M. Penner Magazine: Spring/Summer 2010
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Transcript of M. Penner Magazine: Spring/Summer 2010
M PENNER S P R I N G / S U M M E R 2 0 1 0
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Best Italian Fashions G
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Maserati G
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HOUSTON’SULTIMATE STYLE GUIDE
FRESH FASHIONS for Spring
Maserati’s NewGranTurismo
Convertible
How Sean ConneryGot To Be Bond
Nick Faldo’sBeguiling
Irish Greens
Triumph T-Bird:Power To Spare
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AN ENDURING PASSION FOR FABRIC, INNOVATION AND QUALITY SINCE 1910
The COOL EFFECT Fabricrefl ects the sun’s rays
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{ contents }
57
AccessoriesWear your school pride on your sleeve with collegiate cuffl inks. 28
Essentials for MenShirts that fi t perfectly and shoes for putting your best foot forward 32 THE M PENNER INTERVIEW
Søren SandThe Danish designer on his worldly approach to lifestyle fashion 34
ICON
Sean ConneryThe man who made Bond famous is proof that clothes do make the man, and that urbanity can be acquired. 38 Service Directory Your guide to the amenities of the M Penner experience 78
features
55
42
Seduction on Wheels The Maserati GranTurismo delivers it all: Pininfarina looks, performance, comfort and the throatiest engine on the road. ~-~42~-~
M Penner Stories Six loyal M Penner shoppers tell what they fi nd here—and why they keep coming back. ~-~47~-~
And They’re Off! This season’s fresh, exuberant styles are sure bets for looking your best. ~-~55~-~
Clean Getaway These luxury bathrooms provide their owners with the perfect private retreat. ~-~63~-~
T-Bird Rising A British-built motorcycle with American styling, the 2010 Triumph Thunderbird is an instant classic in the cruiser category. ~-~66~-
columnsThe Sporting LifeGolf is just one of the pleasures at Lough Erne, a new world-class resort in Northern Ireland. 70MaltComplex and beautifully balanced, Redbreast is proof that the best Irish whiskey is among the best whiskey anywhere. 74
Finishing TouchThe bright stuff is the right stuff, at the racetrack and everywhere this season. 80
Cover: Magen wears an Audrey Talbott jacquard printed convertible dress/skirt. David wears an Ermenegildo Zegna suit, shirt, tie and pocket square. Lamborghini from Houston Motor Club. Photographed at Sam Houston Race Park by Fulton Davenport.
departmentsInvitation to StyleAhhh, spring! 8
The M Penner GuideThe coolest rides in Houston … Zegna turns 100. … Prep with a French fl air … Playing house with fi ne furniture … Standout seafood at Eddie V’s … and more! 11
Stephen’s SelectsThe season’s must-haves, hand-picked by M Penner’s Women’s Boutique Fashion Director 20
Viva Italia!Cutting-edge fashion and enduring beauty on a trip to where style is born 22
Elements of StyleThe anatomy of a well-made suit 24
74
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{ invitation to style }
A H H H , S P R I N G !
After one of the coldest and gloomi-
est winters in Houston history, it’s
so exciting to see all the stunning
fl owers and vibrant foliage burst
forth in our wonderful city! Inside our
store, too, you can see and feel the
excitement, as bright colors abound
this season in the fashion world.
Our favorite escape this past
winter was to Italy. M Penner is
proud to have been one of 17
specialty stores from the U.S.
invited as special guests of Esquire
Magazine and the Italian Trade Commission for an exclusive insider’s
view of fashion week in Italy. On pages 22–23, you’ll share some of our
favorite moments as we looked for fabulous new merchandise for you
and immersed ourselves in Italian lifestyle and culture.
Back home, we knew we had the makings of a terrific spring
photo shoot when Sam Houston Race Park, our top-pick location, gave
us the green light and Houston Motor Club agreed to let us use their
coveted cars as props. We had a blast with photographer Fulton
Davenport, who helped us stage our light-hearted interpretation of a
day at the races. “And They’re Off!” begins on page 55. If you haven’t
visited Sam Houston Race Park, we hope our photo feature will inspire
you to take the drive and enjoy a summer concert, watch some good
old horse racing, or have a great office party.
An exciting addition to our magazine this season is the series we
call “M Penner Stories.” Beginning on page 49, you’ll meet six devoted
customers who show off their style and explain how our store fits into
their busy lives.
And, speaking of wonderful people, we are proud to dedicate
this issue of M PENNER Magazine to our incredibly talented sales
staff—Belinda Hillhouse, Butch Lane, Cody Sever, Stephen Skoda
and Whitney Wiggins. Without their dedication, skill and good humor,
we would not have made it through a very challenging year. We all
look forward to seeing you soon at the store.
—KAREN & MURRY PENNER
S n e a k P E E K S
Tie one on!
see page 16
Flower Power
see page 20
1180-06 UPTOWN PARK BLVD., HOUSTON, TX 77056713.527.8200 www.mpenner.com
S t o r e H o u r s MONDAY TO FRIDAY: 10 a.m. to 6:30 p.m.THURSDAY: 10 a.m. to 8 p.m.SATURDAY: 10 a.m. to 6 p.m.
Editorial Director KAREN PENNER
Editor & Publisher MARK DOWDEN
Creative Director AMY A . DOWDEN
Art Director STEPHEN M. V ITARBO
Contributing Editors JENNIFER CENICOLA,
JUL IA C . IRELAND, T IMOTHY KELLEY, LEE
LUSARDI CONNOR, MARIA L ISSANDRELLO,
EVERETT POTTER, PAUL ROGERS
Contributing Photographers DIKKA AFIDICK, FULTON DAVENPORT,
DANIEL SPRINGSTON
Art Associate LAURA CARAMAGNA
Art Assistant PATRICE HORVATH Corporate Editorial Director
RITA GUARNA
Publishing Staff
Associate Publisher SHAE MARCUS
Senior Advertising Account ExecutiveJODI LASALA
Advertising Account ExecutiveSTEPHANIE STAIANO
Regional Sales Director DOUGLAS C . BARKER
Advertising Sales Assistant SABA KAHN
Production Director CHRIST INE HAMEL
Advertising Services DirectorTHOMAS RAGUSA
Senior Art Director, Agency Services KIJOO K IM
Marketing Manager ANDREA STREISFELD
Accounting AGNES ALVES, JESSICA SOLLOWAY
Published by
Chairman CARROLL V. DOWDEN
President MARK DOWDEN
Executive Vice President DEBORAH JONES BARROW
Vice Presidents AMY A . DOWDEN, N IGEL EDELSHAIN, R ITA GUARNA, SHANNON STEITZ
Circulation Director LAUREN MENA
M PENNER Magazine is published twice a year by
Wainscot Media, 110 Summit Avenue, Montvale,NJ
07645, in association with M Penner. This is volume 8,
number 1. Copyright © 2010 by Wainscot Media, LLC. All rights reserved.
Edi tor ia l Contr ibut ions : Write to Editor, M PENNER, 110 Summit Avenue,
Montvale, NJ 07645; telephone 201.782.5730;
email [email protected]. The magazine is not responsible for the return
or loss of unsolicited submissions.
Subscr ip t ion Serv ices :
To change an address or request a subscription,
write to Subscriptions, M PENNER, Circulation
Department, PO Box 1788, Land O Lakes,
FL 34639; telephone 813.996.6579;
email [email protected].
Adver t is ing Inqui r ies : Contact Shae Marcus at 856.797.2227 or
M PENNER
The gang’s all here (left to right): Butch
Layne, Stephen Skoda, Belinda Hillhouse,
Whitney Wiggins and Cody Sever.
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Authentic denim. Handcrafted in California
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{ the m penner guide }
Mercedes goes greenWant to drive a Big Benz, but still be green? Meet the Mercedes-Benz S400 Hybrid, the world’s fi rst mass-production car with a lithium ion battery. Known as a mild-hybrid, the S400 boosts fuel effi ciency with the assistance of the battery-powered electric motor. The EPA rating for the car is 19 mpg in the city and 26 on the highway. When HybridCars.com tested the S400 on a 150-mile jaunt in Southern Germany, they managed an impressive 29.3 mpg, and that included some stretches on the Autobahn where they let the Benz rip at more than 100 mph.
The other green aspect of the car is its top-rated carbon emissions profi le, which includes zero emissions at stand-still because the engine stops automatically. Weighing only 120 lbs. more than the standard S-Class sedan, the S400 Hybrid offers comparable handling and sure-footedness, with no compromise in cabin volume or cargo space. For a test drive, contact Mercedes-Benz of Sugar Land at 281-207-1500; mbsugarland.com.
Zegna at 100As Ermenegildo Zegna celebrates its centennial, the brand’s luster only grows. Zegna is continually pushing the boundar-ies of fabric technology. And then there is the marvelous clothing itself, with its elegant marriage of traditional tailoring and contempo-rary Italian styling. For ready-to-wear, made-to-measure and couture, M Penner—one of the fi rst stores to represent Zegna in the U.S.—is proud to be Houston’s source for the best Zegna has to offer.
THE MUST-HAVE HANDBAG The identities of George, Gina and Lucy remain a mystery, but the appeal of these whimsical handbags is anything but. This German accessories label, launched just six years ago, quickly became the obsession of young European fashionistas. Now the line is gracing the arms of Hollywood starlets and as well as the shelves of high-end boutiques.
Constructed from a variety of materials—including leather, silk, nylon and canvas—the bags are the ultimate combination of fashionable and functional. They have signature oversized clasps and zippers, and each bag comes equipped with a multitude of pockets and compartments. With adorably quirkly names like Little Sushi and Mos Cowgirl, and vivid colors (like Bubblegum Shrimp and Love Ender purple), these handbags erase the line
between cute and practical. Check out the selection at our store.
S P R I N G • S U M M E R 2 0 1 0 / 1 1
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{ them penner guide }
Incotex, maker of luxurious men’s trousers, is
an Italy-based line that’s focused squarely on
the American market. “To start, the customer
in the U.S. has a different body than the one
in Europe or Asia—generally bigger and taller.
We had to completely change the trouser
pattern to make it comfortable for our U.S.
customer,” says Emilio Paschetto, director
of sales for North America for Incotex parent
company Slowear. “Even the fabrics we use are
different—softer and lighter.” These fabrics include
pin corduroys, exclusive lightweight wools and ice
gabardine.
For all their focus on materials and fi t, Incotex
pants don’t neglect style. “We try to be brave and not
be boring with cotton, so we offer fancy colors like
pink, light green, French blue, violet and burgundy,”
Paschetto says. “Often it’s the brightest colors that
sell the best, because this is what our customers
want—they already have lots of our trousers in stone
and khaki.”
And who’s buying these light, bright and super-
comfortable pants? “Our starting client is maybe
around 28, moving up in the world,” says Paschetto.
“Or our customer could be 65, with a healthy life,
very active. All our customers tend to be cultured and
well-traveled.” Whatever the age, Paschetto main-
tains, “once he’s buying us, he doesn’t go back to
other lines.” Try the spring collection of Incotex
trousers for yourself at M Penner.
INIM
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TE
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Le Prep, C’est ChicPREPPY, SEXY, FRENCH—these describe Vicomte A. to, well, a T. The bright, outdoorsy
line is the brainchild of Arthur de Soultrait (source of the initial “A” in the brand’s title),
who fi rst made his mark at age 23 by creating ties for the French delegation vying to host
the 2012 Olympic Games. Continuing in a sport-related vein, he created a line of polos,
shorts, swimsuits and golf shirts suitable for the active young aristocrat. Vicomte A. has
since expanded to include women’s wear (the polo shirt-inspired dress with a deep V
neck is a must) and accessories. The line is designed, Soultrait says, for “the lifestyle of its
patrons—the sophisticated, stylish and worldly individual.” With anchor stores in Paris
and Palm Beach, Vicomte A. is also available at M Penner.
SAVE THE DATES:fashionista fêtes M Penner is proud to participate in these worthy events:
JUNE 1: PINK NIGHT OUT 2 to benefi t the Pink Ribbons Project, a group dedicated to helping those touched by breast cancer. A cocktail party and fashion show at the Hotel Sorella, followed by a screening of Sex and the City 2 and an unoffi cial “Carrie On” after-party. Visit pinkribbons.org.
SEPTEMBER 10: WINE, WOMEN & SHOES, a glorious mix of shopping and wine-tasting at the Parador, to benefi t All the Way Home, a non-profi t for victims of domestic violence. Visit atwh.org.
“I love designing for spring and sum-mer because the colors are so bright, juicy and fresh,” says jewelry designer
Carol Lipworth, known for her exqui-site, handmade pieces. Lipworth’s spring/summer collection show-cases her uncanny ability to beauti-
fully combine colors, shapes and stones in a way that’s both refi ned and
evocative of the natural world. “This season’s palette, with turquoise and ocean blues, bright greens, hot corals, pinks and reds,
takes me back to my years living in Costa Rica,” she says. With their organic shapes and unique stones,
Lipworth’s works, like the necklace shown here, are defi nitely state-ment jewelry—and the state-ment is that life is good indeed. Visit our store to pick out your own unique piece.
Stone love
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At Jaguar Houston Central, we’re dedicated to providing the best automotive experience possible. For stunning results, take the road to Jaguar Houston Central, easily accessible from every corner of the Houston area. The all new 2011 Jaguar XJ, arriving this Spring.
Jaguar Houston Central7019 Old Katy Road, Houston, TX 77024Phone: (713) 293-6000
jaguarhoustoncentral.com
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{ them penner guide }
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THE A-to-Z LISTM Penner features more than 50 designer brands under one roof.
See if you don’t find your favorites in our list below. Then stop by the store for a shopping experience you’ll love.
Agave Denim
AG Jeans
An Ren
Angelo Nardelli
The Art of Shaving
Audrey Talbott
Autumn Cashmere
Beija Flor
Belvest
Boglioli
Canali
Carol Lipworth Designs
Cino
Craig Taylor
D. Exterior
David Lerner
Donald J. Pliner
Elaine Turner
Ermenegildo Zegna
Eton
Etro
Eye Bobs
Farinaz
Finley
Flavio Castellani
Geoff Nicholson
Georg Roth
George Gina & Lucy
Gravati
Hale Bob
Hanro
Hiltl
Hugo Boss
Ike Behar
Incotex
Indies
Jet Lag
Jack Victor
John Varvatos
Julie Peak
Kowboys
Julia Easley
Luciano Barbera
Luigi Bianchi
Mabro
Magnani
Marc Aurel
Martin Dingman
Maui Jim
Mazon
Michael Toschi
Moore & Giles
Nicole Miller
Pantherella
Paul Smith
Peace of Cloth
Rivamonti
Robert Barakett
Robert Talbott
Rodika Zanian
Sand
Schumacher
Scott Kay
Shirt by Shirt
Strenesse
Suzi Roher
Tailor Vintage
V.K. Nagrani
Versace
Vicomte A
Vilebrequin
W. Kleinberg
Wurkin Stiffs
Zanella
Zenfari
FU
N W
ITH
F
UR
NIT
UR
E
DRIVE, WE SAIDHouston Motor Club was built around your desire to drive your dream car. The private club gives members the keys—literally—to a stunning collection of the world’s most-wanted vehicles. For a one-time membership fee and monthly dues, you could fi nd yourself behind the wheel of a Ferrari, Aston Martin, Porsche, Bentley or Lamborghini—at a fraction of the cost of ownership, and with none of the hassles of storage, mainte-nance or depreciation. Members can expect to enjoy more than 60 driving days per year using a variety of exotic and luxury cars from the club’s fl eet.
There’s more. Membership includes access to the clubitself, located in City Centre. Fine restaurants abound
nearby; after dinner, members can relax in the Grand Havana room, a cigar lovers’ haven. You can uncork a vintage bottle from the wine cellar, play a round of Texas Hold ’em on Poker Night or watch the big game on the club’s mul-tiple plasma TVs. Hold a meeting, host a party,
take the time to de-stress; the club environment is fi lled with opportunities. To get the full scoop, call
713-481-4469, or visit houstonmotorclub.com.
Rivamonti
Eyebobs
High-end rental furniture can come in handy in a variety of ways. Perhaps you’re renting an apartment temporarily but want that homey feel, or you’re still experimenting with your style. Maybe you’re setting up a short-term offi ce that needs to look professional and substantial. Or you’ve already moved out, but need a few rooms “staged” with luxury rental furniture to entice buyers. In any of these situations, renting furniture is a smart alternative to buying.
So, who you gonna call? In Houston, that would be Hoffer Furniture Rental, the largest store of its kind in the world. Their consultants have seen it all and can guide you from design through delivery. For more than 30 years, the company has provid-ed temporary furniture solutions for homes and offi ces, from curio cabinets to credenzas, recliners to refrigerators. Check outhofferfurniture.com and see if they’ve got the right stuff for you.
Get the cino lookAfter more than 20 years designing for some of America’s most successful women’s brands, Cinthia Menolascino launched her
own line, cino, in 2005. Her goal was to design clothing she herself would like to wear—cloth-
ing that is fashion-forward, stylish, feminine and sexy. “The cino look,” she says, “is about an
attitude, not an age.”Menolascino’s creative spirit can be
seen in her use of subtle colors and textured fabrics mixed with vintage, Victorian and military styling. Her signature cino crinkle ruffl e shirt says it all: Chic and classic, vintage but modern, romantic with a rock ’n’ roll edge, it is a “must-have” shirt that fl atters every woman. See the crinkle ruffl e shirt and other staples from cino in the Women’s Boutique at M Penner.
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The Art of THE BOW TIEOnce the domain of the geek and the oldster, the bow tie is back—on the runway, in the offi ce and on the street. Remember: The key to bow-tie cool is to tie it yourself. You can do it! Here’s how:
1. Slide the tie under your collar. Allow one end of the tie to hang about two inches lower than the other end.
2. Bring the longer end across the shorter end.
3, Pass the longer end under the shorter end and upward, forming the fi rst part of the knot. Pull tight to the shirt collar.
4. Form the front loop of the bow by doubling up the shorter, hanging end and placing it across the collar points.
5. Hold the front loop between your index fi nger and thumb. Drop the long end down over the front loop.
6. Pass the hanging end under the front loop. Use your index fi nger to bend the end in the middle (at the widest part), and poke your fi nger through the open part of the knot. Now you have formed the back loop of the bow.
7. Gently pull the bow at both folded ends to tighten the knot. Hint: This is exactly the same knot most people use to tie a shoelace.
8. Adjust to taste. Smooth bow or dimpled? Loose or tight? You don’t want to be too precise; “perfectly imperfect” is the look you’re going for.
{ them penner guide }
Geoff Nicholson’s Italian silk
bow ties give retro prep style
a modern twist.
Our favorite thingsM Penner loves Houston for so manyreasons. Here are a few of our most-admired places, people and things.
FLORISTDavid Brown 1180 Uptown Park Boulevard713-664-0466davidbrownfl owers.com
DRY CLEANERCoronet2211 Westheimer713-526-4623coronetcleaners.com
BAR FOR AMBIANCEMalateste Bar at Hotel Granduca1080 Uptown Park Boulevard713-418-1000granducahouston.com
LUNCH SPOTOlivette at The Houstonian111 North Post Oak Lane713-680-2626houstonian.com
LIMOUSINE SERVICERon [email protected]
INDULGENCEFried Egg Sandwich atMax’s Wine Dive4720 Washington Avenue713-880-8737maxswinedive.com
DESSERTChocolate Souffl é at Tony’s
3755 Richmond Avenue713-622-6778tonyshouston.com
UNIQUE FUNDRAISERDining in the Dark forTaping for the BlindOctober 5th at Hotel ZaZa713-622-2767
tapingfortheblind.org
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Standout Seafood at
Eddie V’s
I’VE BEEN HAVING the, “Which is more important, great food or great service?” debate with myself lately and, while I believe many of us are occasionally willing to forgive a lapse of service for great food (and vice versa), Eddie V’s in City Centre at Town & Country consistently delivers excellence in both. Murry and I dined here recently with a great group of friends—Carol and Steve Lipworth, Reece and Fulton Davenport, and Pam and Neal Tofsky—and had not only an incredible meal, but also perhaps the BEST service I’ve ever had … anywhere.
With his amazingly attentive air, John Tran took care of us as if we were royalty. He masterfully described one mouthwatering dish after another with the passion and pride of only a true foodie. Leaving us helpless to resist his every recommendation, we over-ordered and then over-ate as we enjoyed every delectable morsel and every entertaining minute of our unforgettable evening.From the fi rst Colossal Shrimp with Atomic Horseradish to the last bite of Berry Cobbler, everything was delicious. The true standouts of our gastronomical overdose included:Appetizers: Bacon-Wrapped Gulf Shrimp with Crispy Onion Rings, Wok-Seared & Sliced Pacifi c Ahi with Soba Noodle and Shiitake Stirfry in a Light Soy-Sherry Broth, and Crispy Cashew CalamariEntrees: Chilean Sea Bass with Lemon-White Wine Broth with Garlic and Scallions, Filet of Atlantic Salmon Sauteed with Morel Mushrooms and Chive Polenta, and the off-the-menu Bone-In Filet “carpet bagged” with Batter Fried Oysters and BernaiseSides: Crab Fried Rice, Truffl ed Macaroni & CheeseDessert: Bananas Foster CakeWine: Trefethen Chardonnay and Merlot
And, on a fi nal note: for those of you who fi nd the location a bit G.U. (Geographically Undesirable) as my friend Toni Finger confessed to me on her recent visit, no worries! Eddie V’s’ second Houston location is slated to open next fall on Kirby Drive in West Ave.
Karen & Murry Penner
experience over-the-
top service from John
Tran at Eddie V’s with
Carol and Steve
Lipworth, Pam and
Neal Tofsky, and Reece
and Fulton Davenport.
| BY KAREN PENNER { them penner guide }
EDDIE V’S PRIME SEAFOOD
12848 QUEENSBURY LANE
OPEN DAILY FROM 4 P.M.
832-200-2380
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{ the m penner guide }
Stephen’s SELECTS
GIRLS IN THEIR SUMMER CLOTHES
The bold and the beautifulNothing shows off a great tan like beautiful bright colors. Hugo Boss hits a home run with solid
satin blouses in electric blue, hot pink and tangerine. Draw the eye to your décolleté with Marc
Aurel’s pink ruffl e-front blouse or try Farinaz’s tailored blouses in bright turquoise, pink or
yellow. Daring types might go bright below-the-belt with jean-cut pants in coral or turquoise
from Peace of Cloth or lemon-yellow from Agave. Also trendy this season is neutralizing
your wardrobe and using accessories to show color. Bold bags by George Gina &
Lucy and Carol Lipworth’s turquoise trinkets are guaranteed to add élan.
It’s jean-etic!Don’t bother wondering why it took
so long. … The important thing is that
the fashion world’s newest invention,
jeggings (a combination of jeans and leg-
gings), are here! Offering the casual look
you love and the comfort you crave, these
trompe l’oeil bottoms will put you in the
driver’s seat of enlightened trendsetters.
Or, if you just want a great new
pair of jeans that hugs every one
of your curves, try Beija Flor,
straight from the country that practi-
cally invented curves—Brazil! New to M
Penner, they’re designed to shape and
contour for an ultra-fl attering fi t.
The sexy little slip-onTo pull off an air of effortless chic, look
no further than the new summer dress-
es. These modern one-piece
classics run the gamut from
sleek solid shifts to fl owing
sundresses. You’ll love Nicole Miller’s
purple sheath with ruching strategi-
cally placed to accentuate all the right
curves, as well as Flavio Castellani’s
super sexy white v-neck bodice that
gives way to a hip-hugging magenta
bottom. If you’re in a playful mood, try
Indies’ multi-print dress with fl owing
skirt that swirls seductively with your
every stride.
4
2
3
Best bets from the spring 2010 collections, counterclockwise from top, Craig Taylor fl oral blouse, Nicole Miller sheath dress,
Beija Flor jeans, Hale Bob print dress, Carol Lipworth necklace, George Gina & Lucy handbag
Print it!Shrinking violets, take note: You may want
to avoid this season’s hot bold prints because
they’re guaranteed to put every wearer center
stage! It will be like wearing art when you don
Hale Bob’s peasant-style tanks in head-
turning color combos like hot
pink and orange, featuring
damask-like swirls and graphic
accents. If you lean toward a more under-
stated look, consider Audrey Talbott’s
dreamy printed blouses, ruffl ed in all the
right places. Flower children might prefer
Craig Taylor’s pop-art fl oral blouse. No
matter your pick, the result will be
some serious head-turning.
1
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T E X A S L U X U R Y W I T H
Experience the ultimate vacation with this private luxury resort.
A luxury custom home, exquisitely designed with Hill Country
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Texas Hill Country that must be seen to be believed, this home
is perfect for executive retreats, couples or entertaining.
Begin your day by the pool with coff ee and watching the sunrise.
Enjoy your evenings dining under the stars with dinner prepared
by you or our local chef who caters for intimate or large groups.
Accommodations: House with 2 Casitas, 5 Bedrooms + Loft,
4.5 Baths (Sleeps 10-12)
To view the availability calendar and
email the owner, visit www.vrbo.com/242739
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VIVA ITALIA!
Karen Penner and Niccolo Ricci, CEO of Stefano Ricci, pose in the brand’s fl agship showroom in Florence.
Abbondanza: A typical lunch in Tuscany features meat, cheese and more.
Seamstresses hand-stitch suits at the Caruso factory. The work, which requires intense concentration, is performed in perfect silence.
Culatello hams aging at the Antica Corte Pallavicina Relais in Parma
Murry and the inimitable Luciano Barbera
Here’s looking at you: Karen and Murry raise a glass during lunch in ParmaParty ready: At the Pitti Uomo show, Sand displays colorful new clothing.
Karen on stage with models at the Missoni party during fashion week in Milan
This view of the Parma countryside shows one of the ancient farms that produce Prosciutto di Parma and Parmigiano-Reggiano cheese—lunchtime staples of the trip.
M Penner was one of 17 specialty stores invited by the Italian Government and Esquire Magazine to visit Italy in January.
We attended the premier fashion market in the world, Pitti Uomo, in Florence; had VIP seats at the best runway shows during fashion week in Milan; visited the Caruso factory (manufacturers of their own brand as well as other top labels including Lanvin and Dior) in Parma; and toured Lanifi cio Zegna, the wool mill where the world-renowned fabrics of Ermenegildo Zegna are created, in Trivero. And when we weren’t touring or shopping for next fall’s offerings at M Penner, we were soaking up everything beautiful, historic and magical about the people, food and culture of Italy.
Here are some of our favorite moments from our incredible trip, with special thanks to Esquire and the Italian Trade Commission. Ciao!
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S P R I N G • S U M M E R 2 0 1 0 / 2 3
A Lanifi cio Zegna guide shows how thistles are still used to produce a fl annel fi nish on fabrics.
This machine spins wool into yarn at Lanifi cio Zegna.
In the Biellese Alps, the Oasi Zegna abuts the mill town of Trivero. In the distance is Monte Rosa, the second highest peak in Europe.
Coming at you: the fi nale of the Ermenegildo Zegna fashion show in Milan. The brand is celebrating its centennial this year.
Proud dads Murry and Ottavio MissoniThe spectacular Duomo in Milan
One of Ermenegildo Zegna’s original notebooks, in which he kept meticulous details of every client order
Murry and Mattia Mondani, one of Esquire’s star European reps.
Karen at dinner in Florence with the staff of Esquire
Murry and Karen chat with Eva Cavalli of Roberto Cavalli.
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Hand-tailored details are the hallmarks of a fi ne jacket—and the keys to superior fi t and durability
{ elements of style }
Anatomy of a WELL-MADE SUIT
Hand-stitched
sleeve lining
Hand stitching assures
that the shoulder and
sleeve fit comfortably
and move with ease.
A well-made jacket
uses hand stitching at
all points of friction,
as the hand stitch is
more pliable than the
machine chain stitch.
Undercollar
A hand-stitched
felt undercollar
with turned tipping
is a centuries-old
tailoring tradition.
Peninsula interior pockets
Internal pockets are framed
with the external fabric to
reinforce the pocket and
secure the treasures kept
therein close to your heart
and chest.
Full canvas construction
A well-tailored jacket is “fully
canvassed” rather than fused:
Between the outer fabric and
the lining is a free-floating,
hand-stitched canvas chest
piece that gives the jacket its
superior drape.
2 4 / S P R I N G • S U M M E R 2 0 1 0
PEN.anatomysuit.indd 24PEN.anatomysuit.indd 24 4/27/10 4:22:29 PM4/27/10 4:22:29 PM
The only Supercar Club in HoustonA limited number of Members sharing the most desirable Supercars
Telephone: 713.481.4469 Email: [email protected]
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A private, members-only Club
Modeled after successful clubs in Europe and the coastal US
Three levels of Membership available
Exclusive access to the Club’s collection of Supercars
Spend more days driving than most owners do
A cost that is less than owning a single vehicle in the collection
An experience like no other
HoustonMotorClub_RIGHT.indd 145HoustonMotorClub_RIGHT.indd 145 4/27/10 12:25:03 PM4/27/10 12:25:03 PM
SPECIAL OFFERS FROM M PENNER
GIFT CERTIFICATEVALID THROUGH JUNE 15, 2010
Must present this certifi cate to receive discount. One certifi cate per customer. May not be used in conjunction with any other offers. Not applicable to previous purchases, sale merchandise, shoes, jewelry, Made-to-Measure or special orders.
$200This offer is good for $200 off a new spring suit, tuxedo, or sportcoat & slacks combination from our regular stock in the men’s department.
CLOTHING
GIFT CERTIFICATEVALID THROUGH JUNE 15, 2010
Must present this certifi cate to receive discount. One certifi cate per customer. May not be used in conjunction with any other offers. Not applicable to previous purchases, sale merchandise, shoes, jewelry, Made-to-Measure or special orders.
$100This offer is good for $100 off any new spring sportswear purchase totaling $400 or more.
SPORTSWEAR
GIFT CERTIFICATEVALID THROUGH JUNE 15, 2010
Must present this certifi cate to receive discount. One certifi cate per customer. May not be used in conjunction with any other offers. Not applicable to previous purchases, sale merchandise, shoes, jewelry, Made-to-Measure or special orders.
$100This offer is good for $100 off any new spring furnishings and accessories purchase totaling $400 or more from our regular stock in men’s furnishings including dress shirts, neckwear, pocket squares, belts and socks.
FURNISHINGS & ACCESSORIES
GIFT CERTIFICATEVALID THROUGH JUNE 15, 2010
Must present this certifi cate to receive discount. One certifi cate per customer. May not be used in conjunction with any other offers. Not applicable to previous purchases, sale merchandise, shoes, jewelry, Made-to-Measure or special orders.
$100This offer is good for $100 off your purchase totaling $400 or more in the women’s boutique.
WOMEN
1180 UPTOWN PARK BLVD.713.527.8200
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PEN.coupons.indd 32PEN.coupons.indd 32 4/27/10 3:29:39 PM4/27/10 3:29:39 PM
Discover the flavors of Milan
Hotel Granduca’s exclusive restaurantNorthern Italian cuisine with a French accent
Lunch 11:30 am – 2 pm, Monday – FridayDinner 6 pm – 10 pm, Monday – Saturday
Closed Sundays 1080 Uptown Park Boulevard, Houston, Texas 77056
www.granducahouston.com713.418.1104 for reservations
HotelGranduca_RIGHT.indd 145HotelGranduca_RIGHT.indd 145 4/27/10 11:59:38 AM4/27/10 11:59:38 AM
{ essentials for men }
Wear your school pride on your sleeve with silver-and-enamel cuffl inks
WHYHIDEYOURPRIDE?
We sold out of A&M cuffl inks before this photo was taken, thus the glaring omission.
But no worries: A&M is back in stock, along with dozens of other colleges and
universities. And if we don’t have your alma-mater links in the store, we’ll order
them for you. They make a perfect gift for graduation, Father’s Day and birthdays.
Here we show them paired with jaunty Italian silk pocket squares by Geoff Nicholson.
2 8 / S P R I N G • S U M M E R 2 0 1 0
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An M Penner custom shirt is an adventure in choice and distinction. Your shirt is tailored to your exact measurements
and fashioned to your taste in color, pattern and detail
COLLARS Multiple collar
styles are available, from a
classic point to an English
spread. Collars are all sized
individually to ensure a
perfect fi t!
FABRICS Select from
hundreds of the world’s
most exclusive fabrics,
from casual to elegant
dress, in every color,
texture and style.
CUFFS French cuff,
barrel cuff, one button,
two button, rounded,
angled and squared ...
the choice is yours.
MONOGRAMMING
Choose from a full array of
colors to personalize your shirt.
{ elements of style }
Made to Measure
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{ essentials for men }
Put your best foot forward in today’s most fashionable shoes
FEET FIRST
Clockwise
from top left,
John Varvatos
Renwick zip boot
in slouchy, oiled
suede, $450; Gravati
Venetian moccasin in cognac,
$550; Gravati suede penny loafer
in tan, $550; Donald J. Pliner suede wash
nubuck slip-on, $225; Ermenegildo Zegna
Couture double monk strap in brown, $995
3 2 / S P R I N G • S U M M E R 2 0 1 0
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{ meet the designer }
Søren Sand
3 4 / S P R I N G • S U M M E R 2 0 1 0
You and your wife Lene founded SAND in 1981.
You must have been very young at the time.
Did you ever do anything else to make a living?
Yes, I began by listening to my dad, who said,
“Do something safe—study economics.” I was
an accountant for four years, but this was not my
route—instead, my passion is to be creative.
Describe your fi rst store.
It was in our hometown of Randers, Denmark.
We used only natural fabrics and made women’s
clothes from scratch in our basement. Thanks
to Lene’s creative vision, those early designs
just flew out of the store, and we knew we had
something special.
ONE OF THE COOLER NEW MENSWEAR LINES at M Penner is SAND. It’s named not for the stuff on
beaches but for its Danish founder, creative director and CEO, Søren P. Sand. Together with his wife
and creative partner Lene, Sand has built a global fashion brand whose enthusiasts range from Duran
Duran to Mrs. David Bowie, the model Iman. At the recent Pitti Uomo show in Florence, M PENNER
sat down with Sand, the man, to discuss his approach to menswear.
Did you imagine at the time that SAND
would become a global fashion brand?
Yes, actually, we did. Lene and I had that dream
from the time we were in college together. She
studied theater set design and had a real flair
for fashion. Denmark is a small country, so we
had to think big. Our ambition from the start
was to create the very best clothing and to
grow internationally.
When did you branch into menswear?
It was 1989. We were quite casual at the time,
and so was our collection. But life changed, and
soon we were creating tailored clothing, dress
shirts, ties and accessories, which became
central to SAND.
To use the terminology of the fashion
industry, SAND is a complete lifestyle
brand: You offer tailored clothing,
sportswear and accessories. And many
of the pieces, it seems, have the
versatility to look right in any setting.
Is that what you aim for?
Absolutely. Many clothing brands are rather
one-dimensional—they are either classic or ca-
sual. At SAND we are good at bridging the gap
between classic and casual. SAND appeals to
well-dressed people who are passionate about
style and looking their best, whether at work or
at leisure.
As designers, what are you and Lene
passionate about?
Fabric is a major passion of ours. We have
always been influenced by Italy and by the best
fabrics. Fabric finishes are very important to us;
we go to great lengths to use the best finishing
processes, so that the fabrics look great and
also have a marvelous hand. Frankly, we are
striving for perfection in everything we do—
fabrics, fits, details, craftsmanship, durability.
What does “the perfect fi t” mean to you?
We design garments with sculptural silhouettes
for a flattering, modern fit, but at the same time
we insist that the garments be functional, wear-
able and comfortable. Style and comfort should
coexist.
You mentioned your focus on design
details. Give me an example.
If you look at one of our Black Label sportcoats,
you’ll notice unexpected combinations—subtle,
distinctive details that make the piece unique
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and fun. For example, you may find contrasting colored
thread used for buttonholes, or sleeve buttons that vary
in color from button to button, or contrasting under-collar
fabric, or a rich, embroidered lining.
Your new collection has some edge to it. These
look like the kind of clothes a person would
want to wear on stage while performing music
or, let’s say, accepting a music award.
Or just going out to listen to music. In a sense, we are
all on stage wherever we go, right? These are clothes for
people who embrace that reality—who want to let their
spirit shine forth and look their best.
SAND is a well-known brand in Europe,
but it’s quite new to the American
market. How is it being received?
Very well. Americans have a bold style
and are more daring in the way they
dress than many Europeans. There’s
some rock-‘n’-roll attitude to
SAND, so it’s not surprising
that the brand is an early hit
in the U.S.
You worked with the late
Helmut Newton, the
famous photographer.
How did that collabora-
tion come about?
Lene and I had always
admired his black-
and-white photos. He
had a great sensibil-
ity—a way of being
provocative without
being offensive.
In 2002, we had
the dream of having
Helmut Newton shoot a
campaign for SAND. He was
living in Monaco at the time. We
simply contacted him and asked.
He was at the height of his
artistic fame. Was it diffi cult
to convince him?
Well, he said, “Send me some
pictures of your clothing.” He loved
what he saw and agreed to do a
campaign. It was shot in Monaco,
mostly on the waterfront. We were
told not to interfere, but within half
an hour he was inviting me to look
through the camera.
He wasn’t temperamental?
No, he was delightful. But he
was what you might call a
character. After the third day
of shooting, he said, “Stay
in Monaco two more days,
and you can have the pic-
tures.” So Lene and I hung
out, and on the appointed day,
we went to see him in a tent on
the beach. He gave us a loupe and left
us alone in the tent with the photos while,
at age 82, he went for a swim. And the
images … they were simply spectacular.
The Newton campaign helped shape the
brand image of SAND.
While your clothes can be quite
colorful, you’ve continued to favor
black-and-white photography.
Yes. We did a black-and-white campaign
with Bryan Adams, the Canadian rocker. His
second career is as a professional photogra-
pher, and he’s very accomplished.
Where do you and Lene work?
In Como, Italy. We opened a new design
studio there in March 2009.
Where do you like to travel when
you’re not working?
We love what we do, so we’re always
working! But we can be productive almost
anywhere, so we do travel for pleasure.
Within Italy, we like the Amalfi coast,
weekends in Capri. … Copenhagen in the
summertime is beautiful. We have a home
in the Swiss Alps, close to Lake Lugarno.
And we also spend a good deal of time in
London; we have a flat in Mayfair.
Now that you’ve made it big, do you
have any thoughts of retiring?
None at all. Lene and I enjoy what we do.
Creating makes us happy, so why think
about doing something else? Look at Gior-
gio Armani, who, past age 75, is still closely
involved with his company. That’s inspira-
tional. We’re going to keep going.
Seen h e r e a r e l o o k s f r om SAND ’s Sp r i n g 2010 c o l l e c t i o n s .
S P R I N G • S U M M E R 2 0 1 0 / 3 5
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Sean Connery on the set of the
1964 fi lm Woman of Straw, in
which he co-starred with Gina
Lollobrigida. In the fi lm, which
came out just after he made it
big as Bond, Connery plotted
to murder his wealthy uncle.
A rare villainous role for him,
it helped cement his sophisti-
cated, sexy image.
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{ icon }
Ask the women in your life about Sean Connery, and odds are
they’ll confirm that they find him irresistible. The man who
uttered the unforgettable line, “The name is Bond … James
Bond” (in 1962’s Dr. No) was voted Sexiest Man of the Century
by People magazine in 1999. Recently, at age 79, the actor
scored 90 percent in “Woman Magnetism” in an online poll.
What’s Sean Connery’s secret? At least to some degree,
he is proof that clothes do make the man, and that urbanity
can be acquired. A foul-mouthed ex-milkman and Mr. Universe
finalist from Edinburgh, Connery was an unlikely choice for
the role of Bond. Producer
Harry Saltzman claimed he
chose Connery for the role
after watching him walk
down the street. But not
only did Ian Fleming him-
self have doubts—he called
Connery a “Glaswegian
truck driver”—so did Dr.
No director Terence Young,
who schooled Connery in
the ways of the well-bred.
Young reputedly made Con-
nery wear a suit around the
clock—even to bed—to get
used to the feel.
And get used to it he
did. Connery exuded style
whether sipping a martini
or facing imminent death
by laser beam. He looks
utterly at ease in the sleek
gray suit (narrow notched
lapels, angled slit pock-
ets) he wore in Dr. No, the
seven-stripe glen plaid he
donned in From Russia with Love, the three-piece (complete
with lapelled waistcoat) made famous in Goldfinger. So com-
fortable has he become with fashion that this spring, for the
eighth year in a row, he hosts the Dressed to Kilt New York
fashion show, created to highlight Scottish designers. And
Louis Vuitton chose him as a style icon for the brand’s ongoing
Core Values campaign.
In the end, it’s not just what Connery wears, but the way
he wears it that makes him the emblem of innate cool. Here is
a man with presence. From his 007 days to The Hunt for Red
October, in roles ranging
from Indiana Jones’ father
to a reclusive professor (in
Finding Forrester), he strikes
the perfect balance of sua-
vity and swagger, charm and
confidence. His shoulders
stay squared, his arms are
held slightly away from his
body, his stance is relaxed.
And as Bond, he exempli-
fies the “dark triad” of traits
study-proven to get the girl:
narcissism, a penchant for
thrill-seeking and an easy
comfort with deceit.
Assuming that in real
life, Connery—Sir Sean since
2000—is no more egotistical
or deceitful than your aver-
age bloke, how then can we
sum up his enduring appeal?
Venerable film critic Pauline
Kael seems to have nailed it:
“Women want to meet him,
and men want to be him.”
SEAN CONNERY
Connery is proof that clothes do make the man, and that urbanity can be acquired.
S P R I N G • S U M M E R 2 0 1 0 / 3 9
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www.farinaz.com206.244.0500
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U P T O W N PA R K • 7 1 3 - 5 5 2 - 1 2 4 2 • A L S O I N M E M O R I A L C I T Y M A L L
Award-wining
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HansonGalleries_RIGHT.indd 145HansonGalleries_RIGHT.indd 145 4/27/10 11:58:32 AM4/27/10 11:58:32 AM
4 2 / S P R I N G • S U M M E R 2 0 1 0
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With its sophisticated design and superior balance, the GranTurismo owns the
curves—both visually and literally. State-of-the-art suspension means smooth driving
even at high speeds, but the GT also functions as an elegant touring machine.
SeductiononWheels | BY MARIA LISSANDRELLO
The Maserati GranTurismo delivers it all:
Pininfarina looks, performance,
comfort and the throatiest engine
on the road
JUST A GLANCE AT THE MASERATI GRANTURISMO in all its curvy glory tells you
this two-door 2+2 coupé is a modern-day classic. No surprise, given its lineage:
From nose to tail, the car is a stylish paean to its aerodynamic ancestor, the
original 1947 GranTurismo. Known as the AG 1500 GT, that Pininfarina gem was
the first Maserati built for the road, not the raceway, and today’s version fol-
lows suit with bold fenders arching closely around 20-inch wheels, a long nose
with strong V-shaped lines and dramatic wide-set headlights. As for its most
distinctive feature—the trident studding the large concave grille—it arguably
stands as the automotive world’s most elegant emblem.
But looks aren’t the only thing that makes the GranTurismo so damn,
well, sexy: In a 2008 study by British luxury car insurer Hiscox, a whopping
100 percent of female participants had a marked biological response to the
mere sound of Maserati’s V8 engine. Turns out the same sexy snarl that gets
S P R I N G • S U M M E R 2 0 1 0 / 4 3
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the GranTurismo going also sends women’s testosterone levels
soaring. (Biology refresher: Women also rely on the “mostly male”
hormone for a libido lift.) In short, firing up the spectacular GT may
be literally the most powerful seduction strategy on earth.
The Trident Marque made the car still throatier last year when it
introduced the GranTurismo S. Engine displacement got bumped from
4.2 liters to 4.7, via added bore and stroke. This change ratcheted the
horses to an ample 440, compared with 405 hp for what is now the
base model.
Maserati also launched an automatic model of the GranTurismo
S in 2009—joining most other high-end makers in a move consid-
ered sacrilegious by some sports-car purists. This is the model we
tested. With a sticker starting at $125,900, it’s mid-priced between
the base model and the “S,” but it has the same larger engine and
gives up none of the performance. In addition to fully automatic
mode (which is surprisingly fluid), the six-speed can be driven in
semi-manual mode. No clutching is required; the gears are changed
via column-mounted paddles (“down” on the left side of the steer-
ing wheel and “up” on the right).
No matter your pick, the 4,000-pound machine performs admira-
bly, whipping around corners, hurtling up hills, braking at will—with-
out lurching, rolling or hesitating in the slightest. Credit goes not
just to the smooth transmission but also to the Skyhook adaptive
suspension system, which makes more than 100 accommodations
per second based on every bump in the road to guarantee a ride that
is at once stable and thrilling.
The true personality of the car emerges in sport mode, with
the simple push of the “sport” button. Flaps in the dual exhaust
open, producing an even throatier thrum when the engine is idling.
Design in the details: This page, in the new GT
Convertible, you can go from enclosed comfort to
the joy of open-top motoring in less than 30 sec-
onds; next page, clockwise, on the GT S Automatic,
each rear light cluster has 96 LEDs; the 4.7-liter
engine sits behind the front axle for superior weight
distribution; the passenger cabin is beautifully ap-
pointed in the owner’s choice of wood and leather.
MAR IA L I SSANDRELLO writes frequently about Italian automobiles,
food and culture.
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Under way, there’s an immediate difference in feel: The steering is
tauter—the suspension, too—and the shifts from the gearbox are
quicker. Sport mode rules!
What of comfort? It often yields
to performance in the sports-car
world, but not here. The interior of
the GranTurismo is downright sumptu-
ous. Poltrona Frau and Alcantara (or
peccary) leather seats cradle the body
for the long haul. The leather (avail-
able in 10 colors) snakes around the
door and dash and can be combined
with one of three wood trims—wal-
nut, rosewood and wengé—polished
to your liking. Indeed, with 18 million
color and trim combinations, including
19 exterior colors and six brake-caliper color options, the Gran-
Turismo is one of the most customizable ways to show off your
automotive personality.
New for 2010 is a drophead version
called the GranCabrio, which is sold in
the U.S. as the GranTurismo Convertible.
Unlike the metal-roofed Ferrari California,
the GT Convertible features a cloth roof
that deploys automatically over the four-
seat passenger compartment, a design
that neither adds weight nor sacrifices
space. This is the first four-seat convert-
ible in Maserati history, and it sports the
longest wheel-base of any convertible in
its class. It goes without saying: This is
no ordinary ragtop.
THE MASERATI GRANTURISMO S AUTOMATICAT A GLANCE
BASE PRICE: $125,900
STANDARD SPECIFICATIONS:
| 4.7L V8 ENGINE | 361 LB-FT @ 4,750 RPM
| 6-SPEED AUTOMATIC WITH PADDLE SHIFTER
| 440 BHP @ 7,000 RPM | REAR-WHEEL DRIVE
| BREMBO ABS 4 WHEEL | 12 MPG CITY, 19 MPG HIGHWAY
PERFORMANCE SPECIFICATIONS:
| 0–60 MPH IN 4.8 SECONDS | TOP SPEED: 183 MPH
CLOSEST COMPETITORS:
| BMW M6 | ASTON MARTIN VANTAGE | AUDI R8 | MERCEDES CL550
S P R I N G • S U M M E R 2 0 1 0 / 4 5
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SorrentoRISTORANTEH O U S T O N ’ S F I N E S T I T A L I A N R E S T A U R A N T
Sorrento Ristorante has become a favorite of locals and out-of-towners looking for the perfect Italian Restaurant in Houston. You will be impressed by our ambiance, service and, most importantly, our quality Italian food.
4 1 5 W E S T H E I M E R , H O U S T O N T X 7 7 0 0 6 7 1 3 5 2 7 0 6 0 9 W W W. S O R R E N T O H O U S T O N . C O M
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MPe
nner
Stor
iesOur exceptional customers are the real reason we do what we do—and why we enjoy every minute of it
At M Penner, we say our customers are like family, and we mean it. We know them well, and it’s a pleasure to help them look their best. On these pages, some of our favorite people tell what they fi nd special about our store—and why they keep coming back. If you haven’t already, please stop by and let us know what we can do for you!
S P R I N G • S U M M E R 2 0 1 0 / 4 7
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Medical Center Ear, Nose & Throat Associates of Houston
Dr. Michael Kaplan
W H AT I E N J O Y I S B E I N G A B L E T O
C U S T O M I Z E M Y C L O T H E S T O R E F L E C T
M Y P E R S O N A L I T Y. I custom order shoes with
matching belts and Made-to-Measure shirts with collars
specifi cally designed for the width of my ties. All of my shirts
have French cuffs and none have pockets because I don’t
feel there’s a need for a pocket in a man’s shirt anymore.
Zegna makes the fi nest suits, sportcoats and pants I’ve
ever worn, and Gravati is the most amazing shoe company.
With Belinda’s help I ordered a two-tone spectator shoe
in ivory and gray suede and a gray pinpoint suit to match.
The combination is gorgeous. When it comes to clothes,
nothing pleases me more than wearing fi ne fabric—
cashmere, voile or silk that lies on you so nicely you
feel like a king.
The bottom line is that M Penner affords a man
a couture experience—the same degree of style and
attention to detail. It’s as fi ne as any couture store
in Manhattan, I promise you, not to mention their
Saturday brownies are pretty good. Brownies and
cashmere are the ultimate combination for me.
Michael looks elegant in an Ermenegildo Zegna
Couture sportcoat and dress shirt, Ermenegildo
Zegna tie and Robert Talbott pocket square.
4 8 / S P R I N G • S U M M E R 2 0 1 0
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{ m penner stories }
Louis MessinaFounder and president, The Messina Group
Louis keeps it simple in
a Boglioli jacket, John
Varvatos Star USA T-shirt,
Georg Roth shirt and
Agave jeans.
B A C K I N T H E D AY , I U S E D
T O D O R O C K S H O W S and things
were more casual. Now I’m primarily
producing pop and country shows. I’ve
got to look good—not like I’m part of the
road crew.
At M Penner, it’s interesting because
they have their very traditional clientele,
their more fl ashy clientele, and then me.
I fall into the “me” category. I like what
I like. They can’t get a fl owered shirt on
me, or anything you need sunglasses to
look at. I don’t want to be louder than the
band, how’s that? I believe in simplicity;
I think a pinstripe suit with a solid color
shirt looks great.
When I fi rst moved to Houston in the
’70s, my dear friend and partner Allen Becker
introduced me to Sonny Penner and I’ve been
shopping at M Penner ever since. Butch has
been my salesperson forever. The store always
has great clothes—Zegna and Paul Smith are a
couple of my favorite brands—and I always feel
comfortable shopping there. If I ever shop some-
where else, I feel like I’m cheating on them.
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Director of Development and Communications, Taping For The Blind
Brian Teichman
T H E W O R D “ N O ” I S N ’ T
PA RT O F T H E V O C A B U L A R Y
AT M P E N N E R . I went in and
needed a complete new outfi t selected,
tailored, pressed, and done in two
hours … and it was done in one.
Javier, the head tailor, is a genius.
I was introduced to M Penner
through an organization called CAP
(Citizens for Animal Protection).
The store provided fashions for
one of their fundraisers and that’s
how I met Butch Layne. He’s a
master at what he does. Some-
times, when I ask for something
special, he’ll put his hand on his
chin and walk away. Then he comes
back with exactly what I’m looking for.
Now he knows my closet better than I do.
At M Penner, it’s pretty much one-stop
shopping, from socks to white tie, so if they don’t have it,
you don’t need it. They also have beautiful women’s clothes
and I often fi nd gifts for my mother there.
At the risk of sounding fastidious, I don’t want to be seen
in something somebody else has on; I want to feel special, and
M Penner always has unique items I don’t see at other stores.
When I put on something from M Penner, I know that I’m
wearing some of the best clothing in the entire world.
Brian brightens any scene in a Boglioli jacket,
Etro sportshirt, Geoff Nicholson pocket square,
W. Kleinberg belt and Zanella pants.
{ m penner stories }
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Dave SteitzFounder and President, Steitz Partners
THE INDUSTRIES I CONSULT IN RANGE WIDELY—I MAY
START MY MORNING DOWN IN THE SHIP CHANNEL
with a refinery client and later that day meet with executives
at a major hospital.
The clothes M Penner sells are of such high quality and
versatility that, in the morning, I can blend into a casual
environment where everyone is wearing khakis and polo
shirts, and later I can add a jacket and look right at home
in an executive suite. Some of my favorite items are
Luciano Barbera shirts, Robert Barakett polos, Agave
jeans, and anything from Zegna.
I work primarily with Murry. What I like is that
he thinks of things I need but wouldn’t remember
without his suggestion—a shirt that goes with a pair
of slacks, a belt to match a new pair of shoes, the
perfect pocket square to complete an outfi t, or some
other item that I’d otherwise get home without and
say, “Oh shoot, I needed that!”
Even though Murry’s “my guy,” if he’s not avail-
able, I know I can always count on anyone there to
help me—Belinda, Cody, Whitney, anybody. They’re
great that way; they work very well as a team.
Dave is ready for anything in an Ermenegildo
Zegna sportcoat, sportshirt and pants and
Robert Talbott pocket square.
S P R I N G • S U M M E R 2 0 1 0 / 5 1
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Anyta & Todd Chen
TODD: ON MY FIRST VISIT TO M PENNER, I WAS
GREETED BY CODY SEVER. Glancing over the offerings, I
think my fi rst remark was something like, “I’m not sure you guys
have anything that fi ts within my budget.” Cody was really
cool about it and just said, “Let me give you a tour of the
store and explain what we have here.”
What impressed me was that Cody seemed most
interested in understanding my goals for my
wardrobe. It has never been just about
selling me something. Of course, he
throws in his own suggestions here
and there to help me expand my
Anyta Chen, model with Page Parkes;Todd Chen, partner, Thompson & Knight
Todd makes a case for classic
tailoring in an Angelo Nardelli
sportcoat and sport shirt,
Incotex pants and Geoff
Nicholson pocket square.
Anyta glows in an An Ren
jacket, Hugo Boss pants and
Carol Lipworth necklace.
{ m penner stories }
horizons. Today, I have a pretty exten-
sive wardrobe of tailored clothing, and
almost all of it came from M Penner. And I
always try to buy something special for Anyta
when I’m indulging myself.
ANYTA: I had tried to drag Todd into
M Penner for a year or so before he fi nally
caved in. He owes me big for this discovery!
For me, M Penner started out as a great
source for clothes to wear for our weekly
date nights. Then I discovered that M
Penner was the perfect source for outfi ts to wear
on modeling go-sees. The image I’m going for
when I’m interviewing or auditioning is chic,
simple and sophisticated.
Todd got a little upset last year when we went
shopping at M Penner for his birthday. I ended up
chatting with Stephen and some other old friends and
trying on dresses instead of doing the whole birthday
shopping drill with Todd. I found this fabulous black
and white dress, and I think to add insult to injury Todd
even bought it for me.
5 2 / S P R I N G • S U M M E R 2 0 1 0
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R
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More people on the edge of more seats.
No one has the capacity to break the rules more than Porsche. And now, thenew Panamera. The legendary sports car driving experience built for four. Thestaggering Porsche power is unmistakably present. As is the relentlessly precisehandling. And with the addition of a second row of executively seated passengers,there’s no end to the rules you can break. Porsche. There is no substitute.
The Panamera. Experience pure Porsche performance for four
©2010 Porsche Cars North America, Inc. Porsche recommends seat belt usage and observance of all traffic laws at all times. Optional equipment shown is extra
Porsche of West Houston(281) 249-470011890 Old Katy Rd.Houston, TX 77079www.porschewesthouston.com
AudiPorsche_LEFT.indd 146AudiPorsche_LEFT.indd 146 4/28/10 9:29:03 AM4/28/10 9:29:03 AM
...AND THEY’REOFF!
This season’s fresh, exuberant styles are sure
bets for looking your bestStyle to cheer about: Magen looks like a winner
in a Flavio Castellani dress while David catches
the action in an Angelo Nardelli sportcoat, Zanella
trousers, Paul Smith exploded plaid shirt, Etro
pocket square and Maui Jim sunglasses.
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Amazing race: Magen is a model fan in a racing red Hale Bob
crochet-and-jersey sundress and George Gina & Lucy handbag,
as Michael (left) and David run for the roses in cool Vilebrequin
linen shirts and print swim trunks.
5 6 / S P R I N G • S U M M E R 2 0 1 0
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S P R I N G • S U M M E R 2 0 1 0 / 5 7
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FA L L • W I N T E R 2 0 0 9 / 5 9
They came to play, opposite: Michael
(left), surveys the scene in an Ermenegildo
Zegna sportcoat, dress shirt and paisley
tie, Tino Cosma pocket square, Zanella
trousers and Maui Jim sunglasses. David
looks chill in an Ermenegildo Zegna sport-
coat, AG Jeans, John Varvatos Star USA
linen knit top and Scott Kay necklace. The
Aston Martin is from Houston Motor Club.
Equestrian style, this page: Magen
blooms in a Strenesse Blue jacket, Craig
Taylor printed blouse, Etro scarf, AG
Jeans and Julia Easley alligator belt.
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Fashion in action, this page: Oblivious to the
two kinds of horsepower at work behind them,
Magen and David only have eyes for each
other. Magen wears a Strenesse jacket, A’nue
Ligne tank and Peace of Cloth trousers. David
looks cool in a Paul Smith printed shirt
and Incotex trousers.
Winner by a pose, opposite: David wears
an Angelo Nardelli sportcoat, Canali shirt,
Incotex pants and Robert Talbott pocket
square, while Magen draws attention in a
Nicole Miller dress. Michael savors victory
in an Etro sportshirt, Zanella jeans and
W. Kleinberg belt.
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Photography by
Fulton Davenport at
Sam Houston Race Park
All women’s jewelry by
Carol Lipworth Designs
Cars provided by
Houston Motor Club
Hair and Makeup by
The Perfect Face
S P R I N G • S U M M E R 2 0 1 0 / 6 1
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Fifty-15 Westheimer Suite 2208 Galleria, Houston, TX 77056 • T 713.871.0940 • F 713.871.1883 • www.offthewallgallery.com
Located in the Neiman Marcus valet lot facing Post Oak Blvd.
"Waiting for a Glance" oil on canvas 24"x 30"
©20
10Yur
oz
OffTheWall_LEFT.indd 146OffTheWall_LEFT.indd 146 4/28/10 5:36:44 PM4/28/10 5:36:44 PM
These luxury bathrooms provide their owners with the perfect private retreat
P H O T O G RA P H Y BY T I M S T R E E T- P O RT E R
S P R I N G • S U M M E R 2 0 1 0 / 6 3
Eclectic influences: A deep, old-fashioned tin bathtub is
surrounded by heavy red-and-gold drapes, creating the effect
of an alcove. Carefuly chosen details-—lavish drapery trim,
vintage hardware, natural sea sponges-—add visual interest.
CLEAN GETAWAY
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6 4 / S P R I N G • S U M M E R 2 0 1 0
Posh and polished:
A beautifully crafted
antique sideboard houses
a metal sink. Pewter-toned
accessories add to the
room’s masculine appeal.
Opposite, eau naturel:
The stone wall of this
outdoor shower is actually
the back of a bedroom’s
chimney. The wide
Dornbracht showerhead
mimics summer rain,
while the climbing split
leaf philodendron adds a
tropical touch.
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66 / S P R I N G • S U M M E R 2 0 1 0
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T-Bird Rising
The 2010 Triumph Thunderbird is an instant classic in the cruiser category
MARLON BRANDO TERRORIZED A SMALL TOWN—and made his bike the ultimate
symbol of rebellion—when he showed up on his 1950 Triumph Thunderbird in
the film The Wild One. Since that time, the Triumph motorcycle brand has had
its ups and downs in the marketplace. But it’s safe to say that, with the reintro-
duction of the Thunderbird this year, the cruiser has regained its iconic status.
Triumph put muscle in this model: Its water-cooled, 1600cc engine puts
out 85 horsepower and 108 foot-pounds of torque. Unique among cruisers, the
engine is a parallel-twin rather than the expected V-twin. And instead of a chain
drive, Triumph uses a belt drive—its first since 1922—to transfer all that torque
from the engine to the wheels. The rap on cruisers is that they don’t handle
well, but the T-Bird, voted Cruiser of the Year by Cycle World magazine, has
earned widespread praise for its acceleration, maneuverability and braking.
And then there’s the matter of looks. British Triumph tapped American design-
er Tim Prentice to craft the appearance of the new T-Bird. The result of the three-
year project is a clean-lined bike—with long exhaust pipes and plenty of chrome, of
course—that highlights the uncluttered engine. The teardrop fuel tank, a defi ning
design detail of any cruiser, is especially fat, curvaceous and just plain beautiful.
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When you wear the very best, your clothes deserveHouston’s finest dry cleaners - Coronet Fine Dry Cleaning.
2211 Westheimer (just west of S. Shepherd)Houston, Texas 77098
713-526-4623 • www.coronetcleaners.com
Pick-up and Delivery available
Cannoli on your Canali ?
Monday-Friday 7:30am-5:30pm • Saturday 8:00am-12:00pm
Coronet_FP_FALL08.indd 1 9/9/08 1:30:41 PMCoronet_RIGHT.indd 145Coronet_RIGHT.indd 145 4/27/10 11:58:11 AM4/27/10 11:58:11 AM
{ the sporting life }
7 0 / S P R I N G • S U M M E R 2 0 1 0
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WELL BEFORE TIGER WOODS took his indefi nite leave from
professional golf, avid followers of the sport widely
agreed on who was poised to become its next great
star: the gifted young Northern Irishman Rory McIlroy.
In keeping with golf’s global reach, the cap that McIlroy
wears over his bushy hair bears the name of a hotel
group based in Dubai. But on his golf bag, emblazoned
under his name, appears an ad for a destination which
for McIlroy is much closer to home, Lough Erne Golf
Resort (pronounced Lock Earn).
Just as McIlroy is gaining renown, so, too, it seems
safe to say, will this beguiling new getaway in a remote
corner of his native land. The resort sits magnifi cently on
a 600-acre peninsula between two lakes, Lower Lough
Erne and Castle Hume Lough, in County Fermanagh.
Fermanagh (pronounced Fir-MAN-ah) is the
southwestern-most of the six counties that make up
Northern Ireland. Home to just 54,000 people, it is the
least populated county in Ulster and one of the least
populated in all of Ireland. Fermanagh has been largely
known—to the extent that it’s been known at all—for
the opportunities to go fi shing, birding and canoeing
among the 150-plus islands that dot its waterways.
Some of these islands, including Devenish and White,
offer the added appeal of visiting age-old ruins.
Such attractions remain, but golf now beckons
as well. Lough Erne developer Jim Treacy hired Nick
Faldo, the architect, TV commentator and six-time
major champion, to design the resort’s fl agship course.
(Lough Erne also has a modest though scenic second
course, Castle Hume, which was built on the site of
a World War II U.S. Army training camp and which
BY PA U L R O G E R S
Tee Time at Lough ErneThe Faldo Championship Course is just one of the pleasures at this new world-class resort in Northern Ireland
Far and away: Sir Nick Faldo on the 17th hole of the lakeside
course he designed at Lough Erne. It was ranked third in Golf
magazine’s Best New Courses of 2009.
S P R I N G • S U M M E R 2 0 1 0 / 7 1
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Treacy acquired as part of the development.) Treacy told Faldo he wanted
to have the fi nest lakeside course in Ireland, urging him to draw inspira-
tion from Loch Lomond Golf Club on the fabled bonnie banks in Scotland.
Given the quality of Ireland’s seaside links, convincing international
travelers to play an inland layout is no small feat. Northern Ireland, after
all, boasts two of the world’s fi nest links, Royal County Down and Royal
Portrush, the latter being the only course outside of Scotland and England
ever to host the British Open (in 1951). Nearer to Lough Erne lie a few
more seaside treasures: County Sligo Golf Club, also known as Rosses
Point; Enniscrone Golf Club; and Donegal Golf Club at Murvagh.
Lough Erne’s Faldo Championship Course, which opened last year,
holds no pretensions of being a links course. Faldo and his design team
eschewed trappings, such as ragged-edged bunkers and tall fescues,
that have been used so commonly on non-links sites in recent years as to
become cliché.
Instead, they fashioned a course very much in keeping with its
bucolic surroundings. The fairways are lush and green. Many of them
fl ow from a central spine on the property down to either the massive
Lower Lough Erne or the much smaller Castle Hume Lough. Some
holes play entirely at the water’s edge, often skirting marshland.
Others nose into the woods.
The Faldo Course does borrow from the classic links in one key
respect: an emphasis on strategy over might. From the back tees, the
par-72 layout may stretch to a lengthy 7,167 yards, but most if not every
hole presents a choice of shots to play.
Take the 565-yard, par-fi ve 16th, which begins a rousing—and
watery—closing stretch. Standing on the elevated tee, the player faces
a decision: Drive up the left side, challenging a large fairway bunker in
hopes of setting up a clear approach to the green, or opt for the safer
route to the right. The second shot poses another question: Go for the
green despite the threat of water to the right and bunkers beyond the
putting surface, or lay up to avoid the trouble. At Lough Erne, says Direc-
tor of Golf Andy Campbell, “it’s not a game of muscle necessarily; you
must plot your way around.”
Another engaging feature is that the course has two four-hole
stretches—one on the front nine, one on the back—that go as follows:
par three, par fi ve, par three, par fi ve. Guy Hockley, the lead architect for
Faldo Design, describes this as a “syncopated rhythm.” The designers
didn’t set out to do this, he says. They discovered while walking the site
that the land lent itself to these rather unusual runs.
No sooner had the course opened than talk began to surface about
Lough Erne’s someday hosting a PGA European Tour event. Thousands
7 2 / S P R I N G • S U M M E R 2 0 1 0
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of spectators turned out for an exhibition between McIlroy and fellow
Irishman Padraig Harrington in July 2009. The players arrived by seaplane
and were enthusiastically followed during their match, which McIlroy won
by two strokes.
Lough Erne’s creators knew, however, that it would take more than
a well-designed course to draw serious attention. The conditioning also
would have to be superb, a challenge because of the area’s frequent rain.
So they trucked in tons of sand to cap the fairways and near-roughs to
make them drain better and thus allow for year-round play.
The appeal of Lough Erne also extends well beyond the golf. The
resort offers a luxury experience that carries through to the accommoda-
tions: 120 tastefully appointed guest rooms. Visitors can stay in either a
country manor house or one of 25 full-service two- and three-bedroom
lakeside lodges, several of them designed with cylindrical walls and coni-
cal roofs to evoke an old dovecote on a neighboring property.
The dining, too, is fi rst-rate. Catalina, the resort’s most ambitious
restaurant, has been recognized nationally for its emphasis on local ingre-
dients and authentic Irish cuisine. The Blaney Bar, a more casual option,
offers a grazing menu and an exhaustive collection of Irish whiskeys.
Rounding out the amenities is a state-of-the-art Thai spa.
All of which has helped earn Lough Erne the Automobile Associa-
tion’s (AA) fi rst fi ve-star rating for a hotel in Northern Ireland.
What’s more, it would be an opportunity missed to visit the resort
and fail to explore the islands of Fermanagh. Devenish Island is home to
a hundred-foot-tall round tower believed to date back to the 12th century.
On White Island, treasures include quartzite carvings of tunic-clad church-
men, thought to have been made between 800 and 1000 A.D.
Just how much staying power Lough Erne will have remains to be
seen. But, like McIlroy, who last year notched his fi rst victory as a profes-
sional at age 19, the Faldo Championship Course and the encompassing
resort are each off to an impressive start.
Rock around the lough: clockwise from left, boasting year-round
playing conditions, Lough Erne also prides itself on signature
touches, such as the 101 Irish whiskeys at the Blaney Bar; the
595-yard 6th hole is a par fi ve; an aerial view of the resort.
In construction as well as maintenance, great care is taken to
preserve the environment and natural habitat of swans, red
squirrels and Irish hares. Below, far left, the resort’s “golf team”:
Andy Campbell, Director of Golf, Peter Smyth, Golf Operations
Manager, and Dave Peden, Golf Sales Manager.
PAUL ROGERS is a New York–based writer whose work has appeared in
numerous magazines. He is a former senior editor of Travel + Leisure Golf.
LOUGH ERNE GOLF RESORTEnniskillen, Co. Fermanagh, Northern Ireland
www.loughernegolfresort.com
THE FALDO COURSE Architect: Nick Faldo, 2009. Yardage: 7,167. Par: 72.
GETTING THERE The resort is two hours by car from Belfast International Airport and
two-and-a-half hours from Dublin International Airport. It’s minutes away from the Enniskillen
(St. Angelo) Airport, a private airfield for small planes and helicopters.
S P R I N G • S U M M E R 2 0 1 0 / 7 3
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{ malt }
GET YOUR IRISH UP
| BY M A R K D O W D E N
Beautifully balanced and complex beyond reason, Redbreast is proof that the best Irish
whiskey is among the best whiskey anywhere
ALTHOUGH THE IRISH ARE SAID to have invented whiskey,
their product gets little attention in a world of connoisseur-
ship that revolves around Scotch. It’s a pity—and surely
bound to change—because Irish whiskey is enjoying a
renaissance. Forget any preconceptions about Irish be-
ing best used to fl avor coffee. That’s a fi ne use for
Jameson, but it would be a waste to mix Red-
breast, Green Spot or Black Bush with any-
thing other than soft water.
The commercial history of Irish
whiskey follows a curious arc. In
the late 19th and early 20th centu-
ries, Irish outsold Scotch around the
globe. Then the industry was hit by
the double-whammy of Prohibition in
the United States and independence
from the United Kingdom. The break
from the U.K. meant that the far-
fl ung Empire market for Irish whiskey
dried up completely and swung over
to Scotch. Irish production crashed
and never recovered.
By the 1960s, only three distill-
eries remained in Ireland. They were
Jameson, Powers and Cork Distill-
ers, which banded for survival into
the Irish Distillers Group. In 1972,
Bushmills in Northern Ireland joined
the IDG. The members bought into
the strategy of making a product as
unlike Scotch as possible, and so
all Irish whiskey for a time was un-
peated, triple-distilled (Scotch is dis-
Redbreast is a “pure pot still” spirit, the most traditional style of Irish whiskey. Its
distinctive flavor profile is reminiscent of the best Speyside Scotch.
7 4 / S P R I N G • S U M M E R 2 0 1 0
tilled twice), smooth and, many Scotch lovers
would say, bland by comparison.
The IDG closed its three historic distilleries
and in 1975 opened the New Midleton Distillery
in County Cork. Thus there came to be a single
licensed distillery, albeit a massive one, in all of
the republic, plus Old Bushmills in the North.
Today the Midleton facility is owned by Pernod
Ricard (yes, the French control most Irish whis-
key), while Old Bushmills is owned by the other
global beverage giant, Diageo. A third player,
Cooley Distillery, opened in 1987—independent
and Irish-owned, by God! In addition to its plant
in County Louth, Cooley recently reopened the
Old Kilbeggan distillery, which had been shut-
tered for more than half a century.
This brings the number of Irish distilleries
to only four today—compare that to 90 in Scot-
land—but these four are producing an impres-
sive range of whiskey styles. The three main
categories are malt, single grain and pure pot
still, the latter a unique Irish style made from
a mash of malted and unmalted barley. Most
Irish brands are blends, and some combine
two or all three of these styles. Here’s an over-
view of the brandscape:
Midleton Distillery produces Jameson and
Jameson’s premium reserve range (of which
there are currently six expressions), Powers
and Midleton Very Rare, which is vintage-dat-
ed. These brands are all blends of pot still and
grain spirit. Also made at Midleton are Paddy
and Tullamore Dew, which add malt whiskey to
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MARK DOWDEN , a native of Kentucky who was educated at the
University of St. Andrews, is a fan of all whiskey.
TASTING NOTES
REDBREAST 12-YEAR-OLD IRISH WHISKEY
COLOR | Deep amber
NOSE | Spice cake, nuts, sherry, cream soda, meadow fl owers and grass, honey, cherries,
linseed oil, rye-like overtones.
PALATE | Silky mouthfeel, with tastes of ginger cake and treacle sponge, malt, butter, maple
syrup, a hint of cinnamon. It’s simultaneously redolent of a Vermont breakfast and a sticky
English dessert. Sweet but not cloying.
FINISH | Oily, spicy and long, with honey, sherry and licorice.
PRICE | $50
These pot stills at the sprawling Midleton Distillery
produce brands ranging from Jameson to Redbreast.
The old water wheel (right), which dates to 1825
and once provided the power for all distillery opera-
tions, is still turning today. The map below shows the
four extant distilleries in all of Ireland.
7 6 / S P R I N G • S U M M E R 2 0 1 0
the blend, and two pure pot still whiskies, Redbreast 12-year-
old and Green Spot.
Old Bushmills produces triple-distilled malts
under the Bushmills brand (including Black
Bush, which is blended with Midleton
grain whiskey and has a sherried fi nish)
and post-1994 vintages of Knappogue
Castle single malt.
The leading brand from Cooley,
which specializes in reviving old
styles and marks, is Connemara, a
peated single malt that seems un-
Gaelic but in truth harks back to the
golden age of Irish whiskey. Cooley
also makes the superb Tyrconnell
unpeated single malt; Kilbeggan,
a blend; and Greenore, the only
Irish single grain whiskey.
Not long ago, I uncorked
a bottle of Redbreast, the pure
pot still spirit frequently cited
as Ireland’s best. Pure pot still
as a style has a characteristically
oily mouthfeel and a distinctive
fl avor profi le. There’s no mistaking
Redbreast for an American whiskey,
although it is plenty sweet. You might well
peg it for a Speyside Scotch, given the fruit and fl oral notes.
Displaying tremendous complexity on the nose and palate, this whiskey
requires some quiet time (in my case, by the fi reside during a snowstorm)
for one to plumb the developing aromas and tastes.
There is ripe fruit on the nose, some sherry and vanilla, and a resin-
ous, linseed-like tang. I also found a pleasing note of rye spice, although
no rye is used in the mash. Redbreast is positively fat on the tongue. Roll
it around the mouth, and all kinds of fl avors
come welling up—malt, ginger, toffee, even
cinnamon. The fi nish is long and oily,
with a faint licorice tail.
All of this mouth drama comes
as an exceptional value. If you
drink much single-malt Scotch,
you may have noticed that prices
have shot skyward in the past
two years, fi nancial crisis be
damned. Redbreast 12-year-old,
by comparison, is a great deal at
about $50 per bottle. (I should add
that the same is true of some of the
best bourbons.)
Does it get any better? Well,
yes: Redbreast 15-year-old is com-
ing. This older expression, which
was only released once, in very
limited quantities, in Europe, will be
available in the United States this fall.
Meantime, fi nd yourself a bottle
of the 12-year-old and raise a glass to
County Cork’s pure pot still perfectionists.
As they say over there, “Up Cork!”
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713-783-51006100 WESTHEIMER RDHOUSTON, TX 77057www.stogiesofhouston.com
Ask us about our monthly cigar events and cigars for the troops program
O F F E R I N G thousands of premium cigars from dozens of the word’s fi nest brands including:ARTURO FUENTE
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F E A T U R I N G laser engraving for gifts, cigar accessories, sporting events on 3 plasma TV’s and wireless Internet for our guests.
AN
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FOR THE
CIGAR
AFICIONADO
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ABUNDANT PARKING
Houston’s a big city and parking is often a challenge. At M Penner
we provide plenty of free parking, right at the front door.
SPECIAL ORDERS
Whether it’s a suit, sportcoat or a pair of shoes, if you
can’t find what you’re looking for, just let us know. We’ll
do our best to find it from one of our many resources.
CLOSET CLEANING Sometimes it’s hard to part with
old friends. We can help. When you shop for your new sea-
sonal wardrobe, our sales associates will come to your home
and let you know which items are worn or out of style, and
suggest how to coordinate your existing clothes with new
additions. We’ll even take your old clothes and donate them
to a local charity on your behalf.
M PENNER GIFT CARDS M Penner gift cards
are available in any denomination and can be purchased at
the store or over the phone. Just give us the word and
we’ll be happy to send them for you as well.
PICTURE THIS
Sure, all of your new clothes look great at the store but
sometimes, once you get home, it’s hard to remember
what goes with what. Just ask and we’ll be happy to
photograph your ensembles.
COMPLIMENTARY ALTERATIONS Our reputation is
sewn into every garment we sell. To make sure you always look
your absolute best, we provide complimentary alterations on all non-
sale items purchased at M Penner. We even perform routine
wardrobe maintenance: Should a button become loose or lost, we’ll
be happy to replace it—-and press your garment—while you wait.
MADE-TO-MEASURE SERVICE
Exceptional fit is essential to impeccable
style. We have a whole room created for
you to design your own suits, sportcoats,
shirts and trousers where we will take
your measurements and help you select
fabrics, styles, buttons, etc. from the
finest companies in the world.
As a family-owned business, we take a lot
of pride in everything we do at M Penner. We
have the finest sales professionals that you
will find anywhere and our experienced tai-
loring staff works diligently to make sure
that you look great. Our commitment to our
customers goes beyond the sale. Service
impacts every part of our business and our
goal is to constantly exceed your expecta-
tions. Here are some of the things we do to
take care of you. Of course, special requests
are always welcome!
EXPERTISEA central part of the
M Penner experience is
superlative service. When
you need expert, individu-
alized attention, you’ll get
it—instantly and for as
long as you want. Our
knowledgeable staff is
well versed in all of the
brands we carry, the
trends of the season and
how to fit every body type.
They stand ready to advise
you on all matters of
wardrobe and accessories.
SHOPPING BY APPOINTMENT Just give us a call and we will
pre-select clothing to meet your needs. Items will be ready to try on upon
your arrival, during or after store hours. Can’t find the time to stop by?
We’ll be happy to come by your home or office.
{ service directory }
JA
ME
S T
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LU
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M P E N N E R P E R S O N A L S E R V I C E
BROWNIES ON SATURDAYS
Penner brownies, made from a recipe passed down for
generations, are required at all Penner family events. When
we built the store at Uptown Park we added a kitchen so
we could make them fresh for you every Saturday.
THAT’S A WRAP!
We’re here to make your life a little easier, remember? So,
you pick the gift and we’ll take care of the wrapping on all
non-sale purchases at M Penner. Of course, all you have to
do is ask and we’ll pick the gift out for you, too!
DELIVERY We understand that sometimes it’s a challenge to
get to the store to pick up your alterations. Just let us know when
and where, and we’ll be happy to deliver them to you.
WELCOME TO OUR HOME
From our drink bar to our flat screen TV, we
designed the store to make you feel at home.
Even our Made-to-Measure Room is casual and
comfortable, with its roomy conference table.
PEN.Directory.REV 4/27/10 5:02 PM Page 70
www.abrahamsrugs.com
34 Years ofExcellent Service in Houston
Professional Rug Cleaning andWater Damage Restoration
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Damage Report
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Galleria Area Location5000 Westheimer at Post Oak Blvd.
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Sam Abraham
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Like thoroughbred jockeys everywhere,
the guys at Sam Houston Race Park
are accustomed to wearing a uniform of
brightly colored silks. Here they don the
closest equivalent in street clothes—eye-
popping pullover shirts by Etro, the Italian
fashion house known for its fearless use of
color and pattern.
The polo shirt becomes a party shirt
when rendered in pink, green and other
strong hues, making it the perfect choice
for resort wear, golf, a day at the races or any
sporting occasion that calls for a bold statement.
You can even amp up the attitude by popping the
collar like Eguard and Bobby in the photo.
{ spotlight }
Style Jockeys
Just horsing around: Four veteran jockeys at Sam Houston Race
Park show their colors. Sporting Etro shirts from M Penner are
Eguard Tejera (in pink), Larry Taylor (in blue) and Bobby Walker,
Jr. (in green), while Paul Nolan wears traditional silks.
8 0 / S P R I N G • S U M M E R 2 0 1 0
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MEREDITH O’DONNELL FINE FURNITURE features the finest hand built American and
European furniture available for home and office. Baker, Stickley, Hickory Chair, and
TROSBY designs are all always in stock and on sale. Our licensed and degreed designers can
assist as personal shoppers, finding the best solutions for your interiors. Independent design trade
also welcome. Visit our new location soon at 1751 Post Oak Boulevard to see what’s new!Open to the public and to the trade.
Fine Furniture, Accessories & Rugs
LOCATION 2992 Kirby Drive, Houston, TX 77098 | 713.526.7332 | www.meredithodonnell.com
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