Main Course Platter Menu

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  • 8/8/2019 Main Course Platter Menu

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    We make catering easy andenjoyable for you.

    The difference between

    good and delicious!

    [email protected]

    Small serves 10-15 Large serves 20-25

    Fresh Cut Seasonal Fruit . . . . . . . . . . . . . . . . . . . . . . . . . . . .$28.99 / $42.99

    Fresh Baked Muffins or Scones . . . . . . . . . . . . . . . . . . . . . . . . $24.99/dozen

    Chocolate chip, Citrus-Cranberry, Blueberry,Double Chocolate or Zucchini-Oat Crumble

    Quiche (selection of quiches available, check list) . . . . . . . . . . . . .$39.99/ea

    Honey Yogurt with Homemade Granola . . . . . . . . . . . . . . .$25.99 / $42.99

    Seasonal Fruit Crisp w/ whipped cream (serves 8-10). . . . . . . . $28.99 each

    Tea Sandwiches - Choose 3 from the following. . . . . . . . . $54.99 / $104.99~ Radish, butter & Maldon Sea Salt~ Herbed cream Cheese & Sliced Cucumber~ Curried Chcken Salad~ Shrimp salad~ Broiled Fig & gorgonzola (seasonal)

    Breakfast Meats Platter . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . $53.99/83.99Apple-wood smoked Bacon & Chicken Sausage

    Chile Relleno Casserole . . . . . . . . . . . . . . . . . . . . . . . .$44.99/per hotel panRoasted Pasilla & Mexican cheeses. Served withSliced avocado, & Pico de gallo

    Fresh Brewed Bourbon Tree Roasting Co. Coffee. . . . . . . . . $26.50/96ozWith Cream, Sugar, and Cups. Serves 10-12

    Ice Cold Fresh Squeezed Orange Juice . . . . . . . . . . . . . . . .$15.99/gallon

    Rose Geranium Iced Tea or Lemonade . . . . . . . . . . . . . . . . $10.99/gallon

    Bottled Sodas, Water . . . . . . . . . . . . . . . . . . . . . . . . . . . $1.50-$2.50 each

    Requires 2 days notice

    (Serves 10) . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . $39.99/ea

    MCC Quiche LorraineWith Pancetta, Onion, Cheese & Thyme

    Mushroom & CheeseChefs Choice roasted mushroom, caramelized onion, herbs& Gruyere

    Broccoli and Cheeese

    Cheddar, broccolli, onionCustom

    Choice of up to 4 ingredients

    Requires 3 days notice

    Individual Fruit Tarts . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . $39.99/dozenChoice of Filling (Vanilla, Chocolate, or Lemon) With Chef's Choice ofSeasonal Fruit / Nut Garnish

    Flourless Chocolate Cake . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . $38.99 each8 round cut into 12 slices

    Cheesecakes - Seasonal/Custom Flavors Available, Please ask.Individual Sized (Minimum order 12) . . . . . . . . . . . . . . . . . . . . . . . . $3.25/ea8 Round Cut into 12 Slices. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . $38.99

    ~ New York Style with Sour Cream Topping & Graham Cracker Crust~ P-B & J Cheesecake with Peanut Brittle Crumbles and Strawberry

    Whipped Cream~ Key Lime Cheesecake on Macadamia Nut Crust with White

    Chocolate Shavings

    Truffle Pops . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . $31.99/dozenVentura Limncello Cake, Dark Chocolate- Champagne,Strawberries & Cream, Pistachio-Rose

    Lemon Bars or Berry Crumble Bars . . . . . . . . . . . . . . . . . . . . . . . . $22.99/dz

    Pecan Bars . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . $24.99/dzCookies . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .$14.50/dzCranberry White Chocolate Macadamia, Chocolate Chip,or Peanut Butter Toffee

    Cake Flavors:Orange / Vanilla Bean / Dark Chocolate / Mocha / Limncello / Carrot

    Fillings:

    White Chocolate Mouse / Berries / Chocolate / Hazelnut / Coffee /Caramel / Lemon / Fruit Mousse / Jam / Pistachio-Rose

    Buttercream:Plain, Vanilla Bean, Lemon, Coffee, White/Dark Chocolate

    Available in 6-12 rounds or squares:6 feeds 6-8 . . . . . . . . . . . . . . . . . . . . . . . . . . . . $398 feeds 10-14. . . . . . . . . . . . . . . . . . . . . . . . . . .$5910 feeds 16-20. . . . . . . . . . . . . . . . . . . . . . . . . .$7912 feeds 20-25. . . . . . . . . . . . . . . . . . . . . . . . . .$99

    Gluten FreeChocolate, Vanilla or CarrotVegan Cake, Frosting or Mousse: Chocolate or Vanilla Only.*Can Add Berries to filling

    6 feeds 6-8 . . . . . . . . . . . . $46 8 feeds 10-14 . . . . . . . . . . . . $5910 feeds 16-20 . . . . . . . . . $89 12 feeds 20-25 . . . . . . . . . . $112

    Cakes (or Cupcake)

    Specialty Cakes (or Cupcake)B e v e r a g e s

    Quiches - Traditional French-Style

    Desserts B r u n c h

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    Requires 2 days notice

    Small Serves 10-15 Large Serves 20-25

    Artisan Cheese Platter . . . . . . . . . . $69.99 / $99.99

    Selection of Cheeses, Seasonal Fruits, Olives,Candied Nuts, Crackers and Baguette

    Grilled Vegetable Platter . . . . . . . . . . . . . . . . . . . . . . . . . . . . $49.99 / $65.99Garlic-herb grilled Portobello, Yellow Squash, Zucchini,& Charred Onion

    Add pint of hummus . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . $5.99

    Piri-Piri Shrimp- Sold By the Pound . . . . . . . . . . . . . . . . . . . . . . . . $28.99/lbLarge Tail-On Shrimp, flavored with North African Spices & Herbs.Served Cold with Mango Chutney

    Bruschetta Platter . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .$65.99 / $99.99Home Made Hummus, Tomato-Basil Bruschetta & Roasted PepperArtichoke dips with Fresh Sliced Bread & Crackers

    Caramelized Shallot and Chevre Tart Tatin . . . . . . . . . . . . . . $48.99 / $93.99Balsamic-Brown Sugar Caramelized Shallots Baked Tatin-Style.Flaky Puff Pastry and Creamy Goats Cheese Sprinkled with FreshlyCracked Black Pepper and Thyme

    Seasonal Salad Brochette . . . . . . . . . . . . . . . . . . . . . . . . . . . $52.99 / $99.99Crisp Lettuce, Cherry Tomato, Kalamata Olive, &Fresh MozzarellaDrizzled w/Preserved Lemon Dressing. Served on a KnottedBamboo Skewer

    Grilled Pancetta-Wrapped Asparagus . . . . . . . . . . . . . . . . .$65.99 / $105.992 Fresh Asparagus Spears wrapped in La Quercia American OrganicPancetta, Grilled to Crispy Perfection and Served with OurLemon-Chive Aioli

    Chorizo Stuffed Bacon Wrapped Dates . . . . . . . . . . . . . . . . $52.99 / $99.99Add Seared Seasonal Tuna to Skewer . . . . . . . . . . . . . . $68.99 / $109.99

    Tamarind Beef Tenderloin or Chicken Skewers with Peanut Sauce. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .$59.99 / $105.99

    Vegetable Or Chicken Summer Rolls with Sweet Chili Sauce. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .$38.99 / $86.99Shaved Carrot & Daikon Radish, Julienned Peppers, Basil, Mung BeanNoodles

    Handmade Little Blue Lump Crab Cakes with Lemon-Chive Aioli. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .$59.99 / $105.99

    Served with choice of up to two dressings:Ranch, Blue Cheese, Balsamic, Preserved Lemon

    Dressing, and Pesto Vinaigrette

    Ventura SaladCrisp Romaine, Grape Tomatoes, Torn Basil, Avocado, Shaved RedOnion, Croutons & Crisp Bacon

    Marinated Three Bean SaladGreen Beans, Garbanzo, & Kidney Beans, marinated in PreservedLemon dressing Served on Crisp Romaine

    California SaladMixed Greens, Shaved Carrots, Feta, Apples, Croutons &Cherry Tomatoes

    Grilled VeggieHerb-Garlic Charred Onion, Portobello, Yellow squash, Zuchinni,Carrot & Hummus on a bed of Baby Mixed-Greens

    Small Serves 10-12 . . . . . . . . . . . . . . . . . . $39.99Large Serves 20-25 . . . . . . . . . . . . . . . . . . $64.99

    Requires 3 days notice

    Small Serves 10-12 (40 pc) . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .$59.99Large Serves 20-25 (80 pc) . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . $117.99

    Choose threeof the following:Roasted Turkey

    House Brined Turkey Breast, Herbed Mayo, Red Onion Marmalade,Roasted Sweet Peppers & Arugula

    Main Course BLTAApple wood Smoked Bacon, Herbed Mayo, Avocado, Butter Lettuce& Heirloom Tomato

    California Vegetable SandwichMayo, Roasted Red Peppers, Jack Cheese, Avocado, Tomato & Sprouts

    California Healthy ChickenHerb Grilled Chicken, Hummus, Pesto, Avocado, Sprouts, Jack Cheese& Herbed Mayo on Whole Grain

    Grilled VegetableGarlic-herb Grilled Portobello, Yellow Squash, Zucchini, & CharredOnion. With Hummus and Pesto

    Grilled Hanger SteakWith Herbed Mayo, Cured Olive Spread & Arugula

    ProsciuttoMelted Manchego Cheese, Dijon Aioli, Roasted Sweet Peppers &Arugula on Toasted Baguette

    S a l a d B o w l s

    S a n d w i c h P l a t t e r s

    Requires 2 days notice

    Entrees By The Piece: (Minimum order: 6)

    Citrus & Herb Seared Salmon with Roasted

    Grape Salsa . . . . . . . . . . . . . . . . . . . . . . . $9.99/ea

    Grilled Hanger Steaks with Herb Salsa Verde . . . . . . . . . . . . . .$10.99/ea

    Herb Roasted Chicken Breasts with Tomato-Oregano Chutney. .$7.99/ea

    Mediterranean Spice Rubbed Lamb Racks with PreservedLemon & Mint Raita . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . $26.99/rack

    Grilled Chicken Penne Alfredo with seasonal Vegetables & Herbs. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . $39.99 per half pan

    Chefs Choice Pasta . . . . . . . . . . . . . . . . . . . . . . . . . . $39.99 per half pan

    Pesto, Roasted Veggies, Olives, Feta, ToastedPine Nuts & Micro Basil

    Potato Gnocchi with Brown Butter, Herbs, Seared Apples &Shallots, & Parmesan . . . . . . . . . . . . . . . . . . . . . . . . . $49.99 per half pan

    Grilled Vegetable Lasagna with Tomato Sauce . . . . . $42.99 per half pan

    Grass Fed Ground Beef Bolognese Lasagna with Fresh Mozzarella. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . $59.99 per half pan

    Small Serves 8-10 Large Serves 15-20

    Quinoa Cous Cous . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .$32.99 / $59.99Toasted Quinoa Tossed with Dried Fruit, Roasted Nuts, Fresh Herbs,

    Sauted Onion & Seasoned with a Hint of Curry

    Oven Roasted Root Vegetables . . . . . . . . . . . . .. . . . . . . $20.99 / $58.99Red Potatoes, Carrots & Yams tossed in Garlic, Herbs& Olive Oil

    Potato Gnocci . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . $42.99 / $79.99Brown Butter, Herbs, Seared Apples & Parmesan

    Sauted Green Beans . . . . . . . . . . . . . . . . . . . . . . . . . . . . $36.99 / $59.99Lemon Zest, Slivered Almonds & Extra Virgin Olive Oil

    P a rt y P l a t t e r s E n t r e e s

    P a s t a s

    S i d e s

    B i t e S i z e d A p p e t i z e rs

    We appreciate at least 2 days notice for all platter orders. If you order with less than 2 days notice, we will do our best to accommodate your needs.

    Call 805-658-8900 or Email [email protected]. We require a credit card deposit for all platter orders.We deliver to Ventura, Santa Barbara and Los Angeles Counties. Minimum Order quantities are required for some areas.

    O r d e r I n f o r m a t i o n