MESSAGE - Bureau of Plant Industry...KAAGAPAY SA MALAYA AT MATAGUMPAY NA KALAKALAN NG PRODUKTONG...

i

MESSAGE

NATIONAL SEED INDUSTRY COUNCIL ● CROP VARIETIES CY 2014

KAAGAPAY SA MALAYA AT MATAGUMPAY NA KALAKALAN NG PRODUKTONG AGRICULTURA! This is the thematic road

that BPI will tread this 2015. This year 2015, we are thankful and grateful to all Filipino farmers that truly give their hearts to sustain the needs of every Filipino people

for food and brought economic development to our country in a very challenging current situation due to different climatic and non-climatic factors that affect agricultural production.

Foremost our attention is to provide information that will possibly strengthen the farmers or producers of locally produce agricultural

product for global standardization of crop qualities and effectively brought about success in trading with our neighbouring countries. The use of suitable and high value commercial crops varieties, we ensure our capacity to produce enough supply of our needs in a very unpredictable situation of our food source and maintain quality but low in price. That is why; plant breeders and other researchers in plant industry are searching for the best varieties of quality crop seeds that will continuously develop our primary crops as we always serve in every Filipino family as well as in the other neighboring countries.

In line with this, the Department of Agriculture through Bureau of Plant Industry – National Seed industry Council exemplify its

mandate to the breeders of new crop variety to examine and verify their crops as unique individual plants with good agronomic or horticultural characteristics through field testing. In this way, the National Seed Industry Council (NSIC) will register only the proven crop varieties that have distinct value, quality and high yielding crops and other plant attributes and are adaptable in different environmental condition before they are released for commercialization.

Recently, the National Seed Industry Council approved for registration and accreditation some new varieties of rice, corn, mungbean,

pineapple, and mango and others. The varieties’ characteristics are now published in our 2014 Seed Catalogue. It is our commitment to the farmers to uplift their agricultural practices and their produce become globally competitive.

PAZ J. BENAVIDEZ II Assistant Secretary for Regulations

OIC-Director, Bureau of Plant Industry

ii

TABLE OF CONTENTS

PAGE

MESSAGE …………………………………………………………………………………………………………………………………… i

TABLE OF CONTENTS ……………………………………………………………………………………………………………………. ii

APPROVED CROP VARIETIES, CY 2014

I. RICE .............................................................……………………………………………………………………………………. 1

II. CORN …………………………………………………………………………………………………………….…………….. 25

III. VEGETABLE

Pole Snap Bean ...................................................................................................................................................................... 36

IV. FRUIT

Camachile ……………………………………………………………………………………………………….................. 40

V. PLANTATION

Cacao ...................................................................................................................................................................................... 41

VI. ORNAMENTAL

Schefflera ............................................................................................................................................................................... 44

Dracaena ................................................................................................................................................................................ 45

INDEX ……………………………………………………………………………………………………………………………………….. 46

EDITORIAL STAFF…………………………………………………………………………………………………………………………. 48

1

RICE


NSIC 2014 Rc352 ‘Tubigan 27’

Irrigated Lowland (Inbred)

RECOMMENDATION: Luzon

BACKGROUND

Pedigree Number : IR80694-44-1-2-2 Parents : IR79604/

IR72870-19-2-2-3

YIELD (kg/ha)

NCT I : 5,957 DS, 4,526 WS and 5,139 AS (TPR)

MAT : 5,839 DS, 4,546 WS and 5,169 AS (TPR)

MATURITY (DAS) : 109 DS, 112 WS and 111 AS (TPR)

PLANT HEIGHT (cm) : 103 DS, 104 WS and 104 AS (TPR)

PRODUCTIVE TILLERS (no./hill)

: 14 DS, 13 WS and 14 AS (TPR)

MAJOR REASONS FOR RECOMMENDING

a. Produced an average yield for 5.1t/ha both in NCT 1 and MAT trials;

b. Early maturing variety at 111days; c. Intermediate reaction to blast, bacterial leaf blight and

sheath blight in majority of the test sites; d. Intermediate amylose content (18.9%) with long (7.2mm)

and slender grain (3.3); e. Fair brown rice and grade 1 milling recovery.

GRAIN QUALITY:

Brown rice (%) : 77.1 F

Milling recovery (%) : 68.9 G1

Head rice (%) : 40.5 G2

Amylose content (%) : 18.9 I

Protein (%) : 6.5

G.T. Score : 3.8 HI/I

BREEDER: International Rice Research Institute Los Baños, Laguna

2

RICE




RECOMMENDATION: Luzon, Visayas and Mindanao

BACKGROUND

Pedigree Number : PR37274-6-33-9-1-2 (AR) Parents : NSIC Rc106/

AR32-11-63-3

YIELD (kg/ha)








a. Produced an average yield for 5.1t/ha both in NCT 1 and MAT trials;

b. Early maturing variety at 111days; c. Intermediate reaction to blast, bacterial leaf blight and

sheath blight in majority of the test sites;

d. Intermediate amylose content (18.9%) with long (7.2mm) and slender grain (3.3);

e. Fair brown rice and grade 1 milling recovery.

GRAIN QUALITY:



Head rice (%) : 42.1 G2


Protein (%) : 6.5

G.T. Score : 7.0 L

BREEDER: Philippine Rice Research Institute Maligaya, Science City of Muñoz Nueva Ecija

3

RICE




RECOMMENDATION: Visayas

BACKGROUND

Pedigree Number : IR78585-98-2-2-1 Parents : IR73718-1-2-1-3/

PSB Rc10

YIELD (kg/ha)








a. High yield advantage of 22.0% in the WS and 11.3% AS in the NCT I trials, as compared to the check variety, PSB Rc18;

b. Medium maturing variety at 116 days; c. Exhibited intermediate to resistant reactions to major pests

and diseases; d. Intermediate amylose content (20.1%) with long (7.4mm)

and slender grain (3.3);

e. Fair brown rice (75.6%) and grade 2 milling (64.6%) and headrice recovery (39.9%);

f. Better acceptability in the raw and cooked forms than IR64.

GRAIN QUALITY:



Head rice (%) : 39.9 G2


Protein (%) : 6.4

G.T. Score : 3.6 I/HI


4

RICE





BACKGROUND

Pedigree Number : PR35789-B-1-1-1 Parents : PR30975-2-1/

AR32-19-3-3

YIELD (kg/ha)








a. With an average yield of 5.6t/ha in the NCT I trial and 5.3t/ha in the MAT trial;

b. Early maturing variety at 114 days; c. Exhibited intermediate to resistant reactions to major pests

and diseases;


e. Premium milling recovery (72.4%), fair brown rice (78.6%) and grade 1 (54.6%) headrice recovery;

f. High percentage acceptability especially in the raw form as compared to IR64, the grain quality check.

GRAIN QUALITY:


Milling recovery (%) : 72.4 Pr

Head rice (%) : 54.6 G1


Protein (%) : 6.9

G.T. Score : 4.7 I


5

RICE





BACKGROUND

Pedigree Number : IR80894-18-2-2-3 Parents : IR75287-19-3-3-3/

Janaki

YIELD (kg/ha)








a. Exhibited a yield advantage of 6.7% in the DS, 29.1% in the WS and 19.3% AS, over the check variety, PSB Rc18 in the NCT I trial;

b. Medium maturing variety at 118 days; c. Exhibited intermediate to resistant reactions to major pests



e. Grade 1 milling recovery (65.8%); f. High percentage acceptability in the cooked form as

compared to IR64.

GRAIN QUALITY:

Brown rice (%) : 74.7 P


Head rice (%) : 37.6 G3


Protein (%) : 6.3



6

RICE


NSIC 2014 Rc362H ‘Mestiso 52’

Irrigated Lowland (Hybrid)


BACKGROUND

Pedigree Number : PHDR 0913 Parents : -

YIELD (kg/ha) : 6,289 DS, 5,921 WS and 6,122 AS

MATURITY (DAS) : 116 DS, 114 WS and 115 AS

PLANT HEIGHT (cm) : 116 DS, 122 WS and 119 AS


: 13 DS, 13 WS and 13 AS


a. Average yield of 6.3t/ha during the DS, 5.9t/ha in the WS and 6.1t/ha AS with yield advantage of 13.1% DS, 10.1% WS and 11.8% AS, over the check variety, PSB Rc82;

b. Early maturing variety at 115 days; c. Exhibited intermediate to resistant reaction to major pests



e. Grade 1 milling (69.5%) and headrice recovery (50.7%) and fair brown rice (77.1%);

f. Very high percentage acceptability in the cooked form as compared to IR64, the eating quality check and PSB Rc82 and Mestiso 7, the check varieties.

GRAIN QUALITY:



Head rice (%) : 50.7 G1


Protein (%) : 7.5


BREEDER: Syngenta Phils., Inc. Conel Road, San Isidro General Santos City 9500

7

RICE





BACKGROUND






: 14 DS, 14 WS and 14 AS


a. With yield advantage of 13.2% in the DS, 4.8% WS and 9.4% AS, over the check variety, PSB Rc82;

b. Early maturing hybrid at 106 days; c. Exhibited intermediate to moderately resistant to major

pests and diseases; d. Premium milling recovery (70.7%), fair brown rice (78.3%)

and grade 2 (47.7%) headrice recovery;

e. Long (7.00mm) and slender grain (3.1); f. Acceptable in cooked and raw forms but less inferior to

IR64.

GRAIN QUALITY:



Head rice (%) : 47.7 G2

Amylose content (%) : 24.1 H

Protein (%) : 7.8



8

RICE





BACKGROUND






: 14 DS, 14 WS and 14 AS


a. With an average yield advantage of 13.9% in the DS, 6.1% in the WS and 10.4% AS, over the check variety, PSB Rc82;

b. Early maturing hybrid at 107 days; c. Exhibited intermediate to resistant reaction to major pests

and diseases; d. Premium milling recovery (70.4%) and fair brown rice

(78.0%);

e. Long (7.1mm) and slender grain (3.2); f. Acceptable in cooked and raw forms but less inferior to

IR64 and Mestiso 7.

GRAIN QUALITY:



Head rice (%) : 45.3 G3


Protein (%) : 7.6



9

RICE




RECOMMENDATION: Luzon, Visayas and Mindanao Dry Season only

BACKGROUND

Pedigree Number : PR36474H Parents : -





: 13 DS, 13 WS and 13 AS


a. With an average yield of 6.2t/ha during the DS and yield advantage of 15.6% over the check variety, PSB Rc82;



and slender grain (3.3); e. Premium milling recovery (70.4%), fair brown rice (77.5%)


f. High percentage acceptability both in cooked and raw form as compared to IR64, the eating quality check and PSB Rc82, the check variety.

GRAIN QUALITY:



Head rice (%) : 52.2 G1


Protein (%) : 8.2



10

RICE





BACKGROUND

Pedigree Number : IR81955H Parents : -





: 15 DS, 13 WS and 14 AS


a. With an average yield of 6.3t/ha in the DS, 5.9t/ha in the WS and 6.1t/ha AS, with yield advantage of 13.1% (DS), 10.7% (WS) and 11.9% (AS), over the check variety, PSB Rc82;


and diseases;

d. Intermediate amylose content (21.0%) with long (7.1mm) and slender (3.1);

e. Grade 1 milling recovery (69.9%), fair brown rice (77.9%) and grade 2 (47.6%) headrice recovery;

f. Comparable to PSB Rc82 in raw and cooked forms.

GRAIN QUALITY:



Head rice (%) : 47.6 G2


Protein (%) : 7.7



11

RICE





BACKGROUND

Pedigree Number : BIO 452 Parents : -





: 10 DS, 11 WS and 11 AS


a. With yield advantage of 35.2% and 36.3% during the 2012 WS in Bohol APC and VSU, respectively;

b. In 2013 DS, it registered a yield advantage of 53.5% (Bohol APC), 34.4% (PhilRice Negros), while in 2011 WS, a yield advantage of 59.7% was attained in WESVIARC;

c. Early maturing hybrid at 108 days; d. Exhibited intermediate to resistant reaction to major pests

and diseases; e. Intermediate amylose (20.9%) content with medium

(6.1mm) and intermediate grain (2.5);

f. Acceptable in raw and cooked forms but less inferior than IR64.

GRAIN QUALITY:



Head rice (%) : 54.0 G1


Protein (%) : 8.1


BREEDER: Bioseed Research Phils., Inc. National Highway, Katangawan General Santos City

12

RICE





BACKGROUND






: 14 DS, 14 WS and 14 AS


a. With an average yield of 6.4t/ha in the DS and yield advantage of 15.0%, over the check variety, PSB Rc82;


and diseases; d. Premium milling recovery (70.8%), fair brown rice (78.0%)


e. Long (7.0mm) and slender grain (3.1); f. High percentage acceptability especially in the raw form as

compared to IR64, the eating quality check, and PSB Rc82 and Mestiso 7, the check varieties.

GRAIN QUALITY:



Head rice (%) : 51.9 G1


Protein (%) : 7.7



13

RICE





BACKGROUND






: 14 DS, 14 WS and 14 AS


a. With an average yield of 6.7t/ha in the DS, 5.9t/ha in the WS and 6.3t/ha AS, with yield advantage of 20.7% (DS), 10.9% (WS) and 16.08% (AS) over the check variety, PSB Rc82;



and grade 2 headrice recovery (47.7%); e. Long (7.1mm) and slender grain (3.1);

f. High percentage acceptability especially in the raw form as compared to the check variety, PSB Rc82 and IR64, the eating quality check.

GRAIN QUALITY:



Head rice (%) : 47.7 G2


Protein (%) : 7.1



14

RICE




RECOMMENDATION: Luzon, Visayas and Mindanao Dry Season only

BACKGROUND

Pedigree Number : PAC 801 Parents : -





: 14 DS, 13 WS and 13 AS


a. With an average yield of 6.1t/ha during the DS and yield advantage of 14.8% over the check variety, PSB Rc82;

b. Early maturing hybrid at 110 days; c. Exhibited intermediate to moderately resistance to major

pests and diseases; d. Intermediate amylose content (20.1%) with long (7.3mm)



f. High percentage acceptability both in cooked and raw forms as compared to the varieties, PSB Rc82 and Mestiso 7 and IR64, the eating quality check.

GRAIN QUALITY:



Head rice (%) : 48.7 G1

Amylose content (%) : 20.1 L

Protein (%) : 6.8

G.T. Score : 6.7 L

BREEDER: Advanta India Limited

15

RICE





BACKGROUND

Pedigree Number : IR81265H Parents : -





: 14 DS, 14 WS and 14 AS


a. It exhibited an average yield advantage of 11.2% in the DS, 16.8% in the WS, and 13.8% AS, over the check variety, PSB Rc82;


and diseases; d. Intermediate amylose (20.1%) content with long (7.1mm)



f. Acceptable in raw and cooked forms but less inferior than IR64 and Mestiso 7.

GRAIN QUALITY:



Head rice (%) : 55.1 G1


Protein (%) : -



16

RICE





BACKGROUND






: 13 DS, 12 WS and 13 AS


a. Produced an average yield of 6.6t/ha in the DS, 5.8t/ha in the WS and 6.2t/ha AS with yield advantage of 18.8% (DS), 10.7% (WS) and 14.9% (AS), over the check, PSB Rc82;


and diseases;



f. Highly acceptable both in cooked and raw forms as compared to IR64, the eating quality check and PSB Rc82 and Mestiso 7, the check varieties.

GRAIN QUALITY:



Head rice (%) : 51.0 G1


Protein (%) : 7.3

G.T. Score : 4.6 I/L


17

RICE





BACKGROUND

Pedigree Number : LP 106 Parents : -





: 13 DS, 11 WS and 12 AS


a. With an average yield of 6.3t/ha during the DS, 5.6t/ha in the WS and 6.0t/ha AS with yield advantage of 12.5% DS, 9.2% WS and 11.2% AS, over the check variety, PSB Rc82;





f. High percentage acceptability in the raw form as compared to the check varieties, PSB Rc82 and Mestiso 7 and IR64, the eating quality check.

GRAIN QUALITY:



Head rice (%) : 53.7 G1


Protein (%) : 7.3

G.T. Score : 4.6 I/L

BREEDER: Long Ping High-Tech Philippines R&D Center, Inc.

18

RICE





BACKGROUND






: 14 DS, 13 WS and 13 AS


a. Produced an average yield of 6.5t/ha in the DS, 6.2t/ha in the WS and 6.4t/ha AS with yield advantage of 17.3% DS, 17.1% WS and 17.2% AS, over the check variety, PSB Rc82;

b. Early maturing hybrid at 108 days; c. Exhibited intermediate to resistant reaction to major insect

pests and diseases; d. Premium milling (71.4%%) and headrice recovery (54.3%),

fair brown rice (78.4%);

e. Long (7.3mm) and slender grain (3.1); f. High percentage acceptability in the raw form as

compared to IR64, the eating quality check and PSB Rc82 and Mestiso 19, the check varieties.

GRAIN QUALITY:



Head rice (%) : 54.3 Pr


Protein (%) : 7.7

G.T. Score : 4.4 I


19

RICE





BACKGROUND






: 14 DS, 13 WS and 14 AS


a. With an average yield advantage of 14.8% in the DS, 4.5% in the WS and 10.1% AS, over the check variety, PSB Rc82;



and grade 1 (50.8%) headrice recovery; e. Long (7.1mm) and slender grain (3.1);

f. High percentage acceptability in the raw form as compared to IR64, the eating quality check, and PSB Rc82, the check variety.

GRAIN QUALITY:



Head rice (%) : 50.8 G1


Protein (%) : 7.6



20

RICE


NSIC 2014 Rc390 ‘Salinas 19’

Saline Prone Irrigated Lowland (Inbred)


BACKGROUND

Pedigree Number : IR83140-B-28-B Parents : IR82869-11/

IR82870-11





: 11 DS, 15 WS and 13 AS


a. It produced an average yield of 3.7t/ha during the dry season, 4.4t/ha in the wet season, and 4.0t/ha across season with yield advantage of 14.3% DS, 61.0% WS and 33.1% AS over the check variety, PSB Rc90;

b. Early maturing variety at 112 days; c. Exhibited intermediate reaction to brown planthopper;


e. Premium milling recovery (71.6%), fair brown rice (79.4%) and grade 1 headrice recovery (49.6%);

f. Highly acceptable both in cooked and raw forms as compared to IR64.

GRAIN QUALITY:



Head rice (%) : 49.6 G1


Protein (%) : -



21

RICE


NSIC 2014 Rc392 ‘Salinas 20’

Saline Prone Irrigated Lowland (Inbred)


BACKGROUND

Pedigree Number : IR84675-58-4-1-B-B Parents : IR84674/

IR82855





: 12 DS, 13 WS and 13 AS


a. With an average yield of 3.3t/ha during the dry season, 3.1t/ha in the wet season, and 3.2t/ha across season with yield advantage of 21.7% (DS), 2.8% (WS) and 11.5% (AS), over the check variety, PSB Rc88;

b. Early maturing variety at 113 days; c. Exhibited intermediate reaction to brown planthopper and

green leafhopper; d. Intermediate amylose content (20.0%) with long (7.3mm)


e. Premium milling recovery (72.5%), fair brown (79.2%) and grade 1 headrice recovery (50.8%);

f. High percentage acceptability both in cooked and raw forms as compared to IR64, the eating quality check.

GRAIN QUALITY:



Head rice (%) : 50.8 G2


Protein (%) : -



22

RICE


NSIC 2014 Rc25 ‘Katihan 2’

Upland (Inbred)


BACKGROUND

Pedigree Number : IR82635-B-B-47-2 Parents : IR78875-176-B-2/

IR78875-207-B-3

YIELD (kg/ha) : 3,056

MATURITY (DAS) : 107

PLANT HEIGHT (cm) : 84


: 62


a. Produced an average yield of 3,056t/ha and yield advantage of 55.8% over the check variety, NSIC Rc192;


and diseases;

d. Intermediate amylose content (19.3%) with medium (6.4mm) and intermediate grain (2.8);

e. Grade 1 milling (69.1%) and headrice recovery (50.2%) and fair brown rice (75.7%);

f. Acceptable in raw and cooked forms but less inferior that IR64 and comparable to NSIC Rc192.

GRAIN QUALITY:



Head rice (%) : 50.2 G1


Protein (%) : 7.4

G.T. Score : 3.5 HI


23

RICE



Upland (Inbred)


BACKGROUND

Pedigree Number : IR86857-101-2-1-3 Parents : IR80461-B-7-1/

IR80508-B-57-3-B





: 67


a. With an average yield of 2.7t/ha and yield advantage of 35.8% over the check variety, NSIC Rc192;


and diseases; d. Intermediate amylose content (19.8%) with extra-long

(7.5mm) and slender grain (3.7); e. Grade 1 (68.2%) milling recovery, fair brown (76%) and

grade 1 (46.7%) headrice recovery;

f. Comparable to IR64, the eating quality check in terms of raw and cooked forms.

GRAIN QUALITY:



Head rice (%) : 46.7 G2


Protein (%) : 7.5

G.T. Score : 4.3 I


24

RICE



Upland (Inbred)


BACKGROUND

Pedigree Number : IR83140-B-36-B Parents : IR82969-11/

IR82870-48





: 65


a. With an average yield of 2.2t/ha and yield advantage of 15.9% over the check variety, NSIC Rc192;


and diseases;


e. Grade 1 milling (68.2%) and headrice (46.6%) recovery, fair brown rice (76.8%);

f. High percentage acceptability in the raw form as compared to the check variety, NSIC Rc192, and comparable to IR64 in both raw and cooked forms.

GRAIN QUALITY:



Head rice (%) : 46.6 G1


Protein (%) : -



25

CORN


NSIC 2014 Cn 284 ‘TEOSINTE 200’

Yellow Corn (Hybrid)

MAJOR REASONS FOR RECOMMENDATION

a. High yield potential (10.55 mt/ha); b. Excellent ear fill characteristics; c. Longer earlength; d. Good husk cover; e. Early maturing than the check hybrid variety during

dry season. BREEDER: Vigour Seeds Dev. Inc.

43 Quimpo Blvd., Ecoland Davao City


EXPERIMENTAL NAME: KK 1613

BACKGROUND

Type : Single Cross

VARIETAL CHARACTERISTICS

Yield (mt/ha) : 7.36

Maturity (days) : 106.0 DS and 106.0 WS

Plant height (cm) : 191.75 DS and 206.0 WS

Ear Length (cm) : 15.7

Shelling Recovery (%) : 77

AGRO-CLIMATIC AND SEASONAL ADAPTATION This new yellow hybrid variety is highly adaptable to agro-climatic condition prevailing in major areas of Luzon.

26

CORN


NSIC 2014 Cn 285 ‘B1001236’

Yellow Corn (Hybrid)


a. High yield potential in Luzon (10.04 mt/ha); b. Excellent ear fill characteristics; c. Resistant to pests and diseases; d. Good husk cover; e. With stay green characteristic.

BREEDER: Bioseed Research Philippines, Inc.

National Highway, Katangawan General Santos City


EXPERIMENTAL NAME: BC 01236

BACKGROUND

Type : Single Cross






Shelling Recovery (%) : 75.8

AGRO-CLIMATIC AND SEASONAL ADAPTATION This new yellow hybrid is highly adapted to agro-climatic condition prevailing in Luzon.

27

CORN


NSIC 2014 Cn 286 ‘CSC Var 1’

Yellow Corn (Open Pollinated)


a. High yield potential (9.11 mt ha-1) in Luzon; b. Moderately resistant to pests and diseases; c. Good husk cover; d. Very good ear fill characteristics; e. Longer earlength; f. High shelling recovery; g. With stay green characteristic.

BREEDER: Crop Science Cluster

University of the Philippines Los Baños College, Laguna


EXPERIMENTAL NAME: LB 0611 (LB 0601)

BACKGROUND

Type : Open Pollinated Variety







AGRO-CLIMATIC AND SEASONAL ADAPTATION This new yellow open pollinated variety is highly adaptable to the agro-climatic conditions prevailing in major corn growing areas in Luzon. This variety performs well during the wet and dry season.

28

CORN


NSIC 2014 Cn 287 ‘USM Var 40’

White Corn (Open Pollinated)


a. High yield potential in Luzon (7.56 mt/ha) and Mindanao (8.0 mt/ha);

b. Longer earlength; c. Resistant to pests and diseases; d. Good shelling recovery.

BREEDER: University of Southern Mindanao

Agricultural Research Center (USMARC) Kabacan, North Cotabato



RECOMMENDATION: Luzon and Mindanao

EXPERIMENTAL NAME: USMARC 308 D

BACKGROUND



Yield (mt/ha) : 6.03 (Luzon) and 6.00 (Mindanao)





AGRO-CLIMATIC AND SEASONAL ADAPTATION This new white OPV is highly adapted to agro-climatic condition prevailing in Luzon and Mindanao.

29

CORN



a. High yield potential in Mindanao (8.32 mt/ha); b. Longer earlength; c. Resistant to pests and diseases; d. Good husk cover.



RECOMMENDATION: Mindanao

EXPERIMENTAL NAME: USMARC DA 306 D

BACKGROUND








AGRO-CLIMATIC AND SEASONAL ADAPTATION This new white OPV is highly adapted to agro-climatic condition prevailing in Mindanao.

30

CORN





a. High yield potential in Luzon (8.16 mt/ha) and (8.66 mt/ha) in Mindanao;

b. Longer earlength; c. Resistant to pests and diseases; d. Relatively shorter stature during dry season.




EXPERIMENTAL NAME: USMARC DA 204 N

BACKGROUND








AGRO-CLIMATIC AND SEASONAL ADAPTATION This new white OPV is highly adapted to agro-climatic condition prevailing in Luzon and Mindanao.

31

CORN


NSIC 2014 Cn 290 ‘USM nch 33’



a. High yield potential (10.47 mt/ha in Luzon, 9.46 mt/ha in Visayas and 10.05 mt/ha in Mindanao);

b. Excellent ear fill characteristic; c. Longer earlength; d. High shelling recovery; e. Good husk cover.



RECOMMENDATION: National

EXPERIMENTAL NAME: USMARC 09102

BACKGROUND

Type : Open Pollinated Variety (Non-Inbred Hybrid Variety)







AGRO-CLIMATIC AND SEASONAL ADAPTATION This new yellow non-inbred hybrid variety classified under open-pollinated variety performs well in low-elevation but not waterlogged areas in Luzon, Visayas and Mindanao. It can be grown throughout the year provided that water supply is adequate.

32

CORN


NSIC 2014 Cn 291 ‘USM nch 35’



a. High yield potential in Luzon (8.18 t/ha), Visayas (9.25 t/ha) and Mindanao (8.37 t/ha);

b. Excellent ear fill characteristic; c. Longer earlength; d. High shelling recovery; e. Good husk cover.



RECOMMENDATION: National

EXPERIMENTAL NAME: USMARC 11103

BACKGROUND

Type : Open Pollinated Variety (Non-Inbred Hybrid Variety)







AGRO-CLIMATIC AND SEASONAL ADAPTATION This new yellow non-inbred hybrid variety classified under open pollinated variety performs well in low elevation but not waterlogged areas in Luzon, Visayas and Mindanao. It can be grown throughout the year provided that water supply is adequate.

33

CORN


NSIC 2014 Cn 292 ‘IES Glut 10’

White Corn (Glutinous)


a. High yield potential in Mindanao (6.80 mt/ha); b. Moderately resistant to pests and diseases; c. Good husk cover; d. Good ear fill characteristic; e. High shelling recovery.

BREEDER: Cagayan Valley Integrated Agricultural

Research Center (CVIARC) Ilagan, Isabela

RECOMMENDATION: Mindanao

EXPERIMENTAL NAME: IES Glut 10

BACKGROUND








AGRO-CLIMATIC AND SEASONAL ADAPTATION This new white glutinous variety is highly adaptable to the agro-climatic conditions prevailing in major corn growing areas in Mindanao. This variety performs well during the wet and dry season.

34

CORN


NSIC 2014 Cn 293 ‘IES Glut 8’

White Corn (Glutinous)


a. High yield potential in Mindanao (6.41 t/ha-1) and in Visayas (7.10 t/ha-1);

b. Moderately resistant to pests and diseases; c. Good husk cover; d. Very good ear fill characteristic; e. High shelling recovery.

BREEDER: Cagayan Valley Integrated Agricultural


RECOMMENDATION: Visayas and Mindanao

EXPERIMENTAL NAME: IES Glut 8

BACKGROUND



Yield (mt/ha) : 4.92 (Visayas) and 4.19 (Mindanao)





AGRO-CLIMATIC AND SEASONAL ADAPTATION This new white glutinous variety is highly adaptable to the agro-climatic conditions prevailing in major corn growing areas in Visayas and Mindanao. This variety performs well during the wet and dry season.

35

CORN


NSIC 2014 Cn 294 ‘IESCn11y’



a. High yield potential in Luzon (8.24 t/ha-1) and Mindanao (7.83 t/ha-1);

b. Moderately resistant to pests and diseases; c. Good husk cover; d. Very good ear fill characteristic; e. Longer earlength; f. High shelling recovery almost comparable to the check

variety. BREEDER: Cagayan Valley Integrated Agricultural



EXPERIMENTAL NAME: IESCn11y

BACKGROUND








AGRO-CLIMATIC AND SEASONAL ADAPTATION This new yellow open pollinated variety is highly adaptable to the agro-climatic conditions prevailing in major corn growing areas in Luzon and Mindanao. This variety performs well during the wet and dry season.

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VEGETABLE


NSIC 2014 PSBn 04 ‘Itogon’

Pole Snap Bean


‘Itogon' is a highly prolific selection from introduced accession from CIAT in Cali, Columbia. It has an average yield of 15.08 t/ha, with 39.37% yield advantage and 79% ROI over the check variety, Alno, a traditional commercial variety. It has slightly shorter green pod with better quality than Alno that can be harvested in 50 days after emergence, five days earlier and has longer picking period than Alno. It has better resistance to bean rust and pod borer than Alno. It is highly acceptable to consumers.

Breeder: BSU-IPB Highland Crops Research Station Benguet State University La Trinidad, Benguet

RECOMMENDATION: Mid and high elevation areas

EXPERIMENTAL NAME: BSU-IPB HCRS B-21

VARIETAL CHARACTERISTICS:

Yield (t/ha) : 15.08

Number of flowers per cluster : 7

Days to flower (DAP) : 43

Days to first harvest : 50

Days to last harvest : 89

Pod color : Green

Pod length (cm) : 14.03

Pod width (cm) : 1.20

Seed color : Black

Number of seed per pod : 8

Reaction to bean rust : MR

Reaction to pod borer : MR

ROI (%) : 179.60

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VEGETABLE


NSIC 2014 PSBn 05 ‘Kibungan’

Pole Snap Bean


‘Kibungan’ is a selection from a cross between Alno and Blue Lake varieties developed through Pedigree Breeding Method. It is the first locally-bred variety to be recommended for registration and commercialization in Benguet. It has an average yield of 14.40 t/ha, with 33.08% yield advantage and about 70% more ROI over than the check variety, Alno, a traditional commercial variety. It flowered and matured 3 days earlier than Alno. It has slightly longer dark green pods with better quality than Alno. It has high resistance to bean rust while Alno is susceptible.


RECOMMENDATION: High elevation areas

EXPERIMENTAL NAME: BSU-IPB HCRS CPV 60







Pod color : Dark green



Seed color : Dark brown


Reaction to bean rust : Highly resistant

Reaction to pod borer : Intermediate

ROI (%) : 170.08

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VEGETABLE


NSIC 2014 PSBn 06 ‘Tuba’

Pole Snap Bean


‘Kabayan’ is a highly prolific selection from a cross between Blue Lake and Alno through Pedigree Breeding Method made in 1996. It is another locally-bred new variety for registration and recommendation for commercialization in Benguet. It has an average fresh pod yield of 15.14 t/ha, with 39.92% yield advantage and 80.10% more ROI over the check variety, Alno, a traditional commercial variety. It has high resistance to bean rust, much better than Alno which is susceptible. It has 15.00 cm long and 1.10 cm wide dark green pod with better quality. Kabayan is highly acceptable to the snap bean growers and consumers. It is harvestable in 51 days after emergence, four days earlier than Alno. It has also longer picking period by one week than Alno.







Number of pods per cluster : 5







Seed color : Black




ROI (%) : 180.70

39

VEGETABLE


NSIC 2014 PSBn 07 ‘Wangal’

Pole Snap Bean


‘Wangal’ is a highly prolific selection from a cross between Alno and Blue Lake through Pedigree Breeding Method made in 1997. It is another locally-bred new variety for registration and recommendation for commercialization in Benguet. It has an average fresh pod yield of 14.50 t/ha, with 34.01% yield advantage and 68.25% more ROI over the check variety, Alno, a traditional commercial variety. It has high resistance to bean rust, much better than Alno which is susceptible. It has longer and wider dark green pod with better quality. Kabayan is moderately acceptable to the snap bean growers and consumers like Alno. It is harvestable in 54 days after emergence, almost similar to Alno. It has also longer picking period by eight days than Alno.







Number of pods per cluster : 5

Days to flower (DAE) : 48






Seed color : white




ROI (%) : 168.85

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FRUIT


NSIC 2014 Cm 01 ‘Rochelle Ann’

Camachile

FL

ES

H

Color : Creamy white

Texture : Smooth and fine

Juiciness : Moderate

Fibers : None

Aroma : Mild

TSS (°Brix) : 22.03

Flavor : Sweet, no acrid taste

Edible portion (%) : 63.64

Thickness (mm) : 20.2

Weight (g) : 19.28

Owner/Originator: Andres M. Bangsal Cangrunaan, Batac City, Ilocos Norte

BACKGROUND:

Botanical name : Pithecellobium dulce (Roxb.) Benth. Origin : Sitio Bullilising, Cangrunaan, Batac City, Ilocos Norte Name of originator : Crop Science Cluster Address of originator : CA, UPLB, Los Baños, Laguna

TREE CHARACTERISTICS:

Age (years after planting) : 50

Height (m) : 12

Growth habit : Erect

Harvest season : April to May

Regularity of bearing : Regular

Yield (kg) : 80-100 (no./wt. of fruits harvested/yr., 3-yr. mean)

FRUIT CHARACTERISTICS:

Whole fruit

S I

Z E

Weight (g) : 30.44

Length (mm) : 171.77

Width (mm) : 21.97

Thickness (mm) : 21.23

Shape : Circular

SK

IN Color : Reddish green

Texture : Smooth

Thickness (mm) : 1.0 Weight (g) : 7.61

41

PLANTATION


NSIC 2014 Cc 11 ‘PBC 123’

Cacao

BACKGROUND:

Botanical name : Theobroma cacao L. Origin : Malaysia, PICRI-USM Name of originator : Malaysia, PICRI-USM Address of originator : Kabacan, Cotabato


TR

EE

Age (months) : 116

Height (cm) : 480

Canopy diameter (cm) : 345

Age at first flowering (mos) : 24

Age at first fruiting (mos) : 30

Number of pods/tree/season : 50-60

Yield/tree/year : 2.01

Yield/kg/ha/year : 2,235

PO

D

Pod index (number of pods/kg of dried beans) : 22.21

Pod shape : angolata


Pod width (widest point) (cm) : 8.10

Pod color : Red (young), orange red (old)

Pod wall (shell) thickness (cm) : 0.79

BE

AN

Bean color : Violet

Weight of 100 dried beans (g) : 124.80

Number of beans per pod : 39.45

Bean length (cm) : 2.80

Bean width (cm) : 1.60

Bean thickness (cm) : 1.21

Dry bean recovery : 36.24

Weight of fresh beans per pod (g) : 148.20

Weight of pod with beans (g) : 604.57

Bean count : 86.5

Dry bean weight (g) : 1.31

Owner/Originator: Malaysia, PICRI-USM

Kabacan, Cotabato

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PLANTATION


NSIC 2014 Cc 12 ‘USM CH 1’

Cacao

BACKGROUND:

Botanical name : Theobroma cacao L. Origin : PICRI-USM Name of originator : PICRI-USM Address of originator : Kabacan, Cotabato


TR

EE

Age (months) : 110

Height (cm) : 490






Yield/kg/ha/year : 2,186

PO

D

Pod index (number of pods/kg of dried beans) : 22.5

Pod shape : Angolata



Pod color : Red (young), orange yellow (old)


BE

AN

Bean color : Violet








Weight of pod with beans (g) : 483

Bean count : 91.0


Owner/Originator: PICRI-USM

Kabacan, Cotabato

43

PLANTATION


NSIC 2014 Cc 13 ‘USM CH 2’

Cacao

BACKGROUND:

Botanical name : Theobroma cacao L. Origin : PICRI-USM Name of originator : PICRI-USM Address of originator : Kabacan, Cotabato


TR

EE

Age (months) : 110

Height (cm) : 470






Yield/kg/ha/year : 2,350.20

PO

D

Pod index (number of pods/kg of dried beans) : 25

Pod shape : Angolata



Pod color : Red (young), orange yellow (old)


BE

AN

Bean color : Violet








Weight of pod with beans (g) : 549.00

Bean count : 89.50


Owner/Originator: PICRI-USM

Kabacan, Cotabato

44

PLANTATION


NSIC 2014 Or 84 ‘Sparkles’

Schefflera

Flowers are not conspicuous but fruits are attractive when they ripen as golden yellow berries. Marcotting, stem cutting, shoot tip cutting, and single node cutting are the asexual means of propagation. This new mutant variety is recommended for landscaping as hedge or accent plant under low light intensities such as under trees. Plants may be containerized for indoor use. Owner/Originator: Philippine Nuclear Research Institute (PNRI)

Commonwealth Avenue, Diliman Quezon City

BACKGROUND:

Botanical name : Schefflera sp. Popular/Local name : Galamay-amo, Five-fingers,

Schefflera Plant origin/Locality : Batangas province, Luzon island

DESCRIPTION OF THE VARIETY

The branching plant is a scandent schrub that is currently 1.27 meters in height. The alternate leaves are petiolulate palmately compound, each measuring up to 22.0 cm across. There are 3-7 lanceolate to ovate leaflets with petiolate base, acuminate to caudate tip, and entire margin. Smallest mature leaflet measures 3.6 cm x 1.6 cm, while largest mature leaflet measures 13.0 cm x 4.0 cm. Middle leaflet is symmetric while side leaflets are asymmetric. Venation is pinnate. Surface of blade is subglabrate to minutely puberulent with isolated trichomes. Midrib is minutely puberulent. Brown green (N137A) leaf similar to mother plant except for the variegation resulting in light green (145A), dark green (144A) and yellow green (154D) irregular markings.

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PLANTATION

NSIC 2014 Or 85 ‘Sun Beam’

Dracaena

Dracaena ‘Sun Beam’ is a chlorophyll mutant of Dracaena sanderiana var. virescens obtained by gamma radiation of stem cuttings about 6 inches long. It belongs to the same batch of planting materials treated with acute gamma rays from a Cobalt-60 (Co-60) source that yielded Dracaena ‘Marea’ (NSIC 2001 Or-60). In all aspects, Sun Beam is similar to the parent material except for the strong yellowish green (144A-B) banding in the middle portion of the leaf. From 1997, it took a long time purify the putative mutant plant by vegetative generation advancement using its suckers and the new shoots produced by its decapitated stems. Owner/Originator: Philippine Nuclear Research Institute (PNRI)

Commonwealth Avenue, Diliman Quezon City

BACKGROUND:

Botanical name : Dracaena sanderiana var. virescens

Popular/Local name : Sander’s dracaena, Ribbon dracaena Plant origin/Locality : Tropical West Africa

DESCRIPTION OF THE VARIETY

Herbaceous, evergreen, shrubby plant with slender stem and loose spiral arrangement of leaves. The narrowly elliptic leaves measure up to 29.5 cm long and up to 5.3 cm wide with aristate tip, sheathing base and entire margin. The upper surface of the leaf blade is moderate olive green (146A) with strong yellowish green (144A-B) center of various width but always less than 33% of the blade width. The strong yellowish green (144A) center is also visible underneath that is moderate yellowish green (147B-C) on both sides. The plant is about 1 m tall and still growing. It forms a clump by producing suckers that can be separated for propagation. Shoot tip and stem cuttings are other vegetative means of multiplication. Higher light intensities but lower temperatures result in better color combination.

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INDEX


CROP NSIC REGISTRATION NO. VARIETY NAME COMMODITY GROUP PAGE

Corn NSIC 2014 Cn 284 ‘TEOSINTE 200’ Yellow Corn (Hybrid) 25

Corn NSIC 2014 Cn 285 ‘B1001236’ Yellow Corn (Hybrid) 26

Corn NSIC 2014 Cn 286 ‘CSC Var 1’ Yellow Corn (Open Pollinated) 27

Corn NSIC 2014 Cn 287 ‘USM Var 40’ White Corn (Open Pollinated) 28



Corn NSIC 2014 Cn 290 ‘USM nch 33’ Yellow Corn (Open Pollinated 31

Corn NSIC 2014 Cn 291 ‘USM nch 35’ Yellow Corn (Open Pollinated) 32

Corn NSIC 2014 Cn 292 ‘IES Glut 10’ White Corn (Glutinous) 33

Corn NSIC 2014 Cn 293 ‘IES Glut 8’ White Corn (Glutinous) 34

Corn NSIC 2014 Cn 294 ‘IESCn11y’ Yellow Corn (Open Pollinated) 35

Fruit NSIC 2014 Cm 01 ‘Rochelle Ann’ Camachile 40

Ornamental NSIC 2014 Or 84 ‘Sparkles’ Schefflera 44

Ornamental NSIC 2014 Or 85 ‘Sun Beam’ Dracaena 45

Plantation NSIC 2014 Cc 11 ‘PBC 123’ Cacao 41

Plantation NSIC 2014 Cc 12 ‘USM CH 1’ Cacao 42

Plantation NSIC 2014 Cc 13 ‘USM CH 2’ Cacao 43

Rice NSIC 2014 Rc 25 ‘Katihan 2’ Upland (Inbred) 22



Rice NSIC 2014 Rc 352 ‘Tubigan 27’ Irrigated Lowland (Inbred) 1





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INDEX

CROP NSIC REGISTRATION NO. VARIETY NAME COMMODITY GROUP PAGE

Rice NSIC 2014 Rc 362H ‘Mestiso 52’ Irrigated Lowland (Hybrid) 6














Rice NSIC 2014 Rc 390 ‘Salinas 19’ Saline Prone Irrigated Lowland (Inbred) 20

Rice NSIC 2014 Rc 392 ‘Salinas 20’ Saline Prone Irrigated Lowland (Inbred) 21

Vegetable NSIC 2014 PSBn 04 ‘Itogon’ 000Pole Snap Bean 36

Vegetable NSIC 2014 PSBn 05 ‘Kibungan’ Pole Snap Bean 37

Vegetable NSIC 2014 PSBn 06 ‘Tuba’ Pole Snap Bean 38

Vegetable NSIC 2014 PSBn 07 ‘Wangal’ Pole Snap Bean 39

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EDITORIAL


E D I T O R I A L A D V I S E R S

PAZ J. BENAVIDEZ II Assistant Secretary for Regulations and OIC, Director, Bureau of Plant Industry

HENRY T. CARPISO, PhD

Assistant Director, Bureau of Plant Industry

E D I T O R I A L S T A F F

VIVENCIO R. MAMARIL, PhD

ELVIRA D. MORALES

JON ANDREI E. CRUZ

EDILBERTO O. CABAEL JR.

DARYL IAN R. ULITA

JAN S. JAVISON

MESSAGE - Bureau of Plant Industry...KAAGAPAY SA MALAYA AT MATAGUMPAY NA KALAKALAN NG PRODUKTONG...

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