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Transcript of Oral Health Promotion Jane Sixsmith Department of Health Promotion National University of Ireland,...
Oral Health Promotion
Jane SixsmithDepartment of Health PromotionNational University of Ireland, Galway
Acknowledgements
Research Undertaken by
Fionnuala Taylor Dillon, Sharon Friel, Cecily Kelleher, Jane Sixsmith
With Janas Harrington, Maria Dineen,
Eithne White, Ruth Boland, Maureen D’eath, Simon Comer
Context
Sub section of Lots undertaken by Oral Health Services Research Centre, University Dental School and Hospital, Cork
Oral Health Promotion ‘ Any planned effort to build healthy
public policies, create supportive environments, strengthen community action, develop personal skills or re-orientate health services in the pursuit of oral health goals’
(WHO,1986)
Main Concepts Equity and equality
Empowerment
Advocacy(Schou & Locker, 1997; WHO, 1986)
Levels of Influence Micro Level
Individual socio-demographic and economic characteristics
Meso level Interactions with other groups, social
networks, institutions or dental health practices
Macro Level Policy and culture
‘Special Needs’ ‘ those with medical, physical,
developmental or psychological conditions who are at increased risk of developing oral health problems ‘
(Pan European Task Force, 1998)
Those socially disadvantaged or excluded (Davis et al., 2000)
Special Needs Groups People with disabilities Older people in long term care Members of the Traveller community Refugees / asylum seekers Homeless people Medical card holders
Research Review of Oral Health promotion
People with special needs perceptions of oral health and providers perceptions of people with special needs needs
Aims and Objectives
Oral Health Promotion Review To gather information on the structures,
process and outcomes of oral health promotion / education initiatives and resources
To identify performance indicators for programmes reviewed
To identify success factors for oral health promotion
To develop a future framework for action for oral health promotion
Special needs groups To explore the attitudes, knowledge and
behaviour of special needs groups in relation to their oral health
To identify the perceived availability, accessibility and acceptability of dental services for special needs groups
To explore the attitudes, knowledge and behaviour of dental service providers towards special needs groups
Oral Health Research
Special Needs Groups Oral Health Promotion/Education Review
Focus Groups Interviews Postal Survey Telephone Interview
TravellersPeople with disabilities
General population
Elderly people in residential careHomeless peopleRefugees / asylum seekers
Dental personnel and non-dental personnel
Key service personnel
Samples and Response
Focus Groups Interviews Postal Survey Telephone Interviews
Special Needs Groups Oral Health Promotion Review
Travellers N=30
People with disabilities and carers N=78
General population:
Medical card holders N= 19Non medical card holders N=21
Elderly people in long term care & carers N= 31Homeless people N= 21Refugees / asylum seekers N=22
Dental Personnel:Private and public dentistsDental nursesHygienistsNon Dental Personnel:H Promotion ManagersDirectors of Public HealthCommunity NutritionistsHealthcare companies
N= 360 (53%)
Key Service Personnel
N=22
Results
Oral Health Promotion Review
Past• Ad hoc• Low priority of oral health
Present• Conducive policy• Supportive environments• Developing personal skills• Re-orientation of services
Future• Community participation• Conducive policy• Supportive environments• Re-orientate services
Special Needs Groups Importance of oral health
• Impact of oral health on daily living
Knowledge of oral health• Contributing factors
Oral health services Sources of information Experiences of services
• Access• Perceived effectiveness of service• Barriers
Service improvements
Importance of Oral Health Older people – no impact
Carers of elders – social, eating
Other groups – impact of oral ill health Social interaction Eating Health generally (general population)
Knowledge of Oral Health Causes of Oral Health
Good oral hygiene practices Dietary factors
• Amount not frequency of sugar Visiting dentist Fluoride not identified by any group
Causes of oral ill health Opposite of above Medication (older people, carers of those with
disability)
Sources of Information Health Boards Dentist Media Family / Friends GP Support organisations Schools No need of info
Oral Health Information Generally treatment focused
Oral hygiene
Diet
Experiences General population Elders Homeless people Refugees / asylum seekers People with Disabilities Travellers
Barriers to Service Cost Physical access (to and within) Fear Lack of information No time / inconvenience Lack of perceived need
Perceived effectiveness of service
Treatment
Organisation
Accessed Services Health Board Clinics Private Dentist Dental Hospitals A&E Departments Hospital School
Service providers Contact with
• People with disabilities• Elderly• Travellers• Homeless• Refugees / asylum seekers
Where?• Health board clinic, general dental practice,
hospital, school.
Identified oral health needs• Regular use of dental services• Improved oral health maintenance• Health education
Barriers to service provision• Physical barriers• Lack of time• Long waiting lists• Difficulty in accessing client group • Difficulties in accessing general aneasthetic
facilities• Attitudes, beliefs and prejudices of staff• + other clients
Service Improvements Education and training of staff Specialist posts for groups Improved physical environment Improved communication and
greater access to information Increased funding
Oral Health Promotion Organisational
• Dedicated national oral health promotion policy with oral health integrated into other relevant strategy documents.
• Coherent strategic policy at regional level with formal structures for OHP
• Regional coordination of on going activity
Inter-organisational• Co-ordinated development of multisectorial working
Intra organisational • Co-ordinated development of skills necessary for effective
OHP
Special Needs Groups Professional
Co-ordinated integration of dental and other health services
Training and increased awareness of needs Individual
Accessible information• oral health• Service
Societal Lack of access due to environmental barriers Lack of public concern for oral health
Conclusion