Lago menu

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  P ST ND RISOTTO DI C RNE |ME T risotto ai funghi e trippa alla menta |tripe|mushroom|mint17 baked cannelloni |pulledshortribs|provolaaffumicata18 fusilli |corkscrewpasta:Abruzzo|spicylambragu’| spumadiricotta16 malloreddos |smallmorselpasta:Sardegna| homemadeporksausageragu’15  PIZZETT |SM LL PIZZ S margherita |pomodorobasil|homemademozza12  nduja |gorgonzola|spicycalabresespread13  bianca |smokedprovolone|arugula14   C RNE|ME T baked dates |bacon|PecorinoRomano13 agnello scottadito |grilledlambchops|garlicrosemary18 involtino |beefroll|breadcrumbs |pinenuts|raisin17 palpette di carne |tomatobraisedmeatballs15 vitello tonnato | chilled veal“carpaccio”|tuna caperdressing17 bistecca |NYsteak|seasalt17 filettino |piedmontesebeeftenderloin|gorgonzola19 polenta e osei |latourcheese|quail|pancetta|buttersage19  PESCE | FISH brodetto di vongole |clams|spicywhitewine15 gamberoni alla piastra |broiledshrimp|lemonoil25  Impepata di cozze |PEIblackmussels|garlic12 langoustine | bakedshellon|shallotpesto25 branzino livornese |caper|olives|tomatoes16 shrimp stuffed calamaro |lemoncello14 polpo |octopus|pepperoncinosauce16  P ST ND RISOTTO VEGET RI NO |VEGET RI N pappardelle al sugo bugiardo |vegetables“soffritto”14 fettuccine al limone |creamylemonsauce16 risotto al vino rosso |redwine|burratacheese17 gnocchi alla romana | flat semolina g nocchi | bl ue cheese 1 4 P ST ND RISOTTO DI PESCE | SE FOOD shrimp ravioli |zucchine|teardroptomatoes17 calamarata |ringpasta:Gragnano|squidsauce15 potato gnocchi |lobsterknuckles|bisque18 spaghetti chitarra |clams|garlicoil16  pesce intero |grilledwholefish|drizzledwithunfilteredoliveoil50 pesce al cartoccio |catchofthedayinpapillote|whitewine34 polletto |springchicken|thyme|meyerlemonsauce28 maialino arrosto |roa sted suckl ingp ig| myrtle sea salt 1order60/wholepig350 stinco d’ gnello |braisedlambshank|fennelpollen35 osso buco |forktenderredwinebraisedvealshank45 filetto |piedmontesebeeftenderloin|gorgonzola45 scaloppina saltimbocca |prosciutto|sage35 costa di manzo |slowcookedshortribs38 bistecca |1lbboneinribeye|seasalt50  PI TTI GR NDI | M IN COURSES CRUDO DI PESCE|SE FOOD CR UDO gamberi|cedromarinatedshrimp18 capasanta|scallop|gremolata17 tonno|bloodorange|caper18 |colaturadialici15  

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Lago Menu

Transcript of Lago menu

  • PASTA AND RISOTTO DI CARNE |MEAT

    risotto ai funghi e trippa alla menta | tripe| mushroom | mint 17

    baked cannelloni | pulled short ribs | provola affumicata 18

    fusilli | corkscrew pasta: Abruzzo | spicy lamb ragu | spuma di ricotta 16

    malloreddos | small morsel pasta: Sardegna |

    homemade pork sausage ragu 15

    PIZZETTA |SMALL PIZZAS

    margherita | pomodoro basil| homemade mozza 12

    nduja | gorgonzola | spicy calabrese spread 13

    bianca | smoked provolone | arugula 14

    CARNE|MEAT

    baked dates | bacon | Pecorino Romano 13

    agnello scottadito | grilled lamb chops | garlic rosemary 18

    involtino| beef roll | bread crumbs | pine nuts | raisin 17

    palpette di carne | tomato braised meatballs 15

    vitello tonnato| chilled veal carpaccio | tuna caper dressing 17

    bistecca | NY steak | sea salt 17

    filettino | piedmontese beef tenderloin| gorgonzola 19

    polenta e osei |la tour cheese | quail | pancetta | butter sage 19

    PESCE | FISH

    brodetto di vongole | clams | spicy white wine 15

    gamberoni alla piastra | broiled shrimp | lemon oil 25

    Impepata di cozze | PEI black mussels| garlic 12

    langoustine | baked shell on | shallot pesto 25

    branzino livornese | caper | olives | tomatoes 16

    shrimp stuffed calamaro| lemoncello 14

    polpo| octopus | pepperoncino sauce 16

    PASTA AND RISOTTO VEGETARIANO |VEGETARIAN

    pappardelle al sugo bugiardo |vegetables soffritto 14

    fettuccine al limone | creamy lemon sauce 16

    risotto al vino rosso | red wine | burrata cheese 17

    gnocchi alla romana | flat semolina gnocchi | blue cheese 14

    PASTA AND RISOTTO DI PESCE | SEAFOOD

    shrimp ravioli | zucchine | tear drop tomatoes 17

    calamarata | ring pasta: Gragnano |squid sauce 15

    potato gnocchi | lobster knuckles| bisque 18

    spaghetti chitarra | clams | garlic oil 16

    pesce intero | grilled whole fish | drizzled with unfiltered olive oil 50

    pesce al cartoccio| catch of the day in papillote | white wine 34

    polletto | spring chicken | thyme | meyer lemon sauce 28

    maialino arrosto |roasted suckling pig | myrtle sea salt

    1 order 60/ whole pig 350

    stinco dagnello | braised lamb shank | fennel pollen 35

    osso buco | fork tender red wine braised veal shank 45

    filetto | piedmontese beef tenderloin| gorgonzola 45

    scaloppina saltimbocca | prosciutto | sage 35

    costa di manzo | slow cooked short ribs 38

    bistecca | 1lb bone in rib eye | sea salt 50

    PIATTI GRANDI | MAIN COURSES

    CRUDO DI PESCE|SEAFOOD CRUDO

    gamberi | cedro marinated shrimp 18

    capasanta | scallop| gremolata 17

    tonno | blood orange | caper 18

    salmone | colatura di alici 15

  • ZUPPE|SOUPS

    zuppa di pomodoro | chilled Roma tomato puree| burrata cheese | pepperoncino oil 13

    pasta e fagioli | cranberry beans | cavatelli pasta | roasted garlic oil | pecorino 12

    arselle e fregula | clams | Sardinian cous cous | citrus saffron broth 15

    INSALATE |SALADS

    ricotta infornata | baked ricotta cheese | zucchine | blistered baby tomatoes | balsamico stravecchio 13

    polpa di granchio e farro | fresh dungeness crabmeat| organic farro grain | watercress 17

    arance e finocchi | orange | fennel | black olives | black olives | red onions 14

    caprese | heirloom tomatoes | buffalo mozzarella| micro basil 15

    verde | arugula | spinach | bib lettuce | roasted hazelnuts 14

    mista | spring mix lettuce | mosto duva dressing 12

    cesare | baby romaine | alici dressing| | grissini 15

    VEGANO |VEGAN

    funghi trifolati | mushrooms | olive oil parsley 13

    bietole olio e limone | rainbow chard | lemon oil 11

    cime di rapa | rapini | roasted garlic | pepperoncino 10

    patate al forno | roasted potatoes| garlic | rosemary 12

    verdure alla griglia | grilled vegetables | olio affiorato 14

    punte di asparagi | green and white asparagus | olive oil parsley 15

    olive marinate | Castelvetrano green olives | pepperoncino | orange zest 7

    trio of spreads | lemon garbanzo beans | basil roasted eggplant | fava beans 14

    caponata | sweet & sour | eggplant | onions | celery | peppers | tomato basil | pine nuts 8

    VEGETARIANO |VEGETARIAN

    cavolfiore in padella | cauliflower | olives 10

    romano beans | shallot | guanciale 12

    carciofi fritti | fried baby artichoke | mint pesto 15

    crudita di verdure | vegetable crudit | Italian dip 12

    FORMAGGI |CHEESE

    ubriaco del Piave | semi-hard unpasteurized cow's milk | cabernet, merlot, raboso, drunken cheese: Veneto 13

    quadrello di bufala | creamy rich and sweet water buffalos milk:Anpania 14

    SALUMI |COLD CUTS

    prosciutto | San Daniele Riserva: Friuli-Venezia Giulia 12

    coppa | cured pork shoulder | mild flavor 13

    finocchiona | fennel flavored salame 11