NIBBLES TO SHAREMARINATED OLIVES 6.30C-- / 1840

FOIE GRAS with fig chutney & toasted brioche 12.70C-- / 3680

HUNGARIAN BISTRO PLATE sausage, smoked ham, salami, tomatoes, radish & Hungarian cottage cheese cream 9.50C-- / 2760

AUBERGINE CREAM with flatbread 7.80C-- / 2260

BEEF CARPACCIO with parmesan, rocket & tomatoes 11.90C-- / 3440

ADD SIDESmarket salad 4.40C-- / 1280

cucumber salad with sour cream 3.40C-- / 980

tomato salad 3.90C-- / 1120

grilled vegetables 5.10C-- / 1480french fries with

ketchup or aioli 3.40C-- / 980sweetpotato chips 4.80C-- / 1380

homemade bread 3.90C-- / 480

add SAUCEShomemade ketchup 1.60C-- / 460

homemade aioli 1.60C-- / 460homemade bbq sauce 1.60C-- / 460

dijon mustard 1.60C-- / 460

HUNGARIAN CLASSICSCHICKEN PAPRIKASH with buttered dumplings 13.70C-- / 3960

TROTTERS & TRIPE STEW with boiled potatoes 14.60C-- / 4240

DUCK LEG CONFIT with cabbage pasta 18.70C-- / 5420

SPINACH & COTTAGE CHEESE stuffed homemade pasta 12.70C-- / 3680

All our prices are stated in EUR and in HUF, including VAT. The EUR prices are only estimations as the currency rate fluctuates. 13,5% service charge will be added to your bill. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have a medical condition. Although every effort will be made to accommodate food allergies, we’re afraid we cannot always guarantee meeting your needs. Please note some of our dishes may contain traces of peanuts/nuts. Manager: Daniel Lőrincz, Chef: Attila Pipoly

SOUPS AND SALADSCLASSIC CHICKEN BROTH with carrots, mushrooms & noodles 6.90C-- / 1980

BEEF GOULASH SOUP with potatoes & fresh homemade bread 7.50C-- / 2180

CAESAR SALAD with gem lettuce, herby croutons & parmesan 8.80C-- / 2560 with GRILLED CHICKEN 11.90C-- / 3460

BUFFALLO MOZZARELLA with heirloom tomatoes, crispy capers & rocket 12.30C-- / 3560

BALTAZÁR SALAD with fresh avocado, ricotta, edamame, chickpeas, quinoa, red cabbage & citrus dressing 11.90C-- / 3440

DESSERTS ESZTERHÁZY CAKE the famous layered walnut cake

with vanilla ice cream 6.20C-- / 1780

RASPBERRY & YOGURT mousse with ruby chocolate & raspberry sorbet 6.50C-- / 1840

GIANT BELGIAN CHOCOLATE CAKE with salted caramel ice cream 10.30C-- / 2940

TRADITIONAL HUNGARIAN CHEESES with fig chutney 9.40C-- / 2680

MAINS FROM THE JOSPER GRILL

(ALL COMES WITH SWEETPOTATO CHIPS)

FREE RANGE CHICKEN THIGH with spinach salad 13.40C-- / 3880

SALMON with fresh pesto & fennel salad 23.70C-- / 6880

SPICY TUNA BURGER with peppers, spring onions & wasabi mayo 15.40C-- / 4480

BLUE CHEESE BURGER with shiitake mushrooms 15.00C-- / 4360

BALTAZÁR BURGER with maple bacon & aged cheddar cheese 13.20C-- / 3840

BBQ BABY BACK RIBS with crunchy slaw 24.10C-- / 6980

IBERICO PORK SHOULDER the famous secret cut from Spain 25.00C-- / 7240

RIB EYE STEAK with herby butter 250g 37.00C-- / 10740

BEEF FILLET with herby butter 250g 37.00C-- / 10760