Page 1 Sep 1, 2017 thru Sep 30, 2017 Spreadsheet - … · Osseo Area Schools Page 1 Sep 1, 2017...
42
Osseo Area Schools Page 1 Sep 1, 2017 thru Sep 30, 2017 Spreadsheet - Portion Values Sep 6, 2017 ELEMENTARY LUNCH (K-5) Portion Cals Cholst Sodm Fiber Iron Calcm Vit-A Vit-A Vit-C Protn Carb T-Fat S-Fat Tr-Fat¹ Size (kcal) (mg) (mg) (g) (mg) (mg) (IU) (RE) (mg) (g) (g) (g) (g) (g) Tue - 09/05/2017 ELEMENTARY LUNCH (K-5 BEEF, PATTY 100% 2.25 OZ. 6/17 BEEF PATTY, 100% BF JTM 6/15 CHICKEN, MINI WG CORNDOG 1 2/16 CHEESE, AMER SLICE RF RS 201 SANDWICH, PB&STWBRY 2.8OZ 6/17 SANDWICH, PB&J GRP 2.8 OZ 6/1 SANDWICH, SUNBTR & JELLY S CHL CHEESE,MOZZ STRING 1OZ BO NGARD CHEESE,MARBLE STK 1OZ BON 6/17 YOGURT, NF 4 OZ VARIETY 6/17 YOGURT,STWBRY BAN YOPLAI T 8/15 BREAD, #706 51%WG 3.5 BUN 6/1 LETTUCE,ICEBERG PICKLE, DILL SPEAR 6/17 ONIONS,RAW LETTUCE, ROMAINE BLEND TOMATOES,RED,RIPE,RAW, CARROTS, FRESH MINI BROCCOLI FLORETTES CAULIFLOWER BUDS -2015 CHEESE, SHREDDED MOZZ/CH EDD EGG, HARD-BOILED - WHOLE 12 /16 SUNFLOWER SD KRNLS,DRY R STD,W/ TURKEY HAM,UNCURE JENIE-O 6/14 TURKEY,RED SOD SLCD BRST 7 /15 CHICKEN, DICED BRST LW SD 6/ POTATO, SWEET CRINKLE SIM 6/17 POTATO, SWEET LATTICE SIM 6 /17 Total 1 EACH 1 EACH 6 EACH SLICE 1 EACH 1 EACH 1 EACH 1 EACH 1 EACH 1 EACH 1 EACH 1 EACH 1/4 CUP 4 EACH 1/8 CUP 1 CUP 1/4 CUP 1/2 CUP 1/2 CUP 1/2 CUP 1 OZ 1 EACH 1 OZ 1.52 OZ 1.6 OZ 1 OZ 1/2 CUP 1/2 CUP 147 172 240 40 300 300 301 80 110 99 100 110 3 0 6 9 8 40 12 13 72 78 165 40 40 40 100 170 39 49 60 9 0 0 0 15 30 1 4 0 0 0 0 0 0 0 0 0 22 187 0 12 20 17 0 0 200 275 420 120 310 300 283 200 170 64 50 190 2 1255 1 5 2 88 12 15 102 62 104 205 227 38 95 160 0.03 0.00 0.00 0.00 4.00 4.00 4.76 0.00 0.00 0.00 0.00 2.00 0.22 0.00 0.24 0.93 0.54 3.29 0.92 1.00 0.01 0.00 2.55 0.00 *N/A* 0.00 2.00 3.00 1.85 0.18 2.16 0.00 1.08 1.44 2.10 0.00 0.00 0.00 *N/A* 1.44 0.07 *N/A* 0.03 0.38 0.12 1.01 0.26 0.21 0.17 0.60 1.08 0.18 0.18 0.24 0.36 0.72 13.7 180.0 120.0 407.1 40.0 60.0 55.4 200.0 200.0 342.7 100.0 40.0 3.2 *N/A* 3.3 14.2 4.5 36.3 16.7 11.0 102.8 25.0 19.8 0.0 5.0 0.0 20.0 40.0 0 0 0 611 0 0 0 200 300 0 *N/A* 0 90 *N/A* 0 2228 375 15638 221 0 181 260 3 0 0 0 750 1250 0 0 0 122 0 0 0 40 60 0 *N/A* 0 6 *N/A* 0 73 28 1702 55 1 37 84 0 0 0 0 150 250 0.03 0.0 0.0 0.0 0.0 0.0 2.49 0.0 0.0 0.51 *N/A* 0.0 0.5 *N/A* 1.06 1.95 6.17 2.95 31.67 24.1 0.17 0.0 0.4 0.6 0.3 0.0 *N/A* 0.0 16.08 12.0 12.0 3.99 10.0 10.0 9.02 6.0 7.0 3.43 3.0 4.0 0.16 0.0 0.16 0.61 0.4 0.73 1.0 0.96 6.44 6.29 5.48 5.0 9.08 6.33 1.0 2.0 0.1 2.0 30.0 1.14 34.0 34.0 46.43 0.0 0.0 20.42 20.0 21.0 0.53 0.0 1.34 1.84 1.75 9.34 2.36 2.49 0.28 0.56 6.82 1.0 0.0 0.33 15.0 22.0 8.65 12.0 9.0 2.28 16.0 16.0 9.32 6.0 9.0 0.0 0.5 1.5 0.03 0.0 0.01 0.12 0.09 0.15 0.13 0.14 4.9 5.31 14.12 1.75 0.5 1.33 4.0 8.0 3.40 4.80 0.00 1.43 2.00 2.50 1.48 3.50 5.00 0.00 0.50 0.00 0.00 0.00 0.01 0.02 0.01 0.03 0.01 0.03 2.90 1.63 1.48 0.50 0.25 0.33 0.50 1.50 0.00 0.80 0.00 0.00 0.00 0.00 *0.00 0.00 0.00 0.00 0.00 0.00 *N/A* 0.00 *N/A* *N/A* *N/A* *N/A* *N/A* *N/A* *N/A* *N/A* *N/A* 0.00 0.00 0.00 0.00 0.00 *N/A* - denotes a nutrient that is either missing or incomplete for an individual ingredient * - denotes combined nutrient totals with either missing or incomplete nutrient data ¹ - denotes optional nutrient values NOTICE: The data contained within this report and the NUTRIKIDS® Menu Planning and Nutritional Analysis software should not be used for and does not provide menu planning for a child with a medical condition or food allergy. Ingredients and menu items are subject to change or substitution without notice. Please consult a medical professional for assistance in planning for or treating medical conditions.
Transcript of Page 1 Sep 1, 2017 thru Sep 30, 2017 Spreadsheet - … · Osseo Area Schools Page 1 Sep 1, 2017...
Osseo Area SchoolsPage 1 Sep 1, 2017 thru Sep 30, 2017 Spreadsheet - Portion Values Sep 6, 2017
ELEMENTARY LUNCH (K-5)
Portion Cals Cholst Sodm Fiber Iron Calcm Vit-A Vit-A Vit-C Protn Carb T-Fat S-Fat Tr-Fat¹Size (kcal) (mg) (mg) (g) (mg) (mg) (IU) (RE) (mg) (g) (g) (g) (g) (g)
Tue - 09/05/2017ELEMENTARY LUNCH (K-5BEEF, PATTY 100% 2.25 OZ. 6/17BEEF PATTY, 100% BF JTM 6/15CHICKEN, MINI WG CORNDOG 12/16CHEESE, AMER SLICE RF RS 201SANDWICH, PB&STWBRY 2.8OZ 6/17SANDWICH, PB&J GRP 2.8 OZ 6/1SANDWICH, SUNBTR & JELLY SCHL CHEESE,MOZZ STRING 1OZ BONGARDCHEESE,MARBLE STK 1OZ BON 6/17YOGURT, NF 4 OZ VARIETY 6/17YOGURT,STWBRY BAN YOPLAIT 8/15BREAD, #706 51%WG 3.5 BUN 6/1LETTUCE,ICEBERGPICKLE, DILL SPEAR 6/17ONIONS,RAWLETTUCE, ROMAINE BLENDTOMATOES,RED,RIPE,RAW,CARROTS, FRESH MINIBROCCOLI FLORETTESCAULIFLOWER BUDS -2015CHEESE, SHREDDED MOZZ/CHEDDEGG, HARD-BOILED - WHOLE 12/16SUNFLOWER SD KRNLS,DRY RSTD,W/TURKEY HAM,UNCURE JENIE-O 6/14TURKEY,RED SOD SLCD BRST 7/15CHICKEN, DICED BRST LW SD 6/POTATO, SWEET CRINKLE SIM 6/17POTATO, SWEET LATTICE SIM 6/17
Total1 EACH1 EACH6 EACH
SLICE1 EACH
1 EACH1 EACH
1 EACH
1 EACH
1 EACH1 EACH
1 EACH1/4 CUP4 EACH1/8 CUP1 CUP1/4 CUP1/2 CUP1/2 CUP1/2 CUP1 OZ
1 EACH
1 OZ
1.52 OZ
1.6 OZ
1 OZ1/2 CUP
1/2 CUP
147172240
40300
300301
80
110
99100
11030698
40121372
78
165
40
40
40100
170
394960
90
00
15
30
14
000000000
22
187
0
12
20
170
0
200275420
120310
300283
200
170
6450
1902
1255152
881215
102
62
104
205
227
3895
160
0.030.000.00
0.004.00
4.004.76
0.00
0.00
0.000.00
2.000.220.000.240.930.543.290.921.000.01
0.00
2.55
0.00
*N/A*
0.002.00
3.00
1.850.182.16
0.001.08
1.442.10
0.00
0.00
0.00*N/A*
1.440.07
*N/A*0.030.380.121.010.260.210.17
0.60
1.08
0.18
0.18
0.240.36
0.72
13.7180.0120.0
407.140.0
60.055.4
200.0
200.0
342.7100.0
40.03.2
*N/A*3.3
14.24.5
36.316.711.0
102.8
25.0
19.8
0.0
5.0
0.020.0
40.0
000
6110
00
200
300
0*N/A*
090
*N/A*0
2228375
15638221
0181
260
3
0
0
0750
1250
000
1220
00
40
60
0*N/A*
06
*N/A*0
7328
1702551
37
84
0
0
0
0150
250
0.030.00.0
0.00.0
0.02.49
0.0
0.0
0.51*N/A*
0.00.5
*N/A*1.061.956.172.95
31.6724.10.17
0.0
0.4
0.6
0.3
0.0*N/A*
0.0
16.0812.012.0
3.9910.0
10.09.02
6.0
7.0
3.433.0
4.00.160.0
0.160.610.4
0.731.0
0.966.44
6.29
5.48
5.0
9.08
6.331.0
2.0
0.12.0
30.0
1.1434.0
34.046.43
0.0
0.0
20.4220.0
21.00.530.0
1.341.841.759.342.362.490.28
0.56
6.82
1.0
0.0
0.3315.0
22.0
8.6512.09.0
2.2816.0
16.09.32
6.0
9.0
0.00.5
1.50.030.0
0.010.120.090.150.130.144.9
5.31
14.12
1.75
0.5
1.334.0
8.0
3.404.800.00
1.432.00
2.501.48
3.50
5.00
0.000.50
0.000.000.000.010.020.010.030.010.032.90
1.63
1.48
0.50
0.25
0.330.50
1.50
0.000.800.00
0.000.00
0.00*0.00
0.00
0.00
0.000.00
0.00*N/A*0.00
*N/A**N/A**N/A**N/A**N/A**N/A**N/A*
*N/A*
*N/A*
0.00
0.00
0.000.00
0.00
*N/A* - denotes a nutrient that is either missing or incomplete for an individual ingredient* - denotes combined nutrient totals with either missing or incomplete nutrient data¹ - denotes optional nutrient values
NOTICE: The data contained within this report and the NUTRIKIDS® Menu Planning and Nutritional Analysis software should not be used for and does not provide menu planning for a child with a medical condition or food allergy. Ingredients and menu items are subject to change or substitution without notice. Please consult a medical professional for assistance in planning for or treating medical conditions.
Osseo Area SchoolsPage 2 Sep 1, 2017 thru Sep 30, 2017 Spreadsheet - Portion Values Sep 6, 2017
ELEMENTARY LUNCH (K-5)
Portion Cals Cholst Sodm Fiber Iron Calcm Vit-A Vit-A Vit-C Protn Carb T-Fat S-Fat Tr-Fat¹Size (kcal) (mg) (mg) (g) (mg) (mg) (IU) (RE) (mg) (g) (g) (g) (g) (g)
GREEN BEANS, GARLIC 6/17VEGETABLES, FRESH STICKSPINEAPPLE CHUNKS:canned,lt syrAPPLES,FreshSTRAWBERRIES,FRESHGRAPES,FreshMANDARIN ORANGES/LT SYRUP 6/17PEARS,FRESHPEARS: canned,light syrupPEACHES: canned,light syrupORANGESWATERMELON, FRESHJUICE, CUP ORNG BLND 4 OZ 6/1JUICE CUP PURPLE VEG BLND 6/15JUICE CUP RED VEG BLND 6/15MILK, SKIM FF, SCHROEDER, 6/1MILK, 1% LOWFAT, SCHROEDR 6/17MILK, CHOC SKIM SCHROED 6/17MILK, LACTOSE FREE NATREL 6/17MILK, VANILLA LIL'MILKMILK, CHOCOLATE LIL'MILKSAUCE,BBQ SWEET BABY RAY 6/17SAUCE, KETCHUP PACKET 6/14SAUCE, BOOM BOOM, KEN'S 6/1DRESSING, KENS LITE RANCH 7/14DRESSING, LIGHT MAYO PCKT 8/16SAUCE, MUSTARD PACKET 6/14SAUCE, KETCHUP,RED GOLD 20DRESSING, FF CALIF FRENCH 6/
1/2 CUP1/2 CUP1/2 CUP1 EACH1/2 CUP1/2 CUP1/2 CUP
1 EACH1/2 CUP1/2 CUPEACH1/2 CUP1 EACH1 EACH
1 EACH1 EACH1 EACH
1 EACH1 EACH
1 EACH1 EACHTBLSPN
1 EACHTBLSPNTBLSPN
PACKET
1 EACHTBSP1 TBSP
95186672233137
95726845246050
6080
110
13080
12013035
108540
40
51520
0000000
0000000
05
15
55
550
083
5
000
593311110
2660166
6125125
210130
120140145
55135170
105
25160135
3.331.381.013.311.440.410.46
5.152.011.632.300.320.000.00
0.000.000.00
0.000.00
0.000.000.00
0.000.000.00
0.00
0.000.000.00
0.990.360.490.170.300.130.00
0.300.350.450.100.190.000.00
0.000.000.00
0.000.00
0.000.000.18
*N/A*0.000.00
0.00
*N/A*0.000.00
55.120.017.68.3
11.56.49.2
14.96.33.8
38.45.6
10.010.0
11.0300.0300.0
300.0300.0
280.0300.030.0
*N/A*0.0
10.0
0.0
*N/A*0.00.0
6273385
48759
46138
420
444216455
00
0500500
500500
500500
0
*N/A*500
0
*N/A*300
0
125383
1725
28
30
44203000
0100100
100100
100100
0
*N/A*100
0
*N/A*600
4.6711.119.456.35
42.341.842.77
7.140.883.01
51.076.4860.060.0
60.00.00.0
0.01.2
0.00.00.0
*N/A*1.20.0
0.0
*N/A*0.00.0
1.690.660.450.360.480.290.0
0.60.240.560.9
0.490.00.0
0.08.08.0
8.08.0
8.08.00.0
*N/A*0.00.5
0.0
0.00.00.0
7.923.87
16.9519.065.537.899.68
25.2819.0418.2611.286.0413.011.0
13.013.013.0
22.012.0
22.022.09.0
3.01.51.0
3.0
0.04.05.0
7.180.1
0.150.230.220.160.0
0.230.040.040.120.120.00.0
0.00.02.5
0.00.0
0.00.00.0
0.08.53.5
3.0
0.00.00.0
1.030.020.010.040.010.050.00
0.030.000.000.020.010.000.00
0.000.001.50
0.000.00
0.000.000.00
0.001.250.50
0.00
0.000.000.00
*0.00*0.00*N/A**N/A**N/A**N/A*0.00
*N/A**N/A**N/A**N/A**N/A*0.000.00
0.000.000.00
0.000.00
0.000.000.00
0.000.000.00
0.00
0.000.000.00
Weighted Daily Average% of Calories
625 64 1511 *8.52 *4.04 *669.8 *6059 *813 *33.37 *28.01*17.9%
83.8753.7%
21.4730.9%
4.035.8%
*0.01*0.0%
*N/A* - denotes a nutrient that is either missing or incomplete for an individual ingredient* - denotes combined nutrient totals with either missing or incomplete nutrient data¹ - denotes optional nutrient values
NOTICE: The data contained within this report and the NUTRIKIDS® Menu Planning and Nutritional Analysis software should not be used for and does not provide menu planning for a child with a medical condition or food allergy. Ingredients and menu items are subject to change or substitution without notice. Please consult a medical professional for assistance in planning for or treating medical conditions.
Osseo Area SchoolsPage 3 Sep 1, 2017 thru Sep 30, 2017 Spreadsheet - Portion Values Sep 6, 2017
ELEMENTARY LUNCH (K-5)
Portion Cals Cholst Sodm Fiber Iron Calcm Vit-A Vit-A Vit-C Protn Carb T-Fat S-Fat Tr-Fat¹Size (kcal) (mg) (mg) (g) (mg) (mg) (IU) (RE) (mg) (g) (g) (g) (g) (g)
Wed - 09/06/2017ELEMENTARY LUNCH (K-5CHICKEN, PPCRN WG PROVIEW 8/15CHICKEN, POPCORN GLD KIST 6/17CHEESEBURGER MACARONI, 6/1SANDWICH, SUNBTR & JELLY SCHL SANDWICH, PB&J GRP 2.8 OZ 6/1SANDWICH, PB&STWBRY 2.8OZ 6/17YOGURT, NF 4 OZ VARIETY 6/17YOGURT,STWBRY BAN YOPLAIT 8/15CHEESE STICK, MOZZ LOL 6/17CHEESE,MOZZ STRING 1OZ BONGARDCHEESE,MARBLE STK 1OZ BON 6/17BREAD, ROLL WS 1.25 OZ 2015POTATO, WHIPPED NATURES 6/GRAVY,POULTRY RF KRLSBRGR 8/15PEAS GREEN,FROZEN,BOILEDLETTUCE, ROMAINE BLENDBROCCOLI FLORETTESTOMATOES,RED,RIPE,RAW,CARROTS, FRESH MINICAULIFLOWER BUDS -2015CHEESE, SHREDDED MOZZ/CHEDDEGG, HARD-BOILED - WHOLE 12/16SUNFLOWER SD KRNLS,DRY RSTD,W/TURKEY HAM,UNCURE JENIE-O 6/14TURKEY,RED SOD SLCD BRST 7/15CHICKEN, DICED BRST LW SD 6/VEGETABLES, FRESH STICKS
Total10 EACH
10 EACH
2/3 cup1 EACH
1 EACH1 EACH
1 EACH1 EACH
1 EACH1 EACH
1 EACH
1.25 OZ1/2 CUP1 OZ
1/2 CUP1 CUP1/2 CUP1/2 CUP1/2 CUP1/2 CUP1 OZ
1 EACH
1 OZ
1.52 OZ
1.6 OZ
1 OZ1/2 CUP
178
269
288301
300300
99100
8080
110
1207020
889
1216401372
78
165
40
40
4018
0
60
530
00
14
1515
30
*000
000000
22
187
0
12
20
170
384
590
446283
300310
6450
210200
170
166320121
825
125
8815
102
62
104
205
227
3833
1.09
3.00
1.374.76
4.004.00
0.000.00
0.000.00
0.00
*2.221.000.00
6.240.930.921.083.291.000.01
0.00
2.55
0.00
*N/A*
0.001.38
2.08
2.00
1.432.10
1.441.08
0.00*N/A*
1.260.00
0.00
*0.520.190.00
1.720.380.260.241.010.210.17
0.60
1.08
0.18
0.18
0.240.36
55.3
17.0
294.655.4
60.040.0
342.7100.0
200.0200.0
200.0
*18.77.50.6
27.214.216.79.0
36.311.0
102.8
25.0
19.8
0.0
5.0
0.020.0
94
168
5640
00
0*N/A*
100200
300
*2720
23812228221750
156380
181
260
3
0
0
03385
19
34
1210
00
0*N/A*
2940
60
*800
76735556
17021
37
84
0
0
0
0383
0.04
1.0
0.02.49
0.00.0
0.51*N/A*
0.00.0
0.0
*0.076.380.0
11.231.95
31.6712.332.9524.10.17
0.0
0.4
0.6
0.3
0.011.11
13.44
18.0
*19.619.02
10.010.0
3.433.0
7.06.0
7.0
4.01.01.0
5.840.611.0
0.790.730.966.44
6.29
5.48
5.0
9.08
6.330.66
13.85
20.0
16.3946.43
34.034.0
20.4220.0
1.00.0
0.0
21.2215.04.0
16.171.842.363.5
9.342.490.28
0.56
6.82
1.0
0.0
0.333.87
7.23
13.0
15.739.32
16.016.0
0.00.5
6.06.0
9.0
2.340.00.0
0.310.120.130.180.150.144.9
5.31
14.12
1.75
0.5
1.330.1
0.40
3.00
*8.801.48
2.502.00
0.000.50
3.503.50
5.00
0.570.000.00
0.060.020.010.030.030.032.90
1.63
1.48
0.50
0.25
0.330.02
0.04
0.00
*0.00*0.00
0.000.00
0.000.00
0.000.00
0.00
*0.000.00
*0.00
*N/A**N/A**N/A**N/A**N/A**N/A**N/A*
*N/A*
*N/A*
0.00
0.00
0.00*0.00
*N/A* - denotes a nutrient that is either missing or incomplete for an individual ingredient* - denotes combined nutrient totals with either missing or incomplete nutrient data¹ - denotes optional nutrient values
NOTICE: The data contained within this report and the NUTRIKIDS® Menu Planning and Nutritional Analysis software should not be used for and does not provide menu planning for a child with a medical condition or food allergy. Ingredients and menu items are subject to change or substitution without notice. Please consult a medical professional for assistance in planning for or treating medical conditions.
Osseo Area SchoolsPage 4 Sep 1, 2017 thru Sep 30, 2017 Spreadsheet - Portion Values Sep 6, 2017
ELEMENTARY LUNCH (K-5)
Portion Cals Cholst Sodm Fiber Iron Calcm Vit-A Vit-A Vit-C Protn Carb T-Fat S-Fat Tr-Fat¹Size (kcal) (mg) (mg) (g) (mg) (mg) (IU) (RE) (mg) (g) (g) (g) (g) (g)
ORANGESGRAPES,FreshPINEAPPLE CHUNKS:canned,lt syrWATERMELON, FRESHMANDARIN ORANGES/LT SYRUP 6/17APPLES, SLICED BAGGED 6/14PEACHES: canned,light syrupKIWI FRUIT,(CHINESE GOOSEBERRIPEARS,FRESHPEARS: canned,light syrupJUICE, CUP ORNG BLND 4 OZ 6/1JUICE CUP PURPLE VEG BLND 6/15JUICE CUP RED VEG BLND 6/15MILK, SKIM FF, SCHROEDER, 6/1MILK, 1% LOWFAT, SCHROEDR 6/17MILK, CHOC SKIM SCHROED 6/17MILK, LACTOSE FREE NATREL 6/17MILK, VANILLA LIL'MILKMILK, CHOCOLATE LIL'MILKSAUCE, BBQ KEN DAVIS SWEET ANDKETCHUP, 10# POUCH 6/17SAUCE, SRIRACH HOT 7/14DRESSING, HONEY MUSTARD 6/DRESSING, CHIPOTLE RANCH 6/DRESSING, KENS LITE RANCH 7/14DRESSING, FF CALIF FRENCH 6/
1 EACH1/2 CUP1/2 CUP1/2 CUP1/2 CUP
1 EACH1/2 CUP1/2 CUP
EACH1/2 CUP1 EACH1 EACH
1 EACH1 EACH1 EACH
1 EACH1 EACH
1 EACH1 EACH1 TBSP
1 TBLSPN1 TSPTBLSPN1 TBSPTBLSPN
1 TBSP
4531662437
306854
95726050
6080
110
13080
12013010
215
657040
20
00000
000
0000
05
15
55
550
00533
0
01110
063
2666
6125125
210130
12014085
5010085
115170
135
2.300.411.010.320.46
1.001.632.66
5.152.010.000.00
0.000.000.00
0.000.00
0.000.000.00
0.000.000.000.000.00
0.00
0.100.130.490.190.00
0.000.450.27
0.300.350.000.00
0.000.000.00
0.000.00
0.000.000.18
0.000.000.000.180.00
0.00
38.46.4
17.65.69.2
20.03.8
30.1
14.96.3
10.010.0
11.0300.0300.0
300.0300.0
280.0300.0
0.0
0.00.00.0
10.010.0
0.0
2164648
455138
0444
77
42000
0500500
500500
500500100
1000
*N/A*500
0
2051
3028
04416
3000
0100100
100100
10010020
2000
100
0
51.071.849.456.482.77
21.03.01
82.04
7.140.8860.060.0
60.00.00.0
0.01.2
0.00.00.6
1.20.00.00.00.0
0.0
0.90.290.450.490.0
0.00.561.01
0.60.240.00.0
0.08.08.0
8.08.0
8.08.00.0
0.00.0
*N/A*0.00.5
0.0
11.287.89
16.956.049.68
7.018.2612.97
25.2819.0413.011.0
13.013.013.0
22.012.0
22.022.02.5
5.01.03.02.01.0
5.0
0.120.160.150.120.0
0.00.040.46
0.230.040.00.0
0.00.02.5
0.00.0
0.00.00.0
0.00.06.07.03.5
0.0
0.020.050.010.010.00
0.000.000.03
0.030.000.000.00
0.000.001.50
0.000.00
0.000.000.00
0.000.001.001.000.50
0.00
*N/A**N/A**N/A**N/A*0.00
0.00*N/A**N/A*
*N/A**N/A*0.000.00
0.000.000.00
0.000.00
0.000.000.00
0.000.000.000.000.00
0.00Weighted Daily Average% of Calories
636 *33 1164 *9.63 *3.72 *507.1 *5496 *595 *43.50 *31.20*19.6%
94.6359.5%
14.2820.2%
*3.99*5.7%
*0.02*0.0%
*N/A* - denotes a nutrient that is either missing or incomplete for an individual ingredient* - denotes combined nutrient totals with either missing or incomplete nutrient data¹ - denotes optional nutrient values
NOTICE: The data contained within this report and the NUTRIKIDS® Menu Planning and Nutritional Analysis software should not be used for and does not provide menu planning for a child with a medical condition or food allergy. Ingredients and menu items are subject to change or substitution without notice. Please consult a medical professional for assistance in planning for or treating medical conditions.
Osseo Area SchoolsPage 5 Sep 1, 2017 thru Sep 30, 2017 Spreadsheet - Portion Values Sep 6, 2017
ELEMENTARY LUNCH (K-5)
Portion Cals Cholst Sodm Fiber Iron Calcm Vit-A Vit-A Vit-C Protn Carb T-Fat S-Fat Tr-Fat¹Size (kcal) (mg) (mg) (g) (mg) (mg) (IU) (RE) (mg) (g) (g) (g) (g) (g)
Thu - 09/07/2017ELEMENTARY LUNCH (K-5PIZZA, FRENCH BRD, CHEES 6/1PIZZA, STUFF CRST CHS MAX 6/PIZZA, HAWAIIAN WW NARDON 6/17PIZZA,WG RF TRKY PEPP 12/16PIZZA, 5"RND CHSE TONY 7/16PIZZA,5" 51% WG PEPP TONY11/PIZZA, 6" WW PEPP NARDON 6/1BEEF PEPPERONI, BONICI 7/14TURKEY, PEPPERONI SLICES 6/1
CHICKEN, BBQ TERIYAK LING 6/1
SANDWICH, PB&J GRP 2.8 OZ 6/1SANDWICH, PB&STWBRY 2.8OZ 6/17SANDWICH, SUNBTR & JELLY SCHL YOGURT, NF 4 OZ VARIETY 6/17YOGURT,STWBRY BAN YOPLAIT 8/15YOGURT,STRAWBRY GRK OIKOS 6/14CHEESE,MOZZ STRING 1OZ BONGARDCHEESE STICK, MOZZ LOL 6/17CHEESE,MARBLE STK 1OZ BON 6/17RICE, BROWN WHOLE GRAIN 6/1BREADSTICK,WG PANBAKE 5" 11/16BREADSTICK, WG, GARLIC 11/16STIR FRY VEGETABLES 12/16CAULIFLOWER, SPANISH ROAS 6/17LETTUCE, ROMAINE BLENDTOMATOES,RED,RIPE,RAW,CARROTS, FRESH MINIBROCCOLI FLORETTESCAULIFLOWER BUDS -2015
Total1 EACH1 EACH1 EACH
SLICE1 EACH1 EACH1 EACH3 EACHSERVING(1.23OZ)SERVING(2.80)1 EACH1 EACH
1 EACH
1 EACH1 EACH
1 EACH
1 EACH
1 EACH1 EACH
1/2 CUPEACH
1 EACH1/2 CUP1/2 CUP
1 CUP1/2 CUP1/2 CUP1/2 CUP1/2 CUP
330330320
2803203303502760
130
300300
301
99100
90
80
80110
10170
901732
916401213
201535
153035405
25
70
00
0
14
5
15
1530
00
000
00000
700820520
600480540580102200
480
300310
283
6450
40
200
210170
065
951595
55
881215
3.003.004.00
4.003.003.003.000.000.00
0.00
4.004.00
4.76
0.000.00
0.00
0.00
0.000.00
0.671.00
1.001.001.93
0.931.083.290.921.00
1.801.802.70
3.602.702.702.700.070.36
0.72
1.441.08
2.10
0.00*N/A*
0.00
0.00
1.260.00
0.240.72
0.720.180.51
0.380.241.010.260.21
350.0300.0400.0
250.0250.0250.0350.0
0.00.0
0.0
60.040.0
55.4
342.7100.0
100.0
200.0
200.0200.0
0.00.0
0.010.019.1
14.29.0
36.316.711.0
500300500
400300300500
00
0
00
0
0*N/A*
0
200
100300
00
0250
41
2228750
15638221
0
10060
100
806060
10000
0
00
0
0*N/A*
0
40
2960
00
0508
7356
1702551
2.40.01.2
0.00.00.0
12.00.00.0
0.0
0.00.0
2.49
0.51*N/A*
0.0
0.0
0.00.0
0.00.0
0.06.0
41.99
1.9512.332.95
31.6724.1
17.016.021.0
16.017.017.022.00.966.0
16.0
10.010.0
9.02
3.433.0
9.0
6.0
7.07.0
2.012.0
3.00.5
1.83
0.610.790.731.0
0.96
30.035.032.0
37.035.035.030.00.01.0
10.0
34.034.0
46.43
20.4220.0
15.0
0.0
1.00.0
21.4514.0
15.03.0
5.94
1.843.5
9.342.362.49
16.014.012.0
9.012.013.016.02.512.5
3.5
16.016.0
9.32
0.00.5
0.0
6.0
6.09.0
0.671.0
3.00.0
0.99
0.120.180.150.130.14
6.004.506.00
3.006.005.007.000.961.00
1.00
2.502.00
1.48
0.000.50
0.00
3.50
3.505.00
0.000.00
0.000.000.16
0.020.030.030.010.03
0.000.000.00
0.000.000.000.000.000.00
0.00
0.000.00
*0.00
0.000.00
0.00
0.00
0.000.00
0.000.00
0.000.00
*0.00
*N/A**N/A**N/A**N/A**N/A*
*N/A* - denotes a nutrient that is either missing or incomplete for an individual ingredient* - denotes combined nutrient totals with either missing or incomplete nutrient data¹ - denotes optional nutrient values
NOTICE: The data contained within this report and the NUTRIKIDS® Menu Planning and Nutritional Analysis software should not be used for and does not provide menu planning for a child with a medical condition or food allergy. Ingredients and menu items are subject to change or substitution without notice. Please consult a medical professional for assistance in planning for or treating medical conditions.
Osseo Area SchoolsPage 6 Sep 1, 2017 thru Sep 30, 2017 Spreadsheet - Portion Values Sep 6, 2017
ELEMENTARY LUNCH (K-5)
Portion Cals Cholst Sodm Fiber Iron Calcm Vit-A Vit-A Vit-C Protn Carb T-Fat S-Fat Tr-Fat¹Size (kcal) (mg) (mg) (g) (mg) (mg) (IU) (RE) (mg) (g) (g) (g) (g) (g)
CHEESE, SHREDDED MOZZ/CHEDDEGG, HARD-BOILED - WHOLE 12/16SUNFLOWER SD KRNLS,DRY RSTD,W/TURKEY HAM,UNCURE JENIE-O 6/14TURKEY,RED SOD SLCD BRST 7/15CHICKEN, DICED BRST LW SD 6/VEGETABLES, FRESH STICKSSTRAWBERRIES,FRESHPEACHES: canned,light syrupPINEAPPLE CHUNKS:canned,lt syrWATERMELON, FRESHGRAPES,FreshMANDARIN ORANGESKIWI FRUIT,(CHINESE GOOSEBERRIPEARS: canned,light syrupPEARS,FRESHMELONS,CANTALOUPE,RAWJUICE CUP PURPLE VEG BLND 6/15JUICE CUP RED VEG BLND 6/15JUICE, CUP ORNG BLND 4 OZ 6/1MILK, SKIM FF, SCHROEDER, 6/1MILK, 1% LOWFAT, SCHROEDR 6/17MILK, CHOC SKIM SCHROED 6/17MILK, LACTOSE FREE NATREL 6/17MILK, VANILLA LIL'MILKMILK, CHOCOLATE LIL'MILKDRESSING, KENS LITE RANCH 7/14DRESSING, CHIPOTLE RANCH 6/DRESSING FF DJON HNY MSTD10/16
1 OZ
1 EACH
1 OZ
1.52 OZ
1.6 OZ
1 OZ1/2 CUP1/2 CUP1/2 CUP1/2 CUP1/2 CUP1/2 CUP1/2 CUP1/2 CUP
1/2 CUPEACH1/2 CUP1 EACH
1 EACH1 EACH1 EACH1 EACH
1 EACH1 EACH
1 EACH1 EACHTBLSPN
1 TBSP1 TBSP
72
78
165
40
40
401823686624313654
72952750
606080
110
13080
12013040
7023
22
187
0
12
20
1700000000
0000
005
15
55
553
30
102
62
104
205
227
38331611153
62
136
66
125125
210130
120140170
115150
0.01
0.00
2.55
0.00
*N/A*
0.001.381.441.631.010.320.411.132.66
2.015.150.720.00
0.000.000.000.00
0.000.00
0.000.000.00
0.000.00
0.17
0.60
1.08
0.18
0.18
0.240.360.300.450.490.190.130.260.27
0.350.300.170.00
0.000.000.000.00
0.000.00
0.000.000.00
0.180.00
102.8
25.0
19.8
0.0
5.0
0.020.011.53.8
17.65.66.4
11.330.1
6.314.97.2
10.0
11.010.0
300.0300.0
300.0300.0
280.0300.010.0
10.00.0
181
260
3
0
0
03385
9444
48455
461240
77
042
27060
00
500500
500500
500500
0
500
37
84
0
0
0
0383
2441
305
12416
03
2580
00
100100
100100
100100
0
100
0.17
0.0
0.4
0.6
0.3
0.011.1142.343.019.456.481.84
32.0482.04
0.887.14
29.3660.0
60.060.00.00.0
0.01.2
0.00.00.0
0.00.0
6.44
6.29
5.48
5.0
9.08
6.330.660.480.560.450.490.290.711.01
0.240.6
0.670.0
0.00.08.08.0
8.08.0
8.08.00.5
0.00.0
0.28
0.56
6.82
1.0
0.0
0.333.875.53
18.2616.956.047.898.89
12.97
19.0425.286.5311.0
13.013.013.013.0
22.012.0
22.022.01.0
2.05.0
4.9
5.31
14.12
1.75
0.5
1.330.1
0.220.040.150.120.160.040.46
0.040.230.150.0
0.00.00.02.5
0.00.0
0.00.03.5
7.00.0
2.90
1.63
1.48
0.50
0.25
0.330.020.010.000.010.010.050.000.03
0.000.030.040.00
0.000.000.001.50
0.000.00
0.000.000.50
1.000.00
*N/A*
*N/A*
*N/A*
0.00
0.00
0.00*0.00*N/A**N/A**N/A**N/A**N/A**N/A**N/A*
*N/A**N/A**N/A*0.00
0.000.000.000.00
0.000.00
0.000.000.00
0.000.00
DRESSING, WESTERN LITE 3 OZ 194 0 680 0.00 0.00 0.0 486 97 2.92 0.0 38.88 4.86 0.00 0.00Weighted Daily Average% of Calories
647 64 1069 *8.20 *3.36 525.1 *7734 *910 *69.17 29.8618.5%
98.5461.0%
16.1022.4%
4.255.9%
*0.00*0.0%
*N/A* - denotes a nutrient that is either missing or incomplete for an individual ingredient* - denotes combined nutrient totals with either missing or incomplete nutrient data¹ - denotes optional nutrient values
NOTICE: The data contained within this report and the NUTRIKIDS® Menu Planning and Nutritional Analysis software should not be used for and does not provide menu planning for a child with a medical condition or food allergy. Ingredients and menu items are subject to change or substitution without notice. Please consult a medical professional for assistance in planning for or treating medical conditions.
Osseo Area SchoolsPage 7 Sep 1, 2017 thru Sep 30, 2017 Spreadsheet - Portion Values Sep 6, 2017
ELEMENTARY LUNCH (K-5)
Portion Cals Cholst Sodm Fiber Iron Calcm Vit-A Vit-A Vit-C Protn Carb T-Fat S-Fat Tr-Fat¹Size (kcal) (mg) (mg) (g) (mg) (mg) (IU) (RE) (mg) (g) (g) (g) (g) (g)
*N/A* - denotes a nutrient that is either missing or incomplete for an individual ingredient* - denotes combined nutrient totals with either missing or incomplete nutrient data¹ - denotes optional nutrient values
NOTICE: The data contained within this report and the NUTRIKIDS® Menu Planning and Nutritional Analysis software should not be used for and does not provide menu planning for a child with a medical condition or food allergy. Ingredients and menu items are subject to change or substitution without notice. Please consult a medical professional for assistance in planning for or treating medical conditions.
Osseo Area SchoolsPage 8 Sep 1, 2017 thru Sep 30, 2017 Spreadsheet - Portion Values Sep 6, 2017
ELEMENTARY LUNCH (K-5)
Portion Cals Cholst Sodm Fiber Iron Calcm Vit-A Vit-A Vit-C Protn Carb T-Fat S-Fat Tr-Fat¹Size (kcal) (mg) (mg) (g) (mg) (mg) (IU) (RE) (mg) (g) (g) (g) (g) (g)
Fri - 09/08/2017ELEMENTARY LUNCH (K-5CHICKEN, FAJITA STRP BRST 6/1
BEEF TACO MEAT-2015CHEESE, SHREDDED MOZZ/CHEDDSANDWICH, PB&J GRP 2.8 OZ 6/1SANDWICH, PB&STWBRY 2.8OZ 6/17SANDWICH, SUNBTR & JELLY SCHL CHEESE,MOZZ STRING 1OZ BONGARDCHEESE STICK, MOZZ LOL 6/17CHEESE,MARBLE STK 1OZ BON 6/17YOGURT, NF 4 OZ VARIETY 6/17YOGURT,STWBRY BAN YOPLAIT 8/15YOGURT,STRAWBRY GRK OIKOS 6/14RICE, BROWN WHOLE GRAIN 6/1TORTILLA,100% WW 9" 8/16FLATBREAD, WG 8" 2014 BAKE CRACHIPS, YLLOW MINI RND NS 6/17TORTILLA CHIPSROASTED, PEPPERS & ONIONS 2015CORN, WHOLE KERNELBEANS, REFRIED VEGETARIAN 6/17LETTUCE, ROMAINE BLENDBROCCOLI FLORETTESCAULIFLOWER BUDS -2015TOMATOES,RED,RIPE,RAW,CARROTS, FRESH MINICHEESE, SHREDDED MOZZ/CHEDDEGG, HARD-BOILED - WHOLE 12/16
TotalSERVING(3.0OZ)#10 SCOO1 OZ
1 EACH1 EACH
1 EACH
1 EACH
1 EACH1 EACH
1 EACH1 EACH
1 EACH
1/2 CUP1 EACH1 EACH
PACKAGE1 OZ1/4 CUP
1/2 CUP1/2 CUP
1 CUP1/2 CUP1/2 CUP1/2 CUP1/2 CUP1 OZ
1 EACH
120
15172
300300
301
80
80110
99100
90
101150140
270131
9
46150
91213164072
78
85
3322
00
0
15
1530
14
5
000
000
00
00000
22
187
705
232102
300310
283
200
210170
6450
40
0210430
0331
183530
512155
88102
62
0.00
1.220.01
4.004.00
4.76
0.00
0.000.00
0.000.00
0.00
0.674.004.00
4.001.870.46
1.138.00
0.930.921.001.083.290.01
0.00
1.00
2.580.17
1.441.08
2.10
0.00
1.260.00
0.00*N/A*
0.00
0.240.001.08
1.440.340.08
0.491.80
0.380.260.210.241.010.17
0.60
11.0
31.9102.8
60.040.0
55.4
200.0
200.0200.0
342.7100.0
100.0
0.060.060.0
40.037.43.8
2.840.0
14.216.711.09.0
36.3102.8
25.0
230
420181
00
0
200
100300
0*N/A*
0
000
00
242
88*N/A*
2228221
0750
15638181
260
46
7437
00
0
40
2960
0*N/A*
0
000
00
44
18*N/A*
73551
561702
37
84
0.0
3.970.17
0.00.0
2.49
0.0
0.00.0
0.51*N/A*
0.0
0.00.00.0
0.00.0
15.21
4.591.2
1.9531.6724.1
12.332.950.17
0.0
17.01
14.536.44
10.010.0
9.02
6.0
7.07.0
3.433.0
9.0
2.015.04.0
4.01.870.25
1.478.0
0.611.0
0.960.790.736.44
6.29
2.0
5.810.28
34.034.0
46.43
0.0
1.00.0
20.4220.0
15.0
21.4525.024.0
37.019.631.81
10.5525.0
1.842.362.493.5
9.340.28
0.56
5.0
7.644.9
16.016.0
9.32
6.0
6.09.0
0.00.5
0.0
0.673.53.5
14.05.610.16
0.571.5
0.120.130.140.180.154.9
5.31
1.50
3.082.90
2.502.00
1.48
3.50
3.505.00
0.000.50
0.00
0.001.501.00
1.500.930.03
0.090.50
0.020.010.030.030.032.90
1.63
0.00
*0.00*N/A*
0.000.00
*0.00
0.00
0.000.00
0.000.00
0.00
0.000.000.00
0.00*N/A**0.00
*N/A*0.00
*N/A**N/A**N/A**N/A**N/A**N/A*
*N/A*
*N/A* - denotes a nutrient that is either missing or incomplete for an individual ingredient* - denotes combined nutrient totals with either missing or incomplete nutrient data¹ - denotes optional nutrient values
NOTICE: The data contained within this report and the NUTRIKIDS® Menu Planning and Nutritional Analysis software should not be used for and does not provide menu planning for a child with a medical condition or food allergy. Ingredients and menu items are subject to change or substitution without notice. Please consult a medical professional for assistance in planning for or treating medical conditions.
Osseo Area SchoolsPage 9 Sep 1, 2017 thru Sep 30, 2017 Spreadsheet - Portion Values Sep 6, 2017
ELEMENTARY LUNCH (K-5)
Portion Cals Cholst Sodm Fiber Iron Calcm Vit-A Vit-A Vit-C Protn Carb T-Fat S-Fat Tr-Fat¹Size (kcal) (mg) (mg) (g) (mg) (mg) (IU) (RE) (mg) (g) (g) (g) (g) (g)
SUNFLOWER SD KRNLS,DRY RSTD,W/TURKEY HAM,UNCURE JENIE-O 6/14TURKEY,RED SOD SLCD BRST 7/15CHICKEN, DICED BRST LW SD 6/VEGETABLES, FRESH STICKSBANANASMANDARIN ORANGES/LT SYRUP 6/17STRAWBERRIES,FRESHPEACHES: canned,light syrupPEARS,FRESHKIWI FRUIT,(CHINESE GOOSEBERRIAPPLESAUCE NATURAL UNSWEETENEDWATERMELON, FRESHPEARS: canned,light syrupORANGESJUICE, CUP ORNG BLND 4 OZ 6/1JUICE CUP PURPLE VEG BLND 6/15JUICE CUP RED VEG BLND 6/15MILK, SKIM FF, SCHROEDER, 6/1MILK, 1% LOWFAT, SCHROEDR 6/17MILK, CHOC SKIM SCHROED 6/17MILK, LACTOSE FREE NATREL 6/17MILK, VANILLA LIL'MILKMILK, CHOCOLATE LIL'MILKSAUCE, SALSASAUCE, SOUR CREAMSAUCE, TACO, MILDDRESSING, FF CALIF FRENCH 6/DRESSING, KENS LITE RANCH 7/14DRESSING, HONEY MUSTARD 6/
1 OZ
1.52 OZ
1.6 OZ
1 OZ1/2 CUP1 EACH1/2 CUP
1/2 CUP1/2 CUPEACH1/2 CUP
1/2 CUP
1/2 CUP1/2 CUPEACH1 EACH1 EACH
1 EACH1 EACH1 EACH
1 EACH1 EACH
1 EACH1 EACH1 OZ1 OZ1 OZ1 TBSPTBLSPN
TBLSPN
165
40
40
40189037
23689554
52
2472456050
6080
110
13080
1201301051152040
65
0
12
20
17000
0000
0
00000
05
15
55
550
10003
5
104
205
227
383310
1623
2
16066
6125125
210130
12014012220
226135170
85
2.55
0.00
*N/A*
0.001.382.630.46
1.441.635.152.66
1.40
0.322.012.300.000.00
0.000.000.00
0.000.00
0.000.000.400.000.370.000.00
0.00
1.08
0.18
0.18
0.240.360.260.00
0.300.450.300.27
0.13
0.190.350.100.000.00
0.000.000.00
0.000.00
0.000.000.640.020.290.000.00
0.00
19.8
0.0
5.0
0.020.05.19.2
11.53.8
14.930.1
4.0
5.66.3
38.410.010.0
11.0300.0300.0
300.0300.0
280.0300.0
3.440.04.30.0
10.0
0.0
3
0
0
03385
65138
9444
4277
36
4550
21600
0500500
500500
500500156124152
00
*N/A*
0
0
0
0383
828
2443
16
7
300
2000
0100100
100100
10010016253000
0
0.4
0.6
0.3
0.011.118.792.77
42.343.017.14
82.04
1.4
6.480.88
51.0760.060.0
60.00.00.0
0.01.2
0.00.0
1.130.266.660.00.0
0.0
5.48
5.0
9.08
6.330.661.10.0
0.480.560.6
1.01
0.2
0.490.240.90.00.0
0.08.08.0
8.08.0
8.08.0
0.431.980.330.00.5
*N/A*
6.82
1.0
0.0
0.333.87
23.079.68
5.5318.2625.2812.97
13.79
6.0419.0411.2813.011.0
13.013.013.0
22.012.0
22.022.01.981.983.715.01.0
3.0
14.12
1.75
0.5
1.330.1
0.330.0
0.220.040.230.46
0.06
0.120.040.120.00.0
0.00.02.5
0.00.0
0.00.0
0.064.0
0.090.03.5
6.0
1.48
0.50
0.25
0.330.020.110.00
0.010.000.030.03
0.02
0.010.000.020.000.00
0.000.001.50
0.000.00
0.000.000.012.470.010.000.50
1.00
*N/A*
0.00
0.00
0.00*0.00*N/A*0.00
*N/A**N/A**N/A**N/A*
0.00
*N/A**N/A**N/A*0.000.00
0.000.000.00
0.000.00
0.000.00
*N/A**N/A**N/A*0.000.00
0.00
Weighted Daily Average% of Calories
752 77 1334 *14.88 *5.11 526.4 *8585 *984 *56.60 *38.61*20.5%
107.3257.1%
20.8324.9%
6.397.6%
*0.00*0.0%
*N/A* - denotes a nutrient that is either missing or incomplete for an individual ingredient* - denotes combined nutrient totals with either missing or incomplete nutrient data¹ - denotes optional nutrient values
NOTICE: The data contained within this report and the NUTRIKIDS® Menu Planning and Nutritional Analysis software should not be used for and does not provide menu planning for a child with a medical condition or food allergy. Ingredients and menu items are subject to change or substitution without notice. Please consult a medical professional for assistance in planning for or treating medical conditions.
Osseo Area SchoolsPage 10 Sep 1, 2017 thru Sep 30, 2017 Spreadsheet - Portion Values Sep 6, 2017
ELEMENTARY LUNCH (K-5)
Portion Cals Cholst Sodm Fiber Iron Calcm Vit-A Vit-A Vit-C Protn Carb T-Fat S-Fat Tr-Fat¹Size (kcal) (mg) (mg) (g) (mg) (mg) (IU) (RE) (mg) (g) (g) (g) (g) (g)
*N/A* - denotes a nutrient that is either missing or incomplete for an individual ingredient* - denotes combined nutrient totals with either missing or incomplete nutrient data¹ - denotes optional nutrient values
NOTICE: The data contained within this report and the NUTRIKIDS® Menu Planning and Nutritional Analysis software should not be used for and does not provide menu planning for a child with a medical condition or food allergy. Ingredients and menu items are subject to change or substitution without notice. Please consult a medical professional for assistance in planning for or treating medical conditions.
Osseo Area SchoolsPage 11 Sep 1, 2017 thru Sep 30, 2017 Spreadsheet - Portion Values Sep 6, 2017
ELEMENTARY LUNCH (K-5)
Portion Cals Cholst Sodm Fiber Iron Calcm Vit-A Vit-A Vit-C Protn Carb T-Fat S-Fat Tr-Fat¹Size (kcal) (mg) (mg) (g) (mg) (mg) (IU) (RE) (mg) (g) (g) (g) (g) (g)
Mon - 09/11/2017ELEMENTARY LUNCH (K-5CHICKEN, MAND ORG JR LING 6/
CHICKEN, MAND ORNG LINGS 6/PIZZA, 5"RND CHSE TONY 7/16PIZZA, STUFF CRST CHS MAX 6/PIZZA, HAWAIIAN WW NARDON 6/17PIZZA, RANCHERO WW NARDON 6/17SANDWICH, PB&J GRP 2.8 OZ 6/1SANDWICH, PB&STWBRY 2.8OZ 6/17SANDWICH, SUNBTR & JELLY SCHL CHEESE STICK, MOZZ LOL 6/17CHEESE,MARBLE STK 1OZ BON 6/17YOGURT, NF 4 OZ VARIETY 6/17YOGURT,STWBRY BAN YOPLAIT 8/15YOGURT,STRAWBRY GRK OIKOS 6/14BREADSTICK, WG, GARLIC 11/16BREADSTICK,WG PANBAKE 5" 11/16RICE, BROWN WHOLE GRAIN 6/1STIR FRY VEGETABLESLETTUCE, ROMAINE BLENDCAULIFLOWER BUDS -2015CARROTS, FRESH MINIBROCCOLI FLORETTESTOMATOES,RED,RIPE,RAW,CHEESE, SHREDDED MOZZ/CHEDDEGG, HARD-BOILED - WHOLE 12/16SUNFLOWER SD KRNLS,DRY RSTD,W/TURKEY HAM,UNCURE JENIE-O 6/14
TotalSERVING(3.6OZ)SERVING1 EACH1 EACH1 EACH
1 EACH
1 EACH1 EACH
1 EACH
1 EACH1 EACH
1 EACH1 EACH
1 EACH
1 EACH1 EACH
1/2 CUP1/2 CUP1 CUP1/2 CUP1/2 CUP1/2 CUP1/2 CUP1 OZ
1 EACH
1 OZ
1.52 OZ
150
150320330320
320
300300
301
80110
99100
90
9070
101309
1340121672
78
165
40
40
40301535
35
00
0
1530
14
5
00
0000000
22
187
0
12
280
280480820520
540
300310
283
210170
6450
40
9565
0255
1588125
102
62
104
205
0.00
0.003.003.004.00
4.00
4.004.00
4.76
0.000.00
0.000.00
0.00
1.001.00
0.672.000.931.003.290.921.080.01
0.00
2.55
0.00
0.72
0.722.701.802.70
3.60
1.441.08
2.10
1.260.00
0.00*N/A*
0.00
0.720.72
0.240.260.380.211.010.260.240.17
0.60
1.08
0.18
0.0
0.0250.0300.0400.0
250.0
60.040.0
55.4
200.0200.0
342.7100.0
100.0
0.00.0
0.017.614.211.036.316.79.0
102.8
25.0
19.8
0.0
0
0300300500
500
00
0
100300
0*N/A*
0
00
0666
22280
15638221750181
260
3
0
0
06060
100
100
00
0
2960
0*N/A*
0
00
0133731
1702555637
84
0
0
1.2
1.20.00.01.2
9.0
0.00.0
2.49
0.00.0
0.51*N/A*
0.0
0.00.0
0.09.3
1.9524.12.95
31.6712.330.17
0.0
0.4
0.6
11.0
11.017.016.021.0
20.0
10.010.0
9.02
7.07.0
3.433.0
9.0
3.02.0
2.011.0
0.610.960.731.0
0.796.44
6.29
5.48
5.0
19.0
19.035.035.032.0
30.0
34.034.0
46.43
1.00.0
20.4220.0
15.0
15.014.0
21.455.0
1.842.499.342.363.5
0.28
0.56
6.82
1.0
3.0
3.012.014.012.0
14.0
16.016.0
9.32
6.09.0
0.00.5
0.0
3.01.0
0.670.0
0.120.140.150.130.184.9
5.31
14.12
1.75
0.50
0.506.004.506.00
7.00
2.502.00
1.48
3.505.00
0.000.50
0.00
0.000.00
0.000.000.020.030.030.010.032.90
1.63
1.48
0.50
0.00
0.000.000.000.00
0.00
0.000.00
*0.00
0.000.00
0.000.00
0.00
0.000.00
0.00*N/A**N/A**N/A**N/A**N/A**N/A**N/A*
*N/A*
*N/A*
0.00
*N/A* - denotes a nutrient that is either missing or incomplete for an individual ingredient* - denotes combined nutrient totals with either missing or incomplete nutrient data¹ - denotes optional nutrient values
NOTICE: The data contained within this report and the NUTRIKIDS® Menu Planning and Nutritional Analysis software should not be used for and does not provide menu planning for a child with a medical condition or food allergy. Ingredients and menu items are subject to change or substitution without notice. Please consult a medical professional for assistance in planning for or treating medical conditions.
Osseo Area SchoolsPage 12 Sep 1, 2017 thru Sep 30, 2017 Spreadsheet - Portion Values Sep 6, 2017
ELEMENTARY LUNCH (K-5)
Portion Cals Cholst Sodm Fiber Iron Calcm Vit-A Vit-A Vit-C Protn Carb T-Fat S-Fat Tr-Fat¹Size (kcal) (mg) (mg) (g) (mg) (mg) (IU) (RE) (mg) (g) (g) (g) (g) (g)
TURKEY,RED SOD SLCD BRST 7/15CHICKEN, DICED BRST LW SD 6/VEGETABLES, FRESH STICKSPEACHES: canned,light syrupORANGESWATERMELON, FRESHPINEAPPLE CHUNKS:canned,lt syrKIWI FRUIT,(CHINESE GOOSEBERRIPEARS: canned,light syrupMANDARIN ORANGESAPPLESAUCE NATURAL UNSWEETENEDSTRAWBERRIES,FRESHBANANASJUICE, CUP ORNG BLND 4 OZ 6/1JUICE CUP PURPLE VEG BLND 6/15JUICE CUP RED VEG BLND 6/15MILK, SKIM FF, SCHROEDER, 6/1MILK, 1% LOWFAT, SCHROEDR 6/17MILK, CHOC SKIM SCHROED 6/17MILK, LACTOSE FREE NATREL 6/17MILK, VANILLA LIL'MILKMILK, CHOCOLATE LIL'MILKDRESSING, KENS LITE RANCH 7/14DRESSING, FF CALIF FRENCH 6/DRESSING, CHIPOTLE RANCH 6/DRESSING, HONEY MUSTARD 6/
1.6 OZ
1 OZ1/2 CUP1/2 CUP1 EACH1/2 CUP1/2 CUP1/2 CUP
1/2 CUP1/2 CUP1/2 CUP
1/2 CUPEACH1 EACH1 EACH
1 EACH1 EACH1 EACH
1 EACH1 EACH
1 EACH1 EACHTBLSPN
1 TBSP1 TBSPTBLSPN
40
40186845246654
723652
23906050
6080
110
13080
12013040
207065
20
17000000
000
0000
05
15
55
553
035
227
383360113
652
1166
6125125
210130
120140170
13511585
*N/A*
0.001.381.632.300.321.012.66
2.011.131.40
1.442.630.000.00
0.000.000.00
0.000.00
0.000.000.00
0.000.000.00
0.18
0.240.360.450.100.190.490.27
0.350.260.13
0.300.260.000.00
0.000.000.00
0.000.00
0.000.000.00
0.000.180.00
5.0
0.020.03.8
38.45.6
17.630.1
6.311.34.0
11.55.1
10.010.0
11.0300.0300.0
300.0300.0
280.0300.010.0
0.010.00.0
0
03385444216455
4877
01240
36
96500
0500500
500500
500500
0
050
*N/A*
0
03834420301
16
0124
7
2800
0100100
100100
100100
0
0100
0.3
0.011.113.01
51.076.489.45
82.04
0.8832.04
1.4
42.348.7960.060.0
60.00.00.0
0.01.2
0.00.00.0
0.00.00.0
9.08
6.330.660.560.9
0.490.451.01
0.240.710.2
0.481.10.00.0
0.08.08.0
8.08.0
8.08.00.5
0.00.0
*N/A*
0.0
0.333.87
18.2611.286.04
16.9512.97
19.048.89
13.79
5.5323.0713.011.0
13.013.013.0
22.012.0
22.022.01.0
5.02.03.0
0.5
1.330.1
0.040.120.120.150.46
0.040.040.06
0.220.330.00.0
0.00.02.5
0.00.0
0.00.03.5
0.07.06.0
0.25
0.330.020.000.020.010.010.03
0.000.000.02
0.010.110.000.00
0.000.001.50
0.000.00
0.000.000.50
0.001.001.00
0.00
0.00*0.00*N/A**N/A**N/A**N/A**N/A*
*N/A**N/A*0.00
*N/A**N/A*0.000.00
0.000.000.00
0.000.00
0.000.000.00
0.000.000.00
Weighted Daily Average% of Calories
633 46 799 *8.10 *3.28 486.0 *6825 *815 *51.94 *28.41*17.9%
99.3262.7%
14.1420.1%
3.495.0%
*0.00*0.0%
*N/A* - denotes a nutrient that is either missing or incomplete for an individual ingredient* - denotes combined nutrient totals with either missing or incomplete nutrient data¹ - denotes optional nutrient values
NOTICE: The data contained within this report and the NUTRIKIDS® Menu Planning and Nutritional Analysis software should not be used for and does not provide menu planning for a child with a medical condition or food allergy. Ingredients and menu items are subject to change or substitution without notice. Please consult a medical professional for assistance in planning for or treating medical conditions.
Osseo Area SchoolsPage 13 Sep 1, 2017 thru Sep 30, 2017 Spreadsheet - Portion Values Sep 6, 2017
ELEMENTARY LUNCH (K-5)
Portion Cals Cholst Sodm Fiber Iron Calcm Vit-A Vit-A Vit-C Protn Carb T-Fat S-Fat Tr-Fat¹Size (kcal) (mg) (mg) (g) (mg) (mg) (IU) (RE) (mg) (g) (g) (g) (g) (g)
Tue - 09/12/2017ELEMENTARY LUNCH (K-5WAFFLES, MINI MAPLE, GM, 6/17FRENCH TOAST, STIX RICHS, 6/1PANCAKES,MINI STRW SPLSH 11/16WAFFLE,2.4 OZ CINN SNACK 11/WAFFLE, 2.4 OZ CHOC CHIP 11/1WAFFLE, MINI BLUEBRY, GM, 6/1BREAKFAST WRAP, WG CHSE 12/16EGG, OMELET COLBY CHS 12/16SANDWICH, TURKEY & PROV 6/1SANDWICH, TURKEY BREAST 2/1SANDWICH, SUNBTR & JELLY SCHL SANDWICH, PB&J GRP 2.8 OZ 6/1SANDWICH, PB&STWBRY 2.8OZ 6/17TURKEY, SAUS. LINK JEN-O, 7/15TURKEY,SAUSAGE LINK 8/15 JIM TURKEY, SAUSAGE LINK FC 6/17CHEESE STICK, MOZZ LOL 6/17CHEESE,MOZZ STRING 1OZ BONGARDCHEESE,MARBLE STK 1OZ BON 6/17YOGURT, NF 4 OZ VARIETY 6/17YOGURT,STWBRY BAN YOPLAIT 8/15POTATO,TRI TATOR LAMB WES 6/17CARROTS, OVEN ROASTED 2015 CMOLETTUCE, ROMAINE BLENDTOMATOES,RED,RIPE,RAW,CARROTS, FRESH MINIBROCCOLI FLORETTESCAULIFLOWER BUDS -2015CHEESE, SHREDDED MOZZ/CHEDDEGG, HARD-BOILED - WHOLE 12/16
TotalPOUCH4 EACHPACKAGE
1 EACH1 EACHPOUCH1 EACH
1 EACH1 EACH1 EACH1 EACH
1 EACH1 EACH
2 EACH4 EACH4 EACH1 EACH1 EACH
1 EACH
1 EACH1 EACH
2 EACH
1/2 CUP
1 CUP1/2 CUP1/2 CUP1/2 CUP1/2 CUP1 OZ
1 EACH
210270240
240250210180
110276198301
300300
1201201208080
110
99100
220
70
91640121372
78
000
25200
170
19548440
00
6040401515
30
14
0
0
00000
22
187
170280150
300280170410
210749687283
300310
200387387210200
170
6450
450
99
55
881215
102
62
3.003.003.00
3.003.003.002.00
0.003.00
*2.004.76
4.004.00
0.000.000.000.000.00
0.00
0.000.00
2.00
2.52
0.931.083.290.921.000.01
0.00
0.722.000.72
1.081.080.720.72
0.662.121.842.10
1.441.08
*N/A*0.960.961.260.00
0.00
0.00*N/A*
0.72
0.36
0.380.241.010.260.210.17
0.60
20.0235.040.0
20.020.020.0
100.0
84.0144.851.055.4
60.040.0
40.026.726.7
200.0200.0
200.0
342.7100.0
0.0
27.9
14.29.0
36.316.711.0
102.8
25.0
0431
0
*N/A**N/A*
0400
374*000
00
000
100200
300
0*N/A*
0
10796
2228750
15638221
0181
260
0860
*N/A**N/A*
080
75*000
00
000
2940
60
0*N/A*
0
1617
7356
1702551
37
84
0.00.00.0
*N/A**N/A*
0.00.0
0.0*0.530.662.49
0.00.0
0.00.00.00.00.0
0.0
0.51*N/A*
2.4
1.93
1.9512.332.95
31.6724.10.17
0.0
4.06.04.0
5.05.04.0
10.0
8.024.9423.879.02
10.010.0
12.013.3313.33
7.06.0
7.0
3.433.0
2.0
0.61
0.610.790.731.0
0.966.44
6.29
38.035.0
41.97
41.041.037.014.0
1.029.021.0
46.43
34.034.0
0.01.331.331.00.0
0.0
20.4220.0
27.0
11.82
1.843.5
9.342.362.490.28
0.56
6.012.07.0
7.08.06.0
10.0
8.06.432.6
9.32
16.016.0
8.08.08.06.06.0
9.0
0.00.5
11.0
2.68
0.120.180.150.130.144.9
5.31
1.002.001.00
3.003.501.004.00
3.002.470.551.48
2.502.00
2.002.002.003.503.50
5.00
0.000.50
1.50
0.36
0.020.030.030.010.032.90
1.63
0.000.000.00
0.000.000.000.00
0.000.000.00
*0.00
0.000.00
0.000.000.000.000.00
0.00
0.000.00
0.00
*0.00
*N/A**N/A**N/A**N/A**N/A**N/A*
*N/A*
*N/A* - denotes a nutrient that is either missing or incomplete for an individual ingredient* - denotes combined nutrient totals with either missing or incomplete nutrient data¹ - denotes optional nutrient values
NOTICE: The data contained within this report and the NUTRIKIDS® Menu Planning and Nutritional Analysis software should not be used for and does not provide menu planning for a child with a medical condition or food allergy. Ingredients and menu items are subject to change or substitution without notice. Please consult a medical professional for assistance in planning for or treating medical conditions.
Osseo Area SchoolsPage 14 Sep 1, 2017 thru Sep 30, 2017 Spreadsheet - Portion Values Sep 6, 2017
ELEMENTARY LUNCH (K-5)
Portion Cals Cholst Sodm Fiber Iron Calcm Vit-A Vit-A Vit-C Protn Carb T-Fat S-Fat Tr-Fat¹Size (kcal) (mg) (mg) (g) (mg) (mg) (IU) (RE) (mg) (g) (g) (g) (g) (g)
SUNFLOWER SD KRNLS,DRY RSTD,W/TURKEY HAM,UNCURE JENIE-O 6/14TURKEY,RED SOD SLCD BRST 7/15CHICKEN, DICED BRST LW SD 6/VEGETABLES, FRESH CHOICESAPPLE CRISPKIWI FRUIT,(CHINESE GOOSEBERRIPEARS: canned,light syrupJUICE,100% ORANGE W/CA &D 6/17MILK, SKIM FF, SCHROEDER, 6/1MILK, 1% LOWFAT, SCHROEDR 6/17MILK, CHOC SKIM SCHROED 6/17MILK, LACTOSE FREE NATREL 6/17MILK, CHOCOLATE LIL'MILKMILK, VANILLA LIL'MILKSYRUP,AUNT JEMIMA ORIGINAL 6/1KETCHUP, RED GOLD 8/15DRESSING,LIGHT MAYO HEINZ 7/14DRESSING, KENS LITE RANCH 7/14DRESSING, WESTERN LIGHT 201DRESSING, CHIPOTLE RANCH 6/JUICE CUP PURPLE VEG BLND 6/15JUICE CUP RED VEG BLND 6/15JUICE, CUP ORNG BLND 4 OZ 6/1
1 OZ
1.52 OZ
1.6 OZ
1 OZ1/2 CUPSERVINGS1/2 CUP
1/2 CUP1 EACH
EACHEACH
EACH1 EACH
1 EACH1 EACHTBLSPN
TBLSPNTBLSPN
TBLSPN
1 TBSPTBSPEACH
EACH1 EACH
165
40
40
4018
20054
7260
80110
13080
13012053
2050
40
357050
6060
0
12
20
17000
00
515
55
550
05
3
030
00
104
205
227
3824
1133
61
125125
210130
14012030
50135
170
135115
6
66
2.55
0.00
*N/A*
0.001.292.302.66
2.010.00
0.000.00
0.000.00
0.000.000.00
0.000.00
0.00
0.000.000.00
0.000.00
1.08
0.18
0.18
0.240.480.990.27
0.350.00
0.000.00
0.000.00
0.000.000.00
0.000.00
0.00
0.540.180.00
0.000.00
19.8
0.0
5.0
0.020.820.030.1
6.3160.0
300.0300.0
300.0300.0
300.0280.0
0.0
0.00.0
10.0
0.010.010.0
11.010.0
3
0
0
03257350
77
00
500500
500500
500500
0
1000
0
50500
00
0
0
0
01897016
00
100100
100100
100100
0
200
0
10100
00
0.4
0.6
0.3
0.012.830.49
82.04
0.8836.0
0.00.0
0.01.2
0.00.00.0
1.20.0
0.0
0.00.0
60.0
60.060.0
5.48
5.0
9.08
6.330.811.941.01
0.241.0
8.08.0
8.08.0
8.08.00.0
0.00.0
0.5
0.00.00.0
0.00.0
6.82
1.0
0.0
0.333.44
31.7512.97
19.0413.0
13.013.0
22.012.0
22.022.013.0
4.04.0
1.0
6.52.0
11.0
13.013.0
14.12
1.75
0.5
1.330.297.970.46
0.040.0
0.02.5
0.00.0
0.00.00.0
0.03.5
3.5
1.07.00.0
0.00.0
1.48
0.50
0.25
0.330.031.590.03
0.000.00
0.001.50
0.000.00
0.000.000.00
0.000.50
0.50
0.001.000.00
0.000.00
*N/A*
0.00
0.00
0.00*N/A**N/A**N/A*
*N/A*0.00
0.000.00
0.000.00
0.000.000.00
0.000.00
0.00
0.000.000.00
0.000.00
Weighted Daily Average% of Calories
871 101 1203 *10.24 *3.64 550.5 *13803 *1739 *61.03 30.6514.1%
122.5556.3%
30.1231.1%
6.466.7%
*0.00*0.0%
*N/A* - denotes a nutrient that is either missing or incomplete for an individual ingredient* - denotes combined nutrient totals with either missing or incomplete nutrient data¹ - denotes optional nutrient values
NOTICE: The data contained within this report and the NUTRIKIDS® Menu Planning and Nutritional Analysis software should not be used for and does not provide menu planning for a child with a medical condition or food allergy. Ingredients and menu items are subject to change or substitution without notice. Please consult a medical professional for assistance in planning for or treating medical conditions.
Osseo Area SchoolsPage 15 Sep 1, 2017 thru Sep 30, 2017 Spreadsheet - Portion Values Sep 6, 2017
ELEMENTARY LUNCH (K-5)
Portion Cals Cholst Sodm Fiber Iron Calcm Vit-A Vit-A Vit-C Protn Carb T-Fat S-Fat Tr-Fat¹Size (kcal) (mg) (mg) (g) (mg) (mg) (IU) (RE) (mg) (g) (g) (g) (g) (g)
Wed - 09/13/2017ELEMENTARY LUNCH (K-5BEEF, SLOPPY JOE MEAT 6/17CHICKEN, PATTY WG TYSON 6/1CHICKEN, PATTY SPCY TYSON 6/17CHICKEN, PATTY, WG ADVPIE 6/SANDWICH, SUNBTR & JELLY SCHL SANDWICH, PB&J GRP 2.8 OZ 6/1SANDWICH, PB&STWBRY 2.8OZ 6/17CHEESE STICK, MOZZ LOL 6/17CHEESE,MOZZ STRING 1OZ BONGARDCHEESE,MARBLE STK 1OZ BON 6/17YOGURT, NF 4 OZ VARIETY 6/17YOGURT,STWBRY BAN YOPLAIT 8/15YOGURT,STRAWBRY GRK OIKOS 6/14BREAD, #706 51%WG 3.5 BUN 6/1BRUSSELS SPROUTS, ROAST 6/POTATO, TWISTER FRIES LW 1/1LETTUCE, ROMAINE BLENDTOMATOES,RED,RIPE,RAW,CARROTS, FRESH MINIBROCCOLI FLORETTESCAULIFLOWER BUDS -2015CHEESE, SHREDDED MOZZ/CHEDDEGG, HARD-BOILED - WHOLE 12/16SUNFLOWER SD KRNLS,DRY RSTD,W/TURKEY HAM,UNCURE JENIE-O 6/14TURKEY,RED SOD SLCD BRST 7/15CHICKEN, DICED BRST LW SD 6/VEGETABLES, FRESH STICKS
Total1 EACHPATTY1 EACH
1 EACH1 EACH
1 EACH1 EACH
1 EACH1 EACH
1 EACH
1 EACH1 EACH
1 EACH
1 EACH1/2 CUP1/2 CUP1 CUP1/2 CUP1/2 CUP1/2 CUP1/2 CUP1 OZ
1 EACH
1 OZ
1.52 OZ
1.6 OZ
1 OZ1/2 CUP
175200200
230301
300300
8080
110
99100
90
11050
1419
1640121372
78
165
40
40
4018
334545
300
00
1515
30
14
5
00900000
22
187
0
12
20
170
351290330
280283
300310
210200
170
6450
40
19058
28255
881215
102
62
104
205
227
3833
1.283.001.00
1.004.76
4.004.00
0.000.00
0.00
0.000.00
0.00
2.001.701.760.931.083.290.921.000.01
0.00
2.55
0.00
*N/A*
0.001.38
2.291.081.44
1.802.10
1.441.08
1.260.00
0.00
0.00*N/A*
0.00
1.440.560.950.380.241.010.260.210.17
0.60
1.08
0.18
0.18
0.240.36
30.90.00.0
20.055.4
60.040.0
200.0200.0
200.0
342.7100.0
100.0
40.015.50.0
14.29.0
36.316.711.0
102.8
25.0
19.8
0.0
5.0
0.020.0
46500
1000
00
100200
300
0*N/A*
0
0335
02228750
15638221
0181
260
3
0
0
03385
9300
200
00
2940
60
0*N/A*
0
0670
7356
1702551
37
84
0
0
0
0383
9.650.00.0
1.22.49
0.00.0
0.00.0
0.0
0.51*N/A*
0.0
0.038.355.281.95
12.332.95
31.6724.10.17
0.0
0.4
0.6
0.3
0.011.11
16.2919.019.0
12.09.02
10.010.0
7.06.0
7.0
3.433.0
9.0
4.01.551.760.610.790.731.0
0.966.44
6.29
5.48
5.0
9.08
6.330.66
10.129.09.0
12.046.43
34.034.0
1.00.0
0.0
20.4220.0
15.0
21.04.1217.61.843.5
9.342.362.490.28
0.56
6.82
1.0
0.0
0.333.87
7.559.0
10.0
15.09.32
16.016.0
6.06.0
9.0
0.00.5
0.0
1.53.517.040.120.180.150.130.144.9
5.31
14.12
1.75
0.5
1.330.1
2.861.502.00
3.001.48
2.502.00
3.503.50
5.00
0.000.50
0.00
0.000.523.080.020.030.030.010.032.90
1.63
1.48
0.50
0.25
0.330.02
*0.000.000.00
0.00*0.00
0.000.00
0.000.00
0.00
0.000.00
0.00
0.00*0.00*N/A**N/A**N/A**N/A**N/A**N/A**N/A*
*N/A*
*N/A*
0.00
0.00
0.00*0.00
*N/A* - denotes a nutrient that is either missing or incomplete for an individual ingredient* - denotes combined nutrient totals with either missing or incomplete nutrient data¹ - denotes optional nutrient values
NOTICE: The data contained within this report and the NUTRIKIDS® Menu Planning and Nutritional Analysis software should not be used for and does not provide menu planning for a child with a medical condition or food allergy. Ingredients and menu items are subject to change or substitution without notice. Please consult a medical professional for assistance in planning for or treating medical conditions.
Osseo Area SchoolsPage 16 Sep 1, 2017 thru Sep 30, 2017 Spreadsheet - Portion Values Sep 6, 2017
ELEMENTARY LUNCH (K-5)
Portion Cals Cholst Sodm Fiber Iron Calcm Vit-A Vit-A Vit-C Protn Carb T-Fat S-Fat Tr-Fat¹Size (kcal) (mg) (mg) (g) (mg) (mg) (IU) (RE) (mg) (g) (g) (g) (g) (g)
MANDARIN ORANGES/LT SYRUP 6/17WATERMELON, FRESHKIWI FRUIT,(CHINESE GOOSEBERRIPEACHES: canned,light syrupAPPLESAUCE NATURAL UNSWEETENEDAPPLES,FreshSTRAWBERRIES,FRESHPINEAPPLE CHUNKS:canned,lt syrORANGESPEARS: canned,light syrupJUICE, CUP ORNG BLND 4 OZ 6/1JUICE CUP PURPLE VEG BLND 6/15JUICE CUP RED VEG BLND 6/15MILK, SKIM FF, SCHROEDER, 6/1MILK, 1% LOWFAT, SCHROEDR 6/17MILK, CHOC SKIM SCHROED 6/17MILK, LACTOSE FREE NATREL 6/17MILK, VANILLA LIL'MILKMILK, CHOCOLATE LIL'MILKKETCHUP, RED GOLD 8/15DRESSING,MIRACLE WHIP LTE 7/14DRESSING, KENS LITE RANCH 7/14SAUCE, BBQ KEN DAVIS SWEET ANDDRESSING, HONEY MUSTARD 6/DRESSING, CHIPOTLE RANCH 6/DRESSING, WESTERN LIGHT 201
1/2 CUP
1/2 CUP1/2 CUP
1/2 CUP1/2 CUP
1 EACH1/2 CUP1/2 CUPEACH1/2 CUP1 EACH1 EACH
1 EACH1 EACH1 EACH
1 EACH1 EACH
1 EACH1 EACHTBLSPNTBLSPN
TABLESPOON1 TBSP
TBLSPN1 TBSP1 TBSP
37
2454
6852
72236645726050
6080
110
13080
1201302020
40
10
657035
0
00
00
0000000
05
15
55
5500
3
0
530
0
13
62
1110666
6125125
210130
12014050
135
170
85
85115135
0.46
0.322.66
1.631.40
3.311.441.012.302.010.000.00
0.000.000.00
0.000.00
0.000.000.000.00
0.00
0.00
0.000.000.00
0.00
0.190.27
0.450.13
0.170.300.490.100.350.000.00
0.000.000.00
0.000.00
0.000.000.000.00
0.00
0.18
0.000.180.54
9.2
5.630.1
3.84.0
8.311.517.638.46.3
10.010.0
11.0300.0300.0
300.0300.0
280.0300.0
0.00.0
10.0
0.0
0.010.00.0
138
45577
44436
759
48216
000
0500500
500500
500500100
0
0
100
*N/A*5050
28
3016
447
721
20000
0100100
100100
100100200
0
20
01010
2.77
6.4882.04
3.011.4
6.3542.349.45
51.070.8860.060.0
60.00.00.0
0.01.2
0.00.01.20.0
0.0
0.6
0.00.00.0
0.0
0.491.01
0.560.2
0.360.480.450.9
0.240.00.0
0.08.08.0
8.08.0
8.08.00.00.0
0.5
0.0
*N/A*0.00.0
9.68
6.0412.97
18.2613.79
19.065.53
16.9511.2819.0413.011.0
13.013.013.0
22.012.0
22.022.04.02.0
1.0
2.5
3.02.06.5
0.0
0.120.46
0.040.06
0.230.220.150.120.040.00.0
0.00.02.5
0.00.0
0.00.00.01.5
3.5
0.0
6.07.01.0
0.00
0.010.03
0.000.02
0.040.010.010.020.000.000.00
0.000.001.50
0.000.00
0.000.000.000.00
0.50
0.00
1.001.000.00
0.00
*N/A**N/A*
*N/A*0.00
*N/A**N/A**N/A**N/A**N/A*0.000.00
0.000.000.00
0.000.00
0.000.000.000.00
0.00
0.00
0.000.000.00
Weighted Daily Average% of Calories
628 75 979 *9.37 *4.35 430.4 *7047 *832 *64.69 *30.94*19.7%
82.8952.8%
19.6728.2%
5.547.9%
*0.00*0.0%
*N/A* - denotes a nutrient that is either missing or incomplete for an individual ingredient* - denotes combined nutrient totals with either missing or incomplete nutrient data¹ - denotes optional nutrient values
NOTICE: The data contained within this report and the NUTRIKIDS® Menu Planning and Nutritional Analysis software should not be used for and does not provide menu planning for a child with a medical condition or food allergy. Ingredients and menu items are subject to change or substitution without notice. Please consult a medical professional for assistance in planning for or treating medical conditions.
Osseo Area SchoolsPage 17 Sep 1, 2017 thru Sep 30, 2017 Spreadsheet - Portion Values Sep 6, 2017
ELEMENTARY LUNCH (K-5)
Portion Cals Cholst Sodm Fiber Iron Calcm Vit-A Vit-A Vit-C Protn Carb T-Fat S-Fat Tr-Fat¹Size (kcal) (mg) (mg) (g) (mg) (mg) (IU) (RE) (mg) (g) (g) (g) (g) (g)
Thu - 09/14/2017ELEMENTARY LUNCH (K-5SANDWICH, TOASTED CHEESE 6/17BEEF,RIB-B-QUE RED. SOD 8/15SANDWICH, SUNBTR & JELLY SCHL SANDWICH, PB&J GRP 2.8 OZ 6/1SANDWICH, PB&STWBRY 2.8OZ 6/17CHEESE STICK, MOZZ LOL 6/17CHEESE,MARBLE STK 1OZ BON 6/17CHEESE,MOZZ STRING 1OZ BONGARDYOGURT, NF 4 OZ VARIETY 6/17YOGURT, UPSTATE FARMS, 4 0Z NFBREAD, #606 WHEAT HOAGIE BULKSOUP, TOMATO HLTHY RQST 6/1SQUASH, BUTTERNUT ROASTEDLETTUCE, ROMAINE BLENDTOMATOES,RED,RIPE,RAW,CARROTS, FRESH MINIBROCCOLI FLORETTESCAULIFLOWER BUDS -2015CHEESE, SHREDDED MOZZ/CHEDDEGG, HARD-BOILED - WHOLE 12/16SUNFLOWER SD KRNLS,DRY RSTD,W/TURKEY HAM,UNCURE JENIE-O 6/14TURKEY,RED SOD SLCD BRST 7/15CHICKEN, DICED BRST LW SD 6/VEGETABLES, FRESH STICKSSTRAWBERRIES,FRESHPINEAPPLE CHUNKS:canned,lt syrORANGES
Total1 EACH
1 EACH1 EACH
1 EACH1 EACH
1 EACH1 EACH
1 EACH
1 EACH1 EACH
1 EACH
3/4 CUP1/2 CUP1 CUP1 CUP1 CUP1 CUP1/2 CUP1 OZ
1 EACH
1 OZ
1.52 OZ
1.6 OZ
1 OZ1/2 CUP1/2 CUP1/2 CUPEACH
460
145301
300300
80110
80
99100
170
120409
3279241372
78
165
40
40
4018236645
60
430
00
1530
15
10
0
0100000
22
187
0
12
20
170000
1370
395283
300310
210170
200
6475
360
6151859
1772315
102
62
104
205
227
3833110
2.00
1.004.76
4.004.00
0.000.00
0.00
0.000.00
4.00
1.501.110.932.166.581.851.000.01
0.00
2.55
0.00
*N/A*
0.001.381.441.012.30
1.44
0.362.10
1.441.08
1.260.00
0.00
0.000.00
1.80
0.540.490.380.492.020.520.210.17
0.60
1.08
0.18
0.18
0.240.360.300.490.10
640.0
330.055.4
60.040.0
200.0200.0
200.0
342.7301.1
80.0
0.030.714.218.072.633.411.0
102.8
25.0
19.8
0.0
5.0
0.020.011.517.638.4
800
36000
00
100300
200
0*N/A*
0
600979
22281499
31275442
0181
260
3
0
0
03385
948
216
160
7200
00
2960
40
0*0
0
12028673
1123404
1091
37
84
0
0
0
0383
21
20
0.0
0.62.49
0.00.0
0.00.0
0.0
0.511.2
0.0
9.09.351.95
24.665.9
63.3324.10.17
0.0
0.4
0.6
0.3
0.011.1142.349.45
51.07
30.0
14.09.02
10.010.0
7.07.0
6.0
3.433.01
6.0
1.50.990.611.581.452.0
0.966.44
6.29
5.48
5.0
9.08
6.330.660.480.450.9
34.0
4.046.43
34.034.0
1.00.0
0.0
20.4222.08
34.0
24.06.1
1.847.0
18.694.712.490.28
0.56
6.82
1.0
0.0
0.333.875.53
16.9511.28
19.0
8.09.32
16.016.0
6.09.0
6.0
0.00.0
2.5
1.51.720.120.360.290.260.144.9
5.31
14.12
1.75
0.5
1.330.1
0.220.150.12
10.00
3.201.48
2.502.00
3.505.00
3.50
0.000.00
0.50
0.750.370.020.050.050.030.032.90
1.63
1.48
0.50
0.25
0.330.020.010.010.02
0.00
0.00*0.00
0.000.00
0.000.00
0.00
0.000.00
0.00
0.00*0.00*N/A**N/A**N/A**N/A**N/A**N/A*
*N/A*
*N/A*
0.00
0.00
0.00*0.00*N/A**N/A**N/A*
*N/A* - denotes a nutrient that is either missing or incomplete for an individual ingredient* - denotes combined nutrient totals with either missing or incomplete nutrient data¹ - denotes optional nutrient values
NOTICE: The data contained within this report and the NUTRIKIDS® Menu Planning and Nutritional Analysis software should not be used for and does not provide menu planning for a child with a medical condition or food allergy. Ingredients and menu items are subject to change or substitution without notice. Please consult a medical professional for assistance in planning for or treating medical conditions.
Osseo Area SchoolsPage 18 Sep 1, 2017 thru Sep 30, 2017 Spreadsheet - Portion Values Sep 6, 2017
ELEMENTARY LUNCH (K-5)
Portion Cals Cholst Sodm Fiber Iron Calcm Vit-A Vit-A Vit-C Protn Carb T-Fat S-Fat Tr-Fat¹Size (kcal) (mg) (mg) (g) (mg) (mg) (IU) (RE) (mg) (g) (g) (g) (g) (g)
WATERMELON, FRESHPEACHES: canned,light syrupAPPLESAUCE NATURAL UNSWEETENEDAPPLES,FreshKIWI FRUIT,(CHINESE GOOSEBERRIPEARS: canned,light syrupMELONS,CANTALOUPE,RAWMILK, SKIM FF, SCHROEDER, 6/1MILK, 1% LOWFAT, SCHROEDR 6/17MILK, CHOC SKIM SCHROED 6/17MILK, LACTOSE FREE NATREL 6/17MILK, CHOCOLATE LIL'MILKMILK, VANILLA NATREL SCHR 6/1DRESSING, KENS LITE RANCH 7/14KETCHUP, RED GOLD 8/15DRESSING, WESTERN LIGHT 201SAUCE, BBQ KEN DAVIS SWEET ANDDRESSING, CHIPOTLE RANCH 6/DRESSING, HONEY MUSTARD 6/
1/2 CUP1/2 CUP1/2 CUP
EACH1/2 CUP
1/2 CUP1/2 CUP1 EACH1 EACH
1 EACH1 EACH
1 EACH1 EACHTBLSPN
TBLSPN1 TBSP1 TBSP
TBSPTBLSPN
246852
7254
722780
110
13080
13012040
203510
7065
000
00
005
15
55
553
000
35
162
13
613
125125
210130
140120170
5013585
11585
0.321.631.40
3.312.66
2.010.720.000.00
0.000.00
0.000.000.00
0.000.000.00
0.000.00
0.190.450.13
0.170.27
0.350.170.000.00
0.000.00
0.000.000.00
0.000.540.18
0.180.00
5.63.84.0
8.330.1
6.37.2
300.0300.0
300.0300.0
300.0280.010.0
0.00.00.0
10.00.0
455444
36
7577
02706500500
500500
500500
0
10050
100
50*N/A*
30447
716
0258100100
100100
100100
0
201020
100
6.483.011.4
6.3582.04
0.8829.36
0.00.0
0.01.2
0.00.00.0
1.20.00.6
0.00.0
0.490.560.2
0.361.01
0.240.678.08.0
8.08.0
8.08.00.5
0.00.00.0
0.0*N/A*
6.0418.2613.79
19.0612.97
19.046.5313.013.0
22.012.0
22.022.01.0
4.06.52.5
2.03.0
0.120.040.06
0.230.46
0.040.150.02.5
0.00.0
0.00.03.5
0.01.00.0
7.06.0
0.010.000.02
0.040.03
0.000.040.001.50
0.000.00
0.000.000.50
0.000.000.00
1.001.00
*N/A**N/A*0.00
*N/A**N/A*
*N/A**N/A*0.000.00
0.000.00
0.000.000.00
0.000.000.00
0.000.00
Weighted Daily Average% of Calories
697 77 1638 *9.38 3.51 809.8 *12750 *1671 60.04 *34.19*19.6%
93.8353.9%
19.5825.3%
7.8010.1%
*0.00*0.0%
*N/A* - denotes a nutrient that is either missing or incomplete for an individual ingredient* - denotes combined nutrient totals with either missing or incomplete nutrient data¹ - denotes optional nutrient values
NOTICE: The data contained within this report and the NUTRIKIDS® Menu Planning and Nutritional Analysis software should not be used for and does not provide menu planning for a child with a medical condition or food allergy. Ingredients and menu items are subject to change or substitution without notice. Please consult a medical professional for assistance in planning for or treating medical conditions.
Osseo Area SchoolsPage 19 Sep 1, 2017 thru Sep 30, 2017 Spreadsheet - Portion Values Sep 6, 2017
ELEMENTARY LUNCH (K-5)
Portion Cals Cholst Sodm Fiber Iron Calcm Vit-A Vit-A Vit-C Protn Carb T-Fat S-Fat Tr-Fat¹Size (kcal) (mg) (mg) (g) (mg) (mg) (IU) (RE) (mg) (g) (g) (g) (g) (g)
Fri - 09/15/2017ELEMENTARY LUNCH (K-5BEEF FRANK, TYSON 6/17TURKEY, FRANK RED SOD 6/17MACARONI & CHEESE, RF WG, 6/17MACARONI & CHZ RS WG JTM 8/SANDWICH, SUNBTR & JELLY SCHL SANDWICH, PB&J GRP 2.8 OZ 6/1SANDWICH, PB&STWBRY 2.8OZ 6/17YOGURT, NF 4 OZ VARIETY 6/17YOGURT,STWBRY BAN YOPLAIT 8/15YOGURT,STRAWBRY GRK OIKOS 6/14CHEESE STICK, MOZZ LOL 6/17CHEESE,MOZZ STRING 1OZ BONGARDCHEESE,MARBLE STK 1OZ BON 6/17BREAD, #5151 POG 51% WG HOT DOBAKED BEAN VEG RED SOD 5/14LETTUCE, ROMAINE BLENDTOMATOES,RED,RIPE,RAW,CARROTS, FRESH MINIBROCCOLI FLORETTESCAULIFLOWER BUDS -2015CHEESE, SHREDDED MOZZ/CHEDDEGG, HARD-BOILED - WHOLE 12/16SUNFLOWER SD KRNLS,DRY RSTD,W/TURKEY HAM,UNCURE JENIE-O 6/14TURKEY,RED SOD SLCD BRST 7/15CHICKEN, DICED BRST LW SD 6/VEGETABLES, FRESH CHOICES
Total1 EACH1 EACH6 OZ
6 OZ1 EACH
1 EACH1 EACH
1 EACH1 EACH
1 EACH
1 EACH1 EACH
1 EACH
1 EACH
1/2 CUP1 CUP1/2 CUP1/2 CUP1/2 CUP1/2 CUP1 OZ
1 EACH
1 OZ
1.52 OZ
1.6 OZ
1 OZ1/2 CUP
180110290
283301
300300
99100
90
8080
110
100
1409
1640121372
78
165
40
40
4018
305530
370
00
14
5
1515
30
0
000000
22
187
0
12
20
170
550260980
648283
300310
6450
40
210200
170
170
41055
881215
102
62
104
205
227
3824
0.000.002.00
2.004.76
4.004.00
0.000.00
0.00
0.000.00
0.00
2.00
6.000.931.083.290.921.000.01
0.00
2.55
0.00
*N/A*
0.001.29
0.361.081.08
0.002.10
1.441.08
0.00*N/A*
0.00
1.260.00
0.00
1.08
1.800.380.241.010.260.210.17
0.60
1.08
0.18
0.18
0.240.48
0.060.0
400.0
371.055.4
60.040.0
342.7100.0
100.0
200.0200.0
200.0
60.0
60.014.29.0
36.316.711.0
102.8
25.0
19.8
0.0
5.0
0.020.8
00
750
4930
00
0*N/A*
0
100200
300
*N/A*
02228750
15638221
0181
260
3
0
0
03257
020
150
990
00
0*N/A*
0
2940
60
*0
07356
1702551
37
84
0
0
0
0189
0.06.00.0
1.02.49
0.00.0
0.51*N/A*
0.0
0.00.0
0.0
0.0
0.01.95
12.332.95
31.6724.10.17
0.0
0.4
0.6
0.3
0.012.83
6.08.0
17.0
15.09.02
10.010.0
3.433.0
9.0
7.06.0
7.0
3.0
6.00.610.790.731.0
0.966.44
6.29
5.48
5.0
9.08
6.330.81
2.00.0
31.0
31.046.43
34.034.0
20.4220.0
15.0
1.00.0
0.0
20.0
29.01.843.5
9.342.362.490.28
0.56
6.82
1.0
0.0
0.333.44
16.09.0
11.0
11.09.32
16.016.0
0.00.5
0.0
6.06.0
9.0
1.0
0.00.120.180.150.130.144.9
5.31
14.12
1.75
0.5
1.330.29
6.002.506.00
6.501.48
2.502.00
0.000.50
0.00
3.503.50
5.00
0.00
0.000.020.030.030.010.032.90
1.63
1.48
0.50
0.25
0.330.03
1.000.000.00
0.00*0.00
0.000.00
0.000.00
0.00
0.000.00
0.00
0.00
0.00*N/A**N/A**N/A**N/A**N/A**N/A*
*N/A*
*N/A*
0.00
0.00
0.00*N/A*
*N/A* - denotes a nutrient that is either missing or incomplete for an individual ingredient* - denotes combined nutrient totals with either missing or incomplete nutrient data¹ - denotes optional nutrient values
NOTICE: The data contained within this report and the NUTRIKIDS® Menu Planning and Nutritional Analysis software should not be used for and does not provide menu planning for a child with a medical condition or food allergy. Ingredients and menu items are subject to change or substitution without notice. Please consult a medical professional for assistance in planning for or treating medical conditions.
Osseo Area SchoolsPage 20 Sep 1, 2017 thru Sep 30, 2017 Spreadsheet - Portion Values Sep 6, 2017
ELEMENTARY LUNCH (K-5)
Portion Cals Cholst Sodm Fiber Iron Calcm Vit-A Vit-A Vit-C Protn Carb T-Fat S-Fat Tr-Fat¹Size (kcal) (mg) (mg) (g) (mg) (mg) (IU) (RE) (mg) (g) (g) (g) (g) (g)
PINEAPPLE,FRESHAPPLESAUCE:cnnd,unswtnd,+vit CAPPLES,FreshORANGESWATERMELON, FRESHPEACHES: canned,light syrupSTRAWBERRIES,FRESHKIWI FRUIT,(CHINESE GOOSEBERRIMANDARIN ORANGES/LT SYRUP 6/17PEARS: canned,light syrupJUICE, CUP ORNG BLND 4 OZ 6/1JUICE CUP PURPLE VEG BLND 6/15JUICE CUP RED VEG BLND 6/15MILK, SKIM FF, SCHROEDER, 6/1MILK, 1% LOWFAT, SCHROEDR 6/17MILK, CHOC SKIM SCHROED 6/17MILK, LACTOSE FREE NATREL 6/17MILK, CHOCOLATE LIL'MILKMILK, VANILLA LIL'MILKKETCHUP, RED GOLD 8/15MUSTARD, YELLOW PREPAREDDRESSING, KENS LITE RANCH 7/14DRESSING, WESTERN LIGHT 201DRESSING, CHIPOTLE RANCH 6/DRESSING, HONEY MUSTARD 6/
1/2 CUP1/2 CUPEACHEACH1/2 CUP1/2 CUP1/2 CUP1/2 CUP
1/2 CUP
1/2 CUP1 EACH1 EACH
1 EACH1 EACH1 EACH
EACH1 EACH
1 EACH1 EACHTBLSPN1 TSPTBLSPN
1 TBSPTBSPTBLSPN
3951724524682354
37
726050
6080
110
13080
130120203
40
357065
00000000
0
000
05
15
55
55003
035
12101613
0
666
6125125
210130
1401205057
170
13511585
1.091.343.312.300.321.631.442.66
0.46
2.010.000.00
0.000.000.00
0.000.00
0.000.000.000.170.00
0.000.000.00
0.220.280.170.100.190.450.300.27
0.00
0.350.000.00
0.000.000.00
0.000.00
0.000.000.000.080.00
0.540.180.00
10.14.98.3
38.45.63.8
11.530.1
9.2
6.310.010.0
11.0300.0300.0
300.0300.0
300.0280.0
0.02.9
10.0
0.010.00.0
453575
216455444
977
138
000
0500500
500500
500500100
40
5050
*N/A*
247
2030442
16
28
000
0100100
100100
1001002000
10100
37.0525.866.35
51.076.483.01
42.3482.04
2.77
0.8860.060.0
60.00.00.0
0.01.2
0.00.01.2
0.080.0
0.00.00.0
0.420.210.360.9
0.490.560.481.01
0.0
0.240.00.0
0.08.08.0
8.08.0
8.08.00.0
0.220.5
0.00.0
*N/A*
10.1713.7519.0611.286.04
18.265.53
12.97
9.68
19.0413.011.0
13.013.013.0
22.012.0
22.022.04.0
0.271.0
6.52.03.0
0.090.120.230.120.120.040.220.46
0.0
0.040.00.0
0.00.02.5
0.00.0
0.00.00.00.23.5
1.07.06.0
0.010.010.040.020.010.000.010.03
0.00
0.000.000.00
0.000.001.50
0.000.00
0.000.000.000.010.50
0.001.001.00
*N/A**N/A**N/A**N/A**N/A**N/A**N/A**N/A*
0.00
*N/A*0.000.00
0.000.000.00
0.000.00
0.000.000.000.000.00
0.000.000.00
Weighted Daily Average% of Calories
604 62 1298 *10.89 *3.78 568.3 *7151 *697 *47.02 *27.41*18.1%
87.4257.9%
16.2524.2%
5.688.5%
*0.44*0.7%
*N/A* - denotes a nutrient that is either missing or incomplete for an individual ingredient* - denotes combined nutrient totals with either missing or incomplete nutrient data¹ - denotes optional nutrient values
NOTICE: The data contained within this report and the NUTRIKIDS® Menu Planning and Nutritional Analysis software should not be used for and does not provide menu planning for a child with a medical condition or food allergy. Ingredients and menu items are subject to change or substitution without notice. Please consult a medical professional for assistance in planning for or treating medical conditions.
Osseo Area SchoolsPage 21 Sep 1, 2017 thru Sep 30, 2017 Spreadsheet - Portion Values Sep 6, 2017
ELEMENTARY LUNCH (K-5)
Portion Cals Cholst Sodm Fiber Iron Calcm Vit-A Vit-A Vit-C Protn Carb T-Fat S-Fat Tr-Fat¹Size (kcal) (mg) (mg) (g) (mg) (mg) (IU) (RE) (mg) (g) (g) (g) (g) (g)
Mon - 09/18/2017ELEMENTARY LUNCH (K-5CORN DOG MINI, CHICKEN FF 6/CHICKEN, CORN DOG 100%WG 6/15CHICKEN, MINI WG CORNDOG 12/16BEEF, PATTY 100% 2.25 OZ. 6/17BEEF PATTY, 100% BF JTM 6/15TURKEY, PATTY FC JENNIE-O 7/CHEESE, AMER SLICE RF RS 201SANDWICH, SUNBTR & JELLY SCHL SANDWICH, PB&STWBRY 2.8OZ 6/17SANDWICH, PB&J GRP 2.8 OZ 6/1CHEESE STICK, MOZZ LOL 6/17CHEESE,MOZZ STRING 1OZ BONGARDCHEESE,MARBLE STK 1OZ BON 6/17YOGURT, NF 4 OZ VARIETY 6/17YOGURT,STWBRY BAN YOPLAIT 8/15YOGURT,STRAWBRY GRK OIKOS 6/14BREAD, #706 51%WG 3.5 BUN 6/1POTATO, FRIES BAKED OVATIOPOTATO, SPRIAL CUT MCCAIN 8/15POTATO, CRISSCUT FRI LAMB 6/PARMESAN BROC & CAULIFLOW 6/17LETTUCE, ROMAINE BLENDTOMATOES,RED,RIPE,RAW,CARROTS, FRESH MINIBROCCOLI FLORETTESCAULIFLOWER BUDS -2015CHEESE, SHREDDED MOZZ/CHEDDEGG, HARD-BOILED - WHOLE 12/16
Total6 EACH1 EACH
6 EACH
1 EACH1 EACH1 EACHSLICE1 EACH
1 EACH
1 EACH1 EACH1 EACH
1 EACH
1 EACH1 EACH
1 EACH
1 EACH1/2 CUP1/2 CUP
1/2 CUP1/2 CUP
1 CUP1/2 CUP1/2 CUP1/2 CUP1/2 CUP1 OZ
1 EACH
270240
240
14717211040
301
300
3008080
110
99100
90
11093
110
12085
91640121372
78
4040
60
39495090
0
01515
30
14
5
000
05
00000
22
187
410390
420
200275320120283
310
300210200
170
6450
40
190253300
260134
55
881215
102
62
5.005.00
0.00
0.030.000.000.004.76
4.00
4.000.000.00
0.00
0.000.00
0.00
2.001.331.00
1.002.69
0.931.083.290.921.000.01
0.00
1.801.80
2.16
1.850.180.720.002.10
1.08
1.441.260.00
0.00
0.00*N/A*
0.00
1.440.480.36
0.360.69
0.380.241.010.260.210.17
0.60
150.080.0
120.0
13.7180.0
0.0407.155.4
40.0
60.0200.0200.0
200.0
342.7100.0
100.0
40.013.30.0
0.097.4
14.29.0
36.316.711.0
102.8
25.0
00
0
000
6110
0
0100200
300
0*N/A*
0
000
0295
2228750
15638221
0181
260
00
0
000
1220
0
02940
60
0*N/A*
0
000
074
7356
1702551
37
84
0.00.0
0.0
0.030.00.00.0
2.49
0.0
0.00.00.0
0.0
0.51*N/A*
0.0
0.02.43.6
3.675.73
1.9512.332.95
31.6724.10.17
0.0
10.09.0
12.0
16.0812.015.03.999.02
10.0
10.07.06.0
7.0
3.433.0
9.0
4.01.331.0
1.04.64
0.610.790.731.0
0.966.44
6.29
30.0130.0
30.0
0.12.00.0
1.1446.43
34.0
34.01.00.0
0.0
20.4220.0
15.0
21.015.3315.0
14.09.31
1.843.5
9.342.362.490.28
0.56
12.08.0
9.0
8.6512.06.0
2.289.32
16.0
16.06.06.0
9.0
0.00.5
0.0
1.53.335.0
6.04.81
0.120.180.150.130.144.9
5.31
3.502.50
0.00
3.404.802.001.431.48
2.00
2.503.503.50
5.00
0.000.50
0.00
0.000.000.50
1.501.45
0.020.030.030.010.032.90
1.63
0.000.00
0.00
0.000.800.000.00
*0.00
0.00
0.000.000.00
0.00
0.000.00
0.00
0.00*N/A*0.00
0.00*0.00
*N/A**N/A**N/A**N/A**N/A**N/A*
*N/A*
*N/A* - denotes a nutrient that is either missing or incomplete for an individual ingredient* - denotes combined nutrient totals with either missing or incomplete nutrient data¹ - denotes optional nutrient values
NOTICE: The data contained within this report and the NUTRIKIDS® Menu Planning and Nutritional Analysis software should not be used for and does not provide menu planning for a child with a medical condition or food allergy. Ingredients and menu items are subject to change or substitution without notice. Please consult a medical professional for assistance in planning for or treating medical conditions.
Osseo Area SchoolsPage 22 Sep 1, 2017 thru Sep 30, 2017 Spreadsheet - Portion Values Sep 6, 2017
ELEMENTARY LUNCH (K-5)
Portion Cals Cholst Sodm Fiber Iron Calcm Vit-A Vit-A Vit-C Protn Carb T-Fat S-Fat Tr-Fat¹Size (kcal) (mg) (mg) (g) (mg) (mg) (IU) (RE) (mg) (g) (g) (g) (g) (g)
SUNFLOWER SD KRNLS,DRY RSTD,W/TURKEY HAM,UNCURE JENIE-O 6/14TURKEY,RED SOD SLCD BRST 7/15CHICKEN, DICED BRST LW SD 6/VEGETABLES, FRESH CHOICESAPPLES,FreshPINEAPPLE CHUNKS:canned,lt syrJUICE CUP PURPLE VEG BLND 6/15JUICE CUP RED VEG BLND 6/15JUICE, CUP ORNG BLND 4 OZ 6/1MILK, SKIM FF, SCHROEDER, 6/1MILK, 1% LOWFAT, SCHROEDR 6/17MILK, CHOC SKIM SCHROED 6/17MILK, LACTOSE FREE NATREL 6/17MILK, CHOCOLATE LIL'MILKMILK, VANILLA LIL'MILKKETCHUP, RED GOLD 8/15SAUCE, MUSTARDDRESSING, LIGHT MAYO PCKT 8/16DRESSING, KENS LITE RANCH 7/14DRESSING, WESTERN LIGHT 201DRESSING, CHIPOTLE RANCH 6/DRESSING, HONEY MUSTARD 6/
1 OZ
1.52 OZ
1.6 OZ
1 OZ1/2 CUP1 EACH1/2 CUPEACH
EACHEACHEACHEACH
EACH1 EACH
1 EACH1 EACHTBLSPN1 TSPPACKET
TBLSPN
1 TBSPTBSPTBLSPN
165
40
40
4018726650
606080
110
13080
130120203
40
40
357065
0
12
20
170000
005
15
55
55005
3
035
104
205
227
3824116
66
125125
210130
1401205059
105
170
13511585
2.55
0.00
*N/A*
0.001.293.311.010.00
0.000.000.000.00
0.000.00
0.000.000.000.170.00
0.00
0.000.000.00
1.08
0.18
0.18
0.240.480.170.490.00
0.000.000.000.00
0.000.00
0.000.000.000.080.00
0.00
0.540.180.00
19.8
0.0
5.0
0.020.88.3
17.610.0
11.010.0
300.0300.0
300.0300.0
300.0280.0
0.03.00.0
10.0
0.010.00.0
3
0
0
03257
75480
00
500500
500500
500500100
40
0
5050
*N/A*
0
0
0
0189
710
00
100100
100100
1001002000
0
10100
0.4
0.6
0.3
0.012.836.359.4560.0
60.060.00.00.0
0.01.2
0.00.01.2
0.080.0
0.0
0.00.00.0
5.48
5.0
9.08
6.330.810.360.450.0
0.00.08.08.0
8.08.0
8.08.00.0
0.230.0
0.5
0.00.0
*N/A*
6.82
1.0
0.0
0.333.44
19.0616.9511.0
13.013.013.013.0
22.012.0
22.022.04.0
0.283.0
1.0
6.52.03.0
14.12
1.75
0.5
1.330.290.230.150.0
0.00.00.02.5
0.00.0
0.00.00.0
0.213.0
3.5
1.07.06.0
1.48
0.50
0.25
0.330.030.040.010.00
0.000.000.001.50
0.000.00
0.000.000.000.010.00
0.50
0.001.001.00
*N/A*
0.00
0.00
0.00*N/A**N/A**N/A*0.00
0.000.000.000.00
0.000.00
0.000.000.000.000.00
0.00
0.000.000.00
Weighted Daily Average% of Calories
621 77 1051 *9.33 *3.71 721.2 *7027 *739 *76.99 *29.07*18.7%
80.1151.6%
21.6931.4%
5.728.3%
*0.01*0.0%
*N/A* - denotes a nutrient that is either missing or incomplete for an individual ingredient* - denotes combined nutrient totals with either missing or incomplete nutrient data¹ - denotes optional nutrient values
NOTICE: The data contained within this report and the NUTRIKIDS® Menu Planning and Nutritional Analysis software should not be used for and does not provide menu planning for a child with a medical condition or food allergy. Ingredients and menu items are subject to change or substitution without notice. Please consult a medical professional for assistance in planning for or treating medical conditions.
Osseo Area SchoolsPage 23 Sep 1, 2017 thru Sep 30, 2017 Spreadsheet - Portion Values Sep 6, 2017
ELEMENTARY LUNCH (K-5)
Portion Cals Cholst Sodm Fiber Iron Calcm Vit-A Vit-A Vit-C Protn Carb T-Fat S-Fat Tr-Fat¹Size (kcal) (mg) (mg) (g) (mg) (mg) (IU) (RE) (mg) (g) (g) (g) (g) (g)
Tue - 09/19/2017ELEMENTARY LUNCH (K-5CHICKEN, NUGGET GOLDKIST8/SANDWICH, DELI 5" HOAGIE 6/17SANDWICH, DELI VEG 5" BUN 6/1SANDWICH, SUNBTR & JELLY SCHL SANDWICH, PB&STWBRY 2.8OZ 6/17SANDWICH, PB&J GRP 2.8 OZ 6/1CHEESE STICK, MOZZ LOL 6/17CHEESE,MARBLE STK 1OZ BON 6/17CHEESE,MOZZ STRING 1OZ BONGARDYOGURT, NF 4 OZ VARIETY 6/17YOGURT, UPSTATE FARMS, 4 0Z NFBREAD, ROLL WS 1.25 OZ 2015POTATO, WHIPPED NATURES 6/GRAVY,POULTRY RF KRLSBRGR 8/15VEGETABLE, CALIFORN BLEND 6/17LETTUCE, ROMAINE BLENDTOMATOES,RED,RIPE,RAW,CARROTS, FRESH MINIBROCCOLI FLORETTESCAULIFLOWER BUDS -2015CHEESE, SHREDDED MOZZ/CHEDDEGG, HARD-BOILED - WHOLE 12/16SUNFLOWER SD KRNLS,DRY RSTD,W/TURKEY HAM,UNCURE JENIE-O 6/14TURKEY,RED SOD SLCD BRST 7/15CHICKEN, DICED BRST LW SD 6/VEGETABLES, FRESH STICKSORANGES
Total1 EACH1 EACH1 EACH1 EACH
1 EACH
1 EACH1 EACH1 EACH
1 EACH
1 EACH1 EACH
1.25 OZ1/2 CUP1 OZ
1/2 CUP
1 CUP1/2 CUP1/2 CUP1/2 CUP1/2 CUP1 OZ
1 EACH
1 OZ
1.52 OZ
1.6 OZ
1 OZ1/2 CUP1 EACH
41315395301
300
30080
110
80
99100
1207020
28
91640121372
78
165
40
40
401845
1063400
0
01530
15
10
*000
0
00000
22
187
0
12
20
1700
7710141085283
310
300210170
200
6475
166320121
28
55
881215
102
62
104
205
227
38330
0.404.008.064.76
4.00
4.000.000.00
0.00
0.000.00
*2.221.000.00
1.88
0.931.083.290.921.000.01
0.00
2.55
0.00
*N/A*
0.001.382.30
0.402.505.022.10
1.08
1.441.260.00
0.00
0.000.00
*0.520.190.00
0.00
0.380.241.010.260.210.17
0.60
1.08
0.18
0.18
0.240.360.10
4.8214.4493.155.4
40.0
60.0200.0200.0
200.0
342.7301.1
*18.77.50.6
18.8
14.29.0
36.316.711.0
102.8
25.0
19.8
0.0
5.0
0.020.038.4
7200
*111740
0
0100300
200
0*N/A*
*2720
938
2228750
15638221
0181
260
3
0
0
03385216
140
*7930
0
02960
40
0*0
*800
188
7356
1702551
37
84
0
0
0
038320
0.00.86
*39.42.49
0.0
0.00.00.0
0.0
0.511.2
*0.076.380.0
16.89
1.9512.332.95
31.6724.10.17
0.0
0.4
0.6
0.3
0.011.1151.07
2.827.4522.239.02
10.0
10.07.07.0
6.0
3.433.01
4.01.01.0
0.94
0.610.790.731.0
0.966.44
6.29
5.48
5.0
9.08
6.330.660.9
2.432.5
42.5646.43
34.0
34.01.00.0
0.0
20.4222.08
21.2215.04.0
4.69
1.843.5
9.342.362.490.28
0.56
6.82
1.0
0.0
0.333.87
11.28
2.29.19
14.229.32
16.0
16.06.09.0
6.0
0.00.0
2.340.00.0
0.0
0.120.180.150.130.144.9
5.31
14.12
1.75
0.5
1.330.1
0.12
0.403.476.671.48
2.00
2.503.505.00
3.50
0.000.00
0.570.000.00
0.00
0.020.030.030.010.032.90
1.63
1.48
0.50
0.25
0.330.020.02
0.000.00
*0.00*0.00
0.00
0.000.000.00
0.00
0.000.00
*0.000.00
*0.00
0.00
*N/A**N/A**N/A**N/A**N/A**N/A*
*N/A*
*N/A*
0.00
0.00
0.00*0.00*N/A*
*N/A* - denotes a nutrient that is either missing or incomplete for an individual ingredient* - denotes combined nutrient totals with either missing or incomplete nutrient data¹ - denotes optional nutrient values
NOTICE: The data contained within this report and the NUTRIKIDS® Menu Planning and Nutritional Analysis software should not be used for and does not provide menu planning for a child with a medical condition or food allergy. Ingredients and menu items are subject to change or substitution without notice. Please consult a medical professional for assistance in planning for or treating medical conditions.
Osseo Area SchoolsPage 24 Sep 1, 2017 thru Sep 30, 2017 Spreadsheet - Portion Values Sep 6, 2017
ELEMENTARY LUNCH (K-5)
Portion Cals Cholst Sodm Fiber Iron Calcm Vit-A Vit-A Vit-C Protn Carb T-Fat S-Fat Tr-Fat¹Size (kcal) (mg) (mg) (g) (mg) (mg) (IU) (RE) (mg) (g) (g) (g) (g) (g)
FRUIT COCKTAIL:canned,lt syrupPEACHES,FRESHWATERMELON, FRESHAPPLESAUCE NATURAL UNSWEETENEDSTRAWBERRIES,FRESHPEARS: canned,light syrupKIWI FRUIT,(CHINESE GOOSEBERRIAPPLES,FreshPINEAPPLE,FRESHMILK, SKIM FF, SCHROEDER, 6/1MILK, 1% LOWFAT, SCHROEDR 6/17MILK, CHOC SKIM SCHROED 6/17MILK, CHOCOLATE LIL'MILKMILK, VANILLA LIL'MILKMILK, LACTOSE FREE NATREL 6/17DRESSING, HONEY MUSTARD 6/DRESSING, LIGHT MAYO PCKT 8/16DRESSING, ITALIAN DIPPING CUDRESSING, KENS LITE RANCH 7/14DRESSING, WESTERN LIGHT 201SAUCE, BBQ KEN DAVIS SWEET AND
1/2 CUPEACH1/2 CUP1/2 CUP
1/2 CUP1/2 CUP1/2 CUP
EACH1/2 CUP1 EACH1 EACH
1 EACH1 EACH1 EACH1 EACH
TBLSPNPACKET
1 EACHTBLSPN
1 TBSPTBSP
69342452
237254
723980
110
13013012080
6540
2040
3510
0000
000
005
15
5555
55
03
00
7012
163
11
125125
210140120130
85105
130170
13585
1.211.300.321.40
1.442.012.66
3.311.090.000.00
0.000.000.000.00
0.000.00
0.000.00
0.000.00
0.350.220.190.13
0.300.350.27
0.170.220.000.00
0.000.000.000.00
0.000.00
*N/A*0.00
0.540.18
7.35.25.64.0
11.56.3
30.1
8.310.1
300.0300.0
300.0300.0280.0300.0
0.00.0
*N/A*10.0
0.00.0
248284455
36
90
77
7545
500500
500500500500
*N/A*0
*N/A*0
50100
2547307
20
16
72
100100
100100100100
00
*N/A*0
1020
2.35.746.481.4
42.340.88
82.04
6.3537.05
0.00.0
0.00.00.01.2
0.00.0
*N/A*0.0
0.00.6
0.480.790.490.2
0.480.241.01
0.360.428.08.0
8.08.08.08.0
*N/A*0.0
0.00.5
0.00.0
18.078.3
6.0413.79
5.5319.0412.97
19.0610.1713.013.0
22.022.022.012.0
3.03.0
4.01.0
6.52.5
0.080.220.120.06
0.220.040.46
0.230.090.02.5
0.00.00.00.0
6.03.0
0.03.5
1.00.0
0.010.020.010.02
0.010.000.03
0.040.010.001.50
0.000.000.000.00
1.000.00
0.000.50
0.000.00
*N/A**N/A**N/A*0.00
*N/A**N/A**N/A*
*N/A**N/A*0.000.00
0.000.000.000.00
0.000.00
0.000.00
0.000.00
Weighted Daily Average% of Calories
613 *72 1223 *9.93 *2.93 *517.6 *8721 *1020 *59.64 *28.06*18.3%
91.4859.7%
14.7821.7%
3.935.8%
*0.00*0.0%
*N/A* - denotes a nutrient that is either missing or incomplete for an individual ingredient* - denotes combined nutrient totals with either missing or incomplete nutrient data¹ - denotes optional nutrient values
NOTICE: The data contained within this report and the NUTRIKIDS® Menu Planning and Nutritional Analysis software should not be used for and does not provide menu planning for a child with a medical condition or food allergy. Ingredients and menu items are subject to change or substitution without notice. Please consult a medical professional for assistance in planning for or treating medical conditions.
Osseo Area SchoolsPage 25 Sep 1, 2017 thru Sep 30, 2017 Spreadsheet - Portion Values Sep 6, 2017
ELEMENTARY LUNCH (K-5)
Portion Cals Cholst Sodm Fiber Iron Calcm Vit-A Vit-A Vit-C Protn Carb T-Fat S-Fat Tr-Fat¹Size (kcal) (mg) (mg) (g) (mg) (mg) (IU) (RE) (mg) (g) (g) (g) (g) (g)
Wed - 09/20/2017ELEMENTARY LUNCH (K-5LASAGNA, BEEF SCHOOL MADE 2015LASAGNA, VEGETABLE SCHOOL MADEPIZZA, FRENCH BRD, CHEES 6/1PIZZA, STUFF CRST CHS MAX 6/PIZZA,5" 51% WG PEPP TONY11/PIZZA, 5"RND CHSE TONY 7/16PIZZA, WEDGE 7" WG CHS 12/16SANDWICH, SUNBTR & JELLY SCHL SANDWICH, PB&J GRP 2.8 OZ 6/1SANDWICH, PB&STWBRY 2.8OZ 6/17CHEESE STICK, MOZZ LOL 6/17CHEESE,MOZZ STRING 1OZ BONGARDCHEESE,MARBLE STK 1OZ BON 6/17YOGURT, NF 4 OZ VARIETY 6/17GARLIC TOAST, WG 1" 6/15BREAD, GARLIC, SCHOOL MADESQUASH, BUTTERNUT ROASTEDLETTUCE, ROMAINE BLENDTOMATOES,RED,RIPE,RAW,CARROTS, FRESH MINIBROCCOLI FLORETTESCAULIFLOWER BUDS -2015CHEESE, SHREDDED MOZZ/CHEDDEGG, HARD-BOILED - WHOLE 12/16SUNFLOWER SD KRNLS,DRY RSTD,W/TURKEY HAM,UNCURE JENIE-O 6/14TURKEY,RED SOD SLCD BRST 7/15CHICKEN, DICED BRST LW SD 6/VEGETABLES, FRESH STICKS
Total1 EACH
3.6 X 5 PIECE1 EACH1 EACH1 EACH1 EACH1 EACH1 EACH
1 EACH1 EACH
1 EACH1 EACH
1 EACH
1 EACHSLICE1 EACH1/2 CUP1 CUP1/2 CUP1/2 CUP1/2 CUP1/2 CUP1 OZ
1 EACH
1 OZ
1.52 OZ
1.6 OZ
1 OZ1/2 CUP
360
268
330330330320301301
300300
8080
110
9980
148409
1640121372
78
165
40
40
4018
55
*31
20153530150
00
1515
30
107100000
22
187
0
12
20
170
832
629
700820540480471283
300310
210200
170
641801161855
881215
102
62
104
205
227
3833
4.54
*3.22
3.003.003.003.004.014.76
4.004.00
0.000.00
0.00
0.002.002.101.110.931.083.290.921.000.01
0.00
2.55
0.00
*N/A*
0.001.38
3.47
*1.42
1.801.802.702.702.712.10
1.441.08
1.260.00
0.00
0.001.081.310.490.380.241.010.260.210.17
0.60
1.08
0.18
0.18
0.240.36
389.4
*632.7
350.0300.0250.0250.0300.955.4
60.040.0
200.0200.0
200.0
342.70.09.0
30.714.29.0
36.316.711.0
102.8
25.0
19.8
0.0
5.0
0.020.0
662
*1986
500300300300502
0
00
100200
300
0400108979
2228750
15638221
0181
260
3
0
0
03385
70
*361
100606060
1000
00
2940
60
08021
2867356
1702551
37
84
0
0
0
0383
1.36
*5.01
2.40.00.00.0
18.062.49
0.00.0
0.00.0
0.0
0.510.0
0.029.351.95
12.332.95
31.6724.10.17
0.0
0.4
0.6
0.3
0.011.11
32.26
*24.17
17.016.017.017.0
16.059.02
10.010.0
7.06.0
7.0
3.433.0
4.180.990.610.790.731.0
0.966.44
6.29
5.48
5.0
9.08
6.330.66
23.11
18.09
30.035.035.035.0
34.1146.43
34.034.0
1.00.0
0.0
20.4215.0
23.986.1
1.843.5
9.342.362.490.28
0.56
6.82
1.0
0.0
0.333.87
15.47
10.42
16.014.013.012.0
11.049.32
16.016.0
6.06.0
9.0
0.02.0
4.291.720.120.180.150.130.144.9
5.31
14.12
1.75
0.5
1.330.1
6.88
6.31
6.004.505.006.004.011.48
2.502.00
3.503.50
5.00
0.000.001.970.370.020.030.030.010.032.90
1.63
1.48
0.50
0.25
0.330.02
*0.00
*0.00
0.000.000.000.000.00
*0.00
0.000.00
0.000.00
0.00
0.000.00
*N/A**0.00*N/A**N/A**N/A**N/A**N/A**N/A*
*N/A*
*N/A*
0.00
0.00
0.00*0.00
*N/A* - denotes a nutrient that is either missing or incomplete for an individual ingredient* - denotes combined nutrient totals with either missing or incomplete nutrient data¹ - denotes optional nutrient values
NOTICE: The data contained within this report and the NUTRIKIDS® Menu Planning and Nutritional Analysis software should not be used for and does not provide menu planning for a child with a medical condition or food allergy. Ingredients and menu items are subject to change or substitution without notice. Please consult a medical professional for assistance in planning for or treating medical conditions.
Osseo Area SchoolsPage 26 Sep 1, 2017 thru Sep 30, 2017 Spreadsheet - Portion Values Sep 6, 2017
ELEMENTARY LUNCH (K-5)
Portion Cals Cholst Sodm Fiber Iron Calcm Vit-A Vit-A Vit-C Protn Carb T-Fat S-Fat Tr-Fat¹Size (kcal) (mg) (mg) (g) (mg) (mg) (IU) (RE) (mg) (g) (g) (g) (g) (g)
PEARS,FRESHAPPLESAUCE NATURAL UNSWEETENEDPINEAPPLE JUICE: canned,unswtnBANANASKIWI FRUIT,(CHINESE GOOSEBERRIPEACHES: canned,light syrupSTRAWBERRIES,FRESHORANGESAPPLES,FreshFRUIT COCKTAIL:canned,lt syrupJUICE, CUP ORNG BLND 4 OZ 6/1JUICE CUP PURPLE VEG BLND 6/15JUICE CUP RED VEG BLND 6/15MILK, SKIM FF, SCHROEDER, 6/1MILK, 1% LOWFAT, SCHROEDR 6/17MILK, CHOC SKIM SCHROED 6/17MILK, LACTOSE FREE NATREL 6/17MILK, VANILLA LIL'MILKMILK, CHOCOLATE LIL'MILKDRESSING, CHIPOTLE RANCH 6/DRESSING, KENS LITE RANCH 7/14DRESSING, WESTERN LIGHT 201
EACH1/2 CUP
1/2 CUPEACH1/2 CUP
1/2 CUP1/2 CUPEACHEACH1/2 CUP1 EACH1 EACH
1 EACH1 EACH1 EACH
1 EACH1 EACH
1 EACH1 EACH1 TBSPTBLSPN
1 TBSP
9552
669054
68234572696050
6080
110
13080
1201307040
35
00
000
0000000
05
15
55
5533
0
22
313
6101766
6125125
210130
120140115170
135
5.151.40
0.252.632.66
1.631.442.303.311.210.000.00
0.000.000.00
0.000.00
0.000.000.000.00
0.00
0.300.13
0.390.260.27
0.450.300.100.170.350.000.00
0.000.000.00
0.000.00
0.000.000.180.00
0.54
14.94.0
16.35.1
30.1
3.811.538.48.37.3
10.010.0
11.0300.0300.0
300.0300.0
280.0300.010.010.0
0.0
4236
66577
4449
21675
24800
0500500
500500
500500
500
50
37
08
16
442
207
2500
0100100
100100
100100100
10
7.141.4
54.758.79
82.04
3.0142.3451.076.352.3
60.060.0
60.00.00.0
0.01.2
0.00.00.00.0
0.0
0.60.2
0.451.1
1.01
0.560.480.9
0.360.480.00.0
0.08.08.0
8.08.0
8.08.00.00.5
0.0
25.2813.79
16.0923.0712.97
18.265.53
11.2819.0618.0713.011.0
13.013.013.0
22.012.0
22.022.02.01.0
6.5
0.230.06
0.150.330.46
0.040.220.120.230.080.00.0
0.00.02.5
0.00.0
0.00.07.03.5
1.0
0.030.02
0.010.110.03
0.000.010.020.040.010.000.00
0.000.001.50
0.000.00
0.000.001.000.50
0.00
*N/A*0.00
*N/A**N/A**N/A*
*N/A**N/A**N/A**N/A**N/A*0.000.00
0.000.000.00
0.000.00
0.000.000.000.00
0.00Weighted Daily Average% of Calories
623 *70 984 *10.96 *4.41 *656.3 *8124 *1046 *33.62 *34.06*21.9%
85.5354.9%
17.4625.2%
6.279.1%
*0.00*0.0%
*N/A* - denotes a nutrient that is either missing or incomplete for an individual ingredient* - denotes combined nutrient totals with either missing or incomplete nutrient data¹ - denotes optional nutrient values
NOTICE: The data contained within this report and the NUTRIKIDS® Menu Planning and Nutritional Analysis software should not be used for and does not provide menu planning for a child with a medical condition or food allergy. Ingredients and menu items are subject to change or substitution without notice. Please consult a medical professional for assistance in planning for or treating medical conditions.
Osseo Area SchoolsPage 27 Sep 1, 2017 thru Sep 30, 2017 Spreadsheet - Portion Values Sep 6, 2017
ELEMENTARY LUNCH (K-5)
Portion Cals Cholst Sodm Fiber Iron Calcm Vit-A Vit-A Vit-C Protn Carb T-Fat S-Fat Tr-Fat¹Size (kcal) (mg) (mg) (g) (mg) (mg) (IU) (RE) (mg) (g) (g) (g) (g) (g)
Thu - 09/21/2017ELEMENTARY LUNCH (K-5BEEF TACO MEAT-2015CHICKEN, SHREDDED SEASON 6/17SANDWICH, PB&STWBRY 2.8OZ 6/17SANDWICH, PB&J GRP 2.8 OZ 6/1SANDWICH, SUNBTR & JELLY SCHL CHEESE STICK, MOZZ LOL 6/17CHEESE,MARBLE STK 1OZ BON 6/17CHEESE,MOZZ STRING 1OZ BONGARDYOGURT, NF 4 OZ VARIETY 6/17YOGURT,STWBRY BAN YOPLAIT 8/15YOGURT,STRAWBRY GRK OIKOS 6/14SHELL, TACO PANCHO VILLA 6/1TORTILLA,100% WW 9" 8/16TORTILLA CHIPSRICE, BROWN WHOLE GRAIN 6/1CORN, WHOLE KERNELBEANS, BLACKOLIVE, SLICED RIPELETTUCE, ROMAINE,RAWTOMATOES,RED,RIPE,RAW,CARROTS, FRESH MINIBROCCOLI FLORETTESCAULIFLOWER BUDS -2015CHEESE, SHREDDED MOZZ/CHEDDEGG, HARD-BOILED - WHOLE 12/16SUNFLOWER SD KRNLS,DRY RSTD,W/TURKEY HAM,UNCURE JENIE-O 6/14TURKEY,RED SOD SLCD BRST 7/15
Total#10 SCOOSERVING
1 EACH
1 EACH1 EACH
1 EACH1 EACH
1 EACH
1 EACH1 EACH
1 EACH
1 EACH1 EACH1 OZ1/2 CUP1/2 CUP1/2 CUP1 OZ1 CUP1/2 CUP1/2 CUP1/2 CUP1/2 CUP1 OZ
1 EACH
1 OZ
1.52 OZ
1.6 OZ
151160
300
300301
80110
80
99100
90
11015013110146
110458
1640121372
78
165
40
40
33750
0
00
1530
15
14
5
000000000000
22
187
0
12
20
232500
310
300283
210170
200
6450
40
0210330
183350205
45
881215
102
62
104
205
227
1.220.00
4.00
4.004.76
0.000.00
0.00
0.000.00
0.00
2.004.001.870.671.136.000.000.991.083.290.921.000.01
0.00
2.55
0.00
*N/A*
2.581.08
1.08
1.442.10
1.260.00
0.00
0.00*N/A*
0.00
0.720.000.340.240.49
10.800.000.460.241.010.260.210.17
0.60
1.08
0.18
0.18
31.920.0
40.0
60.055.4
200.0200.0
200.0
342.7100.0
100.0
0.060.037.40.02.8
20.00.0
15.59.0
36.316.711.0
102.8
25.0
19.8
0.0
5.0
420300
0
00
100300
200
0*N/A*
0
0000
88*N/A*
04094750
15638221
0181
260
3
0
0
7460
0
00
2960
40
0*N/A*
0
0000
1800
12256
1702551
37
84
0
0
0
3.972.4
0.0
0.02.49
0.00.0
0.0
0.51*N/A*
0.0
0.00.00.00.0
4.590.00.0
1.8812.332.95
31.6724.10.17
0.0
0.4
0.6
0.3
14.5322.0
10.0
10.09.02
7.07.0
6.0
3.433.0
9.0
1.05.0
1.872.011.476.00.0
0.580.790.731.0
0.966.44
6.29
5.48
5.0
9.08
5.811.0
34.0
34.046.43
1.00.0
0.0
20.4220.0
15.0
13.025.0
19.6321.4510.5520.01.791.553.5
9.342.362.490.28
0.56
6.82
1.0
0.0
7.647.0
16.0
16.09.32
6.09.0
6.0
0.00.5
0.0
6.03.5
5.610.670.570.5
4.460.140.180.150.130.144.9
5.31
14.12
1.75
0.5
3.082.00
2.00
2.501.48
3.505.00
3.50
0.000.50
0.00
2.501.500.930.000.090.000.000.020.030.030.010.032.90
1.63
1.48
0.50
0.25
*0.000.00
0.00
0.00*0.00
0.000.00
0.00
0.000.00
0.00
0.000.00
*N/A*0.00
*N/A*0.00
*N/A**N/A**N/A**N/A**N/A**N/A**N/A*
*N/A*
*N/A*
0.00
0.00
*N/A* - denotes a nutrient that is either missing or incomplete for an individual ingredient* - denotes combined nutrient totals with either missing or incomplete nutrient data¹ - denotes optional nutrient values
NOTICE: The data contained within this report and the NUTRIKIDS® Menu Planning and Nutritional Analysis software should not be used for and does not provide menu planning for a child with a medical condition or food allergy. Ingredients and menu items are subject to change or substitution without notice. Please consult a medical professional for assistance in planning for or treating medical conditions.
Osseo Area SchoolsPage 28 Sep 1, 2017 thru Sep 30, 2017 Spreadsheet - Portion Values Sep 6, 2017
ELEMENTARY LUNCH (K-5)
Portion Cals Cholst Sodm Fiber Iron Calcm Vit-A Vit-A Vit-C Protn Carb T-Fat S-Fat Tr-Fat¹Size (kcal) (mg) (mg) (g) (mg) (mg) (IU) (RE) (mg) (g) (g) (g) (g) (g)
CHICKEN, DICED BRST LW SD 6/ONIONS,RAWVEGETABLES, FRESH STICKSMANDARIN ORANGESBANANASAPPLES,FreshPINEAPPLE JUICE: canned,unswtnKIWI FRUIT,(CHINESE GOOSEBERRIPEACHES: canned,light syrupAPPLESAUCE NATURAL UNSWEETENEDFRUIT COCKTAIL:canned,lt syrupSTRAWBERRIES,FRESHWATERMELON, FRESHJUICE, CUP ORNG BLND 4 OZ 6/1JUICE CUP PURPLE VEG BLND 6/15JUICE CUP RED VEG BLND 6/15MILK, SKIM FF, SCHROEDER, 6/1MILK, 1% LOWFAT, SCHROEDR 6/17MILK, CHOC SKIM SCHROED 6/17MILK, LACTOSE FREE NATREL 6/17MILK, VANILLA LIL'MILKMILK, CHOCOLATE LIL'MILKSAUCE, SOUR CREAMSAUCE, TACO, MILDSAUCE, SALSADRESSING,MIRACLE WHIP LTE 7/14DRESSING, KENS LITE RANCH 7/14DRESSING, WESTERN LIGHT 201DRESSING, CHIPOTLE RANCH 6/
1 OZ1/8 CUP1/2 CUP1/2 CUPEACHEACH1/2 CUP1/2 CUP
1/2 CUP1/2 CUP
1/2 CUP1/2 CUP1/2 CUP1 EACH1 EACH
1 EACH1 EACH1 EACH
1 EACH1 EACH
1 EACH1 EACH1 OZ1 OZ1 OZTBLSPN
TBLSPN
1 TBSP1 TBSP
406
183690726654
6852
6923246050
6080
110
13080
12013051151020
40
3570
170000000
00
00000
05
15
55
55
10000
3
03
381
3351133
62
71166
6125125
210130
12014020
226122135
170
135115
0.000.241.381.132.633.310.252.66
1.631.40
1.211.440.320.000.00
0.000.000.00
0.000.00
0.000.000.000.370.400.00
0.00
0.000.00
0.240.030.360.260.260.170.390.27
0.450.13
0.350.300.190.000.00
0.000.000.00
0.000.00
0.000.000.020.290.640.00
0.00
0.540.18
0.03.3
20.011.35.18.3
16.330.1
3.84.0
7.311.55.6
10.010.0
11.0300.0300.0
300.0300.0
280.0300.040.04.33.40.0
10.0
0.010.0
00
33851240
65756
77
44436
2489
45500
0500500
500500
500500124152156
0
0
5050
00
383124
870
16
447
252
3000
0100100
100100
1001002530160
0
1010
0.01.06
11.1132.048.796.35
54.7582.04
3.011.4
2.342.346.4860.060.0
60.00.00.0
0.01.2
0.00.0
0.266.661.130.0
0.0
0.00.0
6.330.160.660.711.1
0.360.451.01
0.560.2
0.480.480.490.00.0
0.08.08.0
8.08.0
8.08.0
1.980.330.430.0
0.5
0.00.0
0.331.343.878.89
23.0719.0616.0912.97
18.2613.79
18.075.536.0413.011.0
13.013.013.0
22.012.0
22.022.01.983.711.982.0
1.0
6.52.0
1.330.010.1
0.040.330.230.150.46
0.040.06
0.080.220.120.00.0
0.00.02.5
0.00.0
0.00.04.0
0.090.061.5
3.5
1.07.0
0.330.010.020.000.110.040.010.03
0.000.02
0.010.010.010.000.00
0.000.001.50
0.000.00
0.000.002.470.010.010.00
0.50
0.001.00
0.00*N/A**0.00*N/A**N/A**N/A**N/A**N/A*
*N/A*0.00
*N/A**N/A**N/A*0.000.00
0.000.000.00
0.000.00
0.000.00
*N/A**N/A**N/A*0.00
0.00
0.000.00
Weighted Daily Average% of Calories
702 335 1097 *10.76 *7.66 536.6 *9362 *914 *47.11 39.5222.5%
91.9952.4%
20.3826.1%
7.8210.0%
*0.00*0.0%
*N/A* - denotes a nutrient that is either missing or incomplete for an individual ingredient* - denotes combined nutrient totals with either missing or incomplete nutrient data¹ - denotes optional nutrient values
NOTICE: The data contained within this report and the NUTRIKIDS® Menu Planning and Nutritional Analysis software should not be used for and does not provide menu planning for a child with a medical condition or food allergy. Ingredients and menu items are subject to change or substitution without notice. Please consult a medical professional for assistance in planning for or treating medical conditions.
Osseo Area SchoolsPage 29 Sep 1, 2017 thru Sep 30, 2017 Spreadsheet - Portion Values Sep 6, 2017
ELEMENTARY LUNCH (K-5)
Portion Cals Cholst Sodm Fiber Iron Calcm Vit-A Vit-A Vit-C Protn Carb T-Fat S-Fat Tr-Fat¹Size (kcal) (mg) (mg) (g) (mg) (mg) (IU) (RE) (mg) (g) (g) (g) (g) (g)
Fri - 09/22/2017ELEMENTARY LUNCH (K-5FISH,POT.CRNCH FILLET 8/15FISH, PATTY, CLEAR SPRING 6/1CHICKEN, WG BRST PTTY PRO 6/17CHICKEN, PATTY WG TYSON 6/1CHICKEN, PATTY SPCY TYSON 6/17SANDWICH, SUNBTR & JELLY SCHL SANDWICH, PB&J GRP 2.8 OZ 6/1SANDWICH, PB&STWBRY 2.8OZ 6/17CHEESE STICK, MOZZ LOL 6/17CHEESE,MOZZ STRING 1OZ BONGARDCHEESE,MARBLE STK 1OZ BON 6/17YOGURT, UPSTATE FARMS, 4 0Z NFYOGURT, NF 4 OZ VARIETY 6/17BREAD, #706 51%WG 3.5 BUN 6/1POTATO, WEDGE CUT LAMBWST 6/17BROCCOLI, POTATO CRUNCH 6/LETTUCE, ROMAINE BLENDTOMATOES,RED,RIPE,RAW,CARROTS, FRESH MINIBROCCOLI FLORETTESCAULIFLOWER BUDS -2015CHEESE, SHREDDED MOZZ/CHEDDEGG, HARD-BOILED - WHOLE 12/16SUNFLOWER SD KRNLS,DRY RSTD,W/TURKEY HAM,UNCURE JENIE-O 6/14TURKEY,RED SOD SLCD BRST 7/15CHICKEN, DICED BRST LW SD 6/
Total1 EACH1 EACH1 EACH
1 EACH1 EACH
1 EACH
1 EACH1 EACH
1 EACH1 EACH
1 EACH
1 EACH
1 EACH1 EACH3 OZ
1/2 CUP1 CUP1/2 CUP1/2 CUP1/2 CUP1/2 CUP1 OZ
1 EACH
1 OZ
1.52 OZ
1.6 OZ
1 OZ
160220210
200200
301
300300
8080
110
100
99110123
739
1640121372
78
165
40
40
40
503035
4545
0
00
1515
30
0
100
200000
22
187
0
12
20
17
300510420
290330
283
300310
210200
170
75
64190201
12655
881215
102
62
104
205
227
38
0.602.001.00
3.001.00
4.76
4.004.00
0.000.00
0.00
0.00
0.002.002.24
1.760.931.083.290.921.000.01
0.00
2.55
0.00
*N/A*
0.00
0.721.081.44
1.081.44
2.10
1.441.08
1.260.00
0.00
0.00
0.001.442.01
0.410.380.241.010.260.210.17
0.60
1.08
0.18
0.18
0.24
0.020.020.0
0.00.0
55.4
60.040.0
200.0200.0
200.0
301.1
342.740.00.0
50.414.29.0
36.316.711.0
102.8
25.0
19.8
0.0
5.0
0.0
0200100
00
0
00
100200
300
*N/A*
000
3382228750
15638221
0181
260
3
0
0
0
04019
00
0
00
2940
60
*0
000
687356
1702551
37
84
0
0
0
0
3.60.00.0
0.00.0
2.49
0.00.0
0.00.0
0.0
1.2
0.510.0
5.37
39.81.95
12.332.95
31.6724.10.17
0.0
0.4
0.6
0.3
0.0
14.014.9916.0
19.019.0
9.02
10.010.0
7.06.0
7.0
3.01
3.434.0
2.24
2.480.610.790.731.0
0.966.44
6.29
5.48
5.0
9.08
6.33
13.013.9913.0
9.09.0
46.43
34.034.0
1.00.0
0.0
22.08
20.4221.0
25.74
6.291.843.5
9.342.362.490.28
0.56
6.82
1.0
0.0
0.33
6.010.9910.0
9.010.0
9.32
16.016.0
6.06.0
9.0
0.0
0.01.5
1.12
3.90.120.180.150.130.144.9
5.31
14.12
1.75
0.5
1.33
1.004.001.00
1.502.00
1.48
2.502.00
3.503.50
5.00
0.00
0.000.000.00
0.830.020.030.030.010.032.90
1.63
1.48
0.50
0.25
0.33
0.000.000.00
0.000.00
*0.00
0.000.00
0.000.00
0.00
0.00
0.000.000.00
*0.00*N/A**N/A**N/A**N/A**N/A**N/A*
*N/A*
*N/A*
0.00
0.00
0.00
*N/A* - denotes a nutrient that is either missing or incomplete for an individual ingredient* - denotes combined nutrient totals with either missing or incomplete nutrient data¹ - denotes optional nutrient values
NOTICE: The data contained within this report and the NUTRIKIDS® Menu Planning and Nutritional Analysis software should not be used for and does not provide menu planning for a child with a medical condition or food allergy. Ingredients and menu items are subject to change or substitution without notice. Please consult a medical professional for assistance in planning for or treating medical conditions.
Osseo Area SchoolsPage 30 Sep 1, 2017 thru Sep 30, 2017 Spreadsheet - Portion Values Sep 6, 2017
ELEMENTARY LUNCH (K-5)
Portion Cals Cholst Sodm Fiber Iron Calcm Vit-A Vit-A Vit-C Protn Carb T-Fat S-Fat Tr-Fat¹Size (kcal) (mg) (mg) (g) (mg) (mg) (IU) (RE) (mg) (g) (g) (g) (g) (g)
VEGETABLES, FRESH CHOICESMELONS,CANTALOUPE,RAWWATERMELON, FRESHPEACHES: canned,light syrupAPPLESAUCE NATURAL UNSWEETENEDBANANASPINEAPPLE CHUNKS:canned,lt syrKIWI FRUIT,(CHINESE GOOSEBERRIAPPLES,FreshMANDARIN ORANGESSTRAWBERRIES,FRESHJONNY POPS, TRIPLE BERRY 6/1JONNY POPS, STRW BANANA 6/1JUICE CUP PURPLE VEG BLND 6/15JUICE CUP RED VEG BLND 6/15JUICE, CUP ORNG BLND 4 OZ 6/1MILK, SKIM FF, SCHROEDER, 6/1MILK, 1% LOWFAT, SCHROEDR 6/17MILK, CHOC SKIM SCHROED 6/17MILK, LACTOSE FREE NATREL 6/17MILK, CHOCOLATE LIL'MILKMILK, VANILLA LIL'MILKKETCHUP, RED GOLD 8/15SAUCE, TARTAR HEINZ 7/16DRESSING, KENS LITE RANCH 7/14DRESSING, WESTERN LIGHT 201DRESSING, CHIPOTLE RANCH 6/DRESSING, HONEY MUSTARD 6/
1/2 CUP1/2 CUP1/2 CUP1/2 CUP1/2 CUP
EACH1/2 CUP1/2 CUP
EACH1/2 CUP1/2 CUP1 EACH1 EACHEACH
EACHEACH1 EACH1 EACH
EACH1 EACH
1 EACH1 EACHTBLSPNPACKETTBLSPN
1 TBSP1 TBSPTBLSPN
1827246852
906654
723623505050
606080
110
13080
130120206040
357065
00000
000
000050
005
15
55
55053
035
2413162
113
151
25256
66
125125
210130
14012050
100170
13511585
1.290.720.321.631.40
2.631.012.66
3.311.131.441.000.000.00
0.000.000.000.00
0.000.00
0.000.000.000.000.00
0.000.000.00
0.480.170.190.450.13
0.260.490.27
0.170.260.300.000.000.00
0.000.000.000.00
0.000.00
0.000.000.000.000.00
0.540.180.00
20.87.25.63.84.0
5.117.630.1
8.311.311.520.020.010.0
11.010.0
300.0300.0
300.0300.0
300.0280.0
0.00.0
10.0
0.010.00.0
32572706455444
36
654877
751240
9000
00
500500
500500
500500100
00
5050
*N/A*
18925830447
81
16
7124
2000
00
100100
100100
1001002000
10100
12.8329.366.483.011.4
8.799.45
82.04
6.3532.0442.34
6.06.0
60.0
60.060.00.00.0
0.01.2
0.00.01.20.00.0
0.00.00.0
0.810.670.490.560.2
1.10.451.01
0.360.710.481.01.00.0
0.00.08.08.0
8.08.0
8.08.00.00.00.5
0.00.0
*N/A*
3.446.536.04
18.2613.79
23.0716.9512.97
19.068.895.5311.010.011.0
13.013.013.013.0
22.012.0
22.022.04.01.01.0
6.52.03.0
0.290.150.120.040.06
0.330.150.46
0.230.040.220.51.00.0
0.00.00.02.5
0.00.0
0.00.00.06.03.5
1.07.06.0
0.030.040.010.000.02
0.110.010.03
0.040.000.010.000.500.00
0.000.000.001.50
0.000.00
0.000.000.001.000.50
0.001.001.00
*N/A**N/A**N/A**N/A*0.00
*N/A**N/A**N/A*
*N/A**N/A**N/A*0.000.000.00
0.000.000.000.00
0.000.00
0.000.000.000.000.00
0.000.000.00
Weighted Daily Average% of Calories
621 73 880 *8.88 4.04 476.2 *7016 *701 68.59 *29.81*19.2%
88.6957.2%
17.3925.2%
3.625.3%
*0.00*0.0%
*N/A* - denotes a nutrient that is either missing or incomplete for an individual ingredient* - denotes combined nutrient totals with either missing or incomplete nutrient data¹ - denotes optional nutrient values
NOTICE: The data contained within this report and the NUTRIKIDS® Menu Planning and Nutritional Analysis software should not be used for and does not provide menu planning for a child with a medical condition or food allergy. Ingredients and menu items are subject to change or substitution without notice. Please consult a medical professional for assistance in planning for or treating medical conditions.
Osseo Area SchoolsPage 31 Sep 1, 2017 thru Sep 30, 2017 Spreadsheet - Portion Values Sep 6, 2017
ELEMENTARY LUNCH (K-5)
Portion Cals Cholst Sodm Fiber Iron Calcm Vit-A Vit-A Vit-C Protn Carb T-Fat S-Fat Tr-Fat¹Size (kcal) (mg) (mg) (g) (mg) (mg) (IU) (RE) (mg) (g) (g) (g) (g) (g)
Mon - 09/25/2017ELEMENTARY LUNCH (K-5CHICKEN, TENDER 8/15 MSFBGpCHICKEN, TEND HT SPY TYS 8/1CHICKEN, TENDER GLUT FREE 6/17MEATBALLS, RED. SOD. JTM 3/15
SANDWICH, PB&STWBRY 2.8OZ 6/17SANDWICH, PB&J GRP 2.8 OZ 6/1SANDWICH, SUNBTR & JELLY SCHL CHEESE STICK, MOZZ LOL 6/17CHEESE,MOZZ STRING 1OZ BONGARDCHEESE,MARBLE STK 1OZ BON 6/17YOGURT, NF 4 OZ VARIETY 6/17YOGURT,STWBRY BAN YOPLAIT 8/15YOGURT,STRAWBRY GRK OIKOS 6/14BREAD, ROLL WS 1.25 OZ 2015POTATO, WHIPPED NATURES 6/GRAVY,POULTRY RF KRLSBRGR 8/15LETTUCE, ROMAINE BLENDTOMATOES,RED,RIPE,RAW,CARROTS, FRESH MINIBROCCOLI FLORETTESCAULIFLOWER BUDS -2015CHEESE, SHREDDED MOZZ/CHEDDEGG, HARD-BOILED - WHOLE 12/16SUNFLOWER SD KRNLS,DRY RSTD,W/TURKEY HAM,UNCURE JENIE-O 6/14TURKEY,RED SOD SLCD BRST 7/15
Total3 EACH3 EACH4 EACH
4 MEATBALLS1 EACH
1 EACH1 EACH
1 EACH1 EACH
1 EACH
1 EACH1 EACH
1 EACH
1.25 OZ1/2 CUP1 OZ
1 CUP1/2 CUP1/2 CUP1/2 CUP1/2 CUP1 OZ
1 EACH
1 OZ
1.52 OZ
1.6 OZ
216244280
151
300
300301
8080
110
99100
90
1207020
91640121372
78
165
40
40
665360
36
0
00
1515
30
14
5
*000
00000
22
187
0
12
20
350397680
216
310
300283
210200
170
6450
40
166320121
55
881215
102
62
104
205
227
1.191.531.32
1.00
4.00
4.004.76
0.000.00
0.00
0.000.00
0.00
*2.221.000.00
0.931.083.290.921.000.01
0.00
2.55
0.00
*N/A*
1.861.650.72
2.00
1.08
1.442.10
1.260.00
0.00
0.00*N/A*
0.00
*0.520.190.00
0.380.241.010.260.210.17
0.60
1.08
0.18
0.18
22.20.00.0
64.0
40.0
60.055.4
200.0200.0
200.0
342.7100.0
100.0
*18.77.50.6
14.29.0
36.316.711.0
102.8
25.0
19.8
0.0
5.0
83153
0
5
0
00
100200
300
0*N/A*
0
*2720
2228750
15638221
0181
260
3
0
0
17310
1
0
00
2940
60
0*N/A*
0
*800
7356
1702551
37
84
0
0
0
0.020.00.0
1.0
0.0
0.02.49
0.00.0
0.0
0.51*N/A*
0.0
*0.076.380.0
1.9512.332.95
31.6724.10.17
0.0
0.4
0.6
0.3
21.9622.8916.0
12.0
10.0
10.09.02
7.06.0
7.0
3.433.0
9.0
4.01.01.0
0.610.790.731.0
0.966.44
6.29
5.48
5.0
9.08
12.3115.2617.2
5.0
34.0
34.046.43
1.00.0
0.0
20.4220.0
15.0
21.2215.04.0
1.843.5
9.342.362.490.28
0.56
6.82
1.0
0.0
8.3610.6817.2
9.0
16.0
16.09.32
6.06.0
9.0
0.00.5
0.0
2.340.00.0
0.120.180.150.130.144.9
5.31
14.12
1.75
0.5
1.562.294.00
3.50
2.00
2.501.48
3.503.50
5.00
0.000.50
0.00
0.570.000.00
0.020.030.030.010.032.90
1.63
1.48
0.50
0.25
0.000.000.00
0.60
0.00
0.00*0.00
0.000.00
0.00
0.000.00
0.00
*0.000.00
*0.00
*N/A**N/A**N/A**N/A**N/A**N/A*
*N/A*
*N/A*
0.00
0.00
*N/A* - denotes a nutrient that is either missing or incomplete for an individual ingredient* - denotes combined nutrient totals with either missing or incomplete nutrient data¹ - denotes optional nutrient values
NOTICE: The data contained within this report and the NUTRIKIDS® Menu Planning and Nutritional Analysis software should not be used for and does not provide menu planning for a child with a medical condition or food allergy. Ingredients and menu items are subject to change or substitution without notice. Please consult a medical professional for assistance in planning for or treating medical conditions.
Osseo Area SchoolsPage 32 Sep 1, 2017 thru Sep 30, 2017 Spreadsheet - Portion Values Sep 6, 2017
ELEMENTARY LUNCH (K-5)
Portion Cals Cholst Sodm Fiber Iron Calcm Vit-A Vit-A Vit-C Protn Carb T-Fat S-Fat Tr-Fat¹Size (kcal) (mg) (mg) (g) (mg) (mg) (IU) (RE) (mg) (g) (g) (g) (g) (g)
CHICKEN, DICED BRST LW SD 6/VEGETABLES, FRESH STICKSPEACHES: canned,light syrupAPPLESAUCE NATURAL UNSWEETENEDORANGESSTRAWBERRIES,FRESHPINEAPPLE CHUNKS:canned,lt syrKIWI FRUIT,(CHINESE GOOSEBERRIBANANASWATERMELON, FRESHMANDARIN ORANGESFRUIT COCKTAIL:canned,lt syrupJUICE, CUP ORNG BLND 4 OZ 6/1JUICE CUP PURPLE VEG BLND 6/15JUICE CUP RED VEG BLND 6/15MILK, SKIM FF, SCHROEDER, 6/1MILK, 1% LOWFAT, SCHROEDR 6/17MILK, CHOC SKIM SCHROED 6/17MILK, LACTOSE FREE NATREL 6/17MILK, VANILLA LIL'MILKMILK, CHOCOLATE LIL'MILKSAUCE,BBQ SWEET BABY RAY 6/17SAUCE, KETCHUP PACKET 6/14SAUCE, BOOM BOOM, KEN'S 6/1DRESSING, HONEY MUSTARD 6/DRESSING, KENS LITE RANCH 7/14DRESSING, CHIPOTLE RANCH 6/DRESSING, HONEY MUSTARD 6/DRESSING, WESTERN LIGHT 201
1 OZ1/2 CUP1/2 CUP1/2 CUP
1 EACH1/2 CUP1/2 CUP1/2 CUP
EACH1/2 CUP1/2 CUP1/2 CUP1 EACH1 EACH
1 EACH1 EACH1 EACH
1 EACH1 EACH
1 EACH1 EACHTBLSPN
1 EACHTBLSPNTBLSPNTBLSPN
TBSPTBLSPNTBSP
40186852
45236654
902436696050
6080
110
13080
12013035
10856540
706535
17000
0000
000000
05
15
55
550
0853
350
383362
0113
115766
6125125
210130
120140145
5513585
170
11585
135
0.001.381.631.40
2.301.441.012.66
2.630.321.131.210.000.00
0.000.000.00
0.000.00
0.000.000.00
0.000.000.000.00
0.000.000.00
0.240.360.450.13
0.100.300.490.27
0.260.190.260.350.000.00
0.000.000.00
0.000.00
0.000.000.18
*N/A*0.000.000.00
0.180.000.54
0.020.03.84.0
38.411.517.630.1
5.15.6
11.37.3
10.010.0
11.0300.0300.0
300.0300.0
280.0300.030.0
*N/A*0.00.0
10.0
10.00.00.0
03385444
36
2169
4877
65455
1240248
00
0500500
500500
500500
0
*N/A*50
*N/A*0
50*N/A*
50
0383447
2021
16
830
1242500
0100100
100100
100100
0
*N/A*1000
100
10
0.011.113.011.4
51.0742.349.45
82.04
8.796.48
32.042.3
60.060.0
60.00.00.0
0.01.2
0.00.00.0
*N/A*1.20.00.0
0.00.00.0
6.330.660.560.2
0.90.480.451.01
1.10.490.710.480.00.0
0.08.08.0
8.08.0
8.08.00.0
*N/A*0.0
*N/A*0.5
0.0*N/A*
0.0
0.333.87
18.2613.79
11.285.53
16.9512.97
23.076.048.89
18.0713.011.0
13.013.013.0
22.012.0
22.022.09.0
3.01.53.01.0
2.03.06.5
1.330.1
0.040.06
0.120.220.150.46
0.330.120.040.080.00.0
0.00.02.5
0.00.0
0.00.00.0
0.08.56.03.5
7.06.01.0
0.330.020.000.02
0.020.010.010.03
0.110.010.000.010.000.00
0.000.001.50
0.000.00
0.000.000.00
0.001.251.000.50
1.001.000.00
0.00*0.00*N/A*0.00
*N/A**N/A**N/A**N/A*
*N/A**N/A**N/A**N/A*0.000.00
0.000.000.00
0.000.00
0.000.000.00
0.000.000.000.00
0.000.000.00
Weighted Daily Average% of Calories
605 *81 1092 *7.62 *3.23 *443.0 *7216 *824 *50.39 *31.29*20.7%
83.5755.3%
16.5024.6%
4.056.0%
*0.15*0.2%
*N/A* - denotes a nutrient that is either missing or incomplete for an individual ingredient* - denotes combined nutrient totals with either missing or incomplete nutrient data¹ - denotes optional nutrient values
NOTICE: The data contained within this report and the NUTRIKIDS® Menu Planning and Nutritional Analysis software should not be used for and does not provide menu planning for a child with a medical condition or food allergy. Ingredients and menu items are subject to change or substitution without notice. Please consult a medical professional for assistance in planning for or treating medical conditions.
Osseo Area SchoolsPage 33 Sep 1, 2017 thru Sep 30, 2017 Spreadsheet - Portion Values Sep 6, 2017
ELEMENTARY LUNCH (K-5)
Portion Cals Cholst Sodm Fiber Iron Calcm Vit-A Vit-A Vit-C Protn Carb T-Fat S-Fat Tr-Fat¹Size (kcal) (mg) (mg) (g) (mg) (mg) (IU) (RE) (mg) (g) (g) (g) (g) (g)
Tue - 09/26/2017ELEMENTARY LUNCH (K-5BREADSTICK RF CHEZ WG 6" 12/16WAFFLE, 2.4 OZ CHOC CHIP 11/1WAFFLE,2.4 OZ CINN SNACK 11/WAFFLE,2.4 OZ MAPLE SNACK11/16FRENCH TOAST, STIX RICHS, 6/1EGG, OMELET COLBY CHS 12/16PANCAKES,MINI MPL BRST GM 8/16PANCAKES,MINI STRW SPLSH 11/16TURKEY, SAUSAGE LINK FC 6/17TURKEY, SAUS. LINK JEN-O, 7/15TURKEY,SAUSAGE LINK 8/15 JIM SANDWICH, PB&J GRP 2.8 OZ 6/1SANDWICH, PB&STWBRY 2.8OZ 6/17SANDWICH, SUNBTR & JELLY SCHL YOGURT, NF 4 OZ VARIETY 6/17YOGURT,STWBRY BAN YOPLAIT 8/15YOGURT,STRAWBRY GRK OIKOS 6/14CHEESE,MOZZ STRING 1OZ BONGARDCHEESE STICK, MOZZ LOL 6/17CHEESE,MARBLE STK 1OZ BON 6/17SAUCE, MARINARA SCHOOLMAD 2015SAUCE, MARINARA HEINZ 6/17CARROTS, OVEN ROASTED 2015 CMOVEGETABLES, FRESH STICKSLETTUCE, ROMAINE BLENDTOMATOES,RED,RIPE,RAW,CARROTS, FRESH MINIBROCCOLI FLORETTES
Total2 EACH
1 EACH1 EACH1 EACH
1 EACH1 EACHBAG
PACKAGE
4 EACH2 EACH4 EACH1 EACH1 EACH
1 EACH
1 EACH1 EACH
1 EACH
1 EACH
1 EACH1 EACH
1/2 CUP
1/2 CUP1/2 CUP
1/2 CUP1 CUP1/2 CUP1/2 CUP1/2 CUP
300
250240240
68110220
240
120120120300300
301
99100
90
80
80110
35
6070
189
164012
30
202525
0195
0
0
40604000
0
14
5
15
1530
*0
00
00000
440
280300300
70210180
150
387200387300310
283
6450
40
200
210170
140
47099
3355
8812
4.00
3.003.003.00
0.750.003.00
3.00
0.000.000.004.004.00
4.76
0.000.00
0.00
0.00
0.000.00
*1.69
2.002.52
1.380.931.083.290.92
2.16
1.081.081.08
0.500.660.00
0.72
0.96*N/A*0.961.441.08
2.10
0.00*N/A*
0.00
0.00
1.260.00
*1.21
1.080.36
0.360.380.241.010.26
400.0
20.020.020.0
58.784.00.0
40.0
26.740.026.760.040.0
55.4
342.7100.0
100.0
200.0
200.0200.0
*13.9
80.027.9
20.014.29.0
36.316.7
400
*N/A**N/A**N/A*
108374
0
0
00000
0
0*N/A*
0
200
100300
*917
75010796
33852228750
15638221
80
*N/A**N/A**N/A*
22750
0
00000
0
0*N/A*
0
40
2960
*183
1501617
3837356
170255
0.0
*N/A**N/A**N/A*
0.00.00.0
0.0
0.00.00.00.00.0
2.49
0.51*N/A*
0.0
0.0
0.00.0
*7.23
2.41.93
11.111.95
12.332.95
31.67
20.0
5.05.05.0
1.58.04.0
4.0
13.3312.0
13.3310.010.0
9.02
3.433.0
9.0
6.0
7.07.0
*0.35
2.00.61
0.660.610.790.731.0
34.0
41.041.041.0
8.751.0
40.0
41.97
1.330.0
1.3334.034.0
46.43
20.4220.0
15.0
0.0
1.00.0
8.62
9.011.82
3.871.843.5
9.342.36
10.0
8.07.07.0
3.08.07.0
7.0
8.08.08.0
16.016.0
9.32
0.00.5
0.0
6.0
6.09.0
0.0
1.52.68
0.10.120.180.150.13
5.00
3.503.003.00
0.503.000.50
1.00
2.002.002.002.502.00
1.48
0.000.50
0.00
3.50
3.505.00
0.00
0.000.36
0.020.020.030.030.01
0.00
0.000.000.00
0.000.000.00
0.00
0.000.000.000.000.00
*0.00
0.000.00
0.00
0.00
0.000.00
*0.00
0.00*0.00
*0.00*N/A**N/A**N/A**N/A*
*N/A* - denotes a nutrient that is either missing or incomplete for an individual ingredient* - denotes combined nutrient totals with either missing or incomplete nutrient data¹ - denotes optional nutrient values
NOTICE: The data contained within this report and the NUTRIKIDS® Menu Planning and Nutritional Analysis software should not be used for and does not provide menu planning for a child with a medical condition or food allergy. Ingredients and menu items are subject to change or substitution without notice. Please consult a medical professional for assistance in planning for or treating medical conditions.
Osseo Area SchoolsPage 34 Sep 1, 2017 thru Sep 30, 2017 Spreadsheet - Portion Values Sep 6, 2017
ELEMENTARY LUNCH (K-5)
Portion Cals Cholst Sodm Fiber Iron Calcm Vit-A Vit-A Vit-C Protn Carb T-Fat S-Fat Tr-Fat¹Size (kcal) (mg) (mg) (g) (mg) (mg) (IU) (RE) (mg) (g) (g) (g) (g) (g)
CAULIFLOWER BUDS -2015CHEESE, SHREDDED MOZZ/CHEDDEGG, HARD-BOILED - WHOLE 12/16SUNFLOWER SD KRNLS,DRY RSTD,W/TURKEY HAM,UNCURE JENIE-O 6/14TURKEY,RED SOD SLCD BRST 7/15CHICKEN, DICED BRST LW SD 6/KIWI FRUIT,(CHINESE GOOSEBERRIPEARS: canned,light syrupJUICE,100% ORANGE W/CA &D 6/17APPLESAUCE NATURAL UNSWEETENEDBANANASPINEAPPLE CHUNKS:canned,lt syrJUICE CUP PURPLE VEG BLND 6/15JUICE CUP RED VEG BLND 6/15JUICE, CUP ORNG BLND 4 OZ 6/1MILK, SKIM FF, SCHROEDER, 6/1MILK, 1% LOWFAT, SCHROEDR 6/17MILK, CHOC SKIM SCHROED 6/17MILK, LACTOSE FREE NATREL 6/17MILK, VANILLA LIL'MILKMILK, CHOCOLATE LIL'MILKSYRUP,AUNT JEMIMA ORIGINAL 6/1DRESSING, KENS LITE RANCH 7/14DRESSING, WESTERN LITEDRESSING, CHIPOTLE RANCH 6/DRESSING, HONEY MUSTARD 6/
1/2 CUP1 OZ
1 EACH
1 OZ
1.52 OZ
1.6 OZ
1 OZ1/2 CUP
1/2 CUP1 EACH
1/2 CUP
EACH1/2 CUP1 EACH
1 EACH1 EACH1 EACH1 EACH
1 EACH1 EACH
1 EACH1 EACHTBLSPN
TBLSPN
2 OZ1 TBSPTBLSPN
1372
78
165
40
40
4054
7260
52
906650
606080
110
13080
12013053
40
1307065
022
187
0
12
20
170
00
0
000
005
15
55
550
3
035
15102
62
104
205
227
383
61
2
116
66
125125
210130
12014030
170
45411585
1.000.01
0.00
2.55
0.00
*N/A*
0.002.66
2.010.00
1.40
2.631.010.00
0.000.000.000.00
0.000.00
0.000.000.00
0.00
0.000.000.00
0.210.17
0.60
1.08
0.18
0.18
0.240.27
0.350.00
0.13
0.260.490.00
0.000.000.000.00
0.000.00
0.000.000.00
0.00
0.000.180.00
11.0102.8
25.0
19.8
0.0
5.0
0.030.1
6.3160.0
4.0
5.117.610.0
11.010.0
300.0300.0
300.0300.0
280.0300.0
0.0
10.0
0.010.00.0
0181
260
3
0
0
077
00
36
65480
00
500500
500500
500500
0
0
32450
*N/A*
137
84
0
0
0
016
00
7
810
00
100100
100100
100100
0
0
65100
24.10.17
0.0
0.4
0.6
0.3
0.082.04
0.8836.0
1.4
8.799.4560.0
60.060.00.00.0
0.01.2
0.00.00.0
0.0
1.940.00.0
0.966.44
6.29
5.48
5.0
9.08
6.331.01
0.241.0
0.2
1.10.450.0
0.00.08.08.0
8.08.0
8.08.00.0
0.5
0.00.0
*N/A*
2.490.28
0.56
6.82
1.0
0.0
0.3312.97
19.0413.0
13.79
23.0716.9511.0
13.013.013.013.0
22.012.0
22.022.013.0
1.0
25.922.03.0
0.144.9
5.31
14.12
1.75
0.5
1.330.46
0.040.0
0.06
0.330.150.0
0.00.00.02.5
0.00.0
0.00.00.0
3.5
3.247.06.0
0.032.90
1.63
1.48
0.50
0.25
0.330.03
0.000.00
0.02
0.110.010.00
0.000.000.001.50
0.000.00
0.000.000.00
0.50
0.001.001.00
*N/A**N/A*
*N/A*
*N/A*
0.00
0.00
0.00*N/A*
*N/A*0.00
0.00
*N/A**N/A*0.00
0.000.000.000.00
0.000.00
0.000.000.00
0.00
0.000.000.00
Weighted Daily Average% of Calories
643 *90 1024 *8.39 *3.34 *660.9 *14471 *1949 *57.27 *31.40*19.5%
89.8355.9%
19.4427.2%
5.517.7%
*0.00*0.0%
*N/A* - denotes a nutrient that is either missing or incomplete for an individual ingredient* - denotes combined nutrient totals with either missing or incomplete nutrient data¹ - denotes optional nutrient values
NOTICE: The data contained within this report and the NUTRIKIDS® Menu Planning and Nutritional Analysis software should not be used for and does not provide menu planning for a child with a medical condition or food allergy. Ingredients and menu items are subject to change or substitution without notice. Please consult a medical professional for assistance in planning for or treating medical conditions.
Osseo Area SchoolsPage 35 Sep 1, 2017 thru Sep 30, 2017 Spreadsheet - Portion Values Sep 6, 2017
ELEMENTARY LUNCH (K-5)
Portion Cals Cholst Sodm Fiber Iron Calcm Vit-A Vit-A Vit-C Protn Carb T-Fat S-Fat Tr-Fat¹Size (kcal) (mg) (mg) (g) (mg) (mg) (IU) (RE) (mg) (g) (g) (g) (g) (g)
*N/A* - denotes a nutrient that is either missing or incomplete for an individual ingredient* - denotes combined nutrient totals with either missing or incomplete nutrient data¹ - denotes optional nutrient values
NOTICE: The data contained within this report and the NUTRIKIDS® Menu Planning and Nutritional Analysis software should not be used for and does not provide menu planning for a child with a medical condition or food allergy. Ingredients and menu items are subject to change or substitution without notice. Please consult a medical professional for assistance in planning for or treating medical conditions.
Osseo Area SchoolsPage 36 Sep 1, 2017 thru Sep 30, 2017 Spreadsheet - Portion Values Sep 6, 2017
ELEMENTARY LUNCH (K-5)
Portion Cals Cholst Sodm Fiber Iron Calcm Vit-A Vit-A Vit-C Protn Carb T-Fat S-Fat Tr-Fat¹Size (kcal) (mg) (mg) (g) (mg) (mg) (IU) (RE) (mg) (g) (g) (g) (g) (g)
Wed - 09/27/2017ELEMENTARY LUNCH (K-5SPAGHETTI SAUCE, BEEF 6/17CHICKEN, DICED BRST LW SD 6/ALFREDO, SAUCE ANGELA MIA 6/17SAUCE,MARINARA ANGELA MIA 7/14SAUCE, MARINARA HEINZ 6/17SANDWICH, SUNBTR & JELLY SCHL SANDWICH, PB&J GRP 2.8 OZ 6/1SANDWICH, PB&STWBRY 2.8OZ 6/17CHEESE STICK, MOZZ LOL 6/17CHEESE,MOZZ STRING 1OZ BONGARDCHEESE,MARBLE STK 1OZ BON 6/17YOGURT,RASP RAINBO YOPLAIT8/15YOGURT,STWBRY BAN YOPLAIT 8/15YOGURT, NF 4 OZ VARIETY 6/17PASTA, SPAGHETTI BARILLA 6/1GARLIC TOAST, WG 1" 6/15BREADSTICK, WG, GARLIC 11/16GREEN BEANS, GARLIC 6/17LETTUCE, ROMAINE BLENDTOMATOES,RED,RIPE,RAW,CARROTS, FRESH MINIBROCCOLI FLORETTESCAULIFLOWER BUDS -2015CHEESE, SHREDDED MOZZ/CHEDDEGG, HARD-BOILED - WHOLE 12/16SUNFLOWER SD KRNLS,DRY RSTD,W/TURKEY HAM,UNCURE JENIE-O 6/14TURKEY,RED SOD SLCD BRST 7/15
Total#10 SCOO3 OZ1/2 CUP
1/2 CUP
1/2 CUP1 EACH
1 EACH1 EACH
1 EACH1 EACH
1 EACH
1 EACH
1 EACH
1 EACH1/2 CUPSLICE1 EACH1/2 CUP1 CUP1/2 CUP1/2 CUP1/2 CUP1/2 CUP1 OZ
1 EACH
1 OZ
1.52 OZ
1.6 OZ
169120170
50
60301
300300
8080
110
100
100
99908090959
1640121372
78
165
40
40
315025
0
00
00
1515
30
4
4
1000000000
22
187
0
12
20
454115540
170
470283
300310
210200
170
50
50
645
180955955
881215
102
62
104
205
227
2.610.000.00
1.00
2.004.76
4.004.00
0.000.00
0.00
0.00
0.00
0.003.002.001.003.330.931.083.290.921.000.01
0.00
2.55
0.00
*N/A*
3.410.720.00
0.00
1.082.10
1.441.08
1.260.00
0.00
*N/A*
*N/A*
0.001.801.080.720.990.380.241.010.260.210.17
0.60
1.08
0.18
0.18
52.50.0
100.0
20.0
80.055.4
60.040.0
200.0200.0
200.0
100.0
100.0
342.70.00.00.0
55.114.29.0
36.316.711.0
102.8
25.0
19.8
0.0
5.0
7590
400
200
7500
00
100200
300
*N/A*
*N/A*
00
4000
6272228750
15638221
0181
260
3
0
0
1430
60
40
1500
00
2940
60
*N/A*
*N/A*
00
800
1257356
1702551
37
84
0
0
0
11.410.00.0
15.0
2.42.49
0.00.0
0.00.0
0.0
*N/A*
*N/A*
0.510.00.00.0
4.671.95
12.332.95
31.6724.10.17
0.0
0.4
0.6
0.3
16.6319.06.0
2.0
2.09.02
10.010.0
7.06.0
7.0
3.0
3.0
3.434.03.03.0
1.690.610.790.731.0
0.966.44
6.29
5.48
5.0
9.08
10.281.04.0
11.0
9.046.43
34.034.0
1.00.0
0.0
20.0
20.0
20.4219.515.015.07.921.843.5
9.342.362.490.28
0.56
6.82
1.0
0.0
7.184.0
15.0
0.0
1.59.32
16.016.0
6.06.0
9.0
0.5
0.5
0.00.752.03.0
7.180.120.180.150.130.144.9
5.31
14.12
1.75
0.5
2.731.007.00
0.00
0.001.48
2.502.00
3.503.50
5.00
0.50
0.50
0.000.000.000.001.030.020.030.030.010.032.90
1.63
1.48
0.50
0.25
*0.000.000.00
0.00
0.00*0.00
0.000.00
0.000.00
0.00
0.00
0.00
0.000.000.000.00
*0.00*N/A**N/A**N/A**N/A**N/A**N/A*
*N/A*
*N/A*
0.00
0.00
*N/A* - denotes a nutrient that is either missing or incomplete for an individual ingredient* - denotes combined nutrient totals with either missing or incomplete nutrient data¹ - denotes optional nutrient values
NOTICE: The data contained within this report and the NUTRIKIDS® Menu Planning and Nutritional Analysis software should not be used for and does not provide menu planning for a child with a medical condition or food allergy. Ingredients and menu items are subject to change or substitution without notice. Please consult a medical professional for assistance in planning for or treating medical conditions.
Osseo Area SchoolsPage 37 Sep 1, 2017 thru Sep 30, 2017 Spreadsheet - Portion Values Sep 6, 2017
ELEMENTARY LUNCH (K-5)
Portion Cals Cholst Sodm Fiber Iron Calcm Vit-A Vit-A Vit-C Protn Carb T-Fat S-Fat Tr-Fat¹Size (kcal) (mg) (mg) (g) (mg) (mg) (IU) (RE) (mg) (g) (g) (g) (g) (g)
CHICKEN, DICED BRST LW SD 6/VEGETABLES, FRESH STICKSAPPLES,FreshMANDARIN ORANGES/LT SYRUP 6/17KIWI FRUIT,(CHINESE GOOSEBERRIFRUIT COCKTAIL:canned,lt syrupORANGESAPPLESAUCE NATURAL UNSWEETENEDPINEAPPLE CHUNKS:canned,lt syrSTRAWBERRIES,FRESHMELONS,CANTALOUPE,RAWPEACHES: canned,light syrupJUICE, CUP ORNG BLND 4 OZ 6/1JUICE CUP PURPLE VEG BLND 6/15JUICE CUP RED VEG BLND 6/15MILK, SKIM FF, SCHROEDER, 6/1MILK, 1% LOWFAT, SCHROEDR 6/17MILK, CHOC SKIM SCHROED 6/17MILK, LACTOSE FREE NATREL 6/17MILK, VANILLA LIL'MILKMILK, CHOCOLATE LIL'MILKDRESSING, HONEY MUSTARD 6/DRESSING, KENS LITE RANCH 7/14DRESSING, FF CALIF FRENCH 6/
1 OZ1/2 CUP1 EACH1 CUP
1/2 CUP
1/2 CUPEACH1/2 CUP
1/2 CUP1/2 CUP1/2 CUP1/2 CUP1 EACH1 EACH
1 EACH1 EACH1 EACH
1 EACH1 EACH
1 EACH1 EACHTBLSPNTABLESPOON1 TBSP
40187274
54
694552
662327686050
6080
110
13080
1201306540
20
17000
0
000
000000
05
15
55
5553
0
383310
3
702
11
13666
6125125
210130
12014085
170
135
0.001.383.310.92
2.66
1.212.301.40
1.011.440.721.630.000.00
0.000.000.00
0.000.00
0.000.000.000.00
0.00
0.240.360.170.00
0.27
0.350.100.13
0.490.300.170.450.000.00
0.000.000.00
0.000.00
0.000.000.000.00
0.00
0.020.08.3
18.4
30.1
7.338.44.0
17.611.57.23.8
10.010.0
11.0300.0300.0
300.0300.0
280.0300.0
0.010.0
0.0
03385
75277
77
248216
36
489
2706444
00
0500500
500500
500500
*N/A*0
0
0383
755
16
25207
12
2584400
0100100
100100
100100
00
0
0.011.116.355.53
82.04
2.351.07
1.4
9.4542.3429.363.0160.060.0
60.00.00.0
0.01.2
0.00.00.00.0
0.0
6.330.660.360.0
1.01
0.480.90.2
0.450.480.670.560.00.0
0.08.08.0
8.08.0
8.08.0
*N/A*0.5
0.0
0.333.87
19.0619.36
12.97
18.0711.2813.79
16.955.536.53
18.2613.011.0
13.013.013.0
22.012.0
22.022.03.01.0
5.0
1.330.1
0.230.0
0.46
0.080.120.06
0.150.220.150.040.00.0
0.00.02.5
0.00.0
0.00.06.03.5
0.0
0.330.020.040.00
0.03
0.010.020.02
0.010.010.040.000.000.00
0.000.001.50
0.000.00
0.000.001.000.50
0.00
0.00*0.00*N/A*0.00
*N/A*
*N/A**N/A*0.00
*N/A**N/A**N/A**N/A*0.000.00
0.000.000.00
0.000.00
0.000.000.000.00
0.00Weighted Daily Average% of Calories
654 75 1001 *12.00 *5.73 482.4 *8547 *1069 *54.47 *33.40*20.4%
84.1751.5%
23.3532.1%
5.928.1%
*0.00*0.0%
*N/A* - denotes a nutrient that is either missing or incomplete for an individual ingredient* - denotes combined nutrient totals with either missing or incomplete nutrient data¹ - denotes optional nutrient values
NOTICE: The data contained within this report and the NUTRIKIDS® Menu Planning and Nutritional Analysis software should not be used for and does not provide menu planning for a child with a medical condition or food allergy. Ingredients and menu items are subject to change or substitution without notice. Please consult a medical professional for assistance in planning for or treating medical conditions.
Osseo Area SchoolsPage 38 Sep 1, 2017 thru Sep 30, 2017 Spreadsheet - Portion Values Sep 6, 2017
ELEMENTARY LUNCH (K-5)
Portion Cals Cholst Sodm Fiber Iron Calcm Vit-A Vit-A Vit-C Protn Carb T-Fat S-Fat Tr-Fat¹Size (kcal) (mg) (mg) (g) (mg) (mg) (IU) (RE) (mg) (g) (g) (g) (g) (g)
Thu - 09/28/2017ELEMENTARY LUNCH (K-5PIZZA, FRENCH BRD, CHEES 6/1PIZZA, STUFF CRST CHS MAX 6/PIZZA, HAWAIIAN WW NARDON 6/17PIZZA,WG RF TRKY PEPP 12/16PIZZA, 5"RND CHSE TONY 7/16PIZZA,5" 51% WG PEPP TONY11/PIZZA, 6" WW PEPP NARDON 6/1CHICKEN, 8PC OVEN ROASTED 6/14BEEF PEPPERONI, BONICI 7/14TURKEY, PEPPERONI SLICES 6/1
SANDWICH, PB&J GRP 2.8 OZ 6/1SANDWICH, PB&STWBRY 2.8OZ 6/17SANDWICH, SUNBTR & JELLY SCHL YOGURT, NF 4 OZ VARIETY 6/17YOGURT,STWBRY BAN YOPLAIT 8/15YOGURT,STRAWBRY GRK OIKOS 6/14CHEESE,MOZZ STRING 1OZ BONGARDCHEESE STICK, MOZZ LOL 6/17CHEESE,MARBLE STK 1OZ BON 6/17CAULIFLOWER, SPANISH ROAS 6/17LETTUCE, ROMAINE BLENDTOMATOES,RED,RIPE,RAW,CARROTS, FRESH MINIBROCCOLI FLORETTESCAULIFLOWER BUDS -2015CHEESE, SHREDDED MOZZ/CHEDDEGG, HARD-BOILED - WHOLE 12/16SUNFLOWER SD KRNLS,DRY RSTD,W/
Total1 EACH1 EACH1 EACH
SLICE1 EACH1 EACH1 EACH3 OZ
3 EACHSERVING(1.23OZ)1 EACH1 EACH
1 EACH
1 EACH1 EACH
1 EACH
1 EACH
1 EACH1 EACH
1/2 CUP
1 CUP1/2 CUP1/2 CUP1/2 CUP1/2 CUP1 OZ
1 EACH
1 OZ
330330320
280320330350170
2760
300300
301
99100
90
80
80110
32
91640121372
78
165
201535
15303540
100
525
00
0
14
5
15
1530
0
00000
22
187
0
700820520
60048054058096
102200
300310
283
6450
40
200
210170
95
55
881215
102
62
104
3.003.004.00
4.003.003.003.000.00
0.000.00
4.004.00
4.76
0.000.00
0.00
0.00
0.000.00
1.93
0.931.083.290.921.000.01
0.00
2.55
1.801.802.70
3.602.702.702.701.00
0.070.36
1.441.08
2.10
0.00*N/A*
0.00
0.00
1.260.00
0.51
0.380.241.010.260.210.17
0.60
1.08
350.0300.0400.0
250.0250.0250.0350.0
1.0
0.00.0
60.040.0
55.4
342.7100.0
100.0
200.0
200.0200.0
19.1
14.29.0
36.316.711.0
102.8
25.0
19.8
500300500
400300300500105
00
00
0
0*N/A*
0
200
100300
41
2228750
15638221
0181
260
3
10060
100
806060
10021
00
00
0
0*N/A*
0
40
2960
8
7356
1702551
37
84
0
2.40.01.2
0.00.00.0
12.01.0
0.00.0
0.00.0
2.49
0.51*N/A*
0.0
0.0
0.00.0
41.99
1.9512.332.95
31.6724.10.17
0.0
0.4
17.016.021.0
16.017.017.022.019.0
0.966.0
10.010.0
9.02
3.433.0
9.0
6.0
7.07.0
1.83
0.610.790.731.0
0.966.44
6.29
5.48
30.035.032.0
37.035.035.030.00.0
0.01.0
34.034.0
46.43
20.4220.0
15.0
0.0
1.00.0
5.94
1.843.5
9.342.362.490.28
0.56
6.82
16.014.012.0
9.012.013.016.010.0
2.512.5
16.016.0
9.32
0.00.5
0.0
6.0
6.09.0
0.99
0.120.180.150.130.144.9
5.31
14.12
6.004.506.00
3.006.005.007.004.00
0.961.00
2.502.00
1.48
0.000.50
0.00
3.50
3.505.00
0.16
0.020.030.030.010.032.90
1.63
1.48
0.000.000.00
0.000.000.000.000.00
0.000.00
0.000.00
*0.00
0.000.00
0.00
0.00
0.000.00
*0.00
*N/A**N/A**N/A**N/A**N/A**N/A*
*N/A*
*N/A*
*N/A* - denotes a nutrient that is either missing or incomplete for an individual ingredient* - denotes combined nutrient totals with either missing or incomplete nutrient data¹ - denotes optional nutrient values
NOTICE: The data contained within this report and the NUTRIKIDS® Menu Planning and Nutritional Analysis software should not be used for and does not provide menu planning for a child with a medical condition or food allergy. Ingredients and menu items are subject to change or substitution without notice. Please consult a medical professional for assistance in planning for or treating medical conditions.
Osseo Area SchoolsPage 39 Sep 1, 2017 thru Sep 30, 2017 Spreadsheet - Portion Values Sep 6, 2017
ELEMENTARY LUNCH (K-5)
Portion Cals Cholst Sodm Fiber Iron Calcm Vit-A Vit-A Vit-C Protn Carb T-Fat S-Fat Tr-Fat¹Size (kcal) (mg) (mg) (g) (mg) (mg) (IU) (RE) (mg) (g) (g) (g) (g) (g)
TURKEY HAM,UNCURE JENIE-O 6/14TURKEY,RED SOD SLCD BRST 7/15CHICKEN, DICED BRST LW SD 6/VEGETABLES, FRESH STICKSSTRAWBERRIES,FRESHPEACHES: canned,light syrupPINEAPPLE CHUNKS:canned,lt syrWATERMELON, FRESHAPPLESAUCE NATURAL UNSWEETENEDBANANASMANDARIN ORANGESPEARS,FRESHORANGESJUICE CUP PURPLE VEG BLND 6/15JUICE CUP RED VEG BLND 6/15JUICE, CUP ORNG BLND 4 OZ 6/1MILK, SKIM FF, SCHROEDER, 6/1MILK, 1% LOWFAT, SCHROEDR 6/17MILK, CHOC SKIM SCHROED 6/17MILK, LACTOSE FREE NATREL 6/17MILK, VANILLA LIL'MILKMILK, CHOCOLATE LIL'MILKDRESSING, KENS LITE RANCH 7/14DRESSING, CHIPOTLE RANCH 6/DRESSING FF DJON HNY MSTD10/16DRESSING, WESTERN LITESAUCE, BBQ KEN DAVIS SWEET AND
1.52 OZ
1.6 OZ
1 OZ1/2 CUP1/2 CUP1/2 CUP1/2 CUP1/2 CUP1/2 CUP
EACH1/2 CUPEACHEACH1 EACH
1 EACH1 EACH1 EACH1 EACH
1 EACH1 EACH
1 EACH1 EACHTBLSPN
1 TBSP1 TBSP
3 OZTBSP
40
40
40182368662452
9036954550
606080
110
13080
12013040
7023
19410
12
20
17000000
00000
005
15
55
553
30
00
205
227
383316112
15206
66
125125
210130
120140170
115150
68085
0.00
*N/A*
0.001.381.441.631.010.321.40
2.631.135.152.300.00
0.000.000.000.00
0.000.00
0.000.000.00
0.000.00
0.000.00
0.18
0.18
0.240.360.300.450.490.190.13
0.260.260.300.100.00
0.000.000.000.00
0.000.00
0.000.000.00
0.180.00
0.000.18
0.0
5.0
0.020.011.53.8
17.65.64.0
5.111.314.938.410.0
11.010.0
300.0300.0
300.0300.0
280.0300.010.0
10.00.0
0.00.0
0
0
03385
9444
48455
36
651240
42216
0
00
500500
500500
500500
0
500
486100
0
0
0383
2441
307
8124
3200
00
100100
100100
100100
0
100
9720
0.6
0.3
0.011.1142.343.019.456.481.4
8.7932.047.14
51.0760.0
60.060.00.00.0
0.01.2
0.00.00.0
0.00.0
2.920.6
5.0
9.08
6.330.660.480.560.450.490.2
1.10.710.60.90.0
0.00.08.08.0
8.08.0
8.08.00.5
0.00.0
0.00.0
1.0
0.0
0.333.875.53
18.2616.956.04
13.79
23.078.89
25.2811.2811.0
13.013.013.013.0
22.012.0
22.022.01.0
2.05.0
38.882.5
1.75
0.5
1.330.1
0.220.040.150.120.06
0.330.040.230.120.0
0.00.00.02.5
0.00.0
0.00.03.5
7.00.0
4.860.0
0.50
0.25
0.330.020.010.000.010.010.02
0.110.000.030.020.00
0.000.000.001.50
0.000.00
0.000.000.50
1.000.00
0.000.00
0.00
0.00
0.00*0.00*N/A**N/A**N/A**N/A*0.00
*N/A**N/A**N/A**N/A*0.00
0.000.000.000.00
0.000.00
0.000.000.00
0.000.00
0.000.00
Weighted Daily Average% of Calories
544 86 928 *6.76 *2.74 508.3 *6703 *792 *67.78 28.0220.6%
70.7952.0%
17.6729.2%
5.328.8%
*0.00*0.0%
*N/A* - denotes a nutrient that is either missing or incomplete for an individual ingredient* - denotes combined nutrient totals with either missing or incomplete nutrient data¹ - denotes optional nutrient values
NOTICE: The data contained within this report and the NUTRIKIDS® Menu Planning and Nutritional Analysis software should not be used for and does not provide menu planning for a child with a medical condition or food allergy. Ingredients and menu items are subject to change or substitution without notice. Please consult a medical professional for assistance in planning for or treating medical conditions.
Osseo Area SchoolsPage 40 Sep 1, 2017 thru Sep 30, 2017 Spreadsheet - Portion Values Sep 6, 2017
ELEMENTARY LUNCH (K-5)
Portion Cals Cholst Sodm Fiber Iron Calcm Vit-A Vit-A Vit-C Protn Carb T-Fat S-Fat Tr-Fat¹Size (kcal) (mg) (mg) (g) (mg) (mg) (IU) (RE) (mg) (g) (g) (g) (g) (g)
Fri - 09/29/2017ELEMENTARY LUNCH (K-5BEEF FRANK, TYSON 6/17TURKEY, FRANK RED SOD 6/17PORK,DOUBLE RUB BBQ 12/16 RICHPORK,PULLED CKD FRZ 11/16 COMMSANDWICH, SUNBTR & JELLY SCHL SANDWICH, PB&J GRP 2.8 OZ 6/1SANDWICH, PB&STWBRY 2.8OZ 6/17YOGURT, NF 4 OZ VARIETY 6/17YOGURT,STWBRY BAN YOPLAIT 8/15YOGURT,STRAWBRY GRK OIKOS 6/14CHEESE STICK, MOZZ LOL 6/17CHEESE,MOZZ STRING 1OZ BONGARDCHEESE,MARBLE STK 1OZ BON 6/17BREAD, #5151 POG 51% WG HOT DOBREAD #538 WG 4" BUN 5/15BAKED BEAN VEG RED SOD 5/14LETTUCE, ROMAINE BLENDTOMATOES,RED,RIPE,RAW,CARROTS, FRESH MINIBROCCOLI FLORETTESCAULIFLOWER BUDS -2015CHEESE, SHREDDED MOZZ/CHEDDEGG, HARD-BOILED - WHOLE 12/16SUNFLOWER SD KRNLS,DRY RSTD,W/TURKEY HAM,UNCURE JENIE-O 6/14TURKEY,RED SOD SLCD BRST 7/15
Total1 EACH1 EACHSERVING(3OZ)2 OZ
1 EACH
1 EACH1 EACH
1 EACH1 EACH
1 EACH
1 EACH1 EACH
1 EACH
1 EACH
1 EACH1/2 CUP1 CUP1/2 CUP1/2 CUP1/2 CUP1/2 CUP1 OZ
1 EACH
1 OZ
1.52 OZ
1.6 OZ
180110230
114
301
300300
99100
90
8080
110
100
150140
91640121372
78
165
40
40
305585
50
0
00
14
5
1515
30
0
0000000
22
187
0
12
20
550260300
241
283
300310
6450
40
210200
170
170
250410
55
881215
102
62
104
205
227
0.000.000.00
0.00
4.76
4.004.00
0.000.00
0.00
0.000.00
0.00
2.00
3.006.000.931.083.290.921.000.01
0.00
2.55
0.00
*N/A*
0.361.080.00
*N/A*
2.10
1.441.08
0.00*N/A*
0.00
1.260.00
0.00
1.08
1.801.800.380.241.010.260.210.17
0.60
1.08
0.18
0.18
0.060.00.0
*N/A*
55.4
60.040.0
342.7100.0
100.0
200.0200.0
200.0
60.0
60.060.014.29.0
36.316.711.0
102.8
25.0
19.8
0.0
5.0
000
*N/A*
0
00
0*N/A*
0
100200
300
*N/A*
00
2228750
15638221
0181
260
3
0
0
0201
*N/A*
0
00
0*N/A*
0
2940
60
*0
00
7356
1702551
37
84
0
0
0
0.06.00.0
*N/A*
2.49
0.00.0
0.51*N/A*
0.0
0.00.0
0.0
0.0
0.00.0
1.9512.332.95
31.6724.10.17
0.0
0.4
0.6
0.3
6.08.0
25.01
11.0
9.02
10.010.0
3.433.0
9.0
7.06.0
7.0
3.0
6.06.0
0.610.790.731.0
0.966.44
6.29
5.48
5.0
9.08
2.00.00.0
0.0
46.43
34.034.0
20.4220.0
15.0
1.00.0
0.0
20.0
29.029.01.843.5
9.342.362.490.28
0.56
6.82
1.0
0.0
16.09.0
15.01
5.0
9.32
16.016.0
0.00.5
0.0
6.06.0
9.0
1.0
2.00.0
0.120.180.150.130.144.9
5.31
14.12
1.75
0.5
6.002.505.00
2.00
1.48
2.502.00
0.000.50
0.00
3.503.50
5.00
0.00
0.000.000.020.030.030.010.032.90
1.63
1.48
0.50
0.25
1.000.000.00
1.00
*0.00
0.000.00
0.000.00
0.00
0.000.00
0.00
0.00
0.000.00
*N/A**N/A**N/A**N/A**N/A**N/A*
*N/A*
*N/A*
0.00
0.00
*N/A* - denotes a nutrient that is either missing or incomplete for an individual ingredient* - denotes combined nutrient totals with either missing or incomplete nutrient data¹ - denotes optional nutrient values
NOTICE: The data contained within this report and the NUTRIKIDS® Menu Planning and Nutritional Analysis software should not be used for and does not provide menu planning for a child with a medical condition or food allergy. Ingredients and menu items are subject to change or substitution without notice. Please consult a medical professional for assistance in planning for or treating medical conditions.
Osseo Area SchoolsPage 41 Sep 1, 2017 thru Sep 30, 2017 Spreadsheet - Portion Values Sep 6, 2017
ELEMENTARY LUNCH (K-5)
Portion Cals Cholst Sodm Fiber Iron Calcm Vit-A Vit-A Vit-C Protn Carb T-Fat S-Fat Tr-Fat¹Size (kcal) (mg) (mg) (g) (mg) (mg) (IU) (RE) (mg) (g) (g) (g) (g) (g)
CHICKEN, DICED BRST LW SD 6/VEGETABLES, FRESH CHOICESPINEAPPLE,FRESHGRAPES,FreshAPPLESAUCE:cnnd,unswtnd,+vit CMANDARIN ORANGESSTRAWBERRIES,FRESHPEACHES: canned,light syrupFRUIT COCKTAIL:canned,lt syrupBANANASKIWI FRUIT,(CHINESE GOOSEBERRIORANGESJUICE, CUP ORNG BLND 4 OZ 6/1JUICE CUP PURPLE VEG BLND 6/15JUICE CUP RED VEG BLND 6/15MILK, SKIM FF, SCHROEDER, 6/1MILK, 1% LOWFAT, SCHROEDR 6/17MILK, CHOC SKIM SCHROED 6/17MILK, LACTOSE FREE NATREL 6/17MILK, CHOCOLATE LIL'MILKMILK, VANILLA LIL'MILKKETCHUP, RED GOLD 8/15MUSTARD, YELLOW PREPAREDDRESSING, KENS LITE RANCH 7/14DRESSING, FF CALIF FRENCH 6/SAUCE, BBQ KEN DAVIS SWEET AND
1 OZ1/2 CUP1/2 CUP1/2 CUP1/2 CUP1/2 CUP1/2 CUP1/2 CUP1/2 CUPEACH1/2 CUP
EACH1 EACH1 EACH
1 EACH1 EACH1 EACH
EACH1 EACH
1 EACH1 EACHTBLSPN1 TSPTBLSPN
1 TBSP1 TBSP
4018393151362368699054
456050
6080
110
13080
130120203
40
2010
170000000000
000
05
15
55
55003
00
3824112516713
066
6125125
210130
1401205057
170
13585
0.001.291.090.411.341.131.441.631.212.632.66
2.300.000.00
0.000.000.00
0.000.00
0.000.000.000.170.00
0.000.00
0.240.480.220.130.280.260.300.450.350.260.27
0.100.000.00
0.000.000.00
0.000.00
0.000.000.000.080.00
0.000.18
0.020.810.16.44.9
11.311.53.87.35.1
30.1
38.410.010.0
11.0300.0300.0
300.0300.0
300.0280.0
0.02.9
10.0
0.00.0
03257
454635
12409
444248
6577
21600
0500500
500500
500500100
40
0100
0189
254
1242
44258
16
2000
0100100
100100
1001002000
020
0.012.8337.051.84
25.8632.0442.343.012.3
8.7982.04
51.0760.060.0
60.00.00.0
0.01.2
0.00.01.2
0.080.0
0.00.6
6.330.810.420.290.210.710.480.560.481.1
1.01
0.90.00.0
0.08.08.0
8.08.0
8.08.00.0
0.220.5
0.00.0
0.333.44
10.177.89
13.758.895.53
18.2618.0723.0712.97
11.2813.011.0
13.013.013.0
22.012.0
22.022.04.0
0.271.0
5.02.5
1.330.290.090.160.120.040.220.040.080.330.46
0.120.00.0
0.00.02.5
0.00.0
0.00.00.00.23.5
0.00.0
0.330.030.010.050.010.000.010.000.010.110.03
0.020.000.00
0.000.001.50
0.000.00
0.000.000.000.010.50
0.000.00
0.00*N/A**N/A**N/A**N/A**N/A**N/A**N/A**N/A**N/A**N/A*
*N/A*0.000.00
0.000.000.00
0.000.00
0.000.000.000.000.00
0.000.00
Weighted Daily Average% of Calories
617 79 1158 *10.55 *3.87 *477.5 *5482 *541 *47.88 31.8620.7%
84.3454.7%
17.7725.9%
5.628.2%
*0.45*0.7%
Weighted Average 649 *86 1128 *9.70 *4.02 *555.4 *8322 *981 *55.32 *31.36*19.3%
90.5755.8%
18.8926.2%
*5.34*7.4%
*0.06*0.1%
*N/A* - denotes a nutrient that is either missing or incomplete for an individual ingredient* - denotes combined nutrient totals with either missing or incomplete nutrient data¹ - denotes optional nutrient values
NOTICE: The data contained within this report and the NUTRIKIDS® Menu Planning and Nutritional Analysis software should not be used for and does not provide menu planning for a child with a medical condition or food allergy. Ingredients and menu items are subject to change or substitution without notice. Please consult a medical professional for assistance in planning for or treating medical conditions.
Osseo Area SchoolsPage 42 Sep 1, 2017 thru Sep 30, 2017 Spreadsheet - Portion Values Sep 6, 2017
ELEMENTARY LUNCH (K-5)
Portion Cals Cholst Sodm Fiber Iron Calcm Vit-A Vit-A Vit-C Protn Carb T-Fat S-Fat Tr-Fat¹Size (kcal) (mg) (mg) (g) (mg) (mg) (IU) (RE) (mg) (g) (g) (g) (g) (g)
Nutrient Menu AVG % of Cals Target % of Target Miss Data Shortfall Error Messages (if any)CaloriesCholesterol (mg)Sodium (mg)Fiber (g)Iron (mg)Calcium (mg)Vitamin A (IU)Vitamin A (RE)Vitamin C (mg)Protein (g)Carbohydrate (g)Total Fat (g)Saturated Fat (g)Trans Fat (g)
64986
11289.704.02
555.48322981
55.3231.3690.5718.895.340.06
19.32%55.80%26.18%7.40%0.08%
645
1230
3.30267.00
1055211
15.008.87
<=30.00%<10.00%
101%
92%
122%208%789%465%369%354%
Missing
MissingMissingMissingMissingMissingMissingMissing
MissingMissing
*N/A* - denotes a nutrient that is either missing or incomplete for an individual ingredient* - denotes combined nutrient totals with either missing or incomplete nutrient data¹ - denotes optional nutrient values
NOTICE: The data contained within this report and the NUTRIKIDS® Menu Planning and Nutritional Analysis software should not be used for and does not provide menu planning for a child with a medical condition or food allergy. Ingredients and menu items are subject to change or substitution without notice. Please consult a medical professional for assistance in planning for or treating medical conditions.
