Mild Buffalo Chicken Wings
1
Mild Buffalo Chicken Wings Ingredients: 2 1/2 lbs. chicken wing pieces 3/4 cup FRANK'S® RedHot® Buffalo Wings Sauce 2 tbsp. ranch salad dressing Directions: Bake wings in foil-lined pan at 500° F on lowest oven rack for 20 to 25 min. until crispy, turning once. Toss wings in Buffalo Wing Sauce and ranch dressing to coat.
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Mild Buffalo chicken wings recipe
Transcript of Mild Buffalo Chicken Wings
![Page 1: Mild Buffalo Chicken Wings](https://reader031.fdocuments.in/reader031/viewer/2022020418/568bd7db1a28ab2034a141b6/html5/thumbnails/1.jpg)
Mild Buffalo Chicken Wings Ingredients:
2 1/2 lbs. chicken wing pieces 3/4 cup FRANK'S® RedHot® Buffalo Wings Sauce 2 tbsp. ranch salad dressing
Directions:
Bake wings in foil-lined pan at 500° F on lowest oven rack for 20 to 25 min. until crispy, turning once.
Toss wings in Buffalo Wing Sauce and ranch dressing to coat.