“LUXE THE KING & QUEEN

1
Salads Chicken & bacon salad . . . . . . . . . . . . . . . . . . £11.95 Chicken breast with crispy bacon, fresh leaves, crispy croutons with caesar & balsamic dressing Greek Salad (GF) (V) . . . . . . . . . . . . . . . . . . . . . £11.95 Olives, feta, sun-dried tomatoes, cucumber & red onion, mixed baby leaves in a french dressing Classics Our famous fish & chips . . . . . . . . . . . . . . . . . . . . £14.95 Fresh haddock in Doombar beer batter, served with chunky chips, Alresford watercress & mashed peas the K&Q burger . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . £13.95 Chargrilled prime beef mince topped with streaky bacon & Monterey Jack cheese, served with skinny fries Buttermilk fried chicken burger . . . . . . . . . . £13.95 Free range chicken breast, fried in our crispy batter, in a fresh bun with coleslaw, served with skinny fries Moving mountains burger (Vegan) . . . . . . . . . £13.95 100% plant based vegan burger containing mushrooms, beetroot, coconut oil & plant proteins topped with onions in a fresh bun, vegan coleslaw & skinny fries From the Grill Served with chips, onion rings & garlic buer 8oz rib eye steak . . . . . . . . . . . . . . . . . . . . . . . . £23.50 12oz rib eye . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . £29.50 8oz fillet steak . . . . . . . . . . . . . . . . . . . . . . . . . £29.50 In our house marinade 42oz tomahawk steak to share . . . . . . . . . £55.00 Sauces for your steaks all at £3 peppercorn or bernaise or Guinness & mushroom Small Plates - £6.75 each or 4 for £23 Breaded Whitebait K&Q Baby Squid K&Q chipolatas Halloumi fries (V) cauliflower cheese & truffle soup Sunday Roast Dinners Roast beef . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . £13.95 Hampshire best-end topside of beef with homemade Yorkshire pudding roast chicken . . . . . . . . . . . . . . . . . . . . . . . . . . . £13.95 Free range chicken with stuffing Roast Pork . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . £13.95 Belly of pork with stuffing combo roast . . . . . . . . . . . . . . . . . . . . . . . . . . . . £16.50 Combo roast - all the meats chestnut roast (vegan) . . . . . . . . . . . . . . . . £12.50 Pumpkin seed & chestnut with stuffing 42oz tomahawk steak to share, for 2 . . £55.00 Served with all the Sunday roast vegetables & trimmings. Sides chips . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . £3.75 skinny fries (GF) . . . . . . . . . . . . . . . . . . . . . . . . . . £3.50 Sweet potato fries (GF) . . . . . . . . . . . . . . . . . . £4.50 Breads & butter . . . . . . . . . . . . . . . . . . . . . . . . . . £4.95 Olives (GF) . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . £4.95 Rocket, Tomato & parmesan salad . . . . . . £5.50 White anchovies (GF) . . . . . . . . . . . . . . . . . . . . . £4.95 THE KING & QUEEN Kitchen Bar Deli WIFI password K ING454247 BEST YACHTING BAR IN THE WORLD 2014 Wight Vodka “LUXE MAGAZINE” SOUTHAMPTON GASTRO PUB OF THE YEAR 2018 the travellers choice award 2021 top 10% resaurants in the world BEST BAR TEAM LONDON & SOUTH OF ENGLAND GREAT BRITISH PUB AWARDS 2015 100 Pubs in England “THE BEST PUBS GUIDE” TOP Sharing Boards & Starters Loaded bacon fries (GF) . . . . . . . . . . . . . . . . . £6.95 Large skinny fries with mozzarella, bacon bits & baconnaise Loaded crab fries (GF) . . . . . . . . . . . . . . . . . . . £7.95 Large skinny fries smothered with crab meat, lemon mayo dressing & fresh dill Bao Buns . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . £8.50 Shredded aromatic duck in Hoisin sauce stuffed into two Bao Buns (Vegan plant based duck available) Chicken liver paté . . . . . . . . . . . . . . . . . . . . . . . . £7.50 Toast & chutney petit camembert . . . . . . . . . . . . . . . . . . . . . . . . . £11.95 Baked Camembert with ciabatta bread & onion chutney Sailor’s board . . . . . . . . . . . . . . . . . . . . . . . . . . .£22.50 Salt & pepper baby squid with aioli, marinated anchovies, breaded whitebait, skinny fries, Parmesan & rocket salad Tastes From round the World Moules frites (GF) . . . . . . . . . . . . . . . . . . . . . . . . . . . £14.50 Fresh Scottish Mussels steamed in white wine, cream, garlic & onions. Served with fries. Add Sourdough bread . . . . . . . . . . . . . . . . . . . . . . £2.00 Pork Chop (GF) . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . £14.95 Chargrilled pork chop. Served with mustard mash, spiced apple cider sauce, tenderstem broccoli, red cabbage & roasted shallot coulis Lamb & mint pie . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . £14.95 Lamb pie with garden mint & peas, topped with puff pastry. Served with mashed potato & buttered vegetables. Duck confit (GF) . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . £16.95 Classic French style confit duck leg with puy lentils, pancetta, roasted root vegetables. Served with buttery pomme purée. Sweet potato Malaysian curry . . . . . . . . . . . . . . . . £14.50 Roasted sweet potato with lentils, Basmati rice, peas & edamame beans in a Malay curry sauce. Steak & mushroom stroganoff . . . . . . . . . . . . . . . . £16.95 Fillet steak, Flank steak & forest mushroom stroganoff. Served with wild rice. Vegetarian mushroom stroganoff . . . . . . . . . . . £12.95 Served with wild rice.

Transcript of “LUXE THE KING & QUEEN

SaladsChicken & bacon salad . . . . . . . . . . . . . . . . . . £11.95

Chicken breast with crispy bacon, fresh leaves, crispy croutons with caesar & balsamic dressing

Greek Salad (GF) (V) . . . . . . . . . . . . . . . . . . . . . £11.95Olives, feta, sun-dried tomatoes, cucumber & red onion, mixed baby leaves in a french dressing

ClassicsOur famous fish & chips . . . . . . . . . . . . . . . . . . . .£14.95

Fresh haddock in Doombar beer batter, served with chunky chips, Alresford watercress & mashed peas

the K&Q burger . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .£13.95Chargrilled prime beef mince topped with streaky bacon & Monterey Jack cheese, served with skinny fries

Buttermilk fried chicken burger . . . . . . . . . .£13.95Free range chicken breast, fried in our crispy batter, in a fresh bun with coleslaw, served with skinny fries

Moving mountains burger (Vegan) . . . . . . . . .£13.95100% plant based vegan burger containing mushrooms, beetroot, coconut oil & plant proteins topped with onions in a fresh bun, vegan coleslaw & skinny fries

From the GrillServed with chips, onion rings & garlic bu� er8oz rib eye steak . . . . . . . . . . . . . . . . . . . . . . . .£23.50

12oz rib eye . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . £29.50

8oz fillet steak . . . . . . . . . . . . . . . . . . . . . . . . . £29.50In our house marinade

42oz tomahawk steak to share . . . . . . . . . £55.00

Sauces for your steaks all at £3peppercorn or bernaise or Guinness & mushroom

Small Plates - £6.75 each or 4 for £23Breaded Whitebait

K&Q Baby SquidK&Q chipolatasHalloumi fries (V)

cauliflower cheese & truffle soup

Sunday Roast DinnersRoast beef . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . £13.95

Hampshire best-end topside of beef with homemade Yorkshire pudding

roast chicken . . . . . . . . . . . . . . . . . . . . . . . . . . . £13.95Free range chicken with stuffing

Roast Pork . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . £13.95Belly of pork with stuffing

combo roast . . . . . . . . . . . . . . . . . . . . . . . . . . . . £16.50Combo roast - all the meats

chestnut roast (vegan) . . . . . . . . . . . . . . . . £12.50Pumpkin seed & chestnut with stuffing

42oz tomahawk steak to share, for 2 . . £55.00Served with all the Sunday roast vegetables & trimmings.

Sideschips . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . £3.75skinny fries (GF) . . . . . . . . . . . . . . . . . . . . . . . . . . £3.50Sweet potato fries (GF) . . . . . . . . . . . . . . . . . . £4.50Breads & butter . . . . . . . . . . . . . . . . . . . . . . . . . . £4.95Olives (GF) . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . £4.95Rocket, Tomato & parmesan salad . . . . . . £5.50White anchovies (GF) . . . . . . . . . . . . . . . . . . . . . £4.95

THE KING & QUEENKitchen • Bar • Deli

WIFI password K ING454247

BEST YACHTING BARIN THE WORLD

2014

Wight Vodka

“LUXE MAGAZINE”

SOUTHAMPTON GASTRO PUB OF THE YEAR

2018

the travellers

choice award 2021

top 10% resaurants in

the world

BEST BAR TEAM LONDON

& SOUTH OF ENGLAND

GREAT BRITISH PUB AWARDS

2015

100Pubs in

England

“THE BEST PUBS GUIDE”

TOP

Sharing Boards & StartersLoaded bacon fries (GF) . . . . . . . . . . . . . . . . .£6.95

Large skinny fries with mozzarella, bacon bits & baconnaise

Loaded crab fries (GF) . . . . . . . . . . . . . . . . . . . £7.95Large skinny fries smothered with crab meat, lemon mayo dressing & fresh dill

Bao Buns . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .£8.50Shredded aromatic duck in Hoisin sauce stuffed into two Bao Buns (Vegan plant based duck available)

Chicken liver paté . . . . . . . . . . . . . . . . . . . . . . . . £7.50Toast & chutney

petit camembert . . . . . . . . . . . . . . . . . . . . . . . . . £11.95Baked Camembert with ciabatta bread & onion chutney

Sailor’s board . . . . . . . . . . . . . . . . . . . . . . . . . . .£22.50Salt & pepper baby squid with aioli, marinated anchovies, breaded whitebait, skinny fries, Parmesan & rocket salad

Tastes From �round the WorldMoules frites (GF) . . . . . . . . . . . . . . . . . . . . . . . . . . . £14.50

Fresh Scottish Mussels steamed in white wine, cream, garlic & onions. Served with fries. Add Sourdough bread . . . . . . . . . . . . . . . . . . . . . .£2.00

Pork Chop (GF) . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . £14.95Chargrilled pork chop. Served with mustard mash, spiced apple cider sauce, tenderstem broccoli, red cabbage & roasted shallot coulis

Lamb & mint pie . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . £14.95Lamb pie with garden mint & peas, topped with puff pastry. Served with mashed potato & buttered vegetables.

Duck confit (GF) . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . £16.95Classic French style confit duck leg with puy lentils, pancetta, roasted root vegetables. Served with buttery pomme purée.

Sweet potato Malaysian curry . . . . . . . . . . . . . . . . £14.50Roasted sweet potato with lentils, Basmati rice, peas & edamame beans in a Malay curry sauce.

Steak & mushroom stroganoff . . . . . . . . . . . . . . . . £16.95Fillet steak, Flank steak & forest mushroom stroganoff. Served with wild rice.

Vegetarian mushroom stroganoff . . . . . . . . . . . £12.95Served with wild rice.