Microbiology of Caries.ppt

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MICROBIOLOGY OF DENTAL CARIES Caries: Localized destruction of the tissues of the tooth by bacterial fermentation of dietary carbohydrates A multifactorial, plaque-related chronic infection of the enamel, cementum or dentine

Transcript of Microbiology of Caries.ppt

  • MICROBIOLOGY OF DENTAL CARIESCaries:

    Localized destruction of the tissues of thetooth by bacterial fermentation of dietarycarbohydrates

    A multifactorial, plaque-related chronicinfection of the enamel, cementum or dentine

  • Traces of plaque

    and

    decaying enamel

  • Enamelpenetrated by bacteria

  • Early enamelcaries seen by polarized light microscopy

  • MICROBIOLOGY OF DENTAL CARIESKey factors in the development of caries:

    HostSusceptible tooth surfaceSaliva

    Plaque bacteria

    DietFermentable carbohydrates

  • Interplay of major etiologic factors in dental caries

  • MICROBIOLOGY OF DENTAL CARIESSpecific plaque hypothesis:

    mutans streptococci are important in cariesinitiation

    Non-specific plaque hypothesis:

    Heterogeneous groups of bacteria are involvedin caries initiation

  • MICROBIOLOGY OF DENTAL CARIESEcological plaque hypothesis:

    Cariogenic flora found in natural plaque are weaklycompetitive and comprise only a minority of thetotal community

    Increase in fermentable carbohydrates results inprolonged low pH, promoting the growth of acid-tolerant bacteria and initiating demineralization

  • MICROBIOLOGY OF DENTAL CARIESEcological plaque hypothesis:

    The balance in the plaque community turns in favorof mutans streptococci and lactobacilli

    There is a dynamic relationship between the bacteriaand the host, and changes in major host factors suchas salivary flow can affect plaque development

  • Ecological plaque hypothesis

  • MICROBIOLOGY OF DENTAL CARIESProperties of cariogenic flora that correlate withtheir pathogenicity:

    Ability to rapidly metabolize sugars to acids(acidogenicity)

    Survival and growth under low pH conditions(aciduricity)

    Ability to synthesize extracellular and intracellularpolysaccharides

  • n-sucrose glucosyltransferase(Glucan) n + n-fructose

  • n-sucrose fructosyltransferase(Fructan) n + n-glucose

  • Primary enemy of the teeth Lennart NilssonThe Body Victorious

    Streptococcus mutans

  • CARIOGENICITY OF STREPTOCCUS MUTANSSignificant correlation between S. mutans counts insaliva & plaque with the prevalence and incidenceof cariesPrevalence: The number of cases of a disease presentin a specified population at a given timeIncidence: The frequency of occurrence of anydisease over a period of time in relation to thepopulation in which it occurs

    S. mutans can be isolated from precise sites on thetooth surface before the development of caries

  • CARIOGENICITY OF STREPTOCCUS MUTANSCorrelation between the progression of cariouslesions and S. mutans counts

    Produces extracellular polysaccharides from sucrosewhich facilitates microbial colonization

    Most effective Streptococcus in experimental cariesin animals (rodents & non-human primates)

    Ability to initiate and maintain growth and continueacid production in sites with a low pH

  • Formation of end products of metabolism bymutans streptococciGlucose-6-phosphate Fructose-1,6-diphosphate Phosphoenolpyruvate Glyceraldehyde-3-phosphate

  • CARIOGENICITY OF LACTOBACILLUS SPECIESPresent in increased numbers in most cariouscavities affecting enamel & root surfaces

    Numbers in saliva correlate with caries activity

    Some strains produce caries in gnotobiotic rats

    Initiate and maintain growth at low pH (aciduric)

  • CARIOGENICITY OF LACTOBACILLUS SPECIESProduce lactic acid in conditions below pH 5(acidogenic)

    However:Affinity for the tooth surface is lowNumbers in dental plaque in early carious lesionsare usually lowTheir population size is a poor predictor of thenumber of future plaquesTheir numbers in saliva increase only aftercaries develop

  • CARIOGENICITY OF LACTOBACILLUS SPECIESPresent consensus:

    Lactobacilli are not involved in the initiation ofdental caries

    They are involved in the progression of thelesion deep into enamel and dentine

    They are pioneer organisms in the advancingcarious process

  • DEMINERALIZATIONLow pH causes demineralization by reducingthe concentration of the tribasic phosphate (PO43-)which is needed to form hydroxyapatite

    10Ca2+ + 6PO43- + 2H2O ---> 2H+ + Ca10 (PO4)6(OH)2 hydroxyapatite

  • DEMINERALIZATIONLow pH tends to reduce the concentration oftribasic phosphate by adding H+ to phosphate

    6PO43- + H+ ----------> 6HPO42- + H+ ----------> 6H2PO41- pK= 7.0 pK= 4.0

  • MICROBIOLOGY OF DENTAL CARIESStrategies to control or prevent caries:

    Sugar substitutes Fluoridation (to increase enamel hardness) Fissure sealants Control of cariogenic floraAntimicrobials Passive immunization?Replacement therapy?Vaccines??

  • Fluoride ions

    Substitute for the hydroxyl groups in hydroxyapatite (Fluoroapatite less soluble in acid)

    Promote remineralization of early carious lesions

  • Fluoride ions

    Interfere with bacterial membrane ion permeability

    Reduce glycolysis(inhibition of enolase: phosphoglycerate -> phosphoenolpyruvate)

    Inactivate key metabolic enzymes by acidifying bacterial cell interior

    Inhibit synthesis of polysaccharides

  • MICROBIOLOGY OF DENTAL CARIESStrategies to control or prevent caries:

    Passive immunizationAntibodies against antigen I/II of mutans streptococci inhibit recolonization after chlorhexidine treatment

    Monoclonal antibodies produced in transgenic plants prevented recolonization for 4 months

  • MICROBIOLOGY OF DENTAL CARIESStrategies to control or prevent caries:

    Sugar substitutesXylitol inhibits sugar metabolism of mutans streptococci as well as glycolysispH is maintained at 7, vs reduction to 5 by sucrose

  • MICROBIOLOGY OF DENTAL CARIESStrategies to control or prevent caries:

    Replacement therapyLow virulence mutants of mutans streptococci deficient in GTF or lactate dehydrogenase activityMore competitive S. salivarius that can displace S. mutans

  • MICROBIOLOGY OF DENTAL CARIESStrategies to control or prevent caries:

    Antimicrobials ChlorhexidineInhibits sugar transport in streptococciInhibits amino acid uptake and catabolism in S. sanguisInhibits a protease of P. gingivalisAffects membrane functions, such as ATP synthase and maintenance of ion gradients in streptococci

  • MICROBIOLOGY OF DENTAL CARIESStrategies to control or prevent caries:

    Antimicrobials TriclosanInhibits acid production by streptococciInhibits a protease of P. gingivalisEnhanced by co-polymer or zinc citrateSubstantive : binds effectively to oral surfaces, like chlorhexidine

  • MICROBIOLOGY OF DENTAL CARIESMicrobiological tests:

    To identify caries risk factors in patients withextensive or recurrent caries, prior to deliveringdental care (e.g. extensive crown and bridgetreatment)

    High salivary counts of mutans streptococci(> 106/mL) and lactobacilli (> 104/mL) indicatehigh risk of disease

  • Culture slide test to detect mutans streptococci in saliva

    Flourappatite is much less likely to be degradedKnow the general mechanism for this.