Overview of new FAO knowledge on adaptation and mitigation option

30
Overview of new FAO knowledge on adaptation and mitigation options Alexandre Meybeck, FAO Food Security and Climate Change Ways forward for strengthening resilience and building synergies between adaptation and mitigation Bonn, 4th June 2013

Transcript of Overview of new FAO knowledge on adaptation and mitigation option

Overview of new FAO knowledge on adaptation and mitigation options

Alexandre Meybeck, FAO

Food Security and Climate Change Ways forward for strengthening resilience and building

synergies between adaptation and mitigation

Bonn, 4th June 2013

A systemic approach:

• Ecosystem

• Economic

• Social

• Food system

• Household

• Farm

• Landscape

Resilience

Uncertainty

Gitz & Meybeck 2012

In CFS 2012, 2 policy round tables on climate change and on social protection, 2 HLPE reports

CFS Policy Recommendations • Urgency

• Integrate CC concerns in FS policies and programmes

• Increase resilience of vulnerable groups and systems

• Emphasis on Adaptation

• Mitigation, as a co-objective of Food Security and Adaptation

• Link with UNFCCC

Main “tools”

• Investments (including private)

• Extension services

• Integrated land use policies

• Risk management (forecasting, early warning,DRM…)

• Assesments

• Information collection

• Research

• International cooperation

Actors

• Recommendations addressed to all stakeholders in CFS

• Participation of all stakeholders

• Involvement of the most vulnerable (women, small holders)

• Specific mentions of FAO:

– FAO Adapt

– CGRFA

– Collaboration with UNFCCC

Report of CFS available at:

www.fao.org/cfs

Commission on Genetic Resources for Food and Agriculture

• In 2011 (13th Session)

– Considered studies on the impact of climate change on genetic resources and on the potentials of GRFA to cope with climate change

• In 2013 (14th Session)

– Adopted a Programme of Work on climate change and genetic resources for food and agriculture (2013 – 2016)

Challenge in figures

• Animal breeds – 8 300 animal breeds known – 8% are extinct and 22% are at risk of extinction.

• Trees – Over 80 000 tree species – Less than 1% have been studied for potential use

• Fish – Provide 20% animal protein to about 3 billion people – Over 175 000 species of fish, mollusks, crustaceans and aquatic plants – 10 species about 30% marine capture fisheries – 10 species about 50% aquaculture production

• Plants – Over 80% of the human diet – 30 000 edible terrestrial plants – 7 000 are cultivated or collected – 5 cereal crops provide 60% energy intake

• Micro-organisms and invertebrates – Key for ecosystem services – Contributions still poorly known and acknowledged

Genetic

diversity

provides key

options for

climate

change

adaptation

Activities – outputs – outcomes

Survey on GRFA

and climate

change resilience

in agriculture

systems Consultations

Experts Meetings

Studies

Participation to

climate change

process

GRFA hotspots and climate change

Guidelines for integration of GRFA into NAPs, NAPAs

Technical

knowledge

Awareness material

Increase integration and

synergies -

Mainstream GRFA in climate

change

Side events

Presentations

FAOSTAT Emissions Database

+ IPCC Guidelines

=

& geo-referenced information

New publications: Support for planning NAMAs within agriculture

• Key: Climate change mitigation within agriculture can be aligned with agricultural development goals.

• Content: NAMA Building blocks

• Step-by-step approach for designing NAMAs in agriculture

• Country case studies illustrating the range of options

• Combining other sources of finance to climate finance

• MRV biggest challenge for requiring climate finance

More information [email protected]

Linking people, sharing knowledge

Why an online community for practitioners?

• Makes relevant information accessible

• Cost-effective: spreads ideas, addresses challenges

• Clarity on climate-smart agriculture

• Papers through collaborative writing

• Free membership!

Who’s involved? 660 members ➝ 60 countries

➝NGOs ➝Businesses ➝Research ➝ Ministries ➝UN

Join the community:

[email protected]

BITLY LINK TO JOIN FORM

www.fao.org/climatechange/micca/75150

Action: Learning events through webinars and online discussions…

Conservation agriculture Agroforestry and climate change mitigation GHG emissions from livestock supply chains GHG measurements in field projects

FAO’s livestock LCA

• Specific objective of LCA: produce disagregated estimates of global GHG emissions and emissions intensity to : identify low emission pathways for the livestock sector

• Coupled with economic analysis

• Linked to multi-stakeholder initiatives

• Strong link between Ei and resource use efficiency

– Bridging the efficiency gap provides substantial mitigation potential (1/3rd )

– Additional mitigation from C sequestration (ca. 0.4 to 0.6 Gt)

15

Global emissions from livestock supply chains, by

category of emissions (includes emissions to edible products as well as to other goods and services, such as draft power and wool)

24.0%

13.0%

3.2% 6.0%

0.4%

39.1%

4.3% 5.2%

1.5% 0.3% 2.9%

Feed N2O

Feed CO2 - LUC excluded

Feed CO2 LUC

Pasture expansion CO2 LUC

Feed CH4 rice

Enteric CH4

Manure CH4

Manure N2O

Direct energy CO2

Embeded energy CO2

Post farm gate CO2

16

Emission intensities (Ei) : CO2e per kg protein

50% of prod

80% of Prod.

Average

17

-

50.00

100.00

150.00

200.00

250.00

300.00

350.00

400.00

450.00

500.00

Beef Cattle milk Small ruminant meat

Small ruminant milk

Pork Chicken meat Chicken eggs

What are the main strategies for the reduction of emission intensities?

– animal level: feed digestibility and balancing, health, genetics

– herd level: maintenance to production ratio

– production unit level: grazing management, source low Ei feed, energy

– supply chain level: energy use efficiency, waste minimization and recycling

18

Knowledge and tools to Facilitate Integration of Climate Change into the Fisheries and Aquaculture

Technical guidance on climate change relevant to vulnerable fisheries and aquaculture systems – supporting the sector’s involvement in broader CC discussions

• Global knowledge on impacts, vulnerabilities, adaptation and mitigation options in FI&AQ (2009)

• Regional, national and local understandings of CC implications for FI&AQ (2010-2012)

– Caribbean SIDS, Pacific SIDS, Lake Chad Basin, Benguela Current, Vietnam Mekong River Basin, Asia regional, Latin America, Near East/North Africa, African Great Lakes, West and Central Africa, East and Southern Africa

Assistance in NAPA and National Communications implementation

• FI&AQ in NAPA – importance, vulnerabilities and

priorities (2011)– understanding countries’ priorities and identifying potential gaps

• Vulnerability assessments methodologies and their relevance to FI&AQ (2013) – Analysis of IPCC VA framework and experiences and recommendations for FI&AQ

• Developing tools for adaptation – Participatory water quality monitoring systems, DRM

Global Partnership on Climate,

Fisheries and Aquaculture (PaCFA)

Peatlands

• Guidebook under preparation Towards responsible peatlands management practices

Guidebook under preparation Towards responsible peatlands management

practices Technical manual on practices, focused on climate change mitigation and improved livelihoods

Manual will incorporate:

Environmental and socio-economic benefits that peatland can provide;

Description of management practices;

Illustrative case studies of responsible management practices; and

Suggestions how to engage diverse stakeholders participation in the planning and management processes.

Intended audience: Land managers at operational level in key peatlands countries.

Planned publication date: End of November 2013

Tools to Facilitate Integration of Climate

Change into the Forest Sector

Guidelines for integrating climate change into the forest sector

• Climate change for policymakers: approach for integrating climate change into national forest programmes (2011)– guidelines that cover policy, legal, institutional and financial aspects of climate change adaptation and mitigation of relevance to forest policymakers

• Climate change guidelines for forest managers (2013) – practical actions and considerations for forest managers that would facilitate climate change adaptation and mitigation at forest management unit level

Technical information on climate change relevant to ecosystems at risk

• Guidelines for Sustainable Management of Dryland Forests (2013) – contains climate change-related elements

• Climate change and mountains (2011)

FAO/ UN-REDD Programme approach to Monitoring & MRV

• Ways to consider the REDD+ monitoring and information provision needs in the broader context of national development and environmental strategies, at the implementation level

• Elements needed in National Forest Monitoring Systems (NFMSs) to support the implementation of UNFCCC provisions -- in line with IPCC guidance

• Helps clarify the many UNFCCC decisions relating to REDD+ (principles, rules and modalities, methodological guidance)

• Implications of the implementation of REDD+ activities in distinct national contexts, and the various steps involved

• NFMS can serve simultaneous functions:

– ‘monitoring’ -- primarily a domestic tool to assess a broad range of forest information, including in the context of REDD+ activities

– ‘MRV’ -- estimation and international reporting of national-scale forest emissions and removals, including: 1) satellite land monitoring system; 2) national forest inventory; and 3) national GHG inventory

Towards NAPs : a review of NAPAs in 18 African countries

• 195 priority projects

• 95 % concern agriculture (97% of the budget)

• Transversal (27%)

• Water (23%)

• Crops (11%) Livestock (8,5%)

• Forest (9%)

• Coasts (6%) Fisheries (3%)

• Food (5%) Energy (6%)

EPIC Project: CLIMATE SMART AGRICULTURE: CAPTURING SYNERGIES

MITIGATION, ADAPTATION, FOOD SECURITY

Duration: 1 January 2012 - 31 December 2014. Resources: 5.3 million Euros (EC, SIDA, FAO) Partners: Malawi, Vietnam and Zambia, MICCA,

CCAFS, Univ. of Aberdeen, FANRPAN, others Focus: Holistic and context-specific approaches to food security, adaptation, mitigation to understand synergies/trade-offs and barriers to adoption of CSA practices. Develop with government and other stakeholders tools for identification-implementation of context-appropriate options for: (i) climate-smart agricultural practices and (ii) supportive policy, institutional, strategic and investment

frameworks to promote sustainable agricultural development and food security under climate change; to overcome adoption barriers and manage climate change risks.

Sequencing of project activities

Assessing the situation

Identify barriers and enabling factors Managing

Climate Risk

Defining coherent policies

Guiding Investments

CSA aims to build evidence-based agricultural development strategies, policies and investment frameworks to improve food security, facilitate adaptation to climate change, and seek opportunities to mitigate GHG emissions, compatibly with countries’ national food

security and development goals.

Expected Outputs of FAO’s first climate-smart agriculture project

An evidence base: Combines (i) socio-economic, land use, climate data; (ii) institutional, policy, program mapping; (iii) current baseline and compared with potential CSA pathway; (iv) costs and benefits of action. Coherent policies and strategic direction for CSA: Draw on existing national/sub-national policy, planning, investment instruments. Promote integration, alignment and coordination across policy instruments, institutions, stakeholders. Provide strategic vision and how to get there. Investment proposals for Implementation: identify priorities for action, resource requirements; develop/use metrics showing additional CC costs and benefits; facilitate access to possible sources of financing, including climate finance.

Way forward

• Knowledge

• Tools

• Capacity building

• Inclusive

• Country led policies