Nano Emulsions in Foods - Patent and Technology Report - Key Players, Innovators and Industry...
Transcript of Nano Emulsions in Foods - Patent and Technology Report - Key Players, Innovators and Industry...
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Nanoemulsions in FoodsKnowledge ServicesKnowledge Services
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Phone: +1-650-425-6772
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Nanoemulsions in foods
Introduction
IP search and Analysis for US, IPC , ECLA Classes
Technology based taxonomy
Top Cited Patents
Sample patent analysis
Key Findings
MajorPlayers
IPActivity
Geographical distribution
of patents and assignees
Categorization of assigneesDashboard based analysis of
assignees
Product-patent mapping
Contents
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Introduction
Nano-emulsions are increasingly used for encapsulating bio active compounds and
act as transport vehicles in probiotic health foods and other functional foods.
Emulsion is a system in which one liquid made of a fine particle is dispersed in
another liquid, ex- oil dispersed in water (O/W emulsion). The emulsions are
highly unstable and encounter problems like flocculation, creaming and
coalescence.
Though micro-emulsions have found a vast application in food processing, in
recent years nano-emulsions are emerging out with better advantages like very
small size, thermodynamic stability , continuous self-assembly and increased
bioavailability
In general, Nano-encapsulation involves the incorporation, absorption or
dispersion of bioactive compounds in small vesicles with nano (or submicron)
diameters. The incorporated bioactive compounds may be protected against degradation,
have improved stability and solubility (e.g., solubilizing a hydrophilic compound in
hydrophobic matrices and vice versa) and therefore might increase bioavailability
and delivery to cells and tissues
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Nanoemulsions in foods Taxonomy
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A detailed taxonomy
is presented
covering the
encapsulated
bioactive
components, matrix,
and the methods of
preparation of
nanoemulsions,
their applications in
various foods,
among others
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Classification
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Different classes related to Nanoemulsions in foods are identified
These Classes are used in the search strategy
To see the detailed classification, mailto: [email protected]
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S. No. Patent/Public ation No.PublicationDate
(mm/dd/yyyy)As s ignee/ Appli cant Ti tl e
1 US6278211 0 8/ 02 /01 S we oE dw in B rus hl es s do ub ly -fe di ndu cti on ma ch in es e mp lo yi ng d ua l c age r ot ors
2 US6954004 10/11/ 05 Spellman Hi gh Vol tage El ec tron Doubl y fed induc tion mac hi ne
3 US7411309 0 8/ 12 /0 8 X an tr ex T ec hn ol og y Control systemfordoubly fedinductiongenerator
4 US7485980 02/03/09 H itac hi Power converter for doubly-fed pow er generator sys tem
5 US7800243 0 9/ 21 / 10 V es ta s W i nd S ys te ms V ar ia bl e s pe ed w in d tu rb i ne w i th d ou bl y- fe d i nd uc ti o ng en er at or c o m pe ns a te d fo r va ry in g r ot or s p ee d
6 US7830127 11/09/ 10 W ind to Power Sys tem Doubl y-c ontrol led as ync hronous g enerator
Control Patents
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Highly relevant patents are used for extracting keywords and ensuring the
quality of the search query
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Search Concepts
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Concepts used to search patent literature
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Search strategy
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Database: THOMSON INNOVATION
Timeline:01/01/2001
to27/08/2011
Patent Coverage: US, FR, WO, EP, JP,CN, KR, DE, GB, DWPI
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Insights: Major Players
BASF and Unilever are the amongst the major players in the field of
Nanoemulsions in foods
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Insights: Major Players in Food industry
Top assignees in the Food industry Unilever and Nestec are the major food
companies in this field
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Categorization of assignees
Categorization of assignees based on their commercial production
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Dolcera Dashboard-assignee information
Dolcera dashboard is a web 2.0 technology. It enables dynamic
presentation of patent data.
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Insights: Key Patents
Key patents in the field are held by BASF, Coletica and Cognis Deutschland
GmbH.
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Insights: Year wise IP activity
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Year wise IP activity based on publication years
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Insights: Year wise IP activity
Year wise IP activity based on Priority years
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Insights: Geographical Distribution
Geographical distribution of patents
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Insights: Geographical Distribution
Geographical distribution of assignees
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Product-patent mapping
Product-patent mapping for nanoemulsions used in foods
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Like this presentation?
Buy the customized report from Dolcera
Patent Analytics Services Market Research Services Purchase Patent Dashboard
Patent Landscape Services Dolcera Processes Industry FocusPatent Search Services Patent Alerting Services Dolcera Tools
20
This is only a sample report with brief analysis. Purchase the complete
report here. Price: $999
Dolcera can provide a comprehensive report customized to your needs
Samir Raiyani
Email:[email protected]
Phone: +1-650-425-6772Fax: +1-866-690-7517
Nanoemulsions in [email protected]