Nutrition Trends
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Transcript of Nutrition Trends
What comes to mind when you think of NUTRITION?
Text BRIDGETH245 to 22333After receiving a confirmation text, text anything in subjecthttps://www.polleverywhere.com/free_text_polls/ZpQoXZsw5upzfmk
Nutrition TrendsScott Lanier & Bridget Hegg
Presentation Outline
History of DieteticsLegislation and TradeChanging DemographicsTransparencySustainability
Evolution of Dietitians
Military New Science According to the U.S. Bureau of Labor Statistics, employment of dietitians and nutritionists is
projected to grow 21 percent from 2012 to 2022, faster than the average for all occupations.
Legislation
Dietary Guidelines for Americans
• Every 5 Years• Only recommendations with "strong"
evidence are included• Excludes some previous well known
recommendations• And it comes out __________???
Common Sense Nutrition Disclosure Act
December 1, 2015 Clarifies the nutritional information that
needs to be included in food labeling and signage
20 or more locations must provide nutritional information on menus, menu boards or online
Locations with more than 50% revenue from the sale of food
Stores who receive >50% of revenue online --> Labels can be provided online, not necessarily in store (ex. Dominos)
Polling Question
https://www.polleverywhere.com/multiple_choice_polls/QpZOVisooiv2Y7T
New York City Sodium Ban
Chains with 15 or +2,300 mg NaDecember 1, 2015
International Trade
NAFTA
Expanded USDA regulations into Mexican farming practices and food packagingIncreased immigration and access to Mexican foods --> Salsa is now more popular than ketchup
• NAFTA leads to increased regulation of Mexican avocados
• US imports increases, expanded avocado production
• Increased presence of avocados on US menus
TPPTrans Pacific Partnership
• New Zealand - #1 exporter of dairy
• Increased access to new markets• Southeast Asia • Latin America
Changing Demographics
Baby Boomers
• Aging Population• Increased risk of illness• Preventative medicine through food• Nutritional Supplements• Disposable Income
Rise in Chronic Illness
New Products that help people manage diseasesTargeted towards all age groupsNew diet plans that promote preventative health conceptsNutrition as marketing tool
Millennials
24 75%
33% >50%
56%
Transparency
KISS: Keep It Simple Stupid
SimplerCleanerAvoidance
Clean Label
Clean Label - Operations Simple menu Simple preparation Less inventory, more cross-utilization Mass customization Peasant food, comfort food
Clean Label - Nutrition Reduced reliance on processed foods Clean label = fewer "chemical"
ingredients Simpler food and preparation leads to
reduced SOFAS
Avoidance
• What is coming off menus?• Food Babe Army• No-No List
GMOs
Household Topic Europe vs US Tate and Lyle Research
Source: http://www.healthline.com/health/food-survey-infographic
Polling Question
Environmental SustainabilityRelationship between agriculture and climate1. Increased population = increased food
production2. 14% of CO2 emissions, 25% of land use3. Most ecologically sensitive economic sector4. Human cost of climate change unequally
spread
The guidelines are not "the appropriate vehicle for this important policy conversation about sustainability," Agriculture Secretary Tom Vilsack and Health and Human Services Secretary Sylvia Burwell
Cricket Flour by Bitty Foods
High protein flour Grain-free Cup-for-cup replacement Possible shellfish allergen
Final Polling Questionhttps://www.polleverywhere.com/free_text_polls/wvrsIyLBfQ5ymav
References
https://www.nrdc.org/food/files/wasted-food-ip.pdf http://www.hopperatx.com/why-eat-insects/ http://www.diabetickitchen.com/ http://www.heart.org/HEARTORG/GettingHealthy/NutritionCenter/Heart-CheckMarkCertification/Heart-Check-Food-Certificati
on-Program-Nutrition-Requirements_UCM_300914_Article.jsp#.VmiRGDbSnIU http://www.cbsnews.com/news/administration-drops-sustainability-from-upcoming-dietary-guidelines/
http://www.brookings.edu/~/media/Research/Files/Reports/2015/11/16-paris-climate-talks/agriculture-in-cop21.pdf?la=en
http://www.menusofchange.org/images/uploads/pdf/CIA-Harvard_MenusofChange_AnnualReport_2015a1.pdf http://avocadosfrommexico.com/about-afm/ http://www.tokyofoundation.org/en/articles/2013/japan-agriculture-and-tpp https://ustr.gov/sites/default/files/TPP-Overall-US-Benefits-Fact-Sheet.pdf https://www.nlm.nih.gov/medlineplus/nutritionforseniors.html