Notting-Hill Menu-A4 2020-01-14 · äääääääääääääääääääääää...

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ĔĆĘę Ďęč ĆĒ ǤǤǤǤǤǤǤǤǤǤǤǤǤǤǤǤǤǤǤǤǤǤǤ ͵Ǥ͵Ͱ Toasted selection of Sourdough breads with seasonal jam and butter ėĊĘč ėĚĎę ĆđĆĉ ǤǤǤǤǤǤǤǤǤǤǤǤǤǤǤǤǤ ǤͰͰ Seasonal fresh fruits with Honey and served with Thick Greek Yogurt Add: Gluten Free Granola - 3.00 ĔĚĘĊćĆĐĊĉ ėĆēĔđĆ ǤǤǤǤǤǤǤǤǤǤ ͶǤͰ With maple syrup and raw honey, coconut flakes, sunflower seeds, goji berries served with fresh seasonal berries and Greek Yogurt Add: Almond Butter - 1.50 ĈĆĎ ĔĜđ ǤǤǤǤǤǤǤǤǤǤǤǤǤǤǤǤǤǤǤǤǤǤǤǤǤǤǤǤǤǤ ǤͰͰ With berries, chia seeds, coconut flakes & bee pollen Add: Gluten Free Granola - 3.00 Add: Almond Butter - 1.50 ĚĒĒĊė ĊĒĕ ĔėėĎĉČĊ ǤǤǤǤǤǤ ǤͰͰ With toasted coconut flakes, hemp powder, blueberries, cacao nibs, chia seeds & Canadian maple syrup, milk đĚĊ ĆČĎĈ ĒĔĔęčĎĊ ĔĜđ ǤǤǤǤǤǤǤǤǤǤǤǤǤǤǤǤǤǤǤ Ǥ͵Ͱ Blue Spirulina, Banana, topped with Blueberries and Housemade Granola ĚęĊđđĆ ĆēĈĆĐĊĘ ǤǤǤǤǤǤǤǤǤǤǤǤǤǤǤǤ ͱͲǤ͵Ͱ With nutella spread, fresh banana, fresh strawberries, Oreo crumbles served with vanilla ice cream ėĊēĈč ĔĆĘę ǤǤǤǤǤǤǤǤǤǤǤǤǤǤǤǤǤǤǤǤǤǤǤǤǤ ͱͱǤ͵Ͱ With vanilla ice cream or vanilla mascarpone, sliced banana, dark chocolate crumb, fresh berries & Canadian Maple syrup Add: Streaky Bacon - 3.50 Ċĝę ĊěĊđ ĆċċđĊĘ ǤǤǤǤǤǤǤǤǤǤǤǤǤ ͱͲǤͰ Belgian waffles sandwich with Nutella chocolate, strawberries, Oreo crumbles served vanilla ice cream ĒĆĘčĊĉ ěĔĈĆĉĔ ǤǤǤǤǤǤǤǤǤǤǤǤǤǤǤ ǤͰͰ With lime, red chilli, nigella seeds on sourdough toast Add: Free Range Poached Egg - 1.80 Add: Smoked Salmon - 4.00 ĜĔ ėĊĊ ĆēČĊ ČČĘ ǤǤǤǤǤǤǤǤǤǤǤ ͷǤ͵Ͱ Poached, scrambled, or fried on sourdough toast čĎđđĎ ČČĘ ǤǤǤǤǤǤǤǤǤǤǤǤǤǤǤǤǤǤǤǤǤǤǤǤǤǤ ͱͰǤ͵Ͱ Two Poached eggs, smashed avo, spinach, grilled halloumi with tomato chilli salsa on sourdough Add: Italian Sausage - 3.50 ĆĘčĊĉ ĚĒĕĐĎē ǤǤǤǤǤǤǤǤǤǤǤǤǤǤǤ ͱͰǤͰͰ With sweet potato, grilled halloumi, beetroot labneh, poached egg, chilli, dukkah, pomegranate on sourdough toast ĒĔĐĊĉ ĆđĒĔē ƭ ĈėĆĒćđĊĉ ČČ ǤǤǤǤǤǤǤǤǤǤǤǤǤǤǤǤǤǤǤ Ǥ͵Ͱ With crème fraiche & watercress on sourdough toast ėĊĆĈč ĔĆĈč ǤǤǤǤǤǤǤǤǤǤǤǤǤǤǤǤǤǤǤǤ ͱͰǤͰͰ With avocado, fresh tomatoes, zaatar, beetroot labneh, pomegranate seeds, free range poached egg on sourdough toast Ěđđ ēČđĎĘč ėĊĆĐċĆĘę ǤǤǤǤǤǤ ͱͱǤͰͰ Italian sausage, roasted cherry vine tomatoes, mushrooms, bacon, housebaked beans & poached egg on sourdough toast ĚĘčėĔĔĒĘ ē ĔĚėĉĔĚČč ĔĆĘę ǤǤǤǤǤǤǤǤǤǤǤ ǤͰͰ Local mushrooms coated with butter and rosemary, spread of chickpea puree on sourdough toast and poached egg ėĎĕđĊ ĊĈĐ čĎĈĐĊē đĚć ĆēĉĜĎĈč ǤǤǤǤǤǤǤǤǤǤǤǤǤǤǤǤǤǤǤǤǤ ͱͲǤͰͰ (GF ON REQUEST) Poached free range chicken, crispy bacon, cos lettuce, tomato, cheddar cheese, avocado, egg, and mayo on toasted bread ēČėĞ Ďėĉ ĚėČĊė ǤǤǤǤǤǤǤǤǤǤǤǤǤ ͱͲǤͰ Grilled chicken, iceberg lettuce, tomato, cheese, tomato relish served on brioche bun Add: Streaky Crispy Bacon - 3.50 čĎĈĐĊē ĆĈĔĘ ǤǤǤǤǤǤǤǤǤǤǤǤǤǤǤǤǤǤǤǤǤǤǤ Ǥ͵Ͱ Charcoal grilled chicken, mayo, lettuce, black beans, tomatilla salsa ĔĚėĎĘč ĔĜđ ǤǤǤǤǤǤǤǤǤǤǤǤǤǤǤǤǤǤǤǤǤ ͱͰǤͰͰ Beetroot Labneh, Cucumber, Kale, Avocado, Tomatoes, Quinoa & Tamari Dressing Add: Chicken - 4.50 Add: Egg - 1.80 ĔĐĊĈĆĉĔ ĔĜđ ǤǤǤǤǤǤǤǤǤǤǤǤǤǤǤǤǤǤǤ ͱͲǤͰͰ House-Cured salmon, rice, avocado, cucumber, ginger pickle, roast sesame dressing ĆĊĘĆė ĆđĆĉ ǤǤǤǤǤǤǤǤǤǤǤǤǤǤǤǤǤǤǤǤǤǤǤǤǤǤ Ǥ͵Ͱ Grilled chicken, cos lettuce, Caesar dressing and croutons Add: Streaky Bacon - 3.50 ĔĒĊĒĆĉĊ ĚĒĒĚĘ ǤǤǤǤǤǤǤǤǤǤǤǤǤǤ ʹǤͰ Smooth blended chickpeas with lemon & tahini served with warm sourdough bread ĔĚĕ ċ čĊ ĆĞ ǤǤǤǤǤǤǤǤǤǤǤǤǤǤǤǤǤǤǤǤ ͵Ǥ͵Ͱ With toasted sourdough bread ėĚĘĈčĊęęĆ ǤǤǤǤǤǤǤǤǤǤǤǤǤǤǤǤǤǤǤǤǤǤǤǤǤǤǤǤ ͷǤ͵Ͱ With diced tomatoes, red onion, oregano and basil olive oil on sourdough garlic bread ĔğĆėĊđđĆ Ćēĉ ĔĒĆęĔ ĆđĆĉ ǤǤǤǤǤǤǤǤǤǤǤǤǤǤǤǤǤ Ǥ͵Ͱ With sliced tomatoes, fresh basil and olive oil ĊėěĎēČ ĔĚ ėĔĒ ĆĒ All Day Menu Gluten Free Bread ǤǤǤǤǤǤǤǤǤǤǤǤǤǤǤǤǤǤǤǤǤǤǤǤǤǤǤǤǤǤǤǤǤǤǤǤǤǤǤǤǤǤǤǤǤ ͲǤͰͰ Greek Yogurt ǤǤǤǤǤǤǤǤǤǤǤǤǤǤǤǤǤǤǤǤǤǤǤǤǤǤǤǤǤǤǤǤǤǤǤǤǤǤǤǤǤǤǤǤǤǤǤǤǤǤǤǤ ͲǤͰͰ Coconut Yogurt ǤǤǤǤǤǤǤǤǤǤǤǤǤǤǤǤǤǤǤǤǤǤǤǤǤǤǤǤǤǤǤǤǤǤǤǤǤǤǤǤǤǤǤǤǤǤǤǤǤ ͲǤͰ Avocado ǤǤǤǤǤǤǤǤǤǤǤǤǤǤǤǤǤǤǤǤǤǤǤǤǤǤǤǤǤǤǤǤǤǤǤǤǤǤǤǤǤǤǤǤǤǤǤǤǤǤǤǤǤǤǤǤǤǤ ͲǤͰ Mushrooms ǤǤǤǤǤǤǤǤǤǤǤǤǤǤǤǤǤǤǤǤǤǤǤǤǤǤǤǤǤǤǤǤǤǤǤǤǤǤǤǤǤǤǤǤǤǤǤǤǤǤǤǤǤ ͲǤͰ Free Range Poached Egg ǤǤǤǤǤǤǤǤǤǤǤǤǤǤǤǤǤǤǤǤǤǤǤǤǤǤǤǤǤǤǤǤǤǤǤǤǤ ͱǤͰ Streaky Bacon ǤǤǤǤǤǤǤǤǤǤǤǤǤǤǤǤǤǤǤǤǤǤǤǤǤǤǤǤǤǤǤǤǤǤǤǤǤǤǤǤǤǤǤǤǤǤǤǤǤǤǤ ͳǤ͵Ͱ Smoked Salmon ǤǤǤǤǤǤǤǤǤǤǤǤǤǤǤǤǤǤǤǤǤǤǤǤǤǤǤǤǤǤǤǤǤǤǤǤǤǤǤǤǤǤǤǤǤǤǤǤ ʹǤͰͰ Italian Sausage ǤǤǤǤǤǤǤǤǤǤǤǤǤǤǤǤǤǤǤǤǤǤǤǤǤǤǤǤǤǤǤǤǤǤǤǤǤǤǤǤǤǤǤǤǤǤǤǤǤǤ ͳǤ͵Ͱ Halloumi ǤǤǤǤǤǤǤǤǤǤǤǤǤǤǤǤǤǤǤǤǤǤǤǤǤǤǤǤǤǤǤǤǤǤǤǤǤǤǤǤǤǤǤǤǤǤǤǤǤǤǤǤǤǤǤǤǤ ͲǤͰͰ ėĚēĈč ĝęėĆĘ Lunch ĊėěĎēČ ĔĚ ėĔĒ ĆĒ

Transcript of Notting-Hill Menu-A4 2020-01-14 · äääääääääääääääääääääää...

  • Toasted selection of Sourdough breads with seasonal jam and butter

    Seasonal fresh fruits with Honey and served with Thick Greek Yogurt

    Add: Gluten Free Granola - 3.00

    With maple syrup and raw honey, coconut flakes, sunflower seeds, goji berries served with fresh seasonal berries and Greek Yogurt

    Add: Almond Butter - 1.50

    With berries, chia seeds, coconut flakes & bee pollen

    Add: Gluten Free Granola - 3.00Add: Almond Butter - 1.50

    With toasted coconut flakes, hemp powder, blueberries, cacao nibs, chia seeds & Canadian maple syrup, milk

    Blue Spirulina, Banana, topped with Blueberries and Housemade Granola

    With nutella spread, fresh banana, fresh strawberries, Oreo crumbles served with vanilla ice cream

    With vanilla ice cream or vanilla mascarpone, sliced banana, dark chocolate crumb, fresh berries & Canadian Maple syrup

    Add: Streaky Bacon - 3.50

    Belgian waffles sandwich with Nutella chocolate, strawberries, Oreo crumbles served vanilla ice cream

    With lime, red chilli, nigella seeds on sourdough toast

    Add: Free Range Poached Egg - 1.80 Add: Smoked Salmon - 4.00

    Poached, scrambled, or fried on sourdough toast

    Two Poached eggs, smashed avo, spinach, grilled halloumi with tomato chilli salsa on sourdough

    Add: Italian Sausage - 3.50

    With sweet potato, grilled halloumi, beetroot labneh, poached egg, chilli, dukkah, pomegranate on sourdough toast

    With crème fraiche & watercress on sourdough toast

    With avocado, fresh tomatoes, zaatar, beetroot labneh, pomegranate seeds, free range poached egg on sourdough toast

    Italian sausage, roasted cherry vine tomatoes, mushrooms, bacon, housebaked beans & poached egg on sourdough toast

    Local mushrooms coated with butter and rosemary, spread of chickpea puree on sourdough toast and poached egg

    (GF ON REQUEST)Poached free range chicken, crispy bacon, cos lettuce, tomato, cheddar cheese, avocado, egg, and mayo on toasted bread

    Grilled chicken, iceberg lettuce, tomato, cheese, tomato relish served on brioche bun

    Add: Streaky Crispy Bacon - 3.50

    Charcoal grilled chicken, mayo, lettuce, black beans, tomatilla salsa

    Beetroot Labneh, Cucumber, Kale, Avocado, Tomatoes, Quinoa & Tamari Dressing

    Add: Chicken - 4.50Add: Egg - 1.80

    House-Cured salmon, rice, avocado, cucumber, ginger pickle, roast sesame dressing

    Grilled chicken, cos lettuce, Caesar dressing and croutons

    Add: Streaky Bacon - 3.50

    Smooth blended chickpeas with lemon & tahini served with warm sourdough bread

    With toasted sourdough bread

    With diced tomatoes, red onion, oregano and basil olive oil on sourdough garlic bread

    With sliced tomatoes, fresh basil and olive oil

    All Day Menu

    Gluten Free BreadGreek YogurtCoconut YogurtAvocado Mushrooms

    Free Range Poached Egg Streaky BaconSmoked Salmon Italian Sausage Halloumi

    Lunch

  • Espresso

    Macchiato

    Americano

    Piccolo

    Flat White

    Cappuccino

    Latte

    A batch brewed filtered coffee resulting in a clean sweet cup of coffee. An excellent introduction to speciality coffee.

    A unique hand-operated filter coffee. This is a gentle method of brewing coffee aimed at high lighting the best characteristics of a particular coffee.

    P&R Espresso & Vanilla Ice Cream. We have selection of single origin coffees & espresso beans available for sale. You can also purchase brewing accessories for home. Please ask your barista for our current retail menu.characteristics of a particular coffee.

    Hot Indulgent Chocolate

    Mint White Hot Chocolate Float

    Mocha

    Chai Latte

    Matcha Latte

    Turmeric Latte

    Taro Latte

    Beetroot Latte

    Iced Coffee

    Iced Latte

    Options

    Extra shot • Bonsoy • Syrup • Almond milk • Oat milk • Hazelnut • Caramel • Vanilla

    Syrups

    Lemony Lemonade

    Elderflower Pressed

    Rose Lemonade

    Ginger Beer

    Apple & Strawberry Rhubarb

    Filtered Coffee Signature Drinks

    Sparkling JuicesChilled

    Roasted with love

    Brown & Rosie proudly usesthe Pablo & Rusty’s Sydney Roasted Coffee

    TeaPot of Loose Leaf Tea

    English breakfast

    Earl Grey

    Chai

    China Jasmine

    Sencha

    Lemongrass & Ginger

    Peppermint

    Chamomile

    Red Rooibos

    Super Berry:Mixed berries, chia seeds, maqui berries, raw honey & coconut water

    Banana Cinnamon:Banana, raw honey, cinnamon, bee pollen & almond milk

    Goji Gladiator:Goji berries, mixed berries, raw honey, low fat yogurt & skim milk

    Mango Blitz:Mango, coconut water, honey & chia seeds

    Tropical Jungle:Mango, banana, tropical juice & bee pollen