Magnetic refrigiration
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Transcript of Magnetic refrigiration
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department of mechancal engineering 1Department of Mechanical engineering
BAPATLA ENGINEERING COLLEGE (AUTONOMOUS)
BYI.JAGADEESH VARMA
&A.BHANU CHANDU
¾ MECHANICAL
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Introduction to refrigeration Methods of refrigeration Magnetic refrigeration Principle of Magnetic refrigeration Thermodynamic cycle Working materials Advantages of Magnetic refrigeration
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Refrigeration is the process of removing heat from an enclosed space, or from a substance.
The primary purpose of refrigeration is lowering the temperature of the enclosed space or substance and then maintaining that lower temperature.
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Non-cyclic refrigeration Cyclic refrigeration
Vapor cycleo Vapor compression refrigerationo Vapor absorption refrigeration
Gas cycle Thermoelectric refrigeration Magnetic refrigeration Other methods
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Magnetic refrigeration is a cooling technology based on the magneto caloric effect
The Magneto Caloric Effect (MCE) is a magneto-thermodynamic phenomenon in which a change in temperature of a suitable material(refrigerant) is caused by exposing the material to a changing magnetic field.
A strong magnetic field is applied to the refrigerant
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A heat sink then absorbs the heat released by the refrigerant
Thermal contact with the heat sink is then broken so that the system is insulated, and the magnetic field is switched off
This increases the heat capacity of the refrigerant, thus decreasing its temperature below the temperature of the heat sink.
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Mageto calorific effect is the basic principle on which the cooling is achieved.
All magnets bears a property called Currie effect i.e. If a temperature of magnet is increased from lower to higher range at certain temperature magnet looses the magnetic field.
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Currie temperature. Depends on individual property of each material
As Energy input to the magnet is increased the orientation of the magnetic dipoles in a magnet starts loosing orientation. And vice a versa at Currie temperature as magnet looses energy to the media it regains the property.
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Adiabatic magnetization
Isomagnetic enthalpic transfer
Adiabatic demagnetization
Isomagnetic entropic transfer
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Steps of thermodynamic cycle -
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The increasing external magnetic field (+H) causes the magnetic dipoles of the atoms to align
The net result is that the item heats up (T + ΔTad)
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This added heat can then be removed by a fluid like water or helium
The magnetic field is held constant to prevent the dipoles from reabsorbing the heat
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The substance is returned to another adiabatic (insulated) condition so the total entropy remains constant
thermal energy causes the domains to overcome the field, and thus the sample cools
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The magnetic field is held constant toprevent the material from heating back up
The material is placed in thermal contact with the environment being refrigerated
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Magneto caloric effect is an intrinsic property of magnetic solid.
Ease of application and removal of magnetic
effect is most desired propery of material. It is individual characteristics and strongly depends on : Curie temperatureDegree of freedom for magnetic dipoles
during ordering and randomization of particals.
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The originally suggested refrigerant was a paramagnetic salt, such as cerium magnesium nitrate.
Gadolinium and its alloys are the best material available today for magnetic refrigeration
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MG do not use hazardous or environmentally damaging chemicals
Purchase cost may be high, but running costs are 20% less than the conventional chillers
Ozone depleting refrigerants are avoided in this system, hence it more eco-friendly
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Magnetic refrigeration is an economic and environmentally sound alternative to vapour-cycle refrigerators and air conditioners.
It uses a solid refrigerant and a common heat transfer fluids (e.g. water, air or helium gas) with no ozone-depleting and global-warming effects.
The stronger the MCE the higher the efficiency of the device
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