Nutrient Management in Vegetable Crops - full sizedNutrient Management in Vegetable Crops Dr. Tom...

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Nutrient Management in Vegetable Crops Dr. Tom Thompson Dept. of Soil, Water, and Environmental Science Presented at 14 th Annual Desert Crops Workshop Holtville, CA 3 December, 2003

Transcript of Nutrient Management in Vegetable Crops - full sizedNutrient Management in Vegetable Crops Dr. Tom...

Page 1: Nutrient Management in Vegetable Crops - full sizedNutrient Management in Vegetable Crops Dr. Tom Thompson Dept. of Soil, Water, and Environmental ... Identification of potential yield-limiting

Nutrient Management in Vegetable Crops

Dr. Tom ThompsonDept. of Soil, Water, and Environmental Science

Presented at 14th Annual Desert Crops WorkshopHoltville, CA 3 December, 2003

Page 2: Nutrient Management in Vegetable Crops - full sizedNutrient Management in Vegetable Crops Dr. Tom Thompson Dept. of Soil, Water, and Environmental ... Identification of potential yield-limiting

Objectives of Nutrient Management

Optimize crop yield and qualityUse inputs efficiently

Improve profitsAvoid pollution

Improve soil quality and productivity

Page 3: Nutrient Management in Vegetable Crops - full sizedNutrient Management in Vegetable Crops Dr. Tom Thompson Dept. of Soil, Water, and Environmental ... Identification of potential yield-limiting

Keys for Successful Nutrient Management

Identification of potential yield-limiting factors.If possible, control yield-limiting factors.Understand soil nutrient status.Understand plant nutrient demand.Use soil and tissue testing.

Page 4: Nutrient Management in Vegetable Crops - full sizedNutrient Management in Vegetable Crops Dr. Tom Thompson Dept. of Soil, Water, and Environmental ... Identification of potential yield-limiting

Yield-Limiting Factors

Crop yield and quality will be limited by the most-limiting growth factor.Nutrients may not be the most-limiting factor:

Irrigation managementSalinityPests

Page 5: Nutrient Management in Vegetable Crops - full sizedNutrient Management in Vegetable Crops Dr. Tom Thompson Dept. of Soil, Water, and Environmental ... Identification of potential yield-limiting

Plant Response to InputsPl

ant R

espo

nse

Amount of Input

A

B

C

What's Happening here?

A: The input was not neededB: The input was neededC: Another factor limiting growth

Page 6: Nutrient Management in Vegetable Crops - full sizedNutrient Management in Vegetable Crops Dr. Tom Thompson Dept. of Soil, Water, and Environmental ... Identification of potential yield-limiting

Tools for Soil/Crop ManagementSoil Knowledge

Soil pH, salts, sodium (potential limiting factors)Available soil nutrients Knowledge of soil variability

Crop KnowledgeSalt toleranceNutrient requirementsNutrient uptake patternCrop nutrient status from tissue tests

Page 7: Nutrient Management in Vegetable Crops - full sizedNutrient Management in Vegetable Crops Dr. Tom Thompson Dept. of Soil, Water, and Environmental ... Identification of potential yield-limiting

Soil Sampling and TestingSoil sampling and testing is an excellent way to evaluate potential yield-limiting factors.Soil sampling is most often used for:

determining pre-season soil fertility and other potential soil problems (e.g. pH, salinity, etc.)

evaluating a wide range of potential soil problems simultaneously.

Page 8: Nutrient Management in Vegetable Crops - full sizedNutrient Management in Vegetable Crops Dr. Tom Thompson Dept. of Soil, Water, and Environmental ... Identification of potential yield-limiting

Soil Sampling

Soil samples should be collected in a random manner within areas that are approximately uniform with respect to soil properties and management history.Collect a minimum of 15-20 samples per uniform area. Composite the 15-20 samples to form one combined sample.Collect to a depth of 12”

Page 9: Nutrient Management in Vegetable Crops - full sizedNutrient Management in Vegetable Crops Dr. Tom Thompson Dept. of Soil, Water, and Environmental ... Identification of potential yield-limiting

Soil Tests

Page 10: Nutrient Management in Vegetable Crops - full sizedNutrient Management in Vegetable Crops Dr. Tom Thompson Dept. of Soil, Water, and Environmental ... Identification of potential yield-limiting

EC and Crop Growth

20

40

60

80

100

0 2 4 6

Soil EC

% Y

ield Lettuce

BroccoliCantaloupeSweet Corn

“Non-saline” “Saline”

Page 11: Nutrient Management in Vegetable Crops - full sizedNutrient Management in Vegetable Crops Dr. Tom Thompson Dept. of Soil, Water, and Environmental ... Identification of potential yield-limiting

ESPExchangeable Sodium PercentageA measure of sodium to calcium ratio on soil claysInterpretation

Soil ESP >8 is severe for clay loam to clay texturesSoil ESP >13 is severe for other soil texturesHigh ESP can result in poor water infiltration

Page 12: Nutrient Management in Vegetable Crops - full sizedNutrient Management in Vegetable Crops Dr. Tom Thompson Dept. of Soil, Water, and Environmental ... Identification of potential yield-limiting

Soil Variability

Soil salinity (EC) with EM-38

Page 13: Nutrient Management in Vegetable Crops - full sizedNutrient Management in Vegetable Crops Dr. Tom Thompson Dept. of Soil, Water, and Environmental ... Identification of potential yield-limiting

Soil Tests

Page 14: Nutrient Management in Vegetable Crops - full sizedNutrient Management in Vegetable Crops Dr. Tom Thompson Dept. of Soil, Water, and Environmental ... Identification of potential yield-limiting

Essential Plant NutrientsNeeded as Fertilizers in Desert Soils

“Macro” nutrients “Micro” nutrientsNitrogen N Iron FePhosphorus P Manganese MnPotassium K Copper CuCalcium Ca Zinc ZnMagnesium Mg Molybdenum MoSulfur S Chlorine Cl

Boron BNickel Ni

Red = usuallyGreen = occasionallyBlack = seldom

Page 15: Nutrient Management in Vegetable Crops - full sizedNutrient Management in Vegetable Crops Dr. Tom Thompson Dept. of Soil, Water, and Environmental ... Identification of potential yield-limiting

Measuring Nutrient Availability in Desert Soils

Nutrient Soil TestN 2M KCl extractP 0.5 M NaHCO3 extractK Ammonium acetate ext.B Hot water extractionFe, Mn, Cu, Zn DTPA extraction

Page 16: Nutrient Management in Vegetable Crops - full sizedNutrient Management in Vegetable Crops Dr. Tom Thompson Dept. of Soil, Water, and Environmental ... Identification of potential yield-limiting

Meaning of Soil Test ValuesC

rop

Yie

ld“Low” “Medium” “High”

Available Soil Nutrient

Page 17: Nutrient Management in Vegetable Crops - full sizedNutrient Management in Vegetable Crops Dr. Tom Thompson Dept. of Soil, Water, and Environmental ... Identification of potential yield-limiting

Available Soil NutrientsPreplant available N

Due to mobility of N, take samples as close to planting 0-10 ppm NO3-N “Low” - High probablility of response to fertilizer

10-20 ppm NO3-N “Medium”- Moderate probability of response to fertilizer

>20 ppm NO3-N “High”- Low probability of response to fertilizer

Page 18: Nutrient Management in Vegetable Crops - full sizedNutrient Management in Vegetable Crops Dr. Tom Thompson Dept. of Soil, Water, and Environmental ... Identification of potential yield-limiting

Available Soil NutrientsPreplant available P

0-20 ppm “Low”- High probability of response to fertilizer

20-40 ppm “Medium”- Moderate probability of response to fertilizer

>40 ppm “High”- Low probability of response to fertilizer

One preplant sample is usually sufficient

Page 19: Nutrient Management in Vegetable Crops - full sizedNutrient Management in Vegetable Crops Dr. Tom Thompson Dept. of Soil, Water, and Environmental ... Identification of potential yield-limiting

Micronutrient Soil Tests

>1.20.5 – 1.2<0.5B

>1.50.7 – 1.5<0.7Zn

>1.20.8 – 1.2<0.8Cu

>102 – 10<2Mn

>155 – 15<5Fe

HighMediumLowNutrientFrom Western Fertilizer Handbook All values in ppm

Page 20: Nutrient Management in Vegetable Crops - full sizedNutrient Management in Vegetable Crops Dr. Tom Thompson Dept. of Soil, Water, and Environmental ... Identification of potential yield-limiting

Crop Nutrient Uptake

20030100700Lettuce

lb/ac lb/ac lb/acCtn/ac

300 - 37065 - 85200 - 250750Cauliflower

110 - 14045 - 60175 - 225500Broccoli

K2O uptake

P2O5uptake

N Uptake

YieldCrop

Page 21: Nutrient Management in Vegetable Crops - full sizedNutrient Management in Vegetable Crops Dr. Tom Thompson Dept. of Soil, Water, and Environmental ... Identification of potential yield-limiting

Cauliflower Nitrogen Uptake

0

1

2

3

4

5

0 20 40 60 80 100 120 140

Days After Planting

Dai

ly N

Upt

ake

(lb/a

c)

Page 22: Nutrient Management in Vegetable Crops - full sizedNutrient Management in Vegetable Crops Dr. Tom Thompson Dept. of Soil, Water, and Environmental ... Identification of potential yield-limiting

Plant Tissue TestingUses the plant as an index of nutrient availabilityAdvantages:

Direct measurement of nutrient uptakeSame tissue test can be used across many soils

Disadvantage:Nutrient content is a function of all factors affecting plant growth

Page 23: Nutrient Management in Vegetable Crops - full sizedNutrient Management in Vegetable Crops Dr. Tom Thompson Dept. of Soil, Water, and Environmental ... Identification of potential yield-limiting

Tissue to Sample

Vegetable Crops: Midribs and Petioles

Page 24: Nutrient Management in Vegetable Crops - full sizedNutrient Management in Vegetable Crops Dr. Tom Thompson Dept. of Soil, Water, and Environmental ... Identification of potential yield-limiting

Tissue Sampling for Vegetable Crops

Petioles or midribs should be collected beginning at about the 4-6 leaf stage from the youngest fully-expanded leaf.Sample from >20 plants within uniform areas of the field.Avoid plants that are abnormally large or small, and diseased plants.Tissue samples are perishable--refrigerate or dry immediately.

Page 25: Nutrient Management in Vegetable Crops - full sizedNutrient Management in Vegetable Crops Dr. Tom Thompson Dept. of Soil, Water, and Environmental ... Identification of potential yield-limiting

Standard Tissue AnalysisTissue Analysis usually involves several steps:

SamplingSample dryingSample grindingSample extractionSample analysis

Time from sampling to results is usually 2-3 days, delaying fertilization.

Page 26: Nutrient Management in Vegetable Crops - full sizedNutrient Management in Vegetable Crops Dr. Tom Thompson Dept. of Soil, Water, and Environmental ... Identification of potential yield-limiting

Sap TestingA method that can allow immediate determination of plant N or K status.Sample petioles in the same manner as for petiole analysis, and extract sap.Sap nitrate or potassium is measured on a hand-held, calibrated meter.Guidelines are available for some, but not all, crops.

Page 27: Nutrient Management in Vegetable Crops - full sizedNutrient Management in Vegetable Crops Dr. Tom Thompson Dept. of Soil, Water, and Environmental ... Identification of potential yield-limiting

Cardy Meter

Page 28: Nutrient Management in Vegetable Crops - full sizedNutrient Management in Vegetable Crops Dr. Tom Thompson Dept. of Soil, Water, and Environmental ... Identification of potential yield-limiting

NO3-N in Broccoli Petiole Sap

0200400600800

1000120014001600

4-6 Leaf 10-12 Leaf First Buds HeadDevelopment

Pre-Harvest

NO

3-N

in S

ap (m

g/L)

Excessive

Adequate

Warning

Deficient

Page 29: Nutrient Management in Vegetable Crops - full sizedNutrient Management in Vegetable Crops Dr. Tom Thompson Dept. of Soil, Water, and Environmental ... Identification of potential yield-limiting

NO3-N in Cauliflower Petiole Sap

0

200

400

600

800

1000

1200

1400

1600

4-6 Leaf 8-10 Leaf Folding Button

NO

3-N

in S

ap (m

g/L)

Excessive

Adequate

Warning

Deficient

Page 30: Nutrient Management in Vegetable Crops - full sizedNutrient Management in Vegetable Crops Dr. Tom Thompson Dept. of Soil, Water, and Environmental ... Identification of potential yield-limiting

Sap Testing

Quick plant sap tests are useful tools for monitoring plant N status. They will be most useful when:

Sap concentrations are monitored frequentlyCombined with other evaluations of crop vigor

Page 31: Nutrient Management in Vegetable Crops - full sizedNutrient Management in Vegetable Crops Dr. Tom Thompson Dept. of Soil, Water, and Environmental ... Identification of potential yield-limiting

Summary—Steps for Good Nutrient Management

Understand limiting factors to growth.Collect, analyze, interpret pre-season soil samples. Apply appropriate management practices.Understand soil variability.Collect and analyze in-season plant tissue samples to guide side-dress fertilizer applications or fertigations.

Page 32: Nutrient Management in Vegetable Crops - full sizedNutrient Management in Vegetable Crops Dr. Tom Thompson Dept. of Soil, Water, and Environmental ... Identification of potential yield-limiting

Questions?

Contact Tom Thompson at:520-621-3670 [email protected]

Visit our subsurface drip irrigation website at:

http://ag.arizona.edu/azdrip