Oysters - Randall & Aubin Soho: Best Seafood Restaurant In ...€¦ · Assiette de Fruits de Mer 3...
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MEATS seafood Plats de Fruit de Mer 8 rock oysters, whole Dorset crab, Atlantic shrimps, diver picked scallops, whelks, Native mussels, Mediterranean prawns, cockles (Minimum 2 persons) £42.50 per head Additional 1/2 lobster £22.50 Assiette de Fruits de Mer 3 rock oysters, crab, pink prawns, mussels, cockles, scallops, whelks Lobster mayonnaise Half 355gms with R&A potato salad Whole 750gms Lobster Half 355gms roasted in garlic butter & pommes frites Whole 750gms with a choice of sauce: Café de Paris £1.00 / Thermidor £1.00 Pink prawns 1/2 pint (shell on) with mayonnaise Whole cracked brown crab mayonnaise with R&A potato salad Dressed Dorset crab with R&A potato salad Garlic roasted large Mediterranean prawns with pommes frites Large Mediterranean prawns with mayonnaise & R&A potato salad £26.00 £22.50 £44.85 £22.50 £44.85 £7.75 £19.85 £18.75 £18.50 £18.50 French fries Mashed potates Root vegetable dauphinoise Seasonal mixed vegetables Creamed kale & spinach with nutmeg Tomato, olive & green bean salad Dressed mixed salad Caesar salad Lobster macaroni cheese £3.50 £4.50 £4.00 £4.00 £4.00 £4.00 £4.00 £5.00 £6.00 R&A grilled beef burger with crisp shallots, salad garnish & fries - emmental/blue cheese Pot roast breast of Lancashire lamb with Amalfi butter, root vegetable gratin, roast shallots & confit garlic Half grilled chicken Spago stuffed with garlic, parsley & lemon with chips & rocket Beef Wellington served with creamed spinach & red wine sauce Steak bavette served pink with French fries Grilled prime rib eye steak (10oz) with garlic mushrooms & chips Prime Scottish rib of beef (28oz) - to share - sliced & served with 2 sauces, chips & truffle dressed watercress SIDES There will be an optional 10% service charge added to your bill All major credit cards accepted www.randallandaubin.com/manchester Lobster Po Boy deep fried lobster in a brioche bun, with lettuce cocktail sauce & French fries Fish & chips Fleetwood haddock fillet with R&A tartare sauce & mushy peas R&A fish pie Arbroath smoked haddock, Fleetwood cod, salmon, boiled egg, spinach, peas, potato & a Lancashire cheese crust Bouillabaisse mixed Fleetwood landed fish, with rouille & croutons Roast Scottish monkfish with artichoke, Atlantic prawns, mussels & mashed potato Roast sea bass steak with crushed new potatoes, braised gem lettuce, tomato, olive & herb dressing £15.50 £12.85 £14.50 £16.00 £22.50 £20.00 £12.50 £14.50 £12.50 £30.00 £14.50 £24.00 £65.00 All steaks served with optional sauce: Red wine £1.00 / Peppercorn £1.00 / Amalfi butter £1.00 fish The Garden All vegan & gluten free Kale & butternut squash salad with almonds & citrus dressing Warm toasted beetroot & Puy lentils with confit garlic, roast shallots & sherry dressing Tagliatelle with mushrooms & truffle £10.00 £10.00 £12.00 SOUPS & BREAD Selection of artisan bread with R&A bagna cauda Fish soup with rouille, Comté cheese & croutons French onion soup (VG option) with Comté cheese & croutons £4.00 £7.85 £6.50 Oysters French rocks 6 £15.85 12 £30.00 24 £58.00 English rocks 6 £14.00 12 £27.00 24 £50.00 Irish rocks 6 £14.85 12 £28.00 24 £51.00 Mixed rocks 8 £18.50 16 £36.00 Native oysters 6 £22.00 8 £27.00 12 £36.00 Menu Rapide Monday to Friday - 12:00 noon to 7:00pm Seasonal Set Menu* 2 courses @ £12.50 3 courses @ £15.50 *any dietary requirements can be accommodated SUNDAY ROAST From the Carvery Trolley served with Yorkshire pudding, cauliflower cheese, mixed seasonal vegetables, gravy & condiments @ £14.50 12:00 noon to 5:00pm Free child’s portion of Sunday Roast for children under 12* *maximum 2 children per adult purchasing a minimum of one main course meal Bon Appétit! CAVIAR Royal Baerii caviar with blinis, boiled eggs & crème fraîche 10g £20.00 / 30g £50.00 / 50g £70.00 Spinach & ricotta cannelloni (V) with pumkin purée, béchamel & ground pistachio Oak smoked salmon with avocado, lime mayonnaise & white crab meat Tuna carpaccio with roast aubergine, olives & fine herbs £8.50 / Prawn cocktail with avocado, tomato, cucumber, baby gem lettuce & R&A cocktail sauce Crisp fried calamari with pimento & peppercorn salsa Moules Marinière mussels in a white wine, cream & parsley sauce with garlic bread Lobster ravioli with lobster, tarragon & tomato sauce Braised beef brisket & bacon on dripping toast with mustard & celeriac £8.00 £10.85 £12.50 £8.50 £8.85 £10.50 £10.50 £9.00 Starters
Transcript of Oysters - Randall & Aubin Soho: Best Seafood Restaurant In ...€¦ · Assiette de Fruits de Mer 3...
MEATS
seafoodPlats de Fruit de Mer
8 rock oysters, whole Dorset crab, Atlantic shrimps, diver picked scallops,whelks, Native mussels, Mediterranean prawns, cockles
(Minimum 2 persons) £42.50 per headAdditional 1/2 lobster £22.50
Assiette de Fruits de Mer 3 rock oysters, crab, pink prawns, mussels, cockles, scallops, whelksLobster mayonnaise Half 355gmswith R&A potato salad Whole 750gmsLobster Half 355gmsroasted in garlic butter & pommes frites Whole 750gms with a choice of sauce:
Café de Paris £1.00 / Thermidor £1.00Pink prawns 1/2 pint (shell on) with mayonnaiseWhole cracked brown crab mayonnaise with R&A potato saladDressed Dorset crab with R&A potato saladGarlic roasted large Mediterranean prawns with pommes fritesLarge Mediterranean prawns with mayonnaise & R&A potato salad
£26.00
£22.50£44.85£22.50£44.85
£7.75£19.85
£18.75£18.50
£18.50
French friesMashed potatesRoot vegetable dauphinoiseSeasonal mixed vegetables Creamed kale & spinach with nutmegTomato, olive & green bean saladDressed mixed saladCaesar saladLobster macaroni cheese
£3.50£4.50£4.00£4.00£4.00£4.00£4.00£5.00£6.00
R&A grilled beef burger with crisp shallots, salad garnish & fries - emmental/blue cheesePot roast breast of Lancashire lamb with Amalfi butter, root vegetable gratin, roast shallots & confit garlicHalf grilled chicken Spago stuffed with garlic, parsley & lemon with chips & rocketBeef Wellington served with creamed spinach & red wine sauceSteak bavette served pink with French friesGrilled prime rib eye steak (10oz) with garlic mushrooms & chipsPrime Scottish rib of beef (28oz) - to share - sliced & served with 2 sauces, chips& truffle dressed watercress
SIDES
There will be an optional 10% service charge added to your billAll major credit cards accepted
www.randallandaubin.com/manchester
Lobster Po Boy deep fried lobster in a brioche bun, with lettuce cocktail sauce & French fries Fish & chips Fleetwood haddock fillet with R&A tartare sauce & mushy peasR&A fish pie Arbroath smoked haddock, Fleetwood cod, salmon, boiled egg, spinach, peas,potato & a Lancashire cheese crustBouillabaisse mixed Fleetwood landed fish, with rouille & croutonsRoast Scottish monkfish with artichoke, Atlantic prawns, mussels & mashed potatoRoast sea bass steak with crushed new potatoes, braised gem lettuce, tomato, olive & herb dressing
£15.50£12.85£14.50
£16.00£22.50£20.00
£12.50£14.50
£12.50£30.00£14.50£24.00£65.00
All steaks served with optional sauce: Red wine £1.00 / Peppercorn £1.00 / Amalfi butter £1.00
fish
The GardenAll vegan & gluten free
Kale & butternut squash salad with almonds & citrus dressingWarm toasted beetroot & Puy lentils with confit garlic,roast shallots & sherry dressingTagliatelle with mushrooms & truffle
£10.00
£10.00
£12.00
SOUPS & BREADSelection of artisan bread with R&A bagna caudaFish soup with rouille, Comté cheese & croutonsFrench onion soup (VG option) with Comté cheese & croutons
£4.00£7.85£6.50
OystersFrench rocks 6 £15.85 12 £30.00 24 £58.00English rocks 6 £14.00 12 £27.00 24 £50.00Irish rocks 6 £14.85 12 £28.00 24 £51.00Mixed rocks 8 £18.50 16 £36.00Native oysters 6 £22.00 8 £27.00 12 £36.00
Menu RapideMonday to Friday - 12:00 noon to 7:00pm
Seasonal Set Menu*2 courses @ £12.503 courses @ £15.50
*any dietary requirements can be accommodated
SUNDAY ROASTFrom the Carvery Trolley
served with Yorkshire pudding, cauliflower cheese,mixed seasonal vegetables, gravy & condiments
@ £14.50 12:00 noon to 5:00pm
Free child’s portion of Sunday Roast for children under 12*
*maximum 2 children per adult purchasing a minimum of one main course meal
Bon Appétit!
CAVIAR Royal Baerii caviar with blinis, boiled eggs & crème fraîche 10g £20.00 / 30g £50.00 / 50g £70.00
Spinach & ricotta cannelloni (V) with pumkin purée, béchamel & ground pistachioOak smoked salmon with avocado, lime mayonnaise & white crab meatTuna carpaccio with roast aubergine, olives & fine herbs £8.50 / Prawn cocktail with avocado, tomato, cucumber, baby gem lettuce & R&A cocktail sauceCrisp fried calamari with pimento & peppercorn salsaMoules Marinière mussels in a white wine, cream & parsley sauce with garlic bread Lobster ravioli with lobster, tarragon & tomato sauceBraised beef brisket & bacon on dripping toast with mustard & celeriac
£8.00£10.85£12.50£8.50£8.85
£10.50£10.50£9.00
Starters
