NUTRITION AND SPORTS What would you Eat? -Big Mac -Fries -Coke -Spaghetti -Whole wheat bread -Skim...
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Transcript of NUTRITION AND SPORTS What would you Eat? -Big Mac -Fries -Coke -Spaghetti -Whole wheat bread -Skim...
![Page 1: NUTRITION AND SPORTS What would you Eat? -Big Mac -Fries -Coke -Spaghetti -Whole wheat bread -Skim Milk -Pizza -Chips -Bar -Milkshake.](https://reader035.fdocuments.in/reader035/viewer/2022072015/56649eb65503460f94bbfe78/html5/thumbnails/1.jpg)
NUTRITION AND SPORTS
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What would you Eat?
-Big Mac
-Fries
-Coke
-Spaghetti
-Whole wheat bread
-Skim Milk
-Pizza
-Chips
-Bar
-Milkshake
![Page 3: NUTRITION AND SPORTS What would you Eat? -Big Mac -Fries -Coke -Spaghetti -Whole wheat bread -Skim Milk -Pizza -Chips -Bar -Milkshake.](https://reader035.fdocuments.in/reader035/viewer/2022072015/56649eb65503460f94bbfe78/html5/thumbnails/3.jpg)
WHY SHOULD WE EAT HEALTHY?
• Nutrition plays role in:
• Weight loss/gain
• Increase in muscle tone
• Increased cardiovascular exercise
• Increase in muscle size and endurance
• IE: good car good fuel
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CARBOHYDRATES
• Primary fuel source for the body
• Used by all body tissue for energy to function
• Two different types: simple/ complex
• Simple: short term energy
• Complex: long term energy
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Carbohydrates
• Foods with Simple Carbs:
• Cookies, pies, sweets, sugar cereals
• Foods with Complex Carbs:
• Rice, Pasta, whole-wheats, and brans
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FATS
• Helps build tissue cells
• Production of hormones (growth, testosterone)
• Joint Lubrication
• Brain function
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Fats
• Foods with Fats:
• Nuts, Seeds, Cheese, Milk
• Meats, Butter, Egg Yolks, Fried Foods
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PROTEINS
• Required for:
• Metabolism
• Blood Formation
• Oxygen transport
• Building muscle Tissue and Strength
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PROTEINS
• Foods High in Proteins:
• Skinless Chicken
• Egg Whites
• Fish
• Low fat Milk and Dairy
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RECOMMENDED SERVINGS
• Dairy: 3-4
• Breads and Cereals: 3-5(8)
• Meat and Poultry: 2
• Fruits and Veggies: 4-5 (10)
• Handout
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PRE-COMPETITION MEALS
• Should mostly be carbohydrates, with little fat and protein
• Examples: pasta, rice, cereal
• Large Meal: 3-4 hours prior to game
• Small Meal: 2-3 hours prior to game
• Small Snack/Liquid Meal: 1-2 hrs.
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PRE-COMPETITION DRINKS
• Drink extra fluids the day before (4-8)
• Drink up to 1L 2 hours prior to event
• Drink 1 cup 5-10 mins. prior to event
• For Short Duration Events (track) drink small quantities throughout the day.
• Don’t eat new or sugary meals/snacks prior to competition
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HYDRATION
• Most important Nutrient
• Used for every process in the body
• Body is 60% H2O
• Muscle is 70% H2O
• Blood is 90% H2O
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WATER
• Muscle (70%) What happens when not enough water?
• Blood (90%) How do nutrients, oxygen get to various organs and cells?
• How does the body excrete wastes?
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CALORIES
• What is a Calorie?
• Where we get our energy
• The energy that is used when we exercise
• 3500 = 1 pound
• Food Labels (bar, chips, milk, eggs)
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Discussion
• Should there be junk food or unhealthy foods served in cafeterias and vending machines with the school?
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Discussion
• Should there be a “food rehab” clinic for those with excess weight problems?
• Should all foods have a detailed label describing the nutritional information?
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Outdoor Kitchen Planner
• Groups of 3
• Plan a meal to be cooked on one burner
• Must contain all 4 food groups