Modified Retail Food Environment Index (2011)
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Port of Los Angeles Los Angeles International Airport LONG BEACH GLENDALE CARSON TORRANCE BURBANK CALABASAS COMPTON INGLEWOOD SOUTH GATE SANTA MONICA BEVERLY HILLS RANCHO PALOS VERDES CULVER CITY SAN FERNANDO WEST HOLLYWOOD VERNON GARDENA Palms/ Mar Vista/ Del Rey Silver Lake Sun Valley Tujunga Granada Hills Sylmar Pacoima Northeast Los Angeles Encino Warner Center Canoga Park Universal City Bel Air - Beverly Crest Westlake Koreatown Wilshire Southeast Los Angeles Leimert Park Watts Boyle Heights Hollywood South Los Angeles Northridge Venice Van Nuys Downtown Los Angeles North Hollywood Wilmington San Pedro Chatsworth Reseda Sherman Oaks Manchester / Marina Del Rey Westwood Baldwin Hills West Adams Pacific Palisades Century City Studio City Elysian Park USC Griffith Park UCLA Los Angeles River 405 405 10 10 210 110 710 5 5 5 Modified Retail Food Environment Index (2011) 101 91 105 1 1 60 2 134 101 66 170 118 0 2.5 5 Miles Legend USDA Food Desert tracts are those in which over 33% of the population or over 500 people have low access to healthy food. The modified Retail Food Environment Index (mRFEI) measures the number of healthy and less healthy food retailers in an area and represents the percentage that are healthy. Data Sources: mRFEI, 2011 Centers for Disease Control and Prevention; Food Deserts, 2010 U.S. Department of Agriculture; Community Plan Areas, 2012 City of Los Angeles Department of City Planning; Metro Rail and Liner Routes and Stations, 2012 Metro; Metrolink Lines, 2006 Los Angeles County Urban Research; Metrolink Stations, 2012 Raimi + Associates; Proposed Metro Rail Routes and Stations, 2012 Raimi + Associates; Interstates and Highways, 2008 Tele Atlas North America, Inc.; World Terrain Base, 2009 ESRI. Permission for use of these proprietary data is granted by the City of Los Angeles Department of City Planning. Copyright © 2013 City of Los Angeles. All Rights Reserved. Produced by Raimi + Associates for the City of Los Angeles and Los Angeles County. Made possible with funding from the Centers for Disease Control and Prevention through the Los Angeles County Department of Public Health and The California Endowment May 2013 Transportation Systems Metro Rail Stations Metro Liner Stations Metrolink Stations Proposed Metro Rail Stations Metro Rail Lines Metro Liner Lines Metrolink Rail Lines Proposed Metro Rail Projects Interstates and Highways State Highways Jurisdictional Boundaries Community Plan Areas Modified Retail Food Environment Index Food Desert (USDA) No Retail Food Outlets Present (Food Desert) No Healthy Retail Food Outlet (No Access) Index Score 0.01 - 5.0 (Poor Access) Index Score 5.0 - 10.0 (Fair Access) Index Score 10 - 25.0 (Good Access) Index Score Greater than 25 (High Access)
Transcript of Modified Retail Food Environment Index (2011)
Port of Los Angeles
Los AngelesInternational Airport
LONG BEACH
GLENDALE
CARSON
TORRANCE
PASADENA
BURBANK
DOWNEY
CALABASAS
COMPTON
LAKEWOOD
INGLEWOOD
ALHAMBRA
SOUTH GATE
SANTA MONICA
MONTEREY PARK
BEVERLY HILLS
RANCHO PALOS VERDES
CULVER CITY
SANFERNANDO
WEST HOLLYWOOD
VERNON
GARDENA
Palms/Mar Vista/Del Rey
SilverLake
Sun Valley
Tujunga
GranadaHillsSylmar
Pacoima
NortheastLos Angeles
EncinoWarnerCenter
CanogaPark
UniversalCity
Bel Air - Beverly Crest
WestlakeKoreatownWilshire
SoutheastLos AngelesLeimertPark
Watts
BoyleHeights
Hollywood
South Los Angeles
Northridge
Venice
Van Nuys
Downtown Los Angeles
North Hollywood
Wilmington
San Pedro
Chatsworth
Reseda
ShermanOaks
Manchester /Marina Del Rey
Westwood
BaldwinHills
West Adams
PacificPalisades CenturyCity
Studio City
ElysianPark
USC
GriffithPark
UCLA
Los A
ngele
s Rive
r
405
405
10
10
210
110
710
5
5
5
Modified Retail Food Environment Index (2011)
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91
105
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1
60
2
134
101 66
170
118
0 2.5 5 Miles
Legend
USDA Food Desert tracts are those in which over 33% of the population or over 500 people have low access to healthy food. The modified Retail Food Environment Index(mRFEI) measures the number of healthy and less healthy food retailers in an area andrepresents the percentage that are healthy. Data Sources: mRFEI, 2011 Centers for Disease Control and Prevention;Food Deserts, 2010 U.S. Department of Agriculture; Community Plan Areas, 2012 City of Los Angeles Department of City Planning; Metro Rail and Liner Routes andStations, 2012 Metro; Metrolink Lines, 2006 Los Angeles County Urban Research; Metrolink Stations, 2012 Raimi + Associates; Proposed Metro Rail Routes and Stations, 2012 Raimi + Associates; Interstates and Highways, 2008 Tele Atlas North America, Inc.; World Terrain Base, 2009 ESRI.Permission for use of these proprietary data is granted by the City of Los Angeles Department of City Planning. Copyright © 2013 City of Los Angeles. All Rights Reserved. Produced by Raimi + Associates for the City of Los Angeles and Los Angeles County.Made possible with funding from the Centers for Disease Control and Prevention through the Los Angeles County Department of Public Health and The California EndowmentMay 2013
Transportation SystemsMetro Rail StationsMetro Liner StationsMetrolink StationsProposed Metro Rail StationsMetro Rail LinesMetro Liner LinesMetrolink Rail LinesProposed Metro Rail ProjectsInterstates and HighwaysState Highways
Jurisdictional BoundariesCommunity Plan Areas
Modified Retail Food Environment IndexFood Desert (USDA)No Retail Food Outlets Present (Food Desert)No Healthy Retail Food Outlet (No Access)Index Score 0.01 - 5.0 (Poor Access)Index Score 5.0 - 10.0 (Fair Access)Index Score 10 - 25.0 (Good Access)Index Score Greater than 25 (High Access)
Eric
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