T H O M S O N R E U T E R S C O R P O R AT I O N F O R M F -10
o u r s o f o p e r a t i o n : M o n d a y - F r i d a y
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Cafe & Catering contact information: CAFE MANAGER JENNIFER SMITH [email protected] (408) 310-7748 CATERING MANAGER ALISSA HENDERSON [email protected] (408) 660-6324 DISTRICT MANAGER SUMIT GULATI [email protected] (610) 529-2197 - Get to know the RNB Cafe... Monday- Friday hours of operation: MEET JENNIFER SMITH JENNIFER, A SAN JOSE NATIVE, HAS BEEN IN THE FOOD INDUSTRY FOR 14 YEARS. HER EXPERIENCE COVERS A WIDE VARIETY OF RESTAURANT POSITIONS FROM HOSTESS TO GENERAL MANAGER AT MULTIPLE DINING CONCEPTS AND CUISINES. JENNIFER HAS A PASSION FOR BUILDING GUEST RELATIONSHIPS, ALONG WITH MENTORING AND TRAINING HER PEERS. WORKING WITH PEOPLE IS HER FAVORITE PART OF THE JOB, AS WELL AS GIVING GREAT SERVICE AND ALWAYS MAKING SURE THAT HER GUESTS AND TEAM MEMBERS HAVE A SMILE ON THEIR FACE. JENNIFER BELIEVES THAT TEAM WORK REALLY MAKES THE DREAM WORK, THE MORE COMMUNICATION THE BETTER. IN HER FREE TIME JENNIFER LIKES TO BE OUTDOORS, COOKING AT HOME WITH HER LOVED ONES AND TAKING HER DOG, JACKSON, ON WALKS. SHE ALSO LIKES TO SPEND HER WEEKENDS AT THE BEACH, HAVING PICNICS AND LISTENING TO SOME COUNTRY MUSIC. HER FAVORITE FOOD IS MEXICAN, SEAFOOD AND CHINESE. JENNIFER GREW UP PLAYING SPORTS AND AS SUCH SHE LIKES TO FIND ADULT LEAGUES TO PARTICIPATE IN. ASIDE FROM BEING OUTDOORS, YOU CAN FIND HER ON A VOLLEYBALL COURT. COFFEE BAR 6:30AM – 3:00PM BREAKFAST 6:30AM - 9:30AM LUNCH 11:00AM – 2:00PM
Transcript of o u r s o f o p e r a t i o n : M o n d a y - F r i d a y
Cafe & Ca t er ingc on tac t inf ormat i on:
CAFE MANAGERJENNIFER SMITH
[email protected](408) 310-7748
CATERING MANAGERALISSA HENDERSON
[email protected](408) 660-6324
DISTRICT MANAGERSUMIT GULATI
[email protected](610) 529-2197
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G e t t o k n o w t h e R N B C a f e . . .
M o n d a y - F r i d a yh o u r s o f o p e r a t i o n :
MEET JENNIFER SMITHJENNIFER, A SAN JOSE NATIVE, HAS BEEN IN THEFOOD INDUSTRY FOR 14 YEARS. HER EXPERIENCE
COVERS A WIDE VARIETY OF RESTAURANT POSITIONSFROM HOSTESS TO GENERAL MANAGER AT MULTIPLE
DINING CONCEPTS AND CUISINES.
JENNIFER HAS A PASSION FOR BUILDING GUESTRELATIONSHIPS, ALONG WITH MENTORING AND
TRAINING HER PEERS. WORKING WITH PEOPLE IS HERFAVORITE PART OF THE JOB, AS WELL AS GIVINGGREAT SERVICE AND ALWAYS MAKING SURE THAT
HER GUESTS AND TEAM MEMBERS HAVE A SMILE ONTHEIR FACE. JENNIFER BELIEVES THAT TEAM WORK
REALLY MAKES THE DREAM WORK, THE MORECOMMUNICATION THE BETTER.
IN HER FREE TIME JENNIFER L IKES TO BE OUTDOORS,COOKING AT HOME WITH HER LOVED ONES AND
TAKING HER DOG, JACKSON, ON WALKS. SHE ALSOLIKES TO SPEND HER WEEKENDS AT THE BEACH,
HAVING PICNICS AND L ISTENING TO SOME COUNTRYMUSIC. HER FAVORITE FOOD IS MEXICAN, SEAFOODAND CHINESE. JENNIFER GREW UP PLAYING SPORTS
AND AS SUCH SHE L IKES TO FIND ADULT LEAGUES TOPARTICIPATE IN. ASIDE FROM BEING OUTDOORS, YOU
CAN FIND HER ON A VOLLEYBALL COURT.
COFFEE BAR6:30AM – 3:00PM
BREAKFAST6:30AM - 9 :30AM
LUNCH11:00AM – 2:00PM
