Ovidio Restaurant Menu NEW 2020...OVIDIO COMBINATION BEEF RAVIOLI ˚˙ ˚˜ ˚˙ ˚ˇ ˚˜ ˚˜ ˚˜...

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BIMBI SPECIALI OUR OVIDIO CHILDREN’S SPECIALS. SPAGHETTI & MEATBALL, RIGATONI, RAVIOLI, LASAGNA SPAGHETTI & BUTTER KIDS PIZZA 8 8 10 ZUPPE E INSALATE Add on or choose from one of our homemade soups or salads. Dressing: Red Wine Vinaigrette, Creamy Blue Cheese, Ranch & 1000. Dry Blue Cheese Crumbles $1.25 5 / 8 7 / 10 16 17 19 MIXED SALAD gluten free SOUP OF THE DAY gluten free CHICKEN SALAD gluten free 10 ARUGULA SALAD gluten free SCAMPI SALAD gluten free SALMON SALAD gluten free ANTIPASTI Start with one of our traditional Italian appetizers. ANTIPASTO MISTO gluten free BRUSCHETTA MOZZARELLA CAPRESE gluten free MOZZARELLA PROSCIUTTO gluten free GARLIC CHEESE BREAD CALAMARI FRITTI STEAMED CLAMS SPICY MUSSELS POLENTA gluten free 3 MEATBALLS WITH PEPPERS & CHEESE 2 SAUSAGES WITH PEPPERS & CHEESE PASTA Our house pasta dished are served a la carte. Add 2 Meatballs $4, Add Sausage $4, Al Forno $4. Add Soup or Salad $3.5 (dry blue $1.25). Gluten free pasta also available for an additional $2. SPAGHETTI OR RIGATONI WITH MEATBALLS LASAGNA GNOCCHI EGGPLANT PARMIGIANA CANNELLONI MANICOTTI OVIDIO COMBINATION BEEF RAVIOLI 17 18 17 19 18 18 18 17 Our signature pasta dishes served a la carte. Add Chicken $5, Add Shrimp $8. Add Soup or Salad $3.5 (dry blue $1.25). Gluten free pasta also available for an additional $2. LINGUNI CHEECA SPAGHETTI CON FUNGHI CAPELLINI AL BASIL SPAGHETTI PUTTANESCA PENNE ALLA VODKA BUCATINI CARBONARA BUCATINI AMATRICIANA FETTUCCINE/TORTELLONI ALFREDO FETTUCCINE PRIMAVERA FUSILLI/TORTELLONI PROSCIUTTO TORTELLONI AL PESTO AGNELOTTI PORCINI FRANCO’S SPECIALTY PASTA 17 17 18 18 18 19 19 17 18 18 18 19 13 / 16 13 13 14 13 15 15 15 16 14 14 OVIDIOFRESNO.COM SAUTÉED MUSHROOMS gluten free 13 FETTUCCINE ALFREDO Your choice of one, served with house marinara. Spaghetti served with butter and parmesan cheese. Kids personal pizza, with choice of up to two toppings. $1 per each additional topping. A plentiful portion of tomatoes, fresh mozzarella, salami, prosciutto di parma, peppers, olives and artichoke hearts. Toasted homemade bread, topped with tomatoes & olive oil, garlic, and shaved parmesan. Large tomato slices topped with fresh mozzarella, olive oil, garlic & basil. Large tomato slices topped with fresh mozzarella, olive oil, garlic & basil, served with sliced prosciutto. Homemade bread, topped with olive oil, garlic, & mozzarella cheese, toasted in the pizza oven. Fresh calamari tentacles or steak, lightly battered & fried, then seasoned to your delight. Steamed clams, sautéed with fresh garlic & tomatoes in a delicious white wine sauce. LAMB LOLLIPOPS 20 Lamb chops served over arugula salad with parmigiano reggiano. Steamed mussels, sauteeed with spicy house made marinara. Cooked polenta topped with your choice of mushrooms or sausage cooked in our house marinara. Your choice of pasta served with our delicious house red sauce. Our Italian-style dumpling made from potatoes, served in butter or house marinara. Baked Eggplant with mushrooms & parmesan cheese, topped with house marinara & mozzarella cheese. Lasanga, spaghetti & beef ravioli, served with meatballs or sausage, topped with house sauce. Beef ravioli served in our house marinara. Fresh garlic, diced tomato & basil sautéed in olive oil, served over a bed of linguni pasta. Our delicous house marinara, mixed with mushrooms atop a bed of spaghetti. Fresh tomatoes, garlic & basil sauce, served over angel hair pasta. Our spicy house marinara, served with kalamata olives over a bed of spaghetti. Penne pasta tossed in a velvety house made vodka pink sauce. Bucatini served with pancetta, egg, parmesan, & garlic oil. A traditional Roman dish. Pancetta & shallots sauteed with fresh tomato sauce. Your choice of fettucine or tortelloni served with our homemade parmesan cream sauce. Our homemade alfredo sauce, combined with fresh vegetables, served over fettuccine pasta. Your choice of fusilli or tortelloni in a creamy white sauce, combined with peas & prosciutto. Half moon ravioli in a wild mushroom sauce. Cheese filled tortelloni tossed in our signature pesto sauce. Button mushrooms sautéed with a fresh garlic, parsley, white wine sauce. Fettuccine pasta served with parmesan cream sauce. 10 CHEESE RAVIOLI 17 Cheese ravioli served in a house made pink sauce. Homemade with wrapping sheets of fresh pasta, filled with beef, carrots & spinach. Al Forno. Homemade with wrapping sheets of fresh pasta, filled with ricotta cheese. Al Forno. Our traditional homemade Italian recipe, filled with beef, ricotta & mozzarella cheese, topped with house red sauce. FETTUCCINE UNITI 20 Fettucini pasta served with diced chicken breast & mushrooms in a garlic alfredo sauce. RIGATONI DELLA CASA Our house favorite! 22 Veal, pancetta, wild mushrooms, parmesean cheese & tomatoes, served in a chardonnay wine sauce. RISTORANTE ITALIANO OVIDIO Since 1979

Transcript of Ovidio Restaurant Menu NEW 2020...OVIDIO COMBINATION BEEF RAVIOLI ˚˙ ˚˜ ˚˙ ˚ˇ ˚˜ ˚˜ ˚˜...

Page 1: Ovidio Restaurant Menu NEW 2020...OVIDIO COMBINATION BEEF RAVIOLI ˚˙ ˚˜ ˚˙ ˚ˇ ˚˜ ˚˜ ˚˜ ˚˙ Our signature pasta dishes served a la carte. Add Chicken $5, Add Shrimp $8.

BIMBI SPECIALIOUR OVIDIO CHILDREN’S SPECIALS.

SPAGHETTI & MEATBALL, RIGATONI, RAVIOLI, LASAGNA

SPAGHETTI & BUTTER

KIDS PIZZA

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ZUPPE E INSALATEAdd on or choose from one of our homemade soups or salads.Dressing: Red Wine Vinaigrette, Creamy Blue Cheese, Ranch & 1000.Dry Blue Cheese Crumbles $1.25

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MIXED SALAD gluten freeSOUP OF THE DAY gluten free

CHICKEN SALAD gluten free10ARUGULA SALAD gluten free

SCAMPI SALAD gluten freeSALMON SALAD gluten free

ANTIPASTIStart with one of our traditional Italian appetizers.ANTIPASTO MISTO gluten free

BRUSCHETTA

MOZZARELLA CAPRESE gluten free

MOZZARELLA PROSCIUTTO gluten free

GARLIC CHEESE BREAD

CALAMARI FRITTI

STEAMED CLAMS

SPICY MUSSELS

POLENTA gluten free

3 MEATBALLS WITH PEPPERS & CHEESE2 SAUSAGES WITH PEPPERS & CHEESE

PASTAOur house pasta dished are served a la carte. Add 2 Meatballs $4, Add Sausage $4, Al Forno $4. Add Soup or Salad $3.5 (dry blue $1.25).Gluten free pasta also available for an additional $2.

SPAGHETTI OR RIGATONI WITH MEATBALLS

LASAGNA

GNOCCHI

EGGPLANT PARMIGIANA

CANNELLONI

MANICOTTI

OVIDIO COMBINATION

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Our signature pasta dishes served a la carte. Add Chicken $5, Add Shrimp $8. Add Soup or Salad $3.5 (dry blue $1.25).Gluten free pasta also available for an additional $2.

LINGUNI CHEECA

SPAGHETTI CON FUNGHI

CAPELLINI AL BASIL

SPAGHETTI PUTTANESCA

PENNE ALLA VODKA

BUCATINI CARBONARA

BUCATINI AMATRICIANA

FETTUCCINE/TORTELLONI ALFREDO

FETTUCCINE PRIMAVERA

FUSILLI/TORTELLONI PROSCIUTTO

TORTELLONI AL PESTO

AGNELOTTI PORCINI

FRANCO’S SPECIALTY PASTA

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SAUTÉED MUSHROOMS gluten free13

FETTUCCINE ALFREDO

Your choice of one, served with house marinara.

Spaghetti served with butter and parmesan cheese.

Kids personal pizza, with choice of up to two toppings.$1 per each additional topping.

A plentiful portion of tomatoes, fresh mozzarella, salami, prosciutto di parma, peppers,olives and artichoke hearts.

Toasted homemade bread, topped with tomatoes & olive oil, garlic, and shaved parmesan.

Large tomato slices topped with fresh mozzarella, olive oil, garlic & basil.

Large tomato slices topped with fresh mozzarella, olive oil, garlic & basil, served with sliced prosciutto.

Homemade bread, topped with olive oil, garlic, & mozzarella cheese, toasted in the pizza oven.

Fresh calamari tentacles or steak, lightly battered & fried, then seasoned to your delight.

Steamed clams, sautéed with fresh garlic & tomatoes in a delicious white wine sauce.LAMB LOLLIPOPS

20Lamb chops served over arugula salad with parmigiano reggiano.

Steamed mussels, sauteeed with spicy house made marinara.

Cooked polenta topped with your choice of mushrooms or sausage cooked in our house marinara.

Your choice of pasta served with our delicious house red sauce.

Our Italian-style dumpling made from potatoes, served in butter or house marinara.

Baked Eggplant with mushrooms & parmesan cheese, topped with house marinara & mozzarella cheese.

Lasanga, spaghetti & beef ravioli, served with meatballs or sausage, topped with house sauce.

Beef ravioli served in our house marinara.

Fresh garlic, diced tomato & basil sautéed in olive oil, served over a bed of linguni pasta.

Our delicous house marinara, mixed with mushrooms atop a bed of spaghetti.

Fresh tomatoes, garlic & basil sauce, served over angel hair pasta.

Our spicy house marinara, served with kalamata olives over a bed of spaghetti.

Penne pasta tossed in a velvety house made vodka pink sauce.

Bucatini served with pancetta, egg, parmesan, & garlic oil.

A traditional Roman dish. Pancetta & shallots sauteed with fresh tomato sauce.

Your choice of fettucine or tortelloni served with our homemade parmesan cream sauce.

Our homemade alfredo sauce, combined with fresh vegetables, served over fettuccine pasta.

Your choice of fusilli or tortelloni in a creamy white sauce, combined with peas & prosciutto.

Half moon ravioli in a wild mushroom sauce.

Cheese filled tortelloni tossed in our signature pesto sauce.

Button mushrooms sautéed with a fresh garlic, parsley, white wine sauce.

Fettuccine pasta served with parmesan cream sauce. 10

CHEESE RAVIOLI17Cheese ravioli served in a house made pink sauce.

Homemade with wrapping sheets of fresh pasta, filled with beef, carrots & spinach. Al Forno.

Homemade with wrapping sheets of fresh pasta, filled with ricotta cheese. Al Forno.

Our traditional homemade Italian recipe, filled with beef, ricotta & mozzarella cheese, topped with house red sauce.

FETTUCCINE UNITI 20Fettucini pasta served with diced chicken breast & mushrooms in a garlic alfredo sauce.RIGATONI DELLA CASAOur house favorite! 22Veal, pancetta, wild mushrooms, parmesean cheese & tomatoes, served in a chardonnay wine sauce.

RISTORANTE ITALIANOOVIDIO

Since 1979

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Page 2: Ovidio Restaurant Menu NEW 2020...OVIDIO COMBINATION BEEF RAVIOLI ˚˙ ˚˜ ˚˙ ˚ˇ ˚˜ ˚˜ ˚˜ ˚˙ Our signature pasta dishes served a la carte. Add Chicken $5, Add Shrimp $8.

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CALZONE OVIDIO

CALZONE CAPRICCIOSA

CALZONE VEGETALI

ONE SIZE

CARNEOur signature Meat cooked to your liking, served with house salad or soup, pasta with house marinara, and sautéed vegetables.

RIBEYE STEAK

LAMB CHOPS ABRUZZESE31

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PESCEOur traditional Fish dishes served with house salad or soup, pasta & fresh vegetables.

LINGUINI CON VONGOLE

SCAMPI LIMONE

CALAMARI DORATI

SCAMPI ALLA FRANCO

GRILLED SALMON PICCATA

HALIBUT PICCATA

VITELLOOur traditional Veal dishes served with house salad or soup, pasta & fresh vegetables.

VEAL PARMIGIANA

VEAL SCALOPINNI

VEAL MARSALA

VEAL MILANESE

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POLLOOur traditional Chicken dishes served with house salad or soup, pasta & fresh vegetables.

CHICKEN PARMIGIANA

CHICKEN CACCIATORRE

CHICKEN SPEZZATINO

CHICKEN MARSALA

CHICKEN PICCATA

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FRANCO’S SPECIALTY PIZZA & CALZONEOur Pizza’s & Calzone’s are made from fresh homemade dough, and then cooked in the stone pizza oven until perfection. Try one of Franco’s Specialties!

OVIDIO SPECIAL

MARGHERITA

CAPRICCIOSA

4 FORMAGGI

PESTO FRESCA

MEATLESS SPECIAL

MAMMA MIA

BY THE SEA

BIANCO

SUZIE Q

BUILD YOUR OWN PIZZA Toppings: pepperoni, salami, meatball, sausage, prosciutto, canadian bacon, mushroom, white oninon, red onion, bell pepper, olive, artichioke, tomato, garlic & pineapple. Extra cheese $3.5 Add anchoives $2.5 Extra topping $2

ONE TOPPINGTWO TOPPINGS

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PIZETTE

P OVIDVS NASO

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Meatball, pepperoni, salami, onion, mushrooms, and mozarella cheese.

Prosciutto, artichoke hearts, tomatoes, capers & mozzarella cheese.

Olives, tomatoes, bell peppers, onions, mushorooms & artichoke hearts.

A quality 12oz. Ribeye cooked to order, & topped with our house sautéed mushrooms.

Grilled spring lamb chops cooked on a griddle, & seasoned with olive oill & fine Italian herbs.

Linguini served with your choice of white or red clam sauce, served with fresh clams.

Fresh shrimp cooked in garlic, olive oil, lemon & capers, served over a bed of angel hair pasta.

Egg battered squid steaks cooked in a garlic oil, with lemon, capers, & white wine.

Fresh shrimp sautéed in garlic oil, with lemon, capers, & white wine.

Salmon served with a light lemon, capers, & white wine glaze.

Fresh halibut cooked in garlic oil, with lemon, capers, & white wine.

Breaded veal cutlet smothered with mozzarella cheese, baked in our house marinara.

Veal sautéed with mushrooms, bell peppers & onions in a red wine sauce.

Scallops of veal sautéed in a garlic oil & mushrooms, in a marsala wine sauce.

Breaded veal sautéed in lemon & capers in a white wine sauce.

Veal cutlets sautéed in butter with mushrooms, lemon, & capers in a white wine sauce.

Veal sautéed with prosciutto & mozzarella cheese, served in a white wine sauce.

Breaded chicken breast, baked with mozzarella cheese & our house marinara.

Grilled boneless chicken breast with italian seasonings.

Cut chicken breast cooked with mushrooms, bell pepper, & onions, served in a red rosemary sauce.

Cut chicken breast sautéed with shallot onions & mushrooms, served in a sherry wine sauce.

Chicken breast sautéed in a garlic oil & mushrooms, in a marsala wine sauce.

Chicken breast sautéed in butter with mushrooms, lemon, & capers in a white wine sauce.

Pepperoni, ground meatball, Italian sausage, salami, bell peppers, onions, mushrooms.

Fresh roma tomatoes, basil & mozzarella cheese.

Prosciutto, artichoke hearts, capers, olives & tomatoes.

Four cheeses; fontina, gouda, parmesan & gorgonzola, atop pizza sauce.

Tomatoes, gorgonzola & mozzarella cheese over Pesto sauce

Loads of veggies, including mushrooms, onions, artichokes, bell peppers, olives,

Fresh roma tomatoes, basil, garlic, capers & artichoke hearts.

Fresh clams, shrimp & garlic with an Alfredo cream sauce and mozzarella cheese.

Grilled chicken, mushrooms, onions & artichoke hearts with an Alfredo cream sauce and mozzarella cheese.

Grilled Chicken, bell peppers & jalepeno with house pizza sauce.

Ask your server about our extensive wine list that is available, along with our full bar of adult beverage options. $16 Corkage fee, per bottle.

Looking for the healthier option? Replace your pasta with double veggies!

A 20% gratuity will be applied to all parties with 8 or more.