Nutritional, Environmental, and Management Factors that ... · Nutritional, Environmental, and...

68
Nutritional, Environmental, and Management Factors that Influence the Health, Growth Rate, and Productivity of the Young Dairy Calf Robert B Corbett DVM, PAS, dipl. ACAN

Transcript of Nutritional, Environmental, and Management Factors that ... · Nutritional, Environmental, and...

Page 1: Nutritional, Environmental, and Management Factors that ... · Nutritional, Environmental, and Management Factors that Influence the Health, Growth Rate, and ... • Heifer programs

Nutritional Environmental and Management Factors that Influence

the Health Growth Rate and Productivity of the Young Dairy Calf

Robert B Corbett DVM PAS dipl ACAN

Introduction

bull Heifer programs are considered to be a major cost with no return until calving

bull Rations formulated for least cost per day should be for lowest cost per kg of gain

bull Heifers have tremendous ability to utilize protein for increased growth rates

bull Nutrition and management needs to be changed to allow the heifer to grow according to its own genetic potential

Influence of Dry Cow Nutrition and Management on Health Growth and Productivity of the Calf

bull The dry cow is often fed the poorest quality feeds on the farm

bull Often does not have adequate time on the pre-partum ration

bull Dry matter intake reduced because of over-crowding and poor feed bunk management

bull Common to be in areas with poor environmental conditions and cow comfort

Fetal Development

bull During late pregnancy fetal metabolic rate is twice that of dam

bull Glucose and lactate account for 50 to 60 of metabolic fuel

bull Placental transport of fatty acids is limitedbull Fetal uptake of acetate accounts for 10 to

15 of metabolic fuelbull Amino acids account for remaining 30 to 40

of energy

Uterine Uptake in Relation to Maternal Supply of Organic Nutrients

in Late-Pregnant Cows

Uterine UptakeMaternal Maternal

Nutrient Supply gd gd Supply

Glucose 1476 666 46

Amino Acids 998 718 72

Acetate 2196 270 12

Maximizing Immunity in the Newborn Calf

bull Minimize stress in the close-up dry cowbull Provide adequate levels of energy and

protein for fetal growth immune system and colostrum quality

bull Optimize calcium metabolism through negative DCAD rations with adequate calcium and magnesium supplementation

Nutrition of the Dry Cow and Fetal Programming

bull Negative effects on fetal programming result from anything that reduces nutrient availability to the fetusndash Breeding heifers that are too smallndash Multiple fetusesndash Selection for increased milk productionndash High environmental temperatures heat stressndash Poor nutrition low energy andor protein

University of Florida ResearchDr Dahl et al 2004-2007 ndash 3 year study

YEAR 1

HS Reduced Dry Period by 7 days (38d vs 45d)HS Calves born 287 lbs lighter (683 lbs vs 97 lbs)

HS Cows produced on avg 11 lbs less milkday 8

University of Florida ResearchDr Dahl et al 2004-2007 ndash 3 year study

YEAR 2

HS Reduced Dry Period by 7 days (39d vs 46d)HS Calves born 11 lbs lighter (87 lbs vs 98 lbs)

HS Cows produced on avg 187 lbs less milkdayHS ndash Neutrophils ndash reduced function 2 amp 20 DIM ndash reduced

ability of animals to fight off infection (reduced immunity) 9

University of Florida ResearchDr Dahl et al 2004-2007 ndash 3 year study

YEAR 3

HS ndash Reduced Mammary Gland Cell Proliferation (new cell creation)HS Cows produced on avg 106 lbs less milkday

10

From Dr GE Dahl

Placental Development

bull Nutrient restriction during days 30-125 of pregnancy resulted in reduced birth weight

bull Nutrient restriction during days 125-250 resulted in decreased blood flow to the placenta due tondash Reduced capillary area densityndash Reduced capillary number densityndash Reduced capillary surface density

Fetal Sex Organ Development

bull Testicular development begins at day 45bull Ovarian development begins at day 50-60bull Day 80- oocyte nest break down to form

primordial folliclesndash Represent oocyte supply available to female

after puberty (ovarian reserve)ndash Has a direct influence on reproductive

lifespan

Fetal Muscle Development

bull Muscle fiber numbers do not increase after birth

bull Skeletal muscle very vulnerable to nutrient deficiency lower priority compared to brain heart and other organ systems

bull Muscle fibers produced from 2-8 months bull Reduced nutrient intake of dam results in

permanent irreversible loss of muscle mass

Reproductive Performance of Heifers

bull Adequate nutrition of the dam resulted in heifer offspring thatndash Reached puberty at an earlier agendash Had higher pregnancy rates

Influence of Maternal Nutrition on Progeny Health

bull Poor nutrition of the dam resulted inndash Reduced birth weightsndash Increased morbidity and mortality rates in

young calvesndash Increase in respiratory disease in calves post-

weaning

Condition at Birth

bull Heifer should be born with adequate body condition

bull Thin heifers are born weak with little body reserves (brown fat and muscle tissue)

bull Common when dry cows are on pasture without supplementation

bull Heifer devotes a major part of early nutrition to building fat and protein reserves that should already be there

bull Slows early growth rates

Thin Newborn Calves

Colostrum Managementbull Inadequate amounts of colostrum result in

increased susceptibility to diseasebull Research indicates calves not receiving

adequate colostrum grow at 23 the rate of other calves

bull Need 10 of body wt in colostrum at 1st

feeding followed 5 in 6-8 hoursbull Should be from mother and not pooledbull Freezing destroys White Blood Cellsbull Cleanliness affects absorption

The role of colostrum in calf health

bull Colostral (maternal) antibody protects neonate for first weeksmonths until neonatersquos acquired immune system produces protective antibodies

Colostrum Quality

bull Vaccination of the mother important to produce more antibody (5 weeks prior to calving)

bull Approximately 50 of motherrsquos IgG goes into colostrum uniformly

bull Milk out all 1st milking colostrum to use for 1st feeding

bull Colostrum from 1st calf heifers is ok if on a good vaccination program

Cow-side Tests of Colostrum QualityColostrometer or Brix Refractometer

Instrument Cutpoint

Used

Sensitivity ()

Specificity ()

Cost Pros Cons

ColostrometerIgG lt 50 gL(Chigerwe JAVMA 233 2008)

Green 75

(recc cutpoint 70)

87 $40Rapid Simple

Fragile

Temperature dependent

Optical Brix RefractometerIgG gt 50 gL(Bielmann JDSci 2010)

ge 22 905 85 plusmn $80Rapid Simple

Not temp dependent

Cow-side Tests of Colostrum QualityColostrometer or Brix Refractometer

Instrument Cutpoint

Used

Sensitivity ()

Specificity ()

Cost Pros Cons

ColostrometerIgG lt 50 gL(Chigerwe JAVMA 233 2008)

Green 75

(recc cutpoint 70)

87 $40Rapid Simple

Fragile

Temperature dependent

Optical Brix RefractometerIgG gt 50 gL(Bielmann JDSci 2010)

ge 22 905 85 plusmn $80Rapid Simple

Not temp dependent

Brix Refractometer Examples(gt 22 on Brix scale = Good colostrum)

MISCO Palm Abbe Digital Refractometer- wwwMISCOcom Cleveland OH- Cost $300+- Scales

- Brix scale () for colostrum or serum- Serum total protein scale (gdl)- Whole milk total solids estimate ()

Vee Gee BX-50 Optical Brix Refractometer- httpwwwamazoncom- Cost $100- Scales

- Brix scale () for colostrum or serum or to estimate milk total solids

Nutritional and Endocrine Effectsof Colostrum

bull Immune components other than IgGbull Nutrients critical for thermogenesis

maintenance and growthbull Epigenetic programming gene expression

related to growth repro mammary devbull Calves with FPT

ndash Delayed time to first calvingndash Decreased adg for first 180 daysndash Decreased milk amp fat prod 1st lactndash 50 less feed efficiency

National Survey of Colostrum Quality (Morrill et al J Dairy Sci 2012 953997)

bull Sample framendash 827 samples from 67 herds (NE SE MW SW)ndash Fresh frozen amp refrigerated samples ndash Holstein Jersey otherndash June ndash October 2010

bull Resultsndash IgG = 688 gL (lt 1 to 200 gL asymp30 lt 50 gL)ndash Factors associated with IgG

bull Paritybull Region (best in MW)

Effect of Delaying First Milking on Colostrum Quality

(Moore et al JAVMA 2005 2261375) 13 cows ndash 52 quarters

Cause of effect-Dilution-Reabsorption

2 QUANTITY FED at FIRST FEEDING

Proportion of colostrum samples expected to

provide ge 100g of IgG when fed at 3 different volumes (Gay 1994)

Goal To achieve Serum IgG ge 10 mgml must consume ge 100g IgG

Current Recommendations Feed 10 of body weight at first feeding = 38 L (4 qts) for an average 43 kg (90 lb) Holstein calf

Suckling Mom is NOT Recommended

bull Very high rate of FPT due to delays in suckling (Edwards amp Broom 1979 Res Vet Sci 26255-256)

Lactation num of dam calves not suckled within 6 hr1 112 + 46

bull Other disadvantagesndash Donrsquot know volume consumedndash Increased risk of pathogen exposure

4 COLOSTRUM CLEANLINESS

Critical Control Points to Reduce Contaminationbull Cow

ndash Identify infected cows (MAP)ndash Donrsquot let calf suckle damndash Udder prepndash Donrsquot pool raw colostrum

bull Equipmentndash Sanitation of milking

storage amp feeding equipment

bull Proliferationndash Feed ASAP (lt 1-2 hrs) ndash Refrigerate (lt 48 hrs) ndash Freeze ndash Preservatives

bull Replacers Heat-treating

Sources of Contamination2 Contamination During Colostrum Harvest(Stewart et al JDS 2005 88)

0

1

2

3

4

5

6

Cow Bucket Tube FeederSample Collection Point

Log (

bacte

ria co

unt C

FUm

l)

gr 123 x logcounts

gr 123 x rawcounts

Raw Coliform Counts
Raw TPC
Sample Collection Point
Raw Bacteria Counts
819
3401
20791853
28474722
13207685
12365301

gr 24567 x logcolif

a
b
c
d
abc
abc
abc
d
cd
cd
b
a
abcd Different Plt005
Refrigerate
Ambient Temp
K-Sorbate + Refrigerate
K-Sorbate + Ambient Temp
Storage Period (hrs)
Log(Coliform Count)
1057
1246
1258
1341

gr 24567 x logSPC

a
bc
bc
d
d
d
abc
abc
abc
abc
abc
abc
abc Different Plt005
Refrigerate
Ambient Temp
K-Sorbate + Refrigerate
K-Sorbate + Ambient Temp
Storage Period (hrs)
Log (Total Plate Count)
1124
1305
137
1403

gr 24567 x rawcolif

Tx 4
Tx 5
Tx 6
Tx 7
Sampling point
Raw Coliform Count
Raw Coliform Counts for 4 different colostrum preservation methods
189
201
284

gr 24567 x rawSPC

Tx 4
Tx 5
Tx 6
Tx 7
Sampling point
Raw SPC count
Raw SPC counts for 4 different colostrum preservation methods
247
275

gr diff coliflog

Tx 4
Tx 5
Tx 6
Tx 7
Storage Period
Change in Log(Coliform)
Change in Log(Coliform Counts) by 4 Storage Methods
189
201
284

gr diff spclog

Tx 4
Tx 5
Tx 6
Tx 7
Storage Period Interval
Change in Log(SPC)
Change in Log(SPC Counts) using 4 Storage Methods
181
247
275

mean results

proportions

Sheet3

gr 123 x logcounts

Log(TPC)
Sample Collection Point
Log (bacteria count CFUml)
144
499
466

gr 123 x rawcounts

Raw Coliform Counts
Raw TPC
Sample Collection Point
Raw Bacteria Counts (CFUml)
799
3316
50202360
57484139
22925395
33180499

gr 24567 x logcolif

a
b
c
d
abc
abc
abc
d
cd
cd
b
a
abcd Different Plt005
Refrigerate
Ambient Temp
K-Sorbate + Refrigerate
K-Sorbate + Ambient Temp
Storage Period (hrs)
Log(Coliform Count CFUml)
445
55
555
591

gr 24567 x logSPC

a
bc
bc
d
d
d
ac
abc
ac
b
abc
abc
abcd Different Plt005
Refrigerate
Ambient Temp
K-Sorbate + Refrigerate
K-Sorbate + Ambient Temp
Storage Period (hrs)
Log (Total Plate Count CFUml)
466
575
603
617

gr 24567 x rawcolif

Tx 4
Tx 5
Tx 6
Tx 7
Sampling point
Raw Coliform Count
Raw Coliform Counts for 4 different colostrum preservation methods

gr 24567 x rawSPC

Tx 4
Tx 5
Tx 6
Tx 7
Sampling point
Raw SPC count
Raw SPC counts for 4 different colostrum preservation methods

gr diff coliflog

Tx 4
Tx 5
Tx 6
Tx 7
Storage Period
Change in Log(Coliform)
Change in Log(Coliform Counts) by 4 Storage Methods

gr diff spclog

Tx 4
Tx 5
Tx 6
Tx 7
Storage Period Interval
Change in Log(SPC)
Change in Log(SPC Counts) using 4 Storage Methods

mean results

proportions

Sheet3

How often do producers feed contaminated colostrum

bull Goalndash total plate count (TPC) lt 100000 cfumlndash total coliform count (TCC) lt 10000 cfuml

(McGuirk and Collins 2004 VCNA Food Animal Practice)

bull Wisconsin 82 of samples exceeded limitbull Minnesota 93 of samples exceeded limitbull National study 43 of samples exceeded limit

(Poulsen et al Proc ACVIM 2002 52 Swan et al 2007 JDSci 90 Morrill et al 2012 JDSci 953997)

Total Bacteria Counts in Minnesota Colostrum(Swan et al 2007 JDSci 90)

01020304050607080

10 100

1000

10000

1000

00

10000

00

10000

000

1000

00000

10000

00000

10000

00000

0

Total Plate Count (cfuml)

Freq

uenc

y of

Sam

ples

Median TPC = 615 million cfuml (73 to 104 billion)93 of samples gt 100000 cfuml TPC

ldquoWe are feeding lsquofat-ladenrsquo manurerdquo Rob Trembley 2006

gr TPC category histogram

Total Plate Count (cfuml)
Frequency of Samples
1
1
5
7
6
10
22
70
63
7

Sheet1

Sheet2

Sheet3

5 Monitoring passive transfer rates

bull Herd level ndash Bleed 12+ clinically normal 1-7 d

old calves amp separate serum

bull STP Refractometer- Goal 90 ge 52 gdL

or 80 ge 55 gdL

bull Brix Refractometer - Goal 90 ge 84

2020 MR 1lbGal 2qts BID 68ordmF(125 gramsliter 2 liters 2Xday 20degC)

2020 MR 1lbGal 2qts BID 32ordm F(125 gramsliter 2 liters 2Xday 0degC)

2820 MR 263 lbs in 7qts per day(180 gramsliter 7 litersDay 0degC)

What is Biologically Normal

bull If left on its mother a 100 lb calf willndash Nurse 6 to 10 times per dayndash Consume between 16 and 24 of its

body wt per day as milk (20 average)

ndash Consume 72 to 106 liters of milk per day

ndash Consume 09 to 14 kg of dry milk solids per day

Milk Replacer Feeding Program

bull 21 Protein and 17 Fat is the most common product used

bull Impossible to meet nutritional requirements of milk-fed calves with this product at suggested feeding rate (12 solids amp 10 of body weight per day total volume)

bull If only product available must increase the amount of dry matter fed per day by increasing solids content volume fed and feeding frequency

Milk Replacer Feeding Program

Advantagesbull Can adjust solids fed easilybull Lower bacteria counts than unpasteurized

non-saleable milkbull Johnersquos control programsbull More consistent if proper mixing procedures

are followedbull Can mix correct volume as needed per day

Milk Replacer Feeding Program

bull Approximately 15 of body weight during the first week of life (3 liters twice per day for the average Holstein calf)

bull Increase to approximately 20 of body weight at 8 days of age (4 liters twice per day)

bull Increase solids content to at least 15 starting at first feeding

bull Maintain at this level until ready to be weaned

Environmental Temperatureand Nutritional Requirementsbull Thermoneutral range is 50deg to 68deg Fbull High temp amp humidity energy demands

and appetitebull Low temps energy demands and

ability to digest dry matterbull Must increase solids content volume fed or

number of times fedbull However if maximizing nutrient intake

program does not have to be changed

Cold TemperaturesManagement Procedures

bull Increase solids content to 15-18bull Feed 3 times per daybull Warm milk or replacer to 405ordm Cbull Free choice water at all timesbull Calves at 4degC had 32 increase in energy

requirement over calves at 10degCbull At -18degC energy requirement more than doublesbull Inadequate energy results in protein depletion

Increasing Nutrient Intake

bull Anything that can be done to increase the amount of protein and energy consumed by the milk-fed calf will result in an increase in growth rate and a significant improvement in the health and productivity of that calf

Affects of Plane of Nutrition on Rumen Health and Development

25 Pounds DM from Milk Replacer

15 Pounds DM from Milk Replacer

1 Pound DM from Milk Replacer

Comparison of 3 Feeding Rates

25 Pounds DM from Milk Replacer

15 Pounds DM from Milk Replacer

1 Pound DM from Milk Replacer

Comparison of 3 Feeding Rates

Goals for the Growing Calf

bull Rumen sufficiently developed to ferment dry feeds efficiently enough to satisfy the nutrient requirements of the weaned calf

bull Allow the animal to obtain its maximum genetic potential in growth

bull Provide a management program and nutritional program to optimize the health of the calf

Body Condition Scoring

Thin Calf

Accelerated Growth Formulas (Formulas that allow the calf to develop according to their genetic potential)

bull Calves on whole milk or replacer fed at 8-10 body wtday gain 250-300 gramsday

bull Calves fed larger volumes of a high quality milk replacer with higher nutrient content should be able to average 900 gramsday

bull Easy goal is to double birth weight in 8 wksbull Optimum goal is to increase birthweight by

25 times in 10 weeks

Accelerated Growth Formulas

bull 24 to 28 proteinbull 15 to 20 fatbull Whole milk = 27 protein and 30 fatbull Protein is similar but lower in fatbull Promotes lean tissue gainbull Increases efficiency of gainbull Fat is a satiety agent

Advantages

bull Increased growth rate from birth until weaningbull Increased lean tissue to fat tissue ratiobull Increased efficiency of gainbull Increased parenchymal tissue in udder (more

mammary tissue for potential future milk production)

bull Improved immune response (decreased sickness and death) death loss lt1

Advantages (cont)

bull Decreased labor and medicine costs (medicine costs decreased by 80)

bull Decreased age at first calvingbull Program does not have to be altered

depending on environmental conditionsbull Increased 1st lactation milk production

approximately 1700 lbs (773 kg)

What has been the count of births and animals exiting before 6 weeks old by month of birth

Bown 031610

Long Term Effects of Morbidity

bull Calves that experience a disease insult will never catch up to herdmates

bull No such thing as compensatory growthbull Age at first service will be delayedbull Calves that experience a disease insult will

never be able to reach the same potential milk production as an adult even though fully recovered

What this meansbull The effect of growth rate and thus nutrient

intake prior to weaning had a more direct and significant effect on milk yield than genetic selection for production

bull Genetic selection yields ~ 68 ndash 114 kg milk per lactation

bull Pre-weaning calf nutrition and management can yield 4 to 8 times more milk than genetic selection per lactation

What this might meanbull When we feed for more nutrient supply

above maintenance we are actually setting the calf up to be a better lifetime milk producer

bull Since ldquostayabilityrdquo or herd life is primarily correlated to milk production the implication is we might enhance herd life through better early life nutrition

bull 1st lactation milk yield was not significantly affected by reported cases of diarrhea

bull However antibiotic treatment had a significant effect on TDM residual milk

bull Calves that were treated with antibiotics produced 493 kg less milk in the first lactation (P gt 001) than calves with no record of being treated

What about Sickness Treatments and Milk Yield

Nutrition and Disease Resistance

bull Management and hygiene is extremely important

bull Effects of nutrition on immune competency is often ignored

bull Minimize environmental and social stressbull Calves have an amazing ability to fight

disease if immune system has proper fuelbull Death loss of lt1 is obtainable with proper

management and nutrition

Questions

Questions

  • Nutritional Environmental and Management Factors that Influence the Health Growth Rate and Productivity of the Young Dairy Calf
  • Introduction
  • Influence of Dry Cow Nutrition and Management on Health Growth and Productivity of the Calf
  • Fetal Development
  • Uterine Uptake in Relation to Maternal Supply of Organic Nutrients in Late-Pregnant Cows
  • Maximizing Immunity in the Newborn Calf
  • Nutrition of the Dry Cow and Fetal Programming
  • Slide Number 8
  • Slide Number 9
  • Slide Number 10
  • Slide Number 11
  • Placental Development
  • Fetal Sex Organ Development
  • Fetal Muscle Development
  • Reproductive Performance of Heifers
  • Influence of Maternal Nutrition on Progeny Health
  • Condition at Birth
  • Thin Newborn Calves
  • Colostrum Management
  • The role of colostrum in calf health
  • Colostrum Quality
  • Cow-side Tests of Colostrum Quality Colostrometer or Brix Refractometer
  • Cow-side Tests of Colostrum Quality Colostrometer or Brix Refractometer
  • Brix Refractometer Examples(gt 22 on Brix scale = Good colostrum)
  • Nutritional and Endocrine Effectsof Colostrum
  • National Survey of Colostrum Quality (Morrill et al J Dairy Sci 2012 953997)
  • Effect of Delaying First Milking on Colostrum Quality(Moore et al JAVMA 2005 2261375) 13 cows ndash 52 quarters
  • QUANTITY FED at FIRST FEEDING
  • Slide Number 29
  • 4 COLOSTRUM CLEANLINESS
  • Critical Control Points to Reduce Contamination
  • How often do producers feed contaminated colostrum
  • Total Bacteria Counts in Minnesota Colostrum (Swan et al 2007 JDSci 90)
  • 5 Monitoring passive transfer rates
  • 2020 MR 1lbGal 2qts BID 68ordmF(125 gramsliter 2 liters 2Xday 20degC)
  • 2020 MR 1lbGal 2qts BID 32ordm F(125 gramsliter 2 liters 2Xday 0degC)
  • 2820 MR 263 lbs in 7qts per day(180 gramsliter 7 litersDay 0degC)
  • What is Biologically Normal
  • Milk Replacer Feeding Program
  • Milk Replacer Feeding Program
  • Milk Replacer Feeding Program
  • Environmental Temperatureand Nutritional Requirements
  • Cold TemperaturesManagement Procedures
  • Increasing Nutrient Intake
  • Affects of Plane of Nutrition on Rumen Health and Development
  • 25 Pounds DM from Milk Replacer
  • 15 Pounds DM from Milk Replacer
  • 1 Pound DM from Milk Replacer
  • Comparison of 3 Feeding Rates
  • 25 Pounds DM from Milk Replacer
  • 15 Pounds DM from Milk Replacer
  • 1 Pound DM from Milk Replacer
  • Comparison of 3 Feeding Rates
  • Goals for the Growing Calf
  • Body Condition Scoring
  • Thin Calf
  • Accelerated Growth Formulas (Formulas that allow the calf to develop according to their genetic potential)
  • Accelerated Growth Formulas
  • Advantages
  • Advantages (cont)
  • What has been the count of births and animals exiting before 6 weeks old by month of birth
  • Long Term Effects of Morbidity
  • What this means
  • What this might mean
  • What about Sickness Treatments and Milk Yield
  • Nutrition and Disease Resistance
  • Questions
0 1 0
10 2 1
100 3 1
1000 4 5
10000 5 7
100000 6 6
1000000 7 10
10000000 8 22
100000000 9 70
1000000000 10 63
10000000000 11 7
10
100
1000
10000
100000
1000000
10000000
100000000
1000000000
10000000000
Proportion of samples below or above 100000 coliform (CFUml) (logColiformgt5)
Treatment Group
1 (cow) 2 (bucket) 3 (Tube)
low high high low high high low high high
n 38 0 000 26 12 3158 24 14 3684
4 5 6 7
low high high low high high low high high low high high
0
24
48
96
Log-base 10 data OMIT only 2 cows (6494 and 6616)
TREATMENT MEANS STD ERRORS
Cow Bucket Tube Feeder Cow bucket tube feeder
ColiformLog (mean) 0896 4707 445 019 035 032
SPCLog (mean) 144 499 466 024 031 03
Coliform raw (mean) 799 50202360 22925395
SPC raw (mean) 3316 57484139 33180499
TREATMENT MEANS STD ERRORS
ColiformLog 4 5 6 7 4 5 6 7
0 445 445 445 445
24 55 639 314 471
48 555 496 339 502
96 591 448 339 287
SPCLog
0 466 466 466 466
24 575 726 36 543
48 603 663 364 648
96 617 663 355 654
coliformLog Difference
0 vs 24
0 vs 48
0 vs 96
SPCLog Difference
0 vs 24
0 vs 48
0 vs 96
0 vs 24
0 vs 48
0 vs 96
0 vs 24
0 vs 48
0 vs 96
0 vs 48
0 vs 96
0 vs 24
0 vs 48
0 vs 96
SPCLog Difference
0 466 466 466
24 726 36 543
48 663 364 648
96 663 355 654
0 445 445 445
24 639 314 471
48 496 339 502
96 448 339 287
Cow Cow
Bucket Bucket
Tube Feeder Tube Feeder
Cow
Bucket
Tube Feeder
Proportion of samples below or above 100000 coliform (CFUml) (logColiformgt5)
Treatment Group
1 (cow) 2 (bucket) 3 (Tube)
low high high low high high low high high
n 38 0 000 26 12 3158 24 14 3684
4 5 6 7
low high high low high high low high high low high high
0 26 12 3158 26 12 3158 26 12 3158 26 12 3158
24 17 21 5526 5 33 8684 33 5 1316 24 14 3684
48 14 24 6316 17 21 5526 31 7 1842 15 23 6053
96 13 24 6486 23 15 3947 29 8 2162 36 2 526
TREATMENT MEANS STD ERRORS
Cow Bucket Tube Feeder Cow bucket tube feeder
ColiformLog (mean) 201 1057 1002 045 077 073
SPCLog (mean) 328 1124 1052 056 069 068
Coliform raw (mean) 819 20791853 13207685 699 11340851 5318475
SPC raw (mean) 3401 28474722 12365301 1911 17011942 4894564
TREATMENT MEANS STD ERRORS
ColiformLog 4 5 6 7 4 5 6 7
0 1057 1057 1057 1057 077 077 077 077
24 1246 1455 695 1074 075 046 058 04
48 1258 1124 754 1164 074 067 056 036
96 1341 1013 754 655 066 066 062 043
SPCLog
0 1124 1124 1124 1124 069 069 069 069
24 1305 1661 8 1232 07 028 054 047
48 137 1518 814 1484 064 03 049 029
96 1403 1517 793 15 066 19 058 034
coliformLog Difference
0 vs 24 189 398 -362 017 035 1 07 066
0 vs 48 201 067 -303 107 042 105 06 086
0 vs 96 284 -044 -304 -402 052 111 064 085
SPCLog Difference
0 vs 24 181 538 -323 108 035 074 061 058
0 vs 48 247 394 -309 36 04 073 051 067
0 vs 96 275 393 -336 376 044 075 057 076
0 vs 24 538 -323 108
0 vs 48 394 -309 36
0 vs 96 393 -336 376
0 vs 24 398 -362 017
0 vs 48 067 -303 107
0 vs 96 -044 -304 -402
0 vs 48 394 -309 36
0 vs 96 393 -336 376
0 vs 24 398 -362 017
0 vs 48 067 -303 107
0 vs 96 -044 -304 -402
SPCLog Difference
0 1124 1124 1124
24 1661 8 1232
48 1518 814 1484
96 1517 793 15
0 1057 1057 1057
24 1455 695 1074
48 1124 754 1164
96 1013 754 655
Cow Cow
Bucket Bucket
Tube Feeder Tube Feeder
Page 2: Nutritional, Environmental, and Management Factors that ... · Nutritional, Environmental, and Management Factors that Influence the Health, Growth Rate, and ... • Heifer programs

Introduction

bull Heifer programs are considered to be a major cost with no return until calving

bull Rations formulated for least cost per day should be for lowest cost per kg of gain

bull Heifers have tremendous ability to utilize protein for increased growth rates

bull Nutrition and management needs to be changed to allow the heifer to grow according to its own genetic potential

Influence of Dry Cow Nutrition and Management on Health Growth and Productivity of the Calf

bull The dry cow is often fed the poorest quality feeds on the farm

bull Often does not have adequate time on the pre-partum ration

bull Dry matter intake reduced because of over-crowding and poor feed bunk management

bull Common to be in areas with poor environmental conditions and cow comfort

Fetal Development

bull During late pregnancy fetal metabolic rate is twice that of dam

bull Glucose and lactate account for 50 to 60 of metabolic fuel

bull Placental transport of fatty acids is limitedbull Fetal uptake of acetate accounts for 10 to

15 of metabolic fuelbull Amino acids account for remaining 30 to 40

of energy

Uterine Uptake in Relation to Maternal Supply of Organic Nutrients

in Late-Pregnant Cows

Uterine UptakeMaternal Maternal

Nutrient Supply gd gd Supply

Glucose 1476 666 46

Amino Acids 998 718 72

Acetate 2196 270 12

Maximizing Immunity in the Newborn Calf

bull Minimize stress in the close-up dry cowbull Provide adequate levels of energy and

protein for fetal growth immune system and colostrum quality

bull Optimize calcium metabolism through negative DCAD rations with adequate calcium and magnesium supplementation

Nutrition of the Dry Cow and Fetal Programming

bull Negative effects on fetal programming result from anything that reduces nutrient availability to the fetusndash Breeding heifers that are too smallndash Multiple fetusesndash Selection for increased milk productionndash High environmental temperatures heat stressndash Poor nutrition low energy andor protein

University of Florida ResearchDr Dahl et al 2004-2007 ndash 3 year study

YEAR 1

HS Reduced Dry Period by 7 days (38d vs 45d)HS Calves born 287 lbs lighter (683 lbs vs 97 lbs)

HS Cows produced on avg 11 lbs less milkday 8

University of Florida ResearchDr Dahl et al 2004-2007 ndash 3 year study

YEAR 2

HS Reduced Dry Period by 7 days (39d vs 46d)HS Calves born 11 lbs lighter (87 lbs vs 98 lbs)

HS Cows produced on avg 187 lbs less milkdayHS ndash Neutrophils ndash reduced function 2 amp 20 DIM ndash reduced

ability of animals to fight off infection (reduced immunity) 9

University of Florida ResearchDr Dahl et al 2004-2007 ndash 3 year study

YEAR 3

HS ndash Reduced Mammary Gland Cell Proliferation (new cell creation)HS Cows produced on avg 106 lbs less milkday

10

From Dr GE Dahl

Placental Development

bull Nutrient restriction during days 30-125 of pregnancy resulted in reduced birth weight

bull Nutrient restriction during days 125-250 resulted in decreased blood flow to the placenta due tondash Reduced capillary area densityndash Reduced capillary number densityndash Reduced capillary surface density

Fetal Sex Organ Development

bull Testicular development begins at day 45bull Ovarian development begins at day 50-60bull Day 80- oocyte nest break down to form

primordial folliclesndash Represent oocyte supply available to female

after puberty (ovarian reserve)ndash Has a direct influence on reproductive

lifespan

Fetal Muscle Development

bull Muscle fiber numbers do not increase after birth

bull Skeletal muscle very vulnerable to nutrient deficiency lower priority compared to brain heart and other organ systems

bull Muscle fibers produced from 2-8 months bull Reduced nutrient intake of dam results in

permanent irreversible loss of muscle mass

Reproductive Performance of Heifers

bull Adequate nutrition of the dam resulted in heifer offspring thatndash Reached puberty at an earlier agendash Had higher pregnancy rates

Influence of Maternal Nutrition on Progeny Health

bull Poor nutrition of the dam resulted inndash Reduced birth weightsndash Increased morbidity and mortality rates in

young calvesndash Increase in respiratory disease in calves post-

weaning

Condition at Birth

bull Heifer should be born with adequate body condition

bull Thin heifers are born weak with little body reserves (brown fat and muscle tissue)

bull Common when dry cows are on pasture without supplementation

bull Heifer devotes a major part of early nutrition to building fat and protein reserves that should already be there

bull Slows early growth rates

Thin Newborn Calves

Colostrum Managementbull Inadequate amounts of colostrum result in

increased susceptibility to diseasebull Research indicates calves not receiving

adequate colostrum grow at 23 the rate of other calves

bull Need 10 of body wt in colostrum at 1st

feeding followed 5 in 6-8 hoursbull Should be from mother and not pooledbull Freezing destroys White Blood Cellsbull Cleanliness affects absorption

The role of colostrum in calf health

bull Colostral (maternal) antibody protects neonate for first weeksmonths until neonatersquos acquired immune system produces protective antibodies

Colostrum Quality

bull Vaccination of the mother important to produce more antibody (5 weeks prior to calving)

bull Approximately 50 of motherrsquos IgG goes into colostrum uniformly

bull Milk out all 1st milking colostrum to use for 1st feeding

bull Colostrum from 1st calf heifers is ok if on a good vaccination program

Cow-side Tests of Colostrum QualityColostrometer or Brix Refractometer

Instrument Cutpoint

Used

Sensitivity ()

Specificity ()

Cost Pros Cons

ColostrometerIgG lt 50 gL(Chigerwe JAVMA 233 2008)

Green 75

(recc cutpoint 70)

87 $40Rapid Simple

Fragile

Temperature dependent

Optical Brix RefractometerIgG gt 50 gL(Bielmann JDSci 2010)

ge 22 905 85 plusmn $80Rapid Simple

Not temp dependent

Cow-side Tests of Colostrum QualityColostrometer or Brix Refractometer

Instrument Cutpoint

Used

Sensitivity ()

Specificity ()

Cost Pros Cons

ColostrometerIgG lt 50 gL(Chigerwe JAVMA 233 2008)

Green 75

(recc cutpoint 70)

87 $40Rapid Simple

Fragile

Temperature dependent

Optical Brix RefractometerIgG gt 50 gL(Bielmann JDSci 2010)

ge 22 905 85 plusmn $80Rapid Simple

Not temp dependent

Brix Refractometer Examples(gt 22 on Brix scale = Good colostrum)

MISCO Palm Abbe Digital Refractometer- wwwMISCOcom Cleveland OH- Cost $300+- Scales

- Brix scale () for colostrum or serum- Serum total protein scale (gdl)- Whole milk total solids estimate ()

Vee Gee BX-50 Optical Brix Refractometer- httpwwwamazoncom- Cost $100- Scales

- Brix scale () for colostrum or serum or to estimate milk total solids

Nutritional and Endocrine Effectsof Colostrum

bull Immune components other than IgGbull Nutrients critical for thermogenesis

maintenance and growthbull Epigenetic programming gene expression

related to growth repro mammary devbull Calves with FPT

ndash Delayed time to first calvingndash Decreased adg for first 180 daysndash Decreased milk amp fat prod 1st lactndash 50 less feed efficiency

National Survey of Colostrum Quality (Morrill et al J Dairy Sci 2012 953997)

bull Sample framendash 827 samples from 67 herds (NE SE MW SW)ndash Fresh frozen amp refrigerated samples ndash Holstein Jersey otherndash June ndash October 2010

bull Resultsndash IgG = 688 gL (lt 1 to 200 gL asymp30 lt 50 gL)ndash Factors associated with IgG

bull Paritybull Region (best in MW)

Effect of Delaying First Milking on Colostrum Quality

(Moore et al JAVMA 2005 2261375) 13 cows ndash 52 quarters

Cause of effect-Dilution-Reabsorption

2 QUANTITY FED at FIRST FEEDING

Proportion of colostrum samples expected to

provide ge 100g of IgG when fed at 3 different volumes (Gay 1994)

Goal To achieve Serum IgG ge 10 mgml must consume ge 100g IgG

Current Recommendations Feed 10 of body weight at first feeding = 38 L (4 qts) for an average 43 kg (90 lb) Holstein calf

Suckling Mom is NOT Recommended

bull Very high rate of FPT due to delays in suckling (Edwards amp Broom 1979 Res Vet Sci 26255-256)

Lactation num of dam calves not suckled within 6 hr1 112 + 46

bull Other disadvantagesndash Donrsquot know volume consumedndash Increased risk of pathogen exposure

4 COLOSTRUM CLEANLINESS

Critical Control Points to Reduce Contaminationbull Cow

ndash Identify infected cows (MAP)ndash Donrsquot let calf suckle damndash Udder prepndash Donrsquot pool raw colostrum

bull Equipmentndash Sanitation of milking

storage amp feeding equipment

bull Proliferationndash Feed ASAP (lt 1-2 hrs) ndash Refrigerate (lt 48 hrs) ndash Freeze ndash Preservatives

bull Replacers Heat-treating

Sources of Contamination2 Contamination During Colostrum Harvest(Stewart et al JDS 2005 88)

0

1

2

3

4

5

6

Cow Bucket Tube FeederSample Collection Point

Log (

bacte

ria co

unt C

FUm

l)

gr 123 x logcounts

gr 123 x rawcounts

Raw Coliform Counts
Raw TPC
Sample Collection Point
Raw Bacteria Counts
819
3401
20791853
28474722
13207685
12365301

gr 24567 x logcolif

a
b
c
d
abc
abc
abc
d
cd
cd
b
a
abcd Different Plt005
Refrigerate
Ambient Temp
K-Sorbate + Refrigerate
K-Sorbate + Ambient Temp
Storage Period (hrs)
Log(Coliform Count)
1057
1246
1258
1341

gr 24567 x logSPC

a
bc
bc
d
d
d
abc
abc
abc
abc
abc
abc
abc Different Plt005
Refrigerate
Ambient Temp
K-Sorbate + Refrigerate
K-Sorbate + Ambient Temp
Storage Period (hrs)
Log (Total Plate Count)
1124
1305
137
1403

gr 24567 x rawcolif

Tx 4
Tx 5
Tx 6
Tx 7
Sampling point
Raw Coliform Count
Raw Coliform Counts for 4 different colostrum preservation methods
189
201
284

gr 24567 x rawSPC

Tx 4
Tx 5
Tx 6
Tx 7
Sampling point
Raw SPC count
Raw SPC counts for 4 different colostrum preservation methods
247
275

gr diff coliflog

Tx 4
Tx 5
Tx 6
Tx 7
Storage Period
Change in Log(Coliform)
Change in Log(Coliform Counts) by 4 Storage Methods
189
201
284

gr diff spclog

Tx 4
Tx 5
Tx 6
Tx 7
Storage Period Interval
Change in Log(SPC)
Change in Log(SPC Counts) using 4 Storage Methods
181
247
275

mean results

proportions

Sheet3

gr 123 x logcounts

Log(TPC)
Sample Collection Point
Log (bacteria count CFUml)
144
499
466

gr 123 x rawcounts

Raw Coliform Counts
Raw TPC
Sample Collection Point
Raw Bacteria Counts (CFUml)
799
3316
50202360
57484139
22925395
33180499

gr 24567 x logcolif

a
b
c
d
abc
abc
abc
d
cd
cd
b
a
abcd Different Plt005
Refrigerate
Ambient Temp
K-Sorbate + Refrigerate
K-Sorbate + Ambient Temp
Storage Period (hrs)
Log(Coliform Count CFUml)
445
55
555
591

gr 24567 x logSPC

a
bc
bc
d
d
d
ac
abc
ac
b
abc
abc
abcd Different Plt005
Refrigerate
Ambient Temp
K-Sorbate + Refrigerate
K-Sorbate + Ambient Temp
Storage Period (hrs)
Log (Total Plate Count CFUml)
466
575
603
617

gr 24567 x rawcolif

Tx 4
Tx 5
Tx 6
Tx 7
Sampling point
Raw Coliform Count
Raw Coliform Counts for 4 different colostrum preservation methods

gr 24567 x rawSPC

Tx 4
Tx 5
Tx 6
Tx 7
Sampling point
Raw SPC count
Raw SPC counts for 4 different colostrum preservation methods

gr diff coliflog

Tx 4
Tx 5
Tx 6
Tx 7
Storage Period
Change in Log(Coliform)
Change in Log(Coliform Counts) by 4 Storage Methods

gr diff spclog

Tx 4
Tx 5
Tx 6
Tx 7
Storage Period Interval
Change in Log(SPC)
Change in Log(SPC Counts) using 4 Storage Methods

mean results

proportions

Sheet3

How often do producers feed contaminated colostrum

bull Goalndash total plate count (TPC) lt 100000 cfumlndash total coliform count (TCC) lt 10000 cfuml

(McGuirk and Collins 2004 VCNA Food Animal Practice)

bull Wisconsin 82 of samples exceeded limitbull Minnesota 93 of samples exceeded limitbull National study 43 of samples exceeded limit

(Poulsen et al Proc ACVIM 2002 52 Swan et al 2007 JDSci 90 Morrill et al 2012 JDSci 953997)

Total Bacteria Counts in Minnesota Colostrum(Swan et al 2007 JDSci 90)

01020304050607080

10 100

1000

10000

1000

00

10000

00

10000

000

1000

00000

10000

00000

10000

00000

0

Total Plate Count (cfuml)

Freq

uenc

y of

Sam

ples

Median TPC = 615 million cfuml (73 to 104 billion)93 of samples gt 100000 cfuml TPC

ldquoWe are feeding lsquofat-ladenrsquo manurerdquo Rob Trembley 2006

gr TPC category histogram

Total Plate Count (cfuml)
Frequency of Samples
1
1
5
7
6
10
22
70
63
7

Sheet1

Sheet2

Sheet3

5 Monitoring passive transfer rates

bull Herd level ndash Bleed 12+ clinically normal 1-7 d

old calves amp separate serum

bull STP Refractometer- Goal 90 ge 52 gdL

or 80 ge 55 gdL

bull Brix Refractometer - Goal 90 ge 84

2020 MR 1lbGal 2qts BID 68ordmF(125 gramsliter 2 liters 2Xday 20degC)

2020 MR 1lbGal 2qts BID 32ordm F(125 gramsliter 2 liters 2Xday 0degC)

2820 MR 263 lbs in 7qts per day(180 gramsliter 7 litersDay 0degC)

What is Biologically Normal

bull If left on its mother a 100 lb calf willndash Nurse 6 to 10 times per dayndash Consume between 16 and 24 of its

body wt per day as milk (20 average)

ndash Consume 72 to 106 liters of milk per day

ndash Consume 09 to 14 kg of dry milk solids per day

Milk Replacer Feeding Program

bull 21 Protein and 17 Fat is the most common product used

bull Impossible to meet nutritional requirements of milk-fed calves with this product at suggested feeding rate (12 solids amp 10 of body weight per day total volume)

bull If only product available must increase the amount of dry matter fed per day by increasing solids content volume fed and feeding frequency

Milk Replacer Feeding Program

Advantagesbull Can adjust solids fed easilybull Lower bacteria counts than unpasteurized

non-saleable milkbull Johnersquos control programsbull More consistent if proper mixing procedures

are followedbull Can mix correct volume as needed per day

Milk Replacer Feeding Program

bull Approximately 15 of body weight during the first week of life (3 liters twice per day for the average Holstein calf)

bull Increase to approximately 20 of body weight at 8 days of age (4 liters twice per day)

bull Increase solids content to at least 15 starting at first feeding

bull Maintain at this level until ready to be weaned

Environmental Temperatureand Nutritional Requirementsbull Thermoneutral range is 50deg to 68deg Fbull High temp amp humidity energy demands

and appetitebull Low temps energy demands and

ability to digest dry matterbull Must increase solids content volume fed or

number of times fedbull However if maximizing nutrient intake

program does not have to be changed

Cold TemperaturesManagement Procedures

bull Increase solids content to 15-18bull Feed 3 times per daybull Warm milk or replacer to 405ordm Cbull Free choice water at all timesbull Calves at 4degC had 32 increase in energy

requirement over calves at 10degCbull At -18degC energy requirement more than doublesbull Inadequate energy results in protein depletion

Increasing Nutrient Intake

bull Anything that can be done to increase the amount of protein and energy consumed by the milk-fed calf will result in an increase in growth rate and a significant improvement in the health and productivity of that calf

Affects of Plane of Nutrition on Rumen Health and Development

25 Pounds DM from Milk Replacer

15 Pounds DM from Milk Replacer

1 Pound DM from Milk Replacer

Comparison of 3 Feeding Rates

25 Pounds DM from Milk Replacer

15 Pounds DM from Milk Replacer

1 Pound DM from Milk Replacer

Comparison of 3 Feeding Rates

Goals for the Growing Calf

bull Rumen sufficiently developed to ferment dry feeds efficiently enough to satisfy the nutrient requirements of the weaned calf

bull Allow the animal to obtain its maximum genetic potential in growth

bull Provide a management program and nutritional program to optimize the health of the calf

Body Condition Scoring

Thin Calf

Accelerated Growth Formulas (Formulas that allow the calf to develop according to their genetic potential)

bull Calves on whole milk or replacer fed at 8-10 body wtday gain 250-300 gramsday

bull Calves fed larger volumes of a high quality milk replacer with higher nutrient content should be able to average 900 gramsday

bull Easy goal is to double birth weight in 8 wksbull Optimum goal is to increase birthweight by

25 times in 10 weeks

Accelerated Growth Formulas

bull 24 to 28 proteinbull 15 to 20 fatbull Whole milk = 27 protein and 30 fatbull Protein is similar but lower in fatbull Promotes lean tissue gainbull Increases efficiency of gainbull Fat is a satiety agent

Advantages

bull Increased growth rate from birth until weaningbull Increased lean tissue to fat tissue ratiobull Increased efficiency of gainbull Increased parenchymal tissue in udder (more

mammary tissue for potential future milk production)

bull Improved immune response (decreased sickness and death) death loss lt1

Advantages (cont)

bull Decreased labor and medicine costs (medicine costs decreased by 80)

bull Decreased age at first calvingbull Program does not have to be altered

depending on environmental conditionsbull Increased 1st lactation milk production

approximately 1700 lbs (773 kg)

What has been the count of births and animals exiting before 6 weeks old by month of birth

Bown 031610

Long Term Effects of Morbidity

bull Calves that experience a disease insult will never catch up to herdmates

bull No such thing as compensatory growthbull Age at first service will be delayedbull Calves that experience a disease insult will

never be able to reach the same potential milk production as an adult even though fully recovered

What this meansbull The effect of growth rate and thus nutrient

intake prior to weaning had a more direct and significant effect on milk yield than genetic selection for production

bull Genetic selection yields ~ 68 ndash 114 kg milk per lactation

bull Pre-weaning calf nutrition and management can yield 4 to 8 times more milk than genetic selection per lactation

What this might meanbull When we feed for more nutrient supply

above maintenance we are actually setting the calf up to be a better lifetime milk producer

bull Since ldquostayabilityrdquo or herd life is primarily correlated to milk production the implication is we might enhance herd life through better early life nutrition

bull 1st lactation milk yield was not significantly affected by reported cases of diarrhea

bull However antibiotic treatment had a significant effect on TDM residual milk

bull Calves that were treated with antibiotics produced 493 kg less milk in the first lactation (P gt 001) than calves with no record of being treated

What about Sickness Treatments and Milk Yield

Nutrition and Disease Resistance

bull Management and hygiene is extremely important

bull Effects of nutrition on immune competency is often ignored

bull Minimize environmental and social stressbull Calves have an amazing ability to fight

disease if immune system has proper fuelbull Death loss of lt1 is obtainable with proper

management and nutrition

Questions

Questions

  • Nutritional Environmental and Management Factors that Influence the Health Growth Rate and Productivity of the Young Dairy Calf
  • Introduction
  • Influence of Dry Cow Nutrition and Management on Health Growth and Productivity of the Calf
  • Fetal Development
  • Uterine Uptake in Relation to Maternal Supply of Organic Nutrients in Late-Pregnant Cows
  • Maximizing Immunity in the Newborn Calf
  • Nutrition of the Dry Cow and Fetal Programming
  • Slide Number 8
  • Slide Number 9
  • Slide Number 10
  • Slide Number 11
  • Placental Development
  • Fetal Sex Organ Development
  • Fetal Muscle Development
  • Reproductive Performance of Heifers
  • Influence of Maternal Nutrition on Progeny Health
  • Condition at Birth
  • Thin Newborn Calves
  • Colostrum Management
  • The role of colostrum in calf health
  • Colostrum Quality
  • Cow-side Tests of Colostrum Quality Colostrometer or Brix Refractometer
  • Cow-side Tests of Colostrum Quality Colostrometer or Brix Refractometer
  • Brix Refractometer Examples(gt 22 on Brix scale = Good colostrum)
  • Nutritional and Endocrine Effectsof Colostrum
  • National Survey of Colostrum Quality (Morrill et al J Dairy Sci 2012 953997)
  • Effect of Delaying First Milking on Colostrum Quality(Moore et al JAVMA 2005 2261375) 13 cows ndash 52 quarters
  • QUANTITY FED at FIRST FEEDING
  • Slide Number 29
  • 4 COLOSTRUM CLEANLINESS
  • Critical Control Points to Reduce Contamination
  • How often do producers feed contaminated colostrum
  • Total Bacteria Counts in Minnesota Colostrum (Swan et al 2007 JDSci 90)
  • 5 Monitoring passive transfer rates
  • 2020 MR 1lbGal 2qts BID 68ordmF(125 gramsliter 2 liters 2Xday 20degC)
  • 2020 MR 1lbGal 2qts BID 32ordm F(125 gramsliter 2 liters 2Xday 0degC)
  • 2820 MR 263 lbs in 7qts per day(180 gramsliter 7 litersDay 0degC)
  • What is Biologically Normal
  • Milk Replacer Feeding Program
  • Milk Replacer Feeding Program
  • Milk Replacer Feeding Program
  • Environmental Temperatureand Nutritional Requirements
  • Cold TemperaturesManagement Procedures
  • Increasing Nutrient Intake
  • Affects of Plane of Nutrition on Rumen Health and Development
  • 25 Pounds DM from Milk Replacer
  • 15 Pounds DM from Milk Replacer
  • 1 Pound DM from Milk Replacer
  • Comparison of 3 Feeding Rates
  • 25 Pounds DM from Milk Replacer
  • 15 Pounds DM from Milk Replacer
  • 1 Pound DM from Milk Replacer
  • Comparison of 3 Feeding Rates
  • Goals for the Growing Calf
  • Body Condition Scoring
  • Thin Calf
  • Accelerated Growth Formulas (Formulas that allow the calf to develop according to their genetic potential)
  • Accelerated Growth Formulas
  • Advantages
  • Advantages (cont)
  • What has been the count of births and animals exiting before 6 weeks old by month of birth
  • Long Term Effects of Morbidity
  • What this means
  • What this might mean
  • What about Sickness Treatments and Milk Yield
  • Nutrition and Disease Resistance
  • Questions
0 1 0
10 2 1
100 3 1
1000 4 5
10000 5 7
100000 6 6
1000000 7 10
10000000 8 22
100000000 9 70
1000000000 10 63
10000000000 11 7
10
100
1000
10000
100000
1000000
10000000
100000000
1000000000
10000000000
Proportion of samples below or above 100000 coliform (CFUml) (logColiformgt5)
Treatment Group
1 (cow) 2 (bucket) 3 (Tube)
low high high low high high low high high
n 38 0 000 26 12 3158 24 14 3684
4 5 6 7
low high high low high high low high high low high high
0
24
48
96
Log-base 10 data OMIT only 2 cows (6494 and 6616)
TREATMENT MEANS STD ERRORS
Cow Bucket Tube Feeder Cow bucket tube feeder
ColiformLog (mean) 0896 4707 445 019 035 032
SPCLog (mean) 144 499 466 024 031 03
Coliform raw (mean) 799 50202360 22925395
SPC raw (mean) 3316 57484139 33180499
TREATMENT MEANS STD ERRORS
ColiformLog 4 5 6 7 4 5 6 7
0 445 445 445 445
24 55 639 314 471
48 555 496 339 502
96 591 448 339 287
SPCLog
0 466 466 466 466
24 575 726 36 543
48 603 663 364 648
96 617 663 355 654
coliformLog Difference
0 vs 24
0 vs 48
0 vs 96
SPCLog Difference
0 vs 24
0 vs 48
0 vs 96
0 vs 24
0 vs 48
0 vs 96
0 vs 24
0 vs 48
0 vs 96
0 vs 48
0 vs 96
0 vs 24
0 vs 48
0 vs 96
SPCLog Difference
0 466 466 466
24 726 36 543
48 663 364 648
96 663 355 654
0 445 445 445
24 639 314 471
48 496 339 502
96 448 339 287
Cow Cow
Bucket Bucket
Tube Feeder Tube Feeder
Cow
Bucket
Tube Feeder
Proportion of samples below or above 100000 coliform (CFUml) (logColiformgt5)
Treatment Group
1 (cow) 2 (bucket) 3 (Tube)
low high high low high high low high high
n 38 0 000 26 12 3158 24 14 3684
4 5 6 7
low high high low high high low high high low high high
0 26 12 3158 26 12 3158 26 12 3158 26 12 3158
24 17 21 5526 5 33 8684 33 5 1316 24 14 3684
48 14 24 6316 17 21 5526 31 7 1842 15 23 6053
96 13 24 6486 23 15 3947 29 8 2162 36 2 526
TREATMENT MEANS STD ERRORS
Cow Bucket Tube Feeder Cow bucket tube feeder
ColiformLog (mean) 201 1057 1002 045 077 073
SPCLog (mean) 328 1124 1052 056 069 068
Coliform raw (mean) 819 20791853 13207685 699 11340851 5318475
SPC raw (mean) 3401 28474722 12365301 1911 17011942 4894564
TREATMENT MEANS STD ERRORS
ColiformLog 4 5 6 7 4 5 6 7
0 1057 1057 1057 1057 077 077 077 077
24 1246 1455 695 1074 075 046 058 04
48 1258 1124 754 1164 074 067 056 036
96 1341 1013 754 655 066 066 062 043
SPCLog
0 1124 1124 1124 1124 069 069 069 069
24 1305 1661 8 1232 07 028 054 047
48 137 1518 814 1484 064 03 049 029
96 1403 1517 793 15 066 19 058 034
coliformLog Difference
0 vs 24 189 398 -362 017 035 1 07 066
0 vs 48 201 067 -303 107 042 105 06 086
0 vs 96 284 -044 -304 -402 052 111 064 085
SPCLog Difference
0 vs 24 181 538 -323 108 035 074 061 058
0 vs 48 247 394 -309 36 04 073 051 067
0 vs 96 275 393 -336 376 044 075 057 076
0 vs 24 538 -323 108
0 vs 48 394 -309 36
0 vs 96 393 -336 376
0 vs 24 398 -362 017
0 vs 48 067 -303 107
0 vs 96 -044 -304 -402
0 vs 48 394 -309 36
0 vs 96 393 -336 376
0 vs 24 398 -362 017
0 vs 48 067 -303 107
0 vs 96 -044 -304 -402
SPCLog Difference
0 1124 1124 1124
24 1661 8 1232
48 1518 814 1484
96 1517 793 15
0 1057 1057 1057
24 1455 695 1074
48 1124 754 1164
96 1013 754 655
Cow Cow
Bucket Bucket
Tube Feeder Tube Feeder
Page 3: Nutritional, Environmental, and Management Factors that ... · Nutritional, Environmental, and Management Factors that Influence the Health, Growth Rate, and ... • Heifer programs

Influence of Dry Cow Nutrition and Management on Health Growth and Productivity of the Calf

bull The dry cow is often fed the poorest quality feeds on the farm

bull Often does not have adequate time on the pre-partum ration

bull Dry matter intake reduced because of over-crowding and poor feed bunk management

bull Common to be in areas with poor environmental conditions and cow comfort

Fetal Development

bull During late pregnancy fetal metabolic rate is twice that of dam

bull Glucose and lactate account for 50 to 60 of metabolic fuel

bull Placental transport of fatty acids is limitedbull Fetal uptake of acetate accounts for 10 to

15 of metabolic fuelbull Amino acids account for remaining 30 to 40

of energy

Uterine Uptake in Relation to Maternal Supply of Organic Nutrients

in Late-Pregnant Cows

Uterine UptakeMaternal Maternal

Nutrient Supply gd gd Supply

Glucose 1476 666 46

Amino Acids 998 718 72

Acetate 2196 270 12

Maximizing Immunity in the Newborn Calf

bull Minimize stress in the close-up dry cowbull Provide adequate levels of energy and

protein for fetal growth immune system and colostrum quality

bull Optimize calcium metabolism through negative DCAD rations with adequate calcium and magnesium supplementation

Nutrition of the Dry Cow and Fetal Programming

bull Negative effects on fetal programming result from anything that reduces nutrient availability to the fetusndash Breeding heifers that are too smallndash Multiple fetusesndash Selection for increased milk productionndash High environmental temperatures heat stressndash Poor nutrition low energy andor protein

University of Florida ResearchDr Dahl et al 2004-2007 ndash 3 year study

YEAR 1

HS Reduced Dry Period by 7 days (38d vs 45d)HS Calves born 287 lbs lighter (683 lbs vs 97 lbs)

HS Cows produced on avg 11 lbs less milkday 8

University of Florida ResearchDr Dahl et al 2004-2007 ndash 3 year study

YEAR 2

HS Reduced Dry Period by 7 days (39d vs 46d)HS Calves born 11 lbs lighter (87 lbs vs 98 lbs)

HS Cows produced on avg 187 lbs less milkdayHS ndash Neutrophils ndash reduced function 2 amp 20 DIM ndash reduced

ability of animals to fight off infection (reduced immunity) 9

University of Florida ResearchDr Dahl et al 2004-2007 ndash 3 year study

YEAR 3

HS ndash Reduced Mammary Gland Cell Proliferation (new cell creation)HS Cows produced on avg 106 lbs less milkday

10

From Dr GE Dahl

Placental Development

bull Nutrient restriction during days 30-125 of pregnancy resulted in reduced birth weight

bull Nutrient restriction during days 125-250 resulted in decreased blood flow to the placenta due tondash Reduced capillary area densityndash Reduced capillary number densityndash Reduced capillary surface density

Fetal Sex Organ Development

bull Testicular development begins at day 45bull Ovarian development begins at day 50-60bull Day 80- oocyte nest break down to form

primordial folliclesndash Represent oocyte supply available to female

after puberty (ovarian reserve)ndash Has a direct influence on reproductive

lifespan

Fetal Muscle Development

bull Muscle fiber numbers do not increase after birth

bull Skeletal muscle very vulnerable to nutrient deficiency lower priority compared to brain heart and other organ systems

bull Muscle fibers produced from 2-8 months bull Reduced nutrient intake of dam results in

permanent irreversible loss of muscle mass

Reproductive Performance of Heifers

bull Adequate nutrition of the dam resulted in heifer offspring thatndash Reached puberty at an earlier agendash Had higher pregnancy rates

Influence of Maternal Nutrition on Progeny Health

bull Poor nutrition of the dam resulted inndash Reduced birth weightsndash Increased morbidity and mortality rates in

young calvesndash Increase in respiratory disease in calves post-

weaning

Condition at Birth

bull Heifer should be born with adequate body condition

bull Thin heifers are born weak with little body reserves (brown fat and muscle tissue)

bull Common when dry cows are on pasture without supplementation

bull Heifer devotes a major part of early nutrition to building fat and protein reserves that should already be there

bull Slows early growth rates

Thin Newborn Calves

Colostrum Managementbull Inadequate amounts of colostrum result in

increased susceptibility to diseasebull Research indicates calves not receiving

adequate colostrum grow at 23 the rate of other calves

bull Need 10 of body wt in colostrum at 1st

feeding followed 5 in 6-8 hoursbull Should be from mother and not pooledbull Freezing destroys White Blood Cellsbull Cleanliness affects absorption

The role of colostrum in calf health

bull Colostral (maternal) antibody protects neonate for first weeksmonths until neonatersquos acquired immune system produces protective antibodies

Colostrum Quality

bull Vaccination of the mother important to produce more antibody (5 weeks prior to calving)

bull Approximately 50 of motherrsquos IgG goes into colostrum uniformly

bull Milk out all 1st milking colostrum to use for 1st feeding

bull Colostrum from 1st calf heifers is ok if on a good vaccination program

Cow-side Tests of Colostrum QualityColostrometer or Brix Refractometer

Instrument Cutpoint

Used

Sensitivity ()

Specificity ()

Cost Pros Cons

ColostrometerIgG lt 50 gL(Chigerwe JAVMA 233 2008)

Green 75

(recc cutpoint 70)

87 $40Rapid Simple

Fragile

Temperature dependent

Optical Brix RefractometerIgG gt 50 gL(Bielmann JDSci 2010)

ge 22 905 85 plusmn $80Rapid Simple

Not temp dependent

Cow-side Tests of Colostrum QualityColostrometer or Brix Refractometer

Instrument Cutpoint

Used

Sensitivity ()

Specificity ()

Cost Pros Cons

ColostrometerIgG lt 50 gL(Chigerwe JAVMA 233 2008)

Green 75

(recc cutpoint 70)

87 $40Rapid Simple

Fragile

Temperature dependent

Optical Brix RefractometerIgG gt 50 gL(Bielmann JDSci 2010)

ge 22 905 85 plusmn $80Rapid Simple

Not temp dependent

Brix Refractometer Examples(gt 22 on Brix scale = Good colostrum)

MISCO Palm Abbe Digital Refractometer- wwwMISCOcom Cleveland OH- Cost $300+- Scales

- Brix scale () for colostrum or serum- Serum total protein scale (gdl)- Whole milk total solids estimate ()

Vee Gee BX-50 Optical Brix Refractometer- httpwwwamazoncom- Cost $100- Scales

- Brix scale () for colostrum or serum or to estimate milk total solids

Nutritional and Endocrine Effectsof Colostrum

bull Immune components other than IgGbull Nutrients critical for thermogenesis

maintenance and growthbull Epigenetic programming gene expression

related to growth repro mammary devbull Calves with FPT

ndash Delayed time to first calvingndash Decreased adg for first 180 daysndash Decreased milk amp fat prod 1st lactndash 50 less feed efficiency

National Survey of Colostrum Quality (Morrill et al J Dairy Sci 2012 953997)

bull Sample framendash 827 samples from 67 herds (NE SE MW SW)ndash Fresh frozen amp refrigerated samples ndash Holstein Jersey otherndash June ndash October 2010

bull Resultsndash IgG = 688 gL (lt 1 to 200 gL asymp30 lt 50 gL)ndash Factors associated with IgG

bull Paritybull Region (best in MW)

Effect of Delaying First Milking on Colostrum Quality

(Moore et al JAVMA 2005 2261375) 13 cows ndash 52 quarters

Cause of effect-Dilution-Reabsorption

2 QUANTITY FED at FIRST FEEDING

Proportion of colostrum samples expected to

provide ge 100g of IgG when fed at 3 different volumes (Gay 1994)

Goal To achieve Serum IgG ge 10 mgml must consume ge 100g IgG

Current Recommendations Feed 10 of body weight at first feeding = 38 L (4 qts) for an average 43 kg (90 lb) Holstein calf

Suckling Mom is NOT Recommended

bull Very high rate of FPT due to delays in suckling (Edwards amp Broom 1979 Res Vet Sci 26255-256)

Lactation num of dam calves not suckled within 6 hr1 112 + 46

bull Other disadvantagesndash Donrsquot know volume consumedndash Increased risk of pathogen exposure

4 COLOSTRUM CLEANLINESS

Critical Control Points to Reduce Contaminationbull Cow

ndash Identify infected cows (MAP)ndash Donrsquot let calf suckle damndash Udder prepndash Donrsquot pool raw colostrum

bull Equipmentndash Sanitation of milking

storage amp feeding equipment

bull Proliferationndash Feed ASAP (lt 1-2 hrs) ndash Refrigerate (lt 48 hrs) ndash Freeze ndash Preservatives

bull Replacers Heat-treating

Sources of Contamination2 Contamination During Colostrum Harvest(Stewart et al JDS 2005 88)

0

1

2

3

4

5

6

Cow Bucket Tube FeederSample Collection Point

Log (

bacte

ria co

unt C

FUm

l)

gr 123 x logcounts

gr 123 x rawcounts

Raw Coliform Counts
Raw TPC
Sample Collection Point
Raw Bacteria Counts
819
3401
20791853
28474722
13207685
12365301

gr 24567 x logcolif

a
b
c
d
abc
abc
abc
d
cd
cd
b
a
abcd Different Plt005
Refrigerate
Ambient Temp
K-Sorbate + Refrigerate
K-Sorbate + Ambient Temp
Storage Period (hrs)
Log(Coliform Count)
1057
1246
1258
1341

gr 24567 x logSPC

a
bc
bc
d
d
d
abc
abc
abc
abc
abc
abc
abc Different Plt005
Refrigerate
Ambient Temp
K-Sorbate + Refrigerate
K-Sorbate + Ambient Temp
Storage Period (hrs)
Log (Total Plate Count)
1124
1305
137
1403

gr 24567 x rawcolif

Tx 4
Tx 5
Tx 6
Tx 7
Sampling point
Raw Coliform Count
Raw Coliform Counts for 4 different colostrum preservation methods
189
201
284

gr 24567 x rawSPC

Tx 4
Tx 5
Tx 6
Tx 7
Sampling point
Raw SPC count
Raw SPC counts for 4 different colostrum preservation methods
247
275

gr diff coliflog

Tx 4
Tx 5
Tx 6
Tx 7
Storage Period
Change in Log(Coliform)
Change in Log(Coliform Counts) by 4 Storage Methods
189
201
284

gr diff spclog

Tx 4
Tx 5
Tx 6
Tx 7
Storage Period Interval
Change in Log(SPC)
Change in Log(SPC Counts) using 4 Storage Methods
181
247
275

mean results

proportions

Sheet3

gr 123 x logcounts

Log(TPC)
Sample Collection Point
Log (bacteria count CFUml)
144
499
466

gr 123 x rawcounts

Raw Coliform Counts
Raw TPC
Sample Collection Point
Raw Bacteria Counts (CFUml)
799
3316
50202360
57484139
22925395
33180499

gr 24567 x logcolif

a
b
c
d
abc
abc
abc
d
cd
cd
b
a
abcd Different Plt005
Refrigerate
Ambient Temp
K-Sorbate + Refrigerate
K-Sorbate + Ambient Temp
Storage Period (hrs)
Log(Coliform Count CFUml)
445
55
555
591

gr 24567 x logSPC

a
bc
bc
d
d
d
ac
abc
ac
b
abc
abc
abcd Different Plt005
Refrigerate
Ambient Temp
K-Sorbate + Refrigerate
K-Sorbate + Ambient Temp
Storage Period (hrs)
Log (Total Plate Count CFUml)
466
575
603
617

gr 24567 x rawcolif

Tx 4
Tx 5
Tx 6
Tx 7
Sampling point
Raw Coliform Count
Raw Coliform Counts for 4 different colostrum preservation methods

gr 24567 x rawSPC

Tx 4
Tx 5
Tx 6
Tx 7
Sampling point
Raw SPC count
Raw SPC counts for 4 different colostrum preservation methods

gr diff coliflog

Tx 4
Tx 5
Tx 6
Tx 7
Storage Period
Change in Log(Coliform)
Change in Log(Coliform Counts) by 4 Storage Methods

gr diff spclog

Tx 4
Tx 5
Tx 6
Tx 7
Storage Period Interval
Change in Log(SPC)
Change in Log(SPC Counts) using 4 Storage Methods

mean results

proportions

Sheet3

How often do producers feed contaminated colostrum

bull Goalndash total plate count (TPC) lt 100000 cfumlndash total coliform count (TCC) lt 10000 cfuml

(McGuirk and Collins 2004 VCNA Food Animal Practice)

bull Wisconsin 82 of samples exceeded limitbull Minnesota 93 of samples exceeded limitbull National study 43 of samples exceeded limit

(Poulsen et al Proc ACVIM 2002 52 Swan et al 2007 JDSci 90 Morrill et al 2012 JDSci 953997)

Total Bacteria Counts in Minnesota Colostrum(Swan et al 2007 JDSci 90)

01020304050607080

10 100

1000

10000

1000

00

10000

00

10000

000

1000

00000

10000

00000

10000

00000

0

Total Plate Count (cfuml)

Freq

uenc

y of

Sam

ples

Median TPC = 615 million cfuml (73 to 104 billion)93 of samples gt 100000 cfuml TPC

ldquoWe are feeding lsquofat-ladenrsquo manurerdquo Rob Trembley 2006

gr TPC category histogram

Total Plate Count (cfuml)
Frequency of Samples
1
1
5
7
6
10
22
70
63
7

Sheet1

Sheet2

Sheet3

5 Monitoring passive transfer rates

bull Herd level ndash Bleed 12+ clinically normal 1-7 d

old calves amp separate serum

bull STP Refractometer- Goal 90 ge 52 gdL

or 80 ge 55 gdL

bull Brix Refractometer - Goal 90 ge 84

2020 MR 1lbGal 2qts BID 68ordmF(125 gramsliter 2 liters 2Xday 20degC)

2020 MR 1lbGal 2qts BID 32ordm F(125 gramsliter 2 liters 2Xday 0degC)

2820 MR 263 lbs in 7qts per day(180 gramsliter 7 litersDay 0degC)

What is Biologically Normal

bull If left on its mother a 100 lb calf willndash Nurse 6 to 10 times per dayndash Consume between 16 and 24 of its

body wt per day as milk (20 average)

ndash Consume 72 to 106 liters of milk per day

ndash Consume 09 to 14 kg of dry milk solids per day

Milk Replacer Feeding Program

bull 21 Protein and 17 Fat is the most common product used

bull Impossible to meet nutritional requirements of milk-fed calves with this product at suggested feeding rate (12 solids amp 10 of body weight per day total volume)

bull If only product available must increase the amount of dry matter fed per day by increasing solids content volume fed and feeding frequency

Milk Replacer Feeding Program

Advantagesbull Can adjust solids fed easilybull Lower bacteria counts than unpasteurized

non-saleable milkbull Johnersquos control programsbull More consistent if proper mixing procedures

are followedbull Can mix correct volume as needed per day

Milk Replacer Feeding Program

bull Approximately 15 of body weight during the first week of life (3 liters twice per day for the average Holstein calf)

bull Increase to approximately 20 of body weight at 8 days of age (4 liters twice per day)

bull Increase solids content to at least 15 starting at first feeding

bull Maintain at this level until ready to be weaned

Environmental Temperatureand Nutritional Requirementsbull Thermoneutral range is 50deg to 68deg Fbull High temp amp humidity energy demands

and appetitebull Low temps energy demands and

ability to digest dry matterbull Must increase solids content volume fed or

number of times fedbull However if maximizing nutrient intake

program does not have to be changed

Cold TemperaturesManagement Procedures

bull Increase solids content to 15-18bull Feed 3 times per daybull Warm milk or replacer to 405ordm Cbull Free choice water at all timesbull Calves at 4degC had 32 increase in energy

requirement over calves at 10degCbull At -18degC energy requirement more than doublesbull Inadequate energy results in protein depletion

Increasing Nutrient Intake

bull Anything that can be done to increase the amount of protein and energy consumed by the milk-fed calf will result in an increase in growth rate and a significant improvement in the health and productivity of that calf

Affects of Plane of Nutrition on Rumen Health and Development

25 Pounds DM from Milk Replacer

15 Pounds DM from Milk Replacer

1 Pound DM from Milk Replacer

Comparison of 3 Feeding Rates

25 Pounds DM from Milk Replacer

15 Pounds DM from Milk Replacer

1 Pound DM from Milk Replacer

Comparison of 3 Feeding Rates

Goals for the Growing Calf

bull Rumen sufficiently developed to ferment dry feeds efficiently enough to satisfy the nutrient requirements of the weaned calf

bull Allow the animal to obtain its maximum genetic potential in growth

bull Provide a management program and nutritional program to optimize the health of the calf

Body Condition Scoring

Thin Calf

Accelerated Growth Formulas (Formulas that allow the calf to develop according to their genetic potential)

bull Calves on whole milk or replacer fed at 8-10 body wtday gain 250-300 gramsday

bull Calves fed larger volumes of a high quality milk replacer with higher nutrient content should be able to average 900 gramsday

bull Easy goal is to double birth weight in 8 wksbull Optimum goal is to increase birthweight by

25 times in 10 weeks

Accelerated Growth Formulas

bull 24 to 28 proteinbull 15 to 20 fatbull Whole milk = 27 protein and 30 fatbull Protein is similar but lower in fatbull Promotes lean tissue gainbull Increases efficiency of gainbull Fat is a satiety agent

Advantages

bull Increased growth rate from birth until weaningbull Increased lean tissue to fat tissue ratiobull Increased efficiency of gainbull Increased parenchymal tissue in udder (more

mammary tissue for potential future milk production)

bull Improved immune response (decreased sickness and death) death loss lt1

Advantages (cont)

bull Decreased labor and medicine costs (medicine costs decreased by 80)

bull Decreased age at first calvingbull Program does not have to be altered

depending on environmental conditionsbull Increased 1st lactation milk production

approximately 1700 lbs (773 kg)

What has been the count of births and animals exiting before 6 weeks old by month of birth

Bown 031610

Long Term Effects of Morbidity

bull Calves that experience a disease insult will never catch up to herdmates

bull No such thing as compensatory growthbull Age at first service will be delayedbull Calves that experience a disease insult will

never be able to reach the same potential milk production as an adult even though fully recovered

What this meansbull The effect of growth rate and thus nutrient

intake prior to weaning had a more direct and significant effect on milk yield than genetic selection for production

bull Genetic selection yields ~ 68 ndash 114 kg milk per lactation

bull Pre-weaning calf nutrition and management can yield 4 to 8 times more milk than genetic selection per lactation

What this might meanbull When we feed for more nutrient supply

above maintenance we are actually setting the calf up to be a better lifetime milk producer

bull Since ldquostayabilityrdquo or herd life is primarily correlated to milk production the implication is we might enhance herd life through better early life nutrition

bull 1st lactation milk yield was not significantly affected by reported cases of diarrhea

bull However antibiotic treatment had a significant effect on TDM residual milk

bull Calves that were treated with antibiotics produced 493 kg less milk in the first lactation (P gt 001) than calves with no record of being treated

What about Sickness Treatments and Milk Yield

Nutrition and Disease Resistance

bull Management and hygiene is extremely important

bull Effects of nutrition on immune competency is often ignored

bull Minimize environmental and social stressbull Calves have an amazing ability to fight

disease if immune system has proper fuelbull Death loss of lt1 is obtainable with proper

management and nutrition

Questions

Questions

  • Nutritional Environmental and Management Factors that Influence the Health Growth Rate and Productivity of the Young Dairy Calf
  • Introduction
  • Influence of Dry Cow Nutrition and Management on Health Growth and Productivity of the Calf
  • Fetal Development
  • Uterine Uptake in Relation to Maternal Supply of Organic Nutrients in Late-Pregnant Cows
  • Maximizing Immunity in the Newborn Calf
  • Nutrition of the Dry Cow and Fetal Programming
  • Slide Number 8
  • Slide Number 9
  • Slide Number 10
  • Slide Number 11
  • Placental Development
  • Fetal Sex Organ Development
  • Fetal Muscle Development
  • Reproductive Performance of Heifers
  • Influence of Maternal Nutrition on Progeny Health
  • Condition at Birth
  • Thin Newborn Calves
  • Colostrum Management
  • The role of colostrum in calf health
  • Colostrum Quality
  • Cow-side Tests of Colostrum Quality Colostrometer or Brix Refractometer
  • Cow-side Tests of Colostrum Quality Colostrometer or Brix Refractometer
  • Brix Refractometer Examples(gt 22 on Brix scale = Good colostrum)
  • Nutritional and Endocrine Effectsof Colostrum
  • National Survey of Colostrum Quality (Morrill et al J Dairy Sci 2012 953997)
  • Effect of Delaying First Milking on Colostrum Quality(Moore et al JAVMA 2005 2261375) 13 cows ndash 52 quarters
  • QUANTITY FED at FIRST FEEDING
  • Slide Number 29
  • 4 COLOSTRUM CLEANLINESS
  • Critical Control Points to Reduce Contamination
  • How often do producers feed contaminated colostrum
  • Total Bacteria Counts in Minnesota Colostrum (Swan et al 2007 JDSci 90)
  • 5 Monitoring passive transfer rates
  • 2020 MR 1lbGal 2qts BID 68ordmF(125 gramsliter 2 liters 2Xday 20degC)
  • 2020 MR 1lbGal 2qts BID 32ordm F(125 gramsliter 2 liters 2Xday 0degC)
  • 2820 MR 263 lbs in 7qts per day(180 gramsliter 7 litersDay 0degC)
  • What is Biologically Normal
  • Milk Replacer Feeding Program
  • Milk Replacer Feeding Program
  • Milk Replacer Feeding Program
  • Environmental Temperatureand Nutritional Requirements
  • Cold TemperaturesManagement Procedures
  • Increasing Nutrient Intake
  • Affects of Plane of Nutrition on Rumen Health and Development
  • 25 Pounds DM from Milk Replacer
  • 15 Pounds DM from Milk Replacer
  • 1 Pound DM from Milk Replacer
  • Comparison of 3 Feeding Rates
  • 25 Pounds DM from Milk Replacer
  • 15 Pounds DM from Milk Replacer
  • 1 Pound DM from Milk Replacer
  • Comparison of 3 Feeding Rates
  • Goals for the Growing Calf
  • Body Condition Scoring
  • Thin Calf
  • Accelerated Growth Formulas (Formulas that allow the calf to develop according to their genetic potential)
  • Accelerated Growth Formulas
  • Advantages
  • Advantages (cont)
  • What has been the count of births and animals exiting before 6 weeks old by month of birth
  • Long Term Effects of Morbidity
  • What this means
  • What this might mean
  • What about Sickness Treatments and Milk Yield
  • Nutrition and Disease Resistance
  • Questions
0 1 0
10 2 1
100 3 1
1000 4 5
10000 5 7
100000 6 6
1000000 7 10
10000000 8 22
100000000 9 70
1000000000 10 63
10000000000 11 7
10
100
1000
10000
100000
1000000
10000000
100000000
1000000000
10000000000
Proportion of samples below or above 100000 coliform (CFUml) (logColiformgt5)
Treatment Group
1 (cow) 2 (bucket) 3 (Tube)
low high high low high high low high high
n 38 0 000 26 12 3158 24 14 3684
4 5 6 7
low high high low high high low high high low high high
0
24
48
96
Log-base 10 data OMIT only 2 cows (6494 and 6616)
TREATMENT MEANS STD ERRORS
Cow Bucket Tube Feeder Cow bucket tube feeder
ColiformLog (mean) 0896 4707 445 019 035 032
SPCLog (mean) 144 499 466 024 031 03
Coliform raw (mean) 799 50202360 22925395
SPC raw (mean) 3316 57484139 33180499
TREATMENT MEANS STD ERRORS
ColiformLog 4 5 6 7 4 5 6 7
0 445 445 445 445
24 55 639 314 471
48 555 496 339 502
96 591 448 339 287
SPCLog
0 466 466 466 466
24 575 726 36 543
48 603 663 364 648
96 617 663 355 654
coliformLog Difference
0 vs 24
0 vs 48
0 vs 96
SPCLog Difference
0 vs 24
0 vs 48
0 vs 96
0 vs 24
0 vs 48
0 vs 96
0 vs 24
0 vs 48
0 vs 96
0 vs 48
0 vs 96
0 vs 24
0 vs 48
0 vs 96
SPCLog Difference
0 466 466 466
24 726 36 543
48 663 364 648
96 663 355 654
0 445 445 445
24 639 314 471
48 496 339 502
96 448 339 287
Cow Cow
Bucket Bucket
Tube Feeder Tube Feeder
Cow
Bucket
Tube Feeder
Proportion of samples below or above 100000 coliform (CFUml) (logColiformgt5)
Treatment Group
1 (cow) 2 (bucket) 3 (Tube)
low high high low high high low high high
n 38 0 000 26 12 3158 24 14 3684
4 5 6 7
low high high low high high low high high low high high
0 26 12 3158 26 12 3158 26 12 3158 26 12 3158
24 17 21 5526 5 33 8684 33 5 1316 24 14 3684
48 14 24 6316 17 21 5526 31 7 1842 15 23 6053
96 13 24 6486 23 15 3947 29 8 2162 36 2 526
TREATMENT MEANS STD ERRORS
Cow Bucket Tube Feeder Cow bucket tube feeder
ColiformLog (mean) 201 1057 1002 045 077 073
SPCLog (mean) 328 1124 1052 056 069 068
Coliform raw (mean) 819 20791853 13207685 699 11340851 5318475
SPC raw (mean) 3401 28474722 12365301 1911 17011942 4894564
TREATMENT MEANS STD ERRORS
ColiformLog 4 5 6 7 4 5 6 7
0 1057 1057 1057 1057 077 077 077 077
24 1246 1455 695 1074 075 046 058 04
48 1258 1124 754 1164 074 067 056 036
96 1341 1013 754 655 066 066 062 043
SPCLog
0 1124 1124 1124 1124 069 069 069 069
24 1305 1661 8 1232 07 028 054 047
48 137 1518 814 1484 064 03 049 029
96 1403 1517 793 15 066 19 058 034
coliformLog Difference
0 vs 24 189 398 -362 017 035 1 07 066
0 vs 48 201 067 -303 107 042 105 06 086
0 vs 96 284 -044 -304 -402 052 111 064 085
SPCLog Difference
0 vs 24 181 538 -323 108 035 074 061 058
0 vs 48 247 394 -309 36 04 073 051 067
0 vs 96 275 393 -336 376 044 075 057 076
0 vs 24 538 -323 108
0 vs 48 394 -309 36
0 vs 96 393 -336 376
0 vs 24 398 -362 017
0 vs 48 067 -303 107
0 vs 96 -044 -304 -402
0 vs 48 394 -309 36
0 vs 96 393 -336 376
0 vs 24 398 -362 017
0 vs 48 067 -303 107
0 vs 96 -044 -304 -402
SPCLog Difference
0 1124 1124 1124
24 1661 8 1232
48 1518 814 1484
96 1517 793 15
0 1057 1057 1057
24 1455 695 1074
48 1124 754 1164
96 1013 754 655
Cow Cow
Bucket Bucket
Tube Feeder Tube Feeder
Page 4: Nutritional, Environmental, and Management Factors that ... · Nutritional, Environmental, and Management Factors that Influence the Health, Growth Rate, and ... • Heifer programs

Fetal Development

bull During late pregnancy fetal metabolic rate is twice that of dam

bull Glucose and lactate account for 50 to 60 of metabolic fuel

bull Placental transport of fatty acids is limitedbull Fetal uptake of acetate accounts for 10 to

15 of metabolic fuelbull Amino acids account for remaining 30 to 40

of energy

Uterine Uptake in Relation to Maternal Supply of Organic Nutrients

in Late-Pregnant Cows

Uterine UptakeMaternal Maternal

Nutrient Supply gd gd Supply

Glucose 1476 666 46

Amino Acids 998 718 72

Acetate 2196 270 12

Maximizing Immunity in the Newborn Calf

bull Minimize stress in the close-up dry cowbull Provide adequate levels of energy and

protein for fetal growth immune system and colostrum quality

bull Optimize calcium metabolism through negative DCAD rations with adequate calcium and magnesium supplementation

Nutrition of the Dry Cow and Fetal Programming

bull Negative effects on fetal programming result from anything that reduces nutrient availability to the fetusndash Breeding heifers that are too smallndash Multiple fetusesndash Selection for increased milk productionndash High environmental temperatures heat stressndash Poor nutrition low energy andor protein

University of Florida ResearchDr Dahl et al 2004-2007 ndash 3 year study

YEAR 1

HS Reduced Dry Period by 7 days (38d vs 45d)HS Calves born 287 lbs lighter (683 lbs vs 97 lbs)

HS Cows produced on avg 11 lbs less milkday 8

University of Florida ResearchDr Dahl et al 2004-2007 ndash 3 year study

YEAR 2

HS Reduced Dry Period by 7 days (39d vs 46d)HS Calves born 11 lbs lighter (87 lbs vs 98 lbs)

HS Cows produced on avg 187 lbs less milkdayHS ndash Neutrophils ndash reduced function 2 amp 20 DIM ndash reduced

ability of animals to fight off infection (reduced immunity) 9

University of Florida ResearchDr Dahl et al 2004-2007 ndash 3 year study

YEAR 3

HS ndash Reduced Mammary Gland Cell Proliferation (new cell creation)HS Cows produced on avg 106 lbs less milkday

10

From Dr GE Dahl

Placental Development

bull Nutrient restriction during days 30-125 of pregnancy resulted in reduced birth weight

bull Nutrient restriction during days 125-250 resulted in decreased blood flow to the placenta due tondash Reduced capillary area densityndash Reduced capillary number densityndash Reduced capillary surface density

Fetal Sex Organ Development

bull Testicular development begins at day 45bull Ovarian development begins at day 50-60bull Day 80- oocyte nest break down to form

primordial folliclesndash Represent oocyte supply available to female

after puberty (ovarian reserve)ndash Has a direct influence on reproductive

lifespan

Fetal Muscle Development

bull Muscle fiber numbers do not increase after birth

bull Skeletal muscle very vulnerable to nutrient deficiency lower priority compared to brain heart and other organ systems

bull Muscle fibers produced from 2-8 months bull Reduced nutrient intake of dam results in

permanent irreversible loss of muscle mass

Reproductive Performance of Heifers

bull Adequate nutrition of the dam resulted in heifer offspring thatndash Reached puberty at an earlier agendash Had higher pregnancy rates

Influence of Maternal Nutrition on Progeny Health

bull Poor nutrition of the dam resulted inndash Reduced birth weightsndash Increased morbidity and mortality rates in

young calvesndash Increase in respiratory disease in calves post-

weaning

Condition at Birth

bull Heifer should be born with adequate body condition

bull Thin heifers are born weak with little body reserves (brown fat and muscle tissue)

bull Common when dry cows are on pasture without supplementation

bull Heifer devotes a major part of early nutrition to building fat and protein reserves that should already be there

bull Slows early growth rates

Thin Newborn Calves

Colostrum Managementbull Inadequate amounts of colostrum result in

increased susceptibility to diseasebull Research indicates calves not receiving

adequate colostrum grow at 23 the rate of other calves

bull Need 10 of body wt in colostrum at 1st

feeding followed 5 in 6-8 hoursbull Should be from mother and not pooledbull Freezing destroys White Blood Cellsbull Cleanliness affects absorption

The role of colostrum in calf health

bull Colostral (maternal) antibody protects neonate for first weeksmonths until neonatersquos acquired immune system produces protective antibodies

Colostrum Quality

bull Vaccination of the mother important to produce more antibody (5 weeks prior to calving)

bull Approximately 50 of motherrsquos IgG goes into colostrum uniformly

bull Milk out all 1st milking colostrum to use for 1st feeding

bull Colostrum from 1st calf heifers is ok if on a good vaccination program

Cow-side Tests of Colostrum QualityColostrometer or Brix Refractometer

Instrument Cutpoint

Used

Sensitivity ()

Specificity ()

Cost Pros Cons

ColostrometerIgG lt 50 gL(Chigerwe JAVMA 233 2008)

Green 75

(recc cutpoint 70)

87 $40Rapid Simple

Fragile

Temperature dependent

Optical Brix RefractometerIgG gt 50 gL(Bielmann JDSci 2010)

ge 22 905 85 plusmn $80Rapid Simple

Not temp dependent

Cow-side Tests of Colostrum QualityColostrometer or Brix Refractometer

Instrument Cutpoint

Used

Sensitivity ()

Specificity ()

Cost Pros Cons

ColostrometerIgG lt 50 gL(Chigerwe JAVMA 233 2008)

Green 75

(recc cutpoint 70)

87 $40Rapid Simple

Fragile

Temperature dependent

Optical Brix RefractometerIgG gt 50 gL(Bielmann JDSci 2010)

ge 22 905 85 plusmn $80Rapid Simple

Not temp dependent

Brix Refractometer Examples(gt 22 on Brix scale = Good colostrum)

MISCO Palm Abbe Digital Refractometer- wwwMISCOcom Cleveland OH- Cost $300+- Scales

- Brix scale () for colostrum or serum- Serum total protein scale (gdl)- Whole milk total solids estimate ()

Vee Gee BX-50 Optical Brix Refractometer- httpwwwamazoncom- Cost $100- Scales

- Brix scale () for colostrum or serum or to estimate milk total solids

Nutritional and Endocrine Effectsof Colostrum

bull Immune components other than IgGbull Nutrients critical for thermogenesis

maintenance and growthbull Epigenetic programming gene expression

related to growth repro mammary devbull Calves with FPT

ndash Delayed time to first calvingndash Decreased adg for first 180 daysndash Decreased milk amp fat prod 1st lactndash 50 less feed efficiency

National Survey of Colostrum Quality (Morrill et al J Dairy Sci 2012 953997)

bull Sample framendash 827 samples from 67 herds (NE SE MW SW)ndash Fresh frozen amp refrigerated samples ndash Holstein Jersey otherndash June ndash October 2010

bull Resultsndash IgG = 688 gL (lt 1 to 200 gL asymp30 lt 50 gL)ndash Factors associated with IgG

bull Paritybull Region (best in MW)

Effect of Delaying First Milking on Colostrum Quality

(Moore et al JAVMA 2005 2261375) 13 cows ndash 52 quarters

Cause of effect-Dilution-Reabsorption

2 QUANTITY FED at FIRST FEEDING

Proportion of colostrum samples expected to

provide ge 100g of IgG when fed at 3 different volumes (Gay 1994)

Goal To achieve Serum IgG ge 10 mgml must consume ge 100g IgG

Current Recommendations Feed 10 of body weight at first feeding = 38 L (4 qts) for an average 43 kg (90 lb) Holstein calf

Suckling Mom is NOT Recommended

bull Very high rate of FPT due to delays in suckling (Edwards amp Broom 1979 Res Vet Sci 26255-256)

Lactation num of dam calves not suckled within 6 hr1 112 + 46

bull Other disadvantagesndash Donrsquot know volume consumedndash Increased risk of pathogen exposure

4 COLOSTRUM CLEANLINESS

Critical Control Points to Reduce Contaminationbull Cow

ndash Identify infected cows (MAP)ndash Donrsquot let calf suckle damndash Udder prepndash Donrsquot pool raw colostrum

bull Equipmentndash Sanitation of milking

storage amp feeding equipment

bull Proliferationndash Feed ASAP (lt 1-2 hrs) ndash Refrigerate (lt 48 hrs) ndash Freeze ndash Preservatives

bull Replacers Heat-treating

Sources of Contamination2 Contamination During Colostrum Harvest(Stewart et al JDS 2005 88)

0

1

2

3

4

5

6

Cow Bucket Tube FeederSample Collection Point

Log (

bacte

ria co

unt C

FUm

l)

gr 123 x logcounts

gr 123 x rawcounts

Raw Coliform Counts
Raw TPC
Sample Collection Point
Raw Bacteria Counts
819
3401
20791853
28474722
13207685
12365301

gr 24567 x logcolif

a
b
c
d
abc
abc
abc
d
cd
cd
b
a
abcd Different Plt005
Refrigerate
Ambient Temp
K-Sorbate + Refrigerate
K-Sorbate + Ambient Temp
Storage Period (hrs)
Log(Coliform Count)
1057
1246
1258
1341

gr 24567 x logSPC

a
bc
bc
d
d
d
abc
abc
abc
abc
abc
abc
abc Different Plt005
Refrigerate
Ambient Temp
K-Sorbate + Refrigerate
K-Sorbate + Ambient Temp
Storage Period (hrs)
Log (Total Plate Count)
1124
1305
137
1403

gr 24567 x rawcolif

Tx 4
Tx 5
Tx 6
Tx 7
Sampling point
Raw Coliform Count
Raw Coliform Counts for 4 different colostrum preservation methods
189
201
284

gr 24567 x rawSPC

Tx 4
Tx 5
Tx 6
Tx 7
Sampling point
Raw SPC count
Raw SPC counts for 4 different colostrum preservation methods
247
275

gr diff coliflog

Tx 4
Tx 5
Tx 6
Tx 7
Storage Period
Change in Log(Coliform)
Change in Log(Coliform Counts) by 4 Storage Methods
189
201
284

gr diff spclog

Tx 4
Tx 5
Tx 6
Tx 7
Storage Period Interval
Change in Log(SPC)
Change in Log(SPC Counts) using 4 Storage Methods
181
247
275

mean results

proportions

Sheet3

gr 123 x logcounts

Log(TPC)
Sample Collection Point
Log (bacteria count CFUml)
144
499
466

gr 123 x rawcounts

Raw Coliform Counts
Raw TPC
Sample Collection Point
Raw Bacteria Counts (CFUml)
799
3316
50202360
57484139
22925395
33180499

gr 24567 x logcolif

a
b
c
d
abc
abc
abc
d
cd
cd
b
a
abcd Different Plt005
Refrigerate
Ambient Temp
K-Sorbate + Refrigerate
K-Sorbate + Ambient Temp
Storage Period (hrs)
Log(Coliform Count CFUml)
445
55
555
591

gr 24567 x logSPC

a
bc
bc
d
d
d
ac
abc
ac
b
abc
abc
abcd Different Plt005
Refrigerate
Ambient Temp
K-Sorbate + Refrigerate
K-Sorbate + Ambient Temp
Storage Period (hrs)
Log (Total Plate Count CFUml)
466
575
603
617

gr 24567 x rawcolif

Tx 4
Tx 5
Tx 6
Tx 7
Sampling point
Raw Coliform Count
Raw Coliform Counts for 4 different colostrum preservation methods

gr 24567 x rawSPC

Tx 4
Tx 5
Tx 6
Tx 7
Sampling point
Raw SPC count
Raw SPC counts for 4 different colostrum preservation methods

gr diff coliflog

Tx 4
Tx 5
Tx 6
Tx 7
Storage Period
Change in Log(Coliform)
Change in Log(Coliform Counts) by 4 Storage Methods

gr diff spclog

Tx 4
Tx 5
Tx 6
Tx 7
Storage Period Interval
Change in Log(SPC)
Change in Log(SPC Counts) using 4 Storage Methods

mean results

proportions

Sheet3

How often do producers feed contaminated colostrum

bull Goalndash total plate count (TPC) lt 100000 cfumlndash total coliform count (TCC) lt 10000 cfuml

(McGuirk and Collins 2004 VCNA Food Animal Practice)

bull Wisconsin 82 of samples exceeded limitbull Minnesota 93 of samples exceeded limitbull National study 43 of samples exceeded limit

(Poulsen et al Proc ACVIM 2002 52 Swan et al 2007 JDSci 90 Morrill et al 2012 JDSci 953997)

Total Bacteria Counts in Minnesota Colostrum(Swan et al 2007 JDSci 90)

01020304050607080

10 100

1000

10000

1000

00

10000

00

10000

000

1000

00000

10000

00000

10000

00000

0

Total Plate Count (cfuml)

Freq

uenc

y of

Sam

ples

Median TPC = 615 million cfuml (73 to 104 billion)93 of samples gt 100000 cfuml TPC

ldquoWe are feeding lsquofat-ladenrsquo manurerdquo Rob Trembley 2006

gr TPC category histogram

Total Plate Count (cfuml)
Frequency of Samples
1
1
5
7
6
10
22
70
63
7

Sheet1

Sheet2

Sheet3

5 Monitoring passive transfer rates

bull Herd level ndash Bleed 12+ clinically normal 1-7 d

old calves amp separate serum

bull STP Refractometer- Goal 90 ge 52 gdL

or 80 ge 55 gdL

bull Brix Refractometer - Goal 90 ge 84

2020 MR 1lbGal 2qts BID 68ordmF(125 gramsliter 2 liters 2Xday 20degC)

2020 MR 1lbGal 2qts BID 32ordm F(125 gramsliter 2 liters 2Xday 0degC)

2820 MR 263 lbs in 7qts per day(180 gramsliter 7 litersDay 0degC)

What is Biologically Normal

bull If left on its mother a 100 lb calf willndash Nurse 6 to 10 times per dayndash Consume between 16 and 24 of its

body wt per day as milk (20 average)

ndash Consume 72 to 106 liters of milk per day

ndash Consume 09 to 14 kg of dry milk solids per day

Milk Replacer Feeding Program

bull 21 Protein and 17 Fat is the most common product used

bull Impossible to meet nutritional requirements of milk-fed calves with this product at suggested feeding rate (12 solids amp 10 of body weight per day total volume)

bull If only product available must increase the amount of dry matter fed per day by increasing solids content volume fed and feeding frequency

Milk Replacer Feeding Program

Advantagesbull Can adjust solids fed easilybull Lower bacteria counts than unpasteurized

non-saleable milkbull Johnersquos control programsbull More consistent if proper mixing procedures

are followedbull Can mix correct volume as needed per day

Milk Replacer Feeding Program

bull Approximately 15 of body weight during the first week of life (3 liters twice per day for the average Holstein calf)

bull Increase to approximately 20 of body weight at 8 days of age (4 liters twice per day)

bull Increase solids content to at least 15 starting at first feeding

bull Maintain at this level until ready to be weaned

Environmental Temperatureand Nutritional Requirementsbull Thermoneutral range is 50deg to 68deg Fbull High temp amp humidity energy demands

and appetitebull Low temps energy demands and

ability to digest dry matterbull Must increase solids content volume fed or

number of times fedbull However if maximizing nutrient intake

program does not have to be changed

Cold TemperaturesManagement Procedures

bull Increase solids content to 15-18bull Feed 3 times per daybull Warm milk or replacer to 405ordm Cbull Free choice water at all timesbull Calves at 4degC had 32 increase in energy

requirement over calves at 10degCbull At -18degC energy requirement more than doublesbull Inadequate energy results in protein depletion

Increasing Nutrient Intake

bull Anything that can be done to increase the amount of protein and energy consumed by the milk-fed calf will result in an increase in growth rate and a significant improvement in the health and productivity of that calf

Affects of Plane of Nutrition on Rumen Health and Development

25 Pounds DM from Milk Replacer

15 Pounds DM from Milk Replacer

1 Pound DM from Milk Replacer

Comparison of 3 Feeding Rates

25 Pounds DM from Milk Replacer

15 Pounds DM from Milk Replacer

1 Pound DM from Milk Replacer

Comparison of 3 Feeding Rates

Goals for the Growing Calf

bull Rumen sufficiently developed to ferment dry feeds efficiently enough to satisfy the nutrient requirements of the weaned calf

bull Allow the animal to obtain its maximum genetic potential in growth

bull Provide a management program and nutritional program to optimize the health of the calf

Body Condition Scoring

Thin Calf

Accelerated Growth Formulas (Formulas that allow the calf to develop according to their genetic potential)

bull Calves on whole milk or replacer fed at 8-10 body wtday gain 250-300 gramsday

bull Calves fed larger volumes of a high quality milk replacer with higher nutrient content should be able to average 900 gramsday

bull Easy goal is to double birth weight in 8 wksbull Optimum goal is to increase birthweight by

25 times in 10 weeks

Accelerated Growth Formulas

bull 24 to 28 proteinbull 15 to 20 fatbull Whole milk = 27 protein and 30 fatbull Protein is similar but lower in fatbull Promotes lean tissue gainbull Increases efficiency of gainbull Fat is a satiety agent

Advantages

bull Increased growth rate from birth until weaningbull Increased lean tissue to fat tissue ratiobull Increased efficiency of gainbull Increased parenchymal tissue in udder (more

mammary tissue for potential future milk production)

bull Improved immune response (decreased sickness and death) death loss lt1

Advantages (cont)

bull Decreased labor and medicine costs (medicine costs decreased by 80)

bull Decreased age at first calvingbull Program does not have to be altered

depending on environmental conditionsbull Increased 1st lactation milk production

approximately 1700 lbs (773 kg)

What has been the count of births and animals exiting before 6 weeks old by month of birth

Bown 031610

Long Term Effects of Morbidity

bull Calves that experience a disease insult will never catch up to herdmates

bull No such thing as compensatory growthbull Age at first service will be delayedbull Calves that experience a disease insult will

never be able to reach the same potential milk production as an adult even though fully recovered

What this meansbull The effect of growth rate and thus nutrient

intake prior to weaning had a more direct and significant effect on milk yield than genetic selection for production

bull Genetic selection yields ~ 68 ndash 114 kg milk per lactation

bull Pre-weaning calf nutrition and management can yield 4 to 8 times more milk than genetic selection per lactation

What this might meanbull When we feed for more nutrient supply

above maintenance we are actually setting the calf up to be a better lifetime milk producer

bull Since ldquostayabilityrdquo or herd life is primarily correlated to milk production the implication is we might enhance herd life through better early life nutrition

bull 1st lactation milk yield was not significantly affected by reported cases of diarrhea

bull However antibiotic treatment had a significant effect on TDM residual milk

bull Calves that were treated with antibiotics produced 493 kg less milk in the first lactation (P gt 001) than calves with no record of being treated

What about Sickness Treatments and Milk Yield

Nutrition and Disease Resistance

bull Management and hygiene is extremely important

bull Effects of nutrition on immune competency is often ignored

bull Minimize environmental and social stressbull Calves have an amazing ability to fight

disease if immune system has proper fuelbull Death loss of lt1 is obtainable with proper

management and nutrition

Questions

Questions

  • Nutritional Environmental and Management Factors that Influence the Health Growth Rate and Productivity of the Young Dairy Calf
  • Introduction
  • Influence of Dry Cow Nutrition and Management on Health Growth and Productivity of the Calf
  • Fetal Development
  • Uterine Uptake in Relation to Maternal Supply of Organic Nutrients in Late-Pregnant Cows
  • Maximizing Immunity in the Newborn Calf
  • Nutrition of the Dry Cow and Fetal Programming
  • Slide Number 8
  • Slide Number 9
  • Slide Number 10
  • Slide Number 11
  • Placental Development
  • Fetal Sex Organ Development
  • Fetal Muscle Development
  • Reproductive Performance of Heifers
  • Influence of Maternal Nutrition on Progeny Health
  • Condition at Birth
  • Thin Newborn Calves
  • Colostrum Management
  • The role of colostrum in calf health
  • Colostrum Quality
  • Cow-side Tests of Colostrum Quality Colostrometer or Brix Refractometer
  • Cow-side Tests of Colostrum Quality Colostrometer or Brix Refractometer
  • Brix Refractometer Examples(gt 22 on Brix scale = Good colostrum)
  • Nutritional and Endocrine Effectsof Colostrum
  • National Survey of Colostrum Quality (Morrill et al J Dairy Sci 2012 953997)
  • Effect of Delaying First Milking on Colostrum Quality(Moore et al JAVMA 2005 2261375) 13 cows ndash 52 quarters
  • QUANTITY FED at FIRST FEEDING
  • Slide Number 29
  • 4 COLOSTRUM CLEANLINESS
  • Critical Control Points to Reduce Contamination
  • How often do producers feed contaminated colostrum
  • Total Bacteria Counts in Minnesota Colostrum (Swan et al 2007 JDSci 90)
  • 5 Monitoring passive transfer rates
  • 2020 MR 1lbGal 2qts BID 68ordmF(125 gramsliter 2 liters 2Xday 20degC)
  • 2020 MR 1lbGal 2qts BID 32ordm F(125 gramsliter 2 liters 2Xday 0degC)
  • 2820 MR 263 lbs in 7qts per day(180 gramsliter 7 litersDay 0degC)
  • What is Biologically Normal
  • Milk Replacer Feeding Program
  • Milk Replacer Feeding Program
  • Milk Replacer Feeding Program
  • Environmental Temperatureand Nutritional Requirements
  • Cold TemperaturesManagement Procedures
  • Increasing Nutrient Intake
  • Affects of Plane of Nutrition on Rumen Health and Development
  • 25 Pounds DM from Milk Replacer
  • 15 Pounds DM from Milk Replacer
  • 1 Pound DM from Milk Replacer
  • Comparison of 3 Feeding Rates
  • 25 Pounds DM from Milk Replacer
  • 15 Pounds DM from Milk Replacer
  • 1 Pound DM from Milk Replacer
  • Comparison of 3 Feeding Rates
  • Goals for the Growing Calf
  • Body Condition Scoring
  • Thin Calf
  • Accelerated Growth Formulas (Formulas that allow the calf to develop according to their genetic potential)
  • Accelerated Growth Formulas
  • Advantages
  • Advantages (cont)
  • What has been the count of births and animals exiting before 6 weeks old by month of birth
  • Long Term Effects of Morbidity
  • What this means
  • What this might mean
  • What about Sickness Treatments and Milk Yield
  • Nutrition and Disease Resistance
  • Questions
0 1 0
10 2 1
100 3 1
1000 4 5
10000 5 7
100000 6 6
1000000 7 10
10000000 8 22
100000000 9 70
1000000000 10 63
10000000000 11 7
10
100
1000
10000
100000
1000000
10000000
100000000
1000000000
10000000000
Proportion of samples below or above 100000 coliform (CFUml) (logColiformgt5)
Treatment Group
1 (cow) 2 (bucket) 3 (Tube)
low high high low high high low high high
n 38 0 000 26 12 3158 24 14 3684
4 5 6 7
low high high low high high low high high low high high
0
24
48
96
Log-base 10 data OMIT only 2 cows (6494 and 6616)
TREATMENT MEANS STD ERRORS
Cow Bucket Tube Feeder Cow bucket tube feeder
ColiformLog (mean) 0896 4707 445 019 035 032
SPCLog (mean) 144 499 466 024 031 03
Coliform raw (mean) 799 50202360 22925395
SPC raw (mean) 3316 57484139 33180499
TREATMENT MEANS STD ERRORS
ColiformLog 4 5 6 7 4 5 6 7
0 445 445 445 445
24 55 639 314 471
48 555 496 339 502
96 591 448 339 287
SPCLog
0 466 466 466 466
24 575 726 36 543
48 603 663 364 648
96 617 663 355 654
coliformLog Difference
0 vs 24
0 vs 48
0 vs 96
SPCLog Difference
0 vs 24
0 vs 48
0 vs 96
0 vs 24
0 vs 48
0 vs 96
0 vs 24
0 vs 48
0 vs 96
0 vs 48
0 vs 96
0 vs 24
0 vs 48
0 vs 96
SPCLog Difference
0 466 466 466
24 726 36 543
48 663 364 648
96 663 355 654
0 445 445 445
24 639 314 471
48 496 339 502
96 448 339 287
Cow Cow
Bucket Bucket
Tube Feeder Tube Feeder
Cow
Bucket
Tube Feeder
Proportion of samples below or above 100000 coliform (CFUml) (logColiformgt5)
Treatment Group
1 (cow) 2 (bucket) 3 (Tube)
low high high low high high low high high
n 38 0 000 26 12 3158 24 14 3684
4 5 6 7
low high high low high high low high high low high high
0 26 12 3158 26 12 3158 26 12 3158 26 12 3158
24 17 21 5526 5 33 8684 33 5 1316 24 14 3684
48 14 24 6316 17 21 5526 31 7 1842 15 23 6053
96 13 24 6486 23 15 3947 29 8 2162 36 2 526
TREATMENT MEANS STD ERRORS
Cow Bucket Tube Feeder Cow bucket tube feeder
ColiformLog (mean) 201 1057 1002 045 077 073
SPCLog (mean) 328 1124 1052 056 069 068
Coliform raw (mean) 819 20791853 13207685 699 11340851 5318475
SPC raw (mean) 3401 28474722 12365301 1911 17011942 4894564
TREATMENT MEANS STD ERRORS
ColiformLog 4 5 6 7 4 5 6 7
0 1057 1057 1057 1057 077 077 077 077
24 1246 1455 695 1074 075 046 058 04
48 1258 1124 754 1164 074 067 056 036
96 1341 1013 754 655 066 066 062 043
SPCLog
0 1124 1124 1124 1124 069 069 069 069
24 1305 1661 8 1232 07 028 054 047
48 137 1518 814 1484 064 03 049 029
96 1403 1517 793 15 066 19 058 034
coliformLog Difference
0 vs 24 189 398 -362 017 035 1 07 066
0 vs 48 201 067 -303 107 042 105 06 086
0 vs 96 284 -044 -304 -402 052 111 064 085
SPCLog Difference
0 vs 24 181 538 -323 108 035 074 061 058
0 vs 48 247 394 -309 36 04 073 051 067
0 vs 96 275 393 -336 376 044 075 057 076
0 vs 24 538 -323 108
0 vs 48 394 -309 36
0 vs 96 393 -336 376
0 vs 24 398 -362 017
0 vs 48 067 -303 107
0 vs 96 -044 -304 -402
0 vs 48 394 -309 36
0 vs 96 393 -336 376
0 vs 24 398 -362 017
0 vs 48 067 -303 107
0 vs 96 -044 -304 -402
SPCLog Difference
0 1124 1124 1124
24 1661 8 1232
48 1518 814 1484
96 1517 793 15
0 1057 1057 1057
24 1455 695 1074
48 1124 754 1164
96 1013 754 655
Cow Cow
Bucket Bucket
Tube Feeder Tube Feeder
Page 5: Nutritional, Environmental, and Management Factors that ... · Nutritional, Environmental, and Management Factors that Influence the Health, Growth Rate, and ... • Heifer programs

Uterine Uptake in Relation to Maternal Supply of Organic Nutrients

in Late-Pregnant Cows

Uterine UptakeMaternal Maternal

Nutrient Supply gd gd Supply

Glucose 1476 666 46

Amino Acids 998 718 72

Acetate 2196 270 12

Maximizing Immunity in the Newborn Calf

bull Minimize stress in the close-up dry cowbull Provide adequate levels of energy and

protein for fetal growth immune system and colostrum quality

bull Optimize calcium metabolism through negative DCAD rations with adequate calcium and magnesium supplementation

Nutrition of the Dry Cow and Fetal Programming

bull Negative effects on fetal programming result from anything that reduces nutrient availability to the fetusndash Breeding heifers that are too smallndash Multiple fetusesndash Selection for increased milk productionndash High environmental temperatures heat stressndash Poor nutrition low energy andor protein

University of Florida ResearchDr Dahl et al 2004-2007 ndash 3 year study

YEAR 1

HS Reduced Dry Period by 7 days (38d vs 45d)HS Calves born 287 lbs lighter (683 lbs vs 97 lbs)

HS Cows produced on avg 11 lbs less milkday 8

University of Florida ResearchDr Dahl et al 2004-2007 ndash 3 year study

YEAR 2

HS Reduced Dry Period by 7 days (39d vs 46d)HS Calves born 11 lbs lighter (87 lbs vs 98 lbs)

HS Cows produced on avg 187 lbs less milkdayHS ndash Neutrophils ndash reduced function 2 amp 20 DIM ndash reduced

ability of animals to fight off infection (reduced immunity) 9

University of Florida ResearchDr Dahl et al 2004-2007 ndash 3 year study

YEAR 3

HS ndash Reduced Mammary Gland Cell Proliferation (new cell creation)HS Cows produced on avg 106 lbs less milkday

10

From Dr GE Dahl

Placental Development

bull Nutrient restriction during days 30-125 of pregnancy resulted in reduced birth weight

bull Nutrient restriction during days 125-250 resulted in decreased blood flow to the placenta due tondash Reduced capillary area densityndash Reduced capillary number densityndash Reduced capillary surface density

Fetal Sex Organ Development

bull Testicular development begins at day 45bull Ovarian development begins at day 50-60bull Day 80- oocyte nest break down to form

primordial folliclesndash Represent oocyte supply available to female

after puberty (ovarian reserve)ndash Has a direct influence on reproductive

lifespan

Fetal Muscle Development

bull Muscle fiber numbers do not increase after birth

bull Skeletal muscle very vulnerable to nutrient deficiency lower priority compared to brain heart and other organ systems

bull Muscle fibers produced from 2-8 months bull Reduced nutrient intake of dam results in

permanent irreversible loss of muscle mass

Reproductive Performance of Heifers

bull Adequate nutrition of the dam resulted in heifer offspring thatndash Reached puberty at an earlier agendash Had higher pregnancy rates

Influence of Maternal Nutrition on Progeny Health

bull Poor nutrition of the dam resulted inndash Reduced birth weightsndash Increased morbidity and mortality rates in

young calvesndash Increase in respiratory disease in calves post-

weaning

Condition at Birth

bull Heifer should be born with adequate body condition

bull Thin heifers are born weak with little body reserves (brown fat and muscle tissue)

bull Common when dry cows are on pasture without supplementation

bull Heifer devotes a major part of early nutrition to building fat and protein reserves that should already be there

bull Slows early growth rates

Thin Newborn Calves

Colostrum Managementbull Inadequate amounts of colostrum result in

increased susceptibility to diseasebull Research indicates calves not receiving

adequate colostrum grow at 23 the rate of other calves

bull Need 10 of body wt in colostrum at 1st

feeding followed 5 in 6-8 hoursbull Should be from mother and not pooledbull Freezing destroys White Blood Cellsbull Cleanliness affects absorption

The role of colostrum in calf health

bull Colostral (maternal) antibody protects neonate for first weeksmonths until neonatersquos acquired immune system produces protective antibodies

Colostrum Quality

bull Vaccination of the mother important to produce more antibody (5 weeks prior to calving)

bull Approximately 50 of motherrsquos IgG goes into colostrum uniformly

bull Milk out all 1st milking colostrum to use for 1st feeding

bull Colostrum from 1st calf heifers is ok if on a good vaccination program

Cow-side Tests of Colostrum QualityColostrometer or Brix Refractometer

Instrument Cutpoint

Used

Sensitivity ()

Specificity ()

Cost Pros Cons

ColostrometerIgG lt 50 gL(Chigerwe JAVMA 233 2008)

Green 75

(recc cutpoint 70)

87 $40Rapid Simple

Fragile

Temperature dependent

Optical Brix RefractometerIgG gt 50 gL(Bielmann JDSci 2010)

ge 22 905 85 plusmn $80Rapid Simple

Not temp dependent

Cow-side Tests of Colostrum QualityColostrometer or Brix Refractometer

Instrument Cutpoint

Used

Sensitivity ()

Specificity ()

Cost Pros Cons

ColostrometerIgG lt 50 gL(Chigerwe JAVMA 233 2008)

Green 75

(recc cutpoint 70)

87 $40Rapid Simple

Fragile

Temperature dependent

Optical Brix RefractometerIgG gt 50 gL(Bielmann JDSci 2010)

ge 22 905 85 plusmn $80Rapid Simple

Not temp dependent

Brix Refractometer Examples(gt 22 on Brix scale = Good colostrum)

MISCO Palm Abbe Digital Refractometer- wwwMISCOcom Cleveland OH- Cost $300+- Scales

- Brix scale () for colostrum or serum- Serum total protein scale (gdl)- Whole milk total solids estimate ()

Vee Gee BX-50 Optical Brix Refractometer- httpwwwamazoncom- Cost $100- Scales

- Brix scale () for colostrum or serum or to estimate milk total solids

Nutritional and Endocrine Effectsof Colostrum

bull Immune components other than IgGbull Nutrients critical for thermogenesis

maintenance and growthbull Epigenetic programming gene expression

related to growth repro mammary devbull Calves with FPT

ndash Delayed time to first calvingndash Decreased adg for first 180 daysndash Decreased milk amp fat prod 1st lactndash 50 less feed efficiency

National Survey of Colostrum Quality (Morrill et al J Dairy Sci 2012 953997)

bull Sample framendash 827 samples from 67 herds (NE SE MW SW)ndash Fresh frozen amp refrigerated samples ndash Holstein Jersey otherndash June ndash October 2010

bull Resultsndash IgG = 688 gL (lt 1 to 200 gL asymp30 lt 50 gL)ndash Factors associated with IgG

bull Paritybull Region (best in MW)

Effect of Delaying First Milking on Colostrum Quality

(Moore et al JAVMA 2005 2261375) 13 cows ndash 52 quarters

Cause of effect-Dilution-Reabsorption

2 QUANTITY FED at FIRST FEEDING

Proportion of colostrum samples expected to

provide ge 100g of IgG when fed at 3 different volumes (Gay 1994)

Goal To achieve Serum IgG ge 10 mgml must consume ge 100g IgG

Current Recommendations Feed 10 of body weight at first feeding = 38 L (4 qts) for an average 43 kg (90 lb) Holstein calf

Suckling Mom is NOT Recommended

bull Very high rate of FPT due to delays in suckling (Edwards amp Broom 1979 Res Vet Sci 26255-256)

Lactation num of dam calves not suckled within 6 hr1 112 + 46

bull Other disadvantagesndash Donrsquot know volume consumedndash Increased risk of pathogen exposure

4 COLOSTRUM CLEANLINESS

Critical Control Points to Reduce Contaminationbull Cow

ndash Identify infected cows (MAP)ndash Donrsquot let calf suckle damndash Udder prepndash Donrsquot pool raw colostrum

bull Equipmentndash Sanitation of milking

storage amp feeding equipment

bull Proliferationndash Feed ASAP (lt 1-2 hrs) ndash Refrigerate (lt 48 hrs) ndash Freeze ndash Preservatives

bull Replacers Heat-treating

Sources of Contamination2 Contamination During Colostrum Harvest(Stewart et al JDS 2005 88)

0

1

2

3

4

5

6

Cow Bucket Tube FeederSample Collection Point

Log (

bacte

ria co

unt C

FUm

l)

gr 123 x logcounts

gr 123 x rawcounts

Raw Coliform Counts
Raw TPC
Sample Collection Point
Raw Bacteria Counts
819
3401
20791853
28474722
13207685
12365301

gr 24567 x logcolif

a
b
c
d
abc
abc
abc
d
cd
cd
b
a
abcd Different Plt005
Refrigerate
Ambient Temp
K-Sorbate + Refrigerate
K-Sorbate + Ambient Temp
Storage Period (hrs)
Log(Coliform Count)
1057
1246
1258
1341

gr 24567 x logSPC

a
bc
bc
d
d
d
abc
abc
abc
abc
abc
abc
abc Different Plt005
Refrigerate
Ambient Temp
K-Sorbate + Refrigerate
K-Sorbate + Ambient Temp
Storage Period (hrs)
Log (Total Plate Count)
1124
1305
137
1403

gr 24567 x rawcolif

Tx 4
Tx 5
Tx 6
Tx 7
Sampling point
Raw Coliform Count
Raw Coliform Counts for 4 different colostrum preservation methods
189
201
284

gr 24567 x rawSPC

Tx 4
Tx 5
Tx 6
Tx 7
Sampling point
Raw SPC count
Raw SPC counts for 4 different colostrum preservation methods
247
275

gr diff coliflog

Tx 4
Tx 5
Tx 6
Tx 7
Storage Period
Change in Log(Coliform)
Change in Log(Coliform Counts) by 4 Storage Methods
189
201
284

gr diff spclog

Tx 4
Tx 5
Tx 6
Tx 7
Storage Period Interval
Change in Log(SPC)
Change in Log(SPC Counts) using 4 Storage Methods
181
247
275

mean results

proportions

Sheet3

gr 123 x logcounts

Log(TPC)
Sample Collection Point
Log (bacteria count CFUml)
144
499
466

gr 123 x rawcounts

Raw Coliform Counts
Raw TPC
Sample Collection Point
Raw Bacteria Counts (CFUml)
799
3316
50202360
57484139
22925395
33180499

gr 24567 x logcolif

a
b
c
d
abc
abc
abc
d
cd
cd
b
a
abcd Different Plt005
Refrigerate
Ambient Temp
K-Sorbate + Refrigerate
K-Sorbate + Ambient Temp
Storage Period (hrs)
Log(Coliform Count CFUml)
445
55
555
591

gr 24567 x logSPC

a
bc
bc
d
d
d
ac
abc
ac
b
abc
abc
abcd Different Plt005
Refrigerate
Ambient Temp
K-Sorbate + Refrigerate
K-Sorbate + Ambient Temp
Storage Period (hrs)
Log (Total Plate Count CFUml)
466
575
603
617

gr 24567 x rawcolif

Tx 4
Tx 5
Tx 6
Tx 7
Sampling point
Raw Coliform Count
Raw Coliform Counts for 4 different colostrum preservation methods

gr 24567 x rawSPC

Tx 4
Tx 5
Tx 6
Tx 7
Sampling point
Raw SPC count
Raw SPC counts for 4 different colostrum preservation methods

gr diff coliflog

Tx 4
Tx 5
Tx 6
Tx 7
Storage Period
Change in Log(Coliform)
Change in Log(Coliform Counts) by 4 Storage Methods

gr diff spclog

Tx 4
Tx 5
Tx 6
Tx 7
Storage Period Interval
Change in Log(SPC)
Change in Log(SPC Counts) using 4 Storage Methods

mean results

proportions

Sheet3

How often do producers feed contaminated colostrum

bull Goalndash total plate count (TPC) lt 100000 cfumlndash total coliform count (TCC) lt 10000 cfuml

(McGuirk and Collins 2004 VCNA Food Animal Practice)

bull Wisconsin 82 of samples exceeded limitbull Minnesota 93 of samples exceeded limitbull National study 43 of samples exceeded limit

(Poulsen et al Proc ACVIM 2002 52 Swan et al 2007 JDSci 90 Morrill et al 2012 JDSci 953997)

Total Bacteria Counts in Minnesota Colostrum(Swan et al 2007 JDSci 90)

01020304050607080

10 100

1000

10000

1000

00

10000

00

10000

000

1000

00000

10000

00000

10000

00000

0

Total Plate Count (cfuml)

Freq

uenc

y of

Sam

ples

Median TPC = 615 million cfuml (73 to 104 billion)93 of samples gt 100000 cfuml TPC

ldquoWe are feeding lsquofat-ladenrsquo manurerdquo Rob Trembley 2006

gr TPC category histogram

Total Plate Count (cfuml)
Frequency of Samples
1
1
5
7
6
10
22
70
63
7

Sheet1

Sheet2

Sheet3

5 Monitoring passive transfer rates

bull Herd level ndash Bleed 12+ clinically normal 1-7 d

old calves amp separate serum

bull STP Refractometer- Goal 90 ge 52 gdL

or 80 ge 55 gdL

bull Brix Refractometer - Goal 90 ge 84

2020 MR 1lbGal 2qts BID 68ordmF(125 gramsliter 2 liters 2Xday 20degC)

2020 MR 1lbGal 2qts BID 32ordm F(125 gramsliter 2 liters 2Xday 0degC)

2820 MR 263 lbs in 7qts per day(180 gramsliter 7 litersDay 0degC)

What is Biologically Normal

bull If left on its mother a 100 lb calf willndash Nurse 6 to 10 times per dayndash Consume between 16 and 24 of its

body wt per day as milk (20 average)

ndash Consume 72 to 106 liters of milk per day

ndash Consume 09 to 14 kg of dry milk solids per day

Milk Replacer Feeding Program

bull 21 Protein and 17 Fat is the most common product used

bull Impossible to meet nutritional requirements of milk-fed calves with this product at suggested feeding rate (12 solids amp 10 of body weight per day total volume)

bull If only product available must increase the amount of dry matter fed per day by increasing solids content volume fed and feeding frequency

Milk Replacer Feeding Program

Advantagesbull Can adjust solids fed easilybull Lower bacteria counts than unpasteurized

non-saleable milkbull Johnersquos control programsbull More consistent if proper mixing procedures

are followedbull Can mix correct volume as needed per day

Milk Replacer Feeding Program

bull Approximately 15 of body weight during the first week of life (3 liters twice per day for the average Holstein calf)

bull Increase to approximately 20 of body weight at 8 days of age (4 liters twice per day)

bull Increase solids content to at least 15 starting at first feeding

bull Maintain at this level until ready to be weaned

Environmental Temperatureand Nutritional Requirementsbull Thermoneutral range is 50deg to 68deg Fbull High temp amp humidity energy demands

and appetitebull Low temps energy demands and

ability to digest dry matterbull Must increase solids content volume fed or

number of times fedbull However if maximizing nutrient intake

program does not have to be changed

Cold TemperaturesManagement Procedures

bull Increase solids content to 15-18bull Feed 3 times per daybull Warm milk or replacer to 405ordm Cbull Free choice water at all timesbull Calves at 4degC had 32 increase in energy

requirement over calves at 10degCbull At -18degC energy requirement more than doublesbull Inadequate energy results in protein depletion

Increasing Nutrient Intake

bull Anything that can be done to increase the amount of protein and energy consumed by the milk-fed calf will result in an increase in growth rate and a significant improvement in the health and productivity of that calf

Affects of Plane of Nutrition on Rumen Health and Development

25 Pounds DM from Milk Replacer

15 Pounds DM from Milk Replacer

1 Pound DM from Milk Replacer

Comparison of 3 Feeding Rates

25 Pounds DM from Milk Replacer

15 Pounds DM from Milk Replacer

1 Pound DM from Milk Replacer

Comparison of 3 Feeding Rates

Goals for the Growing Calf

bull Rumen sufficiently developed to ferment dry feeds efficiently enough to satisfy the nutrient requirements of the weaned calf

bull Allow the animal to obtain its maximum genetic potential in growth

bull Provide a management program and nutritional program to optimize the health of the calf

Body Condition Scoring

Thin Calf

Accelerated Growth Formulas (Formulas that allow the calf to develop according to their genetic potential)

bull Calves on whole milk or replacer fed at 8-10 body wtday gain 250-300 gramsday

bull Calves fed larger volumes of a high quality milk replacer with higher nutrient content should be able to average 900 gramsday

bull Easy goal is to double birth weight in 8 wksbull Optimum goal is to increase birthweight by

25 times in 10 weeks

Accelerated Growth Formulas

bull 24 to 28 proteinbull 15 to 20 fatbull Whole milk = 27 protein and 30 fatbull Protein is similar but lower in fatbull Promotes lean tissue gainbull Increases efficiency of gainbull Fat is a satiety agent

Advantages

bull Increased growth rate from birth until weaningbull Increased lean tissue to fat tissue ratiobull Increased efficiency of gainbull Increased parenchymal tissue in udder (more

mammary tissue for potential future milk production)

bull Improved immune response (decreased sickness and death) death loss lt1

Advantages (cont)

bull Decreased labor and medicine costs (medicine costs decreased by 80)

bull Decreased age at first calvingbull Program does not have to be altered

depending on environmental conditionsbull Increased 1st lactation milk production

approximately 1700 lbs (773 kg)

What has been the count of births and animals exiting before 6 weeks old by month of birth

Bown 031610

Long Term Effects of Morbidity

bull Calves that experience a disease insult will never catch up to herdmates

bull No such thing as compensatory growthbull Age at first service will be delayedbull Calves that experience a disease insult will

never be able to reach the same potential milk production as an adult even though fully recovered

What this meansbull The effect of growth rate and thus nutrient

intake prior to weaning had a more direct and significant effect on milk yield than genetic selection for production

bull Genetic selection yields ~ 68 ndash 114 kg milk per lactation

bull Pre-weaning calf nutrition and management can yield 4 to 8 times more milk than genetic selection per lactation

What this might meanbull When we feed for more nutrient supply

above maintenance we are actually setting the calf up to be a better lifetime milk producer

bull Since ldquostayabilityrdquo or herd life is primarily correlated to milk production the implication is we might enhance herd life through better early life nutrition

bull 1st lactation milk yield was not significantly affected by reported cases of diarrhea

bull However antibiotic treatment had a significant effect on TDM residual milk

bull Calves that were treated with antibiotics produced 493 kg less milk in the first lactation (P gt 001) than calves with no record of being treated

What about Sickness Treatments and Milk Yield

Nutrition and Disease Resistance

bull Management and hygiene is extremely important

bull Effects of nutrition on immune competency is often ignored

bull Minimize environmental and social stressbull Calves have an amazing ability to fight

disease if immune system has proper fuelbull Death loss of lt1 is obtainable with proper

management and nutrition

Questions

Questions

  • Nutritional Environmental and Management Factors that Influence the Health Growth Rate and Productivity of the Young Dairy Calf
  • Introduction
  • Influence of Dry Cow Nutrition and Management on Health Growth and Productivity of the Calf
  • Fetal Development
  • Uterine Uptake in Relation to Maternal Supply of Organic Nutrients in Late-Pregnant Cows
  • Maximizing Immunity in the Newborn Calf
  • Nutrition of the Dry Cow and Fetal Programming
  • Slide Number 8
  • Slide Number 9
  • Slide Number 10
  • Slide Number 11
  • Placental Development
  • Fetal Sex Organ Development
  • Fetal Muscle Development
  • Reproductive Performance of Heifers
  • Influence of Maternal Nutrition on Progeny Health
  • Condition at Birth
  • Thin Newborn Calves
  • Colostrum Management
  • The role of colostrum in calf health
  • Colostrum Quality
  • Cow-side Tests of Colostrum Quality Colostrometer or Brix Refractometer
  • Cow-side Tests of Colostrum Quality Colostrometer or Brix Refractometer
  • Brix Refractometer Examples(gt 22 on Brix scale = Good colostrum)
  • Nutritional and Endocrine Effectsof Colostrum
  • National Survey of Colostrum Quality (Morrill et al J Dairy Sci 2012 953997)
  • Effect of Delaying First Milking on Colostrum Quality(Moore et al JAVMA 2005 2261375) 13 cows ndash 52 quarters
  • QUANTITY FED at FIRST FEEDING
  • Slide Number 29
  • 4 COLOSTRUM CLEANLINESS
  • Critical Control Points to Reduce Contamination
  • How often do producers feed contaminated colostrum
  • Total Bacteria Counts in Minnesota Colostrum (Swan et al 2007 JDSci 90)
  • 5 Monitoring passive transfer rates
  • 2020 MR 1lbGal 2qts BID 68ordmF(125 gramsliter 2 liters 2Xday 20degC)
  • 2020 MR 1lbGal 2qts BID 32ordm F(125 gramsliter 2 liters 2Xday 0degC)
  • 2820 MR 263 lbs in 7qts per day(180 gramsliter 7 litersDay 0degC)
  • What is Biologically Normal
  • Milk Replacer Feeding Program
  • Milk Replacer Feeding Program
  • Milk Replacer Feeding Program
  • Environmental Temperatureand Nutritional Requirements
  • Cold TemperaturesManagement Procedures
  • Increasing Nutrient Intake
  • Affects of Plane of Nutrition on Rumen Health and Development
  • 25 Pounds DM from Milk Replacer
  • 15 Pounds DM from Milk Replacer
  • 1 Pound DM from Milk Replacer
  • Comparison of 3 Feeding Rates
  • 25 Pounds DM from Milk Replacer
  • 15 Pounds DM from Milk Replacer
  • 1 Pound DM from Milk Replacer
  • Comparison of 3 Feeding Rates
  • Goals for the Growing Calf
  • Body Condition Scoring
  • Thin Calf
  • Accelerated Growth Formulas (Formulas that allow the calf to develop according to their genetic potential)
  • Accelerated Growth Formulas
  • Advantages
  • Advantages (cont)
  • What has been the count of births and animals exiting before 6 weeks old by month of birth
  • Long Term Effects of Morbidity
  • What this means
  • What this might mean
  • What about Sickness Treatments and Milk Yield
  • Nutrition and Disease Resistance
  • Questions
0 1 0
10 2 1
100 3 1
1000 4 5
10000 5 7
100000 6 6
1000000 7 10
10000000 8 22
100000000 9 70
1000000000 10 63
10000000000 11 7
10
100
1000
10000
100000
1000000
10000000
100000000
1000000000
10000000000
Proportion of samples below or above 100000 coliform (CFUml) (logColiformgt5)
Treatment Group
1 (cow) 2 (bucket) 3 (Tube)
low high high low high high low high high
n 38 0 000 26 12 3158 24 14 3684
4 5 6 7
low high high low high high low high high low high high
0
24
48
96
Log-base 10 data OMIT only 2 cows (6494 and 6616)
TREATMENT MEANS STD ERRORS
Cow Bucket Tube Feeder Cow bucket tube feeder
ColiformLog (mean) 0896 4707 445 019 035 032
SPCLog (mean) 144 499 466 024 031 03
Coliform raw (mean) 799 50202360 22925395
SPC raw (mean) 3316 57484139 33180499
TREATMENT MEANS STD ERRORS
ColiformLog 4 5 6 7 4 5 6 7
0 445 445 445 445
24 55 639 314 471
48 555 496 339 502
96 591 448 339 287
SPCLog
0 466 466 466 466
24 575 726 36 543
48 603 663 364 648
96 617 663 355 654
coliformLog Difference
0 vs 24
0 vs 48
0 vs 96
SPCLog Difference
0 vs 24
0 vs 48
0 vs 96
0 vs 24
0 vs 48
0 vs 96
0 vs 24
0 vs 48
0 vs 96
0 vs 48
0 vs 96
0 vs 24
0 vs 48
0 vs 96
SPCLog Difference
0 466 466 466
24 726 36 543
48 663 364 648
96 663 355 654
0 445 445 445
24 639 314 471
48 496 339 502
96 448 339 287
Cow Cow
Bucket Bucket
Tube Feeder Tube Feeder
Cow
Bucket
Tube Feeder
Proportion of samples below or above 100000 coliform (CFUml) (logColiformgt5)
Treatment Group
1 (cow) 2 (bucket) 3 (Tube)
low high high low high high low high high
n 38 0 000 26 12 3158 24 14 3684
4 5 6 7
low high high low high high low high high low high high
0 26 12 3158 26 12 3158 26 12 3158 26 12 3158
24 17 21 5526 5 33 8684 33 5 1316 24 14 3684
48 14 24 6316 17 21 5526 31 7 1842 15 23 6053
96 13 24 6486 23 15 3947 29 8 2162 36 2 526
TREATMENT MEANS STD ERRORS
Cow Bucket Tube Feeder Cow bucket tube feeder
ColiformLog (mean) 201 1057 1002 045 077 073
SPCLog (mean) 328 1124 1052 056 069 068
Coliform raw (mean) 819 20791853 13207685 699 11340851 5318475
SPC raw (mean) 3401 28474722 12365301 1911 17011942 4894564
TREATMENT MEANS STD ERRORS
ColiformLog 4 5 6 7 4 5 6 7
0 1057 1057 1057 1057 077 077 077 077
24 1246 1455 695 1074 075 046 058 04
48 1258 1124 754 1164 074 067 056 036
96 1341 1013 754 655 066 066 062 043
SPCLog
0 1124 1124 1124 1124 069 069 069 069
24 1305 1661 8 1232 07 028 054 047
48 137 1518 814 1484 064 03 049 029
96 1403 1517 793 15 066 19 058 034
coliformLog Difference
0 vs 24 189 398 -362 017 035 1 07 066
0 vs 48 201 067 -303 107 042 105 06 086
0 vs 96 284 -044 -304 -402 052 111 064 085
SPCLog Difference
0 vs 24 181 538 -323 108 035 074 061 058
0 vs 48 247 394 -309 36 04 073 051 067
0 vs 96 275 393 -336 376 044 075 057 076
0 vs 24 538 -323 108
0 vs 48 394 -309 36
0 vs 96 393 -336 376
0 vs 24 398 -362 017
0 vs 48 067 -303 107
0 vs 96 -044 -304 -402
0 vs 48 394 -309 36
0 vs 96 393 -336 376
0 vs 24 398 -362 017
0 vs 48 067 -303 107
0 vs 96 -044 -304 -402
SPCLog Difference
0 1124 1124 1124
24 1661 8 1232
48 1518 814 1484
96 1517 793 15
0 1057 1057 1057
24 1455 695 1074
48 1124 754 1164
96 1013 754 655
Cow Cow
Bucket Bucket
Tube Feeder Tube Feeder
Page 6: Nutritional, Environmental, and Management Factors that ... · Nutritional, Environmental, and Management Factors that Influence the Health, Growth Rate, and ... • Heifer programs

Maximizing Immunity in the Newborn Calf

bull Minimize stress in the close-up dry cowbull Provide adequate levels of energy and

protein for fetal growth immune system and colostrum quality

bull Optimize calcium metabolism through negative DCAD rations with adequate calcium and magnesium supplementation

Nutrition of the Dry Cow and Fetal Programming

bull Negative effects on fetal programming result from anything that reduces nutrient availability to the fetusndash Breeding heifers that are too smallndash Multiple fetusesndash Selection for increased milk productionndash High environmental temperatures heat stressndash Poor nutrition low energy andor protein

University of Florida ResearchDr Dahl et al 2004-2007 ndash 3 year study

YEAR 1

HS Reduced Dry Period by 7 days (38d vs 45d)HS Calves born 287 lbs lighter (683 lbs vs 97 lbs)

HS Cows produced on avg 11 lbs less milkday 8

University of Florida ResearchDr Dahl et al 2004-2007 ndash 3 year study

YEAR 2

HS Reduced Dry Period by 7 days (39d vs 46d)HS Calves born 11 lbs lighter (87 lbs vs 98 lbs)

HS Cows produced on avg 187 lbs less milkdayHS ndash Neutrophils ndash reduced function 2 amp 20 DIM ndash reduced

ability of animals to fight off infection (reduced immunity) 9

University of Florida ResearchDr Dahl et al 2004-2007 ndash 3 year study

YEAR 3

HS ndash Reduced Mammary Gland Cell Proliferation (new cell creation)HS Cows produced on avg 106 lbs less milkday

10

From Dr GE Dahl

Placental Development

bull Nutrient restriction during days 30-125 of pregnancy resulted in reduced birth weight

bull Nutrient restriction during days 125-250 resulted in decreased blood flow to the placenta due tondash Reduced capillary area densityndash Reduced capillary number densityndash Reduced capillary surface density

Fetal Sex Organ Development

bull Testicular development begins at day 45bull Ovarian development begins at day 50-60bull Day 80- oocyte nest break down to form

primordial folliclesndash Represent oocyte supply available to female

after puberty (ovarian reserve)ndash Has a direct influence on reproductive

lifespan

Fetal Muscle Development

bull Muscle fiber numbers do not increase after birth

bull Skeletal muscle very vulnerable to nutrient deficiency lower priority compared to brain heart and other organ systems

bull Muscle fibers produced from 2-8 months bull Reduced nutrient intake of dam results in

permanent irreversible loss of muscle mass

Reproductive Performance of Heifers

bull Adequate nutrition of the dam resulted in heifer offspring thatndash Reached puberty at an earlier agendash Had higher pregnancy rates

Influence of Maternal Nutrition on Progeny Health

bull Poor nutrition of the dam resulted inndash Reduced birth weightsndash Increased morbidity and mortality rates in

young calvesndash Increase in respiratory disease in calves post-

weaning

Condition at Birth

bull Heifer should be born with adequate body condition

bull Thin heifers are born weak with little body reserves (brown fat and muscle tissue)

bull Common when dry cows are on pasture without supplementation

bull Heifer devotes a major part of early nutrition to building fat and protein reserves that should already be there

bull Slows early growth rates

Thin Newborn Calves

Colostrum Managementbull Inadequate amounts of colostrum result in

increased susceptibility to diseasebull Research indicates calves not receiving

adequate colostrum grow at 23 the rate of other calves

bull Need 10 of body wt in colostrum at 1st

feeding followed 5 in 6-8 hoursbull Should be from mother and not pooledbull Freezing destroys White Blood Cellsbull Cleanliness affects absorption

The role of colostrum in calf health

bull Colostral (maternal) antibody protects neonate for first weeksmonths until neonatersquos acquired immune system produces protective antibodies

Colostrum Quality

bull Vaccination of the mother important to produce more antibody (5 weeks prior to calving)

bull Approximately 50 of motherrsquos IgG goes into colostrum uniformly

bull Milk out all 1st milking colostrum to use for 1st feeding

bull Colostrum from 1st calf heifers is ok if on a good vaccination program

Cow-side Tests of Colostrum QualityColostrometer or Brix Refractometer

Instrument Cutpoint

Used

Sensitivity ()

Specificity ()

Cost Pros Cons

ColostrometerIgG lt 50 gL(Chigerwe JAVMA 233 2008)

Green 75

(recc cutpoint 70)

87 $40Rapid Simple

Fragile

Temperature dependent

Optical Brix RefractometerIgG gt 50 gL(Bielmann JDSci 2010)

ge 22 905 85 plusmn $80Rapid Simple

Not temp dependent

Cow-side Tests of Colostrum QualityColostrometer or Brix Refractometer

Instrument Cutpoint

Used

Sensitivity ()

Specificity ()

Cost Pros Cons

ColostrometerIgG lt 50 gL(Chigerwe JAVMA 233 2008)

Green 75

(recc cutpoint 70)

87 $40Rapid Simple

Fragile

Temperature dependent

Optical Brix RefractometerIgG gt 50 gL(Bielmann JDSci 2010)

ge 22 905 85 plusmn $80Rapid Simple

Not temp dependent

Brix Refractometer Examples(gt 22 on Brix scale = Good colostrum)

MISCO Palm Abbe Digital Refractometer- wwwMISCOcom Cleveland OH- Cost $300+- Scales

- Brix scale () for colostrum or serum- Serum total protein scale (gdl)- Whole milk total solids estimate ()

Vee Gee BX-50 Optical Brix Refractometer- httpwwwamazoncom- Cost $100- Scales

- Brix scale () for colostrum or serum or to estimate milk total solids

Nutritional and Endocrine Effectsof Colostrum

bull Immune components other than IgGbull Nutrients critical for thermogenesis

maintenance and growthbull Epigenetic programming gene expression

related to growth repro mammary devbull Calves with FPT

ndash Delayed time to first calvingndash Decreased adg for first 180 daysndash Decreased milk amp fat prod 1st lactndash 50 less feed efficiency

National Survey of Colostrum Quality (Morrill et al J Dairy Sci 2012 953997)

bull Sample framendash 827 samples from 67 herds (NE SE MW SW)ndash Fresh frozen amp refrigerated samples ndash Holstein Jersey otherndash June ndash October 2010

bull Resultsndash IgG = 688 gL (lt 1 to 200 gL asymp30 lt 50 gL)ndash Factors associated with IgG

bull Paritybull Region (best in MW)

Effect of Delaying First Milking on Colostrum Quality

(Moore et al JAVMA 2005 2261375) 13 cows ndash 52 quarters

Cause of effect-Dilution-Reabsorption

2 QUANTITY FED at FIRST FEEDING

Proportion of colostrum samples expected to

provide ge 100g of IgG when fed at 3 different volumes (Gay 1994)

Goal To achieve Serum IgG ge 10 mgml must consume ge 100g IgG

Current Recommendations Feed 10 of body weight at first feeding = 38 L (4 qts) for an average 43 kg (90 lb) Holstein calf

Suckling Mom is NOT Recommended

bull Very high rate of FPT due to delays in suckling (Edwards amp Broom 1979 Res Vet Sci 26255-256)

Lactation num of dam calves not suckled within 6 hr1 112 + 46

bull Other disadvantagesndash Donrsquot know volume consumedndash Increased risk of pathogen exposure

4 COLOSTRUM CLEANLINESS

Critical Control Points to Reduce Contaminationbull Cow

ndash Identify infected cows (MAP)ndash Donrsquot let calf suckle damndash Udder prepndash Donrsquot pool raw colostrum

bull Equipmentndash Sanitation of milking

storage amp feeding equipment

bull Proliferationndash Feed ASAP (lt 1-2 hrs) ndash Refrigerate (lt 48 hrs) ndash Freeze ndash Preservatives

bull Replacers Heat-treating

Sources of Contamination2 Contamination During Colostrum Harvest(Stewart et al JDS 2005 88)

0

1

2

3

4

5

6

Cow Bucket Tube FeederSample Collection Point

Log (

bacte

ria co

unt C

FUm

l)

gr 123 x logcounts

gr 123 x rawcounts

Raw Coliform Counts
Raw TPC
Sample Collection Point
Raw Bacteria Counts
819
3401
20791853
28474722
13207685
12365301

gr 24567 x logcolif

a
b
c
d
abc
abc
abc
d
cd
cd
b
a
abcd Different Plt005
Refrigerate
Ambient Temp
K-Sorbate + Refrigerate
K-Sorbate + Ambient Temp
Storage Period (hrs)
Log(Coliform Count)
1057
1246
1258
1341

gr 24567 x logSPC

a
bc
bc
d
d
d
abc
abc
abc
abc
abc
abc
abc Different Plt005
Refrigerate
Ambient Temp
K-Sorbate + Refrigerate
K-Sorbate + Ambient Temp
Storage Period (hrs)
Log (Total Plate Count)
1124
1305
137
1403

gr 24567 x rawcolif

Tx 4
Tx 5
Tx 6
Tx 7
Sampling point
Raw Coliform Count
Raw Coliform Counts for 4 different colostrum preservation methods
189
201
284

gr 24567 x rawSPC

Tx 4
Tx 5
Tx 6
Tx 7
Sampling point
Raw SPC count
Raw SPC counts for 4 different colostrum preservation methods
247
275

gr diff coliflog

Tx 4
Tx 5
Tx 6
Tx 7
Storage Period
Change in Log(Coliform)
Change in Log(Coliform Counts) by 4 Storage Methods
189
201
284

gr diff spclog

Tx 4
Tx 5
Tx 6
Tx 7
Storage Period Interval
Change in Log(SPC)
Change in Log(SPC Counts) using 4 Storage Methods
181
247
275

mean results

proportions

Sheet3

gr 123 x logcounts

Log(TPC)
Sample Collection Point
Log (bacteria count CFUml)
144
499
466

gr 123 x rawcounts

Raw Coliform Counts
Raw TPC
Sample Collection Point
Raw Bacteria Counts (CFUml)
799
3316
50202360
57484139
22925395
33180499

gr 24567 x logcolif

a
b
c
d
abc
abc
abc
d
cd
cd
b
a
abcd Different Plt005
Refrigerate
Ambient Temp
K-Sorbate + Refrigerate
K-Sorbate + Ambient Temp
Storage Period (hrs)
Log(Coliform Count CFUml)
445
55
555
591

gr 24567 x logSPC

a
bc
bc
d
d
d
ac
abc
ac
b
abc
abc
abcd Different Plt005
Refrigerate
Ambient Temp
K-Sorbate + Refrigerate
K-Sorbate + Ambient Temp
Storage Period (hrs)
Log (Total Plate Count CFUml)
466
575
603
617

gr 24567 x rawcolif

Tx 4
Tx 5
Tx 6
Tx 7
Sampling point
Raw Coliform Count
Raw Coliform Counts for 4 different colostrum preservation methods

gr 24567 x rawSPC

Tx 4
Tx 5
Tx 6
Tx 7
Sampling point
Raw SPC count
Raw SPC counts for 4 different colostrum preservation methods

gr diff coliflog

Tx 4
Tx 5
Tx 6
Tx 7
Storage Period
Change in Log(Coliform)
Change in Log(Coliform Counts) by 4 Storage Methods

gr diff spclog

Tx 4
Tx 5
Tx 6
Tx 7
Storage Period Interval
Change in Log(SPC)
Change in Log(SPC Counts) using 4 Storage Methods

mean results

proportions

Sheet3

How often do producers feed contaminated colostrum

bull Goalndash total plate count (TPC) lt 100000 cfumlndash total coliform count (TCC) lt 10000 cfuml

(McGuirk and Collins 2004 VCNA Food Animal Practice)

bull Wisconsin 82 of samples exceeded limitbull Minnesota 93 of samples exceeded limitbull National study 43 of samples exceeded limit

(Poulsen et al Proc ACVIM 2002 52 Swan et al 2007 JDSci 90 Morrill et al 2012 JDSci 953997)

Total Bacteria Counts in Minnesota Colostrum(Swan et al 2007 JDSci 90)

01020304050607080

10 100

1000

10000

1000

00

10000

00

10000

000

1000

00000

10000

00000

10000

00000

0

Total Plate Count (cfuml)

Freq

uenc

y of

Sam

ples

Median TPC = 615 million cfuml (73 to 104 billion)93 of samples gt 100000 cfuml TPC

ldquoWe are feeding lsquofat-ladenrsquo manurerdquo Rob Trembley 2006

gr TPC category histogram

Total Plate Count (cfuml)
Frequency of Samples
1
1
5
7
6
10
22
70
63
7

Sheet1

Sheet2

Sheet3

5 Monitoring passive transfer rates

bull Herd level ndash Bleed 12+ clinically normal 1-7 d

old calves amp separate serum

bull STP Refractometer- Goal 90 ge 52 gdL

or 80 ge 55 gdL

bull Brix Refractometer - Goal 90 ge 84

2020 MR 1lbGal 2qts BID 68ordmF(125 gramsliter 2 liters 2Xday 20degC)

2020 MR 1lbGal 2qts BID 32ordm F(125 gramsliter 2 liters 2Xday 0degC)

2820 MR 263 lbs in 7qts per day(180 gramsliter 7 litersDay 0degC)

What is Biologically Normal

bull If left on its mother a 100 lb calf willndash Nurse 6 to 10 times per dayndash Consume between 16 and 24 of its

body wt per day as milk (20 average)

ndash Consume 72 to 106 liters of milk per day

ndash Consume 09 to 14 kg of dry milk solids per day

Milk Replacer Feeding Program

bull 21 Protein and 17 Fat is the most common product used

bull Impossible to meet nutritional requirements of milk-fed calves with this product at suggested feeding rate (12 solids amp 10 of body weight per day total volume)

bull If only product available must increase the amount of dry matter fed per day by increasing solids content volume fed and feeding frequency

Milk Replacer Feeding Program

Advantagesbull Can adjust solids fed easilybull Lower bacteria counts than unpasteurized

non-saleable milkbull Johnersquos control programsbull More consistent if proper mixing procedures

are followedbull Can mix correct volume as needed per day

Milk Replacer Feeding Program

bull Approximately 15 of body weight during the first week of life (3 liters twice per day for the average Holstein calf)

bull Increase to approximately 20 of body weight at 8 days of age (4 liters twice per day)

bull Increase solids content to at least 15 starting at first feeding

bull Maintain at this level until ready to be weaned

Environmental Temperatureand Nutritional Requirementsbull Thermoneutral range is 50deg to 68deg Fbull High temp amp humidity energy demands

and appetitebull Low temps energy demands and

ability to digest dry matterbull Must increase solids content volume fed or

number of times fedbull However if maximizing nutrient intake

program does not have to be changed

Cold TemperaturesManagement Procedures

bull Increase solids content to 15-18bull Feed 3 times per daybull Warm milk or replacer to 405ordm Cbull Free choice water at all timesbull Calves at 4degC had 32 increase in energy

requirement over calves at 10degCbull At -18degC energy requirement more than doublesbull Inadequate energy results in protein depletion

Increasing Nutrient Intake

bull Anything that can be done to increase the amount of protein and energy consumed by the milk-fed calf will result in an increase in growth rate and a significant improvement in the health and productivity of that calf

Affects of Plane of Nutrition on Rumen Health and Development

25 Pounds DM from Milk Replacer

15 Pounds DM from Milk Replacer

1 Pound DM from Milk Replacer

Comparison of 3 Feeding Rates

25 Pounds DM from Milk Replacer

15 Pounds DM from Milk Replacer

1 Pound DM from Milk Replacer

Comparison of 3 Feeding Rates

Goals for the Growing Calf

bull Rumen sufficiently developed to ferment dry feeds efficiently enough to satisfy the nutrient requirements of the weaned calf

bull Allow the animal to obtain its maximum genetic potential in growth

bull Provide a management program and nutritional program to optimize the health of the calf

Body Condition Scoring

Thin Calf

Accelerated Growth Formulas (Formulas that allow the calf to develop according to their genetic potential)

bull Calves on whole milk or replacer fed at 8-10 body wtday gain 250-300 gramsday

bull Calves fed larger volumes of a high quality milk replacer with higher nutrient content should be able to average 900 gramsday

bull Easy goal is to double birth weight in 8 wksbull Optimum goal is to increase birthweight by

25 times in 10 weeks

Accelerated Growth Formulas

bull 24 to 28 proteinbull 15 to 20 fatbull Whole milk = 27 protein and 30 fatbull Protein is similar but lower in fatbull Promotes lean tissue gainbull Increases efficiency of gainbull Fat is a satiety agent

Advantages

bull Increased growth rate from birth until weaningbull Increased lean tissue to fat tissue ratiobull Increased efficiency of gainbull Increased parenchymal tissue in udder (more

mammary tissue for potential future milk production)

bull Improved immune response (decreased sickness and death) death loss lt1

Advantages (cont)

bull Decreased labor and medicine costs (medicine costs decreased by 80)

bull Decreased age at first calvingbull Program does not have to be altered

depending on environmental conditionsbull Increased 1st lactation milk production

approximately 1700 lbs (773 kg)

What has been the count of births and animals exiting before 6 weeks old by month of birth

Bown 031610

Long Term Effects of Morbidity

bull Calves that experience a disease insult will never catch up to herdmates

bull No such thing as compensatory growthbull Age at first service will be delayedbull Calves that experience a disease insult will

never be able to reach the same potential milk production as an adult even though fully recovered

What this meansbull The effect of growth rate and thus nutrient

intake prior to weaning had a more direct and significant effect on milk yield than genetic selection for production

bull Genetic selection yields ~ 68 ndash 114 kg milk per lactation

bull Pre-weaning calf nutrition and management can yield 4 to 8 times more milk than genetic selection per lactation

What this might meanbull When we feed for more nutrient supply

above maintenance we are actually setting the calf up to be a better lifetime milk producer

bull Since ldquostayabilityrdquo or herd life is primarily correlated to milk production the implication is we might enhance herd life through better early life nutrition

bull 1st lactation milk yield was not significantly affected by reported cases of diarrhea

bull However antibiotic treatment had a significant effect on TDM residual milk

bull Calves that were treated with antibiotics produced 493 kg less milk in the first lactation (P gt 001) than calves with no record of being treated

What about Sickness Treatments and Milk Yield

Nutrition and Disease Resistance

bull Management and hygiene is extremely important

bull Effects of nutrition on immune competency is often ignored

bull Minimize environmental and social stressbull Calves have an amazing ability to fight

disease if immune system has proper fuelbull Death loss of lt1 is obtainable with proper

management and nutrition

Questions

Questions

  • Nutritional Environmental and Management Factors that Influence the Health Growth Rate and Productivity of the Young Dairy Calf
  • Introduction
  • Influence of Dry Cow Nutrition and Management on Health Growth and Productivity of the Calf
  • Fetal Development
  • Uterine Uptake in Relation to Maternal Supply of Organic Nutrients in Late-Pregnant Cows
  • Maximizing Immunity in the Newborn Calf
  • Nutrition of the Dry Cow and Fetal Programming
  • Slide Number 8
  • Slide Number 9
  • Slide Number 10
  • Slide Number 11
  • Placental Development
  • Fetal Sex Organ Development
  • Fetal Muscle Development
  • Reproductive Performance of Heifers
  • Influence of Maternal Nutrition on Progeny Health
  • Condition at Birth
  • Thin Newborn Calves
  • Colostrum Management
  • The role of colostrum in calf health
  • Colostrum Quality
  • Cow-side Tests of Colostrum Quality Colostrometer or Brix Refractometer
  • Cow-side Tests of Colostrum Quality Colostrometer or Brix Refractometer
  • Brix Refractometer Examples(gt 22 on Brix scale = Good colostrum)
  • Nutritional and Endocrine Effectsof Colostrum
  • National Survey of Colostrum Quality (Morrill et al J Dairy Sci 2012 953997)
  • Effect of Delaying First Milking on Colostrum Quality(Moore et al JAVMA 2005 2261375) 13 cows ndash 52 quarters
  • QUANTITY FED at FIRST FEEDING
  • Slide Number 29
  • 4 COLOSTRUM CLEANLINESS
  • Critical Control Points to Reduce Contamination
  • How often do producers feed contaminated colostrum
  • Total Bacteria Counts in Minnesota Colostrum (Swan et al 2007 JDSci 90)
  • 5 Monitoring passive transfer rates
  • 2020 MR 1lbGal 2qts BID 68ordmF(125 gramsliter 2 liters 2Xday 20degC)
  • 2020 MR 1lbGal 2qts BID 32ordm F(125 gramsliter 2 liters 2Xday 0degC)
  • 2820 MR 263 lbs in 7qts per day(180 gramsliter 7 litersDay 0degC)
  • What is Biologically Normal
  • Milk Replacer Feeding Program
  • Milk Replacer Feeding Program
  • Milk Replacer Feeding Program
  • Environmental Temperatureand Nutritional Requirements
  • Cold TemperaturesManagement Procedures
  • Increasing Nutrient Intake
  • Affects of Plane of Nutrition on Rumen Health and Development
  • 25 Pounds DM from Milk Replacer
  • 15 Pounds DM from Milk Replacer
  • 1 Pound DM from Milk Replacer
  • Comparison of 3 Feeding Rates
  • 25 Pounds DM from Milk Replacer
  • 15 Pounds DM from Milk Replacer
  • 1 Pound DM from Milk Replacer
  • Comparison of 3 Feeding Rates
  • Goals for the Growing Calf
  • Body Condition Scoring
  • Thin Calf
  • Accelerated Growth Formulas (Formulas that allow the calf to develop according to their genetic potential)
  • Accelerated Growth Formulas
  • Advantages
  • Advantages (cont)
  • What has been the count of births and animals exiting before 6 weeks old by month of birth
  • Long Term Effects of Morbidity
  • What this means
  • What this might mean
  • What about Sickness Treatments and Milk Yield
  • Nutrition and Disease Resistance
  • Questions
0 1 0
10 2 1
100 3 1
1000 4 5
10000 5 7
100000 6 6
1000000 7 10
10000000 8 22
100000000 9 70
1000000000 10 63
10000000000 11 7
10
100
1000
10000
100000
1000000
10000000
100000000
1000000000
10000000000
Proportion of samples below or above 100000 coliform (CFUml) (logColiformgt5)
Treatment Group
1 (cow) 2 (bucket) 3 (Tube)
low high high low high high low high high
n 38 0 000 26 12 3158 24 14 3684
4 5 6 7
low high high low high high low high high low high high
0
24
48
96
Log-base 10 data OMIT only 2 cows (6494 and 6616)
TREATMENT MEANS STD ERRORS
Cow Bucket Tube Feeder Cow bucket tube feeder
ColiformLog (mean) 0896 4707 445 019 035 032
SPCLog (mean) 144 499 466 024 031 03
Coliform raw (mean) 799 50202360 22925395
SPC raw (mean) 3316 57484139 33180499
TREATMENT MEANS STD ERRORS
ColiformLog 4 5 6 7 4 5 6 7
0 445 445 445 445
24 55 639 314 471
48 555 496 339 502
96 591 448 339 287
SPCLog
0 466 466 466 466
24 575 726 36 543
48 603 663 364 648
96 617 663 355 654
coliformLog Difference
0 vs 24
0 vs 48
0 vs 96
SPCLog Difference
0 vs 24
0 vs 48
0 vs 96
0 vs 24
0 vs 48
0 vs 96
0 vs 24
0 vs 48
0 vs 96
0 vs 48
0 vs 96
0 vs 24
0 vs 48
0 vs 96
SPCLog Difference
0 466 466 466
24 726 36 543
48 663 364 648
96 663 355 654
0 445 445 445
24 639 314 471
48 496 339 502
96 448 339 287
Cow Cow
Bucket Bucket
Tube Feeder Tube Feeder
Cow
Bucket
Tube Feeder
Proportion of samples below or above 100000 coliform (CFUml) (logColiformgt5)
Treatment Group
1 (cow) 2 (bucket) 3 (Tube)
low high high low high high low high high
n 38 0 000 26 12 3158 24 14 3684
4 5 6 7
low high high low high high low high high low high high
0 26 12 3158 26 12 3158 26 12 3158 26 12 3158
24 17 21 5526 5 33 8684 33 5 1316 24 14 3684
48 14 24 6316 17 21 5526 31 7 1842 15 23 6053
96 13 24 6486 23 15 3947 29 8 2162 36 2 526
TREATMENT MEANS STD ERRORS
Cow Bucket Tube Feeder Cow bucket tube feeder
ColiformLog (mean) 201 1057 1002 045 077 073
SPCLog (mean) 328 1124 1052 056 069 068
Coliform raw (mean) 819 20791853 13207685 699 11340851 5318475
SPC raw (mean) 3401 28474722 12365301 1911 17011942 4894564
TREATMENT MEANS STD ERRORS
ColiformLog 4 5 6 7 4 5 6 7
0 1057 1057 1057 1057 077 077 077 077
24 1246 1455 695 1074 075 046 058 04
48 1258 1124 754 1164 074 067 056 036
96 1341 1013 754 655 066 066 062 043
SPCLog
0 1124 1124 1124 1124 069 069 069 069
24 1305 1661 8 1232 07 028 054 047
48 137 1518 814 1484 064 03 049 029
96 1403 1517 793 15 066 19 058 034
coliformLog Difference
0 vs 24 189 398 -362 017 035 1 07 066
0 vs 48 201 067 -303 107 042 105 06 086
0 vs 96 284 -044 -304 -402 052 111 064 085
SPCLog Difference
0 vs 24 181 538 -323 108 035 074 061 058
0 vs 48 247 394 -309 36 04 073 051 067
0 vs 96 275 393 -336 376 044 075 057 076
0 vs 24 538 -323 108
0 vs 48 394 -309 36
0 vs 96 393 -336 376
0 vs 24 398 -362 017
0 vs 48 067 -303 107
0 vs 96 -044 -304 -402
0 vs 48 394 -309 36
0 vs 96 393 -336 376
0 vs 24 398 -362 017
0 vs 48 067 -303 107
0 vs 96 -044 -304 -402
SPCLog Difference
0 1124 1124 1124
24 1661 8 1232
48 1518 814 1484
96 1517 793 15
0 1057 1057 1057
24 1455 695 1074
48 1124 754 1164
96 1013 754 655
Cow Cow
Bucket Bucket
Tube Feeder Tube Feeder
Page 7: Nutritional, Environmental, and Management Factors that ... · Nutritional, Environmental, and Management Factors that Influence the Health, Growth Rate, and ... • Heifer programs

Nutrition of the Dry Cow and Fetal Programming

bull Negative effects on fetal programming result from anything that reduces nutrient availability to the fetusndash Breeding heifers that are too smallndash Multiple fetusesndash Selection for increased milk productionndash High environmental temperatures heat stressndash Poor nutrition low energy andor protein

University of Florida ResearchDr Dahl et al 2004-2007 ndash 3 year study

YEAR 1

HS Reduced Dry Period by 7 days (38d vs 45d)HS Calves born 287 lbs lighter (683 lbs vs 97 lbs)

HS Cows produced on avg 11 lbs less milkday 8

University of Florida ResearchDr Dahl et al 2004-2007 ndash 3 year study

YEAR 2

HS Reduced Dry Period by 7 days (39d vs 46d)HS Calves born 11 lbs lighter (87 lbs vs 98 lbs)

HS Cows produced on avg 187 lbs less milkdayHS ndash Neutrophils ndash reduced function 2 amp 20 DIM ndash reduced

ability of animals to fight off infection (reduced immunity) 9

University of Florida ResearchDr Dahl et al 2004-2007 ndash 3 year study

YEAR 3

HS ndash Reduced Mammary Gland Cell Proliferation (new cell creation)HS Cows produced on avg 106 lbs less milkday

10

From Dr GE Dahl

Placental Development

bull Nutrient restriction during days 30-125 of pregnancy resulted in reduced birth weight

bull Nutrient restriction during days 125-250 resulted in decreased blood flow to the placenta due tondash Reduced capillary area densityndash Reduced capillary number densityndash Reduced capillary surface density

Fetal Sex Organ Development

bull Testicular development begins at day 45bull Ovarian development begins at day 50-60bull Day 80- oocyte nest break down to form

primordial folliclesndash Represent oocyte supply available to female

after puberty (ovarian reserve)ndash Has a direct influence on reproductive

lifespan

Fetal Muscle Development

bull Muscle fiber numbers do not increase after birth

bull Skeletal muscle very vulnerable to nutrient deficiency lower priority compared to brain heart and other organ systems

bull Muscle fibers produced from 2-8 months bull Reduced nutrient intake of dam results in

permanent irreversible loss of muscle mass

Reproductive Performance of Heifers

bull Adequate nutrition of the dam resulted in heifer offspring thatndash Reached puberty at an earlier agendash Had higher pregnancy rates

Influence of Maternal Nutrition on Progeny Health

bull Poor nutrition of the dam resulted inndash Reduced birth weightsndash Increased morbidity and mortality rates in

young calvesndash Increase in respiratory disease in calves post-

weaning

Condition at Birth

bull Heifer should be born with adequate body condition

bull Thin heifers are born weak with little body reserves (brown fat and muscle tissue)

bull Common when dry cows are on pasture without supplementation

bull Heifer devotes a major part of early nutrition to building fat and protein reserves that should already be there

bull Slows early growth rates

Thin Newborn Calves

Colostrum Managementbull Inadequate amounts of colostrum result in

increased susceptibility to diseasebull Research indicates calves not receiving

adequate colostrum grow at 23 the rate of other calves

bull Need 10 of body wt in colostrum at 1st

feeding followed 5 in 6-8 hoursbull Should be from mother and not pooledbull Freezing destroys White Blood Cellsbull Cleanliness affects absorption

The role of colostrum in calf health

bull Colostral (maternal) antibody protects neonate for first weeksmonths until neonatersquos acquired immune system produces protective antibodies

Colostrum Quality

bull Vaccination of the mother important to produce more antibody (5 weeks prior to calving)

bull Approximately 50 of motherrsquos IgG goes into colostrum uniformly

bull Milk out all 1st milking colostrum to use for 1st feeding

bull Colostrum from 1st calf heifers is ok if on a good vaccination program

Cow-side Tests of Colostrum QualityColostrometer or Brix Refractometer

Instrument Cutpoint

Used

Sensitivity ()

Specificity ()

Cost Pros Cons

ColostrometerIgG lt 50 gL(Chigerwe JAVMA 233 2008)

Green 75

(recc cutpoint 70)

87 $40Rapid Simple

Fragile

Temperature dependent

Optical Brix RefractometerIgG gt 50 gL(Bielmann JDSci 2010)

ge 22 905 85 plusmn $80Rapid Simple

Not temp dependent

Cow-side Tests of Colostrum QualityColostrometer or Brix Refractometer

Instrument Cutpoint

Used

Sensitivity ()

Specificity ()

Cost Pros Cons

ColostrometerIgG lt 50 gL(Chigerwe JAVMA 233 2008)

Green 75

(recc cutpoint 70)

87 $40Rapid Simple

Fragile

Temperature dependent

Optical Brix RefractometerIgG gt 50 gL(Bielmann JDSci 2010)

ge 22 905 85 plusmn $80Rapid Simple

Not temp dependent

Brix Refractometer Examples(gt 22 on Brix scale = Good colostrum)

MISCO Palm Abbe Digital Refractometer- wwwMISCOcom Cleveland OH- Cost $300+- Scales

- Brix scale () for colostrum or serum- Serum total protein scale (gdl)- Whole milk total solids estimate ()

Vee Gee BX-50 Optical Brix Refractometer- httpwwwamazoncom- Cost $100- Scales

- Brix scale () for colostrum or serum or to estimate milk total solids

Nutritional and Endocrine Effectsof Colostrum

bull Immune components other than IgGbull Nutrients critical for thermogenesis

maintenance and growthbull Epigenetic programming gene expression

related to growth repro mammary devbull Calves with FPT

ndash Delayed time to first calvingndash Decreased adg for first 180 daysndash Decreased milk amp fat prod 1st lactndash 50 less feed efficiency

National Survey of Colostrum Quality (Morrill et al J Dairy Sci 2012 953997)

bull Sample framendash 827 samples from 67 herds (NE SE MW SW)ndash Fresh frozen amp refrigerated samples ndash Holstein Jersey otherndash June ndash October 2010

bull Resultsndash IgG = 688 gL (lt 1 to 200 gL asymp30 lt 50 gL)ndash Factors associated with IgG

bull Paritybull Region (best in MW)

Effect of Delaying First Milking on Colostrum Quality

(Moore et al JAVMA 2005 2261375) 13 cows ndash 52 quarters

Cause of effect-Dilution-Reabsorption

2 QUANTITY FED at FIRST FEEDING

Proportion of colostrum samples expected to

provide ge 100g of IgG when fed at 3 different volumes (Gay 1994)

Goal To achieve Serum IgG ge 10 mgml must consume ge 100g IgG

Current Recommendations Feed 10 of body weight at first feeding = 38 L (4 qts) for an average 43 kg (90 lb) Holstein calf

Suckling Mom is NOT Recommended

bull Very high rate of FPT due to delays in suckling (Edwards amp Broom 1979 Res Vet Sci 26255-256)

Lactation num of dam calves not suckled within 6 hr1 112 + 46

bull Other disadvantagesndash Donrsquot know volume consumedndash Increased risk of pathogen exposure

4 COLOSTRUM CLEANLINESS

Critical Control Points to Reduce Contaminationbull Cow

ndash Identify infected cows (MAP)ndash Donrsquot let calf suckle damndash Udder prepndash Donrsquot pool raw colostrum

bull Equipmentndash Sanitation of milking

storage amp feeding equipment

bull Proliferationndash Feed ASAP (lt 1-2 hrs) ndash Refrigerate (lt 48 hrs) ndash Freeze ndash Preservatives

bull Replacers Heat-treating

Sources of Contamination2 Contamination During Colostrum Harvest(Stewart et al JDS 2005 88)

0

1

2

3

4

5

6

Cow Bucket Tube FeederSample Collection Point

Log (

bacte

ria co

unt C

FUm

l)

gr 123 x logcounts

gr 123 x rawcounts

Raw Coliform Counts
Raw TPC
Sample Collection Point
Raw Bacteria Counts
819
3401
20791853
28474722
13207685
12365301

gr 24567 x logcolif

a
b
c
d
abc
abc
abc
d
cd
cd
b
a
abcd Different Plt005
Refrigerate
Ambient Temp
K-Sorbate + Refrigerate
K-Sorbate + Ambient Temp
Storage Period (hrs)
Log(Coliform Count)
1057
1246
1258
1341

gr 24567 x logSPC

a
bc
bc
d
d
d
abc
abc
abc
abc
abc
abc
abc Different Plt005
Refrigerate
Ambient Temp
K-Sorbate + Refrigerate
K-Sorbate + Ambient Temp
Storage Period (hrs)
Log (Total Plate Count)
1124
1305
137
1403

gr 24567 x rawcolif

Tx 4
Tx 5
Tx 6
Tx 7
Sampling point
Raw Coliform Count
Raw Coliform Counts for 4 different colostrum preservation methods
189
201
284

gr 24567 x rawSPC

Tx 4
Tx 5
Tx 6
Tx 7
Sampling point
Raw SPC count
Raw SPC counts for 4 different colostrum preservation methods
247
275

gr diff coliflog

Tx 4
Tx 5
Tx 6
Tx 7
Storage Period
Change in Log(Coliform)
Change in Log(Coliform Counts) by 4 Storage Methods
189
201
284

gr diff spclog

Tx 4
Tx 5
Tx 6
Tx 7
Storage Period Interval
Change in Log(SPC)
Change in Log(SPC Counts) using 4 Storage Methods
181
247
275

mean results

proportions

Sheet3

gr 123 x logcounts

Log(TPC)
Sample Collection Point
Log (bacteria count CFUml)
144
499
466

gr 123 x rawcounts

Raw Coliform Counts
Raw TPC
Sample Collection Point
Raw Bacteria Counts (CFUml)
799
3316
50202360
57484139
22925395
33180499

gr 24567 x logcolif

a
b
c
d
abc
abc
abc
d
cd
cd
b
a
abcd Different Plt005
Refrigerate
Ambient Temp
K-Sorbate + Refrigerate
K-Sorbate + Ambient Temp
Storage Period (hrs)
Log(Coliform Count CFUml)
445
55
555
591

gr 24567 x logSPC

a
bc
bc
d
d
d
ac
abc
ac
b
abc
abc
abcd Different Plt005
Refrigerate
Ambient Temp
K-Sorbate + Refrigerate
K-Sorbate + Ambient Temp
Storage Period (hrs)
Log (Total Plate Count CFUml)
466
575
603
617

gr 24567 x rawcolif

Tx 4
Tx 5
Tx 6
Tx 7
Sampling point
Raw Coliform Count
Raw Coliform Counts for 4 different colostrum preservation methods

gr 24567 x rawSPC

Tx 4
Tx 5
Tx 6
Tx 7
Sampling point
Raw SPC count
Raw SPC counts for 4 different colostrum preservation methods

gr diff coliflog

Tx 4
Tx 5
Tx 6
Tx 7
Storage Period
Change in Log(Coliform)
Change in Log(Coliform Counts) by 4 Storage Methods

gr diff spclog

Tx 4
Tx 5
Tx 6
Tx 7
Storage Period Interval
Change in Log(SPC)
Change in Log(SPC Counts) using 4 Storage Methods

mean results

proportions

Sheet3

How often do producers feed contaminated colostrum

bull Goalndash total plate count (TPC) lt 100000 cfumlndash total coliform count (TCC) lt 10000 cfuml

(McGuirk and Collins 2004 VCNA Food Animal Practice)

bull Wisconsin 82 of samples exceeded limitbull Minnesota 93 of samples exceeded limitbull National study 43 of samples exceeded limit

(Poulsen et al Proc ACVIM 2002 52 Swan et al 2007 JDSci 90 Morrill et al 2012 JDSci 953997)

Total Bacteria Counts in Minnesota Colostrum(Swan et al 2007 JDSci 90)

01020304050607080

10 100

1000

10000

1000

00

10000

00

10000

000

1000

00000

10000

00000

10000

00000

0

Total Plate Count (cfuml)

Freq

uenc

y of

Sam

ples

Median TPC = 615 million cfuml (73 to 104 billion)93 of samples gt 100000 cfuml TPC

ldquoWe are feeding lsquofat-ladenrsquo manurerdquo Rob Trembley 2006

gr TPC category histogram

Total Plate Count (cfuml)
Frequency of Samples
1
1
5
7
6
10
22
70
63
7

Sheet1

Sheet2

Sheet3

5 Monitoring passive transfer rates

bull Herd level ndash Bleed 12+ clinically normal 1-7 d

old calves amp separate serum

bull STP Refractometer- Goal 90 ge 52 gdL

or 80 ge 55 gdL

bull Brix Refractometer - Goal 90 ge 84

2020 MR 1lbGal 2qts BID 68ordmF(125 gramsliter 2 liters 2Xday 20degC)

2020 MR 1lbGal 2qts BID 32ordm F(125 gramsliter 2 liters 2Xday 0degC)

2820 MR 263 lbs in 7qts per day(180 gramsliter 7 litersDay 0degC)

What is Biologically Normal

bull If left on its mother a 100 lb calf willndash Nurse 6 to 10 times per dayndash Consume between 16 and 24 of its

body wt per day as milk (20 average)

ndash Consume 72 to 106 liters of milk per day

ndash Consume 09 to 14 kg of dry milk solids per day

Milk Replacer Feeding Program

bull 21 Protein and 17 Fat is the most common product used

bull Impossible to meet nutritional requirements of milk-fed calves with this product at suggested feeding rate (12 solids amp 10 of body weight per day total volume)

bull If only product available must increase the amount of dry matter fed per day by increasing solids content volume fed and feeding frequency

Milk Replacer Feeding Program

Advantagesbull Can adjust solids fed easilybull Lower bacteria counts than unpasteurized

non-saleable milkbull Johnersquos control programsbull More consistent if proper mixing procedures

are followedbull Can mix correct volume as needed per day

Milk Replacer Feeding Program

bull Approximately 15 of body weight during the first week of life (3 liters twice per day for the average Holstein calf)

bull Increase to approximately 20 of body weight at 8 days of age (4 liters twice per day)

bull Increase solids content to at least 15 starting at first feeding

bull Maintain at this level until ready to be weaned

Environmental Temperatureand Nutritional Requirementsbull Thermoneutral range is 50deg to 68deg Fbull High temp amp humidity energy demands

and appetitebull Low temps energy demands and

ability to digest dry matterbull Must increase solids content volume fed or

number of times fedbull However if maximizing nutrient intake

program does not have to be changed

Cold TemperaturesManagement Procedures

bull Increase solids content to 15-18bull Feed 3 times per daybull Warm milk or replacer to 405ordm Cbull Free choice water at all timesbull Calves at 4degC had 32 increase in energy

requirement over calves at 10degCbull At -18degC energy requirement more than doublesbull Inadequate energy results in protein depletion

Increasing Nutrient Intake

bull Anything that can be done to increase the amount of protein and energy consumed by the milk-fed calf will result in an increase in growth rate and a significant improvement in the health and productivity of that calf

Affects of Plane of Nutrition on Rumen Health and Development

25 Pounds DM from Milk Replacer

15 Pounds DM from Milk Replacer

1 Pound DM from Milk Replacer

Comparison of 3 Feeding Rates

25 Pounds DM from Milk Replacer

15 Pounds DM from Milk Replacer

1 Pound DM from Milk Replacer

Comparison of 3 Feeding Rates

Goals for the Growing Calf

bull Rumen sufficiently developed to ferment dry feeds efficiently enough to satisfy the nutrient requirements of the weaned calf

bull Allow the animal to obtain its maximum genetic potential in growth

bull Provide a management program and nutritional program to optimize the health of the calf

Body Condition Scoring

Thin Calf

Accelerated Growth Formulas (Formulas that allow the calf to develop according to their genetic potential)

bull Calves on whole milk or replacer fed at 8-10 body wtday gain 250-300 gramsday

bull Calves fed larger volumes of a high quality milk replacer with higher nutrient content should be able to average 900 gramsday

bull Easy goal is to double birth weight in 8 wksbull Optimum goal is to increase birthweight by

25 times in 10 weeks

Accelerated Growth Formulas

bull 24 to 28 proteinbull 15 to 20 fatbull Whole milk = 27 protein and 30 fatbull Protein is similar but lower in fatbull Promotes lean tissue gainbull Increases efficiency of gainbull Fat is a satiety agent

Advantages

bull Increased growth rate from birth until weaningbull Increased lean tissue to fat tissue ratiobull Increased efficiency of gainbull Increased parenchymal tissue in udder (more

mammary tissue for potential future milk production)

bull Improved immune response (decreased sickness and death) death loss lt1

Advantages (cont)

bull Decreased labor and medicine costs (medicine costs decreased by 80)

bull Decreased age at first calvingbull Program does not have to be altered

depending on environmental conditionsbull Increased 1st lactation milk production

approximately 1700 lbs (773 kg)

What has been the count of births and animals exiting before 6 weeks old by month of birth

Bown 031610

Long Term Effects of Morbidity

bull Calves that experience a disease insult will never catch up to herdmates

bull No such thing as compensatory growthbull Age at first service will be delayedbull Calves that experience a disease insult will

never be able to reach the same potential milk production as an adult even though fully recovered

What this meansbull The effect of growth rate and thus nutrient

intake prior to weaning had a more direct and significant effect on milk yield than genetic selection for production

bull Genetic selection yields ~ 68 ndash 114 kg milk per lactation

bull Pre-weaning calf nutrition and management can yield 4 to 8 times more milk than genetic selection per lactation

What this might meanbull When we feed for more nutrient supply

above maintenance we are actually setting the calf up to be a better lifetime milk producer

bull Since ldquostayabilityrdquo or herd life is primarily correlated to milk production the implication is we might enhance herd life through better early life nutrition

bull 1st lactation milk yield was not significantly affected by reported cases of diarrhea

bull However antibiotic treatment had a significant effect on TDM residual milk

bull Calves that were treated with antibiotics produced 493 kg less milk in the first lactation (P gt 001) than calves with no record of being treated

What about Sickness Treatments and Milk Yield

Nutrition and Disease Resistance

bull Management and hygiene is extremely important

bull Effects of nutrition on immune competency is often ignored

bull Minimize environmental and social stressbull Calves have an amazing ability to fight

disease if immune system has proper fuelbull Death loss of lt1 is obtainable with proper

management and nutrition

Questions

Questions

  • Nutritional Environmental and Management Factors that Influence the Health Growth Rate and Productivity of the Young Dairy Calf
  • Introduction
  • Influence of Dry Cow Nutrition and Management on Health Growth and Productivity of the Calf
  • Fetal Development
  • Uterine Uptake in Relation to Maternal Supply of Organic Nutrients in Late-Pregnant Cows
  • Maximizing Immunity in the Newborn Calf
  • Nutrition of the Dry Cow and Fetal Programming
  • Slide Number 8
  • Slide Number 9
  • Slide Number 10
  • Slide Number 11
  • Placental Development
  • Fetal Sex Organ Development
  • Fetal Muscle Development
  • Reproductive Performance of Heifers
  • Influence of Maternal Nutrition on Progeny Health
  • Condition at Birth
  • Thin Newborn Calves
  • Colostrum Management
  • The role of colostrum in calf health
  • Colostrum Quality
  • Cow-side Tests of Colostrum Quality Colostrometer or Brix Refractometer
  • Cow-side Tests of Colostrum Quality Colostrometer or Brix Refractometer
  • Brix Refractometer Examples(gt 22 on Brix scale = Good colostrum)
  • Nutritional and Endocrine Effectsof Colostrum
  • National Survey of Colostrum Quality (Morrill et al J Dairy Sci 2012 953997)
  • Effect of Delaying First Milking on Colostrum Quality(Moore et al JAVMA 2005 2261375) 13 cows ndash 52 quarters
  • QUANTITY FED at FIRST FEEDING
  • Slide Number 29
  • 4 COLOSTRUM CLEANLINESS
  • Critical Control Points to Reduce Contamination
  • How often do producers feed contaminated colostrum
  • Total Bacteria Counts in Minnesota Colostrum (Swan et al 2007 JDSci 90)
  • 5 Monitoring passive transfer rates
  • 2020 MR 1lbGal 2qts BID 68ordmF(125 gramsliter 2 liters 2Xday 20degC)
  • 2020 MR 1lbGal 2qts BID 32ordm F(125 gramsliter 2 liters 2Xday 0degC)
  • 2820 MR 263 lbs in 7qts per day(180 gramsliter 7 litersDay 0degC)
  • What is Biologically Normal
  • Milk Replacer Feeding Program
  • Milk Replacer Feeding Program
  • Milk Replacer Feeding Program
  • Environmental Temperatureand Nutritional Requirements
  • Cold TemperaturesManagement Procedures
  • Increasing Nutrient Intake
  • Affects of Plane of Nutrition on Rumen Health and Development
  • 25 Pounds DM from Milk Replacer
  • 15 Pounds DM from Milk Replacer
  • 1 Pound DM from Milk Replacer
  • Comparison of 3 Feeding Rates
  • 25 Pounds DM from Milk Replacer
  • 15 Pounds DM from Milk Replacer
  • 1 Pound DM from Milk Replacer
  • Comparison of 3 Feeding Rates
  • Goals for the Growing Calf
  • Body Condition Scoring
  • Thin Calf
  • Accelerated Growth Formulas (Formulas that allow the calf to develop according to their genetic potential)
  • Accelerated Growth Formulas
  • Advantages
  • Advantages (cont)
  • What has been the count of births and animals exiting before 6 weeks old by month of birth
  • Long Term Effects of Morbidity
  • What this means
  • What this might mean
  • What about Sickness Treatments and Milk Yield
  • Nutrition and Disease Resistance
  • Questions
0 1 0
10 2 1
100 3 1
1000 4 5
10000 5 7
100000 6 6
1000000 7 10
10000000 8 22
100000000 9 70
1000000000 10 63
10000000000 11 7
10
100
1000
10000
100000
1000000
10000000
100000000
1000000000
10000000000
Proportion of samples below or above 100000 coliform (CFUml) (logColiformgt5)
Treatment Group
1 (cow) 2 (bucket) 3 (Tube)
low high high low high high low high high
n 38 0 000 26 12 3158 24 14 3684
4 5 6 7
low high high low high high low high high low high high
0
24
48
96
Log-base 10 data OMIT only 2 cows (6494 and 6616)
TREATMENT MEANS STD ERRORS
Cow Bucket Tube Feeder Cow bucket tube feeder
ColiformLog (mean) 0896 4707 445 019 035 032
SPCLog (mean) 144 499 466 024 031 03
Coliform raw (mean) 799 50202360 22925395
SPC raw (mean) 3316 57484139 33180499
TREATMENT MEANS STD ERRORS
ColiformLog 4 5 6 7 4 5 6 7
0 445 445 445 445
24 55 639 314 471
48 555 496 339 502
96 591 448 339 287
SPCLog
0 466 466 466 466
24 575 726 36 543
48 603 663 364 648
96 617 663 355 654
coliformLog Difference
0 vs 24
0 vs 48
0 vs 96
SPCLog Difference
0 vs 24
0 vs 48
0 vs 96
0 vs 24
0 vs 48
0 vs 96
0 vs 24
0 vs 48
0 vs 96
0 vs 48
0 vs 96
0 vs 24
0 vs 48
0 vs 96
SPCLog Difference
0 466 466 466
24 726 36 543
48 663 364 648
96 663 355 654
0 445 445 445
24 639 314 471
48 496 339 502
96 448 339 287
Cow Cow
Bucket Bucket
Tube Feeder Tube Feeder
Cow
Bucket
Tube Feeder
Proportion of samples below or above 100000 coliform (CFUml) (logColiformgt5)
Treatment Group
1 (cow) 2 (bucket) 3 (Tube)
low high high low high high low high high
n 38 0 000 26 12 3158 24 14 3684
4 5 6 7
low high high low high high low high high low high high
0 26 12 3158 26 12 3158 26 12 3158 26 12 3158
24 17 21 5526 5 33 8684 33 5 1316 24 14 3684
48 14 24 6316 17 21 5526 31 7 1842 15 23 6053
96 13 24 6486 23 15 3947 29 8 2162 36 2 526
TREATMENT MEANS STD ERRORS
Cow Bucket Tube Feeder Cow bucket tube feeder
ColiformLog (mean) 201 1057 1002 045 077 073
SPCLog (mean) 328 1124 1052 056 069 068
Coliform raw (mean) 819 20791853 13207685 699 11340851 5318475
SPC raw (mean) 3401 28474722 12365301 1911 17011942 4894564
TREATMENT MEANS STD ERRORS
ColiformLog 4 5 6 7 4 5 6 7
0 1057 1057 1057 1057 077 077 077 077
24 1246 1455 695 1074 075 046 058 04
48 1258 1124 754 1164 074 067 056 036
96 1341 1013 754 655 066 066 062 043
SPCLog
0 1124 1124 1124 1124 069 069 069 069
24 1305 1661 8 1232 07 028 054 047
48 137 1518 814 1484 064 03 049 029
96 1403 1517 793 15 066 19 058 034
coliformLog Difference
0 vs 24 189 398 -362 017 035 1 07 066
0 vs 48 201 067 -303 107 042 105 06 086
0 vs 96 284 -044 -304 -402 052 111 064 085
SPCLog Difference
0 vs 24 181 538 -323 108 035 074 061 058
0 vs 48 247 394 -309 36 04 073 051 067
0 vs 96 275 393 -336 376 044 075 057 076
0 vs 24 538 -323 108
0 vs 48 394 -309 36
0 vs 96 393 -336 376
0 vs 24 398 -362 017
0 vs 48 067 -303 107
0 vs 96 -044 -304 -402
0 vs 48 394 -309 36
0 vs 96 393 -336 376
0 vs 24 398 -362 017
0 vs 48 067 -303 107
0 vs 96 -044 -304 -402
SPCLog Difference
0 1124 1124 1124
24 1661 8 1232
48 1518 814 1484
96 1517 793 15
0 1057 1057 1057
24 1455 695 1074
48 1124 754 1164
96 1013 754 655
Cow Cow
Bucket Bucket
Tube Feeder Tube Feeder
Page 8: Nutritional, Environmental, and Management Factors that ... · Nutritional, Environmental, and Management Factors that Influence the Health, Growth Rate, and ... • Heifer programs

University of Florida ResearchDr Dahl et al 2004-2007 ndash 3 year study

YEAR 1

HS Reduced Dry Period by 7 days (38d vs 45d)HS Calves born 287 lbs lighter (683 lbs vs 97 lbs)

HS Cows produced on avg 11 lbs less milkday 8

University of Florida ResearchDr Dahl et al 2004-2007 ndash 3 year study

YEAR 2

HS Reduced Dry Period by 7 days (39d vs 46d)HS Calves born 11 lbs lighter (87 lbs vs 98 lbs)

HS Cows produced on avg 187 lbs less milkdayHS ndash Neutrophils ndash reduced function 2 amp 20 DIM ndash reduced

ability of animals to fight off infection (reduced immunity) 9

University of Florida ResearchDr Dahl et al 2004-2007 ndash 3 year study

YEAR 3

HS ndash Reduced Mammary Gland Cell Proliferation (new cell creation)HS Cows produced on avg 106 lbs less milkday

10

From Dr GE Dahl

Placental Development

bull Nutrient restriction during days 30-125 of pregnancy resulted in reduced birth weight

bull Nutrient restriction during days 125-250 resulted in decreased blood flow to the placenta due tondash Reduced capillary area densityndash Reduced capillary number densityndash Reduced capillary surface density

Fetal Sex Organ Development

bull Testicular development begins at day 45bull Ovarian development begins at day 50-60bull Day 80- oocyte nest break down to form

primordial folliclesndash Represent oocyte supply available to female

after puberty (ovarian reserve)ndash Has a direct influence on reproductive

lifespan

Fetal Muscle Development

bull Muscle fiber numbers do not increase after birth

bull Skeletal muscle very vulnerable to nutrient deficiency lower priority compared to brain heart and other organ systems

bull Muscle fibers produced from 2-8 months bull Reduced nutrient intake of dam results in

permanent irreversible loss of muscle mass

Reproductive Performance of Heifers

bull Adequate nutrition of the dam resulted in heifer offspring thatndash Reached puberty at an earlier agendash Had higher pregnancy rates

Influence of Maternal Nutrition on Progeny Health

bull Poor nutrition of the dam resulted inndash Reduced birth weightsndash Increased morbidity and mortality rates in

young calvesndash Increase in respiratory disease in calves post-

weaning

Condition at Birth

bull Heifer should be born with adequate body condition

bull Thin heifers are born weak with little body reserves (brown fat and muscle tissue)

bull Common when dry cows are on pasture without supplementation

bull Heifer devotes a major part of early nutrition to building fat and protein reserves that should already be there

bull Slows early growth rates

Thin Newborn Calves

Colostrum Managementbull Inadequate amounts of colostrum result in

increased susceptibility to diseasebull Research indicates calves not receiving

adequate colostrum grow at 23 the rate of other calves

bull Need 10 of body wt in colostrum at 1st

feeding followed 5 in 6-8 hoursbull Should be from mother and not pooledbull Freezing destroys White Blood Cellsbull Cleanliness affects absorption

The role of colostrum in calf health

bull Colostral (maternal) antibody protects neonate for first weeksmonths until neonatersquos acquired immune system produces protective antibodies

Colostrum Quality

bull Vaccination of the mother important to produce more antibody (5 weeks prior to calving)

bull Approximately 50 of motherrsquos IgG goes into colostrum uniformly

bull Milk out all 1st milking colostrum to use for 1st feeding

bull Colostrum from 1st calf heifers is ok if on a good vaccination program

Cow-side Tests of Colostrum QualityColostrometer or Brix Refractometer

Instrument Cutpoint

Used

Sensitivity ()

Specificity ()

Cost Pros Cons

ColostrometerIgG lt 50 gL(Chigerwe JAVMA 233 2008)

Green 75

(recc cutpoint 70)

87 $40Rapid Simple

Fragile

Temperature dependent

Optical Brix RefractometerIgG gt 50 gL(Bielmann JDSci 2010)

ge 22 905 85 plusmn $80Rapid Simple

Not temp dependent

Cow-side Tests of Colostrum QualityColostrometer or Brix Refractometer

Instrument Cutpoint

Used

Sensitivity ()

Specificity ()

Cost Pros Cons

ColostrometerIgG lt 50 gL(Chigerwe JAVMA 233 2008)

Green 75

(recc cutpoint 70)

87 $40Rapid Simple

Fragile

Temperature dependent

Optical Brix RefractometerIgG gt 50 gL(Bielmann JDSci 2010)

ge 22 905 85 plusmn $80Rapid Simple

Not temp dependent

Brix Refractometer Examples(gt 22 on Brix scale = Good colostrum)

MISCO Palm Abbe Digital Refractometer- wwwMISCOcom Cleveland OH- Cost $300+- Scales

- Brix scale () for colostrum or serum- Serum total protein scale (gdl)- Whole milk total solids estimate ()

Vee Gee BX-50 Optical Brix Refractometer- httpwwwamazoncom- Cost $100- Scales

- Brix scale () for colostrum or serum or to estimate milk total solids

Nutritional and Endocrine Effectsof Colostrum

bull Immune components other than IgGbull Nutrients critical for thermogenesis

maintenance and growthbull Epigenetic programming gene expression

related to growth repro mammary devbull Calves with FPT

ndash Delayed time to first calvingndash Decreased adg for first 180 daysndash Decreased milk amp fat prod 1st lactndash 50 less feed efficiency

National Survey of Colostrum Quality (Morrill et al J Dairy Sci 2012 953997)

bull Sample framendash 827 samples from 67 herds (NE SE MW SW)ndash Fresh frozen amp refrigerated samples ndash Holstein Jersey otherndash June ndash October 2010

bull Resultsndash IgG = 688 gL (lt 1 to 200 gL asymp30 lt 50 gL)ndash Factors associated with IgG

bull Paritybull Region (best in MW)

Effect of Delaying First Milking on Colostrum Quality

(Moore et al JAVMA 2005 2261375) 13 cows ndash 52 quarters

Cause of effect-Dilution-Reabsorption

2 QUANTITY FED at FIRST FEEDING

Proportion of colostrum samples expected to

provide ge 100g of IgG when fed at 3 different volumes (Gay 1994)

Goal To achieve Serum IgG ge 10 mgml must consume ge 100g IgG

Current Recommendations Feed 10 of body weight at first feeding = 38 L (4 qts) for an average 43 kg (90 lb) Holstein calf

Suckling Mom is NOT Recommended

bull Very high rate of FPT due to delays in suckling (Edwards amp Broom 1979 Res Vet Sci 26255-256)

Lactation num of dam calves not suckled within 6 hr1 112 + 46

bull Other disadvantagesndash Donrsquot know volume consumedndash Increased risk of pathogen exposure

4 COLOSTRUM CLEANLINESS

Critical Control Points to Reduce Contaminationbull Cow

ndash Identify infected cows (MAP)ndash Donrsquot let calf suckle damndash Udder prepndash Donrsquot pool raw colostrum

bull Equipmentndash Sanitation of milking

storage amp feeding equipment

bull Proliferationndash Feed ASAP (lt 1-2 hrs) ndash Refrigerate (lt 48 hrs) ndash Freeze ndash Preservatives

bull Replacers Heat-treating

Sources of Contamination2 Contamination During Colostrum Harvest(Stewart et al JDS 2005 88)

0

1

2

3

4

5

6

Cow Bucket Tube FeederSample Collection Point

Log (

bacte

ria co

unt C

FUm

l)

gr 123 x logcounts

gr 123 x rawcounts

Raw Coliform Counts
Raw TPC
Sample Collection Point
Raw Bacteria Counts
819
3401
20791853
28474722
13207685
12365301

gr 24567 x logcolif

a
b
c
d
abc
abc
abc
d
cd
cd
b
a
abcd Different Plt005
Refrigerate
Ambient Temp
K-Sorbate + Refrigerate
K-Sorbate + Ambient Temp
Storage Period (hrs)
Log(Coliform Count)
1057
1246
1258
1341

gr 24567 x logSPC

a
bc
bc
d
d
d
abc
abc
abc
abc
abc
abc
abc Different Plt005
Refrigerate
Ambient Temp
K-Sorbate + Refrigerate
K-Sorbate + Ambient Temp
Storage Period (hrs)
Log (Total Plate Count)
1124
1305
137
1403

gr 24567 x rawcolif

Tx 4
Tx 5
Tx 6
Tx 7
Sampling point
Raw Coliform Count
Raw Coliform Counts for 4 different colostrum preservation methods
189
201
284

gr 24567 x rawSPC

Tx 4
Tx 5
Tx 6
Tx 7
Sampling point
Raw SPC count
Raw SPC counts for 4 different colostrum preservation methods
247
275

gr diff coliflog

Tx 4
Tx 5
Tx 6
Tx 7
Storage Period
Change in Log(Coliform)
Change in Log(Coliform Counts) by 4 Storage Methods
189
201
284

gr diff spclog

Tx 4
Tx 5
Tx 6
Tx 7
Storage Period Interval
Change in Log(SPC)
Change in Log(SPC Counts) using 4 Storage Methods
181
247
275

mean results

proportions

Sheet3

gr 123 x logcounts

Log(TPC)
Sample Collection Point
Log (bacteria count CFUml)
144
499
466

gr 123 x rawcounts

Raw Coliform Counts
Raw TPC
Sample Collection Point
Raw Bacteria Counts (CFUml)
799
3316
50202360
57484139
22925395
33180499

gr 24567 x logcolif

a
b
c
d
abc
abc
abc
d
cd
cd
b
a
abcd Different Plt005
Refrigerate
Ambient Temp
K-Sorbate + Refrigerate
K-Sorbate + Ambient Temp
Storage Period (hrs)
Log(Coliform Count CFUml)
445
55
555
591

gr 24567 x logSPC

a
bc
bc
d
d
d
ac
abc
ac
b
abc
abc
abcd Different Plt005
Refrigerate
Ambient Temp
K-Sorbate + Refrigerate
K-Sorbate + Ambient Temp
Storage Period (hrs)
Log (Total Plate Count CFUml)
466
575
603
617

gr 24567 x rawcolif

Tx 4
Tx 5
Tx 6
Tx 7
Sampling point
Raw Coliform Count
Raw Coliform Counts for 4 different colostrum preservation methods

gr 24567 x rawSPC

Tx 4
Tx 5
Tx 6
Tx 7
Sampling point
Raw SPC count
Raw SPC counts for 4 different colostrum preservation methods

gr diff coliflog

Tx 4
Tx 5
Tx 6
Tx 7
Storage Period
Change in Log(Coliform)
Change in Log(Coliform Counts) by 4 Storage Methods

gr diff spclog

Tx 4
Tx 5
Tx 6
Tx 7
Storage Period Interval
Change in Log(SPC)
Change in Log(SPC Counts) using 4 Storage Methods

mean results

proportions

Sheet3

How often do producers feed contaminated colostrum

bull Goalndash total plate count (TPC) lt 100000 cfumlndash total coliform count (TCC) lt 10000 cfuml

(McGuirk and Collins 2004 VCNA Food Animal Practice)

bull Wisconsin 82 of samples exceeded limitbull Minnesota 93 of samples exceeded limitbull National study 43 of samples exceeded limit

(Poulsen et al Proc ACVIM 2002 52 Swan et al 2007 JDSci 90 Morrill et al 2012 JDSci 953997)

Total Bacteria Counts in Minnesota Colostrum(Swan et al 2007 JDSci 90)

01020304050607080

10 100

1000

10000

1000

00

10000

00

10000

000

1000

00000

10000

00000

10000

00000

0

Total Plate Count (cfuml)

Freq

uenc

y of

Sam

ples

Median TPC = 615 million cfuml (73 to 104 billion)93 of samples gt 100000 cfuml TPC

ldquoWe are feeding lsquofat-ladenrsquo manurerdquo Rob Trembley 2006

gr TPC category histogram

Total Plate Count (cfuml)
Frequency of Samples
1
1
5
7
6
10
22
70
63
7

Sheet1

Sheet2

Sheet3

5 Monitoring passive transfer rates

bull Herd level ndash Bleed 12+ clinically normal 1-7 d

old calves amp separate serum

bull STP Refractometer- Goal 90 ge 52 gdL

or 80 ge 55 gdL

bull Brix Refractometer - Goal 90 ge 84

2020 MR 1lbGal 2qts BID 68ordmF(125 gramsliter 2 liters 2Xday 20degC)

2020 MR 1lbGal 2qts BID 32ordm F(125 gramsliter 2 liters 2Xday 0degC)

2820 MR 263 lbs in 7qts per day(180 gramsliter 7 litersDay 0degC)

What is Biologically Normal

bull If left on its mother a 100 lb calf willndash Nurse 6 to 10 times per dayndash Consume between 16 and 24 of its

body wt per day as milk (20 average)

ndash Consume 72 to 106 liters of milk per day

ndash Consume 09 to 14 kg of dry milk solids per day

Milk Replacer Feeding Program

bull 21 Protein and 17 Fat is the most common product used

bull Impossible to meet nutritional requirements of milk-fed calves with this product at suggested feeding rate (12 solids amp 10 of body weight per day total volume)

bull If only product available must increase the amount of dry matter fed per day by increasing solids content volume fed and feeding frequency

Milk Replacer Feeding Program

Advantagesbull Can adjust solids fed easilybull Lower bacteria counts than unpasteurized

non-saleable milkbull Johnersquos control programsbull More consistent if proper mixing procedures

are followedbull Can mix correct volume as needed per day

Milk Replacer Feeding Program

bull Approximately 15 of body weight during the first week of life (3 liters twice per day for the average Holstein calf)

bull Increase to approximately 20 of body weight at 8 days of age (4 liters twice per day)

bull Increase solids content to at least 15 starting at first feeding

bull Maintain at this level until ready to be weaned

Environmental Temperatureand Nutritional Requirementsbull Thermoneutral range is 50deg to 68deg Fbull High temp amp humidity energy demands

and appetitebull Low temps energy demands and

ability to digest dry matterbull Must increase solids content volume fed or

number of times fedbull However if maximizing nutrient intake

program does not have to be changed

Cold TemperaturesManagement Procedures

bull Increase solids content to 15-18bull Feed 3 times per daybull Warm milk or replacer to 405ordm Cbull Free choice water at all timesbull Calves at 4degC had 32 increase in energy

requirement over calves at 10degCbull At -18degC energy requirement more than doublesbull Inadequate energy results in protein depletion

Increasing Nutrient Intake

bull Anything that can be done to increase the amount of protein and energy consumed by the milk-fed calf will result in an increase in growth rate and a significant improvement in the health and productivity of that calf

Affects of Plane of Nutrition on Rumen Health and Development

25 Pounds DM from Milk Replacer

15 Pounds DM from Milk Replacer

1 Pound DM from Milk Replacer

Comparison of 3 Feeding Rates

25 Pounds DM from Milk Replacer

15 Pounds DM from Milk Replacer

1 Pound DM from Milk Replacer

Comparison of 3 Feeding Rates

Goals for the Growing Calf

bull Rumen sufficiently developed to ferment dry feeds efficiently enough to satisfy the nutrient requirements of the weaned calf

bull Allow the animal to obtain its maximum genetic potential in growth

bull Provide a management program and nutritional program to optimize the health of the calf

Body Condition Scoring

Thin Calf

Accelerated Growth Formulas (Formulas that allow the calf to develop according to their genetic potential)

bull Calves on whole milk or replacer fed at 8-10 body wtday gain 250-300 gramsday

bull Calves fed larger volumes of a high quality milk replacer with higher nutrient content should be able to average 900 gramsday

bull Easy goal is to double birth weight in 8 wksbull Optimum goal is to increase birthweight by

25 times in 10 weeks

Accelerated Growth Formulas

bull 24 to 28 proteinbull 15 to 20 fatbull Whole milk = 27 protein and 30 fatbull Protein is similar but lower in fatbull Promotes lean tissue gainbull Increases efficiency of gainbull Fat is a satiety agent

Advantages

bull Increased growth rate from birth until weaningbull Increased lean tissue to fat tissue ratiobull Increased efficiency of gainbull Increased parenchymal tissue in udder (more

mammary tissue for potential future milk production)

bull Improved immune response (decreased sickness and death) death loss lt1

Advantages (cont)

bull Decreased labor and medicine costs (medicine costs decreased by 80)

bull Decreased age at first calvingbull Program does not have to be altered

depending on environmental conditionsbull Increased 1st lactation milk production

approximately 1700 lbs (773 kg)

What has been the count of births and animals exiting before 6 weeks old by month of birth

Bown 031610

Long Term Effects of Morbidity

bull Calves that experience a disease insult will never catch up to herdmates

bull No such thing as compensatory growthbull Age at first service will be delayedbull Calves that experience a disease insult will

never be able to reach the same potential milk production as an adult even though fully recovered

What this meansbull The effect of growth rate and thus nutrient

intake prior to weaning had a more direct and significant effect on milk yield than genetic selection for production

bull Genetic selection yields ~ 68 ndash 114 kg milk per lactation

bull Pre-weaning calf nutrition and management can yield 4 to 8 times more milk than genetic selection per lactation

What this might meanbull When we feed for more nutrient supply

above maintenance we are actually setting the calf up to be a better lifetime milk producer

bull Since ldquostayabilityrdquo or herd life is primarily correlated to milk production the implication is we might enhance herd life through better early life nutrition

bull 1st lactation milk yield was not significantly affected by reported cases of diarrhea

bull However antibiotic treatment had a significant effect on TDM residual milk

bull Calves that were treated with antibiotics produced 493 kg less milk in the first lactation (P gt 001) than calves with no record of being treated

What about Sickness Treatments and Milk Yield

Nutrition and Disease Resistance

bull Management and hygiene is extremely important

bull Effects of nutrition on immune competency is often ignored

bull Minimize environmental and social stressbull Calves have an amazing ability to fight

disease if immune system has proper fuelbull Death loss of lt1 is obtainable with proper

management and nutrition

Questions

Questions

  • Nutritional Environmental and Management Factors that Influence the Health Growth Rate and Productivity of the Young Dairy Calf
  • Introduction
  • Influence of Dry Cow Nutrition and Management on Health Growth and Productivity of the Calf
  • Fetal Development
  • Uterine Uptake in Relation to Maternal Supply of Organic Nutrients in Late-Pregnant Cows
  • Maximizing Immunity in the Newborn Calf
  • Nutrition of the Dry Cow and Fetal Programming
  • Slide Number 8
  • Slide Number 9
  • Slide Number 10
  • Slide Number 11
  • Placental Development
  • Fetal Sex Organ Development
  • Fetal Muscle Development
  • Reproductive Performance of Heifers
  • Influence of Maternal Nutrition on Progeny Health
  • Condition at Birth
  • Thin Newborn Calves
  • Colostrum Management
  • The role of colostrum in calf health
  • Colostrum Quality
  • Cow-side Tests of Colostrum Quality Colostrometer or Brix Refractometer
  • Cow-side Tests of Colostrum Quality Colostrometer or Brix Refractometer
  • Brix Refractometer Examples(gt 22 on Brix scale = Good colostrum)
  • Nutritional and Endocrine Effectsof Colostrum
  • National Survey of Colostrum Quality (Morrill et al J Dairy Sci 2012 953997)
  • Effect of Delaying First Milking on Colostrum Quality(Moore et al JAVMA 2005 2261375) 13 cows ndash 52 quarters
  • QUANTITY FED at FIRST FEEDING
  • Slide Number 29
  • 4 COLOSTRUM CLEANLINESS
  • Critical Control Points to Reduce Contamination
  • How often do producers feed contaminated colostrum
  • Total Bacteria Counts in Minnesota Colostrum (Swan et al 2007 JDSci 90)
  • 5 Monitoring passive transfer rates
  • 2020 MR 1lbGal 2qts BID 68ordmF(125 gramsliter 2 liters 2Xday 20degC)
  • 2020 MR 1lbGal 2qts BID 32ordm F(125 gramsliter 2 liters 2Xday 0degC)
  • 2820 MR 263 lbs in 7qts per day(180 gramsliter 7 litersDay 0degC)
  • What is Biologically Normal
  • Milk Replacer Feeding Program
  • Milk Replacer Feeding Program
  • Milk Replacer Feeding Program
  • Environmental Temperatureand Nutritional Requirements
  • Cold TemperaturesManagement Procedures
  • Increasing Nutrient Intake
  • Affects of Plane of Nutrition on Rumen Health and Development
  • 25 Pounds DM from Milk Replacer
  • 15 Pounds DM from Milk Replacer
  • 1 Pound DM from Milk Replacer
  • Comparison of 3 Feeding Rates
  • 25 Pounds DM from Milk Replacer
  • 15 Pounds DM from Milk Replacer
  • 1 Pound DM from Milk Replacer
  • Comparison of 3 Feeding Rates
  • Goals for the Growing Calf
  • Body Condition Scoring
  • Thin Calf
  • Accelerated Growth Formulas (Formulas that allow the calf to develop according to their genetic potential)
  • Accelerated Growth Formulas
  • Advantages
  • Advantages (cont)
  • What has been the count of births and animals exiting before 6 weeks old by month of birth
  • Long Term Effects of Morbidity
  • What this means
  • What this might mean
  • What about Sickness Treatments and Milk Yield
  • Nutrition and Disease Resistance
  • Questions
0 1 0
10 2 1
100 3 1
1000 4 5
10000 5 7
100000 6 6
1000000 7 10
10000000 8 22
100000000 9 70
1000000000 10 63
10000000000 11 7
10
100
1000
10000
100000
1000000
10000000
100000000
1000000000
10000000000
Proportion of samples below or above 100000 coliform (CFUml) (logColiformgt5)
Treatment Group
1 (cow) 2 (bucket) 3 (Tube)
low high high low high high low high high
n 38 0 000 26 12 3158 24 14 3684
4 5 6 7
low high high low high high low high high low high high
0
24
48
96
Log-base 10 data OMIT only 2 cows (6494 and 6616)
TREATMENT MEANS STD ERRORS
Cow Bucket Tube Feeder Cow bucket tube feeder
ColiformLog (mean) 0896 4707 445 019 035 032
SPCLog (mean) 144 499 466 024 031 03
Coliform raw (mean) 799 50202360 22925395
SPC raw (mean) 3316 57484139 33180499
TREATMENT MEANS STD ERRORS
ColiformLog 4 5 6 7 4 5 6 7
0 445 445 445 445
24 55 639 314 471
48 555 496 339 502
96 591 448 339 287
SPCLog
0 466 466 466 466
24 575 726 36 543
48 603 663 364 648
96 617 663 355 654
coliformLog Difference
0 vs 24
0 vs 48
0 vs 96
SPCLog Difference
0 vs 24
0 vs 48
0 vs 96
0 vs 24
0 vs 48
0 vs 96
0 vs 24
0 vs 48
0 vs 96
0 vs 48
0 vs 96
0 vs 24
0 vs 48
0 vs 96
SPCLog Difference
0 466 466 466
24 726 36 543
48 663 364 648
96 663 355 654
0 445 445 445
24 639 314 471
48 496 339 502
96 448 339 287
Cow Cow
Bucket Bucket
Tube Feeder Tube Feeder
Cow
Bucket
Tube Feeder
Proportion of samples below or above 100000 coliform (CFUml) (logColiformgt5)
Treatment Group
1 (cow) 2 (bucket) 3 (Tube)
low high high low high high low high high
n 38 0 000 26 12 3158 24 14 3684
4 5 6 7
low high high low high high low high high low high high
0 26 12 3158 26 12 3158 26 12 3158 26 12 3158
24 17 21 5526 5 33 8684 33 5 1316 24 14 3684
48 14 24 6316 17 21 5526 31 7 1842 15 23 6053
96 13 24 6486 23 15 3947 29 8 2162 36 2 526
TREATMENT MEANS STD ERRORS
Cow Bucket Tube Feeder Cow bucket tube feeder
ColiformLog (mean) 201 1057 1002 045 077 073
SPCLog (mean) 328 1124 1052 056 069 068
Coliform raw (mean) 819 20791853 13207685 699 11340851 5318475
SPC raw (mean) 3401 28474722 12365301 1911 17011942 4894564
TREATMENT MEANS STD ERRORS
ColiformLog 4 5 6 7 4 5 6 7
0 1057 1057 1057 1057 077 077 077 077
24 1246 1455 695 1074 075 046 058 04
48 1258 1124 754 1164 074 067 056 036
96 1341 1013 754 655 066 066 062 043
SPCLog
0 1124 1124 1124 1124 069 069 069 069
24 1305 1661 8 1232 07 028 054 047
48 137 1518 814 1484 064 03 049 029
96 1403 1517 793 15 066 19 058 034
coliformLog Difference
0 vs 24 189 398 -362 017 035 1 07 066
0 vs 48 201 067 -303 107 042 105 06 086
0 vs 96 284 -044 -304 -402 052 111 064 085
SPCLog Difference
0 vs 24 181 538 -323 108 035 074 061 058
0 vs 48 247 394 -309 36 04 073 051 067
0 vs 96 275 393 -336 376 044 075 057 076
0 vs 24 538 -323 108
0 vs 48 394 -309 36
0 vs 96 393 -336 376
0 vs 24 398 -362 017
0 vs 48 067 -303 107
0 vs 96 -044 -304 -402
0 vs 48 394 -309 36
0 vs 96 393 -336 376
0 vs 24 398 -362 017
0 vs 48 067 -303 107
0 vs 96 -044 -304 -402
SPCLog Difference
0 1124 1124 1124
24 1661 8 1232
48 1518 814 1484
96 1517 793 15
0 1057 1057 1057
24 1455 695 1074
48 1124 754 1164
96 1013 754 655
Cow Cow
Bucket Bucket
Tube Feeder Tube Feeder
Page 9: Nutritional, Environmental, and Management Factors that ... · Nutritional, Environmental, and Management Factors that Influence the Health, Growth Rate, and ... • Heifer programs

University of Florida ResearchDr Dahl et al 2004-2007 ndash 3 year study

YEAR 2

HS Reduced Dry Period by 7 days (39d vs 46d)HS Calves born 11 lbs lighter (87 lbs vs 98 lbs)

HS Cows produced on avg 187 lbs less milkdayHS ndash Neutrophils ndash reduced function 2 amp 20 DIM ndash reduced

ability of animals to fight off infection (reduced immunity) 9

University of Florida ResearchDr Dahl et al 2004-2007 ndash 3 year study

YEAR 3

HS ndash Reduced Mammary Gland Cell Proliferation (new cell creation)HS Cows produced on avg 106 lbs less milkday

10

From Dr GE Dahl

Placental Development

bull Nutrient restriction during days 30-125 of pregnancy resulted in reduced birth weight

bull Nutrient restriction during days 125-250 resulted in decreased blood flow to the placenta due tondash Reduced capillary area densityndash Reduced capillary number densityndash Reduced capillary surface density

Fetal Sex Organ Development

bull Testicular development begins at day 45bull Ovarian development begins at day 50-60bull Day 80- oocyte nest break down to form

primordial folliclesndash Represent oocyte supply available to female

after puberty (ovarian reserve)ndash Has a direct influence on reproductive

lifespan

Fetal Muscle Development

bull Muscle fiber numbers do not increase after birth

bull Skeletal muscle very vulnerable to nutrient deficiency lower priority compared to brain heart and other organ systems

bull Muscle fibers produced from 2-8 months bull Reduced nutrient intake of dam results in

permanent irreversible loss of muscle mass

Reproductive Performance of Heifers

bull Adequate nutrition of the dam resulted in heifer offspring thatndash Reached puberty at an earlier agendash Had higher pregnancy rates

Influence of Maternal Nutrition on Progeny Health

bull Poor nutrition of the dam resulted inndash Reduced birth weightsndash Increased morbidity and mortality rates in

young calvesndash Increase in respiratory disease in calves post-

weaning

Condition at Birth

bull Heifer should be born with adequate body condition

bull Thin heifers are born weak with little body reserves (brown fat and muscle tissue)

bull Common when dry cows are on pasture without supplementation

bull Heifer devotes a major part of early nutrition to building fat and protein reserves that should already be there

bull Slows early growth rates

Thin Newborn Calves

Colostrum Managementbull Inadequate amounts of colostrum result in

increased susceptibility to diseasebull Research indicates calves not receiving

adequate colostrum grow at 23 the rate of other calves

bull Need 10 of body wt in colostrum at 1st

feeding followed 5 in 6-8 hoursbull Should be from mother and not pooledbull Freezing destroys White Blood Cellsbull Cleanliness affects absorption

The role of colostrum in calf health

bull Colostral (maternal) antibody protects neonate for first weeksmonths until neonatersquos acquired immune system produces protective antibodies

Colostrum Quality

bull Vaccination of the mother important to produce more antibody (5 weeks prior to calving)

bull Approximately 50 of motherrsquos IgG goes into colostrum uniformly

bull Milk out all 1st milking colostrum to use for 1st feeding

bull Colostrum from 1st calf heifers is ok if on a good vaccination program

Cow-side Tests of Colostrum QualityColostrometer or Brix Refractometer

Instrument Cutpoint

Used

Sensitivity ()

Specificity ()

Cost Pros Cons

ColostrometerIgG lt 50 gL(Chigerwe JAVMA 233 2008)

Green 75

(recc cutpoint 70)

87 $40Rapid Simple

Fragile

Temperature dependent

Optical Brix RefractometerIgG gt 50 gL(Bielmann JDSci 2010)

ge 22 905 85 plusmn $80Rapid Simple

Not temp dependent

Cow-side Tests of Colostrum QualityColostrometer or Brix Refractometer

Instrument Cutpoint

Used

Sensitivity ()

Specificity ()

Cost Pros Cons

ColostrometerIgG lt 50 gL(Chigerwe JAVMA 233 2008)

Green 75

(recc cutpoint 70)

87 $40Rapid Simple

Fragile

Temperature dependent

Optical Brix RefractometerIgG gt 50 gL(Bielmann JDSci 2010)

ge 22 905 85 plusmn $80Rapid Simple

Not temp dependent

Brix Refractometer Examples(gt 22 on Brix scale = Good colostrum)

MISCO Palm Abbe Digital Refractometer- wwwMISCOcom Cleveland OH- Cost $300+- Scales

- Brix scale () for colostrum or serum- Serum total protein scale (gdl)- Whole milk total solids estimate ()

Vee Gee BX-50 Optical Brix Refractometer- httpwwwamazoncom- Cost $100- Scales

- Brix scale () for colostrum or serum or to estimate milk total solids

Nutritional and Endocrine Effectsof Colostrum

bull Immune components other than IgGbull Nutrients critical for thermogenesis

maintenance and growthbull Epigenetic programming gene expression

related to growth repro mammary devbull Calves with FPT

ndash Delayed time to first calvingndash Decreased adg for first 180 daysndash Decreased milk amp fat prod 1st lactndash 50 less feed efficiency

National Survey of Colostrum Quality (Morrill et al J Dairy Sci 2012 953997)

bull Sample framendash 827 samples from 67 herds (NE SE MW SW)ndash Fresh frozen amp refrigerated samples ndash Holstein Jersey otherndash June ndash October 2010

bull Resultsndash IgG = 688 gL (lt 1 to 200 gL asymp30 lt 50 gL)ndash Factors associated with IgG

bull Paritybull Region (best in MW)

Effect of Delaying First Milking on Colostrum Quality

(Moore et al JAVMA 2005 2261375) 13 cows ndash 52 quarters

Cause of effect-Dilution-Reabsorption

2 QUANTITY FED at FIRST FEEDING

Proportion of colostrum samples expected to

provide ge 100g of IgG when fed at 3 different volumes (Gay 1994)

Goal To achieve Serum IgG ge 10 mgml must consume ge 100g IgG

Current Recommendations Feed 10 of body weight at first feeding = 38 L (4 qts) for an average 43 kg (90 lb) Holstein calf

Suckling Mom is NOT Recommended

bull Very high rate of FPT due to delays in suckling (Edwards amp Broom 1979 Res Vet Sci 26255-256)

Lactation num of dam calves not suckled within 6 hr1 112 + 46

bull Other disadvantagesndash Donrsquot know volume consumedndash Increased risk of pathogen exposure

4 COLOSTRUM CLEANLINESS

Critical Control Points to Reduce Contaminationbull Cow

ndash Identify infected cows (MAP)ndash Donrsquot let calf suckle damndash Udder prepndash Donrsquot pool raw colostrum

bull Equipmentndash Sanitation of milking

storage amp feeding equipment

bull Proliferationndash Feed ASAP (lt 1-2 hrs) ndash Refrigerate (lt 48 hrs) ndash Freeze ndash Preservatives

bull Replacers Heat-treating

Sources of Contamination2 Contamination During Colostrum Harvest(Stewart et al JDS 2005 88)

0

1

2

3

4

5

6

Cow Bucket Tube FeederSample Collection Point

Log (

bacte

ria co

unt C

FUm

l)

gr 123 x logcounts

gr 123 x rawcounts

Raw Coliform Counts
Raw TPC
Sample Collection Point
Raw Bacteria Counts
819
3401
20791853
28474722
13207685
12365301

gr 24567 x logcolif

a
b
c
d
abc
abc
abc
d
cd
cd
b
a
abcd Different Plt005
Refrigerate
Ambient Temp
K-Sorbate + Refrigerate
K-Sorbate + Ambient Temp
Storage Period (hrs)
Log(Coliform Count)
1057
1246
1258
1341

gr 24567 x logSPC

a
bc
bc
d
d
d
abc
abc
abc
abc
abc
abc
abc Different Plt005
Refrigerate
Ambient Temp
K-Sorbate + Refrigerate
K-Sorbate + Ambient Temp
Storage Period (hrs)
Log (Total Plate Count)
1124
1305
137
1403

gr 24567 x rawcolif

Tx 4
Tx 5
Tx 6
Tx 7
Sampling point
Raw Coliform Count
Raw Coliform Counts for 4 different colostrum preservation methods
189
201
284

gr 24567 x rawSPC

Tx 4
Tx 5
Tx 6
Tx 7
Sampling point
Raw SPC count
Raw SPC counts for 4 different colostrum preservation methods
247
275

gr diff coliflog

Tx 4
Tx 5
Tx 6
Tx 7
Storage Period
Change in Log(Coliform)
Change in Log(Coliform Counts) by 4 Storage Methods
189
201
284

gr diff spclog

Tx 4
Tx 5
Tx 6
Tx 7
Storage Period Interval
Change in Log(SPC)
Change in Log(SPC Counts) using 4 Storage Methods
181
247
275

mean results

proportions

Sheet3

gr 123 x logcounts

Log(TPC)
Sample Collection Point
Log (bacteria count CFUml)
144
499
466

gr 123 x rawcounts

Raw Coliform Counts
Raw TPC
Sample Collection Point
Raw Bacteria Counts (CFUml)
799
3316
50202360
57484139
22925395
33180499

gr 24567 x logcolif

a
b
c
d
abc
abc
abc
d
cd
cd
b
a
abcd Different Plt005
Refrigerate
Ambient Temp
K-Sorbate + Refrigerate
K-Sorbate + Ambient Temp
Storage Period (hrs)
Log(Coliform Count CFUml)
445
55
555
591

gr 24567 x logSPC

a
bc
bc
d
d
d
ac
abc
ac
b
abc
abc
abcd Different Plt005
Refrigerate
Ambient Temp
K-Sorbate + Refrigerate
K-Sorbate + Ambient Temp
Storage Period (hrs)
Log (Total Plate Count CFUml)
466
575
603
617

gr 24567 x rawcolif

Tx 4
Tx 5
Tx 6
Tx 7
Sampling point
Raw Coliform Count
Raw Coliform Counts for 4 different colostrum preservation methods

gr 24567 x rawSPC

Tx 4
Tx 5
Tx 6
Tx 7
Sampling point
Raw SPC count
Raw SPC counts for 4 different colostrum preservation methods

gr diff coliflog

Tx 4
Tx 5
Tx 6
Tx 7
Storage Period
Change in Log(Coliform)
Change in Log(Coliform Counts) by 4 Storage Methods

gr diff spclog

Tx 4
Tx 5
Tx 6
Tx 7
Storage Period Interval
Change in Log(SPC)
Change in Log(SPC Counts) using 4 Storage Methods

mean results

proportions

Sheet3

How often do producers feed contaminated colostrum

bull Goalndash total plate count (TPC) lt 100000 cfumlndash total coliform count (TCC) lt 10000 cfuml

(McGuirk and Collins 2004 VCNA Food Animal Practice)

bull Wisconsin 82 of samples exceeded limitbull Minnesota 93 of samples exceeded limitbull National study 43 of samples exceeded limit

(Poulsen et al Proc ACVIM 2002 52 Swan et al 2007 JDSci 90 Morrill et al 2012 JDSci 953997)

Total Bacteria Counts in Minnesota Colostrum(Swan et al 2007 JDSci 90)

01020304050607080

10 100

1000

10000

1000

00

10000

00

10000

000

1000

00000

10000

00000

10000

00000

0

Total Plate Count (cfuml)

Freq

uenc

y of

Sam

ples

Median TPC = 615 million cfuml (73 to 104 billion)93 of samples gt 100000 cfuml TPC

ldquoWe are feeding lsquofat-ladenrsquo manurerdquo Rob Trembley 2006

gr TPC category histogram

Total Plate Count (cfuml)
Frequency of Samples
1
1
5
7
6
10
22
70
63
7

Sheet1

Sheet2

Sheet3

5 Monitoring passive transfer rates

bull Herd level ndash Bleed 12+ clinically normal 1-7 d

old calves amp separate serum

bull STP Refractometer- Goal 90 ge 52 gdL

or 80 ge 55 gdL

bull Brix Refractometer - Goal 90 ge 84

2020 MR 1lbGal 2qts BID 68ordmF(125 gramsliter 2 liters 2Xday 20degC)

2020 MR 1lbGal 2qts BID 32ordm F(125 gramsliter 2 liters 2Xday 0degC)

2820 MR 263 lbs in 7qts per day(180 gramsliter 7 litersDay 0degC)

What is Biologically Normal

bull If left on its mother a 100 lb calf willndash Nurse 6 to 10 times per dayndash Consume between 16 and 24 of its

body wt per day as milk (20 average)

ndash Consume 72 to 106 liters of milk per day

ndash Consume 09 to 14 kg of dry milk solids per day

Milk Replacer Feeding Program

bull 21 Protein and 17 Fat is the most common product used

bull Impossible to meet nutritional requirements of milk-fed calves with this product at suggested feeding rate (12 solids amp 10 of body weight per day total volume)

bull If only product available must increase the amount of dry matter fed per day by increasing solids content volume fed and feeding frequency

Milk Replacer Feeding Program

Advantagesbull Can adjust solids fed easilybull Lower bacteria counts than unpasteurized

non-saleable milkbull Johnersquos control programsbull More consistent if proper mixing procedures

are followedbull Can mix correct volume as needed per day

Milk Replacer Feeding Program

bull Approximately 15 of body weight during the first week of life (3 liters twice per day for the average Holstein calf)

bull Increase to approximately 20 of body weight at 8 days of age (4 liters twice per day)

bull Increase solids content to at least 15 starting at first feeding

bull Maintain at this level until ready to be weaned

Environmental Temperatureand Nutritional Requirementsbull Thermoneutral range is 50deg to 68deg Fbull High temp amp humidity energy demands

and appetitebull Low temps energy demands and

ability to digest dry matterbull Must increase solids content volume fed or

number of times fedbull However if maximizing nutrient intake

program does not have to be changed

Cold TemperaturesManagement Procedures

bull Increase solids content to 15-18bull Feed 3 times per daybull Warm milk or replacer to 405ordm Cbull Free choice water at all timesbull Calves at 4degC had 32 increase in energy

requirement over calves at 10degCbull At -18degC energy requirement more than doublesbull Inadequate energy results in protein depletion

Increasing Nutrient Intake

bull Anything that can be done to increase the amount of protein and energy consumed by the milk-fed calf will result in an increase in growth rate and a significant improvement in the health and productivity of that calf

Affects of Plane of Nutrition on Rumen Health and Development

25 Pounds DM from Milk Replacer

15 Pounds DM from Milk Replacer

1 Pound DM from Milk Replacer

Comparison of 3 Feeding Rates

25 Pounds DM from Milk Replacer

15 Pounds DM from Milk Replacer

1 Pound DM from Milk Replacer

Comparison of 3 Feeding Rates

Goals for the Growing Calf

bull Rumen sufficiently developed to ferment dry feeds efficiently enough to satisfy the nutrient requirements of the weaned calf

bull Allow the animal to obtain its maximum genetic potential in growth

bull Provide a management program and nutritional program to optimize the health of the calf

Body Condition Scoring

Thin Calf

Accelerated Growth Formulas (Formulas that allow the calf to develop according to their genetic potential)

bull Calves on whole milk or replacer fed at 8-10 body wtday gain 250-300 gramsday

bull Calves fed larger volumes of a high quality milk replacer with higher nutrient content should be able to average 900 gramsday

bull Easy goal is to double birth weight in 8 wksbull Optimum goal is to increase birthweight by

25 times in 10 weeks

Accelerated Growth Formulas

bull 24 to 28 proteinbull 15 to 20 fatbull Whole milk = 27 protein and 30 fatbull Protein is similar but lower in fatbull Promotes lean tissue gainbull Increases efficiency of gainbull Fat is a satiety agent

Advantages

bull Increased growth rate from birth until weaningbull Increased lean tissue to fat tissue ratiobull Increased efficiency of gainbull Increased parenchymal tissue in udder (more

mammary tissue for potential future milk production)

bull Improved immune response (decreased sickness and death) death loss lt1

Advantages (cont)

bull Decreased labor and medicine costs (medicine costs decreased by 80)

bull Decreased age at first calvingbull Program does not have to be altered

depending on environmental conditionsbull Increased 1st lactation milk production

approximately 1700 lbs (773 kg)

What has been the count of births and animals exiting before 6 weeks old by month of birth

Bown 031610

Long Term Effects of Morbidity

bull Calves that experience a disease insult will never catch up to herdmates

bull No such thing as compensatory growthbull Age at first service will be delayedbull Calves that experience a disease insult will

never be able to reach the same potential milk production as an adult even though fully recovered

What this meansbull The effect of growth rate and thus nutrient

intake prior to weaning had a more direct and significant effect on milk yield than genetic selection for production

bull Genetic selection yields ~ 68 ndash 114 kg milk per lactation

bull Pre-weaning calf nutrition and management can yield 4 to 8 times more milk than genetic selection per lactation

What this might meanbull When we feed for more nutrient supply

above maintenance we are actually setting the calf up to be a better lifetime milk producer

bull Since ldquostayabilityrdquo or herd life is primarily correlated to milk production the implication is we might enhance herd life through better early life nutrition

bull 1st lactation milk yield was not significantly affected by reported cases of diarrhea

bull However antibiotic treatment had a significant effect on TDM residual milk

bull Calves that were treated with antibiotics produced 493 kg less milk in the first lactation (P gt 001) than calves with no record of being treated

What about Sickness Treatments and Milk Yield

Nutrition and Disease Resistance

bull Management and hygiene is extremely important

bull Effects of nutrition on immune competency is often ignored

bull Minimize environmental and social stressbull Calves have an amazing ability to fight

disease if immune system has proper fuelbull Death loss of lt1 is obtainable with proper

management and nutrition

Questions

Questions

  • Nutritional Environmental and Management Factors that Influence the Health Growth Rate and Productivity of the Young Dairy Calf
  • Introduction
  • Influence of Dry Cow Nutrition and Management on Health Growth and Productivity of the Calf
  • Fetal Development
  • Uterine Uptake in Relation to Maternal Supply of Organic Nutrients in Late-Pregnant Cows
  • Maximizing Immunity in the Newborn Calf
  • Nutrition of the Dry Cow and Fetal Programming
  • Slide Number 8
  • Slide Number 9
  • Slide Number 10
  • Slide Number 11
  • Placental Development
  • Fetal Sex Organ Development
  • Fetal Muscle Development
  • Reproductive Performance of Heifers
  • Influence of Maternal Nutrition on Progeny Health
  • Condition at Birth
  • Thin Newborn Calves
  • Colostrum Management
  • The role of colostrum in calf health
  • Colostrum Quality
  • Cow-side Tests of Colostrum Quality Colostrometer or Brix Refractometer
  • Cow-side Tests of Colostrum Quality Colostrometer or Brix Refractometer
  • Brix Refractometer Examples(gt 22 on Brix scale = Good colostrum)
  • Nutritional and Endocrine Effectsof Colostrum
  • National Survey of Colostrum Quality (Morrill et al J Dairy Sci 2012 953997)
  • Effect of Delaying First Milking on Colostrum Quality(Moore et al JAVMA 2005 2261375) 13 cows ndash 52 quarters
  • QUANTITY FED at FIRST FEEDING
  • Slide Number 29
  • 4 COLOSTRUM CLEANLINESS
  • Critical Control Points to Reduce Contamination
  • How often do producers feed contaminated colostrum
  • Total Bacteria Counts in Minnesota Colostrum (Swan et al 2007 JDSci 90)
  • 5 Monitoring passive transfer rates
  • 2020 MR 1lbGal 2qts BID 68ordmF(125 gramsliter 2 liters 2Xday 20degC)
  • 2020 MR 1lbGal 2qts BID 32ordm F(125 gramsliter 2 liters 2Xday 0degC)
  • 2820 MR 263 lbs in 7qts per day(180 gramsliter 7 litersDay 0degC)
  • What is Biologically Normal
  • Milk Replacer Feeding Program
  • Milk Replacer Feeding Program
  • Milk Replacer Feeding Program
  • Environmental Temperatureand Nutritional Requirements
  • Cold TemperaturesManagement Procedures
  • Increasing Nutrient Intake
  • Affects of Plane of Nutrition on Rumen Health and Development
  • 25 Pounds DM from Milk Replacer
  • 15 Pounds DM from Milk Replacer
  • 1 Pound DM from Milk Replacer
  • Comparison of 3 Feeding Rates
  • 25 Pounds DM from Milk Replacer
  • 15 Pounds DM from Milk Replacer
  • 1 Pound DM from Milk Replacer
  • Comparison of 3 Feeding Rates
  • Goals for the Growing Calf
  • Body Condition Scoring
  • Thin Calf
  • Accelerated Growth Formulas (Formulas that allow the calf to develop according to their genetic potential)
  • Accelerated Growth Formulas
  • Advantages
  • Advantages (cont)
  • What has been the count of births and animals exiting before 6 weeks old by month of birth
  • Long Term Effects of Morbidity
  • What this means
  • What this might mean
  • What about Sickness Treatments and Milk Yield
  • Nutrition and Disease Resistance
  • Questions
0 1 0
10 2 1
100 3 1
1000 4 5
10000 5 7
100000 6 6
1000000 7 10
10000000 8 22
100000000 9 70
1000000000 10 63
10000000000 11 7
10
100
1000
10000
100000
1000000
10000000
100000000
1000000000
10000000000
Proportion of samples below or above 100000 coliform (CFUml) (logColiformgt5)
Treatment Group
1 (cow) 2 (bucket) 3 (Tube)
low high high low high high low high high
n 38 0 000 26 12 3158 24 14 3684
4 5 6 7
low high high low high high low high high low high high
0
24
48
96
Log-base 10 data OMIT only 2 cows (6494 and 6616)
TREATMENT MEANS STD ERRORS
Cow Bucket Tube Feeder Cow bucket tube feeder
ColiformLog (mean) 0896 4707 445 019 035 032
SPCLog (mean) 144 499 466 024 031 03
Coliform raw (mean) 799 50202360 22925395
SPC raw (mean) 3316 57484139 33180499
TREATMENT MEANS STD ERRORS
ColiformLog 4 5 6 7 4 5 6 7
0 445 445 445 445
24 55 639 314 471
48 555 496 339 502
96 591 448 339 287
SPCLog
0 466 466 466 466
24 575 726 36 543
48 603 663 364 648
96 617 663 355 654
coliformLog Difference
0 vs 24
0 vs 48
0 vs 96
SPCLog Difference
0 vs 24
0 vs 48
0 vs 96
0 vs 24
0 vs 48
0 vs 96
0 vs 24
0 vs 48
0 vs 96
0 vs 48
0 vs 96
0 vs 24
0 vs 48
0 vs 96
SPCLog Difference
0 466 466 466
24 726 36 543
48 663 364 648
96 663 355 654
0 445 445 445
24 639 314 471
48 496 339 502
96 448 339 287
Cow Cow
Bucket Bucket
Tube Feeder Tube Feeder
Cow
Bucket
Tube Feeder
Proportion of samples below or above 100000 coliform (CFUml) (logColiformgt5)
Treatment Group
1 (cow) 2 (bucket) 3 (Tube)
low high high low high high low high high
n 38 0 000 26 12 3158 24 14 3684
4 5 6 7
low high high low high high low high high low high high
0 26 12 3158 26 12 3158 26 12 3158 26 12 3158
24 17 21 5526 5 33 8684 33 5 1316 24 14 3684
48 14 24 6316 17 21 5526 31 7 1842 15 23 6053
96 13 24 6486 23 15 3947 29 8 2162 36 2 526
TREATMENT MEANS STD ERRORS
Cow Bucket Tube Feeder Cow bucket tube feeder
ColiformLog (mean) 201 1057 1002 045 077 073
SPCLog (mean) 328 1124 1052 056 069 068
Coliform raw (mean) 819 20791853 13207685 699 11340851 5318475
SPC raw (mean) 3401 28474722 12365301 1911 17011942 4894564
TREATMENT MEANS STD ERRORS
ColiformLog 4 5 6 7 4 5 6 7
0 1057 1057 1057 1057 077 077 077 077
24 1246 1455 695 1074 075 046 058 04
48 1258 1124 754 1164 074 067 056 036
96 1341 1013 754 655 066 066 062 043
SPCLog
0 1124 1124 1124 1124 069 069 069 069
24 1305 1661 8 1232 07 028 054 047
48 137 1518 814 1484 064 03 049 029
96 1403 1517 793 15 066 19 058 034
coliformLog Difference
0 vs 24 189 398 -362 017 035 1 07 066
0 vs 48 201 067 -303 107 042 105 06 086
0 vs 96 284 -044 -304 -402 052 111 064 085
SPCLog Difference
0 vs 24 181 538 -323 108 035 074 061 058
0 vs 48 247 394 -309 36 04 073 051 067
0 vs 96 275 393 -336 376 044 075 057 076
0 vs 24 538 -323 108
0 vs 48 394 -309 36
0 vs 96 393 -336 376
0 vs 24 398 -362 017
0 vs 48 067 -303 107
0 vs 96 -044 -304 -402
0 vs 48 394 -309 36
0 vs 96 393 -336 376
0 vs 24 398 -362 017
0 vs 48 067 -303 107
0 vs 96 -044 -304 -402
SPCLog Difference
0 1124 1124 1124
24 1661 8 1232
48 1518 814 1484
96 1517 793 15
0 1057 1057 1057
24 1455 695 1074
48 1124 754 1164
96 1013 754 655
Cow Cow
Bucket Bucket
Tube Feeder Tube Feeder
Page 10: Nutritional, Environmental, and Management Factors that ... · Nutritional, Environmental, and Management Factors that Influence the Health, Growth Rate, and ... • Heifer programs

University of Florida ResearchDr Dahl et al 2004-2007 ndash 3 year study

YEAR 3

HS ndash Reduced Mammary Gland Cell Proliferation (new cell creation)HS Cows produced on avg 106 lbs less milkday

10

From Dr GE Dahl

Placental Development

bull Nutrient restriction during days 30-125 of pregnancy resulted in reduced birth weight

bull Nutrient restriction during days 125-250 resulted in decreased blood flow to the placenta due tondash Reduced capillary area densityndash Reduced capillary number densityndash Reduced capillary surface density

Fetal Sex Organ Development

bull Testicular development begins at day 45bull Ovarian development begins at day 50-60bull Day 80- oocyte nest break down to form

primordial folliclesndash Represent oocyte supply available to female

after puberty (ovarian reserve)ndash Has a direct influence on reproductive

lifespan

Fetal Muscle Development

bull Muscle fiber numbers do not increase after birth

bull Skeletal muscle very vulnerable to nutrient deficiency lower priority compared to brain heart and other organ systems

bull Muscle fibers produced from 2-8 months bull Reduced nutrient intake of dam results in

permanent irreversible loss of muscle mass

Reproductive Performance of Heifers

bull Adequate nutrition of the dam resulted in heifer offspring thatndash Reached puberty at an earlier agendash Had higher pregnancy rates

Influence of Maternal Nutrition on Progeny Health

bull Poor nutrition of the dam resulted inndash Reduced birth weightsndash Increased morbidity and mortality rates in

young calvesndash Increase in respiratory disease in calves post-

weaning

Condition at Birth

bull Heifer should be born with adequate body condition

bull Thin heifers are born weak with little body reserves (brown fat and muscle tissue)

bull Common when dry cows are on pasture without supplementation

bull Heifer devotes a major part of early nutrition to building fat and protein reserves that should already be there

bull Slows early growth rates

Thin Newborn Calves

Colostrum Managementbull Inadequate amounts of colostrum result in

increased susceptibility to diseasebull Research indicates calves not receiving

adequate colostrum grow at 23 the rate of other calves

bull Need 10 of body wt in colostrum at 1st

feeding followed 5 in 6-8 hoursbull Should be from mother and not pooledbull Freezing destroys White Blood Cellsbull Cleanliness affects absorption

The role of colostrum in calf health

bull Colostral (maternal) antibody protects neonate for first weeksmonths until neonatersquos acquired immune system produces protective antibodies

Colostrum Quality

bull Vaccination of the mother important to produce more antibody (5 weeks prior to calving)

bull Approximately 50 of motherrsquos IgG goes into colostrum uniformly

bull Milk out all 1st milking colostrum to use for 1st feeding

bull Colostrum from 1st calf heifers is ok if on a good vaccination program

Cow-side Tests of Colostrum QualityColostrometer or Brix Refractometer

Instrument Cutpoint

Used

Sensitivity ()

Specificity ()

Cost Pros Cons

ColostrometerIgG lt 50 gL(Chigerwe JAVMA 233 2008)

Green 75

(recc cutpoint 70)

87 $40Rapid Simple

Fragile

Temperature dependent

Optical Brix RefractometerIgG gt 50 gL(Bielmann JDSci 2010)

ge 22 905 85 plusmn $80Rapid Simple

Not temp dependent

Cow-side Tests of Colostrum QualityColostrometer or Brix Refractometer

Instrument Cutpoint

Used

Sensitivity ()

Specificity ()

Cost Pros Cons

ColostrometerIgG lt 50 gL(Chigerwe JAVMA 233 2008)

Green 75

(recc cutpoint 70)

87 $40Rapid Simple

Fragile

Temperature dependent

Optical Brix RefractometerIgG gt 50 gL(Bielmann JDSci 2010)

ge 22 905 85 plusmn $80Rapid Simple

Not temp dependent

Brix Refractometer Examples(gt 22 on Brix scale = Good colostrum)

MISCO Palm Abbe Digital Refractometer- wwwMISCOcom Cleveland OH- Cost $300+- Scales

- Brix scale () for colostrum or serum- Serum total protein scale (gdl)- Whole milk total solids estimate ()

Vee Gee BX-50 Optical Brix Refractometer- httpwwwamazoncom- Cost $100- Scales

- Brix scale () for colostrum or serum or to estimate milk total solids

Nutritional and Endocrine Effectsof Colostrum

bull Immune components other than IgGbull Nutrients critical for thermogenesis

maintenance and growthbull Epigenetic programming gene expression

related to growth repro mammary devbull Calves with FPT

ndash Delayed time to first calvingndash Decreased adg for first 180 daysndash Decreased milk amp fat prod 1st lactndash 50 less feed efficiency

National Survey of Colostrum Quality (Morrill et al J Dairy Sci 2012 953997)

bull Sample framendash 827 samples from 67 herds (NE SE MW SW)ndash Fresh frozen amp refrigerated samples ndash Holstein Jersey otherndash June ndash October 2010

bull Resultsndash IgG = 688 gL (lt 1 to 200 gL asymp30 lt 50 gL)ndash Factors associated with IgG

bull Paritybull Region (best in MW)

Effect of Delaying First Milking on Colostrum Quality

(Moore et al JAVMA 2005 2261375) 13 cows ndash 52 quarters

Cause of effect-Dilution-Reabsorption

2 QUANTITY FED at FIRST FEEDING

Proportion of colostrum samples expected to

provide ge 100g of IgG when fed at 3 different volumes (Gay 1994)

Goal To achieve Serum IgG ge 10 mgml must consume ge 100g IgG

Current Recommendations Feed 10 of body weight at first feeding = 38 L (4 qts) for an average 43 kg (90 lb) Holstein calf

Suckling Mom is NOT Recommended

bull Very high rate of FPT due to delays in suckling (Edwards amp Broom 1979 Res Vet Sci 26255-256)

Lactation num of dam calves not suckled within 6 hr1 112 + 46

bull Other disadvantagesndash Donrsquot know volume consumedndash Increased risk of pathogen exposure

4 COLOSTRUM CLEANLINESS

Critical Control Points to Reduce Contaminationbull Cow

ndash Identify infected cows (MAP)ndash Donrsquot let calf suckle damndash Udder prepndash Donrsquot pool raw colostrum

bull Equipmentndash Sanitation of milking

storage amp feeding equipment

bull Proliferationndash Feed ASAP (lt 1-2 hrs) ndash Refrigerate (lt 48 hrs) ndash Freeze ndash Preservatives

bull Replacers Heat-treating

Sources of Contamination2 Contamination During Colostrum Harvest(Stewart et al JDS 2005 88)

0

1

2

3

4

5

6

Cow Bucket Tube FeederSample Collection Point

Log (

bacte

ria co

unt C

FUm

l)

gr 123 x logcounts

gr 123 x rawcounts

Raw Coliform Counts
Raw TPC
Sample Collection Point
Raw Bacteria Counts
819
3401
20791853
28474722
13207685
12365301

gr 24567 x logcolif

a
b
c
d
abc
abc
abc
d
cd
cd
b
a
abcd Different Plt005
Refrigerate
Ambient Temp
K-Sorbate + Refrigerate
K-Sorbate + Ambient Temp
Storage Period (hrs)
Log(Coliform Count)
1057
1246
1258
1341

gr 24567 x logSPC

a
bc
bc
d
d
d
abc
abc
abc
abc
abc
abc
abc Different Plt005
Refrigerate
Ambient Temp
K-Sorbate + Refrigerate
K-Sorbate + Ambient Temp
Storage Period (hrs)
Log (Total Plate Count)
1124
1305
137
1403

gr 24567 x rawcolif

Tx 4
Tx 5
Tx 6
Tx 7
Sampling point
Raw Coliform Count
Raw Coliform Counts for 4 different colostrum preservation methods
189
201
284

gr 24567 x rawSPC

Tx 4
Tx 5
Tx 6
Tx 7
Sampling point
Raw SPC count
Raw SPC counts for 4 different colostrum preservation methods
247
275

gr diff coliflog

Tx 4
Tx 5
Tx 6
Tx 7
Storage Period
Change in Log(Coliform)
Change in Log(Coliform Counts) by 4 Storage Methods
189
201
284

gr diff spclog

Tx 4
Tx 5
Tx 6
Tx 7
Storage Period Interval
Change in Log(SPC)
Change in Log(SPC Counts) using 4 Storage Methods
181
247
275

mean results

proportions

Sheet3

gr 123 x logcounts

Log(TPC)
Sample Collection Point
Log (bacteria count CFUml)
144
499
466

gr 123 x rawcounts

Raw Coliform Counts
Raw TPC
Sample Collection Point
Raw Bacteria Counts (CFUml)
799
3316
50202360
57484139
22925395
33180499

gr 24567 x logcolif

a
b
c
d
abc
abc
abc
d
cd
cd
b
a
abcd Different Plt005
Refrigerate
Ambient Temp
K-Sorbate + Refrigerate
K-Sorbate + Ambient Temp
Storage Period (hrs)
Log(Coliform Count CFUml)
445
55
555
591

gr 24567 x logSPC

a
bc
bc
d
d
d
ac
abc
ac
b
abc
abc
abcd Different Plt005
Refrigerate
Ambient Temp
K-Sorbate + Refrigerate
K-Sorbate + Ambient Temp
Storage Period (hrs)
Log (Total Plate Count CFUml)
466
575
603
617

gr 24567 x rawcolif

Tx 4
Tx 5
Tx 6
Tx 7
Sampling point
Raw Coliform Count
Raw Coliform Counts for 4 different colostrum preservation methods

gr 24567 x rawSPC

Tx 4
Tx 5
Tx 6
Tx 7
Sampling point
Raw SPC count
Raw SPC counts for 4 different colostrum preservation methods

gr diff coliflog

Tx 4
Tx 5
Tx 6
Tx 7
Storage Period
Change in Log(Coliform)
Change in Log(Coliform Counts) by 4 Storage Methods

gr diff spclog

Tx 4
Tx 5
Tx 6
Tx 7
Storage Period Interval
Change in Log(SPC)
Change in Log(SPC Counts) using 4 Storage Methods

mean results

proportions

Sheet3

How often do producers feed contaminated colostrum

bull Goalndash total plate count (TPC) lt 100000 cfumlndash total coliform count (TCC) lt 10000 cfuml

(McGuirk and Collins 2004 VCNA Food Animal Practice)

bull Wisconsin 82 of samples exceeded limitbull Minnesota 93 of samples exceeded limitbull National study 43 of samples exceeded limit

(Poulsen et al Proc ACVIM 2002 52 Swan et al 2007 JDSci 90 Morrill et al 2012 JDSci 953997)

Total Bacteria Counts in Minnesota Colostrum(Swan et al 2007 JDSci 90)

01020304050607080

10 100

1000

10000

1000

00

10000

00

10000

000

1000

00000

10000

00000

10000

00000

0

Total Plate Count (cfuml)

Freq

uenc

y of

Sam

ples

Median TPC = 615 million cfuml (73 to 104 billion)93 of samples gt 100000 cfuml TPC

ldquoWe are feeding lsquofat-ladenrsquo manurerdquo Rob Trembley 2006

gr TPC category histogram

Total Plate Count (cfuml)
Frequency of Samples
1
1
5
7
6
10
22
70
63
7

Sheet1

Sheet2

Sheet3

5 Monitoring passive transfer rates

bull Herd level ndash Bleed 12+ clinically normal 1-7 d

old calves amp separate serum

bull STP Refractometer- Goal 90 ge 52 gdL

or 80 ge 55 gdL

bull Brix Refractometer - Goal 90 ge 84

2020 MR 1lbGal 2qts BID 68ordmF(125 gramsliter 2 liters 2Xday 20degC)

2020 MR 1lbGal 2qts BID 32ordm F(125 gramsliter 2 liters 2Xday 0degC)

2820 MR 263 lbs in 7qts per day(180 gramsliter 7 litersDay 0degC)

What is Biologically Normal

bull If left on its mother a 100 lb calf willndash Nurse 6 to 10 times per dayndash Consume between 16 and 24 of its

body wt per day as milk (20 average)

ndash Consume 72 to 106 liters of milk per day

ndash Consume 09 to 14 kg of dry milk solids per day

Milk Replacer Feeding Program

bull 21 Protein and 17 Fat is the most common product used

bull Impossible to meet nutritional requirements of milk-fed calves with this product at suggested feeding rate (12 solids amp 10 of body weight per day total volume)

bull If only product available must increase the amount of dry matter fed per day by increasing solids content volume fed and feeding frequency

Milk Replacer Feeding Program

Advantagesbull Can adjust solids fed easilybull Lower bacteria counts than unpasteurized

non-saleable milkbull Johnersquos control programsbull More consistent if proper mixing procedures

are followedbull Can mix correct volume as needed per day

Milk Replacer Feeding Program

bull Approximately 15 of body weight during the first week of life (3 liters twice per day for the average Holstein calf)

bull Increase to approximately 20 of body weight at 8 days of age (4 liters twice per day)

bull Increase solids content to at least 15 starting at first feeding

bull Maintain at this level until ready to be weaned

Environmental Temperatureand Nutritional Requirementsbull Thermoneutral range is 50deg to 68deg Fbull High temp amp humidity energy demands

and appetitebull Low temps energy demands and

ability to digest dry matterbull Must increase solids content volume fed or

number of times fedbull However if maximizing nutrient intake

program does not have to be changed

Cold TemperaturesManagement Procedures

bull Increase solids content to 15-18bull Feed 3 times per daybull Warm milk or replacer to 405ordm Cbull Free choice water at all timesbull Calves at 4degC had 32 increase in energy

requirement over calves at 10degCbull At -18degC energy requirement more than doublesbull Inadequate energy results in protein depletion

Increasing Nutrient Intake

bull Anything that can be done to increase the amount of protein and energy consumed by the milk-fed calf will result in an increase in growth rate and a significant improvement in the health and productivity of that calf

Affects of Plane of Nutrition on Rumen Health and Development

25 Pounds DM from Milk Replacer

15 Pounds DM from Milk Replacer

1 Pound DM from Milk Replacer

Comparison of 3 Feeding Rates

25 Pounds DM from Milk Replacer

15 Pounds DM from Milk Replacer

1 Pound DM from Milk Replacer

Comparison of 3 Feeding Rates

Goals for the Growing Calf

bull Rumen sufficiently developed to ferment dry feeds efficiently enough to satisfy the nutrient requirements of the weaned calf

bull Allow the animal to obtain its maximum genetic potential in growth

bull Provide a management program and nutritional program to optimize the health of the calf

Body Condition Scoring

Thin Calf

Accelerated Growth Formulas (Formulas that allow the calf to develop according to their genetic potential)

bull Calves on whole milk or replacer fed at 8-10 body wtday gain 250-300 gramsday

bull Calves fed larger volumes of a high quality milk replacer with higher nutrient content should be able to average 900 gramsday

bull Easy goal is to double birth weight in 8 wksbull Optimum goal is to increase birthweight by

25 times in 10 weeks

Accelerated Growth Formulas

bull 24 to 28 proteinbull 15 to 20 fatbull Whole milk = 27 protein and 30 fatbull Protein is similar but lower in fatbull Promotes lean tissue gainbull Increases efficiency of gainbull Fat is a satiety agent

Advantages

bull Increased growth rate from birth until weaningbull Increased lean tissue to fat tissue ratiobull Increased efficiency of gainbull Increased parenchymal tissue in udder (more

mammary tissue for potential future milk production)

bull Improved immune response (decreased sickness and death) death loss lt1

Advantages (cont)

bull Decreased labor and medicine costs (medicine costs decreased by 80)

bull Decreased age at first calvingbull Program does not have to be altered

depending on environmental conditionsbull Increased 1st lactation milk production

approximately 1700 lbs (773 kg)

What has been the count of births and animals exiting before 6 weeks old by month of birth

Bown 031610

Long Term Effects of Morbidity

bull Calves that experience a disease insult will never catch up to herdmates

bull No such thing as compensatory growthbull Age at first service will be delayedbull Calves that experience a disease insult will

never be able to reach the same potential milk production as an adult even though fully recovered

What this meansbull The effect of growth rate and thus nutrient

intake prior to weaning had a more direct and significant effect on milk yield than genetic selection for production

bull Genetic selection yields ~ 68 ndash 114 kg milk per lactation

bull Pre-weaning calf nutrition and management can yield 4 to 8 times more milk than genetic selection per lactation

What this might meanbull When we feed for more nutrient supply

above maintenance we are actually setting the calf up to be a better lifetime milk producer

bull Since ldquostayabilityrdquo or herd life is primarily correlated to milk production the implication is we might enhance herd life through better early life nutrition

bull 1st lactation milk yield was not significantly affected by reported cases of diarrhea

bull However antibiotic treatment had a significant effect on TDM residual milk

bull Calves that were treated with antibiotics produced 493 kg less milk in the first lactation (P gt 001) than calves with no record of being treated

What about Sickness Treatments and Milk Yield

Nutrition and Disease Resistance

bull Management and hygiene is extremely important

bull Effects of nutrition on immune competency is often ignored

bull Minimize environmental and social stressbull Calves have an amazing ability to fight

disease if immune system has proper fuelbull Death loss of lt1 is obtainable with proper

management and nutrition

Questions

Questions

  • Nutritional Environmental and Management Factors that Influence the Health Growth Rate and Productivity of the Young Dairy Calf
  • Introduction
  • Influence of Dry Cow Nutrition and Management on Health Growth and Productivity of the Calf
  • Fetal Development
  • Uterine Uptake in Relation to Maternal Supply of Organic Nutrients in Late-Pregnant Cows
  • Maximizing Immunity in the Newborn Calf
  • Nutrition of the Dry Cow and Fetal Programming
  • Slide Number 8
  • Slide Number 9
  • Slide Number 10
  • Slide Number 11
  • Placental Development
  • Fetal Sex Organ Development
  • Fetal Muscle Development
  • Reproductive Performance of Heifers
  • Influence of Maternal Nutrition on Progeny Health
  • Condition at Birth
  • Thin Newborn Calves
  • Colostrum Management
  • The role of colostrum in calf health
  • Colostrum Quality
  • Cow-side Tests of Colostrum Quality Colostrometer or Brix Refractometer
  • Cow-side Tests of Colostrum Quality Colostrometer or Brix Refractometer
  • Brix Refractometer Examples(gt 22 on Brix scale = Good colostrum)
  • Nutritional and Endocrine Effectsof Colostrum
  • National Survey of Colostrum Quality (Morrill et al J Dairy Sci 2012 953997)
  • Effect of Delaying First Milking on Colostrum Quality(Moore et al JAVMA 2005 2261375) 13 cows ndash 52 quarters
  • QUANTITY FED at FIRST FEEDING
  • Slide Number 29
  • 4 COLOSTRUM CLEANLINESS
  • Critical Control Points to Reduce Contamination
  • How often do producers feed contaminated colostrum
  • Total Bacteria Counts in Minnesota Colostrum (Swan et al 2007 JDSci 90)
  • 5 Monitoring passive transfer rates
  • 2020 MR 1lbGal 2qts BID 68ordmF(125 gramsliter 2 liters 2Xday 20degC)
  • 2020 MR 1lbGal 2qts BID 32ordm F(125 gramsliter 2 liters 2Xday 0degC)
  • 2820 MR 263 lbs in 7qts per day(180 gramsliter 7 litersDay 0degC)
  • What is Biologically Normal
  • Milk Replacer Feeding Program
  • Milk Replacer Feeding Program
  • Milk Replacer Feeding Program
  • Environmental Temperatureand Nutritional Requirements
  • Cold TemperaturesManagement Procedures
  • Increasing Nutrient Intake
  • Affects of Plane of Nutrition on Rumen Health and Development
  • 25 Pounds DM from Milk Replacer
  • 15 Pounds DM from Milk Replacer
  • 1 Pound DM from Milk Replacer
  • Comparison of 3 Feeding Rates
  • 25 Pounds DM from Milk Replacer
  • 15 Pounds DM from Milk Replacer
  • 1 Pound DM from Milk Replacer
  • Comparison of 3 Feeding Rates
  • Goals for the Growing Calf
  • Body Condition Scoring
  • Thin Calf
  • Accelerated Growth Formulas (Formulas that allow the calf to develop according to their genetic potential)
  • Accelerated Growth Formulas
  • Advantages
  • Advantages (cont)
  • What has been the count of births and animals exiting before 6 weeks old by month of birth
  • Long Term Effects of Morbidity
  • What this means
  • What this might mean
  • What about Sickness Treatments and Milk Yield
  • Nutrition and Disease Resistance
  • Questions
0 1 0
10 2 1
100 3 1
1000 4 5
10000 5 7
100000 6 6
1000000 7 10
10000000 8 22
100000000 9 70
1000000000 10 63
10000000000 11 7
10
100
1000
10000
100000
1000000
10000000
100000000
1000000000
10000000000
Proportion of samples below or above 100000 coliform (CFUml) (logColiformgt5)
Treatment Group
1 (cow) 2 (bucket) 3 (Tube)
low high high low high high low high high
n 38 0 000 26 12 3158 24 14 3684
4 5 6 7
low high high low high high low high high low high high
0
24
48
96
Log-base 10 data OMIT only 2 cows (6494 and 6616)
TREATMENT MEANS STD ERRORS
Cow Bucket Tube Feeder Cow bucket tube feeder
ColiformLog (mean) 0896 4707 445 019 035 032
SPCLog (mean) 144 499 466 024 031 03
Coliform raw (mean) 799 50202360 22925395
SPC raw (mean) 3316 57484139 33180499
TREATMENT MEANS STD ERRORS
ColiformLog 4 5 6 7 4 5 6 7
0 445 445 445 445
24 55 639 314 471
48 555 496 339 502
96 591 448 339 287
SPCLog
0 466 466 466 466
24 575 726 36 543
48 603 663 364 648
96 617 663 355 654
coliformLog Difference
0 vs 24
0 vs 48
0 vs 96
SPCLog Difference
0 vs 24
0 vs 48
0 vs 96
0 vs 24
0 vs 48
0 vs 96
0 vs 24
0 vs 48
0 vs 96
0 vs 48
0 vs 96
0 vs 24
0 vs 48
0 vs 96
SPCLog Difference
0 466 466 466
24 726 36 543
48 663 364 648
96 663 355 654
0 445 445 445
24 639 314 471
48 496 339 502
96 448 339 287
Cow Cow
Bucket Bucket
Tube Feeder Tube Feeder
Cow
Bucket
Tube Feeder
Proportion of samples below or above 100000 coliform (CFUml) (logColiformgt5)
Treatment Group
1 (cow) 2 (bucket) 3 (Tube)
low high high low high high low high high
n 38 0 000 26 12 3158 24 14 3684
4 5 6 7
low high high low high high low high high low high high
0 26 12 3158 26 12 3158 26 12 3158 26 12 3158
24 17 21 5526 5 33 8684 33 5 1316 24 14 3684
48 14 24 6316 17 21 5526 31 7 1842 15 23 6053
96 13 24 6486 23 15 3947 29 8 2162 36 2 526
TREATMENT MEANS STD ERRORS
Cow Bucket Tube Feeder Cow bucket tube feeder
ColiformLog (mean) 201 1057 1002 045 077 073
SPCLog (mean) 328 1124 1052 056 069 068
Coliform raw (mean) 819 20791853 13207685 699 11340851 5318475
SPC raw (mean) 3401 28474722 12365301 1911 17011942 4894564
TREATMENT MEANS STD ERRORS
ColiformLog 4 5 6 7 4 5 6 7
0 1057 1057 1057 1057 077 077 077 077
24 1246 1455 695 1074 075 046 058 04
48 1258 1124 754 1164 074 067 056 036
96 1341 1013 754 655 066 066 062 043
SPCLog
0 1124 1124 1124 1124 069 069 069 069
24 1305 1661 8 1232 07 028 054 047
48 137 1518 814 1484 064 03 049 029
96 1403 1517 793 15 066 19 058 034
coliformLog Difference
0 vs 24 189 398 -362 017 035 1 07 066
0 vs 48 201 067 -303 107 042 105 06 086
0 vs 96 284 -044 -304 -402 052 111 064 085
SPCLog Difference
0 vs 24 181 538 -323 108 035 074 061 058
0 vs 48 247 394 -309 36 04 073 051 067
0 vs 96 275 393 -336 376 044 075 057 076
0 vs 24 538 -323 108
0 vs 48 394 -309 36
0 vs 96 393 -336 376
0 vs 24 398 -362 017
0 vs 48 067 -303 107
0 vs 96 -044 -304 -402
0 vs 48 394 -309 36
0 vs 96 393 -336 376
0 vs 24 398 -362 017
0 vs 48 067 -303 107
0 vs 96 -044 -304 -402
SPCLog Difference
0 1124 1124 1124
24 1661 8 1232
48 1518 814 1484
96 1517 793 15
0 1057 1057 1057
24 1455 695 1074
48 1124 754 1164
96 1013 754 655
Cow Cow
Bucket Bucket
Tube Feeder Tube Feeder
Page 11: Nutritional, Environmental, and Management Factors that ... · Nutritional, Environmental, and Management Factors that Influence the Health, Growth Rate, and ... • Heifer programs

From Dr GE Dahl

Placental Development

bull Nutrient restriction during days 30-125 of pregnancy resulted in reduced birth weight

bull Nutrient restriction during days 125-250 resulted in decreased blood flow to the placenta due tondash Reduced capillary area densityndash Reduced capillary number densityndash Reduced capillary surface density

Fetal Sex Organ Development

bull Testicular development begins at day 45bull Ovarian development begins at day 50-60bull Day 80- oocyte nest break down to form

primordial folliclesndash Represent oocyte supply available to female

after puberty (ovarian reserve)ndash Has a direct influence on reproductive

lifespan

Fetal Muscle Development

bull Muscle fiber numbers do not increase after birth

bull Skeletal muscle very vulnerable to nutrient deficiency lower priority compared to brain heart and other organ systems

bull Muscle fibers produced from 2-8 months bull Reduced nutrient intake of dam results in

permanent irreversible loss of muscle mass

Reproductive Performance of Heifers

bull Adequate nutrition of the dam resulted in heifer offspring thatndash Reached puberty at an earlier agendash Had higher pregnancy rates

Influence of Maternal Nutrition on Progeny Health

bull Poor nutrition of the dam resulted inndash Reduced birth weightsndash Increased morbidity and mortality rates in

young calvesndash Increase in respiratory disease in calves post-

weaning

Condition at Birth

bull Heifer should be born with adequate body condition

bull Thin heifers are born weak with little body reserves (brown fat and muscle tissue)

bull Common when dry cows are on pasture without supplementation

bull Heifer devotes a major part of early nutrition to building fat and protein reserves that should already be there

bull Slows early growth rates

Thin Newborn Calves

Colostrum Managementbull Inadequate amounts of colostrum result in

increased susceptibility to diseasebull Research indicates calves not receiving

adequate colostrum grow at 23 the rate of other calves

bull Need 10 of body wt in colostrum at 1st

feeding followed 5 in 6-8 hoursbull Should be from mother and not pooledbull Freezing destroys White Blood Cellsbull Cleanliness affects absorption

The role of colostrum in calf health

bull Colostral (maternal) antibody protects neonate for first weeksmonths until neonatersquos acquired immune system produces protective antibodies

Colostrum Quality

bull Vaccination of the mother important to produce more antibody (5 weeks prior to calving)

bull Approximately 50 of motherrsquos IgG goes into colostrum uniformly

bull Milk out all 1st milking colostrum to use for 1st feeding

bull Colostrum from 1st calf heifers is ok if on a good vaccination program

Cow-side Tests of Colostrum QualityColostrometer or Brix Refractometer

Instrument Cutpoint

Used

Sensitivity ()

Specificity ()

Cost Pros Cons

ColostrometerIgG lt 50 gL(Chigerwe JAVMA 233 2008)

Green 75

(recc cutpoint 70)

87 $40Rapid Simple

Fragile

Temperature dependent

Optical Brix RefractometerIgG gt 50 gL(Bielmann JDSci 2010)

ge 22 905 85 plusmn $80Rapid Simple

Not temp dependent

Cow-side Tests of Colostrum QualityColostrometer or Brix Refractometer

Instrument Cutpoint

Used

Sensitivity ()

Specificity ()

Cost Pros Cons

ColostrometerIgG lt 50 gL(Chigerwe JAVMA 233 2008)

Green 75

(recc cutpoint 70)

87 $40Rapid Simple

Fragile

Temperature dependent

Optical Brix RefractometerIgG gt 50 gL(Bielmann JDSci 2010)

ge 22 905 85 plusmn $80Rapid Simple

Not temp dependent

Brix Refractometer Examples(gt 22 on Brix scale = Good colostrum)

MISCO Palm Abbe Digital Refractometer- wwwMISCOcom Cleveland OH- Cost $300+- Scales

- Brix scale () for colostrum or serum- Serum total protein scale (gdl)- Whole milk total solids estimate ()

Vee Gee BX-50 Optical Brix Refractometer- httpwwwamazoncom- Cost $100- Scales

- Brix scale () for colostrum or serum or to estimate milk total solids

Nutritional and Endocrine Effectsof Colostrum

bull Immune components other than IgGbull Nutrients critical for thermogenesis

maintenance and growthbull Epigenetic programming gene expression

related to growth repro mammary devbull Calves with FPT

ndash Delayed time to first calvingndash Decreased adg for first 180 daysndash Decreased milk amp fat prod 1st lactndash 50 less feed efficiency

National Survey of Colostrum Quality (Morrill et al J Dairy Sci 2012 953997)

bull Sample framendash 827 samples from 67 herds (NE SE MW SW)ndash Fresh frozen amp refrigerated samples ndash Holstein Jersey otherndash June ndash October 2010

bull Resultsndash IgG = 688 gL (lt 1 to 200 gL asymp30 lt 50 gL)ndash Factors associated with IgG

bull Paritybull Region (best in MW)

Effect of Delaying First Milking on Colostrum Quality

(Moore et al JAVMA 2005 2261375) 13 cows ndash 52 quarters

Cause of effect-Dilution-Reabsorption

2 QUANTITY FED at FIRST FEEDING

Proportion of colostrum samples expected to

provide ge 100g of IgG when fed at 3 different volumes (Gay 1994)

Goal To achieve Serum IgG ge 10 mgml must consume ge 100g IgG

Current Recommendations Feed 10 of body weight at first feeding = 38 L (4 qts) for an average 43 kg (90 lb) Holstein calf

Suckling Mom is NOT Recommended

bull Very high rate of FPT due to delays in suckling (Edwards amp Broom 1979 Res Vet Sci 26255-256)

Lactation num of dam calves not suckled within 6 hr1 112 + 46

bull Other disadvantagesndash Donrsquot know volume consumedndash Increased risk of pathogen exposure

4 COLOSTRUM CLEANLINESS

Critical Control Points to Reduce Contaminationbull Cow

ndash Identify infected cows (MAP)ndash Donrsquot let calf suckle damndash Udder prepndash Donrsquot pool raw colostrum

bull Equipmentndash Sanitation of milking

storage amp feeding equipment

bull Proliferationndash Feed ASAP (lt 1-2 hrs) ndash Refrigerate (lt 48 hrs) ndash Freeze ndash Preservatives

bull Replacers Heat-treating

Sources of Contamination2 Contamination During Colostrum Harvest(Stewart et al JDS 2005 88)

0

1

2

3

4

5

6

Cow Bucket Tube FeederSample Collection Point

Log (

bacte

ria co

unt C

FUm

l)

gr 123 x logcounts

gr 123 x rawcounts

Raw Coliform Counts
Raw TPC
Sample Collection Point
Raw Bacteria Counts
819
3401
20791853
28474722
13207685
12365301

gr 24567 x logcolif

a
b
c
d
abc
abc
abc
d
cd
cd
b
a
abcd Different Plt005
Refrigerate
Ambient Temp
K-Sorbate + Refrigerate
K-Sorbate + Ambient Temp
Storage Period (hrs)
Log(Coliform Count)
1057
1246
1258
1341

gr 24567 x logSPC

a
bc
bc
d
d
d
abc
abc
abc
abc
abc
abc
abc Different Plt005
Refrigerate
Ambient Temp
K-Sorbate + Refrigerate
K-Sorbate + Ambient Temp
Storage Period (hrs)
Log (Total Plate Count)
1124
1305
137
1403

gr 24567 x rawcolif

Tx 4
Tx 5
Tx 6
Tx 7
Sampling point
Raw Coliform Count
Raw Coliform Counts for 4 different colostrum preservation methods
189
201
284

gr 24567 x rawSPC

Tx 4
Tx 5
Tx 6
Tx 7
Sampling point
Raw SPC count
Raw SPC counts for 4 different colostrum preservation methods
247
275

gr diff coliflog

Tx 4
Tx 5
Tx 6
Tx 7
Storage Period
Change in Log(Coliform)
Change in Log(Coliform Counts) by 4 Storage Methods
189
201
284

gr diff spclog

Tx 4
Tx 5
Tx 6
Tx 7
Storage Period Interval
Change in Log(SPC)
Change in Log(SPC Counts) using 4 Storage Methods
181
247
275

mean results

proportions

Sheet3

gr 123 x logcounts

Log(TPC)
Sample Collection Point
Log (bacteria count CFUml)
144
499
466

gr 123 x rawcounts

Raw Coliform Counts
Raw TPC
Sample Collection Point
Raw Bacteria Counts (CFUml)
799
3316
50202360
57484139
22925395
33180499

gr 24567 x logcolif

a
b
c
d
abc
abc
abc
d
cd
cd
b
a
abcd Different Plt005
Refrigerate
Ambient Temp
K-Sorbate + Refrigerate
K-Sorbate + Ambient Temp
Storage Period (hrs)
Log(Coliform Count CFUml)
445
55
555
591

gr 24567 x logSPC

a
bc
bc
d
d
d
ac
abc
ac
b
abc
abc
abcd Different Plt005
Refrigerate
Ambient Temp
K-Sorbate + Refrigerate
K-Sorbate + Ambient Temp
Storage Period (hrs)
Log (Total Plate Count CFUml)
466
575
603
617

gr 24567 x rawcolif

Tx 4
Tx 5
Tx 6
Tx 7
Sampling point
Raw Coliform Count
Raw Coliform Counts for 4 different colostrum preservation methods

gr 24567 x rawSPC

Tx 4
Tx 5
Tx 6
Tx 7
Sampling point
Raw SPC count
Raw SPC counts for 4 different colostrum preservation methods

gr diff coliflog

Tx 4
Tx 5
Tx 6
Tx 7
Storage Period
Change in Log(Coliform)
Change in Log(Coliform Counts) by 4 Storage Methods

gr diff spclog

Tx 4
Tx 5
Tx 6
Tx 7
Storage Period Interval
Change in Log(SPC)
Change in Log(SPC Counts) using 4 Storage Methods

mean results

proportions

Sheet3

How often do producers feed contaminated colostrum

bull Goalndash total plate count (TPC) lt 100000 cfumlndash total coliform count (TCC) lt 10000 cfuml

(McGuirk and Collins 2004 VCNA Food Animal Practice)

bull Wisconsin 82 of samples exceeded limitbull Minnesota 93 of samples exceeded limitbull National study 43 of samples exceeded limit

(Poulsen et al Proc ACVIM 2002 52 Swan et al 2007 JDSci 90 Morrill et al 2012 JDSci 953997)

Total Bacteria Counts in Minnesota Colostrum(Swan et al 2007 JDSci 90)

01020304050607080

10 100

1000

10000

1000

00

10000

00

10000

000

1000

00000

10000

00000

10000

00000

0

Total Plate Count (cfuml)

Freq

uenc

y of

Sam

ples

Median TPC = 615 million cfuml (73 to 104 billion)93 of samples gt 100000 cfuml TPC

ldquoWe are feeding lsquofat-ladenrsquo manurerdquo Rob Trembley 2006

gr TPC category histogram

Total Plate Count (cfuml)
Frequency of Samples
1
1
5
7
6
10
22
70
63
7

Sheet1

Sheet2

Sheet3

5 Monitoring passive transfer rates

bull Herd level ndash Bleed 12+ clinically normal 1-7 d

old calves amp separate serum

bull STP Refractometer- Goal 90 ge 52 gdL

or 80 ge 55 gdL

bull Brix Refractometer - Goal 90 ge 84

2020 MR 1lbGal 2qts BID 68ordmF(125 gramsliter 2 liters 2Xday 20degC)

2020 MR 1lbGal 2qts BID 32ordm F(125 gramsliter 2 liters 2Xday 0degC)

2820 MR 263 lbs in 7qts per day(180 gramsliter 7 litersDay 0degC)

What is Biologically Normal

bull If left on its mother a 100 lb calf willndash Nurse 6 to 10 times per dayndash Consume between 16 and 24 of its

body wt per day as milk (20 average)

ndash Consume 72 to 106 liters of milk per day

ndash Consume 09 to 14 kg of dry milk solids per day

Milk Replacer Feeding Program

bull 21 Protein and 17 Fat is the most common product used

bull Impossible to meet nutritional requirements of milk-fed calves with this product at suggested feeding rate (12 solids amp 10 of body weight per day total volume)

bull If only product available must increase the amount of dry matter fed per day by increasing solids content volume fed and feeding frequency

Milk Replacer Feeding Program

Advantagesbull Can adjust solids fed easilybull Lower bacteria counts than unpasteurized

non-saleable milkbull Johnersquos control programsbull More consistent if proper mixing procedures

are followedbull Can mix correct volume as needed per day

Milk Replacer Feeding Program

bull Approximately 15 of body weight during the first week of life (3 liters twice per day for the average Holstein calf)

bull Increase to approximately 20 of body weight at 8 days of age (4 liters twice per day)

bull Increase solids content to at least 15 starting at first feeding

bull Maintain at this level until ready to be weaned

Environmental Temperatureand Nutritional Requirementsbull Thermoneutral range is 50deg to 68deg Fbull High temp amp humidity energy demands

and appetitebull Low temps energy demands and

ability to digest dry matterbull Must increase solids content volume fed or

number of times fedbull However if maximizing nutrient intake

program does not have to be changed

Cold TemperaturesManagement Procedures

bull Increase solids content to 15-18bull Feed 3 times per daybull Warm milk or replacer to 405ordm Cbull Free choice water at all timesbull Calves at 4degC had 32 increase in energy

requirement over calves at 10degCbull At -18degC energy requirement more than doublesbull Inadequate energy results in protein depletion

Increasing Nutrient Intake

bull Anything that can be done to increase the amount of protein and energy consumed by the milk-fed calf will result in an increase in growth rate and a significant improvement in the health and productivity of that calf

Affects of Plane of Nutrition on Rumen Health and Development

25 Pounds DM from Milk Replacer

15 Pounds DM from Milk Replacer

1 Pound DM from Milk Replacer

Comparison of 3 Feeding Rates

25 Pounds DM from Milk Replacer

15 Pounds DM from Milk Replacer

1 Pound DM from Milk Replacer

Comparison of 3 Feeding Rates

Goals for the Growing Calf

bull Rumen sufficiently developed to ferment dry feeds efficiently enough to satisfy the nutrient requirements of the weaned calf

bull Allow the animal to obtain its maximum genetic potential in growth

bull Provide a management program and nutritional program to optimize the health of the calf

Body Condition Scoring

Thin Calf

Accelerated Growth Formulas (Formulas that allow the calf to develop according to their genetic potential)

bull Calves on whole milk or replacer fed at 8-10 body wtday gain 250-300 gramsday

bull Calves fed larger volumes of a high quality milk replacer with higher nutrient content should be able to average 900 gramsday

bull Easy goal is to double birth weight in 8 wksbull Optimum goal is to increase birthweight by

25 times in 10 weeks

Accelerated Growth Formulas

bull 24 to 28 proteinbull 15 to 20 fatbull Whole milk = 27 protein and 30 fatbull Protein is similar but lower in fatbull Promotes lean tissue gainbull Increases efficiency of gainbull Fat is a satiety agent

Advantages

bull Increased growth rate from birth until weaningbull Increased lean tissue to fat tissue ratiobull Increased efficiency of gainbull Increased parenchymal tissue in udder (more

mammary tissue for potential future milk production)

bull Improved immune response (decreased sickness and death) death loss lt1

Advantages (cont)

bull Decreased labor and medicine costs (medicine costs decreased by 80)

bull Decreased age at first calvingbull Program does not have to be altered

depending on environmental conditionsbull Increased 1st lactation milk production

approximately 1700 lbs (773 kg)

What has been the count of births and animals exiting before 6 weeks old by month of birth

Bown 031610

Long Term Effects of Morbidity

bull Calves that experience a disease insult will never catch up to herdmates

bull No such thing as compensatory growthbull Age at first service will be delayedbull Calves that experience a disease insult will

never be able to reach the same potential milk production as an adult even though fully recovered

What this meansbull The effect of growth rate and thus nutrient

intake prior to weaning had a more direct and significant effect on milk yield than genetic selection for production

bull Genetic selection yields ~ 68 ndash 114 kg milk per lactation

bull Pre-weaning calf nutrition and management can yield 4 to 8 times more milk than genetic selection per lactation

What this might meanbull When we feed for more nutrient supply

above maintenance we are actually setting the calf up to be a better lifetime milk producer

bull Since ldquostayabilityrdquo or herd life is primarily correlated to milk production the implication is we might enhance herd life through better early life nutrition

bull 1st lactation milk yield was not significantly affected by reported cases of diarrhea

bull However antibiotic treatment had a significant effect on TDM residual milk

bull Calves that were treated with antibiotics produced 493 kg less milk in the first lactation (P gt 001) than calves with no record of being treated

What about Sickness Treatments and Milk Yield

Nutrition and Disease Resistance

bull Management and hygiene is extremely important

bull Effects of nutrition on immune competency is often ignored

bull Minimize environmental and social stressbull Calves have an amazing ability to fight

disease if immune system has proper fuelbull Death loss of lt1 is obtainable with proper

management and nutrition

Questions

Questions

  • Nutritional Environmental and Management Factors that Influence the Health Growth Rate and Productivity of the Young Dairy Calf
  • Introduction
  • Influence of Dry Cow Nutrition and Management on Health Growth and Productivity of the Calf
  • Fetal Development
  • Uterine Uptake in Relation to Maternal Supply of Organic Nutrients in Late-Pregnant Cows
  • Maximizing Immunity in the Newborn Calf
  • Nutrition of the Dry Cow and Fetal Programming
  • Slide Number 8
  • Slide Number 9
  • Slide Number 10
  • Slide Number 11
  • Placental Development
  • Fetal Sex Organ Development
  • Fetal Muscle Development
  • Reproductive Performance of Heifers
  • Influence of Maternal Nutrition on Progeny Health
  • Condition at Birth
  • Thin Newborn Calves
  • Colostrum Management
  • The role of colostrum in calf health
  • Colostrum Quality
  • Cow-side Tests of Colostrum Quality Colostrometer or Brix Refractometer
  • Cow-side Tests of Colostrum Quality Colostrometer or Brix Refractometer
  • Brix Refractometer Examples(gt 22 on Brix scale = Good colostrum)
  • Nutritional and Endocrine Effectsof Colostrum
  • National Survey of Colostrum Quality (Morrill et al J Dairy Sci 2012 953997)
  • Effect of Delaying First Milking on Colostrum Quality(Moore et al JAVMA 2005 2261375) 13 cows ndash 52 quarters
  • QUANTITY FED at FIRST FEEDING
  • Slide Number 29
  • 4 COLOSTRUM CLEANLINESS
  • Critical Control Points to Reduce Contamination
  • How often do producers feed contaminated colostrum
  • Total Bacteria Counts in Minnesota Colostrum (Swan et al 2007 JDSci 90)
  • 5 Monitoring passive transfer rates
  • 2020 MR 1lbGal 2qts BID 68ordmF(125 gramsliter 2 liters 2Xday 20degC)
  • 2020 MR 1lbGal 2qts BID 32ordm F(125 gramsliter 2 liters 2Xday 0degC)
  • 2820 MR 263 lbs in 7qts per day(180 gramsliter 7 litersDay 0degC)
  • What is Biologically Normal
  • Milk Replacer Feeding Program
  • Milk Replacer Feeding Program
  • Milk Replacer Feeding Program
  • Environmental Temperatureand Nutritional Requirements
  • Cold TemperaturesManagement Procedures
  • Increasing Nutrient Intake
  • Affects of Plane of Nutrition on Rumen Health and Development
  • 25 Pounds DM from Milk Replacer
  • 15 Pounds DM from Milk Replacer
  • 1 Pound DM from Milk Replacer
  • Comparison of 3 Feeding Rates
  • 25 Pounds DM from Milk Replacer
  • 15 Pounds DM from Milk Replacer
  • 1 Pound DM from Milk Replacer
  • Comparison of 3 Feeding Rates
  • Goals for the Growing Calf
  • Body Condition Scoring
  • Thin Calf
  • Accelerated Growth Formulas (Formulas that allow the calf to develop according to their genetic potential)
  • Accelerated Growth Formulas
  • Advantages
  • Advantages (cont)
  • What has been the count of births and animals exiting before 6 weeks old by month of birth
  • Long Term Effects of Morbidity
  • What this means
  • What this might mean
  • What about Sickness Treatments and Milk Yield
  • Nutrition and Disease Resistance
  • Questions
0 1 0
10 2 1
100 3 1
1000 4 5
10000 5 7
100000 6 6
1000000 7 10
10000000 8 22
100000000 9 70
1000000000 10 63
10000000000 11 7
10
100
1000
10000
100000
1000000
10000000
100000000
1000000000
10000000000
Proportion of samples below or above 100000 coliform (CFUml) (logColiformgt5)
Treatment Group
1 (cow) 2 (bucket) 3 (Tube)
low high high low high high low high high
n 38 0 000 26 12 3158 24 14 3684
4 5 6 7
low high high low high high low high high low high high
0
24
48
96
Log-base 10 data OMIT only 2 cows (6494 and 6616)
TREATMENT MEANS STD ERRORS
Cow Bucket Tube Feeder Cow bucket tube feeder
ColiformLog (mean) 0896 4707 445 019 035 032
SPCLog (mean) 144 499 466 024 031 03
Coliform raw (mean) 799 50202360 22925395
SPC raw (mean) 3316 57484139 33180499
TREATMENT MEANS STD ERRORS
ColiformLog 4 5 6 7 4 5 6 7
0 445 445 445 445
24 55 639 314 471
48 555 496 339 502
96 591 448 339 287
SPCLog
0 466 466 466 466
24 575 726 36 543
48 603 663 364 648
96 617 663 355 654
coliformLog Difference
0 vs 24
0 vs 48
0 vs 96
SPCLog Difference
0 vs 24
0 vs 48
0 vs 96
0 vs 24
0 vs 48
0 vs 96
0 vs 24
0 vs 48
0 vs 96
0 vs 48
0 vs 96
0 vs 24
0 vs 48
0 vs 96
SPCLog Difference
0 466 466 466
24 726 36 543
48 663 364 648
96 663 355 654
0 445 445 445
24 639 314 471
48 496 339 502
96 448 339 287
Cow Cow
Bucket Bucket
Tube Feeder Tube Feeder
Cow
Bucket
Tube Feeder
Proportion of samples below or above 100000 coliform (CFUml) (logColiformgt5)
Treatment Group
1 (cow) 2 (bucket) 3 (Tube)
low high high low high high low high high
n 38 0 000 26 12 3158 24 14 3684
4 5 6 7
low high high low high high low high high low high high
0 26 12 3158 26 12 3158 26 12 3158 26 12 3158
24 17 21 5526 5 33 8684 33 5 1316 24 14 3684
48 14 24 6316 17 21 5526 31 7 1842 15 23 6053
96 13 24 6486 23 15 3947 29 8 2162 36 2 526
TREATMENT MEANS STD ERRORS
Cow Bucket Tube Feeder Cow bucket tube feeder
ColiformLog (mean) 201 1057 1002 045 077 073
SPCLog (mean) 328 1124 1052 056 069 068
Coliform raw (mean) 819 20791853 13207685 699 11340851 5318475
SPC raw (mean) 3401 28474722 12365301 1911 17011942 4894564
TREATMENT MEANS STD ERRORS
ColiformLog 4 5 6 7 4 5 6 7
0 1057 1057 1057 1057 077 077 077 077
24 1246 1455 695 1074 075 046 058 04
48 1258 1124 754 1164 074 067 056 036
96 1341 1013 754 655 066 066 062 043
SPCLog
0 1124 1124 1124 1124 069 069 069 069
24 1305 1661 8 1232 07 028 054 047
48 137 1518 814 1484 064 03 049 029
96 1403 1517 793 15 066 19 058 034
coliformLog Difference
0 vs 24 189 398 -362 017 035 1 07 066
0 vs 48 201 067 -303 107 042 105 06 086
0 vs 96 284 -044 -304 -402 052 111 064 085
SPCLog Difference
0 vs 24 181 538 -323 108 035 074 061 058
0 vs 48 247 394 -309 36 04 073 051 067
0 vs 96 275 393 -336 376 044 075 057 076
0 vs 24 538 -323 108
0 vs 48 394 -309 36
0 vs 96 393 -336 376
0 vs 24 398 -362 017
0 vs 48 067 -303 107
0 vs 96 -044 -304 -402
0 vs 48 394 -309 36
0 vs 96 393 -336 376
0 vs 24 398 -362 017
0 vs 48 067 -303 107
0 vs 96 -044 -304 -402
SPCLog Difference
0 1124 1124 1124
24 1661 8 1232
48 1518 814 1484
96 1517 793 15
0 1057 1057 1057
24 1455 695 1074
48 1124 754 1164
96 1013 754 655
Cow Cow
Bucket Bucket
Tube Feeder Tube Feeder
Page 12: Nutritional, Environmental, and Management Factors that ... · Nutritional, Environmental, and Management Factors that Influence the Health, Growth Rate, and ... • Heifer programs

Placental Development

bull Nutrient restriction during days 30-125 of pregnancy resulted in reduced birth weight

bull Nutrient restriction during days 125-250 resulted in decreased blood flow to the placenta due tondash Reduced capillary area densityndash Reduced capillary number densityndash Reduced capillary surface density

Fetal Sex Organ Development

bull Testicular development begins at day 45bull Ovarian development begins at day 50-60bull Day 80- oocyte nest break down to form

primordial folliclesndash Represent oocyte supply available to female

after puberty (ovarian reserve)ndash Has a direct influence on reproductive

lifespan

Fetal Muscle Development

bull Muscle fiber numbers do not increase after birth

bull Skeletal muscle very vulnerable to nutrient deficiency lower priority compared to brain heart and other organ systems

bull Muscle fibers produced from 2-8 months bull Reduced nutrient intake of dam results in

permanent irreversible loss of muscle mass

Reproductive Performance of Heifers

bull Adequate nutrition of the dam resulted in heifer offspring thatndash Reached puberty at an earlier agendash Had higher pregnancy rates

Influence of Maternal Nutrition on Progeny Health

bull Poor nutrition of the dam resulted inndash Reduced birth weightsndash Increased morbidity and mortality rates in

young calvesndash Increase in respiratory disease in calves post-

weaning

Condition at Birth

bull Heifer should be born with adequate body condition

bull Thin heifers are born weak with little body reserves (brown fat and muscle tissue)

bull Common when dry cows are on pasture without supplementation

bull Heifer devotes a major part of early nutrition to building fat and protein reserves that should already be there

bull Slows early growth rates

Thin Newborn Calves

Colostrum Managementbull Inadequate amounts of colostrum result in

increased susceptibility to diseasebull Research indicates calves not receiving

adequate colostrum grow at 23 the rate of other calves

bull Need 10 of body wt in colostrum at 1st

feeding followed 5 in 6-8 hoursbull Should be from mother and not pooledbull Freezing destroys White Blood Cellsbull Cleanliness affects absorption

The role of colostrum in calf health

bull Colostral (maternal) antibody protects neonate for first weeksmonths until neonatersquos acquired immune system produces protective antibodies

Colostrum Quality

bull Vaccination of the mother important to produce more antibody (5 weeks prior to calving)

bull Approximately 50 of motherrsquos IgG goes into colostrum uniformly

bull Milk out all 1st milking colostrum to use for 1st feeding

bull Colostrum from 1st calf heifers is ok if on a good vaccination program

Cow-side Tests of Colostrum QualityColostrometer or Brix Refractometer

Instrument Cutpoint

Used

Sensitivity ()

Specificity ()

Cost Pros Cons

ColostrometerIgG lt 50 gL(Chigerwe JAVMA 233 2008)

Green 75

(recc cutpoint 70)

87 $40Rapid Simple

Fragile

Temperature dependent

Optical Brix RefractometerIgG gt 50 gL(Bielmann JDSci 2010)

ge 22 905 85 plusmn $80Rapid Simple

Not temp dependent

Cow-side Tests of Colostrum QualityColostrometer or Brix Refractometer

Instrument Cutpoint

Used

Sensitivity ()

Specificity ()

Cost Pros Cons

ColostrometerIgG lt 50 gL(Chigerwe JAVMA 233 2008)

Green 75

(recc cutpoint 70)

87 $40Rapid Simple

Fragile

Temperature dependent

Optical Brix RefractometerIgG gt 50 gL(Bielmann JDSci 2010)

ge 22 905 85 plusmn $80Rapid Simple

Not temp dependent

Brix Refractometer Examples(gt 22 on Brix scale = Good colostrum)

MISCO Palm Abbe Digital Refractometer- wwwMISCOcom Cleveland OH- Cost $300+- Scales

- Brix scale () for colostrum or serum- Serum total protein scale (gdl)- Whole milk total solids estimate ()

Vee Gee BX-50 Optical Brix Refractometer- httpwwwamazoncom- Cost $100- Scales

- Brix scale () for colostrum or serum or to estimate milk total solids

Nutritional and Endocrine Effectsof Colostrum

bull Immune components other than IgGbull Nutrients critical for thermogenesis

maintenance and growthbull Epigenetic programming gene expression

related to growth repro mammary devbull Calves with FPT

ndash Delayed time to first calvingndash Decreased adg for first 180 daysndash Decreased milk amp fat prod 1st lactndash 50 less feed efficiency

National Survey of Colostrum Quality (Morrill et al J Dairy Sci 2012 953997)

bull Sample framendash 827 samples from 67 herds (NE SE MW SW)ndash Fresh frozen amp refrigerated samples ndash Holstein Jersey otherndash June ndash October 2010

bull Resultsndash IgG = 688 gL (lt 1 to 200 gL asymp30 lt 50 gL)ndash Factors associated with IgG

bull Paritybull Region (best in MW)

Effect of Delaying First Milking on Colostrum Quality

(Moore et al JAVMA 2005 2261375) 13 cows ndash 52 quarters

Cause of effect-Dilution-Reabsorption

2 QUANTITY FED at FIRST FEEDING

Proportion of colostrum samples expected to

provide ge 100g of IgG when fed at 3 different volumes (Gay 1994)

Goal To achieve Serum IgG ge 10 mgml must consume ge 100g IgG

Current Recommendations Feed 10 of body weight at first feeding = 38 L (4 qts) for an average 43 kg (90 lb) Holstein calf

Suckling Mom is NOT Recommended

bull Very high rate of FPT due to delays in suckling (Edwards amp Broom 1979 Res Vet Sci 26255-256)

Lactation num of dam calves not suckled within 6 hr1 112 + 46

bull Other disadvantagesndash Donrsquot know volume consumedndash Increased risk of pathogen exposure

4 COLOSTRUM CLEANLINESS

Critical Control Points to Reduce Contaminationbull Cow

ndash Identify infected cows (MAP)ndash Donrsquot let calf suckle damndash Udder prepndash Donrsquot pool raw colostrum

bull Equipmentndash Sanitation of milking

storage amp feeding equipment

bull Proliferationndash Feed ASAP (lt 1-2 hrs) ndash Refrigerate (lt 48 hrs) ndash Freeze ndash Preservatives

bull Replacers Heat-treating

Sources of Contamination2 Contamination During Colostrum Harvest(Stewart et al JDS 2005 88)

0

1

2

3

4

5

6

Cow Bucket Tube FeederSample Collection Point

Log (

bacte

ria co

unt C

FUm

l)

gr 123 x logcounts

gr 123 x rawcounts

Raw Coliform Counts
Raw TPC
Sample Collection Point
Raw Bacteria Counts
819
3401
20791853
28474722
13207685
12365301

gr 24567 x logcolif

a
b
c
d
abc
abc
abc
d
cd
cd
b
a
abcd Different Plt005
Refrigerate
Ambient Temp
K-Sorbate + Refrigerate
K-Sorbate + Ambient Temp
Storage Period (hrs)
Log(Coliform Count)
1057
1246
1258
1341

gr 24567 x logSPC

a
bc
bc
d
d
d
abc
abc
abc
abc
abc
abc
abc Different Plt005
Refrigerate
Ambient Temp
K-Sorbate + Refrigerate
K-Sorbate + Ambient Temp
Storage Period (hrs)
Log (Total Plate Count)
1124
1305
137
1403

gr 24567 x rawcolif

Tx 4
Tx 5
Tx 6
Tx 7
Sampling point
Raw Coliform Count
Raw Coliform Counts for 4 different colostrum preservation methods
189
201
284

gr 24567 x rawSPC

Tx 4
Tx 5
Tx 6
Tx 7
Sampling point
Raw SPC count
Raw SPC counts for 4 different colostrum preservation methods
247
275

gr diff coliflog

Tx 4
Tx 5
Tx 6
Tx 7
Storage Period
Change in Log(Coliform)
Change in Log(Coliform Counts) by 4 Storage Methods
189
201
284

gr diff spclog

Tx 4
Tx 5
Tx 6
Tx 7
Storage Period Interval
Change in Log(SPC)
Change in Log(SPC Counts) using 4 Storage Methods
181
247
275

mean results

proportions

Sheet3

gr 123 x logcounts

Log(TPC)
Sample Collection Point
Log (bacteria count CFUml)
144
499
466

gr 123 x rawcounts

Raw Coliform Counts
Raw TPC
Sample Collection Point
Raw Bacteria Counts (CFUml)
799
3316
50202360
57484139
22925395
33180499

gr 24567 x logcolif

a
b
c
d
abc
abc
abc
d
cd
cd
b
a
abcd Different Plt005
Refrigerate
Ambient Temp
K-Sorbate + Refrigerate
K-Sorbate + Ambient Temp
Storage Period (hrs)
Log(Coliform Count CFUml)
445
55
555
591

gr 24567 x logSPC

a
bc
bc
d
d
d
ac
abc
ac
b
abc
abc
abcd Different Plt005
Refrigerate
Ambient Temp
K-Sorbate + Refrigerate
K-Sorbate + Ambient Temp
Storage Period (hrs)
Log (Total Plate Count CFUml)
466
575
603
617

gr 24567 x rawcolif

Tx 4
Tx 5
Tx 6
Tx 7
Sampling point
Raw Coliform Count
Raw Coliform Counts for 4 different colostrum preservation methods

gr 24567 x rawSPC

Tx 4
Tx 5
Tx 6
Tx 7
Sampling point
Raw SPC count
Raw SPC counts for 4 different colostrum preservation methods

gr diff coliflog

Tx 4
Tx 5
Tx 6
Tx 7
Storage Period
Change in Log(Coliform)
Change in Log(Coliform Counts) by 4 Storage Methods

gr diff spclog

Tx 4
Tx 5
Tx 6
Tx 7
Storage Period Interval
Change in Log(SPC)
Change in Log(SPC Counts) using 4 Storage Methods

mean results

proportions

Sheet3

How often do producers feed contaminated colostrum

bull Goalndash total plate count (TPC) lt 100000 cfumlndash total coliform count (TCC) lt 10000 cfuml

(McGuirk and Collins 2004 VCNA Food Animal Practice)

bull Wisconsin 82 of samples exceeded limitbull Minnesota 93 of samples exceeded limitbull National study 43 of samples exceeded limit

(Poulsen et al Proc ACVIM 2002 52 Swan et al 2007 JDSci 90 Morrill et al 2012 JDSci 953997)

Total Bacteria Counts in Minnesota Colostrum(Swan et al 2007 JDSci 90)

01020304050607080

10 100

1000

10000

1000

00

10000

00

10000

000

1000

00000

10000

00000

10000

00000

0

Total Plate Count (cfuml)

Freq

uenc

y of

Sam

ples

Median TPC = 615 million cfuml (73 to 104 billion)93 of samples gt 100000 cfuml TPC

ldquoWe are feeding lsquofat-ladenrsquo manurerdquo Rob Trembley 2006

gr TPC category histogram

Total Plate Count (cfuml)
Frequency of Samples
1
1
5
7
6
10
22
70
63
7

Sheet1

Sheet2

Sheet3

5 Monitoring passive transfer rates

bull Herd level ndash Bleed 12+ clinically normal 1-7 d

old calves amp separate serum

bull STP Refractometer- Goal 90 ge 52 gdL

or 80 ge 55 gdL

bull Brix Refractometer - Goal 90 ge 84

2020 MR 1lbGal 2qts BID 68ordmF(125 gramsliter 2 liters 2Xday 20degC)

2020 MR 1lbGal 2qts BID 32ordm F(125 gramsliter 2 liters 2Xday 0degC)

2820 MR 263 lbs in 7qts per day(180 gramsliter 7 litersDay 0degC)

What is Biologically Normal

bull If left on its mother a 100 lb calf willndash Nurse 6 to 10 times per dayndash Consume between 16 and 24 of its

body wt per day as milk (20 average)

ndash Consume 72 to 106 liters of milk per day

ndash Consume 09 to 14 kg of dry milk solids per day

Milk Replacer Feeding Program

bull 21 Protein and 17 Fat is the most common product used

bull Impossible to meet nutritional requirements of milk-fed calves with this product at suggested feeding rate (12 solids amp 10 of body weight per day total volume)

bull If only product available must increase the amount of dry matter fed per day by increasing solids content volume fed and feeding frequency

Milk Replacer Feeding Program

Advantagesbull Can adjust solids fed easilybull Lower bacteria counts than unpasteurized

non-saleable milkbull Johnersquos control programsbull More consistent if proper mixing procedures

are followedbull Can mix correct volume as needed per day

Milk Replacer Feeding Program

bull Approximately 15 of body weight during the first week of life (3 liters twice per day for the average Holstein calf)

bull Increase to approximately 20 of body weight at 8 days of age (4 liters twice per day)

bull Increase solids content to at least 15 starting at first feeding

bull Maintain at this level until ready to be weaned

Environmental Temperatureand Nutritional Requirementsbull Thermoneutral range is 50deg to 68deg Fbull High temp amp humidity energy demands

and appetitebull Low temps energy demands and

ability to digest dry matterbull Must increase solids content volume fed or

number of times fedbull However if maximizing nutrient intake

program does not have to be changed

Cold TemperaturesManagement Procedures

bull Increase solids content to 15-18bull Feed 3 times per daybull Warm milk or replacer to 405ordm Cbull Free choice water at all timesbull Calves at 4degC had 32 increase in energy

requirement over calves at 10degCbull At -18degC energy requirement more than doublesbull Inadequate energy results in protein depletion

Increasing Nutrient Intake

bull Anything that can be done to increase the amount of protein and energy consumed by the milk-fed calf will result in an increase in growth rate and a significant improvement in the health and productivity of that calf

Affects of Plane of Nutrition on Rumen Health and Development

25 Pounds DM from Milk Replacer

15 Pounds DM from Milk Replacer

1 Pound DM from Milk Replacer

Comparison of 3 Feeding Rates

25 Pounds DM from Milk Replacer

15 Pounds DM from Milk Replacer

1 Pound DM from Milk Replacer

Comparison of 3 Feeding Rates

Goals for the Growing Calf

bull Rumen sufficiently developed to ferment dry feeds efficiently enough to satisfy the nutrient requirements of the weaned calf

bull Allow the animal to obtain its maximum genetic potential in growth

bull Provide a management program and nutritional program to optimize the health of the calf

Body Condition Scoring

Thin Calf

Accelerated Growth Formulas (Formulas that allow the calf to develop according to their genetic potential)

bull Calves on whole milk or replacer fed at 8-10 body wtday gain 250-300 gramsday

bull Calves fed larger volumes of a high quality milk replacer with higher nutrient content should be able to average 900 gramsday

bull Easy goal is to double birth weight in 8 wksbull Optimum goal is to increase birthweight by

25 times in 10 weeks

Accelerated Growth Formulas

bull 24 to 28 proteinbull 15 to 20 fatbull Whole milk = 27 protein and 30 fatbull Protein is similar but lower in fatbull Promotes lean tissue gainbull Increases efficiency of gainbull Fat is a satiety agent

Advantages

bull Increased growth rate from birth until weaningbull Increased lean tissue to fat tissue ratiobull Increased efficiency of gainbull Increased parenchymal tissue in udder (more

mammary tissue for potential future milk production)

bull Improved immune response (decreased sickness and death) death loss lt1

Advantages (cont)

bull Decreased labor and medicine costs (medicine costs decreased by 80)

bull Decreased age at first calvingbull Program does not have to be altered

depending on environmental conditionsbull Increased 1st lactation milk production

approximately 1700 lbs (773 kg)

What has been the count of births and animals exiting before 6 weeks old by month of birth

Bown 031610

Long Term Effects of Morbidity

bull Calves that experience a disease insult will never catch up to herdmates

bull No such thing as compensatory growthbull Age at first service will be delayedbull Calves that experience a disease insult will

never be able to reach the same potential milk production as an adult even though fully recovered

What this meansbull The effect of growth rate and thus nutrient

intake prior to weaning had a more direct and significant effect on milk yield than genetic selection for production

bull Genetic selection yields ~ 68 ndash 114 kg milk per lactation

bull Pre-weaning calf nutrition and management can yield 4 to 8 times more milk than genetic selection per lactation

What this might meanbull When we feed for more nutrient supply

above maintenance we are actually setting the calf up to be a better lifetime milk producer

bull Since ldquostayabilityrdquo or herd life is primarily correlated to milk production the implication is we might enhance herd life through better early life nutrition

bull 1st lactation milk yield was not significantly affected by reported cases of diarrhea

bull However antibiotic treatment had a significant effect on TDM residual milk

bull Calves that were treated with antibiotics produced 493 kg less milk in the first lactation (P gt 001) than calves with no record of being treated

What about Sickness Treatments and Milk Yield

Nutrition and Disease Resistance

bull Management and hygiene is extremely important

bull Effects of nutrition on immune competency is often ignored

bull Minimize environmental and social stressbull Calves have an amazing ability to fight

disease if immune system has proper fuelbull Death loss of lt1 is obtainable with proper

management and nutrition

Questions

Questions

  • Nutritional Environmental and Management Factors that Influence the Health Growth Rate and Productivity of the Young Dairy Calf
  • Introduction
  • Influence of Dry Cow Nutrition and Management on Health Growth and Productivity of the Calf
  • Fetal Development
  • Uterine Uptake in Relation to Maternal Supply of Organic Nutrients in Late-Pregnant Cows
  • Maximizing Immunity in the Newborn Calf
  • Nutrition of the Dry Cow and Fetal Programming
  • Slide Number 8
  • Slide Number 9
  • Slide Number 10
  • Slide Number 11
  • Placental Development
  • Fetal Sex Organ Development
  • Fetal Muscle Development
  • Reproductive Performance of Heifers
  • Influence of Maternal Nutrition on Progeny Health
  • Condition at Birth
  • Thin Newborn Calves
  • Colostrum Management
  • The role of colostrum in calf health
  • Colostrum Quality
  • Cow-side Tests of Colostrum Quality Colostrometer or Brix Refractometer
  • Cow-side Tests of Colostrum Quality Colostrometer or Brix Refractometer
  • Brix Refractometer Examples(gt 22 on Brix scale = Good colostrum)
  • Nutritional and Endocrine Effectsof Colostrum
  • National Survey of Colostrum Quality (Morrill et al J Dairy Sci 2012 953997)
  • Effect of Delaying First Milking on Colostrum Quality(Moore et al JAVMA 2005 2261375) 13 cows ndash 52 quarters
  • QUANTITY FED at FIRST FEEDING
  • Slide Number 29
  • 4 COLOSTRUM CLEANLINESS
  • Critical Control Points to Reduce Contamination
  • How often do producers feed contaminated colostrum
  • Total Bacteria Counts in Minnesota Colostrum (Swan et al 2007 JDSci 90)
  • 5 Monitoring passive transfer rates
  • 2020 MR 1lbGal 2qts BID 68ordmF(125 gramsliter 2 liters 2Xday 20degC)
  • 2020 MR 1lbGal 2qts BID 32ordm F(125 gramsliter 2 liters 2Xday 0degC)
  • 2820 MR 263 lbs in 7qts per day(180 gramsliter 7 litersDay 0degC)
  • What is Biologically Normal
  • Milk Replacer Feeding Program
  • Milk Replacer Feeding Program
  • Milk Replacer Feeding Program
  • Environmental Temperatureand Nutritional Requirements
  • Cold TemperaturesManagement Procedures
  • Increasing Nutrient Intake
  • Affects of Plane of Nutrition on Rumen Health and Development
  • 25 Pounds DM from Milk Replacer
  • 15 Pounds DM from Milk Replacer
  • 1 Pound DM from Milk Replacer
  • Comparison of 3 Feeding Rates
  • 25 Pounds DM from Milk Replacer
  • 15 Pounds DM from Milk Replacer
  • 1 Pound DM from Milk Replacer
  • Comparison of 3 Feeding Rates
  • Goals for the Growing Calf
  • Body Condition Scoring
  • Thin Calf
  • Accelerated Growth Formulas (Formulas that allow the calf to develop according to their genetic potential)
  • Accelerated Growth Formulas
  • Advantages
  • Advantages (cont)
  • What has been the count of births and animals exiting before 6 weeks old by month of birth
  • Long Term Effects of Morbidity
  • What this means
  • What this might mean
  • What about Sickness Treatments and Milk Yield
  • Nutrition and Disease Resistance
  • Questions
0 1 0
10 2 1
100 3 1
1000 4 5
10000 5 7
100000 6 6
1000000 7 10
10000000 8 22
100000000 9 70
1000000000 10 63
10000000000 11 7
10
100
1000
10000
100000
1000000
10000000
100000000
1000000000
10000000000
Proportion of samples below or above 100000 coliform (CFUml) (logColiformgt5)
Treatment Group
1 (cow) 2 (bucket) 3 (Tube)
low high high low high high low high high
n 38 0 000 26 12 3158 24 14 3684
4 5 6 7
low high high low high high low high high low high high
0
24
48
96
Log-base 10 data OMIT only 2 cows (6494 and 6616)
TREATMENT MEANS STD ERRORS
Cow Bucket Tube Feeder Cow bucket tube feeder
ColiformLog (mean) 0896 4707 445 019 035 032
SPCLog (mean) 144 499 466 024 031 03
Coliform raw (mean) 799 50202360 22925395
SPC raw (mean) 3316 57484139 33180499
TREATMENT MEANS STD ERRORS
ColiformLog 4 5 6 7 4 5 6 7
0 445 445 445 445
24 55 639 314 471
48 555 496 339 502
96 591 448 339 287
SPCLog
0 466 466 466 466
24 575 726 36 543
48 603 663 364 648
96 617 663 355 654
coliformLog Difference
0 vs 24
0 vs 48
0 vs 96
SPCLog Difference
0 vs 24
0 vs 48
0 vs 96
0 vs 24
0 vs 48
0 vs 96
0 vs 24
0 vs 48
0 vs 96
0 vs 48
0 vs 96
0 vs 24
0 vs 48
0 vs 96
SPCLog Difference
0 466 466 466
24 726 36 543
48 663 364 648
96 663 355 654
0 445 445 445
24 639 314 471
48 496 339 502
96 448 339 287
Cow Cow
Bucket Bucket
Tube Feeder Tube Feeder
Cow
Bucket
Tube Feeder
Proportion of samples below or above 100000 coliform (CFUml) (logColiformgt5)
Treatment Group
1 (cow) 2 (bucket) 3 (Tube)
low high high low high high low high high
n 38 0 000 26 12 3158 24 14 3684
4 5 6 7
low high high low high high low high high low high high
0 26 12 3158 26 12 3158 26 12 3158 26 12 3158
24 17 21 5526 5 33 8684 33 5 1316 24 14 3684
48 14 24 6316 17 21 5526 31 7 1842 15 23 6053
96 13 24 6486 23 15 3947 29 8 2162 36 2 526
TREATMENT MEANS STD ERRORS
Cow Bucket Tube Feeder Cow bucket tube feeder
ColiformLog (mean) 201 1057 1002 045 077 073
SPCLog (mean) 328 1124 1052 056 069 068
Coliform raw (mean) 819 20791853 13207685 699 11340851 5318475
SPC raw (mean) 3401 28474722 12365301 1911 17011942 4894564
TREATMENT MEANS STD ERRORS
ColiformLog 4 5 6 7 4 5 6 7
0 1057 1057 1057 1057 077 077 077 077
24 1246 1455 695 1074 075 046 058 04
48 1258 1124 754 1164 074 067 056 036
96 1341 1013 754 655 066 066 062 043
SPCLog
0 1124 1124 1124 1124 069 069 069 069
24 1305 1661 8 1232 07 028 054 047
48 137 1518 814 1484 064 03 049 029
96 1403 1517 793 15 066 19 058 034
coliformLog Difference
0 vs 24 189 398 -362 017 035 1 07 066
0 vs 48 201 067 -303 107 042 105 06 086
0 vs 96 284 -044 -304 -402 052 111 064 085
SPCLog Difference
0 vs 24 181 538 -323 108 035 074 061 058
0 vs 48 247 394 -309 36 04 073 051 067
0 vs 96 275 393 -336 376 044 075 057 076
0 vs 24 538 -323 108
0 vs 48 394 -309 36
0 vs 96 393 -336 376
0 vs 24 398 -362 017
0 vs 48 067 -303 107
0 vs 96 -044 -304 -402
0 vs 48 394 -309 36
0 vs 96 393 -336 376
0 vs 24 398 -362 017
0 vs 48 067 -303 107
0 vs 96 -044 -304 -402
SPCLog Difference
0 1124 1124 1124
24 1661 8 1232
48 1518 814 1484
96 1517 793 15
0 1057 1057 1057
24 1455 695 1074
48 1124 754 1164
96 1013 754 655
Cow Cow
Bucket Bucket
Tube Feeder Tube Feeder
Page 13: Nutritional, Environmental, and Management Factors that ... · Nutritional, Environmental, and Management Factors that Influence the Health, Growth Rate, and ... • Heifer programs

Fetal Sex Organ Development

bull Testicular development begins at day 45bull Ovarian development begins at day 50-60bull Day 80- oocyte nest break down to form

primordial folliclesndash Represent oocyte supply available to female

after puberty (ovarian reserve)ndash Has a direct influence on reproductive

lifespan

Fetal Muscle Development

bull Muscle fiber numbers do not increase after birth

bull Skeletal muscle very vulnerable to nutrient deficiency lower priority compared to brain heart and other organ systems

bull Muscle fibers produced from 2-8 months bull Reduced nutrient intake of dam results in

permanent irreversible loss of muscle mass

Reproductive Performance of Heifers

bull Adequate nutrition of the dam resulted in heifer offspring thatndash Reached puberty at an earlier agendash Had higher pregnancy rates

Influence of Maternal Nutrition on Progeny Health

bull Poor nutrition of the dam resulted inndash Reduced birth weightsndash Increased morbidity and mortality rates in

young calvesndash Increase in respiratory disease in calves post-

weaning

Condition at Birth

bull Heifer should be born with adequate body condition

bull Thin heifers are born weak with little body reserves (brown fat and muscle tissue)

bull Common when dry cows are on pasture without supplementation

bull Heifer devotes a major part of early nutrition to building fat and protein reserves that should already be there

bull Slows early growth rates

Thin Newborn Calves

Colostrum Managementbull Inadequate amounts of colostrum result in

increased susceptibility to diseasebull Research indicates calves not receiving

adequate colostrum grow at 23 the rate of other calves

bull Need 10 of body wt in colostrum at 1st

feeding followed 5 in 6-8 hoursbull Should be from mother and not pooledbull Freezing destroys White Blood Cellsbull Cleanliness affects absorption

The role of colostrum in calf health

bull Colostral (maternal) antibody protects neonate for first weeksmonths until neonatersquos acquired immune system produces protective antibodies

Colostrum Quality

bull Vaccination of the mother important to produce more antibody (5 weeks prior to calving)

bull Approximately 50 of motherrsquos IgG goes into colostrum uniformly

bull Milk out all 1st milking colostrum to use for 1st feeding

bull Colostrum from 1st calf heifers is ok if on a good vaccination program

Cow-side Tests of Colostrum QualityColostrometer or Brix Refractometer

Instrument Cutpoint

Used

Sensitivity ()

Specificity ()

Cost Pros Cons

ColostrometerIgG lt 50 gL(Chigerwe JAVMA 233 2008)

Green 75

(recc cutpoint 70)

87 $40Rapid Simple

Fragile

Temperature dependent

Optical Brix RefractometerIgG gt 50 gL(Bielmann JDSci 2010)

ge 22 905 85 plusmn $80Rapid Simple

Not temp dependent

Cow-side Tests of Colostrum QualityColostrometer or Brix Refractometer

Instrument Cutpoint

Used

Sensitivity ()

Specificity ()

Cost Pros Cons

ColostrometerIgG lt 50 gL(Chigerwe JAVMA 233 2008)

Green 75

(recc cutpoint 70)

87 $40Rapid Simple

Fragile

Temperature dependent

Optical Brix RefractometerIgG gt 50 gL(Bielmann JDSci 2010)

ge 22 905 85 plusmn $80Rapid Simple

Not temp dependent

Brix Refractometer Examples(gt 22 on Brix scale = Good colostrum)

MISCO Palm Abbe Digital Refractometer- wwwMISCOcom Cleveland OH- Cost $300+- Scales

- Brix scale () for colostrum or serum- Serum total protein scale (gdl)- Whole milk total solids estimate ()

Vee Gee BX-50 Optical Brix Refractometer- httpwwwamazoncom- Cost $100- Scales

- Brix scale () for colostrum or serum or to estimate milk total solids

Nutritional and Endocrine Effectsof Colostrum

bull Immune components other than IgGbull Nutrients critical for thermogenesis

maintenance and growthbull Epigenetic programming gene expression

related to growth repro mammary devbull Calves with FPT

ndash Delayed time to first calvingndash Decreased adg for first 180 daysndash Decreased milk amp fat prod 1st lactndash 50 less feed efficiency

National Survey of Colostrum Quality (Morrill et al J Dairy Sci 2012 953997)

bull Sample framendash 827 samples from 67 herds (NE SE MW SW)ndash Fresh frozen amp refrigerated samples ndash Holstein Jersey otherndash June ndash October 2010

bull Resultsndash IgG = 688 gL (lt 1 to 200 gL asymp30 lt 50 gL)ndash Factors associated with IgG

bull Paritybull Region (best in MW)

Effect of Delaying First Milking on Colostrum Quality

(Moore et al JAVMA 2005 2261375) 13 cows ndash 52 quarters

Cause of effect-Dilution-Reabsorption

2 QUANTITY FED at FIRST FEEDING

Proportion of colostrum samples expected to

provide ge 100g of IgG when fed at 3 different volumes (Gay 1994)

Goal To achieve Serum IgG ge 10 mgml must consume ge 100g IgG

Current Recommendations Feed 10 of body weight at first feeding = 38 L (4 qts) for an average 43 kg (90 lb) Holstein calf

Suckling Mom is NOT Recommended

bull Very high rate of FPT due to delays in suckling (Edwards amp Broom 1979 Res Vet Sci 26255-256)

Lactation num of dam calves not suckled within 6 hr1 112 + 46

bull Other disadvantagesndash Donrsquot know volume consumedndash Increased risk of pathogen exposure

4 COLOSTRUM CLEANLINESS

Critical Control Points to Reduce Contaminationbull Cow

ndash Identify infected cows (MAP)ndash Donrsquot let calf suckle damndash Udder prepndash Donrsquot pool raw colostrum

bull Equipmentndash Sanitation of milking

storage amp feeding equipment

bull Proliferationndash Feed ASAP (lt 1-2 hrs) ndash Refrigerate (lt 48 hrs) ndash Freeze ndash Preservatives

bull Replacers Heat-treating

Sources of Contamination2 Contamination During Colostrum Harvest(Stewart et al JDS 2005 88)

0

1

2

3

4

5

6

Cow Bucket Tube FeederSample Collection Point

Log (

bacte

ria co

unt C

FUm

l)

gr 123 x logcounts

gr 123 x rawcounts

Raw Coliform Counts
Raw TPC
Sample Collection Point
Raw Bacteria Counts
819
3401
20791853
28474722
13207685
12365301

gr 24567 x logcolif

a
b
c
d
abc
abc
abc
d
cd
cd
b
a
abcd Different Plt005
Refrigerate
Ambient Temp
K-Sorbate + Refrigerate
K-Sorbate + Ambient Temp
Storage Period (hrs)
Log(Coliform Count)
1057
1246
1258
1341

gr 24567 x logSPC

a
bc
bc
d
d
d
abc
abc
abc
abc
abc
abc
abc Different Plt005
Refrigerate
Ambient Temp
K-Sorbate + Refrigerate
K-Sorbate + Ambient Temp
Storage Period (hrs)
Log (Total Plate Count)
1124
1305
137
1403

gr 24567 x rawcolif

Tx 4
Tx 5
Tx 6
Tx 7
Sampling point
Raw Coliform Count
Raw Coliform Counts for 4 different colostrum preservation methods
189
201
284

gr 24567 x rawSPC

Tx 4
Tx 5
Tx 6
Tx 7
Sampling point
Raw SPC count
Raw SPC counts for 4 different colostrum preservation methods
247
275

gr diff coliflog

Tx 4
Tx 5
Tx 6
Tx 7
Storage Period
Change in Log(Coliform)
Change in Log(Coliform Counts) by 4 Storage Methods
189
201
284

gr diff spclog

Tx 4
Tx 5
Tx 6
Tx 7
Storage Period Interval
Change in Log(SPC)
Change in Log(SPC Counts) using 4 Storage Methods
181
247
275

mean results

proportions

Sheet3

gr 123 x logcounts

Log(TPC)
Sample Collection Point
Log (bacteria count CFUml)
144
499
466

gr 123 x rawcounts

Raw Coliform Counts
Raw TPC
Sample Collection Point
Raw Bacteria Counts (CFUml)
799
3316
50202360
57484139
22925395
33180499

gr 24567 x logcolif

a
b
c
d
abc
abc
abc
d
cd
cd
b
a
abcd Different Plt005
Refrigerate
Ambient Temp
K-Sorbate + Refrigerate
K-Sorbate + Ambient Temp
Storage Period (hrs)
Log(Coliform Count CFUml)
445
55
555
591

gr 24567 x logSPC

a
bc
bc
d
d
d
ac
abc
ac
b
abc
abc
abcd Different Plt005
Refrigerate
Ambient Temp
K-Sorbate + Refrigerate
K-Sorbate + Ambient Temp
Storage Period (hrs)
Log (Total Plate Count CFUml)
466
575
603
617

gr 24567 x rawcolif

Tx 4
Tx 5
Tx 6
Tx 7
Sampling point
Raw Coliform Count
Raw Coliform Counts for 4 different colostrum preservation methods

gr 24567 x rawSPC

Tx 4
Tx 5
Tx 6
Tx 7
Sampling point
Raw SPC count
Raw SPC counts for 4 different colostrum preservation methods

gr diff coliflog

Tx 4
Tx 5
Tx 6
Tx 7
Storage Period
Change in Log(Coliform)
Change in Log(Coliform Counts) by 4 Storage Methods

gr diff spclog

Tx 4
Tx 5
Tx 6
Tx 7
Storage Period Interval
Change in Log(SPC)
Change in Log(SPC Counts) using 4 Storage Methods

mean results

proportions

Sheet3

How often do producers feed contaminated colostrum

bull Goalndash total plate count (TPC) lt 100000 cfumlndash total coliform count (TCC) lt 10000 cfuml

(McGuirk and Collins 2004 VCNA Food Animal Practice)

bull Wisconsin 82 of samples exceeded limitbull Minnesota 93 of samples exceeded limitbull National study 43 of samples exceeded limit

(Poulsen et al Proc ACVIM 2002 52 Swan et al 2007 JDSci 90 Morrill et al 2012 JDSci 953997)

Total Bacteria Counts in Minnesota Colostrum(Swan et al 2007 JDSci 90)

01020304050607080

10 100

1000

10000

1000

00

10000

00

10000

000

1000

00000

10000

00000

10000

00000

0

Total Plate Count (cfuml)

Freq

uenc

y of

Sam

ples

Median TPC = 615 million cfuml (73 to 104 billion)93 of samples gt 100000 cfuml TPC

ldquoWe are feeding lsquofat-ladenrsquo manurerdquo Rob Trembley 2006

gr TPC category histogram

Total Plate Count (cfuml)
Frequency of Samples
1
1
5
7
6
10
22
70
63
7

Sheet1

Sheet2

Sheet3

5 Monitoring passive transfer rates

bull Herd level ndash Bleed 12+ clinically normal 1-7 d

old calves amp separate serum

bull STP Refractometer- Goal 90 ge 52 gdL

or 80 ge 55 gdL

bull Brix Refractometer - Goal 90 ge 84

2020 MR 1lbGal 2qts BID 68ordmF(125 gramsliter 2 liters 2Xday 20degC)

2020 MR 1lbGal 2qts BID 32ordm F(125 gramsliter 2 liters 2Xday 0degC)

2820 MR 263 lbs in 7qts per day(180 gramsliter 7 litersDay 0degC)

What is Biologically Normal

bull If left on its mother a 100 lb calf willndash Nurse 6 to 10 times per dayndash Consume between 16 and 24 of its

body wt per day as milk (20 average)

ndash Consume 72 to 106 liters of milk per day

ndash Consume 09 to 14 kg of dry milk solids per day

Milk Replacer Feeding Program

bull 21 Protein and 17 Fat is the most common product used

bull Impossible to meet nutritional requirements of milk-fed calves with this product at suggested feeding rate (12 solids amp 10 of body weight per day total volume)

bull If only product available must increase the amount of dry matter fed per day by increasing solids content volume fed and feeding frequency

Milk Replacer Feeding Program

Advantagesbull Can adjust solids fed easilybull Lower bacteria counts than unpasteurized

non-saleable milkbull Johnersquos control programsbull More consistent if proper mixing procedures

are followedbull Can mix correct volume as needed per day

Milk Replacer Feeding Program

bull Approximately 15 of body weight during the first week of life (3 liters twice per day for the average Holstein calf)

bull Increase to approximately 20 of body weight at 8 days of age (4 liters twice per day)

bull Increase solids content to at least 15 starting at first feeding

bull Maintain at this level until ready to be weaned

Environmental Temperatureand Nutritional Requirementsbull Thermoneutral range is 50deg to 68deg Fbull High temp amp humidity energy demands

and appetitebull Low temps energy demands and

ability to digest dry matterbull Must increase solids content volume fed or

number of times fedbull However if maximizing nutrient intake

program does not have to be changed

Cold TemperaturesManagement Procedures

bull Increase solids content to 15-18bull Feed 3 times per daybull Warm milk or replacer to 405ordm Cbull Free choice water at all timesbull Calves at 4degC had 32 increase in energy

requirement over calves at 10degCbull At -18degC energy requirement more than doublesbull Inadequate energy results in protein depletion

Increasing Nutrient Intake

bull Anything that can be done to increase the amount of protein and energy consumed by the milk-fed calf will result in an increase in growth rate and a significant improvement in the health and productivity of that calf

Affects of Plane of Nutrition on Rumen Health and Development

25 Pounds DM from Milk Replacer

15 Pounds DM from Milk Replacer

1 Pound DM from Milk Replacer

Comparison of 3 Feeding Rates

25 Pounds DM from Milk Replacer

15 Pounds DM from Milk Replacer

1 Pound DM from Milk Replacer

Comparison of 3 Feeding Rates

Goals for the Growing Calf

bull Rumen sufficiently developed to ferment dry feeds efficiently enough to satisfy the nutrient requirements of the weaned calf

bull Allow the animal to obtain its maximum genetic potential in growth

bull Provide a management program and nutritional program to optimize the health of the calf

Body Condition Scoring

Thin Calf

Accelerated Growth Formulas (Formulas that allow the calf to develop according to their genetic potential)

bull Calves on whole milk or replacer fed at 8-10 body wtday gain 250-300 gramsday

bull Calves fed larger volumes of a high quality milk replacer with higher nutrient content should be able to average 900 gramsday

bull Easy goal is to double birth weight in 8 wksbull Optimum goal is to increase birthweight by

25 times in 10 weeks

Accelerated Growth Formulas

bull 24 to 28 proteinbull 15 to 20 fatbull Whole milk = 27 protein and 30 fatbull Protein is similar but lower in fatbull Promotes lean tissue gainbull Increases efficiency of gainbull Fat is a satiety agent

Advantages

bull Increased growth rate from birth until weaningbull Increased lean tissue to fat tissue ratiobull Increased efficiency of gainbull Increased parenchymal tissue in udder (more

mammary tissue for potential future milk production)

bull Improved immune response (decreased sickness and death) death loss lt1

Advantages (cont)

bull Decreased labor and medicine costs (medicine costs decreased by 80)

bull Decreased age at first calvingbull Program does not have to be altered

depending on environmental conditionsbull Increased 1st lactation milk production

approximately 1700 lbs (773 kg)

What has been the count of births and animals exiting before 6 weeks old by month of birth

Bown 031610

Long Term Effects of Morbidity

bull Calves that experience a disease insult will never catch up to herdmates

bull No such thing as compensatory growthbull Age at first service will be delayedbull Calves that experience a disease insult will

never be able to reach the same potential milk production as an adult even though fully recovered

What this meansbull The effect of growth rate and thus nutrient

intake prior to weaning had a more direct and significant effect on milk yield than genetic selection for production

bull Genetic selection yields ~ 68 ndash 114 kg milk per lactation

bull Pre-weaning calf nutrition and management can yield 4 to 8 times more milk than genetic selection per lactation

What this might meanbull When we feed for more nutrient supply

above maintenance we are actually setting the calf up to be a better lifetime milk producer

bull Since ldquostayabilityrdquo or herd life is primarily correlated to milk production the implication is we might enhance herd life through better early life nutrition

bull 1st lactation milk yield was not significantly affected by reported cases of diarrhea

bull However antibiotic treatment had a significant effect on TDM residual milk

bull Calves that were treated with antibiotics produced 493 kg less milk in the first lactation (P gt 001) than calves with no record of being treated

What about Sickness Treatments and Milk Yield

Nutrition and Disease Resistance

bull Management and hygiene is extremely important

bull Effects of nutrition on immune competency is often ignored

bull Minimize environmental and social stressbull Calves have an amazing ability to fight

disease if immune system has proper fuelbull Death loss of lt1 is obtainable with proper

management and nutrition

Questions

Questions

  • Nutritional Environmental and Management Factors that Influence the Health Growth Rate and Productivity of the Young Dairy Calf
  • Introduction
  • Influence of Dry Cow Nutrition and Management on Health Growth and Productivity of the Calf
  • Fetal Development
  • Uterine Uptake in Relation to Maternal Supply of Organic Nutrients in Late-Pregnant Cows
  • Maximizing Immunity in the Newborn Calf
  • Nutrition of the Dry Cow and Fetal Programming
  • Slide Number 8
  • Slide Number 9
  • Slide Number 10
  • Slide Number 11
  • Placental Development
  • Fetal Sex Organ Development
  • Fetal Muscle Development
  • Reproductive Performance of Heifers
  • Influence of Maternal Nutrition on Progeny Health
  • Condition at Birth
  • Thin Newborn Calves
  • Colostrum Management
  • The role of colostrum in calf health
  • Colostrum Quality
  • Cow-side Tests of Colostrum Quality Colostrometer or Brix Refractometer
  • Cow-side Tests of Colostrum Quality Colostrometer or Brix Refractometer
  • Brix Refractometer Examples(gt 22 on Brix scale = Good colostrum)
  • Nutritional and Endocrine Effectsof Colostrum
  • National Survey of Colostrum Quality (Morrill et al J Dairy Sci 2012 953997)
  • Effect of Delaying First Milking on Colostrum Quality(Moore et al JAVMA 2005 2261375) 13 cows ndash 52 quarters
  • QUANTITY FED at FIRST FEEDING
  • Slide Number 29
  • 4 COLOSTRUM CLEANLINESS
  • Critical Control Points to Reduce Contamination
  • How often do producers feed contaminated colostrum
  • Total Bacteria Counts in Minnesota Colostrum (Swan et al 2007 JDSci 90)
  • 5 Monitoring passive transfer rates
  • 2020 MR 1lbGal 2qts BID 68ordmF(125 gramsliter 2 liters 2Xday 20degC)
  • 2020 MR 1lbGal 2qts BID 32ordm F(125 gramsliter 2 liters 2Xday 0degC)
  • 2820 MR 263 lbs in 7qts per day(180 gramsliter 7 litersDay 0degC)
  • What is Biologically Normal
  • Milk Replacer Feeding Program
  • Milk Replacer Feeding Program
  • Milk Replacer Feeding Program
  • Environmental Temperatureand Nutritional Requirements
  • Cold TemperaturesManagement Procedures
  • Increasing Nutrient Intake
  • Affects of Plane of Nutrition on Rumen Health and Development
  • 25 Pounds DM from Milk Replacer
  • 15 Pounds DM from Milk Replacer
  • 1 Pound DM from Milk Replacer
  • Comparison of 3 Feeding Rates
  • 25 Pounds DM from Milk Replacer
  • 15 Pounds DM from Milk Replacer
  • 1 Pound DM from Milk Replacer
  • Comparison of 3 Feeding Rates
  • Goals for the Growing Calf
  • Body Condition Scoring
  • Thin Calf
  • Accelerated Growth Formulas (Formulas that allow the calf to develop according to their genetic potential)
  • Accelerated Growth Formulas
  • Advantages
  • Advantages (cont)
  • What has been the count of births and animals exiting before 6 weeks old by month of birth
  • Long Term Effects of Morbidity
  • What this means
  • What this might mean
  • What about Sickness Treatments and Milk Yield
  • Nutrition and Disease Resistance
  • Questions
0 1 0
10 2 1
100 3 1
1000 4 5
10000 5 7
100000 6 6
1000000 7 10
10000000 8 22
100000000 9 70
1000000000 10 63
10000000000 11 7
10
100
1000
10000
100000
1000000
10000000
100000000
1000000000
10000000000
Proportion of samples below or above 100000 coliform (CFUml) (logColiformgt5)
Treatment Group
1 (cow) 2 (bucket) 3 (Tube)
low high high low high high low high high
n 38 0 000 26 12 3158 24 14 3684
4 5 6 7
low high high low high high low high high low high high
0
24
48
96
Log-base 10 data OMIT only 2 cows (6494 and 6616)
TREATMENT MEANS STD ERRORS
Cow Bucket Tube Feeder Cow bucket tube feeder
ColiformLog (mean) 0896 4707 445 019 035 032
SPCLog (mean) 144 499 466 024 031 03
Coliform raw (mean) 799 50202360 22925395
SPC raw (mean) 3316 57484139 33180499
TREATMENT MEANS STD ERRORS
ColiformLog 4 5 6 7 4 5 6 7
0 445 445 445 445
24 55 639 314 471
48 555 496 339 502
96 591 448 339 287
SPCLog
0 466 466 466 466
24 575 726 36 543
48 603 663 364 648
96 617 663 355 654
coliformLog Difference
0 vs 24
0 vs 48
0 vs 96
SPCLog Difference
0 vs 24
0 vs 48
0 vs 96
0 vs 24
0 vs 48
0 vs 96
0 vs 24
0 vs 48
0 vs 96
0 vs 48
0 vs 96
0 vs 24
0 vs 48
0 vs 96
SPCLog Difference
0 466 466 466
24 726 36 543
48 663 364 648
96 663 355 654
0 445 445 445
24 639 314 471
48 496 339 502
96 448 339 287
Cow Cow
Bucket Bucket
Tube Feeder Tube Feeder
Cow
Bucket
Tube Feeder
Proportion of samples below or above 100000 coliform (CFUml) (logColiformgt5)
Treatment Group
1 (cow) 2 (bucket) 3 (Tube)
low high high low high high low high high
n 38 0 000 26 12 3158 24 14 3684
4 5 6 7
low high high low high high low high high low high high
0 26 12 3158 26 12 3158 26 12 3158 26 12 3158
24 17 21 5526 5 33 8684 33 5 1316 24 14 3684
48 14 24 6316 17 21 5526 31 7 1842 15 23 6053
96 13 24 6486 23 15 3947 29 8 2162 36 2 526
TREATMENT MEANS STD ERRORS
Cow Bucket Tube Feeder Cow bucket tube feeder
ColiformLog (mean) 201 1057 1002 045 077 073
SPCLog (mean) 328 1124 1052 056 069 068
Coliform raw (mean) 819 20791853 13207685 699 11340851 5318475
SPC raw (mean) 3401 28474722 12365301 1911 17011942 4894564
TREATMENT MEANS STD ERRORS
ColiformLog 4 5 6 7 4 5 6 7
0 1057 1057 1057 1057 077 077 077 077
24 1246 1455 695 1074 075 046 058 04
48 1258 1124 754 1164 074 067 056 036
96 1341 1013 754 655 066 066 062 043
SPCLog
0 1124 1124 1124 1124 069 069 069 069
24 1305 1661 8 1232 07 028 054 047
48 137 1518 814 1484 064 03 049 029
96 1403 1517 793 15 066 19 058 034
coliformLog Difference
0 vs 24 189 398 -362 017 035 1 07 066
0 vs 48 201 067 -303 107 042 105 06 086
0 vs 96 284 -044 -304 -402 052 111 064 085
SPCLog Difference
0 vs 24 181 538 -323 108 035 074 061 058
0 vs 48 247 394 -309 36 04 073 051 067
0 vs 96 275 393 -336 376 044 075 057 076
0 vs 24 538 -323 108
0 vs 48 394 -309 36
0 vs 96 393 -336 376
0 vs 24 398 -362 017
0 vs 48 067 -303 107
0 vs 96 -044 -304 -402
0 vs 48 394 -309 36
0 vs 96 393 -336 376
0 vs 24 398 -362 017
0 vs 48 067 -303 107
0 vs 96 -044 -304 -402
SPCLog Difference
0 1124 1124 1124
24 1661 8 1232
48 1518 814 1484
96 1517 793 15
0 1057 1057 1057
24 1455 695 1074
48 1124 754 1164
96 1013 754 655
Cow Cow
Bucket Bucket
Tube Feeder Tube Feeder
Page 14: Nutritional, Environmental, and Management Factors that ... · Nutritional, Environmental, and Management Factors that Influence the Health, Growth Rate, and ... • Heifer programs

Fetal Muscle Development

bull Muscle fiber numbers do not increase after birth

bull Skeletal muscle very vulnerable to nutrient deficiency lower priority compared to brain heart and other organ systems

bull Muscle fibers produced from 2-8 months bull Reduced nutrient intake of dam results in

permanent irreversible loss of muscle mass

Reproductive Performance of Heifers

bull Adequate nutrition of the dam resulted in heifer offspring thatndash Reached puberty at an earlier agendash Had higher pregnancy rates

Influence of Maternal Nutrition on Progeny Health

bull Poor nutrition of the dam resulted inndash Reduced birth weightsndash Increased morbidity and mortality rates in

young calvesndash Increase in respiratory disease in calves post-

weaning

Condition at Birth

bull Heifer should be born with adequate body condition

bull Thin heifers are born weak with little body reserves (brown fat and muscle tissue)

bull Common when dry cows are on pasture without supplementation

bull Heifer devotes a major part of early nutrition to building fat and protein reserves that should already be there

bull Slows early growth rates

Thin Newborn Calves

Colostrum Managementbull Inadequate amounts of colostrum result in

increased susceptibility to diseasebull Research indicates calves not receiving

adequate colostrum grow at 23 the rate of other calves

bull Need 10 of body wt in colostrum at 1st

feeding followed 5 in 6-8 hoursbull Should be from mother and not pooledbull Freezing destroys White Blood Cellsbull Cleanliness affects absorption

The role of colostrum in calf health

bull Colostral (maternal) antibody protects neonate for first weeksmonths until neonatersquos acquired immune system produces protective antibodies

Colostrum Quality

bull Vaccination of the mother important to produce more antibody (5 weeks prior to calving)

bull Approximately 50 of motherrsquos IgG goes into colostrum uniformly

bull Milk out all 1st milking colostrum to use for 1st feeding

bull Colostrum from 1st calf heifers is ok if on a good vaccination program

Cow-side Tests of Colostrum QualityColostrometer or Brix Refractometer

Instrument Cutpoint

Used

Sensitivity ()

Specificity ()

Cost Pros Cons

ColostrometerIgG lt 50 gL(Chigerwe JAVMA 233 2008)

Green 75

(recc cutpoint 70)

87 $40Rapid Simple

Fragile

Temperature dependent

Optical Brix RefractometerIgG gt 50 gL(Bielmann JDSci 2010)

ge 22 905 85 plusmn $80Rapid Simple

Not temp dependent

Cow-side Tests of Colostrum QualityColostrometer or Brix Refractometer

Instrument Cutpoint

Used

Sensitivity ()

Specificity ()

Cost Pros Cons

ColostrometerIgG lt 50 gL(Chigerwe JAVMA 233 2008)

Green 75

(recc cutpoint 70)

87 $40Rapid Simple

Fragile

Temperature dependent

Optical Brix RefractometerIgG gt 50 gL(Bielmann JDSci 2010)

ge 22 905 85 plusmn $80Rapid Simple

Not temp dependent

Brix Refractometer Examples(gt 22 on Brix scale = Good colostrum)

MISCO Palm Abbe Digital Refractometer- wwwMISCOcom Cleveland OH- Cost $300+- Scales

- Brix scale () for colostrum or serum- Serum total protein scale (gdl)- Whole milk total solids estimate ()

Vee Gee BX-50 Optical Brix Refractometer- httpwwwamazoncom- Cost $100- Scales

- Brix scale () for colostrum or serum or to estimate milk total solids

Nutritional and Endocrine Effectsof Colostrum

bull Immune components other than IgGbull Nutrients critical for thermogenesis

maintenance and growthbull Epigenetic programming gene expression

related to growth repro mammary devbull Calves with FPT

ndash Delayed time to first calvingndash Decreased adg for first 180 daysndash Decreased milk amp fat prod 1st lactndash 50 less feed efficiency

National Survey of Colostrum Quality (Morrill et al J Dairy Sci 2012 953997)

bull Sample framendash 827 samples from 67 herds (NE SE MW SW)ndash Fresh frozen amp refrigerated samples ndash Holstein Jersey otherndash June ndash October 2010

bull Resultsndash IgG = 688 gL (lt 1 to 200 gL asymp30 lt 50 gL)ndash Factors associated with IgG

bull Paritybull Region (best in MW)

Effect of Delaying First Milking on Colostrum Quality

(Moore et al JAVMA 2005 2261375) 13 cows ndash 52 quarters

Cause of effect-Dilution-Reabsorption

2 QUANTITY FED at FIRST FEEDING

Proportion of colostrum samples expected to

provide ge 100g of IgG when fed at 3 different volumes (Gay 1994)

Goal To achieve Serum IgG ge 10 mgml must consume ge 100g IgG

Current Recommendations Feed 10 of body weight at first feeding = 38 L (4 qts) for an average 43 kg (90 lb) Holstein calf

Suckling Mom is NOT Recommended

bull Very high rate of FPT due to delays in suckling (Edwards amp Broom 1979 Res Vet Sci 26255-256)

Lactation num of dam calves not suckled within 6 hr1 112 + 46

bull Other disadvantagesndash Donrsquot know volume consumedndash Increased risk of pathogen exposure

4 COLOSTRUM CLEANLINESS

Critical Control Points to Reduce Contaminationbull Cow

ndash Identify infected cows (MAP)ndash Donrsquot let calf suckle damndash Udder prepndash Donrsquot pool raw colostrum

bull Equipmentndash Sanitation of milking

storage amp feeding equipment

bull Proliferationndash Feed ASAP (lt 1-2 hrs) ndash Refrigerate (lt 48 hrs) ndash Freeze ndash Preservatives

bull Replacers Heat-treating

Sources of Contamination2 Contamination During Colostrum Harvest(Stewart et al JDS 2005 88)

0

1

2

3

4

5

6

Cow Bucket Tube FeederSample Collection Point

Log (

bacte

ria co

unt C

FUm

l)

gr 123 x logcounts

gr 123 x rawcounts

Raw Coliform Counts
Raw TPC
Sample Collection Point
Raw Bacteria Counts
819
3401
20791853
28474722
13207685
12365301

gr 24567 x logcolif

a
b
c
d
abc
abc
abc
d
cd
cd
b
a
abcd Different Plt005
Refrigerate
Ambient Temp
K-Sorbate + Refrigerate
K-Sorbate + Ambient Temp
Storage Period (hrs)
Log(Coliform Count)
1057
1246
1258
1341

gr 24567 x logSPC

a
bc
bc
d
d
d
abc
abc
abc
abc
abc
abc
abc Different Plt005
Refrigerate
Ambient Temp
K-Sorbate + Refrigerate
K-Sorbate + Ambient Temp
Storage Period (hrs)
Log (Total Plate Count)
1124
1305
137
1403

gr 24567 x rawcolif

Tx 4
Tx 5
Tx 6
Tx 7
Sampling point
Raw Coliform Count
Raw Coliform Counts for 4 different colostrum preservation methods
189
201
284

gr 24567 x rawSPC

Tx 4
Tx 5
Tx 6
Tx 7
Sampling point
Raw SPC count
Raw SPC counts for 4 different colostrum preservation methods
247
275

gr diff coliflog

Tx 4
Tx 5
Tx 6
Tx 7
Storage Period
Change in Log(Coliform)
Change in Log(Coliform Counts) by 4 Storage Methods
189
201
284

gr diff spclog

Tx 4
Tx 5
Tx 6
Tx 7
Storage Period Interval
Change in Log(SPC)
Change in Log(SPC Counts) using 4 Storage Methods
181
247
275

mean results

proportions

Sheet3

gr 123 x logcounts

Log(TPC)
Sample Collection Point
Log (bacteria count CFUml)
144
499
466

gr 123 x rawcounts

Raw Coliform Counts
Raw TPC
Sample Collection Point
Raw Bacteria Counts (CFUml)
799
3316
50202360
57484139
22925395
33180499

gr 24567 x logcolif

a
b
c
d
abc
abc
abc
d
cd
cd
b
a
abcd Different Plt005
Refrigerate
Ambient Temp
K-Sorbate + Refrigerate
K-Sorbate + Ambient Temp
Storage Period (hrs)
Log(Coliform Count CFUml)
445
55
555
591

gr 24567 x logSPC

a
bc
bc
d
d
d
ac
abc
ac
b
abc
abc
abcd Different Plt005
Refrigerate
Ambient Temp
K-Sorbate + Refrigerate
K-Sorbate + Ambient Temp
Storage Period (hrs)
Log (Total Plate Count CFUml)
466
575
603
617

gr 24567 x rawcolif

Tx 4
Tx 5
Tx 6
Tx 7
Sampling point
Raw Coliform Count
Raw Coliform Counts for 4 different colostrum preservation methods

gr 24567 x rawSPC

Tx 4
Tx 5
Tx 6
Tx 7
Sampling point
Raw SPC count
Raw SPC counts for 4 different colostrum preservation methods

gr diff coliflog

Tx 4
Tx 5
Tx 6
Tx 7
Storage Period
Change in Log(Coliform)
Change in Log(Coliform Counts) by 4 Storage Methods

gr diff spclog

Tx 4
Tx 5
Tx 6
Tx 7
Storage Period Interval
Change in Log(SPC)
Change in Log(SPC Counts) using 4 Storage Methods

mean results

proportions

Sheet3

How often do producers feed contaminated colostrum

bull Goalndash total plate count (TPC) lt 100000 cfumlndash total coliform count (TCC) lt 10000 cfuml

(McGuirk and Collins 2004 VCNA Food Animal Practice)

bull Wisconsin 82 of samples exceeded limitbull Minnesota 93 of samples exceeded limitbull National study 43 of samples exceeded limit

(Poulsen et al Proc ACVIM 2002 52 Swan et al 2007 JDSci 90 Morrill et al 2012 JDSci 953997)

Total Bacteria Counts in Minnesota Colostrum(Swan et al 2007 JDSci 90)

01020304050607080

10 100

1000

10000

1000

00

10000

00

10000

000

1000

00000

10000

00000

10000

00000

0

Total Plate Count (cfuml)

Freq

uenc

y of

Sam

ples

Median TPC = 615 million cfuml (73 to 104 billion)93 of samples gt 100000 cfuml TPC

ldquoWe are feeding lsquofat-ladenrsquo manurerdquo Rob Trembley 2006

gr TPC category histogram

Total Plate Count (cfuml)
Frequency of Samples
1
1
5
7
6
10
22
70
63
7

Sheet1

Sheet2

Sheet3

5 Monitoring passive transfer rates

bull Herd level ndash Bleed 12+ clinically normal 1-7 d

old calves amp separate serum

bull STP Refractometer- Goal 90 ge 52 gdL

or 80 ge 55 gdL

bull Brix Refractometer - Goal 90 ge 84

2020 MR 1lbGal 2qts BID 68ordmF(125 gramsliter 2 liters 2Xday 20degC)

2020 MR 1lbGal 2qts BID 32ordm F(125 gramsliter 2 liters 2Xday 0degC)

2820 MR 263 lbs in 7qts per day(180 gramsliter 7 litersDay 0degC)

What is Biologically Normal

bull If left on its mother a 100 lb calf willndash Nurse 6 to 10 times per dayndash Consume between 16 and 24 of its

body wt per day as milk (20 average)

ndash Consume 72 to 106 liters of milk per day

ndash Consume 09 to 14 kg of dry milk solids per day

Milk Replacer Feeding Program

bull 21 Protein and 17 Fat is the most common product used

bull Impossible to meet nutritional requirements of milk-fed calves with this product at suggested feeding rate (12 solids amp 10 of body weight per day total volume)

bull If only product available must increase the amount of dry matter fed per day by increasing solids content volume fed and feeding frequency

Milk Replacer Feeding Program

Advantagesbull Can adjust solids fed easilybull Lower bacteria counts than unpasteurized

non-saleable milkbull Johnersquos control programsbull More consistent if proper mixing procedures

are followedbull Can mix correct volume as needed per day

Milk Replacer Feeding Program

bull Approximately 15 of body weight during the first week of life (3 liters twice per day for the average Holstein calf)

bull Increase to approximately 20 of body weight at 8 days of age (4 liters twice per day)

bull Increase solids content to at least 15 starting at first feeding

bull Maintain at this level until ready to be weaned

Environmental Temperatureand Nutritional Requirementsbull Thermoneutral range is 50deg to 68deg Fbull High temp amp humidity energy demands

and appetitebull Low temps energy demands and

ability to digest dry matterbull Must increase solids content volume fed or

number of times fedbull However if maximizing nutrient intake

program does not have to be changed

Cold TemperaturesManagement Procedures

bull Increase solids content to 15-18bull Feed 3 times per daybull Warm milk or replacer to 405ordm Cbull Free choice water at all timesbull Calves at 4degC had 32 increase in energy

requirement over calves at 10degCbull At -18degC energy requirement more than doublesbull Inadequate energy results in protein depletion

Increasing Nutrient Intake

bull Anything that can be done to increase the amount of protein and energy consumed by the milk-fed calf will result in an increase in growth rate and a significant improvement in the health and productivity of that calf

Affects of Plane of Nutrition on Rumen Health and Development

25 Pounds DM from Milk Replacer

15 Pounds DM from Milk Replacer

1 Pound DM from Milk Replacer

Comparison of 3 Feeding Rates

25 Pounds DM from Milk Replacer

15 Pounds DM from Milk Replacer

1 Pound DM from Milk Replacer

Comparison of 3 Feeding Rates

Goals for the Growing Calf

bull Rumen sufficiently developed to ferment dry feeds efficiently enough to satisfy the nutrient requirements of the weaned calf

bull Allow the animal to obtain its maximum genetic potential in growth

bull Provide a management program and nutritional program to optimize the health of the calf

Body Condition Scoring

Thin Calf

Accelerated Growth Formulas (Formulas that allow the calf to develop according to their genetic potential)

bull Calves on whole milk or replacer fed at 8-10 body wtday gain 250-300 gramsday

bull Calves fed larger volumes of a high quality milk replacer with higher nutrient content should be able to average 900 gramsday

bull Easy goal is to double birth weight in 8 wksbull Optimum goal is to increase birthweight by

25 times in 10 weeks

Accelerated Growth Formulas

bull 24 to 28 proteinbull 15 to 20 fatbull Whole milk = 27 protein and 30 fatbull Protein is similar but lower in fatbull Promotes lean tissue gainbull Increases efficiency of gainbull Fat is a satiety agent

Advantages

bull Increased growth rate from birth until weaningbull Increased lean tissue to fat tissue ratiobull Increased efficiency of gainbull Increased parenchymal tissue in udder (more

mammary tissue for potential future milk production)

bull Improved immune response (decreased sickness and death) death loss lt1

Advantages (cont)

bull Decreased labor and medicine costs (medicine costs decreased by 80)

bull Decreased age at first calvingbull Program does not have to be altered

depending on environmental conditionsbull Increased 1st lactation milk production

approximately 1700 lbs (773 kg)

What has been the count of births and animals exiting before 6 weeks old by month of birth

Bown 031610

Long Term Effects of Morbidity

bull Calves that experience a disease insult will never catch up to herdmates

bull No such thing as compensatory growthbull Age at first service will be delayedbull Calves that experience a disease insult will

never be able to reach the same potential milk production as an adult even though fully recovered

What this meansbull The effect of growth rate and thus nutrient

intake prior to weaning had a more direct and significant effect on milk yield than genetic selection for production

bull Genetic selection yields ~ 68 ndash 114 kg milk per lactation

bull Pre-weaning calf nutrition and management can yield 4 to 8 times more milk than genetic selection per lactation

What this might meanbull When we feed for more nutrient supply

above maintenance we are actually setting the calf up to be a better lifetime milk producer

bull Since ldquostayabilityrdquo or herd life is primarily correlated to milk production the implication is we might enhance herd life through better early life nutrition

bull 1st lactation milk yield was not significantly affected by reported cases of diarrhea

bull However antibiotic treatment had a significant effect on TDM residual milk

bull Calves that were treated with antibiotics produced 493 kg less milk in the first lactation (P gt 001) than calves with no record of being treated

What about Sickness Treatments and Milk Yield

Nutrition and Disease Resistance

bull Management and hygiene is extremely important

bull Effects of nutrition on immune competency is often ignored

bull Minimize environmental and social stressbull Calves have an amazing ability to fight

disease if immune system has proper fuelbull Death loss of lt1 is obtainable with proper

management and nutrition

Questions

Questions

  • Nutritional Environmental and Management Factors that Influence the Health Growth Rate and Productivity of the Young Dairy Calf
  • Introduction
  • Influence of Dry Cow Nutrition and Management on Health Growth and Productivity of the Calf
  • Fetal Development
  • Uterine Uptake in Relation to Maternal Supply of Organic Nutrients in Late-Pregnant Cows
  • Maximizing Immunity in the Newborn Calf
  • Nutrition of the Dry Cow and Fetal Programming
  • Slide Number 8
  • Slide Number 9
  • Slide Number 10
  • Slide Number 11
  • Placental Development
  • Fetal Sex Organ Development
  • Fetal Muscle Development
  • Reproductive Performance of Heifers
  • Influence of Maternal Nutrition on Progeny Health
  • Condition at Birth
  • Thin Newborn Calves
  • Colostrum Management
  • The role of colostrum in calf health
  • Colostrum Quality
  • Cow-side Tests of Colostrum Quality Colostrometer or Brix Refractometer
  • Cow-side Tests of Colostrum Quality Colostrometer or Brix Refractometer
  • Brix Refractometer Examples(gt 22 on Brix scale = Good colostrum)
  • Nutritional and Endocrine Effectsof Colostrum
  • National Survey of Colostrum Quality (Morrill et al J Dairy Sci 2012 953997)
  • Effect of Delaying First Milking on Colostrum Quality(Moore et al JAVMA 2005 2261375) 13 cows ndash 52 quarters
  • QUANTITY FED at FIRST FEEDING
  • Slide Number 29
  • 4 COLOSTRUM CLEANLINESS
  • Critical Control Points to Reduce Contamination
  • How often do producers feed contaminated colostrum
  • Total Bacteria Counts in Minnesota Colostrum (Swan et al 2007 JDSci 90)
  • 5 Monitoring passive transfer rates
  • 2020 MR 1lbGal 2qts BID 68ordmF(125 gramsliter 2 liters 2Xday 20degC)
  • 2020 MR 1lbGal 2qts BID 32ordm F(125 gramsliter 2 liters 2Xday 0degC)
  • 2820 MR 263 lbs in 7qts per day(180 gramsliter 7 litersDay 0degC)
  • What is Biologically Normal
  • Milk Replacer Feeding Program
  • Milk Replacer Feeding Program
  • Milk Replacer Feeding Program
  • Environmental Temperatureand Nutritional Requirements
  • Cold TemperaturesManagement Procedures
  • Increasing Nutrient Intake
  • Affects of Plane of Nutrition on Rumen Health and Development
  • 25 Pounds DM from Milk Replacer
  • 15 Pounds DM from Milk Replacer
  • 1 Pound DM from Milk Replacer
  • Comparison of 3 Feeding Rates
  • 25 Pounds DM from Milk Replacer
  • 15 Pounds DM from Milk Replacer
  • 1 Pound DM from Milk Replacer
  • Comparison of 3 Feeding Rates
  • Goals for the Growing Calf
  • Body Condition Scoring
  • Thin Calf
  • Accelerated Growth Formulas (Formulas that allow the calf to develop according to their genetic potential)
  • Accelerated Growth Formulas
  • Advantages
  • Advantages (cont)
  • What has been the count of births and animals exiting before 6 weeks old by month of birth
  • Long Term Effects of Morbidity
  • What this means
  • What this might mean
  • What about Sickness Treatments and Milk Yield
  • Nutrition and Disease Resistance
  • Questions
0 1 0
10 2 1
100 3 1
1000 4 5
10000 5 7
100000 6 6
1000000 7 10
10000000 8 22
100000000 9 70
1000000000 10 63
10000000000 11 7
10
100
1000
10000
100000
1000000
10000000
100000000
1000000000
10000000000
Proportion of samples below or above 100000 coliform (CFUml) (logColiformgt5)
Treatment Group
1 (cow) 2 (bucket) 3 (Tube)
low high high low high high low high high
n 38 0 000 26 12 3158 24 14 3684
4 5 6 7
low high high low high high low high high low high high
0
24
48
96
Log-base 10 data OMIT only 2 cows (6494 and 6616)
TREATMENT MEANS STD ERRORS
Cow Bucket Tube Feeder Cow bucket tube feeder
ColiformLog (mean) 0896 4707 445 019 035 032
SPCLog (mean) 144 499 466 024 031 03
Coliform raw (mean) 799 50202360 22925395
SPC raw (mean) 3316 57484139 33180499
TREATMENT MEANS STD ERRORS
ColiformLog 4 5 6 7 4 5 6 7
0 445 445 445 445
24 55 639 314 471
48 555 496 339 502
96 591 448 339 287
SPCLog
0 466 466 466 466
24 575 726 36 543
48 603 663 364 648
96 617 663 355 654
coliformLog Difference
0 vs 24
0 vs 48
0 vs 96
SPCLog Difference
0 vs 24
0 vs 48
0 vs 96
0 vs 24
0 vs 48
0 vs 96
0 vs 24
0 vs 48
0 vs 96
0 vs 48
0 vs 96
0 vs 24
0 vs 48
0 vs 96
SPCLog Difference
0 466 466 466
24 726 36 543
48 663 364 648
96 663 355 654
0 445 445 445
24 639 314 471
48 496 339 502
96 448 339 287
Cow Cow
Bucket Bucket
Tube Feeder Tube Feeder
Cow
Bucket
Tube Feeder
Proportion of samples below or above 100000 coliform (CFUml) (logColiformgt5)
Treatment Group
1 (cow) 2 (bucket) 3 (Tube)
low high high low high high low high high
n 38 0 000 26 12 3158 24 14 3684
4 5 6 7
low high high low high high low high high low high high
0 26 12 3158 26 12 3158 26 12 3158 26 12 3158
24 17 21 5526 5 33 8684 33 5 1316 24 14 3684
48 14 24 6316 17 21 5526 31 7 1842 15 23 6053
96 13 24 6486 23 15 3947 29 8 2162 36 2 526
TREATMENT MEANS STD ERRORS
Cow Bucket Tube Feeder Cow bucket tube feeder
ColiformLog (mean) 201 1057 1002 045 077 073
SPCLog (mean) 328 1124 1052 056 069 068
Coliform raw (mean) 819 20791853 13207685 699 11340851 5318475
SPC raw (mean) 3401 28474722 12365301 1911 17011942 4894564
TREATMENT MEANS STD ERRORS
ColiformLog 4 5 6 7 4 5 6 7
0 1057 1057 1057 1057 077 077 077 077
24 1246 1455 695 1074 075 046 058 04
48 1258 1124 754 1164 074 067 056 036
96 1341 1013 754 655 066 066 062 043
SPCLog
0 1124 1124 1124 1124 069 069 069 069
24 1305 1661 8 1232 07 028 054 047
48 137 1518 814 1484 064 03 049 029
96 1403 1517 793 15 066 19 058 034
coliformLog Difference
0 vs 24 189 398 -362 017 035 1 07 066
0 vs 48 201 067 -303 107 042 105 06 086
0 vs 96 284 -044 -304 -402 052 111 064 085
SPCLog Difference
0 vs 24 181 538 -323 108 035 074 061 058
0 vs 48 247 394 -309 36 04 073 051 067
0 vs 96 275 393 -336 376 044 075 057 076
0 vs 24 538 -323 108
0 vs 48 394 -309 36
0 vs 96 393 -336 376
0 vs 24 398 -362 017
0 vs 48 067 -303 107
0 vs 96 -044 -304 -402
0 vs 48 394 -309 36
0 vs 96 393 -336 376
0 vs 24 398 -362 017
0 vs 48 067 -303 107
0 vs 96 -044 -304 -402
SPCLog Difference
0 1124 1124 1124
24 1661 8 1232
48 1518 814 1484
96 1517 793 15
0 1057 1057 1057
24 1455 695 1074
48 1124 754 1164
96 1013 754 655
Cow Cow
Bucket Bucket
Tube Feeder Tube Feeder
Page 15: Nutritional, Environmental, and Management Factors that ... · Nutritional, Environmental, and Management Factors that Influence the Health, Growth Rate, and ... • Heifer programs

Reproductive Performance of Heifers

bull Adequate nutrition of the dam resulted in heifer offspring thatndash Reached puberty at an earlier agendash Had higher pregnancy rates

Influence of Maternal Nutrition on Progeny Health

bull Poor nutrition of the dam resulted inndash Reduced birth weightsndash Increased morbidity and mortality rates in

young calvesndash Increase in respiratory disease in calves post-

weaning

Condition at Birth

bull Heifer should be born with adequate body condition

bull Thin heifers are born weak with little body reserves (brown fat and muscle tissue)

bull Common when dry cows are on pasture without supplementation

bull Heifer devotes a major part of early nutrition to building fat and protein reserves that should already be there

bull Slows early growth rates

Thin Newborn Calves

Colostrum Managementbull Inadequate amounts of colostrum result in

increased susceptibility to diseasebull Research indicates calves not receiving

adequate colostrum grow at 23 the rate of other calves

bull Need 10 of body wt in colostrum at 1st

feeding followed 5 in 6-8 hoursbull Should be from mother and not pooledbull Freezing destroys White Blood Cellsbull Cleanliness affects absorption

The role of colostrum in calf health

bull Colostral (maternal) antibody protects neonate for first weeksmonths until neonatersquos acquired immune system produces protective antibodies

Colostrum Quality

bull Vaccination of the mother important to produce more antibody (5 weeks prior to calving)

bull Approximately 50 of motherrsquos IgG goes into colostrum uniformly

bull Milk out all 1st milking colostrum to use for 1st feeding

bull Colostrum from 1st calf heifers is ok if on a good vaccination program

Cow-side Tests of Colostrum QualityColostrometer or Brix Refractometer

Instrument Cutpoint

Used

Sensitivity ()

Specificity ()

Cost Pros Cons

ColostrometerIgG lt 50 gL(Chigerwe JAVMA 233 2008)

Green 75

(recc cutpoint 70)

87 $40Rapid Simple

Fragile

Temperature dependent

Optical Brix RefractometerIgG gt 50 gL(Bielmann JDSci 2010)

ge 22 905 85 plusmn $80Rapid Simple

Not temp dependent

Cow-side Tests of Colostrum QualityColostrometer or Brix Refractometer

Instrument Cutpoint

Used

Sensitivity ()

Specificity ()

Cost Pros Cons

ColostrometerIgG lt 50 gL(Chigerwe JAVMA 233 2008)

Green 75

(recc cutpoint 70)

87 $40Rapid Simple

Fragile

Temperature dependent

Optical Brix RefractometerIgG gt 50 gL(Bielmann JDSci 2010)

ge 22 905 85 plusmn $80Rapid Simple

Not temp dependent

Brix Refractometer Examples(gt 22 on Brix scale = Good colostrum)

MISCO Palm Abbe Digital Refractometer- wwwMISCOcom Cleveland OH- Cost $300+- Scales

- Brix scale () for colostrum or serum- Serum total protein scale (gdl)- Whole milk total solids estimate ()

Vee Gee BX-50 Optical Brix Refractometer- httpwwwamazoncom- Cost $100- Scales

- Brix scale () for colostrum or serum or to estimate milk total solids

Nutritional and Endocrine Effectsof Colostrum

bull Immune components other than IgGbull Nutrients critical for thermogenesis

maintenance and growthbull Epigenetic programming gene expression

related to growth repro mammary devbull Calves with FPT

ndash Delayed time to first calvingndash Decreased adg for first 180 daysndash Decreased milk amp fat prod 1st lactndash 50 less feed efficiency

National Survey of Colostrum Quality (Morrill et al J Dairy Sci 2012 953997)

bull Sample framendash 827 samples from 67 herds (NE SE MW SW)ndash Fresh frozen amp refrigerated samples ndash Holstein Jersey otherndash June ndash October 2010

bull Resultsndash IgG = 688 gL (lt 1 to 200 gL asymp30 lt 50 gL)ndash Factors associated with IgG

bull Paritybull Region (best in MW)

Effect of Delaying First Milking on Colostrum Quality

(Moore et al JAVMA 2005 2261375) 13 cows ndash 52 quarters

Cause of effect-Dilution-Reabsorption

2 QUANTITY FED at FIRST FEEDING

Proportion of colostrum samples expected to

provide ge 100g of IgG when fed at 3 different volumes (Gay 1994)

Goal To achieve Serum IgG ge 10 mgml must consume ge 100g IgG

Current Recommendations Feed 10 of body weight at first feeding = 38 L (4 qts) for an average 43 kg (90 lb) Holstein calf

Suckling Mom is NOT Recommended

bull Very high rate of FPT due to delays in suckling (Edwards amp Broom 1979 Res Vet Sci 26255-256)

Lactation num of dam calves not suckled within 6 hr1 112 + 46

bull Other disadvantagesndash Donrsquot know volume consumedndash Increased risk of pathogen exposure

4 COLOSTRUM CLEANLINESS

Critical Control Points to Reduce Contaminationbull Cow

ndash Identify infected cows (MAP)ndash Donrsquot let calf suckle damndash Udder prepndash Donrsquot pool raw colostrum

bull Equipmentndash Sanitation of milking

storage amp feeding equipment

bull Proliferationndash Feed ASAP (lt 1-2 hrs) ndash Refrigerate (lt 48 hrs) ndash Freeze ndash Preservatives

bull Replacers Heat-treating

Sources of Contamination2 Contamination During Colostrum Harvest(Stewart et al JDS 2005 88)

0

1

2

3

4

5

6

Cow Bucket Tube FeederSample Collection Point

Log (

bacte

ria co

unt C

FUm

l)

gr 123 x logcounts

gr 123 x rawcounts

Raw Coliform Counts
Raw TPC
Sample Collection Point
Raw Bacteria Counts
819
3401
20791853
28474722
13207685
12365301

gr 24567 x logcolif

a
b
c
d
abc
abc
abc
d
cd
cd
b
a
abcd Different Plt005
Refrigerate
Ambient Temp
K-Sorbate + Refrigerate
K-Sorbate + Ambient Temp
Storage Period (hrs)
Log(Coliform Count)
1057
1246
1258
1341

gr 24567 x logSPC

a
bc
bc
d
d
d
abc
abc
abc
abc
abc
abc
abc Different Plt005
Refrigerate
Ambient Temp
K-Sorbate + Refrigerate
K-Sorbate + Ambient Temp
Storage Period (hrs)
Log (Total Plate Count)
1124
1305
137
1403

gr 24567 x rawcolif

Tx 4
Tx 5
Tx 6
Tx 7
Sampling point
Raw Coliform Count
Raw Coliform Counts for 4 different colostrum preservation methods
189
201
284

gr 24567 x rawSPC

Tx 4
Tx 5
Tx 6
Tx 7
Sampling point
Raw SPC count
Raw SPC counts for 4 different colostrum preservation methods
247
275

gr diff coliflog

Tx 4
Tx 5
Tx 6
Tx 7
Storage Period
Change in Log(Coliform)
Change in Log(Coliform Counts) by 4 Storage Methods
189
201
284

gr diff spclog

Tx 4
Tx 5
Tx 6
Tx 7
Storage Period Interval
Change in Log(SPC)
Change in Log(SPC Counts) using 4 Storage Methods
181
247
275

mean results

proportions

Sheet3

gr 123 x logcounts

Log(TPC)
Sample Collection Point
Log (bacteria count CFUml)
144
499
466

gr 123 x rawcounts

Raw Coliform Counts
Raw TPC
Sample Collection Point
Raw Bacteria Counts (CFUml)
799
3316
50202360
57484139
22925395
33180499

gr 24567 x logcolif

a
b
c
d
abc
abc
abc
d
cd
cd
b
a
abcd Different Plt005
Refrigerate
Ambient Temp
K-Sorbate + Refrigerate
K-Sorbate + Ambient Temp
Storage Period (hrs)
Log(Coliform Count CFUml)
445
55
555
591

gr 24567 x logSPC

a
bc
bc
d
d
d
ac
abc
ac
b
abc
abc
abcd Different Plt005
Refrigerate
Ambient Temp
K-Sorbate + Refrigerate
K-Sorbate + Ambient Temp
Storage Period (hrs)
Log (Total Plate Count CFUml)
466
575
603
617

gr 24567 x rawcolif

Tx 4
Tx 5
Tx 6
Tx 7
Sampling point
Raw Coliform Count
Raw Coliform Counts for 4 different colostrum preservation methods

gr 24567 x rawSPC

Tx 4
Tx 5
Tx 6
Tx 7
Sampling point
Raw SPC count
Raw SPC counts for 4 different colostrum preservation methods

gr diff coliflog

Tx 4
Tx 5
Tx 6
Tx 7
Storage Period
Change in Log(Coliform)
Change in Log(Coliform Counts) by 4 Storage Methods

gr diff spclog

Tx 4
Tx 5
Tx 6
Tx 7
Storage Period Interval
Change in Log(SPC)
Change in Log(SPC Counts) using 4 Storage Methods

mean results

proportions

Sheet3

How often do producers feed contaminated colostrum

bull Goalndash total plate count (TPC) lt 100000 cfumlndash total coliform count (TCC) lt 10000 cfuml

(McGuirk and Collins 2004 VCNA Food Animal Practice)

bull Wisconsin 82 of samples exceeded limitbull Minnesota 93 of samples exceeded limitbull National study 43 of samples exceeded limit

(Poulsen et al Proc ACVIM 2002 52 Swan et al 2007 JDSci 90 Morrill et al 2012 JDSci 953997)

Total Bacteria Counts in Minnesota Colostrum(Swan et al 2007 JDSci 90)

01020304050607080

10 100

1000

10000

1000

00

10000

00

10000

000

1000

00000

10000

00000

10000

00000

0

Total Plate Count (cfuml)

Freq

uenc

y of

Sam

ples

Median TPC = 615 million cfuml (73 to 104 billion)93 of samples gt 100000 cfuml TPC

ldquoWe are feeding lsquofat-ladenrsquo manurerdquo Rob Trembley 2006

gr TPC category histogram

Total Plate Count (cfuml)
Frequency of Samples
1
1
5
7
6
10
22
70
63
7

Sheet1

Sheet2

Sheet3

5 Monitoring passive transfer rates

bull Herd level ndash Bleed 12+ clinically normal 1-7 d

old calves amp separate serum

bull STP Refractometer- Goal 90 ge 52 gdL

or 80 ge 55 gdL

bull Brix Refractometer - Goal 90 ge 84

2020 MR 1lbGal 2qts BID 68ordmF(125 gramsliter 2 liters 2Xday 20degC)

2020 MR 1lbGal 2qts BID 32ordm F(125 gramsliter 2 liters 2Xday 0degC)

2820 MR 263 lbs in 7qts per day(180 gramsliter 7 litersDay 0degC)

What is Biologically Normal

bull If left on its mother a 100 lb calf willndash Nurse 6 to 10 times per dayndash Consume between 16 and 24 of its

body wt per day as milk (20 average)

ndash Consume 72 to 106 liters of milk per day

ndash Consume 09 to 14 kg of dry milk solids per day

Milk Replacer Feeding Program

bull 21 Protein and 17 Fat is the most common product used

bull Impossible to meet nutritional requirements of milk-fed calves with this product at suggested feeding rate (12 solids amp 10 of body weight per day total volume)

bull If only product available must increase the amount of dry matter fed per day by increasing solids content volume fed and feeding frequency

Milk Replacer Feeding Program

Advantagesbull Can adjust solids fed easilybull Lower bacteria counts than unpasteurized

non-saleable milkbull Johnersquos control programsbull More consistent if proper mixing procedures

are followedbull Can mix correct volume as needed per day

Milk Replacer Feeding Program

bull Approximately 15 of body weight during the first week of life (3 liters twice per day for the average Holstein calf)

bull Increase to approximately 20 of body weight at 8 days of age (4 liters twice per day)

bull Increase solids content to at least 15 starting at first feeding

bull Maintain at this level until ready to be weaned

Environmental Temperatureand Nutritional Requirementsbull Thermoneutral range is 50deg to 68deg Fbull High temp amp humidity energy demands

and appetitebull Low temps energy demands and

ability to digest dry matterbull Must increase solids content volume fed or

number of times fedbull However if maximizing nutrient intake

program does not have to be changed

Cold TemperaturesManagement Procedures

bull Increase solids content to 15-18bull Feed 3 times per daybull Warm milk or replacer to 405ordm Cbull Free choice water at all timesbull Calves at 4degC had 32 increase in energy

requirement over calves at 10degCbull At -18degC energy requirement more than doublesbull Inadequate energy results in protein depletion

Increasing Nutrient Intake

bull Anything that can be done to increase the amount of protein and energy consumed by the milk-fed calf will result in an increase in growth rate and a significant improvement in the health and productivity of that calf

Affects of Plane of Nutrition on Rumen Health and Development

25 Pounds DM from Milk Replacer

15 Pounds DM from Milk Replacer

1 Pound DM from Milk Replacer

Comparison of 3 Feeding Rates

25 Pounds DM from Milk Replacer

15 Pounds DM from Milk Replacer

1 Pound DM from Milk Replacer

Comparison of 3 Feeding Rates

Goals for the Growing Calf

bull Rumen sufficiently developed to ferment dry feeds efficiently enough to satisfy the nutrient requirements of the weaned calf

bull Allow the animal to obtain its maximum genetic potential in growth

bull Provide a management program and nutritional program to optimize the health of the calf

Body Condition Scoring

Thin Calf

Accelerated Growth Formulas (Formulas that allow the calf to develop according to their genetic potential)

bull Calves on whole milk or replacer fed at 8-10 body wtday gain 250-300 gramsday

bull Calves fed larger volumes of a high quality milk replacer with higher nutrient content should be able to average 900 gramsday

bull Easy goal is to double birth weight in 8 wksbull Optimum goal is to increase birthweight by

25 times in 10 weeks

Accelerated Growth Formulas

bull 24 to 28 proteinbull 15 to 20 fatbull Whole milk = 27 protein and 30 fatbull Protein is similar but lower in fatbull Promotes lean tissue gainbull Increases efficiency of gainbull Fat is a satiety agent

Advantages

bull Increased growth rate from birth until weaningbull Increased lean tissue to fat tissue ratiobull Increased efficiency of gainbull Increased parenchymal tissue in udder (more

mammary tissue for potential future milk production)

bull Improved immune response (decreased sickness and death) death loss lt1

Advantages (cont)

bull Decreased labor and medicine costs (medicine costs decreased by 80)

bull Decreased age at first calvingbull Program does not have to be altered

depending on environmental conditionsbull Increased 1st lactation milk production

approximately 1700 lbs (773 kg)

What has been the count of births and animals exiting before 6 weeks old by month of birth

Bown 031610

Long Term Effects of Morbidity

bull Calves that experience a disease insult will never catch up to herdmates

bull No such thing as compensatory growthbull Age at first service will be delayedbull Calves that experience a disease insult will

never be able to reach the same potential milk production as an adult even though fully recovered

What this meansbull The effect of growth rate and thus nutrient

intake prior to weaning had a more direct and significant effect on milk yield than genetic selection for production

bull Genetic selection yields ~ 68 ndash 114 kg milk per lactation

bull Pre-weaning calf nutrition and management can yield 4 to 8 times more milk than genetic selection per lactation

What this might meanbull When we feed for more nutrient supply

above maintenance we are actually setting the calf up to be a better lifetime milk producer

bull Since ldquostayabilityrdquo or herd life is primarily correlated to milk production the implication is we might enhance herd life through better early life nutrition

bull 1st lactation milk yield was not significantly affected by reported cases of diarrhea

bull However antibiotic treatment had a significant effect on TDM residual milk

bull Calves that were treated with antibiotics produced 493 kg less milk in the first lactation (P gt 001) than calves with no record of being treated

What about Sickness Treatments and Milk Yield

Nutrition and Disease Resistance

bull Management and hygiene is extremely important

bull Effects of nutrition on immune competency is often ignored

bull Minimize environmental and social stressbull Calves have an amazing ability to fight

disease if immune system has proper fuelbull Death loss of lt1 is obtainable with proper

management and nutrition

Questions

Questions

  • Nutritional Environmental and Management Factors that Influence the Health Growth Rate and Productivity of the Young Dairy Calf
  • Introduction
  • Influence of Dry Cow Nutrition and Management on Health Growth and Productivity of the Calf
  • Fetal Development
  • Uterine Uptake in Relation to Maternal Supply of Organic Nutrients in Late-Pregnant Cows
  • Maximizing Immunity in the Newborn Calf
  • Nutrition of the Dry Cow and Fetal Programming
  • Slide Number 8
  • Slide Number 9
  • Slide Number 10
  • Slide Number 11
  • Placental Development
  • Fetal Sex Organ Development
  • Fetal Muscle Development
  • Reproductive Performance of Heifers
  • Influence of Maternal Nutrition on Progeny Health
  • Condition at Birth
  • Thin Newborn Calves
  • Colostrum Management
  • The role of colostrum in calf health
  • Colostrum Quality
  • Cow-side Tests of Colostrum Quality Colostrometer or Brix Refractometer
  • Cow-side Tests of Colostrum Quality Colostrometer or Brix Refractometer
  • Brix Refractometer Examples(gt 22 on Brix scale = Good colostrum)
  • Nutritional and Endocrine Effectsof Colostrum
  • National Survey of Colostrum Quality (Morrill et al J Dairy Sci 2012 953997)
  • Effect of Delaying First Milking on Colostrum Quality(Moore et al JAVMA 2005 2261375) 13 cows ndash 52 quarters
  • QUANTITY FED at FIRST FEEDING
  • Slide Number 29
  • 4 COLOSTRUM CLEANLINESS
  • Critical Control Points to Reduce Contamination
  • How often do producers feed contaminated colostrum
  • Total Bacteria Counts in Minnesota Colostrum (Swan et al 2007 JDSci 90)
  • 5 Monitoring passive transfer rates
  • 2020 MR 1lbGal 2qts BID 68ordmF(125 gramsliter 2 liters 2Xday 20degC)
  • 2020 MR 1lbGal 2qts BID 32ordm F(125 gramsliter 2 liters 2Xday 0degC)
  • 2820 MR 263 lbs in 7qts per day(180 gramsliter 7 litersDay 0degC)
  • What is Biologically Normal
  • Milk Replacer Feeding Program
  • Milk Replacer Feeding Program
  • Milk Replacer Feeding Program
  • Environmental Temperatureand Nutritional Requirements
  • Cold TemperaturesManagement Procedures
  • Increasing Nutrient Intake
  • Affects of Plane of Nutrition on Rumen Health and Development
  • 25 Pounds DM from Milk Replacer
  • 15 Pounds DM from Milk Replacer
  • 1 Pound DM from Milk Replacer
  • Comparison of 3 Feeding Rates
  • 25 Pounds DM from Milk Replacer
  • 15 Pounds DM from Milk Replacer
  • 1 Pound DM from Milk Replacer
  • Comparison of 3 Feeding Rates
  • Goals for the Growing Calf
  • Body Condition Scoring
  • Thin Calf
  • Accelerated Growth Formulas (Formulas that allow the calf to develop according to their genetic potential)
  • Accelerated Growth Formulas
  • Advantages
  • Advantages (cont)
  • What has been the count of births and animals exiting before 6 weeks old by month of birth
  • Long Term Effects of Morbidity
  • What this means
  • What this might mean
  • What about Sickness Treatments and Milk Yield
  • Nutrition and Disease Resistance
  • Questions
0 1 0
10 2 1
100 3 1
1000 4 5
10000 5 7
100000 6 6
1000000 7 10
10000000 8 22
100000000 9 70
1000000000 10 63
10000000000 11 7
10
100
1000
10000
100000
1000000
10000000
100000000
1000000000
10000000000
Proportion of samples below or above 100000 coliform (CFUml) (logColiformgt5)
Treatment Group
1 (cow) 2 (bucket) 3 (Tube)
low high high low high high low high high
n 38 0 000 26 12 3158 24 14 3684
4 5 6 7
low high high low high high low high high low high high
0
24
48
96
Log-base 10 data OMIT only 2 cows (6494 and 6616)
TREATMENT MEANS STD ERRORS
Cow Bucket Tube Feeder Cow bucket tube feeder
ColiformLog (mean) 0896 4707 445 019 035 032
SPCLog (mean) 144 499 466 024 031 03
Coliform raw (mean) 799 50202360 22925395
SPC raw (mean) 3316 57484139 33180499
TREATMENT MEANS STD ERRORS
ColiformLog 4 5 6 7 4 5 6 7
0 445 445 445 445
24 55 639 314 471
48 555 496 339 502
96 591 448 339 287
SPCLog
0 466 466 466 466
24 575 726 36 543
48 603 663 364 648
96 617 663 355 654
coliformLog Difference
0 vs 24
0 vs 48
0 vs 96
SPCLog Difference
0 vs 24
0 vs 48
0 vs 96
0 vs 24
0 vs 48
0 vs 96
0 vs 24
0 vs 48
0 vs 96
0 vs 48
0 vs 96
0 vs 24
0 vs 48
0 vs 96
SPCLog Difference
0 466 466 466
24 726 36 543
48 663 364 648
96 663 355 654
0 445 445 445
24 639 314 471
48 496 339 502
96 448 339 287
Cow Cow
Bucket Bucket
Tube Feeder Tube Feeder
Cow
Bucket
Tube Feeder
Proportion of samples below or above 100000 coliform (CFUml) (logColiformgt5)
Treatment Group
1 (cow) 2 (bucket) 3 (Tube)
low high high low high high low high high
n 38 0 000 26 12 3158 24 14 3684
4 5 6 7
low high high low high high low high high low high high
0 26 12 3158 26 12 3158 26 12 3158 26 12 3158
24 17 21 5526 5 33 8684 33 5 1316 24 14 3684
48 14 24 6316 17 21 5526 31 7 1842 15 23 6053
96 13 24 6486 23 15 3947 29 8 2162 36 2 526
TREATMENT MEANS STD ERRORS
Cow Bucket Tube Feeder Cow bucket tube feeder
ColiformLog (mean) 201 1057 1002 045 077 073
SPCLog (mean) 328 1124 1052 056 069 068
Coliform raw (mean) 819 20791853 13207685 699 11340851 5318475
SPC raw (mean) 3401 28474722 12365301 1911 17011942 4894564
TREATMENT MEANS STD ERRORS
ColiformLog 4 5 6 7 4 5 6 7
0 1057 1057 1057 1057 077 077 077 077
24 1246 1455 695 1074 075 046 058 04
48 1258 1124 754 1164 074 067 056 036
96 1341 1013 754 655 066 066 062 043
SPCLog
0 1124 1124 1124 1124 069 069 069 069
24 1305 1661 8 1232 07 028 054 047
48 137 1518 814 1484 064 03 049 029
96 1403 1517 793 15 066 19 058 034
coliformLog Difference
0 vs 24 189 398 -362 017 035 1 07 066
0 vs 48 201 067 -303 107 042 105 06 086
0 vs 96 284 -044 -304 -402 052 111 064 085
SPCLog Difference
0 vs 24 181 538 -323 108 035 074 061 058
0 vs 48 247 394 -309 36 04 073 051 067
0 vs 96 275 393 -336 376 044 075 057 076
0 vs 24 538 -323 108
0 vs 48 394 -309 36
0 vs 96 393 -336 376
0 vs 24 398 -362 017
0 vs 48 067 -303 107
0 vs 96 -044 -304 -402
0 vs 48 394 -309 36
0 vs 96 393 -336 376
0 vs 24 398 -362 017
0 vs 48 067 -303 107
0 vs 96 -044 -304 -402
SPCLog Difference
0 1124 1124 1124
24 1661 8 1232
48 1518 814 1484
96 1517 793 15
0 1057 1057 1057
24 1455 695 1074
48 1124 754 1164
96 1013 754 655
Cow Cow
Bucket Bucket
Tube Feeder Tube Feeder
Page 16: Nutritional, Environmental, and Management Factors that ... · Nutritional, Environmental, and Management Factors that Influence the Health, Growth Rate, and ... • Heifer programs

Influence of Maternal Nutrition on Progeny Health

bull Poor nutrition of the dam resulted inndash Reduced birth weightsndash Increased morbidity and mortality rates in

young calvesndash Increase in respiratory disease in calves post-

weaning

Condition at Birth

bull Heifer should be born with adequate body condition

bull Thin heifers are born weak with little body reserves (brown fat and muscle tissue)

bull Common when dry cows are on pasture without supplementation

bull Heifer devotes a major part of early nutrition to building fat and protein reserves that should already be there

bull Slows early growth rates

Thin Newborn Calves

Colostrum Managementbull Inadequate amounts of colostrum result in

increased susceptibility to diseasebull Research indicates calves not receiving

adequate colostrum grow at 23 the rate of other calves

bull Need 10 of body wt in colostrum at 1st

feeding followed 5 in 6-8 hoursbull Should be from mother and not pooledbull Freezing destroys White Blood Cellsbull Cleanliness affects absorption

The role of colostrum in calf health

bull Colostral (maternal) antibody protects neonate for first weeksmonths until neonatersquos acquired immune system produces protective antibodies

Colostrum Quality

bull Vaccination of the mother important to produce more antibody (5 weeks prior to calving)

bull Approximately 50 of motherrsquos IgG goes into colostrum uniformly

bull Milk out all 1st milking colostrum to use for 1st feeding

bull Colostrum from 1st calf heifers is ok if on a good vaccination program

Cow-side Tests of Colostrum QualityColostrometer or Brix Refractometer

Instrument Cutpoint

Used

Sensitivity ()

Specificity ()

Cost Pros Cons

ColostrometerIgG lt 50 gL(Chigerwe JAVMA 233 2008)

Green 75

(recc cutpoint 70)

87 $40Rapid Simple

Fragile

Temperature dependent

Optical Brix RefractometerIgG gt 50 gL(Bielmann JDSci 2010)

ge 22 905 85 plusmn $80Rapid Simple

Not temp dependent

Cow-side Tests of Colostrum QualityColostrometer or Brix Refractometer

Instrument Cutpoint

Used

Sensitivity ()

Specificity ()

Cost Pros Cons

ColostrometerIgG lt 50 gL(Chigerwe JAVMA 233 2008)

Green 75

(recc cutpoint 70)

87 $40Rapid Simple

Fragile

Temperature dependent

Optical Brix RefractometerIgG gt 50 gL(Bielmann JDSci 2010)

ge 22 905 85 plusmn $80Rapid Simple

Not temp dependent

Brix Refractometer Examples(gt 22 on Brix scale = Good colostrum)

MISCO Palm Abbe Digital Refractometer- wwwMISCOcom Cleveland OH- Cost $300+- Scales

- Brix scale () for colostrum or serum- Serum total protein scale (gdl)- Whole milk total solids estimate ()

Vee Gee BX-50 Optical Brix Refractometer- httpwwwamazoncom- Cost $100- Scales

- Brix scale () for colostrum or serum or to estimate milk total solids

Nutritional and Endocrine Effectsof Colostrum

bull Immune components other than IgGbull Nutrients critical for thermogenesis

maintenance and growthbull Epigenetic programming gene expression

related to growth repro mammary devbull Calves with FPT

ndash Delayed time to first calvingndash Decreased adg for first 180 daysndash Decreased milk amp fat prod 1st lactndash 50 less feed efficiency

National Survey of Colostrum Quality (Morrill et al J Dairy Sci 2012 953997)

bull Sample framendash 827 samples from 67 herds (NE SE MW SW)ndash Fresh frozen amp refrigerated samples ndash Holstein Jersey otherndash June ndash October 2010

bull Resultsndash IgG = 688 gL (lt 1 to 200 gL asymp30 lt 50 gL)ndash Factors associated with IgG

bull Paritybull Region (best in MW)

Effect of Delaying First Milking on Colostrum Quality

(Moore et al JAVMA 2005 2261375) 13 cows ndash 52 quarters

Cause of effect-Dilution-Reabsorption

2 QUANTITY FED at FIRST FEEDING

Proportion of colostrum samples expected to

provide ge 100g of IgG when fed at 3 different volumes (Gay 1994)

Goal To achieve Serum IgG ge 10 mgml must consume ge 100g IgG

Current Recommendations Feed 10 of body weight at first feeding = 38 L (4 qts) for an average 43 kg (90 lb) Holstein calf

Suckling Mom is NOT Recommended

bull Very high rate of FPT due to delays in suckling (Edwards amp Broom 1979 Res Vet Sci 26255-256)

Lactation num of dam calves not suckled within 6 hr1 112 + 46

bull Other disadvantagesndash Donrsquot know volume consumedndash Increased risk of pathogen exposure

4 COLOSTRUM CLEANLINESS

Critical Control Points to Reduce Contaminationbull Cow

ndash Identify infected cows (MAP)ndash Donrsquot let calf suckle damndash Udder prepndash Donrsquot pool raw colostrum

bull Equipmentndash Sanitation of milking

storage amp feeding equipment

bull Proliferationndash Feed ASAP (lt 1-2 hrs) ndash Refrigerate (lt 48 hrs) ndash Freeze ndash Preservatives

bull Replacers Heat-treating

Sources of Contamination2 Contamination During Colostrum Harvest(Stewart et al JDS 2005 88)

0

1

2

3

4

5

6

Cow Bucket Tube FeederSample Collection Point

Log (

bacte

ria co

unt C

FUm

l)

gr 123 x logcounts

gr 123 x rawcounts

Raw Coliform Counts
Raw TPC
Sample Collection Point
Raw Bacteria Counts
819
3401
20791853
28474722
13207685
12365301

gr 24567 x logcolif

a
b
c
d
abc
abc
abc
d
cd
cd
b
a
abcd Different Plt005
Refrigerate
Ambient Temp
K-Sorbate + Refrigerate
K-Sorbate + Ambient Temp
Storage Period (hrs)
Log(Coliform Count)
1057
1246
1258
1341

gr 24567 x logSPC

a
bc
bc
d
d
d
abc
abc
abc
abc
abc
abc
abc Different Plt005
Refrigerate
Ambient Temp
K-Sorbate + Refrigerate
K-Sorbate + Ambient Temp
Storage Period (hrs)
Log (Total Plate Count)
1124
1305
137
1403

gr 24567 x rawcolif

Tx 4
Tx 5
Tx 6
Tx 7
Sampling point
Raw Coliform Count
Raw Coliform Counts for 4 different colostrum preservation methods
189
201
284

gr 24567 x rawSPC

Tx 4
Tx 5
Tx 6
Tx 7
Sampling point
Raw SPC count
Raw SPC counts for 4 different colostrum preservation methods
247
275

gr diff coliflog

Tx 4
Tx 5
Tx 6
Tx 7
Storage Period
Change in Log(Coliform)
Change in Log(Coliform Counts) by 4 Storage Methods
189
201
284

gr diff spclog

Tx 4
Tx 5
Tx 6
Tx 7
Storage Period Interval
Change in Log(SPC)
Change in Log(SPC Counts) using 4 Storage Methods
181
247
275

mean results

proportions

Sheet3

gr 123 x logcounts

Log(TPC)
Sample Collection Point
Log (bacteria count CFUml)
144
499
466

gr 123 x rawcounts

Raw Coliform Counts
Raw TPC
Sample Collection Point
Raw Bacteria Counts (CFUml)
799
3316
50202360
57484139
22925395
33180499

gr 24567 x logcolif

a
b
c
d
abc
abc
abc
d
cd
cd
b
a
abcd Different Plt005
Refrigerate
Ambient Temp
K-Sorbate + Refrigerate
K-Sorbate + Ambient Temp
Storage Period (hrs)
Log(Coliform Count CFUml)
445
55
555
591

gr 24567 x logSPC

a
bc
bc
d
d
d
ac
abc
ac
b
abc
abc
abcd Different Plt005
Refrigerate
Ambient Temp
K-Sorbate + Refrigerate
K-Sorbate + Ambient Temp
Storage Period (hrs)
Log (Total Plate Count CFUml)
466
575
603
617

gr 24567 x rawcolif

Tx 4
Tx 5
Tx 6
Tx 7
Sampling point
Raw Coliform Count
Raw Coliform Counts for 4 different colostrum preservation methods

gr 24567 x rawSPC

Tx 4
Tx 5
Tx 6
Tx 7
Sampling point
Raw SPC count
Raw SPC counts for 4 different colostrum preservation methods

gr diff coliflog

Tx 4
Tx 5
Tx 6
Tx 7
Storage Period
Change in Log(Coliform)
Change in Log(Coliform Counts) by 4 Storage Methods

gr diff spclog

Tx 4
Tx 5
Tx 6
Tx 7
Storage Period Interval
Change in Log(SPC)
Change in Log(SPC Counts) using 4 Storage Methods

mean results

proportions

Sheet3

How often do producers feed contaminated colostrum

bull Goalndash total plate count (TPC) lt 100000 cfumlndash total coliform count (TCC) lt 10000 cfuml

(McGuirk and Collins 2004 VCNA Food Animal Practice)

bull Wisconsin 82 of samples exceeded limitbull Minnesota 93 of samples exceeded limitbull National study 43 of samples exceeded limit

(Poulsen et al Proc ACVIM 2002 52 Swan et al 2007 JDSci 90 Morrill et al 2012 JDSci 953997)

Total Bacteria Counts in Minnesota Colostrum(Swan et al 2007 JDSci 90)

01020304050607080

10 100

1000

10000

1000

00

10000

00

10000

000

1000

00000

10000

00000

10000

00000

0

Total Plate Count (cfuml)

Freq

uenc

y of

Sam

ples

Median TPC = 615 million cfuml (73 to 104 billion)93 of samples gt 100000 cfuml TPC

ldquoWe are feeding lsquofat-ladenrsquo manurerdquo Rob Trembley 2006

gr TPC category histogram

Total Plate Count (cfuml)
Frequency of Samples
1
1
5
7
6
10
22
70
63
7

Sheet1

Sheet2

Sheet3

5 Monitoring passive transfer rates

bull Herd level ndash Bleed 12+ clinically normal 1-7 d

old calves amp separate serum

bull STP Refractometer- Goal 90 ge 52 gdL

or 80 ge 55 gdL

bull Brix Refractometer - Goal 90 ge 84

2020 MR 1lbGal 2qts BID 68ordmF(125 gramsliter 2 liters 2Xday 20degC)

2020 MR 1lbGal 2qts BID 32ordm F(125 gramsliter 2 liters 2Xday 0degC)

2820 MR 263 lbs in 7qts per day(180 gramsliter 7 litersDay 0degC)

What is Biologically Normal

bull If left on its mother a 100 lb calf willndash Nurse 6 to 10 times per dayndash Consume between 16 and 24 of its

body wt per day as milk (20 average)

ndash Consume 72 to 106 liters of milk per day

ndash Consume 09 to 14 kg of dry milk solids per day

Milk Replacer Feeding Program

bull 21 Protein and 17 Fat is the most common product used

bull Impossible to meet nutritional requirements of milk-fed calves with this product at suggested feeding rate (12 solids amp 10 of body weight per day total volume)

bull If only product available must increase the amount of dry matter fed per day by increasing solids content volume fed and feeding frequency

Milk Replacer Feeding Program

Advantagesbull Can adjust solids fed easilybull Lower bacteria counts than unpasteurized

non-saleable milkbull Johnersquos control programsbull More consistent if proper mixing procedures

are followedbull Can mix correct volume as needed per day

Milk Replacer Feeding Program

bull Approximately 15 of body weight during the first week of life (3 liters twice per day for the average Holstein calf)

bull Increase to approximately 20 of body weight at 8 days of age (4 liters twice per day)

bull Increase solids content to at least 15 starting at first feeding

bull Maintain at this level until ready to be weaned

Environmental Temperatureand Nutritional Requirementsbull Thermoneutral range is 50deg to 68deg Fbull High temp amp humidity energy demands

and appetitebull Low temps energy demands and

ability to digest dry matterbull Must increase solids content volume fed or

number of times fedbull However if maximizing nutrient intake

program does not have to be changed

Cold TemperaturesManagement Procedures

bull Increase solids content to 15-18bull Feed 3 times per daybull Warm milk or replacer to 405ordm Cbull Free choice water at all timesbull Calves at 4degC had 32 increase in energy

requirement over calves at 10degCbull At -18degC energy requirement more than doublesbull Inadequate energy results in protein depletion

Increasing Nutrient Intake

bull Anything that can be done to increase the amount of protein and energy consumed by the milk-fed calf will result in an increase in growth rate and a significant improvement in the health and productivity of that calf

Affects of Plane of Nutrition on Rumen Health and Development

25 Pounds DM from Milk Replacer

15 Pounds DM from Milk Replacer

1 Pound DM from Milk Replacer

Comparison of 3 Feeding Rates

25 Pounds DM from Milk Replacer

15 Pounds DM from Milk Replacer

1 Pound DM from Milk Replacer

Comparison of 3 Feeding Rates

Goals for the Growing Calf

bull Rumen sufficiently developed to ferment dry feeds efficiently enough to satisfy the nutrient requirements of the weaned calf

bull Allow the animal to obtain its maximum genetic potential in growth

bull Provide a management program and nutritional program to optimize the health of the calf

Body Condition Scoring

Thin Calf

Accelerated Growth Formulas (Formulas that allow the calf to develop according to their genetic potential)

bull Calves on whole milk or replacer fed at 8-10 body wtday gain 250-300 gramsday

bull Calves fed larger volumes of a high quality milk replacer with higher nutrient content should be able to average 900 gramsday

bull Easy goal is to double birth weight in 8 wksbull Optimum goal is to increase birthweight by

25 times in 10 weeks

Accelerated Growth Formulas

bull 24 to 28 proteinbull 15 to 20 fatbull Whole milk = 27 protein and 30 fatbull Protein is similar but lower in fatbull Promotes lean tissue gainbull Increases efficiency of gainbull Fat is a satiety agent

Advantages

bull Increased growth rate from birth until weaningbull Increased lean tissue to fat tissue ratiobull Increased efficiency of gainbull Increased parenchymal tissue in udder (more

mammary tissue for potential future milk production)

bull Improved immune response (decreased sickness and death) death loss lt1

Advantages (cont)

bull Decreased labor and medicine costs (medicine costs decreased by 80)

bull Decreased age at first calvingbull Program does not have to be altered

depending on environmental conditionsbull Increased 1st lactation milk production

approximately 1700 lbs (773 kg)

What has been the count of births and animals exiting before 6 weeks old by month of birth

Bown 031610

Long Term Effects of Morbidity

bull Calves that experience a disease insult will never catch up to herdmates

bull No such thing as compensatory growthbull Age at first service will be delayedbull Calves that experience a disease insult will

never be able to reach the same potential milk production as an adult even though fully recovered

What this meansbull The effect of growth rate and thus nutrient

intake prior to weaning had a more direct and significant effect on milk yield than genetic selection for production

bull Genetic selection yields ~ 68 ndash 114 kg milk per lactation

bull Pre-weaning calf nutrition and management can yield 4 to 8 times more milk than genetic selection per lactation

What this might meanbull When we feed for more nutrient supply

above maintenance we are actually setting the calf up to be a better lifetime milk producer

bull Since ldquostayabilityrdquo or herd life is primarily correlated to milk production the implication is we might enhance herd life through better early life nutrition

bull 1st lactation milk yield was not significantly affected by reported cases of diarrhea

bull However antibiotic treatment had a significant effect on TDM residual milk

bull Calves that were treated with antibiotics produced 493 kg less milk in the first lactation (P gt 001) than calves with no record of being treated

What about Sickness Treatments and Milk Yield

Nutrition and Disease Resistance

bull Management and hygiene is extremely important

bull Effects of nutrition on immune competency is often ignored

bull Minimize environmental and social stressbull Calves have an amazing ability to fight

disease if immune system has proper fuelbull Death loss of lt1 is obtainable with proper

management and nutrition

Questions

Questions

  • Nutritional Environmental and Management Factors that Influence the Health Growth Rate and Productivity of the Young Dairy Calf
  • Introduction
  • Influence of Dry Cow Nutrition and Management on Health Growth and Productivity of the Calf
  • Fetal Development
  • Uterine Uptake in Relation to Maternal Supply of Organic Nutrients in Late-Pregnant Cows
  • Maximizing Immunity in the Newborn Calf
  • Nutrition of the Dry Cow and Fetal Programming
  • Slide Number 8
  • Slide Number 9
  • Slide Number 10
  • Slide Number 11
  • Placental Development
  • Fetal Sex Organ Development
  • Fetal Muscle Development
  • Reproductive Performance of Heifers
  • Influence of Maternal Nutrition on Progeny Health
  • Condition at Birth
  • Thin Newborn Calves
  • Colostrum Management
  • The role of colostrum in calf health
  • Colostrum Quality
  • Cow-side Tests of Colostrum Quality Colostrometer or Brix Refractometer
  • Cow-side Tests of Colostrum Quality Colostrometer or Brix Refractometer
  • Brix Refractometer Examples(gt 22 on Brix scale = Good colostrum)
  • Nutritional and Endocrine Effectsof Colostrum
  • National Survey of Colostrum Quality (Morrill et al J Dairy Sci 2012 953997)
  • Effect of Delaying First Milking on Colostrum Quality(Moore et al JAVMA 2005 2261375) 13 cows ndash 52 quarters
  • QUANTITY FED at FIRST FEEDING
  • Slide Number 29
  • 4 COLOSTRUM CLEANLINESS
  • Critical Control Points to Reduce Contamination
  • How often do producers feed contaminated colostrum
  • Total Bacteria Counts in Minnesota Colostrum (Swan et al 2007 JDSci 90)
  • 5 Monitoring passive transfer rates
  • 2020 MR 1lbGal 2qts BID 68ordmF(125 gramsliter 2 liters 2Xday 20degC)
  • 2020 MR 1lbGal 2qts BID 32ordm F(125 gramsliter 2 liters 2Xday 0degC)
  • 2820 MR 263 lbs in 7qts per day(180 gramsliter 7 litersDay 0degC)
  • What is Biologically Normal
  • Milk Replacer Feeding Program
  • Milk Replacer Feeding Program
  • Milk Replacer Feeding Program
  • Environmental Temperatureand Nutritional Requirements
  • Cold TemperaturesManagement Procedures
  • Increasing Nutrient Intake
  • Affects of Plane of Nutrition on Rumen Health and Development
  • 25 Pounds DM from Milk Replacer
  • 15 Pounds DM from Milk Replacer
  • 1 Pound DM from Milk Replacer
  • Comparison of 3 Feeding Rates
  • 25 Pounds DM from Milk Replacer
  • 15 Pounds DM from Milk Replacer
  • 1 Pound DM from Milk Replacer
  • Comparison of 3 Feeding Rates
  • Goals for the Growing Calf
  • Body Condition Scoring
  • Thin Calf
  • Accelerated Growth Formulas (Formulas that allow the calf to develop according to their genetic potential)
  • Accelerated Growth Formulas
  • Advantages
  • Advantages (cont)
  • What has been the count of births and animals exiting before 6 weeks old by month of birth
  • Long Term Effects of Morbidity
  • What this means
  • What this might mean
  • What about Sickness Treatments and Milk Yield
  • Nutrition and Disease Resistance
  • Questions
0 1 0
10 2 1
100 3 1
1000 4 5
10000 5 7
100000 6 6
1000000 7 10
10000000 8 22
100000000 9 70
1000000000 10 63
10000000000 11 7
10
100
1000
10000
100000
1000000
10000000
100000000
1000000000
10000000000
Proportion of samples below or above 100000 coliform (CFUml) (logColiformgt5)
Treatment Group
1 (cow) 2 (bucket) 3 (Tube)
low high high low high high low high high
n 38 0 000 26 12 3158 24 14 3684
4 5 6 7
low high high low high high low high high low high high
0
24
48
96
Log-base 10 data OMIT only 2 cows (6494 and 6616)
TREATMENT MEANS STD ERRORS
Cow Bucket Tube Feeder Cow bucket tube feeder
ColiformLog (mean) 0896 4707 445 019 035 032
SPCLog (mean) 144 499 466 024 031 03
Coliform raw (mean) 799 50202360 22925395
SPC raw (mean) 3316 57484139 33180499
TREATMENT MEANS STD ERRORS
ColiformLog 4 5 6 7 4 5 6 7
0 445 445 445 445
24 55 639 314 471
48 555 496 339 502
96 591 448 339 287
SPCLog
0 466 466 466 466
24 575 726 36 543
48 603 663 364 648
96 617 663 355 654
coliformLog Difference
0 vs 24
0 vs 48
0 vs 96
SPCLog Difference
0 vs 24
0 vs 48
0 vs 96
0 vs 24
0 vs 48
0 vs 96
0 vs 24
0 vs 48
0 vs 96
0 vs 48
0 vs 96
0 vs 24
0 vs 48
0 vs 96
SPCLog Difference
0 466 466 466
24 726 36 543
48 663 364 648
96 663 355 654
0 445 445 445
24 639 314 471
48 496 339 502
96 448 339 287
Cow Cow
Bucket Bucket
Tube Feeder Tube Feeder
Cow
Bucket
Tube Feeder
Proportion of samples below or above 100000 coliform (CFUml) (logColiformgt5)
Treatment Group
1 (cow) 2 (bucket) 3 (Tube)
low high high low high high low high high
n 38 0 000 26 12 3158 24 14 3684
4 5 6 7
low high high low high high low high high low high high
0 26 12 3158 26 12 3158 26 12 3158 26 12 3158
24 17 21 5526 5 33 8684 33 5 1316 24 14 3684
48 14 24 6316 17 21 5526 31 7 1842 15 23 6053
96 13 24 6486 23 15 3947 29 8 2162 36 2 526
TREATMENT MEANS STD ERRORS
Cow Bucket Tube Feeder Cow bucket tube feeder
ColiformLog (mean) 201 1057 1002 045 077 073
SPCLog (mean) 328 1124 1052 056 069 068
Coliform raw (mean) 819 20791853 13207685 699 11340851 5318475
SPC raw (mean) 3401 28474722 12365301 1911 17011942 4894564
TREATMENT MEANS STD ERRORS
ColiformLog 4 5 6 7 4 5 6 7
0 1057 1057 1057 1057 077 077 077 077
24 1246 1455 695 1074 075 046 058 04
48 1258 1124 754 1164 074 067 056 036
96 1341 1013 754 655 066 066 062 043
SPCLog
0 1124 1124 1124 1124 069 069 069 069
24 1305 1661 8 1232 07 028 054 047
48 137 1518 814 1484 064 03 049 029
96 1403 1517 793 15 066 19 058 034
coliformLog Difference
0 vs 24 189 398 -362 017 035 1 07 066
0 vs 48 201 067 -303 107 042 105 06 086
0 vs 96 284 -044 -304 -402 052 111 064 085
SPCLog Difference
0 vs 24 181 538 -323 108 035 074 061 058
0 vs 48 247 394 -309 36 04 073 051 067
0 vs 96 275 393 -336 376 044 075 057 076
0 vs 24 538 -323 108
0 vs 48 394 -309 36
0 vs 96 393 -336 376
0 vs 24 398 -362 017
0 vs 48 067 -303 107
0 vs 96 -044 -304 -402
0 vs 48 394 -309 36
0 vs 96 393 -336 376
0 vs 24 398 -362 017
0 vs 48 067 -303 107
0 vs 96 -044 -304 -402
SPCLog Difference
0 1124 1124 1124
24 1661 8 1232
48 1518 814 1484
96 1517 793 15
0 1057 1057 1057
24 1455 695 1074
48 1124 754 1164
96 1013 754 655
Cow Cow
Bucket Bucket
Tube Feeder Tube Feeder
Page 17: Nutritional, Environmental, and Management Factors that ... · Nutritional, Environmental, and Management Factors that Influence the Health, Growth Rate, and ... • Heifer programs

Condition at Birth

bull Heifer should be born with adequate body condition

bull Thin heifers are born weak with little body reserves (brown fat and muscle tissue)

bull Common when dry cows are on pasture without supplementation

bull Heifer devotes a major part of early nutrition to building fat and protein reserves that should already be there

bull Slows early growth rates

Thin Newborn Calves

Colostrum Managementbull Inadequate amounts of colostrum result in

increased susceptibility to diseasebull Research indicates calves not receiving

adequate colostrum grow at 23 the rate of other calves

bull Need 10 of body wt in colostrum at 1st

feeding followed 5 in 6-8 hoursbull Should be from mother and not pooledbull Freezing destroys White Blood Cellsbull Cleanliness affects absorption

The role of colostrum in calf health

bull Colostral (maternal) antibody protects neonate for first weeksmonths until neonatersquos acquired immune system produces protective antibodies

Colostrum Quality

bull Vaccination of the mother important to produce more antibody (5 weeks prior to calving)

bull Approximately 50 of motherrsquos IgG goes into colostrum uniformly

bull Milk out all 1st milking colostrum to use for 1st feeding

bull Colostrum from 1st calf heifers is ok if on a good vaccination program

Cow-side Tests of Colostrum QualityColostrometer or Brix Refractometer

Instrument Cutpoint

Used

Sensitivity ()

Specificity ()

Cost Pros Cons

ColostrometerIgG lt 50 gL(Chigerwe JAVMA 233 2008)

Green 75

(recc cutpoint 70)

87 $40Rapid Simple

Fragile

Temperature dependent

Optical Brix RefractometerIgG gt 50 gL(Bielmann JDSci 2010)

ge 22 905 85 plusmn $80Rapid Simple

Not temp dependent

Cow-side Tests of Colostrum QualityColostrometer or Brix Refractometer

Instrument Cutpoint

Used

Sensitivity ()

Specificity ()

Cost Pros Cons

ColostrometerIgG lt 50 gL(Chigerwe JAVMA 233 2008)

Green 75

(recc cutpoint 70)

87 $40Rapid Simple

Fragile

Temperature dependent

Optical Brix RefractometerIgG gt 50 gL(Bielmann JDSci 2010)

ge 22 905 85 plusmn $80Rapid Simple

Not temp dependent

Brix Refractometer Examples(gt 22 on Brix scale = Good colostrum)

MISCO Palm Abbe Digital Refractometer- wwwMISCOcom Cleveland OH- Cost $300+- Scales

- Brix scale () for colostrum or serum- Serum total protein scale (gdl)- Whole milk total solids estimate ()

Vee Gee BX-50 Optical Brix Refractometer- httpwwwamazoncom- Cost $100- Scales

- Brix scale () for colostrum or serum or to estimate milk total solids

Nutritional and Endocrine Effectsof Colostrum

bull Immune components other than IgGbull Nutrients critical for thermogenesis

maintenance and growthbull Epigenetic programming gene expression

related to growth repro mammary devbull Calves with FPT

ndash Delayed time to first calvingndash Decreased adg for first 180 daysndash Decreased milk amp fat prod 1st lactndash 50 less feed efficiency

National Survey of Colostrum Quality (Morrill et al J Dairy Sci 2012 953997)

bull Sample framendash 827 samples from 67 herds (NE SE MW SW)ndash Fresh frozen amp refrigerated samples ndash Holstein Jersey otherndash June ndash October 2010

bull Resultsndash IgG = 688 gL (lt 1 to 200 gL asymp30 lt 50 gL)ndash Factors associated with IgG

bull Paritybull Region (best in MW)

Effect of Delaying First Milking on Colostrum Quality

(Moore et al JAVMA 2005 2261375) 13 cows ndash 52 quarters

Cause of effect-Dilution-Reabsorption

2 QUANTITY FED at FIRST FEEDING

Proportion of colostrum samples expected to

provide ge 100g of IgG when fed at 3 different volumes (Gay 1994)

Goal To achieve Serum IgG ge 10 mgml must consume ge 100g IgG

Current Recommendations Feed 10 of body weight at first feeding = 38 L (4 qts) for an average 43 kg (90 lb) Holstein calf

Suckling Mom is NOT Recommended

bull Very high rate of FPT due to delays in suckling (Edwards amp Broom 1979 Res Vet Sci 26255-256)

Lactation num of dam calves not suckled within 6 hr1 112 + 46

bull Other disadvantagesndash Donrsquot know volume consumedndash Increased risk of pathogen exposure

4 COLOSTRUM CLEANLINESS

Critical Control Points to Reduce Contaminationbull Cow

ndash Identify infected cows (MAP)ndash Donrsquot let calf suckle damndash Udder prepndash Donrsquot pool raw colostrum

bull Equipmentndash Sanitation of milking

storage amp feeding equipment

bull Proliferationndash Feed ASAP (lt 1-2 hrs) ndash Refrigerate (lt 48 hrs) ndash Freeze ndash Preservatives

bull Replacers Heat-treating

Sources of Contamination2 Contamination During Colostrum Harvest(Stewart et al JDS 2005 88)

0

1

2

3

4

5

6

Cow Bucket Tube FeederSample Collection Point

Log (

bacte

ria co

unt C

FUm

l)

gr 123 x logcounts

gr 123 x rawcounts

Raw Coliform Counts
Raw TPC
Sample Collection Point
Raw Bacteria Counts
819
3401
20791853
28474722
13207685
12365301

gr 24567 x logcolif

a
b
c
d
abc
abc
abc
d
cd
cd
b
a
abcd Different Plt005
Refrigerate
Ambient Temp
K-Sorbate + Refrigerate
K-Sorbate + Ambient Temp
Storage Period (hrs)
Log(Coliform Count)
1057
1246
1258
1341

gr 24567 x logSPC

a
bc
bc
d
d
d
abc
abc
abc
abc
abc
abc
abc Different Plt005
Refrigerate
Ambient Temp
K-Sorbate + Refrigerate
K-Sorbate + Ambient Temp
Storage Period (hrs)
Log (Total Plate Count)
1124
1305
137
1403

gr 24567 x rawcolif

Tx 4
Tx 5
Tx 6
Tx 7
Sampling point
Raw Coliform Count
Raw Coliform Counts for 4 different colostrum preservation methods
189
201
284

gr 24567 x rawSPC

Tx 4
Tx 5
Tx 6
Tx 7
Sampling point
Raw SPC count
Raw SPC counts for 4 different colostrum preservation methods
247
275

gr diff coliflog

Tx 4
Tx 5
Tx 6
Tx 7
Storage Period
Change in Log(Coliform)
Change in Log(Coliform Counts) by 4 Storage Methods
189
201
284

gr diff spclog

Tx 4
Tx 5
Tx 6
Tx 7
Storage Period Interval
Change in Log(SPC)
Change in Log(SPC Counts) using 4 Storage Methods
181
247
275

mean results

proportions

Sheet3

gr 123 x logcounts

Log(TPC)
Sample Collection Point
Log (bacteria count CFUml)
144
499
466

gr 123 x rawcounts

Raw Coliform Counts
Raw TPC
Sample Collection Point
Raw Bacteria Counts (CFUml)
799
3316
50202360
57484139
22925395
33180499

gr 24567 x logcolif

a
b
c
d
abc
abc
abc
d
cd
cd
b
a
abcd Different Plt005
Refrigerate
Ambient Temp
K-Sorbate + Refrigerate
K-Sorbate + Ambient Temp
Storage Period (hrs)
Log(Coliform Count CFUml)
445
55
555
591

gr 24567 x logSPC

a
bc
bc
d
d
d
ac
abc
ac
b
abc
abc
abcd Different Plt005
Refrigerate
Ambient Temp
K-Sorbate + Refrigerate
K-Sorbate + Ambient Temp
Storage Period (hrs)
Log (Total Plate Count CFUml)
466
575
603
617

gr 24567 x rawcolif

Tx 4
Tx 5
Tx 6
Tx 7
Sampling point
Raw Coliform Count
Raw Coliform Counts for 4 different colostrum preservation methods

gr 24567 x rawSPC

Tx 4
Tx 5
Tx 6
Tx 7
Sampling point
Raw SPC count
Raw SPC counts for 4 different colostrum preservation methods

gr diff coliflog

Tx 4
Tx 5
Tx 6
Tx 7
Storage Period
Change in Log(Coliform)
Change in Log(Coliform Counts) by 4 Storage Methods

gr diff spclog

Tx 4
Tx 5
Tx 6
Tx 7
Storage Period Interval
Change in Log(SPC)
Change in Log(SPC Counts) using 4 Storage Methods

mean results

proportions

Sheet3

How often do producers feed contaminated colostrum

bull Goalndash total plate count (TPC) lt 100000 cfumlndash total coliform count (TCC) lt 10000 cfuml

(McGuirk and Collins 2004 VCNA Food Animal Practice)

bull Wisconsin 82 of samples exceeded limitbull Minnesota 93 of samples exceeded limitbull National study 43 of samples exceeded limit

(Poulsen et al Proc ACVIM 2002 52 Swan et al 2007 JDSci 90 Morrill et al 2012 JDSci 953997)

Total Bacteria Counts in Minnesota Colostrum(Swan et al 2007 JDSci 90)

01020304050607080

10 100

1000

10000

1000

00

10000

00

10000

000

1000

00000

10000

00000

10000

00000

0

Total Plate Count (cfuml)

Freq

uenc

y of

Sam

ples

Median TPC = 615 million cfuml (73 to 104 billion)93 of samples gt 100000 cfuml TPC

ldquoWe are feeding lsquofat-ladenrsquo manurerdquo Rob Trembley 2006

gr TPC category histogram

Total Plate Count (cfuml)
Frequency of Samples
1
1
5
7
6
10
22
70
63
7

Sheet1

Sheet2

Sheet3

5 Monitoring passive transfer rates

bull Herd level ndash Bleed 12+ clinically normal 1-7 d

old calves amp separate serum

bull STP Refractometer- Goal 90 ge 52 gdL

or 80 ge 55 gdL

bull Brix Refractometer - Goal 90 ge 84

2020 MR 1lbGal 2qts BID 68ordmF(125 gramsliter 2 liters 2Xday 20degC)

2020 MR 1lbGal 2qts BID 32ordm F(125 gramsliter 2 liters 2Xday 0degC)

2820 MR 263 lbs in 7qts per day(180 gramsliter 7 litersDay 0degC)

What is Biologically Normal

bull If left on its mother a 100 lb calf willndash Nurse 6 to 10 times per dayndash Consume between 16 and 24 of its

body wt per day as milk (20 average)

ndash Consume 72 to 106 liters of milk per day

ndash Consume 09 to 14 kg of dry milk solids per day

Milk Replacer Feeding Program

bull 21 Protein and 17 Fat is the most common product used

bull Impossible to meet nutritional requirements of milk-fed calves with this product at suggested feeding rate (12 solids amp 10 of body weight per day total volume)

bull If only product available must increase the amount of dry matter fed per day by increasing solids content volume fed and feeding frequency

Milk Replacer Feeding Program

Advantagesbull Can adjust solids fed easilybull Lower bacteria counts than unpasteurized

non-saleable milkbull Johnersquos control programsbull More consistent if proper mixing procedures

are followedbull Can mix correct volume as needed per day

Milk Replacer Feeding Program

bull Approximately 15 of body weight during the first week of life (3 liters twice per day for the average Holstein calf)

bull Increase to approximately 20 of body weight at 8 days of age (4 liters twice per day)

bull Increase solids content to at least 15 starting at first feeding

bull Maintain at this level until ready to be weaned

Environmental Temperatureand Nutritional Requirementsbull Thermoneutral range is 50deg to 68deg Fbull High temp amp humidity energy demands

and appetitebull Low temps energy demands and

ability to digest dry matterbull Must increase solids content volume fed or

number of times fedbull However if maximizing nutrient intake

program does not have to be changed

Cold TemperaturesManagement Procedures

bull Increase solids content to 15-18bull Feed 3 times per daybull Warm milk or replacer to 405ordm Cbull Free choice water at all timesbull Calves at 4degC had 32 increase in energy

requirement over calves at 10degCbull At -18degC energy requirement more than doublesbull Inadequate energy results in protein depletion

Increasing Nutrient Intake

bull Anything that can be done to increase the amount of protein and energy consumed by the milk-fed calf will result in an increase in growth rate and a significant improvement in the health and productivity of that calf

Affects of Plane of Nutrition on Rumen Health and Development

25 Pounds DM from Milk Replacer

15 Pounds DM from Milk Replacer

1 Pound DM from Milk Replacer

Comparison of 3 Feeding Rates

25 Pounds DM from Milk Replacer

15 Pounds DM from Milk Replacer

1 Pound DM from Milk Replacer

Comparison of 3 Feeding Rates

Goals for the Growing Calf

bull Rumen sufficiently developed to ferment dry feeds efficiently enough to satisfy the nutrient requirements of the weaned calf

bull Allow the animal to obtain its maximum genetic potential in growth

bull Provide a management program and nutritional program to optimize the health of the calf

Body Condition Scoring

Thin Calf

Accelerated Growth Formulas (Formulas that allow the calf to develop according to their genetic potential)

bull Calves on whole milk or replacer fed at 8-10 body wtday gain 250-300 gramsday

bull Calves fed larger volumes of a high quality milk replacer with higher nutrient content should be able to average 900 gramsday

bull Easy goal is to double birth weight in 8 wksbull Optimum goal is to increase birthweight by

25 times in 10 weeks

Accelerated Growth Formulas

bull 24 to 28 proteinbull 15 to 20 fatbull Whole milk = 27 protein and 30 fatbull Protein is similar but lower in fatbull Promotes lean tissue gainbull Increases efficiency of gainbull Fat is a satiety agent

Advantages

bull Increased growth rate from birth until weaningbull Increased lean tissue to fat tissue ratiobull Increased efficiency of gainbull Increased parenchymal tissue in udder (more

mammary tissue for potential future milk production)

bull Improved immune response (decreased sickness and death) death loss lt1

Advantages (cont)

bull Decreased labor and medicine costs (medicine costs decreased by 80)

bull Decreased age at first calvingbull Program does not have to be altered

depending on environmental conditionsbull Increased 1st lactation milk production

approximately 1700 lbs (773 kg)

What has been the count of births and animals exiting before 6 weeks old by month of birth

Bown 031610

Long Term Effects of Morbidity

bull Calves that experience a disease insult will never catch up to herdmates

bull No such thing as compensatory growthbull Age at first service will be delayedbull Calves that experience a disease insult will

never be able to reach the same potential milk production as an adult even though fully recovered

What this meansbull The effect of growth rate and thus nutrient

intake prior to weaning had a more direct and significant effect on milk yield than genetic selection for production

bull Genetic selection yields ~ 68 ndash 114 kg milk per lactation

bull Pre-weaning calf nutrition and management can yield 4 to 8 times more milk than genetic selection per lactation

What this might meanbull When we feed for more nutrient supply

above maintenance we are actually setting the calf up to be a better lifetime milk producer

bull Since ldquostayabilityrdquo or herd life is primarily correlated to milk production the implication is we might enhance herd life through better early life nutrition

bull 1st lactation milk yield was not significantly affected by reported cases of diarrhea

bull However antibiotic treatment had a significant effect on TDM residual milk

bull Calves that were treated with antibiotics produced 493 kg less milk in the first lactation (P gt 001) than calves with no record of being treated

What about Sickness Treatments and Milk Yield

Nutrition and Disease Resistance

bull Management and hygiene is extremely important

bull Effects of nutrition on immune competency is often ignored

bull Minimize environmental and social stressbull Calves have an amazing ability to fight

disease if immune system has proper fuelbull Death loss of lt1 is obtainable with proper

management and nutrition

Questions

Questions

  • Nutritional Environmental and Management Factors that Influence the Health Growth Rate and Productivity of the Young Dairy Calf
  • Introduction
  • Influence of Dry Cow Nutrition and Management on Health Growth and Productivity of the Calf
  • Fetal Development
  • Uterine Uptake in Relation to Maternal Supply of Organic Nutrients in Late-Pregnant Cows
  • Maximizing Immunity in the Newborn Calf
  • Nutrition of the Dry Cow and Fetal Programming
  • Slide Number 8
  • Slide Number 9
  • Slide Number 10
  • Slide Number 11
  • Placental Development
  • Fetal Sex Organ Development
  • Fetal Muscle Development
  • Reproductive Performance of Heifers
  • Influence of Maternal Nutrition on Progeny Health
  • Condition at Birth
  • Thin Newborn Calves
  • Colostrum Management
  • The role of colostrum in calf health
  • Colostrum Quality
  • Cow-side Tests of Colostrum Quality Colostrometer or Brix Refractometer
  • Cow-side Tests of Colostrum Quality Colostrometer or Brix Refractometer
  • Brix Refractometer Examples(gt 22 on Brix scale = Good colostrum)
  • Nutritional and Endocrine Effectsof Colostrum
  • National Survey of Colostrum Quality (Morrill et al J Dairy Sci 2012 953997)
  • Effect of Delaying First Milking on Colostrum Quality(Moore et al JAVMA 2005 2261375) 13 cows ndash 52 quarters
  • QUANTITY FED at FIRST FEEDING
  • Slide Number 29
  • 4 COLOSTRUM CLEANLINESS
  • Critical Control Points to Reduce Contamination
  • How often do producers feed contaminated colostrum
  • Total Bacteria Counts in Minnesota Colostrum (Swan et al 2007 JDSci 90)
  • 5 Monitoring passive transfer rates
  • 2020 MR 1lbGal 2qts BID 68ordmF(125 gramsliter 2 liters 2Xday 20degC)
  • 2020 MR 1lbGal 2qts BID 32ordm F(125 gramsliter 2 liters 2Xday 0degC)
  • 2820 MR 263 lbs in 7qts per day(180 gramsliter 7 litersDay 0degC)
  • What is Biologically Normal
  • Milk Replacer Feeding Program
  • Milk Replacer Feeding Program
  • Milk Replacer Feeding Program
  • Environmental Temperatureand Nutritional Requirements
  • Cold TemperaturesManagement Procedures
  • Increasing Nutrient Intake
  • Affects of Plane of Nutrition on Rumen Health and Development
  • 25 Pounds DM from Milk Replacer
  • 15 Pounds DM from Milk Replacer
  • 1 Pound DM from Milk Replacer
  • Comparison of 3 Feeding Rates
  • 25 Pounds DM from Milk Replacer
  • 15 Pounds DM from Milk Replacer
  • 1 Pound DM from Milk Replacer
  • Comparison of 3 Feeding Rates
  • Goals for the Growing Calf
  • Body Condition Scoring
  • Thin Calf
  • Accelerated Growth Formulas (Formulas that allow the calf to develop according to their genetic potential)
  • Accelerated Growth Formulas
  • Advantages
  • Advantages (cont)
  • What has been the count of births and animals exiting before 6 weeks old by month of birth
  • Long Term Effects of Morbidity
  • What this means
  • What this might mean
  • What about Sickness Treatments and Milk Yield
  • Nutrition and Disease Resistance
  • Questions
0 1 0
10 2 1
100 3 1
1000 4 5
10000 5 7
100000 6 6
1000000 7 10
10000000 8 22
100000000 9 70
1000000000 10 63
10000000000 11 7
10
100
1000
10000
100000
1000000
10000000
100000000
1000000000
10000000000
Proportion of samples below or above 100000 coliform (CFUml) (logColiformgt5)
Treatment Group
1 (cow) 2 (bucket) 3 (Tube)
low high high low high high low high high
n 38 0 000 26 12 3158 24 14 3684
4 5 6 7
low high high low high high low high high low high high
0
24
48
96
Log-base 10 data OMIT only 2 cows (6494 and 6616)
TREATMENT MEANS STD ERRORS
Cow Bucket Tube Feeder Cow bucket tube feeder
ColiformLog (mean) 0896 4707 445 019 035 032
SPCLog (mean) 144 499 466 024 031 03
Coliform raw (mean) 799 50202360 22925395
SPC raw (mean) 3316 57484139 33180499
TREATMENT MEANS STD ERRORS
ColiformLog 4 5 6 7 4 5 6 7
0 445 445 445 445
24 55 639 314 471
48 555 496 339 502
96 591 448 339 287
SPCLog
0 466 466 466 466
24 575 726 36 543
48 603 663 364 648
96 617 663 355 654
coliformLog Difference
0 vs 24
0 vs 48
0 vs 96
SPCLog Difference
0 vs 24
0 vs 48
0 vs 96
0 vs 24
0 vs 48
0 vs 96
0 vs 24
0 vs 48
0 vs 96
0 vs 48
0 vs 96
0 vs 24
0 vs 48
0 vs 96
SPCLog Difference
0 466 466 466
24 726 36 543
48 663 364 648
96 663 355 654
0 445 445 445
24 639 314 471
48 496 339 502
96 448 339 287
Cow Cow
Bucket Bucket
Tube Feeder Tube Feeder
Cow
Bucket
Tube Feeder
Proportion of samples below or above 100000 coliform (CFUml) (logColiformgt5)
Treatment Group
1 (cow) 2 (bucket) 3 (Tube)
low high high low high high low high high
n 38 0 000 26 12 3158 24 14 3684
4 5 6 7
low high high low high high low high high low high high
0 26 12 3158 26 12 3158 26 12 3158 26 12 3158
24 17 21 5526 5 33 8684 33 5 1316 24 14 3684
48 14 24 6316 17 21 5526 31 7 1842 15 23 6053
96 13 24 6486 23 15 3947 29 8 2162 36 2 526
TREATMENT MEANS STD ERRORS
Cow Bucket Tube Feeder Cow bucket tube feeder
ColiformLog (mean) 201 1057 1002 045 077 073
SPCLog (mean) 328 1124 1052 056 069 068
Coliform raw (mean) 819 20791853 13207685 699 11340851 5318475
SPC raw (mean) 3401 28474722 12365301 1911 17011942 4894564
TREATMENT MEANS STD ERRORS
ColiformLog 4 5 6 7 4 5 6 7
0 1057 1057 1057 1057 077 077 077 077
24 1246 1455 695 1074 075 046 058 04
48 1258 1124 754 1164 074 067 056 036
96 1341 1013 754 655 066 066 062 043
SPCLog
0 1124 1124 1124 1124 069 069 069 069
24 1305 1661 8 1232 07 028 054 047
48 137 1518 814 1484 064 03 049 029
96 1403 1517 793 15 066 19 058 034
coliformLog Difference
0 vs 24 189 398 -362 017 035 1 07 066
0 vs 48 201 067 -303 107 042 105 06 086
0 vs 96 284 -044 -304 -402 052 111 064 085
SPCLog Difference
0 vs 24 181 538 -323 108 035 074 061 058
0 vs 48 247 394 -309 36 04 073 051 067
0 vs 96 275 393 -336 376 044 075 057 076
0 vs 24 538 -323 108
0 vs 48 394 -309 36
0 vs 96 393 -336 376
0 vs 24 398 -362 017
0 vs 48 067 -303 107
0 vs 96 -044 -304 -402
0 vs 48 394 -309 36
0 vs 96 393 -336 376
0 vs 24 398 -362 017
0 vs 48 067 -303 107
0 vs 96 -044 -304 -402
SPCLog Difference
0 1124 1124 1124
24 1661 8 1232
48 1518 814 1484
96 1517 793 15
0 1057 1057 1057
24 1455 695 1074
48 1124 754 1164
96 1013 754 655
Cow Cow
Bucket Bucket
Tube Feeder Tube Feeder
Page 18: Nutritional, Environmental, and Management Factors that ... · Nutritional, Environmental, and Management Factors that Influence the Health, Growth Rate, and ... • Heifer programs

Thin Newborn Calves

Colostrum Managementbull Inadequate amounts of colostrum result in

increased susceptibility to diseasebull Research indicates calves not receiving

adequate colostrum grow at 23 the rate of other calves

bull Need 10 of body wt in colostrum at 1st

feeding followed 5 in 6-8 hoursbull Should be from mother and not pooledbull Freezing destroys White Blood Cellsbull Cleanliness affects absorption

The role of colostrum in calf health

bull Colostral (maternal) antibody protects neonate for first weeksmonths until neonatersquos acquired immune system produces protective antibodies

Colostrum Quality

bull Vaccination of the mother important to produce more antibody (5 weeks prior to calving)

bull Approximately 50 of motherrsquos IgG goes into colostrum uniformly

bull Milk out all 1st milking colostrum to use for 1st feeding

bull Colostrum from 1st calf heifers is ok if on a good vaccination program

Cow-side Tests of Colostrum QualityColostrometer or Brix Refractometer

Instrument Cutpoint

Used

Sensitivity ()

Specificity ()

Cost Pros Cons

ColostrometerIgG lt 50 gL(Chigerwe JAVMA 233 2008)

Green 75

(recc cutpoint 70)

87 $40Rapid Simple

Fragile

Temperature dependent

Optical Brix RefractometerIgG gt 50 gL(Bielmann JDSci 2010)

ge 22 905 85 plusmn $80Rapid Simple

Not temp dependent

Cow-side Tests of Colostrum QualityColostrometer or Brix Refractometer

Instrument Cutpoint

Used

Sensitivity ()

Specificity ()

Cost Pros Cons

ColostrometerIgG lt 50 gL(Chigerwe JAVMA 233 2008)

Green 75

(recc cutpoint 70)

87 $40Rapid Simple

Fragile

Temperature dependent

Optical Brix RefractometerIgG gt 50 gL(Bielmann JDSci 2010)

ge 22 905 85 plusmn $80Rapid Simple

Not temp dependent

Brix Refractometer Examples(gt 22 on Brix scale = Good colostrum)

MISCO Palm Abbe Digital Refractometer- wwwMISCOcom Cleveland OH- Cost $300+- Scales

- Brix scale () for colostrum or serum- Serum total protein scale (gdl)- Whole milk total solids estimate ()

Vee Gee BX-50 Optical Brix Refractometer- httpwwwamazoncom- Cost $100- Scales

- Brix scale () for colostrum or serum or to estimate milk total solids

Nutritional and Endocrine Effectsof Colostrum

bull Immune components other than IgGbull Nutrients critical for thermogenesis

maintenance and growthbull Epigenetic programming gene expression

related to growth repro mammary devbull Calves with FPT

ndash Delayed time to first calvingndash Decreased adg for first 180 daysndash Decreased milk amp fat prod 1st lactndash 50 less feed efficiency

National Survey of Colostrum Quality (Morrill et al J Dairy Sci 2012 953997)

bull Sample framendash 827 samples from 67 herds (NE SE MW SW)ndash Fresh frozen amp refrigerated samples ndash Holstein Jersey otherndash June ndash October 2010

bull Resultsndash IgG = 688 gL (lt 1 to 200 gL asymp30 lt 50 gL)ndash Factors associated with IgG

bull Paritybull Region (best in MW)

Effect of Delaying First Milking on Colostrum Quality

(Moore et al JAVMA 2005 2261375) 13 cows ndash 52 quarters

Cause of effect-Dilution-Reabsorption

2 QUANTITY FED at FIRST FEEDING

Proportion of colostrum samples expected to

provide ge 100g of IgG when fed at 3 different volumes (Gay 1994)

Goal To achieve Serum IgG ge 10 mgml must consume ge 100g IgG

Current Recommendations Feed 10 of body weight at first feeding = 38 L (4 qts) for an average 43 kg (90 lb) Holstein calf

Suckling Mom is NOT Recommended

bull Very high rate of FPT due to delays in suckling (Edwards amp Broom 1979 Res Vet Sci 26255-256)

Lactation num of dam calves not suckled within 6 hr1 112 + 46

bull Other disadvantagesndash Donrsquot know volume consumedndash Increased risk of pathogen exposure

4 COLOSTRUM CLEANLINESS

Critical Control Points to Reduce Contaminationbull Cow

ndash Identify infected cows (MAP)ndash Donrsquot let calf suckle damndash Udder prepndash Donrsquot pool raw colostrum

bull Equipmentndash Sanitation of milking

storage amp feeding equipment

bull Proliferationndash Feed ASAP (lt 1-2 hrs) ndash Refrigerate (lt 48 hrs) ndash Freeze ndash Preservatives

bull Replacers Heat-treating

Sources of Contamination2 Contamination During Colostrum Harvest(Stewart et al JDS 2005 88)

0

1

2

3

4

5

6

Cow Bucket Tube FeederSample Collection Point

Log (

bacte

ria co

unt C

FUm

l)

gr 123 x logcounts

gr 123 x rawcounts

Raw Coliform Counts
Raw TPC
Sample Collection Point
Raw Bacteria Counts
819
3401
20791853
28474722
13207685
12365301

gr 24567 x logcolif

a
b
c
d
abc
abc
abc
d
cd
cd
b
a
abcd Different Plt005
Refrigerate
Ambient Temp
K-Sorbate + Refrigerate
K-Sorbate + Ambient Temp
Storage Period (hrs)
Log(Coliform Count)
1057
1246
1258
1341

gr 24567 x logSPC

a
bc
bc
d
d
d
abc
abc
abc
abc
abc
abc
abc Different Plt005
Refrigerate
Ambient Temp
K-Sorbate + Refrigerate
K-Sorbate + Ambient Temp
Storage Period (hrs)
Log (Total Plate Count)
1124
1305
137
1403

gr 24567 x rawcolif

Tx 4
Tx 5
Tx 6
Tx 7
Sampling point
Raw Coliform Count
Raw Coliform Counts for 4 different colostrum preservation methods
189
201
284

gr 24567 x rawSPC

Tx 4
Tx 5
Tx 6
Tx 7
Sampling point
Raw SPC count
Raw SPC counts for 4 different colostrum preservation methods
247
275

gr diff coliflog

Tx 4
Tx 5
Tx 6
Tx 7
Storage Period
Change in Log(Coliform)
Change in Log(Coliform Counts) by 4 Storage Methods
189
201
284

gr diff spclog

Tx 4
Tx 5
Tx 6
Tx 7
Storage Period Interval
Change in Log(SPC)
Change in Log(SPC Counts) using 4 Storage Methods
181
247
275

mean results

proportions

Sheet3

gr 123 x logcounts

Log(TPC)
Sample Collection Point
Log (bacteria count CFUml)
144
499
466

gr 123 x rawcounts

Raw Coliform Counts
Raw TPC
Sample Collection Point
Raw Bacteria Counts (CFUml)
799
3316
50202360
57484139
22925395
33180499

gr 24567 x logcolif

a
b
c
d
abc
abc
abc
d
cd
cd
b
a
abcd Different Plt005
Refrigerate
Ambient Temp
K-Sorbate + Refrigerate
K-Sorbate + Ambient Temp
Storage Period (hrs)
Log(Coliform Count CFUml)
445
55
555
591

gr 24567 x logSPC

a
bc
bc
d
d
d
ac
abc
ac
b
abc
abc
abcd Different Plt005
Refrigerate
Ambient Temp
K-Sorbate + Refrigerate
K-Sorbate + Ambient Temp
Storage Period (hrs)
Log (Total Plate Count CFUml)
466
575
603
617

gr 24567 x rawcolif

Tx 4
Tx 5
Tx 6
Tx 7
Sampling point
Raw Coliform Count
Raw Coliform Counts for 4 different colostrum preservation methods

gr 24567 x rawSPC

Tx 4
Tx 5
Tx 6
Tx 7
Sampling point
Raw SPC count
Raw SPC counts for 4 different colostrum preservation methods

gr diff coliflog

Tx 4
Tx 5
Tx 6
Tx 7
Storage Period
Change in Log(Coliform)
Change in Log(Coliform Counts) by 4 Storage Methods

gr diff spclog

Tx 4
Tx 5
Tx 6
Tx 7
Storage Period Interval
Change in Log(SPC)
Change in Log(SPC Counts) using 4 Storage Methods

mean results

proportions

Sheet3

How often do producers feed contaminated colostrum

bull Goalndash total plate count (TPC) lt 100000 cfumlndash total coliform count (TCC) lt 10000 cfuml

(McGuirk and Collins 2004 VCNA Food Animal Practice)

bull Wisconsin 82 of samples exceeded limitbull Minnesota 93 of samples exceeded limitbull National study 43 of samples exceeded limit

(Poulsen et al Proc ACVIM 2002 52 Swan et al 2007 JDSci 90 Morrill et al 2012 JDSci 953997)

Total Bacteria Counts in Minnesota Colostrum(Swan et al 2007 JDSci 90)

01020304050607080

10 100

1000

10000

1000

00

10000

00

10000

000

1000

00000

10000

00000

10000

00000

0

Total Plate Count (cfuml)

Freq

uenc

y of

Sam

ples

Median TPC = 615 million cfuml (73 to 104 billion)93 of samples gt 100000 cfuml TPC

ldquoWe are feeding lsquofat-ladenrsquo manurerdquo Rob Trembley 2006

gr TPC category histogram

Total Plate Count (cfuml)
Frequency of Samples
1
1
5
7
6
10
22
70
63
7

Sheet1

Sheet2

Sheet3

5 Monitoring passive transfer rates

bull Herd level ndash Bleed 12+ clinically normal 1-7 d

old calves amp separate serum

bull STP Refractometer- Goal 90 ge 52 gdL

or 80 ge 55 gdL

bull Brix Refractometer - Goal 90 ge 84

2020 MR 1lbGal 2qts BID 68ordmF(125 gramsliter 2 liters 2Xday 20degC)

2020 MR 1lbGal 2qts BID 32ordm F(125 gramsliter 2 liters 2Xday 0degC)

2820 MR 263 lbs in 7qts per day(180 gramsliter 7 litersDay 0degC)

What is Biologically Normal

bull If left on its mother a 100 lb calf willndash Nurse 6 to 10 times per dayndash Consume between 16 and 24 of its

body wt per day as milk (20 average)

ndash Consume 72 to 106 liters of milk per day

ndash Consume 09 to 14 kg of dry milk solids per day

Milk Replacer Feeding Program

bull 21 Protein and 17 Fat is the most common product used

bull Impossible to meet nutritional requirements of milk-fed calves with this product at suggested feeding rate (12 solids amp 10 of body weight per day total volume)

bull If only product available must increase the amount of dry matter fed per day by increasing solids content volume fed and feeding frequency

Milk Replacer Feeding Program

Advantagesbull Can adjust solids fed easilybull Lower bacteria counts than unpasteurized

non-saleable milkbull Johnersquos control programsbull More consistent if proper mixing procedures

are followedbull Can mix correct volume as needed per day

Milk Replacer Feeding Program

bull Approximately 15 of body weight during the first week of life (3 liters twice per day for the average Holstein calf)

bull Increase to approximately 20 of body weight at 8 days of age (4 liters twice per day)

bull Increase solids content to at least 15 starting at first feeding

bull Maintain at this level until ready to be weaned

Environmental Temperatureand Nutritional Requirementsbull Thermoneutral range is 50deg to 68deg Fbull High temp amp humidity energy demands

and appetitebull Low temps energy demands and

ability to digest dry matterbull Must increase solids content volume fed or

number of times fedbull However if maximizing nutrient intake

program does not have to be changed

Cold TemperaturesManagement Procedures

bull Increase solids content to 15-18bull Feed 3 times per daybull Warm milk or replacer to 405ordm Cbull Free choice water at all timesbull Calves at 4degC had 32 increase in energy

requirement over calves at 10degCbull At -18degC energy requirement more than doublesbull Inadequate energy results in protein depletion

Increasing Nutrient Intake

bull Anything that can be done to increase the amount of protein and energy consumed by the milk-fed calf will result in an increase in growth rate and a significant improvement in the health and productivity of that calf

Affects of Plane of Nutrition on Rumen Health and Development

25 Pounds DM from Milk Replacer

15 Pounds DM from Milk Replacer

1 Pound DM from Milk Replacer

Comparison of 3 Feeding Rates

25 Pounds DM from Milk Replacer

15 Pounds DM from Milk Replacer

1 Pound DM from Milk Replacer

Comparison of 3 Feeding Rates

Goals for the Growing Calf

bull Rumen sufficiently developed to ferment dry feeds efficiently enough to satisfy the nutrient requirements of the weaned calf

bull Allow the animal to obtain its maximum genetic potential in growth

bull Provide a management program and nutritional program to optimize the health of the calf

Body Condition Scoring

Thin Calf

Accelerated Growth Formulas (Formulas that allow the calf to develop according to their genetic potential)

bull Calves on whole milk or replacer fed at 8-10 body wtday gain 250-300 gramsday

bull Calves fed larger volumes of a high quality milk replacer with higher nutrient content should be able to average 900 gramsday

bull Easy goal is to double birth weight in 8 wksbull Optimum goal is to increase birthweight by

25 times in 10 weeks

Accelerated Growth Formulas

bull 24 to 28 proteinbull 15 to 20 fatbull Whole milk = 27 protein and 30 fatbull Protein is similar but lower in fatbull Promotes lean tissue gainbull Increases efficiency of gainbull Fat is a satiety agent

Advantages

bull Increased growth rate from birth until weaningbull Increased lean tissue to fat tissue ratiobull Increased efficiency of gainbull Increased parenchymal tissue in udder (more

mammary tissue for potential future milk production)

bull Improved immune response (decreased sickness and death) death loss lt1

Advantages (cont)

bull Decreased labor and medicine costs (medicine costs decreased by 80)

bull Decreased age at first calvingbull Program does not have to be altered

depending on environmental conditionsbull Increased 1st lactation milk production

approximately 1700 lbs (773 kg)

What has been the count of births and animals exiting before 6 weeks old by month of birth

Bown 031610

Long Term Effects of Morbidity

bull Calves that experience a disease insult will never catch up to herdmates

bull No such thing as compensatory growthbull Age at first service will be delayedbull Calves that experience a disease insult will

never be able to reach the same potential milk production as an adult even though fully recovered

What this meansbull The effect of growth rate and thus nutrient

intake prior to weaning had a more direct and significant effect on milk yield than genetic selection for production

bull Genetic selection yields ~ 68 ndash 114 kg milk per lactation

bull Pre-weaning calf nutrition and management can yield 4 to 8 times more milk than genetic selection per lactation

What this might meanbull When we feed for more nutrient supply

above maintenance we are actually setting the calf up to be a better lifetime milk producer

bull Since ldquostayabilityrdquo or herd life is primarily correlated to milk production the implication is we might enhance herd life through better early life nutrition

bull 1st lactation milk yield was not significantly affected by reported cases of diarrhea

bull However antibiotic treatment had a significant effect on TDM residual milk

bull Calves that were treated with antibiotics produced 493 kg less milk in the first lactation (P gt 001) than calves with no record of being treated

What about Sickness Treatments and Milk Yield

Nutrition and Disease Resistance

bull Management and hygiene is extremely important

bull Effects of nutrition on immune competency is often ignored

bull Minimize environmental and social stressbull Calves have an amazing ability to fight

disease if immune system has proper fuelbull Death loss of lt1 is obtainable with proper

management and nutrition

Questions

Questions

  • Nutritional Environmental and Management Factors that Influence the Health Growth Rate and Productivity of the Young Dairy Calf
  • Introduction
  • Influence of Dry Cow Nutrition and Management on Health Growth and Productivity of the Calf
  • Fetal Development
  • Uterine Uptake in Relation to Maternal Supply of Organic Nutrients in Late-Pregnant Cows
  • Maximizing Immunity in the Newborn Calf
  • Nutrition of the Dry Cow and Fetal Programming
  • Slide Number 8
  • Slide Number 9
  • Slide Number 10
  • Slide Number 11
  • Placental Development
  • Fetal Sex Organ Development
  • Fetal Muscle Development
  • Reproductive Performance of Heifers
  • Influence of Maternal Nutrition on Progeny Health
  • Condition at Birth
  • Thin Newborn Calves
  • Colostrum Management
  • The role of colostrum in calf health
  • Colostrum Quality
  • Cow-side Tests of Colostrum Quality Colostrometer or Brix Refractometer
  • Cow-side Tests of Colostrum Quality Colostrometer or Brix Refractometer
  • Brix Refractometer Examples(gt 22 on Brix scale = Good colostrum)
  • Nutritional and Endocrine Effectsof Colostrum
  • National Survey of Colostrum Quality (Morrill et al J Dairy Sci 2012 953997)
  • Effect of Delaying First Milking on Colostrum Quality(Moore et al JAVMA 2005 2261375) 13 cows ndash 52 quarters
  • QUANTITY FED at FIRST FEEDING
  • Slide Number 29
  • 4 COLOSTRUM CLEANLINESS
  • Critical Control Points to Reduce Contamination
  • How often do producers feed contaminated colostrum
  • Total Bacteria Counts in Minnesota Colostrum (Swan et al 2007 JDSci 90)
  • 5 Monitoring passive transfer rates
  • 2020 MR 1lbGal 2qts BID 68ordmF(125 gramsliter 2 liters 2Xday 20degC)
  • 2020 MR 1lbGal 2qts BID 32ordm F(125 gramsliter 2 liters 2Xday 0degC)
  • 2820 MR 263 lbs in 7qts per day(180 gramsliter 7 litersDay 0degC)
  • What is Biologically Normal
  • Milk Replacer Feeding Program
  • Milk Replacer Feeding Program
  • Milk Replacer Feeding Program
  • Environmental Temperatureand Nutritional Requirements
  • Cold TemperaturesManagement Procedures
  • Increasing Nutrient Intake
  • Affects of Plane of Nutrition on Rumen Health and Development
  • 25 Pounds DM from Milk Replacer
  • 15 Pounds DM from Milk Replacer
  • 1 Pound DM from Milk Replacer
  • Comparison of 3 Feeding Rates
  • 25 Pounds DM from Milk Replacer
  • 15 Pounds DM from Milk Replacer
  • 1 Pound DM from Milk Replacer
  • Comparison of 3 Feeding Rates
  • Goals for the Growing Calf
  • Body Condition Scoring
  • Thin Calf
  • Accelerated Growth Formulas (Formulas that allow the calf to develop according to their genetic potential)
  • Accelerated Growth Formulas
  • Advantages
  • Advantages (cont)
  • What has been the count of births and animals exiting before 6 weeks old by month of birth
  • Long Term Effects of Morbidity
  • What this means
  • What this might mean
  • What about Sickness Treatments and Milk Yield
  • Nutrition and Disease Resistance
  • Questions
0 1 0
10 2 1
100 3 1
1000 4 5
10000 5 7
100000 6 6
1000000 7 10
10000000 8 22
100000000 9 70
1000000000 10 63
10000000000 11 7
10
100
1000
10000
100000
1000000
10000000
100000000
1000000000
10000000000
Proportion of samples below or above 100000 coliform (CFUml) (logColiformgt5)
Treatment Group
1 (cow) 2 (bucket) 3 (Tube)
low high high low high high low high high
n 38 0 000 26 12 3158 24 14 3684
4 5 6 7
low high high low high high low high high low high high
0
24
48
96
Log-base 10 data OMIT only 2 cows (6494 and 6616)
TREATMENT MEANS STD ERRORS
Cow Bucket Tube Feeder Cow bucket tube feeder
ColiformLog (mean) 0896 4707 445 019 035 032
SPCLog (mean) 144 499 466 024 031 03
Coliform raw (mean) 799 50202360 22925395
SPC raw (mean) 3316 57484139 33180499
TREATMENT MEANS STD ERRORS
ColiformLog 4 5 6 7 4 5 6 7
0 445 445 445 445
24 55 639 314 471
48 555 496 339 502
96 591 448 339 287
SPCLog
0 466 466 466 466
24 575 726 36 543
48 603 663 364 648
96 617 663 355 654
coliformLog Difference
0 vs 24
0 vs 48
0 vs 96
SPCLog Difference
0 vs 24
0 vs 48
0 vs 96
0 vs 24
0 vs 48
0 vs 96
0 vs 24
0 vs 48
0 vs 96
0 vs 48
0 vs 96
0 vs 24
0 vs 48
0 vs 96
SPCLog Difference
0 466 466 466
24 726 36 543
48 663 364 648
96 663 355 654
0 445 445 445
24 639 314 471
48 496 339 502
96 448 339 287
Cow Cow
Bucket Bucket
Tube Feeder Tube Feeder
Cow
Bucket
Tube Feeder
Proportion of samples below or above 100000 coliform (CFUml) (logColiformgt5)
Treatment Group
1 (cow) 2 (bucket) 3 (Tube)
low high high low high high low high high
n 38 0 000 26 12 3158 24 14 3684
4 5 6 7
low high high low high high low high high low high high
0 26 12 3158 26 12 3158 26 12 3158 26 12 3158
24 17 21 5526 5 33 8684 33 5 1316 24 14 3684
48 14 24 6316 17 21 5526 31 7 1842 15 23 6053
96 13 24 6486 23 15 3947 29 8 2162 36 2 526
TREATMENT MEANS STD ERRORS
Cow Bucket Tube Feeder Cow bucket tube feeder
ColiformLog (mean) 201 1057 1002 045 077 073
SPCLog (mean) 328 1124 1052 056 069 068
Coliform raw (mean) 819 20791853 13207685 699 11340851 5318475
SPC raw (mean) 3401 28474722 12365301 1911 17011942 4894564
TREATMENT MEANS STD ERRORS
ColiformLog 4 5 6 7 4 5 6 7
0 1057 1057 1057 1057 077 077 077 077
24 1246 1455 695 1074 075 046 058 04
48 1258 1124 754 1164 074 067 056 036
96 1341 1013 754 655 066 066 062 043
SPCLog
0 1124 1124 1124 1124 069 069 069 069
24 1305 1661 8 1232 07 028 054 047
48 137 1518 814 1484 064 03 049 029
96 1403 1517 793 15 066 19 058 034
coliformLog Difference
0 vs 24 189 398 -362 017 035 1 07 066
0 vs 48 201 067 -303 107 042 105 06 086
0 vs 96 284 -044 -304 -402 052 111 064 085
SPCLog Difference
0 vs 24 181 538 -323 108 035 074 061 058
0 vs 48 247 394 -309 36 04 073 051 067
0 vs 96 275 393 -336 376 044 075 057 076
0 vs 24 538 -323 108
0 vs 48 394 -309 36
0 vs 96 393 -336 376
0 vs 24 398 -362 017
0 vs 48 067 -303 107
0 vs 96 -044 -304 -402
0 vs 48 394 -309 36
0 vs 96 393 -336 376
0 vs 24 398 -362 017
0 vs 48 067 -303 107
0 vs 96 -044 -304 -402
SPCLog Difference
0 1124 1124 1124
24 1661 8 1232
48 1518 814 1484
96 1517 793 15
0 1057 1057 1057
24 1455 695 1074
48 1124 754 1164
96 1013 754 655
Cow Cow
Bucket Bucket
Tube Feeder Tube Feeder
Page 19: Nutritional, Environmental, and Management Factors that ... · Nutritional, Environmental, and Management Factors that Influence the Health, Growth Rate, and ... • Heifer programs

Colostrum Managementbull Inadequate amounts of colostrum result in

increased susceptibility to diseasebull Research indicates calves not receiving

adequate colostrum grow at 23 the rate of other calves

bull Need 10 of body wt in colostrum at 1st

feeding followed 5 in 6-8 hoursbull Should be from mother and not pooledbull Freezing destroys White Blood Cellsbull Cleanliness affects absorption

The role of colostrum in calf health

bull Colostral (maternal) antibody protects neonate for first weeksmonths until neonatersquos acquired immune system produces protective antibodies

Colostrum Quality

bull Vaccination of the mother important to produce more antibody (5 weeks prior to calving)

bull Approximately 50 of motherrsquos IgG goes into colostrum uniformly

bull Milk out all 1st milking colostrum to use for 1st feeding

bull Colostrum from 1st calf heifers is ok if on a good vaccination program

Cow-side Tests of Colostrum QualityColostrometer or Brix Refractometer

Instrument Cutpoint

Used

Sensitivity ()

Specificity ()

Cost Pros Cons

ColostrometerIgG lt 50 gL(Chigerwe JAVMA 233 2008)

Green 75

(recc cutpoint 70)

87 $40Rapid Simple

Fragile

Temperature dependent

Optical Brix RefractometerIgG gt 50 gL(Bielmann JDSci 2010)

ge 22 905 85 plusmn $80Rapid Simple

Not temp dependent

Cow-side Tests of Colostrum QualityColostrometer or Brix Refractometer

Instrument Cutpoint

Used

Sensitivity ()

Specificity ()

Cost Pros Cons

ColostrometerIgG lt 50 gL(Chigerwe JAVMA 233 2008)

Green 75

(recc cutpoint 70)

87 $40Rapid Simple

Fragile

Temperature dependent

Optical Brix RefractometerIgG gt 50 gL(Bielmann JDSci 2010)

ge 22 905 85 plusmn $80Rapid Simple

Not temp dependent

Brix Refractometer Examples(gt 22 on Brix scale = Good colostrum)

MISCO Palm Abbe Digital Refractometer- wwwMISCOcom Cleveland OH- Cost $300+- Scales

- Brix scale () for colostrum or serum- Serum total protein scale (gdl)- Whole milk total solids estimate ()

Vee Gee BX-50 Optical Brix Refractometer- httpwwwamazoncom- Cost $100- Scales

- Brix scale () for colostrum or serum or to estimate milk total solids

Nutritional and Endocrine Effectsof Colostrum

bull Immune components other than IgGbull Nutrients critical for thermogenesis

maintenance and growthbull Epigenetic programming gene expression

related to growth repro mammary devbull Calves with FPT

ndash Delayed time to first calvingndash Decreased adg for first 180 daysndash Decreased milk amp fat prod 1st lactndash 50 less feed efficiency

National Survey of Colostrum Quality (Morrill et al J Dairy Sci 2012 953997)

bull Sample framendash 827 samples from 67 herds (NE SE MW SW)ndash Fresh frozen amp refrigerated samples ndash Holstein Jersey otherndash June ndash October 2010

bull Resultsndash IgG = 688 gL (lt 1 to 200 gL asymp30 lt 50 gL)ndash Factors associated with IgG

bull Paritybull Region (best in MW)

Effect of Delaying First Milking on Colostrum Quality

(Moore et al JAVMA 2005 2261375) 13 cows ndash 52 quarters

Cause of effect-Dilution-Reabsorption

2 QUANTITY FED at FIRST FEEDING

Proportion of colostrum samples expected to

provide ge 100g of IgG when fed at 3 different volumes (Gay 1994)

Goal To achieve Serum IgG ge 10 mgml must consume ge 100g IgG

Current Recommendations Feed 10 of body weight at first feeding = 38 L (4 qts) for an average 43 kg (90 lb) Holstein calf

Suckling Mom is NOT Recommended

bull Very high rate of FPT due to delays in suckling (Edwards amp Broom 1979 Res Vet Sci 26255-256)

Lactation num of dam calves not suckled within 6 hr1 112 + 46

bull Other disadvantagesndash Donrsquot know volume consumedndash Increased risk of pathogen exposure

4 COLOSTRUM CLEANLINESS

Critical Control Points to Reduce Contaminationbull Cow

ndash Identify infected cows (MAP)ndash Donrsquot let calf suckle damndash Udder prepndash Donrsquot pool raw colostrum

bull Equipmentndash Sanitation of milking

storage amp feeding equipment

bull Proliferationndash Feed ASAP (lt 1-2 hrs) ndash Refrigerate (lt 48 hrs) ndash Freeze ndash Preservatives

bull Replacers Heat-treating

Sources of Contamination2 Contamination During Colostrum Harvest(Stewart et al JDS 2005 88)

0

1

2

3

4

5

6

Cow Bucket Tube FeederSample Collection Point

Log (

bacte

ria co

unt C

FUm

l)

gr 123 x logcounts

gr 123 x rawcounts

Raw Coliform Counts
Raw TPC
Sample Collection Point
Raw Bacteria Counts
819
3401
20791853
28474722
13207685
12365301

gr 24567 x logcolif

a
b
c
d
abc
abc
abc
d
cd
cd
b
a
abcd Different Plt005
Refrigerate
Ambient Temp
K-Sorbate + Refrigerate
K-Sorbate + Ambient Temp
Storage Period (hrs)
Log(Coliform Count)
1057
1246
1258
1341

gr 24567 x logSPC

a
bc
bc
d
d
d
abc
abc
abc
abc
abc
abc
abc Different Plt005
Refrigerate
Ambient Temp
K-Sorbate + Refrigerate
K-Sorbate + Ambient Temp
Storage Period (hrs)
Log (Total Plate Count)
1124
1305
137
1403

gr 24567 x rawcolif

Tx 4
Tx 5
Tx 6
Tx 7
Sampling point
Raw Coliform Count
Raw Coliform Counts for 4 different colostrum preservation methods
189
201
284

gr 24567 x rawSPC

Tx 4
Tx 5
Tx 6
Tx 7
Sampling point
Raw SPC count
Raw SPC counts for 4 different colostrum preservation methods
247
275

gr diff coliflog

Tx 4
Tx 5
Tx 6
Tx 7
Storage Period
Change in Log(Coliform)
Change in Log(Coliform Counts) by 4 Storage Methods
189
201
284

gr diff spclog

Tx 4
Tx 5
Tx 6
Tx 7
Storage Period Interval
Change in Log(SPC)
Change in Log(SPC Counts) using 4 Storage Methods
181
247
275

mean results

proportions

Sheet3

gr 123 x logcounts

Log(TPC)
Sample Collection Point
Log (bacteria count CFUml)
144
499
466

gr 123 x rawcounts

Raw Coliform Counts
Raw TPC
Sample Collection Point
Raw Bacteria Counts (CFUml)
799
3316
50202360
57484139
22925395
33180499

gr 24567 x logcolif

a
b
c
d
abc
abc
abc
d
cd
cd
b
a
abcd Different Plt005
Refrigerate
Ambient Temp
K-Sorbate + Refrigerate
K-Sorbate + Ambient Temp
Storage Period (hrs)
Log(Coliform Count CFUml)
445
55
555
591

gr 24567 x logSPC

a
bc
bc
d
d
d
ac
abc
ac
b
abc
abc
abcd Different Plt005
Refrigerate
Ambient Temp
K-Sorbate + Refrigerate
K-Sorbate + Ambient Temp
Storage Period (hrs)
Log (Total Plate Count CFUml)
466
575
603
617

gr 24567 x rawcolif

Tx 4
Tx 5
Tx 6
Tx 7
Sampling point
Raw Coliform Count
Raw Coliform Counts for 4 different colostrum preservation methods

gr 24567 x rawSPC

Tx 4
Tx 5
Tx 6
Tx 7
Sampling point
Raw SPC count
Raw SPC counts for 4 different colostrum preservation methods

gr diff coliflog

Tx 4
Tx 5
Tx 6
Tx 7
Storage Period
Change in Log(Coliform)
Change in Log(Coliform Counts) by 4 Storage Methods

gr diff spclog

Tx 4
Tx 5
Tx 6
Tx 7
Storage Period Interval
Change in Log(SPC)
Change in Log(SPC Counts) using 4 Storage Methods

mean results

proportions

Sheet3

How often do producers feed contaminated colostrum

bull Goalndash total plate count (TPC) lt 100000 cfumlndash total coliform count (TCC) lt 10000 cfuml

(McGuirk and Collins 2004 VCNA Food Animal Practice)

bull Wisconsin 82 of samples exceeded limitbull Minnesota 93 of samples exceeded limitbull National study 43 of samples exceeded limit

(Poulsen et al Proc ACVIM 2002 52 Swan et al 2007 JDSci 90 Morrill et al 2012 JDSci 953997)

Total Bacteria Counts in Minnesota Colostrum(Swan et al 2007 JDSci 90)

01020304050607080

10 100

1000

10000

1000

00

10000

00

10000

000

1000

00000

10000

00000

10000

00000

0

Total Plate Count (cfuml)

Freq

uenc

y of

Sam

ples

Median TPC = 615 million cfuml (73 to 104 billion)93 of samples gt 100000 cfuml TPC

ldquoWe are feeding lsquofat-ladenrsquo manurerdquo Rob Trembley 2006

gr TPC category histogram

Total Plate Count (cfuml)
Frequency of Samples
1
1
5
7
6
10
22
70
63
7

Sheet1

Sheet2

Sheet3

5 Monitoring passive transfer rates

bull Herd level ndash Bleed 12+ clinically normal 1-7 d

old calves amp separate serum

bull STP Refractometer- Goal 90 ge 52 gdL

or 80 ge 55 gdL

bull Brix Refractometer - Goal 90 ge 84

2020 MR 1lbGal 2qts BID 68ordmF(125 gramsliter 2 liters 2Xday 20degC)

2020 MR 1lbGal 2qts BID 32ordm F(125 gramsliter 2 liters 2Xday 0degC)

2820 MR 263 lbs in 7qts per day(180 gramsliter 7 litersDay 0degC)

What is Biologically Normal

bull If left on its mother a 100 lb calf willndash Nurse 6 to 10 times per dayndash Consume between 16 and 24 of its

body wt per day as milk (20 average)

ndash Consume 72 to 106 liters of milk per day

ndash Consume 09 to 14 kg of dry milk solids per day

Milk Replacer Feeding Program

bull 21 Protein and 17 Fat is the most common product used

bull Impossible to meet nutritional requirements of milk-fed calves with this product at suggested feeding rate (12 solids amp 10 of body weight per day total volume)

bull If only product available must increase the amount of dry matter fed per day by increasing solids content volume fed and feeding frequency

Milk Replacer Feeding Program

Advantagesbull Can adjust solids fed easilybull Lower bacteria counts than unpasteurized

non-saleable milkbull Johnersquos control programsbull More consistent if proper mixing procedures

are followedbull Can mix correct volume as needed per day

Milk Replacer Feeding Program

bull Approximately 15 of body weight during the first week of life (3 liters twice per day for the average Holstein calf)

bull Increase to approximately 20 of body weight at 8 days of age (4 liters twice per day)

bull Increase solids content to at least 15 starting at first feeding

bull Maintain at this level until ready to be weaned

Environmental Temperatureand Nutritional Requirementsbull Thermoneutral range is 50deg to 68deg Fbull High temp amp humidity energy demands

and appetitebull Low temps energy demands and

ability to digest dry matterbull Must increase solids content volume fed or

number of times fedbull However if maximizing nutrient intake

program does not have to be changed

Cold TemperaturesManagement Procedures

bull Increase solids content to 15-18bull Feed 3 times per daybull Warm milk or replacer to 405ordm Cbull Free choice water at all timesbull Calves at 4degC had 32 increase in energy

requirement over calves at 10degCbull At -18degC energy requirement more than doublesbull Inadequate energy results in protein depletion

Increasing Nutrient Intake

bull Anything that can be done to increase the amount of protein and energy consumed by the milk-fed calf will result in an increase in growth rate and a significant improvement in the health and productivity of that calf

Affects of Plane of Nutrition on Rumen Health and Development

25 Pounds DM from Milk Replacer

15 Pounds DM from Milk Replacer

1 Pound DM from Milk Replacer

Comparison of 3 Feeding Rates

25 Pounds DM from Milk Replacer

15 Pounds DM from Milk Replacer

1 Pound DM from Milk Replacer

Comparison of 3 Feeding Rates

Goals for the Growing Calf

bull Rumen sufficiently developed to ferment dry feeds efficiently enough to satisfy the nutrient requirements of the weaned calf

bull Allow the animal to obtain its maximum genetic potential in growth

bull Provide a management program and nutritional program to optimize the health of the calf

Body Condition Scoring

Thin Calf

Accelerated Growth Formulas (Formulas that allow the calf to develop according to their genetic potential)

bull Calves on whole milk or replacer fed at 8-10 body wtday gain 250-300 gramsday

bull Calves fed larger volumes of a high quality milk replacer with higher nutrient content should be able to average 900 gramsday

bull Easy goal is to double birth weight in 8 wksbull Optimum goal is to increase birthweight by

25 times in 10 weeks

Accelerated Growth Formulas

bull 24 to 28 proteinbull 15 to 20 fatbull Whole milk = 27 protein and 30 fatbull Protein is similar but lower in fatbull Promotes lean tissue gainbull Increases efficiency of gainbull Fat is a satiety agent

Advantages

bull Increased growth rate from birth until weaningbull Increased lean tissue to fat tissue ratiobull Increased efficiency of gainbull Increased parenchymal tissue in udder (more

mammary tissue for potential future milk production)

bull Improved immune response (decreased sickness and death) death loss lt1

Advantages (cont)

bull Decreased labor and medicine costs (medicine costs decreased by 80)

bull Decreased age at first calvingbull Program does not have to be altered

depending on environmental conditionsbull Increased 1st lactation milk production

approximately 1700 lbs (773 kg)

What has been the count of births and animals exiting before 6 weeks old by month of birth

Bown 031610

Long Term Effects of Morbidity

bull Calves that experience a disease insult will never catch up to herdmates

bull No such thing as compensatory growthbull Age at first service will be delayedbull Calves that experience a disease insult will

never be able to reach the same potential milk production as an adult even though fully recovered

What this meansbull The effect of growth rate and thus nutrient

intake prior to weaning had a more direct and significant effect on milk yield than genetic selection for production

bull Genetic selection yields ~ 68 ndash 114 kg milk per lactation

bull Pre-weaning calf nutrition and management can yield 4 to 8 times more milk than genetic selection per lactation

What this might meanbull When we feed for more nutrient supply

above maintenance we are actually setting the calf up to be a better lifetime milk producer

bull Since ldquostayabilityrdquo or herd life is primarily correlated to milk production the implication is we might enhance herd life through better early life nutrition

bull 1st lactation milk yield was not significantly affected by reported cases of diarrhea

bull However antibiotic treatment had a significant effect on TDM residual milk

bull Calves that were treated with antibiotics produced 493 kg less milk in the first lactation (P gt 001) than calves with no record of being treated

What about Sickness Treatments and Milk Yield

Nutrition and Disease Resistance

bull Management and hygiene is extremely important

bull Effects of nutrition on immune competency is often ignored

bull Minimize environmental and social stressbull Calves have an amazing ability to fight

disease if immune system has proper fuelbull Death loss of lt1 is obtainable with proper

management and nutrition

Questions

Questions

  • Nutritional Environmental and Management Factors that Influence the Health Growth Rate and Productivity of the Young Dairy Calf
  • Introduction
  • Influence of Dry Cow Nutrition and Management on Health Growth and Productivity of the Calf
  • Fetal Development
  • Uterine Uptake in Relation to Maternal Supply of Organic Nutrients in Late-Pregnant Cows
  • Maximizing Immunity in the Newborn Calf
  • Nutrition of the Dry Cow and Fetal Programming
  • Slide Number 8
  • Slide Number 9
  • Slide Number 10
  • Slide Number 11
  • Placental Development
  • Fetal Sex Organ Development
  • Fetal Muscle Development
  • Reproductive Performance of Heifers
  • Influence of Maternal Nutrition on Progeny Health
  • Condition at Birth
  • Thin Newborn Calves
  • Colostrum Management
  • The role of colostrum in calf health
  • Colostrum Quality
  • Cow-side Tests of Colostrum Quality Colostrometer or Brix Refractometer
  • Cow-side Tests of Colostrum Quality Colostrometer or Brix Refractometer
  • Brix Refractometer Examples(gt 22 on Brix scale = Good colostrum)
  • Nutritional and Endocrine Effectsof Colostrum
  • National Survey of Colostrum Quality (Morrill et al J Dairy Sci 2012 953997)
  • Effect of Delaying First Milking on Colostrum Quality(Moore et al JAVMA 2005 2261375) 13 cows ndash 52 quarters
  • QUANTITY FED at FIRST FEEDING
  • Slide Number 29
  • 4 COLOSTRUM CLEANLINESS
  • Critical Control Points to Reduce Contamination
  • How often do producers feed contaminated colostrum
  • Total Bacteria Counts in Minnesota Colostrum (Swan et al 2007 JDSci 90)
  • 5 Monitoring passive transfer rates
  • 2020 MR 1lbGal 2qts BID 68ordmF(125 gramsliter 2 liters 2Xday 20degC)
  • 2020 MR 1lbGal 2qts BID 32ordm F(125 gramsliter 2 liters 2Xday 0degC)
  • 2820 MR 263 lbs in 7qts per day(180 gramsliter 7 litersDay 0degC)
  • What is Biologically Normal
  • Milk Replacer Feeding Program
  • Milk Replacer Feeding Program
  • Milk Replacer Feeding Program
  • Environmental Temperatureand Nutritional Requirements
  • Cold TemperaturesManagement Procedures
  • Increasing Nutrient Intake
  • Affects of Plane of Nutrition on Rumen Health and Development
  • 25 Pounds DM from Milk Replacer
  • 15 Pounds DM from Milk Replacer
  • 1 Pound DM from Milk Replacer
  • Comparison of 3 Feeding Rates
  • 25 Pounds DM from Milk Replacer
  • 15 Pounds DM from Milk Replacer
  • 1 Pound DM from Milk Replacer
  • Comparison of 3 Feeding Rates
  • Goals for the Growing Calf
  • Body Condition Scoring
  • Thin Calf
  • Accelerated Growth Formulas (Formulas that allow the calf to develop according to their genetic potential)
  • Accelerated Growth Formulas
  • Advantages
  • Advantages (cont)
  • What has been the count of births and animals exiting before 6 weeks old by month of birth
  • Long Term Effects of Morbidity
  • What this means
  • What this might mean
  • What about Sickness Treatments and Milk Yield
  • Nutrition and Disease Resistance
  • Questions
0 1 0
10 2 1
100 3 1
1000 4 5
10000 5 7
100000 6 6
1000000 7 10
10000000 8 22
100000000 9 70
1000000000 10 63
10000000000 11 7
10
100
1000
10000
100000
1000000
10000000
100000000
1000000000
10000000000
Proportion of samples below or above 100000 coliform (CFUml) (logColiformgt5)
Treatment Group
1 (cow) 2 (bucket) 3 (Tube)
low high high low high high low high high
n 38 0 000 26 12 3158 24 14 3684
4 5 6 7
low high high low high high low high high low high high
0
24
48
96
Log-base 10 data OMIT only 2 cows (6494 and 6616)
TREATMENT MEANS STD ERRORS
Cow Bucket Tube Feeder Cow bucket tube feeder
ColiformLog (mean) 0896 4707 445 019 035 032
SPCLog (mean) 144 499 466 024 031 03
Coliform raw (mean) 799 50202360 22925395
SPC raw (mean) 3316 57484139 33180499
TREATMENT MEANS STD ERRORS
ColiformLog 4 5 6 7 4 5 6 7
0 445 445 445 445
24 55 639 314 471
48 555 496 339 502
96 591 448 339 287
SPCLog
0 466 466 466 466
24 575 726 36 543
48 603 663 364 648
96 617 663 355 654
coliformLog Difference
0 vs 24
0 vs 48
0 vs 96
SPCLog Difference
0 vs 24
0 vs 48
0 vs 96
0 vs 24
0 vs 48
0 vs 96
0 vs 24
0 vs 48
0 vs 96
0 vs 48
0 vs 96
0 vs 24
0 vs 48
0 vs 96
SPCLog Difference
0 466 466 466
24 726 36 543
48 663 364 648
96 663 355 654
0 445 445 445
24 639 314 471
48 496 339 502
96 448 339 287
Cow Cow
Bucket Bucket
Tube Feeder Tube Feeder
Cow
Bucket
Tube Feeder
Proportion of samples below or above 100000 coliform (CFUml) (logColiformgt5)
Treatment Group
1 (cow) 2 (bucket) 3 (Tube)
low high high low high high low high high
n 38 0 000 26 12 3158 24 14 3684
4 5 6 7
low high high low high high low high high low high high
0 26 12 3158 26 12 3158 26 12 3158 26 12 3158
24 17 21 5526 5 33 8684 33 5 1316 24 14 3684
48 14 24 6316 17 21 5526 31 7 1842 15 23 6053
96 13 24 6486 23 15 3947 29 8 2162 36 2 526
TREATMENT MEANS STD ERRORS
Cow Bucket Tube Feeder Cow bucket tube feeder
ColiformLog (mean) 201 1057 1002 045 077 073
SPCLog (mean) 328 1124 1052 056 069 068
Coliform raw (mean) 819 20791853 13207685 699 11340851 5318475
SPC raw (mean) 3401 28474722 12365301 1911 17011942 4894564
TREATMENT MEANS STD ERRORS
ColiformLog 4 5 6 7 4 5 6 7
0 1057 1057 1057 1057 077 077 077 077
24 1246 1455 695 1074 075 046 058 04
48 1258 1124 754 1164 074 067 056 036
96 1341 1013 754 655 066 066 062 043
SPCLog
0 1124 1124 1124 1124 069 069 069 069
24 1305 1661 8 1232 07 028 054 047
48 137 1518 814 1484 064 03 049 029
96 1403 1517 793 15 066 19 058 034
coliformLog Difference
0 vs 24 189 398 -362 017 035 1 07 066
0 vs 48 201 067 -303 107 042 105 06 086
0 vs 96 284 -044 -304 -402 052 111 064 085
SPCLog Difference
0 vs 24 181 538 -323 108 035 074 061 058
0 vs 48 247 394 -309 36 04 073 051 067
0 vs 96 275 393 -336 376 044 075 057 076
0 vs 24 538 -323 108
0 vs 48 394 -309 36
0 vs 96 393 -336 376
0 vs 24 398 -362 017
0 vs 48 067 -303 107
0 vs 96 -044 -304 -402
0 vs 48 394 -309 36
0 vs 96 393 -336 376
0 vs 24 398 -362 017
0 vs 48 067 -303 107
0 vs 96 -044 -304 -402
SPCLog Difference
0 1124 1124 1124
24 1661 8 1232
48 1518 814 1484
96 1517 793 15
0 1057 1057 1057
24 1455 695 1074
48 1124 754 1164
96 1013 754 655
Cow Cow
Bucket Bucket
Tube Feeder Tube Feeder
Page 20: Nutritional, Environmental, and Management Factors that ... · Nutritional, Environmental, and Management Factors that Influence the Health, Growth Rate, and ... • Heifer programs

The role of colostrum in calf health

bull Colostral (maternal) antibody protects neonate for first weeksmonths until neonatersquos acquired immune system produces protective antibodies

Colostrum Quality

bull Vaccination of the mother important to produce more antibody (5 weeks prior to calving)

bull Approximately 50 of motherrsquos IgG goes into colostrum uniformly

bull Milk out all 1st milking colostrum to use for 1st feeding

bull Colostrum from 1st calf heifers is ok if on a good vaccination program

Cow-side Tests of Colostrum QualityColostrometer or Brix Refractometer

Instrument Cutpoint

Used

Sensitivity ()

Specificity ()

Cost Pros Cons

ColostrometerIgG lt 50 gL(Chigerwe JAVMA 233 2008)

Green 75

(recc cutpoint 70)

87 $40Rapid Simple

Fragile

Temperature dependent

Optical Brix RefractometerIgG gt 50 gL(Bielmann JDSci 2010)

ge 22 905 85 plusmn $80Rapid Simple

Not temp dependent

Cow-side Tests of Colostrum QualityColostrometer or Brix Refractometer

Instrument Cutpoint

Used

Sensitivity ()

Specificity ()

Cost Pros Cons

ColostrometerIgG lt 50 gL(Chigerwe JAVMA 233 2008)

Green 75

(recc cutpoint 70)

87 $40Rapid Simple

Fragile

Temperature dependent

Optical Brix RefractometerIgG gt 50 gL(Bielmann JDSci 2010)

ge 22 905 85 plusmn $80Rapid Simple

Not temp dependent

Brix Refractometer Examples(gt 22 on Brix scale = Good colostrum)

MISCO Palm Abbe Digital Refractometer- wwwMISCOcom Cleveland OH- Cost $300+- Scales

- Brix scale () for colostrum or serum- Serum total protein scale (gdl)- Whole milk total solids estimate ()

Vee Gee BX-50 Optical Brix Refractometer- httpwwwamazoncom- Cost $100- Scales

- Brix scale () for colostrum or serum or to estimate milk total solids

Nutritional and Endocrine Effectsof Colostrum

bull Immune components other than IgGbull Nutrients critical for thermogenesis

maintenance and growthbull Epigenetic programming gene expression

related to growth repro mammary devbull Calves with FPT

ndash Delayed time to first calvingndash Decreased adg for first 180 daysndash Decreased milk amp fat prod 1st lactndash 50 less feed efficiency

National Survey of Colostrum Quality (Morrill et al J Dairy Sci 2012 953997)

bull Sample framendash 827 samples from 67 herds (NE SE MW SW)ndash Fresh frozen amp refrigerated samples ndash Holstein Jersey otherndash June ndash October 2010

bull Resultsndash IgG = 688 gL (lt 1 to 200 gL asymp30 lt 50 gL)ndash Factors associated with IgG

bull Paritybull Region (best in MW)

Effect of Delaying First Milking on Colostrum Quality

(Moore et al JAVMA 2005 2261375) 13 cows ndash 52 quarters

Cause of effect-Dilution-Reabsorption

2 QUANTITY FED at FIRST FEEDING

Proportion of colostrum samples expected to

provide ge 100g of IgG when fed at 3 different volumes (Gay 1994)

Goal To achieve Serum IgG ge 10 mgml must consume ge 100g IgG

Current Recommendations Feed 10 of body weight at first feeding = 38 L (4 qts) for an average 43 kg (90 lb) Holstein calf

Suckling Mom is NOT Recommended

bull Very high rate of FPT due to delays in suckling (Edwards amp Broom 1979 Res Vet Sci 26255-256)

Lactation num of dam calves not suckled within 6 hr1 112 + 46

bull Other disadvantagesndash Donrsquot know volume consumedndash Increased risk of pathogen exposure

4 COLOSTRUM CLEANLINESS

Critical Control Points to Reduce Contaminationbull Cow

ndash Identify infected cows (MAP)ndash Donrsquot let calf suckle damndash Udder prepndash Donrsquot pool raw colostrum

bull Equipmentndash Sanitation of milking

storage amp feeding equipment

bull Proliferationndash Feed ASAP (lt 1-2 hrs) ndash Refrigerate (lt 48 hrs) ndash Freeze ndash Preservatives

bull Replacers Heat-treating

Sources of Contamination2 Contamination During Colostrum Harvest(Stewart et al JDS 2005 88)

0

1

2

3

4

5

6

Cow Bucket Tube FeederSample Collection Point

Log (

bacte

ria co

unt C

FUm

l)

gr 123 x logcounts

gr 123 x rawcounts

Raw Coliform Counts
Raw TPC
Sample Collection Point
Raw Bacteria Counts
819
3401
20791853
28474722
13207685
12365301

gr 24567 x logcolif

a
b
c
d
abc
abc
abc
d
cd
cd
b
a
abcd Different Plt005
Refrigerate
Ambient Temp
K-Sorbate + Refrigerate
K-Sorbate + Ambient Temp
Storage Period (hrs)
Log(Coliform Count)
1057
1246
1258
1341

gr 24567 x logSPC

a
bc
bc
d
d
d
abc
abc
abc
abc
abc
abc
abc Different Plt005
Refrigerate
Ambient Temp
K-Sorbate + Refrigerate
K-Sorbate + Ambient Temp
Storage Period (hrs)
Log (Total Plate Count)
1124
1305
137
1403

gr 24567 x rawcolif

Tx 4
Tx 5
Tx 6
Tx 7
Sampling point
Raw Coliform Count
Raw Coliform Counts for 4 different colostrum preservation methods
189
201
284

gr 24567 x rawSPC

Tx 4
Tx 5
Tx 6
Tx 7
Sampling point
Raw SPC count
Raw SPC counts for 4 different colostrum preservation methods
247
275

gr diff coliflog

Tx 4
Tx 5
Tx 6
Tx 7
Storage Period
Change in Log(Coliform)
Change in Log(Coliform Counts) by 4 Storage Methods
189
201
284

gr diff spclog

Tx 4
Tx 5
Tx 6
Tx 7
Storage Period Interval
Change in Log(SPC)
Change in Log(SPC Counts) using 4 Storage Methods
181
247
275

mean results

proportions

Sheet3

gr 123 x logcounts

Log(TPC)
Sample Collection Point
Log (bacteria count CFUml)
144
499
466

gr 123 x rawcounts

Raw Coliform Counts
Raw TPC
Sample Collection Point
Raw Bacteria Counts (CFUml)
799
3316
50202360
57484139
22925395
33180499

gr 24567 x logcolif

a
b
c
d
abc
abc
abc
d
cd
cd
b
a
abcd Different Plt005
Refrigerate
Ambient Temp
K-Sorbate + Refrigerate
K-Sorbate + Ambient Temp
Storage Period (hrs)
Log(Coliform Count CFUml)
445
55
555
591

gr 24567 x logSPC

a
bc
bc
d
d
d
ac
abc
ac
b
abc
abc
abcd Different Plt005
Refrigerate
Ambient Temp
K-Sorbate + Refrigerate
K-Sorbate + Ambient Temp
Storage Period (hrs)
Log (Total Plate Count CFUml)
466
575
603
617

gr 24567 x rawcolif

Tx 4
Tx 5
Tx 6
Tx 7
Sampling point
Raw Coliform Count
Raw Coliform Counts for 4 different colostrum preservation methods

gr 24567 x rawSPC

Tx 4
Tx 5
Tx 6
Tx 7
Sampling point
Raw SPC count
Raw SPC counts for 4 different colostrum preservation methods

gr diff coliflog

Tx 4
Tx 5
Tx 6
Tx 7
Storage Period
Change in Log(Coliform)
Change in Log(Coliform Counts) by 4 Storage Methods

gr diff spclog

Tx 4
Tx 5
Tx 6
Tx 7
Storage Period Interval
Change in Log(SPC)
Change in Log(SPC Counts) using 4 Storage Methods

mean results

proportions

Sheet3

How often do producers feed contaminated colostrum

bull Goalndash total plate count (TPC) lt 100000 cfumlndash total coliform count (TCC) lt 10000 cfuml

(McGuirk and Collins 2004 VCNA Food Animal Practice)

bull Wisconsin 82 of samples exceeded limitbull Minnesota 93 of samples exceeded limitbull National study 43 of samples exceeded limit

(Poulsen et al Proc ACVIM 2002 52 Swan et al 2007 JDSci 90 Morrill et al 2012 JDSci 953997)

Total Bacteria Counts in Minnesota Colostrum(Swan et al 2007 JDSci 90)

01020304050607080

10 100

1000

10000

1000

00

10000

00

10000

000

1000

00000

10000

00000

10000

00000

0

Total Plate Count (cfuml)

Freq

uenc

y of

Sam

ples

Median TPC = 615 million cfuml (73 to 104 billion)93 of samples gt 100000 cfuml TPC

ldquoWe are feeding lsquofat-ladenrsquo manurerdquo Rob Trembley 2006

gr TPC category histogram

Total Plate Count (cfuml)
Frequency of Samples
1
1
5
7
6
10
22
70
63
7

Sheet1

Sheet2

Sheet3

5 Monitoring passive transfer rates

bull Herd level ndash Bleed 12+ clinically normal 1-7 d

old calves amp separate serum

bull STP Refractometer- Goal 90 ge 52 gdL

or 80 ge 55 gdL

bull Brix Refractometer - Goal 90 ge 84

2020 MR 1lbGal 2qts BID 68ordmF(125 gramsliter 2 liters 2Xday 20degC)

2020 MR 1lbGal 2qts BID 32ordm F(125 gramsliter 2 liters 2Xday 0degC)

2820 MR 263 lbs in 7qts per day(180 gramsliter 7 litersDay 0degC)

What is Biologically Normal

bull If left on its mother a 100 lb calf willndash Nurse 6 to 10 times per dayndash Consume between 16 and 24 of its

body wt per day as milk (20 average)

ndash Consume 72 to 106 liters of milk per day

ndash Consume 09 to 14 kg of dry milk solids per day

Milk Replacer Feeding Program

bull 21 Protein and 17 Fat is the most common product used

bull Impossible to meet nutritional requirements of milk-fed calves with this product at suggested feeding rate (12 solids amp 10 of body weight per day total volume)

bull If only product available must increase the amount of dry matter fed per day by increasing solids content volume fed and feeding frequency

Milk Replacer Feeding Program

Advantagesbull Can adjust solids fed easilybull Lower bacteria counts than unpasteurized

non-saleable milkbull Johnersquos control programsbull More consistent if proper mixing procedures

are followedbull Can mix correct volume as needed per day

Milk Replacer Feeding Program

bull Approximately 15 of body weight during the first week of life (3 liters twice per day for the average Holstein calf)

bull Increase to approximately 20 of body weight at 8 days of age (4 liters twice per day)

bull Increase solids content to at least 15 starting at first feeding

bull Maintain at this level until ready to be weaned

Environmental Temperatureand Nutritional Requirementsbull Thermoneutral range is 50deg to 68deg Fbull High temp amp humidity energy demands

and appetitebull Low temps energy demands and

ability to digest dry matterbull Must increase solids content volume fed or

number of times fedbull However if maximizing nutrient intake

program does not have to be changed

Cold TemperaturesManagement Procedures

bull Increase solids content to 15-18bull Feed 3 times per daybull Warm milk or replacer to 405ordm Cbull Free choice water at all timesbull Calves at 4degC had 32 increase in energy

requirement over calves at 10degCbull At -18degC energy requirement more than doublesbull Inadequate energy results in protein depletion

Increasing Nutrient Intake

bull Anything that can be done to increase the amount of protein and energy consumed by the milk-fed calf will result in an increase in growth rate and a significant improvement in the health and productivity of that calf

Affects of Plane of Nutrition on Rumen Health and Development

25 Pounds DM from Milk Replacer

15 Pounds DM from Milk Replacer

1 Pound DM from Milk Replacer

Comparison of 3 Feeding Rates

25 Pounds DM from Milk Replacer

15 Pounds DM from Milk Replacer

1 Pound DM from Milk Replacer

Comparison of 3 Feeding Rates

Goals for the Growing Calf

bull Rumen sufficiently developed to ferment dry feeds efficiently enough to satisfy the nutrient requirements of the weaned calf

bull Allow the animal to obtain its maximum genetic potential in growth

bull Provide a management program and nutritional program to optimize the health of the calf

Body Condition Scoring

Thin Calf

Accelerated Growth Formulas (Formulas that allow the calf to develop according to their genetic potential)

bull Calves on whole milk or replacer fed at 8-10 body wtday gain 250-300 gramsday

bull Calves fed larger volumes of a high quality milk replacer with higher nutrient content should be able to average 900 gramsday

bull Easy goal is to double birth weight in 8 wksbull Optimum goal is to increase birthweight by

25 times in 10 weeks

Accelerated Growth Formulas

bull 24 to 28 proteinbull 15 to 20 fatbull Whole milk = 27 protein and 30 fatbull Protein is similar but lower in fatbull Promotes lean tissue gainbull Increases efficiency of gainbull Fat is a satiety agent

Advantages

bull Increased growth rate from birth until weaningbull Increased lean tissue to fat tissue ratiobull Increased efficiency of gainbull Increased parenchymal tissue in udder (more

mammary tissue for potential future milk production)

bull Improved immune response (decreased sickness and death) death loss lt1

Advantages (cont)

bull Decreased labor and medicine costs (medicine costs decreased by 80)

bull Decreased age at first calvingbull Program does not have to be altered

depending on environmental conditionsbull Increased 1st lactation milk production

approximately 1700 lbs (773 kg)

What has been the count of births and animals exiting before 6 weeks old by month of birth

Bown 031610

Long Term Effects of Morbidity

bull Calves that experience a disease insult will never catch up to herdmates

bull No such thing as compensatory growthbull Age at first service will be delayedbull Calves that experience a disease insult will

never be able to reach the same potential milk production as an adult even though fully recovered

What this meansbull The effect of growth rate and thus nutrient

intake prior to weaning had a more direct and significant effect on milk yield than genetic selection for production

bull Genetic selection yields ~ 68 ndash 114 kg milk per lactation

bull Pre-weaning calf nutrition and management can yield 4 to 8 times more milk than genetic selection per lactation

What this might meanbull When we feed for more nutrient supply

above maintenance we are actually setting the calf up to be a better lifetime milk producer

bull Since ldquostayabilityrdquo or herd life is primarily correlated to milk production the implication is we might enhance herd life through better early life nutrition

bull 1st lactation milk yield was not significantly affected by reported cases of diarrhea

bull However antibiotic treatment had a significant effect on TDM residual milk

bull Calves that were treated with antibiotics produced 493 kg less milk in the first lactation (P gt 001) than calves with no record of being treated

What about Sickness Treatments and Milk Yield

Nutrition and Disease Resistance

bull Management and hygiene is extremely important

bull Effects of nutrition on immune competency is often ignored

bull Minimize environmental and social stressbull Calves have an amazing ability to fight

disease if immune system has proper fuelbull Death loss of lt1 is obtainable with proper

management and nutrition

Questions

Questions

  • Nutritional Environmental and Management Factors that Influence the Health Growth Rate and Productivity of the Young Dairy Calf
  • Introduction
  • Influence of Dry Cow Nutrition and Management on Health Growth and Productivity of the Calf
  • Fetal Development
  • Uterine Uptake in Relation to Maternal Supply of Organic Nutrients in Late-Pregnant Cows
  • Maximizing Immunity in the Newborn Calf
  • Nutrition of the Dry Cow and Fetal Programming
  • Slide Number 8
  • Slide Number 9
  • Slide Number 10
  • Slide Number 11
  • Placental Development
  • Fetal Sex Organ Development
  • Fetal Muscle Development
  • Reproductive Performance of Heifers
  • Influence of Maternal Nutrition on Progeny Health
  • Condition at Birth
  • Thin Newborn Calves
  • Colostrum Management
  • The role of colostrum in calf health
  • Colostrum Quality
  • Cow-side Tests of Colostrum Quality Colostrometer or Brix Refractometer
  • Cow-side Tests of Colostrum Quality Colostrometer or Brix Refractometer
  • Brix Refractometer Examples(gt 22 on Brix scale = Good colostrum)
  • Nutritional and Endocrine Effectsof Colostrum
  • National Survey of Colostrum Quality (Morrill et al J Dairy Sci 2012 953997)
  • Effect of Delaying First Milking on Colostrum Quality(Moore et al JAVMA 2005 2261375) 13 cows ndash 52 quarters
  • QUANTITY FED at FIRST FEEDING
  • Slide Number 29
  • 4 COLOSTRUM CLEANLINESS
  • Critical Control Points to Reduce Contamination
  • How often do producers feed contaminated colostrum
  • Total Bacteria Counts in Minnesota Colostrum (Swan et al 2007 JDSci 90)
  • 5 Monitoring passive transfer rates
  • 2020 MR 1lbGal 2qts BID 68ordmF(125 gramsliter 2 liters 2Xday 20degC)
  • 2020 MR 1lbGal 2qts BID 32ordm F(125 gramsliter 2 liters 2Xday 0degC)
  • 2820 MR 263 lbs in 7qts per day(180 gramsliter 7 litersDay 0degC)
  • What is Biologically Normal
  • Milk Replacer Feeding Program
  • Milk Replacer Feeding Program
  • Milk Replacer Feeding Program
  • Environmental Temperatureand Nutritional Requirements
  • Cold TemperaturesManagement Procedures
  • Increasing Nutrient Intake
  • Affects of Plane of Nutrition on Rumen Health and Development
  • 25 Pounds DM from Milk Replacer
  • 15 Pounds DM from Milk Replacer
  • 1 Pound DM from Milk Replacer
  • Comparison of 3 Feeding Rates
  • 25 Pounds DM from Milk Replacer
  • 15 Pounds DM from Milk Replacer
  • 1 Pound DM from Milk Replacer
  • Comparison of 3 Feeding Rates
  • Goals for the Growing Calf
  • Body Condition Scoring
  • Thin Calf
  • Accelerated Growth Formulas (Formulas that allow the calf to develop according to their genetic potential)
  • Accelerated Growth Formulas
  • Advantages
  • Advantages (cont)
  • What has been the count of births and animals exiting before 6 weeks old by month of birth
  • Long Term Effects of Morbidity
  • What this means
  • What this might mean
  • What about Sickness Treatments and Milk Yield
  • Nutrition and Disease Resistance
  • Questions
0 1 0
10 2 1
100 3 1
1000 4 5
10000 5 7
100000 6 6
1000000 7 10
10000000 8 22
100000000 9 70
1000000000 10 63
10000000000 11 7
10
100
1000
10000
100000
1000000
10000000
100000000
1000000000
10000000000
Proportion of samples below or above 100000 coliform (CFUml) (logColiformgt5)
Treatment Group
1 (cow) 2 (bucket) 3 (Tube)
low high high low high high low high high
n 38 0 000 26 12 3158 24 14 3684
4 5 6 7
low high high low high high low high high low high high
0
24
48
96
Log-base 10 data OMIT only 2 cows (6494 and 6616)
TREATMENT MEANS STD ERRORS
Cow Bucket Tube Feeder Cow bucket tube feeder
ColiformLog (mean) 0896 4707 445 019 035 032
SPCLog (mean) 144 499 466 024 031 03
Coliform raw (mean) 799 50202360 22925395
SPC raw (mean) 3316 57484139 33180499
TREATMENT MEANS STD ERRORS
ColiformLog 4 5 6 7 4 5 6 7
0 445 445 445 445
24 55 639 314 471
48 555 496 339 502
96 591 448 339 287
SPCLog
0 466 466 466 466
24 575 726 36 543
48 603 663 364 648
96 617 663 355 654
coliformLog Difference
0 vs 24
0 vs 48
0 vs 96
SPCLog Difference
0 vs 24
0 vs 48
0 vs 96
0 vs 24
0 vs 48
0 vs 96
0 vs 24
0 vs 48
0 vs 96
0 vs 48
0 vs 96
0 vs 24
0 vs 48
0 vs 96
SPCLog Difference
0 466 466 466
24 726 36 543
48 663 364 648
96 663 355 654
0 445 445 445
24 639 314 471
48 496 339 502
96 448 339 287
Cow Cow
Bucket Bucket
Tube Feeder Tube Feeder
Cow
Bucket
Tube Feeder
Proportion of samples below or above 100000 coliform (CFUml) (logColiformgt5)
Treatment Group
1 (cow) 2 (bucket) 3 (Tube)
low high high low high high low high high
n 38 0 000 26 12 3158 24 14 3684
4 5 6 7
low high high low high high low high high low high high
0 26 12 3158 26 12 3158 26 12 3158 26 12 3158
24 17 21 5526 5 33 8684 33 5 1316 24 14 3684
48 14 24 6316 17 21 5526 31 7 1842 15 23 6053
96 13 24 6486 23 15 3947 29 8 2162 36 2 526
TREATMENT MEANS STD ERRORS
Cow Bucket Tube Feeder Cow bucket tube feeder
ColiformLog (mean) 201 1057 1002 045 077 073
SPCLog (mean) 328 1124 1052 056 069 068
Coliform raw (mean) 819 20791853 13207685 699 11340851 5318475
SPC raw (mean) 3401 28474722 12365301 1911 17011942 4894564
TREATMENT MEANS STD ERRORS
ColiformLog 4 5 6 7 4 5 6 7
0 1057 1057 1057 1057 077 077 077 077
24 1246 1455 695 1074 075 046 058 04
48 1258 1124 754 1164 074 067 056 036
96 1341 1013 754 655 066 066 062 043
SPCLog
0 1124 1124 1124 1124 069 069 069 069
24 1305 1661 8 1232 07 028 054 047
48 137 1518 814 1484 064 03 049 029
96 1403 1517 793 15 066 19 058 034
coliformLog Difference
0 vs 24 189 398 -362 017 035 1 07 066
0 vs 48 201 067 -303 107 042 105 06 086
0 vs 96 284 -044 -304 -402 052 111 064 085
SPCLog Difference
0 vs 24 181 538 -323 108 035 074 061 058
0 vs 48 247 394 -309 36 04 073 051 067
0 vs 96 275 393 -336 376 044 075 057 076
0 vs 24 538 -323 108
0 vs 48 394 -309 36
0 vs 96 393 -336 376
0 vs 24 398 -362 017
0 vs 48 067 -303 107
0 vs 96 -044 -304 -402
0 vs 48 394 -309 36
0 vs 96 393 -336 376
0 vs 24 398 -362 017
0 vs 48 067 -303 107
0 vs 96 -044 -304 -402
SPCLog Difference
0 1124 1124 1124
24 1661 8 1232
48 1518 814 1484
96 1517 793 15
0 1057 1057 1057
24 1455 695 1074
48 1124 754 1164
96 1013 754 655
Cow Cow
Bucket Bucket
Tube Feeder Tube Feeder
Page 21: Nutritional, Environmental, and Management Factors that ... · Nutritional, Environmental, and Management Factors that Influence the Health, Growth Rate, and ... • Heifer programs

Colostrum Quality

bull Vaccination of the mother important to produce more antibody (5 weeks prior to calving)

bull Approximately 50 of motherrsquos IgG goes into colostrum uniformly

bull Milk out all 1st milking colostrum to use for 1st feeding

bull Colostrum from 1st calf heifers is ok if on a good vaccination program

Cow-side Tests of Colostrum QualityColostrometer or Brix Refractometer

Instrument Cutpoint

Used

Sensitivity ()

Specificity ()

Cost Pros Cons

ColostrometerIgG lt 50 gL(Chigerwe JAVMA 233 2008)

Green 75

(recc cutpoint 70)

87 $40Rapid Simple

Fragile

Temperature dependent

Optical Brix RefractometerIgG gt 50 gL(Bielmann JDSci 2010)

ge 22 905 85 plusmn $80Rapid Simple

Not temp dependent

Cow-side Tests of Colostrum QualityColostrometer or Brix Refractometer

Instrument Cutpoint

Used

Sensitivity ()

Specificity ()

Cost Pros Cons

ColostrometerIgG lt 50 gL(Chigerwe JAVMA 233 2008)

Green 75

(recc cutpoint 70)

87 $40Rapid Simple

Fragile

Temperature dependent

Optical Brix RefractometerIgG gt 50 gL(Bielmann JDSci 2010)

ge 22 905 85 plusmn $80Rapid Simple

Not temp dependent

Brix Refractometer Examples(gt 22 on Brix scale = Good colostrum)

MISCO Palm Abbe Digital Refractometer- wwwMISCOcom Cleveland OH- Cost $300+- Scales

- Brix scale () for colostrum or serum- Serum total protein scale (gdl)- Whole milk total solids estimate ()

Vee Gee BX-50 Optical Brix Refractometer- httpwwwamazoncom- Cost $100- Scales

- Brix scale () for colostrum or serum or to estimate milk total solids

Nutritional and Endocrine Effectsof Colostrum

bull Immune components other than IgGbull Nutrients critical for thermogenesis

maintenance and growthbull Epigenetic programming gene expression

related to growth repro mammary devbull Calves with FPT

ndash Delayed time to first calvingndash Decreased adg for first 180 daysndash Decreased milk amp fat prod 1st lactndash 50 less feed efficiency

National Survey of Colostrum Quality (Morrill et al J Dairy Sci 2012 953997)

bull Sample framendash 827 samples from 67 herds (NE SE MW SW)ndash Fresh frozen amp refrigerated samples ndash Holstein Jersey otherndash June ndash October 2010

bull Resultsndash IgG = 688 gL (lt 1 to 200 gL asymp30 lt 50 gL)ndash Factors associated with IgG

bull Paritybull Region (best in MW)

Effect of Delaying First Milking on Colostrum Quality

(Moore et al JAVMA 2005 2261375) 13 cows ndash 52 quarters

Cause of effect-Dilution-Reabsorption

2 QUANTITY FED at FIRST FEEDING

Proportion of colostrum samples expected to

provide ge 100g of IgG when fed at 3 different volumes (Gay 1994)

Goal To achieve Serum IgG ge 10 mgml must consume ge 100g IgG

Current Recommendations Feed 10 of body weight at first feeding = 38 L (4 qts) for an average 43 kg (90 lb) Holstein calf

Suckling Mom is NOT Recommended

bull Very high rate of FPT due to delays in suckling (Edwards amp Broom 1979 Res Vet Sci 26255-256)

Lactation num of dam calves not suckled within 6 hr1 112 + 46

bull Other disadvantagesndash Donrsquot know volume consumedndash Increased risk of pathogen exposure

4 COLOSTRUM CLEANLINESS

Critical Control Points to Reduce Contaminationbull Cow

ndash Identify infected cows (MAP)ndash Donrsquot let calf suckle damndash Udder prepndash Donrsquot pool raw colostrum

bull Equipmentndash Sanitation of milking

storage amp feeding equipment

bull Proliferationndash Feed ASAP (lt 1-2 hrs) ndash Refrigerate (lt 48 hrs) ndash Freeze ndash Preservatives

bull Replacers Heat-treating

Sources of Contamination2 Contamination During Colostrum Harvest(Stewart et al JDS 2005 88)

0

1

2

3

4

5

6

Cow Bucket Tube FeederSample Collection Point

Log (

bacte

ria co

unt C

FUm

l)

gr 123 x logcounts

gr 123 x rawcounts

Raw Coliform Counts
Raw TPC
Sample Collection Point
Raw Bacteria Counts
819
3401
20791853
28474722
13207685
12365301

gr 24567 x logcolif

a
b
c
d
abc
abc
abc
d
cd
cd
b
a
abcd Different Plt005
Refrigerate
Ambient Temp
K-Sorbate + Refrigerate
K-Sorbate + Ambient Temp
Storage Period (hrs)
Log(Coliform Count)
1057
1246
1258
1341

gr 24567 x logSPC

a
bc
bc
d
d
d
abc
abc
abc
abc
abc
abc
abc Different Plt005
Refrigerate
Ambient Temp
K-Sorbate + Refrigerate
K-Sorbate + Ambient Temp
Storage Period (hrs)
Log (Total Plate Count)
1124
1305
137
1403

gr 24567 x rawcolif

Tx 4
Tx 5
Tx 6
Tx 7
Sampling point
Raw Coliform Count
Raw Coliform Counts for 4 different colostrum preservation methods
189
201
284

gr 24567 x rawSPC

Tx 4
Tx 5
Tx 6
Tx 7
Sampling point
Raw SPC count
Raw SPC counts for 4 different colostrum preservation methods
247
275

gr diff coliflog

Tx 4
Tx 5
Tx 6
Tx 7
Storage Period
Change in Log(Coliform)
Change in Log(Coliform Counts) by 4 Storage Methods
189
201
284

gr diff spclog

Tx 4
Tx 5
Tx 6
Tx 7
Storage Period Interval
Change in Log(SPC)
Change in Log(SPC Counts) using 4 Storage Methods
181
247
275

mean results

proportions

Sheet3

gr 123 x logcounts

Log(TPC)
Sample Collection Point
Log (bacteria count CFUml)
144
499
466

gr 123 x rawcounts

Raw Coliform Counts
Raw TPC
Sample Collection Point
Raw Bacteria Counts (CFUml)
799
3316
50202360
57484139
22925395
33180499

gr 24567 x logcolif

a
b
c
d
abc
abc
abc
d
cd
cd
b
a
abcd Different Plt005
Refrigerate
Ambient Temp
K-Sorbate + Refrigerate
K-Sorbate + Ambient Temp
Storage Period (hrs)
Log(Coliform Count CFUml)
445
55
555
591

gr 24567 x logSPC

a
bc
bc
d
d
d
ac
abc
ac
b
abc
abc
abcd Different Plt005
Refrigerate
Ambient Temp
K-Sorbate + Refrigerate
K-Sorbate + Ambient Temp
Storage Period (hrs)
Log (Total Plate Count CFUml)
466
575
603
617

gr 24567 x rawcolif

Tx 4
Tx 5
Tx 6
Tx 7
Sampling point
Raw Coliform Count
Raw Coliform Counts for 4 different colostrum preservation methods

gr 24567 x rawSPC

Tx 4
Tx 5
Tx 6
Tx 7
Sampling point
Raw SPC count
Raw SPC counts for 4 different colostrum preservation methods

gr diff coliflog

Tx 4
Tx 5
Tx 6
Tx 7
Storage Period
Change in Log(Coliform)
Change in Log(Coliform Counts) by 4 Storage Methods

gr diff spclog

Tx 4
Tx 5
Tx 6
Tx 7
Storage Period Interval
Change in Log(SPC)
Change in Log(SPC Counts) using 4 Storage Methods

mean results

proportions

Sheet3

How often do producers feed contaminated colostrum

bull Goalndash total plate count (TPC) lt 100000 cfumlndash total coliform count (TCC) lt 10000 cfuml

(McGuirk and Collins 2004 VCNA Food Animal Practice)

bull Wisconsin 82 of samples exceeded limitbull Minnesota 93 of samples exceeded limitbull National study 43 of samples exceeded limit

(Poulsen et al Proc ACVIM 2002 52 Swan et al 2007 JDSci 90 Morrill et al 2012 JDSci 953997)

Total Bacteria Counts in Minnesota Colostrum(Swan et al 2007 JDSci 90)

01020304050607080

10 100

1000

10000

1000

00

10000

00

10000

000

1000

00000

10000

00000

10000

00000

0

Total Plate Count (cfuml)

Freq

uenc

y of

Sam

ples

Median TPC = 615 million cfuml (73 to 104 billion)93 of samples gt 100000 cfuml TPC

ldquoWe are feeding lsquofat-ladenrsquo manurerdquo Rob Trembley 2006

gr TPC category histogram

Total Plate Count (cfuml)
Frequency of Samples
1
1
5
7
6
10
22
70
63
7

Sheet1

Sheet2

Sheet3

5 Monitoring passive transfer rates

bull Herd level ndash Bleed 12+ clinically normal 1-7 d

old calves amp separate serum

bull STP Refractometer- Goal 90 ge 52 gdL

or 80 ge 55 gdL

bull Brix Refractometer - Goal 90 ge 84

2020 MR 1lbGal 2qts BID 68ordmF(125 gramsliter 2 liters 2Xday 20degC)

2020 MR 1lbGal 2qts BID 32ordm F(125 gramsliter 2 liters 2Xday 0degC)

2820 MR 263 lbs in 7qts per day(180 gramsliter 7 litersDay 0degC)

What is Biologically Normal

bull If left on its mother a 100 lb calf willndash Nurse 6 to 10 times per dayndash Consume between 16 and 24 of its

body wt per day as milk (20 average)

ndash Consume 72 to 106 liters of milk per day

ndash Consume 09 to 14 kg of dry milk solids per day

Milk Replacer Feeding Program

bull 21 Protein and 17 Fat is the most common product used

bull Impossible to meet nutritional requirements of milk-fed calves with this product at suggested feeding rate (12 solids amp 10 of body weight per day total volume)

bull If only product available must increase the amount of dry matter fed per day by increasing solids content volume fed and feeding frequency

Milk Replacer Feeding Program

Advantagesbull Can adjust solids fed easilybull Lower bacteria counts than unpasteurized

non-saleable milkbull Johnersquos control programsbull More consistent if proper mixing procedures

are followedbull Can mix correct volume as needed per day

Milk Replacer Feeding Program

bull Approximately 15 of body weight during the first week of life (3 liters twice per day for the average Holstein calf)

bull Increase to approximately 20 of body weight at 8 days of age (4 liters twice per day)

bull Increase solids content to at least 15 starting at first feeding

bull Maintain at this level until ready to be weaned

Environmental Temperatureand Nutritional Requirementsbull Thermoneutral range is 50deg to 68deg Fbull High temp amp humidity energy demands

and appetitebull Low temps energy demands and

ability to digest dry matterbull Must increase solids content volume fed or

number of times fedbull However if maximizing nutrient intake

program does not have to be changed

Cold TemperaturesManagement Procedures

bull Increase solids content to 15-18bull Feed 3 times per daybull Warm milk or replacer to 405ordm Cbull Free choice water at all timesbull Calves at 4degC had 32 increase in energy

requirement over calves at 10degCbull At -18degC energy requirement more than doublesbull Inadequate energy results in protein depletion

Increasing Nutrient Intake

bull Anything that can be done to increase the amount of protein and energy consumed by the milk-fed calf will result in an increase in growth rate and a significant improvement in the health and productivity of that calf

Affects of Plane of Nutrition on Rumen Health and Development

25 Pounds DM from Milk Replacer

15 Pounds DM from Milk Replacer

1 Pound DM from Milk Replacer

Comparison of 3 Feeding Rates

25 Pounds DM from Milk Replacer

15 Pounds DM from Milk Replacer

1 Pound DM from Milk Replacer

Comparison of 3 Feeding Rates

Goals for the Growing Calf

bull Rumen sufficiently developed to ferment dry feeds efficiently enough to satisfy the nutrient requirements of the weaned calf

bull Allow the animal to obtain its maximum genetic potential in growth

bull Provide a management program and nutritional program to optimize the health of the calf

Body Condition Scoring

Thin Calf

Accelerated Growth Formulas (Formulas that allow the calf to develop according to their genetic potential)

bull Calves on whole milk or replacer fed at 8-10 body wtday gain 250-300 gramsday

bull Calves fed larger volumes of a high quality milk replacer with higher nutrient content should be able to average 900 gramsday

bull Easy goal is to double birth weight in 8 wksbull Optimum goal is to increase birthweight by

25 times in 10 weeks

Accelerated Growth Formulas

bull 24 to 28 proteinbull 15 to 20 fatbull Whole milk = 27 protein and 30 fatbull Protein is similar but lower in fatbull Promotes lean tissue gainbull Increases efficiency of gainbull Fat is a satiety agent

Advantages

bull Increased growth rate from birth until weaningbull Increased lean tissue to fat tissue ratiobull Increased efficiency of gainbull Increased parenchymal tissue in udder (more

mammary tissue for potential future milk production)

bull Improved immune response (decreased sickness and death) death loss lt1

Advantages (cont)

bull Decreased labor and medicine costs (medicine costs decreased by 80)

bull Decreased age at first calvingbull Program does not have to be altered

depending on environmental conditionsbull Increased 1st lactation milk production

approximately 1700 lbs (773 kg)

What has been the count of births and animals exiting before 6 weeks old by month of birth

Bown 031610

Long Term Effects of Morbidity

bull Calves that experience a disease insult will never catch up to herdmates

bull No such thing as compensatory growthbull Age at first service will be delayedbull Calves that experience a disease insult will

never be able to reach the same potential milk production as an adult even though fully recovered

What this meansbull The effect of growth rate and thus nutrient

intake prior to weaning had a more direct and significant effect on milk yield than genetic selection for production

bull Genetic selection yields ~ 68 ndash 114 kg milk per lactation

bull Pre-weaning calf nutrition and management can yield 4 to 8 times more milk than genetic selection per lactation

What this might meanbull When we feed for more nutrient supply

above maintenance we are actually setting the calf up to be a better lifetime milk producer

bull Since ldquostayabilityrdquo or herd life is primarily correlated to milk production the implication is we might enhance herd life through better early life nutrition

bull 1st lactation milk yield was not significantly affected by reported cases of diarrhea

bull However antibiotic treatment had a significant effect on TDM residual milk

bull Calves that were treated with antibiotics produced 493 kg less milk in the first lactation (P gt 001) than calves with no record of being treated

What about Sickness Treatments and Milk Yield

Nutrition and Disease Resistance

bull Management and hygiene is extremely important

bull Effects of nutrition on immune competency is often ignored

bull Minimize environmental and social stressbull Calves have an amazing ability to fight

disease if immune system has proper fuelbull Death loss of lt1 is obtainable with proper

management and nutrition

Questions

Questions

  • Nutritional Environmental and Management Factors that Influence the Health Growth Rate and Productivity of the Young Dairy Calf
  • Introduction
  • Influence of Dry Cow Nutrition and Management on Health Growth and Productivity of the Calf
  • Fetal Development
  • Uterine Uptake in Relation to Maternal Supply of Organic Nutrients in Late-Pregnant Cows
  • Maximizing Immunity in the Newborn Calf
  • Nutrition of the Dry Cow and Fetal Programming
  • Slide Number 8
  • Slide Number 9
  • Slide Number 10
  • Slide Number 11
  • Placental Development
  • Fetal Sex Organ Development
  • Fetal Muscle Development
  • Reproductive Performance of Heifers
  • Influence of Maternal Nutrition on Progeny Health
  • Condition at Birth
  • Thin Newborn Calves
  • Colostrum Management
  • The role of colostrum in calf health
  • Colostrum Quality
  • Cow-side Tests of Colostrum Quality Colostrometer or Brix Refractometer
  • Cow-side Tests of Colostrum Quality Colostrometer or Brix Refractometer
  • Brix Refractometer Examples(gt 22 on Brix scale = Good colostrum)
  • Nutritional and Endocrine Effectsof Colostrum
  • National Survey of Colostrum Quality (Morrill et al J Dairy Sci 2012 953997)
  • Effect of Delaying First Milking on Colostrum Quality(Moore et al JAVMA 2005 2261375) 13 cows ndash 52 quarters
  • QUANTITY FED at FIRST FEEDING
  • Slide Number 29
  • 4 COLOSTRUM CLEANLINESS
  • Critical Control Points to Reduce Contamination
  • How often do producers feed contaminated colostrum
  • Total Bacteria Counts in Minnesota Colostrum (Swan et al 2007 JDSci 90)
  • 5 Monitoring passive transfer rates
  • 2020 MR 1lbGal 2qts BID 68ordmF(125 gramsliter 2 liters 2Xday 20degC)
  • 2020 MR 1lbGal 2qts BID 32ordm F(125 gramsliter 2 liters 2Xday 0degC)
  • 2820 MR 263 lbs in 7qts per day(180 gramsliter 7 litersDay 0degC)
  • What is Biologically Normal
  • Milk Replacer Feeding Program
  • Milk Replacer Feeding Program
  • Milk Replacer Feeding Program
  • Environmental Temperatureand Nutritional Requirements
  • Cold TemperaturesManagement Procedures
  • Increasing Nutrient Intake
  • Affects of Plane of Nutrition on Rumen Health and Development
  • 25 Pounds DM from Milk Replacer
  • 15 Pounds DM from Milk Replacer
  • 1 Pound DM from Milk Replacer
  • Comparison of 3 Feeding Rates
  • 25 Pounds DM from Milk Replacer
  • 15 Pounds DM from Milk Replacer
  • 1 Pound DM from Milk Replacer
  • Comparison of 3 Feeding Rates
  • Goals for the Growing Calf
  • Body Condition Scoring
  • Thin Calf
  • Accelerated Growth Formulas (Formulas that allow the calf to develop according to their genetic potential)
  • Accelerated Growth Formulas
  • Advantages
  • Advantages (cont)
  • What has been the count of births and animals exiting before 6 weeks old by month of birth
  • Long Term Effects of Morbidity
  • What this means
  • What this might mean
  • What about Sickness Treatments and Milk Yield
  • Nutrition and Disease Resistance
  • Questions
0 1 0
10 2 1
100 3 1
1000 4 5
10000 5 7
100000 6 6
1000000 7 10
10000000 8 22
100000000 9 70
1000000000 10 63
10000000000 11 7
10
100
1000
10000
100000
1000000
10000000
100000000
1000000000
10000000000
Proportion of samples below or above 100000 coliform (CFUml) (logColiformgt5)
Treatment Group
1 (cow) 2 (bucket) 3 (Tube)
low high high low high high low high high
n 38 0 000 26 12 3158 24 14 3684
4 5 6 7
low high high low high high low high high low high high
0
24
48
96
Log-base 10 data OMIT only 2 cows (6494 and 6616)
TREATMENT MEANS STD ERRORS
Cow Bucket Tube Feeder Cow bucket tube feeder
ColiformLog (mean) 0896 4707 445 019 035 032
SPCLog (mean) 144 499 466 024 031 03
Coliform raw (mean) 799 50202360 22925395
SPC raw (mean) 3316 57484139 33180499
TREATMENT MEANS STD ERRORS
ColiformLog 4 5 6 7 4 5 6 7
0 445 445 445 445
24 55 639 314 471
48 555 496 339 502
96 591 448 339 287
SPCLog
0 466 466 466 466
24 575 726 36 543
48 603 663 364 648
96 617 663 355 654
coliformLog Difference
0 vs 24
0 vs 48
0 vs 96
SPCLog Difference
0 vs 24
0 vs 48
0 vs 96
0 vs 24
0 vs 48
0 vs 96
0 vs 24
0 vs 48
0 vs 96
0 vs 48
0 vs 96
0 vs 24
0 vs 48
0 vs 96
SPCLog Difference
0 466 466 466
24 726 36 543
48 663 364 648
96 663 355 654
0 445 445 445
24 639 314 471
48 496 339 502
96 448 339 287
Cow Cow
Bucket Bucket
Tube Feeder Tube Feeder
Cow
Bucket
Tube Feeder
Proportion of samples below or above 100000 coliform (CFUml) (logColiformgt5)
Treatment Group
1 (cow) 2 (bucket) 3 (Tube)
low high high low high high low high high
n 38 0 000 26 12 3158 24 14 3684
4 5 6 7
low high high low high high low high high low high high
0 26 12 3158 26 12 3158 26 12 3158 26 12 3158
24 17 21 5526 5 33 8684 33 5 1316 24 14 3684
48 14 24 6316 17 21 5526 31 7 1842 15 23 6053
96 13 24 6486 23 15 3947 29 8 2162 36 2 526
TREATMENT MEANS STD ERRORS
Cow Bucket Tube Feeder Cow bucket tube feeder
ColiformLog (mean) 201 1057 1002 045 077 073
SPCLog (mean) 328 1124 1052 056 069 068
Coliform raw (mean) 819 20791853 13207685 699 11340851 5318475
SPC raw (mean) 3401 28474722 12365301 1911 17011942 4894564
TREATMENT MEANS STD ERRORS
ColiformLog 4 5 6 7 4 5 6 7
0 1057 1057 1057 1057 077 077 077 077
24 1246 1455 695 1074 075 046 058 04
48 1258 1124 754 1164 074 067 056 036
96 1341 1013 754 655 066 066 062 043
SPCLog
0 1124 1124 1124 1124 069 069 069 069
24 1305 1661 8 1232 07 028 054 047
48 137 1518 814 1484 064 03 049 029
96 1403 1517 793 15 066 19 058 034
coliformLog Difference
0 vs 24 189 398 -362 017 035 1 07 066
0 vs 48 201 067 -303 107 042 105 06 086
0 vs 96 284 -044 -304 -402 052 111 064 085
SPCLog Difference
0 vs 24 181 538 -323 108 035 074 061 058
0 vs 48 247 394 -309 36 04 073 051 067
0 vs 96 275 393 -336 376 044 075 057 076
0 vs 24 538 -323 108
0 vs 48 394 -309 36
0 vs 96 393 -336 376
0 vs 24 398 -362 017
0 vs 48 067 -303 107
0 vs 96 -044 -304 -402
0 vs 48 394 -309 36
0 vs 96 393 -336 376
0 vs 24 398 -362 017
0 vs 48 067 -303 107
0 vs 96 -044 -304 -402
SPCLog Difference
0 1124 1124 1124
24 1661 8 1232
48 1518 814 1484
96 1517 793 15
0 1057 1057 1057
24 1455 695 1074
48 1124 754 1164
96 1013 754 655
Cow Cow
Bucket Bucket
Tube Feeder Tube Feeder
Page 22: Nutritional, Environmental, and Management Factors that ... · Nutritional, Environmental, and Management Factors that Influence the Health, Growth Rate, and ... • Heifer programs

Cow-side Tests of Colostrum QualityColostrometer or Brix Refractometer

Instrument Cutpoint

Used

Sensitivity ()

Specificity ()

Cost Pros Cons

ColostrometerIgG lt 50 gL(Chigerwe JAVMA 233 2008)

Green 75

(recc cutpoint 70)

87 $40Rapid Simple

Fragile

Temperature dependent

Optical Brix RefractometerIgG gt 50 gL(Bielmann JDSci 2010)

ge 22 905 85 plusmn $80Rapid Simple

Not temp dependent

Cow-side Tests of Colostrum QualityColostrometer or Brix Refractometer

Instrument Cutpoint

Used

Sensitivity ()

Specificity ()

Cost Pros Cons

ColostrometerIgG lt 50 gL(Chigerwe JAVMA 233 2008)

Green 75

(recc cutpoint 70)

87 $40Rapid Simple

Fragile

Temperature dependent

Optical Brix RefractometerIgG gt 50 gL(Bielmann JDSci 2010)

ge 22 905 85 plusmn $80Rapid Simple

Not temp dependent

Brix Refractometer Examples(gt 22 on Brix scale = Good colostrum)

MISCO Palm Abbe Digital Refractometer- wwwMISCOcom Cleveland OH- Cost $300+- Scales

- Brix scale () for colostrum or serum- Serum total protein scale (gdl)- Whole milk total solids estimate ()

Vee Gee BX-50 Optical Brix Refractometer- httpwwwamazoncom- Cost $100- Scales

- Brix scale () for colostrum or serum or to estimate milk total solids

Nutritional and Endocrine Effectsof Colostrum

bull Immune components other than IgGbull Nutrients critical for thermogenesis

maintenance and growthbull Epigenetic programming gene expression

related to growth repro mammary devbull Calves with FPT

ndash Delayed time to first calvingndash Decreased adg for first 180 daysndash Decreased milk amp fat prod 1st lactndash 50 less feed efficiency

National Survey of Colostrum Quality (Morrill et al J Dairy Sci 2012 953997)

bull Sample framendash 827 samples from 67 herds (NE SE MW SW)ndash Fresh frozen amp refrigerated samples ndash Holstein Jersey otherndash June ndash October 2010

bull Resultsndash IgG = 688 gL (lt 1 to 200 gL asymp30 lt 50 gL)ndash Factors associated with IgG

bull Paritybull Region (best in MW)

Effect of Delaying First Milking on Colostrum Quality

(Moore et al JAVMA 2005 2261375) 13 cows ndash 52 quarters

Cause of effect-Dilution-Reabsorption

2 QUANTITY FED at FIRST FEEDING

Proportion of colostrum samples expected to

provide ge 100g of IgG when fed at 3 different volumes (Gay 1994)

Goal To achieve Serum IgG ge 10 mgml must consume ge 100g IgG

Current Recommendations Feed 10 of body weight at first feeding = 38 L (4 qts) for an average 43 kg (90 lb) Holstein calf

Suckling Mom is NOT Recommended

bull Very high rate of FPT due to delays in suckling (Edwards amp Broom 1979 Res Vet Sci 26255-256)

Lactation num of dam calves not suckled within 6 hr1 112 + 46

bull Other disadvantagesndash Donrsquot know volume consumedndash Increased risk of pathogen exposure

4 COLOSTRUM CLEANLINESS

Critical Control Points to Reduce Contaminationbull Cow

ndash Identify infected cows (MAP)ndash Donrsquot let calf suckle damndash Udder prepndash Donrsquot pool raw colostrum

bull Equipmentndash Sanitation of milking

storage amp feeding equipment

bull Proliferationndash Feed ASAP (lt 1-2 hrs) ndash Refrigerate (lt 48 hrs) ndash Freeze ndash Preservatives

bull Replacers Heat-treating

Sources of Contamination2 Contamination During Colostrum Harvest(Stewart et al JDS 2005 88)

0

1

2

3

4

5

6

Cow Bucket Tube FeederSample Collection Point

Log (

bacte

ria co

unt C

FUm

l)

gr 123 x logcounts

gr 123 x rawcounts

Raw Coliform Counts
Raw TPC
Sample Collection Point
Raw Bacteria Counts
819
3401
20791853
28474722
13207685
12365301

gr 24567 x logcolif

a
b
c
d
abc
abc
abc
d
cd
cd
b
a
abcd Different Plt005
Refrigerate
Ambient Temp
K-Sorbate + Refrigerate
K-Sorbate + Ambient Temp
Storage Period (hrs)
Log(Coliform Count)
1057
1246
1258
1341

gr 24567 x logSPC

a
bc
bc
d
d
d
abc
abc
abc
abc
abc
abc
abc Different Plt005
Refrigerate
Ambient Temp
K-Sorbate + Refrigerate
K-Sorbate + Ambient Temp
Storage Period (hrs)
Log (Total Plate Count)
1124
1305
137
1403

gr 24567 x rawcolif

Tx 4
Tx 5
Tx 6
Tx 7
Sampling point
Raw Coliform Count
Raw Coliform Counts for 4 different colostrum preservation methods
189
201
284

gr 24567 x rawSPC

Tx 4
Tx 5
Tx 6
Tx 7
Sampling point
Raw SPC count
Raw SPC counts for 4 different colostrum preservation methods
247
275

gr diff coliflog

Tx 4
Tx 5
Tx 6
Tx 7
Storage Period
Change in Log(Coliform)
Change in Log(Coliform Counts) by 4 Storage Methods
189
201
284

gr diff spclog

Tx 4
Tx 5
Tx 6
Tx 7
Storage Period Interval
Change in Log(SPC)
Change in Log(SPC Counts) using 4 Storage Methods
181
247
275

mean results

proportions

Sheet3

gr 123 x logcounts

Log(TPC)
Sample Collection Point
Log (bacteria count CFUml)
144
499
466

gr 123 x rawcounts

Raw Coliform Counts
Raw TPC
Sample Collection Point
Raw Bacteria Counts (CFUml)
799
3316
50202360
57484139
22925395
33180499

gr 24567 x logcolif

a
b
c
d
abc
abc
abc
d
cd
cd
b
a
abcd Different Plt005
Refrigerate
Ambient Temp
K-Sorbate + Refrigerate
K-Sorbate + Ambient Temp
Storage Period (hrs)
Log(Coliform Count CFUml)
445
55
555
591

gr 24567 x logSPC

a
bc
bc
d
d
d
ac
abc
ac
b
abc
abc
abcd Different Plt005
Refrigerate
Ambient Temp
K-Sorbate + Refrigerate
K-Sorbate + Ambient Temp
Storage Period (hrs)
Log (Total Plate Count CFUml)
466
575
603
617

gr 24567 x rawcolif

Tx 4
Tx 5
Tx 6
Tx 7
Sampling point
Raw Coliform Count
Raw Coliform Counts for 4 different colostrum preservation methods

gr 24567 x rawSPC

Tx 4
Tx 5
Tx 6
Tx 7
Sampling point
Raw SPC count
Raw SPC counts for 4 different colostrum preservation methods

gr diff coliflog

Tx 4
Tx 5
Tx 6
Tx 7
Storage Period
Change in Log(Coliform)
Change in Log(Coliform Counts) by 4 Storage Methods

gr diff spclog

Tx 4
Tx 5
Tx 6
Tx 7
Storage Period Interval
Change in Log(SPC)
Change in Log(SPC Counts) using 4 Storage Methods

mean results

proportions

Sheet3

How often do producers feed contaminated colostrum

bull Goalndash total plate count (TPC) lt 100000 cfumlndash total coliform count (TCC) lt 10000 cfuml

(McGuirk and Collins 2004 VCNA Food Animal Practice)

bull Wisconsin 82 of samples exceeded limitbull Minnesota 93 of samples exceeded limitbull National study 43 of samples exceeded limit

(Poulsen et al Proc ACVIM 2002 52 Swan et al 2007 JDSci 90 Morrill et al 2012 JDSci 953997)

Total Bacteria Counts in Minnesota Colostrum(Swan et al 2007 JDSci 90)

01020304050607080

10 100

1000

10000

1000

00

10000

00

10000

000

1000

00000

10000

00000

10000

00000

0

Total Plate Count (cfuml)

Freq

uenc

y of

Sam

ples

Median TPC = 615 million cfuml (73 to 104 billion)93 of samples gt 100000 cfuml TPC

ldquoWe are feeding lsquofat-ladenrsquo manurerdquo Rob Trembley 2006

gr TPC category histogram

Total Plate Count (cfuml)
Frequency of Samples
1
1
5
7
6
10
22
70
63
7

Sheet1

Sheet2

Sheet3

5 Monitoring passive transfer rates

bull Herd level ndash Bleed 12+ clinically normal 1-7 d

old calves amp separate serum

bull STP Refractometer- Goal 90 ge 52 gdL

or 80 ge 55 gdL

bull Brix Refractometer - Goal 90 ge 84

2020 MR 1lbGal 2qts BID 68ordmF(125 gramsliter 2 liters 2Xday 20degC)

2020 MR 1lbGal 2qts BID 32ordm F(125 gramsliter 2 liters 2Xday 0degC)

2820 MR 263 lbs in 7qts per day(180 gramsliter 7 litersDay 0degC)

What is Biologically Normal

bull If left on its mother a 100 lb calf willndash Nurse 6 to 10 times per dayndash Consume between 16 and 24 of its

body wt per day as milk (20 average)

ndash Consume 72 to 106 liters of milk per day

ndash Consume 09 to 14 kg of dry milk solids per day

Milk Replacer Feeding Program

bull 21 Protein and 17 Fat is the most common product used

bull Impossible to meet nutritional requirements of milk-fed calves with this product at suggested feeding rate (12 solids amp 10 of body weight per day total volume)

bull If only product available must increase the amount of dry matter fed per day by increasing solids content volume fed and feeding frequency

Milk Replacer Feeding Program

Advantagesbull Can adjust solids fed easilybull Lower bacteria counts than unpasteurized

non-saleable milkbull Johnersquos control programsbull More consistent if proper mixing procedures

are followedbull Can mix correct volume as needed per day

Milk Replacer Feeding Program

bull Approximately 15 of body weight during the first week of life (3 liters twice per day for the average Holstein calf)

bull Increase to approximately 20 of body weight at 8 days of age (4 liters twice per day)

bull Increase solids content to at least 15 starting at first feeding

bull Maintain at this level until ready to be weaned

Environmental Temperatureand Nutritional Requirementsbull Thermoneutral range is 50deg to 68deg Fbull High temp amp humidity energy demands

and appetitebull Low temps energy demands and

ability to digest dry matterbull Must increase solids content volume fed or

number of times fedbull However if maximizing nutrient intake

program does not have to be changed

Cold TemperaturesManagement Procedures

bull Increase solids content to 15-18bull Feed 3 times per daybull Warm milk or replacer to 405ordm Cbull Free choice water at all timesbull Calves at 4degC had 32 increase in energy

requirement over calves at 10degCbull At -18degC energy requirement more than doublesbull Inadequate energy results in protein depletion

Increasing Nutrient Intake

bull Anything that can be done to increase the amount of protein and energy consumed by the milk-fed calf will result in an increase in growth rate and a significant improvement in the health and productivity of that calf

Affects of Plane of Nutrition on Rumen Health and Development

25 Pounds DM from Milk Replacer

15 Pounds DM from Milk Replacer

1 Pound DM from Milk Replacer

Comparison of 3 Feeding Rates

25 Pounds DM from Milk Replacer

15 Pounds DM from Milk Replacer

1 Pound DM from Milk Replacer

Comparison of 3 Feeding Rates

Goals for the Growing Calf

bull Rumen sufficiently developed to ferment dry feeds efficiently enough to satisfy the nutrient requirements of the weaned calf

bull Allow the animal to obtain its maximum genetic potential in growth

bull Provide a management program and nutritional program to optimize the health of the calf

Body Condition Scoring

Thin Calf

Accelerated Growth Formulas (Formulas that allow the calf to develop according to their genetic potential)

bull Calves on whole milk or replacer fed at 8-10 body wtday gain 250-300 gramsday

bull Calves fed larger volumes of a high quality milk replacer with higher nutrient content should be able to average 900 gramsday

bull Easy goal is to double birth weight in 8 wksbull Optimum goal is to increase birthweight by

25 times in 10 weeks

Accelerated Growth Formulas

bull 24 to 28 proteinbull 15 to 20 fatbull Whole milk = 27 protein and 30 fatbull Protein is similar but lower in fatbull Promotes lean tissue gainbull Increases efficiency of gainbull Fat is a satiety agent

Advantages

bull Increased growth rate from birth until weaningbull Increased lean tissue to fat tissue ratiobull Increased efficiency of gainbull Increased parenchymal tissue in udder (more

mammary tissue for potential future milk production)

bull Improved immune response (decreased sickness and death) death loss lt1

Advantages (cont)

bull Decreased labor and medicine costs (medicine costs decreased by 80)

bull Decreased age at first calvingbull Program does not have to be altered

depending on environmental conditionsbull Increased 1st lactation milk production

approximately 1700 lbs (773 kg)

What has been the count of births and animals exiting before 6 weeks old by month of birth

Bown 031610

Long Term Effects of Morbidity

bull Calves that experience a disease insult will never catch up to herdmates

bull No such thing as compensatory growthbull Age at first service will be delayedbull Calves that experience a disease insult will

never be able to reach the same potential milk production as an adult even though fully recovered

What this meansbull The effect of growth rate and thus nutrient

intake prior to weaning had a more direct and significant effect on milk yield than genetic selection for production

bull Genetic selection yields ~ 68 ndash 114 kg milk per lactation

bull Pre-weaning calf nutrition and management can yield 4 to 8 times more milk than genetic selection per lactation

What this might meanbull When we feed for more nutrient supply

above maintenance we are actually setting the calf up to be a better lifetime milk producer

bull Since ldquostayabilityrdquo or herd life is primarily correlated to milk production the implication is we might enhance herd life through better early life nutrition

bull 1st lactation milk yield was not significantly affected by reported cases of diarrhea

bull However antibiotic treatment had a significant effect on TDM residual milk

bull Calves that were treated with antibiotics produced 493 kg less milk in the first lactation (P gt 001) than calves with no record of being treated

What about Sickness Treatments and Milk Yield

Nutrition and Disease Resistance

bull Management and hygiene is extremely important

bull Effects of nutrition on immune competency is often ignored

bull Minimize environmental and social stressbull Calves have an amazing ability to fight

disease if immune system has proper fuelbull Death loss of lt1 is obtainable with proper

management and nutrition

Questions

Questions

  • Nutritional Environmental and Management Factors that Influence the Health Growth Rate and Productivity of the Young Dairy Calf
  • Introduction
  • Influence of Dry Cow Nutrition and Management on Health Growth and Productivity of the Calf
  • Fetal Development
  • Uterine Uptake in Relation to Maternal Supply of Organic Nutrients in Late-Pregnant Cows
  • Maximizing Immunity in the Newborn Calf
  • Nutrition of the Dry Cow and Fetal Programming
  • Slide Number 8
  • Slide Number 9
  • Slide Number 10
  • Slide Number 11
  • Placental Development
  • Fetal Sex Organ Development
  • Fetal Muscle Development
  • Reproductive Performance of Heifers
  • Influence of Maternal Nutrition on Progeny Health
  • Condition at Birth
  • Thin Newborn Calves
  • Colostrum Management
  • The role of colostrum in calf health
  • Colostrum Quality
  • Cow-side Tests of Colostrum Quality Colostrometer or Brix Refractometer
  • Cow-side Tests of Colostrum Quality Colostrometer or Brix Refractometer
  • Brix Refractometer Examples(gt 22 on Brix scale = Good colostrum)
  • Nutritional and Endocrine Effectsof Colostrum
  • National Survey of Colostrum Quality (Morrill et al J Dairy Sci 2012 953997)
  • Effect of Delaying First Milking on Colostrum Quality(Moore et al JAVMA 2005 2261375) 13 cows ndash 52 quarters
  • QUANTITY FED at FIRST FEEDING
  • Slide Number 29
  • 4 COLOSTRUM CLEANLINESS
  • Critical Control Points to Reduce Contamination
  • How often do producers feed contaminated colostrum
  • Total Bacteria Counts in Minnesota Colostrum (Swan et al 2007 JDSci 90)
  • 5 Monitoring passive transfer rates
  • 2020 MR 1lbGal 2qts BID 68ordmF(125 gramsliter 2 liters 2Xday 20degC)
  • 2020 MR 1lbGal 2qts BID 32ordm F(125 gramsliter 2 liters 2Xday 0degC)
  • 2820 MR 263 lbs in 7qts per day(180 gramsliter 7 litersDay 0degC)
  • What is Biologically Normal
  • Milk Replacer Feeding Program
  • Milk Replacer Feeding Program
  • Milk Replacer Feeding Program
  • Environmental Temperatureand Nutritional Requirements
  • Cold TemperaturesManagement Procedures
  • Increasing Nutrient Intake
  • Affects of Plane of Nutrition on Rumen Health and Development
  • 25 Pounds DM from Milk Replacer
  • 15 Pounds DM from Milk Replacer
  • 1 Pound DM from Milk Replacer
  • Comparison of 3 Feeding Rates
  • 25 Pounds DM from Milk Replacer
  • 15 Pounds DM from Milk Replacer
  • 1 Pound DM from Milk Replacer
  • Comparison of 3 Feeding Rates
  • Goals for the Growing Calf
  • Body Condition Scoring
  • Thin Calf
  • Accelerated Growth Formulas (Formulas that allow the calf to develop according to their genetic potential)
  • Accelerated Growth Formulas
  • Advantages
  • Advantages (cont)
  • What has been the count of births and animals exiting before 6 weeks old by month of birth
  • Long Term Effects of Morbidity
  • What this means
  • What this might mean
  • What about Sickness Treatments and Milk Yield
  • Nutrition and Disease Resistance
  • Questions
0 1 0
10 2 1
100 3 1
1000 4 5
10000 5 7
100000 6 6
1000000 7 10
10000000 8 22
100000000 9 70
1000000000 10 63
10000000000 11 7
10
100
1000
10000
100000
1000000
10000000
100000000
1000000000
10000000000
Proportion of samples below or above 100000 coliform (CFUml) (logColiformgt5)
Treatment Group
1 (cow) 2 (bucket) 3 (Tube)
low high high low high high low high high
n 38 0 000 26 12 3158 24 14 3684
4 5 6 7
low high high low high high low high high low high high
0
24
48
96
Log-base 10 data OMIT only 2 cows (6494 and 6616)
TREATMENT MEANS STD ERRORS
Cow Bucket Tube Feeder Cow bucket tube feeder
ColiformLog (mean) 0896 4707 445 019 035 032
SPCLog (mean) 144 499 466 024 031 03
Coliform raw (mean) 799 50202360 22925395
SPC raw (mean) 3316 57484139 33180499
TREATMENT MEANS STD ERRORS
ColiformLog 4 5 6 7 4 5 6 7
0 445 445 445 445
24 55 639 314 471
48 555 496 339 502
96 591 448 339 287
SPCLog
0 466 466 466 466
24 575 726 36 543
48 603 663 364 648
96 617 663 355 654
coliformLog Difference
0 vs 24
0 vs 48
0 vs 96
SPCLog Difference
0 vs 24
0 vs 48
0 vs 96
0 vs 24
0 vs 48
0 vs 96
0 vs 24
0 vs 48
0 vs 96
0 vs 48
0 vs 96
0 vs 24
0 vs 48
0 vs 96
SPCLog Difference
0 466 466 466
24 726 36 543
48 663 364 648
96 663 355 654
0 445 445 445
24 639 314 471
48 496 339 502
96 448 339 287
Cow Cow
Bucket Bucket
Tube Feeder Tube Feeder
Cow
Bucket
Tube Feeder
Proportion of samples below or above 100000 coliform (CFUml) (logColiformgt5)
Treatment Group
1 (cow) 2 (bucket) 3 (Tube)
low high high low high high low high high
n 38 0 000 26 12 3158 24 14 3684
4 5 6 7
low high high low high high low high high low high high
0 26 12 3158 26 12 3158 26 12 3158 26 12 3158
24 17 21 5526 5 33 8684 33 5 1316 24 14 3684
48 14 24 6316 17 21 5526 31 7 1842 15 23 6053
96 13 24 6486 23 15 3947 29 8 2162 36 2 526
TREATMENT MEANS STD ERRORS
Cow Bucket Tube Feeder Cow bucket tube feeder
ColiformLog (mean) 201 1057 1002 045 077 073
SPCLog (mean) 328 1124 1052 056 069 068
Coliform raw (mean) 819 20791853 13207685 699 11340851 5318475
SPC raw (mean) 3401 28474722 12365301 1911 17011942 4894564
TREATMENT MEANS STD ERRORS
ColiformLog 4 5 6 7 4 5 6 7
0 1057 1057 1057 1057 077 077 077 077
24 1246 1455 695 1074 075 046 058 04
48 1258 1124 754 1164 074 067 056 036
96 1341 1013 754 655 066 066 062 043
SPCLog
0 1124 1124 1124 1124 069 069 069 069
24 1305 1661 8 1232 07 028 054 047
48 137 1518 814 1484 064 03 049 029
96 1403 1517 793 15 066 19 058 034
coliformLog Difference
0 vs 24 189 398 -362 017 035 1 07 066
0 vs 48 201 067 -303 107 042 105 06 086
0 vs 96 284 -044 -304 -402 052 111 064 085
SPCLog Difference
0 vs 24 181 538 -323 108 035 074 061 058
0 vs 48 247 394 -309 36 04 073 051 067
0 vs 96 275 393 -336 376 044 075 057 076
0 vs 24 538 -323 108
0 vs 48 394 -309 36
0 vs 96 393 -336 376
0 vs 24 398 -362 017
0 vs 48 067 -303 107
0 vs 96 -044 -304 -402
0 vs 48 394 -309 36
0 vs 96 393 -336 376
0 vs 24 398 -362 017
0 vs 48 067 -303 107
0 vs 96 -044 -304 -402
SPCLog Difference
0 1124 1124 1124
24 1661 8 1232
48 1518 814 1484
96 1517 793 15
0 1057 1057 1057
24 1455 695 1074
48 1124 754 1164
96 1013 754 655
Cow Cow
Bucket Bucket
Tube Feeder Tube Feeder
Page 23: Nutritional, Environmental, and Management Factors that ... · Nutritional, Environmental, and Management Factors that Influence the Health, Growth Rate, and ... • Heifer programs

Cow-side Tests of Colostrum QualityColostrometer or Brix Refractometer

Instrument Cutpoint

Used

Sensitivity ()

Specificity ()

Cost Pros Cons

ColostrometerIgG lt 50 gL(Chigerwe JAVMA 233 2008)

Green 75

(recc cutpoint 70)

87 $40Rapid Simple

Fragile

Temperature dependent

Optical Brix RefractometerIgG gt 50 gL(Bielmann JDSci 2010)

ge 22 905 85 plusmn $80Rapid Simple

Not temp dependent

Brix Refractometer Examples(gt 22 on Brix scale = Good colostrum)

MISCO Palm Abbe Digital Refractometer- wwwMISCOcom Cleveland OH- Cost $300+- Scales

- Brix scale () for colostrum or serum- Serum total protein scale (gdl)- Whole milk total solids estimate ()

Vee Gee BX-50 Optical Brix Refractometer- httpwwwamazoncom- Cost $100- Scales

- Brix scale () for colostrum or serum or to estimate milk total solids

Nutritional and Endocrine Effectsof Colostrum

bull Immune components other than IgGbull Nutrients critical for thermogenesis

maintenance and growthbull Epigenetic programming gene expression

related to growth repro mammary devbull Calves with FPT

ndash Delayed time to first calvingndash Decreased adg for first 180 daysndash Decreased milk amp fat prod 1st lactndash 50 less feed efficiency

National Survey of Colostrum Quality (Morrill et al J Dairy Sci 2012 953997)

bull Sample framendash 827 samples from 67 herds (NE SE MW SW)ndash Fresh frozen amp refrigerated samples ndash Holstein Jersey otherndash June ndash October 2010

bull Resultsndash IgG = 688 gL (lt 1 to 200 gL asymp30 lt 50 gL)ndash Factors associated with IgG

bull Paritybull Region (best in MW)

Effect of Delaying First Milking on Colostrum Quality

(Moore et al JAVMA 2005 2261375) 13 cows ndash 52 quarters

Cause of effect-Dilution-Reabsorption

2 QUANTITY FED at FIRST FEEDING

Proportion of colostrum samples expected to

provide ge 100g of IgG when fed at 3 different volumes (Gay 1994)

Goal To achieve Serum IgG ge 10 mgml must consume ge 100g IgG

Current Recommendations Feed 10 of body weight at first feeding = 38 L (4 qts) for an average 43 kg (90 lb) Holstein calf

Suckling Mom is NOT Recommended

bull Very high rate of FPT due to delays in suckling (Edwards amp Broom 1979 Res Vet Sci 26255-256)

Lactation num of dam calves not suckled within 6 hr1 112 + 46

bull Other disadvantagesndash Donrsquot know volume consumedndash Increased risk of pathogen exposure

4 COLOSTRUM CLEANLINESS

Critical Control Points to Reduce Contaminationbull Cow

ndash Identify infected cows (MAP)ndash Donrsquot let calf suckle damndash Udder prepndash Donrsquot pool raw colostrum

bull Equipmentndash Sanitation of milking

storage amp feeding equipment

bull Proliferationndash Feed ASAP (lt 1-2 hrs) ndash Refrigerate (lt 48 hrs) ndash Freeze ndash Preservatives

bull Replacers Heat-treating

Sources of Contamination2 Contamination During Colostrum Harvest(Stewart et al JDS 2005 88)

0

1

2

3

4

5

6

Cow Bucket Tube FeederSample Collection Point

Log (

bacte

ria co

unt C

FUm

l)

gr 123 x logcounts

gr 123 x rawcounts

Raw Coliform Counts
Raw TPC
Sample Collection Point
Raw Bacteria Counts
819
3401
20791853
28474722
13207685
12365301

gr 24567 x logcolif

a
b
c
d
abc
abc
abc
d
cd
cd
b
a
abcd Different Plt005
Refrigerate
Ambient Temp
K-Sorbate + Refrigerate
K-Sorbate + Ambient Temp
Storage Period (hrs)
Log(Coliform Count)
1057
1246
1258
1341

gr 24567 x logSPC

a
bc
bc
d
d
d
abc
abc
abc
abc
abc
abc
abc Different Plt005
Refrigerate
Ambient Temp
K-Sorbate + Refrigerate
K-Sorbate + Ambient Temp
Storage Period (hrs)
Log (Total Plate Count)
1124
1305
137
1403

gr 24567 x rawcolif

Tx 4
Tx 5
Tx 6
Tx 7
Sampling point
Raw Coliform Count
Raw Coliform Counts for 4 different colostrum preservation methods
189
201
284

gr 24567 x rawSPC

Tx 4
Tx 5
Tx 6
Tx 7
Sampling point
Raw SPC count
Raw SPC counts for 4 different colostrum preservation methods
247
275

gr diff coliflog

Tx 4
Tx 5
Tx 6
Tx 7
Storage Period
Change in Log(Coliform)
Change in Log(Coliform Counts) by 4 Storage Methods
189
201
284

gr diff spclog

Tx 4
Tx 5
Tx 6
Tx 7
Storage Period Interval
Change in Log(SPC)
Change in Log(SPC Counts) using 4 Storage Methods
181
247
275

mean results

proportions

Sheet3

gr 123 x logcounts

Log(TPC)
Sample Collection Point
Log (bacteria count CFUml)
144
499
466

gr 123 x rawcounts

Raw Coliform Counts
Raw TPC
Sample Collection Point
Raw Bacteria Counts (CFUml)
799
3316
50202360
57484139
22925395
33180499

gr 24567 x logcolif

a
b
c
d
abc
abc
abc
d
cd
cd
b
a
abcd Different Plt005
Refrigerate
Ambient Temp
K-Sorbate + Refrigerate
K-Sorbate + Ambient Temp
Storage Period (hrs)
Log(Coliform Count CFUml)
445
55
555
591

gr 24567 x logSPC

a
bc
bc
d
d
d
ac
abc
ac
b
abc
abc
abcd Different Plt005
Refrigerate
Ambient Temp
K-Sorbate + Refrigerate
K-Sorbate + Ambient Temp
Storage Period (hrs)
Log (Total Plate Count CFUml)
466
575
603
617

gr 24567 x rawcolif

Tx 4
Tx 5
Tx 6
Tx 7
Sampling point
Raw Coliform Count
Raw Coliform Counts for 4 different colostrum preservation methods

gr 24567 x rawSPC

Tx 4
Tx 5
Tx 6
Tx 7
Sampling point
Raw SPC count
Raw SPC counts for 4 different colostrum preservation methods

gr diff coliflog

Tx 4
Tx 5
Tx 6
Tx 7
Storage Period
Change in Log(Coliform)
Change in Log(Coliform Counts) by 4 Storage Methods

gr diff spclog

Tx 4
Tx 5
Tx 6
Tx 7
Storage Period Interval
Change in Log(SPC)
Change in Log(SPC Counts) using 4 Storage Methods

mean results

proportions

Sheet3

How often do producers feed contaminated colostrum

bull Goalndash total plate count (TPC) lt 100000 cfumlndash total coliform count (TCC) lt 10000 cfuml

(McGuirk and Collins 2004 VCNA Food Animal Practice)

bull Wisconsin 82 of samples exceeded limitbull Minnesota 93 of samples exceeded limitbull National study 43 of samples exceeded limit

(Poulsen et al Proc ACVIM 2002 52 Swan et al 2007 JDSci 90 Morrill et al 2012 JDSci 953997)

Total Bacteria Counts in Minnesota Colostrum(Swan et al 2007 JDSci 90)

01020304050607080

10 100

1000

10000

1000

00

10000

00

10000

000

1000

00000

10000

00000

10000

00000

0

Total Plate Count (cfuml)

Freq

uenc

y of

Sam

ples

Median TPC = 615 million cfuml (73 to 104 billion)93 of samples gt 100000 cfuml TPC

ldquoWe are feeding lsquofat-ladenrsquo manurerdquo Rob Trembley 2006

gr TPC category histogram

Total Plate Count (cfuml)
Frequency of Samples
1
1
5
7
6
10
22
70
63
7

Sheet1

Sheet2

Sheet3

5 Monitoring passive transfer rates

bull Herd level ndash Bleed 12+ clinically normal 1-7 d

old calves amp separate serum

bull STP Refractometer- Goal 90 ge 52 gdL

or 80 ge 55 gdL

bull Brix Refractometer - Goal 90 ge 84

2020 MR 1lbGal 2qts BID 68ordmF(125 gramsliter 2 liters 2Xday 20degC)

2020 MR 1lbGal 2qts BID 32ordm F(125 gramsliter 2 liters 2Xday 0degC)

2820 MR 263 lbs in 7qts per day(180 gramsliter 7 litersDay 0degC)

What is Biologically Normal

bull If left on its mother a 100 lb calf willndash Nurse 6 to 10 times per dayndash Consume between 16 and 24 of its

body wt per day as milk (20 average)

ndash Consume 72 to 106 liters of milk per day

ndash Consume 09 to 14 kg of dry milk solids per day

Milk Replacer Feeding Program

bull 21 Protein and 17 Fat is the most common product used

bull Impossible to meet nutritional requirements of milk-fed calves with this product at suggested feeding rate (12 solids amp 10 of body weight per day total volume)

bull If only product available must increase the amount of dry matter fed per day by increasing solids content volume fed and feeding frequency

Milk Replacer Feeding Program

Advantagesbull Can adjust solids fed easilybull Lower bacteria counts than unpasteurized

non-saleable milkbull Johnersquos control programsbull More consistent if proper mixing procedures

are followedbull Can mix correct volume as needed per day

Milk Replacer Feeding Program

bull Approximately 15 of body weight during the first week of life (3 liters twice per day for the average Holstein calf)

bull Increase to approximately 20 of body weight at 8 days of age (4 liters twice per day)

bull Increase solids content to at least 15 starting at first feeding

bull Maintain at this level until ready to be weaned

Environmental Temperatureand Nutritional Requirementsbull Thermoneutral range is 50deg to 68deg Fbull High temp amp humidity energy demands

and appetitebull Low temps energy demands and

ability to digest dry matterbull Must increase solids content volume fed or

number of times fedbull However if maximizing nutrient intake

program does not have to be changed

Cold TemperaturesManagement Procedures

bull Increase solids content to 15-18bull Feed 3 times per daybull Warm milk or replacer to 405ordm Cbull Free choice water at all timesbull Calves at 4degC had 32 increase in energy

requirement over calves at 10degCbull At -18degC energy requirement more than doublesbull Inadequate energy results in protein depletion

Increasing Nutrient Intake

bull Anything that can be done to increase the amount of protein and energy consumed by the milk-fed calf will result in an increase in growth rate and a significant improvement in the health and productivity of that calf

Affects of Plane of Nutrition on Rumen Health and Development

25 Pounds DM from Milk Replacer

15 Pounds DM from Milk Replacer

1 Pound DM from Milk Replacer

Comparison of 3 Feeding Rates

25 Pounds DM from Milk Replacer

15 Pounds DM from Milk Replacer

1 Pound DM from Milk Replacer

Comparison of 3 Feeding Rates

Goals for the Growing Calf

bull Rumen sufficiently developed to ferment dry feeds efficiently enough to satisfy the nutrient requirements of the weaned calf

bull Allow the animal to obtain its maximum genetic potential in growth

bull Provide a management program and nutritional program to optimize the health of the calf

Body Condition Scoring

Thin Calf

Accelerated Growth Formulas (Formulas that allow the calf to develop according to their genetic potential)

bull Calves on whole milk or replacer fed at 8-10 body wtday gain 250-300 gramsday

bull Calves fed larger volumes of a high quality milk replacer with higher nutrient content should be able to average 900 gramsday

bull Easy goal is to double birth weight in 8 wksbull Optimum goal is to increase birthweight by

25 times in 10 weeks

Accelerated Growth Formulas

bull 24 to 28 proteinbull 15 to 20 fatbull Whole milk = 27 protein and 30 fatbull Protein is similar but lower in fatbull Promotes lean tissue gainbull Increases efficiency of gainbull Fat is a satiety agent

Advantages

bull Increased growth rate from birth until weaningbull Increased lean tissue to fat tissue ratiobull Increased efficiency of gainbull Increased parenchymal tissue in udder (more

mammary tissue for potential future milk production)

bull Improved immune response (decreased sickness and death) death loss lt1

Advantages (cont)

bull Decreased labor and medicine costs (medicine costs decreased by 80)

bull Decreased age at first calvingbull Program does not have to be altered

depending on environmental conditionsbull Increased 1st lactation milk production

approximately 1700 lbs (773 kg)

What has been the count of births and animals exiting before 6 weeks old by month of birth

Bown 031610

Long Term Effects of Morbidity

bull Calves that experience a disease insult will never catch up to herdmates

bull No such thing as compensatory growthbull Age at first service will be delayedbull Calves that experience a disease insult will

never be able to reach the same potential milk production as an adult even though fully recovered

What this meansbull The effect of growth rate and thus nutrient

intake prior to weaning had a more direct and significant effect on milk yield than genetic selection for production

bull Genetic selection yields ~ 68 ndash 114 kg milk per lactation

bull Pre-weaning calf nutrition and management can yield 4 to 8 times more milk than genetic selection per lactation

What this might meanbull When we feed for more nutrient supply

above maintenance we are actually setting the calf up to be a better lifetime milk producer

bull Since ldquostayabilityrdquo or herd life is primarily correlated to milk production the implication is we might enhance herd life through better early life nutrition

bull 1st lactation milk yield was not significantly affected by reported cases of diarrhea

bull However antibiotic treatment had a significant effect on TDM residual milk

bull Calves that were treated with antibiotics produced 493 kg less milk in the first lactation (P gt 001) than calves with no record of being treated

What about Sickness Treatments and Milk Yield

Nutrition and Disease Resistance

bull Management and hygiene is extremely important

bull Effects of nutrition on immune competency is often ignored

bull Minimize environmental and social stressbull Calves have an amazing ability to fight

disease if immune system has proper fuelbull Death loss of lt1 is obtainable with proper

management and nutrition

Questions

Questions

  • Nutritional Environmental and Management Factors that Influence the Health Growth Rate and Productivity of the Young Dairy Calf
  • Introduction
  • Influence of Dry Cow Nutrition and Management on Health Growth and Productivity of the Calf
  • Fetal Development
  • Uterine Uptake in Relation to Maternal Supply of Organic Nutrients in Late-Pregnant Cows
  • Maximizing Immunity in the Newborn Calf
  • Nutrition of the Dry Cow and Fetal Programming
  • Slide Number 8
  • Slide Number 9
  • Slide Number 10
  • Slide Number 11
  • Placental Development
  • Fetal Sex Organ Development
  • Fetal Muscle Development
  • Reproductive Performance of Heifers
  • Influence of Maternal Nutrition on Progeny Health
  • Condition at Birth
  • Thin Newborn Calves
  • Colostrum Management
  • The role of colostrum in calf health
  • Colostrum Quality
  • Cow-side Tests of Colostrum Quality Colostrometer or Brix Refractometer
  • Cow-side Tests of Colostrum Quality Colostrometer or Brix Refractometer
  • Brix Refractometer Examples(gt 22 on Brix scale = Good colostrum)
  • Nutritional and Endocrine Effectsof Colostrum
  • National Survey of Colostrum Quality (Morrill et al J Dairy Sci 2012 953997)
  • Effect of Delaying First Milking on Colostrum Quality(Moore et al JAVMA 2005 2261375) 13 cows ndash 52 quarters
  • QUANTITY FED at FIRST FEEDING
  • Slide Number 29
  • 4 COLOSTRUM CLEANLINESS
  • Critical Control Points to Reduce Contamination
  • How often do producers feed contaminated colostrum
  • Total Bacteria Counts in Minnesota Colostrum (Swan et al 2007 JDSci 90)
  • 5 Monitoring passive transfer rates
  • 2020 MR 1lbGal 2qts BID 68ordmF(125 gramsliter 2 liters 2Xday 20degC)
  • 2020 MR 1lbGal 2qts BID 32ordm F(125 gramsliter 2 liters 2Xday 0degC)
  • 2820 MR 263 lbs in 7qts per day(180 gramsliter 7 litersDay 0degC)
  • What is Biologically Normal
  • Milk Replacer Feeding Program
  • Milk Replacer Feeding Program
  • Milk Replacer Feeding Program
  • Environmental Temperatureand Nutritional Requirements
  • Cold TemperaturesManagement Procedures
  • Increasing Nutrient Intake
  • Affects of Plane of Nutrition on Rumen Health and Development
  • 25 Pounds DM from Milk Replacer
  • 15 Pounds DM from Milk Replacer
  • 1 Pound DM from Milk Replacer
  • Comparison of 3 Feeding Rates
  • 25 Pounds DM from Milk Replacer
  • 15 Pounds DM from Milk Replacer
  • 1 Pound DM from Milk Replacer
  • Comparison of 3 Feeding Rates
  • Goals for the Growing Calf
  • Body Condition Scoring
  • Thin Calf
  • Accelerated Growth Formulas (Formulas that allow the calf to develop according to their genetic potential)
  • Accelerated Growth Formulas
  • Advantages
  • Advantages (cont)
  • What has been the count of births and animals exiting before 6 weeks old by month of birth
  • Long Term Effects of Morbidity
  • What this means
  • What this might mean
  • What about Sickness Treatments and Milk Yield
  • Nutrition and Disease Resistance
  • Questions
0 1 0
10 2 1
100 3 1
1000 4 5
10000 5 7
100000 6 6
1000000 7 10
10000000 8 22
100000000 9 70
1000000000 10 63
10000000000 11 7
10
100
1000
10000
100000
1000000
10000000
100000000
1000000000
10000000000
Proportion of samples below or above 100000 coliform (CFUml) (logColiformgt5)
Treatment Group
1 (cow) 2 (bucket) 3 (Tube)
low high high low high high low high high
n 38 0 000 26 12 3158 24 14 3684
4 5 6 7
low high high low high high low high high low high high
0
24
48
96
Log-base 10 data OMIT only 2 cows (6494 and 6616)
TREATMENT MEANS STD ERRORS
Cow Bucket Tube Feeder Cow bucket tube feeder
ColiformLog (mean) 0896 4707 445 019 035 032
SPCLog (mean) 144 499 466 024 031 03
Coliform raw (mean) 799 50202360 22925395
SPC raw (mean) 3316 57484139 33180499
TREATMENT MEANS STD ERRORS
ColiformLog 4 5 6 7 4 5 6 7
0 445 445 445 445
24 55 639 314 471
48 555 496 339 502
96 591 448 339 287
SPCLog
0 466 466 466 466
24 575 726 36 543
48 603 663 364 648
96 617 663 355 654
coliformLog Difference
0 vs 24
0 vs 48
0 vs 96
SPCLog Difference
0 vs 24
0 vs 48
0 vs 96
0 vs 24
0 vs 48
0 vs 96
0 vs 24
0 vs 48
0 vs 96
0 vs 48
0 vs 96
0 vs 24
0 vs 48
0 vs 96
SPCLog Difference
0 466 466 466
24 726 36 543
48 663 364 648
96 663 355 654
0 445 445 445
24 639 314 471
48 496 339 502
96 448 339 287
Cow Cow
Bucket Bucket
Tube Feeder Tube Feeder
Cow
Bucket
Tube Feeder
Proportion of samples below or above 100000 coliform (CFUml) (logColiformgt5)
Treatment Group
1 (cow) 2 (bucket) 3 (Tube)
low high high low high high low high high
n 38 0 000 26 12 3158 24 14 3684
4 5 6 7
low high high low high high low high high low high high
0 26 12 3158 26 12 3158 26 12 3158 26 12 3158
24 17 21 5526 5 33 8684 33 5 1316 24 14 3684
48 14 24 6316 17 21 5526 31 7 1842 15 23 6053
96 13 24 6486 23 15 3947 29 8 2162 36 2 526
TREATMENT MEANS STD ERRORS
Cow Bucket Tube Feeder Cow bucket tube feeder
ColiformLog (mean) 201 1057 1002 045 077 073
SPCLog (mean) 328 1124 1052 056 069 068
Coliform raw (mean) 819 20791853 13207685 699 11340851 5318475
SPC raw (mean) 3401 28474722 12365301 1911 17011942 4894564
TREATMENT MEANS STD ERRORS
ColiformLog 4 5 6 7 4 5 6 7
0 1057 1057 1057 1057 077 077 077 077
24 1246 1455 695 1074 075 046 058 04
48 1258 1124 754 1164 074 067 056 036
96 1341 1013 754 655 066 066 062 043
SPCLog
0 1124 1124 1124 1124 069 069 069 069
24 1305 1661 8 1232 07 028 054 047
48 137 1518 814 1484 064 03 049 029
96 1403 1517 793 15 066 19 058 034
coliformLog Difference
0 vs 24 189 398 -362 017 035 1 07 066
0 vs 48 201 067 -303 107 042 105 06 086
0 vs 96 284 -044 -304 -402 052 111 064 085
SPCLog Difference
0 vs 24 181 538 -323 108 035 074 061 058
0 vs 48 247 394 -309 36 04 073 051 067
0 vs 96 275 393 -336 376 044 075 057 076
0 vs 24 538 -323 108
0 vs 48 394 -309 36
0 vs 96 393 -336 376
0 vs 24 398 -362 017
0 vs 48 067 -303 107
0 vs 96 -044 -304 -402
0 vs 48 394 -309 36
0 vs 96 393 -336 376
0 vs 24 398 -362 017
0 vs 48 067 -303 107
0 vs 96 -044 -304 -402
SPCLog Difference
0 1124 1124 1124
24 1661 8 1232
48 1518 814 1484
96 1517 793 15
0 1057 1057 1057
24 1455 695 1074
48 1124 754 1164
96 1013 754 655
Cow Cow
Bucket Bucket
Tube Feeder Tube Feeder
Page 24: Nutritional, Environmental, and Management Factors that ... · Nutritional, Environmental, and Management Factors that Influence the Health, Growth Rate, and ... • Heifer programs

Brix Refractometer Examples(gt 22 on Brix scale = Good colostrum)

MISCO Palm Abbe Digital Refractometer- wwwMISCOcom Cleveland OH- Cost $300+- Scales

- Brix scale () for colostrum or serum- Serum total protein scale (gdl)- Whole milk total solids estimate ()

Vee Gee BX-50 Optical Brix Refractometer- httpwwwamazoncom- Cost $100- Scales

- Brix scale () for colostrum or serum or to estimate milk total solids

Nutritional and Endocrine Effectsof Colostrum

bull Immune components other than IgGbull Nutrients critical for thermogenesis

maintenance and growthbull Epigenetic programming gene expression

related to growth repro mammary devbull Calves with FPT

ndash Delayed time to first calvingndash Decreased adg for first 180 daysndash Decreased milk amp fat prod 1st lactndash 50 less feed efficiency

National Survey of Colostrum Quality (Morrill et al J Dairy Sci 2012 953997)

bull Sample framendash 827 samples from 67 herds (NE SE MW SW)ndash Fresh frozen amp refrigerated samples ndash Holstein Jersey otherndash June ndash October 2010

bull Resultsndash IgG = 688 gL (lt 1 to 200 gL asymp30 lt 50 gL)ndash Factors associated with IgG

bull Paritybull Region (best in MW)

Effect of Delaying First Milking on Colostrum Quality

(Moore et al JAVMA 2005 2261375) 13 cows ndash 52 quarters

Cause of effect-Dilution-Reabsorption

2 QUANTITY FED at FIRST FEEDING

Proportion of colostrum samples expected to

provide ge 100g of IgG when fed at 3 different volumes (Gay 1994)

Goal To achieve Serum IgG ge 10 mgml must consume ge 100g IgG

Current Recommendations Feed 10 of body weight at first feeding = 38 L (4 qts) for an average 43 kg (90 lb) Holstein calf

Suckling Mom is NOT Recommended

bull Very high rate of FPT due to delays in suckling (Edwards amp Broom 1979 Res Vet Sci 26255-256)

Lactation num of dam calves not suckled within 6 hr1 112 + 46

bull Other disadvantagesndash Donrsquot know volume consumedndash Increased risk of pathogen exposure

4 COLOSTRUM CLEANLINESS

Critical Control Points to Reduce Contaminationbull Cow

ndash Identify infected cows (MAP)ndash Donrsquot let calf suckle damndash Udder prepndash Donrsquot pool raw colostrum

bull Equipmentndash Sanitation of milking

storage amp feeding equipment

bull Proliferationndash Feed ASAP (lt 1-2 hrs) ndash Refrigerate (lt 48 hrs) ndash Freeze ndash Preservatives

bull Replacers Heat-treating

Sources of Contamination2 Contamination During Colostrum Harvest(Stewart et al JDS 2005 88)

0

1

2

3

4

5

6

Cow Bucket Tube FeederSample Collection Point

Log (

bacte

ria co

unt C

FUm

l)

gr 123 x logcounts

gr 123 x rawcounts

Raw Coliform Counts
Raw TPC
Sample Collection Point
Raw Bacteria Counts
819
3401
20791853
28474722
13207685
12365301

gr 24567 x logcolif

a
b
c
d
abc
abc
abc
d
cd
cd
b
a
abcd Different Plt005
Refrigerate
Ambient Temp
K-Sorbate + Refrigerate
K-Sorbate + Ambient Temp
Storage Period (hrs)
Log(Coliform Count)
1057
1246
1258
1341

gr 24567 x logSPC

a
bc
bc
d
d
d
abc
abc
abc
abc
abc
abc
abc Different Plt005
Refrigerate
Ambient Temp
K-Sorbate + Refrigerate
K-Sorbate + Ambient Temp
Storage Period (hrs)
Log (Total Plate Count)
1124
1305
137
1403

gr 24567 x rawcolif

Tx 4
Tx 5
Tx 6
Tx 7
Sampling point
Raw Coliform Count
Raw Coliform Counts for 4 different colostrum preservation methods
189
201
284

gr 24567 x rawSPC

Tx 4
Tx 5
Tx 6
Tx 7
Sampling point
Raw SPC count
Raw SPC counts for 4 different colostrum preservation methods
247
275

gr diff coliflog

Tx 4
Tx 5
Tx 6
Tx 7
Storage Period
Change in Log(Coliform)
Change in Log(Coliform Counts) by 4 Storage Methods
189
201
284

gr diff spclog

Tx 4
Tx 5
Tx 6
Tx 7
Storage Period Interval
Change in Log(SPC)
Change in Log(SPC Counts) using 4 Storage Methods
181
247
275

mean results

proportions

Sheet3

gr 123 x logcounts

Log(TPC)
Sample Collection Point
Log (bacteria count CFUml)
144
499
466

gr 123 x rawcounts

Raw Coliform Counts
Raw TPC
Sample Collection Point
Raw Bacteria Counts (CFUml)
799
3316
50202360
57484139
22925395
33180499

gr 24567 x logcolif

a
b
c
d
abc
abc
abc
d
cd
cd
b
a
abcd Different Plt005
Refrigerate
Ambient Temp
K-Sorbate + Refrigerate
K-Sorbate + Ambient Temp
Storage Period (hrs)
Log(Coliform Count CFUml)
445
55
555
591

gr 24567 x logSPC

a
bc
bc
d
d
d
ac
abc
ac
b
abc
abc
abcd Different Plt005
Refrigerate
Ambient Temp
K-Sorbate + Refrigerate
K-Sorbate + Ambient Temp
Storage Period (hrs)
Log (Total Plate Count CFUml)
466
575
603
617

gr 24567 x rawcolif

Tx 4
Tx 5
Tx 6
Tx 7
Sampling point
Raw Coliform Count
Raw Coliform Counts for 4 different colostrum preservation methods

gr 24567 x rawSPC

Tx 4
Tx 5
Tx 6
Tx 7
Sampling point
Raw SPC count
Raw SPC counts for 4 different colostrum preservation methods

gr diff coliflog

Tx 4
Tx 5
Tx 6
Tx 7
Storage Period
Change in Log(Coliform)
Change in Log(Coliform Counts) by 4 Storage Methods

gr diff spclog

Tx 4
Tx 5
Tx 6
Tx 7
Storage Period Interval
Change in Log(SPC)
Change in Log(SPC Counts) using 4 Storage Methods

mean results

proportions

Sheet3

How often do producers feed contaminated colostrum

bull Goalndash total plate count (TPC) lt 100000 cfumlndash total coliform count (TCC) lt 10000 cfuml

(McGuirk and Collins 2004 VCNA Food Animal Practice)

bull Wisconsin 82 of samples exceeded limitbull Minnesota 93 of samples exceeded limitbull National study 43 of samples exceeded limit

(Poulsen et al Proc ACVIM 2002 52 Swan et al 2007 JDSci 90 Morrill et al 2012 JDSci 953997)

Total Bacteria Counts in Minnesota Colostrum(Swan et al 2007 JDSci 90)

01020304050607080

10 100

1000

10000

1000

00

10000

00

10000

000

1000

00000

10000

00000

10000

00000

0

Total Plate Count (cfuml)

Freq

uenc

y of

Sam

ples

Median TPC = 615 million cfuml (73 to 104 billion)93 of samples gt 100000 cfuml TPC

ldquoWe are feeding lsquofat-ladenrsquo manurerdquo Rob Trembley 2006

gr TPC category histogram

Total Plate Count (cfuml)
Frequency of Samples
1
1
5
7
6
10
22
70
63
7

Sheet1

Sheet2

Sheet3

5 Monitoring passive transfer rates

bull Herd level ndash Bleed 12+ clinically normal 1-7 d

old calves amp separate serum

bull STP Refractometer- Goal 90 ge 52 gdL

or 80 ge 55 gdL

bull Brix Refractometer - Goal 90 ge 84

2020 MR 1lbGal 2qts BID 68ordmF(125 gramsliter 2 liters 2Xday 20degC)

2020 MR 1lbGal 2qts BID 32ordm F(125 gramsliter 2 liters 2Xday 0degC)

2820 MR 263 lbs in 7qts per day(180 gramsliter 7 litersDay 0degC)

What is Biologically Normal

bull If left on its mother a 100 lb calf willndash Nurse 6 to 10 times per dayndash Consume between 16 and 24 of its

body wt per day as milk (20 average)

ndash Consume 72 to 106 liters of milk per day

ndash Consume 09 to 14 kg of dry milk solids per day

Milk Replacer Feeding Program

bull 21 Protein and 17 Fat is the most common product used

bull Impossible to meet nutritional requirements of milk-fed calves with this product at suggested feeding rate (12 solids amp 10 of body weight per day total volume)

bull If only product available must increase the amount of dry matter fed per day by increasing solids content volume fed and feeding frequency

Milk Replacer Feeding Program

Advantagesbull Can adjust solids fed easilybull Lower bacteria counts than unpasteurized

non-saleable milkbull Johnersquos control programsbull More consistent if proper mixing procedures

are followedbull Can mix correct volume as needed per day

Milk Replacer Feeding Program

bull Approximately 15 of body weight during the first week of life (3 liters twice per day for the average Holstein calf)

bull Increase to approximately 20 of body weight at 8 days of age (4 liters twice per day)

bull Increase solids content to at least 15 starting at first feeding

bull Maintain at this level until ready to be weaned

Environmental Temperatureand Nutritional Requirementsbull Thermoneutral range is 50deg to 68deg Fbull High temp amp humidity energy demands

and appetitebull Low temps energy demands and

ability to digest dry matterbull Must increase solids content volume fed or

number of times fedbull However if maximizing nutrient intake

program does not have to be changed

Cold TemperaturesManagement Procedures

bull Increase solids content to 15-18bull Feed 3 times per daybull Warm milk or replacer to 405ordm Cbull Free choice water at all timesbull Calves at 4degC had 32 increase in energy

requirement over calves at 10degCbull At -18degC energy requirement more than doublesbull Inadequate energy results in protein depletion

Increasing Nutrient Intake

bull Anything that can be done to increase the amount of protein and energy consumed by the milk-fed calf will result in an increase in growth rate and a significant improvement in the health and productivity of that calf

Affects of Plane of Nutrition on Rumen Health and Development

25 Pounds DM from Milk Replacer

15 Pounds DM from Milk Replacer

1 Pound DM from Milk Replacer

Comparison of 3 Feeding Rates

25 Pounds DM from Milk Replacer

15 Pounds DM from Milk Replacer

1 Pound DM from Milk Replacer

Comparison of 3 Feeding Rates

Goals for the Growing Calf

bull Rumen sufficiently developed to ferment dry feeds efficiently enough to satisfy the nutrient requirements of the weaned calf

bull Allow the animal to obtain its maximum genetic potential in growth

bull Provide a management program and nutritional program to optimize the health of the calf

Body Condition Scoring

Thin Calf

Accelerated Growth Formulas (Formulas that allow the calf to develop according to their genetic potential)

bull Calves on whole milk or replacer fed at 8-10 body wtday gain 250-300 gramsday

bull Calves fed larger volumes of a high quality milk replacer with higher nutrient content should be able to average 900 gramsday

bull Easy goal is to double birth weight in 8 wksbull Optimum goal is to increase birthweight by

25 times in 10 weeks

Accelerated Growth Formulas

bull 24 to 28 proteinbull 15 to 20 fatbull Whole milk = 27 protein and 30 fatbull Protein is similar but lower in fatbull Promotes lean tissue gainbull Increases efficiency of gainbull Fat is a satiety agent

Advantages

bull Increased growth rate from birth until weaningbull Increased lean tissue to fat tissue ratiobull Increased efficiency of gainbull Increased parenchymal tissue in udder (more

mammary tissue for potential future milk production)

bull Improved immune response (decreased sickness and death) death loss lt1

Advantages (cont)

bull Decreased labor and medicine costs (medicine costs decreased by 80)

bull Decreased age at first calvingbull Program does not have to be altered

depending on environmental conditionsbull Increased 1st lactation milk production

approximately 1700 lbs (773 kg)

What has been the count of births and animals exiting before 6 weeks old by month of birth

Bown 031610

Long Term Effects of Morbidity

bull Calves that experience a disease insult will never catch up to herdmates

bull No such thing as compensatory growthbull Age at first service will be delayedbull Calves that experience a disease insult will

never be able to reach the same potential milk production as an adult even though fully recovered

What this meansbull The effect of growth rate and thus nutrient

intake prior to weaning had a more direct and significant effect on milk yield than genetic selection for production

bull Genetic selection yields ~ 68 ndash 114 kg milk per lactation

bull Pre-weaning calf nutrition and management can yield 4 to 8 times more milk than genetic selection per lactation

What this might meanbull When we feed for more nutrient supply

above maintenance we are actually setting the calf up to be a better lifetime milk producer

bull Since ldquostayabilityrdquo or herd life is primarily correlated to milk production the implication is we might enhance herd life through better early life nutrition

bull 1st lactation milk yield was not significantly affected by reported cases of diarrhea

bull However antibiotic treatment had a significant effect on TDM residual milk

bull Calves that were treated with antibiotics produced 493 kg less milk in the first lactation (P gt 001) than calves with no record of being treated

What about Sickness Treatments and Milk Yield

Nutrition and Disease Resistance

bull Management and hygiene is extremely important

bull Effects of nutrition on immune competency is often ignored

bull Minimize environmental and social stressbull Calves have an amazing ability to fight

disease if immune system has proper fuelbull Death loss of lt1 is obtainable with proper

management and nutrition

Questions

Questions

  • Nutritional Environmental and Management Factors that Influence the Health Growth Rate and Productivity of the Young Dairy Calf
  • Introduction
  • Influence of Dry Cow Nutrition and Management on Health Growth and Productivity of the Calf
  • Fetal Development
  • Uterine Uptake in Relation to Maternal Supply of Organic Nutrients in Late-Pregnant Cows
  • Maximizing Immunity in the Newborn Calf
  • Nutrition of the Dry Cow and Fetal Programming
  • Slide Number 8
  • Slide Number 9
  • Slide Number 10
  • Slide Number 11
  • Placental Development
  • Fetal Sex Organ Development
  • Fetal Muscle Development
  • Reproductive Performance of Heifers
  • Influence of Maternal Nutrition on Progeny Health
  • Condition at Birth
  • Thin Newborn Calves
  • Colostrum Management
  • The role of colostrum in calf health
  • Colostrum Quality
  • Cow-side Tests of Colostrum Quality Colostrometer or Brix Refractometer
  • Cow-side Tests of Colostrum Quality Colostrometer or Brix Refractometer
  • Brix Refractometer Examples(gt 22 on Brix scale = Good colostrum)
  • Nutritional and Endocrine Effectsof Colostrum
  • National Survey of Colostrum Quality (Morrill et al J Dairy Sci 2012 953997)
  • Effect of Delaying First Milking on Colostrum Quality(Moore et al JAVMA 2005 2261375) 13 cows ndash 52 quarters
  • QUANTITY FED at FIRST FEEDING
  • Slide Number 29
  • 4 COLOSTRUM CLEANLINESS
  • Critical Control Points to Reduce Contamination
  • How often do producers feed contaminated colostrum
  • Total Bacteria Counts in Minnesota Colostrum (Swan et al 2007 JDSci 90)
  • 5 Monitoring passive transfer rates
  • 2020 MR 1lbGal 2qts BID 68ordmF(125 gramsliter 2 liters 2Xday 20degC)
  • 2020 MR 1lbGal 2qts BID 32ordm F(125 gramsliter 2 liters 2Xday 0degC)
  • 2820 MR 263 lbs in 7qts per day(180 gramsliter 7 litersDay 0degC)
  • What is Biologically Normal
  • Milk Replacer Feeding Program
  • Milk Replacer Feeding Program
  • Milk Replacer Feeding Program
  • Environmental Temperatureand Nutritional Requirements
  • Cold TemperaturesManagement Procedures
  • Increasing Nutrient Intake
  • Affects of Plane of Nutrition on Rumen Health and Development
  • 25 Pounds DM from Milk Replacer
  • 15 Pounds DM from Milk Replacer
  • 1 Pound DM from Milk Replacer
  • Comparison of 3 Feeding Rates
  • 25 Pounds DM from Milk Replacer
  • 15 Pounds DM from Milk Replacer
  • 1 Pound DM from Milk Replacer
  • Comparison of 3 Feeding Rates
  • Goals for the Growing Calf
  • Body Condition Scoring
  • Thin Calf
  • Accelerated Growth Formulas (Formulas that allow the calf to develop according to their genetic potential)
  • Accelerated Growth Formulas
  • Advantages
  • Advantages (cont)
  • What has been the count of births and animals exiting before 6 weeks old by month of birth
  • Long Term Effects of Morbidity
  • What this means
  • What this might mean
  • What about Sickness Treatments and Milk Yield
  • Nutrition and Disease Resistance
  • Questions
0 1 0
10 2 1
100 3 1
1000 4 5
10000 5 7
100000 6 6
1000000 7 10
10000000 8 22
100000000 9 70
1000000000 10 63
10000000000 11 7
10
100
1000
10000
100000
1000000
10000000
100000000
1000000000
10000000000
Proportion of samples below or above 100000 coliform (CFUml) (logColiformgt5)
Treatment Group
1 (cow) 2 (bucket) 3 (Tube)
low high high low high high low high high
n 38 0 000 26 12 3158 24 14 3684
4 5 6 7
low high high low high high low high high low high high
0
24
48
96
Log-base 10 data OMIT only 2 cows (6494 and 6616)
TREATMENT MEANS STD ERRORS
Cow Bucket Tube Feeder Cow bucket tube feeder
ColiformLog (mean) 0896 4707 445 019 035 032
SPCLog (mean) 144 499 466 024 031 03
Coliform raw (mean) 799 50202360 22925395
SPC raw (mean) 3316 57484139 33180499
TREATMENT MEANS STD ERRORS
ColiformLog 4 5 6 7 4 5 6 7
0 445 445 445 445
24 55 639 314 471
48 555 496 339 502
96 591 448 339 287
SPCLog
0 466 466 466 466
24 575 726 36 543
48 603 663 364 648
96 617 663 355 654
coliformLog Difference
0 vs 24
0 vs 48
0 vs 96
SPCLog Difference
0 vs 24
0 vs 48
0 vs 96
0 vs 24
0 vs 48
0 vs 96
0 vs 24
0 vs 48
0 vs 96
0 vs 48
0 vs 96
0 vs 24
0 vs 48
0 vs 96
SPCLog Difference
0 466 466 466
24 726 36 543
48 663 364 648
96 663 355 654
0 445 445 445
24 639 314 471
48 496 339 502
96 448 339 287
Cow Cow
Bucket Bucket
Tube Feeder Tube Feeder
Cow
Bucket
Tube Feeder
Proportion of samples below or above 100000 coliform (CFUml) (logColiformgt5)
Treatment Group
1 (cow) 2 (bucket) 3 (Tube)
low high high low high high low high high
n 38 0 000 26 12 3158 24 14 3684
4 5 6 7
low high high low high high low high high low high high
0 26 12 3158 26 12 3158 26 12 3158 26 12 3158
24 17 21 5526 5 33 8684 33 5 1316 24 14 3684
48 14 24 6316 17 21 5526 31 7 1842 15 23 6053
96 13 24 6486 23 15 3947 29 8 2162 36 2 526
TREATMENT MEANS STD ERRORS
Cow Bucket Tube Feeder Cow bucket tube feeder
ColiformLog (mean) 201 1057 1002 045 077 073
SPCLog (mean) 328 1124 1052 056 069 068
Coliform raw (mean) 819 20791853 13207685 699 11340851 5318475
SPC raw (mean) 3401 28474722 12365301 1911 17011942 4894564
TREATMENT MEANS STD ERRORS
ColiformLog 4 5 6 7 4 5 6 7
0 1057 1057 1057 1057 077 077 077 077
24 1246 1455 695 1074 075 046 058 04
48 1258 1124 754 1164 074 067 056 036
96 1341 1013 754 655 066 066 062 043
SPCLog
0 1124 1124 1124 1124 069 069 069 069
24 1305 1661 8 1232 07 028 054 047
48 137 1518 814 1484 064 03 049 029
96 1403 1517 793 15 066 19 058 034
coliformLog Difference
0 vs 24 189 398 -362 017 035 1 07 066
0 vs 48 201 067 -303 107 042 105 06 086
0 vs 96 284 -044 -304 -402 052 111 064 085
SPCLog Difference
0 vs 24 181 538 -323 108 035 074 061 058
0 vs 48 247 394 -309 36 04 073 051 067
0 vs 96 275 393 -336 376 044 075 057 076
0 vs 24 538 -323 108
0 vs 48 394 -309 36
0 vs 96 393 -336 376
0 vs 24 398 -362 017
0 vs 48 067 -303 107
0 vs 96 -044 -304 -402
0 vs 48 394 -309 36
0 vs 96 393 -336 376
0 vs 24 398 -362 017
0 vs 48 067 -303 107
0 vs 96 -044 -304 -402
SPCLog Difference
0 1124 1124 1124
24 1661 8 1232
48 1518 814 1484
96 1517 793 15
0 1057 1057 1057
24 1455 695 1074
48 1124 754 1164
96 1013 754 655
Cow Cow
Bucket Bucket
Tube Feeder Tube Feeder
Page 25: Nutritional, Environmental, and Management Factors that ... · Nutritional, Environmental, and Management Factors that Influence the Health, Growth Rate, and ... • Heifer programs

Nutritional and Endocrine Effectsof Colostrum

bull Immune components other than IgGbull Nutrients critical for thermogenesis

maintenance and growthbull Epigenetic programming gene expression

related to growth repro mammary devbull Calves with FPT

ndash Delayed time to first calvingndash Decreased adg for first 180 daysndash Decreased milk amp fat prod 1st lactndash 50 less feed efficiency

National Survey of Colostrum Quality (Morrill et al J Dairy Sci 2012 953997)

bull Sample framendash 827 samples from 67 herds (NE SE MW SW)ndash Fresh frozen amp refrigerated samples ndash Holstein Jersey otherndash June ndash October 2010

bull Resultsndash IgG = 688 gL (lt 1 to 200 gL asymp30 lt 50 gL)ndash Factors associated with IgG

bull Paritybull Region (best in MW)

Effect of Delaying First Milking on Colostrum Quality

(Moore et al JAVMA 2005 2261375) 13 cows ndash 52 quarters

Cause of effect-Dilution-Reabsorption

2 QUANTITY FED at FIRST FEEDING

Proportion of colostrum samples expected to

provide ge 100g of IgG when fed at 3 different volumes (Gay 1994)

Goal To achieve Serum IgG ge 10 mgml must consume ge 100g IgG

Current Recommendations Feed 10 of body weight at first feeding = 38 L (4 qts) for an average 43 kg (90 lb) Holstein calf

Suckling Mom is NOT Recommended

bull Very high rate of FPT due to delays in suckling (Edwards amp Broom 1979 Res Vet Sci 26255-256)

Lactation num of dam calves not suckled within 6 hr1 112 + 46

bull Other disadvantagesndash Donrsquot know volume consumedndash Increased risk of pathogen exposure

4 COLOSTRUM CLEANLINESS

Critical Control Points to Reduce Contaminationbull Cow

ndash Identify infected cows (MAP)ndash Donrsquot let calf suckle damndash Udder prepndash Donrsquot pool raw colostrum

bull Equipmentndash Sanitation of milking

storage amp feeding equipment

bull Proliferationndash Feed ASAP (lt 1-2 hrs) ndash Refrigerate (lt 48 hrs) ndash Freeze ndash Preservatives

bull Replacers Heat-treating

Sources of Contamination2 Contamination During Colostrum Harvest(Stewart et al JDS 2005 88)

0

1

2

3

4

5

6

Cow Bucket Tube FeederSample Collection Point

Log (

bacte

ria co

unt C

FUm

l)

gr 123 x logcounts

gr 123 x rawcounts

Raw Coliform Counts
Raw TPC
Sample Collection Point
Raw Bacteria Counts
819
3401
20791853
28474722
13207685
12365301

gr 24567 x logcolif

a
b
c
d
abc
abc
abc
d
cd
cd
b
a
abcd Different Plt005
Refrigerate
Ambient Temp
K-Sorbate + Refrigerate
K-Sorbate + Ambient Temp
Storage Period (hrs)
Log(Coliform Count)
1057
1246
1258
1341

gr 24567 x logSPC

a
bc
bc
d
d
d
abc
abc
abc
abc
abc
abc
abc Different Plt005
Refrigerate
Ambient Temp
K-Sorbate + Refrigerate
K-Sorbate + Ambient Temp
Storage Period (hrs)
Log (Total Plate Count)
1124
1305
137
1403

gr 24567 x rawcolif

Tx 4
Tx 5
Tx 6
Tx 7
Sampling point
Raw Coliform Count
Raw Coliform Counts for 4 different colostrum preservation methods
189
201
284

gr 24567 x rawSPC

Tx 4
Tx 5
Tx 6
Tx 7
Sampling point
Raw SPC count
Raw SPC counts for 4 different colostrum preservation methods
247
275

gr diff coliflog

Tx 4
Tx 5
Tx 6
Tx 7
Storage Period
Change in Log(Coliform)
Change in Log(Coliform Counts) by 4 Storage Methods
189
201
284

gr diff spclog

Tx 4
Tx 5
Tx 6
Tx 7
Storage Period Interval
Change in Log(SPC)
Change in Log(SPC Counts) using 4 Storage Methods
181
247
275

mean results

proportions

Sheet3

gr 123 x logcounts

Log(TPC)
Sample Collection Point
Log (bacteria count CFUml)
144
499
466

gr 123 x rawcounts

Raw Coliform Counts
Raw TPC
Sample Collection Point
Raw Bacteria Counts (CFUml)
799
3316
50202360
57484139
22925395
33180499

gr 24567 x logcolif

a
b
c
d
abc
abc
abc
d
cd
cd
b
a
abcd Different Plt005
Refrigerate
Ambient Temp
K-Sorbate + Refrigerate
K-Sorbate + Ambient Temp
Storage Period (hrs)
Log(Coliform Count CFUml)
445
55
555
591

gr 24567 x logSPC

a
bc
bc
d
d
d
ac
abc
ac
b
abc
abc
abcd Different Plt005
Refrigerate
Ambient Temp
K-Sorbate + Refrigerate
K-Sorbate + Ambient Temp
Storage Period (hrs)
Log (Total Plate Count CFUml)
466
575
603
617

gr 24567 x rawcolif

Tx 4
Tx 5
Tx 6
Tx 7
Sampling point
Raw Coliform Count
Raw Coliform Counts for 4 different colostrum preservation methods

gr 24567 x rawSPC

Tx 4
Tx 5
Tx 6
Tx 7
Sampling point
Raw SPC count
Raw SPC counts for 4 different colostrum preservation methods

gr diff coliflog

Tx 4
Tx 5
Tx 6
Tx 7
Storage Period
Change in Log(Coliform)
Change in Log(Coliform Counts) by 4 Storage Methods

gr diff spclog

Tx 4
Tx 5
Tx 6
Tx 7
Storage Period Interval
Change in Log(SPC)
Change in Log(SPC Counts) using 4 Storage Methods

mean results

proportions

Sheet3

How often do producers feed contaminated colostrum

bull Goalndash total plate count (TPC) lt 100000 cfumlndash total coliform count (TCC) lt 10000 cfuml

(McGuirk and Collins 2004 VCNA Food Animal Practice)

bull Wisconsin 82 of samples exceeded limitbull Minnesota 93 of samples exceeded limitbull National study 43 of samples exceeded limit

(Poulsen et al Proc ACVIM 2002 52 Swan et al 2007 JDSci 90 Morrill et al 2012 JDSci 953997)

Total Bacteria Counts in Minnesota Colostrum(Swan et al 2007 JDSci 90)

01020304050607080

10 100

1000

10000

1000

00

10000

00

10000

000

1000

00000

10000

00000

10000

00000

0

Total Plate Count (cfuml)

Freq

uenc

y of

Sam

ples

Median TPC = 615 million cfuml (73 to 104 billion)93 of samples gt 100000 cfuml TPC

ldquoWe are feeding lsquofat-ladenrsquo manurerdquo Rob Trembley 2006

gr TPC category histogram

Total Plate Count (cfuml)
Frequency of Samples
1
1
5
7
6
10
22
70
63
7

Sheet1

Sheet2

Sheet3

5 Monitoring passive transfer rates

bull Herd level ndash Bleed 12+ clinically normal 1-7 d

old calves amp separate serum

bull STP Refractometer- Goal 90 ge 52 gdL

or 80 ge 55 gdL

bull Brix Refractometer - Goal 90 ge 84

2020 MR 1lbGal 2qts BID 68ordmF(125 gramsliter 2 liters 2Xday 20degC)

2020 MR 1lbGal 2qts BID 32ordm F(125 gramsliter 2 liters 2Xday 0degC)

2820 MR 263 lbs in 7qts per day(180 gramsliter 7 litersDay 0degC)

What is Biologically Normal

bull If left on its mother a 100 lb calf willndash Nurse 6 to 10 times per dayndash Consume between 16 and 24 of its

body wt per day as milk (20 average)

ndash Consume 72 to 106 liters of milk per day

ndash Consume 09 to 14 kg of dry milk solids per day

Milk Replacer Feeding Program

bull 21 Protein and 17 Fat is the most common product used

bull Impossible to meet nutritional requirements of milk-fed calves with this product at suggested feeding rate (12 solids amp 10 of body weight per day total volume)

bull If only product available must increase the amount of dry matter fed per day by increasing solids content volume fed and feeding frequency

Milk Replacer Feeding Program

Advantagesbull Can adjust solids fed easilybull Lower bacteria counts than unpasteurized

non-saleable milkbull Johnersquos control programsbull More consistent if proper mixing procedures

are followedbull Can mix correct volume as needed per day

Milk Replacer Feeding Program

bull Approximately 15 of body weight during the first week of life (3 liters twice per day for the average Holstein calf)

bull Increase to approximately 20 of body weight at 8 days of age (4 liters twice per day)

bull Increase solids content to at least 15 starting at first feeding

bull Maintain at this level until ready to be weaned

Environmental Temperatureand Nutritional Requirementsbull Thermoneutral range is 50deg to 68deg Fbull High temp amp humidity energy demands

and appetitebull Low temps energy demands and

ability to digest dry matterbull Must increase solids content volume fed or

number of times fedbull However if maximizing nutrient intake

program does not have to be changed

Cold TemperaturesManagement Procedures

bull Increase solids content to 15-18bull Feed 3 times per daybull Warm milk or replacer to 405ordm Cbull Free choice water at all timesbull Calves at 4degC had 32 increase in energy

requirement over calves at 10degCbull At -18degC energy requirement more than doublesbull Inadequate energy results in protein depletion

Increasing Nutrient Intake

bull Anything that can be done to increase the amount of protein and energy consumed by the milk-fed calf will result in an increase in growth rate and a significant improvement in the health and productivity of that calf

Affects of Plane of Nutrition on Rumen Health and Development

25 Pounds DM from Milk Replacer

15 Pounds DM from Milk Replacer

1 Pound DM from Milk Replacer

Comparison of 3 Feeding Rates

25 Pounds DM from Milk Replacer

15 Pounds DM from Milk Replacer

1 Pound DM from Milk Replacer

Comparison of 3 Feeding Rates

Goals for the Growing Calf

bull Rumen sufficiently developed to ferment dry feeds efficiently enough to satisfy the nutrient requirements of the weaned calf

bull Allow the animal to obtain its maximum genetic potential in growth

bull Provide a management program and nutritional program to optimize the health of the calf

Body Condition Scoring

Thin Calf

Accelerated Growth Formulas (Formulas that allow the calf to develop according to their genetic potential)

bull Calves on whole milk or replacer fed at 8-10 body wtday gain 250-300 gramsday

bull Calves fed larger volumes of a high quality milk replacer with higher nutrient content should be able to average 900 gramsday

bull Easy goal is to double birth weight in 8 wksbull Optimum goal is to increase birthweight by

25 times in 10 weeks

Accelerated Growth Formulas

bull 24 to 28 proteinbull 15 to 20 fatbull Whole milk = 27 protein and 30 fatbull Protein is similar but lower in fatbull Promotes lean tissue gainbull Increases efficiency of gainbull Fat is a satiety agent

Advantages

bull Increased growth rate from birth until weaningbull Increased lean tissue to fat tissue ratiobull Increased efficiency of gainbull Increased parenchymal tissue in udder (more

mammary tissue for potential future milk production)

bull Improved immune response (decreased sickness and death) death loss lt1

Advantages (cont)

bull Decreased labor and medicine costs (medicine costs decreased by 80)

bull Decreased age at first calvingbull Program does not have to be altered

depending on environmental conditionsbull Increased 1st lactation milk production

approximately 1700 lbs (773 kg)

What has been the count of births and animals exiting before 6 weeks old by month of birth

Bown 031610

Long Term Effects of Morbidity

bull Calves that experience a disease insult will never catch up to herdmates

bull No such thing as compensatory growthbull Age at first service will be delayedbull Calves that experience a disease insult will

never be able to reach the same potential milk production as an adult even though fully recovered

What this meansbull The effect of growth rate and thus nutrient

intake prior to weaning had a more direct and significant effect on milk yield than genetic selection for production

bull Genetic selection yields ~ 68 ndash 114 kg milk per lactation

bull Pre-weaning calf nutrition and management can yield 4 to 8 times more milk than genetic selection per lactation

What this might meanbull When we feed for more nutrient supply

above maintenance we are actually setting the calf up to be a better lifetime milk producer

bull Since ldquostayabilityrdquo or herd life is primarily correlated to milk production the implication is we might enhance herd life through better early life nutrition

bull 1st lactation milk yield was not significantly affected by reported cases of diarrhea

bull However antibiotic treatment had a significant effect on TDM residual milk

bull Calves that were treated with antibiotics produced 493 kg less milk in the first lactation (P gt 001) than calves with no record of being treated

What about Sickness Treatments and Milk Yield

Nutrition and Disease Resistance

bull Management and hygiene is extremely important

bull Effects of nutrition on immune competency is often ignored

bull Minimize environmental and social stressbull Calves have an amazing ability to fight

disease if immune system has proper fuelbull Death loss of lt1 is obtainable with proper

management and nutrition

Questions

Questions

  • Nutritional Environmental and Management Factors that Influence the Health Growth Rate and Productivity of the Young Dairy Calf
  • Introduction
  • Influence of Dry Cow Nutrition and Management on Health Growth and Productivity of the Calf
  • Fetal Development
  • Uterine Uptake in Relation to Maternal Supply of Organic Nutrients in Late-Pregnant Cows
  • Maximizing Immunity in the Newborn Calf
  • Nutrition of the Dry Cow and Fetal Programming
  • Slide Number 8
  • Slide Number 9
  • Slide Number 10
  • Slide Number 11
  • Placental Development
  • Fetal Sex Organ Development
  • Fetal Muscle Development
  • Reproductive Performance of Heifers
  • Influence of Maternal Nutrition on Progeny Health
  • Condition at Birth
  • Thin Newborn Calves
  • Colostrum Management
  • The role of colostrum in calf health
  • Colostrum Quality
  • Cow-side Tests of Colostrum Quality Colostrometer or Brix Refractometer
  • Cow-side Tests of Colostrum Quality Colostrometer or Brix Refractometer
  • Brix Refractometer Examples(gt 22 on Brix scale = Good colostrum)
  • Nutritional and Endocrine Effectsof Colostrum
  • National Survey of Colostrum Quality (Morrill et al J Dairy Sci 2012 953997)
  • Effect of Delaying First Milking on Colostrum Quality(Moore et al JAVMA 2005 2261375) 13 cows ndash 52 quarters
  • QUANTITY FED at FIRST FEEDING
  • Slide Number 29
  • 4 COLOSTRUM CLEANLINESS
  • Critical Control Points to Reduce Contamination
  • How often do producers feed contaminated colostrum
  • Total Bacteria Counts in Minnesota Colostrum (Swan et al 2007 JDSci 90)
  • 5 Monitoring passive transfer rates
  • 2020 MR 1lbGal 2qts BID 68ordmF(125 gramsliter 2 liters 2Xday 20degC)
  • 2020 MR 1lbGal 2qts BID 32ordm F(125 gramsliter 2 liters 2Xday 0degC)
  • 2820 MR 263 lbs in 7qts per day(180 gramsliter 7 litersDay 0degC)
  • What is Biologically Normal
  • Milk Replacer Feeding Program
  • Milk Replacer Feeding Program
  • Milk Replacer Feeding Program
  • Environmental Temperatureand Nutritional Requirements
  • Cold TemperaturesManagement Procedures
  • Increasing Nutrient Intake
  • Affects of Plane of Nutrition on Rumen Health and Development
  • 25 Pounds DM from Milk Replacer
  • 15 Pounds DM from Milk Replacer
  • 1 Pound DM from Milk Replacer
  • Comparison of 3 Feeding Rates
  • 25 Pounds DM from Milk Replacer
  • 15 Pounds DM from Milk Replacer
  • 1 Pound DM from Milk Replacer
  • Comparison of 3 Feeding Rates
  • Goals for the Growing Calf
  • Body Condition Scoring
  • Thin Calf
  • Accelerated Growth Formulas (Formulas that allow the calf to develop according to their genetic potential)
  • Accelerated Growth Formulas
  • Advantages
  • Advantages (cont)
  • What has been the count of births and animals exiting before 6 weeks old by month of birth
  • Long Term Effects of Morbidity
  • What this means
  • What this might mean
  • What about Sickness Treatments and Milk Yield
  • Nutrition and Disease Resistance
  • Questions
0 1 0
10 2 1
100 3 1
1000 4 5
10000 5 7
100000 6 6
1000000 7 10
10000000 8 22
100000000 9 70
1000000000 10 63
10000000000 11 7
10
100
1000
10000
100000
1000000
10000000
100000000
1000000000
10000000000
Proportion of samples below or above 100000 coliform (CFUml) (logColiformgt5)
Treatment Group
1 (cow) 2 (bucket) 3 (Tube)
low high high low high high low high high
n 38 0 000 26 12 3158 24 14 3684
4 5 6 7
low high high low high high low high high low high high
0
24
48
96
Log-base 10 data OMIT only 2 cows (6494 and 6616)
TREATMENT MEANS STD ERRORS
Cow Bucket Tube Feeder Cow bucket tube feeder
ColiformLog (mean) 0896 4707 445 019 035 032
SPCLog (mean) 144 499 466 024 031 03
Coliform raw (mean) 799 50202360 22925395
SPC raw (mean) 3316 57484139 33180499
TREATMENT MEANS STD ERRORS
ColiformLog 4 5 6 7 4 5 6 7
0 445 445 445 445
24 55 639 314 471
48 555 496 339 502
96 591 448 339 287
SPCLog
0 466 466 466 466
24 575 726 36 543
48 603 663 364 648
96 617 663 355 654
coliformLog Difference
0 vs 24
0 vs 48
0 vs 96
SPCLog Difference
0 vs 24
0 vs 48
0 vs 96
0 vs 24
0 vs 48
0 vs 96
0 vs 24
0 vs 48
0 vs 96
0 vs 48
0 vs 96
0 vs 24
0 vs 48
0 vs 96
SPCLog Difference
0 466 466 466
24 726 36 543
48 663 364 648
96 663 355 654
0 445 445 445
24 639 314 471
48 496 339 502
96 448 339 287
Cow Cow
Bucket Bucket
Tube Feeder Tube Feeder
Cow
Bucket
Tube Feeder
Proportion of samples below or above 100000 coliform (CFUml) (logColiformgt5)
Treatment Group
1 (cow) 2 (bucket) 3 (Tube)
low high high low high high low high high
n 38 0 000 26 12 3158 24 14 3684
4 5 6 7
low high high low high high low high high low high high
0 26 12 3158 26 12 3158 26 12 3158 26 12 3158
24 17 21 5526 5 33 8684 33 5 1316 24 14 3684
48 14 24 6316 17 21 5526 31 7 1842 15 23 6053
96 13 24 6486 23 15 3947 29 8 2162 36 2 526
TREATMENT MEANS STD ERRORS
Cow Bucket Tube Feeder Cow bucket tube feeder
ColiformLog (mean) 201 1057 1002 045 077 073
SPCLog (mean) 328 1124 1052 056 069 068
Coliform raw (mean) 819 20791853 13207685 699 11340851 5318475
SPC raw (mean) 3401 28474722 12365301 1911 17011942 4894564
TREATMENT MEANS STD ERRORS
ColiformLog 4 5 6 7 4 5 6 7
0 1057 1057 1057 1057 077 077 077 077
24 1246 1455 695 1074 075 046 058 04
48 1258 1124 754 1164 074 067 056 036
96 1341 1013 754 655 066 066 062 043
SPCLog
0 1124 1124 1124 1124 069 069 069 069
24 1305 1661 8 1232 07 028 054 047
48 137 1518 814 1484 064 03 049 029
96 1403 1517 793 15 066 19 058 034
coliformLog Difference
0 vs 24 189 398 -362 017 035 1 07 066
0 vs 48 201 067 -303 107 042 105 06 086
0 vs 96 284 -044 -304 -402 052 111 064 085
SPCLog Difference
0 vs 24 181 538 -323 108 035 074 061 058
0 vs 48 247 394 -309 36 04 073 051 067
0 vs 96 275 393 -336 376 044 075 057 076
0 vs 24 538 -323 108
0 vs 48 394 -309 36
0 vs 96 393 -336 376
0 vs 24 398 -362 017
0 vs 48 067 -303 107
0 vs 96 -044 -304 -402
0 vs 48 394 -309 36
0 vs 96 393 -336 376
0 vs 24 398 -362 017
0 vs 48 067 -303 107
0 vs 96 -044 -304 -402
SPCLog Difference
0 1124 1124 1124
24 1661 8 1232
48 1518 814 1484
96 1517 793 15
0 1057 1057 1057
24 1455 695 1074
48 1124 754 1164
96 1013 754 655
Cow Cow
Bucket Bucket
Tube Feeder Tube Feeder
Page 26: Nutritional, Environmental, and Management Factors that ... · Nutritional, Environmental, and Management Factors that Influence the Health, Growth Rate, and ... • Heifer programs

National Survey of Colostrum Quality (Morrill et al J Dairy Sci 2012 953997)

bull Sample framendash 827 samples from 67 herds (NE SE MW SW)ndash Fresh frozen amp refrigerated samples ndash Holstein Jersey otherndash June ndash October 2010

bull Resultsndash IgG = 688 gL (lt 1 to 200 gL asymp30 lt 50 gL)ndash Factors associated with IgG

bull Paritybull Region (best in MW)

Effect of Delaying First Milking on Colostrum Quality

(Moore et al JAVMA 2005 2261375) 13 cows ndash 52 quarters

Cause of effect-Dilution-Reabsorption

2 QUANTITY FED at FIRST FEEDING

Proportion of colostrum samples expected to

provide ge 100g of IgG when fed at 3 different volumes (Gay 1994)

Goal To achieve Serum IgG ge 10 mgml must consume ge 100g IgG

Current Recommendations Feed 10 of body weight at first feeding = 38 L (4 qts) for an average 43 kg (90 lb) Holstein calf

Suckling Mom is NOT Recommended

bull Very high rate of FPT due to delays in suckling (Edwards amp Broom 1979 Res Vet Sci 26255-256)

Lactation num of dam calves not suckled within 6 hr1 112 + 46

bull Other disadvantagesndash Donrsquot know volume consumedndash Increased risk of pathogen exposure

4 COLOSTRUM CLEANLINESS

Critical Control Points to Reduce Contaminationbull Cow

ndash Identify infected cows (MAP)ndash Donrsquot let calf suckle damndash Udder prepndash Donrsquot pool raw colostrum

bull Equipmentndash Sanitation of milking

storage amp feeding equipment

bull Proliferationndash Feed ASAP (lt 1-2 hrs) ndash Refrigerate (lt 48 hrs) ndash Freeze ndash Preservatives

bull Replacers Heat-treating

Sources of Contamination2 Contamination During Colostrum Harvest(Stewart et al JDS 2005 88)

0

1

2

3

4

5

6

Cow Bucket Tube FeederSample Collection Point

Log (

bacte

ria co

unt C

FUm

l)

gr 123 x logcounts

gr 123 x rawcounts

Raw Coliform Counts
Raw TPC
Sample Collection Point
Raw Bacteria Counts
819
3401
20791853
28474722
13207685
12365301

gr 24567 x logcolif

a
b
c
d
abc
abc
abc
d
cd
cd
b
a
abcd Different Plt005
Refrigerate
Ambient Temp
K-Sorbate + Refrigerate
K-Sorbate + Ambient Temp
Storage Period (hrs)
Log(Coliform Count)
1057
1246
1258
1341

gr 24567 x logSPC

a
bc
bc
d
d
d
abc
abc
abc
abc
abc
abc
abc Different Plt005
Refrigerate
Ambient Temp
K-Sorbate + Refrigerate
K-Sorbate + Ambient Temp
Storage Period (hrs)
Log (Total Plate Count)
1124
1305
137
1403

gr 24567 x rawcolif

Tx 4
Tx 5
Tx 6
Tx 7
Sampling point
Raw Coliform Count
Raw Coliform Counts for 4 different colostrum preservation methods
189
201
284

gr 24567 x rawSPC

Tx 4
Tx 5
Tx 6
Tx 7
Sampling point
Raw SPC count
Raw SPC counts for 4 different colostrum preservation methods
247
275

gr diff coliflog

Tx 4
Tx 5
Tx 6
Tx 7
Storage Period
Change in Log(Coliform)
Change in Log(Coliform Counts) by 4 Storage Methods
189
201
284

gr diff spclog

Tx 4
Tx 5
Tx 6
Tx 7
Storage Period Interval
Change in Log(SPC)
Change in Log(SPC Counts) using 4 Storage Methods
181
247
275

mean results

proportions

Sheet3

gr 123 x logcounts

Log(TPC)
Sample Collection Point
Log (bacteria count CFUml)
144
499
466

gr 123 x rawcounts

Raw Coliform Counts
Raw TPC
Sample Collection Point
Raw Bacteria Counts (CFUml)
799
3316
50202360
57484139
22925395
33180499

gr 24567 x logcolif

a
b
c
d
abc
abc
abc
d
cd
cd
b
a
abcd Different Plt005
Refrigerate
Ambient Temp
K-Sorbate + Refrigerate
K-Sorbate + Ambient Temp
Storage Period (hrs)
Log(Coliform Count CFUml)
445
55
555
591

gr 24567 x logSPC

a
bc
bc
d
d
d
ac
abc
ac
b
abc
abc
abcd Different Plt005
Refrigerate
Ambient Temp
K-Sorbate + Refrigerate
K-Sorbate + Ambient Temp
Storage Period (hrs)
Log (Total Plate Count CFUml)
466
575
603
617

gr 24567 x rawcolif

Tx 4
Tx 5
Tx 6
Tx 7
Sampling point
Raw Coliform Count
Raw Coliform Counts for 4 different colostrum preservation methods

gr 24567 x rawSPC

Tx 4
Tx 5
Tx 6
Tx 7
Sampling point
Raw SPC count
Raw SPC counts for 4 different colostrum preservation methods

gr diff coliflog

Tx 4
Tx 5
Tx 6
Tx 7
Storage Period
Change in Log(Coliform)
Change in Log(Coliform Counts) by 4 Storage Methods

gr diff spclog

Tx 4
Tx 5
Tx 6
Tx 7
Storage Period Interval
Change in Log(SPC)
Change in Log(SPC Counts) using 4 Storage Methods

mean results

proportions

Sheet3

How often do producers feed contaminated colostrum

bull Goalndash total plate count (TPC) lt 100000 cfumlndash total coliform count (TCC) lt 10000 cfuml

(McGuirk and Collins 2004 VCNA Food Animal Practice)

bull Wisconsin 82 of samples exceeded limitbull Minnesota 93 of samples exceeded limitbull National study 43 of samples exceeded limit

(Poulsen et al Proc ACVIM 2002 52 Swan et al 2007 JDSci 90 Morrill et al 2012 JDSci 953997)

Total Bacteria Counts in Minnesota Colostrum(Swan et al 2007 JDSci 90)

01020304050607080

10 100

1000

10000

1000

00

10000

00

10000

000

1000

00000

10000

00000

10000

00000

0

Total Plate Count (cfuml)

Freq

uenc

y of

Sam

ples

Median TPC = 615 million cfuml (73 to 104 billion)93 of samples gt 100000 cfuml TPC

ldquoWe are feeding lsquofat-ladenrsquo manurerdquo Rob Trembley 2006

gr TPC category histogram

Total Plate Count (cfuml)
Frequency of Samples
1
1
5
7
6
10
22
70
63
7

Sheet1

Sheet2

Sheet3

5 Monitoring passive transfer rates

bull Herd level ndash Bleed 12+ clinically normal 1-7 d

old calves amp separate serum

bull STP Refractometer- Goal 90 ge 52 gdL

or 80 ge 55 gdL

bull Brix Refractometer - Goal 90 ge 84

2020 MR 1lbGal 2qts BID 68ordmF(125 gramsliter 2 liters 2Xday 20degC)

2020 MR 1lbGal 2qts BID 32ordm F(125 gramsliter 2 liters 2Xday 0degC)

2820 MR 263 lbs in 7qts per day(180 gramsliter 7 litersDay 0degC)

What is Biologically Normal

bull If left on its mother a 100 lb calf willndash Nurse 6 to 10 times per dayndash Consume between 16 and 24 of its

body wt per day as milk (20 average)

ndash Consume 72 to 106 liters of milk per day

ndash Consume 09 to 14 kg of dry milk solids per day

Milk Replacer Feeding Program

bull 21 Protein and 17 Fat is the most common product used

bull Impossible to meet nutritional requirements of milk-fed calves with this product at suggested feeding rate (12 solids amp 10 of body weight per day total volume)

bull If only product available must increase the amount of dry matter fed per day by increasing solids content volume fed and feeding frequency

Milk Replacer Feeding Program

Advantagesbull Can adjust solids fed easilybull Lower bacteria counts than unpasteurized

non-saleable milkbull Johnersquos control programsbull More consistent if proper mixing procedures

are followedbull Can mix correct volume as needed per day

Milk Replacer Feeding Program

bull Approximately 15 of body weight during the first week of life (3 liters twice per day for the average Holstein calf)

bull Increase to approximately 20 of body weight at 8 days of age (4 liters twice per day)

bull Increase solids content to at least 15 starting at first feeding

bull Maintain at this level until ready to be weaned

Environmental Temperatureand Nutritional Requirementsbull Thermoneutral range is 50deg to 68deg Fbull High temp amp humidity energy demands

and appetitebull Low temps energy demands and

ability to digest dry matterbull Must increase solids content volume fed or

number of times fedbull However if maximizing nutrient intake

program does not have to be changed

Cold TemperaturesManagement Procedures

bull Increase solids content to 15-18bull Feed 3 times per daybull Warm milk or replacer to 405ordm Cbull Free choice water at all timesbull Calves at 4degC had 32 increase in energy

requirement over calves at 10degCbull At -18degC energy requirement more than doublesbull Inadequate energy results in protein depletion

Increasing Nutrient Intake

bull Anything that can be done to increase the amount of protein and energy consumed by the milk-fed calf will result in an increase in growth rate and a significant improvement in the health and productivity of that calf

Affects of Plane of Nutrition on Rumen Health and Development

25 Pounds DM from Milk Replacer

15 Pounds DM from Milk Replacer

1 Pound DM from Milk Replacer

Comparison of 3 Feeding Rates

25 Pounds DM from Milk Replacer

15 Pounds DM from Milk Replacer

1 Pound DM from Milk Replacer

Comparison of 3 Feeding Rates

Goals for the Growing Calf

bull Rumen sufficiently developed to ferment dry feeds efficiently enough to satisfy the nutrient requirements of the weaned calf

bull Allow the animal to obtain its maximum genetic potential in growth

bull Provide a management program and nutritional program to optimize the health of the calf

Body Condition Scoring

Thin Calf

Accelerated Growth Formulas (Formulas that allow the calf to develop according to their genetic potential)

bull Calves on whole milk or replacer fed at 8-10 body wtday gain 250-300 gramsday

bull Calves fed larger volumes of a high quality milk replacer with higher nutrient content should be able to average 900 gramsday

bull Easy goal is to double birth weight in 8 wksbull Optimum goal is to increase birthweight by

25 times in 10 weeks

Accelerated Growth Formulas

bull 24 to 28 proteinbull 15 to 20 fatbull Whole milk = 27 protein and 30 fatbull Protein is similar but lower in fatbull Promotes lean tissue gainbull Increases efficiency of gainbull Fat is a satiety agent

Advantages

bull Increased growth rate from birth until weaningbull Increased lean tissue to fat tissue ratiobull Increased efficiency of gainbull Increased parenchymal tissue in udder (more

mammary tissue for potential future milk production)

bull Improved immune response (decreased sickness and death) death loss lt1

Advantages (cont)

bull Decreased labor and medicine costs (medicine costs decreased by 80)

bull Decreased age at first calvingbull Program does not have to be altered

depending on environmental conditionsbull Increased 1st lactation milk production

approximately 1700 lbs (773 kg)

What has been the count of births and animals exiting before 6 weeks old by month of birth

Bown 031610

Long Term Effects of Morbidity

bull Calves that experience a disease insult will never catch up to herdmates

bull No such thing as compensatory growthbull Age at first service will be delayedbull Calves that experience a disease insult will

never be able to reach the same potential milk production as an adult even though fully recovered

What this meansbull The effect of growth rate and thus nutrient

intake prior to weaning had a more direct and significant effect on milk yield than genetic selection for production

bull Genetic selection yields ~ 68 ndash 114 kg milk per lactation

bull Pre-weaning calf nutrition and management can yield 4 to 8 times more milk than genetic selection per lactation

What this might meanbull When we feed for more nutrient supply

above maintenance we are actually setting the calf up to be a better lifetime milk producer

bull Since ldquostayabilityrdquo or herd life is primarily correlated to milk production the implication is we might enhance herd life through better early life nutrition

bull 1st lactation milk yield was not significantly affected by reported cases of diarrhea

bull However antibiotic treatment had a significant effect on TDM residual milk

bull Calves that were treated with antibiotics produced 493 kg less milk in the first lactation (P gt 001) than calves with no record of being treated

What about Sickness Treatments and Milk Yield

Nutrition and Disease Resistance

bull Management and hygiene is extremely important

bull Effects of nutrition on immune competency is often ignored

bull Minimize environmental and social stressbull Calves have an amazing ability to fight

disease if immune system has proper fuelbull Death loss of lt1 is obtainable with proper

management and nutrition

Questions

Questions

  • Nutritional Environmental and Management Factors that Influence the Health Growth Rate and Productivity of the Young Dairy Calf
  • Introduction
  • Influence of Dry Cow Nutrition and Management on Health Growth and Productivity of the Calf
  • Fetal Development
  • Uterine Uptake in Relation to Maternal Supply of Organic Nutrients in Late-Pregnant Cows
  • Maximizing Immunity in the Newborn Calf
  • Nutrition of the Dry Cow and Fetal Programming
  • Slide Number 8
  • Slide Number 9
  • Slide Number 10
  • Slide Number 11
  • Placental Development
  • Fetal Sex Organ Development
  • Fetal Muscle Development
  • Reproductive Performance of Heifers
  • Influence of Maternal Nutrition on Progeny Health
  • Condition at Birth
  • Thin Newborn Calves
  • Colostrum Management
  • The role of colostrum in calf health
  • Colostrum Quality
  • Cow-side Tests of Colostrum Quality Colostrometer or Brix Refractometer
  • Cow-side Tests of Colostrum Quality Colostrometer or Brix Refractometer
  • Brix Refractometer Examples(gt 22 on Brix scale = Good colostrum)
  • Nutritional and Endocrine Effectsof Colostrum
  • National Survey of Colostrum Quality (Morrill et al J Dairy Sci 2012 953997)
  • Effect of Delaying First Milking on Colostrum Quality(Moore et al JAVMA 2005 2261375) 13 cows ndash 52 quarters
  • QUANTITY FED at FIRST FEEDING
  • Slide Number 29
  • 4 COLOSTRUM CLEANLINESS
  • Critical Control Points to Reduce Contamination
  • How often do producers feed contaminated colostrum
  • Total Bacteria Counts in Minnesota Colostrum (Swan et al 2007 JDSci 90)
  • 5 Monitoring passive transfer rates
  • 2020 MR 1lbGal 2qts BID 68ordmF(125 gramsliter 2 liters 2Xday 20degC)
  • 2020 MR 1lbGal 2qts BID 32ordm F(125 gramsliter 2 liters 2Xday 0degC)
  • 2820 MR 263 lbs in 7qts per day(180 gramsliter 7 litersDay 0degC)
  • What is Biologically Normal
  • Milk Replacer Feeding Program
  • Milk Replacer Feeding Program
  • Milk Replacer Feeding Program
  • Environmental Temperatureand Nutritional Requirements
  • Cold TemperaturesManagement Procedures
  • Increasing Nutrient Intake
  • Affects of Plane of Nutrition on Rumen Health and Development
  • 25 Pounds DM from Milk Replacer
  • 15 Pounds DM from Milk Replacer
  • 1 Pound DM from Milk Replacer
  • Comparison of 3 Feeding Rates
  • 25 Pounds DM from Milk Replacer
  • 15 Pounds DM from Milk Replacer
  • 1 Pound DM from Milk Replacer
  • Comparison of 3 Feeding Rates
  • Goals for the Growing Calf
  • Body Condition Scoring
  • Thin Calf
  • Accelerated Growth Formulas (Formulas that allow the calf to develop according to their genetic potential)
  • Accelerated Growth Formulas
  • Advantages
  • Advantages (cont)
  • What has been the count of births and animals exiting before 6 weeks old by month of birth
  • Long Term Effects of Morbidity
  • What this means
  • What this might mean
  • What about Sickness Treatments and Milk Yield
  • Nutrition and Disease Resistance
  • Questions
0 1 0
10 2 1
100 3 1
1000 4 5
10000 5 7
100000 6 6
1000000 7 10
10000000 8 22
100000000 9 70
1000000000 10 63
10000000000 11 7
10
100
1000
10000
100000
1000000
10000000
100000000
1000000000
10000000000
Proportion of samples below or above 100000 coliform (CFUml) (logColiformgt5)
Treatment Group
1 (cow) 2 (bucket) 3 (Tube)
low high high low high high low high high
n 38 0 000 26 12 3158 24 14 3684
4 5 6 7
low high high low high high low high high low high high
0
24
48
96
Log-base 10 data OMIT only 2 cows (6494 and 6616)
TREATMENT MEANS STD ERRORS
Cow Bucket Tube Feeder Cow bucket tube feeder
ColiformLog (mean) 0896 4707 445 019 035 032
SPCLog (mean) 144 499 466 024 031 03
Coliform raw (mean) 799 50202360 22925395
SPC raw (mean) 3316 57484139 33180499
TREATMENT MEANS STD ERRORS
ColiformLog 4 5 6 7 4 5 6 7
0 445 445 445 445
24 55 639 314 471
48 555 496 339 502
96 591 448 339 287
SPCLog
0 466 466 466 466
24 575 726 36 543
48 603 663 364 648
96 617 663 355 654
coliformLog Difference
0 vs 24
0 vs 48
0 vs 96
SPCLog Difference
0 vs 24
0 vs 48
0 vs 96
0 vs 24
0 vs 48
0 vs 96
0 vs 24
0 vs 48
0 vs 96
0 vs 48
0 vs 96
0 vs 24
0 vs 48
0 vs 96
SPCLog Difference
0 466 466 466
24 726 36 543
48 663 364 648
96 663 355 654
0 445 445 445
24 639 314 471
48 496 339 502
96 448 339 287
Cow Cow
Bucket Bucket
Tube Feeder Tube Feeder
Cow
Bucket
Tube Feeder
Proportion of samples below or above 100000 coliform (CFUml) (logColiformgt5)
Treatment Group
1 (cow) 2 (bucket) 3 (Tube)
low high high low high high low high high
n 38 0 000 26 12 3158 24 14 3684
4 5 6 7
low high high low high high low high high low high high
0 26 12 3158 26 12 3158 26 12 3158 26 12 3158
24 17 21 5526 5 33 8684 33 5 1316 24 14 3684
48 14 24 6316 17 21 5526 31 7 1842 15 23 6053
96 13 24 6486 23 15 3947 29 8 2162 36 2 526
TREATMENT MEANS STD ERRORS
Cow Bucket Tube Feeder Cow bucket tube feeder
ColiformLog (mean) 201 1057 1002 045 077 073
SPCLog (mean) 328 1124 1052 056 069 068
Coliform raw (mean) 819 20791853 13207685 699 11340851 5318475
SPC raw (mean) 3401 28474722 12365301 1911 17011942 4894564
TREATMENT MEANS STD ERRORS
ColiformLog 4 5 6 7 4 5 6 7
0 1057 1057 1057 1057 077 077 077 077
24 1246 1455 695 1074 075 046 058 04
48 1258 1124 754 1164 074 067 056 036
96 1341 1013 754 655 066 066 062 043
SPCLog
0 1124 1124 1124 1124 069 069 069 069
24 1305 1661 8 1232 07 028 054 047
48 137 1518 814 1484 064 03 049 029
96 1403 1517 793 15 066 19 058 034
coliformLog Difference
0 vs 24 189 398 -362 017 035 1 07 066
0 vs 48 201 067 -303 107 042 105 06 086
0 vs 96 284 -044 -304 -402 052 111 064 085
SPCLog Difference
0 vs 24 181 538 -323 108 035 074 061 058
0 vs 48 247 394 -309 36 04 073 051 067
0 vs 96 275 393 -336 376 044 075 057 076
0 vs 24 538 -323 108
0 vs 48 394 -309 36
0 vs 96 393 -336 376
0 vs 24 398 -362 017
0 vs 48 067 -303 107
0 vs 96 -044 -304 -402
0 vs 48 394 -309 36
0 vs 96 393 -336 376
0 vs 24 398 -362 017
0 vs 48 067 -303 107
0 vs 96 -044 -304 -402
SPCLog Difference
0 1124 1124 1124
24 1661 8 1232
48 1518 814 1484
96 1517 793 15
0 1057 1057 1057
24 1455 695 1074
48 1124 754 1164
96 1013 754 655
Cow Cow
Bucket Bucket
Tube Feeder Tube Feeder
Page 27: Nutritional, Environmental, and Management Factors that ... · Nutritional, Environmental, and Management Factors that Influence the Health, Growth Rate, and ... • Heifer programs

Effect of Delaying First Milking on Colostrum Quality

(Moore et al JAVMA 2005 2261375) 13 cows ndash 52 quarters

Cause of effect-Dilution-Reabsorption

2 QUANTITY FED at FIRST FEEDING

Proportion of colostrum samples expected to

provide ge 100g of IgG when fed at 3 different volumes (Gay 1994)

Goal To achieve Serum IgG ge 10 mgml must consume ge 100g IgG

Current Recommendations Feed 10 of body weight at first feeding = 38 L (4 qts) for an average 43 kg (90 lb) Holstein calf

Suckling Mom is NOT Recommended

bull Very high rate of FPT due to delays in suckling (Edwards amp Broom 1979 Res Vet Sci 26255-256)

Lactation num of dam calves not suckled within 6 hr1 112 + 46

bull Other disadvantagesndash Donrsquot know volume consumedndash Increased risk of pathogen exposure

4 COLOSTRUM CLEANLINESS

Critical Control Points to Reduce Contaminationbull Cow

ndash Identify infected cows (MAP)ndash Donrsquot let calf suckle damndash Udder prepndash Donrsquot pool raw colostrum

bull Equipmentndash Sanitation of milking

storage amp feeding equipment

bull Proliferationndash Feed ASAP (lt 1-2 hrs) ndash Refrigerate (lt 48 hrs) ndash Freeze ndash Preservatives

bull Replacers Heat-treating

Sources of Contamination2 Contamination During Colostrum Harvest(Stewart et al JDS 2005 88)

0

1

2

3

4

5

6

Cow Bucket Tube FeederSample Collection Point

Log (

bacte

ria co

unt C

FUm

l)

gr 123 x logcounts

gr 123 x rawcounts

Raw Coliform Counts
Raw TPC
Sample Collection Point
Raw Bacteria Counts
819
3401
20791853
28474722
13207685
12365301

gr 24567 x logcolif

a
b
c
d
abc
abc
abc
d
cd
cd
b
a
abcd Different Plt005
Refrigerate
Ambient Temp
K-Sorbate + Refrigerate
K-Sorbate + Ambient Temp
Storage Period (hrs)
Log(Coliform Count)
1057
1246
1258
1341

gr 24567 x logSPC

a
bc
bc
d
d
d
abc
abc
abc
abc
abc
abc
abc Different Plt005
Refrigerate
Ambient Temp
K-Sorbate + Refrigerate
K-Sorbate + Ambient Temp
Storage Period (hrs)
Log (Total Plate Count)
1124
1305
137
1403

gr 24567 x rawcolif

Tx 4
Tx 5
Tx 6
Tx 7
Sampling point
Raw Coliform Count
Raw Coliform Counts for 4 different colostrum preservation methods
189
201
284

gr 24567 x rawSPC

Tx 4
Tx 5
Tx 6
Tx 7
Sampling point
Raw SPC count
Raw SPC counts for 4 different colostrum preservation methods
247
275

gr diff coliflog

Tx 4
Tx 5
Tx 6
Tx 7
Storage Period
Change in Log(Coliform)
Change in Log(Coliform Counts) by 4 Storage Methods
189
201
284

gr diff spclog

Tx 4
Tx 5
Tx 6
Tx 7
Storage Period Interval
Change in Log(SPC)
Change in Log(SPC Counts) using 4 Storage Methods
181
247
275

mean results

proportions

Sheet3

gr 123 x logcounts

Log(TPC)
Sample Collection Point
Log (bacteria count CFUml)
144
499
466

gr 123 x rawcounts

Raw Coliform Counts
Raw TPC
Sample Collection Point
Raw Bacteria Counts (CFUml)
799
3316
50202360
57484139
22925395
33180499

gr 24567 x logcolif

a
b
c
d
abc
abc
abc
d
cd
cd
b
a
abcd Different Plt005
Refrigerate
Ambient Temp
K-Sorbate + Refrigerate
K-Sorbate + Ambient Temp
Storage Period (hrs)
Log(Coliform Count CFUml)
445
55
555
591

gr 24567 x logSPC

a
bc
bc
d
d
d
ac
abc
ac
b
abc
abc
abcd Different Plt005
Refrigerate
Ambient Temp
K-Sorbate + Refrigerate
K-Sorbate + Ambient Temp
Storage Period (hrs)
Log (Total Plate Count CFUml)
466
575
603
617

gr 24567 x rawcolif

Tx 4
Tx 5
Tx 6
Tx 7
Sampling point
Raw Coliform Count
Raw Coliform Counts for 4 different colostrum preservation methods

gr 24567 x rawSPC

Tx 4
Tx 5
Tx 6
Tx 7
Sampling point
Raw SPC count
Raw SPC counts for 4 different colostrum preservation methods

gr diff coliflog

Tx 4
Tx 5
Tx 6
Tx 7
Storage Period
Change in Log(Coliform)
Change in Log(Coliform Counts) by 4 Storage Methods

gr diff spclog

Tx 4
Tx 5
Tx 6
Tx 7
Storage Period Interval
Change in Log(SPC)
Change in Log(SPC Counts) using 4 Storage Methods

mean results

proportions

Sheet3

How often do producers feed contaminated colostrum

bull Goalndash total plate count (TPC) lt 100000 cfumlndash total coliform count (TCC) lt 10000 cfuml

(McGuirk and Collins 2004 VCNA Food Animal Practice)

bull Wisconsin 82 of samples exceeded limitbull Minnesota 93 of samples exceeded limitbull National study 43 of samples exceeded limit

(Poulsen et al Proc ACVIM 2002 52 Swan et al 2007 JDSci 90 Morrill et al 2012 JDSci 953997)

Total Bacteria Counts in Minnesota Colostrum(Swan et al 2007 JDSci 90)

01020304050607080

10 100

1000

10000

1000

00

10000

00

10000

000

1000

00000

10000

00000

10000

00000

0

Total Plate Count (cfuml)

Freq

uenc

y of

Sam

ples

Median TPC = 615 million cfuml (73 to 104 billion)93 of samples gt 100000 cfuml TPC

ldquoWe are feeding lsquofat-ladenrsquo manurerdquo Rob Trembley 2006

gr TPC category histogram

Total Plate Count (cfuml)
Frequency of Samples
1
1
5
7
6
10
22
70
63
7

Sheet1

Sheet2

Sheet3

5 Monitoring passive transfer rates

bull Herd level ndash Bleed 12+ clinically normal 1-7 d

old calves amp separate serum

bull STP Refractometer- Goal 90 ge 52 gdL

or 80 ge 55 gdL

bull Brix Refractometer - Goal 90 ge 84

2020 MR 1lbGal 2qts BID 68ordmF(125 gramsliter 2 liters 2Xday 20degC)

2020 MR 1lbGal 2qts BID 32ordm F(125 gramsliter 2 liters 2Xday 0degC)

2820 MR 263 lbs in 7qts per day(180 gramsliter 7 litersDay 0degC)

What is Biologically Normal

bull If left on its mother a 100 lb calf willndash Nurse 6 to 10 times per dayndash Consume between 16 and 24 of its

body wt per day as milk (20 average)

ndash Consume 72 to 106 liters of milk per day

ndash Consume 09 to 14 kg of dry milk solids per day

Milk Replacer Feeding Program

bull 21 Protein and 17 Fat is the most common product used

bull Impossible to meet nutritional requirements of milk-fed calves with this product at suggested feeding rate (12 solids amp 10 of body weight per day total volume)

bull If only product available must increase the amount of dry matter fed per day by increasing solids content volume fed and feeding frequency

Milk Replacer Feeding Program

Advantagesbull Can adjust solids fed easilybull Lower bacteria counts than unpasteurized

non-saleable milkbull Johnersquos control programsbull More consistent if proper mixing procedures

are followedbull Can mix correct volume as needed per day

Milk Replacer Feeding Program

bull Approximately 15 of body weight during the first week of life (3 liters twice per day for the average Holstein calf)

bull Increase to approximately 20 of body weight at 8 days of age (4 liters twice per day)

bull Increase solids content to at least 15 starting at first feeding

bull Maintain at this level until ready to be weaned

Environmental Temperatureand Nutritional Requirementsbull Thermoneutral range is 50deg to 68deg Fbull High temp amp humidity energy demands

and appetitebull Low temps energy demands and

ability to digest dry matterbull Must increase solids content volume fed or

number of times fedbull However if maximizing nutrient intake

program does not have to be changed

Cold TemperaturesManagement Procedures

bull Increase solids content to 15-18bull Feed 3 times per daybull Warm milk or replacer to 405ordm Cbull Free choice water at all timesbull Calves at 4degC had 32 increase in energy

requirement over calves at 10degCbull At -18degC energy requirement more than doublesbull Inadequate energy results in protein depletion

Increasing Nutrient Intake

bull Anything that can be done to increase the amount of protein and energy consumed by the milk-fed calf will result in an increase in growth rate and a significant improvement in the health and productivity of that calf

Affects of Plane of Nutrition on Rumen Health and Development

25 Pounds DM from Milk Replacer

15 Pounds DM from Milk Replacer

1 Pound DM from Milk Replacer

Comparison of 3 Feeding Rates

25 Pounds DM from Milk Replacer

15 Pounds DM from Milk Replacer

1 Pound DM from Milk Replacer

Comparison of 3 Feeding Rates

Goals for the Growing Calf

bull Rumen sufficiently developed to ferment dry feeds efficiently enough to satisfy the nutrient requirements of the weaned calf

bull Allow the animal to obtain its maximum genetic potential in growth

bull Provide a management program and nutritional program to optimize the health of the calf

Body Condition Scoring

Thin Calf

Accelerated Growth Formulas (Formulas that allow the calf to develop according to their genetic potential)

bull Calves on whole milk or replacer fed at 8-10 body wtday gain 250-300 gramsday

bull Calves fed larger volumes of a high quality milk replacer with higher nutrient content should be able to average 900 gramsday

bull Easy goal is to double birth weight in 8 wksbull Optimum goal is to increase birthweight by

25 times in 10 weeks

Accelerated Growth Formulas

bull 24 to 28 proteinbull 15 to 20 fatbull Whole milk = 27 protein and 30 fatbull Protein is similar but lower in fatbull Promotes lean tissue gainbull Increases efficiency of gainbull Fat is a satiety agent

Advantages

bull Increased growth rate from birth until weaningbull Increased lean tissue to fat tissue ratiobull Increased efficiency of gainbull Increased parenchymal tissue in udder (more

mammary tissue for potential future milk production)

bull Improved immune response (decreased sickness and death) death loss lt1

Advantages (cont)

bull Decreased labor and medicine costs (medicine costs decreased by 80)

bull Decreased age at first calvingbull Program does not have to be altered

depending on environmental conditionsbull Increased 1st lactation milk production

approximately 1700 lbs (773 kg)

What has been the count of births and animals exiting before 6 weeks old by month of birth

Bown 031610

Long Term Effects of Morbidity

bull Calves that experience a disease insult will never catch up to herdmates

bull No such thing as compensatory growthbull Age at first service will be delayedbull Calves that experience a disease insult will

never be able to reach the same potential milk production as an adult even though fully recovered

What this meansbull The effect of growth rate and thus nutrient

intake prior to weaning had a more direct and significant effect on milk yield than genetic selection for production

bull Genetic selection yields ~ 68 ndash 114 kg milk per lactation

bull Pre-weaning calf nutrition and management can yield 4 to 8 times more milk than genetic selection per lactation

What this might meanbull When we feed for more nutrient supply

above maintenance we are actually setting the calf up to be a better lifetime milk producer

bull Since ldquostayabilityrdquo or herd life is primarily correlated to milk production the implication is we might enhance herd life through better early life nutrition

bull 1st lactation milk yield was not significantly affected by reported cases of diarrhea

bull However antibiotic treatment had a significant effect on TDM residual milk

bull Calves that were treated with antibiotics produced 493 kg less milk in the first lactation (P gt 001) than calves with no record of being treated

What about Sickness Treatments and Milk Yield

Nutrition and Disease Resistance

bull Management and hygiene is extremely important

bull Effects of nutrition on immune competency is often ignored

bull Minimize environmental and social stressbull Calves have an amazing ability to fight

disease if immune system has proper fuelbull Death loss of lt1 is obtainable with proper

management and nutrition

Questions

Questions

  • Nutritional Environmental and Management Factors that Influence the Health Growth Rate and Productivity of the Young Dairy Calf
  • Introduction
  • Influence of Dry Cow Nutrition and Management on Health Growth and Productivity of the Calf
  • Fetal Development
  • Uterine Uptake in Relation to Maternal Supply of Organic Nutrients in Late-Pregnant Cows
  • Maximizing Immunity in the Newborn Calf
  • Nutrition of the Dry Cow and Fetal Programming
  • Slide Number 8
  • Slide Number 9
  • Slide Number 10
  • Slide Number 11
  • Placental Development
  • Fetal Sex Organ Development
  • Fetal Muscle Development
  • Reproductive Performance of Heifers
  • Influence of Maternal Nutrition on Progeny Health
  • Condition at Birth
  • Thin Newborn Calves
  • Colostrum Management
  • The role of colostrum in calf health
  • Colostrum Quality
  • Cow-side Tests of Colostrum Quality Colostrometer or Brix Refractometer
  • Cow-side Tests of Colostrum Quality Colostrometer or Brix Refractometer
  • Brix Refractometer Examples(gt 22 on Brix scale = Good colostrum)
  • Nutritional and Endocrine Effectsof Colostrum
  • National Survey of Colostrum Quality (Morrill et al J Dairy Sci 2012 953997)
  • Effect of Delaying First Milking on Colostrum Quality(Moore et al JAVMA 2005 2261375) 13 cows ndash 52 quarters
  • QUANTITY FED at FIRST FEEDING
  • Slide Number 29
  • 4 COLOSTRUM CLEANLINESS
  • Critical Control Points to Reduce Contamination
  • How often do producers feed contaminated colostrum
  • Total Bacteria Counts in Minnesota Colostrum (Swan et al 2007 JDSci 90)
  • 5 Monitoring passive transfer rates
  • 2020 MR 1lbGal 2qts BID 68ordmF(125 gramsliter 2 liters 2Xday 20degC)
  • 2020 MR 1lbGal 2qts BID 32ordm F(125 gramsliter 2 liters 2Xday 0degC)
  • 2820 MR 263 lbs in 7qts per day(180 gramsliter 7 litersDay 0degC)
  • What is Biologically Normal
  • Milk Replacer Feeding Program
  • Milk Replacer Feeding Program
  • Milk Replacer Feeding Program
  • Environmental Temperatureand Nutritional Requirements
  • Cold TemperaturesManagement Procedures
  • Increasing Nutrient Intake
  • Affects of Plane of Nutrition on Rumen Health and Development
  • 25 Pounds DM from Milk Replacer
  • 15 Pounds DM from Milk Replacer
  • 1 Pound DM from Milk Replacer
  • Comparison of 3 Feeding Rates
  • 25 Pounds DM from Milk Replacer
  • 15 Pounds DM from Milk Replacer
  • 1 Pound DM from Milk Replacer
  • Comparison of 3 Feeding Rates
  • Goals for the Growing Calf
  • Body Condition Scoring
  • Thin Calf
  • Accelerated Growth Formulas (Formulas that allow the calf to develop according to their genetic potential)
  • Accelerated Growth Formulas
  • Advantages
  • Advantages (cont)
  • What has been the count of births and animals exiting before 6 weeks old by month of birth
  • Long Term Effects of Morbidity
  • What this means
  • What this might mean
  • What about Sickness Treatments and Milk Yield
  • Nutrition and Disease Resistance
  • Questions
0 1 0
10 2 1
100 3 1
1000 4 5
10000 5 7
100000 6 6
1000000 7 10
10000000 8 22
100000000 9 70
1000000000 10 63
10000000000 11 7
10
100
1000
10000
100000
1000000
10000000
100000000
1000000000
10000000000
Proportion of samples below or above 100000 coliform (CFUml) (logColiformgt5)
Treatment Group
1 (cow) 2 (bucket) 3 (Tube)
low high high low high high low high high
n 38 0 000 26 12 3158 24 14 3684
4 5 6 7
low high high low high high low high high low high high
0
24
48
96
Log-base 10 data OMIT only 2 cows (6494 and 6616)
TREATMENT MEANS STD ERRORS
Cow Bucket Tube Feeder Cow bucket tube feeder
ColiformLog (mean) 0896 4707 445 019 035 032
SPCLog (mean) 144 499 466 024 031 03
Coliform raw (mean) 799 50202360 22925395
SPC raw (mean) 3316 57484139 33180499
TREATMENT MEANS STD ERRORS
ColiformLog 4 5 6 7 4 5 6 7
0 445 445 445 445
24 55 639 314 471
48 555 496 339 502
96 591 448 339 287
SPCLog
0 466 466 466 466
24 575 726 36 543
48 603 663 364 648
96 617 663 355 654
coliformLog Difference
0 vs 24
0 vs 48
0 vs 96
SPCLog Difference
0 vs 24
0 vs 48
0 vs 96
0 vs 24
0 vs 48
0 vs 96
0 vs 24
0 vs 48
0 vs 96
0 vs 48
0 vs 96
0 vs 24
0 vs 48
0 vs 96
SPCLog Difference
0 466 466 466
24 726 36 543
48 663 364 648
96 663 355 654
0 445 445 445
24 639 314 471
48 496 339 502
96 448 339 287
Cow Cow
Bucket Bucket
Tube Feeder Tube Feeder
Cow
Bucket
Tube Feeder
Proportion of samples below or above 100000 coliform (CFUml) (logColiformgt5)
Treatment Group
1 (cow) 2 (bucket) 3 (Tube)
low high high low high high low high high
n 38 0 000 26 12 3158 24 14 3684
4 5 6 7
low high high low high high low high high low high high
0 26 12 3158 26 12 3158 26 12 3158 26 12 3158
24 17 21 5526 5 33 8684 33 5 1316 24 14 3684
48 14 24 6316 17 21 5526 31 7 1842 15 23 6053
96 13 24 6486 23 15 3947 29 8 2162 36 2 526
TREATMENT MEANS STD ERRORS
Cow Bucket Tube Feeder Cow bucket tube feeder
ColiformLog (mean) 201 1057 1002 045 077 073
SPCLog (mean) 328 1124 1052 056 069 068
Coliform raw (mean) 819 20791853 13207685 699 11340851 5318475
SPC raw (mean) 3401 28474722 12365301 1911 17011942 4894564
TREATMENT MEANS STD ERRORS
ColiformLog 4 5 6 7 4 5 6 7
0 1057 1057 1057 1057 077 077 077 077
24 1246 1455 695 1074 075 046 058 04
48 1258 1124 754 1164 074 067 056 036
96 1341 1013 754 655 066 066 062 043
SPCLog
0 1124 1124 1124 1124 069 069 069 069
24 1305 1661 8 1232 07 028 054 047
48 137 1518 814 1484 064 03 049 029
96 1403 1517 793 15 066 19 058 034
coliformLog Difference
0 vs 24 189 398 -362 017 035 1 07 066
0 vs 48 201 067 -303 107 042 105 06 086
0 vs 96 284 -044 -304 -402 052 111 064 085
SPCLog Difference
0 vs 24 181 538 -323 108 035 074 061 058
0 vs 48 247 394 -309 36 04 073 051 067
0 vs 96 275 393 -336 376 044 075 057 076
0 vs 24 538 -323 108
0 vs 48 394 -309 36
0 vs 96 393 -336 376
0 vs 24 398 -362 017
0 vs 48 067 -303 107
0 vs 96 -044 -304 -402
0 vs 48 394 -309 36
0 vs 96 393 -336 376
0 vs 24 398 -362 017
0 vs 48 067 -303 107
0 vs 96 -044 -304 -402
SPCLog Difference
0 1124 1124 1124
24 1661 8 1232
48 1518 814 1484
96 1517 793 15
0 1057 1057 1057
24 1455 695 1074
48 1124 754 1164
96 1013 754 655
Cow Cow
Bucket Bucket
Tube Feeder Tube Feeder
Page 28: Nutritional, Environmental, and Management Factors that ... · Nutritional, Environmental, and Management Factors that Influence the Health, Growth Rate, and ... • Heifer programs

2 QUANTITY FED at FIRST FEEDING

Proportion of colostrum samples expected to

provide ge 100g of IgG when fed at 3 different volumes (Gay 1994)

Goal To achieve Serum IgG ge 10 mgml must consume ge 100g IgG

Current Recommendations Feed 10 of body weight at first feeding = 38 L (4 qts) for an average 43 kg (90 lb) Holstein calf

Suckling Mom is NOT Recommended

bull Very high rate of FPT due to delays in suckling (Edwards amp Broom 1979 Res Vet Sci 26255-256)

Lactation num of dam calves not suckled within 6 hr1 112 + 46

bull Other disadvantagesndash Donrsquot know volume consumedndash Increased risk of pathogen exposure

4 COLOSTRUM CLEANLINESS

Critical Control Points to Reduce Contaminationbull Cow

ndash Identify infected cows (MAP)ndash Donrsquot let calf suckle damndash Udder prepndash Donrsquot pool raw colostrum

bull Equipmentndash Sanitation of milking

storage amp feeding equipment

bull Proliferationndash Feed ASAP (lt 1-2 hrs) ndash Refrigerate (lt 48 hrs) ndash Freeze ndash Preservatives

bull Replacers Heat-treating

Sources of Contamination2 Contamination During Colostrum Harvest(Stewart et al JDS 2005 88)

0

1

2

3

4

5

6

Cow Bucket Tube FeederSample Collection Point

Log (

bacte

ria co

unt C

FUm

l)

gr 123 x logcounts

gr 123 x rawcounts

Raw Coliform Counts
Raw TPC
Sample Collection Point
Raw Bacteria Counts
819
3401
20791853
28474722
13207685
12365301

gr 24567 x logcolif

a
b
c
d
abc
abc
abc
d
cd
cd
b
a
abcd Different Plt005
Refrigerate
Ambient Temp
K-Sorbate + Refrigerate
K-Sorbate + Ambient Temp
Storage Period (hrs)
Log(Coliform Count)
1057
1246
1258
1341

gr 24567 x logSPC

a
bc
bc
d
d
d
abc
abc
abc
abc
abc
abc
abc Different Plt005
Refrigerate
Ambient Temp
K-Sorbate + Refrigerate
K-Sorbate + Ambient Temp
Storage Period (hrs)
Log (Total Plate Count)
1124
1305
137
1403

gr 24567 x rawcolif

Tx 4
Tx 5
Tx 6
Tx 7
Sampling point
Raw Coliform Count
Raw Coliform Counts for 4 different colostrum preservation methods
189
201
284

gr 24567 x rawSPC

Tx 4
Tx 5
Tx 6
Tx 7
Sampling point
Raw SPC count
Raw SPC counts for 4 different colostrum preservation methods
247
275

gr diff coliflog

Tx 4
Tx 5
Tx 6
Tx 7
Storage Period
Change in Log(Coliform)
Change in Log(Coliform Counts) by 4 Storage Methods
189
201
284

gr diff spclog

Tx 4
Tx 5
Tx 6
Tx 7
Storage Period Interval
Change in Log(SPC)
Change in Log(SPC Counts) using 4 Storage Methods
181
247
275

mean results

proportions

Sheet3

gr 123 x logcounts

Log(TPC)
Sample Collection Point
Log (bacteria count CFUml)
144
499
466

gr 123 x rawcounts

Raw Coliform Counts
Raw TPC
Sample Collection Point
Raw Bacteria Counts (CFUml)
799
3316
50202360
57484139
22925395
33180499

gr 24567 x logcolif

a
b
c
d
abc
abc
abc
d
cd
cd
b
a
abcd Different Plt005
Refrigerate
Ambient Temp
K-Sorbate + Refrigerate
K-Sorbate + Ambient Temp
Storage Period (hrs)
Log(Coliform Count CFUml)
445
55
555
591

gr 24567 x logSPC

a
bc
bc
d
d
d
ac
abc
ac
b
abc
abc
abcd Different Plt005
Refrigerate
Ambient Temp
K-Sorbate + Refrigerate
K-Sorbate + Ambient Temp
Storage Period (hrs)
Log (Total Plate Count CFUml)
466
575
603
617

gr 24567 x rawcolif

Tx 4
Tx 5
Tx 6
Tx 7
Sampling point
Raw Coliform Count
Raw Coliform Counts for 4 different colostrum preservation methods

gr 24567 x rawSPC

Tx 4
Tx 5
Tx 6
Tx 7
Sampling point
Raw SPC count
Raw SPC counts for 4 different colostrum preservation methods

gr diff coliflog

Tx 4
Tx 5
Tx 6
Tx 7
Storage Period
Change in Log(Coliform)
Change in Log(Coliform Counts) by 4 Storage Methods

gr diff spclog

Tx 4
Tx 5
Tx 6
Tx 7
Storage Period Interval
Change in Log(SPC)
Change in Log(SPC Counts) using 4 Storage Methods

mean results

proportions

Sheet3

How often do producers feed contaminated colostrum

bull Goalndash total plate count (TPC) lt 100000 cfumlndash total coliform count (TCC) lt 10000 cfuml

(McGuirk and Collins 2004 VCNA Food Animal Practice)

bull Wisconsin 82 of samples exceeded limitbull Minnesota 93 of samples exceeded limitbull National study 43 of samples exceeded limit

(Poulsen et al Proc ACVIM 2002 52 Swan et al 2007 JDSci 90 Morrill et al 2012 JDSci 953997)

Total Bacteria Counts in Minnesota Colostrum(Swan et al 2007 JDSci 90)

01020304050607080

10 100

1000

10000

1000

00

10000

00

10000

000

1000

00000

10000

00000

10000

00000

0

Total Plate Count (cfuml)

Freq

uenc

y of

Sam

ples

Median TPC = 615 million cfuml (73 to 104 billion)93 of samples gt 100000 cfuml TPC

ldquoWe are feeding lsquofat-ladenrsquo manurerdquo Rob Trembley 2006

gr TPC category histogram

Total Plate Count (cfuml)
Frequency of Samples
1
1
5
7
6
10
22
70
63
7

Sheet1

Sheet2

Sheet3

5 Monitoring passive transfer rates

bull Herd level ndash Bleed 12+ clinically normal 1-7 d

old calves amp separate serum

bull STP Refractometer- Goal 90 ge 52 gdL

or 80 ge 55 gdL

bull Brix Refractometer - Goal 90 ge 84

2020 MR 1lbGal 2qts BID 68ordmF(125 gramsliter 2 liters 2Xday 20degC)

2020 MR 1lbGal 2qts BID 32ordm F(125 gramsliter 2 liters 2Xday 0degC)

2820 MR 263 lbs in 7qts per day(180 gramsliter 7 litersDay 0degC)

What is Biologically Normal

bull If left on its mother a 100 lb calf willndash Nurse 6 to 10 times per dayndash Consume between 16 and 24 of its

body wt per day as milk (20 average)

ndash Consume 72 to 106 liters of milk per day

ndash Consume 09 to 14 kg of dry milk solids per day

Milk Replacer Feeding Program

bull 21 Protein and 17 Fat is the most common product used

bull Impossible to meet nutritional requirements of milk-fed calves with this product at suggested feeding rate (12 solids amp 10 of body weight per day total volume)

bull If only product available must increase the amount of dry matter fed per day by increasing solids content volume fed and feeding frequency

Milk Replacer Feeding Program

Advantagesbull Can adjust solids fed easilybull Lower bacteria counts than unpasteurized

non-saleable milkbull Johnersquos control programsbull More consistent if proper mixing procedures

are followedbull Can mix correct volume as needed per day

Milk Replacer Feeding Program

bull Approximately 15 of body weight during the first week of life (3 liters twice per day for the average Holstein calf)

bull Increase to approximately 20 of body weight at 8 days of age (4 liters twice per day)

bull Increase solids content to at least 15 starting at first feeding

bull Maintain at this level until ready to be weaned

Environmental Temperatureand Nutritional Requirementsbull Thermoneutral range is 50deg to 68deg Fbull High temp amp humidity energy demands

and appetitebull Low temps energy demands and

ability to digest dry matterbull Must increase solids content volume fed or

number of times fedbull However if maximizing nutrient intake

program does not have to be changed

Cold TemperaturesManagement Procedures

bull Increase solids content to 15-18bull Feed 3 times per daybull Warm milk or replacer to 405ordm Cbull Free choice water at all timesbull Calves at 4degC had 32 increase in energy

requirement over calves at 10degCbull At -18degC energy requirement more than doublesbull Inadequate energy results in protein depletion

Increasing Nutrient Intake

bull Anything that can be done to increase the amount of protein and energy consumed by the milk-fed calf will result in an increase in growth rate and a significant improvement in the health and productivity of that calf

Affects of Plane of Nutrition on Rumen Health and Development

25 Pounds DM from Milk Replacer

15 Pounds DM from Milk Replacer

1 Pound DM from Milk Replacer

Comparison of 3 Feeding Rates

25 Pounds DM from Milk Replacer

15 Pounds DM from Milk Replacer

1 Pound DM from Milk Replacer

Comparison of 3 Feeding Rates

Goals for the Growing Calf

bull Rumen sufficiently developed to ferment dry feeds efficiently enough to satisfy the nutrient requirements of the weaned calf

bull Allow the animal to obtain its maximum genetic potential in growth

bull Provide a management program and nutritional program to optimize the health of the calf

Body Condition Scoring

Thin Calf

Accelerated Growth Formulas (Formulas that allow the calf to develop according to their genetic potential)

bull Calves on whole milk or replacer fed at 8-10 body wtday gain 250-300 gramsday

bull Calves fed larger volumes of a high quality milk replacer with higher nutrient content should be able to average 900 gramsday

bull Easy goal is to double birth weight in 8 wksbull Optimum goal is to increase birthweight by

25 times in 10 weeks

Accelerated Growth Formulas

bull 24 to 28 proteinbull 15 to 20 fatbull Whole milk = 27 protein and 30 fatbull Protein is similar but lower in fatbull Promotes lean tissue gainbull Increases efficiency of gainbull Fat is a satiety agent

Advantages

bull Increased growth rate from birth until weaningbull Increased lean tissue to fat tissue ratiobull Increased efficiency of gainbull Increased parenchymal tissue in udder (more

mammary tissue for potential future milk production)

bull Improved immune response (decreased sickness and death) death loss lt1

Advantages (cont)

bull Decreased labor and medicine costs (medicine costs decreased by 80)

bull Decreased age at first calvingbull Program does not have to be altered

depending on environmental conditionsbull Increased 1st lactation milk production

approximately 1700 lbs (773 kg)

What has been the count of births and animals exiting before 6 weeks old by month of birth

Bown 031610

Long Term Effects of Morbidity

bull Calves that experience a disease insult will never catch up to herdmates

bull No such thing as compensatory growthbull Age at first service will be delayedbull Calves that experience a disease insult will

never be able to reach the same potential milk production as an adult even though fully recovered

What this meansbull The effect of growth rate and thus nutrient

intake prior to weaning had a more direct and significant effect on milk yield than genetic selection for production

bull Genetic selection yields ~ 68 ndash 114 kg milk per lactation

bull Pre-weaning calf nutrition and management can yield 4 to 8 times more milk than genetic selection per lactation

What this might meanbull When we feed for more nutrient supply

above maintenance we are actually setting the calf up to be a better lifetime milk producer

bull Since ldquostayabilityrdquo or herd life is primarily correlated to milk production the implication is we might enhance herd life through better early life nutrition

bull 1st lactation milk yield was not significantly affected by reported cases of diarrhea

bull However antibiotic treatment had a significant effect on TDM residual milk

bull Calves that were treated with antibiotics produced 493 kg less milk in the first lactation (P gt 001) than calves with no record of being treated

What about Sickness Treatments and Milk Yield

Nutrition and Disease Resistance

bull Management and hygiene is extremely important

bull Effects of nutrition on immune competency is often ignored

bull Minimize environmental and social stressbull Calves have an amazing ability to fight

disease if immune system has proper fuelbull Death loss of lt1 is obtainable with proper

management and nutrition

Questions

Questions

  • Nutritional Environmental and Management Factors that Influence the Health Growth Rate and Productivity of the Young Dairy Calf
  • Introduction
  • Influence of Dry Cow Nutrition and Management on Health Growth and Productivity of the Calf
  • Fetal Development
  • Uterine Uptake in Relation to Maternal Supply of Organic Nutrients in Late-Pregnant Cows
  • Maximizing Immunity in the Newborn Calf
  • Nutrition of the Dry Cow and Fetal Programming
  • Slide Number 8
  • Slide Number 9
  • Slide Number 10
  • Slide Number 11
  • Placental Development
  • Fetal Sex Organ Development
  • Fetal Muscle Development
  • Reproductive Performance of Heifers
  • Influence of Maternal Nutrition on Progeny Health
  • Condition at Birth
  • Thin Newborn Calves
  • Colostrum Management
  • The role of colostrum in calf health
  • Colostrum Quality
  • Cow-side Tests of Colostrum Quality Colostrometer or Brix Refractometer
  • Cow-side Tests of Colostrum Quality Colostrometer or Brix Refractometer
  • Brix Refractometer Examples(gt 22 on Brix scale = Good colostrum)
  • Nutritional and Endocrine Effectsof Colostrum
  • National Survey of Colostrum Quality (Morrill et al J Dairy Sci 2012 953997)
  • Effect of Delaying First Milking on Colostrum Quality(Moore et al JAVMA 2005 2261375) 13 cows ndash 52 quarters
  • QUANTITY FED at FIRST FEEDING
  • Slide Number 29
  • 4 COLOSTRUM CLEANLINESS
  • Critical Control Points to Reduce Contamination
  • How often do producers feed contaminated colostrum
  • Total Bacteria Counts in Minnesota Colostrum (Swan et al 2007 JDSci 90)
  • 5 Monitoring passive transfer rates
  • 2020 MR 1lbGal 2qts BID 68ordmF(125 gramsliter 2 liters 2Xday 20degC)
  • 2020 MR 1lbGal 2qts BID 32ordm F(125 gramsliter 2 liters 2Xday 0degC)
  • 2820 MR 263 lbs in 7qts per day(180 gramsliter 7 litersDay 0degC)
  • What is Biologically Normal
  • Milk Replacer Feeding Program
  • Milk Replacer Feeding Program
  • Milk Replacer Feeding Program
  • Environmental Temperatureand Nutritional Requirements
  • Cold TemperaturesManagement Procedures
  • Increasing Nutrient Intake
  • Affects of Plane of Nutrition on Rumen Health and Development
  • 25 Pounds DM from Milk Replacer
  • 15 Pounds DM from Milk Replacer
  • 1 Pound DM from Milk Replacer
  • Comparison of 3 Feeding Rates
  • 25 Pounds DM from Milk Replacer
  • 15 Pounds DM from Milk Replacer
  • 1 Pound DM from Milk Replacer
  • Comparison of 3 Feeding Rates
  • Goals for the Growing Calf
  • Body Condition Scoring
  • Thin Calf
  • Accelerated Growth Formulas (Formulas that allow the calf to develop according to their genetic potential)
  • Accelerated Growth Formulas
  • Advantages
  • Advantages (cont)
  • What has been the count of births and animals exiting before 6 weeks old by month of birth
  • Long Term Effects of Morbidity
  • What this means
  • What this might mean
  • What about Sickness Treatments and Milk Yield
  • Nutrition and Disease Resistance
  • Questions
0 1 0
10 2 1
100 3 1
1000 4 5
10000 5 7
100000 6 6
1000000 7 10
10000000 8 22
100000000 9 70
1000000000 10 63
10000000000 11 7
10
100
1000
10000
100000
1000000
10000000
100000000
1000000000
10000000000
Proportion of samples below or above 100000 coliform (CFUml) (logColiformgt5)
Treatment Group
1 (cow) 2 (bucket) 3 (Tube)
low high high low high high low high high
n 38 0 000 26 12 3158 24 14 3684
4 5 6 7
low high high low high high low high high low high high
0
24
48
96
Log-base 10 data OMIT only 2 cows (6494 and 6616)
TREATMENT MEANS STD ERRORS
Cow Bucket Tube Feeder Cow bucket tube feeder
ColiformLog (mean) 0896 4707 445 019 035 032
SPCLog (mean) 144 499 466 024 031 03
Coliform raw (mean) 799 50202360 22925395
SPC raw (mean) 3316 57484139 33180499
TREATMENT MEANS STD ERRORS
ColiformLog 4 5 6 7 4 5 6 7
0 445 445 445 445
24 55 639 314 471
48 555 496 339 502
96 591 448 339 287
SPCLog
0 466 466 466 466
24 575 726 36 543
48 603 663 364 648
96 617 663 355 654
coliformLog Difference
0 vs 24
0 vs 48
0 vs 96
SPCLog Difference
0 vs 24
0 vs 48
0 vs 96
0 vs 24
0 vs 48
0 vs 96
0 vs 24
0 vs 48
0 vs 96
0 vs 48
0 vs 96
0 vs 24
0 vs 48
0 vs 96
SPCLog Difference
0 466 466 466
24 726 36 543
48 663 364 648
96 663 355 654
0 445 445 445
24 639 314 471
48 496 339 502
96 448 339 287
Cow Cow
Bucket Bucket
Tube Feeder Tube Feeder
Cow
Bucket
Tube Feeder
Proportion of samples below or above 100000 coliform (CFUml) (logColiformgt5)
Treatment Group
1 (cow) 2 (bucket) 3 (Tube)
low high high low high high low high high
n 38 0 000 26 12 3158 24 14 3684
4 5 6 7
low high high low high high low high high low high high
0 26 12 3158 26 12 3158 26 12 3158 26 12 3158
24 17 21 5526 5 33 8684 33 5 1316 24 14 3684
48 14 24 6316 17 21 5526 31 7 1842 15 23 6053
96 13 24 6486 23 15 3947 29 8 2162 36 2 526
TREATMENT MEANS STD ERRORS
Cow Bucket Tube Feeder Cow bucket tube feeder
ColiformLog (mean) 201 1057 1002 045 077 073
SPCLog (mean) 328 1124 1052 056 069 068
Coliform raw (mean) 819 20791853 13207685 699 11340851 5318475
SPC raw (mean) 3401 28474722 12365301 1911 17011942 4894564
TREATMENT MEANS STD ERRORS
ColiformLog 4 5 6 7 4 5 6 7
0 1057 1057 1057 1057 077 077 077 077
24 1246 1455 695 1074 075 046 058 04
48 1258 1124 754 1164 074 067 056 036
96 1341 1013 754 655 066 066 062 043
SPCLog
0 1124 1124 1124 1124 069 069 069 069
24 1305 1661 8 1232 07 028 054 047
48 137 1518 814 1484 064 03 049 029
96 1403 1517 793 15 066 19 058 034
coliformLog Difference
0 vs 24 189 398 -362 017 035 1 07 066
0 vs 48 201 067 -303 107 042 105 06 086
0 vs 96 284 -044 -304 -402 052 111 064 085
SPCLog Difference
0 vs 24 181 538 -323 108 035 074 061 058
0 vs 48 247 394 -309 36 04 073 051 067
0 vs 96 275 393 -336 376 044 075 057 076
0 vs 24 538 -323 108
0 vs 48 394 -309 36
0 vs 96 393 -336 376
0 vs 24 398 -362 017
0 vs 48 067 -303 107
0 vs 96 -044 -304 -402
0 vs 48 394 -309 36
0 vs 96 393 -336 376
0 vs 24 398 -362 017
0 vs 48 067 -303 107
0 vs 96 -044 -304 -402
SPCLog Difference
0 1124 1124 1124
24 1661 8 1232
48 1518 814 1484
96 1517 793 15
0 1057 1057 1057
24 1455 695 1074
48 1124 754 1164
96 1013 754 655
Cow Cow
Bucket Bucket
Tube Feeder Tube Feeder
Page 29: Nutritional, Environmental, and Management Factors that ... · Nutritional, Environmental, and Management Factors that Influence the Health, Growth Rate, and ... • Heifer programs

Suckling Mom is NOT Recommended

bull Very high rate of FPT due to delays in suckling (Edwards amp Broom 1979 Res Vet Sci 26255-256)

Lactation num of dam calves not suckled within 6 hr1 112 + 46

bull Other disadvantagesndash Donrsquot know volume consumedndash Increased risk of pathogen exposure

4 COLOSTRUM CLEANLINESS

Critical Control Points to Reduce Contaminationbull Cow

ndash Identify infected cows (MAP)ndash Donrsquot let calf suckle damndash Udder prepndash Donrsquot pool raw colostrum

bull Equipmentndash Sanitation of milking

storage amp feeding equipment

bull Proliferationndash Feed ASAP (lt 1-2 hrs) ndash Refrigerate (lt 48 hrs) ndash Freeze ndash Preservatives

bull Replacers Heat-treating

Sources of Contamination2 Contamination During Colostrum Harvest(Stewart et al JDS 2005 88)

0

1

2

3

4

5

6

Cow Bucket Tube FeederSample Collection Point

Log (

bacte

ria co

unt C

FUm

l)

gr 123 x logcounts

gr 123 x rawcounts

Raw Coliform Counts
Raw TPC
Sample Collection Point
Raw Bacteria Counts
819
3401
20791853
28474722
13207685
12365301

gr 24567 x logcolif

a
b
c
d
abc
abc
abc
d
cd
cd
b
a
abcd Different Plt005
Refrigerate
Ambient Temp
K-Sorbate + Refrigerate
K-Sorbate + Ambient Temp
Storage Period (hrs)
Log(Coliform Count)
1057
1246
1258
1341

gr 24567 x logSPC

a
bc
bc
d
d
d
abc
abc
abc
abc
abc
abc
abc Different Plt005
Refrigerate
Ambient Temp
K-Sorbate + Refrigerate
K-Sorbate + Ambient Temp
Storage Period (hrs)
Log (Total Plate Count)
1124
1305
137
1403

gr 24567 x rawcolif

Tx 4
Tx 5
Tx 6
Tx 7
Sampling point
Raw Coliform Count
Raw Coliform Counts for 4 different colostrum preservation methods
189
201
284

gr 24567 x rawSPC

Tx 4
Tx 5
Tx 6
Tx 7
Sampling point
Raw SPC count
Raw SPC counts for 4 different colostrum preservation methods
247
275

gr diff coliflog

Tx 4
Tx 5
Tx 6
Tx 7
Storage Period
Change in Log(Coliform)
Change in Log(Coliform Counts) by 4 Storage Methods
189
201
284

gr diff spclog

Tx 4
Tx 5
Tx 6
Tx 7
Storage Period Interval
Change in Log(SPC)
Change in Log(SPC Counts) using 4 Storage Methods
181
247
275

mean results

proportions

Sheet3

gr 123 x logcounts

Log(TPC)
Sample Collection Point
Log (bacteria count CFUml)
144
499
466

gr 123 x rawcounts

Raw Coliform Counts
Raw TPC
Sample Collection Point
Raw Bacteria Counts (CFUml)
799
3316
50202360
57484139
22925395
33180499

gr 24567 x logcolif

a
b
c
d
abc
abc
abc
d
cd
cd
b
a
abcd Different Plt005
Refrigerate
Ambient Temp
K-Sorbate + Refrigerate
K-Sorbate + Ambient Temp
Storage Period (hrs)
Log(Coliform Count CFUml)
445
55
555
591

gr 24567 x logSPC

a
bc
bc
d
d
d
ac
abc
ac
b
abc
abc
abcd Different Plt005
Refrigerate
Ambient Temp
K-Sorbate + Refrigerate
K-Sorbate + Ambient Temp
Storage Period (hrs)
Log (Total Plate Count CFUml)
466
575
603
617

gr 24567 x rawcolif

Tx 4
Tx 5
Tx 6
Tx 7
Sampling point
Raw Coliform Count
Raw Coliform Counts for 4 different colostrum preservation methods

gr 24567 x rawSPC

Tx 4
Tx 5
Tx 6
Tx 7
Sampling point
Raw SPC count
Raw SPC counts for 4 different colostrum preservation methods

gr diff coliflog

Tx 4
Tx 5
Tx 6
Tx 7
Storage Period
Change in Log(Coliform)
Change in Log(Coliform Counts) by 4 Storage Methods

gr diff spclog

Tx 4
Tx 5
Tx 6
Tx 7
Storage Period Interval
Change in Log(SPC)
Change in Log(SPC Counts) using 4 Storage Methods

mean results

proportions

Sheet3

How often do producers feed contaminated colostrum

bull Goalndash total plate count (TPC) lt 100000 cfumlndash total coliform count (TCC) lt 10000 cfuml

(McGuirk and Collins 2004 VCNA Food Animal Practice)

bull Wisconsin 82 of samples exceeded limitbull Minnesota 93 of samples exceeded limitbull National study 43 of samples exceeded limit

(Poulsen et al Proc ACVIM 2002 52 Swan et al 2007 JDSci 90 Morrill et al 2012 JDSci 953997)

Total Bacteria Counts in Minnesota Colostrum(Swan et al 2007 JDSci 90)

01020304050607080

10 100

1000

10000

1000

00

10000

00

10000

000

1000

00000

10000

00000

10000

00000

0

Total Plate Count (cfuml)

Freq

uenc

y of

Sam

ples

Median TPC = 615 million cfuml (73 to 104 billion)93 of samples gt 100000 cfuml TPC

ldquoWe are feeding lsquofat-ladenrsquo manurerdquo Rob Trembley 2006

gr TPC category histogram

Total Plate Count (cfuml)
Frequency of Samples
1
1
5
7
6
10
22
70
63
7

Sheet1

Sheet2

Sheet3

5 Monitoring passive transfer rates

bull Herd level ndash Bleed 12+ clinically normal 1-7 d

old calves amp separate serum

bull STP Refractometer- Goal 90 ge 52 gdL

or 80 ge 55 gdL

bull Brix Refractometer - Goal 90 ge 84

2020 MR 1lbGal 2qts BID 68ordmF(125 gramsliter 2 liters 2Xday 20degC)

2020 MR 1lbGal 2qts BID 32ordm F(125 gramsliter 2 liters 2Xday 0degC)

2820 MR 263 lbs in 7qts per day(180 gramsliter 7 litersDay 0degC)

What is Biologically Normal

bull If left on its mother a 100 lb calf willndash Nurse 6 to 10 times per dayndash Consume between 16 and 24 of its

body wt per day as milk (20 average)

ndash Consume 72 to 106 liters of milk per day

ndash Consume 09 to 14 kg of dry milk solids per day

Milk Replacer Feeding Program

bull 21 Protein and 17 Fat is the most common product used

bull Impossible to meet nutritional requirements of milk-fed calves with this product at suggested feeding rate (12 solids amp 10 of body weight per day total volume)

bull If only product available must increase the amount of dry matter fed per day by increasing solids content volume fed and feeding frequency

Milk Replacer Feeding Program

Advantagesbull Can adjust solids fed easilybull Lower bacteria counts than unpasteurized

non-saleable milkbull Johnersquos control programsbull More consistent if proper mixing procedures

are followedbull Can mix correct volume as needed per day

Milk Replacer Feeding Program

bull Approximately 15 of body weight during the first week of life (3 liters twice per day for the average Holstein calf)

bull Increase to approximately 20 of body weight at 8 days of age (4 liters twice per day)

bull Increase solids content to at least 15 starting at first feeding

bull Maintain at this level until ready to be weaned

Environmental Temperatureand Nutritional Requirementsbull Thermoneutral range is 50deg to 68deg Fbull High temp amp humidity energy demands

and appetitebull Low temps energy demands and

ability to digest dry matterbull Must increase solids content volume fed or

number of times fedbull However if maximizing nutrient intake

program does not have to be changed

Cold TemperaturesManagement Procedures

bull Increase solids content to 15-18bull Feed 3 times per daybull Warm milk or replacer to 405ordm Cbull Free choice water at all timesbull Calves at 4degC had 32 increase in energy

requirement over calves at 10degCbull At -18degC energy requirement more than doublesbull Inadequate energy results in protein depletion

Increasing Nutrient Intake

bull Anything that can be done to increase the amount of protein and energy consumed by the milk-fed calf will result in an increase in growth rate and a significant improvement in the health and productivity of that calf

Affects of Plane of Nutrition on Rumen Health and Development

25 Pounds DM from Milk Replacer

15 Pounds DM from Milk Replacer

1 Pound DM from Milk Replacer

Comparison of 3 Feeding Rates

25 Pounds DM from Milk Replacer

15 Pounds DM from Milk Replacer

1 Pound DM from Milk Replacer

Comparison of 3 Feeding Rates

Goals for the Growing Calf

bull Rumen sufficiently developed to ferment dry feeds efficiently enough to satisfy the nutrient requirements of the weaned calf

bull Allow the animal to obtain its maximum genetic potential in growth

bull Provide a management program and nutritional program to optimize the health of the calf

Body Condition Scoring

Thin Calf

Accelerated Growth Formulas (Formulas that allow the calf to develop according to their genetic potential)

bull Calves on whole milk or replacer fed at 8-10 body wtday gain 250-300 gramsday

bull Calves fed larger volumes of a high quality milk replacer with higher nutrient content should be able to average 900 gramsday

bull Easy goal is to double birth weight in 8 wksbull Optimum goal is to increase birthweight by

25 times in 10 weeks

Accelerated Growth Formulas

bull 24 to 28 proteinbull 15 to 20 fatbull Whole milk = 27 protein and 30 fatbull Protein is similar but lower in fatbull Promotes lean tissue gainbull Increases efficiency of gainbull Fat is a satiety agent

Advantages

bull Increased growth rate from birth until weaningbull Increased lean tissue to fat tissue ratiobull Increased efficiency of gainbull Increased parenchymal tissue in udder (more

mammary tissue for potential future milk production)

bull Improved immune response (decreased sickness and death) death loss lt1

Advantages (cont)

bull Decreased labor and medicine costs (medicine costs decreased by 80)

bull Decreased age at first calvingbull Program does not have to be altered

depending on environmental conditionsbull Increased 1st lactation milk production

approximately 1700 lbs (773 kg)

What has been the count of births and animals exiting before 6 weeks old by month of birth

Bown 031610

Long Term Effects of Morbidity

bull Calves that experience a disease insult will never catch up to herdmates

bull No such thing as compensatory growthbull Age at first service will be delayedbull Calves that experience a disease insult will

never be able to reach the same potential milk production as an adult even though fully recovered

What this meansbull The effect of growth rate and thus nutrient

intake prior to weaning had a more direct and significant effect on milk yield than genetic selection for production

bull Genetic selection yields ~ 68 ndash 114 kg milk per lactation

bull Pre-weaning calf nutrition and management can yield 4 to 8 times more milk than genetic selection per lactation

What this might meanbull When we feed for more nutrient supply

above maintenance we are actually setting the calf up to be a better lifetime milk producer

bull Since ldquostayabilityrdquo or herd life is primarily correlated to milk production the implication is we might enhance herd life through better early life nutrition

bull 1st lactation milk yield was not significantly affected by reported cases of diarrhea

bull However antibiotic treatment had a significant effect on TDM residual milk

bull Calves that were treated with antibiotics produced 493 kg less milk in the first lactation (P gt 001) than calves with no record of being treated

What about Sickness Treatments and Milk Yield

Nutrition and Disease Resistance

bull Management and hygiene is extremely important

bull Effects of nutrition on immune competency is often ignored

bull Minimize environmental and social stressbull Calves have an amazing ability to fight

disease if immune system has proper fuelbull Death loss of lt1 is obtainable with proper

management and nutrition

Questions

Questions

  • Nutritional Environmental and Management Factors that Influence the Health Growth Rate and Productivity of the Young Dairy Calf
  • Introduction
  • Influence of Dry Cow Nutrition and Management on Health Growth and Productivity of the Calf
  • Fetal Development
  • Uterine Uptake in Relation to Maternal Supply of Organic Nutrients in Late-Pregnant Cows
  • Maximizing Immunity in the Newborn Calf
  • Nutrition of the Dry Cow and Fetal Programming
  • Slide Number 8
  • Slide Number 9
  • Slide Number 10
  • Slide Number 11
  • Placental Development
  • Fetal Sex Organ Development
  • Fetal Muscle Development
  • Reproductive Performance of Heifers
  • Influence of Maternal Nutrition on Progeny Health
  • Condition at Birth
  • Thin Newborn Calves
  • Colostrum Management
  • The role of colostrum in calf health
  • Colostrum Quality
  • Cow-side Tests of Colostrum Quality Colostrometer or Brix Refractometer
  • Cow-side Tests of Colostrum Quality Colostrometer or Brix Refractometer
  • Brix Refractometer Examples(gt 22 on Brix scale = Good colostrum)
  • Nutritional and Endocrine Effectsof Colostrum
  • National Survey of Colostrum Quality (Morrill et al J Dairy Sci 2012 953997)
  • Effect of Delaying First Milking on Colostrum Quality(Moore et al JAVMA 2005 2261375) 13 cows ndash 52 quarters
  • QUANTITY FED at FIRST FEEDING
  • Slide Number 29
  • 4 COLOSTRUM CLEANLINESS
  • Critical Control Points to Reduce Contamination
  • How often do producers feed contaminated colostrum
  • Total Bacteria Counts in Minnesota Colostrum (Swan et al 2007 JDSci 90)
  • 5 Monitoring passive transfer rates
  • 2020 MR 1lbGal 2qts BID 68ordmF(125 gramsliter 2 liters 2Xday 20degC)
  • 2020 MR 1lbGal 2qts BID 32ordm F(125 gramsliter 2 liters 2Xday 0degC)
  • 2820 MR 263 lbs in 7qts per day(180 gramsliter 7 litersDay 0degC)
  • What is Biologically Normal
  • Milk Replacer Feeding Program
  • Milk Replacer Feeding Program
  • Milk Replacer Feeding Program
  • Environmental Temperatureand Nutritional Requirements
  • Cold TemperaturesManagement Procedures
  • Increasing Nutrient Intake
  • Affects of Plane of Nutrition on Rumen Health and Development
  • 25 Pounds DM from Milk Replacer
  • 15 Pounds DM from Milk Replacer
  • 1 Pound DM from Milk Replacer
  • Comparison of 3 Feeding Rates
  • 25 Pounds DM from Milk Replacer
  • 15 Pounds DM from Milk Replacer
  • 1 Pound DM from Milk Replacer
  • Comparison of 3 Feeding Rates
  • Goals for the Growing Calf
  • Body Condition Scoring
  • Thin Calf
  • Accelerated Growth Formulas (Formulas that allow the calf to develop according to their genetic potential)
  • Accelerated Growth Formulas
  • Advantages
  • Advantages (cont)
  • What has been the count of births and animals exiting before 6 weeks old by month of birth
  • Long Term Effects of Morbidity
  • What this means
  • What this might mean
  • What about Sickness Treatments and Milk Yield
  • Nutrition and Disease Resistance
  • Questions
0 1 0
10 2 1
100 3 1
1000 4 5
10000 5 7
100000 6 6
1000000 7 10
10000000 8 22
100000000 9 70
1000000000 10 63
10000000000 11 7
10
100
1000
10000
100000
1000000
10000000
100000000
1000000000
10000000000
Proportion of samples below or above 100000 coliform (CFUml) (logColiformgt5)
Treatment Group
1 (cow) 2 (bucket) 3 (Tube)
low high high low high high low high high
n 38 0 000 26 12 3158 24 14 3684
4 5 6 7
low high high low high high low high high low high high
0
24
48
96
Log-base 10 data OMIT only 2 cows (6494 and 6616)
TREATMENT MEANS STD ERRORS
Cow Bucket Tube Feeder Cow bucket tube feeder
ColiformLog (mean) 0896 4707 445 019 035 032
SPCLog (mean) 144 499 466 024 031 03
Coliform raw (mean) 799 50202360 22925395
SPC raw (mean) 3316 57484139 33180499
TREATMENT MEANS STD ERRORS
ColiformLog 4 5 6 7 4 5 6 7
0 445 445 445 445
24 55 639 314 471
48 555 496 339 502
96 591 448 339 287
SPCLog
0 466 466 466 466
24 575 726 36 543
48 603 663 364 648
96 617 663 355 654
coliformLog Difference
0 vs 24
0 vs 48
0 vs 96
SPCLog Difference
0 vs 24
0 vs 48
0 vs 96
0 vs 24
0 vs 48
0 vs 96
0 vs 24
0 vs 48
0 vs 96
0 vs 48
0 vs 96
0 vs 24
0 vs 48
0 vs 96
SPCLog Difference
0 466 466 466
24 726 36 543
48 663 364 648
96 663 355 654
0 445 445 445
24 639 314 471
48 496 339 502
96 448 339 287
Cow Cow
Bucket Bucket
Tube Feeder Tube Feeder
Cow
Bucket
Tube Feeder
Proportion of samples below or above 100000 coliform (CFUml) (logColiformgt5)
Treatment Group
1 (cow) 2 (bucket) 3 (Tube)
low high high low high high low high high
n 38 0 000 26 12 3158 24 14 3684
4 5 6 7
low high high low high high low high high low high high
0 26 12 3158 26 12 3158 26 12 3158 26 12 3158
24 17 21 5526 5 33 8684 33 5 1316 24 14 3684
48 14 24 6316 17 21 5526 31 7 1842 15 23 6053
96 13 24 6486 23 15 3947 29 8 2162 36 2 526
TREATMENT MEANS STD ERRORS
Cow Bucket Tube Feeder Cow bucket tube feeder
ColiformLog (mean) 201 1057 1002 045 077 073
SPCLog (mean) 328 1124 1052 056 069 068
Coliform raw (mean) 819 20791853 13207685 699 11340851 5318475
SPC raw (mean) 3401 28474722 12365301 1911 17011942 4894564
TREATMENT MEANS STD ERRORS
ColiformLog 4 5 6 7 4 5 6 7
0 1057 1057 1057 1057 077 077 077 077
24 1246 1455 695 1074 075 046 058 04
48 1258 1124 754 1164 074 067 056 036
96 1341 1013 754 655 066 066 062 043
SPCLog
0 1124 1124 1124 1124 069 069 069 069
24 1305 1661 8 1232 07 028 054 047
48 137 1518 814 1484 064 03 049 029
96 1403 1517 793 15 066 19 058 034
coliformLog Difference
0 vs 24 189 398 -362 017 035 1 07 066
0 vs 48 201 067 -303 107 042 105 06 086
0 vs 96 284 -044 -304 -402 052 111 064 085
SPCLog Difference
0 vs 24 181 538 -323 108 035 074 061 058
0 vs 48 247 394 -309 36 04 073 051 067
0 vs 96 275 393 -336 376 044 075 057 076
0 vs 24 538 -323 108
0 vs 48 394 -309 36
0 vs 96 393 -336 376
0 vs 24 398 -362 017
0 vs 48 067 -303 107
0 vs 96 -044 -304 -402
0 vs 48 394 -309 36
0 vs 96 393 -336 376
0 vs 24 398 -362 017
0 vs 48 067 -303 107
0 vs 96 -044 -304 -402
SPCLog Difference
0 1124 1124 1124
24 1661 8 1232
48 1518 814 1484
96 1517 793 15
0 1057 1057 1057
24 1455 695 1074
48 1124 754 1164
96 1013 754 655
Cow Cow
Bucket Bucket
Tube Feeder Tube Feeder
Page 30: Nutritional, Environmental, and Management Factors that ... · Nutritional, Environmental, and Management Factors that Influence the Health, Growth Rate, and ... • Heifer programs

4 COLOSTRUM CLEANLINESS

Critical Control Points to Reduce Contaminationbull Cow

ndash Identify infected cows (MAP)ndash Donrsquot let calf suckle damndash Udder prepndash Donrsquot pool raw colostrum

bull Equipmentndash Sanitation of milking

storage amp feeding equipment

bull Proliferationndash Feed ASAP (lt 1-2 hrs) ndash Refrigerate (lt 48 hrs) ndash Freeze ndash Preservatives

bull Replacers Heat-treating

Sources of Contamination2 Contamination During Colostrum Harvest(Stewart et al JDS 2005 88)

0

1

2

3

4

5

6

Cow Bucket Tube FeederSample Collection Point

Log (

bacte

ria co

unt C

FUm

l)

gr 123 x logcounts

gr 123 x rawcounts

Raw Coliform Counts
Raw TPC
Sample Collection Point
Raw Bacteria Counts
819
3401
20791853
28474722
13207685
12365301

gr 24567 x logcolif

a
b
c
d
abc
abc
abc
d
cd
cd
b
a
abcd Different Plt005
Refrigerate
Ambient Temp
K-Sorbate + Refrigerate
K-Sorbate + Ambient Temp
Storage Period (hrs)
Log(Coliform Count)
1057
1246
1258
1341

gr 24567 x logSPC

a
bc
bc
d
d
d
abc
abc
abc
abc
abc
abc
abc Different Plt005
Refrigerate
Ambient Temp
K-Sorbate + Refrigerate
K-Sorbate + Ambient Temp
Storage Period (hrs)
Log (Total Plate Count)
1124
1305
137
1403

gr 24567 x rawcolif

Tx 4
Tx 5
Tx 6
Tx 7
Sampling point
Raw Coliform Count
Raw Coliform Counts for 4 different colostrum preservation methods
189
201
284

gr 24567 x rawSPC

Tx 4
Tx 5
Tx 6
Tx 7
Sampling point
Raw SPC count
Raw SPC counts for 4 different colostrum preservation methods
247
275

gr diff coliflog

Tx 4
Tx 5
Tx 6
Tx 7
Storage Period
Change in Log(Coliform)
Change in Log(Coliform Counts) by 4 Storage Methods
189
201
284

gr diff spclog

Tx 4
Tx 5
Tx 6
Tx 7
Storage Period Interval
Change in Log(SPC)
Change in Log(SPC Counts) using 4 Storage Methods
181
247
275

mean results

proportions

Sheet3

gr 123 x logcounts

Log(TPC)
Sample Collection Point
Log (bacteria count CFUml)
144
499
466

gr 123 x rawcounts

Raw Coliform Counts
Raw TPC
Sample Collection Point
Raw Bacteria Counts (CFUml)
799
3316
50202360
57484139
22925395
33180499

gr 24567 x logcolif

a
b
c
d
abc
abc
abc
d
cd
cd
b
a
abcd Different Plt005
Refrigerate
Ambient Temp
K-Sorbate + Refrigerate
K-Sorbate + Ambient Temp
Storage Period (hrs)
Log(Coliform Count CFUml)
445
55
555
591

gr 24567 x logSPC

a
bc
bc
d
d
d
ac
abc
ac
b
abc
abc
abcd Different Plt005
Refrigerate
Ambient Temp
K-Sorbate + Refrigerate
K-Sorbate + Ambient Temp
Storage Period (hrs)
Log (Total Plate Count CFUml)
466
575
603
617

gr 24567 x rawcolif

Tx 4
Tx 5
Tx 6
Tx 7
Sampling point
Raw Coliform Count
Raw Coliform Counts for 4 different colostrum preservation methods

gr 24567 x rawSPC

Tx 4
Tx 5
Tx 6
Tx 7
Sampling point
Raw SPC count
Raw SPC counts for 4 different colostrum preservation methods

gr diff coliflog

Tx 4
Tx 5
Tx 6
Tx 7
Storage Period
Change in Log(Coliform)
Change in Log(Coliform Counts) by 4 Storage Methods

gr diff spclog

Tx 4
Tx 5
Tx 6
Tx 7
Storage Period Interval
Change in Log(SPC)
Change in Log(SPC Counts) using 4 Storage Methods

mean results

proportions

Sheet3

How often do producers feed contaminated colostrum

bull Goalndash total plate count (TPC) lt 100000 cfumlndash total coliform count (TCC) lt 10000 cfuml

(McGuirk and Collins 2004 VCNA Food Animal Practice)

bull Wisconsin 82 of samples exceeded limitbull Minnesota 93 of samples exceeded limitbull National study 43 of samples exceeded limit

(Poulsen et al Proc ACVIM 2002 52 Swan et al 2007 JDSci 90 Morrill et al 2012 JDSci 953997)

Total Bacteria Counts in Minnesota Colostrum(Swan et al 2007 JDSci 90)

01020304050607080

10 100

1000

10000

1000

00

10000

00

10000

000

1000

00000

10000

00000

10000

00000

0

Total Plate Count (cfuml)

Freq

uenc

y of

Sam

ples

Median TPC = 615 million cfuml (73 to 104 billion)93 of samples gt 100000 cfuml TPC

ldquoWe are feeding lsquofat-ladenrsquo manurerdquo Rob Trembley 2006

gr TPC category histogram

Total Plate Count (cfuml)
Frequency of Samples
1
1
5
7
6
10
22
70
63
7

Sheet1

Sheet2

Sheet3

5 Monitoring passive transfer rates

bull Herd level ndash Bleed 12+ clinically normal 1-7 d

old calves amp separate serum

bull STP Refractometer- Goal 90 ge 52 gdL

or 80 ge 55 gdL

bull Brix Refractometer - Goal 90 ge 84

2020 MR 1lbGal 2qts BID 68ordmF(125 gramsliter 2 liters 2Xday 20degC)

2020 MR 1lbGal 2qts BID 32ordm F(125 gramsliter 2 liters 2Xday 0degC)

2820 MR 263 lbs in 7qts per day(180 gramsliter 7 litersDay 0degC)

What is Biologically Normal

bull If left on its mother a 100 lb calf willndash Nurse 6 to 10 times per dayndash Consume between 16 and 24 of its

body wt per day as milk (20 average)

ndash Consume 72 to 106 liters of milk per day

ndash Consume 09 to 14 kg of dry milk solids per day

Milk Replacer Feeding Program

bull 21 Protein and 17 Fat is the most common product used

bull Impossible to meet nutritional requirements of milk-fed calves with this product at suggested feeding rate (12 solids amp 10 of body weight per day total volume)

bull If only product available must increase the amount of dry matter fed per day by increasing solids content volume fed and feeding frequency

Milk Replacer Feeding Program

Advantagesbull Can adjust solids fed easilybull Lower bacteria counts than unpasteurized

non-saleable milkbull Johnersquos control programsbull More consistent if proper mixing procedures

are followedbull Can mix correct volume as needed per day

Milk Replacer Feeding Program

bull Approximately 15 of body weight during the first week of life (3 liters twice per day for the average Holstein calf)

bull Increase to approximately 20 of body weight at 8 days of age (4 liters twice per day)

bull Increase solids content to at least 15 starting at first feeding

bull Maintain at this level until ready to be weaned

Environmental Temperatureand Nutritional Requirementsbull Thermoneutral range is 50deg to 68deg Fbull High temp amp humidity energy demands

and appetitebull Low temps energy demands and

ability to digest dry matterbull Must increase solids content volume fed or

number of times fedbull However if maximizing nutrient intake

program does not have to be changed

Cold TemperaturesManagement Procedures

bull Increase solids content to 15-18bull Feed 3 times per daybull Warm milk or replacer to 405ordm Cbull Free choice water at all timesbull Calves at 4degC had 32 increase in energy

requirement over calves at 10degCbull At -18degC energy requirement more than doublesbull Inadequate energy results in protein depletion

Increasing Nutrient Intake

bull Anything that can be done to increase the amount of protein and energy consumed by the milk-fed calf will result in an increase in growth rate and a significant improvement in the health and productivity of that calf

Affects of Plane of Nutrition on Rumen Health and Development

25 Pounds DM from Milk Replacer

15 Pounds DM from Milk Replacer

1 Pound DM from Milk Replacer

Comparison of 3 Feeding Rates

25 Pounds DM from Milk Replacer

15 Pounds DM from Milk Replacer

1 Pound DM from Milk Replacer

Comparison of 3 Feeding Rates

Goals for the Growing Calf

bull Rumen sufficiently developed to ferment dry feeds efficiently enough to satisfy the nutrient requirements of the weaned calf

bull Allow the animal to obtain its maximum genetic potential in growth

bull Provide a management program and nutritional program to optimize the health of the calf

Body Condition Scoring

Thin Calf

Accelerated Growth Formulas (Formulas that allow the calf to develop according to their genetic potential)

bull Calves on whole milk or replacer fed at 8-10 body wtday gain 250-300 gramsday

bull Calves fed larger volumes of a high quality milk replacer with higher nutrient content should be able to average 900 gramsday

bull Easy goal is to double birth weight in 8 wksbull Optimum goal is to increase birthweight by

25 times in 10 weeks

Accelerated Growth Formulas

bull 24 to 28 proteinbull 15 to 20 fatbull Whole milk = 27 protein and 30 fatbull Protein is similar but lower in fatbull Promotes lean tissue gainbull Increases efficiency of gainbull Fat is a satiety agent

Advantages

bull Increased growth rate from birth until weaningbull Increased lean tissue to fat tissue ratiobull Increased efficiency of gainbull Increased parenchymal tissue in udder (more

mammary tissue for potential future milk production)

bull Improved immune response (decreased sickness and death) death loss lt1

Advantages (cont)

bull Decreased labor and medicine costs (medicine costs decreased by 80)

bull Decreased age at first calvingbull Program does not have to be altered

depending on environmental conditionsbull Increased 1st lactation milk production

approximately 1700 lbs (773 kg)

What has been the count of births and animals exiting before 6 weeks old by month of birth

Bown 031610

Long Term Effects of Morbidity

bull Calves that experience a disease insult will never catch up to herdmates

bull No such thing as compensatory growthbull Age at first service will be delayedbull Calves that experience a disease insult will

never be able to reach the same potential milk production as an adult even though fully recovered

What this meansbull The effect of growth rate and thus nutrient

intake prior to weaning had a more direct and significant effect on milk yield than genetic selection for production

bull Genetic selection yields ~ 68 ndash 114 kg milk per lactation

bull Pre-weaning calf nutrition and management can yield 4 to 8 times more milk than genetic selection per lactation

What this might meanbull When we feed for more nutrient supply

above maintenance we are actually setting the calf up to be a better lifetime milk producer

bull Since ldquostayabilityrdquo or herd life is primarily correlated to milk production the implication is we might enhance herd life through better early life nutrition

bull 1st lactation milk yield was not significantly affected by reported cases of diarrhea

bull However antibiotic treatment had a significant effect on TDM residual milk

bull Calves that were treated with antibiotics produced 493 kg less milk in the first lactation (P gt 001) than calves with no record of being treated

What about Sickness Treatments and Milk Yield

Nutrition and Disease Resistance

bull Management and hygiene is extremely important

bull Effects of nutrition on immune competency is often ignored

bull Minimize environmental and social stressbull Calves have an amazing ability to fight

disease if immune system has proper fuelbull Death loss of lt1 is obtainable with proper

management and nutrition

Questions

Questions

  • Nutritional Environmental and Management Factors that Influence the Health Growth Rate and Productivity of the Young Dairy Calf
  • Introduction
  • Influence of Dry Cow Nutrition and Management on Health Growth and Productivity of the Calf
  • Fetal Development
  • Uterine Uptake in Relation to Maternal Supply of Organic Nutrients in Late-Pregnant Cows
  • Maximizing Immunity in the Newborn Calf
  • Nutrition of the Dry Cow and Fetal Programming
  • Slide Number 8
  • Slide Number 9
  • Slide Number 10
  • Slide Number 11
  • Placental Development
  • Fetal Sex Organ Development
  • Fetal Muscle Development
  • Reproductive Performance of Heifers
  • Influence of Maternal Nutrition on Progeny Health
  • Condition at Birth
  • Thin Newborn Calves
  • Colostrum Management
  • The role of colostrum in calf health
  • Colostrum Quality
  • Cow-side Tests of Colostrum Quality Colostrometer or Brix Refractometer
  • Cow-side Tests of Colostrum Quality Colostrometer or Brix Refractometer
  • Brix Refractometer Examples(gt 22 on Brix scale = Good colostrum)
  • Nutritional and Endocrine Effectsof Colostrum
  • National Survey of Colostrum Quality (Morrill et al J Dairy Sci 2012 953997)
  • Effect of Delaying First Milking on Colostrum Quality(Moore et al JAVMA 2005 2261375) 13 cows ndash 52 quarters
  • QUANTITY FED at FIRST FEEDING
  • Slide Number 29
  • 4 COLOSTRUM CLEANLINESS
  • Critical Control Points to Reduce Contamination
  • How often do producers feed contaminated colostrum
  • Total Bacteria Counts in Minnesota Colostrum (Swan et al 2007 JDSci 90)
  • 5 Monitoring passive transfer rates
  • 2020 MR 1lbGal 2qts BID 68ordmF(125 gramsliter 2 liters 2Xday 20degC)
  • 2020 MR 1lbGal 2qts BID 32ordm F(125 gramsliter 2 liters 2Xday 0degC)
  • 2820 MR 263 lbs in 7qts per day(180 gramsliter 7 litersDay 0degC)
  • What is Biologically Normal
  • Milk Replacer Feeding Program
  • Milk Replacer Feeding Program
  • Milk Replacer Feeding Program
  • Environmental Temperatureand Nutritional Requirements
  • Cold TemperaturesManagement Procedures
  • Increasing Nutrient Intake
  • Affects of Plane of Nutrition on Rumen Health and Development
  • 25 Pounds DM from Milk Replacer
  • 15 Pounds DM from Milk Replacer
  • 1 Pound DM from Milk Replacer
  • Comparison of 3 Feeding Rates
  • 25 Pounds DM from Milk Replacer
  • 15 Pounds DM from Milk Replacer
  • 1 Pound DM from Milk Replacer
  • Comparison of 3 Feeding Rates
  • Goals for the Growing Calf
  • Body Condition Scoring
  • Thin Calf
  • Accelerated Growth Formulas (Formulas that allow the calf to develop according to their genetic potential)
  • Accelerated Growth Formulas
  • Advantages
  • Advantages (cont)
  • What has been the count of births and animals exiting before 6 weeks old by month of birth
  • Long Term Effects of Morbidity
  • What this means
  • What this might mean
  • What about Sickness Treatments and Milk Yield
  • Nutrition and Disease Resistance
  • Questions
0 1 0
10 2 1
100 3 1
1000 4 5
10000 5 7
100000 6 6
1000000 7 10
10000000 8 22
100000000 9 70
1000000000 10 63
10000000000 11 7
10
100
1000
10000
100000
1000000
10000000
100000000
1000000000
10000000000
Proportion of samples below or above 100000 coliform (CFUml) (logColiformgt5)
Treatment Group
1 (cow) 2 (bucket) 3 (Tube)
low high high low high high low high high
n 38 0 000 26 12 3158 24 14 3684
4 5 6 7
low high high low high high low high high low high high
0
24
48
96
Log-base 10 data OMIT only 2 cows (6494 and 6616)
TREATMENT MEANS STD ERRORS
Cow Bucket Tube Feeder Cow bucket tube feeder
ColiformLog (mean) 0896 4707 445 019 035 032
SPCLog (mean) 144 499 466 024 031 03
Coliform raw (mean) 799 50202360 22925395
SPC raw (mean) 3316 57484139 33180499
TREATMENT MEANS STD ERRORS
ColiformLog 4 5 6 7 4 5 6 7
0 445 445 445 445
24 55 639 314 471
48 555 496 339 502
96 591 448 339 287
SPCLog
0 466 466 466 466
24 575 726 36 543
48 603 663 364 648
96 617 663 355 654
coliformLog Difference
0 vs 24
0 vs 48
0 vs 96
SPCLog Difference
0 vs 24
0 vs 48
0 vs 96
0 vs 24
0 vs 48
0 vs 96
0 vs 24
0 vs 48
0 vs 96
0 vs 48
0 vs 96
0 vs 24
0 vs 48
0 vs 96
SPCLog Difference
0 466 466 466
24 726 36 543
48 663 364 648
96 663 355 654
0 445 445 445
24 639 314 471
48 496 339 502
96 448 339 287
Cow Cow
Bucket Bucket
Tube Feeder Tube Feeder
Cow
Bucket
Tube Feeder
Proportion of samples below or above 100000 coliform (CFUml) (logColiformgt5)
Treatment Group
1 (cow) 2 (bucket) 3 (Tube)
low high high low high high low high high
n 38 0 000 26 12 3158 24 14 3684
4 5 6 7
low high high low high high low high high low high high
0 26 12 3158 26 12 3158 26 12 3158 26 12 3158
24 17 21 5526 5 33 8684 33 5 1316 24 14 3684
48 14 24 6316 17 21 5526 31 7 1842 15 23 6053
96 13 24 6486 23 15 3947 29 8 2162 36 2 526
TREATMENT MEANS STD ERRORS
Cow Bucket Tube Feeder Cow bucket tube feeder
ColiformLog (mean) 201 1057 1002 045 077 073
SPCLog (mean) 328 1124 1052 056 069 068
Coliform raw (mean) 819 20791853 13207685 699 11340851 5318475
SPC raw (mean) 3401 28474722 12365301 1911 17011942 4894564
TREATMENT MEANS STD ERRORS
ColiformLog 4 5 6 7 4 5 6 7
0 1057 1057 1057 1057 077 077 077 077
24 1246 1455 695 1074 075 046 058 04
48 1258 1124 754 1164 074 067 056 036
96 1341 1013 754 655 066 066 062 043
SPCLog
0 1124 1124 1124 1124 069 069 069 069
24 1305 1661 8 1232 07 028 054 047
48 137 1518 814 1484 064 03 049 029
96 1403 1517 793 15 066 19 058 034
coliformLog Difference
0 vs 24 189 398 -362 017 035 1 07 066
0 vs 48 201 067 -303 107 042 105 06 086
0 vs 96 284 -044 -304 -402 052 111 064 085
SPCLog Difference
0 vs 24 181 538 -323 108 035 074 061 058
0 vs 48 247 394 -309 36 04 073 051 067
0 vs 96 275 393 -336 376 044 075 057 076
0 vs 24 538 -323 108
0 vs 48 394 -309 36
0 vs 96 393 -336 376
0 vs 24 398 -362 017
0 vs 48 067 -303 107
0 vs 96 -044 -304 -402
0 vs 48 394 -309 36
0 vs 96 393 -336 376
0 vs 24 398 -362 017
0 vs 48 067 -303 107
0 vs 96 -044 -304 -402
SPCLog Difference
0 1124 1124 1124
24 1661 8 1232
48 1518 814 1484
96 1517 793 15
0 1057 1057 1057
24 1455 695 1074
48 1124 754 1164
96 1013 754 655
Cow Cow
Bucket Bucket
Tube Feeder Tube Feeder
Page 31: Nutritional, Environmental, and Management Factors that ... · Nutritional, Environmental, and Management Factors that Influence the Health, Growth Rate, and ... • Heifer programs

Critical Control Points to Reduce Contaminationbull Cow

ndash Identify infected cows (MAP)ndash Donrsquot let calf suckle damndash Udder prepndash Donrsquot pool raw colostrum

bull Equipmentndash Sanitation of milking

storage amp feeding equipment

bull Proliferationndash Feed ASAP (lt 1-2 hrs) ndash Refrigerate (lt 48 hrs) ndash Freeze ndash Preservatives

bull Replacers Heat-treating

Sources of Contamination2 Contamination During Colostrum Harvest(Stewart et al JDS 2005 88)

0

1

2

3

4

5

6

Cow Bucket Tube FeederSample Collection Point

Log (

bacte

ria co

unt C

FUm

l)

gr 123 x logcounts

gr 123 x rawcounts

Raw Coliform Counts
Raw TPC
Sample Collection Point
Raw Bacteria Counts
819
3401
20791853
28474722
13207685
12365301

gr 24567 x logcolif

a
b
c
d
abc
abc
abc
d
cd
cd
b
a
abcd Different Plt005
Refrigerate
Ambient Temp
K-Sorbate + Refrigerate
K-Sorbate + Ambient Temp
Storage Period (hrs)
Log(Coliform Count)
1057
1246
1258
1341

gr 24567 x logSPC

a
bc
bc
d
d
d
abc
abc
abc
abc
abc
abc
abc Different Plt005
Refrigerate
Ambient Temp
K-Sorbate + Refrigerate
K-Sorbate + Ambient Temp
Storage Period (hrs)
Log (Total Plate Count)
1124
1305
137
1403

gr 24567 x rawcolif

Tx 4
Tx 5
Tx 6
Tx 7
Sampling point
Raw Coliform Count
Raw Coliform Counts for 4 different colostrum preservation methods
189
201
284

gr 24567 x rawSPC

Tx 4
Tx 5
Tx 6
Tx 7
Sampling point
Raw SPC count
Raw SPC counts for 4 different colostrum preservation methods
247
275

gr diff coliflog

Tx 4
Tx 5
Tx 6
Tx 7
Storage Period
Change in Log(Coliform)
Change in Log(Coliform Counts) by 4 Storage Methods
189
201
284

gr diff spclog

Tx 4
Tx 5
Tx 6
Tx 7
Storage Period Interval
Change in Log(SPC)
Change in Log(SPC Counts) using 4 Storage Methods
181
247
275

mean results

proportions

Sheet3

gr 123 x logcounts

Log(TPC)
Sample Collection Point
Log (bacteria count CFUml)
144
499
466

gr 123 x rawcounts

Raw Coliform Counts
Raw TPC
Sample Collection Point
Raw Bacteria Counts (CFUml)
799
3316
50202360
57484139
22925395
33180499

gr 24567 x logcolif

a
b
c
d
abc
abc
abc
d
cd
cd
b
a
abcd Different Plt005
Refrigerate
Ambient Temp
K-Sorbate + Refrigerate
K-Sorbate + Ambient Temp
Storage Period (hrs)
Log(Coliform Count CFUml)
445
55
555
591

gr 24567 x logSPC

a
bc
bc
d
d
d
ac
abc
ac
b
abc
abc
abcd Different Plt005
Refrigerate
Ambient Temp
K-Sorbate + Refrigerate
K-Sorbate + Ambient Temp
Storage Period (hrs)
Log (Total Plate Count CFUml)
466
575
603
617

gr 24567 x rawcolif

Tx 4
Tx 5
Tx 6
Tx 7
Sampling point
Raw Coliform Count
Raw Coliform Counts for 4 different colostrum preservation methods

gr 24567 x rawSPC

Tx 4
Tx 5
Tx 6
Tx 7
Sampling point
Raw SPC count
Raw SPC counts for 4 different colostrum preservation methods

gr diff coliflog

Tx 4
Tx 5
Tx 6
Tx 7
Storage Period
Change in Log(Coliform)
Change in Log(Coliform Counts) by 4 Storage Methods

gr diff spclog

Tx 4
Tx 5
Tx 6
Tx 7
Storage Period Interval
Change in Log(SPC)
Change in Log(SPC Counts) using 4 Storage Methods

mean results

proportions

Sheet3

How often do producers feed contaminated colostrum

bull Goalndash total plate count (TPC) lt 100000 cfumlndash total coliform count (TCC) lt 10000 cfuml

(McGuirk and Collins 2004 VCNA Food Animal Practice)

bull Wisconsin 82 of samples exceeded limitbull Minnesota 93 of samples exceeded limitbull National study 43 of samples exceeded limit

(Poulsen et al Proc ACVIM 2002 52 Swan et al 2007 JDSci 90 Morrill et al 2012 JDSci 953997)

Total Bacteria Counts in Minnesota Colostrum(Swan et al 2007 JDSci 90)

01020304050607080

10 100

1000

10000

1000

00

10000

00

10000

000

1000

00000

10000

00000

10000

00000

0

Total Plate Count (cfuml)

Freq

uenc

y of

Sam

ples

Median TPC = 615 million cfuml (73 to 104 billion)93 of samples gt 100000 cfuml TPC

ldquoWe are feeding lsquofat-ladenrsquo manurerdquo Rob Trembley 2006

gr TPC category histogram

Total Plate Count (cfuml)
Frequency of Samples
1
1
5
7
6
10
22
70
63
7

Sheet1

Sheet2

Sheet3

5 Monitoring passive transfer rates

bull Herd level ndash Bleed 12+ clinically normal 1-7 d

old calves amp separate serum

bull STP Refractometer- Goal 90 ge 52 gdL

or 80 ge 55 gdL

bull Brix Refractometer - Goal 90 ge 84

2020 MR 1lbGal 2qts BID 68ordmF(125 gramsliter 2 liters 2Xday 20degC)

2020 MR 1lbGal 2qts BID 32ordm F(125 gramsliter 2 liters 2Xday 0degC)

2820 MR 263 lbs in 7qts per day(180 gramsliter 7 litersDay 0degC)

What is Biologically Normal

bull If left on its mother a 100 lb calf willndash Nurse 6 to 10 times per dayndash Consume between 16 and 24 of its

body wt per day as milk (20 average)

ndash Consume 72 to 106 liters of milk per day

ndash Consume 09 to 14 kg of dry milk solids per day

Milk Replacer Feeding Program

bull 21 Protein and 17 Fat is the most common product used

bull Impossible to meet nutritional requirements of milk-fed calves with this product at suggested feeding rate (12 solids amp 10 of body weight per day total volume)

bull If only product available must increase the amount of dry matter fed per day by increasing solids content volume fed and feeding frequency

Milk Replacer Feeding Program

Advantagesbull Can adjust solids fed easilybull Lower bacteria counts than unpasteurized

non-saleable milkbull Johnersquos control programsbull More consistent if proper mixing procedures

are followedbull Can mix correct volume as needed per day

Milk Replacer Feeding Program

bull Approximately 15 of body weight during the first week of life (3 liters twice per day for the average Holstein calf)

bull Increase to approximately 20 of body weight at 8 days of age (4 liters twice per day)

bull Increase solids content to at least 15 starting at first feeding

bull Maintain at this level until ready to be weaned

Environmental Temperatureand Nutritional Requirementsbull Thermoneutral range is 50deg to 68deg Fbull High temp amp humidity energy demands

and appetitebull Low temps energy demands and

ability to digest dry matterbull Must increase solids content volume fed or

number of times fedbull However if maximizing nutrient intake

program does not have to be changed

Cold TemperaturesManagement Procedures

bull Increase solids content to 15-18bull Feed 3 times per daybull Warm milk or replacer to 405ordm Cbull Free choice water at all timesbull Calves at 4degC had 32 increase in energy

requirement over calves at 10degCbull At -18degC energy requirement more than doublesbull Inadequate energy results in protein depletion

Increasing Nutrient Intake

bull Anything that can be done to increase the amount of protein and energy consumed by the milk-fed calf will result in an increase in growth rate and a significant improvement in the health and productivity of that calf

Affects of Plane of Nutrition on Rumen Health and Development

25 Pounds DM from Milk Replacer

15 Pounds DM from Milk Replacer

1 Pound DM from Milk Replacer

Comparison of 3 Feeding Rates

25 Pounds DM from Milk Replacer

15 Pounds DM from Milk Replacer

1 Pound DM from Milk Replacer

Comparison of 3 Feeding Rates

Goals for the Growing Calf

bull Rumen sufficiently developed to ferment dry feeds efficiently enough to satisfy the nutrient requirements of the weaned calf

bull Allow the animal to obtain its maximum genetic potential in growth

bull Provide a management program and nutritional program to optimize the health of the calf

Body Condition Scoring

Thin Calf

Accelerated Growth Formulas (Formulas that allow the calf to develop according to their genetic potential)

bull Calves on whole milk or replacer fed at 8-10 body wtday gain 250-300 gramsday

bull Calves fed larger volumes of a high quality milk replacer with higher nutrient content should be able to average 900 gramsday

bull Easy goal is to double birth weight in 8 wksbull Optimum goal is to increase birthweight by

25 times in 10 weeks

Accelerated Growth Formulas

bull 24 to 28 proteinbull 15 to 20 fatbull Whole milk = 27 protein and 30 fatbull Protein is similar but lower in fatbull Promotes lean tissue gainbull Increases efficiency of gainbull Fat is a satiety agent

Advantages

bull Increased growth rate from birth until weaningbull Increased lean tissue to fat tissue ratiobull Increased efficiency of gainbull Increased parenchymal tissue in udder (more

mammary tissue for potential future milk production)

bull Improved immune response (decreased sickness and death) death loss lt1

Advantages (cont)

bull Decreased labor and medicine costs (medicine costs decreased by 80)

bull Decreased age at first calvingbull Program does not have to be altered

depending on environmental conditionsbull Increased 1st lactation milk production

approximately 1700 lbs (773 kg)

What has been the count of births and animals exiting before 6 weeks old by month of birth

Bown 031610

Long Term Effects of Morbidity

bull Calves that experience a disease insult will never catch up to herdmates

bull No such thing as compensatory growthbull Age at first service will be delayedbull Calves that experience a disease insult will

never be able to reach the same potential milk production as an adult even though fully recovered

What this meansbull The effect of growth rate and thus nutrient

intake prior to weaning had a more direct and significant effect on milk yield than genetic selection for production

bull Genetic selection yields ~ 68 ndash 114 kg milk per lactation

bull Pre-weaning calf nutrition and management can yield 4 to 8 times more milk than genetic selection per lactation

What this might meanbull When we feed for more nutrient supply

above maintenance we are actually setting the calf up to be a better lifetime milk producer

bull Since ldquostayabilityrdquo or herd life is primarily correlated to milk production the implication is we might enhance herd life through better early life nutrition

bull 1st lactation milk yield was not significantly affected by reported cases of diarrhea

bull However antibiotic treatment had a significant effect on TDM residual milk

bull Calves that were treated with antibiotics produced 493 kg less milk in the first lactation (P gt 001) than calves with no record of being treated

What about Sickness Treatments and Milk Yield

Nutrition and Disease Resistance

bull Management and hygiene is extremely important

bull Effects of nutrition on immune competency is often ignored

bull Minimize environmental and social stressbull Calves have an amazing ability to fight

disease if immune system has proper fuelbull Death loss of lt1 is obtainable with proper

management and nutrition

Questions

Questions

  • Nutritional Environmental and Management Factors that Influence the Health Growth Rate and Productivity of the Young Dairy Calf
  • Introduction
  • Influence of Dry Cow Nutrition and Management on Health Growth and Productivity of the Calf
  • Fetal Development
  • Uterine Uptake in Relation to Maternal Supply of Organic Nutrients in Late-Pregnant Cows
  • Maximizing Immunity in the Newborn Calf
  • Nutrition of the Dry Cow and Fetal Programming
  • Slide Number 8
  • Slide Number 9
  • Slide Number 10
  • Slide Number 11
  • Placental Development
  • Fetal Sex Organ Development
  • Fetal Muscle Development
  • Reproductive Performance of Heifers
  • Influence of Maternal Nutrition on Progeny Health
  • Condition at Birth
  • Thin Newborn Calves
  • Colostrum Management
  • The role of colostrum in calf health
  • Colostrum Quality
  • Cow-side Tests of Colostrum Quality Colostrometer or Brix Refractometer
  • Cow-side Tests of Colostrum Quality Colostrometer or Brix Refractometer
  • Brix Refractometer Examples(gt 22 on Brix scale = Good colostrum)
  • Nutritional and Endocrine Effectsof Colostrum
  • National Survey of Colostrum Quality (Morrill et al J Dairy Sci 2012 953997)
  • Effect of Delaying First Milking on Colostrum Quality(Moore et al JAVMA 2005 2261375) 13 cows ndash 52 quarters
  • QUANTITY FED at FIRST FEEDING
  • Slide Number 29
  • 4 COLOSTRUM CLEANLINESS
  • Critical Control Points to Reduce Contamination
  • How often do producers feed contaminated colostrum
  • Total Bacteria Counts in Minnesota Colostrum (Swan et al 2007 JDSci 90)
  • 5 Monitoring passive transfer rates
  • 2020 MR 1lbGal 2qts BID 68ordmF(125 gramsliter 2 liters 2Xday 20degC)
  • 2020 MR 1lbGal 2qts BID 32ordm F(125 gramsliter 2 liters 2Xday 0degC)
  • 2820 MR 263 lbs in 7qts per day(180 gramsliter 7 litersDay 0degC)
  • What is Biologically Normal
  • Milk Replacer Feeding Program
  • Milk Replacer Feeding Program
  • Milk Replacer Feeding Program
  • Environmental Temperatureand Nutritional Requirements
  • Cold TemperaturesManagement Procedures
  • Increasing Nutrient Intake
  • Affects of Plane of Nutrition on Rumen Health and Development
  • 25 Pounds DM from Milk Replacer
  • 15 Pounds DM from Milk Replacer
  • 1 Pound DM from Milk Replacer
  • Comparison of 3 Feeding Rates
  • 25 Pounds DM from Milk Replacer
  • 15 Pounds DM from Milk Replacer
  • 1 Pound DM from Milk Replacer
  • Comparison of 3 Feeding Rates
  • Goals for the Growing Calf
  • Body Condition Scoring
  • Thin Calf
  • Accelerated Growth Formulas (Formulas that allow the calf to develop according to their genetic potential)
  • Accelerated Growth Formulas
  • Advantages
  • Advantages (cont)
  • What has been the count of births and animals exiting before 6 weeks old by month of birth
  • Long Term Effects of Morbidity
  • What this means
  • What this might mean
  • What about Sickness Treatments and Milk Yield
  • Nutrition and Disease Resistance
  • Questions
0 1 0
10 2 1
100 3 1
1000 4 5
10000 5 7
100000 6 6
1000000 7 10
10000000 8 22
100000000 9 70
1000000000 10 63
10000000000 11 7
10
100
1000
10000
100000
1000000
10000000
100000000
1000000000
10000000000
Proportion of samples below or above 100000 coliform (CFUml) (logColiformgt5)
Treatment Group
1 (cow) 2 (bucket) 3 (Tube)
low high high low high high low high high
n 38 0 000 26 12 3158 24 14 3684
4 5 6 7
low high high low high high low high high low high high
0
24
48
96
Log-base 10 data OMIT only 2 cows (6494 and 6616)
TREATMENT MEANS STD ERRORS
Cow Bucket Tube Feeder Cow bucket tube feeder
ColiformLog (mean) 0896 4707 445 019 035 032
SPCLog (mean) 144 499 466 024 031 03
Coliform raw (mean) 799 50202360 22925395
SPC raw (mean) 3316 57484139 33180499
TREATMENT MEANS STD ERRORS
ColiformLog 4 5 6 7 4 5 6 7
0 445 445 445 445
24 55 639 314 471
48 555 496 339 502
96 591 448 339 287
SPCLog
0 466 466 466 466
24 575 726 36 543
48 603 663 364 648
96 617 663 355 654
coliformLog Difference
0 vs 24
0 vs 48
0 vs 96
SPCLog Difference
0 vs 24
0 vs 48
0 vs 96
0 vs 24
0 vs 48
0 vs 96
0 vs 24
0 vs 48
0 vs 96
0 vs 48
0 vs 96
0 vs 24
0 vs 48
0 vs 96
SPCLog Difference
0 466 466 466
24 726 36 543
48 663 364 648
96 663 355 654
0 445 445 445
24 639 314 471
48 496 339 502
96 448 339 287
Cow Cow
Bucket Bucket
Tube Feeder Tube Feeder
Cow
Bucket
Tube Feeder
Proportion of samples below or above 100000 coliform (CFUml) (logColiformgt5)
Treatment Group
1 (cow) 2 (bucket) 3 (Tube)
low high high low high high low high high
n 38 0 000 26 12 3158 24 14 3684
4 5 6 7
low high high low high high low high high low high high
0 26 12 3158 26 12 3158 26 12 3158 26 12 3158
24 17 21 5526 5 33 8684 33 5 1316 24 14 3684
48 14 24 6316 17 21 5526 31 7 1842 15 23 6053
96 13 24 6486 23 15 3947 29 8 2162 36 2 526
TREATMENT MEANS STD ERRORS
Cow Bucket Tube Feeder Cow bucket tube feeder
ColiformLog (mean) 201 1057 1002 045 077 073
SPCLog (mean) 328 1124 1052 056 069 068
Coliform raw (mean) 819 20791853 13207685 699 11340851 5318475
SPC raw (mean) 3401 28474722 12365301 1911 17011942 4894564
TREATMENT MEANS STD ERRORS
ColiformLog 4 5 6 7 4 5 6 7
0 1057 1057 1057 1057 077 077 077 077
24 1246 1455 695 1074 075 046 058 04
48 1258 1124 754 1164 074 067 056 036
96 1341 1013 754 655 066 066 062 043
SPCLog
0 1124 1124 1124 1124 069 069 069 069
24 1305 1661 8 1232 07 028 054 047
48 137 1518 814 1484 064 03 049 029
96 1403 1517 793 15 066 19 058 034
coliformLog Difference
0 vs 24 189 398 -362 017 035 1 07 066
0 vs 48 201 067 -303 107 042 105 06 086
0 vs 96 284 -044 -304 -402 052 111 064 085
SPCLog Difference
0 vs 24 181 538 -323 108 035 074 061 058
0 vs 48 247 394 -309 36 04 073 051 067
0 vs 96 275 393 -336 376 044 075 057 076
0 vs 24 538 -323 108
0 vs 48 394 -309 36
0 vs 96 393 -336 376
0 vs 24 398 -362 017
0 vs 48 067 -303 107
0 vs 96 -044 -304 -402
0 vs 48 394 -309 36
0 vs 96 393 -336 376
0 vs 24 398 -362 017
0 vs 48 067 -303 107
0 vs 96 -044 -304 -402
SPCLog Difference
0 1124 1124 1124
24 1661 8 1232
48 1518 814 1484
96 1517 793 15
0 1057 1057 1057
24 1455 695 1074
48 1124 754 1164
96 1013 754 655
Cow Cow
Bucket Bucket
Tube Feeder Tube Feeder
Page 32: Nutritional, Environmental, and Management Factors that ... · Nutritional, Environmental, and Management Factors that Influence the Health, Growth Rate, and ... • Heifer programs

Sources of Contamination2 Contamination During Colostrum Harvest(Stewart et al JDS 2005 88)

0

1

2

3

4

5

6

Cow Bucket Tube FeederSample Collection Point

Log (

bacte

ria co

unt C

FUm

l)

gr 123 x logcounts

gr 123 x rawcounts

Raw Coliform Counts
Raw TPC
Sample Collection Point
Raw Bacteria Counts
819
3401
20791853
28474722
13207685
12365301

gr 24567 x logcolif

a
b
c
d
abc
abc
abc
d
cd
cd
b
a
abcd Different Plt005
Refrigerate
Ambient Temp
K-Sorbate + Refrigerate
K-Sorbate + Ambient Temp
Storage Period (hrs)
Log(Coliform Count)
1057
1246
1258
1341

gr 24567 x logSPC

a
bc
bc
d
d
d
abc
abc
abc
abc
abc
abc
abc Different Plt005
Refrigerate
Ambient Temp
K-Sorbate + Refrigerate
K-Sorbate + Ambient Temp
Storage Period (hrs)
Log (Total Plate Count)
1124
1305
137
1403

gr 24567 x rawcolif

Tx 4
Tx 5
Tx 6
Tx 7
Sampling point
Raw Coliform Count
Raw Coliform Counts for 4 different colostrum preservation methods
189
201
284

gr 24567 x rawSPC

Tx 4
Tx 5
Tx 6
Tx 7
Sampling point
Raw SPC count
Raw SPC counts for 4 different colostrum preservation methods
247
275

gr diff coliflog

Tx 4
Tx 5
Tx 6
Tx 7
Storage Period
Change in Log(Coliform)
Change in Log(Coliform Counts) by 4 Storage Methods
189
201
284

gr diff spclog

Tx 4
Tx 5
Tx 6
Tx 7
Storage Period Interval
Change in Log(SPC)
Change in Log(SPC Counts) using 4 Storage Methods
181
247
275

mean results

proportions

Sheet3

gr 123 x logcounts

Log(TPC)
Sample Collection Point
Log (bacteria count CFUml)
144
499
466

gr 123 x rawcounts

Raw Coliform Counts
Raw TPC
Sample Collection Point
Raw Bacteria Counts (CFUml)
799
3316
50202360
57484139
22925395
33180499

gr 24567 x logcolif

a
b
c
d
abc
abc
abc
d
cd
cd
b
a
abcd Different Plt005
Refrigerate
Ambient Temp
K-Sorbate + Refrigerate
K-Sorbate + Ambient Temp
Storage Period (hrs)
Log(Coliform Count CFUml)
445
55
555
591

gr 24567 x logSPC

a
bc
bc
d
d
d
ac
abc
ac
b
abc
abc
abcd Different Plt005
Refrigerate
Ambient Temp
K-Sorbate + Refrigerate
K-Sorbate + Ambient Temp
Storage Period (hrs)
Log (Total Plate Count CFUml)
466
575
603
617

gr 24567 x rawcolif

Tx 4
Tx 5
Tx 6
Tx 7
Sampling point
Raw Coliform Count
Raw Coliform Counts for 4 different colostrum preservation methods

gr 24567 x rawSPC

Tx 4
Tx 5
Tx 6
Tx 7
Sampling point
Raw SPC count
Raw SPC counts for 4 different colostrum preservation methods

gr diff coliflog

Tx 4
Tx 5
Tx 6
Tx 7
Storage Period
Change in Log(Coliform)
Change in Log(Coliform Counts) by 4 Storage Methods

gr diff spclog

Tx 4
Tx 5
Tx 6
Tx 7
Storage Period Interval
Change in Log(SPC)
Change in Log(SPC Counts) using 4 Storage Methods

mean results

proportions

Sheet3

How often do producers feed contaminated colostrum

bull Goalndash total plate count (TPC) lt 100000 cfumlndash total coliform count (TCC) lt 10000 cfuml

(McGuirk and Collins 2004 VCNA Food Animal Practice)

bull Wisconsin 82 of samples exceeded limitbull Minnesota 93 of samples exceeded limitbull National study 43 of samples exceeded limit

(Poulsen et al Proc ACVIM 2002 52 Swan et al 2007 JDSci 90 Morrill et al 2012 JDSci 953997)

Total Bacteria Counts in Minnesota Colostrum(Swan et al 2007 JDSci 90)

01020304050607080

10 100

1000

10000

1000

00

10000

00

10000

000

1000

00000

10000

00000

10000

00000

0

Total Plate Count (cfuml)

Freq

uenc

y of

Sam

ples

Median TPC = 615 million cfuml (73 to 104 billion)93 of samples gt 100000 cfuml TPC

ldquoWe are feeding lsquofat-ladenrsquo manurerdquo Rob Trembley 2006

gr TPC category histogram

Total Plate Count (cfuml)
Frequency of Samples
1
1
5
7
6
10
22
70
63
7

Sheet1

Sheet2

Sheet3

5 Monitoring passive transfer rates

bull Herd level ndash Bleed 12+ clinically normal 1-7 d

old calves amp separate serum

bull STP Refractometer- Goal 90 ge 52 gdL

or 80 ge 55 gdL

bull Brix Refractometer - Goal 90 ge 84

2020 MR 1lbGal 2qts BID 68ordmF(125 gramsliter 2 liters 2Xday 20degC)

2020 MR 1lbGal 2qts BID 32ordm F(125 gramsliter 2 liters 2Xday 0degC)

2820 MR 263 lbs in 7qts per day(180 gramsliter 7 litersDay 0degC)

What is Biologically Normal

bull If left on its mother a 100 lb calf willndash Nurse 6 to 10 times per dayndash Consume between 16 and 24 of its

body wt per day as milk (20 average)

ndash Consume 72 to 106 liters of milk per day

ndash Consume 09 to 14 kg of dry milk solids per day

Milk Replacer Feeding Program

bull 21 Protein and 17 Fat is the most common product used

bull Impossible to meet nutritional requirements of milk-fed calves with this product at suggested feeding rate (12 solids amp 10 of body weight per day total volume)

bull If only product available must increase the amount of dry matter fed per day by increasing solids content volume fed and feeding frequency

Milk Replacer Feeding Program

Advantagesbull Can adjust solids fed easilybull Lower bacteria counts than unpasteurized

non-saleable milkbull Johnersquos control programsbull More consistent if proper mixing procedures

are followedbull Can mix correct volume as needed per day

Milk Replacer Feeding Program

bull Approximately 15 of body weight during the first week of life (3 liters twice per day for the average Holstein calf)

bull Increase to approximately 20 of body weight at 8 days of age (4 liters twice per day)

bull Increase solids content to at least 15 starting at first feeding

bull Maintain at this level until ready to be weaned

Environmental Temperatureand Nutritional Requirementsbull Thermoneutral range is 50deg to 68deg Fbull High temp amp humidity energy demands

and appetitebull Low temps energy demands and

ability to digest dry matterbull Must increase solids content volume fed or

number of times fedbull However if maximizing nutrient intake

program does not have to be changed

Cold TemperaturesManagement Procedures

bull Increase solids content to 15-18bull Feed 3 times per daybull Warm milk or replacer to 405ordm Cbull Free choice water at all timesbull Calves at 4degC had 32 increase in energy

requirement over calves at 10degCbull At -18degC energy requirement more than doublesbull Inadequate energy results in protein depletion

Increasing Nutrient Intake

bull Anything that can be done to increase the amount of protein and energy consumed by the milk-fed calf will result in an increase in growth rate and a significant improvement in the health and productivity of that calf

Affects of Plane of Nutrition on Rumen Health and Development

25 Pounds DM from Milk Replacer

15 Pounds DM from Milk Replacer

1 Pound DM from Milk Replacer

Comparison of 3 Feeding Rates

25 Pounds DM from Milk Replacer

15 Pounds DM from Milk Replacer

1 Pound DM from Milk Replacer

Comparison of 3 Feeding Rates

Goals for the Growing Calf

bull Rumen sufficiently developed to ferment dry feeds efficiently enough to satisfy the nutrient requirements of the weaned calf

bull Allow the animal to obtain its maximum genetic potential in growth

bull Provide a management program and nutritional program to optimize the health of the calf

Body Condition Scoring

Thin Calf

Accelerated Growth Formulas (Formulas that allow the calf to develop according to their genetic potential)

bull Calves on whole milk or replacer fed at 8-10 body wtday gain 250-300 gramsday

bull Calves fed larger volumes of a high quality milk replacer with higher nutrient content should be able to average 900 gramsday

bull Easy goal is to double birth weight in 8 wksbull Optimum goal is to increase birthweight by

25 times in 10 weeks

Accelerated Growth Formulas

bull 24 to 28 proteinbull 15 to 20 fatbull Whole milk = 27 protein and 30 fatbull Protein is similar but lower in fatbull Promotes lean tissue gainbull Increases efficiency of gainbull Fat is a satiety agent

Advantages

bull Increased growth rate from birth until weaningbull Increased lean tissue to fat tissue ratiobull Increased efficiency of gainbull Increased parenchymal tissue in udder (more

mammary tissue for potential future milk production)

bull Improved immune response (decreased sickness and death) death loss lt1

Advantages (cont)

bull Decreased labor and medicine costs (medicine costs decreased by 80)

bull Decreased age at first calvingbull Program does not have to be altered

depending on environmental conditionsbull Increased 1st lactation milk production

approximately 1700 lbs (773 kg)

What has been the count of births and animals exiting before 6 weeks old by month of birth

Bown 031610

Long Term Effects of Morbidity

bull Calves that experience a disease insult will never catch up to herdmates

bull No such thing as compensatory growthbull Age at first service will be delayedbull Calves that experience a disease insult will

never be able to reach the same potential milk production as an adult even though fully recovered

What this meansbull The effect of growth rate and thus nutrient

intake prior to weaning had a more direct and significant effect on milk yield than genetic selection for production

bull Genetic selection yields ~ 68 ndash 114 kg milk per lactation

bull Pre-weaning calf nutrition and management can yield 4 to 8 times more milk than genetic selection per lactation

What this might meanbull When we feed for more nutrient supply

above maintenance we are actually setting the calf up to be a better lifetime milk producer

bull Since ldquostayabilityrdquo or herd life is primarily correlated to milk production the implication is we might enhance herd life through better early life nutrition

bull 1st lactation milk yield was not significantly affected by reported cases of diarrhea

bull However antibiotic treatment had a significant effect on TDM residual milk

bull Calves that were treated with antibiotics produced 493 kg less milk in the first lactation (P gt 001) than calves with no record of being treated

What about Sickness Treatments and Milk Yield

Nutrition and Disease Resistance

bull Management and hygiene is extremely important

bull Effects of nutrition on immune competency is often ignored

bull Minimize environmental and social stressbull Calves have an amazing ability to fight

disease if immune system has proper fuelbull Death loss of lt1 is obtainable with proper

management and nutrition

Questions

Questions

  • Nutritional Environmental and Management Factors that Influence the Health Growth Rate and Productivity of the Young Dairy Calf
  • Introduction
  • Influence of Dry Cow Nutrition and Management on Health Growth and Productivity of the Calf
  • Fetal Development
  • Uterine Uptake in Relation to Maternal Supply of Organic Nutrients in Late-Pregnant Cows
  • Maximizing Immunity in the Newborn Calf
  • Nutrition of the Dry Cow and Fetal Programming
  • Slide Number 8
  • Slide Number 9
  • Slide Number 10
  • Slide Number 11
  • Placental Development
  • Fetal Sex Organ Development
  • Fetal Muscle Development
  • Reproductive Performance of Heifers
  • Influence of Maternal Nutrition on Progeny Health
  • Condition at Birth
  • Thin Newborn Calves
  • Colostrum Management
  • The role of colostrum in calf health
  • Colostrum Quality
  • Cow-side Tests of Colostrum Quality Colostrometer or Brix Refractometer
  • Cow-side Tests of Colostrum Quality Colostrometer or Brix Refractometer
  • Brix Refractometer Examples(gt 22 on Brix scale = Good colostrum)
  • Nutritional and Endocrine Effectsof Colostrum
  • National Survey of Colostrum Quality (Morrill et al J Dairy Sci 2012 953997)
  • Effect of Delaying First Milking on Colostrum Quality(Moore et al JAVMA 2005 2261375) 13 cows ndash 52 quarters
  • QUANTITY FED at FIRST FEEDING
  • Slide Number 29
  • 4 COLOSTRUM CLEANLINESS
  • Critical Control Points to Reduce Contamination
  • How often do producers feed contaminated colostrum
  • Total Bacteria Counts in Minnesota Colostrum (Swan et al 2007 JDSci 90)
  • 5 Monitoring passive transfer rates
  • 2020 MR 1lbGal 2qts BID 68ordmF(125 gramsliter 2 liters 2Xday 20degC)
  • 2020 MR 1lbGal 2qts BID 32ordm F(125 gramsliter 2 liters 2Xday 0degC)
  • 2820 MR 263 lbs in 7qts per day(180 gramsliter 7 litersDay 0degC)
  • What is Biologically Normal
  • Milk Replacer Feeding Program
  • Milk Replacer Feeding Program
  • Milk Replacer Feeding Program
  • Environmental Temperatureand Nutritional Requirements
  • Cold TemperaturesManagement Procedures
  • Increasing Nutrient Intake
  • Affects of Plane of Nutrition on Rumen Health and Development
  • 25 Pounds DM from Milk Replacer
  • 15 Pounds DM from Milk Replacer
  • 1 Pound DM from Milk Replacer
  • Comparison of 3 Feeding Rates
  • 25 Pounds DM from Milk Replacer
  • 15 Pounds DM from Milk Replacer
  • 1 Pound DM from Milk Replacer
  • Comparison of 3 Feeding Rates
  • Goals for the Growing Calf
  • Body Condition Scoring
  • Thin Calf
  • Accelerated Growth Formulas (Formulas that allow the calf to develop according to their genetic potential)
  • Accelerated Growth Formulas
  • Advantages
  • Advantages (cont)
  • What has been the count of births and animals exiting before 6 weeks old by month of birth
  • Long Term Effects of Morbidity
  • What this means
  • What this might mean
  • What about Sickness Treatments and Milk Yield
  • Nutrition and Disease Resistance
  • Questions
0 1 0
10 2 1
100 3 1
1000 4 5
10000 5 7
100000 6 6
1000000 7 10
10000000 8 22
100000000 9 70
1000000000 10 63
10000000000 11 7
10
100
1000
10000
100000
1000000
10000000
100000000
1000000000
10000000000
Proportion of samples below or above 100000 coliform (CFUml) (logColiformgt5)
Treatment Group
1 (cow) 2 (bucket) 3 (Tube)
low high high low high high low high high
n 38 0 000 26 12 3158 24 14 3684
4 5 6 7
low high high low high high low high high low high high
0
24
48
96
Log-base 10 data OMIT only 2 cows (6494 and 6616)
TREATMENT MEANS STD ERRORS
Cow Bucket Tube Feeder Cow bucket tube feeder
ColiformLog (mean) 0896 4707 445 019 035 032
SPCLog (mean) 144 499 466 024 031 03
Coliform raw (mean) 799 50202360 22925395
SPC raw (mean) 3316 57484139 33180499
TREATMENT MEANS STD ERRORS
ColiformLog 4 5 6 7 4 5 6 7
0 445 445 445 445
24 55 639 314 471
48 555 496 339 502
96 591 448 339 287
SPCLog
0 466 466 466 466
24 575 726 36 543
48 603 663 364 648
96 617 663 355 654
coliformLog Difference
0 vs 24
0 vs 48
0 vs 96
SPCLog Difference
0 vs 24
0 vs 48
0 vs 96
0 vs 24
0 vs 48
0 vs 96
0 vs 24
0 vs 48
0 vs 96
0 vs 48
0 vs 96
0 vs 24
0 vs 48
0 vs 96
SPCLog Difference
0 466 466 466
24 726 36 543
48 663 364 648
96 663 355 654
0 445 445 445
24 639 314 471
48 496 339 502
96 448 339 287
Cow Cow
Bucket Bucket
Tube Feeder Tube Feeder
Cow
Bucket
Tube Feeder
Proportion of samples below or above 100000 coliform (CFUml) (logColiformgt5)
Treatment Group
1 (cow) 2 (bucket) 3 (Tube)
low high high low high high low high high
n 38 0 000 26 12 3158 24 14 3684
4 5 6 7
low high high low high high low high high low high high
0 26 12 3158 26 12 3158 26 12 3158 26 12 3158
24 17 21 5526 5 33 8684 33 5 1316 24 14 3684
48 14 24 6316 17 21 5526 31 7 1842 15 23 6053
96 13 24 6486 23 15 3947 29 8 2162 36 2 526
TREATMENT MEANS STD ERRORS
Cow Bucket Tube Feeder Cow bucket tube feeder
ColiformLog (mean) 201 1057 1002 045 077 073
SPCLog (mean) 328 1124 1052 056 069 068
Coliform raw (mean) 819 20791853 13207685 699 11340851 5318475
SPC raw (mean) 3401 28474722 12365301 1911 17011942 4894564
TREATMENT MEANS STD ERRORS
ColiformLog 4 5 6 7 4 5 6 7
0 1057 1057 1057 1057 077 077 077 077
24 1246 1455 695 1074 075 046 058 04
48 1258 1124 754 1164 074 067 056 036
96 1341 1013 754 655 066 066 062 043
SPCLog
0 1124 1124 1124 1124 069 069 069 069
24 1305 1661 8 1232 07 028 054 047
48 137 1518 814 1484 064 03 049 029
96 1403 1517 793 15 066 19 058 034
coliformLog Difference
0 vs 24 189 398 -362 017 035 1 07 066
0 vs 48 201 067 -303 107 042 105 06 086
0 vs 96 284 -044 -304 -402 052 111 064 085
SPCLog Difference
0 vs 24 181 538 -323 108 035 074 061 058
0 vs 48 247 394 -309 36 04 073 051 067
0 vs 96 275 393 -336 376 044 075 057 076
0 vs 24 538 -323 108
0 vs 48 394 -309 36
0 vs 96 393 -336 376
0 vs 24 398 -362 017
0 vs 48 067 -303 107
0 vs 96 -044 -304 -402
0 vs 48 394 -309 36
0 vs 96 393 -336 376
0 vs 24 398 -362 017
0 vs 48 067 -303 107
0 vs 96 -044 -304 -402
SPCLog Difference
0 1124 1124 1124
24 1661 8 1232
48 1518 814 1484
96 1517 793 15
0 1057 1057 1057
24 1455 695 1074
48 1124 754 1164
96 1013 754 655
Cow Cow
Bucket Bucket
Tube Feeder Tube Feeder
Page 33: Nutritional, Environmental, and Management Factors that ... · Nutritional, Environmental, and Management Factors that Influence the Health, Growth Rate, and ... • Heifer programs

gr 123 x logcounts

gr 123 x rawcounts

Raw Coliform Counts
Raw TPC
Sample Collection Point
Raw Bacteria Counts
819
3401
20791853
28474722
13207685
12365301

gr 24567 x logcolif

a
b
c
d
abc
abc
abc
d
cd
cd
b
a
abcd Different Plt005
Refrigerate
Ambient Temp
K-Sorbate + Refrigerate
K-Sorbate + Ambient Temp
Storage Period (hrs)
Log(Coliform Count)
1057
1246
1258
1341

gr 24567 x logSPC

a
bc
bc
d
d
d
abc
abc
abc
abc
abc
abc
abc Different Plt005
Refrigerate
Ambient Temp
K-Sorbate + Refrigerate
K-Sorbate + Ambient Temp
Storage Period (hrs)
Log (Total Plate Count)
1124
1305
137
1403

gr 24567 x rawcolif

Tx 4
Tx 5
Tx 6
Tx 7
Sampling point
Raw Coliform Count
Raw Coliform Counts for 4 different colostrum preservation methods
189
201
284

gr 24567 x rawSPC

Tx 4
Tx 5
Tx 6
Tx 7
Sampling point
Raw SPC count
Raw SPC counts for 4 different colostrum preservation methods
247
275

gr diff coliflog

Tx 4
Tx 5
Tx 6
Tx 7
Storage Period
Change in Log(Coliform)
Change in Log(Coliform Counts) by 4 Storage Methods
189
201
284

gr diff spclog

Tx 4
Tx 5
Tx 6
Tx 7
Storage Period Interval
Change in Log(SPC)
Change in Log(SPC Counts) using 4 Storage Methods
181
247
275

mean results

proportions

Sheet3

gr 123 x logcounts

Log(TPC)
Sample Collection Point
Log (bacteria count CFUml)
144
499
466

gr 123 x rawcounts

Raw Coliform Counts
Raw TPC
Sample Collection Point
Raw Bacteria Counts (CFUml)
799
3316
50202360
57484139
22925395
33180499

gr 24567 x logcolif

a
b
c
d
abc
abc
abc
d
cd
cd
b
a
abcd Different Plt005
Refrigerate
Ambient Temp
K-Sorbate + Refrigerate
K-Sorbate + Ambient Temp
Storage Period (hrs)
Log(Coliform Count CFUml)
445
55
555
591

gr 24567 x logSPC

a
bc
bc
d
d
d
ac
abc
ac
b
abc
abc
abcd Different Plt005
Refrigerate
Ambient Temp
K-Sorbate + Refrigerate
K-Sorbate + Ambient Temp
Storage Period (hrs)
Log (Total Plate Count CFUml)
466
575
603
617

gr 24567 x rawcolif

Tx 4
Tx 5
Tx 6
Tx 7
Sampling point
Raw Coliform Count
Raw Coliform Counts for 4 different colostrum preservation methods

gr 24567 x rawSPC

Tx 4
Tx 5
Tx 6
Tx 7
Sampling point
Raw SPC count
Raw SPC counts for 4 different colostrum preservation methods

gr diff coliflog

Tx 4
Tx 5
Tx 6
Tx 7
Storage Period
Change in Log(Coliform)
Change in Log(Coliform Counts) by 4 Storage Methods

gr diff spclog

Tx 4
Tx 5
Tx 6
Tx 7
Storage Period Interval
Change in Log(SPC)
Change in Log(SPC Counts) using 4 Storage Methods

mean results

proportions

Sheet3

How often do producers feed contaminated colostrum

bull Goalndash total plate count (TPC) lt 100000 cfumlndash total coliform count (TCC) lt 10000 cfuml

(McGuirk and Collins 2004 VCNA Food Animal Practice)

bull Wisconsin 82 of samples exceeded limitbull Minnesota 93 of samples exceeded limitbull National study 43 of samples exceeded limit

(Poulsen et al Proc ACVIM 2002 52 Swan et al 2007 JDSci 90 Morrill et al 2012 JDSci 953997)

Total Bacteria Counts in Minnesota Colostrum(Swan et al 2007 JDSci 90)

01020304050607080

10 100

1000

10000

1000

00

10000

00

10000

000

1000

00000

10000

00000

10000

00000

0

Total Plate Count (cfuml)

Freq

uenc

y of

Sam

ples

Median TPC = 615 million cfuml (73 to 104 billion)93 of samples gt 100000 cfuml TPC

ldquoWe are feeding lsquofat-ladenrsquo manurerdquo Rob Trembley 2006

gr TPC category histogram

Total Plate Count (cfuml)
Frequency of Samples
1
1
5
7
6
10
22
70
63
7

Sheet1

Sheet2

Sheet3

5 Monitoring passive transfer rates

bull Herd level ndash Bleed 12+ clinically normal 1-7 d

old calves amp separate serum

bull STP Refractometer- Goal 90 ge 52 gdL

or 80 ge 55 gdL

bull Brix Refractometer - Goal 90 ge 84

2020 MR 1lbGal 2qts BID 68ordmF(125 gramsliter 2 liters 2Xday 20degC)

2020 MR 1lbGal 2qts BID 32ordm F(125 gramsliter 2 liters 2Xday 0degC)

2820 MR 263 lbs in 7qts per day(180 gramsliter 7 litersDay 0degC)

What is Biologically Normal

bull If left on its mother a 100 lb calf willndash Nurse 6 to 10 times per dayndash Consume between 16 and 24 of its

body wt per day as milk (20 average)

ndash Consume 72 to 106 liters of milk per day

ndash Consume 09 to 14 kg of dry milk solids per day

Milk Replacer Feeding Program

bull 21 Protein and 17 Fat is the most common product used

bull Impossible to meet nutritional requirements of milk-fed calves with this product at suggested feeding rate (12 solids amp 10 of body weight per day total volume)

bull If only product available must increase the amount of dry matter fed per day by increasing solids content volume fed and feeding frequency

Milk Replacer Feeding Program

Advantagesbull Can adjust solids fed easilybull Lower bacteria counts than unpasteurized

non-saleable milkbull Johnersquos control programsbull More consistent if proper mixing procedures

are followedbull Can mix correct volume as needed per day

Milk Replacer Feeding Program

bull Approximately 15 of body weight during the first week of life (3 liters twice per day for the average Holstein calf)

bull Increase to approximately 20 of body weight at 8 days of age (4 liters twice per day)

bull Increase solids content to at least 15 starting at first feeding

bull Maintain at this level until ready to be weaned

Environmental Temperatureand Nutritional Requirementsbull Thermoneutral range is 50deg to 68deg Fbull High temp amp humidity energy demands

and appetitebull Low temps energy demands and

ability to digest dry matterbull Must increase solids content volume fed or

number of times fedbull However if maximizing nutrient intake

program does not have to be changed

Cold TemperaturesManagement Procedures

bull Increase solids content to 15-18bull Feed 3 times per daybull Warm milk or replacer to 405ordm Cbull Free choice water at all timesbull Calves at 4degC had 32 increase in energy

requirement over calves at 10degCbull At -18degC energy requirement more than doublesbull Inadequate energy results in protein depletion

Increasing Nutrient Intake

bull Anything that can be done to increase the amount of protein and energy consumed by the milk-fed calf will result in an increase in growth rate and a significant improvement in the health and productivity of that calf

Affects of Plane of Nutrition on Rumen Health and Development

25 Pounds DM from Milk Replacer

15 Pounds DM from Milk Replacer

1 Pound DM from Milk Replacer

Comparison of 3 Feeding Rates

25 Pounds DM from Milk Replacer

15 Pounds DM from Milk Replacer

1 Pound DM from Milk Replacer

Comparison of 3 Feeding Rates

Goals for the Growing Calf

bull Rumen sufficiently developed to ferment dry feeds efficiently enough to satisfy the nutrient requirements of the weaned calf

bull Allow the animal to obtain its maximum genetic potential in growth

bull Provide a management program and nutritional program to optimize the health of the calf

Body Condition Scoring

Thin Calf

Accelerated Growth Formulas (Formulas that allow the calf to develop according to their genetic potential)

bull Calves on whole milk or replacer fed at 8-10 body wtday gain 250-300 gramsday

bull Calves fed larger volumes of a high quality milk replacer with higher nutrient content should be able to average 900 gramsday

bull Easy goal is to double birth weight in 8 wksbull Optimum goal is to increase birthweight by

25 times in 10 weeks

Accelerated Growth Formulas

bull 24 to 28 proteinbull 15 to 20 fatbull Whole milk = 27 protein and 30 fatbull Protein is similar but lower in fatbull Promotes lean tissue gainbull Increases efficiency of gainbull Fat is a satiety agent

Advantages

bull Increased growth rate from birth until weaningbull Increased lean tissue to fat tissue ratiobull Increased efficiency of gainbull Increased parenchymal tissue in udder (more

mammary tissue for potential future milk production)

bull Improved immune response (decreased sickness and death) death loss lt1

Advantages (cont)

bull Decreased labor and medicine costs (medicine costs decreased by 80)

bull Decreased age at first calvingbull Program does not have to be altered

depending on environmental conditionsbull Increased 1st lactation milk production

approximately 1700 lbs (773 kg)

What has been the count of births and animals exiting before 6 weeks old by month of birth

Bown 031610

Long Term Effects of Morbidity

bull Calves that experience a disease insult will never catch up to herdmates

bull No such thing as compensatory growthbull Age at first service will be delayedbull Calves that experience a disease insult will

never be able to reach the same potential milk production as an adult even though fully recovered

What this meansbull The effect of growth rate and thus nutrient

intake prior to weaning had a more direct and significant effect on milk yield than genetic selection for production

bull Genetic selection yields ~ 68 ndash 114 kg milk per lactation

bull Pre-weaning calf nutrition and management can yield 4 to 8 times more milk than genetic selection per lactation

What this might meanbull When we feed for more nutrient supply

above maintenance we are actually setting the calf up to be a better lifetime milk producer

bull Since ldquostayabilityrdquo or herd life is primarily correlated to milk production the implication is we might enhance herd life through better early life nutrition

bull 1st lactation milk yield was not significantly affected by reported cases of diarrhea

bull However antibiotic treatment had a significant effect on TDM residual milk

bull Calves that were treated with antibiotics produced 493 kg less milk in the first lactation (P gt 001) than calves with no record of being treated

What about Sickness Treatments and Milk Yield

Nutrition and Disease Resistance

bull Management and hygiene is extremely important

bull Effects of nutrition on immune competency is often ignored

bull Minimize environmental and social stressbull Calves have an amazing ability to fight

disease if immune system has proper fuelbull Death loss of lt1 is obtainable with proper

management and nutrition

Questions

Questions

  • Nutritional Environmental and Management Factors that Influence the Health Growth Rate and Productivity of the Young Dairy Calf
  • Introduction
  • Influence of Dry Cow Nutrition and Management on Health Growth and Productivity of the Calf
  • Fetal Development
  • Uterine Uptake in Relation to Maternal Supply of Organic Nutrients in Late-Pregnant Cows
  • Maximizing Immunity in the Newborn Calf
  • Nutrition of the Dry Cow and Fetal Programming
  • Slide Number 8
  • Slide Number 9
  • Slide Number 10
  • Slide Number 11
  • Placental Development
  • Fetal Sex Organ Development
  • Fetal Muscle Development
  • Reproductive Performance of Heifers
  • Influence of Maternal Nutrition on Progeny Health
  • Condition at Birth
  • Thin Newborn Calves
  • Colostrum Management
  • The role of colostrum in calf health
  • Colostrum Quality
  • Cow-side Tests of Colostrum Quality Colostrometer or Brix Refractometer
  • Cow-side Tests of Colostrum Quality Colostrometer or Brix Refractometer
  • Brix Refractometer Examples(gt 22 on Brix scale = Good colostrum)
  • Nutritional and Endocrine Effectsof Colostrum
  • National Survey of Colostrum Quality (Morrill et al J Dairy Sci 2012 953997)
  • Effect of Delaying First Milking on Colostrum Quality(Moore et al JAVMA 2005 2261375) 13 cows ndash 52 quarters
  • QUANTITY FED at FIRST FEEDING
  • Slide Number 29
  • 4 COLOSTRUM CLEANLINESS
  • Critical Control Points to Reduce Contamination
  • How often do producers feed contaminated colostrum
  • Total Bacteria Counts in Minnesota Colostrum (Swan et al 2007 JDSci 90)
  • 5 Monitoring passive transfer rates
  • 2020 MR 1lbGal 2qts BID 68ordmF(125 gramsliter 2 liters 2Xday 20degC)
  • 2020 MR 1lbGal 2qts BID 32ordm F(125 gramsliter 2 liters 2Xday 0degC)
  • 2820 MR 263 lbs in 7qts per day(180 gramsliter 7 litersDay 0degC)
  • What is Biologically Normal
  • Milk Replacer Feeding Program
  • Milk Replacer Feeding Program
  • Milk Replacer Feeding Program
  • Environmental Temperatureand Nutritional Requirements
  • Cold TemperaturesManagement Procedures
  • Increasing Nutrient Intake
  • Affects of Plane of Nutrition on Rumen Health and Development
  • 25 Pounds DM from Milk Replacer
  • 15 Pounds DM from Milk Replacer
  • 1 Pound DM from Milk Replacer
  • Comparison of 3 Feeding Rates
  • 25 Pounds DM from Milk Replacer
  • 15 Pounds DM from Milk Replacer
  • 1 Pound DM from Milk Replacer
  • Comparison of 3 Feeding Rates
  • Goals for the Growing Calf
  • Body Condition Scoring
  • Thin Calf
  • Accelerated Growth Formulas (Formulas that allow the calf to develop according to their genetic potential)
  • Accelerated Growth Formulas
  • Advantages
  • Advantages (cont)
  • What has been the count of births and animals exiting before 6 weeks old by month of birth
  • Long Term Effects of Morbidity
  • What this means
  • What this might mean
  • What about Sickness Treatments and Milk Yield
  • Nutrition and Disease Resistance
  • Questions
0 1 0
10 2 1
100 3 1
1000 4 5
10000 5 7
100000 6 6
1000000 7 10
10000000 8 22
100000000 9 70
1000000000 10 63
10000000000 11 7
10
100
1000
10000
100000
1000000
10000000
100000000
1000000000
10000000000
Proportion of samples below or above 100000 coliform (CFUml) (logColiformgt5)
Treatment Group
1 (cow) 2 (bucket) 3 (Tube)
low high high low high high low high high
n 38 0 000 26 12 3158 24 14 3684
4 5 6 7
low high high low high high low high high low high high
0
24
48
96
Log-base 10 data OMIT only 2 cows (6494 and 6616)
TREATMENT MEANS STD ERRORS
Cow Bucket Tube Feeder Cow bucket tube feeder
ColiformLog (mean) 0896 4707 445 019 035 032
SPCLog (mean) 144 499 466 024 031 03
Coliform raw (mean) 799 50202360 22925395
SPC raw (mean) 3316 57484139 33180499
TREATMENT MEANS STD ERRORS
ColiformLog 4 5 6 7 4 5 6 7
0 445 445 445 445
24 55 639 314 471
48 555 496 339 502
96 591 448 339 287
SPCLog
0 466 466 466 466
24 575 726 36 543
48 603 663 364 648
96 617 663 355 654
coliformLog Difference
0 vs 24
0 vs 48
0 vs 96
SPCLog Difference
0 vs 24
0 vs 48
0 vs 96
0 vs 24
0 vs 48
0 vs 96
0 vs 24
0 vs 48
0 vs 96
0 vs 48
0 vs 96
0 vs 24
0 vs 48
0 vs 96
SPCLog Difference
0 466 466 466
24 726 36 543
48 663 364 648
96 663 355 654
0 445 445 445
24 639 314 471
48 496 339 502
96 448 339 287
Cow Cow
Bucket Bucket
Tube Feeder Tube Feeder
Cow
Bucket
Tube Feeder
Proportion of samples below or above 100000 coliform (CFUml) (logColiformgt5)
Treatment Group
1 (cow) 2 (bucket) 3 (Tube)
low high high low high high low high high
n 38 0 000 26 12 3158 24 14 3684
4 5 6 7
low high high low high high low high high low high high
0 26 12 3158 26 12 3158 26 12 3158 26 12 3158
24 17 21 5526 5 33 8684 33 5 1316 24 14 3684
48 14 24 6316 17 21 5526 31 7 1842 15 23 6053
96 13 24 6486 23 15 3947 29 8 2162 36 2 526
TREATMENT MEANS STD ERRORS
Cow Bucket Tube Feeder Cow bucket tube feeder
ColiformLog (mean) 201 1057 1002 045 077 073
SPCLog (mean) 328 1124 1052 056 069 068
Coliform raw (mean) 819 20791853 13207685 699 11340851 5318475
SPC raw (mean) 3401 28474722 12365301 1911 17011942 4894564
TREATMENT MEANS STD ERRORS
ColiformLog 4 5 6 7 4 5 6 7
0 1057 1057 1057 1057 077 077 077 077
24 1246 1455 695 1074 075 046 058 04
48 1258 1124 754 1164 074 067 056 036
96 1341 1013 754 655 066 066 062 043
SPCLog
0 1124 1124 1124 1124 069 069 069 069
24 1305 1661 8 1232 07 028 054 047
48 137 1518 814 1484 064 03 049 029
96 1403 1517 793 15 066 19 058 034
coliformLog Difference
0 vs 24 189 398 -362 017 035 1 07 066
0 vs 48 201 067 -303 107 042 105 06 086
0 vs 96 284 -044 -304 -402 052 111 064 085
SPCLog Difference
0 vs 24 181 538 -323 108 035 074 061 058
0 vs 48 247 394 -309 36 04 073 051 067
0 vs 96 275 393 -336 376 044 075 057 076
0 vs 24 538 -323 108
0 vs 48 394 -309 36
0 vs 96 393 -336 376
0 vs 24 398 -362 017
0 vs 48 067 -303 107
0 vs 96 -044 -304 -402
0 vs 48 394 -309 36
0 vs 96 393 -336 376
0 vs 24 398 -362 017
0 vs 48 067 -303 107
0 vs 96 -044 -304 -402
SPCLog Difference
0 1124 1124 1124
24 1661 8 1232
48 1518 814 1484
96 1517 793 15
0 1057 1057 1057
24 1455 695 1074
48 1124 754 1164
96 1013 754 655
Cow Cow
Bucket Bucket
Tube Feeder Tube Feeder
Page 34: Nutritional, Environmental, and Management Factors that ... · Nutritional, Environmental, and Management Factors that Influence the Health, Growth Rate, and ... • Heifer programs

gr 123 x rawcounts

Raw Coliform Counts
Raw TPC
Sample Collection Point
Raw Bacteria Counts
819
3401
20791853
28474722
13207685
12365301

gr 24567 x logcolif

a
b
c
d
abc
abc
abc
d
cd
cd
b
a
abcd Different Plt005
Refrigerate
Ambient Temp
K-Sorbate + Refrigerate
K-Sorbate + Ambient Temp
Storage Period (hrs)
Log(Coliform Count)
1057
1246
1258
1341

gr 24567 x logSPC

a
bc
bc
d
d
d
abc
abc
abc
abc
abc
abc
abc Different Plt005
Refrigerate
Ambient Temp
K-Sorbate + Refrigerate
K-Sorbate + Ambient Temp
Storage Period (hrs)
Log (Total Plate Count)
1124
1305
137
1403

gr 24567 x rawcolif

Tx 4
Tx 5
Tx 6
Tx 7
Sampling point
Raw Coliform Count
Raw Coliform Counts for 4 different colostrum preservation methods
189
201
284

gr 24567 x rawSPC

Tx 4
Tx 5
Tx 6
Tx 7
Sampling point
Raw SPC count
Raw SPC counts for 4 different colostrum preservation methods
247
275

gr diff coliflog

Tx 4
Tx 5
Tx 6
Tx 7
Storage Period
Change in Log(Coliform)
Change in Log(Coliform Counts) by 4 Storage Methods
189
201
284

gr diff spclog

Tx 4
Tx 5
Tx 6
Tx 7
Storage Period Interval
Change in Log(SPC)
Change in Log(SPC Counts) using 4 Storage Methods
181
247
275

mean results

proportions

Sheet3

gr 123 x logcounts

Log(TPC)
Sample Collection Point
Log (bacteria count CFUml)
144
499
466

gr 123 x rawcounts

Raw Coliform Counts
Raw TPC
Sample Collection Point
Raw Bacteria Counts (CFUml)
799
3316
50202360
57484139
22925395
33180499

gr 24567 x logcolif

a
b
c
d
abc
abc
abc
d
cd
cd
b
a
abcd Different Plt005
Refrigerate
Ambient Temp
K-Sorbate + Refrigerate
K-Sorbate + Ambient Temp
Storage Period (hrs)
Log(Coliform Count CFUml)
445
55
555
591

gr 24567 x logSPC

a
bc
bc
d
d
d
ac
abc
ac
b
abc
abc
abcd Different Plt005
Refrigerate
Ambient Temp
K-Sorbate + Refrigerate
K-Sorbate + Ambient Temp
Storage Period (hrs)
Log (Total Plate Count CFUml)
466
575
603
617

gr 24567 x rawcolif

Tx 4
Tx 5
Tx 6
Tx 7
Sampling point
Raw Coliform Count
Raw Coliform Counts for 4 different colostrum preservation methods

gr 24567 x rawSPC

Tx 4
Tx 5
Tx 6
Tx 7
Sampling point
Raw SPC count
Raw SPC counts for 4 different colostrum preservation methods

gr diff coliflog

Tx 4
Tx 5
Tx 6
Tx 7
Storage Period
Change in Log(Coliform)
Change in Log(Coliform Counts) by 4 Storage Methods

gr diff spclog

Tx 4
Tx 5
Tx 6
Tx 7
Storage Period Interval
Change in Log(SPC)
Change in Log(SPC Counts) using 4 Storage Methods

mean results

proportions

Sheet3

How often do producers feed contaminated colostrum

bull Goalndash total plate count (TPC) lt 100000 cfumlndash total coliform count (TCC) lt 10000 cfuml

(McGuirk and Collins 2004 VCNA Food Animal Practice)

bull Wisconsin 82 of samples exceeded limitbull Minnesota 93 of samples exceeded limitbull National study 43 of samples exceeded limit

(Poulsen et al Proc ACVIM 2002 52 Swan et al 2007 JDSci 90 Morrill et al 2012 JDSci 953997)

Total Bacteria Counts in Minnesota Colostrum(Swan et al 2007 JDSci 90)

01020304050607080

10 100

1000

10000

1000

00

10000

00

10000

000

1000

00000

10000

00000

10000

00000

0

Total Plate Count (cfuml)

Freq

uenc

y of

Sam

ples

Median TPC = 615 million cfuml (73 to 104 billion)93 of samples gt 100000 cfuml TPC

ldquoWe are feeding lsquofat-ladenrsquo manurerdquo Rob Trembley 2006

gr TPC category histogram

Total Plate Count (cfuml)
Frequency of Samples
1
1
5
7
6
10
22
70
63
7

Sheet1

Sheet2

Sheet3

5 Monitoring passive transfer rates

bull Herd level ndash Bleed 12+ clinically normal 1-7 d

old calves amp separate serum

bull STP Refractometer- Goal 90 ge 52 gdL

or 80 ge 55 gdL

bull Brix Refractometer - Goal 90 ge 84

2020 MR 1lbGal 2qts BID 68ordmF(125 gramsliter 2 liters 2Xday 20degC)

2020 MR 1lbGal 2qts BID 32ordm F(125 gramsliter 2 liters 2Xday 0degC)

2820 MR 263 lbs in 7qts per day(180 gramsliter 7 litersDay 0degC)

What is Biologically Normal

bull If left on its mother a 100 lb calf willndash Nurse 6 to 10 times per dayndash Consume between 16 and 24 of its

body wt per day as milk (20 average)

ndash Consume 72 to 106 liters of milk per day

ndash Consume 09 to 14 kg of dry milk solids per day

Milk Replacer Feeding Program

bull 21 Protein and 17 Fat is the most common product used

bull Impossible to meet nutritional requirements of milk-fed calves with this product at suggested feeding rate (12 solids amp 10 of body weight per day total volume)

bull If only product available must increase the amount of dry matter fed per day by increasing solids content volume fed and feeding frequency

Milk Replacer Feeding Program

Advantagesbull Can adjust solids fed easilybull Lower bacteria counts than unpasteurized

non-saleable milkbull Johnersquos control programsbull More consistent if proper mixing procedures

are followedbull Can mix correct volume as needed per day

Milk Replacer Feeding Program

bull Approximately 15 of body weight during the first week of life (3 liters twice per day for the average Holstein calf)

bull Increase to approximately 20 of body weight at 8 days of age (4 liters twice per day)

bull Increase solids content to at least 15 starting at first feeding

bull Maintain at this level until ready to be weaned

Environmental Temperatureand Nutritional Requirementsbull Thermoneutral range is 50deg to 68deg Fbull High temp amp humidity energy demands

and appetitebull Low temps energy demands and

ability to digest dry matterbull Must increase solids content volume fed or

number of times fedbull However if maximizing nutrient intake

program does not have to be changed

Cold TemperaturesManagement Procedures

bull Increase solids content to 15-18bull Feed 3 times per daybull Warm milk or replacer to 405ordm Cbull Free choice water at all timesbull Calves at 4degC had 32 increase in energy

requirement over calves at 10degCbull At -18degC energy requirement more than doublesbull Inadequate energy results in protein depletion

Increasing Nutrient Intake

bull Anything that can be done to increase the amount of protein and energy consumed by the milk-fed calf will result in an increase in growth rate and a significant improvement in the health and productivity of that calf

Affects of Plane of Nutrition on Rumen Health and Development

25 Pounds DM from Milk Replacer

15 Pounds DM from Milk Replacer

1 Pound DM from Milk Replacer

Comparison of 3 Feeding Rates

25 Pounds DM from Milk Replacer

15 Pounds DM from Milk Replacer

1 Pound DM from Milk Replacer

Comparison of 3 Feeding Rates

Goals for the Growing Calf

bull Rumen sufficiently developed to ferment dry feeds efficiently enough to satisfy the nutrient requirements of the weaned calf

bull Allow the animal to obtain its maximum genetic potential in growth

bull Provide a management program and nutritional program to optimize the health of the calf

Body Condition Scoring

Thin Calf

Accelerated Growth Formulas (Formulas that allow the calf to develop according to their genetic potential)

bull Calves on whole milk or replacer fed at 8-10 body wtday gain 250-300 gramsday

bull Calves fed larger volumes of a high quality milk replacer with higher nutrient content should be able to average 900 gramsday

bull Easy goal is to double birth weight in 8 wksbull Optimum goal is to increase birthweight by

25 times in 10 weeks

Accelerated Growth Formulas

bull 24 to 28 proteinbull 15 to 20 fatbull Whole milk = 27 protein and 30 fatbull Protein is similar but lower in fatbull Promotes lean tissue gainbull Increases efficiency of gainbull Fat is a satiety agent

Advantages

bull Increased growth rate from birth until weaningbull Increased lean tissue to fat tissue ratiobull Increased efficiency of gainbull Increased parenchymal tissue in udder (more

mammary tissue for potential future milk production)

bull Improved immune response (decreased sickness and death) death loss lt1

Advantages (cont)

bull Decreased labor and medicine costs (medicine costs decreased by 80)

bull Decreased age at first calvingbull Program does not have to be altered

depending on environmental conditionsbull Increased 1st lactation milk production

approximately 1700 lbs (773 kg)

What has been the count of births and animals exiting before 6 weeks old by month of birth

Bown 031610

Long Term Effects of Morbidity

bull Calves that experience a disease insult will never catch up to herdmates

bull No such thing as compensatory growthbull Age at first service will be delayedbull Calves that experience a disease insult will

never be able to reach the same potential milk production as an adult even though fully recovered

What this meansbull The effect of growth rate and thus nutrient

intake prior to weaning had a more direct and significant effect on milk yield than genetic selection for production

bull Genetic selection yields ~ 68 ndash 114 kg milk per lactation

bull Pre-weaning calf nutrition and management can yield 4 to 8 times more milk than genetic selection per lactation

What this might meanbull When we feed for more nutrient supply

above maintenance we are actually setting the calf up to be a better lifetime milk producer

bull Since ldquostayabilityrdquo or herd life is primarily correlated to milk production the implication is we might enhance herd life through better early life nutrition

bull 1st lactation milk yield was not significantly affected by reported cases of diarrhea

bull However antibiotic treatment had a significant effect on TDM residual milk

bull Calves that were treated with antibiotics produced 493 kg less milk in the first lactation (P gt 001) than calves with no record of being treated

What about Sickness Treatments and Milk Yield

Nutrition and Disease Resistance

bull Management and hygiene is extremely important

bull Effects of nutrition on immune competency is often ignored

bull Minimize environmental and social stressbull Calves have an amazing ability to fight

disease if immune system has proper fuelbull Death loss of lt1 is obtainable with proper

management and nutrition

Questions

Questions

  • Nutritional Environmental and Management Factors that Influence the Health Growth Rate and Productivity of the Young Dairy Calf
  • Introduction
  • Influence of Dry Cow Nutrition and Management on Health Growth and Productivity of the Calf
  • Fetal Development
  • Uterine Uptake in Relation to Maternal Supply of Organic Nutrients in Late-Pregnant Cows
  • Maximizing Immunity in the Newborn Calf
  • Nutrition of the Dry Cow and Fetal Programming
  • Slide Number 8
  • Slide Number 9
  • Slide Number 10
  • Slide Number 11
  • Placental Development
  • Fetal Sex Organ Development
  • Fetal Muscle Development
  • Reproductive Performance of Heifers
  • Influence of Maternal Nutrition on Progeny Health
  • Condition at Birth
  • Thin Newborn Calves
  • Colostrum Management
  • The role of colostrum in calf health
  • Colostrum Quality
  • Cow-side Tests of Colostrum Quality Colostrometer or Brix Refractometer
  • Cow-side Tests of Colostrum Quality Colostrometer or Brix Refractometer
  • Brix Refractometer Examples(gt 22 on Brix scale = Good colostrum)
  • Nutritional and Endocrine Effectsof Colostrum
  • National Survey of Colostrum Quality (Morrill et al J Dairy Sci 2012 953997)
  • Effect of Delaying First Milking on Colostrum Quality(Moore et al JAVMA 2005 2261375) 13 cows ndash 52 quarters
  • QUANTITY FED at FIRST FEEDING
  • Slide Number 29
  • 4 COLOSTRUM CLEANLINESS
  • Critical Control Points to Reduce Contamination
  • How often do producers feed contaminated colostrum
  • Total Bacteria Counts in Minnesota Colostrum (Swan et al 2007 JDSci 90)
  • 5 Monitoring passive transfer rates
  • 2020 MR 1lbGal 2qts BID 68ordmF(125 gramsliter 2 liters 2Xday 20degC)
  • 2020 MR 1lbGal 2qts BID 32ordm F(125 gramsliter 2 liters 2Xday 0degC)
  • 2820 MR 263 lbs in 7qts per day(180 gramsliter 7 litersDay 0degC)
  • What is Biologically Normal
  • Milk Replacer Feeding Program
  • Milk Replacer Feeding Program
  • Milk Replacer Feeding Program
  • Environmental Temperatureand Nutritional Requirements
  • Cold TemperaturesManagement Procedures
  • Increasing Nutrient Intake
  • Affects of Plane of Nutrition on Rumen Health and Development
  • 25 Pounds DM from Milk Replacer
  • 15 Pounds DM from Milk Replacer
  • 1 Pound DM from Milk Replacer
  • Comparison of 3 Feeding Rates
  • 25 Pounds DM from Milk Replacer
  • 15 Pounds DM from Milk Replacer
  • 1 Pound DM from Milk Replacer
  • Comparison of 3 Feeding Rates
  • Goals for the Growing Calf
  • Body Condition Scoring
  • Thin Calf
  • Accelerated Growth Formulas (Formulas that allow the calf to develop according to their genetic potential)
  • Accelerated Growth Formulas
  • Advantages
  • Advantages (cont)
  • What has been the count of births and animals exiting before 6 weeks old by month of birth
  • Long Term Effects of Morbidity
  • What this means
  • What this might mean
  • What about Sickness Treatments and Milk Yield
  • Nutrition and Disease Resistance
  • Questions
0 1 0
10 2 1
100 3 1
1000 4 5
10000 5 7
100000 6 6
1000000 7 10
10000000 8 22
100000000 9 70
1000000000 10 63
10000000000 11 7
10
100
1000
10000
100000
1000000
10000000
100000000
1000000000
10000000000
Proportion of samples below or above 100000 coliform (CFUml) (logColiformgt5)
Treatment Group
1 (cow) 2 (bucket) 3 (Tube)
low high high low high high low high high
n 38 0 000 26 12 3158 24 14 3684
4 5 6 7
low high high low high high low high high low high high
0
24
48
96
Log-base 10 data OMIT only 2 cows (6494 and 6616)
TREATMENT MEANS STD ERRORS
Cow Bucket Tube Feeder Cow bucket tube feeder
ColiformLog (mean) 0896 4707 445 019 035 032
SPCLog (mean) 144 499 466 024 031 03
Coliform raw (mean) 799 50202360 22925395
SPC raw (mean) 3316 57484139 33180499
TREATMENT MEANS STD ERRORS
ColiformLog 4 5 6 7 4 5 6 7
0 445 445 445 445
24 55 639 314 471
48 555 496 339 502
96 591 448 339 287
SPCLog
0 466 466 466 466
24 575 726 36 543
48 603 663 364 648
96 617 663 355 654
coliformLog Difference
0 vs 24
0 vs 48
0 vs 96
SPCLog Difference
0 vs 24
0 vs 48
0 vs 96
0 vs 24
0 vs 48
0 vs 96
0 vs 24
0 vs 48
0 vs 96
0 vs 48
0 vs 96
0 vs 24
0 vs 48
0 vs 96
SPCLog Difference
0 466 466 466
24 726 36 543
48 663 364 648
96 663 355 654
0 445 445 445
24 639 314 471
48 496 339 502
96 448 339 287
Cow Cow
Bucket Bucket
Tube Feeder Tube Feeder
Cow
Bucket
Tube Feeder
Proportion of samples below or above 100000 coliform (CFUml) (logColiformgt5)
Treatment Group
1 (cow) 2 (bucket) 3 (Tube)
low high high low high high low high high
n 38 0 000 26 12 3158 24 14 3684
4 5 6 7
low high high low high high low high high low high high
0 26 12 3158 26 12 3158 26 12 3158 26 12 3158
24 17 21 5526 5 33 8684 33 5 1316 24 14 3684
48 14 24 6316 17 21 5526 31 7 1842 15 23 6053
96 13 24 6486 23 15 3947 29 8 2162 36 2 526
TREATMENT MEANS STD ERRORS
Cow Bucket Tube Feeder Cow bucket tube feeder
ColiformLog (mean) 201 1057 1002 045 077 073
SPCLog (mean) 328 1124 1052 056 069 068
Coliform raw (mean) 819 20791853 13207685 699 11340851 5318475
SPC raw (mean) 3401 28474722 12365301 1911 17011942 4894564
TREATMENT MEANS STD ERRORS
ColiformLog 4 5 6 7 4 5 6 7
0 1057 1057 1057 1057 077 077 077 077
24 1246 1455 695 1074 075 046 058 04
48 1258 1124 754 1164 074 067 056 036
96 1341 1013 754 655 066 066 062 043
SPCLog
0 1124 1124 1124 1124 069 069 069 069
24 1305 1661 8 1232 07 028 054 047
48 137 1518 814 1484 064 03 049 029
96 1403 1517 793 15 066 19 058 034
coliformLog Difference
0 vs 24 189 398 -362 017 035 1 07 066
0 vs 48 201 067 -303 107 042 105 06 086
0 vs 96 284 -044 -304 -402 052 111 064 085
SPCLog Difference
0 vs 24 181 538 -323 108 035 074 061 058
0 vs 48 247 394 -309 36 04 073 051 067
0 vs 96 275 393 -336 376 044 075 057 076
0 vs 24 538 -323 108
0 vs 48 394 -309 36
0 vs 96 393 -336 376
0 vs 24 398 -362 017
0 vs 48 067 -303 107
0 vs 96 -044 -304 -402
0 vs 48 394 -309 36
0 vs 96 393 -336 376
0 vs 24 398 -362 017
0 vs 48 067 -303 107
0 vs 96 -044 -304 -402
SPCLog Difference
0 1124 1124 1124
24 1661 8 1232
48 1518 814 1484
96 1517 793 15
0 1057 1057 1057
24 1455 695 1074
48 1124 754 1164
96 1013 754 655
Cow Cow
Bucket Bucket
Tube Feeder Tube Feeder
Page 35: Nutritional, Environmental, and Management Factors that ... · Nutritional, Environmental, and Management Factors that Influence the Health, Growth Rate, and ... • Heifer programs

gr 24567 x logcolif

a
b
c
d
abc
abc
abc
d
cd
cd
b
a
abcd Different Plt005
Refrigerate
Ambient Temp
K-Sorbate + Refrigerate
K-Sorbate + Ambient Temp
Storage Period (hrs)
Log(Coliform Count)
1057
1246
1258
1341

gr 24567 x logSPC

a
bc
bc
d
d
d
abc
abc
abc
abc
abc
abc
abc Different Plt005
Refrigerate
Ambient Temp
K-Sorbate + Refrigerate
K-Sorbate + Ambient Temp
Storage Period (hrs)
Log (Total Plate Count)
1124
1305
137
1403

gr 24567 x rawcolif

Tx 4
Tx 5
Tx 6
Tx 7
Sampling point
Raw Coliform Count
Raw Coliform Counts for 4 different colostrum preservation methods
189
201
284

gr 24567 x rawSPC

Tx 4
Tx 5
Tx 6
Tx 7
Sampling point
Raw SPC count
Raw SPC counts for 4 different colostrum preservation methods
247
275

gr diff coliflog

Tx 4
Tx 5
Tx 6
Tx 7
Storage Period
Change in Log(Coliform)
Change in Log(Coliform Counts) by 4 Storage Methods
189
201
284

gr diff spclog

Tx 4
Tx 5
Tx 6
Tx 7
Storage Period Interval
Change in Log(SPC)
Change in Log(SPC Counts) using 4 Storage Methods
181
247
275

mean results

proportions

Sheet3

gr 123 x logcounts

Log(TPC)
Sample Collection Point
Log (bacteria count CFUml)
144
499
466

gr 123 x rawcounts

Raw Coliform Counts
Raw TPC
Sample Collection Point
Raw Bacteria Counts (CFUml)
799
3316
50202360
57484139
22925395
33180499

gr 24567 x logcolif

a
b
c
d
abc
abc
abc
d
cd
cd
b
a
abcd Different Plt005
Refrigerate
Ambient Temp
K-Sorbate + Refrigerate
K-Sorbate + Ambient Temp
Storage Period (hrs)
Log(Coliform Count CFUml)
445
55
555
591

gr 24567 x logSPC

a
bc
bc
d
d
d
ac
abc
ac
b
abc
abc
abcd Different Plt005
Refrigerate
Ambient Temp
K-Sorbate + Refrigerate
K-Sorbate + Ambient Temp
Storage Period (hrs)
Log (Total Plate Count CFUml)
466
575
603
617

gr 24567 x rawcolif

Tx 4
Tx 5
Tx 6
Tx 7
Sampling point
Raw Coliform Count
Raw Coliform Counts for 4 different colostrum preservation methods

gr 24567 x rawSPC

Tx 4
Tx 5
Tx 6
Tx 7
Sampling point
Raw SPC count
Raw SPC counts for 4 different colostrum preservation methods

gr diff coliflog

Tx 4
Tx 5
Tx 6
Tx 7
Storage Period
Change in Log(Coliform)
Change in Log(Coliform Counts) by 4 Storage Methods

gr diff spclog

Tx 4
Tx 5
Tx 6
Tx 7
Storage Period Interval
Change in Log(SPC)
Change in Log(SPC Counts) using 4 Storage Methods

mean results

proportions

Sheet3

How often do producers feed contaminated colostrum

bull Goalndash total plate count (TPC) lt 100000 cfumlndash total coliform count (TCC) lt 10000 cfuml

(McGuirk and Collins 2004 VCNA Food Animal Practice)

bull Wisconsin 82 of samples exceeded limitbull Minnesota 93 of samples exceeded limitbull National study 43 of samples exceeded limit

(Poulsen et al Proc ACVIM 2002 52 Swan et al 2007 JDSci 90 Morrill et al 2012 JDSci 953997)

Total Bacteria Counts in Minnesota Colostrum(Swan et al 2007 JDSci 90)

01020304050607080

10 100

1000

10000

1000

00

10000

00

10000

000

1000

00000

10000

00000

10000

00000

0

Total Plate Count (cfuml)

Freq

uenc

y of

Sam

ples

Median TPC = 615 million cfuml (73 to 104 billion)93 of samples gt 100000 cfuml TPC

ldquoWe are feeding lsquofat-ladenrsquo manurerdquo Rob Trembley 2006

gr TPC category histogram

Total Plate Count (cfuml)
Frequency of Samples
1
1
5
7
6
10
22
70
63
7

Sheet1

Sheet2

Sheet3

5 Monitoring passive transfer rates

bull Herd level ndash Bleed 12+ clinically normal 1-7 d

old calves amp separate serum

bull STP Refractometer- Goal 90 ge 52 gdL

or 80 ge 55 gdL

bull Brix Refractometer - Goal 90 ge 84

2020 MR 1lbGal 2qts BID 68ordmF(125 gramsliter 2 liters 2Xday 20degC)

2020 MR 1lbGal 2qts BID 32ordm F(125 gramsliter 2 liters 2Xday 0degC)

2820 MR 263 lbs in 7qts per day(180 gramsliter 7 litersDay 0degC)

What is Biologically Normal

bull If left on its mother a 100 lb calf willndash Nurse 6 to 10 times per dayndash Consume between 16 and 24 of its

body wt per day as milk (20 average)

ndash Consume 72 to 106 liters of milk per day

ndash Consume 09 to 14 kg of dry milk solids per day

Milk Replacer Feeding Program

bull 21 Protein and 17 Fat is the most common product used

bull Impossible to meet nutritional requirements of milk-fed calves with this product at suggested feeding rate (12 solids amp 10 of body weight per day total volume)

bull If only product available must increase the amount of dry matter fed per day by increasing solids content volume fed and feeding frequency

Milk Replacer Feeding Program

Advantagesbull Can adjust solids fed easilybull Lower bacteria counts than unpasteurized

non-saleable milkbull Johnersquos control programsbull More consistent if proper mixing procedures

are followedbull Can mix correct volume as needed per day

Milk Replacer Feeding Program

bull Approximately 15 of body weight during the first week of life (3 liters twice per day for the average Holstein calf)

bull Increase to approximately 20 of body weight at 8 days of age (4 liters twice per day)

bull Increase solids content to at least 15 starting at first feeding

bull Maintain at this level until ready to be weaned

Environmental Temperatureand Nutritional Requirementsbull Thermoneutral range is 50deg to 68deg Fbull High temp amp humidity energy demands

and appetitebull Low temps energy demands and

ability to digest dry matterbull Must increase solids content volume fed or

number of times fedbull However if maximizing nutrient intake

program does not have to be changed

Cold TemperaturesManagement Procedures

bull Increase solids content to 15-18bull Feed 3 times per daybull Warm milk or replacer to 405ordm Cbull Free choice water at all timesbull Calves at 4degC had 32 increase in energy

requirement over calves at 10degCbull At -18degC energy requirement more than doublesbull Inadequate energy results in protein depletion

Increasing Nutrient Intake

bull Anything that can be done to increase the amount of protein and energy consumed by the milk-fed calf will result in an increase in growth rate and a significant improvement in the health and productivity of that calf

Affects of Plane of Nutrition on Rumen Health and Development

25 Pounds DM from Milk Replacer

15 Pounds DM from Milk Replacer

1 Pound DM from Milk Replacer

Comparison of 3 Feeding Rates

25 Pounds DM from Milk Replacer

15 Pounds DM from Milk Replacer

1 Pound DM from Milk Replacer

Comparison of 3 Feeding Rates

Goals for the Growing Calf

bull Rumen sufficiently developed to ferment dry feeds efficiently enough to satisfy the nutrient requirements of the weaned calf

bull Allow the animal to obtain its maximum genetic potential in growth

bull Provide a management program and nutritional program to optimize the health of the calf

Body Condition Scoring

Thin Calf

Accelerated Growth Formulas (Formulas that allow the calf to develop according to their genetic potential)

bull Calves on whole milk or replacer fed at 8-10 body wtday gain 250-300 gramsday

bull Calves fed larger volumes of a high quality milk replacer with higher nutrient content should be able to average 900 gramsday

bull Easy goal is to double birth weight in 8 wksbull Optimum goal is to increase birthweight by

25 times in 10 weeks

Accelerated Growth Formulas

bull 24 to 28 proteinbull 15 to 20 fatbull Whole milk = 27 protein and 30 fatbull Protein is similar but lower in fatbull Promotes lean tissue gainbull Increases efficiency of gainbull Fat is a satiety agent

Advantages

bull Increased growth rate from birth until weaningbull Increased lean tissue to fat tissue ratiobull Increased efficiency of gainbull Increased parenchymal tissue in udder (more

mammary tissue for potential future milk production)

bull Improved immune response (decreased sickness and death) death loss lt1

Advantages (cont)

bull Decreased labor and medicine costs (medicine costs decreased by 80)

bull Decreased age at first calvingbull Program does not have to be altered

depending on environmental conditionsbull Increased 1st lactation milk production

approximately 1700 lbs (773 kg)

What has been the count of births and animals exiting before 6 weeks old by month of birth

Bown 031610

Long Term Effects of Morbidity

bull Calves that experience a disease insult will never catch up to herdmates

bull No such thing as compensatory growthbull Age at first service will be delayedbull Calves that experience a disease insult will

never be able to reach the same potential milk production as an adult even though fully recovered

What this meansbull The effect of growth rate and thus nutrient

intake prior to weaning had a more direct and significant effect on milk yield than genetic selection for production

bull Genetic selection yields ~ 68 ndash 114 kg milk per lactation

bull Pre-weaning calf nutrition and management can yield 4 to 8 times more milk than genetic selection per lactation

What this might meanbull When we feed for more nutrient supply

above maintenance we are actually setting the calf up to be a better lifetime milk producer

bull Since ldquostayabilityrdquo or herd life is primarily correlated to milk production the implication is we might enhance herd life through better early life nutrition

bull 1st lactation milk yield was not significantly affected by reported cases of diarrhea

bull However antibiotic treatment had a significant effect on TDM residual milk

bull Calves that were treated with antibiotics produced 493 kg less milk in the first lactation (P gt 001) than calves with no record of being treated

What about Sickness Treatments and Milk Yield

Nutrition and Disease Resistance

bull Management and hygiene is extremely important

bull Effects of nutrition on immune competency is often ignored

bull Minimize environmental and social stressbull Calves have an amazing ability to fight

disease if immune system has proper fuelbull Death loss of lt1 is obtainable with proper

management and nutrition

Questions

Questions

  • Nutritional Environmental and Management Factors that Influence the Health Growth Rate and Productivity of the Young Dairy Calf
  • Introduction
  • Influence of Dry Cow Nutrition and Management on Health Growth and Productivity of the Calf
  • Fetal Development
  • Uterine Uptake in Relation to Maternal Supply of Organic Nutrients in Late-Pregnant Cows
  • Maximizing Immunity in the Newborn Calf
  • Nutrition of the Dry Cow and Fetal Programming
  • Slide Number 8
  • Slide Number 9
  • Slide Number 10
  • Slide Number 11
  • Placental Development
  • Fetal Sex Organ Development
  • Fetal Muscle Development
  • Reproductive Performance of Heifers
  • Influence of Maternal Nutrition on Progeny Health
  • Condition at Birth
  • Thin Newborn Calves
  • Colostrum Management
  • The role of colostrum in calf health
  • Colostrum Quality
  • Cow-side Tests of Colostrum Quality Colostrometer or Brix Refractometer
  • Cow-side Tests of Colostrum Quality Colostrometer or Brix Refractometer
  • Brix Refractometer Examples(gt 22 on Brix scale = Good colostrum)
  • Nutritional and Endocrine Effectsof Colostrum
  • National Survey of Colostrum Quality (Morrill et al J Dairy Sci 2012 953997)
  • Effect of Delaying First Milking on Colostrum Quality(Moore et al JAVMA 2005 2261375) 13 cows ndash 52 quarters
  • QUANTITY FED at FIRST FEEDING
  • Slide Number 29
  • 4 COLOSTRUM CLEANLINESS
  • Critical Control Points to Reduce Contamination
  • How often do producers feed contaminated colostrum
  • Total Bacteria Counts in Minnesota Colostrum (Swan et al 2007 JDSci 90)
  • 5 Monitoring passive transfer rates
  • 2020 MR 1lbGal 2qts BID 68ordmF(125 gramsliter 2 liters 2Xday 20degC)
  • 2020 MR 1lbGal 2qts BID 32ordm F(125 gramsliter 2 liters 2Xday 0degC)
  • 2820 MR 263 lbs in 7qts per day(180 gramsliter 7 litersDay 0degC)
  • What is Biologically Normal
  • Milk Replacer Feeding Program
  • Milk Replacer Feeding Program
  • Milk Replacer Feeding Program
  • Environmental Temperatureand Nutritional Requirements
  • Cold TemperaturesManagement Procedures
  • Increasing Nutrient Intake
  • Affects of Plane of Nutrition on Rumen Health and Development
  • 25 Pounds DM from Milk Replacer
  • 15 Pounds DM from Milk Replacer
  • 1 Pound DM from Milk Replacer
  • Comparison of 3 Feeding Rates
  • 25 Pounds DM from Milk Replacer
  • 15 Pounds DM from Milk Replacer
  • 1 Pound DM from Milk Replacer
  • Comparison of 3 Feeding Rates
  • Goals for the Growing Calf
  • Body Condition Scoring
  • Thin Calf
  • Accelerated Growth Formulas (Formulas that allow the calf to develop according to their genetic potential)
  • Accelerated Growth Formulas
  • Advantages
  • Advantages (cont)
  • What has been the count of births and animals exiting before 6 weeks old by month of birth
  • Long Term Effects of Morbidity
  • What this means
  • What this might mean
  • What about Sickness Treatments and Milk Yield
  • Nutrition and Disease Resistance
  • Questions
0 1 0
10 2 1
100 3 1
1000 4 5
10000 5 7
100000 6 6
1000000 7 10
10000000 8 22
100000000 9 70
1000000000 10 63
10000000000 11 7
10
100
1000
10000
100000
1000000
10000000
100000000
1000000000
10000000000
Proportion of samples below or above 100000 coliform (CFUml) (logColiformgt5)
Treatment Group
1 (cow) 2 (bucket) 3 (Tube)
low high high low high high low high high
n 38 0 000 26 12 3158 24 14 3684
4 5 6 7
low high high low high high low high high low high high
0
24
48
96
Log-base 10 data OMIT only 2 cows (6494 and 6616)
TREATMENT MEANS STD ERRORS
Cow Bucket Tube Feeder Cow bucket tube feeder
ColiformLog (mean) 0896 4707 445 019 035 032
SPCLog (mean) 144 499 466 024 031 03
Coliform raw (mean) 799 50202360 22925395
SPC raw (mean) 3316 57484139 33180499
TREATMENT MEANS STD ERRORS
ColiformLog 4 5 6 7 4 5 6 7
0 445 445 445 445
24 55 639 314 471
48 555 496 339 502
96 591 448 339 287
SPCLog
0 466 466 466 466
24 575 726 36 543
48 603 663 364 648
96 617 663 355 654
coliformLog Difference
0 vs 24
0 vs 48
0 vs 96
SPCLog Difference
0 vs 24
0 vs 48
0 vs 96
0 vs 24
0 vs 48
0 vs 96
0 vs 24
0 vs 48
0 vs 96
0 vs 48
0 vs 96
0 vs 24
0 vs 48
0 vs 96
SPCLog Difference
0 466 466 466
24 726 36 543
48 663 364 648
96 663 355 654
0 445 445 445
24 639 314 471
48 496 339 502
96 448 339 287
Cow Cow
Bucket Bucket
Tube Feeder Tube Feeder
Cow
Bucket
Tube Feeder
Proportion of samples below or above 100000 coliform (CFUml) (logColiformgt5)
Treatment Group
1 (cow) 2 (bucket) 3 (Tube)
low high high low high high low high high
n 38 0 000 26 12 3158 24 14 3684
4 5 6 7
low high high low high high low high high low high high
0 26 12 3158 26 12 3158 26 12 3158 26 12 3158
24 17 21 5526 5 33 8684 33 5 1316 24 14 3684
48 14 24 6316 17 21 5526 31 7 1842 15 23 6053
96 13 24 6486 23 15 3947 29 8 2162 36 2 526
TREATMENT MEANS STD ERRORS
Cow Bucket Tube Feeder Cow bucket tube feeder
ColiformLog (mean) 201 1057 1002 045 077 073
SPCLog (mean) 328 1124 1052 056 069 068
Coliform raw (mean) 819 20791853 13207685 699 11340851 5318475
SPC raw (mean) 3401 28474722 12365301 1911 17011942 4894564
TREATMENT MEANS STD ERRORS
ColiformLog 4 5 6 7 4 5 6 7
0 1057 1057 1057 1057 077 077 077 077
24 1246 1455 695 1074 075 046 058 04
48 1258 1124 754 1164 074 067 056 036
96 1341 1013 754 655 066 066 062 043
SPCLog
0 1124 1124 1124 1124 069 069 069 069
24 1305 1661 8 1232 07 028 054 047
48 137 1518 814 1484 064 03 049 029
96 1403 1517 793 15 066 19 058 034
coliformLog Difference
0 vs 24 189 398 -362 017 035 1 07 066
0 vs 48 201 067 -303 107 042 105 06 086
0 vs 96 284 -044 -304 -402 052 111 064 085
SPCLog Difference
0 vs 24 181 538 -323 108 035 074 061 058
0 vs 48 247 394 -309 36 04 073 051 067
0 vs 96 275 393 -336 376 044 075 057 076
0 vs 24 538 -323 108
0 vs 48 394 -309 36
0 vs 96 393 -336 376
0 vs 24 398 -362 017
0 vs 48 067 -303 107
0 vs 96 -044 -304 -402
0 vs 48 394 -309 36
0 vs 96 393 -336 376
0 vs 24 398 -362 017
0 vs 48 067 -303 107
0 vs 96 -044 -304 -402
SPCLog Difference
0 1124 1124 1124
24 1661 8 1232
48 1518 814 1484
96 1517 793 15
0 1057 1057 1057
24 1455 695 1074
48 1124 754 1164
96 1013 754 655
Page 36: Nutritional, Environmental, and Management Factors that ... · Nutritional, Environmental, and Management Factors that Influence the Health, Growth Rate, and ... • Heifer programs

gr 24567 x logSPC

a
bc
bc
d
d
d
abc
abc
abc
abc
abc
abc
abc Different Plt005
Refrigerate
Ambient Temp
K-Sorbate + Refrigerate
K-Sorbate + Ambient Temp
Storage Period (hrs)
Log (Total Plate Count)
1124
1305
137
1403

gr 24567 x rawcolif

Tx 4
Tx 5
Tx 6
Tx 7
Sampling point
Raw Coliform Count
Raw Coliform Counts for 4 different colostrum preservation methods
189
201
284

gr 24567 x rawSPC

Tx 4
Tx 5
Tx 6
Tx 7
Sampling point
Raw SPC count
Raw SPC counts for 4 different colostrum preservation methods
247
275

gr diff coliflog

Tx 4
Tx 5
Tx 6
Tx 7
Storage Period
Change in Log(Coliform)
Change in Log(Coliform Counts) by 4 Storage Methods
189
201
284

gr diff spclog

Tx 4
Tx 5
Tx 6
Tx 7
Storage Period Interval
Change in Log(SPC)
Change in Log(SPC Counts) using 4 Storage Methods
181
247
275

mean results

proportions

Sheet3

gr 123 x logcounts

Log(TPC)
Sample Collection Point
Log (bacteria count CFUml)
144
499
466

gr 123 x rawcounts

Raw Coliform Counts
Raw TPC
Sample Collection Point
Raw Bacteria Counts (CFUml)
799
3316
50202360
57484139
22925395
33180499

gr 24567 x logcolif

a
b
c
d
abc
abc
abc
d
cd
cd
b
a
abcd Different Plt005
Refrigerate
Ambient Temp
K-Sorbate + Refrigerate
K-Sorbate + Ambient Temp
Storage Period (hrs)
Log(Coliform Count CFUml)
445
55
555
591

gr 24567 x logSPC

a
bc
bc
d
d
d
ac
abc
ac
b
abc
abc
abcd Different Plt005
Refrigerate
Ambient Temp
K-Sorbate + Refrigerate
K-Sorbate + Ambient Temp
Storage Period (hrs)
Log (Total Plate Count CFUml)
466
575
603
617

gr 24567 x rawcolif

Tx 4
Tx 5
Tx 6
Tx 7
Sampling point
Raw Coliform Count
Raw Coliform Counts for 4 different colostrum preservation methods

gr 24567 x rawSPC

Tx 4
Tx 5
Tx 6
Tx 7
Sampling point
Raw SPC count
Raw SPC counts for 4 different colostrum preservation methods

gr diff coliflog

Tx 4
Tx 5
Tx 6
Tx 7
Storage Period
Change in Log(Coliform)
Change in Log(Coliform Counts) by 4 Storage Methods

gr diff spclog

Tx 4
Tx 5
Tx 6
Tx 7
Storage Period Interval
Change in Log(SPC)
Change in Log(SPC Counts) using 4 Storage Methods

mean results

proportions

Sheet3

How often do producers feed contaminated colostrum

bull Goalndash total plate count (TPC) lt 100000 cfumlndash total coliform count (TCC) lt 10000 cfuml

(McGuirk and Collins 2004 VCNA Food Animal Practice)

bull Wisconsin 82 of samples exceeded limitbull Minnesota 93 of samples exceeded limitbull National study 43 of samples exceeded limit

(Poulsen et al Proc ACVIM 2002 52 Swan et al 2007 JDSci 90 Morrill et al 2012 JDSci 953997)

Total Bacteria Counts in Minnesota Colostrum(Swan et al 2007 JDSci 90)

01020304050607080

10 100

1000

10000

1000

00

10000

00

10000

000

1000

00000

10000

00000

10000

00000

0

Total Plate Count (cfuml)

Freq

uenc

y of

Sam

ples

Median TPC = 615 million cfuml (73 to 104 billion)93 of samples gt 100000 cfuml TPC

ldquoWe are feeding lsquofat-ladenrsquo manurerdquo Rob Trembley 2006

gr TPC category histogram

Total Plate Count (cfuml)
Frequency of Samples
1
1
5
7
6
10
22
70
63
7

Sheet1

Sheet2

Sheet3

5 Monitoring passive transfer rates

bull Herd level ndash Bleed 12+ clinically normal 1-7 d

old calves amp separate serum

bull STP Refractometer- Goal 90 ge 52 gdL

or 80 ge 55 gdL

bull Brix Refractometer - Goal 90 ge 84

2020 MR 1lbGal 2qts BID 68ordmF(125 gramsliter 2 liters 2Xday 20degC)

2020 MR 1lbGal 2qts BID 32ordm F(125 gramsliter 2 liters 2Xday 0degC)

2820 MR 263 lbs in 7qts per day(180 gramsliter 7 litersDay 0degC)

What is Biologically Normal

bull If left on its mother a 100 lb calf willndash Nurse 6 to 10 times per dayndash Consume between 16 and 24 of its

body wt per day as milk (20 average)

ndash Consume 72 to 106 liters of milk per day

ndash Consume 09 to 14 kg of dry milk solids per day

Milk Replacer Feeding Program

bull 21 Protein and 17 Fat is the most common product used

bull Impossible to meet nutritional requirements of milk-fed calves with this product at suggested feeding rate (12 solids amp 10 of body weight per day total volume)

bull If only product available must increase the amount of dry matter fed per day by increasing solids content volume fed and feeding frequency

Milk Replacer Feeding Program

Advantagesbull Can adjust solids fed easilybull Lower bacteria counts than unpasteurized

non-saleable milkbull Johnersquos control programsbull More consistent if proper mixing procedures

are followedbull Can mix correct volume as needed per day

Milk Replacer Feeding Program

bull Approximately 15 of body weight during the first week of life (3 liters twice per day for the average Holstein calf)

bull Increase to approximately 20 of body weight at 8 days of age (4 liters twice per day)

bull Increase solids content to at least 15 starting at first feeding

bull Maintain at this level until ready to be weaned

Environmental Temperatureand Nutritional Requirementsbull Thermoneutral range is 50deg to 68deg Fbull High temp amp humidity energy demands

and appetitebull Low temps energy demands and

ability to digest dry matterbull Must increase solids content volume fed or

number of times fedbull However if maximizing nutrient intake

program does not have to be changed

Cold TemperaturesManagement Procedures

bull Increase solids content to 15-18bull Feed 3 times per daybull Warm milk or replacer to 405ordm Cbull Free choice water at all timesbull Calves at 4degC had 32 increase in energy

requirement over calves at 10degCbull At -18degC energy requirement more than doublesbull Inadequate energy results in protein depletion

Increasing Nutrient Intake

bull Anything that can be done to increase the amount of protein and energy consumed by the milk-fed calf will result in an increase in growth rate and a significant improvement in the health and productivity of that calf

Affects of Plane of Nutrition on Rumen Health and Development

25 Pounds DM from Milk Replacer

15 Pounds DM from Milk Replacer

1 Pound DM from Milk Replacer

Comparison of 3 Feeding Rates

25 Pounds DM from Milk Replacer

15 Pounds DM from Milk Replacer

1 Pound DM from Milk Replacer

Comparison of 3 Feeding Rates

Goals for the Growing Calf

bull Rumen sufficiently developed to ferment dry feeds efficiently enough to satisfy the nutrient requirements of the weaned calf

bull Allow the animal to obtain its maximum genetic potential in growth

bull Provide a management program and nutritional program to optimize the health of the calf

Body Condition Scoring

Thin Calf

Accelerated Growth Formulas (Formulas that allow the calf to develop according to their genetic potential)

bull Calves on whole milk or replacer fed at 8-10 body wtday gain 250-300 gramsday

bull Calves fed larger volumes of a high quality milk replacer with higher nutrient content should be able to average 900 gramsday

bull Easy goal is to double birth weight in 8 wksbull Optimum goal is to increase birthweight by

25 times in 10 weeks

Accelerated Growth Formulas

bull 24 to 28 proteinbull 15 to 20 fatbull Whole milk = 27 protein and 30 fatbull Protein is similar but lower in fatbull Promotes lean tissue gainbull Increases efficiency of gainbull Fat is a satiety agent

Advantages

bull Increased growth rate from birth until weaningbull Increased lean tissue to fat tissue ratiobull Increased efficiency of gainbull Increased parenchymal tissue in udder (more

mammary tissue for potential future milk production)

bull Improved immune response (decreased sickness and death) death loss lt1

Advantages (cont)

bull Decreased labor and medicine costs (medicine costs decreased by 80)

bull Decreased age at first calvingbull Program does not have to be altered

depending on environmental conditionsbull Increased 1st lactation milk production

approximately 1700 lbs (773 kg)

What has been the count of births and animals exiting before 6 weeks old by month of birth

Bown 031610

Long Term Effects of Morbidity

bull Calves that experience a disease insult will never catch up to herdmates

bull No such thing as compensatory growthbull Age at first service will be delayedbull Calves that experience a disease insult will

never be able to reach the same potential milk production as an adult even though fully recovered

What this meansbull The effect of growth rate and thus nutrient

intake prior to weaning had a more direct and significant effect on milk yield than genetic selection for production

bull Genetic selection yields ~ 68 ndash 114 kg milk per lactation

bull Pre-weaning calf nutrition and management can yield 4 to 8 times more milk than genetic selection per lactation

What this might meanbull When we feed for more nutrient supply

above maintenance we are actually setting the calf up to be a better lifetime milk producer

bull Since ldquostayabilityrdquo or herd life is primarily correlated to milk production the implication is we might enhance herd life through better early life nutrition

bull 1st lactation milk yield was not significantly affected by reported cases of diarrhea

bull However antibiotic treatment had a significant effect on TDM residual milk

bull Calves that were treated with antibiotics produced 493 kg less milk in the first lactation (P gt 001) than calves with no record of being treated

What about Sickness Treatments and Milk Yield

Nutrition and Disease Resistance

bull Management and hygiene is extremely important

bull Effects of nutrition on immune competency is often ignored

bull Minimize environmental and social stressbull Calves have an amazing ability to fight

disease if immune system has proper fuelbull Death loss of lt1 is obtainable with proper

management and nutrition

Questions

Questions

  • Nutritional Environmental and Management Factors that Influence the Health Growth Rate and Productivity of the Young Dairy Calf
  • Introduction
  • Influence of Dry Cow Nutrition and Management on Health Growth and Productivity of the Calf
  • Fetal Development
  • Uterine Uptake in Relation to Maternal Supply of Organic Nutrients in Late-Pregnant Cows
  • Maximizing Immunity in the Newborn Calf
  • Nutrition of the Dry Cow and Fetal Programming
  • Slide Number 8
  • Slide Number 9
  • Slide Number 10
  • Slide Number 11
  • Placental Development
  • Fetal Sex Organ Development
  • Fetal Muscle Development
  • Reproductive Performance of Heifers
  • Influence of Maternal Nutrition on Progeny Health
  • Condition at Birth
  • Thin Newborn Calves
  • Colostrum Management
  • The role of colostrum in calf health
  • Colostrum Quality
  • Cow-side Tests of Colostrum Quality Colostrometer or Brix Refractometer
  • Cow-side Tests of Colostrum Quality Colostrometer or Brix Refractometer
  • Brix Refractometer Examples(gt 22 on Brix scale = Good colostrum)
  • Nutritional and Endocrine Effectsof Colostrum
  • National Survey of Colostrum Quality (Morrill et al J Dairy Sci 2012 953997)
  • Effect of Delaying First Milking on Colostrum Quality(Moore et al JAVMA 2005 2261375) 13 cows ndash 52 quarters
  • QUANTITY FED at FIRST FEEDING
  • Slide Number 29
  • 4 COLOSTRUM CLEANLINESS
  • Critical Control Points to Reduce Contamination
  • How often do producers feed contaminated colostrum
  • Total Bacteria Counts in Minnesota Colostrum (Swan et al 2007 JDSci 90)
  • 5 Monitoring passive transfer rates
  • 2020 MR 1lbGal 2qts BID 68ordmF(125 gramsliter 2 liters 2Xday 20degC)
  • 2020 MR 1lbGal 2qts BID 32ordm F(125 gramsliter 2 liters 2Xday 0degC)
  • 2820 MR 263 lbs in 7qts per day(180 gramsliter 7 litersDay 0degC)
  • What is Biologically Normal
  • Milk Replacer Feeding Program
  • Milk Replacer Feeding Program
  • Milk Replacer Feeding Program
  • Environmental Temperatureand Nutritional Requirements
  • Cold TemperaturesManagement Procedures
  • Increasing Nutrient Intake
  • Affects of Plane of Nutrition on Rumen Health and Development
  • 25 Pounds DM from Milk Replacer
  • 15 Pounds DM from Milk Replacer
  • 1 Pound DM from Milk Replacer
  • Comparison of 3 Feeding Rates
  • 25 Pounds DM from Milk Replacer
  • 15 Pounds DM from Milk Replacer
  • 1 Pound DM from Milk Replacer
  • Comparison of 3 Feeding Rates
  • Goals for the Growing Calf
  • Body Condition Scoring
  • Thin Calf
  • Accelerated Growth Formulas (Formulas that allow the calf to develop according to their genetic potential)
  • Accelerated Growth Formulas
  • Advantages
  • Advantages (cont)
  • What has been the count of births and animals exiting before 6 weeks old by month of birth
  • Long Term Effects of Morbidity
  • What this means
  • What this might mean
  • What about Sickness Treatments and Milk Yield
  • Nutrition and Disease Resistance
  • Questions
0 1 0
10 2 1
100 3 1
1000 4 5
10000 5 7
100000 6 6
1000000 7 10
10000000 8 22
100000000 9 70
1000000000 10 63
10000000000 11 7
10
100
1000
10000
100000
1000000
10000000
100000000
1000000000
10000000000
Proportion of samples below or above 100000 coliform (CFUml) (logColiformgt5)
Treatment Group
1 (cow) 2 (bucket) 3 (Tube)
low high high low high high low high high
n 38 0 000 26 12 3158 24 14 3684
4 5 6 7
low high high low high high low high high low high high
0
24
48
96
Log-base 10 data OMIT only 2 cows (6494 and 6616)
TREATMENT MEANS STD ERRORS
Cow Bucket Tube Feeder Cow bucket tube feeder
ColiformLog (mean) 0896 4707 445 019 035 032
SPCLog (mean) 144 499 466 024 031 03
Coliform raw (mean) 799 50202360 22925395
SPC raw (mean) 3316 57484139 33180499
TREATMENT MEANS STD ERRORS
ColiformLog 4 5 6 7 4 5 6 7
0 445 445 445 445
24 55 639 314 471
48 555 496 339 502
96 591 448 339 287
SPCLog
0 466 466 466 466
24 575 726 36 543
48 603 663 364 648
96 617 663 355 654
coliformLog Difference
0 vs 24
0 vs 48
0 vs 96
SPCLog Difference
0 vs 24
0 vs 48
0 vs 96
0 vs 24
0 vs 48
0 vs 96
0 vs 24
0 vs 48
0 vs 96
0 vs 48
0 vs 96
0 vs 24
0 vs 48
0 vs 96
SPCLog Difference
0 466 466 466
24 726 36 543
48 663 364 648
96 663 355 654
0 445 445 445
24 639 314 471
48 496 339 502
96 448 339 287
Cow Cow
Bucket Bucket
Tube Feeder Tube Feeder
Cow
Bucket
Tube Feeder
Proportion of samples below or above 100000 coliform (CFUml) (logColiformgt5)
Treatment Group
1 (cow) 2 (bucket) 3 (Tube)
low high high low high high low high high
n 38 0 000 26 12 3158 24 14 3684
4 5 6 7
low high high low high high low high high low high high
0 26 12 3158 26 12 3158 26 12 3158 26 12 3158
24 17 21 5526 5 33 8684 33 5 1316 24 14 3684
48 14 24 6316 17 21 5526 31 7 1842 15 23 6053
96 13 24 6486 23 15 3947 29 8 2162 36 2 526
TREATMENT MEANS STD ERRORS
Cow Bucket Tube Feeder Cow bucket tube feeder
ColiformLog (mean) 201 1057 1002 045 077 073
SPCLog (mean) 328 1124 1052 056 069 068
Coliform raw (mean) 819 20791853 13207685 699 11340851 5318475
SPC raw (mean) 3401 28474722 12365301 1911 17011942 4894564
TREATMENT MEANS STD ERRORS
ColiformLog 4 5 6 7 4 5 6 7
0 1057 1057 1057 1057 077 077 077 077
24 1246 1455 695 1074 075 046 058 04
48 1258 1124 754 1164 074 067 056 036
96 1341 1013 754 655 066 066 062 043
SPCLog
0 1124 1124 1124 1124 069 069 069 069
24 1305 1661 8 1232 07 028 054 047
48 137 1518 814 1484 064 03 049 029
96 1403 1517 793 15 066 19 058 034
coliformLog Difference
0 vs 24 189 398 -362 017 035 1 07 066
0 vs 48 201 067 -303 107 042 105 06 086
0 vs 96 284 -044 -304 -402 052 111 064 085
SPCLog Difference
0 vs 24 181 538 -323 108 035 074 061 058
0 vs 48 247 394 -309 36 04 073 051 067
0 vs 96 275 393 -336 376 044 075 057 076
0 vs 24 538 -323 108
0 vs 48 394 -309 36
0 vs 96 393 -336 376
0 vs 24 398 -362 017
0 vs 48 067 -303 107
0 vs 96 -044 -304 -402
0 vs 48 394 -309 36
0 vs 96 393 -336 376
0 vs 24 398 -362 017
0 vs 48 067 -303 107
0 vs 96 -044 -304 -402
SPCLog Difference
0 1124 1124 1124
24 1661 8 1232
48 1518 814 1484
96 1517 793 15
Page 37: Nutritional, Environmental, and Management Factors that ... · Nutritional, Environmental, and Management Factors that Influence the Health, Growth Rate, and ... • Heifer programs

gr 24567 x rawcolif

Tx 4
Tx 5
Tx 6
Tx 7
Sampling point
Raw Coliform Count
Raw Coliform Counts for 4 different colostrum preservation methods
189
201
284

gr 24567 x rawSPC

Tx 4
Tx 5
Tx 6
Tx 7
Sampling point
Raw SPC count
Raw SPC counts for 4 different colostrum preservation methods
247
275

gr diff coliflog

Tx 4
Tx 5
Tx 6
Tx 7
Storage Period
Change in Log(Coliform)
Change in Log(Coliform Counts) by 4 Storage Methods
189
201
284

gr diff spclog

Tx 4
Tx 5
Tx 6
Tx 7
Storage Period Interval
Change in Log(SPC)
Change in Log(SPC Counts) using 4 Storage Methods
181
247
275

mean results

proportions

Sheet3

gr 123 x logcounts

Log(TPC)
Sample Collection Point
Log (bacteria count CFUml)
144
499
466

gr 123 x rawcounts

Raw Coliform Counts
Raw TPC
Sample Collection Point
Raw Bacteria Counts (CFUml)
799
3316
50202360
57484139
22925395
33180499

gr 24567 x logcolif

a
b
c
d
abc
abc
abc
d
cd
cd
b
a
abcd Different Plt005
Refrigerate
Ambient Temp
K-Sorbate + Refrigerate
K-Sorbate + Ambient Temp
Storage Period (hrs)
Log(Coliform Count CFUml)
445
55
555
591

gr 24567 x logSPC

a
bc
bc
d
d
d
ac
abc
ac
b
abc
abc
abcd Different Plt005
Refrigerate
Ambient Temp
K-Sorbate + Refrigerate
K-Sorbate + Ambient Temp
Storage Period (hrs)
Log (Total Plate Count CFUml)
466
575
603
617

gr 24567 x rawcolif

Tx 4
Tx 5
Tx 6
Tx 7
Sampling point
Raw Coliform Count
Raw Coliform Counts for 4 different colostrum preservation methods

gr 24567 x rawSPC

Tx 4
Tx 5
Tx 6
Tx 7
Sampling point
Raw SPC count
Raw SPC counts for 4 different colostrum preservation methods

gr diff coliflog

Tx 4
Tx 5
Tx 6
Tx 7
Storage Period
Change in Log(Coliform)
Change in Log(Coliform Counts) by 4 Storage Methods

gr diff spclog

Tx 4
Tx 5
Tx 6
Tx 7
Storage Period Interval
Change in Log(SPC)
Change in Log(SPC Counts) using 4 Storage Methods

mean results

proportions

Sheet3

How often do producers feed contaminated colostrum

bull Goalndash total plate count (TPC) lt 100000 cfumlndash total coliform count (TCC) lt 10000 cfuml

(McGuirk and Collins 2004 VCNA Food Animal Practice)

bull Wisconsin 82 of samples exceeded limitbull Minnesota 93 of samples exceeded limitbull National study 43 of samples exceeded limit

(Poulsen et al Proc ACVIM 2002 52 Swan et al 2007 JDSci 90 Morrill et al 2012 JDSci 953997)

Total Bacteria Counts in Minnesota Colostrum(Swan et al 2007 JDSci 90)

01020304050607080

10 100

1000

10000

1000

00

10000

00

10000

000

1000

00000

10000

00000

10000

00000

0

Total Plate Count (cfuml)

Freq

uenc

y of

Sam

ples

Median TPC = 615 million cfuml (73 to 104 billion)93 of samples gt 100000 cfuml TPC

ldquoWe are feeding lsquofat-ladenrsquo manurerdquo Rob Trembley 2006

gr TPC category histogram

Total Plate Count (cfuml)
Frequency of Samples
1
1
5
7
6
10
22
70
63
7

Sheet1

Sheet2

Sheet3

5 Monitoring passive transfer rates

bull Herd level ndash Bleed 12+ clinically normal 1-7 d

old calves amp separate serum

bull STP Refractometer- Goal 90 ge 52 gdL

or 80 ge 55 gdL

bull Brix Refractometer - Goal 90 ge 84

2020 MR 1lbGal 2qts BID 68ordmF(125 gramsliter 2 liters 2Xday 20degC)

2020 MR 1lbGal 2qts BID 32ordm F(125 gramsliter 2 liters 2Xday 0degC)

2820 MR 263 lbs in 7qts per day(180 gramsliter 7 litersDay 0degC)

What is Biologically Normal

bull If left on its mother a 100 lb calf willndash Nurse 6 to 10 times per dayndash Consume between 16 and 24 of its

body wt per day as milk (20 average)

ndash Consume 72 to 106 liters of milk per day

ndash Consume 09 to 14 kg of dry milk solids per day

Milk Replacer Feeding Program

bull 21 Protein and 17 Fat is the most common product used

bull Impossible to meet nutritional requirements of milk-fed calves with this product at suggested feeding rate (12 solids amp 10 of body weight per day total volume)

bull If only product available must increase the amount of dry matter fed per day by increasing solids content volume fed and feeding frequency

Milk Replacer Feeding Program

Advantagesbull Can adjust solids fed easilybull Lower bacteria counts than unpasteurized

non-saleable milkbull Johnersquos control programsbull More consistent if proper mixing procedures

are followedbull Can mix correct volume as needed per day

Milk Replacer Feeding Program

bull Approximately 15 of body weight during the first week of life (3 liters twice per day for the average Holstein calf)

bull Increase to approximately 20 of body weight at 8 days of age (4 liters twice per day)

bull Increase solids content to at least 15 starting at first feeding

bull Maintain at this level until ready to be weaned

Environmental Temperatureand Nutritional Requirementsbull Thermoneutral range is 50deg to 68deg Fbull High temp amp humidity energy demands

and appetitebull Low temps energy demands and

ability to digest dry matterbull Must increase solids content volume fed or

number of times fedbull However if maximizing nutrient intake

program does not have to be changed

Cold TemperaturesManagement Procedures

bull Increase solids content to 15-18bull Feed 3 times per daybull Warm milk or replacer to 405ordm Cbull Free choice water at all timesbull Calves at 4degC had 32 increase in energy

requirement over calves at 10degCbull At -18degC energy requirement more than doublesbull Inadequate energy results in protein depletion

Increasing Nutrient Intake

bull Anything that can be done to increase the amount of protein and energy consumed by the milk-fed calf will result in an increase in growth rate and a significant improvement in the health and productivity of that calf

Affects of Plane of Nutrition on Rumen Health and Development

25 Pounds DM from Milk Replacer

15 Pounds DM from Milk Replacer

1 Pound DM from Milk Replacer

Comparison of 3 Feeding Rates

25 Pounds DM from Milk Replacer

15 Pounds DM from Milk Replacer

1 Pound DM from Milk Replacer

Comparison of 3 Feeding Rates

Goals for the Growing Calf

bull Rumen sufficiently developed to ferment dry feeds efficiently enough to satisfy the nutrient requirements of the weaned calf

bull Allow the animal to obtain its maximum genetic potential in growth

bull Provide a management program and nutritional program to optimize the health of the calf

Body Condition Scoring

Thin Calf

Accelerated Growth Formulas (Formulas that allow the calf to develop according to their genetic potential)

bull Calves on whole milk or replacer fed at 8-10 body wtday gain 250-300 gramsday

bull Calves fed larger volumes of a high quality milk replacer with higher nutrient content should be able to average 900 gramsday

bull Easy goal is to double birth weight in 8 wksbull Optimum goal is to increase birthweight by

25 times in 10 weeks

Accelerated Growth Formulas

bull 24 to 28 proteinbull 15 to 20 fatbull Whole milk = 27 protein and 30 fatbull Protein is similar but lower in fatbull Promotes lean tissue gainbull Increases efficiency of gainbull Fat is a satiety agent

Advantages

bull Increased growth rate from birth until weaningbull Increased lean tissue to fat tissue ratiobull Increased efficiency of gainbull Increased parenchymal tissue in udder (more

mammary tissue for potential future milk production)

bull Improved immune response (decreased sickness and death) death loss lt1

Advantages (cont)

bull Decreased labor and medicine costs (medicine costs decreased by 80)

bull Decreased age at first calvingbull Program does not have to be altered

depending on environmental conditionsbull Increased 1st lactation milk production

approximately 1700 lbs (773 kg)

What has been the count of births and animals exiting before 6 weeks old by month of birth

Bown 031610

Long Term Effects of Morbidity

bull Calves that experience a disease insult will never catch up to herdmates

bull No such thing as compensatory growthbull Age at first service will be delayedbull Calves that experience a disease insult will

never be able to reach the same potential milk production as an adult even though fully recovered

What this meansbull The effect of growth rate and thus nutrient

intake prior to weaning had a more direct and significant effect on milk yield than genetic selection for production

bull Genetic selection yields ~ 68 ndash 114 kg milk per lactation

bull Pre-weaning calf nutrition and management can yield 4 to 8 times more milk than genetic selection per lactation

What this might meanbull When we feed for more nutrient supply

above maintenance we are actually setting the calf up to be a better lifetime milk producer

bull Since ldquostayabilityrdquo or herd life is primarily correlated to milk production the implication is we might enhance herd life through better early life nutrition

bull 1st lactation milk yield was not significantly affected by reported cases of diarrhea

bull However antibiotic treatment had a significant effect on TDM residual milk

bull Calves that were treated with antibiotics produced 493 kg less milk in the first lactation (P gt 001) than calves with no record of being treated

What about Sickness Treatments and Milk Yield

Nutrition and Disease Resistance

bull Management and hygiene is extremely important

bull Effects of nutrition on immune competency is often ignored

bull Minimize environmental and social stressbull Calves have an amazing ability to fight

disease if immune system has proper fuelbull Death loss of lt1 is obtainable with proper

management and nutrition

Questions

Questions

  • Nutritional Environmental and Management Factors that Influence the Health Growth Rate and Productivity of the Young Dairy Calf
  • Introduction
  • Influence of Dry Cow Nutrition and Management on Health Growth and Productivity of the Calf
  • Fetal Development
  • Uterine Uptake in Relation to Maternal Supply of Organic Nutrients in Late-Pregnant Cows
  • Maximizing Immunity in the Newborn Calf
  • Nutrition of the Dry Cow and Fetal Programming
  • Slide Number 8
  • Slide Number 9
  • Slide Number 10
  • Slide Number 11
  • Placental Development
  • Fetal Sex Organ Development
  • Fetal Muscle Development
  • Reproductive Performance of Heifers
  • Influence of Maternal Nutrition on Progeny Health
  • Condition at Birth
  • Thin Newborn Calves
  • Colostrum Management
  • The role of colostrum in calf health
  • Colostrum Quality
  • Cow-side Tests of Colostrum Quality Colostrometer or Brix Refractometer
  • Cow-side Tests of Colostrum Quality Colostrometer or Brix Refractometer
  • Brix Refractometer Examples(gt 22 on Brix scale = Good colostrum)
  • Nutritional and Endocrine Effectsof Colostrum
  • National Survey of Colostrum Quality (Morrill et al J Dairy Sci 2012 953997)
  • Effect of Delaying First Milking on Colostrum Quality(Moore et al JAVMA 2005 2261375) 13 cows ndash 52 quarters
  • QUANTITY FED at FIRST FEEDING
  • Slide Number 29
  • 4 COLOSTRUM CLEANLINESS
  • Critical Control Points to Reduce Contamination
  • How often do producers feed contaminated colostrum
  • Total Bacteria Counts in Minnesota Colostrum (Swan et al 2007 JDSci 90)
  • 5 Monitoring passive transfer rates
  • 2020 MR 1lbGal 2qts BID 68ordmF(125 gramsliter 2 liters 2Xday 20degC)
  • 2020 MR 1lbGal 2qts BID 32ordm F(125 gramsliter 2 liters 2Xday 0degC)
  • 2820 MR 263 lbs in 7qts per day(180 gramsliter 7 litersDay 0degC)
  • What is Biologically Normal
  • Milk Replacer Feeding Program
  • Milk Replacer Feeding Program
  • Milk Replacer Feeding Program
  • Environmental Temperatureand Nutritional Requirements
  • Cold TemperaturesManagement Procedures
  • Increasing Nutrient Intake
  • Affects of Plane of Nutrition on Rumen Health and Development
  • 25 Pounds DM from Milk Replacer
  • 15 Pounds DM from Milk Replacer
  • 1 Pound DM from Milk Replacer
  • Comparison of 3 Feeding Rates
  • 25 Pounds DM from Milk Replacer
  • 15 Pounds DM from Milk Replacer
  • 1 Pound DM from Milk Replacer
  • Comparison of 3 Feeding Rates
  • Goals for the Growing Calf
  • Body Condition Scoring
  • Thin Calf
  • Accelerated Growth Formulas (Formulas that allow the calf to develop according to their genetic potential)
  • Accelerated Growth Formulas
  • Advantages
  • Advantages (cont)
  • What has been the count of births and animals exiting before 6 weeks old by month of birth
  • Long Term Effects of Morbidity
  • What this means
  • What this might mean
  • What about Sickness Treatments and Milk Yield
  • Nutrition and Disease Resistance
  • Questions
0 1 0
10 2 1
100 3 1
1000 4 5
10000 5 7
100000 6 6
1000000 7 10
10000000 8 22
100000000 9 70
1000000000 10 63
10000000000 11 7
10
100
1000
10000
100000
1000000
10000000
100000000
1000000000
10000000000
Proportion of samples below or above 100000 coliform (CFUml) (logColiformgt5)
Treatment Group
1 (cow) 2 (bucket) 3 (Tube)
low high high low high high low high high
n 38 0 000 26 12 3158 24 14 3684
4 5 6 7
low high high low high high low high high low high high
0
24
48
96
Log-base 10 data OMIT only 2 cows (6494 and 6616)
TREATMENT MEANS STD ERRORS
Cow Bucket Tube Feeder Cow bucket tube feeder
ColiformLog (mean) 0896 4707 445 019 035 032
SPCLog (mean) 144 499 466 024 031 03
Coliform raw (mean) 799 50202360 22925395
SPC raw (mean) 3316 57484139 33180499
TREATMENT MEANS STD ERRORS
ColiformLog 4 5 6 7 4 5 6 7
0 445 445 445 445
24 55 639 314 471
48 555 496 339 502
96 591 448 339 287
SPCLog
0 466 466 466 466
24 575 726 36 543
48 603 663 364 648
96 617 663 355 654
coliformLog Difference
0 vs 24
0 vs 48
0 vs 96
SPCLog Difference
0 vs 24
0 vs 48
0 vs 96
0 vs 24
0 vs 48
0 vs 96
0 vs 24
0 vs 48
0 vs 96
0 vs 48
0 vs 96
0 vs 24
0 vs 48
0 vs 96
SPCLog Difference
0 466 466 466
24 726 36 543
48 663 364 648
96 663 355 654
0 445 445 445
24 639 314 471
48 496 339 502
96 448 339 287
Cow Cow
Bucket Bucket
Tube Feeder Tube Feeder
Cow
Bucket
Tube Feeder
Proportion of samples below or above 100000 coliform (CFUml) (logColiformgt5)
Treatment Group
1 (cow) 2 (bucket) 3 (Tube)
low high high low high high low high high
n 38 0 000 26 12 3158 24 14 3684
4 5 6 7
low high high low high high low high high low high high
0 26 12 3158 26 12 3158 26 12 3158 26 12 3158
24 17 21 5526 5 33 8684 33 5 1316 24 14 3684
48 14 24 6316 17 21 5526 31 7 1842 15 23 6053
96 13 24 6486 23 15 3947 29 8 2162 36 2 526
TREATMENT MEANS STD ERRORS
Cow Bucket Tube Feeder Cow bucket tube feeder
ColiformLog (mean) 201 1057 1002 045 077 073
SPCLog (mean) 328 1124 1052 056 069 068
Coliform raw (mean) 819 20791853 13207685 699 11340851 5318475
SPC raw (mean) 3401 28474722 12365301 1911 17011942 4894564
TREATMENT MEANS STD ERRORS
ColiformLog 4 5 6 7 4 5 6 7
0 1057 1057 1057 1057 077 077 077 077
24 1246 1455 695 1074 075 046 058 04
48 1258 1124 754 1164 074 067 056 036
96 1341 1013 754 655 066 066 062 043
SPCLog
0 1124 1124 1124 1124 069 069 069 069
24 1305 1661 8 1232 07 028 054 047
48 137 1518 814 1484 064 03 049 029
96 1403 1517 793 15 066 19 058 034
coliformLog Difference
0 vs 24 189 398 -362 017 035 1 07 066
0 vs 48 201 067 -303 107 042 105 06 086
0 vs 96 284 -044 -304 -402 052 111 064 085
SPCLog Difference
0 vs 24 181 538 -323 108 035 074 061 058
0 vs 48 247 394 -309 36 04 073 051 067
0 vs 96 275 393 -336 376 044 075 057 076
0 vs 24 538 -323 108
0 vs 48 394 -309 36
0 vs 96 393 -336 376
0 vs 24 398 -362 017
0 vs 48 067 -303 107
0 vs 96 -044 -304 -402
0 vs 48 394 -309 36
0 vs 96 393 -336 376
0 vs 24 398 -362 017
0 vs 48 067 -303 107
0 vs 96 -044 -304 -402
SPCLog Difference
Page 38: Nutritional, Environmental, and Management Factors that ... · Nutritional, Environmental, and Management Factors that Influence the Health, Growth Rate, and ... • Heifer programs

gr 24567 x rawSPC

Tx 4
Tx 5
Tx 6
Tx 7
Sampling point
Raw SPC count
Raw SPC counts for 4 different colostrum preservation methods
247
275

gr diff coliflog

Tx 4
Tx 5
Tx 6
Tx 7
Storage Period
Change in Log(Coliform)
Change in Log(Coliform Counts) by 4 Storage Methods
189
201
284

gr diff spclog

Tx 4
Tx 5
Tx 6
Tx 7
Storage Period Interval
Change in Log(SPC)
Change in Log(SPC Counts) using 4 Storage Methods
181
247
275

mean results

proportions

Sheet3

gr 123 x logcounts

Log(TPC)
Sample Collection Point
Log (bacteria count CFUml)
144
499
466

gr 123 x rawcounts

Raw Coliform Counts
Raw TPC
Sample Collection Point
Raw Bacteria Counts (CFUml)
799
3316
50202360
57484139
22925395
33180499

gr 24567 x logcolif

a
b
c
d
abc
abc
abc
d
cd
cd
b
a
abcd Different Plt005
Refrigerate
Ambient Temp
K-Sorbate + Refrigerate
K-Sorbate + Ambient Temp
Storage Period (hrs)
Log(Coliform Count CFUml)
445
55
555
591

gr 24567 x logSPC

a
bc
bc
d
d
d
ac
abc
ac
b
abc
abc
abcd Different Plt005
Refrigerate
Ambient Temp
K-Sorbate + Refrigerate
K-Sorbate + Ambient Temp
Storage Period (hrs)
Log (Total Plate Count CFUml)
466
575
603
617

gr 24567 x rawcolif

Tx 4
Tx 5
Tx 6
Tx 7
Sampling point
Raw Coliform Count
Raw Coliform Counts for 4 different colostrum preservation methods

gr 24567 x rawSPC

Tx 4
Tx 5
Tx 6
Tx 7
Sampling point
Raw SPC count
Raw SPC counts for 4 different colostrum preservation methods

gr diff coliflog

Tx 4
Tx 5
Tx 6
Tx 7
Storage Period
Change in Log(Coliform)
Change in Log(Coliform Counts) by 4 Storage Methods

gr diff spclog

Tx 4
Tx 5
Tx 6
Tx 7
Storage Period Interval
Change in Log(SPC)
Change in Log(SPC Counts) using 4 Storage Methods

mean results

proportions

Sheet3

How often do producers feed contaminated colostrum

bull Goalndash total plate count (TPC) lt 100000 cfumlndash total coliform count (TCC) lt 10000 cfuml

(McGuirk and Collins 2004 VCNA Food Animal Practice)

bull Wisconsin 82 of samples exceeded limitbull Minnesota 93 of samples exceeded limitbull National study 43 of samples exceeded limit

(Poulsen et al Proc ACVIM 2002 52 Swan et al 2007 JDSci 90 Morrill et al 2012 JDSci 953997)

Total Bacteria Counts in Minnesota Colostrum(Swan et al 2007 JDSci 90)

01020304050607080

10 100

1000

10000

1000

00

10000

00

10000

000

1000

00000

10000

00000

10000

00000

0

Total Plate Count (cfuml)

Freq

uenc

y of

Sam

ples

Median TPC = 615 million cfuml (73 to 104 billion)93 of samples gt 100000 cfuml TPC

ldquoWe are feeding lsquofat-ladenrsquo manurerdquo Rob Trembley 2006

gr TPC category histogram

Total Plate Count (cfuml)
Frequency of Samples
1
1
5
7
6
10
22
70
63
7

Sheet1

Sheet2

Sheet3

5 Monitoring passive transfer rates

bull Herd level ndash Bleed 12+ clinically normal 1-7 d

old calves amp separate serum

bull STP Refractometer- Goal 90 ge 52 gdL

or 80 ge 55 gdL

bull Brix Refractometer - Goal 90 ge 84

2020 MR 1lbGal 2qts BID 68ordmF(125 gramsliter 2 liters 2Xday 20degC)

2020 MR 1lbGal 2qts BID 32ordm F(125 gramsliter 2 liters 2Xday 0degC)

2820 MR 263 lbs in 7qts per day(180 gramsliter 7 litersDay 0degC)

What is Biologically Normal

bull If left on its mother a 100 lb calf willndash Nurse 6 to 10 times per dayndash Consume between 16 and 24 of its

body wt per day as milk (20 average)

ndash Consume 72 to 106 liters of milk per day

ndash Consume 09 to 14 kg of dry milk solids per day

Milk Replacer Feeding Program

bull 21 Protein and 17 Fat is the most common product used

bull Impossible to meet nutritional requirements of milk-fed calves with this product at suggested feeding rate (12 solids amp 10 of body weight per day total volume)

bull If only product available must increase the amount of dry matter fed per day by increasing solids content volume fed and feeding frequency

Milk Replacer Feeding Program

Advantagesbull Can adjust solids fed easilybull Lower bacteria counts than unpasteurized

non-saleable milkbull Johnersquos control programsbull More consistent if proper mixing procedures

are followedbull Can mix correct volume as needed per day

Milk Replacer Feeding Program

bull Approximately 15 of body weight during the first week of life (3 liters twice per day for the average Holstein calf)

bull Increase to approximately 20 of body weight at 8 days of age (4 liters twice per day)

bull Increase solids content to at least 15 starting at first feeding

bull Maintain at this level until ready to be weaned

Environmental Temperatureand Nutritional Requirementsbull Thermoneutral range is 50deg to 68deg Fbull High temp amp humidity energy demands

and appetitebull Low temps energy demands and

ability to digest dry matterbull Must increase solids content volume fed or

number of times fedbull However if maximizing nutrient intake

program does not have to be changed

Cold TemperaturesManagement Procedures

bull Increase solids content to 15-18bull Feed 3 times per daybull Warm milk or replacer to 405ordm Cbull Free choice water at all timesbull Calves at 4degC had 32 increase in energy

requirement over calves at 10degCbull At -18degC energy requirement more than doublesbull Inadequate energy results in protein depletion

Increasing Nutrient Intake

bull Anything that can be done to increase the amount of protein and energy consumed by the milk-fed calf will result in an increase in growth rate and a significant improvement in the health and productivity of that calf

Affects of Plane of Nutrition on Rumen Health and Development

25 Pounds DM from Milk Replacer

15 Pounds DM from Milk Replacer

1 Pound DM from Milk Replacer

Comparison of 3 Feeding Rates

25 Pounds DM from Milk Replacer

15 Pounds DM from Milk Replacer

1 Pound DM from Milk Replacer

Comparison of 3 Feeding Rates

Goals for the Growing Calf

bull Rumen sufficiently developed to ferment dry feeds efficiently enough to satisfy the nutrient requirements of the weaned calf

bull Allow the animal to obtain its maximum genetic potential in growth

bull Provide a management program and nutritional program to optimize the health of the calf

Body Condition Scoring

Thin Calf

Accelerated Growth Formulas (Formulas that allow the calf to develop according to their genetic potential)

bull Calves on whole milk or replacer fed at 8-10 body wtday gain 250-300 gramsday

bull Calves fed larger volumes of a high quality milk replacer with higher nutrient content should be able to average 900 gramsday

bull Easy goal is to double birth weight in 8 wksbull Optimum goal is to increase birthweight by

25 times in 10 weeks

Accelerated Growth Formulas

bull 24 to 28 proteinbull 15 to 20 fatbull Whole milk = 27 protein and 30 fatbull Protein is similar but lower in fatbull Promotes lean tissue gainbull Increases efficiency of gainbull Fat is a satiety agent

Advantages

bull Increased growth rate from birth until weaningbull Increased lean tissue to fat tissue ratiobull Increased efficiency of gainbull Increased parenchymal tissue in udder (more

mammary tissue for potential future milk production)

bull Improved immune response (decreased sickness and death) death loss lt1

Advantages (cont)

bull Decreased labor and medicine costs (medicine costs decreased by 80)

bull Decreased age at first calvingbull Program does not have to be altered

depending on environmental conditionsbull Increased 1st lactation milk production

approximately 1700 lbs (773 kg)

What has been the count of births and animals exiting before 6 weeks old by month of birth

Bown 031610

Long Term Effects of Morbidity

bull Calves that experience a disease insult will never catch up to herdmates

bull No such thing as compensatory growthbull Age at first service will be delayedbull Calves that experience a disease insult will

never be able to reach the same potential milk production as an adult even though fully recovered

What this meansbull The effect of growth rate and thus nutrient

intake prior to weaning had a more direct and significant effect on milk yield than genetic selection for production

bull Genetic selection yields ~ 68 ndash 114 kg milk per lactation

bull Pre-weaning calf nutrition and management can yield 4 to 8 times more milk than genetic selection per lactation

What this might meanbull When we feed for more nutrient supply

above maintenance we are actually setting the calf up to be a better lifetime milk producer

bull Since ldquostayabilityrdquo or herd life is primarily correlated to milk production the implication is we might enhance herd life through better early life nutrition

bull 1st lactation milk yield was not significantly affected by reported cases of diarrhea

bull However antibiotic treatment had a significant effect on TDM residual milk

bull Calves that were treated with antibiotics produced 493 kg less milk in the first lactation (P gt 001) than calves with no record of being treated

What about Sickness Treatments and Milk Yield

Nutrition and Disease Resistance

bull Management and hygiene is extremely important

bull Effects of nutrition on immune competency is often ignored

bull Minimize environmental and social stressbull Calves have an amazing ability to fight

disease if immune system has proper fuelbull Death loss of lt1 is obtainable with proper

management and nutrition

Questions

Questions

  • Nutritional Environmental and Management Factors that Influence the Health Growth Rate and Productivity of the Young Dairy Calf
  • Introduction
  • Influence of Dry Cow Nutrition and Management on Health Growth and Productivity of the Calf
  • Fetal Development
  • Uterine Uptake in Relation to Maternal Supply of Organic Nutrients in Late-Pregnant Cows
  • Maximizing Immunity in the Newborn Calf
  • Nutrition of the Dry Cow and Fetal Programming
  • Slide Number 8
  • Slide Number 9
  • Slide Number 10
  • Slide Number 11
  • Placental Development
  • Fetal Sex Organ Development
  • Fetal Muscle Development
  • Reproductive Performance of Heifers
  • Influence of Maternal Nutrition on Progeny Health
  • Condition at Birth
  • Thin Newborn Calves
  • Colostrum Management
  • The role of colostrum in calf health
  • Colostrum Quality
  • Cow-side Tests of Colostrum Quality Colostrometer or Brix Refractometer
  • Cow-side Tests of Colostrum Quality Colostrometer or Brix Refractometer
  • Brix Refractometer Examples(gt 22 on Brix scale = Good colostrum)
  • Nutritional and Endocrine Effectsof Colostrum
  • National Survey of Colostrum Quality (Morrill et al J Dairy Sci 2012 953997)
  • Effect of Delaying First Milking on Colostrum Quality(Moore et al JAVMA 2005 2261375) 13 cows ndash 52 quarters
  • QUANTITY FED at FIRST FEEDING
  • Slide Number 29
  • 4 COLOSTRUM CLEANLINESS
  • Critical Control Points to Reduce Contamination
  • How often do producers feed contaminated colostrum
  • Total Bacteria Counts in Minnesota Colostrum (Swan et al 2007 JDSci 90)
  • 5 Monitoring passive transfer rates
  • 2020 MR 1lbGal 2qts BID 68ordmF(125 gramsliter 2 liters 2Xday 20degC)
  • 2020 MR 1lbGal 2qts BID 32ordm F(125 gramsliter 2 liters 2Xday 0degC)
  • 2820 MR 263 lbs in 7qts per day(180 gramsliter 7 litersDay 0degC)
  • What is Biologically Normal
  • Milk Replacer Feeding Program
  • Milk Replacer Feeding Program
  • Milk Replacer Feeding Program
  • Environmental Temperatureand Nutritional Requirements
  • Cold TemperaturesManagement Procedures
  • Increasing Nutrient Intake
  • Affects of Plane of Nutrition on Rumen Health and Development
  • 25 Pounds DM from Milk Replacer
  • 15 Pounds DM from Milk Replacer
  • 1 Pound DM from Milk Replacer
  • Comparison of 3 Feeding Rates
  • 25 Pounds DM from Milk Replacer
  • 15 Pounds DM from Milk Replacer
  • 1 Pound DM from Milk Replacer
  • Comparison of 3 Feeding Rates
  • Goals for the Growing Calf
  • Body Condition Scoring
  • Thin Calf
  • Accelerated Growth Formulas (Formulas that allow the calf to develop according to their genetic potential)
  • Accelerated Growth Formulas
  • Advantages
  • Advantages (cont)
  • What has been the count of births and animals exiting before 6 weeks old by month of birth
  • Long Term Effects of Morbidity
  • What this means
  • What this might mean
  • What about Sickness Treatments and Milk Yield
  • Nutrition and Disease Resistance
  • Questions
0 1 0
10 2 1
100 3 1
1000 4 5
10000 5 7
100000 6 6
1000000 7 10
10000000 8 22
100000000 9 70
1000000000 10 63
10000000000 11 7
10
100
1000
10000
100000
1000000
10000000
100000000
1000000000
10000000000
Proportion of samples below or above 100000 coliform (CFUml) (logColiformgt5)
Treatment Group
1 (cow) 2 (bucket) 3 (Tube)
low high high low high high low high high
n 38 0 000 26 12 3158 24 14 3684
4 5 6 7
low high high low high high low high high low high high
0
24
48
96
Log-base 10 data OMIT only 2 cows (6494 and 6616)
TREATMENT MEANS STD ERRORS
Cow Bucket Tube Feeder Cow bucket tube feeder
ColiformLog (mean) 0896 4707 445 019 035 032
SPCLog (mean) 144 499 466 024 031 03
Coliform raw (mean) 799 50202360 22925395
SPC raw (mean) 3316 57484139 33180499
TREATMENT MEANS STD ERRORS
ColiformLog 4 5 6 7 4 5 6 7
0 445 445 445 445
24 55 639 314 471
48 555 496 339 502
96 591 448 339 287
SPCLog
0 466 466 466 466
24 575 726 36 543
48 603 663 364 648
96 617 663 355 654
coliformLog Difference
0 vs 24
0 vs 48
0 vs 96
SPCLog Difference
0 vs 24
0 vs 48
0 vs 96
0 vs 24
0 vs 48
0 vs 96
0 vs 24
0 vs 48
0 vs 96
0 vs 48
0 vs 96
0 vs 24
0 vs 48
0 vs 96
SPCLog Difference
0 466 466 466
24 726 36 543
48 663 364 648
96 663 355 654
0 445 445 445
24 639 314 471
48 496 339 502
96 448 339 287
Cow Cow
Bucket Bucket
Tube Feeder Tube Feeder
Cow
Bucket
Tube Feeder
Proportion of samples below or above 100000 coliform (CFUml) (logColiformgt5)
Treatment Group
1 (cow) 2 (bucket) 3 (Tube)
low high high low high high low high high
n 38 0 000 26 12 3158 24 14 3684
4 5 6 7
low high high low high high low high high low high high
0 26 12 3158 26 12 3158 26 12 3158 26 12 3158
24 17 21 5526 5 33 8684 33 5 1316 24 14 3684
48 14 24 6316 17 21 5526 31 7 1842 15 23 6053
96 13 24 6486 23 15 3947 29 8 2162 36 2 526
TREATMENT MEANS STD ERRORS
Cow Bucket Tube Feeder Cow bucket tube feeder
ColiformLog (mean) 201 1057 1002 045 077 073
SPCLog (mean) 328 1124 1052 056 069 068
Coliform raw (mean) 819 20791853 13207685 699 11340851 5318475
SPC raw (mean) 3401 28474722 12365301 1911 17011942 4894564
TREATMENT MEANS STD ERRORS
ColiformLog 4 5 6 7 4 5 6 7
0 1057 1057 1057 1057 077 077 077 077
24 1246 1455 695 1074 075 046 058 04
48 1258 1124 754 1164 074 067 056 036
96 1341 1013 754 655 066 066 062 043
SPCLog
0 1124 1124 1124 1124 069 069 069 069
24 1305 1661 8 1232 07 028 054 047
48 137 1518 814 1484 064 03 049 029
96 1403 1517 793 15 066 19 058 034
coliformLog Difference
0 vs 24 189 398 -362 017 035 1 07 066
0 vs 48 201 067 -303 107 042 105 06 086
0 vs 96 284 -044 -304 -402 052 111 064 085
SPCLog Difference
0 vs 24 181 538 -323 108 035 074 061 058
0 vs 48 247 394 -309 36 04 073 051 067
0 vs 96 275 393 -336 376 044 075 057 076
0 vs 24 538 -323 108
0 vs 48 394 -309 36
0 vs 96 393 -336 376
0 vs 24 398 -362 017
0 vs 48 067 -303 107
0 vs 96 -044 -304 -402
0 vs 48 394 -309 36
0 vs 96 393 -336 376
Page 39: Nutritional, Environmental, and Management Factors that ... · Nutritional, Environmental, and Management Factors that Influence the Health, Growth Rate, and ... • Heifer programs

gr diff coliflog

Tx 4
Tx 5
Tx 6
Tx 7
Storage Period
Change in Log(Coliform)
Change in Log(Coliform Counts) by 4 Storage Methods
189
201
284

gr diff spclog

Tx 4
Tx 5
Tx 6
Tx 7
Storage Period Interval
Change in Log(SPC)
Change in Log(SPC Counts) using 4 Storage Methods
181
247
275

mean results

proportions

Sheet3

gr 123 x logcounts

Log(TPC)
Sample Collection Point
Log (bacteria count CFUml)
144
499
466

gr 123 x rawcounts

Raw Coliform Counts
Raw TPC
Sample Collection Point
Raw Bacteria Counts (CFUml)
799
3316
50202360
57484139
22925395
33180499

gr 24567 x logcolif

a
b
c
d
abc
abc
abc
d
cd
cd
b
a
abcd Different Plt005
Refrigerate
Ambient Temp
K-Sorbate + Refrigerate
K-Sorbate + Ambient Temp
Storage Period (hrs)
Log(Coliform Count CFUml)
445
55
555
591

gr 24567 x logSPC

a
bc
bc
d
d
d
ac
abc
ac
b
abc
abc
abcd Different Plt005
Refrigerate
Ambient Temp
K-Sorbate + Refrigerate
K-Sorbate + Ambient Temp
Storage Period (hrs)
Log (Total Plate Count CFUml)
466
575
603
617

gr 24567 x rawcolif

Tx 4
Tx 5
Tx 6
Tx 7
Sampling point
Raw Coliform Count
Raw Coliform Counts for 4 different colostrum preservation methods

gr 24567 x rawSPC

Tx 4
Tx 5
Tx 6
Tx 7
Sampling point
Raw SPC count
Raw SPC counts for 4 different colostrum preservation methods

gr diff coliflog

Tx 4
Tx 5
Tx 6
Tx 7
Storage Period
Change in Log(Coliform)
Change in Log(Coliform Counts) by 4 Storage Methods

gr diff spclog

Tx 4
Tx 5
Tx 6
Tx 7
Storage Period Interval
Change in Log(SPC)
Change in Log(SPC Counts) using 4 Storage Methods

mean results

proportions

Sheet3

How often do producers feed contaminated colostrum

bull Goalndash total plate count (TPC) lt 100000 cfumlndash total coliform count (TCC) lt 10000 cfuml

(McGuirk and Collins 2004 VCNA Food Animal Practice)

bull Wisconsin 82 of samples exceeded limitbull Minnesota 93 of samples exceeded limitbull National study 43 of samples exceeded limit

(Poulsen et al Proc ACVIM 2002 52 Swan et al 2007 JDSci 90 Morrill et al 2012 JDSci 953997)

Total Bacteria Counts in Minnesota Colostrum(Swan et al 2007 JDSci 90)

01020304050607080

10 100

1000

10000

1000

00

10000

00

10000

000

1000

00000

10000

00000

10000

00000

0

Total Plate Count (cfuml)

Freq

uenc

y of

Sam

ples

Median TPC = 615 million cfuml (73 to 104 billion)93 of samples gt 100000 cfuml TPC

ldquoWe are feeding lsquofat-ladenrsquo manurerdquo Rob Trembley 2006

gr TPC category histogram

Total Plate Count (cfuml)
Frequency of Samples
1
1
5
7
6
10
22
70
63
7

Sheet1

Sheet2

Sheet3

5 Monitoring passive transfer rates

bull Herd level ndash Bleed 12+ clinically normal 1-7 d

old calves amp separate serum

bull STP Refractometer- Goal 90 ge 52 gdL

or 80 ge 55 gdL

bull Brix Refractometer - Goal 90 ge 84

2020 MR 1lbGal 2qts BID 68ordmF(125 gramsliter 2 liters 2Xday 20degC)

2020 MR 1lbGal 2qts BID 32ordm F(125 gramsliter 2 liters 2Xday 0degC)

2820 MR 263 lbs in 7qts per day(180 gramsliter 7 litersDay 0degC)

What is Biologically Normal

bull If left on its mother a 100 lb calf willndash Nurse 6 to 10 times per dayndash Consume between 16 and 24 of its

body wt per day as milk (20 average)

ndash Consume 72 to 106 liters of milk per day

ndash Consume 09 to 14 kg of dry milk solids per day

Milk Replacer Feeding Program

bull 21 Protein and 17 Fat is the most common product used

bull Impossible to meet nutritional requirements of milk-fed calves with this product at suggested feeding rate (12 solids amp 10 of body weight per day total volume)

bull If only product available must increase the amount of dry matter fed per day by increasing solids content volume fed and feeding frequency

Milk Replacer Feeding Program

Advantagesbull Can adjust solids fed easilybull Lower bacteria counts than unpasteurized

non-saleable milkbull Johnersquos control programsbull More consistent if proper mixing procedures

are followedbull Can mix correct volume as needed per day

Milk Replacer Feeding Program

bull Approximately 15 of body weight during the first week of life (3 liters twice per day for the average Holstein calf)

bull Increase to approximately 20 of body weight at 8 days of age (4 liters twice per day)

bull Increase solids content to at least 15 starting at first feeding

bull Maintain at this level until ready to be weaned

Environmental Temperatureand Nutritional Requirementsbull Thermoneutral range is 50deg to 68deg Fbull High temp amp humidity energy demands

and appetitebull Low temps energy demands and

ability to digest dry matterbull Must increase solids content volume fed or

number of times fedbull However if maximizing nutrient intake

program does not have to be changed

Cold TemperaturesManagement Procedures

bull Increase solids content to 15-18bull Feed 3 times per daybull Warm milk or replacer to 405ordm Cbull Free choice water at all timesbull Calves at 4degC had 32 increase in energy

requirement over calves at 10degCbull At -18degC energy requirement more than doublesbull Inadequate energy results in protein depletion

Increasing Nutrient Intake

bull Anything that can be done to increase the amount of protein and energy consumed by the milk-fed calf will result in an increase in growth rate and a significant improvement in the health and productivity of that calf

Affects of Plane of Nutrition on Rumen Health and Development

25 Pounds DM from Milk Replacer

15 Pounds DM from Milk Replacer

1 Pound DM from Milk Replacer

Comparison of 3 Feeding Rates

25 Pounds DM from Milk Replacer

15 Pounds DM from Milk Replacer

1 Pound DM from Milk Replacer

Comparison of 3 Feeding Rates

Goals for the Growing Calf

bull Rumen sufficiently developed to ferment dry feeds efficiently enough to satisfy the nutrient requirements of the weaned calf

bull Allow the animal to obtain its maximum genetic potential in growth

bull Provide a management program and nutritional program to optimize the health of the calf

Body Condition Scoring

Thin Calf

Accelerated Growth Formulas (Formulas that allow the calf to develop according to their genetic potential)

bull Calves on whole milk or replacer fed at 8-10 body wtday gain 250-300 gramsday

bull Calves fed larger volumes of a high quality milk replacer with higher nutrient content should be able to average 900 gramsday

bull Easy goal is to double birth weight in 8 wksbull Optimum goal is to increase birthweight by

25 times in 10 weeks

Accelerated Growth Formulas

bull 24 to 28 proteinbull 15 to 20 fatbull Whole milk = 27 protein and 30 fatbull Protein is similar but lower in fatbull Promotes lean tissue gainbull Increases efficiency of gainbull Fat is a satiety agent

Advantages

bull Increased growth rate from birth until weaningbull Increased lean tissue to fat tissue ratiobull Increased efficiency of gainbull Increased parenchymal tissue in udder (more

mammary tissue for potential future milk production)

bull Improved immune response (decreased sickness and death) death loss lt1

Advantages (cont)

bull Decreased labor and medicine costs (medicine costs decreased by 80)

bull Decreased age at first calvingbull Program does not have to be altered

depending on environmental conditionsbull Increased 1st lactation milk production

approximately 1700 lbs (773 kg)

What has been the count of births and animals exiting before 6 weeks old by month of birth

Bown 031610

Long Term Effects of Morbidity

bull Calves that experience a disease insult will never catch up to herdmates

bull No such thing as compensatory growthbull Age at first service will be delayedbull Calves that experience a disease insult will

never be able to reach the same potential milk production as an adult even though fully recovered

What this meansbull The effect of growth rate and thus nutrient

intake prior to weaning had a more direct and significant effect on milk yield than genetic selection for production

bull Genetic selection yields ~ 68 ndash 114 kg milk per lactation

bull Pre-weaning calf nutrition and management can yield 4 to 8 times more milk than genetic selection per lactation

What this might meanbull When we feed for more nutrient supply

above maintenance we are actually setting the calf up to be a better lifetime milk producer

bull Since ldquostayabilityrdquo or herd life is primarily correlated to milk production the implication is we might enhance herd life through better early life nutrition

bull 1st lactation milk yield was not significantly affected by reported cases of diarrhea

bull However antibiotic treatment had a significant effect on TDM residual milk

bull Calves that were treated with antibiotics produced 493 kg less milk in the first lactation (P gt 001) than calves with no record of being treated

What about Sickness Treatments and Milk Yield

Nutrition and Disease Resistance

bull Management and hygiene is extremely important

bull Effects of nutrition on immune competency is often ignored

bull Minimize environmental and social stressbull Calves have an amazing ability to fight

disease if immune system has proper fuelbull Death loss of lt1 is obtainable with proper

management and nutrition

Questions

Questions

  • Nutritional Environmental and Management Factors that Influence the Health Growth Rate and Productivity of the Young Dairy Calf
  • Introduction
  • Influence of Dry Cow Nutrition and Management on Health Growth and Productivity of the Calf
  • Fetal Development
  • Uterine Uptake in Relation to Maternal Supply of Organic Nutrients in Late-Pregnant Cows
  • Maximizing Immunity in the Newborn Calf
  • Nutrition of the Dry Cow and Fetal Programming
  • Slide Number 8
  • Slide Number 9
  • Slide Number 10
  • Slide Number 11
  • Placental Development
  • Fetal Sex Organ Development
  • Fetal Muscle Development
  • Reproductive Performance of Heifers
  • Influence of Maternal Nutrition on Progeny Health
  • Condition at Birth
  • Thin Newborn Calves
  • Colostrum Management
  • The role of colostrum in calf health
  • Colostrum Quality
  • Cow-side Tests of Colostrum Quality Colostrometer or Brix Refractometer
  • Cow-side Tests of Colostrum Quality Colostrometer or Brix Refractometer
  • Brix Refractometer Examples(gt 22 on Brix scale = Good colostrum)
  • Nutritional and Endocrine Effectsof Colostrum
  • National Survey of Colostrum Quality (Morrill et al J Dairy Sci 2012 953997)
  • Effect of Delaying First Milking on Colostrum Quality(Moore et al JAVMA 2005 2261375) 13 cows ndash 52 quarters
  • QUANTITY FED at FIRST FEEDING
  • Slide Number 29
  • 4 COLOSTRUM CLEANLINESS
  • Critical Control Points to Reduce Contamination
  • How often do producers feed contaminated colostrum
  • Total Bacteria Counts in Minnesota Colostrum (Swan et al 2007 JDSci 90)
  • 5 Monitoring passive transfer rates
  • 2020 MR 1lbGal 2qts BID 68ordmF(125 gramsliter 2 liters 2Xday 20degC)
  • 2020 MR 1lbGal 2qts BID 32ordm F(125 gramsliter 2 liters 2Xday 0degC)
  • 2820 MR 263 lbs in 7qts per day(180 gramsliter 7 litersDay 0degC)
  • What is Biologically Normal
  • Milk Replacer Feeding Program
  • Milk Replacer Feeding Program
  • Milk Replacer Feeding Program
  • Environmental Temperatureand Nutritional Requirements
  • Cold TemperaturesManagement Procedures
  • Increasing Nutrient Intake
  • Affects of Plane of Nutrition on Rumen Health and Development
  • 25 Pounds DM from Milk Replacer
  • 15 Pounds DM from Milk Replacer
  • 1 Pound DM from Milk Replacer
  • Comparison of 3 Feeding Rates
  • 25 Pounds DM from Milk Replacer
  • 15 Pounds DM from Milk Replacer
  • 1 Pound DM from Milk Replacer
  • Comparison of 3 Feeding Rates
  • Goals for the Growing Calf
  • Body Condition Scoring
  • Thin Calf
  • Accelerated Growth Formulas (Formulas that allow the calf to develop according to their genetic potential)
  • Accelerated Growth Formulas
  • Advantages
  • Advantages (cont)
  • What has been the count of births and animals exiting before 6 weeks old by month of birth
  • Long Term Effects of Morbidity
  • What this means
  • What this might mean
  • What about Sickness Treatments and Milk Yield
  • Nutrition and Disease Resistance
  • Questions
0 1 0
10 2 1
100 3 1
1000 4 5
10000 5 7
100000 6 6
1000000 7 10
10000000 8 22
100000000 9 70
1000000000 10 63
10000000000 11 7
10
100
1000
10000
100000
1000000
10000000
100000000
1000000000
10000000000
Proportion of samples below or above 100000 coliform (CFUml) (logColiformgt5)
Treatment Group
1 (cow) 2 (bucket) 3 (Tube)
low high high low high high low high high
n 38 0 000 26 12 3158 24 14 3684
4 5 6 7
low high high low high high low high high low high high
0
24
48
96
Log-base 10 data OMIT only 2 cows (6494 and 6616)
TREATMENT MEANS STD ERRORS
Cow Bucket Tube Feeder Cow bucket tube feeder
ColiformLog (mean) 0896 4707 445 019 035 032
SPCLog (mean) 144 499 466 024 031 03
Coliform raw (mean) 799 50202360 22925395
SPC raw (mean) 3316 57484139 33180499
TREATMENT MEANS STD ERRORS
ColiformLog 4 5 6 7 4 5 6 7
0 445 445 445 445
24 55 639 314 471
48 555 496 339 502
96 591 448 339 287
SPCLog
0 466 466 466 466
24 575 726 36 543
48 603 663 364 648
96 617 663 355 654
coliformLog Difference
0 vs 24
0 vs 48
0 vs 96
SPCLog Difference
0 vs 24
0 vs 48
0 vs 96
0 vs 24
0 vs 48
0 vs 96
0 vs 24
0 vs 48
0 vs 96
0 vs 48
0 vs 96
0 vs 24
0 vs 48
0 vs 96
SPCLog Difference
0 466 466 466
24 726 36 543
48 663 364 648
96 663 355 654
0 445 445 445
24 639 314 471
48 496 339 502
96 448 339 287
Cow Cow
Bucket Bucket
Tube Feeder Tube Feeder
Cow
Bucket
Tube Feeder
Proportion of samples below or above 100000 coliform (CFUml) (logColiformgt5)
Treatment Group
1 (cow) 2 (bucket) 3 (Tube)
low high high low high high low high high
n 38 0 000 26 12 3158 24 14 3684
4 5 6 7
low high high low high high low high high low high high
0 26 12 3158 26 12 3158 26 12 3158 26 12 3158
24 17 21 5526 5 33 8684 33 5 1316 24 14 3684
48 14 24 6316 17 21 5526 31 7 1842 15 23 6053
96 13 24 6486 23 15 3947 29 8 2162 36 2 526
TREATMENT MEANS STD ERRORS
Cow Bucket Tube Feeder Cow bucket tube feeder
ColiformLog (mean) 201 1057 1002 045 077 073
SPCLog (mean) 328 1124 1052 056 069 068
Coliform raw (mean) 819 20791853 13207685 699 11340851 5318475
SPC raw (mean) 3401 28474722 12365301 1911 17011942 4894564
TREATMENT MEANS STD ERRORS
ColiformLog 4 5 6 7 4 5 6 7
0 1057 1057 1057 1057 077 077 077 077
24 1246 1455 695 1074 075 046 058 04
48 1258 1124 754 1164 074 067 056 036
96 1341 1013 754 655 066 066 062 043
SPCLog
0 1124 1124 1124 1124 069 069 069 069
24 1305 1661 8 1232 07 028 054 047
48 137 1518 814 1484 064 03 049 029
96 1403 1517 793 15 066 19 058 034
coliformLog Difference
0 vs 24 189 398 -362 017 035 1 07 066
0 vs 48 201 067 -303 107 042 105 06 086
0 vs 96 284 -044 -304 -402 052 111 064 085
SPCLog Difference
0 vs 24 181 538 -323 108 035 074 061 058
0 vs 48 247 394 -309 36 04 073 051 067
0 vs 96 275 393 -336 376 044 075 057 076
0 vs 24 538 -323 108
0 vs 48 394 -309 36
0 vs 96 393 -336 376
0 vs 24 398 -362 017
0 vs 48 067 -303 107
0 vs 96 -044 -304 -402
Page 40: Nutritional, Environmental, and Management Factors that ... · Nutritional, Environmental, and Management Factors that Influence the Health, Growth Rate, and ... • Heifer programs

gr diff spclog

Tx 4
Tx 5
Tx 6
Tx 7
Storage Period Interval
Change in Log(SPC)
Change in Log(SPC Counts) using 4 Storage Methods
181
247
275

mean results

proportions

Sheet3

gr 123 x logcounts

Log(TPC)
Sample Collection Point
Log (bacteria count CFUml)
144
499
466

gr 123 x rawcounts

Raw Coliform Counts
Raw TPC
Sample Collection Point
Raw Bacteria Counts (CFUml)
799
3316
50202360
57484139
22925395
33180499

gr 24567 x logcolif

a
b
c
d
abc
abc
abc
d
cd
cd
b
a
abcd Different Plt005
Refrigerate
Ambient Temp
K-Sorbate + Refrigerate
K-Sorbate + Ambient Temp
Storage Period (hrs)
Log(Coliform Count CFUml)
445
55
555
591

gr 24567 x logSPC

a
bc
bc
d
d
d
ac
abc
ac
b
abc
abc
abcd Different Plt005
Refrigerate
Ambient Temp
K-Sorbate + Refrigerate
K-Sorbate + Ambient Temp
Storage Period (hrs)
Log (Total Plate Count CFUml)
466
575
603
617

gr 24567 x rawcolif

Tx 4
Tx 5
Tx 6
Tx 7
Sampling point
Raw Coliform Count
Raw Coliform Counts for 4 different colostrum preservation methods

gr 24567 x rawSPC

Tx 4
Tx 5
Tx 6
Tx 7
Sampling point
Raw SPC count
Raw SPC counts for 4 different colostrum preservation methods

gr diff coliflog

Tx 4
Tx 5
Tx 6
Tx 7
Storage Period
Change in Log(Coliform)
Change in Log(Coliform Counts) by 4 Storage Methods

gr diff spclog

Tx 4
Tx 5
Tx 6
Tx 7
Storage Period Interval
Change in Log(SPC)
Change in Log(SPC Counts) using 4 Storage Methods

mean results

proportions

Sheet3

How often do producers feed contaminated colostrum

bull Goalndash total plate count (TPC) lt 100000 cfumlndash total coliform count (TCC) lt 10000 cfuml

(McGuirk and Collins 2004 VCNA Food Animal Practice)

bull Wisconsin 82 of samples exceeded limitbull Minnesota 93 of samples exceeded limitbull National study 43 of samples exceeded limit

(Poulsen et al Proc ACVIM 2002 52 Swan et al 2007 JDSci 90 Morrill et al 2012 JDSci 953997)

Total Bacteria Counts in Minnesota Colostrum(Swan et al 2007 JDSci 90)

01020304050607080

10 100

1000

10000

1000

00

10000

00

10000

000

1000

00000

10000

00000

10000

00000

0

Total Plate Count (cfuml)

Freq

uenc

y of

Sam

ples

Median TPC = 615 million cfuml (73 to 104 billion)93 of samples gt 100000 cfuml TPC

ldquoWe are feeding lsquofat-ladenrsquo manurerdquo Rob Trembley 2006

gr TPC category histogram

Total Plate Count (cfuml)
Frequency of Samples
1
1
5
7
6
10
22
70
63
7

Sheet1

Sheet2

Sheet3

5 Monitoring passive transfer rates

bull Herd level ndash Bleed 12+ clinically normal 1-7 d

old calves amp separate serum

bull STP Refractometer- Goal 90 ge 52 gdL

or 80 ge 55 gdL

bull Brix Refractometer - Goal 90 ge 84

2020 MR 1lbGal 2qts BID 68ordmF(125 gramsliter 2 liters 2Xday 20degC)

2020 MR 1lbGal 2qts BID 32ordm F(125 gramsliter 2 liters 2Xday 0degC)

2820 MR 263 lbs in 7qts per day(180 gramsliter 7 litersDay 0degC)

What is Biologically Normal

bull If left on its mother a 100 lb calf willndash Nurse 6 to 10 times per dayndash Consume between 16 and 24 of its

body wt per day as milk (20 average)

ndash Consume 72 to 106 liters of milk per day

ndash Consume 09 to 14 kg of dry milk solids per day

Milk Replacer Feeding Program

bull 21 Protein and 17 Fat is the most common product used

bull Impossible to meet nutritional requirements of milk-fed calves with this product at suggested feeding rate (12 solids amp 10 of body weight per day total volume)

bull If only product available must increase the amount of dry matter fed per day by increasing solids content volume fed and feeding frequency

Milk Replacer Feeding Program

Advantagesbull Can adjust solids fed easilybull Lower bacteria counts than unpasteurized

non-saleable milkbull Johnersquos control programsbull More consistent if proper mixing procedures

are followedbull Can mix correct volume as needed per day

Milk Replacer Feeding Program

bull Approximately 15 of body weight during the first week of life (3 liters twice per day for the average Holstein calf)

bull Increase to approximately 20 of body weight at 8 days of age (4 liters twice per day)

bull Increase solids content to at least 15 starting at first feeding

bull Maintain at this level until ready to be weaned

Environmental Temperatureand Nutritional Requirementsbull Thermoneutral range is 50deg to 68deg Fbull High temp amp humidity energy demands

and appetitebull Low temps energy demands and

ability to digest dry matterbull Must increase solids content volume fed or

number of times fedbull However if maximizing nutrient intake

program does not have to be changed

Cold TemperaturesManagement Procedures

bull Increase solids content to 15-18bull Feed 3 times per daybull Warm milk or replacer to 405ordm Cbull Free choice water at all timesbull Calves at 4degC had 32 increase in energy

requirement over calves at 10degCbull At -18degC energy requirement more than doublesbull Inadequate energy results in protein depletion

Increasing Nutrient Intake

bull Anything that can be done to increase the amount of protein and energy consumed by the milk-fed calf will result in an increase in growth rate and a significant improvement in the health and productivity of that calf

Affects of Plane of Nutrition on Rumen Health and Development

25 Pounds DM from Milk Replacer

15 Pounds DM from Milk Replacer

1 Pound DM from Milk Replacer

Comparison of 3 Feeding Rates

25 Pounds DM from Milk Replacer

15 Pounds DM from Milk Replacer

1 Pound DM from Milk Replacer

Comparison of 3 Feeding Rates

Goals for the Growing Calf

bull Rumen sufficiently developed to ferment dry feeds efficiently enough to satisfy the nutrient requirements of the weaned calf

bull Allow the animal to obtain its maximum genetic potential in growth

bull Provide a management program and nutritional program to optimize the health of the calf

Body Condition Scoring

Thin Calf

Accelerated Growth Formulas (Formulas that allow the calf to develop according to their genetic potential)

bull Calves on whole milk or replacer fed at 8-10 body wtday gain 250-300 gramsday

bull Calves fed larger volumes of a high quality milk replacer with higher nutrient content should be able to average 900 gramsday

bull Easy goal is to double birth weight in 8 wksbull Optimum goal is to increase birthweight by

25 times in 10 weeks

Accelerated Growth Formulas

bull 24 to 28 proteinbull 15 to 20 fatbull Whole milk = 27 protein and 30 fatbull Protein is similar but lower in fatbull Promotes lean tissue gainbull Increases efficiency of gainbull Fat is a satiety agent

Advantages

bull Increased growth rate from birth until weaningbull Increased lean tissue to fat tissue ratiobull Increased efficiency of gainbull Increased parenchymal tissue in udder (more

mammary tissue for potential future milk production)

bull Improved immune response (decreased sickness and death) death loss lt1

Advantages (cont)

bull Decreased labor and medicine costs (medicine costs decreased by 80)

bull Decreased age at first calvingbull Program does not have to be altered

depending on environmental conditionsbull Increased 1st lactation milk production

approximately 1700 lbs (773 kg)

What has been the count of births and animals exiting before 6 weeks old by month of birth

Bown 031610

Long Term Effects of Morbidity

bull Calves that experience a disease insult will never catch up to herdmates

bull No such thing as compensatory growthbull Age at first service will be delayedbull Calves that experience a disease insult will

never be able to reach the same potential milk production as an adult even though fully recovered

What this meansbull The effect of growth rate and thus nutrient

intake prior to weaning had a more direct and significant effect on milk yield than genetic selection for production

bull Genetic selection yields ~ 68 ndash 114 kg milk per lactation

bull Pre-weaning calf nutrition and management can yield 4 to 8 times more milk than genetic selection per lactation

What this might meanbull When we feed for more nutrient supply

above maintenance we are actually setting the calf up to be a better lifetime milk producer

bull Since ldquostayabilityrdquo or herd life is primarily correlated to milk production the implication is we might enhance herd life through better early life nutrition

bull 1st lactation milk yield was not significantly affected by reported cases of diarrhea

bull However antibiotic treatment had a significant effect on TDM residual milk

bull Calves that were treated with antibiotics produced 493 kg less milk in the first lactation (P gt 001) than calves with no record of being treated

What about Sickness Treatments and Milk Yield

Nutrition and Disease Resistance

bull Management and hygiene is extremely important

bull Effects of nutrition on immune competency is often ignored

bull Minimize environmental and social stressbull Calves have an amazing ability to fight

disease if immune system has proper fuelbull Death loss of lt1 is obtainable with proper

management and nutrition

Questions

Questions

  • Nutritional Environmental and Management Factors that Influence the Health Growth Rate and Productivity of the Young Dairy Calf
  • Introduction
  • Influence of Dry Cow Nutrition and Management on Health Growth and Productivity of the Calf
  • Fetal Development
  • Uterine Uptake in Relation to Maternal Supply of Organic Nutrients in Late-Pregnant Cows
  • Maximizing Immunity in the Newborn Calf
  • Nutrition of the Dry Cow and Fetal Programming
  • Slide Number 8
  • Slide Number 9
  • Slide Number 10
  • Slide Number 11
  • Placental Development
  • Fetal Sex Organ Development
  • Fetal Muscle Development
  • Reproductive Performance of Heifers
  • Influence of Maternal Nutrition on Progeny Health
  • Condition at Birth
  • Thin Newborn Calves
  • Colostrum Management
  • The role of colostrum in calf health
  • Colostrum Quality
  • Cow-side Tests of Colostrum Quality Colostrometer or Brix Refractometer
  • Cow-side Tests of Colostrum Quality Colostrometer or Brix Refractometer
  • Brix Refractometer Examples(gt 22 on Brix scale = Good colostrum)
  • Nutritional and Endocrine Effectsof Colostrum
  • National Survey of Colostrum Quality (Morrill et al J Dairy Sci 2012 953997)
  • Effect of Delaying First Milking on Colostrum Quality(Moore et al JAVMA 2005 2261375) 13 cows ndash 52 quarters
  • QUANTITY FED at FIRST FEEDING
  • Slide Number 29
  • 4 COLOSTRUM CLEANLINESS
  • Critical Control Points to Reduce Contamination
  • How often do producers feed contaminated colostrum
  • Total Bacteria Counts in Minnesota Colostrum (Swan et al 2007 JDSci 90)
  • 5 Monitoring passive transfer rates
  • 2020 MR 1lbGal 2qts BID 68ordmF(125 gramsliter 2 liters 2Xday 20degC)
  • 2020 MR 1lbGal 2qts BID 32ordm F(125 gramsliter 2 liters 2Xday 0degC)
  • 2820 MR 263 lbs in 7qts per day(180 gramsliter 7 litersDay 0degC)
  • What is Biologically Normal
  • Milk Replacer Feeding Program
  • Milk Replacer Feeding Program
  • Milk Replacer Feeding Program
  • Environmental Temperatureand Nutritional Requirements
  • Cold TemperaturesManagement Procedures
  • Increasing Nutrient Intake
  • Affects of Plane of Nutrition on Rumen Health and Development
  • 25 Pounds DM from Milk Replacer
  • 15 Pounds DM from Milk Replacer
  • 1 Pound DM from Milk Replacer
  • Comparison of 3 Feeding Rates
  • 25 Pounds DM from Milk Replacer
  • 15 Pounds DM from Milk Replacer
  • 1 Pound DM from Milk Replacer
  • Comparison of 3 Feeding Rates
  • Goals for the Growing Calf
  • Body Condition Scoring
  • Thin Calf
  • Accelerated Growth Formulas (Formulas that allow the calf to develop according to their genetic potential)
  • Accelerated Growth Formulas
  • Advantages
  • Advantages (cont)
  • What has been the count of births and animals exiting before 6 weeks old by month of birth
  • Long Term Effects of Morbidity
  • What this means
  • What this might mean
  • What about Sickness Treatments and Milk Yield
  • Nutrition and Disease Resistance
  • Questions
0 1 0
10 2 1
100 3 1
1000 4 5
10000 5 7
100000 6 6
1000000 7 10
10000000 8 22
100000000 9 70
1000000000 10 63
10000000000 11 7
10
100
1000
10000
100000
1000000
10000000
100000000
1000000000
10000000000
Proportion of samples below or above 100000 coliform (CFUml) (logColiformgt5)
Treatment Group
1 (cow) 2 (bucket) 3 (Tube)
low high high low high high low high high
n 38 0 000 26 12 3158 24 14 3684
4 5 6 7
low high high low high high low high high low high high
0
24
48
96
Log-base 10 data OMIT only 2 cows (6494 and 6616)
TREATMENT MEANS STD ERRORS
Cow Bucket Tube Feeder Cow bucket tube feeder
ColiformLog (mean) 0896 4707 445 019 035 032
SPCLog (mean) 144 499 466 024 031 03
Coliform raw (mean) 799 50202360 22925395
SPC raw (mean) 3316 57484139 33180499
TREATMENT MEANS STD ERRORS
ColiformLog 4 5 6 7 4 5 6 7
0 445 445 445 445
24 55 639 314 471
48 555 496 339 502
96 591 448 339 287
SPCLog
0 466 466 466 466
24 575 726 36 543
48 603 663 364 648
96 617 663 355 654
coliformLog Difference
0 vs 24
0 vs 48
0 vs 96
SPCLog Difference
0 vs 24
0 vs 48
0 vs 96
0 vs 24
0 vs 48
0 vs 96
0 vs 24
0 vs 48
0 vs 96
0 vs 48
0 vs 96
0 vs 24
0 vs 48
0 vs 96
SPCLog Difference
0 466 466 466
24 726 36 543
48 663 364 648
96 663 355 654
0 445 445 445
24 639 314 471
48 496 339 502
96 448 339 287
Cow Cow
Bucket Bucket
Tube Feeder Tube Feeder
Cow
Bucket
Tube Feeder
Proportion of samples below or above 100000 coliform (CFUml) (logColiformgt5)
Treatment Group
1 (cow) 2 (bucket) 3 (Tube)
low high high low high high low high high
n 38 0 000 26 12 3158 24 14 3684
4 5 6 7
low high high low high high low high high low high high
0 26 12 3158 26 12 3158 26 12 3158 26 12 3158
24 17 21 5526 5 33 8684 33 5 1316 24 14 3684
48 14 24 6316 17 21 5526 31 7 1842 15 23 6053
96 13 24 6486 23 15 3947 29 8 2162 36 2 526
TREATMENT MEANS STD ERRORS
Cow Bucket Tube Feeder Cow bucket tube feeder
ColiformLog (mean) 201 1057 1002 045 077 073
SPCLog (mean) 328 1124 1052 056 069 068
Coliform raw (mean) 819 20791853 13207685 699 11340851 5318475
SPC raw (mean) 3401 28474722 12365301 1911 17011942 4894564
TREATMENT MEANS STD ERRORS
ColiformLog 4 5 6 7 4 5 6 7
0 1057 1057 1057 1057 077 077 077 077
24 1246 1455 695 1074 075 046 058 04
48 1258 1124 754 1164 074 067 056 036
96 1341 1013 754 655 066 066 062 043
SPCLog
0 1124 1124 1124 1124 069 069 069 069
24 1305 1661 8 1232 07 028 054 047
48 137 1518 814 1484 064 03 049 029
96 1403 1517 793 15 066 19 058 034
coliformLog Difference
0 vs 24 189 398 -362 017 035 1 07 066
0 vs 48 201 067 -303 107 042 105 06 086
0 vs 96 284 -044 -304 -402 052 111 064 085
SPCLog Difference
0 vs 24 181 538 -323 108 035 074 061 058
0 vs 48 247 394 -309 36 04 073 051 067
0 vs 96 275 393 -336 376 044 075 057 076
0 vs 24 538 -323 108
0 vs 48 394 -309 36
0 vs 96 393 -336 376
Page 41: Nutritional, Environmental, and Management Factors that ... · Nutritional, Environmental, and Management Factors that Influence the Health, Growth Rate, and ... • Heifer programs

mean results

proportions

Sheet3

gr 123 x logcounts

Log(TPC)
Sample Collection Point
Log (bacteria count CFUml)
144
499
466

gr 123 x rawcounts

Raw Coliform Counts
Raw TPC
Sample Collection Point
Raw Bacteria Counts (CFUml)
799
3316
50202360
57484139
22925395
33180499

gr 24567 x logcolif

a
b
c
d
abc
abc
abc
d
cd
cd
b
a
abcd Different Plt005
Refrigerate
Ambient Temp
K-Sorbate + Refrigerate
K-Sorbate + Ambient Temp
Storage Period (hrs)
Log(Coliform Count CFUml)
445
55
555
591

gr 24567 x logSPC

a
bc
bc
d
d
d
ac
abc
ac
b
abc
abc
abcd Different Plt005
Refrigerate
Ambient Temp
K-Sorbate + Refrigerate
K-Sorbate + Ambient Temp
Storage Period (hrs)
Log (Total Plate Count CFUml)
466
575
603
617

gr 24567 x rawcolif

Tx 4
Tx 5
Tx 6
Tx 7
Sampling point
Raw Coliform Count
Raw Coliform Counts for 4 different colostrum preservation methods

gr 24567 x rawSPC

Tx 4
Tx 5
Tx 6
Tx 7
Sampling point
Raw SPC count
Raw SPC counts for 4 different colostrum preservation methods

gr diff coliflog

Tx 4
Tx 5
Tx 6
Tx 7
Storage Period
Change in Log(Coliform)
Change in Log(Coliform Counts) by 4 Storage Methods

gr diff spclog

Tx 4
Tx 5
Tx 6
Tx 7
Storage Period Interval
Change in Log(SPC)
Change in Log(SPC Counts) using 4 Storage Methods

mean results

proportions

Sheet3

How often do producers feed contaminated colostrum

bull Goalndash total plate count (TPC) lt 100000 cfumlndash total coliform count (TCC) lt 10000 cfuml

(McGuirk and Collins 2004 VCNA Food Animal Practice)

bull Wisconsin 82 of samples exceeded limitbull Minnesota 93 of samples exceeded limitbull National study 43 of samples exceeded limit

(Poulsen et al Proc ACVIM 2002 52 Swan et al 2007 JDSci 90 Morrill et al 2012 JDSci 953997)

Total Bacteria Counts in Minnesota Colostrum(Swan et al 2007 JDSci 90)

01020304050607080

10 100

1000

10000

1000

00

10000

00

10000

000

1000

00000

10000

00000

10000

00000

0

Total Plate Count (cfuml)

Freq

uenc

y of

Sam

ples

Median TPC = 615 million cfuml (73 to 104 billion)93 of samples gt 100000 cfuml TPC

ldquoWe are feeding lsquofat-ladenrsquo manurerdquo Rob Trembley 2006

gr TPC category histogram

Total Plate Count (cfuml)
Frequency of Samples
1
1
5
7
6
10
22
70
63
7

Sheet1

Sheet2

Sheet3

5 Monitoring passive transfer rates

bull Herd level ndash Bleed 12+ clinically normal 1-7 d

old calves amp separate serum

bull STP Refractometer- Goal 90 ge 52 gdL

or 80 ge 55 gdL

bull Brix Refractometer - Goal 90 ge 84

2020 MR 1lbGal 2qts BID 68ordmF(125 gramsliter 2 liters 2Xday 20degC)

2020 MR 1lbGal 2qts BID 32ordm F(125 gramsliter 2 liters 2Xday 0degC)

2820 MR 263 lbs in 7qts per day(180 gramsliter 7 litersDay 0degC)

What is Biologically Normal

bull If left on its mother a 100 lb calf willndash Nurse 6 to 10 times per dayndash Consume between 16 and 24 of its

body wt per day as milk (20 average)

ndash Consume 72 to 106 liters of milk per day

ndash Consume 09 to 14 kg of dry milk solids per day

Milk Replacer Feeding Program

bull 21 Protein and 17 Fat is the most common product used

bull Impossible to meet nutritional requirements of milk-fed calves with this product at suggested feeding rate (12 solids amp 10 of body weight per day total volume)

bull If only product available must increase the amount of dry matter fed per day by increasing solids content volume fed and feeding frequency

Milk Replacer Feeding Program

Advantagesbull Can adjust solids fed easilybull Lower bacteria counts than unpasteurized

non-saleable milkbull Johnersquos control programsbull More consistent if proper mixing procedures

are followedbull Can mix correct volume as needed per day

Milk Replacer Feeding Program

bull Approximately 15 of body weight during the first week of life (3 liters twice per day for the average Holstein calf)

bull Increase to approximately 20 of body weight at 8 days of age (4 liters twice per day)

bull Increase solids content to at least 15 starting at first feeding

bull Maintain at this level until ready to be weaned

Environmental Temperatureand Nutritional Requirementsbull Thermoneutral range is 50deg to 68deg Fbull High temp amp humidity energy demands

and appetitebull Low temps energy demands and

ability to digest dry matterbull Must increase solids content volume fed or

number of times fedbull However if maximizing nutrient intake

program does not have to be changed

Cold TemperaturesManagement Procedures

bull Increase solids content to 15-18bull Feed 3 times per daybull Warm milk or replacer to 405ordm Cbull Free choice water at all timesbull Calves at 4degC had 32 increase in energy

requirement over calves at 10degCbull At -18degC energy requirement more than doublesbull Inadequate energy results in protein depletion

Increasing Nutrient Intake

bull Anything that can be done to increase the amount of protein and energy consumed by the milk-fed calf will result in an increase in growth rate and a significant improvement in the health and productivity of that calf

Affects of Plane of Nutrition on Rumen Health and Development

25 Pounds DM from Milk Replacer

15 Pounds DM from Milk Replacer

1 Pound DM from Milk Replacer

Comparison of 3 Feeding Rates

25 Pounds DM from Milk Replacer

15 Pounds DM from Milk Replacer

1 Pound DM from Milk Replacer

Comparison of 3 Feeding Rates

Goals for the Growing Calf

bull Rumen sufficiently developed to ferment dry feeds efficiently enough to satisfy the nutrient requirements of the weaned calf

bull Allow the animal to obtain its maximum genetic potential in growth

bull Provide a management program and nutritional program to optimize the health of the calf

Body Condition Scoring

Thin Calf

Accelerated Growth Formulas (Formulas that allow the calf to develop according to their genetic potential)

bull Calves on whole milk or replacer fed at 8-10 body wtday gain 250-300 gramsday

bull Calves fed larger volumes of a high quality milk replacer with higher nutrient content should be able to average 900 gramsday

bull Easy goal is to double birth weight in 8 wksbull Optimum goal is to increase birthweight by

25 times in 10 weeks

Accelerated Growth Formulas

bull 24 to 28 proteinbull 15 to 20 fatbull Whole milk = 27 protein and 30 fatbull Protein is similar but lower in fatbull Promotes lean tissue gainbull Increases efficiency of gainbull Fat is a satiety agent

Advantages

bull Increased growth rate from birth until weaningbull Increased lean tissue to fat tissue ratiobull Increased efficiency of gainbull Increased parenchymal tissue in udder (more

mammary tissue for potential future milk production)

bull Improved immune response (decreased sickness and death) death loss lt1

Advantages (cont)

bull Decreased labor and medicine costs (medicine costs decreased by 80)

bull Decreased age at first calvingbull Program does not have to be altered

depending on environmental conditionsbull Increased 1st lactation milk production

approximately 1700 lbs (773 kg)

What has been the count of births and animals exiting before 6 weeks old by month of birth

Bown 031610

Long Term Effects of Morbidity

bull Calves that experience a disease insult will never catch up to herdmates

bull No such thing as compensatory growthbull Age at first service will be delayedbull Calves that experience a disease insult will

never be able to reach the same potential milk production as an adult even though fully recovered

What this meansbull The effect of growth rate and thus nutrient

intake prior to weaning had a more direct and significant effect on milk yield than genetic selection for production

bull Genetic selection yields ~ 68 ndash 114 kg milk per lactation

bull Pre-weaning calf nutrition and management can yield 4 to 8 times more milk than genetic selection per lactation

What this might meanbull When we feed for more nutrient supply

above maintenance we are actually setting the calf up to be a better lifetime milk producer

bull Since ldquostayabilityrdquo or herd life is primarily correlated to milk production the implication is we might enhance herd life through better early life nutrition

bull 1st lactation milk yield was not significantly affected by reported cases of diarrhea

bull However antibiotic treatment had a significant effect on TDM residual milk

bull Calves that were treated with antibiotics produced 493 kg less milk in the first lactation (P gt 001) than calves with no record of being treated

What about Sickness Treatments and Milk Yield

Nutrition and Disease Resistance

bull Management and hygiene is extremely important

bull Effects of nutrition on immune competency is often ignored

bull Minimize environmental and social stressbull Calves have an amazing ability to fight

disease if immune system has proper fuelbull Death loss of lt1 is obtainable with proper

management and nutrition

Questions

Questions

  • Nutritional Environmental and Management Factors that Influence the Health Growth Rate and Productivity of the Young Dairy Calf
  • Introduction
  • Influence of Dry Cow Nutrition and Management on Health Growth and Productivity of the Calf
  • Fetal Development
  • Uterine Uptake in Relation to Maternal Supply of Organic Nutrients in Late-Pregnant Cows
  • Maximizing Immunity in the Newborn Calf
  • Nutrition of the Dry Cow and Fetal Programming
  • Slide Number 8
  • Slide Number 9
  • Slide Number 10
  • Slide Number 11
  • Placental Development
  • Fetal Sex Organ Development
  • Fetal Muscle Development
  • Reproductive Performance of Heifers
  • Influence of Maternal Nutrition on Progeny Health
  • Condition at Birth
  • Thin Newborn Calves
  • Colostrum Management
  • The role of colostrum in calf health
  • Colostrum Quality
  • Cow-side Tests of Colostrum Quality Colostrometer or Brix Refractometer
  • Cow-side Tests of Colostrum Quality Colostrometer or Brix Refractometer
  • Brix Refractometer Examples(gt 22 on Brix scale = Good colostrum)
  • Nutritional and Endocrine Effectsof Colostrum
  • National Survey of Colostrum Quality (Morrill et al J Dairy Sci 2012 953997)
  • Effect of Delaying First Milking on Colostrum Quality(Moore et al JAVMA 2005 2261375) 13 cows ndash 52 quarters
  • QUANTITY FED at FIRST FEEDING
  • Slide Number 29
  • 4 COLOSTRUM CLEANLINESS
  • Critical Control Points to Reduce Contamination
  • How often do producers feed contaminated colostrum
  • Total Bacteria Counts in Minnesota Colostrum (Swan et al 2007 JDSci 90)
  • 5 Monitoring passive transfer rates
  • 2020 MR 1lbGal 2qts BID 68ordmF(125 gramsliter 2 liters 2Xday 20degC)
  • 2020 MR 1lbGal 2qts BID 32ordm F(125 gramsliter 2 liters 2Xday 0degC)
  • 2820 MR 263 lbs in 7qts per day(180 gramsliter 7 litersDay 0degC)
  • What is Biologically Normal
  • Milk Replacer Feeding Program
  • Milk Replacer Feeding Program
  • Milk Replacer Feeding Program
  • Environmental Temperatureand Nutritional Requirements
  • Cold TemperaturesManagement Procedures
  • Increasing Nutrient Intake
  • Affects of Plane of Nutrition on Rumen Health and Development
  • 25 Pounds DM from Milk Replacer
  • 15 Pounds DM from Milk Replacer
  • 1 Pound DM from Milk Replacer
  • Comparison of 3 Feeding Rates
  • 25 Pounds DM from Milk Replacer
  • 15 Pounds DM from Milk Replacer
  • 1 Pound DM from Milk Replacer
  • Comparison of 3 Feeding Rates
  • Goals for the Growing Calf
  • Body Condition Scoring
  • Thin Calf
  • Accelerated Growth Formulas (Formulas that allow the calf to develop according to their genetic potential)
  • Accelerated Growth Formulas
  • Advantages
  • Advantages (cont)
  • What has been the count of births and animals exiting before 6 weeks old by month of birth
  • Long Term Effects of Morbidity
  • What this means
  • What this might mean
  • What about Sickness Treatments and Milk Yield
  • Nutrition and Disease Resistance
  • Questions
0 1 0
10 2 1
100 3 1
1000 4 5
10000 5 7
100000 6 6
1000000 7 10
10000000 8 22
100000000 9 70
1000000000 10 63
10000000000 11 7
10
100
1000
10000
100000
1000000
10000000
100000000
1000000000
10000000000
Proportion of samples below or above 100000 coliform (CFUml) (logColiformgt5)
Treatment Group
1 (cow) 2 (bucket) 3 (Tube)
low high high low high high low high high
n 38 0 000 26 12 3158 24 14 3684
4 5 6 7
low high high low high high low high high low high high
0
24
48
96
Log-base 10 data OMIT only 2 cows (6494 and 6616)
TREATMENT MEANS STD ERRORS
Cow Bucket Tube Feeder Cow bucket tube feeder
ColiformLog (mean) 0896 4707 445 019 035 032
SPCLog (mean) 144 499 466 024 031 03
Coliform raw (mean) 799 50202360 22925395
SPC raw (mean) 3316 57484139 33180499
TREATMENT MEANS STD ERRORS
ColiformLog 4 5 6 7 4 5 6 7
0 445 445 445 445
24 55 639 314 471
48 555 496 339 502
96 591 448 339 287
SPCLog
0 466 466 466 466
24 575 726 36 543
48 603 663 364 648
96 617 663 355 654
coliformLog Difference
0 vs 24
0 vs 48
0 vs 96
SPCLog Difference
0 vs 24
0 vs 48
0 vs 96
0 vs 24
0 vs 48
0 vs 96
0 vs 24
0 vs 48
0 vs 96
0 vs 48
0 vs 96
0 vs 24
0 vs 48
0 vs 96
SPCLog Difference
0 466 466 466
24 726 36 543
48 663 364 648
96 663 355 654
0 445 445 445
24 639 314 471
48 496 339 502
96 448 339 287
Cow Cow
Bucket Bucket
Tube Feeder Tube Feeder
Cow
Bucket
Tube Feeder
Proportion of samples below or above 100000 coliform (CFUml) (logColiformgt5)
Treatment Group
1 (cow) 2 (bucket) 3 (Tube)
low high high low high high low high high
n 38 0 000 26 12 3158 24 14 3684
4 5 6 7
low high high low high high low high high low high high
0 26 12 3158 26 12 3158 26 12 3158 26 12 3158
24 17 21 5526 5 33 8684 33 5 1316 24 14 3684
48 14 24 6316 17 21 5526 31 7 1842 15 23 6053
96 13 24 6486 23 15 3947 29 8 2162 36 2 526
TREATMENT MEANS STD ERRORS
Cow Bucket Tube Feeder Cow bucket tube feeder
ColiformLog (mean) 201 1057 1002 045 077 073
SPCLog (mean) 328 1124 1052 056 069 068
Coliform raw (mean) 819 20791853 13207685 699 11340851 5318475
SPC raw (mean) 3401 28474722 12365301 1911 17011942 4894564
TREATMENT MEANS STD ERRORS
ColiformLog 4 5 6 7 4 5 6 7
0 1057 1057 1057 1057 077 077 077 077
24 1246 1455 695 1074 075 046 058 04
48 1258 1124 754 1164 074 067 056 036
96 1341 1013 754 655 066 066 062 043
SPCLog
0 1124 1124 1124 1124 069 069 069 069
24 1305 1661 8 1232 07 028 054 047
48 137 1518 814 1484 064 03 049 029
96 1403 1517 793 15 066 19 058 034
coliformLog Difference
0 vs 24 189 398 -362 017 035 1 07 066
0 vs 48 201 067 -303 107 042 105 06 086
0 vs 96 284 -044 -304 -402 052 111 064 085
SPCLog Difference
0 vs 24 181 538 -323 108 035 074 061 058
0 vs 48 247 394 -309 36 04 073 051 067
0 vs 96 275 393 -336 376 044 075 057 076
Page 42: Nutritional, Environmental, and Management Factors that ... · Nutritional, Environmental, and Management Factors that Influence the Health, Growth Rate, and ... • Heifer programs

proportions

Sheet3

gr 123 x logcounts

Log(TPC)
Sample Collection Point
Log (bacteria count CFUml)
144
499
466

gr 123 x rawcounts

Raw Coliform Counts
Raw TPC
Sample Collection Point
Raw Bacteria Counts (CFUml)
799
3316
50202360
57484139
22925395
33180499

gr 24567 x logcolif

a
b
c
d
abc
abc
abc
d
cd
cd
b
a
abcd Different Plt005
Refrigerate
Ambient Temp
K-Sorbate + Refrigerate
K-Sorbate + Ambient Temp
Storage Period (hrs)
Log(Coliform Count CFUml)
445
55
555
591

gr 24567 x logSPC

a
bc
bc
d
d
d
ac
abc
ac
b
abc
abc
abcd Different Plt005
Refrigerate
Ambient Temp
K-Sorbate + Refrigerate
K-Sorbate + Ambient Temp
Storage Period (hrs)
Log (Total Plate Count CFUml)
466
575
603
617

gr 24567 x rawcolif

Tx 4
Tx 5
Tx 6
Tx 7
Sampling point
Raw Coliform Count
Raw Coliform Counts for 4 different colostrum preservation methods

gr 24567 x rawSPC

Tx 4
Tx 5
Tx 6
Tx 7
Sampling point
Raw SPC count
Raw SPC counts for 4 different colostrum preservation methods

gr diff coliflog

Tx 4
Tx 5
Tx 6
Tx 7
Storage Period
Change in Log(Coliform)
Change in Log(Coliform Counts) by 4 Storage Methods

gr diff spclog

Tx 4
Tx 5
Tx 6
Tx 7
Storage Period Interval
Change in Log(SPC)
Change in Log(SPC Counts) using 4 Storage Methods

mean results

proportions

Sheet3

How often do producers feed contaminated colostrum

bull Goalndash total plate count (TPC) lt 100000 cfumlndash total coliform count (TCC) lt 10000 cfuml

(McGuirk and Collins 2004 VCNA Food Animal Practice)

bull Wisconsin 82 of samples exceeded limitbull Minnesota 93 of samples exceeded limitbull National study 43 of samples exceeded limit

(Poulsen et al Proc ACVIM 2002 52 Swan et al 2007 JDSci 90 Morrill et al 2012 JDSci 953997)

Total Bacteria Counts in Minnesota Colostrum(Swan et al 2007 JDSci 90)

01020304050607080

10 100

1000

10000

1000

00

10000

00

10000

000

1000

00000

10000

00000

10000

00000

0

Total Plate Count (cfuml)

Freq

uenc

y of

Sam

ples

Median TPC = 615 million cfuml (73 to 104 billion)93 of samples gt 100000 cfuml TPC

ldquoWe are feeding lsquofat-ladenrsquo manurerdquo Rob Trembley 2006

gr TPC category histogram

Total Plate Count (cfuml)
Frequency of Samples
1
1
5
7
6
10
22
70
63
7

Sheet1

Sheet2

Sheet3

5 Monitoring passive transfer rates

bull Herd level ndash Bleed 12+ clinically normal 1-7 d

old calves amp separate serum

bull STP Refractometer- Goal 90 ge 52 gdL

or 80 ge 55 gdL

bull Brix Refractometer - Goal 90 ge 84

2020 MR 1lbGal 2qts BID 68ordmF(125 gramsliter 2 liters 2Xday 20degC)

2020 MR 1lbGal 2qts BID 32ordm F(125 gramsliter 2 liters 2Xday 0degC)

2820 MR 263 lbs in 7qts per day(180 gramsliter 7 litersDay 0degC)

What is Biologically Normal

bull If left on its mother a 100 lb calf willndash Nurse 6 to 10 times per dayndash Consume between 16 and 24 of its

body wt per day as milk (20 average)

ndash Consume 72 to 106 liters of milk per day

ndash Consume 09 to 14 kg of dry milk solids per day

Milk Replacer Feeding Program

bull 21 Protein and 17 Fat is the most common product used

bull Impossible to meet nutritional requirements of milk-fed calves with this product at suggested feeding rate (12 solids amp 10 of body weight per day total volume)

bull If only product available must increase the amount of dry matter fed per day by increasing solids content volume fed and feeding frequency

Milk Replacer Feeding Program

Advantagesbull Can adjust solids fed easilybull Lower bacteria counts than unpasteurized

non-saleable milkbull Johnersquos control programsbull More consistent if proper mixing procedures

are followedbull Can mix correct volume as needed per day

Milk Replacer Feeding Program

bull Approximately 15 of body weight during the first week of life (3 liters twice per day for the average Holstein calf)

bull Increase to approximately 20 of body weight at 8 days of age (4 liters twice per day)

bull Increase solids content to at least 15 starting at first feeding

bull Maintain at this level until ready to be weaned

Environmental Temperatureand Nutritional Requirementsbull Thermoneutral range is 50deg to 68deg Fbull High temp amp humidity energy demands

and appetitebull Low temps energy demands and

ability to digest dry matterbull Must increase solids content volume fed or

number of times fedbull However if maximizing nutrient intake

program does not have to be changed

Cold TemperaturesManagement Procedures

bull Increase solids content to 15-18bull Feed 3 times per daybull Warm milk or replacer to 405ordm Cbull Free choice water at all timesbull Calves at 4degC had 32 increase in energy

requirement over calves at 10degCbull At -18degC energy requirement more than doublesbull Inadequate energy results in protein depletion

Increasing Nutrient Intake

bull Anything that can be done to increase the amount of protein and energy consumed by the milk-fed calf will result in an increase in growth rate and a significant improvement in the health and productivity of that calf

Affects of Plane of Nutrition on Rumen Health and Development

25 Pounds DM from Milk Replacer

15 Pounds DM from Milk Replacer

1 Pound DM from Milk Replacer

Comparison of 3 Feeding Rates

25 Pounds DM from Milk Replacer

15 Pounds DM from Milk Replacer

1 Pound DM from Milk Replacer

Comparison of 3 Feeding Rates

Goals for the Growing Calf

bull Rumen sufficiently developed to ferment dry feeds efficiently enough to satisfy the nutrient requirements of the weaned calf

bull Allow the animal to obtain its maximum genetic potential in growth

bull Provide a management program and nutritional program to optimize the health of the calf

Body Condition Scoring

Thin Calf

Accelerated Growth Formulas (Formulas that allow the calf to develop according to their genetic potential)

bull Calves on whole milk or replacer fed at 8-10 body wtday gain 250-300 gramsday

bull Calves fed larger volumes of a high quality milk replacer with higher nutrient content should be able to average 900 gramsday

bull Easy goal is to double birth weight in 8 wksbull Optimum goal is to increase birthweight by

25 times in 10 weeks

Accelerated Growth Formulas

bull 24 to 28 proteinbull 15 to 20 fatbull Whole milk = 27 protein and 30 fatbull Protein is similar but lower in fatbull Promotes lean tissue gainbull Increases efficiency of gainbull Fat is a satiety agent

Advantages

bull Increased growth rate from birth until weaningbull Increased lean tissue to fat tissue ratiobull Increased efficiency of gainbull Increased parenchymal tissue in udder (more

mammary tissue for potential future milk production)

bull Improved immune response (decreased sickness and death) death loss lt1

Advantages (cont)

bull Decreased labor and medicine costs (medicine costs decreased by 80)

bull Decreased age at first calvingbull Program does not have to be altered

depending on environmental conditionsbull Increased 1st lactation milk production

approximately 1700 lbs (773 kg)

What has been the count of births and animals exiting before 6 weeks old by month of birth

Bown 031610

Long Term Effects of Morbidity

bull Calves that experience a disease insult will never catch up to herdmates

bull No such thing as compensatory growthbull Age at first service will be delayedbull Calves that experience a disease insult will

never be able to reach the same potential milk production as an adult even though fully recovered

What this meansbull The effect of growth rate and thus nutrient

intake prior to weaning had a more direct and significant effect on milk yield than genetic selection for production

bull Genetic selection yields ~ 68 ndash 114 kg milk per lactation

bull Pre-weaning calf nutrition and management can yield 4 to 8 times more milk than genetic selection per lactation

What this might meanbull When we feed for more nutrient supply

above maintenance we are actually setting the calf up to be a better lifetime milk producer

bull Since ldquostayabilityrdquo or herd life is primarily correlated to milk production the implication is we might enhance herd life through better early life nutrition

bull 1st lactation milk yield was not significantly affected by reported cases of diarrhea

bull However antibiotic treatment had a significant effect on TDM residual milk

bull Calves that were treated with antibiotics produced 493 kg less milk in the first lactation (P gt 001) than calves with no record of being treated

What about Sickness Treatments and Milk Yield

Nutrition and Disease Resistance

bull Management and hygiene is extremely important

bull Effects of nutrition on immune competency is often ignored

bull Minimize environmental and social stressbull Calves have an amazing ability to fight

disease if immune system has proper fuelbull Death loss of lt1 is obtainable with proper

management and nutrition

Questions

Questions

  • Nutritional Environmental and Management Factors that Influence the Health Growth Rate and Productivity of the Young Dairy Calf
  • Introduction
  • Influence of Dry Cow Nutrition and Management on Health Growth and Productivity of the Calf
  • Fetal Development
  • Uterine Uptake in Relation to Maternal Supply of Organic Nutrients in Late-Pregnant Cows
  • Maximizing Immunity in the Newborn Calf
  • Nutrition of the Dry Cow and Fetal Programming
  • Slide Number 8
  • Slide Number 9
  • Slide Number 10
  • Slide Number 11
  • Placental Development
  • Fetal Sex Organ Development
  • Fetal Muscle Development
  • Reproductive Performance of Heifers
  • Influence of Maternal Nutrition on Progeny Health
  • Condition at Birth
  • Thin Newborn Calves
  • Colostrum Management
  • The role of colostrum in calf health
  • Colostrum Quality
  • Cow-side Tests of Colostrum Quality Colostrometer or Brix Refractometer
  • Cow-side Tests of Colostrum Quality Colostrometer or Brix Refractometer
  • Brix Refractometer Examples(gt 22 on Brix scale = Good colostrum)
  • Nutritional and Endocrine Effectsof Colostrum
  • National Survey of Colostrum Quality (Morrill et al J Dairy Sci 2012 953997)
  • Effect of Delaying First Milking on Colostrum Quality(Moore et al JAVMA 2005 2261375) 13 cows ndash 52 quarters
  • QUANTITY FED at FIRST FEEDING
  • Slide Number 29
  • 4 COLOSTRUM CLEANLINESS
  • Critical Control Points to Reduce Contamination
  • How often do producers feed contaminated colostrum
  • Total Bacteria Counts in Minnesota Colostrum (Swan et al 2007 JDSci 90)
  • 5 Monitoring passive transfer rates
  • 2020 MR 1lbGal 2qts BID 68ordmF(125 gramsliter 2 liters 2Xday 20degC)
  • 2020 MR 1lbGal 2qts BID 32ordm F(125 gramsliter 2 liters 2Xday 0degC)
  • 2820 MR 263 lbs in 7qts per day(180 gramsliter 7 litersDay 0degC)
  • What is Biologically Normal
  • Milk Replacer Feeding Program
  • Milk Replacer Feeding Program
  • Milk Replacer Feeding Program
  • Environmental Temperatureand Nutritional Requirements
  • Cold TemperaturesManagement Procedures
  • Increasing Nutrient Intake
  • Affects of Plane of Nutrition on Rumen Health and Development
  • 25 Pounds DM from Milk Replacer
  • 15 Pounds DM from Milk Replacer
  • 1 Pound DM from Milk Replacer
  • Comparison of 3 Feeding Rates
  • 25 Pounds DM from Milk Replacer
  • 15 Pounds DM from Milk Replacer
  • 1 Pound DM from Milk Replacer
  • Comparison of 3 Feeding Rates
  • Goals for the Growing Calf
  • Body Condition Scoring
  • Thin Calf
  • Accelerated Growth Formulas (Formulas that allow the calf to develop according to their genetic potential)
  • Accelerated Growth Formulas
  • Advantages
  • Advantages (cont)
  • What has been the count of births and animals exiting before 6 weeks old by month of birth
  • Long Term Effects of Morbidity
  • What this means
  • What this might mean
  • What about Sickness Treatments and Milk Yield
  • Nutrition and Disease Resistance
  • Questions
0 1 0
10 2 1
100 3 1
1000 4 5
10000 5 7
100000 6 6
1000000 7 10
10000000 8 22
100000000 9 70
1000000000 10 63
10000000000 11 7
10
100
1000
10000
100000
1000000
10000000
100000000
1000000000
10000000000
Proportion of samples below or above 100000 coliform (CFUml) (logColiformgt5)
Treatment Group
1 (cow) 2 (bucket) 3 (Tube)
low high high low high high low high high
n 38 0 000 26 12 3158 24 14 3684
4 5 6 7
low high high low high high low high high low high high
0
24
48
96
Log-base 10 data OMIT only 2 cows (6494 and 6616)
TREATMENT MEANS STD ERRORS
Cow Bucket Tube Feeder Cow bucket tube feeder
ColiformLog (mean) 0896 4707 445 019 035 032
SPCLog (mean) 144 499 466 024 031 03
Coliform raw (mean) 799 50202360 22925395
SPC raw (mean) 3316 57484139 33180499
TREATMENT MEANS STD ERRORS
ColiformLog 4 5 6 7 4 5 6 7
0 445 445 445 445
24 55 639 314 471
48 555 496 339 502
96 591 448 339 287
SPCLog
0 466 466 466 466
24 575 726 36 543
48 603 663 364 648
96 617 663 355 654
coliformLog Difference
0 vs 24
0 vs 48
0 vs 96
SPCLog Difference
0 vs 24
0 vs 48
0 vs 96
0 vs 24
0 vs 48
0 vs 96
0 vs 24
0 vs 48
0 vs 96
0 vs 48
0 vs 96
0 vs 24
0 vs 48
0 vs 96
SPCLog Difference
0 466 466 466
24 726 36 543
48 663 364 648
96 663 355 654
0 445 445 445
24 639 314 471
48 496 339 502
96 448 339 287
Cow Cow
Bucket Bucket
Tube Feeder Tube Feeder
Cow
Bucket
Tube Feeder
Proportion of samples below or above 100000 coliform (CFUml) (logColiformgt5)
Treatment Group
1 (cow) 2 (bucket) 3 (Tube)
low high high low high high low high high
n 38 0 000 26 12 3158 24 14 3684
4 5 6 7
low high high low high high low high high low high high
0 26 12 3158 26 12 3158 26 12 3158 26 12 3158
24 17 21 5526 5 33 8684 33 5 1316 24 14 3684
48 14 24 6316 17 21 5526 31 7 1842 15 23 6053
96 13 24 6486 23 15 3947 29 8 2162 36 2 526
Page 43: Nutritional, Environmental, and Management Factors that ... · Nutritional, Environmental, and Management Factors that Influence the Health, Growth Rate, and ... • Heifer programs

Sheet3

gr 123 x logcounts

Log(TPC)
Sample Collection Point
Log (bacteria count CFUml)
144
499
466

gr 123 x rawcounts

Raw Coliform Counts
Raw TPC
Sample Collection Point
Raw Bacteria Counts (CFUml)
799
3316
50202360
57484139
22925395
33180499

gr 24567 x logcolif

a
b
c
d
abc
abc
abc
d
cd
cd
b
a
abcd Different Plt005
Refrigerate
Ambient Temp
K-Sorbate + Refrigerate
K-Sorbate + Ambient Temp
Storage Period (hrs)
Log(Coliform Count CFUml)
445
55
555
591

gr 24567 x logSPC

a
bc
bc
d
d
d
ac
abc
ac
b
abc
abc
abcd Different Plt005
Refrigerate
Ambient Temp
K-Sorbate + Refrigerate
K-Sorbate + Ambient Temp
Storage Period (hrs)
Log (Total Plate Count CFUml)
466
575
603
617

gr 24567 x rawcolif

Tx 4
Tx 5
Tx 6
Tx 7
Sampling point
Raw Coliform Count
Raw Coliform Counts for 4 different colostrum preservation methods

gr 24567 x rawSPC

Tx 4
Tx 5
Tx 6
Tx 7
Sampling point
Raw SPC count
Raw SPC counts for 4 different colostrum preservation methods

gr diff coliflog

Tx 4
Tx 5
Tx 6
Tx 7
Storage Period
Change in Log(Coliform)
Change in Log(Coliform Counts) by 4 Storage Methods

gr diff spclog

Tx 4
Tx 5
Tx 6
Tx 7
Storage Period Interval
Change in Log(SPC)
Change in Log(SPC Counts) using 4 Storage Methods

mean results

proportions

Sheet3

How often do producers feed contaminated colostrum

bull Goalndash total plate count (TPC) lt 100000 cfumlndash total coliform count (TCC) lt 10000 cfuml

(McGuirk and Collins 2004 VCNA Food Animal Practice)

bull Wisconsin 82 of samples exceeded limitbull Minnesota 93 of samples exceeded limitbull National study 43 of samples exceeded limit

(Poulsen et al Proc ACVIM 2002 52 Swan et al 2007 JDSci 90 Morrill et al 2012 JDSci 953997)

Total Bacteria Counts in Minnesota Colostrum(Swan et al 2007 JDSci 90)

01020304050607080

10 100

1000

10000

1000

00

10000

00

10000

000

1000

00000

10000

00000

10000

00000

0

Total Plate Count (cfuml)

Freq

uenc

y of

Sam

ples

Median TPC = 615 million cfuml (73 to 104 billion)93 of samples gt 100000 cfuml TPC

ldquoWe are feeding lsquofat-ladenrsquo manurerdquo Rob Trembley 2006

gr TPC category histogram

Total Plate Count (cfuml)
Frequency of Samples
1
1
5
7
6
10
22
70
63
7

Sheet1

Sheet2

Sheet3

5 Monitoring passive transfer rates

bull Herd level ndash Bleed 12+ clinically normal 1-7 d

old calves amp separate serum

bull STP Refractometer- Goal 90 ge 52 gdL

or 80 ge 55 gdL

bull Brix Refractometer - Goal 90 ge 84

2020 MR 1lbGal 2qts BID 68ordmF(125 gramsliter 2 liters 2Xday 20degC)

2020 MR 1lbGal 2qts BID 32ordm F(125 gramsliter 2 liters 2Xday 0degC)

2820 MR 263 lbs in 7qts per day(180 gramsliter 7 litersDay 0degC)

What is Biologically Normal

bull If left on its mother a 100 lb calf willndash Nurse 6 to 10 times per dayndash Consume between 16 and 24 of its

body wt per day as milk (20 average)

ndash Consume 72 to 106 liters of milk per day

ndash Consume 09 to 14 kg of dry milk solids per day

Milk Replacer Feeding Program

bull 21 Protein and 17 Fat is the most common product used

bull Impossible to meet nutritional requirements of milk-fed calves with this product at suggested feeding rate (12 solids amp 10 of body weight per day total volume)

bull If only product available must increase the amount of dry matter fed per day by increasing solids content volume fed and feeding frequency

Milk Replacer Feeding Program

Advantagesbull Can adjust solids fed easilybull Lower bacteria counts than unpasteurized

non-saleable milkbull Johnersquos control programsbull More consistent if proper mixing procedures

are followedbull Can mix correct volume as needed per day

Milk Replacer Feeding Program

bull Approximately 15 of body weight during the first week of life (3 liters twice per day for the average Holstein calf)

bull Increase to approximately 20 of body weight at 8 days of age (4 liters twice per day)

bull Increase solids content to at least 15 starting at first feeding

bull Maintain at this level until ready to be weaned

Environmental Temperatureand Nutritional Requirementsbull Thermoneutral range is 50deg to 68deg Fbull High temp amp humidity energy demands

and appetitebull Low temps energy demands and

ability to digest dry matterbull Must increase solids content volume fed or

number of times fedbull However if maximizing nutrient intake

program does not have to be changed

Cold TemperaturesManagement Procedures

bull Increase solids content to 15-18bull Feed 3 times per daybull Warm milk or replacer to 405ordm Cbull Free choice water at all timesbull Calves at 4degC had 32 increase in energy

requirement over calves at 10degCbull At -18degC energy requirement more than doublesbull Inadequate energy results in protein depletion

Increasing Nutrient Intake

bull Anything that can be done to increase the amount of protein and energy consumed by the milk-fed calf will result in an increase in growth rate and a significant improvement in the health and productivity of that calf

Affects of Plane of Nutrition on Rumen Health and Development

25 Pounds DM from Milk Replacer

15 Pounds DM from Milk Replacer

1 Pound DM from Milk Replacer

Comparison of 3 Feeding Rates

25 Pounds DM from Milk Replacer

15 Pounds DM from Milk Replacer

1 Pound DM from Milk Replacer

Comparison of 3 Feeding Rates

Goals for the Growing Calf

bull Rumen sufficiently developed to ferment dry feeds efficiently enough to satisfy the nutrient requirements of the weaned calf

bull Allow the animal to obtain its maximum genetic potential in growth

bull Provide a management program and nutritional program to optimize the health of the calf

Body Condition Scoring

Thin Calf

Accelerated Growth Formulas (Formulas that allow the calf to develop according to their genetic potential)

bull Calves on whole milk or replacer fed at 8-10 body wtday gain 250-300 gramsday

bull Calves fed larger volumes of a high quality milk replacer with higher nutrient content should be able to average 900 gramsday

bull Easy goal is to double birth weight in 8 wksbull Optimum goal is to increase birthweight by

25 times in 10 weeks

Accelerated Growth Formulas

bull 24 to 28 proteinbull 15 to 20 fatbull Whole milk = 27 protein and 30 fatbull Protein is similar but lower in fatbull Promotes lean tissue gainbull Increases efficiency of gainbull Fat is a satiety agent

Advantages

bull Increased growth rate from birth until weaningbull Increased lean tissue to fat tissue ratiobull Increased efficiency of gainbull Increased parenchymal tissue in udder (more

mammary tissue for potential future milk production)

bull Improved immune response (decreased sickness and death) death loss lt1

Advantages (cont)

bull Decreased labor and medicine costs (medicine costs decreased by 80)

bull Decreased age at first calvingbull Program does not have to be altered

depending on environmental conditionsbull Increased 1st lactation milk production

approximately 1700 lbs (773 kg)

What has been the count of births and animals exiting before 6 weeks old by month of birth

Bown 031610

Long Term Effects of Morbidity

bull Calves that experience a disease insult will never catch up to herdmates

bull No such thing as compensatory growthbull Age at first service will be delayedbull Calves that experience a disease insult will

never be able to reach the same potential milk production as an adult even though fully recovered

What this meansbull The effect of growth rate and thus nutrient

intake prior to weaning had a more direct and significant effect on milk yield than genetic selection for production

bull Genetic selection yields ~ 68 ndash 114 kg milk per lactation

bull Pre-weaning calf nutrition and management can yield 4 to 8 times more milk than genetic selection per lactation

What this might meanbull When we feed for more nutrient supply

above maintenance we are actually setting the calf up to be a better lifetime milk producer

bull Since ldquostayabilityrdquo or herd life is primarily correlated to milk production the implication is we might enhance herd life through better early life nutrition

bull 1st lactation milk yield was not significantly affected by reported cases of diarrhea

bull However antibiotic treatment had a significant effect on TDM residual milk

bull Calves that were treated with antibiotics produced 493 kg less milk in the first lactation (P gt 001) than calves with no record of being treated

What about Sickness Treatments and Milk Yield

Nutrition and Disease Resistance

bull Management and hygiene is extremely important

bull Effects of nutrition on immune competency is often ignored

bull Minimize environmental and social stressbull Calves have an amazing ability to fight

disease if immune system has proper fuelbull Death loss of lt1 is obtainable with proper

management and nutrition

Questions

Questions

  • Nutritional Environmental and Management Factors that Influence the Health Growth Rate and Productivity of the Young Dairy Calf
  • Introduction
  • Influence of Dry Cow Nutrition and Management on Health Growth and Productivity of the Calf
  • Fetal Development
  • Uterine Uptake in Relation to Maternal Supply of Organic Nutrients in Late-Pregnant Cows
  • Maximizing Immunity in the Newborn Calf
  • Nutrition of the Dry Cow and Fetal Programming
  • Slide Number 8
  • Slide Number 9
  • Slide Number 10
  • Slide Number 11
  • Placental Development
  • Fetal Sex Organ Development
  • Fetal Muscle Development
  • Reproductive Performance of Heifers
  • Influence of Maternal Nutrition on Progeny Health
  • Condition at Birth
  • Thin Newborn Calves
  • Colostrum Management
  • The role of colostrum in calf health
  • Colostrum Quality
  • Cow-side Tests of Colostrum Quality Colostrometer or Brix Refractometer
  • Cow-side Tests of Colostrum Quality Colostrometer or Brix Refractometer
  • Brix Refractometer Examples(gt 22 on Brix scale = Good colostrum)
  • Nutritional and Endocrine Effectsof Colostrum
  • National Survey of Colostrum Quality (Morrill et al J Dairy Sci 2012 953997)
  • Effect of Delaying First Milking on Colostrum Quality(Moore et al JAVMA 2005 2261375) 13 cows ndash 52 quarters
  • QUANTITY FED at FIRST FEEDING
  • Slide Number 29
  • 4 COLOSTRUM CLEANLINESS
  • Critical Control Points to Reduce Contamination
  • How often do producers feed contaminated colostrum
  • Total Bacteria Counts in Minnesota Colostrum (Swan et al 2007 JDSci 90)
  • 5 Monitoring passive transfer rates
  • 2020 MR 1lbGal 2qts BID 68ordmF(125 gramsliter 2 liters 2Xday 20degC)
  • 2020 MR 1lbGal 2qts BID 32ordm F(125 gramsliter 2 liters 2Xday 0degC)
  • 2820 MR 263 lbs in 7qts per day(180 gramsliter 7 litersDay 0degC)
  • What is Biologically Normal
  • Milk Replacer Feeding Program
  • Milk Replacer Feeding Program
  • Milk Replacer Feeding Program
  • Environmental Temperatureand Nutritional Requirements
  • Cold TemperaturesManagement Procedures
  • Increasing Nutrient Intake
  • Affects of Plane of Nutrition on Rumen Health and Development
  • 25 Pounds DM from Milk Replacer
  • 15 Pounds DM from Milk Replacer
  • 1 Pound DM from Milk Replacer
  • Comparison of 3 Feeding Rates
  • 25 Pounds DM from Milk Replacer
  • 15 Pounds DM from Milk Replacer
  • 1 Pound DM from Milk Replacer
  • Comparison of 3 Feeding Rates
  • Goals for the Growing Calf
  • Body Condition Scoring
  • Thin Calf
  • Accelerated Growth Formulas (Formulas that allow the calf to develop according to their genetic potential)
  • Accelerated Growth Formulas
  • Advantages
  • Advantages (cont)
  • What has been the count of births and animals exiting before 6 weeks old by month of birth
  • Long Term Effects of Morbidity
  • What this means
  • What this might mean
  • What about Sickness Treatments and Milk Yield
  • Nutrition and Disease Resistance
  • Questions
0 1 0
10 2 1
100 3 1
1000 4 5
10000 5 7
100000 6 6
1000000 7 10
10000000 8 22
100000000 9 70
1000000000 10 63
10000000000 11 7
10
100
1000
10000
100000
1000000
10000000
100000000
1000000000
10000000000
Proportion of samples below or above 100000 coliform (CFUml) (logColiformgt5)
Treatment Group
1 (cow) 2 (bucket) 3 (Tube)
low high high low high high low high high
n 38 0 000 26 12 3158 24 14 3684
4 5 6 7
low high high low high high low high high low high high
0
24
48
96
Log-base 10 data OMIT only 2 cows (6494 and 6616)
TREATMENT MEANS STD ERRORS
Cow Bucket Tube Feeder Cow bucket tube feeder
ColiformLog (mean) 0896 4707 445 019 035 032
SPCLog (mean) 144 499 466 024 031 03
Coliform raw (mean) 799 50202360 22925395
SPC raw (mean) 3316 57484139 33180499
TREATMENT MEANS STD ERRORS
ColiformLog 4 5 6 7 4 5 6 7
0 445 445 445 445
24 55 639 314 471
48 555 496 339 502
96 591 448 339 287
SPCLog
0 466 466 466 466
24 575 726 36 543
48 603 663 364 648
96 617 663 355 654
coliformLog Difference
0 vs 24
0 vs 48
0 vs 96
SPCLog Difference
0 vs 24
0 vs 48
0 vs 96
0 vs 24
0 vs 48
0 vs 96
0 vs 24
0 vs 48
0 vs 96
0 vs 48
0 vs 96
0 vs 24
0 vs 48
0 vs 96
SPCLog Difference
0 466 466 466
24 726 36 543
48 663 364 648
96 663 355 654
0 445 445 445
24 639 314 471
48 496 339 502
96 448 339 287
Cow Cow
Bucket Bucket
Tube Feeder Tube Feeder
Cow
Bucket
Tube Feeder
Page 44: Nutritional, Environmental, and Management Factors that ... · Nutritional, Environmental, and Management Factors that Influence the Health, Growth Rate, and ... • Heifer programs

gr 123 x logcounts

Log(TPC)
Sample Collection Point
Log (bacteria count CFUml)
144
499
466

gr 123 x rawcounts

Raw Coliform Counts
Raw TPC
Sample Collection Point
Raw Bacteria Counts (CFUml)
799
3316
50202360
57484139
22925395
33180499

gr 24567 x logcolif

a
b
c
d
abc
abc
abc
d
cd
cd
b
a
abcd Different Plt005
Refrigerate
Ambient Temp
K-Sorbate + Refrigerate
K-Sorbate + Ambient Temp
Storage Period (hrs)
Log(Coliform Count CFUml)
445
55
555
591

gr 24567 x logSPC

a
bc
bc
d
d
d
ac
abc
ac
b
abc
abc
abcd Different Plt005
Refrigerate
Ambient Temp
K-Sorbate + Refrigerate
K-Sorbate + Ambient Temp
Storage Period (hrs)
Log (Total Plate Count CFUml)
466
575
603
617

gr 24567 x rawcolif

Tx 4
Tx 5
Tx 6
Tx 7
Sampling point
Raw Coliform Count
Raw Coliform Counts for 4 different colostrum preservation methods

gr 24567 x rawSPC

Tx 4
Tx 5
Tx 6
Tx 7
Sampling point
Raw SPC count
Raw SPC counts for 4 different colostrum preservation methods

gr diff coliflog

Tx 4
Tx 5
Tx 6
Tx 7
Storage Period
Change in Log(Coliform)
Change in Log(Coliform Counts) by 4 Storage Methods

gr diff spclog

Tx 4
Tx 5
Tx 6
Tx 7
Storage Period Interval
Change in Log(SPC)
Change in Log(SPC Counts) using 4 Storage Methods

mean results

proportions

Sheet3

How often do producers feed contaminated colostrum

bull Goalndash total plate count (TPC) lt 100000 cfumlndash total coliform count (TCC) lt 10000 cfuml

(McGuirk and Collins 2004 VCNA Food Animal Practice)

bull Wisconsin 82 of samples exceeded limitbull Minnesota 93 of samples exceeded limitbull National study 43 of samples exceeded limit

(Poulsen et al Proc ACVIM 2002 52 Swan et al 2007 JDSci 90 Morrill et al 2012 JDSci 953997)

Total Bacteria Counts in Minnesota Colostrum(Swan et al 2007 JDSci 90)

01020304050607080

10 100

1000

10000

1000

00

10000

00

10000

000

1000

00000

10000

00000

10000

00000

0

Total Plate Count (cfuml)

Freq

uenc

y of

Sam

ples

Median TPC = 615 million cfuml (73 to 104 billion)93 of samples gt 100000 cfuml TPC

ldquoWe are feeding lsquofat-ladenrsquo manurerdquo Rob Trembley 2006

gr TPC category histogram

Total Plate Count (cfuml)
Frequency of Samples
1
1
5
7
6
10
22
70
63
7

Sheet1

Sheet2

Sheet3

5 Monitoring passive transfer rates

bull Herd level ndash Bleed 12+ clinically normal 1-7 d

old calves amp separate serum

bull STP Refractometer- Goal 90 ge 52 gdL

or 80 ge 55 gdL

bull Brix Refractometer - Goal 90 ge 84

2020 MR 1lbGal 2qts BID 68ordmF(125 gramsliter 2 liters 2Xday 20degC)

2020 MR 1lbGal 2qts BID 32ordm F(125 gramsliter 2 liters 2Xday 0degC)

2820 MR 263 lbs in 7qts per day(180 gramsliter 7 litersDay 0degC)

What is Biologically Normal

bull If left on its mother a 100 lb calf willndash Nurse 6 to 10 times per dayndash Consume between 16 and 24 of its

body wt per day as milk (20 average)

ndash Consume 72 to 106 liters of milk per day

ndash Consume 09 to 14 kg of dry milk solids per day

Milk Replacer Feeding Program

bull 21 Protein and 17 Fat is the most common product used

bull Impossible to meet nutritional requirements of milk-fed calves with this product at suggested feeding rate (12 solids amp 10 of body weight per day total volume)

bull If only product available must increase the amount of dry matter fed per day by increasing solids content volume fed and feeding frequency

Milk Replacer Feeding Program

Advantagesbull Can adjust solids fed easilybull Lower bacteria counts than unpasteurized

non-saleable milkbull Johnersquos control programsbull More consistent if proper mixing procedures

are followedbull Can mix correct volume as needed per day

Milk Replacer Feeding Program

bull Approximately 15 of body weight during the first week of life (3 liters twice per day for the average Holstein calf)

bull Increase to approximately 20 of body weight at 8 days of age (4 liters twice per day)

bull Increase solids content to at least 15 starting at first feeding

bull Maintain at this level until ready to be weaned

Environmental Temperatureand Nutritional Requirementsbull Thermoneutral range is 50deg to 68deg Fbull High temp amp humidity energy demands

and appetitebull Low temps energy demands and

ability to digest dry matterbull Must increase solids content volume fed or

number of times fedbull However if maximizing nutrient intake

program does not have to be changed

Cold TemperaturesManagement Procedures

bull Increase solids content to 15-18bull Feed 3 times per daybull Warm milk or replacer to 405ordm Cbull Free choice water at all timesbull Calves at 4degC had 32 increase in energy

requirement over calves at 10degCbull At -18degC energy requirement more than doublesbull Inadequate energy results in protein depletion

Increasing Nutrient Intake

bull Anything that can be done to increase the amount of protein and energy consumed by the milk-fed calf will result in an increase in growth rate and a significant improvement in the health and productivity of that calf

Affects of Plane of Nutrition on Rumen Health and Development

25 Pounds DM from Milk Replacer

15 Pounds DM from Milk Replacer

1 Pound DM from Milk Replacer

Comparison of 3 Feeding Rates

25 Pounds DM from Milk Replacer

15 Pounds DM from Milk Replacer

1 Pound DM from Milk Replacer

Comparison of 3 Feeding Rates

Goals for the Growing Calf

bull Rumen sufficiently developed to ferment dry feeds efficiently enough to satisfy the nutrient requirements of the weaned calf

bull Allow the animal to obtain its maximum genetic potential in growth

bull Provide a management program and nutritional program to optimize the health of the calf

Body Condition Scoring

Thin Calf

Accelerated Growth Formulas (Formulas that allow the calf to develop according to their genetic potential)

bull Calves on whole milk or replacer fed at 8-10 body wtday gain 250-300 gramsday

bull Calves fed larger volumes of a high quality milk replacer with higher nutrient content should be able to average 900 gramsday

bull Easy goal is to double birth weight in 8 wksbull Optimum goal is to increase birthweight by

25 times in 10 weeks

Accelerated Growth Formulas

bull 24 to 28 proteinbull 15 to 20 fatbull Whole milk = 27 protein and 30 fatbull Protein is similar but lower in fatbull Promotes lean tissue gainbull Increases efficiency of gainbull Fat is a satiety agent

Advantages

bull Increased growth rate from birth until weaningbull Increased lean tissue to fat tissue ratiobull Increased efficiency of gainbull Increased parenchymal tissue in udder (more

mammary tissue for potential future milk production)

bull Improved immune response (decreased sickness and death) death loss lt1

Advantages (cont)

bull Decreased labor and medicine costs (medicine costs decreased by 80)

bull Decreased age at first calvingbull Program does not have to be altered

depending on environmental conditionsbull Increased 1st lactation milk production

approximately 1700 lbs (773 kg)

What has been the count of births and animals exiting before 6 weeks old by month of birth

Bown 031610

Long Term Effects of Morbidity

bull Calves that experience a disease insult will never catch up to herdmates

bull No such thing as compensatory growthbull Age at first service will be delayedbull Calves that experience a disease insult will

never be able to reach the same potential milk production as an adult even though fully recovered

What this meansbull The effect of growth rate and thus nutrient

intake prior to weaning had a more direct and significant effect on milk yield than genetic selection for production

bull Genetic selection yields ~ 68 ndash 114 kg milk per lactation

bull Pre-weaning calf nutrition and management can yield 4 to 8 times more milk than genetic selection per lactation

What this might meanbull When we feed for more nutrient supply

above maintenance we are actually setting the calf up to be a better lifetime milk producer

bull Since ldquostayabilityrdquo or herd life is primarily correlated to milk production the implication is we might enhance herd life through better early life nutrition

bull 1st lactation milk yield was not significantly affected by reported cases of diarrhea

bull However antibiotic treatment had a significant effect on TDM residual milk

bull Calves that were treated with antibiotics produced 493 kg less milk in the first lactation (P gt 001) than calves with no record of being treated

What about Sickness Treatments and Milk Yield

Nutrition and Disease Resistance

bull Management and hygiene is extremely important

bull Effects of nutrition on immune competency is often ignored

bull Minimize environmental and social stressbull Calves have an amazing ability to fight

disease if immune system has proper fuelbull Death loss of lt1 is obtainable with proper

management and nutrition

Questions

Questions

  • Nutritional Environmental and Management Factors that Influence the Health Growth Rate and Productivity of the Young Dairy Calf
  • Introduction
  • Influence of Dry Cow Nutrition and Management on Health Growth and Productivity of the Calf
  • Fetal Development
  • Uterine Uptake in Relation to Maternal Supply of Organic Nutrients in Late-Pregnant Cows
  • Maximizing Immunity in the Newborn Calf
  • Nutrition of the Dry Cow and Fetal Programming
  • Slide Number 8
  • Slide Number 9
  • Slide Number 10
  • Slide Number 11
  • Placental Development
  • Fetal Sex Organ Development
  • Fetal Muscle Development
  • Reproductive Performance of Heifers
  • Influence of Maternal Nutrition on Progeny Health
  • Condition at Birth
  • Thin Newborn Calves
  • Colostrum Management
  • The role of colostrum in calf health
  • Colostrum Quality
  • Cow-side Tests of Colostrum Quality Colostrometer or Brix Refractometer
  • Cow-side Tests of Colostrum Quality Colostrometer or Brix Refractometer
  • Brix Refractometer Examples(gt 22 on Brix scale = Good colostrum)
  • Nutritional and Endocrine Effectsof Colostrum
  • National Survey of Colostrum Quality (Morrill et al J Dairy Sci 2012 953997)
  • Effect of Delaying First Milking on Colostrum Quality(Moore et al JAVMA 2005 2261375) 13 cows ndash 52 quarters
  • QUANTITY FED at FIRST FEEDING
  • Slide Number 29
  • 4 COLOSTRUM CLEANLINESS
  • Critical Control Points to Reduce Contamination
  • How often do producers feed contaminated colostrum
  • Total Bacteria Counts in Minnesota Colostrum (Swan et al 2007 JDSci 90)
  • 5 Monitoring passive transfer rates
  • 2020 MR 1lbGal 2qts BID 68ordmF(125 gramsliter 2 liters 2Xday 20degC)
  • 2020 MR 1lbGal 2qts BID 32ordm F(125 gramsliter 2 liters 2Xday 0degC)
  • 2820 MR 263 lbs in 7qts per day(180 gramsliter 7 litersDay 0degC)
  • What is Biologically Normal
  • Milk Replacer Feeding Program
  • Milk Replacer Feeding Program
  • Milk Replacer Feeding Program
  • Environmental Temperatureand Nutritional Requirements
  • Cold TemperaturesManagement Procedures
  • Increasing Nutrient Intake
  • Affects of Plane of Nutrition on Rumen Health and Development
  • 25 Pounds DM from Milk Replacer
  • 15 Pounds DM from Milk Replacer
  • 1 Pound DM from Milk Replacer
  • Comparison of 3 Feeding Rates
  • 25 Pounds DM from Milk Replacer
  • 15 Pounds DM from Milk Replacer
  • 1 Pound DM from Milk Replacer
  • Comparison of 3 Feeding Rates
  • Goals for the Growing Calf
  • Body Condition Scoring
  • Thin Calf
  • Accelerated Growth Formulas (Formulas that allow the calf to develop according to their genetic potential)
  • Accelerated Growth Formulas
  • Advantages
  • Advantages (cont)
  • What has been the count of births and animals exiting before 6 weeks old by month of birth
  • Long Term Effects of Morbidity
  • What this means
  • What this might mean
  • What about Sickness Treatments and Milk Yield
  • Nutrition and Disease Resistance
  • Questions
0 1 0
10 2 1
100 3 1
1000 4 5
10000 5 7
100000 6 6
1000000 7 10
10000000 8 22
100000000 9 70
1000000000 10 63
10000000000 11 7
10
100
1000
10000
100000
1000000
10000000
100000000
1000000000
10000000000
Proportion of samples below or above 100000 coliform (CFUml) (logColiformgt5)
Treatment Group
1 (cow) 2 (bucket) 3 (Tube)
low high high low high high low high high
n 38 0 000 26 12 3158 24 14 3684
4 5 6 7
low high high low high high low high high low high high
0
24
48
96
Log-base 10 data OMIT only 2 cows (6494 and 6616)
TREATMENT MEANS STD ERRORS
Cow Bucket Tube Feeder Cow bucket tube feeder
ColiformLog (mean) 0896 4707 445 019 035 032
SPCLog (mean) 144 499 466 024 031 03
Coliform raw (mean) 799 50202360 22925395
SPC raw (mean) 3316 57484139 33180499
TREATMENT MEANS STD ERRORS
ColiformLog 4 5 6 7 4 5 6 7
0 445 445 445 445
24 55 639 314 471
48 555 496 339 502
96 591 448 339 287
SPCLog
0 466 466 466 466
24 575 726 36 543
48 603 663 364 648
96 617 663 355 654
coliformLog Difference
0 vs 24
0 vs 48
0 vs 96
SPCLog Difference
0 vs 24
0 vs 48
0 vs 96
0 vs 24
0 vs 48
0 vs 96
0 vs 24
0 vs 48
0 vs 96
0 vs 48
0 vs 96
0 vs 24
0 vs 48
0 vs 96
SPCLog Difference
0 466 466 466
24 726 36 543
48 663 364 648
96 663 355 654
0 445 445 445
24 639 314 471
48 496 339 502
96 448 339 287
Cow Cow
Bucket Bucket
Tube Feeder Tube Feeder
Cow
Bucket
Tube Feeder
Page 45: Nutritional, Environmental, and Management Factors that ... · Nutritional, Environmental, and Management Factors that Influence the Health, Growth Rate, and ... • Heifer programs

gr 123 x rawcounts

Raw Coliform Counts
Raw TPC
Sample Collection Point
Raw Bacteria Counts (CFUml)
799
3316
50202360
57484139
22925395
33180499

gr 24567 x logcolif

a
b
c
d
abc
abc
abc
d
cd
cd
b
a
abcd Different Plt005
Refrigerate
Ambient Temp
K-Sorbate + Refrigerate
K-Sorbate + Ambient Temp
Storage Period (hrs)
Log(Coliform Count CFUml)
445
55
555
591

gr 24567 x logSPC

a
bc
bc
d
d
d
ac
abc
ac
b
abc
abc
abcd Different Plt005
Refrigerate
Ambient Temp
K-Sorbate + Refrigerate
K-Sorbate + Ambient Temp
Storage Period (hrs)
Log (Total Plate Count CFUml)
466
575
603
617

gr 24567 x rawcolif

Tx 4
Tx 5
Tx 6
Tx 7
Sampling point
Raw Coliform Count
Raw Coliform Counts for 4 different colostrum preservation methods

gr 24567 x rawSPC

Tx 4
Tx 5
Tx 6
Tx 7
Sampling point
Raw SPC count
Raw SPC counts for 4 different colostrum preservation methods

gr diff coliflog

Tx 4
Tx 5
Tx 6
Tx 7
Storage Period
Change in Log(Coliform)
Change in Log(Coliform Counts) by 4 Storage Methods

gr diff spclog

Tx 4
Tx 5
Tx 6
Tx 7
Storage Period Interval
Change in Log(SPC)
Change in Log(SPC Counts) using 4 Storage Methods

mean results

proportions

Sheet3

How often do producers feed contaminated colostrum

bull Goalndash total plate count (TPC) lt 100000 cfumlndash total coliform count (TCC) lt 10000 cfuml

(McGuirk and Collins 2004 VCNA Food Animal Practice)

bull Wisconsin 82 of samples exceeded limitbull Minnesota 93 of samples exceeded limitbull National study 43 of samples exceeded limit

(Poulsen et al Proc ACVIM 2002 52 Swan et al 2007 JDSci 90 Morrill et al 2012 JDSci 953997)

Total Bacteria Counts in Minnesota Colostrum(Swan et al 2007 JDSci 90)

01020304050607080

10 100

1000

10000

1000

00

10000

00

10000

000

1000

00000

10000

00000

10000

00000

0

Total Plate Count (cfuml)

Freq

uenc

y of

Sam

ples

Median TPC = 615 million cfuml (73 to 104 billion)93 of samples gt 100000 cfuml TPC

ldquoWe are feeding lsquofat-ladenrsquo manurerdquo Rob Trembley 2006

gr TPC category histogram

Total Plate Count (cfuml)
Frequency of Samples
1
1
5
7
6
10
22
70
63
7

Sheet1

Sheet2

Sheet3

5 Monitoring passive transfer rates

bull Herd level ndash Bleed 12+ clinically normal 1-7 d

old calves amp separate serum

bull STP Refractometer- Goal 90 ge 52 gdL

or 80 ge 55 gdL

bull Brix Refractometer - Goal 90 ge 84

2020 MR 1lbGal 2qts BID 68ordmF(125 gramsliter 2 liters 2Xday 20degC)

2020 MR 1lbGal 2qts BID 32ordm F(125 gramsliter 2 liters 2Xday 0degC)

2820 MR 263 lbs in 7qts per day(180 gramsliter 7 litersDay 0degC)

What is Biologically Normal

bull If left on its mother a 100 lb calf willndash Nurse 6 to 10 times per dayndash Consume between 16 and 24 of its

body wt per day as milk (20 average)

ndash Consume 72 to 106 liters of milk per day

ndash Consume 09 to 14 kg of dry milk solids per day

Milk Replacer Feeding Program

bull 21 Protein and 17 Fat is the most common product used

bull Impossible to meet nutritional requirements of milk-fed calves with this product at suggested feeding rate (12 solids amp 10 of body weight per day total volume)

bull If only product available must increase the amount of dry matter fed per day by increasing solids content volume fed and feeding frequency

Milk Replacer Feeding Program

Advantagesbull Can adjust solids fed easilybull Lower bacteria counts than unpasteurized

non-saleable milkbull Johnersquos control programsbull More consistent if proper mixing procedures

are followedbull Can mix correct volume as needed per day

Milk Replacer Feeding Program

bull Approximately 15 of body weight during the first week of life (3 liters twice per day for the average Holstein calf)

bull Increase to approximately 20 of body weight at 8 days of age (4 liters twice per day)

bull Increase solids content to at least 15 starting at first feeding

bull Maintain at this level until ready to be weaned

Environmental Temperatureand Nutritional Requirementsbull Thermoneutral range is 50deg to 68deg Fbull High temp amp humidity energy demands

and appetitebull Low temps energy demands and

ability to digest dry matterbull Must increase solids content volume fed or

number of times fedbull However if maximizing nutrient intake

program does not have to be changed

Cold TemperaturesManagement Procedures

bull Increase solids content to 15-18bull Feed 3 times per daybull Warm milk or replacer to 405ordm Cbull Free choice water at all timesbull Calves at 4degC had 32 increase in energy

requirement over calves at 10degCbull At -18degC energy requirement more than doublesbull Inadequate energy results in protein depletion

Increasing Nutrient Intake

bull Anything that can be done to increase the amount of protein and energy consumed by the milk-fed calf will result in an increase in growth rate and a significant improvement in the health and productivity of that calf

Affects of Plane of Nutrition on Rumen Health and Development

25 Pounds DM from Milk Replacer

15 Pounds DM from Milk Replacer

1 Pound DM from Milk Replacer

Comparison of 3 Feeding Rates

25 Pounds DM from Milk Replacer

15 Pounds DM from Milk Replacer

1 Pound DM from Milk Replacer

Comparison of 3 Feeding Rates

Goals for the Growing Calf

bull Rumen sufficiently developed to ferment dry feeds efficiently enough to satisfy the nutrient requirements of the weaned calf

bull Allow the animal to obtain its maximum genetic potential in growth

bull Provide a management program and nutritional program to optimize the health of the calf

Body Condition Scoring

Thin Calf

Accelerated Growth Formulas (Formulas that allow the calf to develop according to their genetic potential)

bull Calves on whole milk or replacer fed at 8-10 body wtday gain 250-300 gramsday

bull Calves fed larger volumes of a high quality milk replacer with higher nutrient content should be able to average 900 gramsday

bull Easy goal is to double birth weight in 8 wksbull Optimum goal is to increase birthweight by

25 times in 10 weeks

Accelerated Growth Formulas

bull 24 to 28 proteinbull 15 to 20 fatbull Whole milk = 27 protein and 30 fatbull Protein is similar but lower in fatbull Promotes lean tissue gainbull Increases efficiency of gainbull Fat is a satiety agent

Advantages

bull Increased growth rate from birth until weaningbull Increased lean tissue to fat tissue ratiobull Increased efficiency of gainbull Increased parenchymal tissue in udder (more

mammary tissue for potential future milk production)

bull Improved immune response (decreased sickness and death) death loss lt1

Advantages (cont)

bull Decreased labor and medicine costs (medicine costs decreased by 80)

bull Decreased age at first calvingbull Program does not have to be altered

depending on environmental conditionsbull Increased 1st lactation milk production

approximately 1700 lbs (773 kg)

What has been the count of births and animals exiting before 6 weeks old by month of birth

Bown 031610

Long Term Effects of Morbidity

bull Calves that experience a disease insult will never catch up to herdmates

bull No such thing as compensatory growthbull Age at first service will be delayedbull Calves that experience a disease insult will

never be able to reach the same potential milk production as an adult even though fully recovered

What this meansbull The effect of growth rate and thus nutrient

intake prior to weaning had a more direct and significant effect on milk yield than genetic selection for production

bull Genetic selection yields ~ 68 ndash 114 kg milk per lactation

bull Pre-weaning calf nutrition and management can yield 4 to 8 times more milk than genetic selection per lactation

What this might meanbull When we feed for more nutrient supply

above maintenance we are actually setting the calf up to be a better lifetime milk producer

bull Since ldquostayabilityrdquo or herd life is primarily correlated to milk production the implication is we might enhance herd life through better early life nutrition

bull 1st lactation milk yield was not significantly affected by reported cases of diarrhea

bull However antibiotic treatment had a significant effect on TDM residual milk

bull Calves that were treated with antibiotics produced 493 kg less milk in the first lactation (P gt 001) than calves with no record of being treated

What about Sickness Treatments and Milk Yield

Nutrition and Disease Resistance

bull Management and hygiene is extremely important

bull Effects of nutrition on immune competency is often ignored

bull Minimize environmental and social stressbull Calves have an amazing ability to fight

disease if immune system has proper fuelbull Death loss of lt1 is obtainable with proper

management and nutrition

Questions

Questions

  • Nutritional Environmental and Management Factors that Influence the Health Growth Rate and Productivity of the Young Dairy Calf
  • Introduction
  • Influence of Dry Cow Nutrition and Management on Health Growth and Productivity of the Calf
  • Fetal Development
  • Uterine Uptake in Relation to Maternal Supply of Organic Nutrients in Late-Pregnant Cows
  • Maximizing Immunity in the Newborn Calf
  • Nutrition of the Dry Cow and Fetal Programming
  • Slide Number 8
  • Slide Number 9
  • Slide Number 10
  • Slide Number 11
  • Placental Development
  • Fetal Sex Organ Development
  • Fetal Muscle Development
  • Reproductive Performance of Heifers
  • Influence of Maternal Nutrition on Progeny Health
  • Condition at Birth
  • Thin Newborn Calves
  • Colostrum Management
  • The role of colostrum in calf health
  • Colostrum Quality
  • Cow-side Tests of Colostrum Quality Colostrometer or Brix Refractometer
  • Cow-side Tests of Colostrum Quality Colostrometer or Brix Refractometer
  • Brix Refractometer Examples(gt 22 on Brix scale = Good colostrum)
  • Nutritional and Endocrine Effectsof Colostrum
  • National Survey of Colostrum Quality (Morrill et al J Dairy Sci 2012 953997)
  • Effect of Delaying First Milking on Colostrum Quality(Moore et al JAVMA 2005 2261375) 13 cows ndash 52 quarters
  • QUANTITY FED at FIRST FEEDING
  • Slide Number 29
  • 4 COLOSTRUM CLEANLINESS
  • Critical Control Points to Reduce Contamination
  • How often do producers feed contaminated colostrum
  • Total Bacteria Counts in Minnesota Colostrum (Swan et al 2007 JDSci 90)
  • 5 Monitoring passive transfer rates
  • 2020 MR 1lbGal 2qts BID 68ordmF(125 gramsliter 2 liters 2Xday 20degC)
  • 2020 MR 1lbGal 2qts BID 32ordm F(125 gramsliter 2 liters 2Xday 0degC)
  • 2820 MR 263 lbs in 7qts per day(180 gramsliter 7 litersDay 0degC)
  • What is Biologically Normal
  • Milk Replacer Feeding Program
  • Milk Replacer Feeding Program
  • Milk Replacer Feeding Program
  • Environmental Temperatureand Nutritional Requirements
  • Cold TemperaturesManagement Procedures
  • Increasing Nutrient Intake
  • Affects of Plane of Nutrition on Rumen Health and Development
  • 25 Pounds DM from Milk Replacer
  • 15 Pounds DM from Milk Replacer
  • 1 Pound DM from Milk Replacer
  • Comparison of 3 Feeding Rates
  • 25 Pounds DM from Milk Replacer
  • 15 Pounds DM from Milk Replacer
  • 1 Pound DM from Milk Replacer
  • Comparison of 3 Feeding Rates
  • Goals for the Growing Calf
  • Body Condition Scoring
  • Thin Calf
  • Accelerated Growth Formulas (Formulas that allow the calf to develop according to their genetic potential)
  • Accelerated Growth Formulas
  • Advantages
  • Advantages (cont)
  • What has been the count of births and animals exiting before 6 weeks old by month of birth
  • Long Term Effects of Morbidity
  • What this means
  • What this might mean
  • What about Sickness Treatments and Milk Yield
  • Nutrition and Disease Resistance
  • Questions
0 1 0
10 2 1
100 3 1
1000 4 5
10000 5 7
100000 6 6
1000000 7 10
10000000 8 22
100000000 9 70
1000000000 10 63
10000000000 11 7
10
100
1000
10000
100000
1000000
10000000
100000000
1000000000
10000000000
Proportion of samples below or above 100000 coliform (CFUml) (logColiformgt5)
Treatment Group
1 (cow) 2 (bucket) 3 (Tube)
low high high low high high low high high
n 38 0 000 26 12 3158 24 14 3684
4 5 6 7
low high high low high high low high high low high high
0
24
48
96
Log-base 10 data OMIT only 2 cows (6494 and 6616)
TREATMENT MEANS STD ERRORS
Cow Bucket Tube Feeder Cow bucket tube feeder
ColiformLog (mean) 0896 4707 445 019 035 032
SPCLog (mean) 144 499 466 024 031 03
Coliform raw (mean) 799 50202360 22925395
SPC raw (mean) 3316 57484139 33180499
TREATMENT MEANS STD ERRORS
ColiformLog 4 5 6 7 4 5 6 7
0 445 445 445 445
24 55 639 314 471
48 555 496 339 502
96 591 448 339 287
SPCLog
0 466 466 466 466
24 575 726 36 543
48 603 663 364 648
96 617 663 355 654
coliformLog Difference
0 vs 24
0 vs 48
0 vs 96
SPCLog Difference
0 vs 24
0 vs 48
0 vs 96
0 vs 24
0 vs 48
0 vs 96
0 vs 24
0 vs 48
0 vs 96
0 vs 48
0 vs 96
0 vs 24
0 vs 48
0 vs 96
SPCLog Difference
0 466 466 466
24 726 36 543
48 663 364 648
96 663 355 654
0 445 445 445
24 639 314 471
48 496 339 502
96 448 339 287
Cow Cow
Bucket Bucket
Tube Feeder Tube Feeder
Page 46: Nutritional, Environmental, and Management Factors that ... · Nutritional, Environmental, and Management Factors that Influence the Health, Growth Rate, and ... • Heifer programs

gr 24567 x logcolif

a
b
c
d
abc
abc
abc
d
cd
cd
b
a
abcd Different Plt005
Refrigerate
Ambient Temp
K-Sorbate + Refrigerate
K-Sorbate + Ambient Temp
Storage Period (hrs)
Log(Coliform Count CFUml)
445
55
555
591

gr 24567 x logSPC

a
bc
bc
d
d
d
ac
abc
ac
b
abc
abc
abcd Different Plt005
Refrigerate
Ambient Temp
K-Sorbate + Refrigerate
K-Sorbate + Ambient Temp
Storage Period (hrs)
Log (Total Plate Count CFUml)
466
575
603
617

gr 24567 x rawcolif

Tx 4
Tx 5
Tx 6
Tx 7
Sampling point
Raw Coliform Count
Raw Coliform Counts for 4 different colostrum preservation methods

gr 24567 x rawSPC

Tx 4
Tx 5
Tx 6
Tx 7
Sampling point
Raw SPC count
Raw SPC counts for 4 different colostrum preservation methods

gr diff coliflog

Tx 4
Tx 5
Tx 6
Tx 7
Storage Period
Change in Log(Coliform)
Change in Log(Coliform Counts) by 4 Storage Methods

gr diff spclog

Tx 4
Tx 5
Tx 6
Tx 7
Storage Period Interval
Change in Log(SPC)
Change in Log(SPC Counts) using 4 Storage Methods

mean results

proportions

Sheet3

How often do producers feed contaminated colostrum

bull Goalndash total plate count (TPC) lt 100000 cfumlndash total coliform count (TCC) lt 10000 cfuml

(McGuirk and Collins 2004 VCNA Food Animal Practice)

bull Wisconsin 82 of samples exceeded limitbull Minnesota 93 of samples exceeded limitbull National study 43 of samples exceeded limit

(Poulsen et al Proc ACVIM 2002 52 Swan et al 2007 JDSci 90 Morrill et al 2012 JDSci 953997)

Total Bacteria Counts in Minnesota Colostrum(Swan et al 2007 JDSci 90)

01020304050607080

10 100

1000

10000

1000

00

10000

00

10000

000

1000

00000

10000

00000

10000

00000

0

Total Plate Count (cfuml)

Freq

uenc

y of

Sam

ples

Median TPC = 615 million cfuml (73 to 104 billion)93 of samples gt 100000 cfuml TPC

ldquoWe are feeding lsquofat-ladenrsquo manurerdquo Rob Trembley 2006

gr TPC category histogram

Total Plate Count (cfuml)
Frequency of Samples
1
1
5
7
6
10
22
70
63
7

Sheet1

Sheet2

Sheet3

5 Monitoring passive transfer rates

bull Herd level ndash Bleed 12+ clinically normal 1-7 d

old calves amp separate serum

bull STP Refractometer- Goal 90 ge 52 gdL

or 80 ge 55 gdL

bull Brix Refractometer - Goal 90 ge 84

2020 MR 1lbGal 2qts BID 68ordmF(125 gramsliter 2 liters 2Xday 20degC)

2020 MR 1lbGal 2qts BID 32ordm F(125 gramsliter 2 liters 2Xday 0degC)

2820 MR 263 lbs in 7qts per day(180 gramsliter 7 litersDay 0degC)

What is Biologically Normal

bull If left on its mother a 100 lb calf willndash Nurse 6 to 10 times per dayndash Consume between 16 and 24 of its

body wt per day as milk (20 average)

ndash Consume 72 to 106 liters of milk per day

ndash Consume 09 to 14 kg of dry milk solids per day

Milk Replacer Feeding Program

bull 21 Protein and 17 Fat is the most common product used

bull Impossible to meet nutritional requirements of milk-fed calves with this product at suggested feeding rate (12 solids amp 10 of body weight per day total volume)

bull If only product available must increase the amount of dry matter fed per day by increasing solids content volume fed and feeding frequency

Milk Replacer Feeding Program

Advantagesbull Can adjust solids fed easilybull Lower bacteria counts than unpasteurized

non-saleable milkbull Johnersquos control programsbull More consistent if proper mixing procedures

are followedbull Can mix correct volume as needed per day

Milk Replacer Feeding Program

bull Approximately 15 of body weight during the first week of life (3 liters twice per day for the average Holstein calf)

bull Increase to approximately 20 of body weight at 8 days of age (4 liters twice per day)

bull Increase solids content to at least 15 starting at first feeding

bull Maintain at this level until ready to be weaned

Environmental Temperatureand Nutritional Requirementsbull Thermoneutral range is 50deg to 68deg Fbull High temp amp humidity energy demands

and appetitebull Low temps energy demands and

ability to digest dry matterbull Must increase solids content volume fed or

number of times fedbull However if maximizing nutrient intake

program does not have to be changed

Cold TemperaturesManagement Procedures

bull Increase solids content to 15-18bull Feed 3 times per daybull Warm milk or replacer to 405ordm Cbull Free choice water at all timesbull Calves at 4degC had 32 increase in energy

requirement over calves at 10degCbull At -18degC energy requirement more than doublesbull Inadequate energy results in protein depletion

Increasing Nutrient Intake

bull Anything that can be done to increase the amount of protein and energy consumed by the milk-fed calf will result in an increase in growth rate and a significant improvement in the health and productivity of that calf

Affects of Plane of Nutrition on Rumen Health and Development

25 Pounds DM from Milk Replacer

15 Pounds DM from Milk Replacer

1 Pound DM from Milk Replacer

Comparison of 3 Feeding Rates

25 Pounds DM from Milk Replacer

15 Pounds DM from Milk Replacer

1 Pound DM from Milk Replacer

Comparison of 3 Feeding Rates

Goals for the Growing Calf

bull Rumen sufficiently developed to ferment dry feeds efficiently enough to satisfy the nutrient requirements of the weaned calf

bull Allow the animal to obtain its maximum genetic potential in growth

bull Provide a management program and nutritional program to optimize the health of the calf

Body Condition Scoring

Thin Calf

Accelerated Growth Formulas (Formulas that allow the calf to develop according to their genetic potential)

bull Calves on whole milk or replacer fed at 8-10 body wtday gain 250-300 gramsday

bull Calves fed larger volumes of a high quality milk replacer with higher nutrient content should be able to average 900 gramsday

bull Easy goal is to double birth weight in 8 wksbull Optimum goal is to increase birthweight by

25 times in 10 weeks

Accelerated Growth Formulas

bull 24 to 28 proteinbull 15 to 20 fatbull Whole milk = 27 protein and 30 fatbull Protein is similar but lower in fatbull Promotes lean tissue gainbull Increases efficiency of gainbull Fat is a satiety agent

Advantages

bull Increased growth rate from birth until weaningbull Increased lean tissue to fat tissue ratiobull Increased efficiency of gainbull Increased parenchymal tissue in udder (more

mammary tissue for potential future milk production)

bull Improved immune response (decreased sickness and death) death loss lt1

Advantages (cont)

bull Decreased labor and medicine costs (medicine costs decreased by 80)

bull Decreased age at first calvingbull Program does not have to be altered

depending on environmental conditionsbull Increased 1st lactation milk production

approximately 1700 lbs (773 kg)

What has been the count of births and animals exiting before 6 weeks old by month of birth

Bown 031610

Long Term Effects of Morbidity

bull Calves that experience a disease insult will never catch up to herdmates

bull No such thing as compensatory growthbull Age at first service will be delayedbull Calves that experience a disease insult will

never be able to reach the same potential milk production as an adult even though fully recovered

What this meansbull The effect of growth rate and thus nutrient

intake prior to weaning had a more direct and significant effect on milk yield than genetic selection for production

bull Genetic selection yields ~ 68 ndash 114 kg milk per lactation

bull Pre-weaning calf nutrition and management can yield 4 to 8 times more milk than genetic selection per lactation

What this might meanbull When we feed for more nutrient supply

above maintenance we are actually setting the calf up to be a better lifetime milk producer

bull Since ldquostayabilityrdquo or herd life is primarily correlated to milk production the implication is we might enhance herd life through better early life nutrition

bull 1st lactation milk yield was not significantly affected by reported cases of diarrhea

bull However antibiotic treatment had a significant effect on TDM residual milk

bull Calves that were treated with antibiotics produced 493 kg less milk in the first lactation (P gt 001) than calves with no record of being treated

What about Sickness Treatments and Milk Yield

Nutrition and Disease Resistance

bull Management and hygiene is extremely important

bull Effects of nutrition on immune competency is often ignored

bull Minimize environmental and social stressbull Calves have an amazing ability to fight

disease if immune system has proper fuelbull Death loss of lt1 is obtainable with proper

management and nutrition

Questions

Questions

  • Nutritional Environmental and Management Factors that Influence the Health Growth Rate and Productivity of the Young Dairy Calf
  • Introduction
  • Influence of Dry Cow Nutrition and Management on Health Growth and Productivity of the Calf
  • Fetal Development
  • Uterine Uptake in Relation to Maternal Supply of Organic Nutrients in Late-Pregnant Cows
  • Maximizing Immunity in the Newborn Calf
  • Nutrition of the Dry Cow and Fetal Programming
  • Slide Number 8
  • Slide Number 9
  • Slide Number 10
  • Slide Number 11
  • Placental Development
  • Fetal Sex Organ Development
  • Fetal Muscle Development
  • Reproductive Performance of Heifers
  • Influence of Maternal Nutrition on Progeny Health
  • Condition at Birth
  • Thin Newborn Calves
  • Colostrum Management
  • The role of colostrum in calf health
  • Colostrum Quality
  • Cow-side Tests of Colostrum Quality Colostrometer or Brix Refractometer
  • Cow-side Tests of Colostrum Quality Colostrometer or Brix Refractometer
  • Brix Refractometer Examples(gt 22 on Brix scale = Good colostrum)
  • Nutritional and Endocrine Effectsof Colostrum
  • National Survey of Colostrum Quality (Morrill et al J Dairy Sci 2012 953997)
  • Effect of Delaying First Milking on Colostrum Quality(Moore et al JAVMA 2005 2261375) 13 cows ndash 52 quarters
  • QUANTITY FED at FIRST FEEDING
  • Slide Number 29
  • 4 COLOSTRUM CLEANLINESS
  • Critical Control Points to Reduce Contamination
  • How often do producers feed contaminated colostrum
  • Total Bacteria Counts in Minnesota Colostrum (Swan et al 2007 JDSci 90)
  • 5 Monitoring passive transfer rates
  • 2020 MR 1lbGal 2qts BID 68ordmF(125 gramsliter 2 liters 2Xday 20degC)
  • 2020 MR 1lbGal 2qts BID 32ordm F(125 gramsliter 2 liters 2Xday 0degC)
  • 2820 MR 263 lbs in 7qts per day(180 gramsliter 7 litersDay 0degC)
  • What is Biologically Normal
  • Milk Replacer Feeding Program
  • Milk Replacer Feeding Program
  • Milk Replacer Feeding Program
  • Environmental Temperatureand Nutritional Requirements
  • Cold TemperaturesManagement Procedures
  • Increasing Nutrient Intake
  • Affects of Plane of Nutrition on Rumen Health and Development
  • 25 Pounds DM from Milk Replacer
  • 15 Pounds DM from Milk Replacer
  • 1 Pound DM from Milk Replacer
  • Comparison of 3 Feeding Rates
  • 25 Pounds DM from Milk Replacer
  • 15 Pounds DM from Milk Replacer
  • 1 Pound DM from Milk Replacer
  • Comparison of 3 Feeding Rates
  • Goals for the Growing Calf
  • Body Condition Scoring
  • Thin Calf
  • Accelerated Growth Formulas (Formulas that allow the calf to develop according to their genetic potential)
  • Accelerated Growth Formulas
  • Advantages
  • Advantages (cont)
  • What has been the count of births and animals exiting before 6 weeks old by month of birth
  • Long Term Effects of Morbidity
  • What this means
  • What this might mean
  • What about Sickness Treatments and Milk Yield
  • Nutrition and Disease Resistance
  • Questions
0 1 0
10 2 1
100 3 1
1000 4 5
10000 5 7
100000 6 6
1000000 7 10
10000000 8 22
100000000 9 70
1000000000 10 63
10000000000 11 7
10
100
1000
10000
100000
1000000
10000000
100000000
1000000000
10000000000
Proportion of samples below or above 100000 coliform (CFUml) (logColiformgt5)
Treatment Group
1 (cow) 2 (bucket) 3 (Tube)
low high high low high high low high high
n 38 0 000 26 12 3158 24 14 3684
4 5 6 7
low high high low high high low high high low high high
0
24
48
96
Log-base 10 data OMIT only 2 cows (6494 and 6616)
TREATMENT MEANS STD ERRORS
Cow Bucket Tube Feeder Cow bucket tube feeder
ColiformLog (mean) 0896 4707 445 019 035 032
SPCLog (mean) 144 499 466 024 031 03
Coliform raw (mean) 799 50202360 22925395
SPC raw (mean) 3316 57484139 33180499
TREATMENT MEANS STD ERRORS
ColiformLog 4 5 6 7 4 5 6 7
0 445 445 445 445
24 55 639 314 471
48 555 496 339 502
96 591 448 339 287
SPCLog
0 466 466 466 466
24 575 726 36 543
48 603 663 364 648
96 617 663 355 654
coliformLog Difference
0 vs 24
0 vs 48
0 vs 96
SPCLog Difference
0 vs 24
0 vs 48
0 vs 96
0 vs 24
0 vs 48
0 vs 96
0 vs 24
0 vs 48
0 vs 96
0 vs 48
0 vs 96
0 vs 24
0 vs 48
0 vs 96
SPCLog Difference
0 466 466 466
24 726 36 543
48 663 364 648
96 663 355 654
0 445 445 445
24 639 314 471
48 496 339 502
96 448 339 287
Page 47: Nutritional, Environmental, and Management Factors that ... · Nutritional, Environmental, and Management Factors that Influence the Health, Growth Rate, and ... • Heifer programs

gr 24567 x logSPC

a
bc
bc
d
d
d
ac
abc
ac
b
abc
abc
abcd Different Plt005
Refrigerate
Ambient Temp
K-Sorbate + Refrigerate
K-Sorbate + Ambient Temp
Storage Period (hrs)
Log (Total Plate Count CFUml)
466
575
603
617

gr 24567 x rawcolif

Tx 4
Tx 5
Tx 6
Tx 7
Sampling point
Raw Coliform Count
Raw Coliform Counts for 4 different colostrum preservation methods

gr 24567 x rawSPC

Tx 4
Tx 5
Tx 6
Tx 7
Sampling point
Raw SPC count
Raw SPC counts for 4 different colostrum preservation methods

gr diff coliflog

Tx 4
Tx 5
Tx 6
Tx 7
Storage Period
Change in Log(Coliform)
Change in Log(Coliform Counts) by 4 Storage Methods

gr diff spclog

Tx 4
Tx 5
Tx 6
Tx 7
Storage Period Interval
Change in Log(SPC)
Change in Log(SPC Counts) using 4 Storage Methods

mean results

proportions

Sheet3

How often do producers feed contaminated colostrum

bull Goalndash total plate count (TPC) lt 100000 cfumlndash total coliform count (TCC) lt 10000 cfuml

(McGuirk and Collins 2004 VCNA Food Animal Practice)

bull Wisconsin 82 of samples exceeded limitbull Minnesota 93 of samples exceeded limitbull National study 43 of samples exceeded limit

(Poulsen et al Proc ACVIM 2002 52 Swan et al 2007 JDSci 90 Morrill et al 2012 JDSci 953997)

Total Bacteria Counts in Minnesota Colostrum(Swan et al 2007 JDSci 90)

01020304050607080

10 100

1000

10000

1000

00

10000

00

10000

000

1000

00000

10000

00000

10000

00000

0

Total Plate Count (cfuml)

Freq

uenc

y of

Sam

ples

Median TPC = 615 million cfuml (73 to 104 billion)93 of samples gt 100000 cfuml TPC

ldquoWe are feeding lsquofat-ladenrsquo manurerdquo Rob Trembley 2006

gr TPC category histogram

Total Plate Count (cfuml)
Frequency of Samples
1
1
5
7
6
10
22
70
63
7

Sheet1

Sheet2

Sheet3

5 Monitoring passive transfer rates

bull Herd level ndash Bleed 12+ clinically normal 1-7 d

old calves amp separate serum

bull STP Refractometer- Goal 90 ge 52 gdL

or 80 ge 55 gdL

bull Brix Refractometer - Goal 90 ge 84

2020 MR 1lbGal 2qts BID 68ordmF(125 gramsliter 2 liters 2Xday 20degC)

2020 MR 1lbGal 2qts BID 32ordm F(125 gramsliter 2 liters 2Xday 0degC)

2820 MR 263 lbs in 7qts per day(180 gramsliter 7 litersDay 0degC)

What is Biologically Normal

bull If left on its mother a 100 lb calf willndash Nurse 6 to 10 times per dayndash Consume between 16 and 24 of its

body wt per day as milk (20 average)

ndash Consume 72 to 106 liters of milk per day

ndash Consume 09 to 14 kg of dry milk solids per day

Milk Replacer Feeding Program

bull 21 Protein and 17 Fat is the most common product used

bull Impossible to meet nutritional requirements of milk-fed calves with this product at suggested feeding rate (12 solids amp 10 of body weight per day total volume)

bull If only product available must increase the amount of dry matter fed per day by increasing solids content volume fed and feeding frequency

Milk Replacer Feeding Program

Advantagesbull Can adjust solids fed easilybull Lower bacteria counts than unpasteurized

non-saleable milkbull Johnersquos control programsbull More consistent if proper mixing procedures

are followedbull Can mix correct volume as needed per day

Milk Replacer Feeding Program

bull Approximately 15 of body weight during the first week of life (3 liters twice per day for the average Holstein calf)

bull Increase to approximately 20 of body weight at 8 days of age (4 liters twice per day)

bull Increase solids content to at least 15 starting at first feeding

bull Maintain at this level until ready to be weaned

Environmental Temperatureand Nutritional Requirementsbull Thermoneutral range is 50deg to 68deg Fbull High temp amp humidity energy demands

and appetitebull Low temps energy demands and

ability to digest dry matterbull Must increase solids content volume fed or

number of times fedbull However if maximizing nutrient intake

program does not have to be changed

Cold TemperaturesManagement Procedures

bull Increase solids content to 15-18bull Feed 3 times per daybull Warm milk or replacer to 405ordm Cbull Free choice water at all timesbull Calves at 4degC had 32 increase in energy

requirement over calves at 10degCbull At -18degC energy requirement more than doublesbull Inadequate energy results in protein depletion

Increasing Nutrient Intake

bull Anything that can be done to increase the amount of protein and energy consumed by the milk-fed calf will result in an increase in growth rate and a significant improvement in the health and productivity of that calf

Affects of Plane of Nutrition on Rumen Health and Development

25 Pounds DM from Milk Replacer

15 Pounds DM from Milk Replacer

1 Pound DM from Milk Replacer

Comparison of 3 Feeding Rates

25 Pounds DM from Milk Replacer

15 Pounds DM from Milk Replacer

1 Pound DM from Milk Replacer

Comparison of 3 Feeding Rates

Goals for the Growing Calf

bull Rumen sufficiently developed to ferment dry feeds efficiently enough to satisfy the nutrient requirements of the weaned calf

bull Allow the animal to obtain its maximum genetic potential in growth

bull Provide a management program and nutritional program to optimize the health of the calf

Body Condition Scoring

Thin Calf

Accelerated Growth Formulas (Formulas that allow the calf to develop according to their genetic potential)

bull Calves on whole milk or replacer fed at 8-10 body wtday gain 250-300 gramsday

bull Calves fed larger volumes of a high quality milk replacer with higher nutrient content should be able to average 900 gramsday

bull Easy goal is to double birth weight in 8 wksbull Optimum goal is to increase birthweight by

25 times in 10 weeks

Accelerated Growth Formulas

bull 24 to 28 proteinbull 15 to 20 fatbull Whole milk = 27 protein and 30 fatbull Protein is similar but lower in fatbull Promotes lean tissue gainbull Increases efficiency of gainbull Fat is a satiety agent

Advantages

bull Increased growth rate from birth until weaningbull Increased lean tissue to fat tissue ratiobull Increased efficiency of gainbull Increased parenchymal tissue in udder (more

mammary tissue for potential future milk production)

bull Improved immune response (decreased sickness and death) death loss lt1

Advantages (cont)

bull Decreased labor and medicine costs (medicine costs decreased by 80)

bull Decreased age at first calvingbull Program does not have to be altered

depending on environmental conditionsbull Increased 1st lactation milk production

approximately 1700 lbs (773 kg)

What has been the count of births and animals exiting before 6 weeks old by month of birth

Bown 031610

Long Term Effects of Morbidity

bull Calves that experience a disease insult will never catch up to herdmates

bull No such thing as compensatory growthbull Age at first service will be delayedbull Calves that experience a disease insult will

never be able to reach the same potential milk production as an adult even though fully recovered

What this meansbull The effect of growth rate and thus nutrient

intake prior to weaning had a more direct and significant effect on milk yield than genetic selection for production

bull Genetic selection yields ~ 68 ndash 114 kg milk per lactation

bull Pre-weaning calf nutrition and management can yield 4 to 8 times more milk than genetic selection per lactation

What this might meanbull When we feed for more nutrient supply

above maintenance we are actually setting the calf up to be a better lifetime milk producer

bull Since ldquostayabilityrdquo or herd life is primarily correlated to milk production the implication is we might enhance herd life through better early life nutrition

bull 1st lactation milk yield was not significantly affected by reported cases of diarrhea

bull However antibiotic treatment had a significant effect on TDM residual milk

bull Calves that were treated with antibiotics produced 493 kg less milk in the first lactation (P gt 001) than calves with no record of being treated

What about Sickness Treatments and Milk Yield

Nutrition and Disease Resistance

bull Management and hygiene is extremely important

bull Effects of nutrition on immune competency is often ignored

bull Minimize environmental and social stressbull Calves have an amazing ability to fight

disease if immune system has proper fuelbull Death loss of lt1 is obtainable with proper

management and nutrition

Questions

Questions

  • Nutritional Environmental and Management Factors that Influence the Health Growth Rate and Productivity of the Young Dairy Calf
  • Introduction
  • Influence of Dry Cow Nutrition and Management on Health Growth and Productivity of the Calf
  • Fetal Development
  • Uterine Uptake in Relation to Maternal Supply of Organic Nutrients in Late-Pregnant Cows
  • Maximizing Immunity in the Newborn Calf
  • Nutrition of the Dry Cow and Fetal Programming
  • Slide Number 8
  • Slide Number 9
  • Slide Number 10
  • Slide Number 11
  • Placental Development
  • Fetal Sex Organ Development
  • Fetal Muscle Development
  • Reproductive Performance of Heifers
  • Influence of Maternal Nutrition on Progeny Health
  • Condition at Birth
  • Thin Newborn Calves
  • Colostrum Management
  • The role of colostrum in calf health
  • Colostrum Quality
  • Cow-side Tests of Colostrum Quality Colostrometer or Brix Refractometer
  • Cow-side Tests of Colostrum Quality Colostrometer or Brix Refractometer
  • Brix Refractometer Examples(gt 22 on Brix scale = Good colostrum)
  • Nutritional and Endocrine Effectsof Colostrum
  • National Survey of Colostrum Quality (Morrill et al J Dairy Sci 2012 953997)
  • Effect of Delaying First Milking on Colostrum Quality(Moore et al JAVMA 2005 2261375) 13 cows ndash 52 quarters
  • QUANTITY FED at FIRST FEEDING
  • Slide Number 29
  • 4 COLOSTRUM CLEANLINESS
  • Critical Control Points to Reduce Contamination
  • How often do producers feed contaminated colostrum
  • Total Bacteria Counts in Minnesota Colostrum (Swan et al 2007 JDSci 90)
  • 5 Monitoring passive transfer rates
  • 2020 MR 1lbGal 2qts BID 68ordmF(125 gramsliter 2 liters 2Xday 20degC)
  • 2020 MR 1lbGal 2qts BID 32ordm F(125 gramsliter 2 liters 2Xday 0degC)
  • 2820 MR 263 lbs in 7qts per day(180 gramsliter 7 litersDay 0degC)
  • What is Biologically Normal
  • Milk Replacer Feeding Program
  • Milk Replacer Feeding Program
  • Milk Replacer Feeding Program
  • Environmental Temperatureand Nutritional Requirements
  • Cold TemperaturesManagement Procedures
  • Increasing Nutrient Intake
  • Affects of Plane of Nutrition on Rumen Health and Development
  • 25 Pounds DM from Milk Replacer
  • 15 Pounds DM from Milk Replacer
  • 1 Pound DM from Milk Replacer
  • Comparison of 3 Feeding Rates
  • 25 Pounds DM from Milk Replacer
  • 15 Pounds DM from Milk Replacer
  • 1 Pound DM from Milk Replacer
  • Comparison of 3 Feeding Rates
  • Goals for the Growing Calf
  • Body Condition Scoring
  • Thin Calf
  • Accelerated Growth Formulas (Formulas that allow the calf to develop according to their genetic potential)
  • Accelerated Growth Formulas
  • Advantages
  • Advantages (cont)
  • What has been the count of births and animals exiting before 6 weeks old by month of birth
  • Long Term Effects of Morbidity
  • What this means
  • What this might mean
  • What about Sickness Treatments and Milk Yield
  • Nutrition and Disease Resistance
  • Questions
0 1 0
10 2 1
100 3 1
1000 4 5
10000 5 7
100000 6 6
1000000 7 10
10000000 8 22
100000000 9 70
1000000000 10 63
10000000000 11 7
10
100
1000
10000
100000
1000000
10000000
100000000
1000000000
10000000000
Proportion of samples below or above 100000 coliform (CFUml) (logColiformgt5)
Treatment Group
1 (cow) 2 (bucket) 3 (Tube)
low high high low high high low high high
n 38 0 000 26 12 3158 24 14 3684
4 5 6 7
low high high low high high low high high low high high
0
24
48
96
Log-base 10 data OMIT only 2 cows (6494 and 6616)
TREATMENT MEANS STD ERRORS
Cow Bucket Tube Feeder Cow bucket tube feeder
ColiformLog (mean) 0896 4707 445 019 035 032
SPCLog (mean) 144 499 466 024 031 03
Coliform raw (mean) 799 50202360 22925395
SPC raw (mean) 3316 57484139 33180499
TREATMENT MEANS STD ERRORS
ColiformLog 4 5 6 7 4 5 6 7
0 445 445 445 445
24 55 639 314 471
48 555 496 339 502
96 591 448 339 287
SPCLog
0 466 466 466 466
24 575 726 36 543
48 603 663 364 648
96 617 663 355 654
coliformLog Difference
0 vs 24
0 vs 48
0 vs 96
SPCLog Difference
0 vs 24
0 vs 48
0 vs 96
0 vs 24
0 vs 48
0 vs 96
0 vs 24
0 vs 48
0 vs 96
0 vs 48
0 vs 96
0 vs 24
0 vs 48
0 vs 96
SPCLog Difference
0 466 466 466
24 726 36 543
48 663 364 648
96 663 355 654
Page 48: Nutritional, Environmental, and Management Factors that ... · Nutritional, Environmental, and Management Factors that Influence the Health, Growth Rate, and ... • Heifer programs

gr 24567 x rawcolif

Tx 4
Tx 5
Tx 6
Tx 7
Sampling point
Raw Coliform Count
Raw Coliform Counts for 4 different colostrum preservation methods

gr 24567 x rawSPC

Tx 4
Tx 5
Tx 6
Tx 7
Sampling point
Raw SPC count
Raw SPC counts for 4 different colostrum preservation methods

gr diff coliflog

Tx 4
Tx 5
Tx 6
Tx 7
Storage Period
Change in Log(Coliform)
Change in Log(Coliform Counts) by 4 Storage Methods

gr diff spclog

Tx 4
Tx 5
Tx 6
Tx 7
Storage Period Interval
Change in Log(SPC)
Change in Log(SPC Counts) using 4 Storage Methods

mean results

proportions

Sheet3

How often do producers feed contaminated colostrum

bull Goalndash total plate count (TPC) lt 100000 cfumlndash total coliform count (TCC) lt 10000 cfuml

(McGuirk and Collins 2004 VCNA Food Animal Practice)

bull Wisconsin 82 of samples exceeded limitbull Minnesota 93 of samples exceeded limitbull National study 43 of samples exceeded limit

(Poulsen et al Proc ACVIM 2002 52 Swan et al 2007 JDSci 90 Morrill et al 2012 JDSci 953997)

Total Bacteria Counts in Minnesota Colostrum(Swan et al 2007 JDSci 90)

01020304050607080

10 100

1000

10000

1000

00

10000

00

10000

000

1000

00000

10000

00000

10000

00000

0

Total Plate Count (cfuml)

Freq

uenc

y of

Sam

ples

Median TPC = 615 million cfuml (73 to 104 billion)93 of samples gt 100000 cfuml TPC

ldquoWe are feeding lsquofat-ladenrsquo manurerdquo Rob Trembley 2006

gr TPC category histogram

Total Plate Count (cfuml)
Frequency of Samples
1
1
5
7
6
10
22
70
63
7

Sheet1

Sheet2

Sheet3

5 Monitoring passive transfer rates

bull Herd level ndash Bleed 12+ clinically normal 1-7 d

old calves amp separate serum

bull STP Refractometer- Goal 90 ge 52 gdL

or 80 ge 55 gdL

bull Brix Refractometer - Goal 90 ge 84

2020 MR 1lbGal 2qts BID 68ordmF(125 gramsliter 2 liters 2Xday 20degC)

2020 MR 1lbGal 2qts BID 32ordm F(125 gramsliter 2 liters 2Xday 0degC)

2820 MR 263 lbs in 7qts per day(180 gramsliter 7 litersDay 0degC)

What is Biologically Normal

bull If left on its mother a 100 lb calf willndash Nurse 6 to 10 times per dayndash Consume between 16 and 24 of its

body wt per day as milk (20 average)

ndash Consume 72 to 106 liters of milk per day

ndash Consume 09 to 14 kg of dry milk solids per day

Milk Replacer Feeding Program

bull 21 Protein and 17 Fat is the most common product used

bull Impossible to meet nutritional requirements of milk-fed calves with this product at suggested feeding rate (12 solids amp 10 of body weight per day total volume)

bull If only product available must increase the amount of dry matter fed per day by increasing solids content volume fed and feeding frequency

Milk Replacer Feeding Program

Advantagesbull Can adjust solids fed easilybull Lower bacteria counts than unpasteurized

non-saleable milkbull Johnersquos control programsbull More consistent if proper mixing procedures

are followedbull Can mix correct volume as needed per day

Milk Replacer Feeding Program

bull Approximately 15 of body weight during the first week of life (3 liters twice per day for the average Holstein calf)

bull Increase to approximately 20 of body weight at 8 days of age (4 liters twice per day)

bull Increase solids content to at least 15 starting at first feeding

bull Maintain at this level until ready to be weaned

Environmental Temperatureand Nutritional Requirementsbull Thermoneutral range is 50deg to 68deg Fbull High temp amp humidity energy demands

and appetitebull Low temps energy demands and

ability to digest dry matterbull Must increase solids content volume fed or

number of times fedbull However if maximizing nutrient intake

program does not have to be changed

Cold TemperaturesManagement Procedures

bull Increase solids content to 15-18bull Feed 3 times per daybull Warm milk or replacer to 405ordm Cbull Free choice water at all timesbull Calves at 4degC had 32 increase in energy

requirement over calves at 10degCbull At -18degC energy requirement more than doublesbull Inadequate energy results in protein depletion

Increasing Nutrient Intake

bull Anything that can be done to increase the amount of protein and energy consumed by the milk-fed calf will result in an increase in growth rate and a significant improvement in the health and productivity of that calf

Affects of Plane of Nutrition on Rumen Health and Development

25 Pounds DM from Milk Replacer

15 Pounds DM from Milk Replacer

1 Pound DM from Milk Replacer

Comparison of 3 Feeding Rates

25 Pounds DM from Milk Replacer

15 Pounds DM from Milk Replacer

1 Pound DM from Milk Replacer

Comparison of 3 Feeding Rates

Goals for the Growing Calf

bull Rumen sufficiently developed to ferment dry feeds efficiently enough to satisfy the nutrient requirements of the weaned calf

bull Allow the animal to obtain its maximum genetic potential in growth

bull Provide a management program and nutritional program to optimize the health of the calf

Body Condition Scoring

Thin Calf

Accelerated Growth Formulas (Formulas that allow the calf to develop according to their genetic potential)

bull Calves on whole milk or replacer fed at 8-10 body wtday gain 250-300 gramsday

bull Calves fed larger volumes of a high quality milk replacer with higher nutrient content should be able to average 900 gramsday

bull Easy goal is to double birth weight in 8 wksbull Optimum goal is to increase birthweight by

25 times in 10 weeks

Accelerated Growth Formulas

bull 24 to 28 proteinbull 15 to 20 fatbull Whole milk = 27 protein and 30 fatbull Protein is similar but lower in fatbull Promotes lean tissue gainbull Increases efficiency of gainbull Fat is a satiety agent

Advantages

bull Increased growth rate from birth until weaningbull Increased lean tissue to fat tissue ratiobull Increased efficiency of gainbull Increased parenchymal tissue in udder (more

mammary tissue for potential future milk production)

bull Improved immune response (decreased sickness and death) death loss lt1

Advantages (cont)

bull Decreased labor and medicine costs (medicine costs decreased by 80)

bull Decreased age at first calvingbull Program does not have to be altered

depending on environmental conditionsbull Increased 1st lactation milk production

approximately 1700 lbs (773 kg)

What has been the count of births and animals exiting before 6 weeks old by month of birth

Bown 031610

Long Term Effects of Morbidity

bull Calves that experience a disease insult will never catch up to herdmates

bull No such thing as compensatory growthbull Age at first service will be delayedbull Calves that experience a disease insult will

never be able to reach the same potential milk production as an adult even though fully recovered

What this meansbull The effect of growth rate and thus nutrient

intake prior to weaning had a more direct and significant effect on milk yield than genetic selection for production

bull Genetic selection yields ~ 68 ndash 114 kg milk per lactation

bull Pre-weaning calf nutrition and management can yield 4 to 8 times more milk than genetic selection per lactation

What this might meanbull When we feed for more nutrient supply

above maintenance we are actually setting the calf up to be a better lifetime milk producer

bull Since ldquostayabilityrdquo or herd life is primarily correlated to milk production the implication is we might enhance herd life through better early life nutrition

bull 1st lactation milk yield was not significantly affected by reported cases of diarrhea

bull However antibiotic treatment had a significant effect on TDM residual milk

bull Calves that were treated with antibiotics produced 493 kg less milk in the first lactation (P gt 001) than calves with no record of being treated

What about Sickness Treatments and Milk Yield

Nutrition and Disease Resistance

bull Management and hygiene is extremely important

bull Effects of nutrition on immune competency is often ignored

bull Minimize environmental and social stressbull Calves have an amazing ability to fight

disease if immune system has proper fuelbull Death loss of lt1 is obtainable with proper

management and nutrition

Questions

Questions

  • Nutritional Environmental and Management Factors that Influence the Health Growth Rate and Productivity of the Young Dairy Calf
  • Introduction
  • Influence of Dry Cow Nutrition and Management on Health Growth and Productivity of the Calf
  • Fetal Development
  • Uterine Uptake in Relation to Maternal Supply of Organic Nutrients in Late-Pregnant Cows
  • Maximizing Immunity in the Newborn Calf
  • Nutrition of the Dry Cow and Fetal Programming
  • Slide Number 8
  • Slide Number 9
  • Slide Number 10
  • Slide Number 11
  • Placental Development
  • Fetal Sex Organ Development
  • Fetal Muscle Development
  • Reproductive Performance of Heifers
  • Influence of Maternal Nutrition on Progeny Health
  • Condition at Birth
  • Thin Newborn Calves
  • Colostrum Management
  • The role of colostrum in calf health
  • Colostrum Quality
  • Cow-side Tests of Colostrum Quality Colostrometer or Brix Refractometer
  • Cow-side Tests of Colostrum Quality Colostrometer or Brix Refractometer
  • Brix Refractometer Examples(gt 22 on Brix scale = Good colostrum)
  • Nutritional and Endocrine Effectsof Colostrum
  • National Survey of Colostrum Quality (Morrill et al J Dairy Sci 2012 953997)
  • Effect of Delaying First Milking on Colostrum Quality(Moore et al JAVMA 2005 2261375) 13 cows ndash 52 quarters
  • QUANTITY FED at FIRST FEEDING
  • Slide Number 29
  • 4 COLOSTRUM CLEANLINESS
  • Critical Control Points to Reduce Contamination
  • How often do producers feed contaminated colostrum
  • Total Bacteria Counts in Minnesota Colostrum (Swan et al 2007 JDSci 90)
  • 5 Monitoring passive transfer rates
  • 2020 MR 1lbGal 2qts BID 68ordmF(125 gramsliter 2 liters 2Xday 20degC)
  • 2020 MR 1lbGal 2qts BID 32ordm F(125 gramsliter 2 liters 2Xday 0degC)
  • 2820 MR 263 lbs in 7qts per day(180 gramsliter 7 litersDay 0degC)
  • What is Biologically Normal
  • Milk Replacer Feeding Program
  • Milk Replacer Feeding Program
  • Milk Replacer Feeding Program
  • Environmental Temperatureand Nutritional Requirements
  • Cold TemperaturesManagement Procedures
  • Increasing Nutrient Intake
  • Affects of Plane of Nutrition on Rumen Health and Development
  • 25 Pounds DM from Milk Replacer
  • 15 Pounds DM from Milk Replacer
  • 1 Pound DM from Milk Replacer
  • Comparison of 3 Feeding Rates
  • 25 Pounds DM from Milk Replacer
  • 15 Pounds DM from Milk Replacer
  • 1 Pound DM from Milk Replacer
  • Comparison of 3 Feeding Rates
  • Goals for the Growing Calf
  • Body Condition Scoring
  • Thin Calf
  • Accelerated Growth Formulas (Formulas that allow the calf to develop according to their genetic potential)
  • Accelerated Growth Formulas
  • Advantages
  • Advantages (cont)
  • What has been the count of births and animals exiting before 6 weeks old by month of birth
  • Long Term Effects of Morbidity
  • What this means
  • What this might mean
  • What about Sickness Treatments and Milk Yield
  • Nutrition and Disease Resistance
  • Questions
0 1 0
10 2 1
100 3 1
1000 4 5
10000 5 7
100000 6 6
1000000 7 10
10000000 8 22
100000000 9 70
1000000000 10 63
10000000000 11 7
10
100
1000
10000
100000
1000000
10000000
100000000
1000000000
10000000000
Proportion of samples below or above 100000 coliform (CFUml) (logColiformgt5)
Treatment Group
1 (cow) 2 (bucket) 3 (Tube)
low high high low high high low high high
n 38 0 000 26 12 3158 24 14 3684
4 5 6 7
low high high low high high low high high low high high
0
24
48
96
Log-base 10 data OMIT only 2 cows (6494 and 6616)
TREATMENT MEANS STD ERRORS
Cow Bucket Tube Feeder Cow bucket tube feeder
ColiformLog (mean) 0896 4707 445 019 035 032
SPCLog (mean) 144 499 466 024 031 03
Coliform raw (mean) 799 50202360 22925395
SPC raw (mean) 3316 57484139 33180499
TREATMENT MEANS STD ERRORS
ColiformLog 4 5 6 7 4 5 6 7
0 445 445 445 445
24 55 639 314 471
48 555 496 339 502
96 591 448 339 287
SPCLog
0 466 466 466 466
24 575 726 36 543
48 603 663 364 648
96 617 663 355 654
coliformLog Difference
0 vs 24
0 vs 48
0 vs 96
SPCLog Difference
0 vs 24
0 vs 48
0 vs 96
0 vs 24
0 vs 48
0 vs 96
0 vs 24
0 vs 48
0 vs 96
0 vs 48
0 vs 96
0 vs 24
0 vs 48
0 vs 96
SPCLog Difference
Page 49: Nutritional, Environmental, and Management Factors that ... · Nutritional, Environmental, and Management Factors that Influence the Health, Growth Rate, and ... • Heifer programs

gr 24567 x rawSPC

Tx 4
Tx 5
Tx 6
Tx 7
Sampling point
Raw SPC count
Raw SPC counts for 4 different colostrum preservation methods

gr diff coliflog

Tx 4
Tx 5
Tx 6
Tx 7
Storage Period
Change in Log(Coliform)
Change in Log(Coliform Counts) by 4 Storage Methods

gr diff spclog

Tx 4
Tx 5
Tx 6
Tx 7
Storage Period Interval
Change in Log(SPC)
Change in Log(SPC Counts) using 4 Storage Methods

mean results

proportions

Sheet3

How often do producers feed contaminated colostrum

bull Goalndash total plate count (TPC) lt 100000 cfumlndash total coliform count (TCC) lt 10000 cfuml

(McGuirk and Collins 2004 VCNA Food Animal Practice)

bull Wisconsin 82 of samples exceeded limitbull Minnesota 93 of samples exceeded limitbull National study 43 of samples exceeded limit

(Poulsen et al Proc ACVIM 2002 52 Swan et al 2007 JDSci 90 Morrill et al 2012 JDSci 953997)

Total Bacteria Counts in Minnesota Colostrum(Swan et al 2007 JDSci 90)

01020304050607080

10 100

1000

10000

1000

00

10000

00

10000

000

1000

00000

10000

00000

10000

00000

0

Total Plate Count (cfuml)

Freq

uenc

y of

Sam

ples

Median TPC = 615 million cfuml (73 to 104 billion)93 of samples gt 100000 cfuml TPC

ldquoWe are feeding lsquofat-ladenrsquo manurerdquo Rob Trembley 2006

gr TPC category histogram

Total Plate Count (cfuml)
Frequency of Samples
1
1
5
7
6
10
22
70
63
7

Sheet1

Sheet2

Sheet3

5 Monitoring passive transfer rates

bull Herd level ndash Bleed 12+ clinically normal 1-7 d

old calves amp separate serum

bull STP Refractometer- Goal 90 ge 52 gdL

or 80 ge 55 gdL

bull Brix Refractometer - Goal 90 ge 84

2020 MR 1lbGal 2qts BID 68ordmF(125 gramsliter 2 liters 2Xday 20degC)

2020 MR 1lbGal 2qts BID 32ordm F(125 gramsliter 2 liters 2Xday 0degC)

2820 MR 263 lbs in 7qts per day(180 gramsliter 7 litersDay 0degC)

What is Biologically Normal

bull If left on its mother a 100 lb calf willndash Nurse 6 to 10 times per dayndash Consume between 16 and 24 of its

body wt per day as milk (20 average)

ndash Consume 72 to 106 liters of milk per day

ndash Consume 09 to 14 kg of dry milk solids per day

Milk Replacer Feeding Program

bull 21 Protein and 17 Fat is the most common product used

bull Impossible to meet nutritional requirements of milk-fed calves with this product at suggested feeding rate (12 solids amp 10 of body weight per day total volume)

bull If only product available must increase the amount of dry matter fed per day by increasing solids content volume fed and feeding frequency

Milk Replacer Feeding Program

Advantagesbull Can adjust solids fed easilybull Lower bacteria counts than unpasteurized

non-saleable milkbull Johnersquos control programsbull More consistent if proper mixing procedures

are followedbull Can mix correct volume as needed per day

Milk Replacer Feeding Program

bull Approximately 15 of body weight during the first week of life (3 liters twice per day for the average Holstein calf)

bull Increase to approximately 20 of body weight at 8 days of age (4 liters twice per day)

bull Increase solids content to at least 15 starting at first feeding

bull Maintain at this level until ready to be weaned

Environmental Temperatureand Nutritional Requirementsbull Thermoneutral range is 50deg to 68deg Fbull High temp amp humidity energy demands

and appetitebull Low temps energy demands and

ability to digest dry matterbull Must increase solids content volume fed or

number of times fedbull However if maximizing nutrient intake

program does not have to be changed

Cold TemperaturesManagement Procedures

bull Increase solids content to 15-18bull Feed 3 times per daybull Warm milk or replacer to 405ordm Cbull Free choice water at all timesbull Calves at 4degC had 32 increase in energy

requirement over calves at 10degCbull At -18degC energy requirement more than doublesbull Inadequate energy results in protein depletion

Increasing Nutrient Intake

bull Anything that can be done to increase the amount of protein and energy consumed by the milk-fed calf will result in an increase in growth rate and a significant improvement in the health and productivity of that calf

Affects of Plane of Nutrition on Rumen Health and Development

25 Pounds DM from Milk Replacer

15 Pounds DM from Milk Replacer

1 Pound DM from Milk Replacer

Comparison of 3 Feeding Rates

25 Pounds DM from Milk Replacer

15 Pounds DM from Milk Replacer

1 Pound DM from Milk Replacer

Comparison of 3 Feeding Rates

Goals for the Growing Calf

bull Rumen sufficiently developed to ferment dry feeds efficiently enough to satisfy the nutrient requirements of the weaned calf

bull Allow the animal to obtain its maximum genetic potential in growth

bull Provide a management program and nutritional program to optimize the health of the calf

Body Condition Scoring

Thin Calf

Accelerated Growth Formulas (Formulas that allow the calf to develop according to their genetic potential)

bull Calves on whole milk or replacer fed at 8-10 body wtday gain 250-300 gramsday

bull Calves fed larger volumes of a high quality milk replacer with higher nutrient content should be able to average 900 gramsday

bull Easy goal is to double birth weight in 8 wksbull Optimum goal is to increase birthweight by

25 times in 10 weeks

Accelerated Growth Formulas

bull 24 to 28 proteinbull 15 to 20 fatbull Whole milk = 27 protein and 30 fatbull Protein is similar but lower in fatbull Promotes lean tissue gainbull Increases efficiency of gainbull Fat is a satiety agent

Advantages

bull Increased growth rate from birth until weaningbull Increased lean tissue to fat tissue ratiobull Increased efficiency of gainbull Increased parenchymal tissue in udder (more

mammary tissue for potential future milk production)

bull Improved immune response (decreased sickness and death) death loss lt1

Advantages (cont)

bull Decreased labor and medicine costs (medicine costs decreased by 80)

bull Decreased age at first calvingbull Program does not have to be altered

depending on environmental conditionsbull Increased 1st lactation milk production

approximately 1700 lbs (773 kg)

What has been the count of births and animals exiting before 6 weeks old by month of birth

Bown 031610

Long Term Effects of Morbidity

bull Calves that experience a disease insult will never catch up to herdmates

bull No such thing as compensatory growthbull Age at first service will be delayedbull Calves that experience a disease insult will

never be able to reach the same potential milk production as an adult even though fully recovered

What this meansbull The effect of growth rate and thus nutrient

intake prior to weaning had a more direct and significant effect on milk yield than genetic selection for production

bull Genetic selection yields ~ 68 ndash 114 kg milk per lactation

bull Pre-weaning calf nutrition and management can yield 4 to 8 times more milk than genetic selection per lactation

What this might meanbull When we feed for more nutrient supply

above maintenance we are actually setting the calf up to be a better lifetime milk producer

bull Since ldquostayabilityrdquo or herd life is primarily correlated to milk production the implication is we might enhance herd life through better early life nutrition

bull 1st lactation milk yield was not significantly affected by reported cases of diarrhea

bull However antibiotic treatment had a significant effect on TDM residual milk

bull Calves that were treated with antibiotics produced 493 kg less milk in the first lactation (P gt 001) than calves with no record of being treated

What about Sickness Treatments and Milk Yield

Nutrition and Disease Resistance

bull Management and hygiene is extremely important

bull Effects of nutrition on immune competency is often ignored

bull Minimize environmental and social stressbull Calves have an amazing ability to fight

disease if immune system has proper fuelbull Death loss of lt1 is obtainable with proper

management and nutrition

Questions

Questions

  • Nutritional Environmental and Management Factors that Influence the Health Growth Rate and Productivity of the Young Dairy Calf
  • Introduction
  • Influence of Dry Cow Nutrition and Management on Health Growth and Productivity of the Calf
  • Fetal Development
  • Uterine Uptake in Relation to Maternal Supply of Organic Nutrients in Late-Pregnant Cows
  • Maximizing Immunity in the Newborn Calf
  • Nutrition of the Dry Cow and Fetal Programming
  • Slide Number 8
  • Slide Number 9
  • Slide Number 10
  • Slide Number 11
  • Placental Development
  • Fetal Sex Organ Development
  • Fetal Muscle Development
  • Reproductive Performance of Heifers
  • Influence of Maternal Nutrition on Progeny Health
  • Condition at Birth
  • Thin Newborn Calves
  • Colostrum Management
  • The role of colostrum in calf health
  • Colostrum Quality
  • Cow-side Tests of Colostrum Quality Colostrometer or Brix Refractometer
  • Cow-side Tests of Colostrum Quality Colostrometer or Brix Refractometer
  • Brix Refractometer Examples(gt 22 on Brix scale = Good colostrum)
  • Nutritional and Endocrine Effectsof Colostrum
  • National Survey of Colostrum Quality (Morrill et al J Dairy Sci 2012 953997)
  • Effect of Delaying First Milking on Colostrum Quality(Moore et al JAVMA 2005 2261375) 13 cows ndash 52 quarters
  • QUANTITY FED at FIRST FEEDING
  • Slide Number 29
  • 4 COLOSTRUM CLEANLINESS
  • Critical Control Points to Reduce Contamination
  • How often do producers feed contaminated colostrum
  • Total Bacteria Counts in Minnesota Colostrum (Swan et al 2007 JDSci 90)
  • 5 Monitoring passive transfer rates
  • 2020 MR 1lbGal 2qts BID 68ordmF(125 gramsliter 2 liters 2Xday 20degC)
  • 2020 MR 1lbGal 2qts BID 32ordm F(125 gramsliter 2 liters 2Xday 0degC)
  • 2820 MR 263 lbs in 7qts per day(180 gramsliter 7 litersDay 0degC)
  • What is Biologically Normal
  • Milk Replacer Feeding Program
  • Milk Replacer Feeding Program
  • Milk Replacer Feeding Program
  • Environmental Temperatureand Nutritional Requirements
  • Cold TemperaturesManagement Procedures
  • Increasing Nutrient Intake
  • Affects of Plane of Nutrition on Rumen Health and Development
  • 25 Pounds DM from Milk Replacer
  • 15 Pounds DM from Milk Replacer
  • 1 Pound DM from Milk Replacer
  • Comparison of 3 Feeding Rates
  • 25 Pounds DM from Milk Replacer
  • 15 Pounds DM from Milk Replacer
  • 1 Pound DM from Milk Replacer
  • Comparison of 3 Feeding Rates
  • Goals for the Growing Calf
  • Body Condition Scoring
  • Thin Calf
  • Accelerated Growth Formulas (Formulas that allow the calf to develop according to their genetic potential)
  • Accelerated Growth Formulas
  • Advantages
  • Advantages (cont)
  • What has been the count of births and animals exiting before 6 weeks old by month of birth
  • Long Term Effects of Morbidity
  • What this means
  • What this might mean
  • What about Sickness Treatments and Milk Yield
  • Nutrition and Disease Resistance
  • Questions
0 1 0
10 2 1
100 3 1
1000 4 5
10000 5 7
100000 6 6
1000000 7 10
10000000 8 22
100000000 9 70
1000000000 10 63
10000000000 11 7
10
100
1000
10000
100000
1000000
10000000
100000000
1000000000
10000000000
Proportion of samples below or above 100000 coliform (CFUml) (logColiformgt5)
Treatment Group
1 (cow) 2 (bucket) 3 (Tube)
low high high low high high low high high
n 38 0 000 26 12 3158 24 14 3684
4 5 6 7
low high high low high high low high high low high high
0
24
48
96
Log-base 10 data OMIT only 2 cows (6494 and 6616)
TREATMENT MEANS STD ERRORS
Cow Bucket Tube Feeder Cow bucket tube feeder
ColiformLog (mean) 0896 4707 445 019 035 032
SPCLog (mean) 144 499 466 024 031 03
Coliform raw (mean) 799 50202360 22925395
SPC raw (mean) 3316 57484139 33180499
TREATMENT MEANS STD ERRORS
ColiformLog 4 5 6 7 4 5 6 7
0 445 445 445 445
24 55 639 314 471
48 555 496 339 502
96 591 448 339 287
SPCLog
0 466 466 466 466
24 575 726 36 543
48 603 663 364 648
96 617 663 355 654
coliformLog Difference
0 vs 24
0 vs 48
0 vs 96
SPCLog Difference
0 vs 24
0 vs 48
0 vs 96
0 vs 24
0 vs 48
0 vs 96
0 vs 24
0 vs 48
0 vs 96
0 vs 48
0 vs 96
Page 50: Nutritional, Environmental, and Management Factors that ... · Nutritional, Environmental, and Management Factors that Influence the Health, Growth Rate, and ... • Heifer programs

gr diff coliflog

Tx 4
Tx 5
Tx 6
Tx 7
Storage Period
Change in Log(Coliform)
Change in Log(Coliform Counts) by 4 Storage Methods

gr diff spclog

Tx 4
Tx 5
Tx 6
Tx 7
Storage Period Interval
Change in Log(SPC)
Change in Log(SPC Counts) using 4 Storage Methods

mean results

proportions

Sheet3

How often do producers feed contaminated colostrum

bull Goalndash total plate count (TPC) lt 100000 cfumlndash total coliform count (TCC) lt 10000 cfuml

(McGuirk and Collins 2004 VCNA Food Animal Practice)

bull Wisconsin 82 of samples exceeded limitbull Minnesota 93 of samples exceeded limitbull National study 43 of samples exceeded limit

(Poulsen et al Proc ACVIM 2002 52 Swan et al 2007 JDSci 90 Morrill et al 2012 JDSci 953997)

Total Bacteria Counts in Minnesota Colostrum(Swan et al 2007 JDSci 90)

01020304050607080

10 100

1000

10000

1000

00

10000

00

10000

000

1000

00000

10000

00000

10000

00000

0

Total Plate Count (cfuml)

Freq

uenc

y of

Sam

ples

Median TPC = 615 million cfuml (73 to 104 billion)93 of samples gt 100000 cfuml TPC

ldquoWe are feeding lsquofat-ladenrsquo manurerdquo Rob Trembley 2006

gr TPC category histogram

Total Plate Count (cfuml)
Frequency of Samples
1
1
5
7
6
10
22
70
63
7

Sheet1

Sheet2

Sheet3

5 Monitoring passive transfer rates

bull Herd level ndash Bleed 12+ clinically normal 1-7 d

old calves amp separate serum

bull STP Refractometer- Goal 90 ge 52 gdL

or 80 ge 55 gdL

bull Brix Refractometer - Goal 90 ge 84

2020 MR 1lbGal 2qts BID 68ordmF(125 gramsliter 2 liters 2Xday 20degC)

2020 MR 1lbGal 2qts BID 32ordm F(125 gramsliter 2 liters 2Xday 0degC)

2820 MR 263 lbs in 7qts per day(180 gramsliter 7 litersDay 0degC)

What is Biologically Normal

bull If left on its mother a 100 lb calf willndash Nurse 6 to 10 times per dayndash Consume between 16 and 24 of its

body wt per day as milk (20 average)

ndash Consume 72 to 106 liters of milk per day

ndash Consume 09 to 14 kg of dry milk solids per day

Milk Replacer Feeding Program

bull 21 Protein and 17 Fat is the most common product used

bull Impossible to meet nutritional requirements of milk-fed calves with this product at suggested feeding rate (12 solids amp 10 of body weight per day total volume)

bull If only product available must increase the amount of dry matter fed per day by increasing solids content volume fed and feeding frequency

Milk Replacer Feeding Program

Advantagesbull Can adjust solids fed easilybull Lower bacteria counts than unpasteurized

non-saleable milkbull Johnersquos control programsbull More consistent if proper mixing procedures

are followedbull Can mix correct volume as needed per day

Milk Replacer Feeding Program

bull Approximately 15 of body weight during the first week of life (3 liters twice per day for the average Holstein calf)

bull Increase to approximately 20 of body weight at 8 days of age (4 liters twice per day)

bull Increase solids content to at least 15 starting at first feeding

bull Maintain at this level until ready to be weaned

Environmental Temperatureand Nutritional Requirementsbull Thermoneutral range is 50deg to 68deg Fbull High temp amp humidity energy demands

and appetitebull Low temps energy demands and

ability to digest dry matterbull Must increase solids content volume fed or

number of times fedbull However if maximizing nutrient intake

program does not have to be changed

Cold TemperaturesManagement Procedures

bull Increase solids content to 15-18bull Feed 3 times per daybull Warm milk or replacer to 405ordm Cbull Free choice water at all timesbull Calves at 4degC had 32 increase in energy

requirement over calves at 10degCbull At -18degC energy requirement more than doublesbull Inadequate energy results in protein depletion

Increasing Nutrient Intake

bull Anything that can be done to increase the amount of protein and energy consumed by the milk-fed calf will result in an increase in growth rate and a significant improvement in the health and productivity of that calf

Affects of Plane of Nutrition on Rumen Health and Development

25 Pounds DM from Milk Replacer

15 Pounds DM from Milk Replacer

1 Pound DM from Milk Replacer

Comparison of 3 Feeding Rates

25 Pounds DM from Milk Replacer

15 Pounds DM from Milk Replacer

1 Pound DM from Milk Replacer

Comparison of 3 Feeding Rates

Goals for the Growing Calf

bull Rumen sufficiently developed to ferment dry feeds efficiently enough to satisfy the nutrient requirements of the weaned calf

bull Allow the animal to obtain its maximum genetic potential in growth

bull Provide a management program and nutritional program to optimize the health of the calf

Body Condition Scoring

Thin Calf

Accelerated Growth Formulas (Formulas that allow the calf to develop according to their genetic potential)

bull Calves on whole milk or replacer fed at 8-10 body wtday gain 250-300 gramsday

bull Calves fed larger volumes of a high quality milk replacer with higher nutrient content should be able to average 900 gramsday

bull Easy goal is to double birth weight in 8 wksbull Optimum goal is to increase birthweight by

25 times in 10 weeks

Accelerated Growth Formulas

bull 24 to 28 proteinbull 15 to 20 fatbull Whole milk = 27 protein and 30 fatbull Protein is similar but lower in fatbull Promotes lean tissue gainbull Increases efficiency of gainbull Fat is a satiety agent

Advantages

bull Increased growth rate from birth until weaningbull Increased lean tissue to fat tissue ratiobull Increased efficiency of gainbull Increased parenchymal tissue in udder (more

mammary tissue for potential future milk production)

bull Improved immune response (decreased sickness and death) death loss lt1

Advantages (cont)

bull Decreased labor and medicine costs (medicine costs decreased by 80)

bull Decreased age at first calvingbull Program does not have to be altered

depending on environmental conditionsbull Increased 1st lactation milk production

approximately 1700 lbs (773 kg)

What has been the count of births and animals exiting before 6 weeks old by month of birth

Bown 031610

Long Term Effects of Morbidity

bull Calves that experience a disease insult will never catch up to herdmates

bull No such thing as compensatory growthbull Age at first service will be delayedbull Calves that experience a disease insult will

never be able to reach the same potential milk production as an adult even though fully recovered

What this meansbull The effect of growth rate and thus nutrient

intake prior to weaning had a more direct and significant effect on milk yield than genetic selection for production

bull Genetic selection yields ~ 68 ndash 114 kg milk per lactation

bull Pre-weaning calf nutrition and management can yield 4 to 8 times more milk than genetic selection per lactation

What this might meanbull When we feed for more nutrient supply

above maintenance we are actually setting the calf up to be a better lifetime milk producer

bull Since ldquostayabilityrdquo or herd life is primarily correlated to milk production the implication is we might enhance herd life through better early life nutrition

bull 1st lactation milk yield was not significantly affected by reported cases of diarrhea

bull However antibiotic treatment had a significant effect on TDM residual milk

bull Calves that were treated with antibiotics produced 493 kg less milk in the first lactation (P gt 001) than calves with no record of being treated

What about Sickness Treatments and Milk Yield

Nutrition and Disease Resistance

bull Management and hygiene is extremely important

bull Effects of nutrition on immune competency is often ignored

bull Minimize environmental and social stressbull Calves have an amazing ability to fight

disease if immune system has proper fuelbull Death loss of lt1 is obtainable with proper

management and nutrition

Questions

Questions

  • Nutritional Environmental and Management Factors that Influence the Health Growth Rate and Productivity of the Young Dairy Calf
  • Introduction
  • Influence of Dry Cow Nutrition and Management on Health Growth and Productivity of the Calf
  • Fetal Development
  • Uterine Uptake in Relation to Maternal Supply of Organic Nutrients in Late-Pregnant Cows
  • Maximizing Immunity in the Newborn Calf
  • Nutrition of the Dry Cow and Fetal Programming
  • Slide Number 8
  • Slide Number 9
  • Slide Number 10
  • Slide Number 11
  • Placental Development
  • Fetal Sex Organ Development
  • Fetal Muscle Development
  • Reproductive Performance of Heifers
  • Influence of Maternal Nutrition on Progeny Health
  • Condition at Birth
  • Thin Newborn Calves
  • Colostrum Management
  • The role of colostrum in calf health
  • Colostrum Quality
  • Cow-side Tests of Colostrum Quality Colostrometer or Brix Refractometer
  • Cow-side Tests of Colostrum Quality Colostrometer or Brix Refractometer
  • Brix Refractometer Examples(gt 22 on Brix scale = Good colostrum)
  • Nutritional and Endocrine Effectsof Colostrum
  • National Survey of Colostrum Quality (Morrill et al J Dairy Sci 2012 953997)
  • Effect of Delaying First Milking on Colostrum Quality(Moore et al JAVMA 2005 2261375) 13 cows ndash 52 quarters
  • QUANTITY FED at FIRST FEEDING
  • Slide Number 29
  • 4 COLOSTRUM CLEANLINESS
  • Critical Control Points to Reduce Contamination
  • How often do producers feed contaminated colostrum
  • Total Bacteria Counts in Minnesota Colostrum (Swan et al 2007 JDSci 90)
  • 5 Monitoring passive transfer rates
  • 2020 MR 1lbGal 2qts BID 68ordmF(125 gramsliter 2 liters 2Xday 20degC)
  • 2020 MR 1lbGal 2qts BID 32ordm F(125 gramsliter 2 liters 2Xday 0degC)
  • 2820 MR 263 lbs in 7qts per day(180 gramsliter 7 litersDay 0degC)
  • What is Biologically Normal
  • Milk Replacer Feeding Program
  • Milk Replacer Feeding Program
  • Milk Replacer Feeding Program
  • Environmental Temperatureand Nutritional Requirements
  • Cold TemperaturesManagement Procedures
  • Increasing Nutrient Intake
  • Affects of Plane of Nutrition on Rumen Health and Development
  • 25 Pounds DM from Milk Replacer
  • 15 Pounds DM from Milk Replacer
  • 1 Pound DM from Milk Replacer
  • Comparison of 3 Feeding Rates
  • 25 Pounds DM from Milk Replacer
  • 15 Pounds DM from Milk Replacer
  • 1 Pound DM from Milk Replacer
  • Comparison of 3 Feeding Rates
  • Goals for the Growing Calf
  • Body Condition Scoring
  • Thin Calf
  • Accelerated Growth Formulas (Formulas that allow the calf to develop according to their genetic potential)
  • Accelerated Growth Formulas
  • Advantages
  • Advantages (cont)
  • What has been the count of births and animals exiting before 6 weeks old by month of birth
  • Long Term Effects of Morbidity
  • What this means
  • What this might mean
  • What about Sickness Treatments and Milk Yield
  • Nutrition and Disease Resistance
  • Questions
0 1 0
10 2 1
100 3 1
1000 4 5
10000 5 7
100000 6 6
1000000 7 10
10000000 8 22
100000000 9 70
1000000000 10 63
10000000000 11 7
10
100
1000
10000
100000
1000000
10000000
100000000
1000000000
10000000000
Proportion of samples below or above 100000 coliform (CFUml) (logColiformgt5)
Treatment Group
1 (cow) 2 (bucket) 3 (Tube)
low high high low high high low high high
n 38 0 000 26 12 3158 24 14 3684
4 5 6 7
low high high low high high low high high low high high
0
24
48
96
Log-base 10 data OMIT only 2 cows (6494 and 6616)
TREATMENT MEANS STD ERRORS
Cow Bucket Tube Feeder Cow bucket tube feeder
ColiformLog (mean) 0896 4707 445 019 035 032
SPCLog (mean) 144 499 466 024 031 03
Coliform raw (mean) 799 50202360 22925395
SPC raw (mean) 3316 57484139 33180499
TREATMENT MEANS STD ERRORS
ColiformLog 4 5 6 7 4 5 6 7
0 445 445 445 445
24 55 639 314 471
48 555 496 339 502
96 591 448 339 287
SPCLog
0 466 466 466 466
24 575 726 36 543
48 603 663 364 648
96 617 663 355 654
coliformLog Difference
0 vs 24
0 vs 48
0 vs 96
SPCLog Difference
0 vs 24
0 vs 48
0 vs 96
0 vs 24
0 vs 48
0 vs 96
0 vs 24
0 vs 48
0 vs 96
Page 51: Nutritional, Environmental, and Management Factors that ... · Nutritional, Environmental, and Management Factors that Influence the Health, Growth Rate, and ... • Heifer programs

gr diff spclog

Tx 4
Tx 5
Tx 6
Tx 7
Storage Period Interval
Change in Log(SPC)
Change in Log(SPC Counts) using 4 Storage Methods

mean results

proportions

Sheet3

How often do producers feed contaminated colostrum

bull Goalndash total plate count (TPC) lt 100000 cfumlndash total coliform count (TCC) lt 10000 cfuml

(McGuirk and Collins 2004 VCNA Food Animal Practice)

bull Wisconsin 82 of samples exceeded limitbull Minnesota 93 of samples exceeded limitbull National study 43 of samples exceeded limit

(Poulsen et al Proc ACVIM 2002 52 Swan et al 2007 JDSci 90 Morrill et al 2012 JDSci 953997)

Total Bacteria Counts in Minnesota Colostrum(Swan et al 2007 JDSci 90)

01020304050607080

10 100

1000

10000

1000

00

10000

00

10000

000

1000

00000

10000

00000

10000

00000

0

Total Plate Count (cfuml)

Freq

uenc

y of

Sam

ples

Median TPC = 615 million cfuml (73 to 104 billion)93 of samples gt 100000 cfuml TPC

ldquoWe are feeding lsquofat-ladenrsquo manurerdquo Rob Trembley 2006

gr TPC category histogram

Total Plate Count (cfuml)
Frequency of Samples
1
1
5
7
6
10
22
70
63
7

Sheet1

Sheet2

Sheet3

5 Monitoring passive transfer rates

bull Herd level ndash Bleed 12+ clinically normal 1-7 d

old calves amp separate serum

bull STP Refractometer- Goal 90 ge 52 gdL

or 80 ge 55 gdL

bull Brix Refractometer - Goal 90 ge 84

2020 MR 1lbGal 2qts BID 68ordmF(125 gramsliter 2 liters 2Xday 20degC)

2020 MR 1lbGal 2qts BID 32ordm F(125 gramsliter 2 liters 2Xday 0degC)

2820 MR 263 lbs in 7qts per day(180 gramsliter 7 litersDay 0degC)

What is Biologically Normal

bull If left on its mother a 100 lb calf willndash Nurse 6 to 10 times per dayndash Consume between 16 and 24 of its

body wt per day as milk (20 average)

ndash Consume 72 to 106 liters of milk per day

ndash Consume 09 to 14 kg of dry milk solids per day

Milk Replacer Feeding Program

bull 21 Protein and 17 Fat is the most common product used

bull Impossible to meet nutritional requirements of milk-fed calves with this product at suggested feeding rate (12 solids amp 10 of body weight per day total volume)

bull If only product available must increase the amount of dry matter fed per day by increasing solids content volume fed and feeding frequency

Milk Replacer Feeding Program

Advantagesbull Can adjust solids fed easilybull Lower bacteria counts than unpasteurized

non-saleable milkbull Johnersquos control programsbull More consistent if proper mixing procedures

are followedbull Can mix correct volume as needed per day

Milk Replacer Feeding Program

bull Approximately 15 of body weight during the first week of life (3 liters twice per day for the average Holstein calf)

bull Increase to approximately 20 of body weight at 8 days of age (4 liters twice per day)

bull Increase solids content to at least 15 starting at first feeding

bull Maintain at this level until ready to be weaned

Environmental Temperatureand Nutritional Requirementsbull Thermoneutral range is 50deg to 68deg Fbull High temp amp humidity energy demands

and appetitebull Low temps energy demands and

ability to digest dry matterbull Must increase solids content volume fed or

number of times fedbull However if maximizing nutrient intake

program does not have to be changed

Cold TemperaturesManagement Procedures

bull Increase solids content to 15-18bull Feed 3 times per daybull Warm milk or replacer to 405ordm Cbull Free choice water at all timesbull Calves at 4degC had 32 increase in energy

requirement over calves at 10degCbull At -18degC energy requirement more than doublesbull Inadequate energy results in protein depletion

Increasing Nutrient Intake

bull Anything that can be done to increase the amount of protein and energy consumed by the milk-fed calf will result in an increase in growth rate and a significant improvement in the health and productivity of that calf

Affects of Plane of Nutrition on Rumen Health and Development

25 Pounds DM from Milk Replacer

15 Pounds DM from Milk Replacer

1 Pound DM from Milk Replacer

Comparison of 3 Feeding Rates

25 Pounds DM from Milk Replacer

15 Pounds DM from Milk Replacer

1 Pound DM from Milk Replacer

Comparison of 3 Feeding Rates

Goals for the Growing Calf

bull Rumen sufficiently developed to ferment dry feeds efficiently enough to satisfy the nutrient requirements of the weaned calf

bull Allow the animal to obtain its maximum genetic potential in growth

bull Provide a management program and nutritional program to optimize the health of the calf

Body Condition Scoring

Thin Calf

Accelerated Growth Formulas (Formulas that allow the calf to develop according to their genetic potential)

bull Calves on whole milk or replacer fed at 8-10 body wtday gain 250-300 gramsday

bull Calves fed larger volumes of a high quality milk replacer with higher nutrient content should be able to average 900 gramsday

bull Easy goal is to double birth weight in 8 wksbull Optimum goal is to increase birthweight by

25 times in 10 weeks

Accelerated Growth Formulas

bull 24 to 28 proteinbull 15 to 20 fatbull Whole milk = 27 protein and 30 fatbull Protein is similar but lower in fatbull Promotes lean tissue gainbull Increases efficiency of gainbull Fat is a satiety agent

Advantages

bull Increased growth rate from birth until weaningbull Increased lean tissue to fat tissue ratiobull Increased efficiency of gainbull Increased parenchymal tissue in udder (more

mammary tissue for potential future milk production)

bull Improved immune response (decreased sickness and death) death loss lt1

Advantages (cont)

bull Decreased labor and medicine costs (medicine costs decreased by 80)

bull Decreased age at first calvingbull Program does not have to be altered

depending on environmental conditionsbull Increased 1st lactation milk production

approximately 1700 lbs (773 kg)

What has been the count of births and animals exiting before 6 weeks old by month of birth

Bown 031610

Long Term Effects of Morbidity

bull Calves that experience a disease insult will never catch up to herdmates

bull No such thing as compensatory growthbull Age at first service will be delayedbull Calves that experience a disease insult will

never be able to reach the same potential milk production as an adult even though fully recovered

What this meansbull The effect of growth rate and thus nutrient

intake prior to weaning had a more direct and significant effect on milk yield than genetic selection for production

bull Genetic selection yields ~ 68 ndash 114 kg milk per lactation

bull Pre-weaning calf nutrition and management can yield 4 to 8 times more milk than genetic selection per lactation

What this might meanbull When we feed for more nutrient supply

above maintenance we are actually setting the calf up to be a better lifetime milk producer

bull Since ldquostayabilityrdquo or herd life is primarily correlated to milk production the implication is we might enhance herd life through better early life nutrition

bull 1st lactation milk yield was not significantly affected by reported cases of diarrhea

bull However antibiotic treatment had a significant effect on TDM residual milk

bull Calves that were treated with antibiotics produced 493 kg less milk in the first lactation (P gt 001) than calves with no record of being treated

What about Sickness Treatments and Milk Yield

Nutrition and Disease Resistance

bull Management and hygiene is extremely important

bull Effects of nutrition on immune competency is often ignored

bull Minimize environmental and social stressbull Calves have an amazing ability to fight

disease if immune system has proper fuelbull Death loss of lt1 is obtainable with proper

management and nutrition

Questions

Questions

  • Nutritional Environmental and Management Factors that Influence the Health Growth Rate and Productivity of the Young Dairy Calf
  • Introduction
  • Influence of Dry Cow Nutrition and Management on Health Growth and Productivity of the Calf
  • Fetal Development
  • Uterine Uptake in Relation to Maternal Supply of Organic Nutrients in Late-Pregnant Cows
  • Maximizing Immunity in the Newborn Calf
  • Nutrition of the Dry Cow and Fetal Programming
  • Slide Number 8
  • Slide Number 9
  • Slide Number 10
  • Slide Number 11
  • Placental Development
  • Fetal Sex Organ Development
  • Fetal Muscle Development
  • Reproductive Performance of Heifers
  • Influence of Maternal Nutrition on Progeny Health
  • Condition at Birth
  • Thin Newborn Calves
  • Colostrum Management
  • The role of colostrum in calf health
  • Colostrum Quality
  • Cow-side Tests of Colostrum Quality Colostrometer or Brix Refractometer
  • Cow-side Tests of Colostrum Quality Colostrometer or Brix Refractometer
  • Brix Refractometer Examples(gt 22 on Brix scale = Good colostrum)
  • Nutritional and Endocrine Effectsof Colostrum
  • National Survey of Colostrum Quality (Morrill et al J Dairy Sci 2012 953997)
  • Effect of Delaying First Milking on Colostrum Quality(Moore et al JAVMA 2005 2261375) 13 cows ndash 52 quarters
  • QUANTITY FED at FIRST FEEDING
  • Slide Number 29
  • 4 COLOSTRUM CLEANLINESS
  • Critical Control Points to Reduce Contamination
  • How often do producers feed contaminated colostrum
  • Total Bacteria Counts in Minnesota Colostrum (Swan et al 2007 JDSci 90)
  • 5 Monitoring passive transfer rates
  • 2020 MR 1lbGal 2qts BID 68ordmF(125 gramsliter 2 liters 2Xday 20degC)
  • 2020 MR 1lbGal 2qts BID 32ordm F(125 gramsliter 2 liters 2Xday 0degC)
  • 2820 MR 263 lbs in 7qts per day(180 gramsliter 7 litersDay 0degC)
  • What is Biologically Normal
  • Milk Replacer Feeding Program
  • Milk Replacer Feeding Program
  • Milk Replacer Feeding Program
  • Environmental Temperatureand Nutritional Requirements
  • Cold TemperaturesManagement Procedures
  • Increasing Nutrient Intake
  • Affects of Plane of Nutrition on Rumen Health and Development
  • 25 Pounds DM from Milk Replacer
  • 15 Pounds DM from Milk Replacer
  • 1 Pound DM from Milk Replacer
  • Comparison of 3 Feeding Rates
  • 25 Pounds DM from Milk Replacer
  • 15 Pounds DM from Milk Replacer
  • 1 Pound DM from Milk Replacer
  • Comparison of 3 Feeding Rates
  • Goals for the Growing Calf
  • Body Condition Scoring
  • Thin Calf
  • Accelerated Growth Formulas (Formulas that allow the calf to develop according to their genetic potential)
  • Accelerated Growth Formulas
  • Advantages
  • Advantages (cont)
  • What has been the count of births and animals exiting before 6 weeks old by month of birth
  • Long Term Effects of Morbidity
  • What this means
  • What this might mean
  • What about Sickness Treatments and Milk Yield
  • Nutrition and Disease Resistance
  • Questions
0 1 0
10 2 1
100 3 1
1000 4 5
10000 5 7
100000 6 6
1000000 7 10
10000000 8 22
100000000 9 70
1000000000 10 63
10000000000 11 7
10
100
1000
10000
100000
1000000
10000000
100000000
1000000000
10000000000
Proportion of samples below or above 100000 coliform (CFUml) (logColiformgt5)
Treatment Group
1 (cow) 2 (bucket) 3 (Tube)
low high high low high high low high high
n 38 0 000 26 12 3158 24 14 3684
4 5 6 7
low high high low high high low high high low high high
0
24
48
96
Log-base 10 data OMIT only 2 cows (6494 and 6616)
TREATMENT MEANS STD ERRORS
Cow Bucket Tube Feeder Cow bucket tube feeder
ColiformLog (mean) 0896 4707 445 019 035 032
SPCLog (mean) 144 499 466 024 031 03
Coliform raw (mean) 799 50202360 22925395
SPC raw (mean) 3316 57484139 33180499
TREATMENT MEANS STD ERRORS
ColiformLog 4 5 6 7 4 5 6 7
0 445 445 445 445
24 55 639 314 471
48 555 496 339 502
96 591 448 339 287
SPCLog
0 466 466 466 466
24 575 726 36 543
48 603 663 364 648
96 617 663 355 654
coliformLog Difference
0 vs 24
0 vs 48
0 vs 96
SPCLog Difference
0 vs 24
0 vs 48
0 vs 96
0 vs 24
0 vs 48
0 vs 96
Page 52: Nutritional, Environmental, and Management Factors that ... · Nutritional, Environmental, and Management Factors that Influence the Health, Growth Rate, and ... • Heifer programs

mean results

proportions

Sheet3

How often do producers feed contaminated colostrum

bull Goalndash total plate count (TPC) lt 100000 cfumlndash total coliform count (TCC) lt 10000 cfuml

(McGuirk and Collins 2004 VCNA Food Animal Practice)

bull Wisconsin 82 of samples exceeded limitbull Minnesota 93 of samples exceeded limitbull National study 43 of samples exceeded limit

(Poulsen et al Proc ACVIM 2002 52 Swan et al 2007 JDSci 90 Morrill et al 2012 JDSci 953997)

Total Bacteria Counts in Minnesota Colostrum(Swan et al 2007 JDSci 90)

01020304050607080

10 100

1000

10000

1000

00

10000

00

10000

000

1000

00000

10000

00000

10000

00000

0

Total Plate Count (cfuml)

Freq

uenc

y of

Sam

ples

Median TPC = 615 million cfuml (73 to 104 billion)93 of samples gt 100000 cfuml TPC

ldquoWe are feeding lsquofat-ladenrsquo manurerdquo Rob Trembley 2006

gr TPC category histogram

Total Plate Count (cfuml)
Frequency of Samples
1
1
5
7
6
10
22
70
63
7

Sheet1

Sheet2

Sheet3

5 Monitoring passive transfer rates

bull Herd level ndash Bleed 12+ clinically normal 1-7 d

old calves amp separate serum

bull STP Refractometer- Goal 90 ge 52 gdL

or 80 ge 55 gdL

bull Brix Refractometer - Goal 90 ge 84

2020 MR 1lbGal 2qts BID 68ordmF(125 gramsliter 2 liters 2Xday 20degC)

2020 MR 1lbGal 2qts BID 32ordm F(125 gramsliter 2 liters 2Xday 0degC)

2820 MR 263 lbs in 7qts per day(180 gramsliter 7 litersDay 0degC)

What is Biologically Normal

bull If left on its mother a 100 lb calf willndash Nurse 6 to 10 times per dayndash Consume between 16 and 24 of its

body wt per day as milk (20 average)

ndash Consume 72 to 106 liters of milk per day

ndash Consume 09 to 14 kg of dry milk solids per day

Milk Replacer Feeding Program

bull 21 Protein and 17 Fat is the most common product used

bull Impossible to meet nutritional requirements of milk-fed calves with this product at suggested feeding rate (12 solids amp 10 of body weight per day total volume)

bull If only product available must increase the amount of dry matter fed per day by increasing solids content volume fed and feeding frequency

Milk Replacer Feeding Program

Advantagesbull Can adjust solids fed easilybull Lower bacteria counts than unpasteurized

non-saleable milkbull Johnersquos control programsbull More consistent if proper mixing procedures

are followedbull Can mix correct volume as needed per day

Milk Replacer Feeding Program

bull Approximately 15 of body weight during the first week of life (3 liters twice per day for the average Holstein calf)

bull Increase to approximately 20 of body weight at 8 days of age (4 liters twice per day)

bull Increase solids content to at least 15 starting at first feeding

bull Maintain at this level until ready to be weaned

Environmental Temperatureand Nutritional Requirementsbull Thermoneutral range is 50deg to 68deg Fbull High temp amp humidity energy demands

and appetitebull Low temps energy demands and

ability to digest dry matterbull Must increase solids content volume fed or

number of times fedbull However if maximizing nutrient intake

program does not have to be changed

Cold TemperaturesManagement Procedures

bull Increase solids content to 15-18bull Feed 3 times per daybull Warm milk or replacer to 405ordm Cbull Free choice water at all timesbull Calves at 4degC had 32 increase in energy

requirement over calves at 10degCbull At -18degC energy requirement more than doublesbull Inadequate energy results in protein depletion

Increasing Nutrient Intake

bull Anything that can be done to increase the amount of protein and energy consumed by the milk-fed calf will result in an increase in growth rate and a significant improvement in the health and productivity of that calf

Affects of Plane of Nutrition on Rumen Health and Development

25 Pounds DM from Milk Replacer

15 Pounds DM from Milk Replacer

1 Pound DM from Milk Replacer

Comparison of 3 Feeding Rates

25 Pounds DM from Milk Replacer

15 Pounds DM from Milk Replacer

1 Pound DM from Milk Replacer

Comparison of 3 Feeding Rates

Goals for the Growing Calf

bull Rumen sufficiently developed to ferment dry feeds efficiently enough to satisfy the nutrient requirements of the weaned calf

bull Allow the animal to obtain its maximum genetic potential in growth

bull Provide a management program and nutritional program to optimize the health of the calf

Body Condition Scoring

Thin Calf

Accelerated Growth Formulas (Formulas that allow the calf to develop according to their genetic potential)

bull Calves on whole milk or replacer fed at 8-10 body wtday gain 250-300 gramsday

bull Calves fed larger volumes of a high quality milk replacer with higher nutrient content should be able to average 900 gramsday

bull Easy goal is to double birth weight in 8 wksbull Optimum goal is to increase birthweight by

25 times in 10 weeks

Accelerated Growth Formulas

bull 24 to 28 proteinbull 15 to 20 fatbull Whole milk = 27 protein and 30 fatbull Protein is similar but lower in fatbull Promotes lean tissue gainbull Increases efficiency of gainbull Fat is a satiety agent

Advantages

bull Increased growth rate from birth until weaningbull Increased lean tissue to fat tissue ratiobull Increased efficiency of gainbull Increased parenchymal tissue in udder (more

mammary tissue for potential future milk production)

bull Improved immune response (decreased sickness and death) death loss lt1

Advantages (cont)

bull Decreased labor and medicine costs (medicine costs decreased by 80)

bull Decreased age at first calvingbull Program does not have to be altered

depending on environmental conditionsbull Increased 1st lactation milk production

approximately 1700 lbs (773 kg)

What has been the count of births and animals exiting before 6 weeks old by month of birth

Bown 031610

Long Term Effects of Morbidity

bull Calves that experience a disease insult will never catch up to herdmates

bull No such thing as compensatory growthbull Age at first service will be delayedbull Calves that experience a disease insult will

never be able to reach the same potential milk production as an adult even though fully recovered

What this meansbull The effect of growth rate and thus nutrient

intake prior to weaning had a more direct and significant effect on milk yield than genetic selection for production

bull Genetic selection yields ~ 68 ndash 114 kg milk per lactation

bull Pre-weaning calf nutrition and management can yield 4 to 8 times more milk than genetic selection per lactation

What this might meanbull When we feed for more nutrient supply

above maintenance we are actually setting the calf up to be a better lifetime milk producer

bull Since ldquostayabilityrdquo or herd life is primarily correlated to milk production the implication is we might enhance herd life through better early life nutrition

bull 1st lactation milk yield was not significantly affected by reported cases of diarrhea

bull However antibiotic treatment had a significant effect on TDM residual milk

bull Calves that were treated with antibiotics produced 493 kg less milk in the first lactation (P gt 001) than calves with no record of being treated

What about Sickness Treatments and Milk Yield

Nutrition and Disease Resistance

bull Management and hygiene is extremely important

bull Effects of nutrition on immune competency is often ignored

bull Minimize environmental and social stressbull Calves have an amazing ability to fight

disease if immune system has proper fuelbull Death loss of lt1 is obtainable with proper

management and nutrition

Questions

Questions

  • Nutritional Environmental and Management Factors that Influence the Health Growth Rate and Productivity of the Young Dairy Calf
  • Introduction
  • Influence of Dry Cow Nutrition and Management on Health Growth and Productivity of the Calf
  • Fetal Development
  • Uterine Uptake in Relation to Maternal Supply of Organic Nutrients in Late-Pregnant Cows
  • Maximizing Immunity in the Newborn Calf
  • Nutrition of the Dry Cow and Fetal Programming
  • Slide Number 8
  • Slide Number 9
  • Slide Number 10
  • Slide Number 11
  • Placental Development
  • Fetal Sex Organ Development
  • Fetal Muscle Development
  • Reproductive Performance of Heifers
  • Influence of Maternal Nutrition on Progeny Health
  • Condition at Birth
  • Thin Newborn Calves
  • Colostrum Management
  • The role of colostrum in calf health
  • Colostrum Quality
  • Cow-side Tests of Colostrum Quality Colostrometer or Brix Refractometer
  • Cow-side Tests of Colostrum Quality Colostrometer or Brix Refractometer
  • Brix Refractometer Examples(gt 22 on Brix scale = Good colostrum)
  • Nutritional and Endocrine Effectsof Colostrum
  • National Survey of Colostrum Quality (Morrill et al J Dairy Sci 2012 953997)
  • Effect of Delaying First Milking on Colostrum Quality(Moore et al JAVMA 2005 2261375) 13 cows ndash 52 quarters
  • QUANTITY FED at FIRST FEEDING
  • Slide Number 29
  • 4 COLOSTRUM CLEANLINESS
  • Critical Control Points to Reduce Contamination
  • How often do producers feed contaminated colostrum
  • Total Bacteria Counts in Minnesota Colostrum (Swan et al 2007 JDSci 90)
  • 5 Monitoring passive transfer rates
  • 2020 MR 1lbGal 2qts BID 68ordmF(125 gramsliter 2 liters 2Xday 20degC)
  • 2020 MR 1lbGal 2qts BID 32ordm F(125 gramsliter 2 liters 2Xday 0degC)
  • 2820 MR 263 lbs in 7qts per day(180 gramsliter 7 litersDay 0degC)
  • What is Biologically Normal
  • Milk Replacer Feeding Program
  • Milk Replacer Feeding Program
  • Milk Replacer Feeding Program
  • Environmental Temperatureand Nutritional Requirements
  • Cold TemperaturesManagement Procedures
  • Increasing Nutrient Intake
  • Affects of Plane of Nutrition on Rumen Health and Development
  • 25 Pounds DM from Milk Replacer
  • 15 Pounds DM from Milk Replacer
  • 1 Pound DM from Milk Replacer
  • Comparison of 3 Feeding Rates
  • 25 Pounds DM from Milk Replacer
  • 15 Pounds DM from Milk Replacer
  • 1 Pound DM from Milk Replacer
  • Comparison of 3 Feeding Rates
  • Goals for the Growing Calf
  • Body Condition Scoring
  • Thin Calf
  • Accelerated Growth Formulas (Formulas that allow the calf to develop according to their genetic potential)
  • Accelerated Growth Formulas
  • Advantages
  • Advantages (cont)
  • What has been the count of births and animals exiting before 6 weeks old by month of birth
  • Long Term Effects of Morbidity
  • What this means
  • What this might mean
  • What about Sickness Treatments and Milk Yield
  • Nutrition and Disease Resistance
  • Questions
0 1 0
10 2 1
100 3 1
1000 4 5
10000 5 7
100000 6 6
1000000 7 10
10000000 8 22
100000000 9 70
1000000000 10 63
10000000000 11 7
10
100
1000
10000
100000
1000000
10000000
100000000
1000000000
10000000000
Proportion of samples below or above 100000 coliform (CFUml) (logColiformgt5)
Treatment Group
1 (cow) 2 (bucket) 3 (Tube)
low high high low high high low high high
n 38 0 000 26 12 3158 24 14 3684
4 5 6 7
low high high low high high low high high low high high
0
24
48
96
Log-base 10 data OMIT only 2 cows (6494 and 6616)
TREATMENT MEANS STD ERRORS
Cow Bucket Tube Feeder Cow bucket tube feeder
ColiformLog (mean) 0896 4707 445 019 035 032
SPCLog (mean) 144 499 466 024 031 03
Coliform raw (mean) 799 50202360 22925395
SPC raw (mean) 3316 57484139 33180499
TREATMENT MEANS STD ERRORS
ColiformLog 4 5 6 7 4 5 6 7
0 445 445 445 445
24 55 639 314 471
48 555 496 339 502
96 591 448 339 287
SPCLog
0 466 466 466 466
24 575 726 36 543
48 603 663 364 648
96 617 663 355 654
coliformLog Difference
0 vs 24
0 vs 48
0 vs 96
SPCLog Difference
0 vs 24
0 vs 48
0 vs 96
Page 53: Nutritional, Environmental, and Management Factors that ... · Nutritional, Environmental, and Management Factors that Influence the Health, Growth Rate, and ... • Heifer programs

proportions

Sheet3

How often do producers feed contaminated colostrum

bull Goalndash total plate count (TPC) lt 100000 cfumlndash total coliform count (TCC) lt 10000 cfuml

(McGuirk and Collins 2004 VCNA Food Animal Practice)

bull Wisconsin 82 of samples exceeded limitbull Minnesota 93 of samples exceeded limitbull National study 43 of samples exceeded limit

(Poulsen et al Proc ACVIM 2002 52 Swan et al 2007 JDSci 90 Morrill et al 2012 JDSci 953997)

Total Bacteria Counts in Minnesota Colostrum(Swan et al 2007 JDSci 90)

01020304050607080

10 100

1000

10000

1000

00

10000

00

10000

000

1000

00000

10000

00000

10000

00000

0

Total Plate Count (cfuml)

Freq

uenc

y of

Sam

ples

Median TPC = 615 million cfuml (73 to 104 billion)93 of samples gt 100000 cfuml TPC

ldquoWe are feeding lsquofat-ladenrsquo manurerdquo Rob Trembley 2006

gr TPC category histogram

Total Plate Count (cfuml)
Frequency of Samples
1
1
5
7
6
10
22
70
63
7

Sheet1

Sheet2

Sheet3

5 Monitoring passive transfer rates

bull Herd level ndash Bleed 12+ clinically normal 1-7 d

old calves amp separate serum

bull STP Refractometer- Goal 90 ge 52 gdL

or 80 ge 55 gdL

bull Brix Refractometer - Goal 90 ge 84

2020 MR 1lbGal 2qts BID 68ordmF(125 gramsliter 2 liters 2Xday 20degC)

2020 MR 1lbGal 2qts BID 32ordm F(125 gramsliter 2 liters 2Xday 0degC)

2820 MR 263 lbs in 7qts per day(180 gramsliter 7 litersDay 0degC)

What is Biologically Normal

bull If left on its mother a 100 lb calf willndash Nurse 6 to 10 times per dayndash Consume between 16 and 24 of its

body wt per day as milk (20 average)

ndash Consume 72 to 106 liters of milk per day

ndash Consume 09 to 14 kg of dry milk solids per day

Milk Replacer Feeding Program

bull 21 Protein and 17 Fat is the most common product used

bull Impossible to meet nutritional requirements of milk-fed calves with this product at suggested feeding rate (12 solids amp 10 of body weight per day total volume)

bull If only product available must increase the amount of dry matter fed per day by increasing solids content volume fed and feeding frequency

Milk Replacer Feeding Program

Advantagesbull Can adjust solids fed easilybull Lower bacteria counts than unpasteurized

non-saleable milkbull Johnersquos control programsbull More consistent if proper mixing procedures

are followedbull Can mix correct volume as needed per day

Milk Replacer Feeding Program

bull Approximately 15 of body weight during the first week of life (3 liters twice per day for the average Holstein calf)

bull Increase to approximately 20 of body weight at 8 days of age (4 liters twice per day)

bull Increase solids content to at least 15 starting at first feeding

bull Maintain at this level until ready to be weaned

Environmental Temperatureand Nutritional Requirementsbull Thermoneutral range is 50deg to 68deg Fbull High temp amp humidity energy demands

and appetitebull Low temps energy demands and

ability to digest dry matterbull Must increase solids content volume fed or

number of times fedbull However if maximizing nutrient intake

program does not have to be changed

Cold TemperaturesManagement Procedures

bull Increase solids content to 15-18bull Feed 3 times per daybull Warm milk or replacer to 405ordm Cbull Free choice water at all timesbull Calves at 4degC had 32 increase in energy

requirement over calves at 10degCbull At -18degC energy requirement more than doublesbull Inadequate energy results in protein depletion

Increasing Nutrient Intake

bull Anything that can be done to increase the amount of protein and energy consumed by the milk-fed calf will result in an increase in growth rate and a significant improvement in the health and productivity of that calf

Affects of Plane of Nutrition on Rumen Health and Development

25 Pounds DM from Milk Replacer

15 Pounds DM from Milk Replacer

1 Pound DM from Milk Replacer

Comparison of 3 Feeding Rates

25 Pounds DM from Milk Replacer

15 Pounds DM from Milk Replacer

1 Pound DM from Milk Replacer

Comparison of 3 Feeding Rates

Goals for the Growing Calf

bull Rumen sufficiently developed to ferment dry feeds efficiently enough to satisfy the nutrient requirements of the weaned calf

bull Allow the animal to obtain its maximum genetic potential in growth

bull Provide a management program and nutritional program to optimize the health of the calf

Body Condition Scoring

Thin Calf

Accelerated Growth Formulas (Formulas that allow the calf to develop according to their genetic potential)

bull Calves on whole milk or replacer fed at 8-10 body wtday gain 250-300 gramsday

bull Calves fed larger volumes of a high quality milk replacer with higher nutrient content should be able to average 900 gramsday

bull Easy goal is to double birth weight in 8 wksbull Optimum goal is to increase birthweight by

25 times in 10 weeks

Accelerated Growth Formulas

bull 24 to 28 proteinbull 15 to 20 fatbull Whole milk = 27 protein and 30 fatbull Protein is similar but lower in fatbull Promotes lean tissue gainbull Increases efficiency of gainbull Fat is a satiety agent

Advantages

bull Increased growth rate from birth until weaningbull Increased lean tissue to fat tissue ratiobull Increased efficiency of gainbull Increased parenchymal tissue in udder (more

mammary tissue for potential future milk production)

bull Improved immune response (decreased sickness and death) death loss lt1

Advantages (cont)

bull Decreased labor and medicine costs (medicine costs decreased by 80)

bull Decreased age at first calvingbull Program does not have to be altered

depending on environmental conditionsbull Increased 1st lactation milk production

approximately 1700 lbs (773 kg)

What has been the count of births and animals exiting before 6 weeks old by month of birth

Bown 031610

Long Term Effects of Morbidity

bull Calves that experience a disease insult will never catch up to herdmates

bull No such thing as compensatory growthbull Age at first service will be delayedbull Calves that experience a disease insult will

never be able to reach the same potential milk production as an adult even though fully recovered

What this meansbull The effect of growth rate and thus nutrient

intake prior to weaning had a more direct and significant effect on milk yield than genetic selection for production

bull Genetic selection yields ~ 68 ndash 114 kg milk per lactation

bull Pre-weaning calf nutrition and management can yield 4 to 8 times more milk than genetic selection per lactation

What this might meanbull When we feed for more nutrient supply

above maintenance we are actually setting the calf up to be a better lifetime milk producer

bull Since ldquostayabilityrdquo or herd life is primarily correlated to milk production the implication is we might enhance herd life through better early life nutrition

bull 1st lactation milk yield was not significantly affected by reported cases of diarrhea

bull However antibiotic treatment had a significant effect on TDM residual milk

bull Calves that were treated with antibiotics produced 493 kg less milk in the first lactation (P gt 001) than calves with no record of being treated

What about Sickness Treatments and Milk Yield

Nutrition and Disease Resistance

bull Management and hygiene is extremely important

bull Effects of nutrition on immune competency is often ignored

bull Minimize environmental and social stressbull Calves have an amazing ability to fight

disease if immune system has proper fuelbull Death loss of lt1 is obtainable with proper

management and nutrition

Questions

Questions

  • Nutritional Environmental and Management Factors that Influence the Health Growth Rate and Productivity of the Young Dairy Calf
  • Introduction
  • Influence of Dry Cow Nutrition and Management on Health Growth and Productivity of the Calf
  • Fetal Development
  • Uterine Uptake in Relation to Maternal Supply of Organic Nutrients in Late-Pregnant Cows
  • Maximizing Immunity in the Newborn Calf
  • Nutrition of the Dry Cow and Fetal Programming
  • Slide Number 8
  • Slide Number 9
  • Slide Number 10
  • Slide Number 11
  • Placental Development
  • Fetal Sex Organ Development
  • Fetal Muscle Development
  • Reproductive Performance of Heifers
  • Influence of Maternal Nutrition on Progeny Health
  • Condition at Birth
  • Thin Newborn Calves
  • Colostrum Management
  • The role of colostrum in calf health
  • Colostrum Quality
  • Cow-side Tests of Colostrum Quality Colostrometer or Brix Refractometer
  • Cow-side Tests of Colostrum Quality Colostrometer or Brix Refractometer
  • Brix Refractometer Examples(gt 22 on Brix scale = Good colostrum)
  • Nutritional and Endocrine Effectsof Colostrum
  • National Survey of Colostrum Quality (Morrill et al J Dairy Sci 2012 953997)
  • Effect of Delaying First Milking on Colostrum Quality(Moore et al JAVMA 2005 2261375) 13 cows ndash 52 quarters
  • QUANTITY FED at FIRST FEEDING
  • Slide Number 29
  • 4 COLOSTRUM CLEANLINESS
  • Critical Control Points to Reduce Contamination
  • How often do producers feed contaminated colostrum
  • Total Bacteria Counts in Minnesota Colostrum (Swan et al 2007 JDSci 90)
  • 5 Monitoring passive transfer rates
  • 2020 MR 1lbGal 2qts BID 68ordmF(125 gramsliter 2 liters 2Xday 20degC)
  • 2020 MR 1lbGal 2qts BID 32ordm F(125 gramsliter 2 liters 2Xday 0degC)
  • 2820 MR 263 lbs in 7qts per day(180 gramsliter 7 litersDay 0degC)
  • What is Biologically Normal
  • Milk Replacer Feeding Program
  • Milk Replacer Feeding Program
  • Milk Replacer Feeding Program
  • Environmental Temperatureand Nutritional Requirements
  • Cold TemperaturesManagement Procedures
  • Increasing Nutrient Intake
  • Affects of Plane of Nutrition on Rumen Health and Development
  • 25 Pounds DM from Milk Replacer
  • 15 Pounds DM from Milk Replacer
  • 1 Pound DM from Milk Replacer
  • Comparison of 3 Feeding Rates
  • 25 Pounds DM from Milk Replacer
  • 15 Pounds DM from Milk Replacer
  • 1 Pound DM from Milk Replacer
  • Comparison of 3 Feeding Rates
  • Goals for the Growing Calf
  • Body Condition Scoring
  • Thin Calf
  • Accelerated Growth Formulas (Formulas that allow the calf to develop according to their genetic potential)
  • Accelerated Growth Formulas
  • Advantages
  • Advantages (cont)
  • What has been the count of births and animals exiting before 6 weeks old by month of birth
  • Long Term Effects of Morbidity
  • What this means
  • What this might mean
  • What about Sickness Treatments and Milk Yield
  • Nutrition and Disease Resistance
  • Questions
0 1 0
10 2 1
100 3 1
1000 4 5
10000 5 7
100000 6 6
1000000 7 10
10000000 8 22
100000000 9 70
1000000000 10 63
10000000000 11 7
10
100
1000
10000
100000
1000000
10000000
100000000
1000000000
10000000000
Proportion of samples below or above 100000 coliform (CFUml) (logColiformgt5)
Treatment Group
1 (cow) 2 (bucket) 3 (Tube)
low high high low high high low high high
n 38 0 000 26 12 3158 24 14 3684
4 5 6 7
low high high low high high low high high low high high
0
24
48
96
Page 54: Nutritional, Environmental, and Management Factors that ... · Nutritional, Environmental, and Management Factors that Influence the Health, Growth Rate, and ... • Heifer programs

Sheet3

How often do producers feed contaminated colostrum

bull Goalndash total plate count (TPC) lt 100000 cfumlndash total coliform count (TCC) lt 10000 cfuml

(McGuirk and Collins 2004 VCNA Food Animal Practice)

bull Wisconsin 82 of samples exceeded limitbull Minnesota 93 of samples exceeded limitbull National study 43 of samples exceeded limit

(Poulsen et al Proc ACVIM 2002 52 Swan et al 2007 JDSci 90 Morrill et al 2012 JDSci 953997)

Total Bacteria Counts in Minnesota Colostrum(Swan et al 2007 JDSci 90)

01020304050607080

10 100

1000

10000

1000

00

10000

00

10000

000

1000

00000

10000

00000

10000

00000

0

Total Plate Count (cfuml)

Freq

uenc

y of

Sam

ples

Median TPC = 615 million cfuml (73 to 104 billion)93 of samples gt 100000 cfuml TPC

ldquoWe are feeding lsquofat-ladenrsquo manurerdquo Rob Trembley 2006

gr TPC category histogram

Total Plate Count (cfuml)
Frequency of Samples
1
1
5
7
6
10
22
70
63
7

Sheet1

Sheet2

Sheet3

5 Monitoring passive transfer rates

bull Herd level ndash Bleed 12+ clinically normal 1-7 d

old calves amp separate serum

bull STP Refractometer- Goal 90 ge 52 gdL

or 80 ge 55 gdL

bull Brix Refractometer - Goal 90 ge 84

2020 MR 1lbGal 2qts BID 68ordmF(125 gramsliter 2 liters 2Xday 20degC)

2020 MR 1lbGal 2qts BID 32ordm F(125 gramsliter 2 liters 2Xday 0degC)

2820 MR 263 lbs in 7qts per day(180 gramsliter 7 litersDay 0degC)

What is Biologically Normal

bull If left on its mother a 100 lb calf willndash Nurse 6 to 10 times per dayndash Consume between 16 and 24 of its

body wt per day as milk (20 average)

ndash Consume 72 to 106 liters of milk per day

ndash Consume 09 to 14 kg of dry milk solids per day

Milk Replacer Feeding Program

bull 21 Protein and 17 Fat is the most common product used

bull Impossible to meet nutritional requirements of milk-fed calves with this product at suggested feeding rate (12 solids amp 10 of body weight per day total volume)

bull If only product available must increase the amount of dry matter fed per day by increasing solids content volume fed and feeding frequency

Milk Replacer Feeding Program

Advantagesbull Can adjust solids fed easilybull Lower bacteria counts than unpasteurized

non-saleable milkbull Johnersquos control programsbull More consistent if proper mixing procedures

are followedbull Can mix correct volume as needed per day

Milk Replacer Feeding Program

bull Approximately 15 of body weight during the first week of life (3 liters twice per day for the average Holstein calf)

bull Increase to approximately 20 of body weight at 8 days of age (4 liters twice per day)

bull Increase solids content to at least 15 starting at first feeding

bull Maintain at this level until ready to be weaned

Environmental Temperatureand Nutritional Requirementsbull Thermoneutral range is 50deg to 68deg Fbull High temp amp humidity energy demands

and appetitebull Low temps energy demands and

ability to digest dry matterbull Must increase solids content volume fed or

number of times fedbull However if maximizing nutrient intake

program does not have to be changed

Cold TemperaturesManagement Procedures

bull Increase solids content to 15-18bull Feed 3 times per daybull Warm milk or replacer to 405ordm Cbull Free choice water at all timesbull Calves at 4degC had 32 increase in energy

requirement over calves at 10degCbull At -18degC energy requirement more than doublesbull Inadequate energy results in protein depletion

Increasing Nutrient Intake

bull Anything that can be done to increase the amount of protein and energy consumed by the milk-fed calf will result in an increase in growth rate and a significant improvement in the health and productivity of that calf

Affects of Plane of Nutrition on Rumen Health and Development

25 Pounds DM from Milk Replacer

15 Pounds DM from Milk Replacer

1 Pound DM from Milk Replacer

Comparison of 3 Feeding Rates

25 Pounds DM from Milk Replacer

15 Pounds DM from Milk Replacer

1 Pound DM from Milk Replacer

Comparison of 3 Feeding Rates

Goals for the Growing Calf

bull Rumen sufficiently developed to ferment dry feeds efficiently enough to satisfy the nutrient requirements of the weaned calf

bull Allow the animal to obtain its maximum genetic potential in growth

bull Provide a management program and nutritional program to optimize the health of the calf

Body Condition Scoring

Thin Calf

Accelerated Growth Formulas (Formulas that allow the calf to develop according to their genetic potential)

bull Calves on whole milk or replacer fed at 8-10 body wtday gain 250-300 gramsday

bull Calves fed larger volumes of a high quality milk replacer with higher nutrient content should be able to average 900 gramsday

bull Easy goal is to double birth weight in 8 wksbull Optimum goal is to increase birthweight by

25 times in 10 weeks

Accelerated Growth Formulas

bull 24 to 28 proteinbull 15 to 20 fatbull Whole milk = 27 protein and 30 fatbull Protein is similar but lower in fatbull Promotes lean tissue gainbull Increases efficiency of gainbull Fat is a satiety agent

Advantages

bull Increased growth rate from birth until weaningbull Increased lean tissue to fat tissue ratiobull Increased efficiency of gainbull Increased parenchymal tissue in udder (more

mammary tissue for potential future milk production)

bull Improved immune response (decreased sickness and death) death loss lt1

Advantages (cont)

bull Decreased labor and medicine costs (medicine costs decreased by 80)

bull Decreased age at first calvingbull Program does not have to be altered

depending on environmental conditionsbull Increased 1st lactation milk production

approximately 1700 lbs (773 kg)

What has been the count of births and animals exiting before 6 weeks old by month of birth

Bown 031610

Long Term Effects of Morbidity

bull Calves that experience a disease insult will never catch up to herdmates

bull No such thing as compensatory growthbull Age at first service will be delayedbull Calves that experience a disease insult will

never be able to reach the same potential milk production as an adult even though fully recovered

What this meansbull The effect of growth rate and thus nutrient

intake prior to weaning had a more direct and significant effect on milk yield than genetic selection for production

bull Genetic selection yields ~ 68 ndash 114 kg milk per lactation

bull Pre-weaning calf nutrition and management can yield 4 to 8 times more milk than genetic selection per lactation

What this might meanbull When we feed for more nutrient supply

above maintenance we are actually setting the calf up to be a better lifetime milk producer

bull Since ldquostayabilityrdquo or herd life is primarily correlated to milk production the implication is we might enhance herd life through better early life nutrition

bull 1st lactation milk yield was not significantly affected by reported cases of diarrhea

bull However antibiotic treatment had a significant effect on TDM residual milk

bull Calves that were treated with antibiotics produced 493 kg less milk in the first lactation (P gt 001) than calves with no record of being treated

What about Sickness Treatments and Milk Yield

Nutrition and Disease Resistance

bull Management and hygiene is extremely important

bull Effects of nutrition on immune competency is often ignored

bull Minimize environmental and social stressbull Calves have an amazing ability to fight

disease if immune system has proper fuelbull Death loss of lt1 is obtainable with proper

management and nutrition

Questions

Questions

  • Nutritional Environmental and Management Factors that Influence the Health Growth Rate and Productivity of the Young Dairy Calf
  • Introduction
  • Influence of Dry Cow Nutrition and Management on Health Growth and Productivity of the Calf
  • Fetal Development
  • Uterine Uptake in Relation to Maternal Supply of Organic Nutrients in Late-Pregnant Cows
  • Maximizing Immunity in the Newborn Calf
  • Nutrition of the Dry Cow and Fetal Programming
  • Slide Number 8
  • Slide Number 9
  • Slide Number 10
  • Slide Number 11
  • Placental Development
  • Fetal Sex Organ Development
  • Fetal Muscle Development
  • Reproductive Performance of Heifers
  • Influence of Maternal Nutrition on Progeny Health
  • Condition at Birth
  • Thin Newborn Calves
  • Colostrum Management
  • The role of colostrum in calf health
  • Colostrum Quality
  • Cow-side Tests of Colostrum Quality Colostrometer or Brix Refractometer
  • Cow-side Tests of Colostrum Quality Colostrometer or Brix Refractometer
  • Brix Refractometer Examples(gt 22 on Brix scale = Good colostrum)
  • Nutritional and Endocrine Effectsof Colostrum
  • National Survey of Colostrum Quality (Morrill et al J Dairy Sci 2012 953997)
  • Effect of Delaying First Milking on Colostrum Quality(Moore et al JAVMA 2005 2261375) 13 cows ndash 52 quarters
  • QUANTITY FED at FIRST FEEDING
  • Slide Number 29
  • 4 COLOSTRUM CLEANLINESS
  • Critical Control Points to Reduce Contamination
  • How often do producers feed contaminated colostrum
  • Total Bacteria Counts in Minnesota Colostrum (Swan et al 2007 JDSci 90)
  • 5 Monitoring passive transfer rates
  • 2020 MR 1lbGal 2qts BID 68ordmF(125 gramsliter 2 liters 2Xday 20degC)
  • 2020 MR 1lbGal 2qts BID 32ordm F(125 gramsliter 2 liters 2Xday 0degC)
  • 2820 MR 263 lbs in 7qts per day(180 gramsliter 7 litersDay 0degC)
  • What is Biologically Normal
  • Milk Replacer Feeding Program
  • Milk Replacer Feeding Program
  • Milk Replacer Feeding Program
  • Environmental Temperatureand Nutritional Requirements
  • Cold TemperaturesManagement Procedures
  • Increasing Nutrient Intake
  • Affects of Plane of Nutrition on Rumen Health and Development
  • 25 Pounds DM from Milk Replacer
  • 15 Pounds DM from Milk Replacer
  • 1 Pound DM from Milk Replacer
  • Comparison of 3 Feeding Rates
  • 25 Pounds DM from Milk Replacer
  • 15 Pounds DM from Milk Replacer
  • 1 Pound DM from Milk Replacer
  • Comparison of 3 Feeding Rates
  • Goals for the Growing Calf
  • Body Condition Scoring
  • Thin Calf
  • Accelerated Growth Formulas (Formulas that allow the calf to develop according to their genetic potential)
  • Accelerated Growth Formulas
  • Advantages
  • Advantages (cont)
  • What has been the count of births and animals exiting before 6 weeks old by month of birth
  • Long Term Effects of Morbidity
  • What this means
  • What this might mean
  • What about Sickness Treatments and Milk Yield
  • Nutrition and Disease Resistance
  • Questions
0 1 0
10 2 1
100 3 1
1000 4 5
10000 5 7
100000 6 6
1000000 7 10
10000000 8 22
100000000 9 70
1000000000 10 63
10000000000 11 7
10
100
1000
10000
100000
1000000
10000000
100000000
1000000000
10000000000
Page 55: Nutritional, Environmental, and Management Factors that ... · Nutritional, Environmental, and Management Factors that Influence the Health, Growth Rate, and ... • Heifer programs

How often do producers feed contaminated colostrum

bull Goalndash total plate count (TPC) lt 100000 cfumlndash total coliform count (TCC) lt 10000 cfuml

(McGuirk and Collins 2004 VCNA Food Animal Practice)

bull Wisconsin 82 of samples exceeded limitbull Minnesota 93 of samples exceeded limitbull National study 43 of samples exceeded limit

(Poulsen et al Proc ACVIM 2002 52 Swan et al 2007 JDSci 90 Morrill et al 2012 JDSci 953997)

Total Bacteria Counts in Minnesota Colostrum(Swan et al 2007 JDSci 90)

01020304050607080

10 100

1000

10000

1000

00

10000

00

10000

000

1000

00000

10000

00000

10000

00000

0

Total Plate Count (cfuml)

Freq

uenc

y of

Sam

ples

Median TPC = 615 million cfuml (73 to 104 billion)93 of samples gt 100000 cfuml TPC

ldquoWe are feeding lsquofat-ladenrsquo manurerdquo Rob Trembley 2006

gr TPC category histogram

Total Plate Count (cfuml)
Frequency of Samples
1
1
5
7
6
10
22
70
63
7

Sheet1

Sheet2

Sheet3

5 Monitoring passive transfer rates

bull Herd level ndash Bleed 12+ clinically normal 1-7 d

old calves amp separate serum

bull STP Refractometer- Goal 90 ge 52 gdL

or 80 ge 55 gdL

bull Brix Refractometer - Goal 90 ge 84

2020 MR 1lbGal 2qts BID 68ordmF(125 gramsliter 2 liters 2Xday 20degC)

2020 MR 1lbGal 2qts BID 32ordm F(125 gramsliter 2 liters 2Xday 0degC)

2820 MR 263 lbs in 7qts per day(180 gramsliter 7 litersDay 0degC)

What is Biologically Normal

bull If left on its mother a 100 lb calf willndash Nurse 6 to 10 times per dayndash Consume between 16 and 24 of its

body wt per day as milk (20 average)

ndash Consume 72 to 106 liters of milk per day

ndash Consume 09 to 14 kg of dry milk solids per day

Milk Replacer Feeding Program

bull 21 Protein and 17 Fat is the most common product used

bull Impossible to meet nutritional requirements of milk-fed calves with this product at suggested feeding rate (12 solids amp 10 of body weight per day total volume)

bull If only product available must increase the amount of dry matter fed per day by increasing solids content volume fed and feeding frequency

Milk Replacer Feeding Program

Advantagesbull Can adjust solids fed easilybull Lower bacteria counts than unpasteurized

non-saleable milkbull Johnersquos control programsbull More consistent if proper mixing procedures

are followedbull Can mix correct volume as needed per day

Milk Replacer Feeding Program

bull Approximately 15 of body weight during the first week of life (3 liters twice per day for the average Holstein calf)

bull Increase to approximately 20 of body weight at 8 days of age (4 liters twice per day)

bull Increase solids content to at least 15 starting at first feeding

bull Maintain at this level until ready to be weaned

Environmental Temperatureand Nutritional Requirementsbull Thermoneutral range is 50deg to 68deg Fbull High temp amp humidity energy demands

and appetitebull Low temps energy demands and

ability to digest dry matterbull Must increase solids content volume fed or

number of times fedbull However if maximizing nutrient intake

program does not have to be changed

Cold TemperaturesManagement Procedures

bull Increase solids content to 15-18bull Feed 3 times per daybull Warm milk or replacer to 405ordm Cbull Free choice water at all timesbull Calves at 4degC had 32 increase in energy

requirement over calves at 10degCbull At -18degC energy requirement more than doublesbull Inadequate energy results in protein depletion

Increasing Nutrient Intake

bull Anything that can be done to increase the amount of protein and energy consumed by the milk-fed calf will result in an increase in growth rate and a significant improvement in the health and productivity of that calf

Affects of Plane of Nutrition on Rumen Health and Development

25 Pounds DM from Milk Replacer

15 Pounds DM from Milk Replacer

1 Pound DM from Milk Replacer

Comparison of 3 Feeding Rates

25 Pounds DM from Milk Replacer

15 Pounds DM from Milk Replacer

1 Pound DM from Milk Replacer

Comparison of 3 Feeding Rates

Goals for the Growing Calf

bull Rumen sufficiently developed to ferment dry feeds efficiently enough to satisfy the nutrient requirements of the weaned calf

bull Allow the animal to obtain its maximum genetic potential in growth

bull Provide a management program and nutritional program to optimize the health of the calf

Body Condition Scoring

Thin Calf

Accelerated Growth Formulas (Formulas that allow the calf to develop according to their genetic potential)

bull Calves on whole milk or replacer fed at 8-10 body wtday gain 250-300 gramsday

bull Calves fed larger volumes of a high quality milk replacer with higher nutrient content should be able to average 900 gramsday

bull Easy goal is to double birth weight in 8 wksbull Optimum goal is to increase birthweight by

25 times in 10 weeks

Accelerated Growth Formulas

bull 24 to 28 proteinbull 15 to 20 fatbull Whole milk = 27 protein and 30 fatbull Protein is similar but lower in fatbull Promotes lean tissue gainbull Increases efficiency of gainbull Fat is a satiety agent

Advantages

bull Increased growth rate from birth until weaningbull Increased lean tissue to fat tissue ratiobull Increased efficiency of gainbull Increased parenchymal tissue in udder (more

mammary tissue for potential future milk production)

bull Improved immune response (decreased sickness and death) death loss lt1

Advantages (cont)

bull Decreased labor and medicine costs (medicine costs decreased by 80)

bull Decreased age at first calvingbull Program does not have to be altered

depending on environmental conditionsbull Increased 1st lactation milk production

approximately 1700 lbs (773 kg)

What has been the count of births and animals exiting before 6 weeks old by month of birth

Bown 031610

Long Term Effects of Morbidity

bull Calves that experience a disease insult will never catch up to herdmates

bull No such thing as compensatory growthbull Age at first service will be delayedbull Calves that experience a disease insult will

never be able to reach the same potential milk production as an adult even though fully recovered

What this meansbull The effect of growth rate and thus nutrient

intake prior to weaning had a more direct and significant effect on milk yield than genetic selection for production

bull Genetic selection yields ~ 68 ndash 114 kg milk per lactation

bull Pre-weaning calf nutrition and management can yield 4 to 8 times more milk than genetic selection per lactation

What this might meanbull When we feed for more nutrient supply

above maintenance we are actually setting the calf up to be a better lifetime milk producer

bull Since ldquostayabilityrdquo or herd life is primarily correlated to milk production the implication is we might enhance herd life through better early life nutrition

bull 1st lactation milk yield was not significantly affected by reported cases of diarrhea

bull However antibiotic treatment had a significant effect on TDM residual milk

bull Calves that were treated with antibiotics produced 493 kg less milk in the first lactation (P gt 001) than calves with no record of being treated

What about Sickness Treatments and Milk Yield

Nutrition and Disease Resistance

bull Management and hygiene is extremely important

bull Effects of nutrition on immune competency is often ignored

bull Minimize environmental and social stressbull Calves have an amazing ability to fight

disease if immune system has proper fuelbull Death loss of lt1 is obtainable with proper

management and nutrition

Questions

Questions

  • Nutritional Environmental and Management Factors that Influence the Health Growth Rate and Productivity of the Young Dairy Calf
  • Introduction
  • Influence of Dry Cow Nutrition and Management on Health Growth and Productivity of the Calf
  • Fetal Development
  • Uterine Uptake in Relation to Maternal Supply of Organic Nutrients in Late-Pregnant Cows
  • Maximizing Immunity in the Newborn Calf
  • Nutrition of the Dry Cow and Fetal Programming
  • Slide Number 8
  • Slide Number 9
  • Slide Number 10
  • Slide Number 11
  • Placental Development
  • Fetal Sex Organ Development
  • Fetal Muscle Development
  • Reproductive Performance of Heifers
  • Influence of Maternal Nutrition on Progeny Health
  • Condition at Birth
  • Thin Newborn Calves
  • Colostrum Management
  • The role of colostrum in calf health
  • Colostrum Quality
  • Cow-side Tests of Colostrum Quality Colostrometer or Brix Refractometer
  • Cow-side Tests of Colostrum Quality Colostrometer or Brix Refractometer
  • Brix Refractometer Examples(gt 22 on Brix scale = Good colostrum)
  • Nutritional and Endocrine Effectsof Colostrum
  • National Survey of Colostrum Quality (Morrill et al J Dairy Sci 2012 953997)
  • Effect of Delaying First Milking on Colostrum Quality(Moore et al JAVMA 2005 2261375) 13 cows ndash 52 quarters
  • QUANTITY FED at FIRST FEEDING
  • Slide Number 29
  • 4 COLOSTRUM CLEANLINESS
  • Critical Control Points to Reduce Contamination
  • How often do producers feed contaminated colostrum
  • Total Bacteria Counts in Minnesota Colostrum (Swan et al 2007 JDSci 90)
  • 5 Monitoring passive transfer rates
  • 2020 MR 1lbGal 2qts BID 68ordmF(125 gramsliter 2 liters 2Xday 20degC)
  • 2020 MR 1lbGal 2qts BID 32ordm F(125 gramsliter 2 liters 2Xday 0degC)
  • 2820 MR 263 lbs in 7qts per day(180 gramsliter 7 litersDay 0degC)
  • What is Biologically Normal
  • Milk Replacer Feeding Program
  • Milk Replacer Feeding Program
  • Milk Replacer Feeding Program
  • Environmental Temperatureand Nutritional Requirements
  • Cold TemperaturesManagement Procedures
  • Increasing Nutrient Intake
  • Affects of Plane of Nutrition on Rumen Health and Development
  • 25 Pounds DM from Milk Replacer
  • 15 Pounds DM from Milk Replacer
  • 1 Pound DM from Milk Replacer
  • Comparison of 3 Feeding Rates
  • 25 Pounds DM from Milk Replacer
  • 15 Pounds DM from Milk Replacer
  • 1 Pound DM from Milk Replacer
  • Comparison of 3 Feeding Rates
  • Goals for the Growing Calf
  • Body Condition Scoring
  • Thin Calf
  • Accelerated Growth Formulas (Formulas that allow the calf to develop according to their genetic potential)
  • Accelerated Growth Formulas
  • Advantages
  • Advantages (cont)
  • What has been the count of births and animals exiting before 6 weeks old by month of birth
  • Long Term Effects of Morbidity
  • What this means
  • What this might mean
  • What about Sickness Treatments and Milk Yield
  • Nutrition and Disease Resistance
  • Questions
0 1 0
10 2 1
100 3 1
1000 4 5
10000 5 7
100000 6 6
1000000 7 10
10000000 8 22
100000000 9 70
1000000000 10 63
10000000000 11 7
10
100
1000
10000
100000
1000000
10000000
100000000
1000000000
10000000000
Page 56: Nutritional, Environmental, and Management Factors that ... · Nutritional, Environmental, and Management Factors that Influence the Health, Growth Rate, and ... • Heifer programs

Total Bacteria Counts in Minnesota Colostrum(Swan et al 2007 JDSci 90)

01020304050607080

10 100

1000

10000

1000

00

10000

00

10000

000

1000

00000

10000

00000

10000

00000

0

Total Plate Count (cfuml)

Freq

uenc

y of

Sam

ples

Median TPC = 615 million cfuml (73 to 104 billion)93 of samples gt 100000 cfuml TPC

ldquoWe are feeding lsquofat-ladenrsquo manurerdquo Rob Trembley 2006

gr TPC category histogram

Total Plate Count (cfuml)
Frequency of Samples
1
1
5
7
6
10
22
70
63
7

Sheet1

Sheet2

Sheet3

5 Monitoring passive transfer rates

bull Herd level ndash Bleed 12+ clinically normal 1-7 d

old calves amp separate serum

bull STP Refractometer- Goal 90 ge 52 gdL

or 80 ge 55 gdL

bull Brix Refractometer - Goal 90 ge 84

2020 MR 1lbGal 2qts BID 68ordmF(125 gramsliter 2 liters 2Xday 20degC)

2020 MR 1lbGal 2qts BID 32ordm F(125 gramsliter 2 liters 2Xday 0degC)

2820 MR 263 lbs in 7qts per day(180 gramsliter 7 litersDay 0degC)

What is Biologically Normal

bull If left on its mother a 100 lb calf willndash Nurse 6 to 10 times per dayndash Consume between 16 and 24 of its

body wt per day as milk (20 average)

ndash Consume 72 to 106 liters of milk per day

ndash Consume 09 to 14 kg of dry milk solids per day

Milk Replacer Feeding Program

bull 21 Protein and 17 Fat is the most common product used

bull Impossible to meet nutritional requirements of milk-fed calves with this product at suggested feeding rate (12 solids amp 10 of body weight per day total volume)

bull If only product available must increase the amount of dry matter fed per day by increasing solids content volume fed and feeding frequency

Milk Replacer Feeding Program

Advantagesbull Can adjust solids fed easilybull Lower bacteria counts than unpasteurized

non-saleable milkbull Johnersquos control programsbull More consistent if proper mixing procedures

are followedbull Can mix correct volume as needed per day

Milk Replacer Feeding Program

bull Approximately 15 of body weight during the first week of life (3 liters twice per day for the average Holstein calf)

bull Increase to approximately 20 of body weight at 8 days of age (4 liters twice per day)

bull Increase solids content to at least 15 starting at first feeding

bull Maintain at this level until ready to be weaned

Environmental Temperatureand Nutritional Requirementsbull Thermoneutral range is 50deg to 68deg Fbull High temp amp humidity energy demands

and appetitebull Low temps energy demands and

ability to digest dry matterbull Must increase solids content volume fed or

number of times fedbull However if maximizing nutrient intake

program does not have to be changed

Cold TemperaturesManagement Procedures

bull Increase solids content to 15-18bull Feed 3 times per daybull Warm milk or replacer to 405ordm Cbull Free choice water at all timesbull Calves at 4degC had 32 increase in energy

requirement over calves at 10degCbull At -18degC energy requirement more than doublesbull Inadequate energy results in protein depletion

Increasing Nutrient Intake

bull Anything that can be done to increase the amount of protein and energy consumed by the milk-fed calf will result in an increase in growth rate and a significant improvement in the health and productivity of that calf

Affects of Plane of Nutrition on Rumen Health and Development

25 Pounds DM from Milk Replacer

15 Pounds DM from Milk Replacer

1 Pound DM from Milk Replacer

Comparison of 3 Feeding Rates

25 Pounds DM from Milk Replacer

15 Pounds DM from Milk Replacer

1 Pound DM from Milk Replacer

Comparison of 3 Feeding Rates

Goals for the Growing Calf

bull Rumen sufficiently developed to ferment dry feeds efficiently enough to satisfy the nutrient requirements of the weaned calf

bull Allow the animal to obtain its maximum genetic potential in growth

bull Provide a management program and nutritional program to optimize the health of the calf

Body Condition Scoring

Thin Calf

Accelerated Growth Formulas (Formulas that allow the calf to develop according to their genetic potential)

bull Calves on whole milk or replacer fed at 8-10 body wtday gain 250-300 gramsday

bull Calves fed larger volumes of a high quality milk replacer with higher nutrient content should be able to average 900 gramsday

bull Easy goal is to double birth weight in 8 wksbull Optimum goal is to increase birthweight by

25 times in 10 weeks

Accelerated Growth Formulas

bull 24 to 28 proteinbull 15 to 20 fatbull Whole milk = 27 protein and 30 fatbull Protein is similar but lower in fatbull Promotes lean tissue gainbull Increases efficiency of gainbull Fat is a satiety agent

Advantages

bull Increased growth rate from birth until weaningbull Increased lean tissue to fat tissue ratiobull Increased efficiency of gainbull Increased parenchymal tissue in udder (more

mammary tissue for potential future milk production)

bull Improved immune response (decreased sickness and death) death loss lt1

Advantages (cont)

bull Decreased labor and medicine costs (medicine costs decreased by 80)

bull Decreased age at first calvingbull Program does not have to be altered

depending on environmental conditionsbull Increased 1st lactation milk production

approximately 1700 lbs (773 kg)

What has been the count of births and animals exiting before 6 weeks old by month of birth

Bown 031610

Long Term Effects of Morbidity

bull Calves that experience a disease insult will never catch up to herdmates

bull No such thing as compensatory growthbull Age at first service will be delayedbull Calves that experience a disease insult will

never be able to reach the same potential milk production as an adult even though fully recovered

What this meansbull The effect of growth rate and thus nutrient

intake prior to weaning had a more direct and significant effect on milk yield than genetic selection for production

bull Genetic selection yields ~ 68 ndash 114 kg milk per lactation

bull Pre-weaning calf nutrition and management can yield 4 to 8 times more milk than genetic selection per lactation

What this might meanbull When we feed for more nutrient supply

above maintenance we are actually setting the calf up to be a better lifetime milk producer

bull Since ldquostayabilityrdquo or herd life is primarily correlated to milk production the implication is we might enhance herd life through better early life nutrition

bull 1st lactation milk yield was not significantly affected by reported cases of diarrhea

bull However antibiotic treatment had a significant effect on TDM residual milk

bull Calves that were treated with antibiotics produced 493 kg less milk in the first lactation (P gt 001) than calves with no record of being treated

What about Sickness Treatments and Milk Yield

Nutrition and Disease Resistance

bull Management and hygiene is extremely important

bull Effects of nutrition on immune competency is often ignored

bull Minimize environmental and social stressbull Calves have an amazing ability to fight

disease if immune system has proper fuelbull Death loss of lt1 is obtainable with proper

management and nutrition

Questions

Questions

  • Nutritional Environmental and Management Factors that Influence the Health Growth Rate and Productivity of the Young Dairy Calf
  • Introduction
  • Influence of Dry Cow Nutrition and Management on Health Growth and Productivity of the Calf
  • Fetal Development
  • Uterine Uptake in Relation to Maternal Supply of Organic Nutrients in Late-Pregnant Cows
  • Maximizing Immunity in the Newborn Calf
  • Nutrition of the Dry Cow and Fetal Programming
  • Slide Number 8
  • Slide Number 9
  • Slide Number 10
  • Slide Number 11
  • Placental Development
  • Fetal Sex Organ Development
  • Fetal Muscle Development
  • Reproductive Performance of Heifers
  • Influence of Maternal Nutrition on Progeny Health
  • Condition at Birth
  • Thin Newborn Calves
  • Colostrum Management
  • The role of colostrum in calf health
  • Colostrum Quality
  • Cow-side Tests of Colostrum Quality Colostrometer or Brix Refractometer
  • Cow-side Tests of Colostrum Quality Colostrometer or Brix Refractometer
  • Brix Refractometer Examples(gt 22 on Brix scale = Good colostrum)
  • Nutritional and Endocrine Effectsof Colostrum
  • National Survey of Colostrum Quality (Morrill et al J Dairy Sci 2012 953997)
  • Effect of Delaying First Milking on Colostrum Quality(Moore et al JAVMA 2005 2261375) 13 cows ndash 52 quarters
  • QUANTITY FED at FIRST FEEDING
  • Slide Number 29
  • 4 COLOSTRUM CLEANLINESS
  • Critical Control Points to Reduce Contamination
  • How often do producers feed contaminated colostrum
  • Total Bacteria Counts in Minnesota Colostrum (Swan et al 2007 JDSci 90)
  • 5 Monitoring passive transfer rates
  • 2020 MR 1lbGal 2qts BID 68ordmF(125 gramsliter 2 liters 2Xday 20degC)
  • 2020 MR 1lbGal 2qts BID 32ordm F(125 gramsliter 2 liters 2Xday 0degC)
  • 2820 MR 263 lbs in 7qts per day(180 gramsliter 7 litersDay 0degC)
  • What is Biologically Normal
  • Milk Replacer Feeding Program
  • Milk Replacer Feeding Program
  • Milk Replacer Feeding Program
  • Environmental Temperatureand Nutritional Requirements
  • Cold TemperaturesManagement Procedures
  • Increasing Nutrient Intake
  • Affects of Plane of Nutrition on Rumen Health and Development
  • 25 Pounds DM from Milk Replacer
  • 15 Pounds DM from Milk Replacer
  • 1 Pound DM from Milk Replacer
  • Comparison of 3 Feeding Rates
  • 25 Pounds DM from Milk Replacer
  • 15 Pounds DM from Milk Replacer
  • 1 Pound DM from Milk Replacer
  • Comparison of 3 Feeding Rates
  • Goals for the Growing Calf
  • Body Condition Scoring
  • Thin Calf
  • Accelerated Growth Formulas (Formulas that allow the calf to develop according to their genetic potential)
  • Accelerated Growth Formulas
  • Advantages
  • Advantages (cont)
  • What has been the count of births and animals exiting before 6 weeks old by month of birth
  • Long Term Effects of Morbidity
  • What this means
  • What this might mean
  • What about Sickness Treatments and Milk Yield
  • Nutrition and Disease Resistance
  • Questions
0 1 0
10 2 1
100 3 1
1000 4 5
10000 5 7
100000 6 6
1000000 7 10
10000000 8 22
100000000 9 70
1000000000 10 63
10000000000 11 7
10
100
1000
10000
100000
1000000
10000000
100000000
1000000000
10000000000
Page 57: Nutritional, Environmental, and Management Factors that ... · Nutritional, Environmental, and Management Factors that Influence the Health, Growth Rate, and ... • Heifer programs

gr TPC category histogram

Total Plate Count (cfuml)
Frequency of Samples
1
1
5
7
6
10
22
70
63
7

Sheet1

Sheet2

Sheet3

5 Monitoring passive transfer rates

bull Herd level ndash Bleed 12+ clinically normal 1-7 d

old calves amp separate serum

bull STP Refractometer- Goal 90 ge 52 gdL

or 80 ge 55 gdL

bull Brix Refractometer - Goal 90 ge 84

2020 MR 1lbGal 2qts BID 68ordmF(125 gramsliter 2 liters 2Xday 20degC)

2020 MR 1lbGal 2qts BID 32ordm F(125 gramsliter 2 liters 2Xday 0degC)

2820 MR 263 lbs in 7qts per day(180 gramsliter 7 litersDay 0degC)

What is Biologically Normal

bull If left on its mother a 100 lb calf willndash Nurse 6 to 10 times per dayndash Consume between 16 and 24 of its

body wt per day as milk (20 average)

ndash Consume 72 to 106 liters of milk per day

ndash Consume 09 to 14 kg of dry milk solids per day

Milk Replacer Feeding Program

bull 21 Protein and 17 Fat is the most common product used

bull Impossible to meet nutritional requirements of milk-fed calves with this product at suggested feeding rate (12 solids amp 10 of body weight per day total volume)

bull If only product available must increase the amount of dry matter fed per day by increasing solids content volume fed and feeding frequency

Milk Replacer Feeding Program

Advantagesbull Can adjust solids fed easilybull Lower bacteria counts than unpasteurized

non-saleable milkbull Johnersquos control programsbull More consistent if proper mixing procedures

are followedbull Can mix correct volume as needed per day

Milk Replacer Feeding Program

bull Approximately 15 of body weight during the first week of life (3 liters twice per day for the average Holstein calf)

bull Increase to approximately 20 of body weight at 8 days of age (4 liters twice per day)

bull Increase solids content to at least 15 starting at first feeding

bull Maintain at this level until ready to be weaned

Environmental Temperatureand Nutritional Requirementsbull Thermoneutral range is 50deg to 68deg Fbull High temp amp humidity energy demands

and appetitebull Low temps energy demands and

ability to digest dry matterbull Must increase solids content volume fed or

number of times fedbull However if maximizing nutrient intake

program does not have to be changed

Cold TemperaturesManagement Procedures

bull Increase solids content to 15-18bull Feed 3 times per daybull Warm milk or replacer to 405ordm Cbull Free choice water at all timesbull Calves at 4degC had 32 increase in energy

requirement over calves at 10degCbull At -18degC energy requirement more than doublesbull Inadequate energy results in protein depletion

Increasing Nutrient Intake

bull Anything that can be done to increase the amount of protein and energy consumed by the milk-fed calf will result in an increase in growth rate and a significant improvement in the health and productivity of that calf

Affects of Plane of Nutrition on Rumen Health and Development

25 Pounds DM from Milk Replacer

15 Pounds DM from Milk Replacer

1 Pound DM from Milk Replacer

Comparison of 3 Feeding Rates

25 Pounds DM from Milk Replacer

15 Pounds DM from Milk Replacer

1 Pound DM from Milk Replacer

Comparison of 3 Feeding Rates

Goals for the Growing Calf

bull Rumen sufficiently developed to ferment dry feeds efficiently enough to satisfy the nutrient requirements of the weaned calf

bull Allow the animal to obtain its maximum genetic potential in growth

bull Provide a management program and nutritional program to optimize the health of the calf

Body Condition Scoring

Thin Calf

Accelerated Growth Formulas (Formulas that allow the calf to develop according to their genetic potential)

bull Calves on whole milk or replacer fed at 8-10 body wtday gain 250-300 gramsday

bull Calves fed larger volumes of a high quality milk replacer with higher nutrient content should be able to average 900 gramsday

bull Easy goal is to double birth weight in 8 wksbull Optimum goal is to increase birthweight by

25 times in 10 weeks

Accelerated Growth Formulas

bull 24 to 28 proteinbull 15 to 20 fatbull Whole milk = 27 protein and 30 fatbull Protein is similar but lower in fatbull Promotes lean tissue gainbull Increases efficiency of gainbull Fat is a satiety agent

Advantages

bull Increased growth rate from birth until weaningbull Increased lean tissue to fat tissue ratiobull Increased efficiency of gainbull Increased parenchymal tissue in udder (more

mammary tissue for potential future milk production)

bull Improved immune response (decreased sickness and death) death loss lt1

Advantages (cont)

bull Decreased labor and medicine costs (medicine costs decreased by 80)

bull Decreased age at first calvingbull Program does not have to be altered

depending on environmental conditionsbull Increased 1st lactation milk production

approximately 1700 lbs (773 kg)

What has been the count of births and animals exiting before 6 weeks old by month of birth

Bown 031610

Long Term Effects of Morbidity

bull Calves that experience a disease insult will never catch up to herdmates

bull No such thing as compensatory growthbull Age at first service will be delayedbull Calves that experience a disease insult will

never be able to reach the same potential milk production as an adult even though fully recovered

What this meansbull The effect of growth rate and thus nutrient

intake prior to weaning had a more direct and significant effect on milk yield than genetic selection for production

bull Genetic selection yields ~ 68 ndash 114 kg milk per lactation

bull Pre-weaning calf nutrition and management can yield 4 to 8 times more milk than genetic selection per lactation

What this might meanbull When we feed for more nutrient supply

above maintenance we are actually setting the calf up to be a better lifetime milk producer

bull Since ldquostayabilityrdquo or herd life is primarily correlated to milk production the implication is we might enhance herd life through better early life nutrition

bull 1st lactation milk yield was not significantly affected by reported cases of diarrhea

bull However antibiotic treatment had a significant effect on TDM residual milk

bull Calves that were treated with antibiotics produced 493 kg less milk in the first lactation (P gt 001) than calves with no record of being treated

What about Sickness Treatments and Milk Yield

Nutrition and Disease Resistance

bull Management and hygiene is extremely important

bull Effects of nutrition on immune competency is often ignored

bull Minimize environmental and social stressbull Calves have an amazing ability to fight

disease if immune system has proper fuelbull Death loss of lt1 is obtainable with proper

management and nutrition

Questions

Questions

  • Nutritional Environmental and Management Factors that Influence the Health Growth Rate and Productivity of the Young Dairy Calf
  • Introduction
  • Influence of Dry Cow Nutrition and Management on Health Growth and Productivity of the Calf
  • Fetal Development
  • Uterine Uptake in Relation to Maternal Supply of Organic Nutrients in Late-Pregnant Cows
  • Maximizing Immunity in the Newborn Calf
  • Nutrition of the Dry Cow and Fetal Programming
  • Slide Number 8
  • Slide Number 9
  • Slide Number 10
  • Slide Number 11
  • Placental Development
  • Fetal Sex Organ Development
  • Fetal Muscle Development
  • Reproductive Performance of Heifers
  • Influence of Maternal Nutrition on Progeny Health
  • Condition at Birth
  • Thin Newborn Calves
  • Colostrum Management
  • The role of colostrum in calf health
  • Colostrum Quality
  • Cow-side Tests of Colostrum Quality Colostrometer or Brix Refractometer
  • Cow-side Tests of Colostrum Quality Colostrometer or Brix Refractometer
  • Brix Refractometer Examples(gt 22 on Brix scale = Good colostrum)
  • Nutritional and Endocrine Effectsof Colostrum
  • National Survey of Colostrum Quality (Morrill et al J Dairy Sci 2012 953997)
  • Effect of Delaying First Milking on Colostrum Quality(Moore et al JAVMA 2005 2261375) 13 cows ndash 52 quarters
  • QUANTITY FED at FIRST FEEDING
  • Slide Number 29
  • 4 COLOSTRUM CLEANLINESS
  • Critical Control Points to Reduce Contamination
  • How often do producers feed contaminated colostrum
  • Total Bacteria Counts in Minnesota Colostrum (Swan et al 2007 JDSci 90)
  • 5 Monitoring passive transfer rates
  • 2020 MR 1lbGal 2qts BID 68ordmF(125 gramsliter 2 liters 2Xday 20degC)
  • 2020 MR 1lbGal 2qts BID 32ordm F(125 gramsliter 2 liters 2Xday 0degC)
  • 2820 MR 263 lbs in 7qts per day(180 gramsliter 7 litersDay 0degC)
  • What is Biologically Normal
  • Milk Replacer Feeding Program
  • Milk Replacer Feeding Program
  • Milk Replacer Feeding Program
  • Environmental Temperatureand Nutritional Requirements
  • Cold TemperaturesManagement Procedures
  • Increasing Nutrient Intake
  • Affects of Plane of Nutrition on Rumen Health and Development
  • 25 Pounds DM from Milk Replacer
  • 15 Pounds DM from Milk Replacer
  • 1 Pound DM from Milk Replacer
  • Comparison of 3 Feeding Rates
  • 25 Pounds DM from Milk Replacer
  • 15 Pounds DM from Milk Replacer
  • 1 Pound DM from Milk Replacer
  • Comparison of 3 Feeding Rates
  • Goals for the Growing Calf
  • Body Condition Scoring
  • Thin Calf
  • Accelerated Growth Formulas (Formulas that allow the calf to develop according to their genetic potential)
  • Accelerated Growth Formulas
  • Advantages
  • Advantages (cont)
  • What has been the count of births and animals exiting before 6 weeks old by month of birth
  • Long Term Effects of Morbidity
  • What this means
  • What this might mean
  • What about Sickness Treatments and Milk Yield
  • Nutrition and Disease Resistance
  • Questions
0 1 0
10 2 1
100 3 1
1000 4 5
10000 5 7
100000 6 6
1000000 7 10
10000000 8 22
100000000 9 70
1000000000 10 63
10000000000 11 7
10
100
1000
10000
100000
1000000
10000000
100000000
1000000000
10000000000
Page 58: Nutritional, Environmental, and Management Factors that ... · Nutritional, Environmental, and Management Factors that Influence the Health, Growth Rate, and ... • Heifer programs

Sheet1

Sheet2

Sheet3

5 Monitoring passive transfer rates

bull Herd level ndash Bleed 12+ clinically normal 1-7 d

old calves amp separate serum

bull STP Refractometer- Goal 90 ge 52 gdL

or 80 ge 55 gdL

bull Brix Refractometer - Goal 90 ge 84

2020 MR 1lbGal 2qts BID 68ordmF(125 gramsliter 2 liters 2Xday 20degC)

2020 MR 1lbGal 2qts BID 32ordm F(125 gramsliter 2 liters 2Xday 0degC)

2820 MR 263 lbs in 7qts per day(180 gramsliter 7 litersDay 0degC)

What is Biologically Normal

bull If left on its mother a 100 lb calf willndash Nurse 6 to 10 times per dayndash Consume between 16 and 24 of its

body wt per day as milk (20 average)

ndash Consume 72 to 106 liters of milk per day

ndash Consume 09 to 14 kg of dry milk solids per day

Milk Replacer Feeding Program

bull 21 Protein and 17 Fat is the most common product used

bull Impossible to meet nutritional requirements of milk-fed calves with this product at suggested feeding rate (12 solids amp 10 of body weight per day total volume)

bull If only product available must increase the amount of dry matter fed per day by increasing solids content volume fed and feeding frequency

Milk Replacer Feeding Program

Advantagesbull Can adjust solids fed easilybull Lower bacteria counts than unpasteurized

non-saleable milkbull Johnersquos control programsbull More consistent if proper mixing procedures

are followedbull Can mix correct volume as needed per day

Milk Replacer Feeding Program

bull Approximately 15 of body weight during the first week of life (3 liters twice per day for the average Holstein calf)

bull Increase to approximately 20 of body weight at 8 days of age (4 liters twice per day)

bull Increase solids content to at least 15 starting at first feeding

bull Maintain at this level until ready to be weaned

Environmental Temperatureand Nutritional Requirementsbull Thermoneutral range is 50deg to 68deg Fbull High temp amp humidity energy demands

and appetitebull Low temps energy demands and

ability to digest dry matterbull Must increase solids content volume fed or

number of times fedbull However if maximizing nutrient intake

program does not have to be changed

Cold TemperaturesManagement Procedures

bull Increase solids content to 15-18bull Feed 3 times per daybull Warm milk or replacer to 405ordm Cbull Free choice water at all timesbull Calves at 4degC had 32 increase in energy

requirement over calves at 10degCbull At -18degC energy requirement more than doublesbull Inadequate energy results in protein depletion

Increasing Nutrient Intake

bull Anything that can be done to increase the amount of protein and energy consumed by the milk-fed calf will result in an increase in growth rate and a significant improvement in the health and productivity of that calf

Affects of Plane of Nutrition on Rumen Health and Development

25 Pounds DM from Milk Replacer

15 Pounds DM from Milk Replacer

1 Pound DM from Milk Replacer

Comparison of 3 Feeding Rates

25 Pounds DM from Milk Replacer

15 Pounds DM from Milk Replacer

1 Pound DM from Milk Replacer

Comparison of 3 Feeding Rates

Goals for the Growing Calf

bull Rumen sufficiently developed to ferment dry feeds efficiently enough to satisfy the nutrient requirements of the weaned calf

bull Allow the animal to obtain its maximum genetic potential in growth

bull Provide a management program and nutritional program to optimize the health of the calf

Body Condition Scoring

Thin Calf

Accelerated Growth Formulas (Formulas that allow the calf to develop according to their genetic potential)

bull Calves on whole milk or replacer fed at 8-10 body wtday gain 250-300 gramsday

bull Calves fed larger volumes of a high quality milk replacer with higher nutrient content should be able to average 900 gramsday

bull Easy goal is to double birth weight in 8 wksbull Optimum goal is to increase birthweight by

25 times in 10 weeks

Accelerated Growth Formulas

bull 24 to 28 proteinbull 15 to 20 fatbull Whole milk = 27 protein and 30 fatbull Protein is similar but lower in fatbull Promotes lean tissue gainbull Increases efficiency of gainbull Fat is a satiety agent

Advantages

bull Increased growth rate from birth until weaningbull Increased lean tissue to fat tissue ratiobull Increased efficiency of gainbull Increased parenchymal tissue in udder (more

mammary tissue for potential future milk production)

bull Improved immune response (decreased sickness and death) death loss lt1

Advantages (cont)

bull Decreased labor and medicine costs (medicine costs decreased by 80)

bull Decreased age at first calvingbull Program does not have to be altered

depending on environmental conditionsbull Increased 1st lactation milk production

approximately 1700 lbs (773 kg)

What has been the count of births and animals exiting before 6 weeks old by month of birth

Bown 031610

Long Term Effects of Morbidity

bull Calves that experience a disease insult will never catch up to herdmates

bull No such thing as compensatory growthbull Age at first service will be delayedbull Calves that experience a disease insult will

never be able to reach the same potential milk production as an adult even though fully recovered

What this meansbull The effect of growth rate and thus nutrient

intake prior to weaning had a more direct and significant effect on milk yield than genetic selection for production

bull Genetic selection yields ~ 68 ndash 114 kg milk per lactation

bull Pre-weaning calf nutrition and management can yield 4 to 8 times more milk than genetic selection per lactation

What this might meanbull When we feed for more nutrient supply

above maintenance we are actually setting the calf up to be a better lifetime milk producer

bull Since ldquostayabilityrdquo or herd life is primarily correlated to milk production the implication is we might enhance herd life through better early life nutrition

bull 1st lactation milk yield was not significantly affected by reported cases of diarrhea

bull However antibiotic treatment had a significant effect on TDM residual milk

bull Calves that were treated with antibiotics produced 493 kg less milk in the first lactation (P gt 001) than calves with no record of being treated

What about Sickness Treatments and Milk Yield

Nutrition and Disease Resistance

bull Management and hygiene is extremely important

bull Effects of nutrition on immune competency is often ignored

bull Minimize environmental and social stressbull Calves have an amazing ability to fight

disease if immune system has proper fuelbull Death loss of lt1 is obtainable with proper

management and nutrition

Questions

Questions

  • Nutritional Environmental and Management Factors that Influence the Health Growth Rate and Productivity of the Young Dairy Calf
  • Introduction
  • Influence of Dry Cow Nutrition and Management on Health Growth and Productivity of the Calf
  • Fetal Development
  • Uterine Uptake in Relation to Maternal Supply of Organic Nutrients in Late-Pregnant Cows
  • Maximizing Immunity in the Newborn Calf
  • Nutrition of the Dry Cow and Fetal Programming
  • Slide Number 8
  • Slide Number 9
  • Slide Number 10
  • Slide Number 11
  • Placental Development
  • Fetal Sex Organ Development
  • Fetal Muscle Development
  • Reproductive Performance of Heifers
  • Influence of Maternal Nutrition on Progeny Health
  • Condition at Birth
  • Thin Newborn Calves
  • Colostrum Management
  • The role of colostrum in calf health
  • Colostrum Quality
  • Cow-side Tests of Colostrum Quality Colostrometer or Brix Refractometer
  • Cow-side Tests of Colostrum Quality Colostrometer or Brix Refractometer
  • Brix Refractometer Examples(gt 22 on Brix scale = Good colostrum)
  • Nutritional and Endocrine Effectsof Colostrum
  • National Survey of Colostrum Quality (Morrill et al J Dairy Sci 2012 953997)
  • Effect of Delaying First Milking on Colostrum Quality(Moore et al JAVMA 2005 2261375) 13 cows ndash 52 quarters
  • QUANTITY FED at FIRST FEEDING
  • Slide Number 29
  • 4 COLOSTRUM CLEANLINESS
  • Critical Control Points to Reduce Contamination
  • How often do producers feed contaminated colostrum
  • Total Bacteria Counts in Minnesota Colostrum (Swan et al 2007 JDSci 90)
  • 5 Monitoring passive transfer rates
  • 2020 MR 1lbGal 2qts BID 68ordmF(125 gramsliter 2 liters 2Xday 20degC)
  • 2020 MR 1lbGal 2qts BID 32ordm F(125 gramsliter 2 liters 2Xday 0degC)
  • 2820 MR 263 lbs in 7qts per day(180 gramsliter 7 litersDay 0degC)
  • What is Biologically Normal
  • Milk Replacer Feeding Program
  • Milk Replacer Feeding Program
  • Milk Replacer Feeding Program
  • Environmental Temperatureand Nutritional Requirements
  • Cold TemperaturesManagement Procedures
  • Increasing Nutrient Intake
  • Affects of Plane of Nutrition on Rumen Health and Development
  • 25 Pounds DM from Milk Replacer
  • 15 Pounds DM from Milk Replacer
  • 1 Pound DM from Milk Replacer
  • Comparison of 3 Feeding Rates
  • 25 Pounds DM from Milk Replacer
  • 15 Pounds DM from Milk Replacer
  • 1 Pound DM from Milk Replacer
  • Comparison of 3 Feeding Rates
  • Goals for the Growing Calf
  • Body Condition Scoring
  • Thin Calf
  • Accelerated Growth Formulas (Formulas that allow the calf to develop according to their genetic potential)
  • Accelerated Growth Formulas
  • Advantages
  • Advantages (cont)
  • What has been the count of births and animals exiting before 6 weeks old by month of birth
  • Long Term Effects of Morbidity
  • What this means
  • What this might mean
  • What about Sickness Treatments and Milk Yield
  • Nutrition and Disease Resistance
  • Questions
0 1 0
10 2 1
100 3 1
1000 4 5
10000 5 7
100000 6 6
1000000 7 10
10000000 8 22
100000000 9 70
1000000000 10 63
10000000000 11 7
Page 59: Nutritional, Environmental, and Management Factors that ... · Nutritional, Environmental, and Management Factors that Influence the Health, Growth Rate, and ... • Heifer programs

Sheet2

Sheet3

5 Monitoring passive transfer rates

bull Herd level ndash Bleed 12+ clinically normal 1-7 d

old calves amp separate serum

bull STP Refractometer- Goal 90 ge 52 gdL

or 80 ge 55 gdL

bull Brix Refractometer - Goal 90 ge 84

2020 MR 1lbGal 2qts BID 68ordmF(125 gramsliter 2 liters 2Xday 20degC)

2020 MR 1lbGal 2qts BID 32ordm F(125 gramsliter 2 liters 2Xday 0degC)

2820 MR 263 lbs in 7qts per day(180 gramsliter 7 litersDay 0degC)

What is Biologically Normal

bull If left on its mother a 100 lb calf willndash Nurse 6 to 10 times per dayndash Consume between 16 and 24 of its

body wt per day as milk (20 average)

ndash Consume 72 to 106 liters of milk per day

ndash Consume 09 to 14 kg of dry milk solids per day

Milk Replacer Feeding Program

bull 21 Protein and 17 Fat is the most common product used

bull Impossible to meet nutritional requirements of milk-fed calves with this product at suggested feeding rate (12 solids amp 10 of body weight per day total volume)

bull If only product available must increase the amount of dry matter fed per day by increasing solids content volume fed and feeding frequency

Milk Replacer Feeding Program

Advantagesbull Can adjust solids fed easilybull Lower bacteria counts than unpasteurized

non-saleable milkbull Johnersquos control programsbull More consistent if proper mixing procedures

are followedbull Can mix correct volume as needed per day

Milk Replacer Feeding Program

bull Approximately 15 of body weight during the first week of life (3 liters twice per day for the average Holstein calf)

bull Increase to approximately 20 of body weight at 8 days of age (4 liters twice per day)

bull Increase solids content to at least 15 starting at first feeding

bull Maintain at this level until ready to be weaned

Environmental Temperatureand Nutritional Requirementsbull Thermoneutral range is 50deg to 68deg Fbull High temp amp humidity energy demands

and appetitebull Low temps energy demands and

ability to digest dry matterbull Must increase solids content volume fed or

number of times fedbull However if maximizing nutrient intake

program does not have to be changed

Cold TemperaturesManagement Procedures

bull Increase solids content to 15-18bull Feed 3 times per daybull Warm milk or replacer to 405ordm Cbull Free choice water at all timesbull Calves at 4degC had 32 increase in energy

requirement over calves at 10degCbull At -18degC energy requirement more than doublesbull Inadequate energy results in protein depletion

Increasing Nutrient Intake

bull Anything that can be done to increase the amount of protein and energy consumed by the milk-fed calf will result in an increase in growth rate and a significant improvement in the health and productivity of that calf

Affects of Plane of Nutrition on Rumen Health and Development

25 Pounds DM from Milk Replacer

15 Pounds DM from Milk Replacer

1 Pound DM from Milk Replacer

Comparison of 3 Feeding Rates

25 Pounds DM from Milk Replacer

15 Pounds DM from Milk Replacer

1 Pound DM from Milk Replacer

Comparison of 3 Feeding Rates

Goals for the Growing Calf

bull Rumen sufficiently developed to ferment dry feeds efficiently enough to satisfy the nutrient requirements of the weaned calf

bull Allow the animal to obtain its maximum genetic potential in growth

bull Provide a management program and nutritional program to optimize the health of the calf

Body Condition Scoring

Thin Calf

Accelerated Growth Formulas (Formulas that allow the calf to develop according to their genetic potential)

bull Calves on whole milk or replacer fed at 8-10 body wtday gain 250-300 gramsday

bull Calves fed larger volumes of a high quality milk replacer with higher nutrient content should be able to average 900 gramsday

bull Easy goal is to double birth weight in 8 wksbull Optimum goal is to increase birthweight by

25 times in 10 weeks

Accelerated Growth Formulas

bull 24 to 28 proteinbull 15 to 20 fatbull Whole milk = 27 protein and 30 fatbull Protein is similar but lower in fatbull Promotes lean tissue gainbull Increases efficiency of gainbull Fat is a satiety agent

Advantages

bull Increased growth rate from birth until weaningbull Increased lean tissue to fat tissue ratiobull Increased efficiency of gainbull Increased parenchymal tissue in udder (more

mammary tissue for potential future milk production)

bull Improved immune response (decreased sickness and death) death loss lt1

Advantages (cont)

bull Decreased labor and medicine costs (medicine costs decreased by 80)

bull Decreased age at first calvingbull Program does not have to be altered

depending on environmental conditionsbull Increased 1st lactation milk production

approximately 1700 lbs (773 kg)

What has been the count of births and animals exiting before 6 weeks old by month of birth

Bown 031610

Long Term Effects of Morbidity

bull Calves that experience a disease insult will never catch up to herdmates

bull No such thing as compensatory growthbull Age at first service will be delayedbull Calves that experience a disease insult will

never be able to reach the same potential milk production as an adult even though fully recovered

What this meansbull The effect of growth rate and thus nutrient

intake prior to weaning had a more direct and significant effect on milk yield than genetic selection for production

bull Genetic selection yields ~ 68 ndash 114 kg milk per lactation

bull Pre-weaning calf nutrition and management can yield 4 to 8 times more milk than genetic selection per lactation

What this might meanbull When we feed for more nutrient supply

above maintenance we are actually setting the calf up to be a better lifetime milk producer

bull Since ldquostayabilityrdquo or herd life is primarily correlated to milk production the implication is we might enhance herd life through better early life nutrition

bull 1st lactation milk yield was not significantly affected by reported cases of diarrhea

bull However antibiotic treatment had a significant effect on TDM residual milk

bull Calves that were treated with antibiotics produced 493 kg less milk in the first lactation (P gt 001) than calves with no record of being treated

What about Sickness Treatments and Milk Yield

Nutrition and Disease Resistance

bull Management and hygiene is extremely important

bull Effects of nutrition on immune competency is often ignored

bull Minimize environmental and social stressbull Calves have an amazing ability to fight

disease if immune system has proper fuelbull Death loss of lt1 is obtainable with proper

management and nutrition

Questions

Questions

  • Nutritional Environmental and Management Factors that Influence the Health Growth Rate and Productivity of the Young Dairy Calf
  • Introduction
  • Influence of Dry Cow Nutrition and Management on Health Growth and Productivity of the Calf
  • Fetal Development
  • Uterine Uptake in Relation to Maternal Supply of Organic Nutrients in Late-Pregnant Cows
  • Maximizing Immunity in the Newborn Calf
  • Nutrition of the Dry Cow and Fetal Programming
  • Slide Number 8
  • Slide Number 9
  • Slide Number 10
  • Slide Number 11
  • Placental Development
  • Fetal Sex Organ Development
  • Fetal Muscle Development
  • Reproductive Performance of Heifers
  • Influence of Maternal Nutrition on Progeny Health
  • Condition at Birth
  • Thin Newborn Calves
  • Colostrum Management
  • The role of colostrum in calf health
  • Colostrum Quality
  • Cow-side Tests of Colostrum Quality Colostrometer or Brix Refractometer
  • Cow-side Tests of Colostrum Quality Colostrometer or Brix Refractometer
  • Brix Refractometer Examples(gt 22 on Brix scale = Good colostrum)
  • Nutritional and Endocrine Effectsof Colostrum
  • National Survey of Colostrum Quality (Morrill et al J Dairy Sci 2012 953997)
  • Effect of Delaying First Milking on Colostrum Quality(Moore et al JAVMA 2005 2261375) 13 cows ndash 52 quarters
  • QUANTITY FED at FIRST FEEDING
  • Slide Number 29
  • 4 COLOSTRUM CLEANLINESS
  • Critical Control Points to Reduce Contamination
  • How often do producers feed contaminated colostrum
  • Total Bacteria Counts in Minnesota Colostrum (Swan et al 2007 JDSci 90)
  • 5 Monitoring passive transfer rates
  • 2020 MR 1lbGal 2qts BID 68ordmF(125 gramsliter 2 liters 2Xday 20degC)
  • 2020 MR 1lbGal 2qts BID 32ordm F(125 gramsliter 2 liters 2Xday 0degC)
  • 2820 MR 263 lbs in 7qts per day(180 gramsliter 7 litersDay 0degC)
  • What is Biologically Normal
  • Milk Replacer Feeding Program
  • Milk Replacer Feeding Program
  • Milk Replacer Feeding Program
  • Environmental Temperatureand Nutritional Requirements
  • Cold TemperaturesManagement Procedures
  • Increasing Nutrient Intake
  • Affects of Plane of Nutrition on Rumen Health and Development
  • 25 Pounds DM from Milk Replacer
  • 15 Pounds DM from Milk Replacer
  • 1 Pound DM from Milk Replacer
  • Comparison of 3 Feeding Rates
  • 25 Pounds DM from Milk Replacer
  • 15 Pounds DM from Milk Replacer
  • 1 Pound DM from Milk Replacer
  • Comparison of 3 Feeding Rates
  • Goals for the Growing Calf
  • Body Condition Scoring
  • Thin Calf
  • Accelerated Growth Formulas (Formulas that allow the calf to develop according to their genetic potential)
  • Accelerated Growth Formulas
  • Advantages
  • Advantages (cont)
  • What has been the count of births and animals exiting before 6 weeks old by month of birth
  • Long Term Effects of Morbidity
  • What this means
  • What this might mean
  • What about Sickness Treatments and Milk Yield
  • Nutrition and Disease Resistance
  • Questions
Page 60: Nutritional, Environmental, and Management Factors that ... · Nutritional, Environmental, and Management Factors that Influence the Health, Growth Rate, and ... • Heifer programs

Sheet3

5 Monitoring passive transfer rates

bull Herd level ndash Bleed 12+ clinically normal 1-7 d

old calves amp separate serum

bull STP Refractometer- Goal 90 ge 52 gdL

or 80 ge 55 gdL

bull Brix Refractometer - Goal 90 ge 84

2020 MR 1lbGal 2qts BID 68ordmF(125 gramsliter 2 liters 2Xday 20degC)

2020 MR 1lbGal 2qts BID 32ordm F(125 gramsliter 2 liters 2Xday 0degC)

2820 MR 263 lbs in 7qts per day(180 gramsliter 7 litersDay 0degC)

What is Biologically Normal

bull If left on its mother a 100 lb calf willndash Nurse 6 to 10 times per dayndash Consume between 16 and 24 of its

body wt per day as milk (20 average)

ndash Consume 72 to 106 liters of milk per day

ndash Consume 09 to 14 kg of dry milk solids per day

Milk Replacer Feeding Program

bull 21 Protein and 17 Fat is the most common product used

bull Impossible to meet nutritional requirements of milk-fed calves with this product at suggested feeding rate (12 solids amp 10 of body weight per day total volume)

bull If only product available must increase the amount of dry matter fed per day by increasing solids content volume fed and feeding frequency

Milk Replacer Feeding Program

Advantagesbull Can adjust solids fed easilybull Lower bacteria counts than unpasteurized

non-saleable milkbull Johnersquos control programsbull More consistent if proper mixing procedures

are followedbull Can mix correct volume as needed per day

Milk Replacer Feeding Program

bull Approximately 15 of body weight during the first week of life (3 liters twice per day for the average Holstein calf)

bull Increase to approximately 20 of body weight at 8 days of age (4 liters twice per day)

bull Increase solids content to at least 15 starting at first feeding

bull Maintain at this level until ready to be weaned

Environmental Temperatureand Nutritional Requirementsbull Thermoneutral range is 50deg to 68deg Fbull High temp amp humidity energy demands

and appetitebull Low temps energy demands and

ability to digest dry matterbull Must increase solids content volume fed or

number of times fedbull However if maximizing nutrient intake

program does not have to be changed

Cold TemperaturesManagement Procedures

bull Increase solids content to 15-18bull Feed 3 times per daybull Warm milk or replacer to 405ordm Cbull Free choice water at all timesbull Calves at 4degC had 32 increase in energy

requirement over calves at 10degCbull At -18degC energy requirement more than doublesbull Inadequate energy results in protein depletion

Increasing Nutrient Intake

bull Anything that can be done to increase the amount of protein and energy consumed by the milk-fed calf will result in an increase in growth rate and a significant improvement in the health and productivity of that calf

Affects of Plane of Nutrition on Rumen Health and Development

25 Pounds DM from Milk Replacer

15 Pounds DM from Milk Replacer

1 Pound DM from Milk Replacer

Comparison of 3 Feeding Rates

25 Pounds DM from Milk Replacer

15 Pounds DM from Milk Replacer

1 Pound DM from Milk Replacer

Comparison of 3 Feeding Rates

Goals for the Growing Calf

bull Rumen sufficiently developed to ferment dry feeds efficiently enough to satisfy the nutrient requirements of the weaned calf

bull Allow the animal to obtain its maximum genetic potential in growth

bull Provide a management program and nutritional program to optimize the health of the calf

Body Condition Scoring

Thin Calf

Accelerated Growth Formulas (Formulas that allow the calf to develop according to their genetic potential)

bull Calves on whole milk or replacer fed at 8-10 body wtday gain 250-300 gramsday

bull Calves fed larger volumes of a high quality milk replacer with higher nutrient content should be able to average 900 gramsday

bull Easy goal is to double birth weight in 8 wksbull Optimum goal is to increase birthweight by

25 times in 10 weeks

Accelerated Growth Formulas

bull 24 to 28 proteinbull 15 to 20 fatbull Whole milk = 27 protein and 30 fatbull Protein is similar but lower in fatbull Promotes lean tissue gainbull Increases efficiency of gainbull Fat is a satiety agent

Advantages

bull Increased growth rate from birth until weaningbull Increased lean tissue to fat tissue ratiobull Increased efficiency of gainbull Increased parenchymal tissue in udder (more

mammary tissue for potential future milk production)

bull Improved immune response (decreased sickness and death) death loss lt1

Advantages (cont)

bull Decreased labor and medicine costs (medicine costs decreased by 80)

bull Decreased age at first calvingbull Program does not have to be altered

depending on environmental conditionsbull Increased 1st lactation milk production

approximately 1700 lbs (773 kg)

What has been the count of births and animals exiting before 6 weeks old by month of birth

Bown 031610

Long Term Effects of Morbidity

bull Calves that experience a disease insult will never catch up to herdmates

bull No such thing as compensatory growthbull Age at first service will be delayedbull Calves that experience a disease insult will

never be able to reach the same potential milk production as an adult even though fully recovered

What this meansbull The effect of growth rate and thus nutrient

intake prior to weaning had a more direct and significant effect on milk yield than genetic selection for production

bull Genetic selection yields ~ 68 ndash 114 kg milk per lactation

bull Pre-weaning calf nutrition and management can yield 4 to 8 times more milk than genetic selection per lactation

What this might meanbull When we feed for more nutrient supply

above maintenance we are actually setting the calf up to be a better lifetime milk producer

bull Since ldquostayabilityrdquo or herd life is primarily correlated to milk production the implication is we might enhance herd life through better early life nutrition

bull 1st lactation milk yield was not significantly affected by reported cases of diarrhea

bull However antibiotic treatment had a significant effect on TDM residual milk

bull Calves that were treated with antibiotics produced 493 kg less milk in the first lactation (P gt 001) than calves with no record of being treated

What about Sickness Treatments and Milk Yield

Nutrition and Disease Resistance

bull Management and hygiene is extremely important

bull Effects of nutrition on immune competency is often ignored

bull Minimize environmental and social stressbull Calves have an amazing ability to fight

disease if immune system has proper fuelbull Death loss of lt1 is obtainable with proper

management and nutrition

Questions

Questions

  • Nutritional Environmental and Management Factors that Influence the Health Growth Rate and Productivity of the Young Dairy Calf
  • Introduction
  • Influence of Dry Cow Nutrition and Management on Health Growth and Productivity of the Calf
  • Fetal Development
  • Uterine Uptake in Relation to Maternal Supply of Organic Nutrients in Late-Pregnant Cows
  • Maximizing Immunity in the Newborn Calf
  • Nutrition of the Dry Cow and Fetal Programming
  • Slide Number 8
  • Slide Number 9
  • Slide Number 10
  • Slide Number 11
  • Placental Development
  • Fetal Sex Organ Development
  • Fetal Muscle Development
  • Reproductive Performance of Heifers
  • Influence of Maternal Nutrition on Progeny Health
  • Condition at Birth
  • Thin Newborn Calves
  • Colostrum Management
  • The role of colostrum in calf health
  • Colostrum Quality
  • Cow-side Tests of Colostrum Quality Colostrometer or Brix Refractometer
  • Cow-side Tests of Colostrum Quality Colostrometer or Brix Refractometer
  • Brix Refractometer Examples(gt 22 on Brix scale = Good colostrum)
  • Nutritional and Endocrine Effectsof Colostrum
  • National Survey of Colostrum Quality (Morrill et al J Dairy Sci 2012 953997)
  • Effect of Delaying First Milking on Colostrum Quality(Moore et al JAVMA 2005 2261375) 13 cows ndash 52 quarters
  • QUANTITY FED at FIRST FEEDING
  • Slide Number 29
  • 4 COLOSTRUM CLEANLINESS
  • Critical Control Points to Reduce Contamination
  • How often do producers feed contaminated colostrum
  • Total Bacteria Counts in Minnesota Colostrum (Swan et al 2007 JDSci 90)
  • 5 Monitoring passive transfer rates
  • 2020 MR 1lbGal 2qts BID 68ordmF(125 gramsliter 2 liters 2Xday 20degC)
  • 2020 MR 1lbGal 2qts BID 32ordm F(125 gramsliter 2 liters 2Xday 0degC)
  • 2820 MR 263 lbs in 7qts per day(180 gramsliter 7 litersDay 0degC)
  • What is Biologically Normal
  • Milk Replacer Feeding Program
  • Milk Replacer Feeding Program
  • Milk Replacer Feeding Program
  • Environmental Temperatureand Nutritional Requirements
  • Cold TemperaturesManagement Procedures
  • Increasing Nutrient Intake
  • Affects of Plane of Nutrition on Rumen Health and Development
  • 25 Pounds DM from Milk Replacer
  • 15 Pounds DM from Milk Replacer
  • 1 Pound DM from Milk Replacer
  • Comparison of 3 Feeding Rates
  • 25 Pounds DM from Milk Replacer
  • 15 Pounds DM from Milk Replacer
  • 1 Pound DM from Milk Replacer
  • Comparison of 3 Feeding Rates
  • Goals for the Growing Calf
  • Body Condition Scoring
  • Thin Calf
  • Accelerated Growth Formulas (Formulas that allow the calf to develop according to their genetic potential)
  • Accelerated Growth Formulas
  • Advantages
  • Advantages (cont)
  • What has been the count of births and animals exiting before 6 weeks old by month of birth
  • Long Term Effects of Morbidity
  • What this means
  • What this might mean
  • What about Sickness Treatments and Milk Yield
  • Nutrition and Disease Resistance
  • Questions
Page 61: Nutritional, Environmental, and Management Factors that ... · Nutritional, Environmental, and Management Factors that Influence the Health, Growth Rate, and ... • Heifer programs

5 Monitoring passive transfer rates

bull Herd level ndash Bleed 12+ clinically normal 1-7 d

old calves amp separate serum

bull STP Refractometer- Goal 90 ge 52 gdL

or 80 ge 55 gdL

bull Brix Refractometer - Goal 90 ge 84

2020 MR 1lbGal 2qts BID 68ordmF(125 gramsliter 2 liters 2Xday 20degC)

2020 MR 1lbGal 2qts BID 32ordm F(125 gramsliter 2 liters 2Xday 0degC)

2820 MR 263 lbs in 7qts per day(180 gramsliter 7 litersDay 0degC)

What is Biologically Normal

bull If left on its mother a 100 lb calf willndash Nurse 6 to 10 times per dayndash Consume between 16 and 24 of its

body wt per day as milk (20 average)

ndash Consume 72 to 106 liters of milk per day

ndash Consume 09 to 14 kg of dry milk solids per day

Milk Replacer Feeding Program

bull 21 Protein and 17 Fat is the most common product used

bull Impossible to meet nutritional requirements of milk-fed calves with this product at suggested feeding rate (12 solids amp 10 of body weight per day total volume)

bull If only product available must increase the amount of dry matter fed per day by increasing solids content volume fed and feeding frequency

Milk Replacer Feeding Program

Advantagesbull Can adjust solids fed easilybull Lower bacteria counts than unpasteurized

non-saleable milkbull Johnersquos control programsbull More consistent if proper mixing procedures

are followedbull Can mix correct volume as needed per day

Milk Replacer Feeding Program

bull Approximately 15 of body weight during the first week of life (3 liters twice per day for the average Holstein calf)

bull Increase to approximately 20 of body weight at 8 days of age (4 liters twice per day)

bull Increase solids content to at least 15 starting at first feeding

bull Maintain at this level until ready to be weaned

Environmental Temperatureand Nutritional Requirementsbull Thermoneutral range is 50deg to 68deg Fbull High temp amp humidity energy demands

and appetitebull Low temps energy demands and

ability to digest dry matterbull Must increase solids content volume fed or

number of times fedbull However if maximizing nutrient intake

program does not have to be changed

Cold TemperaturesManagement Procedures

bull Increase solids content to 15-18bull Feed 3 times per daybull Warm milk or replacer to 405ordm Cbull Free choice water at all timesbull Calves at 4degC had 32 increase in energy

requirement over calves at 10degCbull At -18degC energy requirement more than doublesbull Inadequate energy results in protein depletion

Increasing Nutrient Intake

bull Anything that can be done to increase the amount of protein and energy consumed by the milk-fed calf will result in an increase in growth rate and a significant improvement in the health and productivity of that calf

Affects of Plane of Nutrition on Rumen Health and Development

25 Pounds DM from Milk Replacer

15 Pounds DM from Milk Replacer

1 Pound DM from Milk Replacer

Comparison of 3 Feeding Rates

25 Pounds DM from Milk Replacer

15 Pounds DM from Milk Replacer

1 Pound DM from Milk Replacer

Comparison of 3 Feeding Rates

Goals for the Growing Calf

bull Rumen sufficiently developed to ferment dry feeds efficiently enough to satisfy the nutrient requirements of the weaned calf

bull Allow the animal to obtain its maximum genetic potential in growth

bull Provide a management program and nutritional program to optimize the health of the calf

Body Condition Scoring

Thin Calf

Accelerated Growth Formulas (Formulas that allow the calf to develop according to their genetic potential)

bull Calves on whole milk or replacer fed at 8-10 body wtday gain 250-300 gramsday

bull Calves fed larger volumes of a high quality milk replacer with higher nutrient content should be able to average 900 gramsday

bull Easy goal is to double birth weight in 8 wksbull Optimum goal is to increase birthweight by

25 times in 10 weeks

Accelerated Growth Formulas

bull 24 to 28 proteinbull 15 to 20 fatbull Whole milk = 27 protein and 30 fatbull Protein is similar but lower in fatbull Promotes lean tissue gainbull Increases efficiency of gainbull Fat is a satiety agent

Advantages

bull Increased growth rate from birth until weaningbull Increased lean tissue to fat tissue ratiobull Increased efficiency of gainbull Increased parenchymal tissue in udder (more

mammary tissue for potential future milk production)

bull Improved immune response (decreased sickness and death) death loss lt1

Advantages (cont)

bull Decreased labor and medicine costs (medicine costs decreased by 80)

bull Decreased age at first calvingbull Program does not have to be altered

depending on environmental conditionsbull Increased 1st lactation milk production

approximately 1700 lbs (773 kg)

What has been the count of births and animals exiting before 6 weeks old by month of birth

Bown 031610

Long Term Effects of Morbidity

bull Calves that experience a disease insult will never catch up to herdmates

bull No such thing as compensatory growthbull Age at first service will be delayedbull Calves that experience a disease insult will

never be able to reach the same potential milk production as an adult even though fully recovered

What this meansbull The effect of growth rate and thus nutrient

intake prior to weaning had a more direct and significant effect on milk yield than genetic selection for production

bull Genetic selection yields ~ 68 ndash 114 kg milk per lactation

bull Pre-weaning calf nutrition and management can yield 4 to 8 times more milk than genetic selection per lactation

What this might meanbull When we feed for more nutrient supply

above maintenance we are actually setting the calf up to be a better lifetime milk producer

bull Since ldquostayabilityrdquo or herd life is primarily correlated to milk production the implication is we might enhance herd life through better early life nutrition

bull 1st lactation milk yield was not significantly affected by reported cases of diarrhea

bull However antibiotic treatment had a significant effect on TDM residual milk

bull Calves that were treated with antibiotics produced 493 kg less milk in the first lactation (P gt 001) than calves with no record of being treated

What about Sickness Treatments and Milk Yield

Nutrition and Disease Resistance

bull Management and hygiene is extremely important

bull Effects of nutrition on immune competency is often ignored

bull Minimize environmental and social stressbull Calves have an amazing ability to fight

disease if immune system has proper fuelbull Death loss of lt1 is obtainable with proper

management and nutrition

Questions

Questions

  • Nutritional Environmental and Management Factors that Influence the Health Growth Rate and Productivity of the Young Dairy Calf
  • Introduction
  • Influence of Dry Cow Nutrition and Management on Health Growth and Productivity of the Calf
  • Fetal Development
  • Uterine Uptake in Relation to Maternal Supply of Organic Nutrients in Late-Pregnant Cows
  • Maximizing Immunity in the Newborn Calf
  • Nutrition of the Dry Cow and Fetal Programming
  • Slide Number 8
  • Slide Number 9
  • Slide Number 10
  • Slide Number 11
  • Placental Development
  • Fetal Sex Organ Development
  • Fetal Muscle Development
  • Reproductive Performance of Heifers
  • Influence of Maternal Nutrition on Progeny Health
  • Condition at Birth
  • Thin Newborn Calves
  • Colostrum Management
  • The role of colostrum in calf health
  • Colostrum Quality
  • Cow-side Tests of Colostrum Quality Colostrometer or Brix Refractometer
  • Cow-side Tests of Colostrum Quality Colostrometer or Brix Refractometer
  • Brix Refractometer Examples(gt 22 on Brix scale = Good colostrum)
  • Nutritional and Endocrine Effectsof Colostrum
  • National Survey of Colostrum Quality (Morrill et al J Dairy Sci 2012 953997)
  • Effect of Delaying First Milking on Colostrum Quality(Moore et al JAVMA 2005 2261375) 13 cows ndash 52 quarters
  • QUANTITY FED at FIRST FEEDING
  • Slide Number 29
  • 4 COLOSTRUM CLEANLINESS
  • Critical Control Points to Reduce Contamination
  • How often do producers feed contaminated colostrum
  • Total Bacteria Counts in Minnesota Colostrum (Swan et al 2007 JDSci 90)
  • 5 Monitoring passive transfer rates
  • 2020 MR 1lbGal 2qts BID 68ordmF(125 gramsliter 2 liters 2Xday 20degC)
  • 2020 MR 1lbGal 2qts BID 32ordm F(125 gramsliter 2 liters 2Xday 0degC)
  • 2820 MR 263 lbs in 7qts per day(180 gramsliter 7 litersDay 0degC)
  • What is Biologically Normal
  • Milk Replacer Feeding Program
  • Milk Replacer Feeding Program
  • Milk Replacer Feeding Program
  • Environmental Temperatureand Nutritional Requirements
  • Cold TemperaturesManagement Procedures
  • Increasing Nutrient Intake
  • Affects of Plane of Nutrition on Rumen Health and Development
  • 25 Pounds DM from Milk Replacer
  • 15 Pounds DM from Milk Replacer
  • 1 Pound DM from Milk Replacer
  • Comparison of 3 Feeding Rates
  • 25 Pounds DM from Milk Replacer
  • 15 Pounds DM from Milk Replacer
  • 1 Pound DM from Milk Replacer
  • Comparison of 3 Feeding Rates
  • Goals for the Growing Calf
  • Body Condition Scoring
  • Thin Calf
  • Accelerated Growth Formulas (Formulas that allow the calf to develop according to their genetic potential)
  • Accelerated Growth Formulas
  • Advantages
  • Advantages (cont)
  • What has been the count of births and animals exiting before 6 weeks old by month of birth
  • Long Term Effects of Morbidity
  • What this means
  • What this might mean
  • What about Sickness Treatments and Milk Yield
  • Nutrition and Disease Resistance
  • Questions
Page 62: Nutritional, Environmental, and Management Factors that ... · Nutritional, Environmental, and Management Factors that Influence the Health, Growth Rate, and ... • Heifer programs

2020 MR 1lbGal 2qts BID 68ordmF(125 gramsliter 2 liters 2Xday 20degC)

2020 MR 1lbGal 2qts BID 32ordm F(125 gramsliter 2 liters 2Xday 0degC)

2820 MR 263 lbs in 7qts per day(180 gramsliter 7 litersDay 0degC)

What is Biologically Normal

bull If left on its mother a 100 lb calf willndash Nurse 6 to 10 times per dayndash Consume between 16 and 24 of its

body wt per day as milk (20 average)

ndash Consume 72 to 106 liters of milk per day

ndash Consume 09 to 14 kg of dry milk solids per day

Milk Replacer Feeding Program

bull 21 Protein and 17 Fat is the most common product used

bull Impossible to meet nutritional requirements of milk-fed calves with this product at suggested feeding rate (12 solids amp 10 of body weight per day total volume)

bull If only product available must increase the amount of dry matter fed per day by increasing solids content volume fed and feeding frequency

Milk Replacer Feeding Program

Advantagesbull Can adjust solids fed easilybull Lower bacteria counts than unpasteurized

non-saleable milkbull Johnersquos control programsbull More consistent if proper mixing procedures

are followedbull Can mix correct volume as needed per day

Milk Replacer Feeding Program

bull Approximately 15 of body weight during the first week of life (3 liters twice per day for the average Holstein calf)

bull Increase to approximately 20 of body weight at 8 days of age (4 liters twice per day)

bull Increase solids content to at least 15 starting at first feeding

bull Maintain at this level until ready to be weaned

Environmental Temperatureand Nutritional Requirementsbull Thermoneutral range is 50deg to 68deg Fbull High temp amp humidity energy demands

and appetitebull Low temps energy demands and

ability to digest dry matterbull Must increase solids content volume fed or

number of times fedbull However if maximizing nutrient intake

program does not have to be changed

Cold TemperaturesManagement Procedures

bull Increase solids content to 15-18bull Feed 3 times per daybull Warm milk or replacer to 405ordm Cbull Free choice water at all timesbull Calves at 4degC had 32 increase in energy

requirement over calves at 10degCbull At -18degC energy requirement more than doublesbull Inadequate energy results in protein depletion

Increasing Nutrient Intake

bull Anything that can be done to increase the amount of protein and energy consumed by the milk-fed calf will result in an increase in growth rate and a significant improvement in the health and productivity of that calf

Affects of Plane of Nutrition on Rumen Health and Development

25 Pounds DM from Milk Replacer

15 Pounds DM from Milk Replacer

1 Pound DM from Milk Replacer

Comparison of 3 Feeding Rates

25 Pounds DM from Milk Replacer

15 Pounds DM from Milk Replacer

1 Pound DM from Milk Replacer

Comparison of 3 Feeding Rates

Goals for the Growing Calf

bull Rumen sufficiently developed to ferment dry feeds efficiently enough to satisfy the nutrient requirements of the weaned calf

bull Allow the animal to obtain its maximum genetic potential in growth

bull Provide a management program and nutritional program to optimize the health of the calf

Body Condition Scoring

Thin Calf

Accelerated Growth Formulas (Formulas that allow the calf to develop according to their genetic potential)

bull Calves on whole milk or replacer fed at 8-10 body wtday gain 250-300 gramsday

bull Calves fed larger volumes of a high quality milk replacer with higher nutrient content should be able to average 900 gramsday

bull Easy goal is to double birth weight in 8 wksbull Optimum goal is to increase birthweight by

25 times in 10 weeks

Accelerated Growth Formulas

bull 24 to 28 proteinbull 15 to 20 fatbull Whole milk = 27 protein and 30 fatbull Protein is similar but lower in fatbull Promotes lean tissue gainbull Increases efficiency of gainbull Fat is a satiety agent

Advantages

bull Increased growth rate from birth until weaningbull Increased lean tissue to fat tissue ratiobull Increased efficiency of gainbull Increased parenchymal tissue in udder (more

mammary tissue for potential future milk production)

bull Improved immune response (decreased sickness and death) death loss lt1

Advantages (cont)

bull Decreased labor and medicine costs (medicine costs decreased by 80)

bull Decreased age at first calvingbull Program does not have to be altered

depending on environmental conditionsbull Increased 1st lactation milk production

approximately 1700 lbs (773 kg)

What has been the count of births and animals exiting before 6 weeks old by month of birth

Bown 031610

Long Term Effects of Morbidity

bull Calves that experience a disease insult will never catch up to herdmates

bull No such thing as compensatory growthbull Age at first service will be delayedbull Calves that experience a disease insult will

never be able to reach the same potential milk production as an adult even though fully recovered

What this meansbull The effect of growth rate and thus nutrient

intake prior to weaning had a more direct and significant effect on milk yield than genetic selection for production

bull Genetic selection yields ~ 68 ndash 114 kg milk per lactation

bull Pre-weaning calf nutrition and management can yield 4 to 8 times more milk than genetic selection per lactation

What this might meanbull When we feed for more nutrient supply

above maintenance we are actually setting the calf up to be a better lifetime milk producer

bull Since ldquostayabilityrdquo or herd life is primarily correlated to milk production the implication is we might enhance herd life through better early life nutrition

bull 1st lactation milk yield was not significantly affected by reported cases of diarrhea

bull However antibiotic treatment had a significant effect on TDM residual milk

bull Calves that were treated with antibiotics produced 493 kg less milk in the first lactation (P gt 001) than calves with no record of being treated

What about Sickness Treatments and Milk Yield

Nutrition and Disease Resistance

bull Management and hygiene is extremely important

bull Effects of nutrition on immune competency is often ignored

bull Minimize environmental and social stressbull Calves have an amazing ability to fight

disease if immune system has proper fuelbull Death loss of lt1 is obtainable with proper

management and nutrition

Questions

Questions

  • Nutritional Environmental and Management Factors that Influence the Health Growth Rate and Productivity of the Young Dairy Calf
  • Introduction
  • Influence of Dry Cow Nutrition and Management on Health Growth and Productivity of the Calf
  • Fetal Development
  • Uterine Uptake in Relation to Maternal Supply of Organic Nutrients in Late-Pregnant Cows
  • Maximizing Immunity in the Newborn Calf
  • Nutrition of the Dry Cow and Fetal Programming
  • Slide Number 8
  • Slide Number 9
  • Slide Number 10
  • Slide Number 11
  • Placental Development
  • Fetal Sex Organ Development
  • Fetal Muscle Development
  • Reproductive Performance of Heifers
  • Influence of Maternal Nutrition on Progeny Health
  • Condition at Birth
  • Thin Newborn Calves
  • Colostrum Management
  • The role of colostrum in calf health
  • Colostrum Quality
  • Cow-side Tests of Colostrum Quality Colostrometer or Brix Refractometer
  • Cow-side Tests of Colostrum Quality Colostrometer or Brix Refractometer
  • Brix Refractometer Examples(gt 22 on Brix scale = Good colostrum)
  • Nutritional and Endocrine Effectsof Colostrum
  • National Survey of Colostrum Quality (Morrill et al J Dairy Sci 2012 953997)
  • Effect of Delaying First Milking on Colostrum Quality(Moore et al JAVMA 2005 2261375) 13 cows ndash 52 quarters
  • QUANTITY FED at FIRST FEEDING
  • Slide Number 29
  • 4 COLOSTRUM CLEANLINESS
  • Critical Control Points to Reduce Contamination
  • How often do producers feed contaminated colostrum
  • Total Bacteria Counts in Minnesota Colostrum (Swan et al 2007 JDSci 90)
  • 5 Monitoring passive transfer rates
  • 2020 MR 1lbGal 2qts BID 68ordmF(125 gramsliter 2 liters 2Xday 20degC)
  • 2020 MR 1lbGal 2qts BID 32ordm F(125 gramsliter 2 liters 2Xday 0degC)
  • 2820 MR 263 lbs in 7qts per day(180 gramsliter 7 litersDay 0degC)
  • What is Biologically Normal
  • Milk Replacer Feeding Program
  • Milk Replacer Feeding Program
  • Milk Replacer Feeding Program
  • Environmental Temperatureand Nutritional Requirements
  • Cold TemperaturesManagement Procedures
  • Increasing Nutrient Intake
  • Affects of Plane of Nutrition on Rumen Health and Development
  • 25 Pounds DM from Milk Replacer
  • 15 Pounds DM from Milk Replacer
  • 1 Pound DM from Milk Replacer
  • Comparison of 3 Feeding Rates
  • 25 Pounds DM from Milk Replacer
  • 15 Pounds DM from Milk Replacer
  • 1 Pound DM from Milk Replacer
  • Comparison of 3 Feeding Rates
  • Goals for the Growing Calf
  • Body Condition Scoring
  • Thin Calf
  • Accelerated Growth Formulas (Formulas that allow the calf to develop according to their genetic potential)
  • Accelerated Growth Formulas
  • Advantages
  • Advantages (cont)
  • What has been the count of births and animals exiting before 6 weeks old by month of birth
  • Long Term Effects of Morbidity
  • What this means
  • What this might mean
  • What about Sickness Treatments and Milk Yield
  • Nutrition and Disease Resistance
  • Questions
Page 63: Nutritional, Environmental, and Management Factors that ... · Nutritional, Environmental, and Management Factors that Influence the Health, Growth Rate, and ... • Heifer programs

2020 MR 1lbGal 2qts BID 32ordm F(125 gramsliter 2 liters 2Xday 0degC)

2820 MR 263 lbs in 7qts per day(180 gramsliter 7 litersDay 0degC)

What is Biologically Normal

bull If left on its mother a 100 lb calf willndash Nurse 6 to 10 times per dayndash Consume between 16 and 24 of its

body wt per day as milk (20 average)

ndash Consume 72 to 106 liters of milk per day

ndash Consume 09 to 14 kg of dry milk solids per day

Milk Replacer Feeding Program

bull 21 Protein and 17 Fat is the most common product used

bull Impossible to meet nutritional requirements of milk-fed calves with this product at suggested feeding rate (12 solids amp 10 of body weight per day total volume)

bull If only product available must increase the amount of dry matter fed per day by increasing solids content volume fed and feeding frequency

Milk Replacer Feeding Program

Advantagesbull Can adjust solids fed easilybull Lower bacteria counts than unpasteurized

non-saleable milkbull Johnersquos control programsbull More consistent if proper mixing procedures

are followedbull Can mix correct volume as needed per day

Milk Replacer Feeding Program

bull Approximately 15 of body weight during the first week of life (3 liters twice per day for the average Holstein calf)

bull Increase to approximately 20 of body weight at 8 days of age (4 liters twice per day)

bull Increase solids content to at least 15 starting at first feeding

bull Maintain at this level until ready to be weaned

Environmental Temperatureand Nutritional Requirementsbull Thermoneutral range is 50deg to 68deg Fbull High temp amp humidity energy demands

and appetitebull Low temps energy demands and

ability to digest dry matterbull Must increase solids content volume fed or

number of times fedbull However if maximizing nutrient intake

program does not have to be changed

Cold TemperaturesManagement Procedures

bull Increase solids content to 15-18bull Feed 3 times per daybull Warm milk or replacer to 405ordm Cbull Free choice water at all timesbull Calves at 4degC had 32 increase in energy

requirement over calves at 10degCbull At -18degC energy requirement more than doublesbull Inadequate energy results in protein depletion

Increasing Nutrient Intake

bull Anything that can be done to increase the amount of protein and energy consumed by the milk-fed calf will result in an increase in growth rate and a significant improvement in the health and productivity of that calf

Affects of Plane of Nutrition on Rumen Health and Development

25 Pounds DM from Milk Replacer

15 Pounds DM from Milk Replacer

1 Pound DM from Milk Replacer

Comparison of 3 Feeding Rates

25 Pounds DM from Milk Replacer

15 Pounds DM from Milk Replacer

1 Pound DM from Milk Replacer

Comparison of 3 Feeding Rates

Goals for the Growing Calf

bull Rumen sufficiently developed to ferment dry feeds efficiently enough to satisfy the nutrient requirements of the weaned calf

bull Allow the animal to obtain its maximum genetic potential in growth

bull Provide a management program and nutritional program to optimize the health of the calf

Body Condition Scoring

Thin Calf

Accelerated Growth Formulas (Formulas that allow the calf to develop according to their genetic potential)

bull Calves on whole milk or replacer fed at 8-10 body wtday gain 250-300 gramsday

bull Calves fed larger volumes of a high quality milk replacer with higher nutrient content should be able to average 900 gramsday

bull Easy goal is to double birth weight in 8 wksbull Optimum goal is to increase birthweight by

25 times in 10 weeks

Accelerated Growth Formulas

bull 24 to 28 proteinbull 15 to 20 fatbull Whole milk = 27 protein and 30 fatbull Protein is similar but lower in fatbull Promotes lean tissue gainbull Increases efficiency of gainbull Fat is a satiety agent

Advantages

bull Increased growth rate from birth until weaningbull Increased lean tissue to fat tissue ratiobull Increased efficiency of gainbull Increased parenchymal tissue in udder (more

mammary tissue for potential future milk production)

bull Improved immune response (decreased sickness and death) death loss lt1

Advantages (cont)

bull Decreased labor and medicine costs (medicine costs decreased by 80)

bull Decreased age at first calvingbull Program does not have to be altered

depending on environmental conditionsbull Increased 1st lactation milk production

approximately 1700 lbs (773 kg)

What has been the count of births and animals exiting before 6 weeks old by month of birth

Bown 031610

Long Term Effects of Morbidity

bull Calves that experience a disease insult will never catch up to herdmates

bull No such thing as compensatory growthbull Age at first service will be delayedbull Calves that experience a disease insult will

never be able to reach the same potential milk production as an adult even though fully recovered

What this meansbull The effect of growth rate and thus nutrient

intake prior to weaning had a more direct and significant effect on milk yield than genetic selection for production

bull Genetic selection yields ~ 68 ndash 114 kg milk per lactation

bull Pre-weaning calf nutrition and management can yield 4 to 8 times more milk than genetic selection per lactation

What this might meanbull When we feed for more nutrient supply

above maintenance we are actually setting the calf up to be a better lifetime milk producer

bull Since ldquostayabilityrdquo or herd life is primarily correlated to milk production the implication is we might enhance herd life through better early life nutrition

bull 1st lactation milk yield was not significantly affected by reported cases of diarrhea

bull However antibiotic treatment had a significant effect on TDM residual milk

bull Calves that were treated with antibiotics produced 493 kg less milk in the first lactation (P gt 001) than calves with no record of being treated

What about Sickness Treatments and Milk Yield

Nutrition and Disease Resistance

bull Management and hygiene is extremely important

bull Effects of nutrition on immune competency is often ignored

bull Minimize environmental and social stressbull Calves have an amazing ability to fight

disease if immune system has proper fuelbull Death loss of lt1 is obtainable with proper

management and nutrition

Questions

Questions

  • Nutritional Environmental and Management Factors that Influence the Health Growth Rate and Productivity of the Young Dairy Calf
  • Introduction
  • Influence of Dry Cow Nutrition and Management on Health Growth and Productivity of the Calf
  • Fetal Development
  • Uterine Uptake in Relation to Maternal Supply of Organic Nutrients in Late-Pregnant Cows
  • Maximizing Immunity in the Newborn Calf
  • Nutrition of the Dry Cow and Fetal Programming
  • Slide Number 8
  • Slide Number 9
  • Slide Number 10
  • Slide Number 11
  • Placental Development
  • Fetal Sex Organ Development
  • Fetal Muscle Development
  • Reproductive Performance of Heifers
  • Influence of Maternal Nutrition on Progeny Health
  • Condition at Birth
  • Thin Newborn Calves
  • Colostrum Management
  • The role of colostrum in calf health
  • Colostrum Quality
  • Cow-side Tests of Colostrum Quality Colostrometer or Brix Refractometer
  • Cow-side Tests of Colostrum Quality Colostrometer or Brix Refractometer
  • Brix Refractometer Examples(gt 22 on Brix scale = Good colostrum)
  • Nutritional and Endocrine Effectsof Colostrum
  • National Survey of Colostrum Quality (Morrill et al J Dairy Sci 2012 953997)
  • Effect of Delaying First Milking on Colostrum Quality(Moore et al JAVMA 2005 2261375) 13 cows ndash 52 quarters
  • QUANTITY FED at FIRST FEEDING
  • Slide Number 29
  • 4 COLOSTRUM CLEANLINESS
  • Critical Control Points to Reduce Contamination
  • How often do producers feed contaminated colostrum
  • Total Bacteria Counts in Minnesota Colostrum (Swan et al 2007 JDSci 90)
  • 5 Monitoring passive transfer rates
  • 2020 MR 1lbGal 2qts BID 68ordmF(125 gramsliter 2 liters 2Xday 20degC)
  • 2020 MR 1lbGal 2qts BID 32ordm F(125 gramsliter 2 liters 2Xday 0degC)
  • 2820 MR 263 lbs in 7qts per day(180 gramsliter 7 litersDay 0degC)
  • What is Biologically Normal
  • Milk Replacer Feeding Program
  • Milk Replacer Feeding Program
  • Milk Replacer Feeding Program
  • Environmental Temperatureand Nutritional Requirements
  • Cold TemperaturesManagement Procedures
  • Increasing Nutrient Intake
  • Affects of Plane of Nutrition on Rumen Health and Development
  • 25 Pounds DM from Milk Replacer
  • 15 Pounds DM from Milk Replacer
  • 1 Pound DM from Milk Replacer
  • Comparison of 3 Feeding Rates
  • 25 Pounds DM from Milk Replacer
  • 15 Pounds DM from Milk Replacer
  • 1 Pound DM from Milk Replacer
  • Comparison of 3 Feeding Rates
  • Goals for the Growing Calf
  • Body Condition Scoring
  • Thin Calf
  • Accelerated Growth Formulas (Formulas that allow the calf to develop according to their genetic potential)
  • Accelerated Growth Formulas
  • Advantages
  • Advantages (cont)
  • What has been the count of births and animals exiting before 6 weeks old by month of birth
  • Long Term Effects of Morbidity
  • What this means
  • What this might mean
  • What about Sickness Treatments and Milk Yield
  • Nutrition and Disease Resistance
  • Questions
Page 64: Nutritional, Environmental, and Management Factors that ... · Nutritional, Environmental, and Management Factors that Influence the Health, Growth Rate, and ... • Heifer programs

2820 MR 263 lbs in 7qts per day(180 gramsliter 7 litersDay 0degC)

What is Biologically Normal

bull If left on its mother a 100 lb calf willndash Nurse 6 to 10 times per dayndash Consume between 16 and 24 of its

body wt per day as milk (20 average)

ndash Consume 72 to 106 liters of milk per day

ndash Consume 09 to 14 kg of dry milk solids per day

Milk Replacer Feeding Program

bull 21 Protein and 17 Fat is the most common product used

bull Impossible to meet nutritional requirements of milk-fed calves with this product at suggested feeding rate (12 solids amp 10 of body weight per day total volume)

bull If only product available must increase the amount of dry matter fed per day by increasing solids content volume fed and feeding frequency

Milk Replacer Feeding Program

Advantagesbull Can adjust solids fed easilybull Lower bacteria counts than unpasteurized

non-saleable milkbull Johnersquos control programsbull More consistent if proper mixing procedures

are followedbull Can mix correct volume as needed per day

Milk Replacer Feeding Program

bull Approximately 15 of body weight during the first week of life (3 liters twice per day for the average Holstein calf)

bull Increase to approximately 20 of body weight at 8 days of age (4 liters twice per day)

bull Increase solids content to at least 15 starting at first feeding

bull Maintain at this level until ready to be weaned

Environmental Temperatureand Nutritional Requirementsbull Thermoneutral range is 50deg to 68deg Fbull High temp amp humidity energy demands

and appetitebull Low temps energy demands and

ability to digest dry matterbull Must increase solids content volume fed or

number of times fedbull However if maximizing nutrient intake

program does not have to be changed

Cold TemperaturesManagement Procedures

bull Increase solids content to 15-18bull Feed 3 times per daybull Warm milk or replacer to 405ordm Cbull Free choice water at all timesbull Calves at 4degC had 32 increase in energy

requirement over calves at 10degCbull At -18degC energy requirement more than doublesbull Inadequate energy results in protein depletion

Increasing Nutrient Intake

bull Anything that can be done to increase the amount of protein and energy consumed by the milk-fed calf will result in an increase in growth rate and a significant improvement in the health and productivity of that calf

Affects of Plane of Nutrition on Rumen Health and Development

25 Pounds DM from Milk Replacer

15 Pounds DM from Milk Replacer

1 Pound DM from Milk Replacer

Comparison of 3 Feeding Rates

25 Pounds DM from Milk Replacer

15 Pounds DM from Milk Replacer

1 Pound DM from Milk Replacer

Comparison of 3 Feeding Rates

Goals for the Growing Calf

bull Rumen sufficiently developed to ferment dry feeds efficiently enough to satisfy the nutrient requirements of the weaned calf

bull Allow the animal to obtain its maximum genetic potential in growth

bull Provide a management program and nutritional program to optimize the health of the calf

Body Condition Scoring

Thin Calf

Accelerated Growth Formulas (Formulas that allow the calf to develop according to their genetic potential)

bull Calves on whole milk or replacer fed at 8-10 body wtday gain 250-300 gramsday

bull Calves fed larger volumes of a high quality milk replacer with higher nutrient content should be able to average 900 gramsday

bull Easy goal is to double birth weight in 8 wksbull Optimum goal is to increase birthweight by

25 times in 10 weeks

Accelerated Growth Formulas

bull 24 to 28 proteinbull 15 to 20 fatbull Whole milk = 27 protein and 30 fatbull Protein is similar but lower in fatbull Promotes lean tissue gainbull Increases efficiency of gainbull Fat is a satiety agent

Advantages

bull Increased growth rate from birth until weaningbull Increased lean tissue to fat tissue ratiobull Increased efficiency of gainbull Increased parenchymal tissue in udder (more

mammary tissue for potential future milk production)

bull Improved immune response (decreased sickness and death) death loss lt1

Advantages (cont)

bull Decreased labor and medicine costs (medicine costs decreased by 80)

bull Decreased age at first calvingbull Program does not have to be altered

depending on environmental conditionsbull Increased 1st lactation milk production

approximately 1700 lbs (773 kg)

What has been the count of births and animals exiting before 6 weeks old by month of birth

Bown 031610

Long Term Effects of Morbidity

bull Calves that experience a disease insult will never catch up to herdmates

bull No such thing as compensatory growthbull Age at first service will be delayedbull Calves that experience a disease insult will

never be able to reach the same potential milk production as an adult even though fully recovered

What this meansbull The effect of growth rate and thus nutrient

intake prior to weaning had a more direct and significant effect on milk yield than genetic selection for production

bull Genetic selection yields ~ 68 ndash 114 kg milk per lactation

bull Pre-weaning calf nutrition and management can yield 4 to 8 times more milk than genetic selection per lactation

What this might meanbull When we feed for more nutrient supply

above maintenance we are actually setting the calf up to be a better lifetime milk producer

bull Since ldquostayabilityrdquo or herd life is primarily correlated to milk production the implication is we might enhance herd life through better early life nutrition

bull 1st lactation milk yield was not significantly affected by reported cases of diarrhea

bull However antibiotic treatment had a significant effect on TDM residual milk

bull Calves that were treated with antibiotics produced 493 kg less milk in the first lactation (P gt 001) than calves with no record of being treated

What about Sickness Treatments and Milk Yield

Nutrition and Disease Resistance

bull Management and hygiene is extremely important

bull Effects of nutrition on immune competency is often ignored

bull Minimize environmental and social stressbull Calves have an amazing ability to fight

disease if immune system has proper fuelbull Death loss of lt1 is obtainable with proper

management and nutrition

Questions

Questions

  • Nutritional Environmental and Management Factors that Influence the Health Growth Rate and Productivity of the Young Dairy Calf
  • Introduction
  • Influence of Dry Cow Nutrition and Management on Health Growth and Productivity of the Calf
  • Fetal Development
  • Uterine Uptake in Relation to Maternal Supply of Organic Nutrients in Late-Pregnant Cows
  • Maximizing Immunity in the Newborn Calf
  • Nutrition of the Dry Cow and Fetal Programming
  • Slide Number 8
  • Slide Number 9
  • Slide Number 10
  • Slide Number 11
  • Placental Development
  • Fetal Sex Organ Development
  • Fetal Muscle Development
  • Reproductive Performance of Heifers
  • Influence of Maternal Nutrition on Progeny Health
  • Condition at Birth
  • Thin Newborn Calves
  • Colostrum Management
  • The role of colostrum in calf health
  • Colostrum Quality
  • Cow-side Tests of Colostrum Quality Colostrometer or Brix Refractometer
  • Cow-side Tests of Colostrum Quality Colostrometer or Brix Refractometer
  • Brix Refractometer Examples(gt 22 on Brix scale = Good colostrum)
  • Nutritional and Endocrine Effectsof Colostrum
  • National Survey of Colostrum Quality (Morrill et al J Dairy Sci 2012 953997)
  • Effect of Delaying First Milking on Colostrum Quality(Moore et al JAVMA 2005 2261375) 13 cows ndash 52 quarters
  • QUANTITY FED at FIRST FEEDING
  • Slide Number 29
  • 4 COLOSTRUM CLEANLINESS
  • Critical Control Points to Reduce Contamination
  • How often do producers feed contaminated colostrum
  • Total Bacteria Counts in Minnesota Colostrum (Swan et al 2007 JDSci 90)
  • 5 Monitoring passive transfer rates
  • 2020 MR 1lbGal 2qts BID 68ordmF(125 gramsliter 2 liters 2Xday 20degC)
  • 2020 MR 1lbGal 2qts BID 32ordm F(125 gramsliter 2 liters 2Xday 0degC)
  • 2820 MR 263 lbs in 7qts per day(180 gramsliter 7 litersDay 0degC)
  • What is Biologically Normal
  • Milk Replacer Feeding Program
  • Milk Replacer Feeding Program
  • Milk Replacer Feeding Program
  • Environmental Temperatureand Nutritional Requirements
  • Cold TemperaturesManagement Procedures
  • Increasing Nutrient Intake
  • Affects of Plane of Nutrition on Rumen Health and Development
  • 25 Pounds DM from Milk Replacer
  • 15 Pounds DM from Milk Replacer
  • 1 Pound DM from Milk Replacer
  • Comparison of 3 Feeding Rates
  • 25 Pounds DM from Milk Replacer
  • 15 Pounds DM from Milk Replacer
  • 1 Pound DM from Milk Replacer
  • Comparison of 3 Feeding Rates
  • Goals for the Growing Calf
  • Body Condition Scoring
  • Thin Calf
  • Accelerated Growth Formulas (Formulas that allow the calf to develop according to their genetic potential)
  • Accelerated Growth Formulas
  • Advantages
  • Advantages (cont)
  • What has been the count of births and animals exiting before 6 weeks old by month of birth
  • Long Term Effects of Morbidity
  • What this means
  • What this might mean
  • What about Sickness Treatments and Milk Yield
  • Nutrition and Disease Resistance
  • Questions
Page 65: Nutritional, Environmental, and Management Factors that ... · Nutritional, Environmental, and Management Factors that Influence the Health, Growth Rate, and ... • Heifer programs

What is Biologically Normal

bull If left on its mother a 100 lb calf willndash Nurse 6 to 10 times per dayndash Consume between 16 and 24 of its

body wt per day as milk (20 average)

ndash Consume 72 to 106 liters of milk per day

ndash Consume 09 to 14 kg of dry milk solids per day

Milk Replacer Feeding Program

bull 21 Protein and 17 Fat is the most common product used

bull Impossible to meet nutritional requirements of milk-fed calves with this product at suggested feeding rate (12 solids amp 10 of body weight per day total volume)

bull If only product available must increase the amount of dry matter fed per day by increasing solids content volume fed and feeding frequency

Milk Replacer Feeding Program

Advantagesbull Can adjust solids fed easilybull Lower bacteria counts than unpasteurized

non-saleable milkbull Johnersquos control programsbull More consistent if proper mixing procedures

are followedbull Can mix correct volume as needed per day

Milk Replacer Feeding Program

bull Approximately 15 of body weight during the first week of life (3 liters twice per day for the average Holstein calf)

bull Increase to approximately 20 of body weight at 8 days of age (4 liters twice per day)

bull Increase solids content to at least 15 starting at first feeding

bull Maintain at this level until ready to be weaned

Environmental Temperatureand Nutritional Requirementsbull Thermoneutral range is 50deg to 68deg Fbull High temp amp humidity energy demands

and appetitebull Low temps energy demands and

ability to digest dry matterbull Must increase solids content volume fed or

number of times fedbull However if maximizing nutrient intake

program does not have to be changed

Cold TemperaturesManagement Procedures

bull Increase solids content to 15-18bull Feed 3 times per daybull Warm milk or replacer to 405ordm Cbull Free choice water at all timesbull Calves at 4degC had 32 increase in energy

requirement over calves at 10degCbull At -18degC energy requirement more than doublesbull Inadequate energy results in protein depletion

Increasing Nutrient Intake

bull Anything that can be done to increase the amount of protein and energy consumed by the milk-fed calf will result in an increase in growth rate and a significant improvement in the health and productivity of that calf

Affects of Plane of Nutrition on Rumen Health and Development

25 Pounds DM from Milk Replacer

15 Pounds DM from Milk Replacer

1 Pound DM from Milk Replacer

Comparison of 3 Feeding Rates

25 Pounds DM from Milk Replacer

15 Pounds DM from Milk Replacer

1 Pound DM from Milk Replacer

Comparison of 3 Feeding Rates

Goals for the Growing Calf

bull Rumen sufficiently developed to ferment dry feeds efficiently enough to satisfy the nutrient requirements of the weaned calf

bull Allow the animal to obtain its maximum genetic potential in growth

bull Provide a management program and nutritional program to optimize the health of the calf

Body Condition Scoring

Thin Calf

Accelerated Growth Formulas (Formulas that allow the calf to develop according to their genetic potential)

bull Calves on whole milk or replacer fed at 8-10 body wtday gain 250-300 gramsday

bull Calves fed larger volumes of a high quality milk replacer with higher nutrient content should be able to average 900 gramsday

bull Easy goal is to double birth weight in 8 wksbull Optimum goal is to increase birthweight by

25 times in 10 weeks

Accelerated Growth Formulas

bull 24 to 28 proteinbull 15 to 20 fatbull Whole milk = 27 protein and 30 fatbull Protein is similar but lower in fatbull Promotes lean tissue gainbull Increases efficiency of gainbull Fat is a satiety agent

Advantages

bull Increased growth rate from birth until weaningbull Increased lean tissue to fat tissue ratiobull Increased efficiency of gainbull Increased parenchymal tissue in udder (more

mammary tissue for potential future milk production)

bull Improved immune response (decreased sickness and death) death loss lt1

Advantages (cont)

bull Decreased labor and medicine costs (medicine costs decreased by 80)

bull Decreased age at first calvingbull Program does not have to be altered

depending on environmental conditionsbull Increased 1st lactation milk production

approximately 1700 lbs (773 kg)

What has been the count of births and animals exiting before 6 weeks old by month of birth

Bown 031610

Long Term Effects of Morbidity

bull Calves that experience a disease insult will never catch up to herdmates

bull No such thing as compensatory growthbull Age at first service will be delayedbull Calves that experience a disease insult will

never be able to reach the same potential milk production as an adult even though fully recovered

What this meansbull The effect of growth rate and thus nutrient

intake prior to weaning had a more direct and significant effect on milk yield than genetic selection for production

bull Genetic selection yields ~ 68 ndash 114 kg milk per lactation

bull Pre-weaning calf nutrition and management can yield 4 to 8 times more milk than genetic selection per lactation

What this might meanbull When we feed for more nutrient supply

above maintenance we are actually setting the calf up to be a better lifetime milk producer

bull Since ldquostayabilityrdquo or herd life is primarily correlated to milk production the implication is we might enhance herd life through better early life nutrition

bull 1st lactation milk yield was not significantly affected by reported cases of diarrhea

bull However antibiotic treatment had a significant effect on TDM residual milk

bull Calves that were treated with antibiotics produced 493 kg less milk in the first lactation (P gt 001) than calves with no record of being treated

What about Sickness Treatments and Milk Yield

Nutrition and Disease Resistance

bull Management and hygiene is extremely important

bull Effects of nutrition on immune competency is often ignored

bull Minimize environmental and social stressbull Calves have an amazing ability to fight

disease if immune system has proper fuelbull Death loss of lt1 is obtainable with proper

management and nutrition

Questions

Questions

  • Nutritional Environmental and Management Factors that Influence the Health Growth Rate and Productivity of the Young Dairy Calf
  • Introduction
  • Influence of Dry Cow Nutrition and Management on Health Growth and Productivity of the Calf
  • Fetal Development
  • Uterine Uptake in Relation to Maternal Supply of Organic Nutrients in Late-Pregnant Cows
  • Maximizing Immunity in the Newborn Calf
  • Nutrition of the Dry Cow and Fetal Programming
  • Slide Number 8
  • Slide Number 9
  • Slide Number 10
  • Slide Number 11
  • Placental Development
  • Fetal Sex Organ Development
  • Fetal Muscle Development
  • Reproductive Performance of Heifers
  • Influence of Maternal Nutrition on Progeny Health
  • Condition at Birth
  • Thin Newborn Calves
  • Colostrum Management
  • The role of colostrum in calf health
  • Colostrum Quality
  • Cow-side Tests of Colostrum Quality Colostrometer or Brix Refractometer
  • Cow-side Tests of Colostrum Quality Colostrometer or Brix Refractometer
  • Brix Refractometer Examples(gt 22 on Brix scale = Good colostrum)
  • Nutritional and Endocrine Effectsof Colostrum
  • National Survey of Colostrum Quality (Morrill et al J Dairy Sci 2012 953997)
  • Effect of Delaying First Milking on Colostrum Quality(Moore et al JAVMA 2005 2261375) 13 cows ndash 52 quarters
  • QUANTITY FED at FIRST FEEDING
  • Slide Number 29
  • 4 COLOSTRUM CLEANLINESS
  • Critical Control Points to Reduce Contamination
  • How often do producers feed contaminated colostrum
  • Total Bacteria Counts in Minnesota Colostrum (Swan et al 2007 JDSci 90)
  • 5 Monitoring passive transfer rates
  • 2020 MR 1lbGal 2qts BID 68ordmF(125 gramsliter 2 liters 2Xday 20degC)
  • 2020 MR 1lbGal 2qts BID 32ordm F(125 gramsliter 2 liters 2Xday 0degC)
  • 2820 MR 263 lbs in 7qts per day(180 gramsliter 7 litersDay 0degC)
  • What is Biologically Normal
  • Milk Replacer Feeding Program
  • Milk Replacer Feeding Program
  • Milk Replacer Feeding Program
  • Environmental Temperatureand Nutritional Requirements
  • Cold TemperaturesManagement Procedures
  • Increasing Nutrient Intake
  • Affects of Plane of Nutrition on Rumen Health and Development
  • 25 Pounds DM from Milk Replacer
  • 15 Pounds DM from Milk Replacer
  • 1 Pound DM from Milk Replacer
  • Comparison of 3 Feeding Rates
  • 25 Pounds DM from Milk Replacer
  • 15 Pounds DM from Milk Replacer
  • 1 Pound DM from Milk Replacer
  • Comparison of 3 Feeding Rates
  • Goals for the Growing Calf
  • Body Condition Scoring
  • Thin Calf
  • Accelerated Growth Formulas (Formulas that allow the calf to develop according to their genetic potential)
  • Accelerated Growth Formulas
  • Advantages
  • Advantages (cont)
  • What has been the count of births and animals exiting before 6 weeks old by month of birth
  • Long Term Effects of Morbidity
  • What this means
  • What this might mean
  • What about Sickness Treatments and Milk Yield
  • Nutrition and Disease Resistance
  • Questions
Page 66: Nutritional, Environmental, and Management Factors that ... · Nutritional, Environmental, and Management Factors that Influence the Health, Growth Rate, and ... • Heifer programs

Milk Replacer Feeding Program

bull 21 Protein and 17 Fat is the most common product used

bull Impossible to meet nutritional requirements of milk-fed calves with this product at suggested feeding rate (12 solids amp 10 of body weight per day total volume)

bull If only product available must increase the amount of dry matter fed per day by increasing solids content volume fed and feeding frequency

Milk Replacer Feeding Program

Advantagesbull Can adjust solids fed easilybull Lower bacteria counts than unpasteurized

non-saleable milkbull Johnersquos control programsbull More consistent if proper mixing procedures

are followedbull Can mix correct volume as needed per day

Milk Replacer Feeding Program

bull Approximately 15 of body weight during the first week of life (3 liters twice per day for the average Holstein calf)

bull Increase to approximately 20 of body weight at 8 days of age (4 liters twice per day)

bull Increase solids content to at least 15 starting at first feeding

bull Maintain at this level until ready to be weaned

Environmental Temperatureand Nutritional Requirementsbull Thermoneutral range is 50deg to 68deg Fbull High temp amp humidity energy demands

and appetitebull Low temps energy demands and

ability to digest dry matterbull Must increase solids content volume fed or

number of times fedbull However if maximizing nutrient intake

program does not have to be changed

Cold TemperaturesManagement Procedures

bull Increase solids content to 15-18bull Feed 3 times per daybull Warm milk or replacer to 405ordm Cbull Free choice water at all timesbull Calves at 4degC had 32 increase in energy

requirement over calves at 10degCbull At -18degC energy requirement more than doublesbull Inadequate energy results in protein depletion

Increasing Nutrient Intake

bull Anything that can be done to increase the amount of protein and energy consumed by the milk-fed calf will result in an increase in growth rate and a significant improvement in the health and productivity of that calf

Affects of Plane of Nutrition on Rumen Health and Development

25 Pounds DM from Milk Replacer

15 Pounds DM from Milk Replacer

1 Pound DM from Milk Replacer

Comparison of 3 Feeding Rates

25 Pounds DM from Milk Replacer

15 Pounds DM from Milk Replacer

1 Pound DM from Milk Replacer

Comparison of 3 Feeding Rates

Goals for the Growing Calf

bull Rumen sufficiently developed to ferment dry feeds efficiently enough to satisfy the nutrient requirements of the weaned calf

bull Allow the animal to obtain its maximum genetic potential in growth

bull Provide a management program and nutritional program to optimize the health of the calf

Body Condition Scoring

Thin Calf

Accelerated Growth Formulas (Formulas that allow the calf to develop according to their genetic potential)

bull Calves on whole milk or replacer fed at 8-10 body wtday gain 250-300 gramsday

bull Calves fed larger volumes of a high quality milk replacer with higher nutrient content should be able to average 900 gramsday

bull Easy goal is to double birth weight in 8 wksbull Optimum goal is to increase birthweight by

25 times in 10 weeks

Accelerated Growth Formulas

bull 24 to 28 proteinbull 15 to 20 fatbull Whole milk = 27 protein and 30 fatbull Protein is similar but lower in fatbull Promotes lean tissue gainbull Increases efficiency of gainbull Fat is a satiety agent

Advantages

bull Increased growth rate from birth until weaningbull Increased lean tissue to fat tissue ratiobull Increased efficiency of gainbull Increased parenchymal tissue in udder (more

mammary tissue for potential future milk production)

bull Improved immune response (decreased sickness and death) death loss lt1

Advantages (cont)

bull Decreased labor and medicine costs (medicine costs decreased by 80)

bull Decreased age at first calvingbull Program does not have to be altered

depending on environmental conditionsbull Increased 1st lactation milk production

approximately 1700 lbs (773 kg)

What has been the count of births and animals exiting before 6 weeks old by month of birth

Bown 031610

Long Term Effects of Morbidity

bull Calves that experience a disease insult will never catch up to herdmates

bull No such thing as compensatory growthbull Age at first service will be delayedbull Calves that experience a disease insult will

never be able to reach the same potential milk production as an adult even though fully recovered

What this meansbull The effect of growth rate and thus nutrient

intake prior to weaning had a more direct and significant effect on milk yield than genetic selection for production

bull Genetic selection yields ~ 68 ndash 114 kg milk per lactation

bull Pre-weaning calf nutrition and management can yield 4 to 8 times more milk than genetic selection per lactation

What this might meanbull When we feed for more nutrient supply

above maintenance we are actually setting the calf up to be a better lifetime milk producer

bull Since ldquostayabilityrdquo or herd life is primarily correlated to milk production the implication is we might enhance herd life through better early life nutrition

bull 1st lactation milk yield was not significantly affected by reported cases of diarrhea

bull However antibiotic treatment had a significant effect on TDM residual milk

bull Calves that were treated with antibiotics produced 493 kg less milk in the first lactation (P gt 001) than calves with no record of being treated

What about Sickness Treatments and Milk Yield

Nutrition and Disease Resistance

bull Management and hygiene is extremely important

bull Effects of nutrition on immune competency is often ignored

bull Minimize environmental and social stressbull Calves have an amazing ability to fight

disease if immune system has proper fuelbull Death loss of lt1 is obtainable with proper

management and nutrition

Questions

Questions

  • Nutritional Environmental and Management Factors that Influence the Health Growth Rate and Productivity of the Young Dairy Calf
  • Introduction
  • Influence of Dry Cow Nutrition and Management on Health Growth and Productivity of the Calf
  • Fetal Development
  • Uterine Uptake in Relation to Maternal Supply of Organic Nutrients in Late-Pregnant Cows
  • Maximizing Immunity in the Newborn Calf
  • Nutrition of the Dry Cow and Fetal Programming
  • Slide Number 8
  • Slide Number 9
  • Slide Number 10
  • Slide Number 11
  • Placental Development
  • Fetal Sex Organ Development
  • Fetal Muscle Development
  • Reproductive Performance of Heifers
  • Influence of Maternal Nutrition on Progeny Health
  • Condition at Birth
  • Thin Newborn Calves
  • Colostrum Management
  • The role of colostrum in calf health
  • Colostrum Quality
  • Cow-side Tests of Colostrum Quality Colostrometer or Brix Refractometer
  • Cow-side Tests of Colostrum Quality Colostrometer or Brix Refractometer
  • Brix Refractometer Examples(gt 22 on Brix scale = Good colostrum)
  • Nutritional and Endocrine Effectsof Colostrum
  • National Survey of Colostrum Quality (Morrill et al J Dairy Sci 2012 953997)
  • Effect of Delaying First Milking on Colostrum Quality(Moore et al JAVMA 2005 2261375) 13 cows ndash 52 quarters
  • QUANTITY FED at FIRST FEEDING
  • Slide Number 29
  • 4 COLOSTRUM CLEANLINESS
  • Critical Control Points to Reduce Contamination
  • How often do producers feed contaminated colostrum
  • Total Bacteria Counts in Minnesota Colostrum (Swan et al 2007 JDSci 90)
  • 5 Monitoring passive transfer rates
  • 2020 MR 1lbGal 2qts BID 68ordmF(125 gramsliter 2 liters 2Xday 20degC)
  • 2020 MR 1lbGal 2qts BID 32ordm F(125 gramsliter 2 liters 2Xday 0degC)
  • 2820 MR 263 lbs in 7qts per day(180 gramsliter 7 litersDay 0degC)
  • What is Biologically Normal
  • Milk Replacer Feeding Program
  • Milk Replacer Feeding Program
  • Milk Replacer Feeding Program
  • Environmental Temperatureand Nutritional Requirements
  • Cold TemperaturesManagement Procedures
  • Increasing Nutrient Intake
  • Affects of Plane of Nutrition on Rumen Health and Development
  • 25 Pounds DM from Milk Replacer
  • 15 Pounds DM from Milk Replacer
  • 1 Pound DM from Milk Replacer
  • Comparison of 3 Feeding Rates
  • 25 Pounds DM from Milk Replacer
  • 15 Pounds DM from Milk Replacer
  • 1 Pound DM from Milk Replacer
  • Comparison of 3 Feeding Rates
  • Goals for the Growing Calf
  • Body Condition Scoring
  • Thin Calf
  • Accelerated Growth Formulas (Formulas that allow the calf to develop according to their genetic potential)
  • Accelerated Growth Formulas
  • Advantages
  • Advantages (cont)
  • What has been the count of births and animals exiting before 6 weeks old by month of birth
  • Long Term Effects of Morbidity
  • What this means
  • What this might mean
  • What about Sickness Treatments and Milk Yield
  • Nutrition and Disease Resistance
  • Questions
Page 67: Nutritional, Environmental, and Management Factors that ... · Nutritional, Environmental, and Management Factors that Influence the Health, Growth Rate, and ... • Heifer programs

Milk Replacer Feeding Program

Advantagesbull Can adjust solids fed easilybull Lower bacteria counts than unpasteurized

non-saleable milkbull Johnersquos control programsbull More consistent if proper mixing procedures

are followedbull Can mix correct volume as needed per day

Milk Replacer Feeding Program

bull Approximately 15 of body weight during the first week of life (3 liters twice per day for the average Holstein calf)

bull Increase to approximately 20 of body weight at 8 days of age (4 liters twice per day)

bull Increase solids content to at least 15 starting at first feeding

bull Maintain at this level until ready to be weaned

Environmental Temperatureand Nutritional Requirementsbull Thermoneutral range is 50deg to 68deg Fbull High temp amp humidity energy demands

and appetitebull Low temps energy demands and

ability to digest dry matterbull Must increase solids content volume fed or

number of times fedbull However if maximizing nutrient intake

program does not have to be changed

Cold TemperaturesManagement Procedures

bull Increase solids content to 15-18bull Feed 3 times per daybull Warm milk or replacer to 405ordm Cbull Free choice water at all timesbull Calves at 4degC had 32 increase in energy

requirement over calves at 10degCbull At -18degC energy requirement more than doublesbull Inadequate energy results in protein depletion

Increasing Nutrient Intake

bull Anything that can be done to increase the amount of protein and energy consumed by the milk-fed calf will result in an increase in growth rate and a significant improvement in the health and productivity of that calf

Affects of Plane of Nutrition on Rumen Health and Development

25 Pounds DM from Milk Replacer

15 Pounds DM from Milk Replacer

1 Pound DM from Milk Replacer

Comparison of 3 Feeding Rates

25 Pounds DM from Milk Replacer

15 Pounds DM from Milk Replacer

1 Pound DM from Milk Replacer

Comparison of 3 Feeding Rates

Goals for the Growing Calf

bull Rumen sufficiently developed to ferment dry feeds efficiently enough to satisfy the nutrient requirements of the weaned calf

bull Allow the animal to obtain its maximum genetic potential in growth

bull Provide a management program and nutritional program to optimize the health of the calf

Body Condition Scoring

Thin Calf

Accelerated Growth Formulas (Formulas that allow the calf to develop according to their genetic potential)

bull Calves on whole milk or replacer fed at 8-10 body wtday gain 250-300 gramsday

bull Calves fed larger volumes of a high quality milk replacer with higher nutrient content should be able to average 900 gramsday

bull Easy goal is to double birth weight in 8 wksbull Optimum goal is to increase birthweight by

25 times in 10 weeks

Accelerated Growth Formulas

bull 24 to 28 proteinbull 15 to 20 fatbull Whole milk = 27 protein and 30 fatbull Protein is similar but lower in fatbull Promotes lean tissue gainbull Increases efficiency of gainbull Fat is a satiety agent

Advantages

bull Increased growth rate from birth until weaningbull Increased lean tissue to fat tissue ratiobull Increased efficiency of gainbull Increased parenchymal tissue in udder (more

mammary tissue for potential future milk production)

bull Improved immune response (decreased sickness and death) death loss lt1

Advantages (cont)

bull Decreased labor and medicine costs (medicine costs decreased by 80)

bull Decreased age at first calvingbull Program does not have to be altered

depending on environmental conditionsbull Increased 1st lactation milk production

approximately 1700 lbs (773 kg)

What has been the count of births and animals exiting before 6 weeks old by month of birth

Bown 031610

Long Term Effects of Morbidity

bull Calves that experience a disease insult will never catch up to herdmates

bull No such thing as compensatory growthbull Age at first service will be delayedbull Calves that experience a disease insult will

never be able to reach the same potential milk production as an adult even though fully recovered

What this meansbull The effect of growth rate and thus nutrient

intake prior to weaning had a more direct and significant effect on milk yield than genetic selection for production

bull Genetic selection yields ~ 68 ndash 114 kg milk per lactation

bull Pre-weaning calf nutrition and management can yield 4 to 8 times more milk than genetic selection per lactation

What this might meanbull When we feed for more nutrient supply

above maintenance we are actually setting the calf up to be a better lifetime milk producer

bull Since ldquostayabilityrdquo or herd life is primarily correlated to milk production the implication is we might enhance herd life through better early life nutrition

bull 1st lactation milk yield was not significantly affected by reported cases of diarrhea

bull However antibiotic treatment had a significant effect on TDM residual milk

bull Calves that were treated with antibiotics produced 493 kg less milk in the first lactation (P gt 001) than calves with no record of being treated

What about Sickness Treatments and Milk Yield

Nutrition and Disease Resistance

bull Management and hygiene is extremely important

bull Effects of nutrition on immune competency is often ignored

bull Minimize environmental and social stressbull Calves have an amazing ability to fight

disease if immune system has proper fuelbull Death loss of lt1 is obtainable with proper

management and nutrition

Questions

Questions

  • Nutritional Environmental and Management Factors that Influence the Health Growth Rate and Productivity of the Young Dairy Calf
  • Introduction
  • Influence of Dry Cow Nutrition and Management on Health Growth and Productivity of the Calf
  • Fetal Development
  • Uterine Uptake in Relation to Maternal Supply of Organic Nutrients in Late-Pregnant Cows
  • Maximizing Immunity in the Newborn Calf
  • Nutrition of the Dry Cow and Fetal Programming
  • Slide Number 8
  • Slide Number 9
  • Slide Number 10
  • Slide Number 11
  • Placental Development
  • Fetal Sex Organ Development
  • Fetal Muscle Development
  • Reproductive Performance of Heifers
  • Influence of Maternal Nutrition on Progeny Health
  • Condition at Birth
  • Thin Newborn Calves
  • Colostrum Management
  • The role of colostrum in calf health
  • Colostrum Quality
  • Cow-side Tests of Colostrum Quality Colostrometer or Brix Refractometer
  • Cow-side Tests of Colostrum Quality Colostrometer or Brix Refractometer
  • Brix Refractometer Examples(gt 22 on Brix scale = Good colostrum)
  • Nutritional and Endocrine Effectsof Colostrum
  • National Survey of Colostrum Quality (Morrill et al J Dairy Sci 2012 953997)
  • Effect of Delaying First Milking on Colostrum Quality(Moore et al JAVMA 2005 2261375) 13 cows ndash 52 quarters
  • QUANTITY FED at FIRST FEEDING
  • Slide Number 29
  • 4 COLOSTRUM CLEANLINESS
  • Critical Control Points to Reduce Contamination
  • How often do producers feed contaminated colostrum
  • Total Bacteria Counts in Minnesota Colostrum (Swan et al 2007 JDSci 90)
  • 5 Monitoring passive transfer rates
  • 2020 MR 1lbGal 2qts BID 68ordmF(125 gramsliter 2 liters 2Xday 20degC)
  • 2020 MR 1lbGal 2qts BID 32ordm F(125 gramsliter 2 liters 2Xday 0degC)
  • 2820 MR 263 lbs in 7qts per day(180 gramsliter 7 litersDay 0degC)
  • What is Biologically Normal
  • Milk Replacer Feeding Program
  • Milk Replacer Feeding Program
  • Milk Replacer Feeding Program
  • Environmental Temperatureand Nutritional Requirements
  • Cold TemperaturesManagement Procedures
  • Increasing Nutrient Intake
  • Affects of Plane of Nutrition on Rumen Health and Development
  • 25 Pounds DM from Milk Replacer
  • 15 Pounds DM from Milk Replacer
  • 1 Pound DM from Milk Replacer
  • Comparison of 3 Feeding Rates
  • 25 Pounds DM from Milk Replacer
  • 15 Pounds DM from Milk Replacer
  • 1 Pound DM from Milk Replacer
  • Comparison of 3 Feeding Rates
  • Goals for the Growing Calf
  • Body Condition Scoring
  • Thin Calf
  • Accelerated Growth Formulas (Formulas that allow the calf to develop according to their genetic potential)
  • Accelerated Growth Formulas
  • Advantages
  • Advantages (cont)
  • What has been the count of births and animals exiting before 6 weeks old by month of birth
  • Long Term Effects of Morbidity
  • What this means
  • What this might mean
  • What about Sickness Treatments and Milk Yield
  • Nutrition and Disease Resistance
  • Questions
Page 68: Nutritional, Environmental, and Management Factors that ... · Nutritional, Environmental, and Management Factors that Influence the Health, Growth Rate, and ... • Heifer programs

Milk Replacer Feeding Program

bull Approximately 15 of body weight during the first week of life (3 liters twice per day for the average Holstein calf)

bull Increase to approximately 20 of body weight at 8 days of age (4 liters twice per day)

bull Increase solids content to at least 15 starting at first feeding

bull Maintain at this level until ready to be weaned

Environmental Temperatureand Nutritional Requirementsbull Thermoneutral range is 50deg to 68deg Fbull High temp amp humidity energy demands

and appetitebull Low temps energy demands and

ability to digest dry matterbull Must increase solids content volume fed or

number of times fedbull However if maximizing nutrient intake

program does not have to be changed

Cold TemperaturesManagement Procedures

bull Increase solids content to 15-18bull Feed 3 times per daybull Warm milk or replacer to 405ordm Cbull Free choice water at all timesbull Calves at 4degC had 32 increase in energy

requirement over calves at 10degCbull At -18degC energy requirement more than doublesbull Inadequate energy results in protein depletion

Increasing Nutrient Intake

bull Anything that can be done to increase the amount of protein and energy consumed by the milk-fed calf will result in an increase in growth rate and a significant improvement in the health and productivity of that calf

Affects of Plane of Nutrition on Rumen Health and Development

25 Pounds DM from Milk Replacer

15 Pounds DM from Milk Replacer

1 Pound DM from Milk Replacer

Comparison of 3 Feeding Rates

25 Pounds DM from Milk Replacer

15 Pounds DM from Milk Replacer

1 Pound DM from Milk Replacer

Comparison of 3 Feeding Rates

Goals for the Growing Calf

bull Rumen sufficiently developed to ferment dry feeds efficiently enough to satisfy the nutrient requirements of the weaned calf

bull Allow the animal to obtain its maximum genetic potential in growth

bull Provide a management program and nutritional program to optimize the health of the calf

Body Condition Scoring

Thin Calf

Accelerated Growth Formulas (Formulas that allow the calf to develop according to their genetic potential)

bull Calves on whole milk or replacer fed at 8-10 body wtday gain 250-300 gramsday

bull Calves fed larger volumes of a high quality milk replacer with higher nutrient content should be able to average 900 gramsday

bull Easy goal is to double birth weight in 8 wksbull Optimum goal is to increase birthweight by

25 times in 10 weeks

Accelerated Growth Formulas

bull 24 to 28 proteinbull 15 to 20 fatbull Whole milk = 27 protein and 30 fatbull Protein is similar but lower in fatbull Promotes lean tissue gainbull Increases efficiency of gainbull Fat is a satiety agent

Advantages

bull Increased growth rate from birth until weaningbull Increased lean tissue to fat tissue ratiobull Increased efficiency of gainbull Increased parenchymal tissue in udder (more

mammary tissue for potential future milk production)

bull Improved immune response (decreased sickness and death) death loss lt1

Advantages (cont)

bull Decreased labor and medicine costs (medicine costs decreased by 80)

bull Decreased age at first calvingbull Program does not have to be altered

depending on environmental conditionsbull Increased 1st lactation milk production

approximately 1700 lbs (773 kg)

What has been the count of births and animals exiting before 6 weeks old by month of birth

Bown 031610

Long Term Effects of Morbidity

bull Calves that experience a disease insult will never catch up to herdmates

bull No such thing as compensatory growthbull Age at first service will be delayedbull Calves that experience a disease insult will

never be able to reach the same potential milk production as an adult even though fully recovered

What this meansbull The effect of growth rate and thus nutrient

intake prior to weaning had a more direct and significant effect on milk yield than genetic selection for production

bull Genetic selection yields ~ 68 ndash 114 kg milk per lactation

bull Pre-weaning calf nutrition and management can yield 4 to 8 times more milk than genetic selection per lactation

What this might meanbull When we feed for more nutrient supply

above maintenance we are actually setting the calf up to be a better lifetime milk producer

bull Since ldquostayabilityrdquo or herd life is primarily correlated to milk production the implication is we might enhance herd life through better early life nutrition

bull 1st lactation milk yield was not significantly affected by reported cases of diarrhea

bull However antibiotic treatment had a significant effect on TDM residual milk

bull Calves that were treated with antibiotics produced 493 kg less milk in the first lactation (P gt 001) than calves with no record of being treated

What about Sickness Treatments and Milk Yield

Nutrition and Disease Resistance

bull Management and hygiene is extremely important

bull Effects of nutrition on immune competency is often ignored

bull Minimize environmental and social stressbull Calves have an amazing ability to fight

disease if immune system has proper fuelbull Death loss of lt1 is obtainable with proper

management and nutrition

Questions

Questions

  • Nutritional Environmental and Management Factors that Influence the Health Growth Rate and Productivity of the Young Dairy Calf
  • Introduction
  • Influence of Dry Cow Nutrition and Management on Health Growth and Productivity of the Calf
  • Fetal Development
  • Uterine Uptake in Relation to Maternal Supply of Organic Nutrients in Late-Pregnant Cows
  • Maximizing Immunity in the Newborn Calf
  • Nutrition of the Dry Cow and Fetal Programming
  • Slide Number 8
  • Slide Number 9
  • Slide Number 10
  • Slide Number 11
  • Placental Development
  • Fetal Sex Organ Development
  • Fetal Muscle Development
  • Reproductive Performance of Heifers
  • Influence of Maternal Nutrition on Progeny Health
  • Condition at Birth
  • Thin Newborn Calves
  • Colostrum Management
  • The role of colostrum in calf health
  • Colostrum Quality
  • Cow-side Tests of Colostrum Quality Colostrometer or Brix Refractometer
  • Cow-side Tests of Colostrum Quality Colostrometer or Brix Refractometer
  • Brix Refractometer Examples(gt 22 on Brix scale = Good colostrum)
  • Nutritional and Endocrine Effectsof Colostrum
  • National Survey of Colostrum Quality (Morrill et al J Dairy Sci 2012 953997)
  • Effect of Delaying First Milking on Colostrum Quality(Moore et al JAVMA 2005 2261375) 13 cows ndash 52 quarters
  • QUANTITY FED at FIRST FEEDING
  • Slide Number 29
  • 4 COLOSTRUM CLEANLINESS
  • Critical Control Points to Reduce Contamination
  • How often do producers feed contaminated colostrum
  • Total Bacteria Counts in Minnesota Colostrum (Swan et al 2007 JDSci 90)
  • 5 Monitoring passive transfer rates
  • 2020 MR 1lbGal 2qts BID 68ordmF(125 gramsliter 2 liters 2Xday 20degC)
  • 2020 MR 1lbGal 2qts BID 32ordm F(125 gramsliter 2 liters 2Xday 0degC)
  • 2820 MR 263 lbs in 7qts per day(180 gramsliter 7 litersDay 0degC)
  • What is Biologically Normal
  • Milk Replacer Feeding Program
  • Milk Replacer Feeding Program
  • Milk Replacer Feeding Program
  • Environmental Temperatureand Nutritional Requirements
  • Cold TemperaturesManagement Procedures
  • Increasing Nutrient Intake
  • Affects of Plane of Nutrition on Rumen Health and Development
  • 25 Pounds DM from Milk Replacer
  • 15 Pounds DM from Milk Replacer
  • 1 Pound DM from Milk Replacer
  • Comparison of 3 Feeding Rates
  • 25 Pounds DM from Milk Replacer
  • 15 Pounds DM from Milk Replacer
  • 1 Pound DM from Milk Replacer
  • Comparison of 3 Feeding Rates
  • Goals for the Growing Calf
  • Body Condition Scoring
  • Thin Calf
  • Accelerated Growth Formulas (Formulas that allow the calf to develop according to their genetic potential)
  • Accelerated Growth Formulas
  • Advantages
  • Advantages (cont)
  • What has been the count of births and animals exiting before 6 weeks old by month of birth
  • Long Term Effects of Morbidity
  • What this means
  • What this might mean
  • What about Sickness Treatments and Milk Yield
  • Nutrition and Disease Resistance
  • Questions
Page 69: Nutritional, Environmental, and Management Factors that ... · Nutritional, Environmental, and Management Factors that Influence the Health, Growth Rate, and ... • Heifer programs

Environmental Temperatureand Nutritional Requirementsbull Thermoneutral range is 50deg to 68deg Fbull High temp amp humidity energy demands

and appetitebull Low temps energy demands and

ability to digest dry matterbull Must increase solids content volume fed or

number of times fedbull However if maximizing nutrient intake

program does not have to be changed

Cold TemperaturesManagement Procedures

bull Increase solids content to 15-18bull Feed 3 times per daybull Warm milk or replacer to 405ordm Cbull Free choice water at all timesbull Calves at 4degC had 32 increase in energy

requirement over calves at 10degCbull At -18degC energy requirement more than doublesbull Inadequate energy results in protein depletion

Increasing Nutrient Intake

bull Anything that can be done to increase the amount of protein and energy consumed by the milk-fed calf will result in an increase in growth rate and a significant improvement in the health and productivity of that calf

Affects of Plane of Nutrition on Rumen Health and Development

25 Pounds DM from Milk Replacer

15 Pounds DM from Milk Replacer

1 Pound DM from Milk Replacer

Comparison of 3 Feeding Rates

25 Pounds DM from Milk Replacer

15 Pounds DM from Milk Replacer

1 Pound DM from Milk Replacer

Comparison of 3 Feeding Rates

Goals for the Growing Calf

bull Rumen sufficiently developed to ferment dry feeds efficiently enough to satisfy the nutrient requirements of the weaned calf

bull Allow the animal to obtain its maximum genetic potential in growth

bull Provide a management program and nutritional program to optimize the health of the calf

Body Condition Scoring

Thin Calf

Accelerated Growth Formulas (Formulas that allow the calf to develop according to their genetic potential)

bull Calves on whole milk or replacer fed at 8-10 body wtday gain 250-300 gramsday

bull Calves fed larger volumes of a high quality milk replacer with higher nutrient content should be able to average 900 gramsday

bull Easy goal is to double birth weight in 8 wksbull Optimum goal is to increase birthweight by

25 times in 10 weeks

Accelerated Growth Formulas

bull 24 to 28 proteinbull 15 to 20 fatbull Whole milk = 27 protein and 30 fatbull Protein is similar but lower in fatbull Promotes lean tissue gainbull Increases efficiency of gainbull Fat is a satiety agent

Advantages

bull Increased growth rate from birth until weaningbull Increased lean tissue to fat tissue ratiobull Increased efficiency of gainbull Increased parenchymal tissue in udder (more

mammary tissue for potential future milk production)

bull Improved immune response (decreased sickness and death) death loss lt1

Advantages (cont)

bull Decreased labor and medicine costs (medicine costs decreased by 80)

bull Decreased age at first calvingbull Program does not have to be altered

depending on environmental conditionsbull Increased 1st lactation milk production

approximately 1700 lbs (773 kg)

What has been the count of births and animals exiting before 6 weeks old by month of birth

Bown 031610

Long Term Effects of Morbidity

bull Calves that experience a disease insult will never catch up to herdmates

bull No such thing as compensatory growthbull Age at first service will be delayedbull Calves that experience a disease insult will

never be able to reach the same potential milk production as an adult even though fully recovered

What this meansbull The effect of growth rate and thus nutrient

intake prior to weaning had a more direct and significant effect on milk yield than genetic selection for production

bull Genetic selection yields ~ 68 ndash 114 kg milk per lactation

bull Pre-weaning calf nutrition and management can yield 4 to 8 times more milk than genetic selection per lactation

What this might meanbull When we feed for more nutrient supply

above maintenance we are actually setting the calf up to be a better lifetime milk producer

bull Since ldquostayabilityrdquo or herd life is primarily correlated to milk production the implication is we might enhance herd life through better early life nutrition

bull 1st lactation milk yield was not significantly affected by reported cases of diarrhea

bull However antibiotic treatment had a significant effect on TDM residual milk

bull Calves that were treated with antibiotics produced 493 kg less milk in the first lactation (P gt 001) than calves with no record of being treated

What about Sickness Treatments and Milk Yield

Nutrition and Disease Resistance

bull Management and hygiene is extremely important

bull Effects of nutrition on immune competency is often ignored

bull Minimize environmental and social stressbull Calves have an amazing ability to fight

disease if immune system has proper fuelbull Death loss of lt1 is obtainable with proper

management and nutrition

Questions

Questions

  • Nutritional Environmental and Management Factors that Influence the Health Growth Rate and Productivity of the Young Dairy Calf
  • Introduction
  • Influence of Dry Cow Nutrition and Management on Health Growth and Productivity of the Calf
  • Fetal Development
  • Uterine Uptake in Relation to Maternal Supply of Organic Nutrients in Late-Pregnant Cows
  • Maximizing Immunity in the Newborn Calf
  • Nutrition of the Dry Cow and Fetal Programming
  • Slide Number 8
  • Slide Number 9
  • Slide Number 10
  • Slide Number 11
  • Placental Development
  • Fetal Sex Organ Development
  • Fetal Muscle Development
  • Reproductive Performance of Heifers
  • Influence of Maternal Nutrition on Progeny Health
  • Condition at Birth
  • Thin Newborn Calves
  • Colostrum Management
  • The role of colostrum in calf health
  • Colostrum Quality
  • Cow-side Tests of Colostrum Quality Colostrometer or Brix Refractometer
  • Cow-side Tests of Colostrum Quality Colostrometer or Brix Refractometer
  • Brix Refractometer Examples(gt 22 on Brix scale = Good colostrum)
  • Nutritional and Endocrine Effectsof Colostrum
  • National Survey of Colostrum Quality (Morrill et al J Dairy Sci 2012 953997)
  • Effect of Delaying First Milking on Colostrum Quality(Moore et al JAVMA 2005 2261375) 13 cows ndash 52 quarters
  • QUANTITY FED at FIRST FEEDING
  • Slide Number 29
  • 4 COLOSTRUM CLEANLINESS
  • Critical Control Points to Reduce Contamination
  • How often do producers feed contaminated colostrum
  • Total Bacteria Counts in Minnesota Colostrum (Swan et al 2007 JDSci 90)
  • 5 Monitoring passive transfer rates
  • 2020 MR 1lbGal 2qts BID 68ordmF(125 gramsliter 2 liters 2Xday 20degC)
  • 2020 MR 1lbGal 2qts BID 32ordm F(125 gramsliter 2 liters 2Xday 0degC)
  • 2820 MR 263 lbs in 7qts per day(180 gramsliter 7 litersDay 0degC)
  • What is Biologically Normal
  • Milk Replacer Feeding Program
  • Milk Replacer Feeding Program
  • Milk Replacer Feeding Program
  • Environmental Temperatureand Nutritional Requirements
  • Cold TemperaturesManagement Procedures
  • Increasing Nutrient Intake
  • Affects of Plane of Nutrition on Rumen Health and Development
  • 25 Pounds DM from Milk Replacer
  • 15 Pounds DM from Milk Replacer
  • 1 Pound DM from Milk Replacer
  • Comparison of 3 Feeding Rates
  • 25 Pounds DM from Milk Replacer
  • 15 Pounds DM from Milk Replacer
  • 1 Pound DM from Milk Replacer
  • Comparison of 3 Feeding Rates
  • Goals for the Growing Calf
  • Body Condition Scoring
  • Thin Calf
  • Accelerated Growth Formulas (Formulas that allow the calf to develop according to their genetic potential)
  • Accelerated Growth Formulas
  • Advantages
  • Advantages (cont)
  • What has been the count of births and animals exiting before 6 weeks old by month of birth
  • Long Term Effects of Morbidity
  • What this means
  • What this might mean
  • What about Sickness Treatments and Milk Yield
  • Nutrition and Disease Resistance
  • Questions
Page 70: Nutritional, Environmental, and Management Factors that ... · Nutritional, Environmental, and Management Factors that Influence the Health, Growth Rate, and ... • Heifer programs

Cold TemperaturesManagement Procedures

bull Increase solids content to 15-18bull Feed 3 times per daybull Warm milk or replacer to 405ordm Cbull Free choice water at all timesbull Calves at 4degC had 32 increase in energy

requirement over calves at 10degCbull At -18degC energy requirement more than doublesbull Inadequate energy results in protein depletion

Increasing Nutrient Intake

bull Anything that can be done to increase the amount of protein and energy consumed by the milk-fed calf will result in an increase in growth rate and a significant improvement in the health and productivity of that calf

Affects of Plane of Nutrition on Rumen Health and Development

25 Pounds DM from Milk Replacer

15 Pounds DM from Milk Replacer

1 Pound DM from Milk Replacer

Comparison of 3 Feeding Rates

25 Pounds DM from Milk Replacer

15 Pounds DM from Milk Replacer

1 Pound DM from Milk Replacer

Comparison of 3 Feeding Rates

Goals for the Growing Calf

bull Rumen sufficiently developed to ferment dry feeds efficiently enough to satisfy the nutrient requirements of the weaned calf

bull Allow the animal to obtain its maximum genetic potential in growth

bull Provide a management program and nutritional program to optimize the health of the calf

Body Condition Scoring

Thin Calf

Accelerated Growth Formulas (Formulas that allow the calf to develop according to their genetic potential)

bull Calves on whole milk or replacer fed at 8-10 body wtday gain 250-300 gramsday

bull Calves fed larger volumes of a high quality milk replacer with higher nutrient content should be able to average 900 gramsday

bull Easy goal is to double birth weight in 8 wksbull Optimum goal is to increase birthweight by

25 times in 10 weeks

Accelerated Growth Formulas

bull 24 to 28 proteinbull 15 to 20 fatbull Whole milk = 27 protein and 30 fatbull Protein is similar but lower in fatbull Promotes lean tissue gainbull Increases efficiency of gainbull Fat is a satiety agent

Advantages

bull Increased growth rate from birth until weaningbull Increased lean tissue to fat tissue ratiobull Increased efficiency of gainbull Increased parenchymal tissue in udder (more

mammary tissue for potential future milk production)

bull Improved immune response (decreased sickness and death) death loss lt1

Advantages (cont)

bull Decreased labor and medicine costs (medicine costs decreased by 80)

bull Decreased age at first calvingbull Program does not have to be altered

depending on environmental conditionsbull Increased 1st lactation milk production

approximately 1700 lbs (773 kg)

What has been the count of births and animals exiting before 6 weeks old by month of birth

Bown 031610

Long Term Effects of Morbidity

bull Calves that experience a disease insult will never catch up to herdmates

bull No such thing as compensatory growthbull Age at first service will be delayedbull Calves that experience a disease insult will

never be able to reach the same potential milk production as an adult even though fully recovered

What this meansbull The effect of growth rate and thus nutrient

intake prior to weaning had a more direct and significant effect on milk yield than genetic selection for production

bull Genetic selection yields ~ 68 ndash 114 kg milk per lactation

bull Pre-weaning calf nutrition and management can yield 4 to 8 times more milk than genetic selection per lactation

What this might meanbull When we feed for more nutrient supply

above maintenance we are actually setting the calf up to be a better lifetime milk producer

bull Since ldquostayabilityrdquo or herd life is primarily correlated to milk production the implication is we might enhance herd life through better early life nutrition

bull 1st lactation milk yield was not significantly affected by reported cases of diarrhea

bull However antibiotic treatment had a significant effect on TDM residual milk

bull Calves that were treated with antibiotics produced 493 kg less milk in the first lactation (P gt 001) than calves with no record of being treated

What about Sickness Treatments and Milk Yield

Nutrition and Disease Resistance

bull Management and hygiene is extremely important

bull Effects of nutrition on immune competency is often ignored

bull Minimize environmental and social stressbull Calves have an amazing ability to fight

disease if immune system has proper fuelbull Death loss of lt1 is obtainable with proper

management and nutrition

Questions

Questions

  • Nutritional Environmental and Management Factors that Influence the Health Growth Rate and Productivity of the Young Dairy Calf
  • Introduction
  • Influence of Dry Cow Nutrition and Management on Health Growth and Productivity of the Calf
  • Fetal Development
  • Uterine Uptake in Relation to Maternal Supply of Organic Nutrients in Late-Pregnant Cows
  • Maximizing Immunity in the Newborn Calf
  • Nutrition of the Dry Cow and Fetal Programming
  • Slide Number 8
  • Slide Number 9
  • Slide Number 10
  • Slide Number 11
  • Placental Development
  • Fetal Sex Organ Development
  • Fetal Muscle Development
  • Reproductive Performance of Heifers
  • Influence of Maternal Nutrition on Progeny Health
  • Condition at Birth
  • Thin Newborn Calves
  • Colostrum Management
  • The role of colostrum in calf health
  • Colostrum Quality
  • Cow-side Tests of Colostrum Quality Colostrometer or Brix Refractometer
  • Cow-side Tests of Colostrum Quality Colostrometer or Brix Refractometer
  • Brix Refractometer Examples(gt 22 on Brix scale = Good colostrum)
  • Nutritional and Endocrine Effectsof Colostrum
  • National Survey of Colostrum Quality (Morrill et al J Dairy Sci 2012 953997)
  • Effect of Delaying First Milking on Colostrum Quality(Moore et al JAVMA 2005 2261375) 13 cows ndash 52 quarters
  • QUANTITY FED at FIRST FEEDING
  • Slide Number 29
  • 4 COLOSTRUM CLEANLINESS
  • Critical Control Points to Reduce Contamination
  • How often do producers feed contaminated colostrum
  • Total Bacteria Counts in Minnesota Colostrum (Swan et al 2007 JDSci 90)
  • 5 Monitoring passive transfer rates
  • 2020 MR 1lbGal 2qts BID 68ordmF(125 gramsliter 2 liters 2Xday 20degC)
  • 2020 MR 1lbGal 2qts BID 32ordm F(125 gramsliter 2 liters 2Xday 0degC)
  • 2820 MR 263 lbs in 7qts per day(180 gramsliter 7 litersDay 0degC)
  • What is Biologically Normal
  • Milk Replacer Feeding Program
  • Milk Replacer Feeding Program
  • Milk Replacer Feeding Program
  • Environmental Temperatureand Nutritional Requirements
  • Cold TemperaturesManagement Procedures
  • Increasing Nutrient Intake
  • Affects of Plane of Nutrition on Rumen Health and Development
  • 25 Pounds DM from Milk Replacer
  • 15 Pounds DM from Milk Replacer
  • 1 Pound DM from Milk Replacer
  • Comparison of 3 Feeding Rates
  • 25 Pounds DM from Milk Replacer
  • 15 Pounds DM from Milk Replacer
  • 1 Pound DM from Milk Replacer
  • Comparison of 3 Feeding Rates
  • Goals for the Growing Calf
  • Body Condition Scoring
  • Thin Calf
  • Accelerated Growth Formulas (Formulas that allow the calf to develop according to their genetic potential)
  • Accelerated Growth Formulas
  • Advantages
  • Advantages (cont)
  • What has been the count of births and animals exiting before 6 weeks old by month of birth
  • Long Term Effects of Morbidity
  • What this means
  • What this might mean
  • What about Sickness Treatments and Milk Yield
  • Nutrition and Disease Resistance
  • Questions
Page 71: Nutritional, Environmental, and Management Factors that ... · Nutritional, Environmental, and Management Factors that Influence the Health, Growth Rate, and ... • Heifer programs

Increasing Nutrient Intake

bull Anything that can be done to increase the amount of protein and energy consumed by the milk-fed calf will result in an increase in growth rate and a significant improvement in the health and productivity of that calf

Affects of Plane of Nutrition on Rumen Health and Development

25 Pounds DM from Milk Replacer

15 Pounds DM from Milk Replacer

1 Pound DM from Milk Replacer

Comparison of 3 Feeding Rates

25 Pounds DM from Milk Replacer

15 Pounds DM from Milk Replacer

1 Pound DM from Milk Replacer

Comparison of 3 Feeding Rates

Goals for the Growing Calf

bull Rumen sufficiently developed to ferment dry feeds efficiently enough to satisfy the nutrient requirements of the weaned calf

bull Allow the animal to obtain its maximum genetic potential in growth

bull Provide a management program and nutritional program to optimize the health of the calf

Body Condition Scoring

Thin Calf

Accelerated Growth Formulas (Formulas that allow the calf to develop according to their genetic potential)

bull Calves on whole milk or replacer fed at 8-10 body wtday gain 250-300 gramsday

bull Calves fed larger volumes of a high quality milk replacer with higher nutrient content should be able to average 900 gramsday

bull Easy goal is to double birth weight in 8 wksbull Optimum goal is to increase birthweight by

25 times in 10 weeks

Accelerated Growth Formulas

bull 24 to 28 proteinbull 15 to 20 fatbull Whole milk = 27 protein and 30 fatbull Protein is similar but lower in fatbull Promotes lean tissue gainbull Increases efficiency of gainbull Fat is a satiety agent

Advantages

bull Increased growth rate from birth until weaningbull Increased lean tissue to fat tissue ratiobull Increased efficiency of gainbull Increased parenchymal tissue in udder (more

mammary tissue for potential future milk production)

bull Improved immune response (decreased sickness and death) death loss lt1

Advantages (cont)

bull Decreased labor and medicine costs (medicine costs decreased by 80)

bull Decreased age at first calvingbull Program does not have to be altered

depending on environmental conditionsbull Increased 1st lactation milk production

approximately 1700 lbs (773 kg)

What has been the count of births and animals exiting before 6 weeks old by month of birth

Bown 031610

Long Term Effects of Morbidity

bull Calves that experience a disease insult will never catch up to herdmates

bull No such thing as compensatory growthbull Age at first service will be delayedbull Calves that experience a disease insult will

never be able to reach the same potential milk production as an adult even though fully recovered

What this meansbull The effect of growth rate and thus nutrient

intake prior to weaning had a more direct and significant effect on milk yield than genetic selection for production

bull Genetic selection yields ~ 68 ndash 114 kg milk per lactation

bull Pre-weaning calf nutrition and management can yield 4 to 8 times more milk than genetic selection per lactation

What this might meanbull When we feed for more nutrient supply

above maintenance we are actually setting the calf up to be a better lifetime milk producer

bull Since ldquostayabilityrdquo or herd life is primarily correlated to milk production the implication is we might enhance herd life through better early life nutrition

bull 1st lactation milk yield was not significantly affected by reported cases of diarrhea

bull However antibiotic treatment had a significant effect on TDM residual milk

bull Calves that were treated with antibiotics produced 493 kg less milk in the first lactation (P gt 001) than calves with no record of being treated

What about Sickness Treatments and Milk Yield

Nutrition and Disease Resistance

bull Management and hygiene is extremely important

bull Effects of nutrition on immune competency is often ignored

bull Minimize environmental and social stressbull Calves have an amazing ability to fight

disease if immune system has proper fuelbull Death loss of lt1 is obtainable with proper

management and nutrition

Questions

Questions

  • Nutritional Environmental and Management Factors that Influence the Health Growth Rate and Productivity of the Young Dairy Calf
  • Introduction
  • Influence of Dry Cow Nutrition and Management on Health Growth and Productivity of the Calf
  • Fetal Development
  • Uterine Uptake in Relation to Maternal Supply of Organic Nutrients in Late-Pregnant Cows
  • Maximizing Immunity in the Newborn Calf
  • Nutrition of the Dry Cow and Fetal Programming
  • Slide Number 8
  • Slide Number 9
  • Slide Number 10
  • Slide Number 11
  • Placental Development
  • Fetal Sex Organ Development
  • Fetal Muscle Development
  • Reproductive Performance of Heifers
  • Influence of Maternal Nutrition on Progeny Health
  • Condition at Birth
  • Thin Newborn Calves
  • Colostrum Management
  • The role of colostrum in calf health
  • Colostrum Quality
  • Cow-side Tests of Colostrum Quality Colostrometer or Brix Refractometer
  • Cow-side Tests of Colostrum Quality Colostrometer or Brix Refractometer
  • Brix Refractometer Examples(gt 22 on Brix scale = Good colostrum)
  • Nutritional and Endocrine Effectsof Colostrum
  • National Survey of Colostrum Quality (Morrill et al J Dairy Sci 2012 953997)
  • Effect of Delaying First Milking on Colostrum Quality(Moore et al JAVMA 2005 2261375) 13 cows ndash 52 quarters
  • QUANTITY FED at FIRST FEEDING
  • Slide Number 29
  • 4 COLOSTRUM CLEANLINESS
  • Critical Control Points to Reduce Contamination
  • How often do producers feed contaminated colostrum
  • Total Bacteria Counts in Minnesota Colostrum (Swan et al 2007 JDSci 90)
  • 5 Monitoring passive transfer rates
  • 2020 MR 1lbGal 2qts BID 68ordmF(125 gramsliter 2 liters 2Xday 20degC)
  • 2020 MR 1lbGal 2qts BID 32ordm F(125 gramsliter 2 liters 2Xday 0degC)
  • 2820 MR 263 lbs in 7qts per day(180 gramsliter 7 litersDay 0degC)
  • What is Biologically Normal
  • Milk Replacer Feeding Program
  • Milk Replacer Feeding Program
  • Milk Replacer Feeding Program
  • Environmental Temperatureand Nutritional Requirements
  • Cold TemperaturesManagement Procedures
  • Increasing Nutrient Intake
  • Affects of Plane of Nutrition on Rumen Health and Development
  • 25 Pounds DM from Milk Replacer
  • 15 Pounds DM from Milk Replacer
  • 1 Pound DM from Milk Replacer
  • Comparison of 3 Feeding Rates
  • 25 Pounds DM from Milk Replacer
  • 15 Pounds DM from Milk Replacer
  • 1 Pound DM from Milk Replacer
  • Comparison of 3 Feeding Rates
  • Goals for the Growing Calf
  • Body Condition Scoring
  • Thin Calf
  • Accelerated Growth Formulas (Formulas that allow the calf to develop according to their genetic potential)
  • Accelerated Growth Formulas
  • Advantages
  • Advantages (cont)
  • What has been the count of births and animals exiting before 6 weeks old by month of birth
  • Long Term Effects of Morbidity
  • What this means
  • What this might mean
  • What about Sickness Treatments and Milk Yield
  • Nutrition and Disease Resistance
  • Questions
Page 72: Nutritional, Environmental, and Management Factors that ... · Nutritional, Environmental, and Management Factors that Influence the Health, Growth Rate, and ... • Heifer programs

Affects of Plane of Nutrition on Rumen Health and Development

25 Pounds DM from Milk Replacer

15 Pounds DM from Milk Replacer

1 Pound DM from Milk Replacer

Comparison of 3 Feeding Rates

25 Pounds DM from Milk Replacer

15 Pounds DM from Milk Replacer

1 Pound DM from Milk Replacer

Comparison of 3 Feeding Rates

Goals for the Growing Calf

bull Rumen sufficiently developed to ferment dry feeds efficiently enough to satisfy the nutrient requirements of the weaned calf

bull Allow the animal to obtain its maximum genetic potential in growth

bull Provide a management program and nutritional program to optimize the health of the calf

Body Condition Scoring

Thin Calf

Accelerated Growth Formulas (Formulas that allow the calf to develop according to their genetic potential)

bull Calves on whole milk or replacer fed at 8-10 body wtday gain 250-300 gramsday

bull Calves fed larger volumes of a high quality milk replacer with higher nutrient content should be able to average 900 gramsday

bull Easy goal is to double birth weight in 8 wksbull Optimum goal is to increase birthweight by

25 times in 10 weeks

Accelerated Growth Formulas

bull 24 to 28 proteinbull 15 to 20 fatbull Whole milk = 27 protein and 30 fatbull Protein is similar but lower in fatbull Promotes lean tissue gainbull Increases efficiency of gainbull Fat is a satiety agent

Advantages

bull Increased growth rate from birth until weaningbull Increased lean tissue to fat tissue ratiobull Increased efficiency of gainbull Increased parenchymal tissue in udder (more

mammary tissue for potential future milk production)

bull Improved immune response (decreased sickness and death) death loss lt1

Advantages (cont)

bull Decreased labor and medicine costs (medicine costs decreased by 80)

bull Decreased age at first calvingbull Program does not have to be altered

depending on environmental conditionsbull Increased 1st lactation milk production

approximately 1700 lbs (773 kg)

What has been the count of births and animals exiting before 6 weeks old by month of birth

Bown 031610

Long Term Effects of Morbidity

bull Calves that experience a disease insult will never catch up to herdmates

bull No such thing as compensatory growthbull Age at first service will be delayedbull Calves that experience a disease insult will

never be able to reach the same potential milk production as an adult even though fully recovered

What this meansbull The effect of growth rate and thus nutrient

intake prior to weaning had a more direct and significant effect on milk yield than genetic selection for production

bull Genetic selection yields ~ 68 ndash 114 kg milk per lactation

bull Pre-weaning calf nutrition and management can yield 4 to 8 times more milk than genetic selection per lactation

What this might meanbull When we feed for more nutrient supply

above maintenance we are actually setting the calf up to be a better lifetime milk producer

bull Since ldquostayabilityrdquo or herd life is primarily correlated to milk production the implication is we might enhance herd life through better early life nutrition

bull 1st lactation milk yield was not significantly affected by reported cases of diarrhea

bull However antibiotic treatment had a significant effect on TDM residual milk

bull Calves that were treated with antibiotics produced 493 kg less milk in the first lactation (P gt 001) than calves with no record of being treated

What about Sickness Treatments and Milk Yield

Nutrition and Disease Resistance

bull Management and hygiene is extremely important

bull Effects of nutrition on immune competency is often ignored

bull Minimize environmental and social stressbull Calves have an amazing ability to fight

disease if immune system has proper fuelbull Death loss of lt1 is obtainable with proper

management and nutrition

Questions

Questions

  • Nutritional Environmental and Management Factors that Influence the Health Growth Rate and Productivity of the Young Dairy Calf
  • Introduction
  • Influence of Dry Cow Nutrition and Management on Health Growth and Productivity of the Calf
  • Fetal Development
  • Uterine Uptake in Relation to Maternal Supply of Organic Nutrients in Late-Pregnant Cows
  • Maximizing Immunity in the Newborn Calf
  • Nutrition of the Dry Cow and Fetal Programming
  • Slide Number 8
  • Slide Number 9
  • Slide Number 10
  • Slide Number 11
  • Placental Development
  • Fetal Sex Organ Development
  • Fetal Muscle Development
  • Reproductive Performance of Heifers
  • Influence of Maternal Nutrition on Progeny Health
  • Condition at Birth
  • Thin Newborn Calves
  • Colostrum Management
  • The role of colostrum in calf health
  • Colostrum Quality
  • Cow-side Tests of Colostrum Quality Colostrometer or Brix Refractometer
  • Cow-side Tests of Colostrum Quality Colostrometer or Brix Refractometer
  • Brix Refractometer Examples(gt 22 on Brix scale = Good colostrum)
  • Nutritional and Endocrine Effectsof Colostrum
  • National Survey of Colostrum Quality (Morrill et al J Dairy Sci 2012 953997)
  • Effect of Delaying First Milking on Colostrum Quality(Moore et al JAVMA 2005 2261375) 13 cows ndash 52 quarters
  • QUANTITY FED at FIRST FEEDING
  • Slide Number 29
  • 4 COLOSTRUM CLEANLINESS
  • Critical Control Points to Reduce Contamination
  • How often do producers feed contaminated colostrum
  • Total Bacteria Counts in Minnesota Colostrum (Swan et al 2007 JDSci 90)
  • 5 Monitoring passive transfer rates
  • 2020 MR 1lbGal 2qts BID 68ordmF(125 gramsliter 2 liters 2Xday 20degC)
  • 2020 MR 1lbGal 2qts BID 32ordm F(125 gramsliter 2 liters 2Xday 0degC)
  • 2820 MR 263 lbs in 7qts per day(180 gramsliter 7 litersDay 0degC)
  • What is Biologically Normal
  • Milk Replacer Feeding Program
  • Milk Replacer Feeding Program
  • Milk Replacer Feeding Program
  • Environmental Temperatureand Nutritional Requirements
  • Cold TemperaturesManagement Procedures
  • Increasing Nutrient Intake
  • Affects of Plane of Nutrition on Rumen Health and Development
  • 25 Pounds DM from Milk Replacer
  • 15 Pounds DM from Milk Replacer
  • 1 Pound DM from Milk Replacer
  • Comparison of 3 Feeding Rates
  • 25 Pounds DM from Milk Replacer
  • 15 Pounds DM from Milk Replacer
  • 1 Pound DM from Milk Replacer
  • Comparison of 3 Feeding Rates
  • Goals for the Growing Calf
  • Body Condition Scoring
  • Thin Calf
  • Accelerated Growth Formulas (Formulas that allow the calf to develop according to their genetic potential)
  • Accelerated Growth Formulas
  • Advantages
  • Advantages (cont)
  • What has been the count of births and animals exiting before 6 weeks old by month of birth
  • Long Term Effects of Morbidity
  • What this means
  • What this might mean
  • What about Sickness Treatments and Milk Yield
  • Nutrition and Disease Resistance
  • Questions
Page 73: Nutritional, Environmental, and Management Factors that ... · Nutritional, Environmental, and Management Factors that Influence the Health, Growth Rate, and ... • Heifer programs

25 Pounds DM from Milk Replacer

15 Pounds DM from Milk Replacer

1 Pound DM from Milk Replacer

Comparison of 3 Feeding Rates

25 Pounds DM from Milk Replacer

15 Pounds DM from Milk Replacer

1 Pound DM from Milk Replacer

Comparison of 3 Feeding Rates

Goals for the Growing Calf

bull Rumen sufficiently developed to ferment dry feeds efficiently enough to satisfy the nutrient requirements of the weaned calf

bull Allow the animal to obtain its maximum genetic potential in growth

bull Provide a management program and nutritional program to optimize the health of the calf

Body Condition Scoring

Thin Calf

Accelerated Growth Formulas (Formulas that allow the calf to develop according to their genetic potential)

bull Calves on whole milk or replacer fed at 8-10 body wtday gain 250-300 gramsday

bull Calves fed larger volumes of a high quality milk replacer with higher nutrient content should be able to average 900 gramsday

bull Easy goal is to double birth weight in 8 wksbull Optimum goal is to increase birthweight by

25 times in 10 weeks

Accelerated Growth Formulas

bull 24 to 28 proteinbull 15 to 20 fatbull Whole milk = 27 protein and 30 fatbull Protein is similar but lower in fatbull Promotes lean tissue gainbull Increases efficiency of gainbull Fat is a satiety agent

Advantages

bull Increased growth rate from birth until weaningbull Increased lean tissue to fat tissue ratiobull Increased efficiency of gainbull Increased parenchymal tissue in udder (more

mammary tissue for potential future milk production)

bull Improved immune response (decreased sickness and death) death loss lt1

Advantages (cont)

bull Decreased labor and medicine costs (medicine costs decreased by 80)

bull Decreased age at first calvingbull Program does not have to be altered

depending on environmental conditionsbull Increased 1st lactation milk production

approximately 1700 lbs (773 kg)

What has been the count of births and animals exiting before 6 weeks old by month of birth

Bown 031610

Long Term Effects of Morbidity

bull Calves that experience a disease insult will never catch up to herdmates

bull No such thing as compensatory growthbull Age at first service will be delayedbull Calves that experience a disease insult will

never be able to reach the same potential milk production as an adult even though fully recovered

What this meansbull The effect of growth rate and thus nutrient

intake prior to weaning had a more direct and significant effect on milk yield than genetic selection for production

bull Genetic selection yields ~ 68 ndash 114 kg milk per lactation

bull Pre-weaning calf nutrition and management can yield 4 to 8 times more milk than genetic selection per lactation

What this might meanbull When we feed for more nutrient supply

above maintenance we are actually setting the calf up to be a better lifetime milk producer

bull Since ldquostayabilityrdquo or herd life is primarily correlated to milk production the implication is we might enhance herd life through better early life nutrition

bull 1st lactation milk yield was not significantly affected by reported cases of diarrhea

bull However antibiotic treatment had a significant effect on TDM residual milk

bull Calves that were treated with antibiotics produced 493 kg less milk in the first lactation (P gt 001) than calves with no record of being treated

What about Sickness Treatments and Milk Yield

Nutrition and Disease Resistance

bull Management and hygiene is extremely important

bull Effects of nutrition on immune competency is often ignored

bull Minimize environmental and social stressbull Calves have an amazing ability to fight

disease if immune system has proper fuelbull Death loss of lt1 is obtainable with proper

management and nutrition

Questions

Questions

  • Nutritional Environmental and Management Factors that Influence the Health Growth Rate and Productivity of the Young Dairy Calf
  • Introduction
  • Influence of Dry Cow Nutrition and Management on Health Growth and Productivity of the Calf
  • Fetal Development
  • Uterine Uptake in Relation to Maternal Supply of Organic Nutrients in Late-Pregnant Cows
  • Maximizing Immunity in the Newborn Calf
  • Nutrition of the Dry Cow and Fetal Programming
  • Slide Number 8
  • Slide Number 9
  • Slide Number 10
  • Slide Number 11
  • Placental Development
  • Fetal Sex Organ Development
  • Fetal Muscle Development
  • Reproductive Performance of Heifers
  • Influence of Maternal Nutrition on Progeny Health
  • Condition at Birth
  • Thin Newborn Calves
  • Colostrum Management
  • The role of colostrum in calf health
  • Colostrum Quality
  • Cow-side Tests of Colostrum Quality Colostrometer or Brix Refractometer
  • Cow-side Tests of Colostrum Quality Colostrometer or Brix Refractometer
  • Brix Refractometer Examples(gt 22 on Brix scale = Good colostrum)
  • Nutritional and Endocrine Effectsof Colostrum
  • National Survey of Colostrum Quality (Morrill et al J Dairy Sci 2012 953997)
  • Effect of Delaying First Milking on Colostrum Quality(Moore et al JAVMA 2005 2261375) 13 cows ndash 52 quarters
  • QUANTITY FED at FIRST FEEDING
  • Slide Number 29
  • 4 COLOSTRUM CLEANLINESS
  • Critical Control Points to Reduce Contamination
  • How often do producers feed contaminated colostrum
  • Total Bacteria Counts in Minnesota Colostrum (Swan et al 2007 JDSci 90)
  • 5 Monitoring passive transfer rates
  • 2020 MR 1lbGal 2qts BID 68ordmF(125 gramsliter 2 liters 2Xday 20degC)
  • 2020 MR 1lbGal 2qts BID 32ordm F(125 gramsliter 2 liters 2Xday 0degC)
  • 2820 MR 263 lbs in 7qts per day(180 gramsliter 7 litersDay 0degC)
  • What is Biologically Normal
  • Milk Replacer Feeding Program
  • Milk Replacer Feeding Program
  • Milk Replacer Feeding Program
  • Environmental Temperatureand Nutritional Requirements
  • Cold TemperaturesManagement Procedures
  • Increasing Nutrient Intake
  • Affects of Plane of Nutrition on Rumen Health and Development
  • 25 Pounds DM from Milk Replacer
  • 15 Pounds DM from Milk Replacer
  • 1 Pound DM from Milk Replacer
  • Comparison of 3 Feeding Rates
  • 25 Pounds DM from Milk Replacer
  • 15 Pounds DM from Milk Replacer
  • 1 Pound DM from Milk Replacer
  • Comparison of 3 Feeding Rates
  • Goals for the Growing Calf
  • Body Condition Scoring
  • Thin Calf
  • Accelerated Growth Formulas (Formulas that allow the calf to develop according to their genetic potential)
  • Accelerated Growth Formulas
  • Advantages
  • Advantages (cont)
  • What has been the count of births and animals exiting before 6 weeks old by month of birth
  • Long Term Effects of Morbidity
  • What this means
  • What this might mean
  • What about Sickness Treatments and Milk Yield
  • Nutrition and Disease Resistance
  • Questions
Page 74: Nutritional, Environmental, and Management Factors that ... · Nutritional, Environmental, and Management Factors that Influence the Health, Growth Rate, and ... • Heifer programs

15 Pounds DM from Milk Replacer

1 Pound DM from Milk Replacer

Comparison of 3 Feeding Rates

25 Pounds DM from Milk Replacer

15 Pounds DM from Milk Replacer

1 Pound DM from Milk Replacer

Comparison of 3 Feeding Rates

Goals for the Growing Calf

bull Rumen sufficiently developed to ferment dry feeds efficiently enough to satisfy the nutrient requirements of the weaned calf

bull Allow the animal to obtain its maximum genetic potential in growth

bull Provide a management program and nutritional program to optimize the health of the calf

Body Condition Scoring

Thin Calf

Accelerated Growth Formulas (Formulas that allow the calf to develop according to their genetic potential)

bull Calves on whole milk or replacer fed at 8-10 body wtday gain 250-300 gramsday

bull Calves fed larger volumes of a high quality milk replacer with higher nutrient content should be able to average 900 gramsday

bull Easy goal is to double birth weight in 8 wksbull Optimum goal is to increase birthweight by

25 times in 10 weeks

Accelerated Growth Formulas

bull 24 to 28 proteinbull 15 to 20 fatbull Whole milk = 27 protein and 30 fatbull Protein is similar but lower in fatbull Promotes lean tissue gainbull Increases efficiency of gainbull Fat is a satiety agent

Advantages

bull Increased growth rate from birth until weaningbull Increased lean tissue to fat tissue ratiobull Increased efficiency of gainbull Increased parenchymal tissue in udder (more

mammary tissue for potential future milk production)

bull Improved immune response (decreased sickness and death) death loss lt1

Advantages (cont)

bull Decreased labor and medicine costs (medicine costs decreased by 80)

bull Decreased age at first calvingbull Program does not have to be altered

depending on environmental conditionsbull Increased 1st lactation milk production

approximately 1700 lbs (773 kg)

What has been the count of births and animals exiting before 6 weeks old by month of birth

Bown 031610

Long Term Effects of Morbidity

bull Calves that experience a disease insult will never catch up to herdmates

bull No such thing as compensatory growthbull Age at first service will be delayedbull Calves that experience a disease insult will

never be able to reach the same potential milk production as an adult even though fully recovered

What this meansbull The effect of growth rate and thus nutrient

intake prior to weaning had a more direct and significant effect on milk yield than genetic selection for production

bull Genetic selection yields ~ 68 ndash 114 kg milk per lactation

bull Pre-weaning calf nutrition and management can yield 4 to 8 times more milk than genetic selection per lactation

What this might meanbull When we feed for more nutrient supply

above maintenance we are actually setting the calf up to be a better lifetime milk producer

bull Since ldquostayabilityrdquo or herd life is primarily correlated to milk production the implication is we might enhance herd life through better early life nutrition

bull 1st lactation milk yield was not significantly affected by reported cases of diarrhea

bull However antibiotic treatment had a significant effect on TDM residual milk

bull Calves that were treated with antibiotics produced 493 kg less milk in the first lactation (P gt 001) than calves with no record of being treated

What about Sickness Treatments and Milk Yield

Nutrition and Disease Resistance

bull Management and hygiene is extremely important

bull Effects of nutrition on immune competency is often ignored

bull Minimize environmental and social stressbull Calves have an amazing ability to fight

disease if immune system has proper fuelbull Death loss of lt1 is obtainable with proper

management and nutrition

Questions

Questions

  • Nutritional Environmental and Management Factors that Influence the Health Growth Rate and Productivity of the Young Dairy Calf
  • Introduction
  • Influence of Dry Cow Nutrition and Management on Health Growth and Productivity of the Calf
  • Fetal Development
  • Uterine Uptake in Relation to Maternal Supply of Organic Nutrients in Late-Pregnant Cows
  • Maximizing Immunity in the Newborn Calf
  • Nutrition of the Dry Cow and Fetal Programming
  • Slide Number 8
  • Slide Number 9
  • Slide Number 10
  • Slide Number 11
  • Placental Development
  • Fetal Sex Organ Development
  • Fetal Muscle Development
  • Reproductive Performance of Heifers
  • Influence of Maternal Nutrition on Progeny Health
  • Condition at Birth
  • Thin Newborn Calves
  • Colostrum Management
  • The role of colostrum in calf health
  • Colostrum Quality
  • Cow-side Tests of Colostrum Quality Colostrometer or Brix Refractometer
  • Cow-side Tests of Colostrum Quality Colostrometer or Brix Refractometer
  • Brix Refractometer Examples(gt 22 on Brix scale = Good colostrum)
  • Nutritional and Endocrine Effectsof Colostrum
  • National Survey of Colostrum Quality (Morrill et al J Dairy Sci 2012 953997)
  • Effect of Delaying First Milking on Colostrum Quality(Moore et al JAVMA 2005 2261375) 13 cows ndash 52 quarters
  • QUANTITY FED at FIRST FEEDING
  • Slide Number 29
  • 4 COLOSTRUM CLEANLINESS
  • Critical Control Points to Reduce Contamination
  • How often do producers feed contaminated colostrum
  • Total Bacteria Counts in Minnesota Colostrum (Swan et al 2007 JDSci 90)
  • 5 Monitoring passive transfer rates
  • 2020 MR 1lbGal 2qts BID 68ordmF(125 gramsliter 2 liters 2Xday 20degC)
  • 2020 MR 1lbGal 2qts BID 32ordm F(125 gramsliter 2 liters 2Xday 0degC)
  • 2820 MR 263 lbs in 7qts per day(180 gramsliter 7 litersDay 0degC)
  • What is Biologically Normal
  • Milk Replacer Feeding Program
  • Milk Replacer Feeding Program
  • Milk Replacer Feeding Program
  • Environmental Temperatureand Nutritional Requirements
  • Cold TemperaturesManagement Procedures
  • Increasing Nutrient Intake
  • Affects of Plane of Nutrition on Rumen Health and Development
  • 25 Pounds DM from Milk Replacer
  • 15 Pounds DM from Milk Replacer
  • 1 Pound DM from Milk Replacer
  • Comparison of 3 Feeding Rates
  • 25 Pounds DM from Milk Replacer
  • 15 Pounds DM from Milk Replacer
  • 1 Pound DM from Milk Replacer
  • Comparison of 3 Feeding Rates
  • Goals for the Growing Calf
  • Body Condition Scoring
  • Thin Calf
  • Accelerated Growth Formulas (Formulas that allow the calf to develop according to their genetic potential)
  • Accelerated Growth Formulas
  • Advantages
  • Advantages (cont)
  • What has been the count of births and animals exiting before 6 weeks old by month of birth
  • Long Term Effects of Morbidity
  • What this means
  • What this might mean
  • What about Sickness Treatments and Milk Yield
  • Nutrition and Disease Resistance
  • Questions
Page 75: Nutritional, Environmental, and Management Factors that ... · Nutritional, Environmental, and Management Factors that Influence the Health, Growth Rate, and ... • Heifer programs

1 Pound DM from Milk Replacer

Comparison of 3 Feeding Rates

25 Pounds DM from Milk Replacer

15 Pounds DM from Milk Replacer

1 Pound DM from Milk Replacer

Comparison of 3 Feeding Rates

Goals for the Growing Calf

bull Rumen sufficiently developed to ferment dry feeds efficiently enough to satisfy the nutrient requirements of the weaned calf

bull Allow the animal to obtain its maximum genetic potential in growth

bull Provide a management program and nutritional program to optimize the health of the calf

Body Condition Scoring

Thin Calf

Accelerated Growth Formulas (Formulas that allow the calf to develop according to their genetic potential)

bull Calves on whole milk or replacer fed at 8-10 body wtday gain 250-300 gramsday

bull Calves fed larger volumes of a high quality milk replacer with higher nutrient content should be able to average 900 gramsday

bull Easy goal is to double birth weight in 8 wksbull Optimum goal is to increase birthweight by

25 times in 10 weeks

Accelerated Growth Formulas

bull 24 to 28 proteinbull 15 to 20 fatbull Whole milk = 27 protein and 30 fatbull Protein is similar but lower in fatbull Promotes lean tissue gainbull Increases efficiency of gainbull Fat is a satiety agent

Advantages

bull Increased growth rate from birth until weaningbull Increased lean tissue to fat tissue ratiobull Increased efficiency of gainbull Increased parenchymal tissue in udder (more

mammary tissue for potential future milk production)

bull Improved immune response (decreased sickness and death) death loss lt1

Advantages (cont)

bull Decreased labor and medicine costs (medicine costs decreased by 80)

bull Decreased age at first calvingbull Program does not have to be altered

depending on environmental conditionsbull Increased 1st lactation milk production

approximately 1700 lbs (773 kg)

What has been the count of births and animals exiting before 6 weeks old by month of birth

Bown 031610

Long Term Effects of Morbidity

bull Calves that experience a disease insult will never catch up to herdmates

bull No such thing as compensatory growthbull Age at first service will be delayedbull Calves that experience a disease insult will

never be able to reach the same potential milk production as an adult even though fully recovered

What this meansbull The effect of growth rate and thus nutrient

intake prior to weaning had a more direct and significant effect on milk yield than genetic selection for production

bull Genetic selection yields ~ 68 ndash 114 kg milk per lactation

bull Pre-weaning calf nutrition and management can yield 4 to 8 times more milk than genetic selection per lactation

What this might meanbull When we feed for more nutrient supply

above maintenance we are actually setting the calf up to be a better lifetime milk producer

bull Since ldquostayabilityrdquo or herd life is primarily correlated to milk production the implication is we might enhance herd life through better early life nutrition

bull 1st lactation milk yield was not significantly affected by reported cases of diarrhea

bull However antibiotic treatment had a significant effect on TDM residual milk

bull Calves that were treated with antibiotics produced 493 kg less milk in the first lactation (P gt 001) than calves with no record of being treated

What about Sickness Treatments and Milk Yield

Nutrition and Disease Resistance

bull Management and hygiene is extremely important

bull Effects of nutrition on immune competency is often ignored

bull Minimize environmental and social stressbull Calves have an amazing ability to fight

disease if immune system has proper fuelbull Death loss of lt1 is obtainable with proper

management and nutrition

Questions

Questions

  • Nutritional Environmental and Management Factors that Influence the Health Growth Rate and Productivity of the Young Dairy Calf
  • Introduction
  • Influence of Dry Cow Nutrition and Management on Health Growth and Productivity of the Calf
  • Fetal Development
  • Uterine Uptake in Relation to Maternal Supply of Organic Nutrients in Late-Pregnant Cows
  • Maximizing Immunity in the Newborn Calf
  • Nutrition of the Dry Cow and Fetal Programming
  • Slide Number 8
  • Slide Number 9
  • Slide Number 10
  • Slide Number 11
  • Placental Development
  • Fetal Sex Organ Development
  • Fetal Muscle Development
  • Reproductive Performance of Heifers
  • Influence of Maternal Nutrition on Progeny Health
  • Condition at Birth
  • Thin Newborn Calves
  • Colostrum Management
  • The role of colostrum in calf health
  • Colostrum Quality
  • Cow-side Tests of Colostrum Quality Colostrometer or Brix Refractometer
  • Cow-side Tests of Colostrum Quality Colostrometer or Brix Refractometer
  • Brix Refractometer Examples(gt 22 on Brix scale = Good colostrum)
  • Nutritional and Endocrine Effectsof Colostrum
  • National Survey of Colostrum Quality (Morrill et al J Dairy Sci 2012 953997)
  • Effect of Delaying First Milking on Colostrum Quality(Moore et al JAVMA 2005 2261375) 13 cows ndash 52 quarters
  • QUANTITY FED at FIRST FEEDING
  • Slide Number 29
  • 4 COLOSTRUM CLEANLINESS
  • Critical Control Points to Reduce Contamination
  • How often do producers feed contaminated colostrum
  • Total Bacteria Counts in Minnesota Colostrum (Swan et al 2007 JDSci 90)
  • 5 Monitoring passive transfer rates
  • 2020 MR 1lbGal 2qts BID 68ordmF(125 gramsliter 2 liters 2Xday 20degC)
  • 2020 MR 1lbGal 2qts BID 32ordm F(125 gramsliter 2 liters 2Xday 0degC)
  • 2820 MR 263 lbs in 7qts per day(180 gramsliter 7 litersDay 0degC)
  • What is Biologically Normal
  • Milk Replacer Feeding Program
  • Milk Replacer Feeding Program
  • Milk Replacer Feeding Program
  • Environmental Temperatureand Nutritional Requirements
  • Cold TemperaturesManagement Procedures
  • Increasing Nutrient Intake
  • Affects of Plane of Nutrition on Rumen Health and Development
  • 25 Pounds DM from Milk Replacer
  • 15 Pounds DM from Milk Replacer
  • 1 Pound DM from Milk Replacer
  • Comparison of 3 Feeding Rates
  • 25 Pounds DM from Milk Replacer
  • 15 Pounds DM from Milk Replacer
  • 1 Pound DM from Milk Replacer
  • Comparison of 3 Feeding Rates
  • Goals for the Growing Calf
  • Body Condition Scoring
  • Thin Calf
  • Accelerated Growth Formulas (Formulas that allow the calf to develop according to their genetic potential)
  • Accelerated Growth Formulas
  • Advantages
  • Advantages (cont)
  • What has been the count of births and animals exiting before 6 weeks old by month of birth
  • Long Term Effects of Morbidity
  • What this means
  • What this might mean
  • What about Sickness Treatments and Milk Yield
  • Nutrition and Disease Resistance
  • Questions
Page 76: Nutritional, Environmental, and Management Factors that ... · Nutritional, Environmental, and Management Factors that Influence the Health, Growth Rate, and ... • Heifer programs

Comparison of 3 Feeding Rates

25 Pounds DM from Milk Replacer

15 Pounds DM from Milk Replacer

1 Pound DM from Milk Replacer

Comparison of 3 Feeding Rates

Goals for the Growing Calf

bull Rumen sufficiently developed to ferment dry feeds efficiently enough to satisfy the nutrient requirements of the weaned calf

bull Allow the animal to obtain its maximum genetic potential in growth

bull Provide a management program and nutritional program to optimize the health of the calf

Body Condition Scoring

Thin Calf

Accelerated Growth Formulas (Formulas that allow the calf to develop according to their genetic potential)

bull Calves on whole milk or replacer fed at 8-10 body wtday gain 250-300 gramsday

bull Calves fed larger volumes of a high quality milk replacer with higher nutrient content should be able to average 900 gramsday

bull Easy goal is to double birth weight in 8 wksbull Optimum goal is to increase birthweight by

25 times in 10 weeks

Accelerated Growth Formulas

bull 24 to 28 proteinbull 15 to 20 fatbull Whole milk = 27 protein and 30 fatbull Protein is similar but lower in fatbull Promotes lean tissue gainbull Increases efficiency of gainbull Fat is a satiety agent

Advantages

bull Increased growth rate from birth until weaningbull Increased lean tissue to fat tissue ratiobull Increased efficiency of gainbull Increased parenchymal tissue in udder (more

mammary tissue for potential future milk production)

bull Improved immune response (decreased sickness and death) death loss lt1

Advantages (cont)

bull Decreased labor and medicine costs (medicine costs decreased by 80)

bull Decreased age at first calvingbull Program does not have to be altered

depending on environmental conditionsbull Increased 1st lactation milk production

approximately 1700 lbs (773 kg)

What has been the count of births and animals exiting before 6 weeks old by month of birth

Bown 031610

Long Term Effects of Morbidity

bull Calves that experience a disease insult will never catch up to herdmates

bull No such thing as compensatory growthbull Age at first service will be delayedbull Calves that experience a disease insult will

never be able to reach the same potential milk production as an adult even though fully recovered

What this meansbull The effect of growth rate and thus nutrient

intake prior to weaning had a more direct and significant effect on milk yield than genetic selection for production

bull Genetic selection yields ~ 68 ndash 114 kg milk per lactation

bull Pre-weaning calf nutrition and management can yield 4 to 8 times more milk than genetic selection per lactation

What this might meanbull When we feed for more nutrient supply

above maintenance we are actually setting the calf up to be a better lifetime milk producer

bull Since ldquostayabilityrdquo or herd life is primarily correlated to milk production the implication is we might enhance herd life through better early life nutrition

bull 1st lactation milk yield was not significantly affected by reported cases of diarrhea

bull However antibiotic treatment had a significant effect on TDM residual milk

bull Calves that were treated with antibiotics produced 493 kg less milk in the first lactation (P gt 001) than calves with no record of being treated

What about Sickness Treatments and Milk Yield

Nutrition and Disease Resistance

bull Management and hygiene is extremely important

bull Effects of nutrition on immune competency is often ignored

bull Minimize environmental and social stressbull Calves have an amazing ability to fight

disease if immune system has proper fuelbull Death loss of lt1 is obtainable with proper

management and nutrition

Questions

Questions

  • Nutritional Environmental and Management Factors that Influence the Health Growth Rate and Productivity of the Young Dairy Calf
  • Introduction
  • Influence of Dry Cow Nutrition and Management on Health Growth and Productivity of the Calf
  • Fetal Development
  • Uterine Uptake in Relation to Maternal Supply of Organic Nutrients in Late-Pregnant Cows
  • Maximizing Immunity in the Newborn Calf
  • Nutrition of the Dry Cow and Fetal Programming
  • Slide Number 8
  • Slide Number 9
  • Slide Number 10
  • Slide Number 11
  • Placental Development
  • Fetal Sex Organ Development
  • Fetal Muscle Development
  • Reproductive Performance of Heifers
  • Influence of Maternal Nutrition on Progeny Health
  • Condition at Birth
  • Thin Newborn Calves
  • Colostrum Management
  • The role of colostrum in calf health
  • Colostrum Quality
  • Cow-side Tests of Colostrum Quality Colostrometer or Brix Refractometer
  • Cow-side Tests of Colostrum Quality Colostrometer or Brix Refractometer
  • Brix Refractometer Examples(gt 22 on Brix scale = Good colostrum)
  • Nutritional and Endocrine Effectsof Colostrum
  • National Survey of Colostrum Quality (Morrill et al J Dairy Sci 2012 953997)
  • Effect of Delaying First Milking on Colostrum Quality(Moore et al JAVMA 2005 2261375) 13 cows ndash 52 quarters
  • QUANTITY FED at FIRST FEEDING
  • Slide Number 29
  • 4 COLOSTRUM CLEANLINESS
  • Critical Control Points to Reduce Contamination
  • How often do producers feed contaminated colostrum
  • Total Bacteria Counts in Minnesota Colostrum (Swan et al 2007 JDSci 90)
  • 5 Monitoring passive transfer rates
  • 2020 MR 1lbGal 2qts BID 68ordmF(125 gramsliter 2 liters 2Xday 20degC)
  • 2020 MR 1lbGal 2qts BID 32ordm F(125 gramsliter 2 liters 2Xday 0degC)
  • 2820 MR 263 lbs in 7qts per day(180 gramsliter 7 litersDay 0degC)
  • What is Biologically Normal
  • Milk Replacer Feeding Program
  • Milk Replacer Feeding Program
  • Milk Replacer Feeding Program
  • Environmental Temperatureand Nutritional Requirements
  • Cold TemperaturesManagement Procedures
  • Increasing Nutrient Intake
  • Affects of Plane of Nutrition on Rumen Health and Development
  • 25 Pounds DM from Milk Replacer
  • 15 Pounds DM from Milk Replacer
  • 1 Pound DM from Milk Replacer
  • Comparison of 3 Feeding Rates
  • 25 Pounds DM from Milk Replacer
  • 15 Pounds DM from Milk Replacer
  • 1 Pound DM from Milk Replacer
  • Comparison of 3 Feeding Rates
  • Goals for the Growing Calf
  • Body Condition Scoring
  • Thin Calf
  • Accelerated Growth Formulas (Formulas that allow the calf to develop according to their genetic potential)
  • Accelerated Growth Formulas
  • Advantages
  • Advantages (cont)
  • What has been the count of births and animals exiting before 6 weeks old by month of birth
  • Long Term Effects of Morbidity
  • What this means
  • What this might mean
  • What about Sickness Treatments and Milk Yield
  • Nutrition and Disease Resistance
  • Questions
Page 77: Nutritional, Environmental, and Management Factors that ... · Nutritional, Environmental, and Management Factors that Influence the Health, Growth Rate, and ... • Heifer programs

25 Pounds DM from Milk Replacer

15 Pounds DM from Milk Replacer

1 Pound DM from Milk Replacer

Comparison of 3 Feeding Rates

Goals for the Growing Calf

bull Rumen sufficiently developed to ferment dry feeds efficiently enough to satisfy the nutrient requirements of the weaned calf

bull Allow the animal to obtain its maximum genetic potential in growth

bull Provide a management program and nutritional program to optimize the health of the calf

Body Condition Scoring

Thin Calf

Accelerated Growth Formulas (Formulas that allow the calf to develop according to their genetic potential)

bull Calves on whole milk or replacer fed at 8-10 body wtday gain 250-300 gramsday

bull Calves fed larger volumes of a high quality milk replacer with higher nutrient content should be able to average 900 gramsday

bull Easy goal is to double birth weight in 8 wksbull Optimum goal is to increase birthweight by

25 times in 10 weeks

Accelerated Growth Formulas

bull 24 to 28 proteinbull 15 to 20 fatbull Whole milk = 27 protein and 30 fatbull Protein is similar but lower in fatbull Promotes lean tissue gainbull Increases efficiency of gainbull Fat is a satiety agent

Advantages

bull Increased growth rate from birth until weaningbull Increased lean tissue to fat tissue ratiobull Increased efficiency of gainbull Increased parenchymal tissue in udder (more

mammary tissue for potential future milk production)

bull Improved immune response (decreased sickness and death) death loss lt1

Advantages (cont)

bull Decreased labor and medicine costs (medicine costs decreased by 80)

bull Decreased age at first calvingbull Program does not have to be altered

depending on environmental conditionsbull Increased 1st lactation milk production

approximately 1700 lbs (773 kg)

What has been the count of births and animals exiting before 6 weeks old by month of birth

Bown 031610

Long Term Effects of Morbidity

bull Calves that experience a disease insult will never catch up to herdmates

bull No such thing as compensatory growthbull Age at first service will be delayedbull Calves that experience a disease insult will

never be able to reach the same potential milk production as an adult even though fully recovered

What this meansbull The effect of growth rate and thus nutrient

intake prior to weaning had a more direct and significant effect on milk yield than genetic selection for production

bull Genetic selection yields ~ 68 ndash 114 kg milk per lactation

bull Pre-weaning calf nutrition and management can yield 4 to 8 times more milk than genetic selection per lactation

What this might meanbull When we feed for more nutrient supply

above maintenance we are actually setting the calf up to be a better lifetime milk producer

bull Since ldquostayabilityrdquo or herd life is primarily correlated to milk production the implication is we might enhance herd life through better early life nutrition

bull 1st lactation milk yield was not significantly affected by reported cases of diarrhea

bull However antibiotic treatment had a significant effect on TDM residual milk

bull Calves that were treated with antibiotics produced 493 kg less milk in the first lactation (P gt 001) than calves with no record of being treated

What about Sickness Treatments and Milk Yield

Nutrition and Disease Resistance

bull Management and hygiene is extremely important

bull Effects of nutrition on immune competency is often ignored

bull Minimize environmental and social stressbull Calves have an amazing ability to fight

disease if immune system has proper fuelbull Death loss of lt1 is obtainable with proper

management and nutrition

Questions

Questions

  • Nutritional Environmental and Management Factors that Influence the Health Growth Rate and Productivity of the Young Dairy Calf
  • Introduction
  • Influence of Dry Cow Nutrition and Management on Health Growth and Productivity of the Calf
  • Fetal Development
  • Uterine Uptake in Relation to Maternal Supply of Organic Nutrients in Late-Pregnant Cows
  • Maximizing Immunity in the Newborn Calf
  • Nutrition of the Dry Cow and Fetal Programming
  • Slide Number 8
  • Slide Number 9
  • Slide Number 10
  • Slide Number 11
  • Placental Development
  • Fetal Sex Organ Development
  • Fetal Muscle Development
  • Reproductive Performance of Heifers
  • Influence of Maternal Nutrition on Progeny Health
  • Condition at Birth
  • Thin Newborn Calves
  • Colostrum Management
  • The role of colostrum in calf health
  • Colostrum Quality
  • Cow-side Tests of Colostrum Quality Colostrometer or Brix Refractometer
  • Cow-side Tests of Colostrum Quality Colostrometer or Brix Refractometer
  • Brix Refractometer Examples(gt 22 on Brix scale = Good colostrum)
  • Nutritional and Endocrine Effectsof Colostrum
  • National Survey of Colostrum Quality (Morrill et al J Dairy Sci 2012 953997)
  • Effect of Delaying First Milking on Colostrum Quality(Moore et al JAVMA 2005 2261375) 13 cows ndash 52 quarters
  • QUANTITY FED at FIRST FEEDING
  • Slide Number 29
  • 4 COLOSTRUM CLEANLINESS
  • Critical Control Points to Reduce Contamination
  • How often do producers feed contaminated colostrum
  • Total Bacteria Counts in Minnesota Colostrum (Swan et al 2007 JDSci 90)
  • 5 Monitoring passive transfer rates
  • 2020 MR 1lbGal 2qts BID 68ordmF(125 gramsliter 2 liters 2Xday 20degC)
  • 2020 MR 1lbGal 2qts BID 32ordm F(125 gramsliter 2 liters 2Xday 0degC)
  • 2820 MR 263 lbs in 7qts per day(180 gramsliter 7 litersDay 0degC)
  • What is Biologically Normal
  • Milk Replacer Feeding Program
  • Milk Replacer Feeding Program
  • Milk Replacer Feeding Program
  • Environmental Temperatureand Nutritional Requirements
  • Cold TemperaturesManagement Procedures
  • Increasing Nutrient Intake
  • Affects of Plane of Nutrition on Rumen Health and Development
  • 25 Pounds DM from Milk Replacer
  • 15 Pounds DM from Milk Replacer
  • 1 Pound DM from Milk Replacer
  • Comparison of 3 Feeding Rates
  • 25 Pounds DM from Milk Replacer
  • 15 Pounds DM from Milk Replacer
  • 1 Pound DM from Milk Replacer
  • Comparison of 3 Feeding Rates
  • Goals for the Growing Calf
  • Body Condition Scoring
  • Thin Calf
  • Accelerated Growth Formulas (Formulas that allow the calf to develop according to their genetic potential)
  • Accelerated Growth Formulas
  • Advantages
  • Advantages (cont)
  • What has been the count of births and animals exiting before 6 weeks old by month of birth
  • Long Term Effects of Morbidity
  • What this means
  • What this might mean
  • What about Sickness Treatments and Milk Yield
  • Nutrition and Disease Resistance
  • Questions
Page 78: Nutritional, Environmental, and Management Factors that ... · Nutritional, Environmental, and Management Factors that Influence the Health, Growth Rate, and ... • Heifer programs

15 Pounds DM from Milk Replacer

1 Pound DM from Milk Replacer

Comparison of 3 Feeding Rates

Goals for the Growing Calf

bull Rumen sufficiently developed to ferment dry feeds efficiently enough to satisfy the nutrient requirements of the weaned calf

bull Allow the animal to obtain its maximum genetic potential in growth

bull Provide a management program and nutritional program to optimize the health of the calf

Body Condition Scoring

Thin Calf

Accelerated Growth Formulas (Formulas that allow the calf to develop according to their genetic potential)

bull Calves on whole milk or replacer fed at 8-10 body wtday gain 250-300 gramsday

bull Calves fed larger volumes of a high quality milk replacer with higher nutrient content should be able to average 900 gramsday

bull Easy goal is to double birth weight in 8 wksbull Optimum goal is to increase birthweight by

25 times in 10 weeks

Accelerated Growth Formulas

bull 24 to 28 proteinbull 15 to 20 fatbull Whole milk = 27 protein and 30 fatbull Protein is similar but lower in fatbull Promotes lean tissue gainbull Increases efficiency of gainbull Fat is a satiety agent

Advantages

bull Increased growth rate from birth until weaningbull Increased lean tissue to fat tissue ratiobull Increased efficiency of gainbull Increased parenchymal tissue in udder (more

mammary tissue for potential future milk production)

bull Improved immune response (decreased sickness and death) death loss lt1

Advantages (cont)

bull Decreased labor and medicine costs (medicine costs decreased by 80)

bull Decreased age at first calvingbull Program does not have to be altered

depending on environmental conditionsbull Increased 1st lactation milk production

approximately 1700 lbs (773 kg)

What has been the count of births and animals exiting before 6 weeks old by month of birth

Bown 031610

Long Term Effects of Morbidity

bull Calves that experience a disease insult will never catch up to herdmates

bull No such thing as compensatory growthbull Age at first service will be delayedbull Calves that experience a disease insult will

never be able to reach the same potential milk production as an adult even though fully recovered

What this meansbull The effect of growth rate and thus nutrient

intake prior to weaning had a more direct and significant effect on milk yield than genetic selection for production

bull Genetic selection yields ~ 68 ndash 114 kg milk per lactation

bull Pre-weaning calf nutrition and management can yield 4 to 8 times more milk than genetic selection per lactation

What this might meanbull When we feed for more nutrient supply

above maintenance we are actually setting the calf up to be a better lifetime milk producer

bull Since ldquostayabilityrdquo or herd life is primarily correlated to milk production the implication is we might enhance herd life through better early life nutrition

bull 1st lactation milk yield was not significantly affected by reported cases of diarrhea

bull However antibiotic treatment had a significant effect on TDM residual milk

bull Calves that were treated with antibiotics produced 493 kg less milk in the first lactation (P gt 001) than calves with no record of being treated

What about Sickness Treatments and Milk Yield

Nutrition and Disease Resistance

bull Management and hygiene is extremely important

bull Effects of nutrition on immune competency is often ignored

bull Minimize environmental and social stressbull Calves have an amazing ability to fight

disease if immune system has proper fuelbull Death loss of lt1 is obtainable with proper

management and nutrition

Questions

Questions

  • Nutritional Environmental and Management Factors that Influence the Health Growth Rate and Productivity of the Young Dairy Calf
  • Introduction
  • Influence of Dry Cow Nutrition and Management on Health Growth and Productivity of the Calf
  • Fetal Development
  • Uterine Uptake in Relation to Maternal Supply of Organic Nutrients in Late-Pregnant Cows
  • Maximizing Immunity in the Newborn Calf
  • Nutrition of the Dry Cow and Fetal Programming
  • Slide Number 8
  • Slide Number 9
  • Slide Number 10
  • Slide Number 11
  • Placental Development
  • Fetal Sex Organ Development
  • Fetal Muscle Development
  • Reproductive Performance of Heifers
  • Influence of Maternal Nutrition on Progeny Health
  • Condition at Birth
  • Thin Newborn Calves
  • Colostrum Management
  • The role of colostrum in calf health
  • Colostrum Quality
  • Cow-side Tests of Colostrum Quality Colostrometer or Brix Refractometer
  • Cow-side Tests of Colostrum Quality Colostrometer or Brix Refractometer
  • Brix Refractometer Examples(gt 22 on Brix scale = Good colostrum)
  • Nutritional and Endocrine Effectsof Colostrum
  • National Survey of Colostrum Quality (Morrill et al J Dairy Sci 2012 953997)
  • Effect of Delaying First Milking on Colostrum Quality(Moore et al JAVMA 2005 2261375) 13 cows ndash 52 quarters
  • QUANTITY FED at FIRST FEEDING
  • Slide Number 29
  • 4 COLOSTRUM CLEANLINESS
  • Critical Control Points to Reduce Contamination
  • How often do producers feed contaminated colostrum
  • Total Bacteria Counts in Minnesota Colostrum (Swan et al 2007 JDSci 90)
  • 5 Monitoring passive transfer rates
  • 2020 MR 1lbGal 2qts BID 68ordmF(125 gramsliter 2 liters 2Xday 20degC)
  • 2020 MR 1lbGal 2qts BID 32ordm F(125 gramsliter 2 liters 2Xday 0degC)
  • 2820 MR 263 lbs in 7qts per day(180 gramsliter 7 litersDay 0degC)
  • What is Biologically Normal
  • Milk Replacer Feeding Program
  • Milk Replacer Feeding Program
  • Milk Replacer Feeding Program
  • Environmental Temperatureand Nutritional Requirements
  • Cold TemperaturesManagement Procedures
  • Increasing Nutrient Intake
  • Affects of Plane of Nutrition on Rumen Health and Development
  • 25 Pounds DM from Milk Replacer
  • 15 Pounds DM from Milk Replacer
  • 1 Pound DM from Milk Replacer
  • Comparison of 3 Feeding Rates
  • 25 Pounds DM from Milk Replacer
  • 15 Pounds DM from Milk Replacer
  • 1 Pound DM from Milk Replacer
  • Comparison of 3 Feeding Rates
  • Goals for the Growing Calf
  • Body Condition Scoring
  • Thin Calf
  • Accelerated Growth Formulas (Formulas that allow the calf to develop according to their genetic potential)
  • Accelerated Growth Formulas
  • Advantages
  • Advantages (cont)
  • What has been the count of births and animals exiting before 6 weeks old by month of birth
  • Long Term Effects of Morbidity
  • What this means
  • What this might mean
  • What about Sickness Treatments and Milk Yield
  • Nutrition and Disease Resistance
  • Questions
Page 79: Nutritional, Environmental, and Management Factors that ... · Nutritional, Environmental, and Management Factors that Influence the Health, Growth Rate, and ... • Heifer programs

1 Pound DM from Milk Replacer

Comparison of 3 Feeding Rates

Goals for the Growing Calf

bull Rumen sufficiently developed to ferment dry feeds efficiently enough to satisfy the nutrient requirements of the weaned calf

bull Allow the animal to obtain its maximum genetic potential in growth

bull Provide a management program and nutritional program to optimize the health of the calf

Body Condition Scoring

Thin Calf

Accelerated Growth Formulas (Formulas that allow the calf to develop according to their genetic potential)

bull Calves on whole milk or replacer fed at 8-10 body wtday gain 250-300 gramsday

bull Calves fed larger volumes of a high quality milk replacer with higher nutrient content should be able to average 900 gramsday

bull Easy goal is to double birth weight in 8 wksbull Optimum goal is to increase birthweight by

25 times in 10 weeks

Accelerated Growth Formulas

bull 24 to 28 proteinbull 15 to 20 fatbull Whole milk = 27 protein and 30 fatbull Protein is similar but lower in fatbull Promotes lean tissue gainbull Increases efficiency of gainbull Fat is a satiety agent

Advantages

bull Increased growth rate from birth until weaningbull Increased lean tissue to fat tissue ratiobull Increased efficiency of gainbull Increased parenchymal tissue in udder (more

mammary tissue for potential future milk production)

bull Improved immune response (decreased sickness and death) death loss lt1

Advantages (cont)

bull Decreased labor and medicine costs (medicine costs decreased by 80)

bull Decreased age at first calvingbull Program does not have to be altered

depending on environmental conditionsbull Increased 1st lactation milk production

approximately 1700 lbs (773 kg)

What has been the count of births and animals exiting before 6 weeks old by month of birth

Bown 031610

Long Term Effects of Morbidity

bull Calves that experience a disease insult will never catch up to herdmates

bull No such thing as compensatory growthbull Age at first service will be delayedbull Calves that experience a disease insult will

never be able to reach the same potential milk production as an adult even though fully recovered

What this meansbull The effect of growth rate and thus nutrient

intake prior to weaning had a more direct and significant effect on milk yield than genetic selection for production

bull Genetic selection yields ~ 68 ndash 114 kg milk per lactation

bull Pre-weaning calf nutrition and management can yield 4 to 8 times more milk than genetic selection per lactation

What this might meanbull When we feed for more nutrient supply

above maintenance we are actually setting the calf up to be a better lifetime milk producer

bull Since ldquostayabilityrdquo or herd life is primarily correlated to milk production the implication is we might enhance herd life through better early life nutrition

bull 1st lactation milk yield was not significantly affected by reported cases of diarrhea

bull However antibiotic treatment had a significant effect on TDM residual milk

bull Calves that were treated with antibiotics produced 493 kg less milk in the first lactation (P gt 001) than calves with no record of being treated

What about Sickness Treatments and Milk Yield

Nutrition and Disease Resistance

bull Management and hygiene is extremely important

bull Effects of nutrition on immune competency is often ignored

bull Minimize environmental and social stressbull Calves have an amazing ability to fight

disease if immune system has proper fuelbull Death loss of lt1 is obtainable with proper

management and nutrition

Questions

Questions

  • Nutritional Environmental and Management Factors that Influence the Health Growth Rate and Productivity of the Young Dairy Calf
  • Introduction
  • Influence of Dry Cow Nutrition and Management on Health Growth and Productivity of the Calf
  • Fetal Development
  • Uterine Uptake in Relation to Maternal Supply of Organic Nutrients in Late-Pregnant Cows
  • Maximizing Immunity in the Newborn Calf
  • Nutrition of the Dry Cow and Fetal Programming
  • Slide Number 8
  • Slide Number 9
  • Slide Number 10
  • Slide Number 11
  • Placental Development
  • Fetal Sex Organ Development
  • Fetal Muscle Development
  • Reproductive Performance of Heifers
  • Influence of Maternal Nutrition on Progeny Health
  • Condition at Birth
  • Thin Newborn Calves
  • Colostrum Management
  • The role of colostrum in calf health
  • Colostrum Quality
  • Cow-side Tests of Colostrum Quality Colostrometer or Brix Refractometer
  • Cow-side Tests of Colostrum Quality Colostrometer or Brix Refractometer
  • Brix Refractometer Examples(gt 22 on Brix scale = Good colostrum)
  • Nutritional and Endocrine Effectsof Colostrum
  • National Survey of Colostrum Quality (Morrill et al J Dairy Sci 2012 953997)
  • Effect of Delaying First Milking on Colostrum Quality(Moore et al JAVMA 2005 2261375) 13 cows ndash 52 quarters
  • QUANTITY FED at FIRST FEEDING
  • Slide Number 29
  • 4 COLOSTRUM CLEANLINESS
  • Critical Control Points to Reduce Contamination
  • How often do producers feed contaminated colostrum
  • Total Bacteria Counts in Minnesota Colostrum (Swan et al 2007 JDSci 90)
  • 5 Monitoring passive transfer rates
  • 2020 MR 1lbGal 2qts BID 68ordmF(125 gramsliter 2 liters 2Xday 20degC)
  • 2020 MR 1lbGal 2qts BID 32ordm F(125 gramsliter 2 liters 2Xday 0degC)
  • 2820 MR 263 lbs in 7qts per day(180 gramsliter 7 litersDay 0degC)
  • What is Biologically Normal
  • Milk Replacer Feeding Program
  • Milk Replacer Feeding Program
  • Milk Replacer Feeding Program
  • Environmental Temperatureand Nutritional Requirements
  • Cold TemperaturesManagement Procedures
  • Increasing Nutrient Intake
  • Affects of Plane of Nutrition on Rumen Health and Development
  • 25 Pounds DM from Milk Replacer
  • 15 Pounds DM from Milk Replacer
  • 1 Pound DM from Milk Replacer
  • Comparison of 3 Feeding Rates
  • 25 Pounds DM from Milk Replacer
  • 15 Pounds DM from Milk Replacer
  • 1 Pound DM from Milk Replacer
  • Comparison of 3 Feeding Rates
  • Goals for the Growing Calf
  • Body Condition Scoring
  • Thin Calf
  • Accelerated Growth Formulas (Formulas that allow the calf to develop according to their genetic potential)
  • Accelerated Growth Formulas
  • Advantages
  • Advantages (cont)
  • What has been the count of births and animals exiting before 6 weeks old by month of birth
  • Long Term Effects of Morbidity
  • What this means
  • What this might mean
  • What about Sickness Treatments and Milk Yield
  • Nutrition and Disease Resistance
  • Questions
Page 80: Nutritional, Environmental, and Management Factors that ... · Nutritional, Environmental, and Management Factors that Influence the Health, Growth Rate, and ... • Heifer programs

Comparison of 3 Feeding Rates

Goals for the Growing Calf

bull Rumen sufficiently developed to ferment dry feeds efficiently enough to satisfy the nutrient requirements of the weaned calf

bull Allow the animal to obtain its maximum genetic potential in growth

bull Provide a management program and nutritional program to optimize the health of the calf

Body Condition Scoring

Thin Calf

Accelerated Growth Formulas (Formulas that allow the calf to develop according to their genetic potential)

bull Calves on whole milk or replacer fed at 8-10 body wtday gain 250-300 gramsday

bull Calves fed larger volumes of a high quality milk replacer with higher nutrient content should be able to average 900 gramsday

bull Easy goal is to double birth weight in 8 wksbull Optimum goal is to increase birthweight by

25 times in 10 weeks

Accelerated Growth Formulas

bull 24 to 28 proteinbull 15 to 20 fatbull Whole milk = 27 protein and 30 fatbull Protein is similar but lower in fatbull Promotes lean tissue gainbull Increases efficiency of gainbull Fat is a satiety agent

Advantages

bull Increased growth rate from birth until weaningbull Increased lean tissue to fat tissue ratiobull Increased efficiency of gainbull Increased parenchymal tissue in udder (more

mammary tissue for potential future milk production)

bull Improved immune response (decreased sickness and death) death loss lt1

Advantages (cont)

bull Decreased labor and medicine costs (medicine costs decreased by 80)

bull Decreased age at first calvingbull Program does not have to be altered

depending on environmental conditionsbull Increased 1st lactation milk production

approximately 1700 lbs (773 kg)

What has been the count of births and animals exiting before 6 weeks old by month of birth

Bown 031610

Long Term Effects of Morbidity

bull Calves that experience a disease insult will never catch up to herdmates

bull No such thing as compensatory growthbull Age at first service will be delayedbull Calves that experience a disease insult will

never be able to reach the same potential milk production as an adult even though fully recovered

What this meansbull The effect of growth rate and thus nutrient

intake prior to weaning had a more direct and significant effect on milk yield than genetic selection for production

bull Genetic selection yields ~ 68 ndash 114 kg milk per lactation

bull Pre-weaning calf nutrition and management can yield 4 to 8 times more milk than genetic selection per lactation

What this might meanbull When we feed for more nutrient supply

above maintenance we are actually setting the calf up to be a better lifetime milk producer

bull Since ldquostayabilityrdquo or herd life is primarily correlated to milk production the implication is we might enhance herd life through better early life nutrition

bull 1st lactation milk yield was not significantly affected by reported cases of diarrhea

bull However antibiotic treatment had a significant effect on TDM residual milk

bull Calves that were treated with antibiotics produced 493 kg less milk in the first lactation (P gt 001) than calves with no record of being treated

What about Sickness Treatments and Milk Yield

Nutrition and Disease Resistance

bull Management and hygiene is extremely important

bull Effects of nutrition on immune competency is often ignored

bull Minimize environmental and social stressbull Calves have an amazing ability to fight

disease if immune system has proper fuelbull Death loss of lt1 is obtainable with proper

management and nutrition

Questions

Questions

  • Nutritional Environmental and Management Factors that Influence the Health Growth Rate and Productivity of the Young Dairy Calf
  • Introduction
  • Influence of Dry Cow Nutrition and Management on Health Growth and Productivity of the Calf
  • Fetal Development
  • Uterine Uptake in Relation to Maternal Supply of Organic Nutrients in Late-Pregnant Cows
  • Maximizing Immunity in the Newborn Calf
  • Nutrition of the Dry Cow and Fetal Programming
  • Slide Number 8
  • Slide Number 9
  • Slide Number 10
  • Slide Number 11
  • Placental Development
  • Fetal Sex Organ Development
  • Fetal Muscle Development
  • Reproductive Performance of Heifers
  • Influence of Maternal Nutrition on Progeny Health
  • Condition at Birth
  • Thin Newborn Calves
  • Colostrum Management
  • The role of colostrum in calf health
  • Colostrum Quality
  • Cow-side Tests of Colostrum Quality Colostrometer or Brix Refractometer
  • Cow-side Tests of Colostrum Quality Colostrometer or Brix Refractometer
  • Brix Refractometer Examples(gt 22 on Brix scale = Good colostrum)
  • Nutritional and Endocrine Effectsof Colostrum
  • National Survey of Colostrum Quality (Morrill et al J Dairy Sci 2012 953997)
  • Effect of Delaying First Milking on Colostrum Quality(Moore et al JAVMA 2005 2261375) 13 cows ndash 52 quarters
  • QUANTITY FED at FIRST FEEDING
  • Slide Number 29
  • 4 COLOSTRUM CLEANLINESS
  • Critical Control Points to Reduce Contamination
  • How often do producers feed contaminated colostrum
  • Total Bacteria Counts in Minnesota Colostrum (Swan et al 2007 JDSci 90)
  • 5 Monitoring passive transfer rates
  • 2020 MR 1lbGal 2qts BID 68ordmF(125 gramsliter 2 liters 2Xday 20degC)
  • 2020 MR 1lbGal 2qts BID 32ordm F(125 gramsliter 2 liters 2Xday 0degC)
  • 2820 MR 263 lbs in 7qts per day(180 gramsliter 7 litersDay 0degC)
  • What is Biologically Normal
  • Milk Replacer Feeding Program
  • Milk Replacer Feeding Program
  • Milk Replacer Feeding Program
  • Environmental Temperatureand Nutritional Requirements
  • Cold TemperaturesManagement Procedures
  • Increasing Nutrient Intake
  • Affects of Plane of Nutrition on Rumen Health and Development
  • 25 Pounds DM from Milk Replacer
  • 15 Pounds DM from Milk Replacer
  • 1 Pound DM from Milk Replacer
  • Comparison of 3 Feeding Rates
  • 25 Pounds DM from Milk Replacer
  • 15 Pounds DM from Milk Replacer
  • 1 Pound DM from Milk Replacer
  • Comparison of 3 Feeding Rates
  • Goals for the Growing Calf
  • Body Condition Scoring
  • Thin Calf
  • Accelerated Growth Formulas (Formulas that allow the calf to develop according to their genetic potential)
  • Accelerated Growth Formulas
  • Advantages
  • Advantages (cont)
  • What has been the count of births and animals exiting before 6 weeks old by month of birth
  • Long Term Effects of Morbidity
  • What this means
  • What this might mean
  • What about Sickness Treatments and Milk Yield
  • Nutrition and Disease Resistance
  • Questions
Page 81: Nutritional, Environmental, and Management Factors that ... · Nutritional, Environmental, and Management Factors that Influence the Health, Growth Rate, and ... • Heifer programs

Goals for the Growing Calf

bull Rumen sufficiently developed to ferment dry feeds efficiently enough to satisfy the nutrient requirements of the weaned calf

bull Allow the animal to obtain its maximum genetic potential in growth

bull Provide a management program and nutritional program to optimize the health of the calf

Body Condition Scoring

Thin Calf

Accelerated Growth Formulas (Formulas that allow the calf to develop according to their genetic potential)

bull Calves on whole milk or replacer fed at 8-10 body wtday gain 250-300 gramsday

bull Calves fed larger volumes of a high quality milk replacer with higher nutrient content should be able to average 900 gramsday

bull Easy goal is to double birth weight in 8 wksbull Optimum goal is to increase birthweight by

25 times in 10 weeks

Accelerated Growth Formulas

bull 24 to 28 proteinbull 15 to 20 fatbull Whole milk = 27 protein and 30 fatbull Protein is similar but lower in fatbull Promotes lean tissue gainbull Increases efficiency of gainbull Fat is a satiety agent

Advantages

bull Increased growth rate from birth until weaningbull Increased lean tissue to fat tissue ratiobull Increased efficiency of gainbull Increased parenchymal tissue in udder (more

mammary tissue for potential future milk production)

bull Improved immune response (decreased sickness and death) death loss lt1

Advantages (cont)

bull Decreased labor and medicine costs (medicine costs decreased by 80)

bull Decreased age at first calvingbull Program does not have to be altered

depending on environmental conditionsbull Increased 1st lactation milk production

approximately 1700 lbs (773 kg)

What has been the count of births and animals exiting before 6 weeks old by month of birth

Bown 031610

Long Term Effects of Morbidity

bull Calves that experience a disease insult will never catch up to herdmates

bull No such thing as compensatory growthbull Age at first service will be delayedbull Calves that experience a disease insult will

never be able to reach the same potential milk production as an adult even though fully recovered

What this meansbull The effect of growth rate and thus nutrient

intake prior to weaning had a more direct and significant effect on milk yield than genetic selection for production

bull Genetic selection yields ~ 68 ndash 114 kg milk per lactation

bull Pre-weaning calf nutrition and management can yield 4 to 8 times more milk than genetic selection per lactation

What this might meanbull When we feed for more nutrient supply

above maintenance we are actually setting the calf up to be a better lifetime milk producer

bull Since ldquostayabilityrdquo or herd life is primarily correlated to milk production the implication is we might enhance herd life through better early life nutrition

bull 1st lactation milk yield was not significantly affected by reported cases of diarrhea

bull However antibiotic treatment had a significant effect on TDM residual milk

bull Calves that were treated with antibiotics produced 493 kg less milk in the first lactation (P gt 001) than calves with no record of being treated

What about Sickness Treatments and Milk Yield

Nutrition and Disease Resistance

bull Management and hygiene is extremely important

bull Effects of nutrition on immune competency is often ignored

bull Minimize environmental and social stressbull Calves have an amazing ability to fight

disease if immune system has proper fuelbull Death loss of lt1 is obtainable with proper

management and nutrition

Questions

Questions

  • Nutritional Environmental and Management Factors that Influence the Health Growth Rate and Productivity of the Young Dairy Calf
  • Introduction
  • Influence of Dry Cow Nutrition and Management on Health Growth and Productivity of the Calf
  • Fetal Development
  • Uterine Uptake in Relation to Maternal Supply of Organic Nutrients in Late-Pregnant Cows
  • Maximizing Immunity in the Newborn Calf
  • Nutrition of the Dry Cow and Fetal Programming
  • Slide Number 8
  • Slide Number 9
  • Slide Number 10
  • Slide Number 11
  • Placental Development
  • Fetal Sex Organ Development
  • Fetal Muscle Development
  • Reproductive Performance of Heifers
  • Influence of Maternal Nutrition on Progeny Health
  • Condition at Birth
  • Thin Newborn Calves
  • Colostrum Management
  • The role of colostrum in calf health
  • Colostrum Quality
  • Cow-side Tests of Colostrum Quality Colostrometer or Brix Refractometer
  • Cow-side Tests of Colostrum Quality Colostrometer or Brix Refractometer
  • Brix Refractometer Examples(gt 22 on Brix scale = Good colostrum)
  • Nutritional and Endocrine Effectsof Colostrum
  • National Survey of Colostrum Quality (Morrill et al J Dairy Sci 2012 953997)
  • Effect of Delaying First Milking on Colostrum Quality(Moore et al JAVMA 2005 2261375) 13 cows ndash 52 quarters
  • QUANTITY FED at FIRST FEEDING
  • Slide Number 29
  • 4 COLOSTRUM CLEANLINESS
  • Critical Control Points to Reduce Contamination
  • How often do producers feed contaminated colostrum
  • Total Bacteria Counts in Minnesota Colostrum (Swan et al 2007 JDSci 90)
  • 5 Monitoring passive transfer rates
  • 2020 MR 1lbGal 2qts BID 68ordmF(125 gramsliter 2 liters 2Xday 20degC)
  • 2020 MR 1lbGal 2qts BID 32ordm F(125 gramsliter 2 liters 2Xday 0degC)
  • 2820 MR 263 lbs in 7qts per day(180 gramsliter 7 litersDay 0degC)
  • What is Biologically Normal
  • Milk Replacer Feeding Program
  • Milk Replacer Feeding Program
  • Milk Replacer Feeding Program
  • Environmental Temperatureand Nutritional Requirements
  • Cold TemperaturesManagement Procedures
  • Increasing Nutrient Intake
  • Affects of Plane of Nutrition on Rumen Health and Development
  • 25 Pounds DM from Milk Replacer
  • 15 Pounds DM from Milk Replacer
  • 1 Pound DM from Milk Replacer
  • Comparison of 3 Feeding Rates
  • 25 Pounds DM from Milk Replacer
  • 15 Pounds DM from Milk Replacer
  • 1 Pound DM from Milk Replacer
  • Comparison of 3 Feeding Rates
  • Goals for the Growing Calf
  • Body Condition Scoring
  • Thin Calf
  • Accelerated Growth Formulas (Formulas that allow the calf to develop according to their genetic potential)
  • Accelerated Growth Formulas
  • Advantages
  • Advantages (cont)
  • What has been the count of births and animals exiting before 6 weeks old by month of birth
  • Long Term Effects of Morbidity
  • What this means
  • What this might mean
  • What about Sickness Treatments and Milk Yield
  • Nutrition and Disease Resistance
  • Questions
Page 82: Nutritional, Environmental, and Management Factors that ... · Nutritional, Environmental, and Management Factors that Influence the Health, Growth Rate, and ... • Heifer programs

Body Condition Scoring

Thin Calf

Accelerated Growth Formulas (Formulas that allow the calf to develop according to their genetic potential)

bull Calves on whole milk or replacer fed at 8-10 body wtday gain 250-300 gramsday

bull Calves fed larger volumes of a high quality milk replacer with higher nutrient content should be able to average 900 gramsday

bull Easy goal is to double birth weight in 8 wksbull Optimum goal is to increase birthweight by

25 times in 10 weeks

Accelerated Growth Formulas

bull 24 to 28 proteinbull 15 to 20 fatbull Whole milk = 27 protein and 30 fatbull Protein is similar but lower in fatbull Promotes lean tissue gainbull Increases efficiency of gainbull Fat is a satiety agent

Advantages

bull Increased growth rate from birth until weaningbull Increased lean tissue to fat tissue ratiobull Increased efficiency of gainbull Increased parenchymal tissue in udder (more

mammary tissue for potential future milk production)

bull Improved immune response (decreased sickness and death) death loss lt1

Advantages (cont)

bull Decreased labor and medicine costs (medicine costs decreased by 80)

bull Decreased age at first calvingbull Program does not have to be altered

depending on environmental conditionsbull Increased 1st lactation milk production

approximately 1700 lbs (773 kg)

What has been the count of births and animals exiting before 6 weeks old by month of birth

Bown 031610

Long Term Effects of Morbidity

bull Calves that experience a disease insult will never catch up to herdmates

bull No such thing as compensatory growthbull Age at first service will be delayedbull Calves that experience a disease insult will

never be able to reach the same potential milk production as an adult even though fully recovered

What this meansbull The effect of growth rate and thus nutrient

intake prior to weaning had a more direct and significant effect on milk yield than genetic selection for production

bull Genetic selection yields ~ 68 ndash 114 kg milk per lactation

bull Pre-weaning calf nutrition and management can yield 4 to 8 times more milk than genetic selection per lactation

What this might meanbull When we feed for more nutrient supply

above maintenance we are actually setting the calf up to be a better lifetime milk producer

bull Since ldquostayabilityrdquo or herd life is primarily correlated to milk production the implication is we might enhance herd life through better early life nutrition

bull 1st lactation milk yield was not significantly affected by reported cases of diarrhea

bull However antibiotic treatment had a significant effect on TDM residual milk

bull Calves that were treated with antibiotics produced 493 kg less milk in the first lactation (P gt 001) than calves with no record of being treated

What about Sickness Treatments and Milk Yield

Nutrition and Disease Resistance

bull Management and hygiene is extremely important

bull Effects of nutrition on immune competency is often ignored

bull Minimize environmental and social stressbull Calves have an amazing ability to fight

disease if immune system has proper fuelbull Death loss of lt1 is obtainable with proper

management and nutrition

Questions

Questions

  • Nutritional Environmental and Management Factors that Influence the Health Growth Rate and Productivity of the Young Dairy Calf
  • Introduction
  • Influence of Dry Cow Nutrition and Management on Health Growth and Productivity of the Calf
  • Fetal Development
  • Uterine Uptake in Relation to Maternal Supply of Organic Nutrients in Late-Pregnant Cows
  • Maximizing Immunity in the Newborn Calf
  • Nutrition of the Dry Cow and Fetal Programming
  • Slide Number 8
  • Slide Number 9
  • Slide Number 10
  • Slide Number 11
  • Placental Development
  • Fetal Sex Organ Development
  • Fetal Muscle Development
  • Reproductive Performance of Heifers
  • Influence of Maternal Nutrition on Progeny Health
  • Condition at Birth
  • Thin Newborn Calves
  • Colostrum Management
  • The role of colostrum in calf health
  • Colostrum Quality
  • Cow-side Tests of Colostrum Quality Colostrometer or Brix Refractometer
  • Cow-side Tests of Colostrum Quality Colostrometer or Brix Refractometer
  • Brix Refractometer Examples(gt 22 on Brix scale = Good colostrum)
  • Nutritional and Endocrine Effectsof Colostrum
  • National Survey of Colostrum Quality (Morrill et al J Dairy Sci 2012 953997)
  • Effect of Delaying First Milking on Colostrum Quality(Moore et al JAVMA 2005 2261375) 13 cows ndash 52 quarters
  • QUANTITY FED at FIRST FEEDING
  • Slide Number 29
  • 4 COLOSTRUM CLEANLINESS
  • Critical Control Points to Reduce Contamination
  • How often do producers feed contaminated colostrum
  • Total Bacteria Counts in Minnesota Colostrum (Swan et al 2007 JDSci 90)
  • 5 Monitoring passive transfer rates
  • 2020 MR 1lbGal 2qts BID 68ordmF(125 gramsliter 2 liters 2Xday 20degC)
  • 2020 MR 1lbGal 2qts BID 32ordm F(125 gramsliter 2 liters 2Xday 0degC)
  • 2820 MR 263 lbs in 7qts per day(180 gramsliter 7 litersDay 0degC)
  • What is Biologically Normal
  • Milk Replacer Feeding Program
  • Milk Replacer Feeding Program
  • Milk Replacer Feeding Program
  • Environmental Temperatureand Nutritional Requirements
  • Cold TemperaturesManagement Procedures
  • Increasing Nutrient Intake
  • Affects of Plane of Nutrition on Rumen Health and Development
  • 25 Pounds DM from Milk Replacer
  • 15 Pounds DM from Milk Replacer
  • 1 Pound DM from Milk Replacer
  • Comparison of 3 Feeding Rates
  • 25 Pounds DM from Milk Replacer
  • 15 Pounds DM from Milk Replacer
  • 1 Pound DM from Milk Replacer
  • Comparison of 3 Feeding Rates
  • Goals for the Growing Calf
  • Body Condition Scoring
  • Thin Calf
  • Accelerated Growth Formulas (Formulas that allow the calf to develop according to their genetic potential)
  • Accelerated Growth Formulas
  • Advantages
  • Advantages (cont)
  • What has been the count of births and animals exiting before 6 weeks old by month of birth
  • Long Term Effects of Morbidity
  • What this means
  • What this might mean
  • What about Sickness Treatments and Milk Yield
  • Nutrition and Disease Resistance
  • Questions
Page 83: Nutritional, Environmental, and Management Factors that ... · Nutritional, Environmental, and Management Factors that Influence the Health, Growth Rate, and ... • Heifer programs

Thin Calf

Accelerated Growth Formulas (Formulas that allow the calf to develop according to their genetic potential)

bull Calves on whole milk or replacer fed at 8-10 body wtday gain 250-300 gramsday

bull Calves fed larger volumes of a high quality milk replacer with higher nutrient content should be able to average 900 gramsday

bull Easy goal is to double birth weight in 8 wksbull Optimum goal is to increase birthweight by

25 times in 10 weeks

Accelerated Growth Formulas

bull 24 to 28 proteinbull 15 to 20 fatbull Whole milk = 27 protein and 30 fatbull Protein is similar but lower in fatbull Promotes lean tissue gainbull Increases efficiency of gainbull Fat is a satiety agent

Advantages

bull Increased growth rate from birth until weaningbull Increased lean tissue to fat tissue ratiobull Increased efficiency of gainbull Increased parenchymal tissue in udder (more

mammary tissue for potential future milk production)

bull Improved immune response (decreased sickness and death) death loss lt1

Advantages (cont)

bull Decreased labor and medicine costs (medicine costs decreased by 80)

bull Decreased age at first calvingbull Program does not have to be altered

depending on environmental conditionsbull Increased 1st lactation milk production

approximately 1700 lbs (773 kg)

What has been the count of births and animals exiting before 6 weeks old by month of birth

Bown 031610

Long Term Effects of Morbidity

bull Calves that experience a disease insult will never catch up to herdmates

bull No such thing as compensatory growthbull Age at first service will be delayedbull Calves that experience a disease insult will

never be able to reach the same potential milk production as an adult even though fully recovered

What this meansbull The effect of growth rate and thus nutrient

intake prior to weaning had a more direct and significant effect on milk yield than genetic selection for production

bull Genetic selection yields ~ 68 ndash 114 kg milk per lactation

bull Pre-weaning calf nutrition and management can yield 4 to 8 times more milk than genetic selection per lactation

What this might meanbull When we feed for more nutrient supply

above maintenance we are actually setting the calf up to be a better lifetime milk producer

bull Since ldquostayabilityrdquo or herd life is primarily correlated to milk production the implication is we might enhance herd life through better early life nutrition

bull 1st lactation milk yield was not significantly affected by reported cases of diarrhea

bull However antibiotic treatment had a significant effect on TDM residual milk

bull Calves that were treated with antibiotics produced 493 kg less milk in the first lactation (P gt 001) than calves with no record of being treated

What about Sickness Treatments and Milk Yield

Nutrition and Disease Resistance

bull Management and hygiene is extremely important

bull Effects of nutrition on immune competency is often ignored

bull Minimize environmental and social stressbull Calves have an amazing ability to fight

disease if immune system has proper fuelbull Death loss of lt1 is obtainable with proper

management and nutrition

Questions

Questions

  • Nutritional Environmental and Management Factors that Influence the Health Growth Rate and Productivity of the Young Dairy Calf
  • Introduction
  • Influence of Dry Cow Nutrition and Management on Health Growth and Productivity of the Calf
  • Fetal Development
  • Uterine Uptake in Relation to Maternal Supply of Organic Nutrients in Late-Pregnant Cows
  • Maximizing Immunity in the Newborn Calf
  • Nutrition of the Dry Cow and Fetal Programming
  • Slide Number 8
  • Slide Number 9
  • Slide Number 10
  • Slide Number 11
  • Placental Development
  • Fetal Sex Organ Development
  • Fetal Muscle Development
  • Reproductive Performance of Heifers
  • Influence of Maternal Nutrition on Progeny Health
  • Condition at Birth
  • Thin Newborn Calves
  • Colostrum Management
  • The role of colostrum in calf health
  • Colostrum Quality
  • Cow-side Tests of Colostrum Quality Colostrometer or Brix Refractometer
  • Cow-side Tests of Colostrum Quality Colostrometer or Brix Refractometer
  • Brix Refractometer Examples(gt 22 on Brix scale = Good colostrum)
  • Nutritional and Endocrine Effectsof Colostrum
  • National Survey of Colostrum Quality (Morrill et al J Dairy Sci 2012 953997)
  • Effect of Delaying First Milking on Colostrum Quality(Moore et al JAVMA 2005 2261375) 13 cows ndash 52 quarters
  • QUANTITY FED at FIRST FEEDING
  • Slide Number 29
  • 4 COLOSTRUM CLEANLINESS
  • Critical Control Points to Reduce Contamination
  • How often do producers feed contaminated colostrum
  • Total Bacteria Counts in Minnesota Colostrum (Swan et al 2007 JDSci 90)
  • 5 Monitoring passive transfer rates
  • 2020 MR 1lbGal 2qts BID 68ordmF(125 gramsliter 2 liters 2Xday 20degC)
  • 2020 MR 1lbGal 2qts BID 32ordm F(125 gramsliter 2 liters 2Xday 0degC)
  • 2820 MR 263 lbs in 7qts per day(180 gramsliter 7 litersDay 0degC)
  • What is Biologically Normal
  • Milk Replacer Feeding Program
  • Milk Replacer Feeding Program
  • Milk Replacer Feeding Program
  • Environmental Temperatureand Nutritional Requirements
  • Cold TemperaturesManagement Procedures
  • Increasing Nutrient Intake
  • Affects of Plane of Nutrition on Rumen Health and Development
  • 25 Pounds DM from Milk Replacer
  • 15 Pounds DM from Milk Replacer
  • 1 Pound DM from Milk Replacer
  • Comparison of 3 Feeding Rates
  • 25 Pounds DM from Milk Replacer
  • 15 Pounds DM from Milk Replacer
  • 1 Pound DM from Milk Replacer
  • Comparison of 3 Feeding Rates
  • Goals for the Growing Calf
  • Body Condition Scoring
  • Thin Calf
  • Accelerated Growth Formulas (Formulas that allow the calf to develop according to their genetic potential)
  • Accelerated Growth Formulas
  • Advantages
  • Advantages (cont)
  • What has been the count of births and animals exiting before 6 weeks old by month of birth
  • Long Term Effects of Morbidity
  • What this means
  • What this might mean
  • What about Sickness Treatments and Milk Yield
  • Nutrition and Disease Resistance
  • Questions
Page 84: Nutritional, Environmental, and Management Factors that ... · Nutritional, Environmental, and Management Factors that Influence the Health, Growth Rate, and ... • Heifer programs

Accelerated Growth Formulas (Formulas that allow the calf to develop according to their genetic potential)

bull Calves on whole milk or replacer fed at 8-10 body wtday gain 250-300 gramsday

bull Calves fed larger volumes of a high quality milk replacer with higher nutrient content should be able to average 900 gramsday

bull Easy goal is to double birth weight in 8 wksbull Optimum goal is to increase birthweight by

25 times in 10 weeks

Accelerated Growth Formulas

bull 24 to 28 proteinbull 15 to 20 fatbull Whole milk = 27 protein and 30 fatbull Protein is similar but lower in fatbull Promotes lean tissue gainbull Increases efficiency of gainbull Fat is a satiety agent

Advantages

bull Increased growth rate from birth until weaningbull Increased lean tissue to fat tissue ratiobull Increased efficiency of gainbull Increased parenchymal tissue in udder (more

mammary tissue for potential future milk production)

bull Improved immune response (decreased sickness and death) death loss lt1

Advantages (cont)

bull Decreased labor and medicine costs (medicine costs decreased by 80)

bull Decreased age at first calvingbull Program does not have to be altered

depending on environmental conditionsbull Increased 1st lactation milk production

approximately 1700 lbs (773 kg)

What has been the count of births and animals exiting before 6 weeks old by month of birth

Bown 031610

Long Term Effects of Morbidity

bull Calves that experience a disease insult will never catch up to herdmates

bull No such thing as compensatory growthbull Age at first service will be delayedbull Calves that experience a disease insult will

never be able to reach the same potential milk production as an adult even though fully recovered

What this meansbull The effect of growth rate and thus nutrient

intake prior to weaning had a more direct and significant effect on milk yield than genetic selection for production

bull Genetic selection yields ~ 68 ndash 114 kg milk per lactation

bull Pre-weaning calf nutrition and management can yield 4 to 8 times more milk than genetic selection per lactation

What this might meanbull When we feed for more nutrient supply

above maintenance we are actually setting the calf up to be a better lifetime milk producer

bull Since ldquostayabilityrdquo or herd life is primarily correlated to milk production the implication is we might enhance herd life through better early life nutrition

bull 1st lactation milk yield was not significantly affected by reported cases of diarrhea

bull However antibiotic treatment had a significant effect on TDM residual milk

bull Calves that were treated with antibiotics produced 493 kg less milk in the first lactation (P gt 001) than calves with no record of being treated

What about Sickness Treatments and Milk Yield

Nutrition and Disease Resistance

bull Management and hygiene is extremely important

bull Effects of nutrition on immune competency is often ignored

bull Minimize environmental and social stressbull Calves have an amazing ability to fight

disease if immune system has proper fuelbull Death loss of lt1 is obtainable with proper

management and nutrition

Questions

Questions

  • Nutritional Environmental and Management Factors that Influence the Health Growth Rate and Productivity of the Young Dairy Calf
  • Introduction
  • Influence of Dry Cow Nutrition and Management on Health Growth and Productivity of the Calf
  • Fetal Development
  • Uterine Uptake in Relation to Maternal Supply of Organic Nutrients in Late-Pregnant Cows
  • Maximizing Immunity in the Newborn Calf
  • Nutrition of the Dry Cow and Fetal Programming
  • Slide Number 8
  • Slide Number 9
  • Slide Number 10
  • Slide Number 11
  • Placental Development
  • Fetal Sex Organ Development
  • Fetal Muscle Development
  • Reproductive Performance of Heifers
  • Influence of Maternal Nutrition on Progeny Health
  • Condition at Birth
  • Thin Newborn Calves
  • Colostrum Management
  • The role of colostrum in calf health
  • Colostrum Quality
  • Cow-side Tests of Colostrum Quality Colostrometer or Brix Refractometer
  • Cow-side Tests of Colostrum Quality Colostrometer or Brix Refractometer
  • Brix Refractometer Examples(gt 22 on Brix scale = Good colostrum)
  • Nutritional and Endocrine Effectsof Colostrum
  • National Survey of Colostrum Quality (Morrill et al J Dairy Sci 2012 953997)
  • Effect of Delaying First Milking on Colostrum Quality(Moore et al JAVMA 2005 2261375) 13 cows ndash 52 quarters
  • QUANTITY FED at FIRST FEEDING
  • Slide Number 29
  • 4 COLOSTRUM CLEANLINESS
  • Critical Control Points to Reduce Contamination
  • How often do producers feed contaminated colostrum
  • Total Bacteria Counts in Minnesota Colostrum (Swan et al 2007 JDSci 90)
  • 5 Monitoring passive transfer rates
  • 2020 MR 1lbGal 2qts BID 68ordmF(125 gramsliter 2 liters 2Xday 20degC)
  • 2020 MR 1lbGal 2qts BID 32ordm F(125 gramsliter 2 liters 2Xday 0degC)
  • 2820 MR 263 lbs in 7qts per day(180 gramsliter 7 litersDay 0degC)
  • What is Biologically Normal
  • Milk Replacer Feeding Program
  • Milk Replacer Feeding Program
  • Milk Replacer Feeding Program
  • Environmental Temperatureand Nutritional Requirements
  • Cold TemperaturesManagement Procedures
  • Increasing Nutrient Intake
  • Affects of Plane of Nutrition on Rumen Health and Development
  • 25 Pounds DM from Milk Replacer
  • 15 Pounds DM from Milk Replacer
  • 1 Pound DM from Milk Replacer
  • Comparison of 3 Feeding Rates
  • 25 Pounds DM from Milk Replacer
  • 15 Pounds DM from Milk Replacer
  • 1 Pound DM from Milk Replacer
  • Comparison of 3 Feeding Rates
  • Goals for the Growing Calf
  • Body Condition Scoring
  • Thin Calf
  • Accelerated Growth Formulas (Formulas that allow the calf to develop according to their genetic potential)
  • Accelerated Growth Formulas
  • Advantages
  • Advantages (cont)
  • What has been the count of births and animals exiting before 6 weeks old by month of birth
  • Long Term Effects of Morbidity
  • What this means
  • What this might mean
  • What about Sickness Treatments and Milk Yield
  • Nutrition and Disease Resistance
  • Questions
Page 85: Nutritional, Environmental, and Management Factors that ... · Nutritional, Environmental, and Management Factors that Influence the Health, Growth Rate, and ... • Heifer programs

Accelerated Growth Formulas

bull 24 to 28 proteinbull 15 to 20 fatbull Whole milk = 27 protein and 30 fatbull Protein is similar but lower in fatbull Promotes lean tissue gainbull Increases efficiency of gainbull Fat is a satiety agent

Advantages

bull Increased growth rate from birth until weaningbull Increased lean tissue to fat tissue ratiobull Increased efficiency of gainbull Increased parenchymal tissue in udder (more

mammary tissue for potential future milk production)

bull Improved immune response (decreased sickness and death) death loss lt1

Advantages (cont)

bull Decreased labor and medicine costs (medicine costs decreased by 80)

bull Decreased age at first calvingbull Program does not have to be altered

depending on environmental conditionsbull Increased 1st lactation milk production

approximately 1700 lbs (773 kg)

What has been the count of births and animals exiting before 6 weeks old by month of birth

Bown 031610

Long Term Effects of Morbidity

bull Calves that experience a disease insult will never catch up to herdmates

bull No such thing as compensatory growthbull Age at first service will be delayedbull Calves that experience a disease insult will

never be able to reach the same potential milk production as an adult even though fully recovered

What this meansbull The effect of growth rate and thus nutrient

intake prior to weaning had a more direct and significant effect on milk yield than genetic selection for production

bull Genetic selection yields ~ 68 ndash 114 kg milk per lactation

bull Pre-weaning calf nutrition and management can yield 4 to 8 times more milk than genetic selection per lactation

What this might meanbull When we feed for more nutrient supply

above maintenance we are actually setting the calf up to be a better lifetime milk producer

bull Since ldquostayabilityrdquo or herd life is primarily correlated to milk production the implication is we might enhance herd life through better early life nutrition

bull 1st lactation milk yield was not significantly affected by reported cases of diarrhea

bull However antibiotic treatment had a significant effect on TDM residual milk

bull Calves that were treated with antibiotics produced 493 kg less milk in the first lactation (P gt 001) than calves with no record of being treated

What about Sickness Treatments and Milk Yield

Nutrition and Disease Resistance

bull Management and hygiene is extremely important

bull Effects of nutrition on immune competency is often ignored

bull Minimize environmental and social stressbull Calves have an amazing ability to fight

disease if immune system has proper fuelbull Death loss of lt1 is obtainable with proper

management and nutrition

Questions

Questions

  • Nutritional Environmental and Management Factors that Influence the Health Growth Rate and Productivity of the Young Dairy Calf
  • Introduction
  • Influence of Dry Cow Nutrition and Management on Health Growth and Productivity of the Calf
  • Fetal Development
  • Uterine Uptake in Relation to Maternal Supply of Organic Nutrients in Late-Pregnant Cows
  • Maximizing Immunity in the Newborn Calf
  • Nutrition of the Dry Cow and Fetal Programming
  • Slide Number 8
  • Slide Number 9
  • Slide Number 10
  • Slide Number 11
  • Placental Development
  • Fetal Sex Organ Development
  • Fetal Muscle Development
  • Reproductive Performance of Heifers
  • Influence of Maternal Nutrition on Progeny Health
  • Condition at Birth
  • Thin Newborn Calves
  • Colostrum Management
  • The role of colostrum in calf health
  • Colostrum Quality
  • Cow-side Tests of Colostrum Quality Colostrometer or Brix Refractometer
  • Cow-side Tests of Colostrum Quality Colostrometer or Brix Refractometer
  • Brix Refractometer Examples(gt 22 on Brix scale = Good colostrum)
  • Nutritional and Endocrine Effectsof Colostrum
  • National Survey of Colostrum Quality (Morrill et al J Dairy Sci 2012 953997)
  • Effect of Delaying First Milking on Colostrum Quality(Moore et al JAVMA 2005 2261375) 13 cows ndash 52 quarters
  • QUANTITY FED at FIRST FEEDING
  • Slide Number 29
  • 4 COLOSTRUM CLEANLINESS
  • Critical Control Points to Reduce Contamination
  • How often do producers feed contaminated colostrum
  • Total Bacteria Counts in Minnesota Colostrum (Swan et al 2007 JDSci 90)
  • 5 Monitoring passive transfer rates
  • 2020 MR 1lbGal 2qts BID 68ordmF(125 gramsliter 2 liters 2Xday 20degC)
  • 2020 MR 1lbGal 2qts BID 32ordm F(125 gramsliter 2 liters 2Xday 0degC)
  • 2820 MR 263 lbs in 7qts per day(180 gramsliter 7 litersDay 0degC)
  • What is Biologically Normal
  • Milk Replacer Feeding Program
  • Milk Replacer Feeding Program
  • Milk Replacer Feeding Program
  • Environmental Temperatureand Nutritional Requirements
  • Cold TemperaturesManagement Procedures
  • Increasing Nutrient Intake
  • Affects of Plane of Nutrition on Rumen Health and Development
  • 25 Pounds DM from Milk Replacer
  • 15 Pounds DM from Milk Replacer
  • 1 Pound DM from Milk Replacer
  • Comparison of 3 Feeding Rates
  • 25 Pounds DM from Milk Replacer
  • 15 Pounds DM from Milk Replacer
  • 1 Pound DM from Milk Replacer
  • Comparison of 3 Feeding Rates
  • Goals for the Growing Calf
  • Body Condition Scoring
  • Thin Calf
  • Accelerated Growth Formulas (Formulas that allow the calf to develop according to their genetic potential)
  • Accelerated Growth Formulas
  • Advantages
  • Advantages (cont)
  • What has been the count of births and animals exiting before 6 weeks old by month of birth
  • Long Term Effects of Morbidity
  • What this means
  • What this might mean
  • What about Sickness Treatments and Milk Yield
  • Nutrition and Disease Resistance
  • Questions
Page 86: Nutritional, Environmental, and Management Factors that ... · Nutritional, Environmental, and Management Factors that Influence the Health, Growth Rate, and ... • Heifer programs

Advantages

bull Increased growth rate from birth until weaningbull Increased lean tissue to fat tissue ratiobull Increased efficiency of gainbull Increased parenchymal tissue in udder (more

mammary tissue for potential future milk production)

bull Improved immune response (decreased sickness and death) death loss lt1

Advantages (cont)

bull Decreased labor and medicine costs (medicine costs decreased by 80)

bull Decreased age at first calvingbull Program does not have to be altered

depending on environmental conditionsbull Increased 1st lactation milk production

approximately 1700 lbs (773 kg)

What has been the count of births and animals exiting before 6 weeks old by month of birth

Bown 031610

Long Term Effects of Morbidity

bull Calves that experience a disease insult will never catch up to herdmates

bull No such thing as compensatory growthbull Age at first service will be delayedbull Calves that experience a disease insult will

never be able to reach the same potential milk production as an adult even though fully recovered

What this meansbull The effect of growth rate and thus nutrient

intake prior to weaning had a more direct and significant effect on milk yield than genetic selection for production

bull Genetic selection yields ~ 68 ndash 114 kg milk per lactation

bull Pre-weaning calf nutrition and management can yield 4 to 8 times more milk than genetic selection per lactation

What this might meanbull When we feed for more nutrient supply

above maintenance we are actually setting the calf up to be a better lifetime milk producer

bull Since ldquostayabilityrdquo or herd life is primarily correlated to milk production the implication is we might enhance herd life through better early life nutrition

bull 1st lactation milk yield was not significantly affected by reported cases of diarrhea

bull However antibiotic treatment had a significant effect on TDM residual milk

bull Calves that were treated with antibiotics produced 493 kg less milk in the first lactation (P gt 001) than calves with no record of being treated

What about Sickness Treatments and Milk Yield

Nutrition and Disease Resistance

bull Management and hygiene is extremely important

bull Effects of nutrition on immune competency is often ignored

bull Minimize environmental and social stressbull Calves have an amazing ability to fight

disease if immune system has proper fuelbull Death loss of lt1 is obtainable with proper

management and nutrition

Questions

Questions

  • Nutritional Environmental and Management Factors that Influence the Health Growth Rate and Productivity of the Young Dairy Calf
  • Introduction
  • Influence of Dry Cow Nutrition and Management on Health Growth and Productivity of the Calf
  • Fetal Development
  • Uterine Uptake in Relation to Maternal Supply of Organic Nutrients in Late-Pregnant Cows
  • Maximizing Immunity in the Newborn Calf
  • Nutrition of the Dry Cow and Fetal Programming
  • Slide Number 8
  • Slide Number 9
  • Slide Number 10
  • Slide Number 11
  • Placental Development
  • Fetal Sex Organ Development
  • Fetal Muscle Development
  • Reproductive Performance of Heifers
  • Influence of Maternal Nutrition on Progeny Health
  • Condition at Birth
  • Thin Newborn Calves
  • Colostrum Management
  • The role of colostrum in calf health
  • Colostrum Quality
  • Cow-side Tests of Colostrum Quality Colostrometer or Brix Refractometer
  • Cow-side Tests of Colostrum Quality Colostrometer or Brix Refractometer
  • Brix Refractometer Examples(gt 22 on Brix scale = Good colostrum)
  • Nutritional and Endocrine Effectsof Colostrum
  • National Survey of Colostrum Quality (Morrill et al J Dairy Sci 2012 953997)
  • Effect of Delaying First Milking on Colostrum Quality(Moore et al JAVMA 2005 2261375) 13 cows ndash 52 quarters
  • QUANTITY FED at FIRST FEEDING
  • Slide Number 29
  • 4 COLOSTRUM CLEANLINESS
  • Critical Control Points to Reduce Contamination
  • How often do producers feed contaminated colostrum
  • Total Bacteria Counts in Minnesota Colostrum (Swan et al 2007 JDSci 90)
  • 5 Monitoring passive transfer rates
  • 2020 MR 1lbGal 2qts BID 68ordmF(125 gramsliter 2 liters 2Xday 20degC)
  • 2020 MR 1lbGal 2qts BID 32ordm F(125 gramsliter 2 liters 2Xday 0degC)
  • 2820 MR 263 lbs in 7qts per day(180 gramsliter 7 litersDay 0degC)
  • What is Biologically Normal
  • Milk Replacer Feeding Program
  • Milk Replacer Feeding Program
  • Milk Replacer Feeding Program
  • Environmental Temperatureand Nutritional Requirements
  • Cold TemperaturesManagement Procedures
  • Increasing Nutrient Intake
  • Affects of Plane of Nutrition on Rumen Health and Development
  • 25 Pounds DM from Milk Replacer
  • 15 Pounds DM from Milk Replacer
  • 1 Pound DM from Milk Replacer
  • Comparison of 3 Feeding Rates
  • 25 Pounds DM from Milk Replacer
  • 15 Pounds DM from Milk Replacer
  • 1 Pound DM from Milk Replacer
  • Comparison of 3 Feeding Rates
  • Goals for the Growing Calf
  • Body Condition Scoring
  • Thin Calf
  • Accelerated Growth Formulas (Formulas that allow the calf to develop according to their genetic potential)
  • Accelerated Growth Formulas
  • Advantages
  • Advantages (cont)
  • What has been the count of births and animals exiting before 6 weeks old by month of birth
  • Long Term Effects of Morbidity
  • What this means
  • What this might mean
  • What about Sickness Treatments and Milk Yield
  • Nutrition and Disease Resistance
  • Questions
Page 87: Nutritional, Environmental, and Management Factors that ... · Nutritional, Environmental, and Management Factors that Influence the Health, Growth Rate, and ... • Heifer programs

Advantages (cont)

bull Decreased labor and medicine costs (medicine costs decreased by 80)

bull Decreased age at first calvingbull Program does not have to be altered

depending on environmental conditionsbull Increased 1st lactation milk production

approximately 1700 lbs (773 kg)

What has been the count of births and animals exiting before 6 weeks old by month of birth

Bown 031610

Long Term Effects of Morbidity

bull Calves that experience a disease insult will never catch up to herdmates

bull No such thing as compensatory growthbull Age at first service will be delayedbull Calves that experience a disease insult will

never be able to reach the same potential milk production as an adult even though fully recovered

What this meansbull The effect of growth rate and thus nutrient

intake prior to weaning had a more direct and significant effect on milk yield than genetic selection for production

bull Genetic selection yields ~ 68 ndash 114 kg milk per lactation

bull Pre-weaning calf nutrition and management can yield 4 to 8 times more milk than genetic selection per lactation

What this might meanbull When we feed for more nutrient supply

above maintenance we are actually setting the calf up to be a better lifetime milk producer

bull Since ldquostayabilityrdquo or herd life is primarily correlated to milk production the implication is we might enhance herd life through better early life nutrition

bull 1st lactation milk yield was not significantly affected by reported cases of diarrhea

bull However antibiotic treatment had a significant effect on TDM residual milk

bull Calves that were treated with antibiotics produced 493 kg less milk in the first lactation (P gt 001) than calves with no record of being treated

What about Sickness Treatments and Milk Yield

Nutrition and Disease Resistance

bull Management and hygiene is extremely important

bull Effects of nutrition on immune competency is often ignored

bull Minimize environmental and social stressbull Calves have an amazing ability to fight

disease if immune system has proper fuelbull Death loss of lt1 is obtainable with proper

management and nutrition

Questions

Questions

  • Nutritional Environmental and Management Factors that Influence the Health Growth Rate and Productivity of the Young Dairy Calf
  • Introduction
  • Influence of Dry Cow Nutrition and Management on Health Growth and Productivity of the Calf
  • Fetal Development
  • Uterine Uptake in Relation to Maternal Supply of Organic Nutrients in Late-Pregnant Cows
  • Maximizing Immunity in the Newborn Calf
  • Nutrition of the Dry Cow and Fetal Programming
  • Slide Number 8
  • Slide Number 9
  • Slide Number 10
  • Slide Number 11
  • Placental Development
  • Fetal Sex Organ Development
  • Fetal Muscle Development
  • Reproductive Performance of Heifers
  • Influence of Maternal Nutrition on Progeny Health
  • Condition at Birth
  • Thin Newborn Calves
  • Colostrum Management
  • The role of colostrum in calf health
  • Colostrum Quality
  • Cow-side Tests of Colostrum Quality Colostrometer or Brix Refractometer
  • Cow-side Tests of Colostrum Quality Colostrometer or Brix Refractometer
  • Brix Refractometer Examples(gt 22 on Brix scale = Good colostrum)
  • Nutritional and Endocrine Effectsof Colostrum
  • National Survey of Colostrum Quality (Morrill et al J Dairy Sci 2012 953997)
  • Effect of Delaying First Milking on Colostrum Quality(Moore et al JAVMA 2005 2261375) 13 cows ndash 52 quarters
  • QUANTITY FED at FIRST FEEDING
  • Slide Number 29
  • 4 COLOSTRUM CLEANLINESS
  • Critical Control Points to Reduce Contamination
  • How often do producers feed contaminated colostrum
  • Total Bacteria Counts in Minnesota Colostrum (Swan et al 2007 JDSci 90)
  • 5 Monitoring passive transfer rates
  • 2020 MR 1lbGal 2qts BID 68ordmF(125 gramsliter 2 liters 2Xday 20degC)
  • 2020 MR 1lbGal 2qts BID 32ordm F(125 gramsliter 2 liters 2Xday 0degC)
  • 2820 MR 263 lbs in 7qts per day(180 gramsliter 7 litersDay 0degC)
  • What is Biologically Normal
  • Milk Replacer Feeding Program
  • Milk Replacer Feeding Program
  • Milk Replacer Feeding Program
  • Environmental Temperatureand Nutritional Requirements
  • Cold TemperaturesManagement Procedures
  • Increasing Nutrient Intake
  • Affects of Plane of Nutrition on Rumen Health and Development
  • 25 Pounds DM from Milk Replacer
  • 15 Pounds DM from Milk Replacer
  • 1 Pound DM from Milk Replacer
  • Comparison of 3 Feeding Rates
  • 25 Pounds DM from Milk Replacer
  • 15 Pounds DM from Milk Replacer
  • 1 Pound DM from Milk Replacer
  • Comparison of 3 Feeding Rates
  • Goals for the Growing Calf
  • Body Condition Scoring
  • Thin Calf
  • Accelerated Growth Formulas (Formulas that allow the calf to develop according to their genetic potential)
  • Accelerated Growth Formulas
  • Advantages
  • Advantages (cont)
  • What has been the count of births and animals exiting before 6 weeks old by month of birth
  • Long Term Effects of Morbidity
  • What this means
  • What this might mean
  • What about Sickness Treatments and Milk Yield
  • Nutrition and Disease Resistance
  • Questions
Page 88: Nutritional, Environmental, and Management Factors that ... · Nutritional, Environmental, and Management Factors that Influence the Health, Growth Rate, and ... • Heifer programs

What has been the count of births and animals exiting before 6 weeks old by month of birth

Bown 031610

Long Term Effects of Morbidity

bull Calves that experience a disease insult will never catch up to herdmates

bull No such thing as compensatory growthbull Age at first service will be delayedbull Calves that experience a disease insult will

never be able to reach the same potential milk production as an adult even though fully recovered

What this meansbull The effect of growth rate and thus nutrient

intake prior to weaning had a more direct and significant effect on milk yield than genetic selection for production

bull Genetic selection yields ~ 68 ndash 114 kg milk per lactation

bull Pre-weaning calf nutrition and management can yield 4 to 8 times more milk than genetic selection per lactation

What this might meanbull When we feed for more nutrient supply

above maintenance we are actually setting the calf up to be a better lifetime milk producer

bull Since ldquostayabilityrdquo or herd life is primarily correlated to milk production the implication is we might enhance herd life through better early life nutrition

bull 1st lactation milk yield was not significantly affected by reported cases of diarrhea

bull However antibiotic treatment had a significant effect on TDM residual milk

bull Calves that were treated with antibiotics produced 493 kg less milk in the first lactation (P gt 001) than calves with no record of being treated

What about Sickness Treatments and Milk Yield

Nutrition and Disease Resistance

bull Management and hygiene is extremely important

bull Effects of nutrition on immune competency is often ignored

bull Minimize environmental and social stressbull Calves have an amazing ability to fight

disease if immune system has proper fuelbull Death loss of lt1 is obtainable with proper

management and nutrition

Questions

Questions

  • Nutritional Environmental and Management Factors that Influence the Health Growth Rate and Productivity of the Young Dairy Calf
  • Introduction
  • Influence of Dry Cow Nutrition and Management on Health Growth and Productivity of the Calf
  • Fetal Development
  • Uterine Uptake in Relation to Maternal Supply of Organic Nutrients in Late-Pregnant Cows
  • Maximizing Immunity in the Newborn Calf
  • Nutrition of the Dry Cow and Fetal Programming
  • Slide Number 8
  • Slide Number 9
  • Slide Number 10
  • Slide Number 11
  • Placental Development
  • Fetal Sex Organ Development
  • Fetal Muscle Development
  • Reproductive Performance of Heifers
  • Influence of Maternal Nutrition on Progeny Health
  • Condition at Birth
  • Thin Newborn Calves
  • Colostrum Management
  • The role of colostrum in calf health
  • Colostrum Quality
  • Cow-side Tests of Colostrum Quality Colostrometer or Brix Refractometer
  • Cow-side Tests of Colostrum Quality Colostrometer or Brix Refractometer
  • Brix Refractometer Examples(gt 22 on Brix scale = Good colostrum)
  • Nutritional and Endocrine Effectsof Colostrum
  • National Survey of Colostrum Quality (Morrill et al J Dairy Sci 2012 953997)
  • Effect of Delaying First Milking on Colostrum Quality(Moore et al JAVMA 2005 2261375) 13 cows ndash 52 quarters
  • QUANTITY FED at FIRST FEEDING
  • Slide Number 29
  • 4 COLOSTRUM CLEANLINESS
  • Critical Control Points to Reduce Contamination
  • How often do producers feed contaminated colostrum
  • Total Bacteria Counts in Minnesota Colostrum (Swan et al 2007 JDSci 90)
  • 5 Monitoring passive transfer rates
  • 2020 MR 1lbGal 2qts BID 68ordmF(125 gramsliter 2 liters 2Xday 20degC)
  • 2020 MR 1lbGal 2qts BID 32ordm F(125 gramsliter 2 liters 2Xday 0degC)
  • 2820 MR 263 lbs in 7qts per day(180 gramsliter 7 litersDay 0degC)
  • What is Biologically Normal
  • Milk Replacer Feeding Program
  • Milk Replacer Feeding Program
  • Milk Replacer Feeding Program
  • Environmental Temperatureand Nutritional Requirements
  • Cold TemperaturesManagement Procedures
  • Increasing Nutrient Intake
  • Affects of Plane of Nutrition on Rumen Health and Development
  • 25 Pounds DM from Milk Replacer
  • 15 Pounds DM from Milk Replacer
  • 1 Pound DM from Milk Replacer
  • Comparison of 3 Feeding Rates
  • 25 Pounds DM from Milk Replacer
  • 15 Pounds DM from Milk Replacer
  • 1 Pound DM from Milk Replacer
  • Comparison of 3 Feeding Rates
  • Goals for the Growing Calf
  • Body Condition Scoring
  • Thin Calf
  • Accelerated Growth Formulas (Formulas that allow the calf to develop according to their genetic potential)
  • Accelerated Growth Formulas
  • Advantages
  • Advantages (cont)
  • What has been the count of births and animals exiting before 6 weeks old by month of birth
  • Long Term Effects of Morbidity
  • What this means
  • What this might mean
  • What about Sickness Treatments and Milk Yield
  • Nutrition and Disease Resistance
  • Questions
Page 89: Nutritional, Environmental, and Management Factors that ... · Nutritional, Environmental, and Management Factors that Influence the Health, Growth Rate, and ... • Heifer programs

Long Term Effects of Morbidity

bull Calves that experience a disease insult will never catch up to herdmates

bull No such thing as compensatory growthbull Age at first service will be delayedbull Calves that experience a disease insult will

never be able to reach the same potential milk production as an adult even though fully recovered

What this meansbull The effect of growth rate and thus nutrient

intake prior to weaning had a more direct and significant effect on milk yield than genetic selection for production

bull Genetic selection yields ~ 68 ndash 114 kg milk per lactation

bull Pre-weaning calf nutrition and management can yield 4 to 8 times more milk than genetic selection per lactation

What this might meanbull When we feed for more nutrient supply

above maintenance we are actually setting the calf up to be a better lifetime milk producer

bull Since ldquostayabilityrdquo or herd life is primarily correlated to milk production the implication is we might enhance herd life through better early life nutrition

bull 1st lactation milk yield was not significantly affected by reported cases of diarrhea

bull However antibiotic treatment had a significant effect on TDM residual milk

bull Calves that were treated with antibiotics produced 493 kg less milk in the first lactation (P gt 001) than calves with no record of being treated

What about Sickness Treatments and Milk Yield

Nutrition and Disease Resistance

bull Management and hygiene is extremely important

bull Effects of nutrition on immune competency is often ignored

bull Minimize environmental and social stressbull Calves have an amazing ability to fight

disease if immune system has proper fuelbull Death loss of lt1 is obtainable with proper

management and nutrition

Questions

Questions

  • Nutritional Environmental and Management Factors that Influence the Health Growth Rate and Productivity of the Young Dairy Calf
  • Introduction
  • Influence of Dry Cow Nutrition and Management on Health Growth and Productivity of the Calf
  • Fetal Development
  • Uterine Uptake in Relation to Maternal Supply of Organic Nutrients in Late-Pregnant Cows
  • Maximizing Immunity in the Newborn Calf
  • Nutrition of the Dry Cow and Fetal Programming
  • Slide Number 8
  • Slide Number 9
  • Slide Number 10
  • Slide Number 11
  • Placental Development
  • Fetal Sex Organ Development
  • Fetal Muscle Development
  • Reproductive Performance of Heifers
  • Influence of Maternal Nutrition on Progeny Health
  • Condition at Birth
  • Thin Newborn Calves
  • Colostrum Management
  • The role of colostrum in calf health
  • Colostrum Quality
  • Cow-side Tests of Colostrum Quality Colostrometer or Brix Refractometer
  • Cow-side Tests of Colostrum Quality Colostrometer or Brix Refractometer
  • Brix Refractometer Examples(gt 22 on Brix scale = Good colostrum)
  • Nutritional and Endocrine Effectsof Colostrum
  • National Survey of Colostrum Quality (Morrill et al J Dairy Sci 2012 953997)
  • Effect of Delaying First Milking on Colostrum Quality(Moore et al JAVMA 2005 2261375) 13 cows ndash 52 quarters
  • QUANTITY FED at FIRST FEEDING
  • Slide Number 29
  • 4 COLOSTRUM CLEANLINESS
  • Critical Control Points to Reduce Contamination
  • How often do producers feed contaminated colostrum
  • Total Bacteria Counts in Minnesota Colostrum (Swan et al 2007 JDSci 90)
  • 5 Monitoring passive transfer rates
  • 2020 MR 1lbGal 2qts BID 68ordmF(125 gramsliter 2 liters 2Xday 20degC)
  • 2020 MR 1lbGal 2qts BID 32ordm F(125 gramsliter 2 liters 2Xday 0degC)
  • 2820 MR 263 lbs in 7qts per day(180 gramsliter 7 litersDay 0degC)
  • What is Biologically Normal
  • Milk Replacer Feeding Program
  • Milk Replacer Feeding Program
  • Milk Replacer Feeding Program
  • Environmental Temperatureand Nutritional Requirements
  • Cold TemperaturesManagement Procedures
  • Increasing Nutrient Intake
  • Affects of Plane of Nutrition on Rumen Health and Development
  • 25 Pounds DM from Milk Replacer
  • 15 Pounds DM from Milk Replacer
  • 1 Pound DM from Milk Replacer
  • Comparison of 3 Feeding Rates
  • 25 Pounds DM from Milk Replacer
  • 15 Pounds DM from Milk Replacer
  • 1 Pound DM from Milk Replacer
  • Comparison of 3 Feeding Rates
  • Goals for the Growing Calf
  • Body Condition Scoring
  • Thin Calf
  • Accelerated Growth Formulas (Formulas that allow the calf to develop according to their genetic potential)
  • Accelerated Growth Formulas
  • Advantages
  • Advantages (cont)
  • What has been the count of births and animals exiting before 6 weeks old by month of birth
  • Long Term Effects of Morbidity
  • What this means
  • What this might mean
  • What about Sickness Treatments and Milk Yield
  • Nutrition and Disease Resistance
  • Questions
Page 90: Nutritional, Environmental, and Management Factors that ... · Nutritional, Environmental, and Management Factors that Influence the Health, Growth Rate, and ... • Heifer programs

What this meansbull The effect of growth rate and thus nutrient

intake prior to weaning had a more direct and significant effect on milk yield than genetic selection for production

bull Genetic selection yields ~ 68 ndash 114 kg milk per lactation

bull Pre-weaning calf nutrition and management can yield 4 to 8 times more milk than genetic selection per lactation

What this might meanbull When we feed for more nutrient supply

above maintenance we are actually setting the calf up to be a better lifetime milk producer

bull Since ldquostayabilityrdquo or herd life is primarily correlated to milk production the implication is we might enhance herd life through better early life nutrition

bull 1st lactation milk yield was not significantly affected by reported cases of diarrhea

bull However antibiotic treatment had a significant effect on TDM residual milk

bull Calves that were treated with antibiotics produced 493 kg less milk in the first lactation (P gt 001) than calves with no record of being treated

What about Sickness Treatments and Milk Yield

Nutrition and Disease Resistance

bull Management and hygiene is extremely important

bull Effects of nutrition on immune competency is often ignored

bull Minimize environmental and social stressbull Calves have an amazing ability to fight

disease if immune system has proper fuelbull Death loss of lt1 is obtainable with proper

management and nutrition

Questions

Questions

  • Nutritional Environmental and Management Factors that Influence the Health Growth Rate and Productivity of the Young Dairy Calf
  • Introduction
  • Influence of Dry Cow Nutrition and Management on Health Growth and Productivity of the Calf
  • Fetal Development
  • Uterine Uptake in Relation to Maternal Supply of Organic Nutrients in Late-Pregnant Cows
  • Maximizing Immunity in the Newborn Calf
  • Nutrition of the Dry Cow and Fetal Programming
  • Slide Number 8
  • Slide Number 9
  • Slide Number 10
  • Slide Number 11
  • Placental Development
  • Fetal Sex Organ Development
  • Fetal Muscle Development
  • Reproductive Performance of Heifers
  • Influence of Maternal Nutrition on Progeny Health
  • Condition at Birth
  • Thin Newborn Calves
  • Colostrum Management
  • The role of colostrum in calf health
  • Colostrum Quality
  • Cow-side Tests of Colostrum Quality Colostrometer or Brix Refractometer
  • Cow-side Tests of Colostrum Quality Colostrometer or Brix Refractometer
  • Brix Refractometer Examples(gt 22 on Brix scale = Good colostrum)
  • Nutritional and Endocrine Effectsof Colostrum
  • National Survey of Colostrum Quality (Morrill et al J Dairy Sci 2012 953997)
  • Effect of Delaying First Milking on Colostrum Quality(Moore et al JAVMA 2005 2261375) 13 cows ndash 52 quarters
  • QUANTITY FED at FIRST FEEDING
  • Slide Number 29
  • 4 COLOSTRUM CLEANLINESS
  • Critical Control Points to Reduce Contamination
  • How often do producers feed contaminated colostrum
  • Total Bacteria Counts in Minnesota Colostrum (Swan et al 2007 JDSci 90)
  • 5 Monitoring passive transfer rates
  • 2020 MR 1lbGal 2qts BID 68ordmF(125 gramsliter 2 liters 2Xday 20degC)
  • 2020 MR 1lbGal 2qts BID 32ordm F(125 gramsliter 2 liters 2Xday 0degC)
  • 2820 MR 263 lbs in 7qts per day(180 gramsliter 7 litersDay 0degC)
  • What is Biologically Normal
  • Milk Replacer Feeding Program
  • Milk Replacer Feeding Program
  • Milk Replacer Feeding Program
  • Environmental Temperatureand Nutritional Requirements
  • Cold TemperaturesManagement Procedures
  • Increasing Nutrient Intake
  • Affects of Plane of Nutrition on Rumen Health and Development
  • 25 Pounds DM from Milk Replacer
  • 15 Pounds DM from Milk Replacer
  • 1 Pound DM from Milk Replacer
  • Comparison of 3 Feeding Rates
  • 25 Pounds DM from Milk Replacer
  • 15 Pounds DM from Milk Replacer
  • 1 Pound DM from Milk Replacer
  • Comparison of 3 Feeding Rates
  • Goals for the Growing Calf
  • Body Condition Scoring
  • Thin Calf
  • Accelerated Growth Formulas (Formulas that allow the calf to develop according to their genetic potential)
  • Accelerated Growth Formulas
  • Advantages
  • Advantages (cont)
  • What has been the count of births and animals exiting before 6 weeks old by month of birth
  • Long Term Effects of Morbidity
  • What this means
  • What this might mean
  • What about Sickness Treatments and Milk Yield
  • Nutrition and Disease Resistance
  • Questions
Page 91: Nutritional, Environmental, and Management Factors that ... · Nutritional, Environmental, and Management Factors that Influence the Health, Growth Rate, and ... • Heifer programs

What this might meanbull When we feed for more nutrient supply

above maintenance we are actually setting the calf up to be a better lifetime milk producer

bull Since ldquostayabilityrdquo or herd life is primarily correlated to milk production the implication is we might enhance herd life through better early life nutrition

bull 1st lactation milk yield was not significantly affected by reported cases of diarrhea

bull However antibiotic treatment had a significant effect on TDM residual milk

bull Calves that were treated with antibiotics produced 493 kg less milk in the first lactation (P gt 001) than calves with no record of being treated

What about Sickness Treatments and Milk Yield

Nutrition and Disease Resistance

bull Management and hygiene is extremely important

bull Effects of nutrition on immune competency is often ignored

bull Minimize environmental and social stressbull Calves have an amazing ability to fight

disease if immune system has proper fuelbull Death loss of lt1 is obtainable with proper

management and nutrition

Questions

Questions

  • Nutritional Environmental and Management Factors that Influence the Health Growth Rate and Productivity of the Young Dairy Calf
  • Introduction
  • Influence of Dry Cow Nutrition and Management on Health Growth and Productivity of the Calf
  • Fetal Development
  • Uterine Uptake in Relation to Maternal Supply of Organic Nutrients in Late-Pregnant Cows
  • Maximizing Immunity in the Newborn Calf
  • Nutrition of the Dry Cow and Fetal Programming
  • Slide Number 8
  • Slide Number 9
  • Slide Number 10
  • Slide Number 11
  • Placental Development
  • Fetal Sex Organ Development
  • Fetal Muscle Development
  • Reproductive Performance of Heifers
  • Influence of Maternal Nutrition on Progeny Health
  • Condition at Birth
  • Thin Newborn Calves
  • Colostrum Management
  • The role of colostrum in calf health
  • Colostrum Quality
  • Cow-side Tests of Colostrum Quality Colostrometer or Brix Refractometer
  • Cow-side Tests of Colostrum Quality Colostrometer or Brix Refractometer
  • Brix Refractometer Examples(gt 22 on Brix scale = Good colostrum)
  • Nutritional and Endocrine Effectsof Colostrum
  • National Survey of Colostrum Quality (Morrill et al J Dairy Sci 2012 953997)
  • Effect of Delaying First Milking on Colostrum Quality(Moore et al JAVMA 2005 2261375) 13 cows ndash 52 quarters
  • QUANTITY FED at FIRST FEEDING
  • Slide Number 29
  • 4 COLOSTRUM CLEANLINESS
  • Critical Control Points to Reduce Contamination
  • How often do producers feed contaminated colostrum
  • Total Bacteria Counts in Minnesota Colostrum (Swan et al 2007 JDSci 90)
  • 5 Monitoring passive transfer rates
  • 2020 MR 1lbGal 2qts BID 68ordmF(125 gramsliter 2 liters 2Xday 20degC)
  • 2020 MR 1lbGal 2qts BID 32ordm F(125 gramsliter 2 liters 2Xday 0degC)
  • 2820 MR 263 lbs in 7qts per day(180 gramsliter 7 litersDay 0degC)
  • What is Biologically Normal
  • Milk Replacer Feeding Program
  • Milk Replacer Feeding Program
  • Milk Replacer Feeding Program
  • Environmental Temperatureand Nutritional Requirements
  • Cold TemperaturesManagement Procedures
  • Increasing Nutrient Intake
  • Affects of Plane of Nutrition on Rumen Health and Development
  • 25 Pounds DM from Milk Replacer
  • 15 Pounds DM from Milk Replacer
  • 1 Pound DM from Milk Replacer
  • Comparison of 3 Feeding Rates
  • 25 Pounds DM from Milk Replacer
  • 15 Pounds DM from Milk Replacer
  • 1 Pound DM from Milk Replacer
  • Comparison of 3 Feeding Rates
  • Goals for the Growing Calf
  • Body Condition Scoring
  • Thin Calf
  • Accelerated Growth Formulas (Formulas that allow the calf to develop according to their genetic potential)
  • Accelerated Growth Formulas
  • Advantages
  • Advantages (cont)
  • What has been the count of births and animals exiting before 6 weeks old by month of birth
  • Long Term Effects of Morbidity
  • What this means
  • What this might mean
  • What about Sickness Treatments and Milk Yield
  • Nutrition and Disease Resistance
  • Questions
Page 92: Nutritional, Environmental, and Management Factors that ... · Nutritional, Environmental, and Management Factors that Influence the Health, Growth Rate, and ... • Heifer programs

bull 1st lactation milk yield was not significantly affected by reported cases of diarrhea

bull However antibiotic treatment had a significant effect on TDM residual milk

bull Calves that were treated with antibiotics produced 493 kg less milk in the first lactation (P gt 001) than calves with no record of being treated

What about Sickness Treatments and Milk Yield

Nutrition and Disease Resistance

bull Management and hygiene is extremely important

bull Effects of nutrition on immune competency is often ignored

bull Minimize environmental and social stressbull Calves have an amazing ability to fight

disease if immune system has proper fuelbull Death loss of lt1 is obtainable with proper

management and nutrition

Questions

Questions

  • Nutritional Environmental and Management Factors that Influence the Health Growth Rate and Productivity of the Young Dairy Calf
  • Introduction
  • Influence of Dry Cow Nutrition and Management on Health Growth and Productivity of the Calf
  • Fetal Development
  • Uterine Uptake in Relation to Maternal Supply of Organic Nutrients in Late-Pregnant Cows
  • Maximizing Immunity in the Newborn Calf
  • Nutrition of the Dry Cow and Fetal Programming
  • Slide Number 8
  • Slide Number 9
  • Slide Number 10
  • Slide Number 11
  • Placental Development
  • Fetal Sex Organ Development
  • Fetal Muscle Development
  • Reproductive Performance of Heifers
  • Influence of Maternal Nutrition on Progeny Health
  • Condition at Birth
  • Thin Newborn Calves
  • Colostrum Management
  • The role of colostrum in calf health
  • Colostrum Quality
  • Cow-side Tests of Colostrum Quality Colostrometer or Brix Refractometer
  • Cow-side Tests of Colostrum Quality Colostrometer or Brix Refractometer
  • Brix Refractometer Examples(gt 22 on Brix scale = Good colostrum)
  • Nutritional and Endocrine Effectsof Colostrum
  • National Survey of Colostrum Quality (Morrill et al J Dairy Sci 2012 953997)
  • Effect of Delaying First Milking on Colostrum Quality(Moore et al JAVMA 2005 2261375) 13 cows ndash 52 quarters
  • QUANTITY FED at FIRST FEEDING
  • Slide Number 29
  • 4 COLOSTRUM CLEANLINESS
  • Critical Control Points to Reduce Contamination
  • How often do producers feed contaminated colostrum
  • Total Bacteria Counts in Minnesota Colostrum (Swan et al 2007 JDSci 90)
  • 5 Monitoring passive transfer rates
  • 2020 MR 1lbGal 2qts BID 68ordmF(125 gramsliter 2 liters 2Xday 20degC)
  • 2020 MR 1lbGal 2qts BID 32ordm F(125 gramsliter 2 liters 2Xday 0degC)
  • 2820 MR 263 lbs in 7qts per day(180 gramsliter 7 litersDay 0degC)
  • What is Biologically Normal
  • Milk Replacer Feeding Program
  • Milk Replacer Feeding Program
  • Milk Replacer Feeding Program
  • Environmental Temperatureand Nutritional Requirements
  • Cold TemperaturesManagement Procedures
  • Increasing Nutrient Intake
  • Affects of Plane of Nutrition on Rumen Health and Development
  • 25 Pounds DM from Milk Replacer
  • 15 Pounds DM from Milk Replacer
  • 1 Pound DM from Milk Replacer
  • Comparison of 3 Feeding Rates
  • 25 Pounds DM from Milk Replacer
  • 15 Pounds DM from Milk Replacer
  • 1 Pound DM from Milk Replacer
  • Comparison of 3 Feeding Rates
  • Goals for the Growing Calf
  • Body Condition Scoring
  • Thin Calf
  • Accelerated Growth Formulas (Formulas that allow the calf to develop according to their genetic potential)
  • Accelerated Growth Formulas
  • Advantages
  • Advantages (cont)
  • What has been the count of births and animals exiting before 6 weeks old by month of birth
  • Long Term Effects of Morbidity
  • What this means
  • What this might mean
  • What about Sickness Treatments and Milk Yield
  • Nutrition and Disease Resistance
  • Questions
Page 93: Nutritional, Environmental, and Management Factors that ... · Nutritional, Environmental, and Management Factors that Influence the Health, Growth Rate, and ... • Heifer programs

Nutrition and Disease Resistance

bull Management and hygiene is extremely important

bull Effects of nutrition on immune competency is often ignored

bull Minimize environmental and social stressbull Calves have an amazing ability to fight

disease if immune system has proper fuelbull Death loss of lt1 is obtainable with proper

management and nutrition

Questions

Questions

  • Nutritional Environmental and Management Factors that Influence the Health Growth Rate and Productivity of the Young Dairy Calf
  • Introduction
  • Influence of Dry Cow Nutrition and Management on Health Growth and Productivity of the Calf
  • Fetal Development
  • Uterine Uptake in Relation to Maternal Supply of Organic Nutrients in Late-Pregnant Cows
  • Maximizing Immunity in the Newborn Calf
  • Nutrition of the Dry Cow and Fetal Programming
  • Slide Number 8
  • Slide Number 9
  • Slide Number 10
  • Slide Number 11
  • Placental Development
  • Fetal Sex Organ Development
  • Fetal Muscle Development
  • Reproductive Performance of Heifers
  • Influence of Maternal Nutrition on Progeny Health
  • Condition at Birth
  • Thin Newborn Calves
  • Colostrum Management
  • The role of colostrum in calf health
  • Colostrum Quality
  • Cow-side Tests of Colostrum Quality Colostrometer or Brix Refractometer
  • Cow-side Tests of Colostrum Quality Colostrometer or Brix Refractometer
  • Brix Refractometer Examples(gt 22 on Brix scale = Good colostrum)
  • Nutritional and Endocrine Effectsof Colostrum
  • National Survey of Colostrum Quality (Morrill et al J Dairy Sci 2012 953997)
  • Effect of Delaying First Milking on Colostrum Quality(Moore et al JAVMA 2005 2261375) 13 cows ndash 52 quarters
  • QUANTITY FED at FIRST FEEDING
  • Slide Number 29
  • 4 COLOSTRUM CLEANLINESS
  • Critical Control Points to Reduce Contamination
  • How often do producers feed contaminated colostrum
  • Total Bacteria Counts in Minnesota Colostrum (Swan et al 2007 JDSci 90)
  • 5 Monitoring passive transfer rates
  • 2020 MR 1lbGal 2qts BID 68ordmF(125 gramsliter 2 liters 2Xday 20degC)
  • 2020 MR 1lbGal 2qts BID 32ordm F(125 gramsliter 2 liters 2Xday 0degC)
  • 2820 MR 263 lbs in 7qts per day(180 gramsliter 7 litersDay 0degC)
  • What is Biologically Normal
  • Milk Replacer Feeding Program
  • Milk Replacer Feeding Program
  • Milk Replacer Feeding Program
  • Environmental Temperatureand Nutritional Requirements
  • Cold TemperaturesManagement Procedures
  • Increasing Nutrient Intake
  • Affects of Plane of Nutrition on Rumen Health and Development
  • 25 Pounds DM from Milk Replacer
  • 15 Pounds DM from Milk Replacer
  • 1 Pound DM from Milk Replacer
  • Comparison of 3 Feeding Rates
  • 25 Pounds DM from Milk Replacer
  • 15 Pounds DM from Milk Replacer
  • 1 Pound DM from Milk Replacer
  • Comparison of 3 Feeding Rates
  • Goals for the Growing Calf
  • Body Condition Scoring
  • Thin Calf
  • Accelerated Growth Formulas (Formulas that allow the calf to develop according to their genetic potential)
  • Accelerated Growth Formulas
  • Advantages
  • Advantages (cont)
  • What has been the count of births and animals exiting before 6 weeks old by month of birth
  • Long Term Effects of Morbidity
  • What this means
  • What this might mean
  • What about Sickness Treatments and Milk Yield
  • Nutrition and Disease Resistance
  • Questions
Page 94: Nutritional, Environmental, and Management Factors that ... · Nutritional, Environmental, and Management Factors that Influence the Health, Growth Rate, and ... • Heifer programs

Questions

Questions

  • Nutritional Environmental and Management Factors that Influence the Health Growth Rate and Productivity of the Young Dairy Calf
  • Introduction
  • Influence of Dry Cow Nutrition and Management on Health Growth and Productivity of the Calf
  • Fetal Development
  • Uterine Uptake in Relation to Maternal Supply of Organic Nutrients in Late-Pregnant Cows
  • Maximizing Immunity in the Newborn Calf
  • Nutrition of the Dry Cow and Fetal Programming
  • Slide Number 8
  • Slide Number 9
  • Slide Number 10
  • Slide Number 11
  • Placental Development
  • Fetal Sex Organ Development
  • Fetal Muscle Development
  • Reproductive Performance of Heifers
  • Influence of Maternal Nutrition on Progeny Health
  • Condition at Birth
  • Thin Newborn Calves
  • Colostrum Management
  • The role of colostrum in calf health
  • Colostrum Quality
  • Cow-side Tests of Colostrum Quality Colostrometer or Brix Refractometer
  • Cow-side Tests of Colostrum Quality Colostrometer or Brix Refractometer
  • Brix Refractometer Examples(gt 22 on Brix scale = Good colostrum)
  • Nutritional and Endocrine Effectsof Colostrum
  • National Survey of Colostrum Quality (Morrill et al J Dairy Sci 2012 953997)
  • Effect of Delaying First Milking on Colostrum Quality(Moore et al JAVMA 2005 2261375) 13 cows ndash 52 quarters
  • QUANTITY FED at FIRST FEEDING
  • Slide Number 29
  • 4 COLOSTRUM CLEANLINESS
  • Critical Control Points to Reduce Contamination
  • How often do producers feed contaminated colostrum
  • Total Bacteria Counts in Minnesota Colostrum (Swan et al 2007 JDSci 90)
  • 5 Monitoring passive transfer rates
  • 2020 MR 1lbGal 2qts BID 68ordmF(125 gramsliter 2 liters 2Xday 20degC)
  • 2020 MR 1lbGal 2qts BID 32ordm F(125 gramsliter 2 liters 2Xday 0degC)
  • 2820 MR 263 lbs in 7qts per day(180 gramsliter 7 litersDay 0degC)
  • What is Biologically Normal
  • Milk Replacer Feeding Program
  • Milk Replacer Feeding Program
  • Milk Replacer Feeding Program
  • Environmental Temperatureand Nutritional Requirements
  • Cold TemperaturesManagement Procedures
  • Increasing Nutrient Intake
  • Affects of Plane of Nutrition on Rumen Health and Development
  • 25 Pounds DM from Milk Replacer
  • 15 Pounds DM from Milk Replacer
  • 1 Pound DM from Milk Replacer
  • Comparison of 3 Feeding Rates
  • 25 Pounds DM from Milk Replacer
  • 15 Pounds DM from Milk Replacer
  • 1 Pound DM from Milk Replacer
  • Comparison of 3 Feeding Rates
  • Goals for the Growing Calf
  • Body Condition Scoring
  • Thin Calf
  • Accelerated Growth Formulas (Formulas that allow the calf to develop according to their genetic potential)
  • Accelerated Growth Formulas
  • Advantages
  • Advantages (cont)
  • What has been the count of births and animals exiting before 6 weeks old by month of birth
  • Long Term Effects of Morbidity
  • What this means
  • What this might mean
  • What about Sickness Treatments and Milk Yield
  • Nutrition and Disease Resistance
  • Questions