Let s Begin - Avani Hotels & Resorts€¦ · Crispy Belgian endives, wild rocket leaves, smoked...
Transcript of Let s Begin - Avani Hotels & Resorts€¦ · Crispy Belgian endives, wild rocket leaves, smoked...
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D i n i n g b y t h e s e a
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Let s Begin
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CalamariDeep fried calamari, purple potato chips and garlic mayo
250
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Seafood CasseroleSautéed clams, mussels, prawns, and scallops with chili,
garlic and white wine, served with focaccia bread
450
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Endive and RocketCrispy Belgian endives, wild rocket leaves, smoked duck breast,
peach in syrup, toasted crushed almonds, light blue cheese dressing
360
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Our Caesar Salad Classic Caesar salad with crispy Italian pancetta, anchovies,
Caperberries, Parmigiano flakes and grilled marinated tomatoes
230
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Warm Spinach Salad Baby spinach leaves tossed with warm pancetta, onions and balsamic dressing topped
with Parmigiano shavings, apples, pine nuts and sundried cherry tomatoes
320
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Go Local
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Yam Talay Thai spicy seafood salad
260
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Yam Mamuang Picy green mango salad with crispy prawns coated in panko bread
260
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Yam Nua YangSpicy grilled beef salad with vegetables, fresh lime juice and chili dressing
260
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Tom Yum TalayTraditional spicy and sour clear soup with seafood
230
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Pad Thai GoongTraditional Thai fried noodles with prawns
230
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Go West
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Corn and Seafood Chowder Fresh corn velouté flavored with seabass,
squid, mussels and crispy nori
220
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RisottoItalian Carnaroli rice with seafood and tomato pesto
320
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Tuscan Pici Pasta Homemade Pici pasta with braised beef tenderloin
in red wine and tomato sauce
320
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Spaghetti AliciSpaghetti with anchovies, capers, olives and pine nuts
in a tasty tomato sauce, topped with crispy bread crumbs
290
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Cod fishAustralian pan roasted Cod fish served with
Chana masala and raita
520
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Salmon filletSalmon fillet toasted with maple syrup, onion jam and vodka
520
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Farmer’s Chicken Slow cooked marinated free range baby chicken,
roasted potatoes with rosemary and buttered baby carrots
460
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Pork TenderloinPan fried pork tenderloin wrapped with mushrooms
and Parma ham, served with marsala wine sauce
450
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Vegan All The Way
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Spinach, Watercress and Quinoa
Baby spinach, watercress and quinoa all tossed with guava, almonds, balsamic and extra virgin olive oil
220
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Rocket and Avocado, Wild arugula salad with avocado, roasted baby carrots and pine nuts tossed
with coconut and olive oil vinaigrette
350
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Creamy Pumpkin SoupJapanese pumpkin simmered with cinnamon and nutmeg
topped with crème fraîche
220
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Pumpkin TagliatelleHomemade pumpkin flavored tagliatelle sautéed with
porcini mushrooms, thyme and tomato pesto
350
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Tofu and VeggiesPan fried tofu and vegetable patties, buckwheat noodles
and a spicy soya and chili sauce
220
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From The Grill
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Seabass – 500/600 gr660
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King Prawns – 200 gr660
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Canadian Lobster 1,950
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Australian Ribeye – 300 gr1,100
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Lamb Chops – 200 gr 880
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Italian Sausage – 200 gr 420
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Let s Share(for 2 to 4 persons)
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AntipastoCharcoal grilled calamari, mushroom, bruschetta
deep fried fish cakes, spicy seafood salad
990/1,550
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MediterraneanCold cuts, marinated olives, Lebanese hummus, cherry mozzarella,
balsamic onions, sun dried tomato, pecorino cheese and focaccia bread
750/1,250
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Hot Pot Make your own pot with fresh seabass, squid, mussels, shrimps,
enoki and eringi mushrooms with kale, in a tom yum broth served with spicy dip
750/1,250
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Italian Casserole Local seafood in a rich and light spicy tomato sauce
served with saffron and garlic bruschetta
890/1,450
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Fisherman’s CatchGrilled seabass, tiger prawns, New Zealand mussels
and calamari accompanied with spicy seafood dips
1,150/1,950
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The Indian WayTawa chicken and fish masala, crispy poppadum and kulcha breads
650/1,150
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The Sweet Side
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Khao Niaow Mamuang Traditional sticky rice and mango
180
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Tiramisu Creamy mascarpone cheese, ladyfingers and espresso coffee
240
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SemifreddoParfait of Grand Marnier, almond croquant and dark chocolate
230
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Strawberry Cheese CakeTraditional cheese cake with cookie crust and fresh strawberries
230
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Pineapple FlambésThin slices of fresh pineapple flambée with local rum served
with coconut ice cream
190
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Tropical Fruit SaladSeasonal fruits with berry
120