M E MB Le Pommier Camembert • 23846 • 6 / 250 g Case · 2019. 6. 26. · Le Pommier Camembert...

Le Pommier Camembert • 23846 • 6 / 250 g CaseFirmly rooted in the Norman cheesemaking tradition, Le Pommier Camembert is the most authentic-tasting Camembert available in the USA. Le Pommier exemplifies the classic Camembert characteristics of rich, full flavor and earthy mushroom notes.

CA

MEMBERT

22% fat contentIngredients: pasteurized milk, salt, rennet, starters

TPC, PO Box 132, 98002 • 206 292 9832

FR14-371-001

CE

Brie du Pommier • 09653 • 2 / 1 kg CaseBrie du Pommier is made with the same cultures and techniques, but its larger form ripens differently than the smaller Camembert. Emphasizing grassy, lactic flavors, this full-flavored Brie develops complex aromas and a smooth texture as it matures.

BRIE

DU POMM

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Traditional Cheese made in No

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Peterson Monthly Flyer • December 20161

$5.00PER LB $6.07PER LBBlue Cheese Wheel# 20180 • 2 / 6 lb Case

Precut Blue Cheese# 16000 • 16 / 6 oz Case

SPECIALPRICING

Description Item # Pack / Size

Aged Havarti EW 24310 16 / 7 oz Case

Precut Creamy Havarti 16260 12 / 8 oz Case

Precut Havarti with Dill 16261 12 / 8 oz Case

Precut Havarti with Jalapeno 16262 12 / 8 oz Case

Precut Havarti with Caraway 16263 12 / 8 oz Case

Precut Havarti with Herb Spice 16265 12 / 8 oz Case

Precut Light Havarti 16266 12 / 8 oz Case

Precut Havarti with Wild Garlic 19348 12 / 8 oz Case

Danish Fontina 20190 1 / 10 lb Case

Domestic Creamy Havarti 11042 1 / 9.5 lb Case

Sliced Domestic Havarti 19336 12 / 8 oz Case

Sliced Dill Havarti 19346 12 / 8 oz Case

Gouda Round 19710 12 / 7 oz Case

Smoked Gouda Round Hickory 19711 12 / 7 oz Case

Smoked Black Pepper Gouda Pie Cut 19712 12 / 8 oz Case

Edam Round 19715 12 / 7 oz Case

Lurpak Salted Danish Butter 65033 20 / 8 oz Case

Lurpak Unsalted Danish Butter 65034 20 / 8 oz Case

Danish Brie Tins 15920 12 / 4.4 oz Case

Precut Danish Blue 16000 16 / 6 oz Case

Danish Blue Cheese 20180 2 / 6 lb Case

Danish Extra Creamy Blue Cheese 20182 8 / 4.4 oz Case

Danish Traditional Blue Cheese 20183 8 / 4.4 oz Case

Sliced Extra Creamy Blue Cheese 20185 8 / 3.5 oz Case

Crumbled Blue Cheese 20186 6 / 5 oz Case

Castello Blue Cheese

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* Special pricing available through December 31, 2016

Grand CruBy combining the finest Wisconsin milk and crafting in authentic copper vats, we’ve created an original alpine-style cheese unmatched in America. Careful crafting brings out light floral notes, nutty undertones, a hint of fruitiness and a mellow finish. Perhaps that’s why Grand Cru® has been awarded year after year by the American Cheese Society and in the World Champion Cheese Contest.

Original Grand Cru • 07977 • 12 / 6 oz Case

Sliced Original Grand Cru • 08368 • 12 / 6 oz Case

Sliced & Deli-Cut HavartiSome cheeses you melt. Some cheeses you grate and sprinkle. With the extra creaminess and the freshest of fresh flavor, our Havarti is a cheese you’ll want to eat by chomps and bites — as often as you possibly can. We took our cues from the early days of Danish cheesemaking, yet added our own recipe of all-natural ingredients. Then we gave our Havarti a modern twist with a plethora of spices, seeds and peppers.

Sliced Horseradish & Chive Havarti • 07977 • 12 / 6 oz Case

Sliced Original Havarti • 08368 • 12 / 6 oz Case

Deli-Cut Horseradish & Chive Havarti • 07977 • 12 / 6 oz Case

Deli-Cut Original Havarti • 08368 • 12 / 6 oz Case

Deli-Cut Jalapeno Havarti • 08368 • 12 / 6 oz Case

Deli-Cut Dill Havarti • 08368 • 12 / 6 oz Case

Deli-Cut Chipotle Havarti • 08368 • 12 / 6 oz Case

We’re not just cheese makers.

We’re cheese aficionados.

800.735.0313 • www.PetersonCheese.com 2

SoleraDescription Item # Pack / SizeWiney Goat 18182 12 / 6 oz Case

Rosey Goat 18183 12 / 6 oz Case

Manchego 3 Months 18184 12 / 6 oz Case

BellentaniDescription Item # Pack / SizeProsciutto 01206 1 / 9 lb Case

Le BistroDescription Item # Pack / SizeEstate Ham 08542 2 / 7.5 lb Case

DelpeyratDescription Item # Pack / SizeHam BayonneMandoline (12 Month)

25891 1 / 12 lb Case

Thank you to all of you, our valued customers who support us throughout the year. We couldn’t do it without you! From all of us at Alaska Silk Pie…

Happy New Year!

Uninterrupted Chocolate# 09589 1 / 12 ct CaseA base of flourless semisweet cake is topped with layers of ganache, dark chocolate silk, milk chocolate vanilla bean silk, and silk ganache. This dessert is crowned with a chocolate thimble containing one Griottine cherry and chocolate Griottine cherry sauce. A true chocolate-lovers delight!

Individual Nanaimo Bars# 14753 24 / 2.5 oz CaseThe base of this bar is our dark chocolate silk/ganache, Bob’s Red Mill coconut flakes, dry roasted coarse-chopped almonds, and almond shortbread pieces. We top this with white chocolate cream vanilla silk and crown it with our house made ganache.

Black Forest Tower# 05905 1 / 12 ct CaseOur gluten free devil’s food cake is topped with a layer of dark chocolate silk, Griottine Kirsch-marinated cherries, and our white chocolate Kirsch silk mousse.

End the year on a sweet note! May we suggest chocolate?

BLACK FOREST TOWER

NANAIMO BARS

UNINTERRUPTEDCHOCOLATE


Description Item # Pack / SizeProsciutto San Daniele Black 37806 1 / 15 lb Case

Prosciutto Di Parma 37810 1 / 16 lb Case

Prosciutto Speck Ham 37813 2 / 5.5 lb Case

Prosciutto Secolo Boneless San 12744 1 / 17 lb Case

Fragrant and sweet, Parma Prosciutto has been appreciated by gourmets for centuries. It is cured with air, salt and nothing else in the hills of the province of Parma, a region in North Central Italy. The special environmental conditions and the quality of Italian meats help this prosciutto become an Italian favorite!

Air cured for 14 months or longer with nothing else but sea salt

Branded with a five point Ducal Crown along with the identification code of the producer by the strict control of the I.P.Q. inspectors. This is the final guarantee of the quality of the ham.

The Prosciutto from Parma is savory. It can support sauntering while retaining its distinct taste.

• All Natural

• rBST Free

• Gluten Free

• Crafted from RawCow's Milk

• Aged Minimum of 18 Months

on American Grana18 lb Quarter Wheels#03779 • 1 / 18 lb Case

$4.50PER LBSPECIALPRICING

Try grating American Grana® over freshly cooked asparagus and baking until melted for a flavorful side dish, or create exceptional risotto by adding fresh mushrooms and grated American Grana®


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Goat Logs (11 oz)#18239 • 12 / 11 oz

$60.00PER CASE

Goat Logs (8 oz)#18237 • 12 / 8 oz

$47.22PER CASE

Goat Logs (8 oz)#18236 • 6 / 8 oz

$24.15PER CASE

SPECIALPRICINGon Plain Goat Cheese Logsavailable through Dec 31st

Fresh ChèvreDescription Item # Pack / SizeChèvre Fresh Black Truffle Log 08429 8 / 5.4 oz Case

Chèvre Fresh Crushed Olive Log 08430 8 / 5.4 oz Case

Chèvre Fresh Orange Blossom Honey 08431 8 / 5.4 oz Case

Goat Log Plain (8 oz) 18236 6 / 8 oz Case



Goat Log Summer Fig 26422 8 / 5.4 oz Case

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Marinated Cabecou DisksDescription Item # Pack / SizeCabecou Marinated In Herbs 26434 9 / 6.2 oz Case

Cabecou Spicy 26435 9 / 6.2 oz Case

PRODUCT OF USA

TRICYCLE • Soft-ripened goat cheese

Tricycle is a wonderful, soft goat cheese directly inspired by the traditional French goat cheeses made in the Loire Valley in France. It is made by the very skilled cheesemaker, Jean, in Wisconsin. Fresh goat’s milk is used to ensure the best quality result. As it ages, Tricycle develops a beautiful, wrinkled rind from the geotrichum activity. The texture is rich and creamy and the flavors are fresh and bright. We love it for a picnic paired with a fresh baguette and a Sauvignon Blanc! As Creamery 333's second cheese, Tricycle is a great nod to the company’s French roots.

TRIVIUM • Goat's milk cheddar

Trivium is a natural rinded goat’s milk cheddar made in Wisconsin and sent to Crown Finish Caves in Brooklyn to age for a minimum of 4 months. The ambiance of the cave, wood boards, and hand brushing and turning provided to these cheeses allows Trivium to develop its unique rind and distinctive flavor profile.

Tricycle Goat Cheese • 27243 • 6 / 5 oz Case

Trivium Goat Cheddar • 25943 • 1 / 10 lb Case


Established in 1865, Marin French Cheese is the longest continually operating cheese

company in America. Handcrafted with passion, created with pride and made with the highest quality milk that is never more than 24 hours from the milking parlor. Over the

years, cheese making at Marin French Cheese has been recognized by dozens of awards in

national and international competitions.

Description Item # Pack / SizePetite Breakfast Cheese 00894 6 / 4 oz CaseSchloss 00895 6 / 8 oz CaseLe Petit Camembert 05773 6 / 4 oz CaseOriginal Camembert 07196 6 / 8 oz CaseLa Petit Crème 14311 6 / 4 oz CaseTriple Creme Brie 14312 6 / 8 oz CaseOriginal Brie 14313 6 / 8 oz CasePetite Truffle 21830 6 / 4 oz Case

Old Amsterdam is a premium aged gouda. The family-owned cheese culture and unique ripening process imbue Old Amsterdam with its unique characteristics: a rich and robust flavor and smooth texture. Old Amsterdam is created and monitored by master cheesemakers and is matured until reaching the perfect taste and texture.

Jarlsberg is a semi-soft, part skim cheese made from cow’s milk. It has a buttery, rich texture with a mild, nutty flavor characterized by large round holes, and is an all-purpose cheese, good for both cooking and for eating as a snack. Use it to add flair to your sandwiches, wraps, and vegetable dishes!

Description Item # Pack / SizeHickory Smoked Jarlsberg 07011 20 / 8 oz Case

Hickory Smoke Jarlsberg Wedge 08869 12 / 8 oz Case

Precut Jarlsberg 16600 20 / 8.8 oz Case

Precut Jarlsberg Lite 16630 22 / 8 oz Case

Norwegian Jarlsberg 22020 1 / 22 lb Case

Norwegian Jarlsberg 22040 2 / 11 lb Case

Norwegian Jarlsberg Lite 22050 1 / 11 lb Case

Lite Shingle Sliced Deli Jarlsberg 24445 12 / 8 oz Case

Shingle Sliced Deli Jarlsberg 24446 12 / 8 oz Case

Jarlsberg Wedge EW 24953 12 / 10 oz Case

Lite Jarlsberg Chunk EW 25940 16 / 8 oz Case

Jarlsberg Wedge EW 25941 16 / 8 oz Case

Old Amsterdam Aged Gouda 16449 12 / 5.2 oz Case

Precut Old Amsterdam 16450 20 / 9.6 oz Case

Old Amsterdam Wheel 21260 2 / 11 lb Case

Supreme DomeAvailable by Special Order# 26595 • 4 / 1.1 lb Case


08291 Whole Picholine Olives 2 / 4 lb case

60596 Whole Castelvetrano Olives 1 / 10 lb case

60648 Pitted Castelvetrano Olives 1 / 9 lb case

BUY ONE CASEof Divina Castelvetrano olives

GET A FREE CASEof Mustapha’s Mediterranean Picholine olives

WHILE SUPPLIES LAST

HOLIDAY SPECIALUSES & IDEAS:• Grab & go snack boxes

• Holiday antipasto platters

• Dress in a seasonal marinade & serve “house marinated olives”

• Repack for individual sale as an in-store special


Over one hundred years ago, Giuseppe Pollio came to the United States bringing with him a recipe for success - his family's old world tradition of Italian cheesemaking.

Today, Pollio Italian Cheese Company is one of the country's largest producers of Italian cheeses, offering a full line of premium Italian cheeses and snacks. Making almost 100 million pounds of premium Italian cheese each year, POLLY-O® still makes cheese with the classic Italian techniques mastered by Giuseppe Pollio.

Bulk Ricotta (Pre-Order Only)

# 06708 • 6 / 5 lb Case

Shredded Parmesan

# 06708 • 6 / 5 lb Case

Shredded Mozzarella with Whole Milk

# 06708 • 6 / 5 lb Case

AthenosDescription Item # Pack / SizeFat Free Feta Deli Cup with Shaker Lid 01713 12 / 5 oz CaseRoasted Red Pepper Hummus 15201 6 / 14 oz CaseGarlic Hummus 15202 6 / 14 oz CaseOriginal Hummus 15203 6 / 14 oz CaseTraditional Feta 18008 6 / 12 oz CaseCrumbled Feta Cup 18030 12 / 6 oz CaseCrumbled Tomato Basil Feta Cup 18040 12 / 6 oz CaseCrumbled Garlic Herb Feta Cup 18050 12 / 6 oz CaseCrumbled Reduced Fat Feta Cup 18051 12 / 5 oz CaseCrumbled Mediterranean Feta 25309 12 / 6 oz CaseCrumbled Jalapeno Feta 25310 12 / 6 oz CaseOriginal Pita Chips 50223 12 / 9 oz CaseWhole Wheat Pita Chips 50224 12 / 9 oz CaseRoasted Garlic Herb Pita Chips 50225 12 / 9 oz Case

Hoffman'sDescription Item # Pack / SizeOrganic Mild Cheddar Chunks 25317 12 / 7 oz CaseExtra Sharp Cheddar 27042 12 / 7 oz CasePepper Jack 27043 12 / 7 oz CaseCheddar Super Sharp 27044 12 / 7 oz CaseCheddar Hickory Smoked 27045 12 / 7 oz CaseCheddar Vermont 27046 12 / 7 oz CaseCheddar Chipotle Chunks 27047 12 / 7 oz CaseCheddar Ghost Pepper Chunks 27048 12 / 7 oz Case

Polly-ODescription Item # Pack / SizeGrated Parmesan Cups 27035 12 / 5 oz CaseShredded Parmesan Cups 27036 12 / 5 oz CaseShredded Romano Cups 27037 12 / 5 oz Case


Founded by nationally recognized Chef Paul Bertolli, Fra’ Mani is the culmination of his passion for authentic, handcrafted foods. Fra’ Mani is derived from the Italian for “between or among hands” and conveys the message “from our hands to yours.”

“Our aim is to create enticing foods that delight and satisfy. We hold ourselves to the highest standard for genuineness, taste, and craft. We are devoted to the handcraft of traditional Italian salumi and to the small batch production of highly unique foods for the high-end retail and foodservice market. We source meat of the highest quality, grown or raised according to sustainable farming practices. We work with family farm groups who are dedicated to the well being of their animals and their land. Our meat comes from animals born and raised in the US and fed 100% vegetarian diets. The animals are raised without antibiotics (ever), and they are never administered added hormones, non-food growth promotants or animal by-products of any kind.”

Handcrafted HamsDescription Item # Pack / SizeRosemary Ham 24467 2 / 4 lb CaseSmoked Ham 25062 3 / 3 lb CaseSweet Apple Ham 25500 2 / 4 lb Case

Bleu 1924 • 26713 • 2 / 5.5 lb Case

1924 is a mixed milk blue that is made in the

tradition of Roquefort but outside of the PDO that

was established in 1925. This full flavored blue is

made with a blend of the best sheep and cow’s

milk the cheesemaker can get his hands on, and

carefully aged to develop a dense, buttery paste

with intense blue veining. An homage to Grand

Pére, 1924 helps us discover a traditional recipe

that has been appreciated for generations.

Introducing New Pre-Sliced SalameDescription Item # Pack / SizeMild Cotto Salame Retail 27905 12 / 4 oz CaseSpicy Cotto Salame Retail 27906 12 / 4 oz Case

ROSEMARY HAM


Mifroma Cavern Aged GruyèreDescription Item # Pack / Size

Cavern Aged Gruyère Wheel 22639 1 / 70 lb Case

Cavern Aged Gruyère 1/8th 22646 1 / 8.75 lb Case

Cavern Aged Le Gruyère A.O.C. EW 00583 8 / 7 oz Case

Precut Cavern Aged Gruyère RW 16219 19 / 7.4 oz Case

Also from Mifroma & perfect for Fall!Description Item # Pack / Size

Gruyère A.O.C. EW 00580 8 / 7 oz Case

Emmentaler EW 00582 8 / 7 oz Case

Fondue Box 18531 10 / 14 oz Case

Gruyère King Cut 22621 2 / 5 lb Case

Le Gruyère AOP is prepared from the finest raw milk from cows fed on grass during the summer and hay during the winter. The character of this superior cheese lies in its specific production methods, which, in accordance with AOP requirements, remain true to the original recipe and follow time-honored techniques.

After being aged for two to three months, the Gruyère AOP wheels arrive at the Mifroma caverns from local village dairies. The cheese is then ripened over several months in our sandstone caverns that benefit from 96% humidity and a constant temperature (55.4 – 57.2° F). It is in this exceptional environment that the cheese acquires its succulent character. Our long-aged cheeses within the Cavern range are matured for 11 months, during which time the rounds of cheese are regularly turned and brushed with salt water. These proven methods, an extended aging process, and the great care given to this majestic product confer Le Gruyère AOP its incomparable flavor.

Le Gruyère AOP will take a place of pride on all fine cheese boards. A savory end to any meal, this excellent cheese lends itself to the preparation of tasty hot dishes and is a key ingredient in authentic Swiss fondue.

The fruity taste of the Gruyère AOP wheels varies according their maturity. Le Gruyère AOP Cavern is aged for a minimum of 11 months.


New Products Available from Peterson!Contact your Peterson sales representative for more information • 800.735.0313 • [email protected]

BertagniSweet Butternut Squash Ravioli 27991 6 / 8.8 oz Case

County FairSweet Pickle Relish – Natural 27931 1 / 2 gal Case

De ChoixFleur De Sel 28003 1 / 2.2 lb Case

Field RoastHazelnut Cranberry Roast en Croute 27878 6 / 2 lb Case

Formaggi BustiPecorino Stagionato Da Fosse 27992 3 / 1 kg Case

Il Cacino Di Pura Pecora Rosso 27993 4 / 0.5 kg Case

Pecorino Toscano DOP Stagionato 27994 2 / 2.2 kg Case

Pecorino Di Remo A Latte Crudo 27995 2 / 2.2 kg Case

Pecorino Fauglia 27996 1 / 8 kg Case

Marzolino Chianti Delle Collin 27997 3 / 1 kg Case

Fra'Mani Handcrafted FoodsSalame Cotto Mild Retail 27905 12 / 4 oz Case

Salame Cotto Spicy Retail 27906 12 / 4 oz Case

Niman Ranch Inc. (Snack Packs)Pepperoni, Provolone, Almond 28008 12 / 3 oz Case

Hot Sopressata, Provolone, Olives 28009 12 / 3 oz Case

Genoa, Provolone & Taralli 28010 12 / 3 oz Case

Genoa, Provolone, Taralli, Almond 28011 10 / 4 oz Case

Genoa, Sopressata, Provolone, Pepperoni 28012 10 / 10 oz Case

Northwest GourmetOrganic Mayonnaise 27986 1 / 30 lb Case

Nutley FarmBlanched Almond Flour 27970 1 / 25 lb Case

Oregon Spice CompanyRotisserie Chicken Spice 27981 1 / 25 lb Case

Principe FoodsUncured Cacciatorini Chubs ABF 27889 53 / 3 oz Case

Uncured Dry Hot Sausage Chubs 27890 20 / 8 oz Case

Uncured Sopressata Chubs ABF 27891 13 / 12 oz Case

Uncured Genoa Salame ABF Bulk 27892 2 / 3.5 lb Case

Uncured Hot Sopressata ABF Bulk 27893 2 / 3.5 lb Case

Uncured Chorizo ABF Bulk 27901 3 / 2.5 lb Case

Uncured Sopressata ABF Bulk 27902 2 / 3.5 lb Case

Uncured Truffle Salame ABF Bulk 27903 2 / 3.5 lb Case

Uncured Pancetta ABF Bulk 27904 2 / 5.5 lb Case

Uncured Dry Sweet Sausage ABF 27953 20 / 8 oz Case

Uncured Hot Sopressata Chubs 27954 13 / 12 oz Case

UniekaasParrano Snack Bites (5 count bag) 27879 12 / 0.75 oz Case

PRSRT STD

US PostagePAID

Auburn WAPermit No 842

1102 ‘D’ Street N.E. • Auburn, WA 98002

Fermin 4 Year Bone In Iberico Bellota 10500 • 1 / 16 lb Leg

When only the best will do, we at Peterson have you covered in all aspects of specialty food—and when it comes to ham, we really have you covered!Since 1956, Fermin has been producing the best traditional cured pork products that La Alberca (Salamanca) has to offer. The family-run company is nestled in the heart of the Las Batueca-Sierra de Francia area, at an altitude of 1150 meters above sea level. Fermin products are produced and matured right in the Sierra itself, which yields superior quality and distinct character to their cured pork.

The Iberico de Bellota is the “King of the Ibericos” and arguably the King of cured hams. It all starts with the free-roaming Iberico pigs, who feed on acorns in the Mediterranean oak forest in western Spain known as the dehesa. The pigs’ acorn diet imparts a delicious, nutty flavor that is coaxed out during the four-year curing period by the masters at Fermin. The meat is intensely marbled and the colors of the ham range from bright red to light pink as you carve the different sections of the ham. The flavor is like nothing else in the world: starting off very smooth, delicate, and sweet, it becomes robust, with a lingering nutty finish as the marbled fat melts on the palate. Known as one of the four gastronomic aces of the world (alongside white truffle, foie gras, and caviar), Jamon Iberico de Bellota is the culmination of sacrifice, tradition, terroir, and respect.

There is no better time than the holidays to put such a revered item on your menu; served thinly sliced in a small portion with a little crusty baguette, your patrons will be blown away by the powerful experience of tasting this intensely flavored delicacy. It is an unforgettable experience that will have your customers talking!

For more information please reach out to me Garrett Abel ([email protected]), or contact your favorite Peterson representative. And find us every day on Facebook, Twitter, and Instagram serving up more tasty ideas @petersoncheese.

Peterson Monthly Flyer • December 2016 800.735.0313 • www.PetersonCheese.com

M E MB Le Pommier Camembert • 23846 • 6 / 250 g Case · 2019. 6. 26. · Le Pommier Camembert...

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Transcript of M E MB Le Pommier Camembert • 23846 • 6 / 250 g Case · 2019. 6. 26. · Le Pommier Camembert...