M O R N I N G & A F T E R N O O N T E A

Coffee, Tea and Refreshment BreaksSTANDARD BREAK (1 HOUR)* Freshly brewed coffeeTea Tonic teasHot ChocolateStill and Sparkling water

STANDARD BREAK (ALL DAY, UP TO 8 HOURS)

*Minimum spend

PREMIUM BREAK (1 HOUR)* Nespresso automatic coffee machine (max. guests may apply)Tea Tonic teasHot ChocolateStill and Sparkling water

PREMIUM BREAK (ALL DAY, UP TO 8 HOURS)

*Minimum spend

PLATINUM BREAK (1 HOUR)* Barista made coffeeTea Tonic teasHot ChocolateStill and Sparkling water

*Minimum spend All Day platinum break available upon request

BREAK UPGRADES (PER 1 HOUR BREAK PERIOD)Bite size cookies and whole seasonal fruitAssorted fruit juices

SWEET ITEMS (minimum serve of ten) Seasonal fruit platter GF Almond and cacao granola with yoghurt and vanilla peaches V GF Watermelon, strawberry and mint salad with rosewater syrup and yoghurt V GF Selection of triple chocolate, espresso and raspberry brownies with strawberries V GF Mini French profiteroles, cherry meringue tarts and opera slice V Chocolate and coconut banana bread with Cuttaway Creek Raspberry jam V GF Italian ricotta pastries with Nutella and hazelnut brownies V Selection of almond and coconut tea cakes with fresh grapes V GF Fig, nut and seed slice VE Raw breakfast bars VE GF

Chewy hazelnut and coconut macaroons V GF DF Mini muffins and Danish pastries V Passionfruit and lemon and poppy seed polenta cakes V GF Whole pieces of fresh fruit V

CONDITIONS: Labour charges apply for all orders under 50 pax ($230; maximum six hour period), under 25 pax ($330; maximum six hour period), and on Sundays and public holidays (10% surcharge). Alternate meal service charge is $8 per person. Extra charge applies if coloured linen is required.

3SYDNEY SHOWGROUND MENU COMPENDIUM

Morning and Afternoon Tea

SAVOURY ITEMSBacon and egg tart with tomato relish Bertocchi capocollo and egg on a milk bun slider with cheddar and tomato relish Kale and feta tart with tomato and chipotle relish V Grilled mushroom, spinach and hash brown slider with cheddar and onion jam V Mini smoked salmon croissants with cream cheese, cucumber and fresh dill Australian cheese board with fresh grapes. raisin and walnut loaf, lavosh and CuttawayCreek rhubarb and ginger jam V

INDIVIDUALLY WRAPPEDSpotted Cow Cafe Cookie GF available Chocolate bar Kettle potato chips GF Twin pack Spotted Cow Cookies Outback nut mix Selection of Brookfarm Muesli Bars GF available Mr Pisa Gelato tubs