lahore.
U.S. companies considering marketing their products in Pakistan should first identify a local distributor,
preferably with a national network, to assist in clearing, storing, transporting, distributing, and
marketing their products. Distributors in the urban areas generally seek exclusive products rights to a
particular city. As a matter of policy, most companies do not provide credit to distributors, and
distributors in turn generally sell on a strictly cash basis to retailers. Smaller distributors often do
provide credit to retailers, but the volume of such transactions is relatively insignificant.
D. Infrastructure:
Pakistan has five international airports, including the Karachi Jinnah International Airport, one of the
biggest and most modern airports in Pakistan. Pakistan’s road network is the backbone of the country’s
transport system. The total road network in Pakistan is around 265,000 kilometers, out of which about
70 percent is paved. Roads carry over 96 percent of inland freight and 92 percent of passenger traffic.
Pakistan also has 7,791 kilometers of railroads that carried over 40 million passengers and 1 million
tons of freight.
Pakistan has a coastline of 1,050 kilometers along the Arabian Sea and is serviced by two major ports
(Karachi Port Trust and Port Qasim) in Karachi. Container handling facilities are available at both ports
and in several major cities. Karachi is Pakistan’s largest container port and the port where most
containerized food enters Pakistan. Air shipments typically land at the Karachi, Lahore, or Islamabad
airports. Freezer and refrigeration facilities at the Karachi and Lahore airports are limited and present a
challenge for importers seeking to clear high value food products with short shelf life.
Pakistan is working with China to develop its infrastructure and extend its transportation systems. Under
the auspices of the China Pakistan Economic Corridor, new roads and railways are expected to better
integrate Pakistan with the regional markets. The corridor will link to Pakistan’s Gwadar port, the first
port on the southwestern Arabian Sea coastline. Gwadar is a deep-sea port and phase-1 of the port has
been developed jointly by the Government of Pakistan and the Government of the Peoples Republic of
China. The cooperation is also expected to spur much-needed investment in the energy sector.
E. Finding a Business Partner:
If an exporter is interested in the Pakistani market, the first step is to locate a reliable importer or
distributor, usually firms handle both functions. A group of professional distributors who are keen to
manage brands is developing in Pakistan and many are interested in expanding their product lines.
These importers typically seek exclusive rights to market a particular product or brand. The food import
business is relatively new and exporters would be wise to meet potential importers and research their
business profile carefully through banks and trade associations.
Restaurant franchises are one way of introducing new products. An increasing number of restaurant
chains are opening in Pakistan, especially in Karachi and Lahore. These include fast food, casual dining,
and cafes. While most of these companies’ source food ingredients produced in Pakistan, some require
specialized ingredients or imports of certain items that are not readily available. Exporters should check
with importers to see if they are approved suppliers for franchises. Additionally, Pakistan’s hotel sector
has traditionally represented a small niche market for certain high-value food products that cannot be
readily found throughout Pakistan. Several global hotel chains have a presence as do a number of
excellent local chains. Fresh fruits and vegetables are readily available in Pakistan but high quality
fruits and vegetables (especially cherries, plums, broccoli, and lettuce), meat (especially steak), and
fishery products (especially shrimp and crab) can be difficult to source locally.
A visit to Pakistan to gain a first-hand feel of the Pakistani market, preferably coinciding with a major
food shows, such as DAWN Sarsabz Pakistan Agri Expo, Expo Pakistan, Food Technology Asia, and
IFTECH Pakistan (see Appendix B for more details) offers an excellent opportunity to learn more about
the Pakistani market and meet prospective importers. Similarly, increasing numbers of Pakistani
importers are visiting international food shows such as Gulfood, ANUGA, and SIAL.
The importer should ensure that:
Importation is in accordance with regulations and the item(s) are not on the negative list.
The terms and conditions of importation are specified in the letter of credit.
Bulk vegetable oils are the only food products subject to random testing to ensure fitness for
human consumption at time of arrival.
Imported food products, including ingredients, must have at least 50 percent of their original
shelf life remaining at the time of importation - calculated from the date of filing the "Import
General Manifest" (IGM) in accordance with the Customs Act of 1969.
Pakistani regulations require importers to acquire a compulsory letter of credit or register the
contract with a bank in order to import goods into Pakistan.
Consider the following before selecting a distributor:
Do they have a national or regional distribution network?
How is their distribution network structured?
Who are their customers? Do they sell to retailers, hotels or restaurants?
What are their capabilities? Do they have experience handling perishable or value added foods?
Are they interested in marketing your products? If so, how will marketing costs be handled?
Are they paying listing fees to retailers?
Are they managing similar brands or products from other suppliers?
What are the margins and costs charged by the distributor?
Ensuring payment is another important consideration when establishing a relationship with an importer.
Until a successful working relationship is established, exporters may wish to consider vehicles such as
an irrevocable letter of credit. Alternatively, Pakistani importers are accustomed to operating without
credit and may be willing to pay cash prior to shipment. While FAS Islamabad receives few queries
concerning delinquent Pakistani importers, our office does not have the authority or expertise to mediate
contractual disputes or serve as a collection agent when differences over payment arise. For firms that
qualify, the Export Import Bank of the United States provides exporter insurance. USDA’s Export
Credit Guarantee Program (GSM-102) is not operational in Pakistan.
A number of trade associations and chambers of industry are active in Pakistan. These associations
work on behalf of local and multinational food and food ingredient manufacturers, processors,
importers, farmers, retailers, cooperatives etc. Please see Appendix E for details on such trade
associations operating in Pakistan. Exporters are advised to identify appropriate associations and work
closely with these associations to explore opportunities in the Pakistan market. There are few U.S.-
based trade groups that are active in Pakistan. For more information please refer to Appendix C.
F. Advertising and Trade Promotion:
Pakistan has over a dozen major advertising agencies, some with foreign affiliation. Television and
newspapers are the most widely used method of advertising. Other means of advertising include radio,
billboards, periodicals and trade journals, direct response advertising, slides and commercial film shorts
in movie theaters, short messages through cellular phones, as well as the internet. Pakistan has over 120
daily newspapers. Although the English-language press reaches only a small fraction of the population,
it is influential in political, business, academic, and professional circles. Increasing numbers of Pakistani
consumers have access to a number of national and international channels through satellite
television. Urdu channels are popular among the majority of the middle-income population. In addition
to government-run television in various regional languages, there are several popular privately-owned
channels. Most urban households have televisions, and televisions are also increasingly present in rural
Pakistan.
There are several annual trade shows focusing on various aspects of the food sector. These shows tend
to cater to Pakistani exporters and the domestic food industry, but a few shows are starting to become
viable options for foreign food exporters. This report lists four shows in Appendix B, two of which,
Dawn Sarsabz Pakistan Agri Expo and IFTECH Pakistan, are considered the best in Pakistan and held
almost every year. Additional information on other Pakistani trade shows can be accessed from the
following websites:
http://www.ecgateway.net
http://www.pegasus.com.pk
http://www.terrabizgroup.com
G. Business Etiquette:
Pakistan is on a Monday through Friday workweek and many offices are open part of the day on
Saturday. It is common for offices take one or two hours off on Friday afternoon for prayers. Private
businesses usually operate from 9:00 am to 5:00 pm during weekdays, with most international firms
closed on Saturdays and Sundays. The national language of Pakistan is Urdu but English is commonly
used in business, government offices, and trade. Normal business dress for men is a shirt and tie. Suits
are worn to meetings with high-ranking officials and senior business people. Businesswomen should
wear similarly formal and modest attire when making official calls or attending formal meetings.
Realistically, business visitors can expect to schedule up to four meetings per day. Pakistani
businessmen prefer appointments between 11:00 am and 5:00 pm. Hospitality is a key part of doing
business in Pakistan; most business discussions will not begin until “chai” (tea), or a soft drink is
served. To refuse any beverage outright will likely be perceived as an insult. Talking about your family
and friends is an important part of establishing a relationship with those involved in the business
process.
Do not drink alcohol in public. Most hotels serve liquor to foreign nationals after verification of their
passports as part of room service. Liquor permits are also given to foreign nationals if they intend to
stay in Pakistan for a longer period. Security checks are common at hotels and public buildings
including office buildings. This can include the scanning of the cars at entry points and screening of
luggage, and it may take longer to enter hotel main reception areas. It is important to comply with these
procedures for the safety and security of all. If you have a local agent or partner, it is a good idea to
bring him or her to meetings with prospective customers and business contacts.
During Ramadan, a period which lasts for a month, Moslems are required to fast from sunup until
sunset. During this time, visitors are not allowed to eat, drink or smoke in public places. The dates of
Ramadan shift by about two weeks each year as it follows the lunar calendar. Exporters should avoid
visiting Pakistan during Ramadan and elections.
The best time of year to visit Pakistan is between November and April, so that the seasons of extreme
heat and rains can be avoided. Although Islamabad (the capital) has a cool, pleasant winter (November
- February), summers (April –July) are fierce with temperatures of up to 120 degrees Fahrenheit.
Karachi has a subtropical climate and is hot and humid year round. Major cities have good hotels and
are well connected by domestic airlines.
SECTION III: MARKET SECTORS: STRUCTURE AND TRENDS
A. Food Retail
There are a few large supermarkets or chain stores for general consumer items. Two well-known
European chains have opened cash and carry stores in joint collaboration with Pakistani groups and
have opened several self-service outlets in Karachi, Lahore, Faisalabad, and Islamabad. These
hypermarkets are typically 25,000 to 100,000 square feet in an effort to take advantage of scale and
create a unique one-stop shopping experience in Pakistan that differentiates them from smaller
supermarkets and traditional small retailers.
In addition, hundreds of government-owned utility stores sell food and household items and serve as a
mechanism for restraining inflationary price increases by following government guidelines on pricing.
The military-owned Canteen Stores Department (CSD), a discount retail network, has also expanded to
all major cities of the country.
Most of the retail segment is fragmented and underdeveloped with a large number of small retail outlets
– estimated at over 2.5 million and many carry food items. Food and beverages account for 60 percent
of retail sales. At this time there are less than a dozen shopping malls and they are generally limited to
the larger cities of Karachi, Lahore, Faisalabad, and Islamabad. Islamabad’s first shopping mall opened
in February 2013.
Pakistani consumers have been slow to embrace online shopping. The relatively high cost of computers,
low internet penetration rates, payment issues, and the need for a better delivery options have limited
growth. Recently, fuelled by increased demand among younger urban consumers and the prevalence of
mobile phones internet retail sales have increased significantly, albeit form a very small base. Thus far,
not online retailers have developed food or grocery websites.
B. Food Service
Fast food is a growing industry in Pakistan that is capitalizing on changing lifestyles, a growing young
population, expansion of urban malls, modern retailing, and an increase in the number of working
women. U.S. companies dominate the franchise market in Pakistan in large part due to the fact that they
were the pioneers in this sector. Fast food chains are focusing on specialized products to attract
consumers in the 15-49 age range. Western-style fast food outlets typically purchase limited imported
foods and food ingredients, and the demand is usually restricted to items such as frozen french fries,
cheese, dressings, sauces, whipping cream, bakery ingredients, mixes, and condiments.
The same potential exists for high-end coffee shops as well, as specialty and flavored coffees are
spreading and this trend is being promoted both by international coffee chains and their Pakistani
competitors. Coffee shops tend to use various imported coffee ingredients including creamer, honey,
flavorings, and roasted coffee.
During the last few years, high-end bakery concept has become popular in the urban areas of Pakistan.
These bakeries tend to use imported ingredients including bakery yeast, dough, flavors, icing, and cocoa
in their specialized products to improve quality and taste.
The small frozen fruit and vegetable sector is growing to meet the demands of the restaurant sector.
Growth in fruit and vegetable processing is estimated at 11 percent in 2015 in processed frozen fruit and
vegetables.
C. Food Processing
An estimated 25 percent of agricultural production is processed in some way and accounts for 16
percent of employment in the manufacturing sector. In addition, the food processing sector contributes
17% to the manufacturing GDP of Pakistan and is comprised principally of rice and wheat milling and
sugar cane processing. There are more than 1,000 large-scale food processing enterprises in the country
and up to 75% of rural-based food manufacturers are in the so-called informal sector. The almost year-
round availability of fresh products across the country, combined with consumers’ preference for fresh
products and freshly cooked foods, has tempered the demand for processed food products in the past.
With relatively few international or domestic national brands, many of Pakistan’s larger stores sell
private label brands that include packaged shelf-stable foods such as pulses, dried fruit, cereals, spices,
tea, and dry milk etc. Many consumers view the private label brands as being a better value and the
industry continues to grow.
The consumption of unprocessed meat and seafood remains quite popular among Pakistani consumers
because of their perceived freshness and safety. However, led by poultry, there is a small but growing
sector focusing on processed meat and seafood. Supermarkets now allow companies to place branded
freezers in their outlets, with some going so far as to allow company salesmen to stand next to these
freezer and approach shoppers to discuss the benefits of consuming processed meat and seafood.
Food processors are slowly introducing new products and traditional recipes using improved
technology, innovative packaging, and aggressive marketing. For ingredients that are not available in
Pakistan, processors turn to imports and typically source through importers specializing in food
ingredients. Food ingredients sourced by Pakistani food processing companies from the U.S. include
dried fruits and nuts, essential oils, protein isolates, starch, vegetable saps, thickeners, lactose, sugar and
sugar syrups, mayonnaise, mixed seasonings, sauces and preparations, yeast, baking powders,
sweeteners and other preparations for beverages, vinegar, oleoresins, and gelatin and gelatin derivatives.
The dairy sector is expanding as is the availability of processed dairy products such as cheese, butter,
yoghurt, ice cream, and ghee. Large firms produce about 80 percent of the processed dairy products.
Pakistanis have traditionally consumed a soft young cheese known as paneer, but are gaining exposure
to western-style cheeses through the fast food industry.
Source: U.S. Department of Agriculture
SECTION IV: BEST PRODUCT PROSPECTS
Products Present in the Market with Good Sales Potential
Description
Total
Imports
CY 2016 -
Value
($
millions)
Custom
Duty Key Constraints Market Factors
Tree Nuts
291
up to
20%
Competition from
Afghanistan and Iran
Growing seasonal demand,
health consciousness, and
value additions
Breakfast
Cereals
11
16%
Competition from EU, Iran,
Malaysia, Philippines,
Thailand
Increasing awareness in
health conscious consumers
Competition from domestic Consumer preference for
Cocoa Powder
and Cocoa
Preparations
92 up to
20%
and other foreign suppliers imported products and
brands
Snack Foods
71
up to
20%
Competition from Iran, China,
New Zealand, Turkey, EU and
domestic market
Preference for imported
brands and shortage of
quality domestic product
Milk Powder
(NFDM)
136
20%
Competition from foreign
suppliers like EU and Gulf
states
Demand for powdered milk
for processing
Dairy Products
209
up to
20%
Competition from foreign
suppliers like EU, Turkey,
New Zealand, and Gulf states
Increasing popularity of
imported brands and
shortage of quality domestic
products
Processed Fruit
and Vegetables
101
up to
16%
Competition from countries
like China, India,
Afghanistan, and Thailand
etc.
Growing demand for fruits
in domestic offseason and
increasing demand for
processed vegetables
Pulses
492
3%
Price competitiveness and
freight advantage for
countries like Myanmar and
India
Local production is
inadequate and more than
30% of total consumption is
met through imports
Sugars,
Sweetener and
Beverage Bases
75
up to
20%
Competition from domestic
and other foreign suppliers
like India, Brazil, China,
Malaysia and EU
Consumer preference for
imported products/ brands
Fruit and
Vegetable Juices
30
up to
20%
Competition from domestic
and other foreign suppliers
like Iran, Thailand, Indonesia,
China, Malaysia
Increasing popularity of
imported brands
V: POST CONTACTS AND FURTHER INFORMATION
If you have questions or comments regarding this report or need assistance exporting to Pakistan, please
contact the Office of Agricultural Affairs, Islamabad at following address:
Agricultural Counselor
Office of the Agricultural Affairs
Foreign Agricultural Service
Embassy of the United States of America
Islamabad, Pakistan
Ph: (92-51) 201-4920, Fax: (92-51) 227-8142
E-mail: [email protected]
For more information on exporting U.S. agricultural products, please visit the Foreign Agricultural
Service's home page at: http://www.fas.usda.gov
The following reports may be of interest to U.S. suppliers. These, and related reports prepared by FAS
Islamabad, can be accessed via the FAS Home Page, www.fas.usda.gov by clicking on “Attaché
Reports” and typing the report title.
FAIRS Narrative Report 2017
FAIRS Certification 2017
Food Retail Sector Report 2011
APPENDIX A: STATISTICS
TABLE A: Key Trade and Demographic Information
Agricultural imports from all countries (USD billion)1 / U.S. market share 6.7/ 9.32%
Consumer Food Imports from all countries (USD billion)2 / U.S. market share 1.35/ 10.7%
Total Population3 199.1 million
Urban population4 80.72 million
Population Density5 (People per square kilometer) 166.3
Proportion of population below 15 years6 43.40%
Proportion of population between 15 to 64 years7 53.09%
Per capita Gross Domestic Product in FY 17 (USD)8 1,629
Female population employed 2015/1610
22.2%
Exchange Rate Rs. Per USD (as of November 22, 2017) 105.09
Source: 1, 2
USDA/FAS Global Trade Database; 3-10
Economic survey of Pakistan and Pakistan Bureau
of Statistics, and Ministry of Finance 2016/17
TABLE B: Top 15 Suppliers of Agricultural Products
Partner
Country Dollars (USD) Percentage Share
2014 20015 2016 2014 2015 2016
World
6,135,023,976
6,315,515,876
6,687,285,045
100
100
100
Indonesia 1,556,443,808 1,507,448,786 1,525,746,884 25.37 23.87 22.82
Canada 239,360,454 415,346,314 675,229,307 3.90 6.58 10.10
Malaysia 715,462,036 500,423,724 666,138,277 11.66 7.92 9.96
United States 249,349,291 447,257,616 623,810,669 4.06 7.08 9.33
India 925,426,856 961,525,125 600,730,977 15.08 15.22 8.98
Kenya 233,421,712 342,000,686 382,818,669 3.80 5.42 5.72
China 266,421,593 330,825,459 345,265,462 4.34 5.24 5.16
Brazil 96,236,238 211,252,473 324,653,044 1.57 3.34 4.85
Iran 193,405,156 209,371,931 241,443,897 3.15 3.32 3.61
Argentina 267,556,174 393,173,783 232,796,204 4.36 6.23 3.48
Australia 221,999,545 206,141,397 208,200,565 3.62 3.26 3.11
Netherlands 77,806,638 69,979,369 88,662,682 1.27 1.11 1.33
Thailand 83,875,020 73,198,264 76,733,602 1.37 1.16 1.15
Ukraine 310,094,102 82,197,261 55,571,081 5.05 1.30 0.83
France 51,121,512 55,523,610 49,379,357 0.83 0.88 0.74
Source: USDA/FAS Global Trade Database
TABLE C: Top 15 Suppliers of Consumer Food Products
Partner Country Dollars (USD) Percentage Share
2014 2015 2016 2014 2015 2016
World 1,189,443,321 1,207,073,647 1,351,672,211 100.0 100.0 100.0
Iran 135,926,697 140,915,538 216,155,513 11.43 11.67 15.99
China 151,583,597 225,727,866 210,890,227 12.74 18.70 15.60
Indonesia 122,044,909 122,980,062 156,007,639 10.26 10.19 11.54
United States 75,686,361 98,960,072 144,942,688 6.36 8.20 10.72
India 291,033,251 170,726,121 134,747,645 24.47 14.14 9.97
Netherlands 62,088,383 54,927,794 70,024,718 5.22 4.55 5.18
France 43,335,376 46,659,199 39,638,774 3.64 3.87 2.93
Thailand 27,289,718 30,204,268 35,503,355 2.29 2.50 2.63
New Zealand 32,030,047 27,767,044 33,821,310 2.69 2.30 2.50
Malaysia 25,849,742 24,967,418 24,579,608 2.17 2.07 1.82
Singapore 22,140,775 20,389,862 23,692,047 1.86 1.69 1.75
Turkey 9,259,421 15,382,348 23,631,828 0.78 1.27 1.75
Denmark 18,780,454 21,479,137 22,605,623 1.58 1.78 1.67
Germany 25,334,240 23,789,983 20,759,081 2.13 1.97 1.54
United Kingdom 14,778,436 17,564,915 18,567,123 1.24 1.46 1.37
Source: USDA/FAS Global Trade Database
APPENDIX B: MAJOR FOOD AND AGRICULTURAL TRADE SHOWS IN PAKISTAN
DAWN Sarsabz Pakistan Agri Expo Website: http://agri.dawn.com/
Annual event organized in March
Expo Pakistan Website: http://www.expopakistan.gov.pk/
Annual event organized in February & March
Food Technology Asia Website: http://www.agroasia.net/
IFTECH Pakistan
Website: http://www.foodtechpakistan.com/
APPENDIX C: U.S. COOPERATORS IN PAKISTAN
American Soybean Association (ASA) Website: http://soygrowers.com/; www.asapakistan.com
Local Representative Office Address:
Office No. 601 & 602, 6th
Floor, Lakson Square Building No. 3
Karachi - Pakistan
Cellular: +92-300-921 2727
Email: [email protected]
Grains Council Website: www.usgrains.org
Regional Representative Office Address:
PO Box 384650, Dubai, UAE
Cellular: +971-504-56-6154 (Dubai)
Cellular: +92-300-823-2224 (Pakistan)
Email: [email protected]
Cotton Council International (CCI) Website: www.cottonusa.org
Local Representative Office Address:
39 Atta Turk Block, New Garden Town, Lahore
Cellular: +91-300-848 7912
Email: [email protected]
APPENDIX D: USEFUL PAKISTANI AGENCIES OF CENTRAL GOVERNMENT
Ministry of National Food Security and Research (MNFSR) Government of Pakistan
Pak Secretariat, Islamabad.
Website: www.mnfsr.gov.pk
Lead Role: Regulates imports of livestock, plant, seed, fertilizer, pesticide material etc. into Pakistan.
Department of Plant Protection (DPP) Ministry of National Food Security and Research
Government of Pakistan, Karachi
Website: plantprotection.gov.pk
Lead Role: Inspection and regulation of the imports of plants and plant products.
Pakistan Standards and Quality Control Authority (PSQCA) Ministry of Science and Technology
Government of Pakistan
Karachi
Website: http://psqca.com.pk/
Lead Role: Develops standards for various domestic and imported food products.
Ministry of Textile Industry Pakistan Government of Pakistan
Pak Secretariat, Islamabad.
Website: http://www.textile.gov.pk/
Lead Role: Regulates and promotes the textile sector in Pakistan.
Ministry of Commerce Government of Pakistan
Pak Secretariat, Islamabad.
Website: http://www.commerce.gov.pk/
Lead Role: Regulates imports and exports across custom frontiers.
APPENDIX E: LIST OF PAKISTANI TRADE ASSOCIATION
The Federation of Pakistan Chamber of Commerce and Industry (FPCCI)
Rice Exporters Association of Pakistan (REAP)
Pakistan Flour Mills Association (PFMA)
Pakistan Poultry Association (PPA)
Pakistan Dairy Association (PDA)
Farmers Associate Pakistan (FAP)
Pakistan Central Cotton Committee (PCCC)
All Pakistan Textile Mills Association (APTMA)
Pakistan Sugar Mills Association (PSMA)
Basmati Growers Association (BGA)
Pakistan Fruit and Vegetable Association (PFVA)
Trade Development Authority of Pakistan (TDAP)
American Business Council of Pakistan (ABC)
American Business Forum of Pakistan (ABF)
Karachi Timber Merchant Group (KTMG)
Karachi Wholesale Grocers Association (KWGA)