pork shui mai home made dim sims (3) 8

chilli-soy anise pork dumplings (4)

panfried shanghai pork dumplings(4)w. red vinejar jus 9

10

soup pork dumplings (xiao long bao) (4)our juicy dumplings filled w. soup & pork 10

steam prawn dumplings (classic hargow)made in our rice ravoli (3) (g)

wagyu cheeseburger dumplings (4) 14minced wagyu beef w. cheese & tomato sauce

13

mac and cheese dumplings (3) 12

ginger & prawn dumplings (3)

exotic mushrooms dumplings (4) 11

steamed vegetarian dumplings(3) (gv) 9

chef dim sum platters

steamed dim sum selection check ourspecials menu for today’s selection

fried dim sum selection check ourspecials menu for today’s selection

15

d i m s u m & d u m p l i nGS

our famous sesame prawn toastour twist w. king prawns, ginger, cheese(3) 18

rendang beef curry puffs, wagyu mince cooked in our spicy rendang curry (3) 12

belly, golden pearl sago, (2) (g) 17

wagyu beef san choi bow; minced wagyu w. beanshoots, onions, carrots in xo (1)(g) 11

tempura of broccoli w. black trufflemayonnaise, pickles entree/side 13

s o u p

chicken sweet corn soup (g) 8

short wonton soup 9

hot n sour soup (g) 10

E N T R E E S

peking duck crepes (2)w. pickles, cucumber, hoi sin 16

duck & pork croquettes w. black truffle mayo (4pc) 16

spring rolls (v)w. rice noodles, sweet n sour (2pc) 8

bbq char-sui baogua bao w. bbq char-sui pork, hoi sin (2) 13

chicken satay skewers (2pc) (g) 12

ginger pear scallops w. crispy pork

coconut curry spiced chickenw. chilli, snowpeas, spinach leaves (g) 25

salt & pepper king prawns & squid tempura wok tossed in chilli salt & pepper 33

sher wagyu grass fed eyefilletw. mushrooms, snowpeas, babycorn in a terriyaki jus (rg) 36

sizzling deep of the sea w. king prawnsscallops, snowpeas, chilli, garlic (g) 36

sizzling fire spices beef skirt beef w, snowpeas, peppers, chillies 28

xo fermented roast duckw. eggplant kaarage, dry fried grren beans 34

honey chicken/king prawns, deep friedand wok tossed in honey w. sesame seeds 24/36

old school sweet n sour pork 25

O L D T I M E F A V O U R I T E Scrackling pork belly w. picklebeanshoot salad and plum sauce (g) 28

mongolian beef w. onions, snowpeas carrots on a sizzling plate 27

garlic king prawns 36

stir fried mixed greens(g) side 12add shitakes mushrooms $3 large 18

dry fried spicy green beans side 12w. chilli and garlic (v) (g) large 18

curry of local greensw. coconut, toasted cashews (g) 22

salt & pepper cauliflower w. asian appleslaw 23

r i c e & noodles

special fried rice (g) small 14 large 18 or order enough for the table

vegetarian fried rice (g) small 14 large 18

steam rice

singapore noodles (g) vermicelli, shrimps bbq pork, egg, capsicum, beanshoots, curry 21

(g) per person 3

M A I N S

t h e g r e e n s t u f f

can’t decide - let us do the decidingchef selection of dishes

• minimum two people, • 5 courses 58pp• 7 courses 70pp• all details overleaf

FEED ME SET MENU

it’s a fresh take on the YUM CHA/HIGH TEA CONCEPT• fancy a grazing menu like no other• it’s like asian high tea and yum chamixed into one• see overleaf to see whats included

GRAZING TAPAS SET MENU

Fully Licensed. . NO BYO PERMITTED Good Food & Best Restaurants Gift Cardsdo not qualify

request full gluten free and vegetarian menu

for Entertainment Card Discounts

(g) = gluten free(v) = vegetarian(rg)= request gluten free option xo = name comes from xo cognac. chic sauce of dried scalllops/shrimps in chilli

D E S S E R Thoneycomb molten sphere (g) 16a chocolate shaped dome filled with a honeycomb mousse, raspberry macaron, passionfruit sorbet

bombe alaska (g) 17filled w. cooconut and passionfruit sorbet w. grand marnier liquer complimented with a raspberry macaron

gaytime fried icecream 13fried icecream filed w. honeycomb icecreamcoated in a brioche w. butterscotch sauce

chocolate wontons (3) 12callebaut chocolate, stewed cinnamon applewontons, sprinkled w. icing sugar, choc sauce

warm chocolate cherry ripe (g) (v) 12dairy free chocolate mousse coated in a dark chocolate ganache topped with sorbet

banana fritter 9.5deep fried banana in batter served w. vanilla bean iceceam ad butterscotch sauce

indulgence plate 36inc our famous bombe alaska, choc wontonslime lemon coconut baked cheesecake andmacaron

affogato our way 13espresso w. vanilla bean icecream topped w.housemade honeycomb. add choice of liquer $5choose from baileys, frangelico, kahlua

b b q

chinese roast peking duck 12 pce w. cucumber, pickles, hoi sin, steamed crepes 78