OCEANS LUNCH MENU

27 Rahling Circle Little Rock, AR 72223

OCEANS LUNCH MENU Soup

MISO SOUP 4

BOSTON CLAM CHOWDER 5

SIGNATURE SEAFOOD GUMBO 5

Salad

SMALL SALAD 3 SOUP & SALAD 7

CAESAR SALAD 8 Heart of Romaine, Anchovy Vinaigrette

add chicken 4 OR grilled shrimp 6

CRISPY SALAD Chicken – 10 or Shrimp – 12 Mixed Greens, Tomato, Scallions, Smoked Bacon, Cheese, Onion Bacon Jam, BBQ Honey Mustard

COBB SALAD 14 Lettuce, Avocado, Grape Tomato, Shaved Carrots, Chicken, Ham, Bacon, Egg, Blue Cheese

SESAME SALMON SALAD 14 Mixed Greens, Beets, Cucumbers, Carrots, Sesame Ginger Dressing

STEAK SALAD 18 Romaine Lettuce, Cabernet Vinaigrette, Tomatoes, Red Onion, Goat Cheese, Pita Chips

OCEANS LUNCH MENU Entrees

TURKEY CLUB 9 Cheddar cheese, Smoked turkey, Crisp bacon, Avocado

FISH AND CHIPS 10 Beer-Battered, Potato Chips, Tartar Sauce

OCEANS NACHOS - Plain 10 Beef, Chicken, Shrimp 12 or Combo 14

OCEANS’ STEAKBURGER 10 House-Ground 9oz Patty, Cheddar, served with Classic Garnishes, and French Fries

BLACKENED TILAPIA TACOS 12 Guacamole, Pico, Grilled Onions, Peppers & Mushrooms, Flour Tortillas

PO-BOY 12 Your Choice of Shrimp, Oyster, or Catfish on a Toasted Hoagie Roll served dressed. Hand-cut Potato Chips, Cole Slaw, Hush Puppies

GRILLED SALMON 14 Rice Pilaf, Green Beans

THE FRENCHIE 14 Sliced Prime Rib, Caramelized Onions, Horseradish

SENATOR BURGER 14 Pepper Jack Cheese, Cheddar Cheese, Vidalia Onion Bacon Jam, Two Farm Eggs

ZIP ZAP TACOS 14 Zip Zap Shrimp, Corn Tortillas, Slaw, Roasted Corn

OCEANS LUNCH MENU

501-821-1828 January - 2017

Traditional Country Platters choice of one of the following:

Southern Fried Chicken

Chicken Fried Steak

Hand Breaded Chicken

Tenders

Fried Catfish Fillets

Seasoned Fried Pork Chop

Hand Breaded Butterfly

Shrimp

Blackened Catfish Fillets

Smothered Steak

Liver and Onions

Served with - green salad, mash potatoes, collard

greens, corn, green beans, gravy, biscuits and your choice of Tea or

Water

$10.00 drink included

Sushi Lunch Features

Spicy Tuna Lunch 10 1 tuna, 1 salmon, 1 white tuna, 1 shrimp, spicy tuna roll

Razorback Combo 14 California, Spicy Tuna, Red Dragon

Nigiri Lunch 14 2 tuna, 2 salmon, 2 white tuna, Red Dragon

Lunch Trio 14 Hawaiian, Blue Crab, California

Lovers Combo 14 Spicy Girl, Spicy Crab

Woo Pig Lunch Combo 14 Alligator and Super Crunchy

Hog Combo 14 Godzilla and Golden Boy

Sashimi Lunch Special 15 11 pieces of Chef’s Selections

Rahling Lunch Combo 15 Firecracker and Blue Crab Roll

Ocean Lunch Combo 15 crunchy shrimp, OMG, blue dragon

Alex Special Lunch 16 Bomb and Blue Crab Roll

,

starters

OCEANS NACHOS – Plain 10

Beef, Chicken, Shrimp 12; or Combination 14

BREADED MOZZARELLA STICKS 11 Seasoned Panko, Marinara

ZIP ZAP SHRIMP 11 Panko Shrimp, Chili Aioli, Lemon

FRIED CALAMARI 14 Lemon, Jalapeño, Tomato Chili Sauce

CAJUN BBQ SHRIMP 14 Cajun BBQ Sauce, Herb Biscuits

CRAB AND ROASTED CORN DIP 14 Bread Bowl, Peppers, Sweet Onion, Scallions

soups

MISO SOUP 5

HOUSE MADE BOSTON CLAM CHOWDER 7

OCEANS SIGNATURE SEAFOOD GUMBO 8 Shrimp, Crab

salads

HOUSE 8 Tomato, Cucumber, Onion, Cheese, Bacon, House Vinaigrette

CAESAR 9 Baby Romaine, Anchovy Vinaigrette

COBB 14 Lettuce, Avocado, Tomato, Bacon, Ham, Grilled Chicken, Egg, Blue Cheese Crumbles

CRISPY CHICKEN OR SHRIMP 14 Mixed Greens, Tomato, Scallions, Smoked Bacon, Cheese, Onion Bacon Jam, BBQ Honey Mustard

SESAME CRUSTED SALMON 15 Mixed Greens, Beets, Cucumbers, Carrots, Sesame Ginger Dressing

STEAK SALAD 18 Romaine Lettuce, Tomatoes, Red Onion, Goat Cheese, Pita Chips, Cabernet Vinaigrette

land select two sides

COUNTRY FRIED CRISPY CHICKEN 17 Sweet Pepper Honey Drizzle

ROASTED HERB LEMON CHICKEN 18 SLOW-ROASTED PRIME RIB 29 14oz Prime Rib with Horseradish cream, Au-Jus

add on’s

ADD MUSHROOM 1

ADD CARAMALIZED ONION 1

ADD AVOCADO 2

ADD BACON 2

ADD CHICKEN 4

ADD SHRIMP 6

sea your choice: blackened, broiled, or fried select two sides

U.S. FARM RAISED CATFISH 14

TILAPIA 16

LEMON SOLE 17

SALMON 22

GROUPER 24

GRILLED SEAFOOD TRIO 24 Scallops, Shrimp, Salmon

RED SNAPPER 26

STEAMED SNOW CRAB CLUSTER 29

slices served with coleslaw, select one side

OCEANS’ STEAKBURGER 12 House-ground 9oz patty, Served with Classic Garnishes, choice of Cheddar, Pepper Jack or Swiss Cheese.

THE PO-BOY 14 Your Choice of Shrimp, Oyster, or Catfish on a Toasted Hoagie, Served Dressed.

THE FRENCHIE 15 Sliced Prime Rib, Caramelized Onions, Swiss

SENATOR BURGER 16 Pepper Jack Cheese, Cheddar Cheese, Vidalia Onion Bacon Jam, Two Farm Eggs

sides

COUNTRY GREEN BEANS

BLACKENED RED POTATOES

GARLIC PARSLEY POTATOES

CREAMY MASHED POTATOES

BLUE CHEESE JALAPENO GRITS

RICE PILAF

FRENCH FRIES

SWEET POTATO FRIES

HAND-CUT POTATO CHIPS

GRILLED ASPARAGUS

SAUTEED SPINACH

SPICY CHEESY CORN NUGGETS

HUSHPUPPIES

sauces

LEMON CAPER CREAM CAJUN CREAM

PINEAPPLE SALSA 1/17

raw bar & shellfish

CHILLED SHELLFISH PLATTER MP

Jumbo Shrimp, Lobster Tail, Oysters, Mussels, Snow Crab Cluster, Trio Salad, Nigiri

OYSTERS ON THE HALF SHELL MP

Crackers, Mignonette Sauce, Cocktail Sauce, Horseradish

CHAR-GRILLED NOLA OYSTERS 16

Butter, Garlic, Cheese

BROILED OYSTER ROCKEFELLER 16

Spinach, Cream, Cheese

BROILED OYSTER BIENVILLE 16

Smoked Bacon, Cheese, Panko

plated

FISH AND CHIPS 15 Beer-Battered, Hand-cut Potato Chips, Malt vinegar.

ZIP ZAP TACOS 16 Zip Zap Shrimp, Corn Tortillas, Slaw, Roasted Corn

BLACKENED CHICKEN FETTUCCINI 16 Baby Spinach, House Made Alfredo, Parmesan

BLACKENED TILAPIA FISH TACOS 18 Guacamole, Pico, Sour Cream, Grilled Onions, Peppers, Mushrooms, Flour Tortilla

SCAMPI PASTA 19 Sautéed Shrimp & Scallops, Penne Pasta, Cherry Tomatoes, Crushed Pepper, Garlic, Bell Peppers

SHRIMP AND GRITS 19 Sorghum Glazed Shrimp, Jalapeño Blue Cheese Grits

OCEAN’S BASKET 19 Catfish Filet, Shrimp, and Oysters, French Fries, Hushpuppies

sake

NIGORI btl

Kurumatsu-Hakushika "Snow Beauty" 300 M 18 “Sweet” Served cold

Sho Chiku Bai 375 ML- Sweet 15 Served room temperature or cold

Gekkeikan 300 ML--Sweet 14 Served cold

JUNMAI GINJO

Sho Chiku Bai 300 ML--Dry 18 Served cold Suzaku 300ML-- Dry 25 Served cold TY-KU 300 ML - Dry 25 Served cold TY-KU 720 ML - Dry 16 50 Served cold

JUNMAI

TY-KU 300 ML - Slightly Sweet 23 Served cold TY-KU 720 ML - Slightly Sweet 14 42 Served cold

SPARKLING SAKE

Zipang 250 ML - Slightly Sweet 14 Served cold Ozeki "Hanna-Fuga" Peach 250ML 18 “Slightly Sweet” Served cold

FLAVORED SAKE

Hakushika Hana-Kohaku Plum- Sweet 16 TY-KU Cucumber 300 ML - Slightly Sweet 25 TY-KU Coconut 300 ML - Slightly Sweet 25

FUTSU - SHU

Ozeki 6

Served cold or warm

1/17

martinis & signature drinks

OCEAN BREEZE Raspberry infused vodka, Coconut rum, Cranberry, Pineapple

PEACHY GINGER Coconut rum, Peach nectar, topped with Ginger ale

MIDNIGHT MANGO Jerry B’s mango-infused vodka, Orange liqueur, Cranberry juice, Mango puree and a splash of lime

ALOHA MARTINI Jerry B’s pineapple-infused vodka, Coconut rum, Pineapple pucker and pineapple juice

BELLINI-TINI Jerry B’s peach-infused vodka, Peach schnapps, Peach puree and champagne

POMEGRANATINI Pomegranate vodka, Pomegranate liqueur, Pomegranate juice, Triple Sec

JAMAICAN-ME-CRAZY Spiced rum, Coconut rum and pineapple juice

JERRY B’S Our signature martini made with white grape vodka and White grape juice served with frozen grapes

LEG SPREADER Coconut rum, Melon liqueur, Pineapple juice with a cherry

THE ULTIMATE BRANDY ALEXANDER Traditionally inspired, Rich vanilla ice cream, Brandy, Irish cream, White chocolate liqueur

JERRY’S SIGNATURE GRASSHOPPER Vanilla ice cream, crème de cocoa, crème de mint with chocolate

shavings

Oceans at Arthur’s

(501) 821-1828

27 Rahling Circle, Little Rock, AR 72223

beer BELGIUM

Chimay Blue Grande Resv 11.2 oz 10 Stella Artois 11.2 oz 5 Orval Trappist Ale 11.2 oz 9 Delirium Tremens 11.2 oz 10 Delirium Nocturnum 11.2 oz 10

ENGLAND

Wells Banana Bread 11.2 oz 6 Young’s Double Chocolate Stout 14.9 oz 7 Samuel Smith Imperial Stout 11.2 oz 6 Samuel Smith Nut Brown Ale 11.2 oz 6 Samuel Smith Apricot Ale 18.7 oz 8 Newcastle Brown Ale 12 oz 5

IRELAND

Guinness Draught 12 oz 5

GERMANY

Bitburger Pilsner 11.2 oz 5 Warsteiner Pilsner 11.2 oz 5 Weinhensthaner Kristall 16.9 oz 8

HOLLAND

Heineken, Amstel Light 5

JAPAN

Asahi, Sapporo, Kirin Ichiban 5

MEXICO

Corona, Dos Equis Amber 5

NORTH AMERICA

New Belgium Fat Tire Amber Ale 12 oz, Colorado 5 Sierra Nevada Torpedo IPA 12 oz , California 5 Abita Purple Haze 12 oz , Louisiana 5 Diamond Bear Pale Ale, Little Rock, AR 5 Shiner Bock, Texas 5 Sam Adams Lager, New England 5

COMMERCIAL BEERS

Budweiser, Bud Light, Miller Lite, Coors Light, Michelob Ultra, Blue Moon 4

Draft Selection, inquire with your server, as we change our

selections with the season

OCEANS Sushi & Raw Bar

With Chef Alex

From the Oyster Bar:

Oysters on the half shell 6 for 15 or 12 for 28

Half dozen Bienville 16

Half dozen Rockefeller 16

Half dozen Char Grilled (New Orleans Style) 16

Combo – 3 Bienville, 3 Rockefeller, 3 Char Grilled 24

Broiled Mussels – topped with masago aioli (6) 9

Miso Soup – with seaweed and benito flakes 5.00 Steamed Edamame Pods – Salted or Spicy 4.00 Cucumber Salad – signature sesame vinaigrette 6.00 Seaweed Salad – made in the traditional style 7.00 Octopus Salad – marinated cured Octopus 7.00

Trio Salad – seaweed cucumber, octopus 9.00

White Tuna Tataki or Tuna Tataki – seared white or blue fin tuna, garlic butter, citrus marinade, shaved cucumber 16.00

Baltz Dynamite – calamari, shrimp, scallops and mushrooms baked and topped with rich masago sauce 14.00

Yellow Tail Carpaccio – Lemon, Jalapeno, cilantro, masago 15.00

____________________________________________________________

Nigiri 2 pieces / Sashimi 3 pieces:

[ ] Super White Tuna 6 / 8

[ ] Big Eye (*Hawaiian Tuna*) 6.5 / 8.5

[ ] Sake (Salmon) 4 / 6

[ ] Hamachi (Yellow tail) 5 / 7

[ ] Tai (Snapper) 4 / 5

[ ] Shiro Maguro (Blue Fin Tuna) 7 / 9.00

[ ] Smoked Salmon 5.5 / 7.5

[ ] Ebi (Cooked shrimp) 3.5 / 5

[ ] Hotategai (Scallop) 4.5 / 6.5

[ ] Kani (Snow crab) 6.5 / 8.5

[ ] Unagi (Fresh water eel) 5.5 / 7.5

[ ] Tako (Octopus) 5 / 7

[ ] Ika (Baby Squid) 5 / 7

[ ] Ikura (Salmon eggs) 5

[ ] Masago (Smelt eggs) 4

[ ] Tamago (Sweet omelet) 3

[ ] Uzura (Quail eggs) 3

[ ] Sweet Shrimp (with tempura heads) 3pcs 11

[ ] UNI (Sea Urchin Roe)– up on availability 12

Chef Select Platters

[ ] Sashimi App (3ea. Tuna, Salmon, White Tuna) 16

[ ] “TY” Sashimi (3ea. Tuna, Yellow Tail) 11

[ ] “TS” Sashimi (3ea. Tuna, Salmon) 11

[ ] Oceans Nigiri Platter- (12pieces) PP 24

[ ] Chef Select Sashimi Platter- (12pieces) PP 25

[ ] 27 piece Sashimi Platter for Two 50

[ ] OCEANS’ SHELLFISH PLATTER for Two MP

(Lobster Tail, Oysters, Shrimp, Sea Scallops, Mussels, Snow Crab, Tuna, trio salad)

The Department of Public Health advises that eating raw or undercooked meat, poultry, eggs or seafood poses a health risk to everyone, but especially to the elderly, young children

under age 4, pregnant women and other highly susceptible individuals with compromised immune systems. Thorough cooking of such animal foods reduces the risk of illness

Call 501-821-1828 for carry out update 012/2016-V13

Traditional Rolls:

[ ] Hand cut Tuna Roll 5 [ ] Wild caught Salmon Roll 5 [ ] Yellow Tail and scallion Roll 5 [ ] Eel Roll with Cucumber or Avocado 8 [ ] California Roll – real crab 7 [ ] Spicy Tuna Roll 7 [ ] Spicy Salmon Roll 6 [ ] Spicy Crawfish Roll 7 [ ] Crunchy Shrimp Roll 6 [ ] Blue Crab and Avocado Roll 8 [ ] Philly Roll – smoked salmon, cream cheese, avocado 7 [ ] Avocado and Cucumber Roll 7 [ ] Vegetables Roll- asparagus, cucumber, avocado, greens 8

Chef Alex’s Special Rolls & Oceans’ Signature Rolls:

[ ] Arkansas – (NEW) cucumber, bl crab, big eye & white tuna, & mango, trio sauce 13

[ ] Playboy – (NEW) frd snapper, crm cz, topped w/ blue & spicy crab, flame kissed 14

[ ] Country Boy – (NEW) tempura shrimp, spicy crab, and avocado, topped w/ white tuna, flame kissed, eel sauce 14

[ ] Kamikaze – tempura shrimp, cream cheese, jalapeno, w/ blue crab and avocado 15

[ ] Alligator – tempura shrimp, blue crab, with smoked salmon. avo & flame kissed 15

[ ] Rainbow – California roll, with tuna, salmon, yellow tail and avocado 14

[ ] Dragon – tempura shrimp, crabstick, eel, avocado with Eel sauce & sesame 15

[ ] Razorback – shrimp, crabstick, avocado with tuna & avocado on top 13

[ ] The Crazy Monkey – tempura Shrimp, spicy crab, with avocado, masago aioli, & flame kissed 15

[ ] Mango Tango – tempura shrimp, crabstick, cucumber, cream cheese, with spicy tuna, blue crab and mango 17

[ ] Hawaiian – coco shrimp, crm cz, avocado, with mango and tropical sauce 12

[ ] Spicy Girl – spicy tuna, crabstick, avocado with salmon on top 13

[ ] Crazy Lover – tempura shrimp, crabstick, avocado, with spicy tuna, blue crab, crunchies 15

[ ] Spider – tempura soft shell crab, asparagus, avocado with eel sauce 11

[ ] Golden Boy – soy wrapper, fried red snapper, blue crab, mango, avocado 16

[ ] Volcano – California with spicy tuna, eel sauce, spicy mayo, tropical sauce 14

[ ] Red Dragon – blue crab, shrimp, cucumber, with tuna, avocado, spicy N sweet 14

[ ] Super Crunchy – crab, crawfish, cream cheese, avocado, topped w/ blue crab 15

[ ] Dynamite – fried yellow tail & jalapeno, with spicy crab 14

[ ] Louisiana – crawfish, cucumber, blue crab, eel sauce and masago aioli on top 12

[ ] The Chenal Roll – crab stick, avocado, crunchies, with eel on top 13

[ ] Kiss Me – cucumber wrap, tuna, salmon, blue crab, tomago, mango, avo 14

[ ] Blue Dragon – coconut shrimp, cream cheese, with kiwi 13

[ ] The “King” Arthur – crab, seared Wagyu beef, avocado, with caviar, and Chef’s signature sauces 24

[ ] Flaxman Roll – spicy tuna, avocado, with seared tuna on top 14

Hand rolled and lightly fried for an extra twist: (**)

[ ] (**) Super Vegas – smoked salmon, crab, crm cz, avocado, trio sauces 14 [ ] (**) OMG! – spicy tuna, crab stick, avocado with trio sauces 13 [ ] (**) BOMB – spicy crawfish, crab stick, cream cheese, avocado 14 [ ] (**) Mama Mia – smkd salmon, crab, cream cheese, mango, habanero, avocado 15 [ ] (**) Big Momma – spicy tuna & avocado, with blue crab and mango on top 15 [ ] (**) Cowboy – tuna, crab stick, jalapeno, avocado with spicy crab on top 15 [ ] (**) Mermaid – white tuna, cream cheese, avocado with spicy crab 14 [ ] (**) Godzilla – spicy crawfish, blue crab, shrimp tempura, crm ca, sp crab 17 [ ] (**) Alex’s Rock Star Roll – tempura shrimp, crabstick, cucumber, cream cheese,

with spicy tuna, blue crab and mango 19 [ ] (**) Alex Special – Jumbo CA roll w/ crm cz, fried, topped with crab & mango 19 [ ] (**) Firecracker – tempura shrimp, spicy crab, cream cheese, topped w/ spicy crab

and blue crab, trio sauces 19

For soy wrap or cucumber wrap, add $1