L/O/G/O by IMS WORLDWIDE IMS WORLDWIDE Biotechnology for the better world IMS WORLDWIDE (M) SDN BHD...

L/O/G/O

by IMS WORLDWIDE

IMS WORLDWIDE Biotechnology for the better world

IMS WORLDWIDE (M) SDN BHD

1, JALAN NURI 8, SETIA PEARL ISLAND

11900 BAYAN LEPAS, PENANG

Tel. +6012 4213999Email.

[email protected]

www.themegallery.com

Contents

About IMS WORLDWIDE

What is ECOTRU F and P. Pentosaceus?

Benefit and Application4

1

2

3 4 Reasons: ECOTRU F in Broiler


About IMS WORLDWIDE

Vision

One of the leaders in Biotechnological

industry for animal

and environment

Specialty for Animals


Our Biotechnological Portfolio

For animals

• Pediococcus Pentosaceus• Pichia Farinosa• Dekera Anomala• Bacillus Subtilis• Monascus spp.

For Agriculture

• Pediococcus Pentosaceus• Trichoderma spp• Metharhizium spp.• Bacillus Thuringensis• Beauveria bassiana

For Environment

• Pediococcus Pentosaceus• Bacillus Subtilis


What is ECOTRU F

• Active ingredient: Pediococcus Pentosaceus 1.0 x 1010

C.F.U./kg

• Registration No. 01 04 54 0446

• Researched, developed and marketed by IMS WORLDWIDE

• Produced by GMP, HACCP Certified Factory

• Stability: 1 Years after production

(Two months storage at 40 oC, 1 year at 25 oC,

two years and at 4 oC met the minimum specification)

• Toxicity: None, P. Pentosaceus Classified as

Generally Recognized as safe bacteria, GRAS

Status and no antibiotic resistance was detected

(Source: EFSA)


What is P.Pentosaceus?• Produce Lactic acid and Pediocins• Control gram negative bacteria such as Vibrio cholerae, E. coli, Salmonella sp. Etc• Control gram positive bacteria such as Clostridium botulinum, C. perfiengens,

Staphylococcus aureus etcGram-negative

- Salmonella

- E. coli

- Pseudomonas

- Vibrio cholerae

Gram-Positive

- Clostridium botulinum

- Cl. Perfiengens

- Staphylococcus aureus

- Listeria monocytogens

Edens et al. (1997) the colonization of lactic acid bacteria in the chickens intestinal tract apparently controls the population of pathogenic microorganisms such

as Salmonella spp., Enterococci and E. Coli.

Lactic acid bacteria produce significant amounts of bacterial growth inhibitory substances such as Pediocin. Pediocin has a broad-spectrum antimicrobial activity

that has proven to inhibit the growth of bacteria, fungi and protozoa.


Factors for the growth of P.Pentosaceus

Acid/Base (pH): Suitable pH 3.5 – 8.5

Temperature: Suitable temperature for growth at

20-45 0C and not higher than 600C

O2 Level : P.Pentosaceus in Ecotru can developed both in

aerobic and anaerobic condition but adding O2 can

Increase the growing performance: dissolved O2 in

water more than 1.5 mg/liter

Density: Ecotru 2-10 mg / liter of water (ppm)

Fermentation period: 30 minutes after mixing with water can be used but

fermentation during 8-12 hours before using is

recommended


4 Reasons of ECOTRU F for Broilers

• Reduce ammonia, H2S and undesired odor in air, water

and environment.

• Reduce problem of foot-pad dermatitis, skin lesion in

broiler,

• Improve performance index, ADG, FCR in broiler and

swine

• For more benefit


1. ECOTRU to reduce Ammonia, H2S and Undesired odor

TrialBroiler in the

environment with the level of

Ammonia at 50 and 75 ppm effects to

decrease of bodyweight 17%

and 20% respectively

compared to the house with

ammonia level at 0 ppm

Effectiveness of ECOTRU F onlevel of H2S, NH4, and Nitrite

Checking Day

2 4 8 16 20Hydrogen Sulfide Level (ppm) from detector water

Control 0.280 0.030 0.010 0.029 0.010

ECOTRU F 0.003 0 0 0.002 0

Ammonia level (ppm) from water detector water

Control 0.113 0.125 0.200 0.200 0.200

ECOTRU F 0.075 0.015 0.005 0.010 0

NITRITE level (ppm) from detector water

Control 0.025 0.038 0.020 0.100 0.100

ECOTRU F 0.008 0.002 0 0 0

Source:In-house, 2011


2. Ecotru F to reduce Foot-pad dermatitis and skin lesion

Details

Ecotru F 1

/Male

Control 1 / Male

Ecotru F 2 /

Female

Control 2 / Femal

e Male Plac

ed. 21,000 21,000 Female Pl

aced. 21,600 21,600Catching Age. 37 37 40 40% Foot-pad dermatitis 16.45 32.13 22.43 54.17

% Skin lesion 37.35 72.62 25.2 59.35


3. Ecotru F to Improve performance index, ADG, FCR in broiler

Increased of Income per head

(calculated only feed and chicke meat)


3. Ecotru F to Improve performance index, ADG, FCR in broiler

DetailsEcotru 1

/MaleControl 1 /

Male DiffEcotru 2 /Female

Control 2 / Female Diff

DOC.Dalivery on date. 27 Sep 201227 Sep 2012 Diff 27 Sep 201227 Sep 2012 Diff

Breed. AA AA AA AA Avg.DOC.

Male. 455. 445. Male

Placed. 21000, 21000,

Avg.DOC.Fe

male. 448 45 Female Placed. 21600 21600 House

space. (M2) 1920 1920 1920 1920 Density. 1094 1094 1125. 1125. Catching

Age. 37 37 40 40

Mortality % 34 35. %

-

010. 25. % 23. % 02. %FCR 166. 169 -003. 179 185 -006.PI 43353. 41826. 1527. 34395. 32630. 1765.

Catching Date 3 Nov 2012 3 Nov 2012 6 Nov 2012 6 Nov 2012

Avg. Weight 267. 262. 005. 247. 241. 005.Income/head,

calculated only feed and broiler

meat

34. 25

32. 43

18.

2

26. 93

24. 27

26.

5


4. More benefit by Ecotru F Value for Investment of ECOTRU F

Comparison Ecotru & controlDetails Male Female Average

% Decrease of Foot pad dermatitis (Deduct 0.25 Baht/kg.) - 15.68 - 31.74 - 23.71 %

Total Weight of Foot Pad Dermatitis - 8,155.49 - 15,945.21 - 12,050.35 kgDecrease of deduction (Thai Baht)

for % decrease of food pad dermatitis (Deduct 0.25 Baht/kg.) - 2,038.87 - 3,986.30 - 3,012.59 Baht

% Skin lesion (deduct 0.15 Baht / kg) - 35.27 - 34.15 - 34.71 %Total weight of skin lesion - 18,341.15 - 17,145.17 - 17,743.16 kg

Decrease of deduction (Thai Baht) for % decrease of skin lesion (Deduct 0.15

Baht/kg.) - 2,751.17 - 2,571.77 - 2,661.47 BahtIncrease of worth for purchased chicken

meat( 39.94 Baht/kg) 40,166.46 40,242.35 40,204.40Baht/house

Increase of Revenue (Income – feed cost) 38,163.01 57,293.40 47,728.20Baht/house

Increased of Income per head (calculated only feed and chicke meat) 1.82 2.65 2.23

Baht/head

ROI

Cost of Ecotru per 21,00 chicken 1,323 Baht/house 0.063Baht/head

Average Decrease of deduction (Thai Baht) for % decrease of food pad dermatitis

(Deduct 0.25 Baht/kg.) 3,012.59 Baht/house Average Decrease of deduction (Thai Baht) for % decrease of skin lesion (Deduct 0.15

Baht/kg.) 2,661.47 Baht/houseAverage Increase of Revenue (Income – feed

cost) 47,728.20 Baht/house

Total Revenue 53,402.26 Baht/house 2.54Baht/head

ROI 1 : 40.36


Difference of Profit between control and ECOTRU F

Increase in Profit/head (Income-Feed)

Income - Feed

Skin lesion reduce

2,038 in M,

3,986 in FFPD reduce

3,012.59 Baht

2,661.47 Baht

47,728.20 Baht

2.23 Baht/head

53,402.26Baht

Using ECOTRU F makes more profit Average 53,402 Baht per house

2,757 in M,

2,571 in F

38,168 in M,

57,293 in F

1.82 Baht in M,

2.65 Baht in F


How to Use Ecotru F

• Application rate: 200-250 gram per 1,000 m2 by mixing with 20-of for

reduce ammonia 40 liters water and minimum time to dissolve and

foot-pad dermatitis more than 30 minutes (recommend 8-12

hours) and skin lesion before spraying on the floor at the

day 10, 20, 30 of broiler age.

• For Drinking to improve 100 gram per 2,000 liter of drinking water

production performance

• To treat wastewater Day 1-3, apply Ecotru F 10, 5, 2 gram per

1,000 liter of wastewater and 1 gram per 1,000 liter of

wastewater after day 3


How to use Ecotru F

•Ferment 12-24 hours•Open the tank•O2

Ecotru 100 g + water 20-40 L

Spray Fermented Ecotru 100 g on 1,000 square meter of space

•Ferment 12-24 hrs•Open the tank•O2


Spray Fermented Ecotru in front of

aerator

•Ferment 12-24 hrs•Open the tank•O2


Diluted Fermented Ecotru 100 g in 20-40 L of water with 2,000 liter

of water

L/O/G/O

ECOTRU F for Swine


1. Ecotru F to improve production performance and immunity

ECOTRU F control pathogenic bacteria and reduce ammonia

Mix ECOTRU F 100 gram / 2,000 liters of water and ferment the dissolved ECOTRU in water for 8-12 hours

ECOTRU F 1 tea spoon 1/drinking water bowl to control diarrhea in piglet


E. coli population before and after Microorganism Treatment in the Sewage

management Plant in Naha City, Japan.

Higa (1995), 30 days after treating the waste water in the Gushikawa City Library,

(Okinawa) with Microorganism, E. coli levels were undetectable, dropping from

8500 ppm to 0 ppm. EM was used in a solution of 1 : 1000 Microorganism/waste

water.

ECOTRU F reduces contamination pathogenic bacteria so it can reduce using antibiotic

E.Coli8500 ppm

E.Coli0 ppmMicrorganism 1: 1000


Anjum et al., (1996) reported greater bursa and thymus index in commercial broiler chicken supplemented with microorganism through drinking water and feed.

Antibody geometric mean titre (GMT) against Newcastle disease vaccine virus was

6.5 times in broilers given microorganism in drinking water,

3.85 times in broilers given microorganism feed

.

1. Ecotru F to improve production performance and immunity


APPLYING ECOTRU F FOR APPLYING ECOTRU F FOR BETTER PRODUCTION BETTER PRODUCTION AND IMMUNITYAND IMMUNITY

ECOTRU F 100 gram

Water 2- 0100

L

Ferment for 8-

12 hours

Open the tank cover

+ adding O2 (if possible)

Bring fermented water (bring only the clear

water) dilutes with pig’s drinking water

ECOTRU F 100 gram /2000, L of WATER


Mixing ECOTRU F in Feed Mixing ECOTRU F 100 per 1,000 kg of feed by following this

process:

Mix ECOTRU โ 100 gram per 10 litre of water and ferment for

8-12 hours

Mix dissolved ECOTRU F in the feed by spray or mix with dried feed

(Dilute ECOTRU F in water before mixing with dried feed shows the

better performance than mixing ECOTRU Fin powder form with

dried feed)

:

ECOTRU 100 gram

Water 10 litre

Ferment 8-12 hours


2. To reduce ammonia, toxic gases and bad odor Better production peformance Health &Respiratory disease Animal welfare For community and social

ECOTRU F can reduce

ammonia more than 80%


Ammonia and Clinical signs

About AmmoniaAbout Ammonia

• Ammonia is the most common poison in the pig's environment.

• Generally ammonia levels are less than 5ppm in well run pig houses.

• The human respiratory tract can detect levels at around 10ppm.

• Levels of 50 to 100ppm affect performance, daily gain which may be reduced by up to 10% during prolonged periods of exposure.

• At levels of 50ppm and above the clearance of bacteria from the lungs is also impaired and therefore the animal is more prone to respiratory disease.

Clinical signsClinical signs Increased coughing and respiratory rates, Irritation of the mucosa lining the respiratory tract Increased incidence of pneumonia. Restless, uncomfortable Increased levels of vice, such as tail biting, ear biting and flank chewing


ECOTRU 100 gram

Water 1 00 L

Ferment for 8-

12 hours

Spray on the floor and in the air

100 gram of ECOTRU F per 1,000 square meter

Open the tank cover + adding O2

(if possible)


ECOTRU 100 gram

Water 1 00 L

Ferment for 8-

12 hours

Spray water around aerator during 9-10 am

ECOTRU 1 kg per 100, 0 cubic meter of water

3. ECOTRU for waster water treatment

Open the tank cover + adding O2

(if possible)

L/O/G/O

IMS WORLDWIDE

Thank You!

L/O/G/O by IMS WORLDWIDE IMS WORLDWIDE Biotechnology for the better world IMS WORLDWIDE (M) SDN BHD...

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