Online Catering Menu 2014 -...
Transcript of Online Catering Menu 2014 -...
Weddings, Showers, Meetings, Picnics, Drop-O� Bu�ets & More!
550 N. French Rd. Amherst, NY 14228 (716) 691-4045 www.banchetti.com
Catering Menu
Michael P. RizzoOwner
W elcome
Knights of Columbus
Ask about pricing forThe Knights of Columbus located at 755 Erie Avenue
in North Tonawanda.
Accomodations for 150 - 400 guests
Dear Friends,
We all have special days in our lives...the occasions that change us forever and form our most cherished memo-ries. They are weddings, baptisms, engagements, christenings, anniversaries, retirements, even funerals.
When we opened the doors of our new banquet hall in 1999, we chose the name Banchetti because it means “banquets” in Italian. In Italy, banquets are day long a�airs, joyous celebrations of food, drink, friends and family, song and laughter. We wanted to truly capture that spirit at Banchetti.
We are proud that we have been able to achieve that. Many of you have entrusted the most important days of your lives- the happiest and even the saddest - to us. And we do not take that trust lightly.
As we have expanded and enhanced the facility, our goal has remained the same- to provide you with a �rst-class event which allows you to be able to spend your special day doing the things that really matter- spending time with your family and friends.
Of course, it doesn’t matter how exquisite the setting is if the food is not up to par. Our employees know the food is paramount, and that’s why we have developed marvelous menu o�erings to �t every need. This brochure will give you some idea, but we look forward to customizing our menus for you!
Michael P. Rizzo, OwnerBanchetti by Rizzo’s, Rizzo’s Restaurants, Rizotto Ristorante
All Wedding Packages Include:
5 Hours of Open Bar, Champagne Toast for Head Table, Cake Cutting Service, Decorative Lighting Package, Late-Night Co�ee Table
W edding Selections
Grand Bu�et PackageOne Hour Hors D’oeuvresCheese and Cracker DisplayRoasted Vegetable Display
Casino Stu�ed Mushrooms and Arancini Or Choice of Two Hot Hors D’oeuvres
First Course (Individually Served)Italian Wedding Soup or Fresh Seasonal Fruit
Second Course (Individually Served)Chef Salad, Ceasar Salad or Mixed Greens, Homemade Rolls & Pesto
Third Course (Bu�et)
Chef’s Seasonal Vegetable Medley
Choice of One Hot PastaTortellini in Pink SaucePenne in Lobster SauceOrecchiette BolognesePenne Broccoli Alfredo
Choice of One Hot Potato Mashed Potatoes & Gravy
Roasted Baby Red & White Potatoes Asiago Herb Potato Bake
Choice of Three MeatsCarved Beef Tenderloin
Carved Prime Rib,Panko Crusted Salmon with Salsa Verde
Shrimp Scampi over RiceChicken Riviera
Stu�ed Pork Loin with Prosciutto, Spinach & Asiago
Co�ee, Tea & Ice Cream served with your Wedding Cake
45.95 per person
W edding Selections
Chef SaladVegetable Platter
Relish TrayItalian Pasta SaladFresh Fruit Salad
Homemade Dinner Rolls & Butter
Chef’s Seasonal Vegetable Medley
Choice of Hot PastaBaked Penne with Mozzarella
Penne Broccoli AlfredoSeasonal Selection
Choice of Hot Potato
Mashed Potatoes w/ GravyAsiago Herb Potato Bake
Roasted Baby Red & White Potatoes
Choice of Three Hot EntreesBaked Chicken, Chicken Picatta, Lemon Pepper Chicken,
Bourbon Chicken, Sliced Turkey Breast in Gravy, Sausage, Peppers & Onions, Breaded Pork Chop, Sliced Virginia Ham, Meatballs or Sliced Roast Beef in Gravy
Co�ee, Tea & Ice Cream served with your Wedding Cake
36.95 per person(includes complimentary carving of one meat)
33.95 per per person Knights of Columbus location
Deluxe Bu�et Package
All Wedding Packages Include:
5 Hours of Open Bar, Champagne Toast for Head Table, Cake Cutting Service, Decorative Lighting Package, Late-Night Co�ee Table
W edding Selections
First Course (Individually Served)Italian Wedding Soup or Fresh Seasonal Fruit
Second Course (Individually Served)
Chef Salad, Caesar Salad or Mixed GreensHomemade Dinner Rolls & Butter
Stu�ed Breast of ChickenTraditional herb stu�ng
36.95
Chicken Riviera Spinach, ham and cheese, & marsala sauce
37.95
Chicken WellingtonVegetables & cheese in pu� pastry with basil cream sauce
37.95
Grouper PescatoreSeared grouper �let topped with crab stu�ng & asparagus
38.95
Bourbon Glazed Pork ChopGrilled 10 oz. chop with sweet bourbon glaze
38.95
Filet of Beef9 oz. tenderloin charbroiled
44.95
Prime Rib of Beef Slow roasted to perfection and served with au jus
42.95
Vegetable LasagnaHomemade pasta with fresh vegetables & ricotta cheese
36.95
New York Strip Steak10 oz. charbroiled and served over garlic toast
40.95
Grilled Salmon Filettopped with salsa verde & panko bread crumbs
37.95
Sit Down Package
Third CourseEntree served with choice of potato and chef’s vegetable
6 oz. Grilled Filet & 3 oz. Lobster Tail.....Market PricePetite Stu�ed Chicken with Strip Steak....43.95Petite Stu�ed Chicken with 6 oz. Filet.....44.95
Combination Entrees
Co�ee, Tea & Ice Cream served with your Wedding Cake
All Wedding Packages Include:
5 Hours of Open Bar, Champagne Toast for Head Table, Cake Cutting Service, Decorative Lighting Package, Late-Night Co�ee Table
Caesar Salad Choose One
Bruschetta, Stromboli or Breadsticks & Pesto
Pasta Bar
Two Pastas: Red & White Sauce
Choice of One MeatMeatballs in Sauce,
Sausage, Peppers & Onions,Chicken Parmigiana or Brasciole
CarvingHors D’oeuvres
Asian
First HourChoice of
Four Hors D’oeuvres
Choose Any TwoTop Round of Beef,
Stu�ed Porkloin Roasted Turkey Breast
All served with Homemade Rolls
Prime Rib or Stu�ed Tenderloin
Add $2.95 per person
Asian Cabbage Salad or Vegetable Sushi Rolls Pork Eggrolls, Spring Rolls or Pot StickersFried RiceChoose Two:Shrimp Lo Mein, Sesame Chicken, Sweet & Sour Chicken,Beef & Broccoli or Mongolian Beef
Wedding Stations Package
Includes Hors D’oeuvres, Carving and Italian Stations
and your choice of one additional station plus... 5 Hours of Open Bar, Champagne Toast for Head Table,
Decorative Lighting Package, Late-Night Co�ee Table,Cake Cutting Service
Two Cold- Cheese Board, Fresh Fruit
Display or your choiceTwo Hot-
Arancini, BourbonChicken Bites or your choice
Wedding Package includes choice of one of the following stations:
40.95 per person
S tations
Italian
S tations
Seafood (add 3.95 per person)
German
Caribbean
Mexican
Pumpernickel Bread Bowl with DipGerman Potato Salad
Cheese Spaetzle or Noodle KugelPotato Pancakes, Sweet & Sour Cabbage Knockwurst or Bratwurst in Sauerkraut
Berry Garden SaladBacon-Wrapped Yucca or Sweet Potato PattiesRed Beans and Rice or Wild Mushroom PastaJamaican Jerk Chicken or Pulled Pork Caramel Coconut Crusted TilapiaAdd Pig Roast...3.95/person Add a Tiki Bar....3.95 /personSubstitue a meat....3.00 /person
Chili con Queso & Nachos or Three Cheese QuesadillasBlack Beans & Rice or Mexican Rice
Chicken Enchiladas and Cherry EmpinadasFajita and Taco Bar with Beef & Chicken
Corn Bread or Hush PuppiesOrzo Seafood Salad Crab Cakes with Mango SauceChoose Two: Clams Casino, Coconut Scallops, Steamed Clams,Shrimp Scampi, Panko Crusted Salmon & Salsa Verdeor Seafood Pasta with a Lobster Dill Sauce
Chilled Orange JuiceFresh Fruit TrayAssorted Breakfast Panini & WrapsAssorted Homemade Danish & PastriesCo�ee, Tea & Decaf
10.95 per person
Brunch Bu�etChilled Orange JuiceFresh Fruit SaladScrambled EggsBrunch PotatoesPancakes or PastaCherry Cheese Crepes or Strawberry Wa�esChicken a la King with BiscuitsBreakfast Sausage or Sausage, Peppers & OnionsGlazed Ham or BaconAssorted Homemade Danish, Pastries & RollsCo�ee, Tea & Decaf
16.95 per person
Breakfast Meeting
Breakfast Bu�etChilled Orange Juice
Fresh Fruit SaladScrambled EggsBrunch Potatoes
Crisp Bacon or Glazed HamBreakfast Sausage
Assorted Homemade Danish, Pastries & RollsCo�ee, Tea & Decaf
12.50 per person
Breakfast A La Carte ItemsPancakes, Wa�es or French Toast.........1.25
Chicken a la King with Biscuits.........1.50Eggs Benedict.........1.50
Carved Roast Beef or Ham.........2.95Omelet Station.........3.95
B reakfast
Assorted Homemade Danish & PastriesAssorted Homemade Danish & Pastries
B runch
Come join us every Sunday at Banchetti by Rizzo’s for our delicious brunch!
The menu features over 50 items including:Belgian wa�es, made-to-order omelets, scrambled eggs,
eggs Benedict, sausage, bacon, hash browns,chicken a la king with biscuits, pancakes, french toast,
carved ham and beef, pasta du jour, fresh fruit station,salad bar, seasonal entree station, mac n’ cheese and
tater tots for the kids, a deluxe pastryand dessert bar and so much more!
10:30 a.m. - 1:30 p.m. every SundayReservations Recommended
Adults 16.95 Children age 3-10 8.95
Sunday Brunch Bu�et
Enjoy our full Sunday brunch bu�et with tables in your own private room for an
additional $1 per person.Minimun 30 guests.
Arrival: Continental BreakfastMid Morning Break: Co�ee, Tea and PopLunch: Sandwich Bu�etAfternoon Break: Co�ee, Tea, Pop, Fresh Fruit & Assorted Cookies
20.95 per person
A/V Equipment Available at Additional Charge
Seminar Package
B runch
Signature Lunch Bu�et
Fresh Fruit SaladPotato SaladRelish Tray
Coldcut Platter (Ham, Turkey, Roast Beef & Tuna Salad)Assorted Sliced Cheese TrayCondiment Platter (Lettuce, Tomato, Red Onion)Homemade Sandwich Rolls
Baked Pasta with MozzarellaHomemade Meatballs in Sauce-
Co�ee, Tea & Ice Cream or Brownies
15.95 per person
Chef SaladDinner Rolls & Butter
Choice of Two Hot Meats
Baked Chicken, Chicken Marsala, Chicken Picatta, Lemon Pepper Chicken,Bourbon Chicken, Sliced Turkey Breast in Gravy, Sausage, Peppers & Onions,
Breaded Pork Chop, Sliced Virginia Ham, Meatballs or Sliced Roast Beef in Gravy
Chef’s Seasonal Vegetable Medley
Choice of Hot Pasta Baked Pasta with Mozzarella, Penne Broccoli Alfredo or Seasonal Selection
Choice of Potato
Mashed Potatoes with Gravy, Roasted Baby Red & White Potatoes, Asiago Herb Potato Bake
Co�ee, Tea & Ice Cream
16.95 per person
Sandwich Bu�et
Served til 3:00 p.m.
Served til 3:00 p.m.
Served til 3:00 p.m.
Served with a choice of Soup, Salad or Fruit CupHomemade Dinner Rolls & Butter
Cobb Salad
Chicken, bacon, egg, cheeses, tomato & peppers on lettuce & homemade dressing14.95
Chilled Seafood SaladShrimp, Scallops & Crab over mixed greens with grilled vegetables & citrus dressing
15.95
Chicken & Spinach StrudelBoneless chicken with spinach & meunster in phyllo served with pasta salad
15.95
Pasta PrimaveraSeasonal vegetables sauteed in marinara sauce on a bed of bowtie pasta
15.95
Manicotti ala RizzoHomemade crepe shells �lled with a blend of cheeses baked with sauce and mozzarella
15.95
Penne AmoreArtichokes, roasted peppers, spinach and chicken breast tossed with penne
pasta, sauteed in garlic butter and topped with toasted almonds15.95
Chicken ParmigiannaBreaded and topped with sauce and mozzarella, served with penne pasta
15.95
Chicken PicattaServed with lemon butter sauce, grilled vegetables and baby red potatoes
15.95
Stu�ed Pork ChopSeasoned herb stu�ng with grilled vegetables and baby red potatoes
15.95
Petite Strip Steak7 oz. Strip Steak charbroiled with grilled vegetables and baby red potatoes
17.95
Sit Down Lunch Selections
Co�ee, Tea & Ice Cream
Choice of Lunch Entrees:
L unch Selections
L unch Selections
Served Family Style
Amaretto Almond SconesGrilled Fresh Vegetable SaladHomemade Panini Sandwiches Caravaggio, Portabello, Pollo Loco & RaphaelloAssorted Desserts Biscotti, Cream Pu�s, Mini Cannoli & Chocolate Dipped Strawberries
Flavored Co�ee, Tea & Cappuccino16.95 per person
Ca�è Italiano
Fruit Punch.........32.00 Sangria Wine Punch...38.00Mimosa Punch...40.00 Limoncello Punch.......42.00
Two Hour Unlimited Punch (Choice of Two)...2.95 per person
Punch Options (by the gallon)
Kid’s Bu�et
Student Bu�et
For School Events OnlyNot Available: Fridays & Saturdays
Not Available for College Students
Chef SaladDinner Rolls & Butter
Buttered CornCheddar Potato Bake
Choice of Hot PastaMeatballs in Sauce
Baked Chicken or Chicken TendersUnlimited Co�ee & Pop
Brownie Sundae
13.95 per person
Chef SaladDinner Rolls & ButterMacaroni & CheeseCheese & Pepperoni PizzaChicken Wings or Chicken Nuggets Celery & Carrots with Blue CheeseUnlimited Co�ee & Pop Brownies
10.95 per person
Sta� Service 50 to 100 Guests 2.00 per person Over 100 guests 1.00 per person China, Linen and Silverware 3.00 per personChinette Paper Service 0.75 per person
O�-Site Catering
O ther Selections
Dinner Bu�etChef Salad Relish Tray Vegetable PlatterDinner Rolls & Butter
Chef’s Seasonal Vegetable Medley
Choice of Hot PastaBaked Penne with Mozzarella, Penne Broccoli Alfredo or Seasonal Selection Choice of Hot PotatoMashed Potatoes with Gravy, Roasted Baby Red & White Potatoes, Asiago Herb Potato Bake
Choice of Two Hot MeatsBaked Chicken, Chicken Marsala, Chicken Picatta, Lemon Pepper Chicken, Bourbon Chicken, Sliced Turkey Breast in Gravy, Sausage, Peppers & Onions, Breaded Pork Chop, Stu�ed Roast Pork Loin, Sliced Virginia Ham, Meatballs orSliced Roast Beef in Gravy Co�ee, Tea & Ice Cream 17.95 per person Family Style Dinner
Fruit Cup or Soup (Individually Served)Chef or Caesar Salad (Individually Served)
Relish Tray (Family Style)Dinner Rolls & Butter
Chef’s Seasonal Vegetable Medley
Choice of Hot Pasta Tortellini in Pink Sauce, Penne in Lobster Sauce, Orecchiette Bolognese,
Penne Broccoli Alfredo
Choice of Hot PotatoMashed Potatoes with Gravy, Roasted Baby Red & White Potatoes, Asiago Herb Potato Bake
Choice of Two MeatsChicken Picatta, Bourbon Chicken,
Turkey with Herb Stu�ng, Beef Tenderloin with Spinach, Pork Milanese,Stu�ed Pork Loin with Prosciutto &Asiago, Seafood Risotto, Baked Fish Florentine
Co�ee, Tea & Ice Cream 20.95 per person
D inner Selection
Mashed Potatoes with Gravy, Roasted Baby Red & White Potatoes, Asiago Herb Potato BakeMashed Potatoes with Gravy, Roasted Baby Red & White Potatoes, Asiago Herb Potato Bake
Baked Penne with Mozzarella, Penne Broccoli Alfredo or Seasonal SelectionBaked Penne with Mozzarella, Penne Broccoli Alfredo or Seasonal Selection
Mashed Potatoes with Gravy, Roasted Baby Red & White Potatoes, Asiago Herb Potato Bake
Baked Penne with Mozzarella, Penne Broccoli Alfredo or Seasonal Selection
Mashed Potatoes with Gravy, Roasted Baby Red & White Potatoes, Asiago Herb Potato Bake
D inner Selection
Chef Salad Vegetable Platter Relish TrayItalian Pasta Salad Fresh Fruit Salad
Homemade Dinner Rolls & Butter
Chef’s Seasonal Vegetable Medley
Choice of Hot PastaBaked Penne with Mozzarella, Penne Broccoli Alfredo or Seasonal Selection
Choice of Hot Potato Mashed Potatoes with Gravy, Roasted Baby Red & White Potatoes, Asiago Herb Potato Bake
Choice of Three Hot EntreesBaked Chicken, Chicken Marsala, Chicken Picatta, Lemon Pepper Chicken,
Bourbon Chicken, Sliced Turkey Breast in Gravy, Sausage, Peppers & Onions,Breaded Pork Chop, Meatballs in Sauce
Carved Roast Beef, Carved Stu�ed Pork Loin or Carved Virginia Ham
Co�ee, Tea & Ice Cream
20.95 per person(includes complimentary carving of one meat)
Deluxe Dinner Bu�et
D inner Selection
Fruit Cup or Soup (Individually Served) Chef or Caesar Salad (Individually Served)Dinner Rolls & Butter
Sit Down Dinner Selections
Co�ee, Tea & Ice Cream
Combination Entrees Surf & Turf.....................................................................................................Market Price Petite Stu�ed Chicken with Strip Steak................................................................25.95 Petite Stu�ed Chicken with Filet............................................................................26.95
Stu�ed Breast of ChickenWith traditional herb stu�ng
18.95
Stu�ed Boneless Pork ChopWith seasoned herb breading
18.95
Chicken ParmigiannaHomemade sauce and cheese served with pasta
18.95
Vegetable LasagnaHomemade pasta with fresh vegetables topped with marinara
18.95Chicken Riviera
Spinach, ham and cheese, topped with marsala sauce19.95
Grouper PescatoreGrouper �let grilled and topped with crab stu�ng & asparagus
20.95
Bourbon Glazed Pork ChopGrilled 10 oz. chop topped with sweet bourbon glaze
20.95
Grilled Salmon FiletPanko crusted and topped with salsa verde
20.95
New York Strip SteakCharbroiled and served over garlic toast
24.95
Prime Rib of BeefSlow roasted to perfection
25.95
Filet of BeefCharbroiled and served medium
27.95
Choice of Entrees
Two Hour Package (served Family Style)
Antipasto Salad Chicken Wings Celery & Carrots with Bleu Cheese Homemade Cheese and Pepperoni Pizza Unlimited Beer, Pop & Wine
18.95 per person
(Three hour package add 1.95)
Add Mini Roast Beef on Homemade Kimmelweck...3.95
Bu�alo’s Best Chef Salad
Vegetable PlatterPasta in Sauce
MeatballsChicken Wings
Homemade PizzaRoast Beef in Gravy
Homemade Dinner & Kimmelweck Rolls
Co�ee, Tea & Ice Cream
18.95 per personAdd 3 Hours of Bar 25.95
Rehearsal Dinner
Add Family Style Penne Pasta...1.95
C asual Fare
H ors D’oeuvres
AranciniSausage Pu� Pastry
Bourbon Chicken BitesBu�alo Chicken Bites
Spinach Feta FoldoversCocktail Meatballs
(Swedish, Sweet & Sour or BBQ)Casino Stu�ed Mushrooms
Artichoke Dip with BaguetteCrab Cakes with Mango Dip
Chicken Wing DipSausage Stromboli
Prosciutto Wrapped Shrimp(Add $1 per person)
Cheese Board with CrackersFresh Fruit DisplayFresh Vegetable DisplayBrie and Raspberry CrostiniAmaretto Cheese BallItalian AntipastiFocaccia SlidersLayered Taco Salad with NachosPastry Pu�s with Chicken SaladCaprese SkewersGrilled Vegetable Platters
Shrimp Cocktail (available by the pound)
Choice of Two....3.95 per personChoice of Four....5.95 per person
(One Hour Before Dinner)
Cold
Hot
Hors D’oeuvres Table
Mediterranean Table
Two hours of your choice of four hot & four cold hors d’oeuvres14.95 per person
(Add mini carved Roast Beef Sandwiches 3.95 per person)
GourmetDessert Table
Grilled & Roasted VegetablesAssorted Mediterranean OlivesCured Meats & Assorted Artisan Cheese Prosciutto Wrapped MelonBrushetta with Garlic CrostiniMarinated ArtichokesCaprese Salad
5.95 per person
Special Hors D’oeuvres Bu�et
CannoliCream Pu�s
Hello DolliesMini Cupcakes
Mini CheesecakesChocolate Dipped Strawberries
5.95 per person
with any meal package
H ors D’oeuvres
C ocktail Selection
Cocktail Stations Package
Antipasti Station: Choice of two hot and two cold hors d’oeuvresPasta Station: Chef’s red and white pasta dishes & homemade breadsticksCarving Station: Top round of beef, turkey breast, homemade rolls & condiments 14.95 per person
With Two Hours of Beer, Pop & Wine20.95 per person
With Two Hours of Unlimited Bar22.95 per person
(Monday - Thursday Only)
Cocktail Party Package(Monday - Thursday Only)
Cheese & Cracker BoardsFresh Fruit Platters
Vegetable PlatterArtisan Pizzas
Choice of Two Hot Hors D’oeuvres
With two Hours of Beer, Pop & Wine17.95 per person
With two Hours of Unlimited Bar19.95 per person
One Hour 8.00 per personTwo Hours 9.50 per personThree Hours 11.00 per personFour Hours 12.50 per person
Unlimited Pop....2.95 per personOver 3 hours.......3.95 per person
One Hour 9.00 per personTwo Hours 11.00 per personThree Hours 12.50 per personFour Hours 14.00 per person
Beer, Pop & Wine
Unlimited Bar
Upgrade from Bar Brand Liquors to Top Shelf including: Jack Daniels, Tanqueray, Absolut, Captain Morgan, Southern Comfort, Bacardi & Seagrams Seven and a selection of Fine Wines3.95 per person
Add a Martini Bar to bar package:
Bar Upgrades
Upgrade from Draft Beer to Bottled Beer. (Canned Beer in the Grove) Your choice of 2 brands: Budweiser, Bud Light, Coors Light, Labatt Blue, Labatt Blue Light or Michelob Ultra2.95 per person
Upgrade to both Top Shelf Liquor and Bottled Beer Selection....5.95
Choose up to 4:Chocolate, Sour Apple, Blue RaspberryWedding Cake, Cherry Cordial & Limoncello3.95 per person
Champagne Toast or Wine Toast....1.95 per personCash Bar Set Up..........................75.00
B ar Selection
A la Carte
Champagne/Wine Toast............................................................. Wine Service with Dinner (Bottle of Red/Bottle of White per table)....... Deluxe Co�ee Station.................................................................. (upgrade existing station with �avored co�ees, liquor creams) Chocolate Fountain Dippers...................................................... (Chocolate Fountain Not Included) Butler Passed Hors D’oeuvres................................................... Late-Night Pizza Bar...................................................................
Late-Night Taco Bar.....................................................................
Ice Sculptures...................................................
RentalsPiano Rental.................................................................................................. LCD Projector............................................................................................... TV & DVD Player..........................................................................................
Gazebo Ceremony............................................
Overlays, Up-Lighting Packages.............................
1.95 per person
3.95 per person
1.00 per person
1.95 per person
0.50 per person
1.95 per person
2.95 per person
Price Given Upon Consultation
150.00
125.00
75.00
350.00 price include 100 chairsAdditional chairs 0.75 each
See Wedding Coordinator
UpgradesGrove Fee......................................................................................1.95 per person
Terms of Agreement
Under 75 guests.....$100.0075 - 124 guests........$300.00125 & Over..............$500.00Weddings................$750.00
Parties over 75 guests must have a 75% deposit 10 days
prior to the event.
2763 Eggert Rd.834-4404
550 N. French Rd.691-4045
CAFÉ BANCHETTICAFÉ BANCHETTI
560 N. French Rd.691-5500
schnit el& co.swiss german pub
15 New Rd.689-3600
MPR RESTAURANTS
930 Maple Rd.204-4455
ri ottoristorante
9210 Transit Rd.213-2777
pizza pasta pesce
You must notify the o�ce of the exact number of guests attending the function 10 DAYS before the party. This �gure will be used as a guaranteed amount for which you will be charged. In the event of a cancellation, your
non-refundable deposit may be applied to a similar event booked within one year of cancellation.
We reserve the right to change rooms based on your �nal count. Minimum of 30 guests for function. Liquor and wine cannot be brought in from an outside source.
All food and beverage prices are subject to an 18% service charge and NYS sales tax. Banchetti by Rizzo’s compensates employees at a �xed rate for any banquet, special function or package deal. The service charge
is not purported to be a gratuity and will not be distributed as gratuities to the employees who provide service to the guests. This information serves as the notice to the customer to match
the requirements of the Hospitality Wage Order.