Mapping nutrition change in Odisha

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Mapping nutrition change in Odisha: The role of programs, policies, and politics Rasmi Avula with Neha Kohli, Purnima Menon, Lawrence Haddad, Nick Nisbett, Mara Van den Bold, Elisabeth Becker

Transcript of Mapping nutrition change in Odisha

Mapping nutrition change in Odisha: The

role of programs, policies, and politics

Rasmi Avulawith

Neha Kohli, Purnima Menon, Lawrence Haddad, Nick Nisbett, Mara Van den Bold, Elisabeth Becker

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1992-93 1998-99 2005-06 2013-14

Stunting (%)

Wasting (%)

Underweight (%)

Children with anyanemia (6-35 mo) (%)

Women (15-49yrs) withanemia (%)

Low birth weight(<2.5kgs) (%)

Changes in Odisha: IMR and undernutrition

Inter-district variation exists. Higher proportion of undernourished children tribal population

1992-1993 1998-99 2005-06 2013-14 Infant Mortality Rate

112 81 65 56

Methods

Elements of the timeline

• Nutrition outcomes • Immediate determinants • Coverage of nutrition-specific

interventions• Underlying and basic

determinants• Policies and programs

Sources

• National Family Health Surveys

• Rapid Survey on Children • National Sample Survey

Organization (NSSO) • Odisha economic surveys • Desk review of policies and

programs • Stakeholder interviews

Developed a 25 year timeline (1991-2015)

Community-level change interviews in Kalahandi

1990-1995 1995-2000 2000-2005 2005-2010 2010-2015

Improvements in most immediate

determinants

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1992-93 1998-99 2005-06 2013-14

Women with body massindex <18.5

+Children (<3 years)breastfed within 1 hour ofbirth (%)

Children (<6 months)exclusively breastfed (%)

Children receiving solid/semi-solid food and breast milk (%)

Children (0-59 mo) withdiarrhea in the last twoweeks (%)

Children (<5yr) with diarrheain the last 2 weeks whoreceived ORS (%)

Improvement in the coverage of many

nutrition-specific interventions

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1992-93 1998-99 2005-06 2013-14

Women received/bought iron folic acidsupplements during pregnancy (%)

Mothers who had 3+ ANC visits for last birth(%)

Mothers who had antenatal care during firsttrimester (%)

Receipt & use of ICDS supplementarynutrition during pregnancy (%)

Births in a health facility (based on last 2births in three years prior to survey) (%)

Births assisted by a health professional in lastthree years

Receipt & use of ICDS supplementarynutrition during lactation (%)

Children (12-23 mos) fully immunized (%)

Children (12-35 mos) who received vitamin A- last 6 months (%)

Receipt & use of ICDS supplementarynutrition for children (%)

Underlying determinants improved: literacy, drinking water, food security (PDS) Needs attention: poverty, sanitation, age at marriage

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Early 1990s Late 1990s Mid 2000 Late 2000 onwards

% of monthly per capita foodexpenditure in rural areas

% of people buying rice from PDS

% of households with access tosafe drinking water

% of households with access totoilet facilities

% Literacy

% Female literacy

% women (15-19 yrs) whoreceived at least secondaryeducation% of women (20-24yrs) married byage 18

Poverty headcount ratio

National guidance, state vision and innovation in place for health, nutrition & food security programs

Nutrition and Health programs Food security program

Sanitation

National guidelines

-Universalization of nutrition centers -Institutionalization of new cadre of health workers and expansion of services as a mission approach

-Expansion and reforming of the program

Exist

State vision -IMR & MMR reduction as a common goal

Innovations to improve and expand coverage through lesstargeting

Unclear

Catalysts, champions, and ownership

-Poor mortality ranking-Human Rights Commission monitoring -Political intent -Motivated bureaucracy- Development partner support

-Vigilance Committee-Political intent -Development partner support

Unclear

Other programs influencing nutrition determinants

• Gender: Early to kick off women’s empowerment programs [but note less on early marriage/pregnancy]

• Infrastructure:

– Road connectivity improved (PMGSY)

– Rural electrification

– Drinking water facilities improved but issues of contamination exist

• Agriculture: Invested in irrigation, mechanization, crop diversification

– Land access and migration remain challenges

Community-level changes mirrored program and policy evolution and innovations

Key take-aways on what helped

• Political leadership and smart politics

• Investments in social sector programs

• Investments in infrastructure

• Committed and well-trained bureaucrats who enabled program actions & innovations

• Support of committed development partners

• Availability of national policy guidance and financial support

Looking ahead

• Build on existing technical and system capacities to sustain positive story of coverage and scale in nutrition-specific

– Invest in quality improvements

• Given role of underlying determinants and limited change, identify ways to engage other government departments: education, WASH, rural development, tribal welfare

• Capitalize on high level support to social sector to raise profile of nutrition and hold sectors accountable