LAbite.com Menu Guide North Orange County 2014

Select a RestaurantMost restaurants are available for a $20 minimum order. Restaurants can be sorted by minimum delivery amount at www.LAbite.com. Restaurants with catering menus noted with a

Order Online at www.LAbite.com, or call (714) 872-5300You can order online or by phone for advanced or ASAP orders.

Enjoy your meal delivered to your office, home or hotel. Normally orders will arrive within one hour. For catering or larger orders we recommend advanced notice.

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Hours of Delivery

MONDAY - FRIDAY

08:00 am - 10:00 pm

OPERATORS ARE AVAILABLE:7:00 am - 11:00 pm Monday - Friday

11:00 am - 11:00 pm Saturday & Sunday

12:00 pm - 10:00 pm

SATURDAY & SUNDAY

DON’T FORGET THE DRINKS!

Pepsi (12 oz. can) $1.50 ea.Diet Pepsi (12 oz. can) $1.50 ea.Bottled Water (16.9 oz. bottle) $1.50 ea.Assorted Drinks (minimum 6) $1.25 ea.

Beverages• All delivery orders will include a delivery charge of $5.99 for dinner deliveries and $6.99 for lunch deliveries. All deliveries will also include 3.99% convenience fee.

• Minimum order amount determined by zip codes. Not all restaurants available to all areas.

• All major credit cards are accepted.

• Corporate accounts are welcome. For info please contact (310) 237-7016, or [email protected]

• Plates, napkins and utensils are available complimentary upon request. Serving utensil packs are available for $1.99.

• One dozen assorted cookies are available for $12.99 during weekday lunches. You may add to any order. Varieties include: Chocolate Chip, Oatmeal Raisin, and White Chocolate Macadamia Nut. (Baked fresh daily, variety may vary).

• All menus and prices are subject to change without notice.

• Menus are abbreviated for space. Complete menus are available at LAbite.com.

• $20 minimum for delivery orders after 11 am weekdays and 12 pm weekend days. Delivery orders can be accommodated at other hours with $75 minimum order.

Deliveries before 11 am and any other times not listed above require advanced notice and $75 minimum order.

RESTAURANT CATERING PAGE RESTAURANT CATERING PAGE

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HUNTINGTON BEACH HUNTINGTON BEACH

Avila’s El Ranchito a 24318 Main St.

Azteca’s Mexican Food a Online17491 Beach Blvd.

Big Chopsticks a Online19092 Beach Blvd., Suite V

Bj’s a 1216060 Beach Blvd.

Bj’s a 12200 Main St.

Bodhi Tree 26501 Main St., Suite E

Buca Di Beppo a 217979 Center Ave.

California Pizza Kitchen a 67851 Edinger Ave.

Carrows 2816931 Magnolia Ave.

Charo Chicken a 786531 Edinger Ave.

Chicago Ribs a 169901 Yorktown Ave.

Chili’s 6717071 Beach Blvd.

Cucina Alessa a 18520 Main St.

Daphne’s a 507801 Edinger Ave., #126

El Pollo Loco a Online19171 Brookhurst St.

Golden Chopsticks a Online 19933 Beach Blvd.

Johnny Rockets 317801 Edinger Ave., Suite 122

Kabuki a 367801 Edinger Ave., Suite 114

Kung Pao Bowl 766840 Edinger Ave.

Luigi’s a 80221 Main St., Suite B

Macaroni Grill a 64 7901 Edinger Ave.

Olive Tree Grill 1519071 Brookhurst St.

Pelican Isle 70 16400 Pacific Coast Hwy. 103

Ringside Lounge 5219092 Beach Blvd.

Rockin’ Crepes 108943 Atlanta Ave.

Shima Sushi & Grill a 84 10076 Adams Ave.

Subway a 59 19142 Beach Blvd.

Super Mex a 8619684 Beach Blvd.

Taco De Ojo 327811 Edinger Ave., Suite110

The Corner 638961 Adams Ave.

Tokyo Deli a Online 6522 Bolsa Ave.

RESTAURANT CATERING PAGE RESTAURANT CATERING PAGE

Arriba Baja Grill a 72745 South Main St. #170

Big Chopsticks a Online3134 East Chapman Ave.

Johnny Rebs a 742940 E. Chapman Ave.

Lazy Dog a 401623 W Katella Ave.

ORANGE

Buca Di Beppo a 2111757 Harbor Blvd.

Doner G a 342139 E Ball Rd.

Johnny Rockets 31321 West Katalla Ave., Suite300

P F Chang’s a 44321 W Katella Ave.

FOUNTAIN VALLEY

Azteca’s Mexican Food a Online18033 Magnolia St.

Coco’s 4718380 Brookhurst St.

Mai Thai Restaurant a 53 17938 Magnolia St.

Subway a 5917900 Magnolia Str.

Super Mex a 8618279 Brookhurst St., #6

WESTMINSTER / STANTON

ANAHEIM / GARDEN GROVE

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Chick-Fil-A a 2016388 Beach Blvd.

Dairy Queen 4316414 Beach Blvd.

Fiesta Mex a 8212115 Beach Blvd.

Just Hot Dogs a Online15223 Beach Blvd.

Lazy Dog a 4016310 Beach Blvd.

Marie Callender’s a 5616390 Beach Blvd.

Introducing

OPEN ORDEROpen Order is a new, collaborative way of ordering at LAbite.com:

• After selecting the restaurant and delivery time and location, share your order with anyone.

• See what they are adding in real-time and decide when to place the order.

• Pay for the entire order, or everyone can pay their own share.

Open Order is easy, and you are in control.

RESTAURANT CATERING PAGE

COSTA MESA

Acapulco a Online1565 Adams Ave.

Arriba Baja Grill a 72901 South Coast Dr., St 160

Champagne a Online3333 Bear St., #151

Champagne a Online3333 Bristol St., #2505

Chixy Natural a Online488 E 17th St.

Finbars Italian Kitchen a Online901-C South Coast Dr.

Great Mex Grill a Online2360 Newport Blvd.

Great Mex Grill a Online1525 Mesa Verde Dr.

Golden Dragon a Online2023 Harbor Blvd.

Hooters a Online1507 South Coast Dr.

Inka Grill a Online260 Bristol St

Lawry’s Carvery a Online3333 Bristol St., #2601

Native Foods a Online2937 Bristol St.

Newport Rib Company a Online2196 Harbor Blvd.

Pacific Whey a Online3333 Bear Str.

Sweet Basil Pizzeria & Café a Online270 Bristol St., #114

Taco Jr. a Online2101 Harbor Blvd.

Tummy Stuffer a Online270 N Bristol St., #112

SANTA ANA

Bella Cocina a Online1501 W Macarthur Blvd.

Charley’s Philly Steaks a Online2800 N Main St., Spc 908

Quiznos a Online200 West Santa Ana Blvd.

Royal Khyber a Online1621 W. Sunflower St.

Rubio’s a 602 Hutton Centre Dr. #200

Tommy Pastrami a Online3751 S Harbor Blvd., Ste. B

Z Pizza a Online3941 South Bristol St., Suite F

6 Order Online at www.LAbite.com

SMALL PLATESSpicy Chicken Tinga Quesadilla 5.25Lime chicken, Monterey Jack, caramelized onions, roasted peppers, black beans, and cilantro hearth-baked in a pizza oven. Served with house-made ranchito sauce. No modifications. (Cal. 460)Petite Wedge Salad 4.65Topped with bleu cheese dressing, Nueske’s applewood smoked bacon, chopped egg, and tomatoes. Available gluten-free. (Cal. 280)Asparagus & Arugula Salad 4.95Tossed in house-made lemon vinaigrette with sun-dried tomatoes, toasted almonds, and shaved Parmesan. Available gluten-free. (Cal 180)White Corn Guacamole & Chips 3.85Diced avocado, sweet white corn, black beans, jicama, bell pepper, cilantro, and Serrano peppers. Guacamole cannot be modified. Available gluten-free. (Cal. 410)Crispy Mac ‘n’ Cheese 3.85Classic mac ‘n’ cheese lightly fried with panko; served on creamy cheese sauce. (Cal. 690)Mediterranean Focaccia 2.65Herb cheese focaccia baked in a hearth oven and served with Mediterranean olive oil and Parmesan. (Cal. 580)

APPETIZERSTuscan Hummus 6.75CPK’s twist on hummus, made with Tuscan white beans and topped with house-made checca. Served with Traditional or Honey-Wheat with Whole Grain pita bread straight from the hearth. (Cal. 830-970) Spinach Artichoke Dip 9.90Dip into this favorite with friends or just with tortilla chips. Served warm and great for sharing. (Cal. 930)

APPETIZERSAvocado Club Egg Rolls 9.75This is how CPK rolls. Your favorite ingredients of a chicken club sandwich, like Nueske’s applewood smoked bacon and melted Monterey Jack, wrapped in a crispy wonton. Served with house-made ranchito sauce and herb ranch. (Cal. 1190)Lettuce Wraps Fresh shiitake mushrooms, water chestnuts, and green onions tossed in spicy soy-ginger sauce. Chicken $9.45. Shrimp $10.95. Chicken & Shrimp $12.95. (Cal. 610-700)Sesame Ginger Chicken Dumplings 7.60Chinese dumplings topped with sesame seeds and green onions. Served with soy-ginger chili sauce. Six dumplings to an order. (Cal. 370)Tortilla Spring Rolls Flour tortillas sprinkled with herbs; hearth-oven baked. Mediterranean Veggie: wild mushrooms, eggplant, sun-dried tomatoes, caramelized onions, mozzarella, and Parmesan. Includes marinara. Baja Chicken: Jack and Cheddar, corn, black beans, poblanos, red onions, cilantro; includes house-made guacamole. Thai Chicken: peanut sauce, bean sprouts, green onions, carrots, cilantro, and mozzarella. Includes peanut sauce. Served cut in half. Two $8.60. Three $10.75. (Cal. 760-1470)

SOUPS Cup Bowl

Sedona Tortilla Soup 4.00 6.25Vine-ripened tomatoes, tomatillos, corn, mild green chilies, and Southwestern spices. (Cal. 260-480)Dakota Smashed Pea & Barley Soup 4.00 6.25A hearty split pea soup with barley, carrots, onions, and savory herbs; garnished with scallions. (Cal. 170-340)Two In A Bowl 6.50CPK’s signature Dakota smashed pea & barley and Sedona tortilla soups served side by side in the same bowl. (Cal. 430)

SALADS Half FullThe Original BBQ 10.00 13.75Chicken Chopped SaladCPK’s most popular salad since 1985. With CPK’s signature barbeque sauce, house-made herb ranch, scallions, and cilantro. Add Avocado $2.50. (Cal. 550-1250)Caramelized Peach Salad 8.25 12.00Field greens, spinach, warm caramelized peaches, cranberries, red onions, toasted pecans, and Gorgonzola in house-made white balsamic vinaigrette. Add Nueske’s Applewood Smoked Bacon $2.00. Add Grilled Chicken Breast $4.00. Add Grilled Shrimp or Sautéed Salmon $4.50. Available gluten-free. (Cal. 480-1220)Chinese Chicken Salad 8.75 12.50Napa and red cabbage, lettuce, chicken, and wontons tossed with scallions, sesame seeds, cilantro, and hoisin ginger vinaigrette. No modifications. (Cal. 420-790)Italian Chopped Salad 9.75 13.50Roasted turkey breast, julienne salami, basil, garbanzo beans, tomatoes, and mozzarella in mustard-Parmesan vinaigrette with scallions. Available gluten-free. (Cal. 490-990)California Cobb Salad 10.25 14.00Nueske’s applewood smoked bacon, avocado, chicken, tomatoes, chopped egg, basil, and Gorgonzola with house-made Herb Ranch or Bleu Cheese dressing. Try it with fresh beets. Available gluten-free. (Cal. 470-1070)

7To Order Call: (714) 872-5300

SALADS Half FullRoasted Veggie Salad 9.75 13.50Warm artichoke hearts, asparagus, eggplant, red and yellow peppers, corn, and sun-dried tomatoes served over cool romaine, avocado, and house-made Dijon balsamic vinaigrette. Add Grilled Chicken Breast $4.00. Add Sautéed Salmon or Grilled Shrimp $4.50. Available gluten-free. (Cal. 360-1040)Moroccan-Spiced Chicken Salad 10.75 14.50One of a kind with roasted butternut squash, dates, avocado, toasted almonds, beets, red peppers, chopped egg, cranberries, and house-made champagne vinaigrette. Available gluten-free. (Cal. 750-1500)Thai Crunch Salad 9.50 13.25Crisp veggies and cilantro with chicken and the crunch of peanuts, wontons, and rice sticks. Served with Thai peanut dressing. Add Avocado $2.50. (Cal. 650-1460)Waldorf Chicken Salad 9.75 13.50A right-coast classic with a left-coast makeover. Grapes, green apples, candied walnuts, crisp celery, field greens, and Gorgonzola with house-made Dijon balsamic vinaigrette. Available gluten-free. (Cal. 610-1230)Classic Caesar Salad 6.75 10.25With shaved Parmesan and house-made garlic butter croutons. Add Grilled Chicken Breast $4.00. Add Sautéed Salmon or Grilled Shrimp $4.50. (Cal. 320-850)

TACOS & SANDWICHESSandwiches served on CPK’s signature bread with a Cup of Soup or Caesar Salad. Tacos served with tortilla chips and flame-roasted salsa. Carnitas Tacos 11.50Slow-roasted pork topped with house-made avocado salsa verde, red onions, and cilantro. Add Avocado $1.00. (Cal. 880-960)Fish Tacos 11.50Panko-crusted mahi mahi, shredded cabbage, and ranchito sauce. Add Avocado $1.00. (Cal. 960-1040)Grilled Veggie Sandwich 11.00Wild mushrooms, grilled bell peppers, and melted cheese with field greens, tomatoes, and house-made sun-dried tomato aioli. (Cal. 700-760)California Club Sandwich 12.00This club is jumpin’ with avocado and Nueske’s applewood smoked bacon. Customize with Chicken or Turkey Breast. (Cal. 830-880)Grilled Chicken Caesar Sandwich 11.25With shaved Parmesan, lettuce, and tomatoes. (Cal. 850-900)Italian Deli Sandwich 12.25Spicy capicola ham, salami, and pepperoni with mozzarella, basil, and lettuce with mustard-Parmesan vinaigrette. (Cal. 1170-1220)

ORIGINAL HAND-TOSSED PIZZASCPK’s new hand-tossed crust is lighter, crispier, and better than ever. Wheat whole grain crust available upon request. For Crispy Thin Crust, add $1.50. Pizzas are individual 9” size and are cut into six slices. The Original BBQ Chicken Pizza 13.25CPK’s legendary barbeque sauce, smoked Gouda, red onions, and cilantro transform this original into iconic. Add Nueske’s Applewood Bacon $1.50. (Cal. 1070-1160)

ORIGINAL HAND-TOSSED PIZZASCPK’s new hand-tossed crust is lighter, crispier, and better than ever. Wheat whole grain crust available upon request. For Crispy Thin Crust, add $1.50. Pizzas are individual 9” size and are cut into six slices. Hawaiian BBQ Chicken Pizza 13.50With added fresh pineapple for a sweet island twist. (Cal. 1110)Spicy Chipotle Chicken Pizza 12.75Chipotle adobo sauce, fire-roasted poblanos, and Monterey Jack with roasted corn & black bean salsa, cilantro, and lime crema. (Cal. 1260)Thai Chicken Pizza 13.50Peanut sauce and Thai veggies on a pizza. A little unexpected? Yes. Yummy? Definitely. (Cal. 1290)Habanero Carnitas Pizza 13.50Slow-roasted pulled pork and house-made cilantro pesto. Served with seriously spicy habanero salsa. (Cal. 1170)California Club Pizza 13.00Get instant VIP status with this club. Nueske’s applewood smoked bacon, chicken, and mozzarella, hearth-baked then topped with avocado, arugula, torn basil, and romaine tossed in lemon-pepper mayonnaise. (Cal. 1320)Wild Mushroom Pizza 12.50Shaved cremini, shiitake, portobello, and white mushrooms with slivered scallions, cracked black pepper, Pecorino Romano, and mozzarella. Finished with Parmesan. Add White Truffle Oil $1.50. (Cal. 1030-1070)The Works Pizza 14.00Spicy Italian sausage, rustic pepperoni, cremini mushrooms, mozzarella, red onions, green peppers, olives, and wild oregano. (Cal. 1270)Mushroom Pepperoni Sausage Pizza 13.50Cremini mushrooms, rustic pepperoni, spicy Italian sausage, torn basil, mozzarella, and wild oregano. (Cal. 1200)Pepperoni Pizza 12.25America’s favorite pizza. Trust us; it was checked online. A combination of rustic and spicy pepperoni with fresh mozzarella and wild oregano. Add White Truffle Oil $1.50. (Cal. 1120-1160)Hawaiian Pizza 12.75Say aloha to pineapple, slivered scallions, and applewood smoked ham. (Cal. 1070)White Pizza 11.75No sauce? No problem. Mozzarella, ricotta, Parmesan, Pecorino Romano, sautéed spinach, and roasted garlic. Add Nueske’s Applewood Smoked Bacon $1.50. (Cal. 1060-1170)Five-Cheese & Fresh Tomato Pizza 11.00Cheese pizza all grown up. Fresh mozzarella, Monterey Jack, smoked Gouda, mozzarella, and Pecorino Romano with tomato and basil. (Cal. 580)California Veggie Pizza 12.50Loaded with fresh vegetables. Baby broccoli, eggplant, corn, red onions, cremini mushrooms, sun-dried tomatoes, and mozzarella. Recommended on wheat whole grain crust. Add Goat Cheese $1.50. (Cal. 1070-1140)

CRISPY THIN CRUST PIZZASPizzas are individual 9” size and are cut into six slices. Margherita Pizza 12.75The classic. Italian tomatoes with fresh mozzarella, basil, and Parmesan. (Cal. 1330)


CRISPY THIN CRUST PIZZASPizzas are individual 9” size and are cut into six slices. Tostada Pizza 12.50Crisp lettuce, tortilla strips, and house-made herb ranch top this hearth-baked crust with layers of black beans and melted Cheddar and Monterey Jack. Served with flame-roasted salsa. Add Lime Chicken $1.50. (Cal. 1160-1270)The Meat Cravers Pizza 14.50This macho pizza is loaded with Italian sausage, pepperoni, applewood smoked ham, spicy capicola ham, and salami. (Cal. 1590)Roasted Artichoke & Spinach Pizza 13.50Oven-roasted artichoke hearts, sautéed spinach, roasted garlic, mozzarella, Parmesan. Add Chicken $1.50. (Cal. 1110-1210)Pear & Gorgonzola Pizza 13.00High in style and taste. Bosc pears, sweet caramelized onions, and hazelnuts topped with chilled field greens in house-made Gorgonzola ranch. (Cal. 1420)Sicilian Pizza 14.50Spicy marinara, Italian sausage, spicy capicola ham, salami, mozzarella, shaved Parmesan, basil, and oregano. Rustic meets refined. (Cal. 580)Jamaican Jerk Chicken Pizza 13.50Even your friends will love this jerk. Spicy sweet Caribbean sauce, authentic Jamaican spices, Nueske’s applewood smoked bacon, red onions, and bell peppers. (Cal. 1250)

LITE ADVENTURESJust 650 calories or less, but not lite on flavor.Quinoa & Arugula Salad 9.75Super-grain salad with asparagus, sun-dried tomatoes, red onion, toasted pine nuts, and feta tossed in house-made champagne vinaigrette. (Cal. 590)Fire-Roasted Chile Relleno 10.50Spicy poblano stuffed with chicken, cheese, corn & black bean salsa, wild mushrooms, spinach, and eggplant. Topped with house-made avocado salsa verde and cilantro. (Cal. 420)Shrimp Scampi Zucchini Fettuccine 14.00Sautéed with lemon, garlic, and white wine tossed with zucchini ribbons, fettuccine, parsley, and Parmesan. (Cal. 470)Grilled Chicken Chimichurri 15.00Marinated grilled chicken breast with pan-roasted vegetables and house-made Argentinean-inspired chimichurri sauce. (Cal. 460)Cedar Plank Salmon 18.00Roasted on a cedar plank in a hearth oven with smoked paprika and lime. Served with white corn and spinach succotash topped with feta. (Cal. 650)

PASTAS & SPECIALTIESSubstitute multigrain penne upon request.Chicken Tequila Fettuccine 13.75CPK’s creamy jalapeño lime sauce with spinach fettuccine, red onions, bell peppers, and cilantro. If you don’t love it, you haven’t tried it yet. (Cal. 1010)Asparagus & Spinach Spaghettini 11.50Fresh asparagus, spinach, house-made checca, and Parmesan. Add Grilled Chicken Breast or Shrimp $4.00. Add Sautéed Salmon $4.50. (Cal. 1010-1330)Jambalaya Fettuccine 16.00Blackened chicken and shrimp, crawfish, andouille sausage, and tasso ham in a spicy Cajun sauce. No modifications. (Cal. 1100)Four-Cheese Ravioli 12.75Stuffed with Asiago, mascarpone, ricotta, and Parmesan tossed in pomodoro cream sauce with basil. Add Sautéed Mushrooms $1.00. (Cal. 1020-1130)Pesto Cream Penne 10.50Freshly made basil pesto cream sauce with sun-dried tomatoes and Parmesan. Add Chicken $3.00. Add Shrimp $4.00. Add Chicken & Shrimp $6.50. (Cal. 1190-1370)Kung Pao Spaghetti 10.25CPK’s twist on a Chinese classic with garlic, scallions, peanuts, and hot red chilies. Add Chicken $3.00. Add Shrimp $4.00. Add Chicken & Shrimp $6.50. (Cal. 830-1020)Garlic Cream Fettuccine 10.75The ultimate roasted garlic-Parmesan cream sauce. Add Chicken $3.00. Add Shrimp $4.00. Add Chicken & Shrimp $6.50. Add Sautéed Mushrooms $1.00. (Cal. 1160-1340)Spaghetti Bolognese 12.50Slowly simmered traditional meat sauce sprinkled with Parmesan and parsley. Add Sautéed Mushrooms $1.00. (Cal. 830-940)Chicken Milanese 16.00Panko-crusted chicken breast topped with arugula and house-made checca; finished with shaved Parmesan and extra virgin olive oil. (Cal. 910)Chicken Piccata 16.00Pan-roasted chicken breast with spaghettini, lemon, capers, and cream. (Cal. 1630)

DESSERTSRed Velvet Cake 6.75The classic you crave frosted with hand-whipped vanilla bean cream cheese and white chocolate curls. Add Häagen-Dazs $1.50. (Cal. 810-1090)Key Lime Pie 6.50This cool dessert never goes out of style. On a graham cracker crust with house-made whipped cream. (Cal. 790)Belgian Chocolate Soufflé Cake 6.25Warm chocolate cake served with triple-thick hot fudge and vanilla bean sauce. Add Häagen-Dazs $1.50. (Cal. 690-970)Butter Cake 6.25Trust us. Just try it. Add Häagen-Dazs $1.50.(Cal. 1100-1380)Tiramisu 6.25Italian for “lift me up,” this dessert will lift your spirits with sweet Italian cream cheese and Marsala custard between layers of espresso and rum-soaked lady fingers. (Cal. 820)Salted Caramel Pudding 4.75Eat dessert with a grain of salt. Rich caramel pudding, black cocoa cookie crumbs, house-made whipped cream, caramel sauce, and natural flaked sea salt. (Cal. 530)

9To Order Call: (714) 872-5300

CATERING APPETIZERSServes 8-10 people.White Corn Guacamole & Chips 25.00Spicy Chicken Tinga Quesadilla 22.00Tuscan Hummus 28.00Spinach Artichoke Dip 32.00Avocado Club Egg Rolls 32.00Lettuce WrapsChicken $30.00. Shrimp $35.00. Chicken & Shrimp $41.00.Sesame Ginger Chicken Dumplings 25.00Tortilla Spring Rolls 23.00

CATERING SALADS Serves 8-10 people.Original BBQ Chicken Chopped Salad 45.00Quinoa & Arugula Salad 44.00Super-grain salad with asparagus, sun-dried tomatoes, red onion, toasted pine nuts, and feta served with house-made champagne vinaigrette. Caramelized Peach Salad 40.00Chinese Chicken Salad 41.00Italian Chopped Salad 44.00California Cobb Salad 46.00Roasted Veggie Salad 44.00Moroccan-Spiced Chicken Salad 47.00Thai Crunch Salad 44.00Waldorf Chicken Salad 44.00Classic Caesar Salad 34.00

CATERING SANDWICHESServed on CPK’s signature bread. Small LargeCatering Assorted Sandwich Platter 55.00 95.00Choose from the following sandwiches: Grilled Veggie, California Chicken Club, California Turkey Club, Grilled Chicken Caesar, or Italian Deli. Small (Serves 6-8 People). Large (Serves 12 People).

CATERING PASTAS & SPECIALTIESSubstitute multigrain penne for any pasta upon request. Serves 6-8 people.Chicken Tequila Fettuccine 52.00

Catering Asparagus & Spinach Fusilli 44.00Add Grilled Chicken Breast or Shrimp $16.00. Add Sautéed Salmon $18.00. Jambalaya Fettuccine 62.00Four-Cheese Ravioli 48.00Add Sautéed Mushrooms $4.00. Chicken Piccata 47.00Kung Pao Spaghetti 40.00Add Chicken $12.00. Add Shrimp $16.00. Add Chicken & Shrimp $26.00. Pesto Cream Penne 40.00Add Chicken $12.00. Add Shrimp $16.00. Add Chicken & Shrimp $26.00.

CATERING PASTAS & SPECIALTIESSubstitute multigrain penne for any pasta upon request. Serves 6-8 people.Garlic Cream Fettuccine 40.00Add Chicken $12.00. Add Shrimp $16.00. Add Chicken & Shrimp $26.00. Add Sautéed Mushrooms $4.00. Spaghetti Bolognese 50.00Add Sautéed Mushrooms $4.00.

CPK CATERING COMBOSAll combos include original BBQ Chicken Chopped, Quinoa & Arugula, or Classic Chicken Caesar salad and an assorted sweets platter. Small serves 8-10 people. Large serves 15-20 people. Small LargeSandwich Combo 115.00 215.00Includes assorted sandwiches and chips. Choose from Grilled Chicken Caesar, Grilled Veggie, Italian Deli, California Chicken Club, or California Turkey Club sandwiches. Pasta Combo 150.00 195.00Includes two pastas. Choose from Chicken Tequila Fettuccine, Four-Cheese Ravioli, Asparagus & Spinach Fusilli, or Pesto Cream Penne. Pizza Combo 115.00 215.00Small (Five Pizzas). Large (Ten Pizzas).Trio Combo 135.00 255.00Includes salad, pasta, pizzas, and sweets platter. Choose Chicken Tequila Fettuccine, Four-Cheese Ravioli, Asparagus & Spinach Fusilli, or Pesto Cream Penne. Small (Three Pizzas). Large (Six Pizzas).

CPK LUNCH BOXES Priced per person. Six person minimum.Sandwich Lunch Box 11.00Includes a sandwich, chips, and brownie. Choose a Grilled Veggie, Grilled Chicken Caesar, Italian Deli, California Chicken Club, or California Turkey Club sandwich. Salad Lunch Box 11.00Includes salad, pita, and brownie. Choose Original Barbeque Chicken Chopped, Classic Chicken Caesar, or Quinoa & Arugula salad.

CATERING DESSERTSSmall Assorted Sweets Platter 22.00Includes brownies, snickerdoodles, chocolate chunk cookies, and oatmeal raisin cookies. Serves 8-10 people. Large Assorted Sweets Platter 40.00Includes brownies, snickerdoodles, chocolate chunk cookies, and oatmeal raisin cookies. Serves 15-20 people. Whole Red Velvet Cake 55.00Dozen slices. Serves 10-12 people.Catering Whole Key Lime Pie 37.00Six slices. Serves 4-6 people.

CATERING MENU Please see regular CPK menu for complete item descriptions.


BREAKFAST CRÊPESFreshly made to order. For Gluten-Free Buckwheat Batter, add $2.00. Served with Frank’s Homemade Macaroni Salad, Homemade Fresh Fruit Cup, or House Side Salad.Aerosmith Crêpes 6.99Seasoned egg and Cheddar cheese. Get your wings. (Cal. 240)Alice Cooper Crêpes 7.99Seasoned egg, Cheddar cheese, and thin-sliced bacon. School’s out. (Cal. 295)Black Sabbath Crêpes 7.99Seasoned egg, Cheddar cheese, and thin-sliced Danish ham. Sabbra cadabra. (Cal. 290)Judas Priest Crêpes 7.49Seasoned egg, fresh spinach, red ripe tomatoes, and feta cheese. Screaming for vengeance. (Cal. 245)Armored Saint Crêpes 7.49Seasoned egg, smoked ham, spinach, onions, and hollandaise. March of the saint. (Cal. 260)Damn Yankees Crêpes 7.99Seasoned egg, cilantro, onions, Cheddar, tomatoes, and Cholula. High enough? (Cal. 275)

SAVORY CRÊPESFreshly made to order. For Gluten-Free Buckwheat Batter, add $2.00. Served with Frank’s Homemade Macaroni Salad, Homemade Fresh Fruit Cup, or House Side Salad.Cinderella Crêpes 7.99Tomatoes, green leaf baby lettuce, sliced onions, balsamic dressing. Prepared With or Without cheese. Nobody’s fool. (Cal. 110-200)AC/DC Crêpes 7.99Cheddar and Swiss cheeses and thin-sliced Danish ham. High voltage. (Cal. 225)Accept Crêpes 7.49Lean pastrami, Swiss cheese, pickles, and deli mustard. Restless and wild. (Cal. 400)Ratt Crêpes 6.99Cheddar, Swiss, and American cheeses. Go round and round. (Cal. 200)Motorhead Crêpes 8.49Thin sliced Beef or Chicken, Cheddar cheese, cilantro, onions, tomatoes, and Cholula sauce. The ace of spades. (Cal. 340-395)Van Halen Crêpes 8.99Thin-sliced chicken breast, provolone cheese, tomatoes, spinach, onions, pesto, and smoky hot sauce. Runnin’ with the devil. (Cal. 375)Pantera Crêpes 7.99Fresh extra thin-sliced pepperoni, slightly sharp Italian provolone cheese, and fresh tomatoes. Goddamn electric. (Cal. 270)Motley Crue Crêpes 7.99Smoked thin-sliced turkey breast and Swiss cheese. Be strong and shout at the devil. (Cal. 220)

SAVORY CRÊPESFreshly made to order. For Gluten-Free Buckwheat Batter, add $2.00. Served with Frank’s Homemade Macaroni Salad, Homemade Fresh Fruit Cup, or House Side Salad.Deep Purple Crêpes 8.49Thin-sliced turkey breast, fresh strawberries, dried cranberries, and rich Brie cheese. Smoke on the water. (Cal. 270)Megadeth Crêpes 10.99Thin-sliced chicken breast, Brie cheese, mushrooms, green onions, and truffle oil. Peace sells. (Cal. 380)Alice In Chains Crêpes 8.99Thin-sliced chicken breast, spinach, sweet onions, and blackberry red wine sauce. No excuses. (Cal. 350)Slaughter Crêpes 8.99Peanut butter and jelly. Stay up all night, sleep all day. (Cal. 350)Quiet Riot Crêpes 8.49Thin-sliced chicken breast, provolone red ripe tomatoes, sweet onions, and Pesto or Balsamic Dressing. Come on feel the noise. (Cal. 370)Saxon Crêpes 8.99Thin-sliced lean beef, provolone, tomato, lettuce, onion, and creamy horseradish sauce. Denim and leather. (Cal. 340)ZZ Top Crêpes 8.49Fresh thin-sliced chicken breast, Swiss cheese, red ripe tomato, sweet onion, and a drizzle of hot sauce. It’s baaad, soon to be nationwide. (Cal. 245)Faith No More Crêpes 7.99Mozzarella, tomatoes, basil, and house-made pesto. Epic. (Cal. 310)The Hurricane Crêpes 8.99Shredded chicken, sweet onions, Buffalo sauce, and a drizzle of ranch dressing. (Cal. 340)The Wasp Crêpes 8.99Seasoned mushrooms, Swiss cheese, garlic cream sauce. The last command. (Cal. 300)

SALADSAdd Chicken $2.50.Not The Wedge Salad 7.49Mixed organic greens, bleu cheese crumbles, tomato, red onion, chopped bacon, bleu cheese dressing.ZZ Top Salad 7.49Arugula, dried cranberries, pistachios, red onion, tomatoes, Gorgonzola crumbles, balsamic dressing.

PANINISServed with Fruit, Macaroni Salad, or Small House Salad.The Kix Panini 8.49Chicken breast, Cheddar cheese, caramelized sweet onions, and chipotle sauce on Hawaiian bread.Scorpions Panini 8.99Black pepper-crusted salami, smoked ham, Gorgonzola cheese, artichoke antipasto spread, tomato, and red onion grilled on French bread.Ted Nugent Panini 8.99Roast beef, Havarti cheese, truffle aioli, and red onion grilled on French bread.

11To Order Call: (714) 872-5300

PANINISServed with Fruit, Macaroni Salad, or Small House Salad.Hellvis Panini 8.99A triple-decker with white chocolate peanut butter, four fruit preserves, thin-sliced banana, and orange blossom honey on grilled Hawaiian bread.Faster Pussycat Panini 8.99Mozzarella cheese, Roma tomatoes, fresh basil, red onion, and pesto grilled on French bread.Billy Idol Panini 8.99Jalapeño jelly, bacon, and tomatoes grilled on French bread.

SMOOTHIESMade with fresh fruit when in season and the highest quality ingredients.The Cult Smoothie 5.49Fresh mango, juicy red strawberries, 100% real orange juice, and ice. Sanctuary.The Red Rocker Smoothie 5.99Antioxidant powerhouse pomegranate juice, red ripe strawberries, fresh mango, 100% real pineapple juice, and ice. There’s only one way to rock.The Lynyrd Skynrd Smoothie 5.49Fresh blueberries, juicy red strawberries, cool non-fat yogurt, creamy soy milk, and ice. This bird you can’t change.The Tesla Smoothie 5.49Juicy red strawberries, ripe yellow banana, cool non-fat yogurt, creamy soy milk, and ice. Little Suzy’s favorite.The Slayer Smoothie 5.99Juicy red strawberries, ripe yellow banana, 100% real orange juice, a scoop of whey protein, and ice. Reign in blood.The Metallica Smoothie 6.49Sweet mango, juicy red strawberries, fresh blueberries, 100% real orange juice, cool non-fat yogurt, and a scoop of whey protein. Ride the lightning.The Ozzy Smoothie 5.99Juicy red strawberries, ripe yellow banana, 100% real pineapple juice, and sweet and tart rainbow sherbet. No more tears.The Randy Rhoades Smoothie 5.99Fresh mango, juicy red strawberries, 100% real pineapple juice, and sweet and tart rainbow sherbet. Flying high again.The Bon Scott Smoothie 5.49Juicy red strawberries, tart green lime pulp, ripe yellow banana, 100% real orange juice, and ice. It’s a long way to the top if you wanna rock ‘n’ roll.The Hendrix Smoothie 5.49Tangy red raspberries, ripe yellow banana, 100% real pineapple juice, and ice. Not just for the foxy ladies.The Axl Rose Smoothie 5.99Juicy red strawberries, tangy red raspberries, fresh blueberries, 100% real orange juice, sweet and tart rainbow sherbet. An appetite for destruction.The Slash Smoothie 5.49Sweet mango, tangy red raspberries, ripe yellow banana, 100% real orange juice, and ice. Welcome to the jungle.

SWEET CRÊPESFreshly made to order. For Gluten-Free Buckwheat Batter, add $2.00. Add a Scoop of Vanilla Ice Cream $2.50.Led Zeppelin Crêpes 6.49Fresh thin-sliced strawberries topped with semi-sweet cream. Whole lotta love. (Cal. 220)Guns ‘n’ Roses Crêpes 6.99Decadent dark chocolate in a thin crêpe shell. This is Paradise City. (Cal. 220)Zakk Wylde Crêpes 8.99Sweet ricotta cheese, cinnamon, sugar, and whipped cream. Sweet Jesus. (Cal. 330)Britney Fox Crêpes 8.99Dark chocolate, powdered sugar, whipped cream, raspberry sauce. Big hit at the girls school. (Cal. 340)The Jackyl Crêpes 8.99Milk chocolate, Oreo cookies, powdered sugar, and whipped cream. (Cal. 350)The Winger Crêpes 8.49Tobleone chocolate, whipped cream, and powdered sugar. Hungry? (Cal. 300)Dio Crêpes 6.49Mild Italian hazelnut chocolate spread in a thin crêpe shell. Hungry for heaven. (Cal. 300)Kiss Crêpes 7.99Extra-thin sliced banana slivers, semi-sweet cream, and a dash of Godiva Italian liquor. Lick it up. (Cal. 290)White Zombie Crêpes 7.99Dark chocolate, thin-sliced banana and strawberry slivers, and semi-sweet cream. Super charger heaven. (Cal. 390)Skid Row Crêpes 6.49Creamy marshmallow and rich milk chocolate. For all the youth gone wild. (Cal. 270)Badlands Crêpes 8.49Fresh ripe strawberries, blackberries, and raspberries with whipped cream and powdered sugar. Dreams in the dark. (Cal. 240)Tora Tora Crêpes 8.49Decadent dark chocolate, chopped walnuts, caramel sauce, and whipped cream. Surprise attack. (Cal. 325)Iron Maiden Crêpes 8.99Nutella, banana, strawberries, and whipped cream. Aces high. (Cal. 325)Anthrax Crêpes 7.99Reese’s peanut butter cups with powdered sugar and whipped cream. A state of euphoria. (Cal. 255)Lynch Mob Crêpes 7.99Heath bar, powdered sugar, whipped cream, and a caramel drizzle. A wicked sensation. (Cal. 245)Love/Hate Crêpes 8.49Butterfinger bars, powdered sugar, whipped cream, and chopped walnuts. All the rock queens love it. (Cal. 245)Junkyard Crêpes 8.99Milk chocolate, Rice Krispies, bananas, powdered sugar, and whipped cream. Straight out of Hollywood. (Cal. 285)


SHAREABLE APPETIZERSSpinach & Artichoke Dip 9.50A rich and creamy blend of spinach, artichokes, cream cheese, and spices topped with Parmesan cheese. Served warm with crisp corn tortilla chips. (Cal. 1070)Avocado Egg Rolls 10.25Crispy golden wontons wrap a tantalizing blend of avocados, cream cheese, sun-dried tomatoes, red onions, cilantro, pine nuts, chipotle peppers, and spices. Served with a sweet tamarind sauce. (Cal. 675)Crispy Calamari 9.95Lightly breaded calamari fried crisp and served with spicy marinara and lemon garlic aioli. (Cal. 929)Chicken Lettuce Wraps 10.25Marinated chicken breast diced and sautéed with mushrooms, water chestnuts, celery, green onions, garlic and topped with crispy wontons. Served with chilled iceberg lettuce cups, sesame soy sauce, and hot Chinese mustard. (Cal. 738)Santa Fe Spring Rolls 9.75Crispy spring rolls filled with tender chicken, black beans, fire-roasted red peppers, cilantro, sweet corn, jalapeños, and Monterey Jack cheese. Served with BJ’s Santa Fe dressing and avocado cream sauce, then garnished with green onions, fresh red peppers, red cabbage. (Cal. 1087)

GARDEN FRESH SPECIALTY SALADSServed with BJ’s signature dressings.

Seared Ahi Salad^ 14.75Seasoned seared rare ahi tuna, mixed baby greens, Napa cabbage, red bell peppers, rice wine vinaigrette. Served with tomatoes, avocado, pickled cucumber, wasabi, crispy wonton strips and green onions. (Cal. 624)Grilled Steak Salad^ 14.95Grilled, marinated skirt steak, oven-roasted potatoes, mixed baby greens, balsamic vinaigrette, bleu cheese crumbles, roasted yellow squash, red onion, zucchini, red pepper, tomato, hard-boiled egg wedges. (Cal. 923)Santa Fe Salad 12.75Romaine lettuce, red onions, fire-roasted red peppers, BJ’s Santa Fe dressing. Topped with Jack and Cheddar cheeses, sliced avocado, corn, diced tomatoes, crisp tortilla strips, and blackened chicken breast. For Cajun Shrimp (Cal. 1138), Flame-Broiled Salmon, or Blackened Salmon (cal. 1153-1223) instead of chicken, add $1.75Sesame Chicken Salad 12.50Thinly sliced Napa cabbage with grilled, marinated breast of chicken, toasted almonds, crisp wontons, red bell peppers, green onions, mandarin oranges, sesame seeds, and BJ’s sweet sesame dressing. (Cal. 954)

GARDEN FRESH SPECIALTY SALADSServed with BJ’s signature dressings.

Caesar Salad 9.50Romaine lettuce, BJ’s oven-baked seasoned croutons, fresh Parmesan cheese, and BJ’s own rich, garlicky Caesar dressing. Add Grilled Chicken (Cal. 1012) $3.00. Add Cajun Shrimp (Cal. 1077), Flame-Broiled Salmon, or Blackened Salmon (Cal. 1163-1233) $4.75BJ’s Cobb Salad 12.95Romaine and iceberg, BJ’s special creamy garlic dressing, oven-baked seasoned croutons, roasted turkey, applewood smoked bacon, feta, tomatoes, avocado. (Cal. 1248)Honey-Crisp Chicken Salad 12.75Crisp, chopped lettuce tossed with BJ’s signature honey mustard dressing, topped with tenderloins of lightly breaded, deep-fried chicken, toasted almonds, cucumber, hard-boiled eggs, corn, and tomatoes. (Cal. 1466)Garden Medley Salad 9.95Crisp romaine lettuce, artichoke hearts, fire-roasted red peppers, tomatoes, red onions, feta, and BJ’s balsamic vinaigrette dressing. Add Grilled Chicken (Cal. 693) $3.00. Add Cajun Shrimp (Cal. 757), Flame-Broiled Salmon, or Blackened Salmon (Cal. 843-913) $4.80Enlightened™ Thai Chicken Mango Salad 11.50Grilled, marinated chicken breast, chili-spiced jicama and mango strips, red bell peppers, red onions, mixed baby greens, bibb lettuce, and arugula tossed in sweet citrus-chili dressing and topped with fresh sliced avocado, mint, green onions, and sesame wonton crisps. (Cal. 530)

FANBURGERS™Half-pound burgers made with 100% U.S.D.A. Angus beef, hand-formed, and cooked medium well or as requested. Includes lettuce, tomato, and pickles. Served with Crispy-Thin or Wedge-Cut seasoned fries. Substitute a whole grain wheat bun at no charge. Enjoy a Small Salad $2.95

Crispy Jalapeño Burger^ 10.50Fried jalapeños, pepper-Jack cheese, chipotle mayonnaise, Baja sauce, red onions, tomato, lettuce. (Cal. 1463-1481)Black and Bleu Burger^ 10.50Blackened Angus patty, creamy bleu cheese topping, crispy applewood smoked bacon, roasted garlic aioli, and tomatoes. (Cal. 1564-1582)Brewhouse Double Deluxe Burger^ 11.75Two Angus burger patties, crispy applewood smoked bacon, fried onion strings, Cheddar and Swiss cheeses, tomato, lettuce, and pickles. (Cal. 1479-1697)BJ’s Bacon Cheeseburger^ 9.95On a grilled bun with applewood smoked bacon, Cheddar, tomato, lettuce, pickles, special sauce. (Cal. 1585-1603)Classic Burger^ 8.95Juicy Angus burger, lettuce, tomatoes, pickles, thousand island dressing on a grilled bun. (Cal. 1476-1494) California Burger^ 10.95BJ’s half-pound patty served on sourdough bread, topped with avocado, roasted green chilies, pepper-Jack cheese, chipotle mayonnaise, and ranch dressing. (Cal. 1389-1407)Grilled Turkey Burger^ 9.95Lean turkey patty, Swiss cheese, oven-roasted mushrooms, and sliced avocado. Served on a whole grain wheat bun with special burger sauce. (Cal. 1397-1415)Veggie Burger 9.50Vegetarian patty served with pickles, tomatoes, red onions, and shredded lettuce. (Cal. 1078-1096)

Complete menu is available online at www.LAbite.com

13To Order Call: (714) 872-5300

SANDWICHESBJ’s sandwiches are served with Crispy-Thin or Wedge-Cut seasoned fries. Enjoy a Small Salad $2.95

Roasted Turkey Cobb Sandwich 10.75This gourmet sandwich combines roasted turkey breast, tomatoes, avocado, applewood smoked bacon, bleu cheese dressing, lettuce, and Dijon mayonnaise. Served on a toasted garlic cheese French roll. (Cal. 1355-1373) Barbeque Pulled Pork Sandwich 10.95Slow-roasted pork tossed in BJ’s smoky BBQ ranch sauce made with BJ’s Jeremiah Red® Ale and topped with crispy onion strings, all on a grilled bun. Served with BJ’s signature coleslaw. (Cal. 1719-1737)Original Roast Beef Dip Sandwich 10.95A toasted garlic cheese French roll with slices of Angus roast beef, provolone, and caramelized onions. Served with creamy horseradish and au jus. (Cal. 1212-1230)Grilled Chicken Club Sandwich 10.75Tender marinated chicken breast, grilled and topped with bacon, avocado, melted Swiss, lettuce, tomato, and roasted garlic mayonnaise on grilled sourdough bread. (Cal. 1414-1432)California Chicken Sandwich 10.75Tender marinated chicken breast, grilled and topped with avocado, roasted green chilies, pepper-Jack cheese, chipotle mayonnaise, and ranch dressing on grilled sourdough bread. (Cal. 1179-1197)Crispy Chicken Sandwich 9.95Lightly breaded tenderloins of chicken, fried to a crispy golden brown, and served on a toasted garlic cheese French roll with honey mustard, green leaf lettuce, and sliced tomatoes. (Cal. 1313-1331)

PASTA FAVORITESServed with garlic bread. Enjoy a Small Salad $2.95

Scampi Pasta 15.95Flavorful shrimp tossed with delicate angel hair pasta in a light blend of olive oil, butter, garlic, lemon juice, and Roma tomatoes. Topped with Parmesan cheese, seasoned breadcrumbs, and parsley. (Cal. 1690)Fettuccini Alfredo 10.95Fettuccini noodles in a rich and creamy Alfredo sauce. (Cal. 1259). Add Grilled or Blackened chicken breast $13.75 (Cal. 1447-1517)Angel Hair Toscana 10.95BJ’s angel hair pasta, olive oil, garlic, sun-dried tomatoes, fire-roasted red peppers, fresh basil, feta, pine nuts, and Roma tomatoes topped with fresh Parmesan and parsley. (Cal. 1395) Add Grilled or Blackened Chicken Breast (Cal. 1582-1653) $3.00. Add Cajun Shrimp (Cal. 1647) $4.55Grilled Chicken Pasta 13.95Rotelle noodles with BJ’s rich cream sauce and steamed broccoli with grilled chicken breast. (Cal. 1708-1780)Spaghetti with Spicy Tomato Sauce 9.95BJ’s marinara sauce simmered with garlic and spicy red peppers, blended with a hint of Alfredo sauce. (Cal. 1085) Add Grilled Chicken Breast (Cal. 187) $3.00Spaghetti with Marinara Sauce 9.95Basil tomato sauce simmered with garlic, onions, and herbs. (Cal. 973) Add Grilled Chicken Breast (Cal. 187) $3.00Spaghetti with Meat Sauce 10.50Hearty meat sauce with Angus ground beef, Italian sausage, tomatoes, garlic, herbs, and spices. (Cal. 1153) Add Meatballs (Cal. 441) $2.45

PASTA FAVORITESServed with garlic bread. Enjoy a Small Salad $2.95

Italian Chicken Parmigiana 13.75Hand-breaded chicken breasts smothered with provolone cheese and served over spaghetti noodles tossed in BJ’s spicy marinara sauce. (Cal. 1594)Tuscan Chicken Limone 13.50Sautéed with garlic, artichoke hearts, and sun-dried tomatoes in a lemon butter sauce. Served over BJ’s angel hair pasta with fresh steamed baby spinach. (Cal. 1560)Chicken Marsala 13.95Sautéed with fresh mushrooms and garlic in a rich Marsala wine sauce. Served over fettuccini noodles with fresh steamed green beans. (Cal. 1296)

CULINARY CREATIONSEnjoy a Small Salad $2.95

Balsamic Glazed Chicken 13.50BJ’s marinated chicken breasts grilled and served over baby field greens, caramelized onions, and white Cheddar mashed potatoes. Topped with crispy fried onion strings and drizzled with sweet balsamic glaze. (Cal. 743)Parmesan Crusted Chicken 13.75BJ’s marinated chicken breasts coated with Parmesan cheese and crunchy panko breadcrumbs, lightly pounded and pan-fried to a golden brown. Served with white Cheddar mashed potatoes and steamed broccoli and topped with a lemon Chardonnay butter sauce, sun-dried tomatoes, fresh basil, and Parmesan cheese. (Cal. 1561)BJ’s Brewhouse Blonde® Shrimp 13.75Panko-crusted butterflied shrimp made with BJ’s Brewhouse Blonde® beer batter, lightly fried and served with crispy-thin fries, creamy coleslaw, and homemade tartar and cocktail sauces. (Cal. 1821-1839)Mahi Mahi Tacos 10.75Choose Chargrilled or Lightly Fried mahi mahi with chipotle mayonnaise, Santa Fe dressing, Napa cabbage, carrots, red onions, and cilantro. Served with corn tortilla chips, avocado cream sauce, and fire-roasted tomato salsa. (Cal. 651-775)BJ’s Brewhouse Blonde® Fish ‘n’ Chips 12.95Filets of Pacific cod dipped in a special light batter made with Brewhouse Blonde® beer. Served with Crispy-Thin or Wedge-Cut seasoned fries and tartar sauce. (Cal. 1244-1262)Texas-Style Chicken Fried Steak 13.50A hearty serving of two seasoned Angus sirloins, fried to a golden brown and served with white Cheddar mashed potatoes, pepper cream gravy, and seasoned steamed vegetables. (Cal. 2084)Old-Fashioned Pot Roast 14.75BJ’s new slow-roasted Angus beef pot roast is served with white Cheddar mashed potatoes, mushroom brown gravy, and oven-roasted vegetables. (Cal. 1130)

DESSERTSBJ’s Famous Pizookie® 5.95Freshly baked cookie topped with two scoops of vanilla bean ice cream and served in its own deep dish. Choose Chocolate Chunk, White Chocolate Macadamia Nut, or Peanut Butter. (Cal. 1088-1166)

^ Raw Food Disclaimer: these items are cooked to order and may be served raw or undercooked. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.


PARTY PACKSSide dishes: White Cheddar Mashed Potatoes & Gravy (Cal. 776), Rice Pilaf (Cal. 444), Crispy-Thin (Cal. 848) or Wedge-Cut Seasoned Fries (Cal. 812), Giant Baked Potatoes (Cal. 1264), or Seasoned Steamed Vegetables (Cal. 236).

Family Party Plus 55.95Includes one large signature pizza (Cal. 302-463 per slice) with One Full Rack of Ribs (Cal. 197-295), Six Pieces of Balsamic Chicken (Cal. 133-199 per piece), or One Additional Specialty Pizza (Cal. 302-463 per slice). Also includes one large specialty salad (Cal. 84-367), Ten Chicken Wings (Cal. 169-254) or Five Chicken Tenders (Cal. 142-213), and two side dishes. Serves 4-6 people.Friends & Family Party 99.95Two large signature pizzas (Cal. 302-463 per slice), Two Racks of Ribs (Cal. 236-295 per slice) or Ten Pieces of Balsamic Chicken (Cal. 133-166 per piece), two large specialty salads (Cal. 101-367), 20 Chicken Wings (Cal. 203-254) or Ten Chicken Tenders (Cal. 170-213), and four side dishes. Serves 8-10 people.Big Group Party 189.95Includes three large signature pizzas (Cal. 302-463 per slice), two full racks of ribs (Cal. 118-157), 20 pieces of balsamic glazed chicken (Cal. 133-177 per piece), three large specialty salads (Cal. 76-283), 30 Chicken Wings (Cal. 152-203) or 15 Chicken Tenders (Cal. 128-170), and six side dishes. Serves 15-20 people.

CATERING SPECIALTY SALADSServes 3-4 people.

Sesame Chicken Salad 46.50Seared Ahi^ Salad 51.95Garden Medley Salad 36.50Santa Fe Salad 46.50Grilled Steak^ Salad 51.95BJ’s Cobb Salad 46.50Barbeque Chicken Chopped Salad 46.50Enlightened Thai Chicken Mango Salad 41.95Honey Crisp Chicken Salad 46.50Fresh Mozzarella & Tomato Salad 22.95Caesar Salad 22.95House Salad 22.95

CATERING SANDWICHESServed a la carte. Serves 3-4 people.

Roasted Turkey Cobb Sandwiches 33.00Turkey Club Sandwiches 34.00Roast Beef Sandwiches 34.00Classic Turkey Sandwiches 31.00Original Hot Roast Beef Dip Sandwiches 34.00Grilled Chicken Club Sandwiches 34.00

CATERING PASTA FAVORITES Serves 3-4 people.

Angel Hair Toscana 40.95Fettuccini Alfredo 40.95New Orleans Jambalaya 60.50Mediterranean Vegetable Pasta 36.50Scampi Pasta 58.95Cajun Chicken Pasta 46.95Grilled Chicken Pasta 51.95Spaghetti with Meat Sauce 41.50Spaghetti with Spicy Tomato Sauce 38.95Spaghetti with Marinara Sauce 38.95

CATERING CULINARY CREATIONSServes 3-4 people.

Baby Back Pork Ribs 78.95With choice of potato. Old-Fashioned Pot Roast 53.50With mashed potatoes. Balsamic Glazed Chicken 50.50With mashed potatoes. Parmesan-Crusted Chicken 50.95With mashed potatoes. Italian Chicken Parmigiana 50.95With spicy marinara spaghetti. Creole Tilapia 41.50With rice pilaf. Flame-Broiled or Blackened Atlantic Salmon 66.95With rice pilaf and seasoned steamed vegetables. Chicken Teriyaki 52.50With white rice. (Cal. 1350)Shrimp Teriyaki 56.50With white rice. (Cal. 1319)Salmon Teriyaki 65.50With white rice. (Cal. 1457)

CATERING SHARABLE SIDESServes 3-4 people.

White Cheddar Mashed Potatoes & Gravy 15.95Seasoned Steamed Vegetables 15.95Rice Pilaf 15.95Crispy-Thin Fries 15.95Wedge-Cut Seasoned Fries 15.95Giant Baked Potatoes 15.95

CATERING DESSERTSPriced per piece.

Mini Pizookie® 2.95

CATERING MENU Half Pan serves 8-10 people. Full Pan serves 15-20 people. Please see regular menu for item descriptions.

15To Order Call: (714) 872-5300

BREAKFASTThree Eggs, Hash Browns & Toast 4.95Smoked Bacon & Eggs 6.05Sausage & Eggs 6.05Ham Steak & Eggs 7.25Two Center-Cut Pork Chops & Eggs 7.95Steak & Eggs 8.49Cheese Omelette 5.45Smoked Ham & Cheese Omelette 6.45Denver Omelette with Cheese 6.45Gyro & Feta Cheese Omelette 6.45Fresh Mushroom & Cheese Omelette 6.95Vegetarian Omelette 5.95Bowl of Oatmeal 3.49Hot Cakes Short Stack 3.25 Full Stack 4.25French Toast 5.25Egg Breakfast Sandwich 3.55Smoked Bacon & Egg Breakfast Sandwich 4.95Sausage & Egg Breakfast Sandwich 4.95Smoked Ham Steak & Egg Breakfast Sandwich 4.95Egg Breakfast Burrito 4.05Add Bacon, Ham, or Sausage $1.44.

APPETIZERSScordalia 3.90Mashed potato, fresh garlic, lemon juice, olive oil.Tzatziki Dip 3.90Fresh yogurt, cucumber, fresh mint, garlic.Grilled Mushrooms 4.75With olive oil and balsamic.Spanakopita 4.75Blended feta and fresh spinach baked in phyllo pastry.

SALADSTraditional Greek Salad 6.49Fresh mixed greens, tomato, red onion, kalamata olives, cucumber, bell peppers, homemade traditional Greek dressing.Horiatiki Greek Village Salad 7.85Fresh hearty tomato chunks, cucumber, feta cheese, red onion, kalamata olives, bell peppers, and homemade traditional Greek dressing. No mixed greens. Add Chicken $3.69.Chicken Salad 6.90An all-time classic.Patzaria Salad 4.49Beet salad with scordalia.Chef Salad 7.49Green Salad Small 4.39 Large 6.49

SANDWICHESServed with Fries, Rice, or Salad.Gyro Sandwich 6.95Cooked on a spit, topped with tzatziki, fresh tomatoes, and red onion, and wrapped in a pita.B.L.T. Sandwich 4.89Grilled Chicken Breast Sandwich 5.49Bifteki Sandwich 5.49Homemade Greek ground beef steak served with tzatzki, fresh tomatoes, and red onion; wrapped in a pita.Burger 4.99A quarter-pound all-beef burger, special sauce, lettuce, tomato, onion, and pickles.Double Burger 7.68Two quarter-pound all-beef patties, special sauce, lettuce, tomato, onion, and pickles.Cheeseburger 5.99A quarter-pound all-beef patty, cheddar cheese, special sauce, lettuce, tomato, onion, and pickles.Double Cheeseburger 8.98Two quarter-pound all-beef patties, cheddar cheese, special sauce, lettuce, tomato, onion, and pickles.Club Sandwich 6.89Sliced turkey, bacon, lettuce tomatoes, and cheese.Tuna Sandwich 5.49Pork Souvlaki Sandwich 5.95Pita with tzatziki, tomato, and red onion.Chicken Souvlaki Sandwich 5.95Pita with tzatziki, tomato, cucumber, and red onion.

DINNER ENTRÉESGrilled Fish 11.90Fish marinated in fresh lemon juice, extra virgin olive oil, fresh garlic, and dill.Gyro 7.95Cooked on a spit and sliced. Served with tzatziki.Souvlakia Marinated in fresh lemon juice, extra virgin olive oil, and Greek spices. Served with tzatziki. Chicken $10.90. Pork $11.90. Beef $12.90.Steak 9.90An 8 oz. steak marinated in fresh lemon juice, extra virgin olive oil, and Greek spices. Served with tzatziki.Grilled Stuffed Ground Beef Steak 9.49An 8 oz. ground beef steak marinated in fresh lemon juice, extra virgin olive oil, and spices.Fish & Chips 6.99Pork Schnitzel 8.99Chicken Schnitzel 8.99

SIDE ORDERSRice 2.49French Fries 2.95Feta Fries 3.79

SWEETSBaklava 3.49


APPETIZERSChicago Onion Rings Half 3.99 Full 5.99World famous. Original Chicago Wings 6.99Popcorn Shrimp 5.99Deep-fried; tossed in barbeque sauce.Gold Coast Potato Skins 4.99Lots of cheese, green onions, and sour cream with Bacon, Chili, or Chicken. For A Combination of Varieties, add $2.00.Buffalo Wings 6.99Chili Cheese Fries 4.99Beer-Battered Zucchini Wedges 4.99Breaded Mozzarella Cheese Sticks 5.99

SOUPServed with hot cornbread.Chili & Beans Cup 2.99 Bowl 5.99

SALADSServed with hot cornbread.Garden Salad 5.99Fresh greens, tomatoes, mushrooms, carrots, red cabbage, and croutons. Caesar Salad Small 3.99 Large 6.99Grilled Chicken Caesar Salad 8.99Fresh romaine lettuce and grilled marinated chicken.Grilled Chicken Salad 7.99Grilled chicken on a bed of fresh greens.BBQ Chopped Chicken Salad 9.99Fresh chopped greens, corn, red onion, tomatoes, cheese, special dressing, and chicken. Chicago Cobb Salad 7.99Chunks of chicken, bleu cheese, tomatoes, bacon, and egg on top of fresh lettuce.

SANDWICH PLATTERSThe Chicago Cheeseburger 5.49A third-pound lean ground beef patty with the works.The Chicago Double Cheeseburger 6.49A half-pounder with the works.Chili Burger 6.49A lean ground beef patty smothered with chili, beans, cheese, and onions.BBQ Chicken Sandwich 8.00A big grilled chicken breast.Crispy Chicken Sandwich 5.99A tender chicken breast deep-fried in a special batter.Chicken Caesar Sandwich 6.99A grilled chicken breast marinated in Caesar dressing.BBQ Beef Sandwich 8.99Thin-Sliced roast beef in barbeque sauce on a French roll.

PIZZASmall 10” size. For a Large 14” Size, add $4.00, unless stated otherwise.Cheese Pizza 5.99Pepperoni Pizza 6.99Veggie Pizza 11.99Feta cheese, tomatoes, olives, green peppers, onion, mushrooms. BBQ Chicken Pizza 11.99Barbeque chicken, cilantro, red onions, barbeque sauce.Chicken Alfredo Pizza 11.99Chicken, white sauce.Gourmet Pizza 12.99Pepperoni, sausage, ham, mushrooms, green peppers, onions. For a Large 14” Size, add $5.00.Mini 6” Cheese Pizza 3.99

PASTAServed with salad and garlic bread.Spaghetti Marinara 8.99Fettuccine Alfredo 9.99Add Chicken $2.00. Add Shrimp $4.00.Fettuccine Carbonara 9.99Add Smoked Salmon $4.00. Add Shrimp Scampi $5.00.Linguine with Creamy Marinara 9.99Cajun-Style Linguine 9.99Add Shrimp $4.00.Linguine & Baby Clam Sauce 12.99Prepared with Red or White sauce.

SPECIALTIESServed with two sides: Baked Potato, Baked Beans, Corn On The Cob, Macaroni & Cheese, Fruit, Coleslaw, or Chicago Fries. Includes cornbread. Add a Green Salad $1.49.

BBQ Baby Back Half Rack 16.99 Full Rack 22.99Pork Ribs The prime of pork ribs: the leanest and finest quality of all the ribs. BBQ Beef Back Ribs Regular 15.99 Large 19.99Slow-cooked Chicago-style with an original sauce.

TASTY COMBOSServed with two sides: Baked Potato, Baked Beans, Corn On The Cob, Macaroni & Cheese, Fruit, Coleslaw, or Chicago Fries. Includes cornbread. Add a Green Salad $1.49.The Rib Combo 21.99Baby back pork ribs and beef back ribs. Chicken & Ribs 15.99Baby Back Pork or Beef Back ribs with a quarter chicken. Chicken Breast & Ribs 16.99Baby Back Pork or Beef Back ribs with a boneless, skinless chicken breast. Chicago Wings & Ribs 15.99Baby Back Pork or Beef Back ribs. Shrimp & Ribs 18.99Baby Back Pork or Beef Back ribs with Grilled or Deep-Fried shrimp. Shrimp & Chicken 17.49Grilled or Deep-Fried shrimp with a quarter chicken. Shrimp & Chicken Breast 17.99Grilled or Deep-Fried shrimp with a boneless, skinless chicken breast.

17To Order Call: (714) 872-5300

OTHER FAVORITESServed with two sides: Baked Potato, Baked Beans, Corn On The Cob, Macaroni & Cheese, Fruit, Coleslaw, or Chicago Fries. Includes cornbread. Add a Green Salad $1.49.Barbequed Chicken 11.99A moist and tender half chicken. Barbequed Chicken Breast 12.99A tender, boneless skinless breast. Crispy Chicken Breast 12.99A tender, boneless, skinless breast deep-fried in a special batter.Chicago Chicken Wings 11.99A big portion of a house specialty. Barbequed New York Strip Steak 16.99A tender 12 oz. strip barbequed with an original sauce.

SEAFOODServed with two sides: Baked Potato, Baked Beans, Corn On The Cob, Macaroni & Cheese, Fruit, Coleslaw, or Chicago Fries. Includes cornbread. Add a Green Salad $1.49.Grilled Shrimp 19.99Grilled with an original barbeque sauce. Deep-Fried Shrimp 19.99Deep-fried in a special batter. Grilled Fish 14.99Halibut, Swordfish, or Salmon

FEASTSServes up to four people.World Famous Chicago Feast 46.99Baby back pork ribs, beef back ribs, chicken, Chicago wings, shrimp, fries, fruit, beans, corn on the cob, onion rings, coleslaw, and cornbread.Feast For Four 44.99One whole chicken, one full rack of baby back ribs, four sides, and cornbread.

A LA CARTEBBQ Baby Back Pork Ribs A La Carte Half Rack 12.99 Full Rack 20.99BBQ Beef Back Ribs A La Carte Regular 11.99 Large 17.99BBQ Chicken A La Carte Half 5.99 Whole 9.99BBQ Chicken Breast A La Carte 6.99A boneless, skinless breast.Bucket of Chicago Wings A La Carte 9.99Grilled Shrimp A La Carte 16.99Deep-Fried Shrimp A La Carte 16.99Chicago’s Famous BBQ Sauce 6 oz 0.50 Half Pint 1.50 Pint 2.99 Quart 4.99Half Pan Cornbread 5.99

DESSERTSThe Windy City Sundae 3.49Vanilla or Chocolate ice cream with whipped cream, nuts, a cherry, and Hot Fudge or Strawberry topping.Chicago-Style Cheesecake 3.49With choice of topping.Lake Michigan Mud Pie 4.99A house specialty. Perfect to share.

CATERING MENU CATERING TRAYSServes 8-12 people.Catering Caesar Salad 14.99Catering Garden Salad 14.99Catering Pasta Marinara 25.00Spaghetti, Rigatoni, Linguine, or Fettuccine.Catering Lasagna 30.00Prepared Marinara or Meat sauce.Catering Chicken Fettuccine Alfredo 35.00Catering Linguine with Clam Sauce 35.00Prepared with Red or White sauce.

CATERING ENTRÉESServed with House or Caesar salad and Cornbread or Garlic Bread. Priced per person. Ten person minimum.Catering Quarter BBQ Chicken 6.99Catering Half BBQ Chicken 7.99Catering Spaghetti Marinara 5.99Catering Pasta with Creamy Marinara Sauce 6.99Spaghetti, Rigatoni, Linguine, or Fettuccine.Quarter Baby Back Rack & Quarter Chicken 9.25Catering Quarter BBQ Chicken & Pasta 7.99Spaghetti, Rigatoni, Linguine, or Fettuccine with Marinara or Alfredo sauce.Catering Chicago-Style BBQ Chicken Wings 6.99Six wings per person.Catering St. Louis BBQ Ribs 16.99One full rack (10 pieces) per person.

CATERING PACKAGESCatering Family Value Pack 32.99Includes half rack of baby back ribs, one whole barbeque chicken, large Caesar salad, cornbread, and Spaghetti Marinara or Large Pepperoni Pizza. Serves 4-6 people.Catering Chi-Town BBQ Special 39.99Includes eight baby back ribs, six beef back ribs, one whole chicken, one pint of baked beans, one pint of coleslaw, and lots of barbeque sauce. Serves 2-4 people.Catering Chicago Party Pack 64.99Includes 16 baby back ribs, 12 beef back ribs, two whole chickens, one quart of baked beans, one quart of coleslaw, and lots of barbeque sauce. Serves 4-6 people.Catering Windy City Picnic 129.99Includes 32 baby back ribs, 24 beef back ribs, four whole chickens, two quarts of baked beans, two quarts of coleslaw, and lots of barbeque sauce. Serves 8-12 people.Catering Piggie Pack 79.99Includes baby back ribs, barbeque chicken, beef ribs, sliced roast beef, cornbread, barbeque beans, and coleslaw. Serves 6-8 people.Catering Hoggie Pack 99.99Includes baby back ribs, barbeque chicken, beef ribs, sliced roast beef, cornbread, barbeque beans, and coleslaw. Serves 9-12 people.Catering 100 Baby Back Ribs A La Carte 139.99Catering Ribs Bucket 26.95Includes 21 baby back ribs and cornbread. Add Coleslaw & Barbeque Baked Beans $3.00.Catering Chicken Bucket 12.99Includes 12 pieces with cornbread. Add Coleslaw & Barbeque Beans $4.00.


PER INIZIAREAppetizers.Olives 5.75Castelveltrano, kalamata, and Cerignola Rosse olives imported mushrooms marinated in-house.Zucca Appetizer 8.75Homemade organic butternut squash ricotta ravioli, brown butter sage sauce.Gnocchi Fritti 8.25Pesto-filled potato dumplings lightly fried. Served with pomodoro sauce.Scampi Capri 12.75Shrimp scampi sautéed with garlic, chili flakes, tomatoes, and lobster reduction sauce.Carpaccio 13.75Thin slices of cured filet mignon lightly drizzled with extra virgin olive oil, fresh lemon, capers, and shaved Parmigiano; topped with baby arugula.Bella Mia 15.50Homemade meatballs in ragu topped with burrata. Served with focaccetta.Vongole 13.75Manila clams sautéed in a light garlic tomato white wine sauce.Minestrone Soup 5.00Fresh garden vegetable soup. Prepared daily.Calamari Fritti 10.50Tender crispy fried calamari served with a side of arrabbiata sauce.Fritto Misto 14.75Golden fried shrimp, calamari, and zucchini served with a side of arrabbiata sauce.

DAL GIARDINOSalads. Add Chicken $5.50. Add Shrimp $1.95 per piece.Add Salmon $6.50.Fragole Salad 9.25Organic baby mixed greens, roasted golden yellowbeets, strawberries, caramelized walnuts, strawberryred wine vinaigrette.Della Casa Salad 7.50Organic baby mixed greens, tomatoes, mushrooms, shredded carrots, Italian herb vinaigrette, shaved Parmigiano.

DAL GIARDINOSalads. Add Chicken $5.50. Add Shrimp $1.95 per piece.Add Salmon $6.50. Side Della Casa Salad 4.75Organic baby mixed greens, tomatoes,mushrooms, shredded carrots, Italian herb vinaigrette, shaved Parmigiano.Caprese Salad 10.75Ripe Roma tomatoes, fresh buffalo mozzarella, kalamata olives, fresh basil, extra virgin olive oil.Pere E Gorgonzola Salad 9.50Organic baby mixed greens, organic pears, Gorgonzola dolce, caramelized walnuts, raspberry vinaigrette.Heirloom Burrata Salad 14.75Heirloom tomato carpaccio, arugula, Castelvetrano olives, fresh burrata.Julius Caesar Salad 8.00An original Caesar salad recipe with Parmigiano garlic crostini and shaved Pecorino cheese.Side Julius Caesar Salad 4.75An original Caesar salad recipe with Parmigiano garlic crostini and shaved Pecorino cheese.

PIZZEPizza Piccante 15.50Mild spicy Italian sausage, spicy salami, smoked mozzarella, arrabbiata sauce.Margherita Pizza 14.00Homemade tomato sauce, mozzarella, fresh basil, and extra virgin olive oil.Salsicce Pizza 15.50Italian sausage, sautéed mushrooms, mozzarella, tomato sauce.

PRIMIFor Whole Wheat Pasta, add $1.50. For Gluten-Free Pasta, add $2.50.Ravioli Leggeri 13.75Spinach and ricotta ravioli in a light tomato basil sauce.Spaghetti Con Polpette 15.50Spaghetti, homemade meatballs, spicy tomato sauce.Penne Funghi E Salsicce 15.50Italian sausage and mushrooms in a porcini and arugula cream sauce.Lasagna Napoletane 15.50An original recipe with ricotta cheese, mini meatballs, ragu, mozzarella, and basil.Linguine Pescatore 19.50Mussels, clams, calamari, and shrimp sautéed in garlic white wine tomato sauce. Also available in white wine sauce only.Tortellini Prosciutto 14.50Meat tortellini, prosciutto, sage cream sauce.Livornese 22.50Fresh fish, scallop, shrimp, and white wine oregano tomato sauce over linguini pasta.

19To Order Call: (714) 872-5300

PRIMIFor Whole Wheat Pasta, add $1.50. For Gluten-Free Pasta, add $2.50.Conchiglie Gamberi E Asparagi 16.50Seashell pasta with shrimp and asparagus tossed in light lobster cream sauce.Rigatoni Tuscany 15.50Grilled chicken and sun-dried tomatoes with mushroom cream sauce.Spaghetti Vegetariani 13.50Whole wheat spaghetti with fresh vegetables sautéed in tomatoes, extra virgin olive oil, garlic, and basil.Fettuccine Alfredo 12.50Homemade fettuccine noodles tossed in Parmesan cream sauce. Add Chicken $5.50. Add Shrimp $1.95 per piece.Penne Norma 14.50Penne pasta, sautéed eggplant, smoked mozzarella tomato basil sauce.Risotto Gamberi E Asparagi 16.50Arborio rice with shrimp and asparagus in a lobster reduction wine sauce.

PASTE FRESHESpecialty fresh pasta.Zucca Entrée 17.75Homemade organic butternut squash ricotta ravioli with brown butter sage sauce.Pappardelle Al Sugo D’Agnello 20.50Ribbon-shaped pasta, slow-cooked braised lamb shoulder, shaved ricotta salata.Ravioletti 16.50Homemade meat ravioli with bolognese sauce; topped with Pecorino cheese.Radiatore Con Pancetta 16.50Homemade spinach radiatore pasta, Italian smoked pancetta, red onions, wild mushrooms, and Sicilian Marsala cream sauce.Ravioli D’Argosta 23.50Ravioli stuffed with chunks of lobster, fennel, and sherry reduction in a vodka cream sauce.Tortelli Di Carne 19.50Tortelloni stuffed with braised short rib in a walnut porcini cream sauce.Tortellini Di Pollo 15.50Rosemary chicken-stuffed tortellini served with green onion, shallots, and tomato vodka cream sauce.Paccheri Con Salmone 19.50Homemade sun-dried tomato-infused paccheri pasta, fresh salmon, and shallots sautéed in a tomato vodka cream sauce.Gnocchi Alla Sorrentina 15.50Homemade potato dumplings in a pomodoro, garlic, and fresh basil sauce; topped with fresh mozzarella.

SECONDIPollo Marsala 18.50Two pan-roasted chicken breasts with portobello mushrooms and Sicilian Marsala wine sauce. Served with sautéed spinach and rosemary potatoes.Salmone Ai Ferri 19.50Fresh salmon filet grilled and topped with rosemary Meyer lemon sauce. Served with spinach.

SIDESSautéed Spinach 6.00Roasted Rosemary Potatoes 5.00Sautéed Broccoli 5.00Brussels Sprouts 7.00Garlic, pancetta, sage butter.Bella’s Meatballs 3.00Priced per meatball.

CATERING MENU CATERINGHalf Tray serves 6-8 people. Full Tray serves 12-14 people. Half FullCatering Julius Caesar Salad 32.00 62.00An original Caesar salad recipe with Parmigiano garlic crostini and shaved Pecorino cheese. Catering Della Casa Salad 32.00 62.00Organic baby mixed greens, tomatoes, mushrooms, carrots, Italian herb vinaigrette, and shaved Parmigiano. Catering Caprese Salad 50.00 84.00Fresh mozzarella, ripe Roma tomatoes, basil, kalamata olives, and organic olive oil. Catering Pasta 57.00 97.00Penne, Farfalle, Rigatoni, or Conchiglie with Alfredo, Vodka Tomato Cream, Arrabbiata, or Marinara sauce. Catering Lasagna Napoletane 67.00 144.00Layers of pasta, ricotta cheese, mini meatballs, ragu, mozzarella, basil.Catering Conchiglie Con Gamberi 82.00 144.00E AsparagiSeashell pasta with shrimp, asparagus, and a light lobster cream sauce. Catering Pollo Marsala 72.00 137.00Pan-roasted chicken, portobello mushrooms, and Sicilian Marsala wine.Catering Pollo Piccata 72.00 137.00Chicken breasts, lemon, capers, white wine sauce. Catering Rosemary Roasted Potatoes 25.00Catering Assorted Grilled Vegetables 36.00Catering Half Tray of Mini Meatballs 47.00Catering Tiramisu 60.00Serves 10-12 people.Catering Cannoli 24.00Serves 10-12 people.Catering Cookies 20.00Includes 24 cookies.


CUSTOMER REWARDS



CATERING BREAKFASTPriced per person unless specified otherwise. 6 person minimum.Catering Chick-Fil-A Chicken Biscuit A La Carte 2.80(Cal. 440)Catering Bacon Biscuit A La Carte 2.45(Cal. 350)Catering Sausage Biscuit A La Carte 2.45(Cal. 590)Catering Buttered Biscuit A La Carte 1.20(Cal. 310)Catering Spicy Chicken Biscuit A La Carte 3.00(Cal. 450)Catering Chicken, Egg & Cheese Sunflower Bagel 4.45Multigrain bagel. (Cal. 480)Catering Plain Bagel 1.70(Cal. 220) Add Cream Cheese (Cal. 80) $0.60.Catering Yogurt Parfait 3.20Harvest Nut Granola or Chocolate Cookie Crumbs. (Cal. 280-350)Catering Multigrain Oatmeal 3.55(Cal. 140-290)

Catering Chick-Fil-A Chick-N-Minis Tray Twenty Minis 19.50 Forty Minis 37.00(Cal. 93 per mini)

Catering Cinnamon Cluster A La Carte 2.50(Cal. 430)

CATERING CHICK-FIL-A TRAYSCatering Chick-Fil-A Nuggets Tray 64 Nuggets 32.50 120 Nuggets 58.00200 Nuggets 94.50 (Cal. 34 per nugget)

Catering Chick-Fil-A Chick-N-Strips Tray24 Strips 32.50 44 Strips 58.00 75 Strips 94.50 (Cal. 120 per strip)

Catering Cool Wrap TraySix Wrap Halves 31.50 Ten Wrap Halves 50.00(Cal. 170 per half wrap)

Catering Chick-Fil-A Chicken Salad Sandwich 18 Sandwich Thirds 37.00 36 Sandwich Thirds 68.50 48 Sandwich Thirds 88.50 (Cal. 160 per sandwich third)

Catering Cool Wraps & Chicken Salad SandwichesFour Wrap Halves & Six Sandwich Thirds 31.50Eight Wrap Halves & Twelve Sandwich Thirds 56.50Ten Wrap Halves & Eighteen Sandwich Halves 75.50(Cal. 170 per wrap half; cal. 160 per sandwich third)

CATERING PACKAGED MEALSPriced per person. 6 person minimum.Catering Chick-Fil-A Chicken Sandwich A La Carte 4.10(Cal. 440)Catering Chick-Fil-A Chicken Sandwich Meal With Chips & Cookie (Cal. 880-920) 7.35With Chips, Coleslaw & Cookie (Cal. 1240-1280) 9.55With Chips, Fruit Cup & Cookie (Cal. 940-980) 10.55Catering Spicy Chicken Sandwich A La Carte 4.50(Cal. 490)Catering Spicy Chicken Sandwich Meal With Chips & Cookie (Cal. 930-970) 7.75 With Chips, Coleslaw & Cookie (Cal. 1290-1300) 9.95With Chips, Fruit Cup & Cookie (Cal. 990-1020) 10.95Catering Grilled Chicken Cool Wrap A La Carte 7.10(Cal. 340)Catering Grilled Chicken Cool Wrap Meal With Chips & Cookie (Cal. 780-820) 10.35With Chips, Coleslaw & Cookie (Cal. 1140-1180) 12.55 With Chips, Fruit Cup & Cookie (Cal. 840-880) 13.55Catering Chicken Salad Sandwich A La Carte 5.25(Cal. 470)Catering Chicken Salad Sandwich Meal With Chips & Cookie (Cal. 910-950) 8.50 With Chips, Coleslaw & Cookie (Cal. 1270-1310) 10.70With Chips, Fruit Cup & Cookie (Cal. 970-1010) 11.70

CATERING SIDE ITEMSPriced per person unless specified otherwise. 6 person minimum.Catering Grilled Market Salad 9.85(Cal. 190-340)Catering Medium Chick-Fil-A Chicken Salad 4.20(Cal. 320)Catering Large Chick-Fil-A Chicken Salad 6.80(Cal. 540)Catering Tray of Chick-Fil-A Chicken Salad 22.00(Cal. 320 per 5 oz.) Serves six people.Catering Fruit Cup Small (Cal. 45) 2.35Medium (Cal. 50) 3.20Large (Cal. 70) 4.30Catering Coleslaw Medium (Cal. 360) 2.20Large (Cal. 580) 2.85Catering Coleslaw Tray 9.50(Cal. 360 per 5 oz.) Serves six people.Catering Side Salad 3.80(Cal. 80-160) Catering Classic Chips 1.70(Cal. 160)Catering Baked Chips 1.70(Cal. 120)

CATERING DESSERTSPriced per cookie unless specified otherwise. 6 cookies minimum.Catering Chocolate Chunk Cookie 1.55(Cal. 330) Priced per cookie.

Catering Chocolate Chunk Cookie Tray Dozen 20.50 Two Dozen 39.50(Cal. 330 per cookie)

CATERING MENU

21To Order Call: (714) 872-5300

ANTIPASTI Small LargeBruschetta 15.99 n/aToasted Italian loaf brushed with garlic-Infused olive oil, topped with fresh diced tomatoes, basil, and Parmesan cheese. (Cal. 383 per serving) Artichoke Florentine Dip 12.99 n/aArtichokes, spinach, and Roma tomatoes baked in a creamy mozzarella and provolone sauce. Served with Parmesan crostini.Cheesy Bread Florentine 13.99 16.99Parmesan, mozzarella, and provolone cheeses with spinach, Roma tomatoes, Alfredo sauce, and garlic; melted on top of house-baked Italian bread. (Cal. 158 per serving) Fried Calamari 13.99 19.99Tender pieces of calamari coated in zesty breading, fried to golden perfection, and served with spicy marinara sauce. (Cal. 170-177 per serving) Fried Mozzarella 11.99 16.99Hand-breaded mozzarella fried golden brown and served on a bed of homemade marinara. (Cal. 165-167 per person) Mozzarella Caprese 12.99 18.99Tomatoes and mozzarella drizzled with olive oil and topped with basil. (Cal. 329 per person) Stuffed Mushrooms 14.99 n/aMushrooms stuffed with prosciutto and cheese; served with pesto cream sauce. (Cal. 111 per serving)Garlic Bread 6.99 n/aBuca’s italian loaf brushed with garlic-infused olive oil, then baked with Parmesan cheese and lots of fresh garlic. (Cal. 116 per serving)

INSALATEChopped Antipasto Salad 14.99 20.99Diced pepperoni, red onions, peperoncini peppers, cucumbers, Roma tomatoes, provolone, feta, and Gorgonzola with mixed lettuce in Italian vinaigrette. (Cal. 334-341 per serving) Apple Gorgonzola Salad 14.99 20.99Granny Smith apples, spiced walnuts, dried cranberries, and Gorgonzola cheese tossed with mixed lettuce in Buca’s signature Italian vinaigrette. (Cal. 451 per serving) Di Beppo 1893 Salad 14.99 20.99Pepperoni, salami, provolone cheese, feta cheese, mixed greens, Roma tomato wedges, red onions, cucumbers, red and yellow roasted peppers, peperoncini peppers, kalamata and green olives, and Buca’s signature Italian vinaigrette.

INSALATE Small LargeMixed Green Salad 11.99 18.99A fresh lettuce blend tossed with Buca’s signature Italian vinaigrette, red onions, peperoncini peppers, and black and green olives. (Cal. 152-159 per serving) Add Prosciutto and Gorgonzola (Cal. 131-158) $2.00. Caesar Salad 12.99 19.99Fresh, crisp romaine lettuce with Buca’s Caesar salad dressing and roasted garlic croutons; topped with Parmesan cheese. (Cal. 160 per serving)

PIZZAS Pepperoni Pizza 17.99 24.99Large slices of pepperoni on top of mozzarella and provolone cheeses and Buca’s authentic pizza sauce. (Cal. 567 per serving) Supremo Italiano Pizza 18.99 25.99Spicy Italian sausage, pepperoni, bell peppers, and onions with mozzarella, provolone, and meat sauce. (Cal. 742-744 per serving) Margherita Pizza 14.99 20.99Fresh mozzarella cheese, aromatic basil, and Buca’s authentic pizza sauce top this simple, yet classic favorite. (Cal. 250 per serving) Veggie Pizza 16.99 23.99Eggplant, broccoli, bell peppers, mushrooms, onions, mozzarella, and provolone with authentic pizza sauce. (Cal. 613 per serving) Pizza Con Formaggio 14.99 20.99Mozzarella and Buca’s authentic pizza sauce. (Cal. 450 per serving)Four-Cheese Pizza 14.99 20.99A white pizza featuring Parmesan, ricotta, mozzarella, and provolone. (Cal. 448 per serving)

BAKED PASTA SPECIALTIESLasagna 19.99 29.99Nine towering layers of lasagna noodles stuffed with a savory combination of ricotta, mozzarella, provolone, and Parmesan cheeses with plenty of chunky homemade meat sauce. (Cal. 347 per serving) Baked Rigatoni 19.99 29.99Buca’s rich meat sauce and spicy Italian sausage tossed with imported Italian rigatoni and lots of mozzarella; topped with Parmesan and dollops of ricotta cheese then baked to golden perfection. (Cal. 518 per serving) Stuffed Shells 18.99 28.99Spicy Italian sausage, spinach, and ricotta and Parmesan cheeses; crowned with creamy Alfredo sauce on a bed of marinara. (Cal. 398 per serving) Chicken Cannelloni 18.99 28.99Pasta tubes stuffed with chicken, spinach, ricotta, and mozzarella with a hint of lemon zest and nutmeg; baked on a bed of rosa sauce. (Cal. 330-367 per serving) Baked Ziti 18.99 28.99Cheese Manicotti 17.99 27.99Pasta tubes stuffed with a rich blend of ricotta, mozzarella, and Parmesan cheeses; topped with creamy Alfredo sauce on a bed of homemade marinara sauce. (Cal. 320-370 per serving) Quattro Al Forno 19.99 29.99Cheese manicotti, chicken cannelloni, cheese ravioli, and stuffed shells. (Cal. 404-419 per serving)

Buca small serves 2-3 people. Buca large serves 4-6 people.Complete menu is available online at www.LAbite.com


TRADITIONAL PASTA Small LargeRavioli with Meat Sauce 19.99 29.99Savory homemade meat sauce with 100% premium ground beef with mozzarella, provolone, ricotta, and Parmesan cheeses. (Cal. 340-349 per serving) Ravioli Al Pomodoro 16.99 26.99Ravioli stuffed with the classic combination of mozzarella, provolone, ricotta, and Parmesan cheeses, and served with homemade marinara sauce. (Cal. 318 per serving) Fettuccine Alfredo 14.99 24.99Imported Italian egg fettuccine tossed in Buca’s creamy Alfredo sauce. (Cal. 606-839 per serving) Spaghetti with Meatballs 19.99 29.99Buca’s famous half-pound, mouthwatering meatballs smothered in homemade marinara sauce on a bed of imported Italian spaghetti. (Cal. 717-916 per serving) Spaghetti with Meat Sauce 15.99 25.99Savory homemade meat sauce made with 100% premium ground beef served on a bed of imported Italian spaghetti. (Cal. 380-398 per serving) Spaghetti Marinara 13.99 20.99Buca’s homemade marinara sauce served on a bed of imported Italian spaghetti. (Cal. 326-394 per serving)

SPECIALTY PASTAPenne San Remo 20.99 30.99Chicken breast, artichoke hearts, sun-dried tomatoes, and peas in a white wine cream sauce. (Cal. 655 per serving) Chicken Carbonara 20.99 30.99Chicken breast, prosciutto, garlic, and peas in Alfredo sauce. (Cal. 969-1008 per serving) Spicy Chicken Rigatoni 20.99 30.99Chicken breast, garlic, crushed red pepper, peas, and spicy rosa sauce. (Cal. 680-719) Fettuccine Supremo 21.99 31.99Chicken breast, broccoli, red bell peppers, creamy Alfredo sauce. (Cal. 734 per serving) Penne Basilica 20.99 30.99Chicken breast and broccoli in pesto cream sauce. (Cal. 669 per serving) Chicken & Sausage Ziti 20.99 30.99Chicken breast, mild Italian sausage, red onions, spinach, Roma tomatoes, garlic cream sauce. (Cal. 751 per serving) Penne Arrabbiata 19.99 29.99Spicy Italian sausage and crushed red pepper in zesty marinara. (Cal. 585-640) Shrimp Florentine 23.99 33.99Garlic, shrimp, Roma tomatoes, and spinach with linguine in a garlic butter sauce.

SPECIALTY PASTA Small LargeLinguine Frutti Di Mare 23.99 33.99Shrimp, baby clams, mussels, and calamari tossed with spicy red clam sauce. (Cal. 748-827) Shrimp Fra Diavlo 23.99 33.99Shrimp and a spicy rosa sauce with penne pasta. (Cal. 648-687) Penne Ala Vodka 19.99 29.99Sautéed garlic, diced Roma tomatoes, and crushed red pepper tossed in a creamy vodka rosa sauce.Macaroni Rosa 20.99 30.99Chicken breast, cavatappi pasta, broccoli, mushrooms, and peas in rosa sauce.

ENTRÉESChicken Parmigiana 20.99 30.99Breaded and sautéed chicken breasts topped with marinara and mozzarella, then baked to golden perfection. (Cal. 203-312 per serving) Chicken Limone 21.99 31.99Chicken breasts lightly sautéed and topped with lemon butter sauce and capers. (Cal. 339-408 per serving) Chicken Saltimbocca 22.99 32.99Sautéed chicken layered with fresh sage and prosciutto; topped with artichoke hearts, lemon butter sauce, and capers. (Cal. 375-450 per serving) Prosciutto-Stuffed Chicken 23.99 33.99Stuffed with mozzarella and prosciutto, served with marinara and pesto cream sauces. (Cal. 324-439 per serving) Chicken Glorioso 22.99 32.99White wine, Alfredo sauce, artichokes, and sun-dried tomatoes. Veal Parmigiana 25.99 35.99Breaded and sautéed veal scalloppini topped with prosciutto, marinara, and mozzarella, then baked to golden perfection. (Cal. 198-287 per serving) Veal Saltimbocca 25.99 35.99Sage, prosciutto, artichoke hearts, lemon butter sauce, lemon, and capers. (Cal. 361-491 per serving) Chianti-Braised Short Ribs 28.99 39.99A tomato-based reduction sauce made with Buca label Chianti. (Cal. 424-566) Salmon Sorrento 27.99 37.99Lemon butter sauce, tomatoes, and capers. Eggplant Parmigiana 18.99 28.99Breaded and fried eggplant slices topped with marinara, fresh tomatoes, basil, and mozzarella, then baked to golden perfection. (Cal. 365-482) Veal Marsala 25.99 35.99Chicken Marsala 23.99 33.99Sautéed chicken breasts and fresh mushrooms in a sweet Marsala wine reduction. (Cal. 364-406 per serving)

MEALSFamiglia Meal 59.99Choice of a Mixed Green or Caesar salad with Baked Ziti, Baked Rigatoni, Penne Alla Vodka, or Spicy Chicken Rigatoni. Includes freshly baked house bread. Served with Chocolate Chip Cannoli or Tiramisu. Serves 4 people.

Buca small serves 2-3 people. Buca large serves 4-6 people.Complete menu is available online at www.LAbite.com

23To Order Call: (714) 872-5300

CATERING INSALATE Half FullChopped Antipasto Salad 38.99 71.99Apple Gorgonzola Salad 38.99 71.99Mozzarella Caprese Salad 41.99 79.99Mixed Green Salad 32.99 59.99Caesar Salad 32.99 59.99

CATERING PASTASpicy Chicken Rigatoni 49.99 89.99Penne San Remo 49.99 89.99Shrimp Fra Diavolo 52.99 92.99Shrimp Florentine 52.99 92.99Spaghetti with Meat Sauce 37.99 74.99Fettuccine Supremo 49.99 89.99Macaroni Rosa 49.99 89.99Fettuccine Alfredo 37.99 74.99Chicken & Sausage Ziti 49.99 89.99Ravioli Al Pomodoro 37.99 74.99Penne Arrabbiata 47.99 89.99Spaghetti Marinara 32.99 59.99Penne Basilica 49.99 89.99Penne Ala Vodka 46.99 86.99Linguine Frutti Di Mare 58.99 98.99Macaroni & Cheese 46.99 86.99

CATERING BAKED PASTALasagna 64.99 119.99A 24 hour notice is required.Baked Rigatoni 47.99 86.99Chicken Cannelloni 47.99 86.99Baked Ziti 45.99 83.99Cheese Manicotti 45.99 83.99

CATERING ENTRÉESProsciutto-Stuffed Chicken 65.99 125.99Chicken Marsala 65.99 125.99Chicken Limome 59.99 115.99Veal Saltimbocca 77.99 145.99Eggplant Parmigiana 59.99 115.99Chicken Saltimbocca 65.99 125.99Chicken Parmigiana 57.99 115.99Chicken Glorioso 65.99 125.99Salmon Sorrento 77.99 145.99

CATERING SIDE DISHESItalian Broccoli Romano 17.99 29.99Green Beans 17.99 29.99Rosemary Potatoes 17.99 29.99

CATERING DESSERTSTiramisu 49.99 n/aA 24 hour notice is required.

CATERING MENU Half Pan serves 8-10 people. Full Pan serves 18-20 people. Please see regular menu for item descriptions.

MEALSDeluxe Famiglia Meal 79.99A Caesar, Chopped Antipasto, or Apple Gorgonzola salad with Spaghetti Marinara, Spaghetti & Meat Sauce, Baked Ziti, Baked Rigatoni, Penne Alla Vodka, or Spicy Chicken Rigatoni. Includes chicken Parmigiana or Limone and freshly baked house bread. Served with Chocolate Chip Cannoli or Tiramisu. Serves 4 people.

SIDE DISHESSide Rosemary Potatoes 8.99Italian Broccoli Romano 8.99With garlic, crushed red pepper, and Parmesan cheese. (Cal. 85-92 per serving) Green Beans 9.00Crisp green beans sautéed in olive oil and fresh lemon juice. (Cal. 91 per serving) Italian Sausage & Peppers 8.99Mild or Spicy Italian sausage sautéed with green and red peppers and onions. (Cal. 1918)Italian Sausage 6.99Two Mild or Spicy Italian sausage links served with marinara sauce. (Cal. 684)Side of Spaghetti Marinara 6.99Buca’s homemade marinara sauce served on a bed of imported Italian spaghetti. (Cal. 685)Side of Fettuccine Alfredo 7.99Classic favorite featuring imported Italian egg fettuccine tossed in Buca’s creamy Alfredo sauce. (Cal. 946) Meatballs Buca’s famous half-pound, mouthwatering meatball made with 100% premium ground beef; served with marinara sauce. One $5.99. Three $14.99. (Cal. 818-2454)

DESSERTSTiramisu 12.95Buca’s powerfully flavored tiramisu features homemade ladyfingers soaked in dark rum and espresso, layered with sweetened mascarpone cheese, and topped with cocoa and crumbled hazelnut biscotti. (Cal. 343 per serving)Double Dark Chocolate Cake 13.95Moist dark chocolate cake with layers of rich chocolate frosting on top of Buca’s sinful chocolate Sambuca sauce. (Cal. 300 per serving)Homemade Cheesecake 12.95Topped with a sweet raspberry hazelnut sauce and sprinkled with toasted hazelnuts. (Cal. 323 per serving)Chocolate Chip Cannoli 10.95Three crispy shells stuffed to order with a sweet, cannoli cream filling mixed with chocolate chips; served over a drizzle of Buca’s chocolate Sambuca sauce. (Cal. 714 per serving)Apple Crostata 12.95Delicious apples baked in a flaky crust with crunchy almond topping; served with vanilla bean gelato and warm caramel sauce. (Cal. 343)Italian Crème Cake 13.95Celebration Cake Wedge 9.95(Cal. 183 per serving)Dolce Platter 29.95Tiramisu, double dark chocolate cake, homemade cheesecake, and apple crostata. (Cal. 512 per serving) Ideal for six or more people.


ANTOJITOSAppetizers.Mexican Shrimp Cocktail 13.75Fresh shrimp marinated in a chunky Mexican salsa with avocado and lime.Guacamole Olé 10.95Avocado, tomato, onions, cilantro, garlic, and lime.Mexican Pizza 8.25Crispy flour tortilla with beans, salsa ranchera, melted cheese, and Chicken or Beef.Nachos Ranchera 8.25With ranchera salsa, beans, and melted cheese blend.Nachos Especial 9.95Prepared with Beef or Chicken; topped with guacamole and sour cream.Quesadilla 7.75Grande quesadilla filled with a blend of melted cheeses.

SALADSTostada Salad 10.95On a corn tortilla with beans, lettuce, pico de gallo, cheese, guacamole, sour cream, and Shredded Beef, Chicken, or Carnitas.Grande Taco Salad 12.95A flaky flour tortilla filled with fresh lettuce, beans, and Shredded Beef, Chicken, or Carnitas.Ceviche Salad 14.25Fresh diced Shrimp or Fish marinated in a garlic-lime sauce mixed with pico de gallo on lettuce and a crispy corn tortilla.Fresco-Style Salad 9.85Azteca Chicken Salad 11.50Charbroiled chicken breast strips, black beans, crispy greens, tortilla strips, cilantro lime dressing.Guacamole Salad 9.85Guacamole, refried beans, lettuce, salsa fresca, and cheese on a crispy corn tortilla.Cilantro Lime Chicken Salad 10.95Charbroiled chicken breast on a bed of greens with celery, cucumber, and cilantro dressing.

BURRITOSBean & Cheese Burrito 5.50Beef & Bean Burrito 6.50Chicken & Rice Burrito 6.50Grilled Veggie & Rice Burrito 6.50Asada & Bean Burrito 7.65Chile Verde & Bean Burrito 7.65Carnitas & Bean Burrito 7.65Grilled Fish & Rice Burrito 10.95Grilled Shrimp & Rice Burrito 10.95

RANCHITO CREATIONSMexican Pizza 10.95Crispy flour tortilla with beans, salsa ranchera, melted cheese, shredded Beef or Chicken, sour cream, and guacamole.Pepe’s Special 16.45Tender asada strips over grilled onions accented with Mama Avila’s chile negro. Served with rice, beans, and handmade corn tortillas.Chile Verde 12.65Chunks of pork marinated and sautéed in a light sauce with bell pepper and onion. Served with tortillas.Quesadilla Cuernavaca 13.75A large flour tortilla filled with charbroiled chicken, cheese, and Ortega chilies; finished with a touch of tomatillo sauce.Pollo Cuernavaca 16.50Charbroiled chicken with fire-roasted Ortega chile strips, grilled onion, and green tomatillo salsa. Served with rice, beans, and handmade corn tortillas.

BOTANA PLATTERSIncludes sliced avocado, fresh tomatoes, onions, jalapeños, pico de gallo, sliced limes, and warm tortillas to make your own tacos. Served with rice and beans.Charbroiled Chicken Botana 17.50Carne Asada Strips Botana 17.50Botana De Carnitas 17.50Chunks of pork marinated in lemon and garlic, then grilled to perfection.Shrimp Botana 17.50Large Mazatlan-size shrimp sautéed in a garlic-butter sauce.

FAVORITOSServed with chips and salsa.Cheese Quesadilla Avila 10.75A large quesadilla filled with melted cheese. Add Chicken or Beef $2.20. Add Grilled Shrimp $4.10.Chingolingas 10.95Crisp tortilla pastry stuffed with chicken and Rice or Beans.Aztecan Burrito 10.95A large burrito stuffed with shredded Chicken or Beef and beans; smothered with salsa ranchera and blended cheeses. Served with sour cream and guacamole.Fresco Burrito 10.95Filled with charbroiled Chicken or Carne Asada, shredded lettuce, salsa fresca, rice, guacamole, a blend of cheeses, and cilantro lime dressing.Mayan Treasure 10.99A chicken and rice burrito smothered in green tomatillo salsa, melted cheeses, and sour cream.Baja Bowl 11.99Mexican rice, fresco beans, salsa fresca, diced avocado, blended cheeses, and green tomatillo salsa. Served with warm tortillas.

FRESCOS COMBINACIONES ENTRÉESServed with fresco beans, fresh pico de gallo salsa, and a light cilantro-lime dressing.Pollo Delight Combo 14.25A charbroiled chicken taco and a chicken enchilada covered with traditional mild red sauce and cheese.Fresco Relleno & Taco Combo 14.85A fresh fire-roasted pasilla chile stuffed with grilled vegetables and cheese. Served with a charbroiled chicken taco.

25To Order Call: (714) 872-5300

FRESCOS COMBINACIONES ENTRÉESServed with fresco beans, fresh pico de gallo salsa, and a light cilantro-lime dressing.Pollo Asado 15.25Charbroiled chicken breast topped with a grilled Pasilla Chile Ranchera or Tomatillo salsa. Served with handmade tortillas.Enchiladas De Tomatillo 14.25Two shredded chicken enchiladas covered with a tangy tomatillo salsa and a blend of cheeses. Served with avocado slices.

TRADITIONAL COMBINATIONSServed with Mexican rice, beans, guacamole, and fresh handmade tortillas.Carnitas 16.25Chunks of lean pork marinated with lime and garlic; tender and juicy on the inside and slightly crispy outside. Served with chile negro salsa.Carne Asada 17.50Authentic Mexican-style charbroiled steak.Camarones Al Mojo De Ajo 18.45Large shrimp sautéed in garlic butter.Camarones A Diabla 18.45Large shrimp sautéed in spicy chile negro sauce.Camarones Ranchero-Style 18.45Large shrimp sautéed in a light tomato-based sauce with peppers and onion.Mixed Two-Item Combo 18.65Served with a medley of garden fresh vegetables.Mixed Three-Item Combo 19.75Served with a medley of garden fresh vegetables.Fresh Baja-Style Grilled Fish Soft Tacos 14.25Two soft tacos with rice, fresco beans, and salad.Ensenada Fish Tacos 16.50Two tacos deep-fried in a special batter until golden brown, wrapped in a tortilla, and topped with pico de gallo, cream sauce, cabbage, and a slice of lime.

COMBINATIONSServed with Mexican rice and beans.One-Item Combo 10.95Choose Enchilada, Taco, Burrito, Flautas, Tamale, Chile Relleno, or Taquitos. For Two Items, add $1.04.

A LA CARTESide of Mexican Rice & Beans 6.35Side of Mexican Rice 3.95Side of Refried or Black Beans 3.95Side Dinner Salad 3.95Side of Cheese 1.75Side of Handmade Corn Tortillas 1.35Side of Sour Cream 1.75Side of Pico De Gallo 1.75Side of Avocado Slices 3.95Equivalent to a half avocado.Side of Diced Avocado 2.99Side of Guacamole 2.99Tamale 6.50Taco A La Carte 4.75Shredded Beef or Chicken.Soft Taco A La Carte 4.95Charbroiled Chicken or Steak.

A LA CARTETraditional-Style Chile Relleno 6.85With salsa ranchera.Fresco-Style Chile Relleno 6.85An open poblano pepper with sautéed veggies and melted cheese.Taquitos 6.50Three taquitos served with guacamole.Cheese Enchilada A La Carte 4.65

CATERING MENU Catering Party Pack 63.75Includes ten small tacos, ten small burritos, ten beef flautas, ten chingolinga bites, a pint of salsa, a pint of guacamole, and a small bag of chips. Serves 10 people.Catering Dozen Chingoling Bites 16.50Crispy tortilla pastries filled with Chicken or Beef.Catering Dozen Small Crispy Tacos 16.50Shredded Beef or Chicken, lettuce, pico de gallo, and cheese.Catering Dozen Small Burritos 16.50Chicken or Beef.Catering Dozen Beef Flautas 16.50Catering Dozen Cheese Enchiladas 25.25Catering Aztecan Chicken Salad 27.50Charbroiled chicken marinated in cilantro lime dressing with black beans, corn, red and green pepper strips, and tortilla croutons. Serves 8-10 people.Catering Half Tray of Fajita Chicken or Steak Meat 27.50Meat only. Serves 7-8 people.Catering Full Tray of Fajita Chicken or Steak Meat 54.99Meat only. Serves 14-16 people.Catering Half Tray of Carnitas 36.25Meat only. Serves 7-8 people.Catering Full Tray of Carnitas 71.50Meat only. Serves 14-16 people.Catering Macarena Combo 11.99Includes Aztecan chicken salad, chingolinga bites, cheese enchilada, rice, beans, chips, and salsa. Priced per person. Eight person minimum.Catering Carnitas & Fajita Combo 14.25Carnitas with Chicken or Beef fajitas. Served with tortillas, lettuce, cheese, pico de gallo, cilantro, onion, chile negro, limes, and tomatillo salsa.Catering Sizzling Fajitas Tray 11.99Beef or Chicken fajitas served with cheese enchiladas, rice, beans, chips, and salsa. Priced per person. 8 person minimum.Catering Mexican Combo 10.99Two chingolinga bites, one cheese enchilada, a small burrito, rice, beans, chips, and salsa. Priced per person. Eight person minimum.Catering Sonora Bean Dip 17.50Layered platter of frijoles, guacamole, sour cream, cheese, pico de gallo, and black olives. Serves 10-15 people.Catering Pint of Salsa 3.50Catering ChipsSmall (Serves 8-10 People) 3.50Large (Serves 15-25 People) 6.50Catering Guacamole Pint 5.75 Quart 10.99


STARTERSTempura Lotus Chips 7.00With sea salt.Seaweed Salad 5.00Edamame Salad 5.00Chicken Satay Skewers 9.00Fried Wontons 9.00Ginger Potstickers 9.00Mushroom Calamari 9.00Seaweed Wraps 10.00Vietnamese Crêpe 9.00Sweet Potato Fries 6.00Served with hummus.Tangled Shrimp 10.00 Two Four Rolls RollsFish Filet Rolls 3.50 6.00Shredded Tofu Rolls 3.50 6.00Spring Rolls 3.50 6.00With peanut sauce. Eggless Egg Rolls 5.00 9.00

IN THE RAWRaw Lettuce Wraps 13.00Raw Cucumber Roll 13.00Raw Hand Roll 13.00Raw Chow Mein 13.00Raw California Salad 13.00Raw Yummy Tim Yum Soup 8.00Raw Sushi Roll 13.00Raw Corn Ceviche 13.00Raw Pad Thai 13.00

FRESH SOUPS Small LargeHot & Sour Soup 6.00 10.00Spicy. Tom Yum Soup 6.00 10.00Spicy. Sizzling Rice Vegetable Soup 6.00 10.00Wonton Vegetable Soup 6.00 10.00Thai Coconut Soup 6.00 10.00Spicy.

STEWSServed with French roll.Beef Stew 8.00Curry Stew 8.00

NOODLE SOUPSChicken Vermicelli Soup 9.00Pho Soup 9.00Prepared with Beef or Chicken.Wonton Noodle Soup 9.00Spicy Royal Noodle Soup 9.00Beef Stew Noodle Soup 9.00Curry Noodle Soup 9.00Spicy Chicken Satay Noodle Soup 9.00

VOLCANO POTS Small LargeTom Yum-Style Volcano Pot 16.00 20.00Seafood Delight Volcano Pot 16.00 20.00Spicy Southern-Style Volcano Pot 16.00 20.00

SALADSJack Fruit Salad 10.00Salmon Skin Salad 10.00Grilled Steak Salad 10.00Crispy Calamari Salad 10.00Chicken Walnut Salad 10.00Chicken Cabbage Salad 10.00Lotus Salad 10.00On rice crackers.

SANDWICHESSloppy Joe Sliders 9.00Served with sweet potato fries.Sautéed Fish Baguette 8.00Served with small soup and salad. Add Sweet Potato Fries $2.00.Bodhi Tree Baguette 8.00Served with small soup and salad. Add Sweet Potato Fries $2.00.Spicy Chicken Baguette 8.00Served with small soup and salad. Add Sweet Potato Fries $2.00.Crispy Chicken Sandwich 8.00BBQ Portbello Burger 9.00

LUNCH STARTERSLunch Half Order of Crispy Wontons 5.00Lunch Half Order of Potstickers 5.00

LUNCH NOODLE SOUPS, STEWS & BOWLSLunch Pho 8.00Prepared with Beef or Chicken.Lunch Chicken Satay Yellow Noodle Soup 8.00Lunch Curry Noodle Soup 8.00Lunch Tomato Crab Vermicelli Soup 8.00Lunch Spicy Hue Soup 8.00Lunch Beef Stew 7.00Includes a French roll.Lunch Curry Stew 7.00Includes a French roll.Lunch Stir-Fried Beef Vermicelli Bowl 8.00Lunch Vermicelli Bowl with Egg Rolls 8.00

27To Order Call: (714) 872-5300

LUNCH SANDWICHESLunch Baguette 7.00Chicken Satay, Shredded Tofu, Fish Filet, or Assorted Meat. Served with small soup and salad. Add Sweet Potato Fries $2.00.Lunch Crispy Chicken Sandwich 7.00On a whole wheat bun.

LUNCH COMBO SPECIALSLunch Half Soup & Half Salad 9.50Choose Hot & Sour, Sizzling Rice, Wonton Vegetable, Thai Coconut, or Crab & Asparagus soup with a Chicken Cabbage, Chicken Walnut, Salmon Skin, Tofu Peanut, or Calamari salad.

LUNCH OFF THE WOK SPECIALSChoose Chicken, Beef, Pork, Fish, or Tofu. For Soy Chicken instead, add $1.00. Served with small soup, chow mein, and steamed White or Brown rice.Lunch Broccoli Stir-Fry 8.00Lunch Cashew Stir-Fry 8.00Lunch Almond Stir-Fry 8.00Lunch Sesame Walnut Sauce 8.00Lunch Spicy Peanut Sauce 8.00Lunch Mushroom Delight 8.00Lunch Curry Stir-Fry 8.00Lunch Vegetable Medley 8.00Lunch Pineapple Stir-Fry 8.00Lunch Hot & Spicy 8.00Lunch Spicy Lemongrass 8.00Lunch Kung Pao 8.00Lunch Eggplant with Tofu 8.00Lunch Sweet & Sour 8.00Lunch Spicy Chili Basil 8.00Lunch Ginger Soybean 8.00Lunch Black Bean Sauce 8.00

CHEF’S SPECIALSLarb 10.00Spicy.Bodhi Tree Fried Rice 9.00Eggplant with Bean Sauce 9.00Spicy.Stuffed Tomato & Peppers 10.00Orange Peel Chicken 10.00Spicy.Seasoned Fried Shrimp 11.00Crispy Lemon Chicken 10.00Fried Fish 14.00With mango.Clay Pot Fried Rice 10.00With bamboo shoots.Crispy Chicken 9.00With red rice.Steamed Chicken 10.00With mustard greens.Eggplant Hot Pot 10.00With bamboo shoots.Spicy Peanut Sauce Beef 10.00With veggies.

CHEF’S SPECIALSFish Tacos 9.00Chicken Katsu 9.00With jasmine rice.Chicken Teriyaki Rice Bowl 9.00Miso Salmon 12.00Sizzling Black Pepper Steak 12.00Grilled Fish 16.00With rice paper wraps.

OFF THE WOKAdd Rice $2.00.Sweet & Sour Pork 9.00Mongolian Beef Pork 9.00Pepper Clay Pot Fish 9.00Broccoli Beef 9.00Chicken Curry 9.00Soy Chicken Curry 10.00Fish with Spicy Chili Basil 9.00Braised Vegetables with Tofu 9.00Cashew Chicken 9.00Cashew Soy Chicken 10.00Spicy Lemongrass Chicken 9.00Spicy Lemongrass Soy Chicken 10.00Tofu Vegetable Medley 9.00

NOODLESPad Thai 10.00Lo Mein Dry Noodle Bowl 9.00Pan-Fried Noodles 10.00Beef Vermicelli Bowl 9.00BBQ Pork & Egg Roll Vermicelli Bowl 9.00Bodhi Tree Chow Mein 10.00Prepared with Crispy or Soft noodles.

DESSERTSSweet Rice & Mango 6.00Fried Bananas & Ice Cream 6.00Banana Bread Pudding & Ice Cream 6.00Mochi Cake 6.00Homemade Vegan Ice Cream 3.50Coconut, Thai Tea, Taro, Durian, or Green Tea.


CUSTOMER REWARDS


Earn double points for online orders


APPETIZERSCarrows Appetizer Sampler Platter 9.99A generous combination of Southwest chicken rolls, mozzarella sticks, Southern-style chicken strips, and a green chili quesadilla. Served with a trio of dipping sauces. (Cal. 2570)Mozzarella Sticks 4.99Gooey cheese sticks breaded and fried to a golden brown. Served with marinara sauce for dipping. (Cal. 680)Chicken Strips 6.69Crispy breaded chicken strips served with Ranch Dressing or Barbeque Sauce. (Cal. 840-1400)Fried Calamari 5.99Crispy calamari with marinara sauce and a lemon wedge. (Cal. 580)Southwest Crispy Rolls 6.99Chicken, corn, cilantro, black beans, and spices wrapped in crispy flour tortillas. Served with chipotle sauce. (Cal. 1130)Crispy Onion Slivers 3.99Seasoned and served with barbeque sauce. (Cal. 650)Chicken Quesadilla 5.99A grilled flour tortilla stuffed with melted Jack and Cheddar cheeses, grilled chicken, caramelized onions, diced green chilies, and chipotle sauce. Served with salsa and sour cream on the side. (Cal. 1000)

SOUPSCarrows original recipes. Cup BowlCream of Broccoli Soup 2.29 3.29Cup (Cal. 150). Bowl (Cal. 230).Chicken & Wild Rice Soup 2.29 3.29Available Tuesdays only. Cup (Cal. 130). Bowl (Cal. 200).Chili Cheddar Soup 2.29 3.29Available Wednesdays only. Cup (Cal. 170). Bowl (Cal. 270).Potato Cheese Soup 2.29 3.29 Available Thursdays only. Cup (Cal. 140). Bowl (Cal. 210).Clam Chowder 2.29 3.29Available Fridays only. Cup (Cal. 130). Bowl (Cal. 200). Vegetable Soup 2.29 3.29Available Sundays only. Cup (Cal. 60). Bowl (Cal. 90).

FRESH SALADSServed with Cornbread or Garlic Cheese Bread.Southwest Chicken Salad 8.69Chicken seasoned with zesty chili spice served over crisp romaine lettuce, Cheddar cheese, olives, tomatoes, ripe avocado, roasted chipotle dressing, and tortilla strips. (Cal. 1020-1180)Grilled Chicken Caesar Salad 8.49Tender grilled chicken breast with crisp romaine lettuce and crunchy croutons with Caesar dressing and Parmesan cheese. (Cal. 860-1030)Cream of Broccoli Soup & Salad Combo 5.99Bowl of soup and a fresh garden salad.

FRESH SALADSServed with Cornbread or Garlic Cheese Bread. LunchSouthern Fried Chicken Salad 8.99 6.99Southern-fried chicken strips, hickory-smoked bacon, tomatoes, Cheddar cheese, olives, sliced red onions, fresh greens. (Cal. 950-1120. Lunch Portion Cal. 770-940)

Asian Chicken Salad 8.69 6.99Sliced chicken breast, crispy fried wonton strips, red and green cabbage, crisp romaine lettuce, original Asian dressing, sesame seeds. Cal. 1210-1370. Lunch Portion Cal. 870-1030)Cobb Salad 8.99 6.99Diced chicken breast, ripe avocado, hickory-smoked bacon, seasoned croutons, bleu cheese crumbles, chopped egg, tomatoes, fresh greens, bleu cheese dressing. (Cal. 1240-1410. Lunch Portion Cal. 1110-1280)

MILE HIGH SANDWICHESServed with French Fries, Fruit, or Fresh Garden Salad.Mile High Roast Beef Melt Sandwich 8.49Thinly sliced roast beef on thick grilled sourdough topped with melted Cheddar cheese, tomato, red onions, and Dijon mustard. (Cal. 970-1410)Mile High Club House Classic Sandwich 7.49Roasted turkey breast, ham, and hickory-smoked bacon piled high on thick grilled sourdough with lettuce, tomato, and mayonnaise. (Cal. 840-1280)Mile High B.L.T. Sandwich 7.29Hickory-smoked bacon, fresh lettuce, and tomato all piled high on thin grilled sourdough. (Cal. 810-1240)Mile High Turkey, Bacon, Avocado Stack 7.99Sliced roasted turkey breast, hickory-smoked bacon, ripe avocado, Swiss cheese, fresh lettuce, tomato, and Dijon mustard on a flaky, buttery croissant. (Cal. 820-1250)Perfect Sandwich Plate 5.99A small Caesar salad with a half Mile High Ultimate Bacon & Grilled Cheese, Mile High Turkey Stack, or Tuna Salad Croissant sandwich. (Cal. 710-750)

MELTS & MOREServed with French Fries, Fruit, or Fresh Garden Salad.French Dip 7.99A hearty portion of thinly sliced roast beef piled high on a toasted French roll. Served with au jus for dipping.(Cal. 670-1110)Mile High Pot Roast Melt 8.49Tender, slow-cooked savory pot roast on thick grilled sourdough with Jack cheese, grilled onions, and creamy horseradish. (Cal. 850-1280)Tuna Salad Croissant 8.29Freshly made tuna salad topped with crisp lettuce, tomato, and mayonnaise on a buttery, flaky croissant. (Cal. 1090-1530)Tuna Melt 7.89Fresh made tuna salad topped with melted Swiss cheese on sliced golden-grilled sourdough bread. (Cal. 970-1400)Mile High Bacon Ranch Crispy Chicken Sandwich 8.29Crispy breaded chicken breast, hickory-smoked bacon, crisp lettuce, and ranch dressing on a toasted buttery bun. (Cal. 910-1350)

29To Order Call: (714) 872-5300

MELTS & MOREServed with French Fries, Fruit, or Fresh Garden Salad.Mile High Chicken Parmigiana Sandwich 8.69Crispy breaded chicken breast, marinara sauce, and melted Jack cheese on toasted Parmesan sourdough bread. (Cal. 1060-1490)Mile High Ultimate Bacon & 7.69Grilled Cheese SandwichMelted Jack and Cheddar cheeses on a grilled thick Parmesan sourdough loaded with crispy hickory-smoked bacon. (Cal. 950-1390)

JUICY BURGERSBurgers consist of 100% U.S.D.A. ground beef and are prepared charbroiled medium-well. Prepared on toasted buttery buns. Served with French Fries or Fresh Garden Salad.Mile High American Burger 7.49Topped with crisp lettuce, tomato, red onions, pickles, thousand island dressing. (Cal. 740-1170)Mile High Santa Barbara Burger 8.29Topped with hickory-smoked bacon, ripe avocado, fresh lettuce, tomato, red onions, pickles, and thousand island dressing. (Cal. 840-1270)Mile High Cheeseburger 8.29Two quarter-pound all-beef patties with grilled onions, lettuce, Cheddar cheese, tomato, pickles, and thousand island dressing. (Cal. 970-1410)Mile High Barbwire BBQ Burger 8.99Topped with crispy hickory smoked bacon, crispy onion, straws, fresh lettuce, tomato, red onions, pickles, and tangy barbeque sauce. (Cal. 960-1380)Mile High Veggie Avocado Gardenburger 7.29A Gardenburger patty with fresh avocado, red onions, pickles, tomato, lettuce, and mustard. Served with fresh seasonal fruit only. (Cal. 520)Mile High Chipotle Burger 7.99Topped with crisp lettuce, fresh pico de gallo, Jack cheese, and chipotle sauce. (Cal. 790-1220)Patty Melt 7.49A juicy hamburger patty with melted Cheddar cheese and grilled onions on golden-grilled rye bread. (Cal. 780-1210)

CHICKEN & SEAFOODChicken Primavera Alfredo 9.49Chicken and a medley of vegetables in Carrows original creamy Alfredo sauce over fettuccine with Parmesan cheese. Served with garlic cheese bread. (Cal. 1430)Chicken Parmigiana 9.69Breaded chicken breast topped with marinara sauce and melted Jack cheese paired with spaghetti with marinara and shredded Parmesan cheese. (Cal. 1100)A & L Tex Mex Chicken 8.29Spicy, seasoned grilled chicken breast topped with a zesty tomato chipotle salsa. Served with black beans and rice pilaf. (Cal. 600)Wild Caught Cod Fish ‘n’ Chips 9.99Beer-battered cod loins served with crisp French fries, vegetables, tartar sauce, and Cornbread or Garlic Cheese Bread. (Cal. 1720-1890)Grilled Wild Caught Cod 9.49Flaky, wild-caught cod loin topped with creamy scampi sauce. Served with rice pilaf, Vegetables or Creamed Spinach, and Cornbread or Garlic Cheese Bread. (Cal. 880-1330)

CHICKEN & SEAFOODGrilled Atlantic Salmon 11.49Cold water salmon filet served with Vegetables or Creamed Spinach, Mashed Potatoes or Rice, and Garlic Cheese Bread or Cornbread. (Cal. 920-1370)Santa Barbara’s Fisherman’s Combo 11.99Beer-battered cod, crispy fried shrimp, and calamari with French fries, Vegetables or Creamed Spinach, cocktail and tartar sauces, and Garlic Cheese Bread or Cornbread. (Cal. 2020-2180)Shrimp Scampi Pasta 11.29Scampi-style shrimp sautéed in a creamy scampi sauce with chopped fresh basil, tomatoes, capers, and Parmesan cheese on tender angel hair pasta. Served with garlic cheese bread. (Cal. 1280)A & L Tuscan Cod 9.49A flaky, wild-caught cod loin topped with fresh tomatoes, basil, capers, and lobster-butter sauce. Served with a Caesar salad. (Cal. 440)

CHARBROILED STEAKSTop Sirloin Steak 11.99A tender and juicy 8 oz. top sirloin steak charbroiled to perfection. Served with Vegetables or Creamed Spinach, Mashed Potatoes or Rice, And Cornbread or Garlic Cheese Bread. (Cal. 850-1300)A & L Sirloin Steak 10.99A tender seasoned 8 oz. top sirloin steak charbroiled and served with seasonal vegetables and cottage cheese. (Cal. 420)Rib-Eye Steak 14.59A savory 12 oz. rib-eye steak seasoned and charbroiled. Served with Vegetables or Creamed Spinach, Mashed Potatoes or Rice, and Garlic Cheese or Cornbread. (Cal. 1200-1650)Petite New York Steak & Shrimp Scampi Pasta 11.99A 6 oz. New York steak paired with shrimp scampi pasta in a creamy garlic lobster butter sauce with fresh basil, tomatoes, and capers. Served with garlic cheese bread. (Cal. 1110)Petite New York Steak 9.99A tender and juicy 6 oz. New York steak charbroiled and grilled to perfection. Served with Vegetables or Creamed Spinach, Mashed Potatoes or Rice, and Garlic Cheese Bread or Cornbread. (Cal. 840-1290)Carne Asada 10.99A tender seasoned steak charbroiled and served with fresh pico de gallo, black beans, rice, salsa, jalapeño, and fresh corn tortillas. (Cal. 840)

CARROWS SIGNATURE PRIME RIBServed with Vegetables or Creamed Spinach, horseradish sauce, Mashed Potatoes or Rice Pilaf, and Cornbread or Garlic Cheese Bread.Traditional Prime Rib 8 oz. Cut 11.9912 oz. Cut 14.9916 oz. Cut 17.00

Fried Shrimp & 8 oz. Prime Rib 14.99(Cal. 1980-2430)


CLASSIC COMFORTClassic Meatloaf 9.99Home-style meatloaf grilled and topped with rich gravy with fresh mushrooms and crispy onion straws. Served with Vegetables or Creamed Spinach, mashed potatoes, and Cornbread or Garlic Cheese Bread. (Cal. 1470-1640)Hearty Pot Roast 10.49A hearty portion of slow-roasted and savory pot roast simmered in a rich gravy with fresh mushrooms. Served with Vegetables or Creamed Spinach, mashed potatoes, and Cornbread or Garlic Cheese Bread. (Cal. 1140-1310)Chicken Cordon Bleu 9.69Grilled chicken breasts topped with ham, Dijon sauce, and melted Swiss cheese. Served with spaghetti tossed in an original creamy Alfredo sauce and a Caesar salad. (Cal. 1070)Greatest Hits Feast 11.99A hearty platter of St. Louis-style barbeque ribs, crispy golden shrimp, and a charbroiled 6 oz. New York steak. Served with Mashed Potatoes or Rice, cocktail sauce, and garlic cheese bread. (Cal. 1660)St. Louis-Style BBQ Ribs 9.99A half rack of tender St. Louis-style barbeque ribs with smoky sweet barbeque sauce. Served with French fries and Cornbread or Garlic Cheese Bread. (Cal. 1730-1900)Chicken Fried Steak 9.69Lightly seasoned and fried golden brown; topped with Carrows sausage-pepper gravy. Served with Vegetables or Creamed Spinach, mashed potatoes, and Cornbread or Garlic Cheese Bread. (Cal. 1560-1730)Chopped Steak 7.99A seasoned and grilled chopped steak prepared medium-well; topped with sautéed onions and Carrows original gravy. Served with real mashed potatoes, Caesar salad, and freshly baked cornbread. (Cal. 1520)Spaghetti with Meat Sauce 8.49A hearty Italian meat sauce served over steaming spaghetti topped with Parmesan cheese. Served with garlic cheese bread. (Cal. 920)Spaghetti with Marinara Sauce 8.49A hearty marinara sauce served over steaming spaghetti topped with Parmesan cheese. Served with garlic cheese bread. (Cal. 840)

DESSERTSSeasonal Cobbler 3.29A warm crumbly brown sugar cobbler filled with seasonal fruit. (Cal. 700) Add Ice Cream (Cal. 130) $0.70.Whole Seasonal Cobbler 9.99A warm crumbly brown sugar cobbler filled with seasonal fruit. Hot Fudge Sundae 3.99Hot fudge and ice cream topped with more hot fudge, whipped topping, crunchy crumbles, and cherry on top. (Cal. 530)Mini Hot Fudge Sundae 1.29Hot fudge and ice cream topped with more hot fudge, whipped topping, crunchy crumbles, and cherry on top. (Cal. 200)Jumpy Monkey Sundae 3.99Coffee ice cream with hot fudge, bananas, whipped topping, crunchy crumbles, and a cherry on top. (Cal. 670)Slice of Chocolate Cream Pie 3.69Creamy chocolate perfectly matched with sweet whipped topping and chocolate curls. (Cal. 760)Whole Chocolate Cream Pie 11.29Creamy chocolate perfectly matched with sweet whipped topping and chocolate curls.Cheesecake 3.29Creamy cheesecake on a sweet graham cracker crust topped with whipped topping. (Cal. 510)Slice of Apple Pie 3.49Tart and sweet apples are dusted with sugar and cinnamon and baked until bubbly. (Cal. 600)Whole Apple Pie 9.99Tart and sweet apples are dusted with sugar and cinnamon and baked until bubbly.Mile High Chocolate Cake 3.99Layer after layer of chocolate cake with chocolate frosting with hot fudge and whipped topping. (Cal. 1100)Slice of Banana Cream Pie 3.69Fresh sliced bananas layered with fresh vanilla cream filling; topped with whipped topping and lightly toasted walnuts, all in a flaky pie crust. (Cal. 620)Whole Banana Cream Pie 11.29Fresh sliced bananas layered with fresh vanilla cream filling; topped with whipped topping and lightly toasted walnuts, all in a flaky pie crust. Vanilla Ice Cream Single (Cal. 130) 1.29Double (Cal. 260) 1.99

Introducing OPEN ORDEROpen Order is a new, collaborative way of ordering at LAbite.com: • After selecting the restaurant and delivery time and location, share your

order with anyone.• See what they are adding in real-time and decide when to place the order. • Pay for the entire order, or everyone can pay their own share.

31To Order Call: (714) 872-5300

STARTERS & SHAREABLESAmerican Fries 2.99A crispy, tasty favorite. (Cal. 480)Onion Rings 4.29Johnny Rockets’ signature sourdough recipe. (Cal. 880)Sweet Potato Fries 4.69Naturally sweet, crispy, and savory. (Cal. 590)Rocket Wings® 6.69Seven spicy breaded chicken wings served Plain or Tumbled in Traditional or Tangy Barbeque Sauce. (Cal. 600-660)

SALADSChicken Club Salad 7.99Grilled Chicken Breast or Lightly Breaded Crispy Chicken Tenders served on romaine and iceberg lettuce with chopped smoked bacon, fresh diced tomatoes, grated Cheddar cheese, and choice of dressing. (Cal. 540-970)Garden Salad 4.99Crisp romaine and iceberg lettuce with diced tomatoes, grated Cheddar, and choice of dressing. (Cal. 310-590) Add Scoop of Tuna Salad or Egg Salad (Cal. 370-390) $2.19

HAMBURGERSJohnny Rockets’ famous third-pound hamburgers are made with 100% fresh, never frozen all-natural beef, seasoned and made to order. Served with American Fries or Side Salad.

The Original 7.89This is the one that started it all in 1986 on Melrose Avenue in Los Angeles. Fresh shredded iceberg lettuce, tomato, chopped onions, relish, pickle, mustard, and mayonnaise. (Cal. 980-1350)The #12 8.49Cheddar cheese, iceberg lettuce, white onion, pickles, mayonnaise, and Johnny Rockets’ tangy Red Red Sauce® (chili ketchup with a kick). On a scale of one to ten, it’s a twelve! (Cal. 1070-1440)The Houston 8.99Launch your taste buds with this spicy hamburger! Jalapeños, pepper-Jack cheese, iceberg lettuce, fresh tomato, and Johnny Rockets’ spicy sauce. (Cal. 1000-1370)Smoke House Single 8.99Smoked bacon, crispy sourdough onion rings, Cheddar, and special recipe smoke house barbeque-ranch sauce. (Cal. 1250-1620)Route 66 8.99Swiss, grilled mushrooms, grilled onions, and mayonnaise. (Cal. 1100-1470)Rocket Single® 8.59Cheddar, iceberg lettuce, fresh tomato, white onion, and special sauce. (Cal. 1050-1420)

HAMBURGERSJohnny Rockets’ famous third-pound hamburgers are made with 100% fresh, never frozen all-natural beef, seasoned and made to order. Served with American Fries or Side Salad.

Rocket Double® 10.19Cheddar, iceberg lettuce, tomato, white onion, and special sauce. (Cal. 1520-1890)Streamliner® 8.29100% Soy Boca® burger, grilled onions, shredded lettuce, tomato, pickles, and mustard. (Cal. 540-910)Bacon Cheddar Single 9.19Smoked bacon, double Cheddar, iceberg lettuce, fresh tomato, white onion, and sauce. (Cal. 1220-1590)

ROCKET MELTSServed with Fries or Side Salad.

Patty Melt 8.79Grilled onions and American and Cheddar cheeses on grilled rye bread. (Cal. 980-1350)Grilled Cheese 6.99Four slices of Cheddar, American, Pepper-Jack, or Swiss cheese on choice of bread. (Cal. 700-1270)BBQ Chicken Bacon Melt 9.79Grilled chicken breast, Cheddar, smoked bacon, crispy onion rings, and tangy barbeque sauce on grilled sourdough bread. (Cal. 970-1340)

PHILLY CHEESE STEAKSServed on an authentic hearth-baked Amoroso roll. Add Grilled Bell Peppers (Cal. 25) or Grilled Mushrooms (Cal. 70) $1.29 each. Includes choice of Fries or Side Salad.

Philly Cheese Steak 9.99Thinly sliced sirloin steak grilled to perfection and topped with grilled onions and choice of cheese. (Cal. 850-1300)Chicken Philly Cheese Steak 9.99Sliced grilled all-white meat chicken topped with grilled onions and choice of cheese. (Cal. 760-1200)

CHICKEN, SANDWICHES, HOT DOGSServed with Fries or Side Salad.

Chicken Tenders 9.59Six lightly breaded crispy chicken tenders with choice of dipping sauce. (Cal. 1080-1680)Chicken Club Sandwich 9.99Grilled chicken breast, smoked bacon, iceberg, tomato, and mayonnaise on triple-decker sourdough. (Cal. 860-1230)Tuna Salad Sandwich 8.79White albacore tuna salad with iceberg lettuce and mayonnaise on choice of bread. (Cal. 840-1270)Egg Salad Sandwich 7.69Made from scratch daily. Served with iceberg lettuce and mayonnaise on choice of bread. (Cal. 860-1290)Bacon, Lettuce and Tomato Sandwich 8.29Smoked bacon, iceberg lettuce, tomato, and mayonnaise served on choice of bread. (Cal. 660-1090)Hot Dog 6.89All-beef hot dog served with mustard, chopped onions, relish, or ketchup. (Cal. 530-1020)Chili Cheese Dog 7.99All-beef hot dog with Johnny Rockets’ exclusive home-style all-meat chili, chopped onions, and grated Cheddar. (Cal. 880-1250)

Complete menu is available online at www.LAbite.com


APPETIZERSClassic Wild Wings Bathed in an array of sauces. Choose Buffalo, Spicy Raspberry, Sweet & Sour Tamarindo, or Creamy Habanero sauce. Five Wings $7.99. Dozen Wings $12.99. Eighteen Wings $16.99Taquitos 8.99Spicy rolled taquitos with melted Sonoma cheese, shredded lettuce, pico de gallo, and Chicken or Carnitas.Tequila Garlic Lime Shrimp 9.99Large Mexican shrimp sautéed in oil, fresh garlic, cilantro, fresh lime, and tequila.Guacamole Classico 6.99Freshly made chunky avocado with warm chips and salsa.Steamed Garlic Mussels 12.99In tequila-garlic-lime broth. Served with garlic bread for dipping.Classic Quesadilla 8.99Stuffed with melted Jack and Cheddar cheeses and Chicken, Carnitas, or Asada. Served with guacamole, sour cream, and pico de gallo.Macho Nachos 9.99Fresh tortilla chips topped with melted cheese, ranchero beans, tomato, guacamole, sour cream, jalapeños, pico de gallo, cilantro-lime-ranch dressing, and Chicken, Carnitas, or Asada.Elote Loco 3.99Steamed corn on the cob rubbed with mayo, queso, lime, and chile on a stick. Available Regular or Spicy.Fried Calamari 9.99Served with mixed cabbage and tartar sauce.

QUESOS FUNDIDOSMelted Jack cheese and smoked flavors with homemade tortillas.

Chorizo Sausage De La Casa Queso Fundido 7.99Roasted poblano chilies.Smoked Chicken Queso Fundido 7.99Lime, Serrano chilies.Grilled Mushroom Queso Fundido 7.99Sautéed red onions, Negra beer, and epazote.

CEVICHESPrepared with fresh lime.

Shrimp Yucateco Ceviche 8.99Cilantro, red onions, orange, lime, habanero, cucumber, jicama, and cilantro.Ahi Tuna Ceviche 8.99Serrano chimichurri, cucumber, avocado, and Serrano. Served on plantain chips.Tomato Veggie Escabeche Ceviche 5.99Roasted poblano, avocado, cucumber, tomato, and cilantro.

SOPASLobster Chowder 6.99Azteca Tortilla Soup 6.99Roasted tomatoes and onions. Prepared Vegetarian or with Chicken.

CAZUELASServed with homemade corn tortillas.

Chicken in Crema Poblana Cazuela 8.99Roasted poblano peppers, spinach, caramelized onions, and queso fresco.Mushroom Cazuela 7.99Black beans, queso fresco.

SALADSBlack Ahi Tuna House Salad 10.99Organic greens, shredded carrots, and sesame seeds with lime-garlic-cilantro dressing.

SALADSCaesar Salad 6.99Romaine lettuce, a special blend of manchego, asadero, and cotija cheeses, shredded tortilla chips, and creamy Serrano Caesar dressing. Add Chicken $2.00. Add Tortilla Soup $3.00House Salad 5.99With house sweet and spicy cilantro lime ranch dressing.

SANDWICHES & BURGERSServed with Regular or Seasoned fries.

The Works Burger 8.99Cheddar cheese, grilled onion, crispy bacon, pickle, lettuce, tomato, and chipotle mayo on a soft gourmet honey bun.Turkey Burger 9.99Jack cheese, chipotle mayo, lettuce, tomato, pickle, red onions, and avocado.Chicken Melt Sandwich 9.99Chipotle mayo, lettuce, tomato, pickle onion, Jack cheese, avocado, and bacon.Pulled Pork Sandwich 8.99Tender slow-roasted pork in barbeque sauce with coleslaw on a gourmet honey bun.Torta 9.99Thin-sliced carne asada, chipotle mayo, sautéed onions, avocado, pickled jalapeños, lettuce, and beans.

TACO PLATES & TACOS AL CARBONTDO Tacos 9.99Three grilled Chicken, Carnitas, or Asada tacos with onions and cilantro. Served with ranchero beans and Mexican rice.Fish Taco Plate 10.99Grilled or Fried fish tacos served with ranchero beans and Mexican rice.Taco Cochino 9.99Three crispy pork carnitas, smoky chipotle cheese, avocado, grilled onions. Served with ranchero beans and Mexican rice.Tacos Encabronados 9.99Marinated chicken with homemade chorizo. Served with ranchero beans and Mexican rice.

33To Order Call: (714) 872-5300

TACO PLATES & TACOS AL CARBONTaco Frito 9.99Two Chicken or Marinated Ground Beef tacos in corn tortillas; prepared deep-fried and topped with shredded lettuce, pico de gallo, fresh avocado, shredded cheese, and crema fresca.Al Pastor Tacos 8.99Spicy pork with pineapple adobo marinade. Grilled and served with fresh homemade corn tortillas, ranchero beans, roasted poblana rajas, and caramelized onions to make your own tacos.Angus Beef Skirt Steak Tacos 10.99Grilled and served with fresh homemade corn tortillas, ranchero beans, roasted poblana rajas, and caramelized onions to make your own tacos.

TAMALESFresh ground corn masa steamed in Corn Husks or Banana Leaves; handmade to add a Southern flavor. Served with ranchero beans, Mexican rice, onions, cilantro, and queso fresco.

Savory Seafood Tamales 9.99Lobster, roasted guajillo sauce, black bean salsa served on a banana leaf; garnished with salad, cilantro, onions, queso fresco.Smoked Chicken Tamales 7.99Green salsa on a banana leaf served with special green sauce.Savory Short Rib Tamales 7.99Smoky chipotle chilies and corn husk; served with special red sauce.

SOPESGolden fresh corn mesa and contemporary toppings.

Angus Beef Short Rib Sopes 7.99Served with roasted tomatoes, green chile sauce, and queso fresco.Pork Belly Sopes 6.99Pork belly with black beans, salsa negra, and sesame cilantro.Sweet Plantain Sopes 5.99Thick cream, queso fresco, and black beans.

GRANDE PLATESAdd a Side Salad $2.99

Bacon-Wrapped Shrimp 9.99Served with plantain rice, peach whiskey sauce.Pescado Bass Sarandeado 12.99Marinated in achiote. Served with plantain rice, seasonal salsa fresca.Filet Mignon 24.99Served with a side salad and two sides.Rib-Eye Steak 18.49Marinated in hot sauce. Served with corn tamale and spinach salad with garlic lime dressing.Enchiladas Azteca 10.99Chicken breast cooked with onions. Served with creamy roasted bell pepper sauce, beans, and rice.Fish ‘n’ Chips 9.99Served with coleslaw, Seasoned or Plain fries, and tartar sauce.

GRANDE PLATESAdd a Side Salad $2.99Enchiladas Suiza 10.99Stuffed with shredded grilled chicken breast, Jack cheese, and suiza sauce. Served with white rice and black beans.Have It Your Way Combo 12.99Choose two items: Taco Frito, Enchilada, or Tamale.Sizzling Fajitas 10.99Green and red bell peppers, onions, achiote soy sauce, and Beef, Chicken, Shrimp, or Veggies. For Two Varieties, add $2.00. For Beef, Chicken & Shrimp, add $4.00Cheese Enchilada 9.99Stuffed with Jack cheese and smothered in creamy roasted bell pepper sauce. Served with rice and beans.Shrimp Al Mojo De Ajo 9.99With spinach and plantain rice.Chile Relleno Seafood 12.99Stuffed with onions, mixed bell peppers, sun-dried tomatoes, epazote, jalapeño creamy sauce. Served with beans and rice.Chile Relleno Picadillo 9.99Stuffed with ground beef, onions, carrots, potatoes, corn, and guajillo sauce. Served with beans and rice.Signature Burrito Mojado 11.99A 12” tortilla wrapped with Chicken, Carnitas, or Asada, rice, beans, onions, and cilantro; topped with Red or Green sauce and sour cream.La Paz Enchiladas 10.99Stuffed with scallops, langostino, and shrimp in a delicious seafood sauce. Served with rice and beans.La Paz Burrito 12.99Stuffed with sautéed scallops, langostino, and shrimp; topped with a delicious seafood sauce. Baby Back Ribs 14.99Served with a side salad and two sides.Cubeta Para Dos 44.99Eight pieces of shrimp, eight lobster slipper tails, eight ounces of chicken, and an 8 oz. beef skirt steak. Prepared flash-fried.

A LA CARTEEnchilada A La Carte 3.50Served with Red or Green sauce.Street Taco A La Carte 3.00Onion, cilantro, and Carnitas, Chicken, Pastor, Asada, Fish, or Shrimp.Side Salad 3.50Sour Cream 1.50Rice 2.50Black or Ranchero Beans 2.50Fried Jalapeños 2.50Coleslaw 2.50Sweet Potato, Seasoned, or Regular Fries 3.00Seasonal Fruit 3.00

DESSERTSFried Ice Cream 4.99Xango 6.99Rich, smooth cheesecake with a slight tangy flavor rolled in a flaky pastry tortilla.Dulce De Leche 4.99Scoop of Vanilla Ice Cream 2.50


FRESH SALADSAdd Chicken or Beef $1.50. Served with fresh grilled pita bread and jajik sauce. Shepherd’s Salad 5.49A combination of fresh finely chopped tomatoes, cucumbers, onions, black olives, flat-leaf parsley, and Turkish cheese with a dressing consisting of lemon juice, extra virgin olive oil, and vinegar. Fattoush Salad 5.49Fresh green peppers, tomatoes, red onions, cucumber, romaine lettuce, Turkish olives, and Döner G’s original dressing Döner G Salad 5.49Iceberg lettuce and Parmesan cheese dressed with corn, olive oil, and lemon juice; spiced up with black pepper.

PITA SANDWICHES & WRAPSServed with jajik, hummus, and Döner G dressings.Döner Kebab Gyro Pita Sandwich 4.49Prepared with Beef & Lamb or Chicken.Döner Kebab Gyro Pita Wrap 6.49Prepared with Beef & Lamb or Chicken.Shish Kebab Wrap 6.49Adana Wrap 6.99Ground lamb meat.Falafel Pita Sandwich 5.49

PLATESServed with fresh-grilled pita bread, Rice or Fries, fresh salads, jajik, hummus, and Döner G dressingsDöner Kebab Gyro Plate 8.49Marinated Beef or Chicken with special herbs and spices, cooked on a vertical broiler. Served with dressings, tomatoes, and pickles. Döner Kebab Mixed Gyro Plate 8.99Marinated beef and chicken with special herbs and spices, cooked on a vertical broiler. Served with dressings, tomatoes, and pickles.Iskender Kebab Plate 10.49Thinly cut döner kebab meat with a special Turkish tomato sauce over pita bread; topped with melted butter. Served with yogurt on the side.Adana Kebab Plate 8.99Ground lamb meat marinated with herbs, charcoal-grilled, and mounted on a wide skewer. Served with dressings, tomatoes, parsley, and green pepper. Döner G Grill Plate 16.99Adana kebab, combo shish kebab, and combo döner kebab. Shish Kebab Plate 8.99Small cubes of Veal or Chicken marinated with herbs and spices, on a skewer; grilled to perfection.

VEGETARIANVegetarian Rice Pilaf 3.49Turkish rice browned in corn oil; cooked in broth.Falafel Sandwich 5.49Two pieces of falafel, salad, and dressings wrapped in lavash bread.Vegetarian Plate 6.99Two pieces of dolma, falafel, hummus, rice, and two kinds of salad. Served with pita bread.

SIDESDöner Dressing 2.99With tomatoes, herbs, and Turkish spices. Spicy or Regular. A 12 oz. portion.Jajik 2.99Yogurt, olive oil, garlic, cucumber, dill, and mint. A 12 oz. portion.Hummus 2.99A 12 oz. portion served with pita bread.Regular French Fries 1.99Side Four-Piece Falafel 3.49Vegetarian fried meatballs made with a blend of chickpeas. Served with jajik and thin lavash bread.Dolmas 2.99Grape leaves stuffed with rice, parsley, onions, and herbs; cooked in olive oil and sprinkled with lemon juice. Four pieces.Lavash Bread 0.99Soft, thin flatbread.Pita Bread 0.99

KIDS MEALSKids Grilled Chicken Shish Kebab 4.99Marinated grilled chicken shish kebab. Served with rice, pita, salad, and jajik sauce.Kids Döner Gyro Pita Sandwich 5.49Prepared with Beef & Lamb or Chicken. Served with French fries.

DESSERTBaklava with Walnuts or Pistachios 2.99Two pieces.

35To Order Call: (714) 872-5300

CATERING FRESH SALADSServed with fresh grilled pita bread and jajik sauce. Add Beef or Chicken to Medium $12.49. Add Beef or Chicken to Large $21.99. Medium LargeShepherd’s Salad 27.99 50.99Fattoush Salad 27.99 50.99Döner G Salad 27.99 50.99

CATERING PITA SANDWICHES & WRAPSServed with fresh jajik and Döner G sauce. Medium LargeDöner Kebab Gyro Pita Sandwiches 29.99 56.99Prepared with Beef or Chicken. Döner Kebab Gyro Wraps 36.99 69.99Prepared with Beef or Chicken. Adana Kebab Pita Sandwiches 29.99 55.99Adana Kebab Wraps 36.99 69.99Shish Kebab Pita Sandwiches 29.99 56.99Prepared with Veal or Chicken.Catering Shish Kebab Wraps 36.99 69.99 Prepared with Veal or Chicken.

CATERING TRAYSServed with fresh grilled pita bread, rice, jajik, and Döner G sauce. Döner Kebab Gyro Tray 49.49 95.99Prepared with Beef or Chicken.Adana Kebab Tray 55.99 105.99Shish Kebab Tray 55.99 105.99Prepared with Veal or Chicken.

CATERING SIDESDöner Dressing 2.99 5.99Spicy or Regular. Jajik 2.99 5.99Hummus with Pita Bread 12.99 21.99Regular French Fries 6.99 12.99Falafel 5.99 10.99Dolmas Fifteen 10.49 Thirty 19.99 Pita or Lavash Bread 3.99 6.99Vegetarian Rice Pilaf 19.99 36.99

CATERING DESSERTBaklava 14.49One dozen pieces.

CATERING MENU Medium Serves 6-8 People. Large Serves 14-16 People.

Introducing







APPETIZER - VEGETABLEGarlic Edamame a 4.95Delicately sautéed edamame with sea salt and garlic. Pickled Vegetables 4.95Tsukemono. Assorted Japanese pickled vegetables.Fresh Spring Roll a 4.95Rice paper wrapped with daikon, cucumber, red onions, and spring mix. Add Shrimp $2.00. Served with cilantro chili sauce. Sautéed Asparagus a 4.95Fresh asparagus served with Kabuki’s signature teriyaki sauce. Fried Tofu 6.95Lightly fried tofu with sweet dashi soy sauce.

APPETIZER - MEATYakitori 3.95Japanese-style skewer with chicken and onions.Tokyo Quesadilla 4.95Pan-fried wonton skins with mozzarella. Add Chicken $1.00. Add Shrimp $2.00. Served with Baja tomato sauce.Gyoza Dumpling 6.95Six lightly fried beef and vegetable dumplings.Yakibuta a 6.95Tender pork over jalapeño slices; topped with shredded green onions. Tebasaki Karaage a 4.95Crispy chicken wings marinated in sweet soy sauce. Sesame Chicken 7.95Lightly fried chicken marinated in sesame and ginger sauce.

APPETIZER - MEATMozzarella Tempura a 8.95Tempura wrapped in mozzarella with seaweed and jalapeño. Beef Fingers 7.95Strips of beef breaded with panko and coasted with Parmesan cheese, garlic, and cayenne pepper. Served with chili ginger sauce.

APPETIZER - SEAFOODGinger Shrimp on Crispy Rice a 8.95Delicately seasoned shrimp with ginger on crisped rice. Calamari Rings 8.95Kabuki’s specialty of lightly fried calamari.Dynamite 8.95Baked clam, scallop, mushroom, and vegetables with Kabuki mayo sauce.Fire Cracker a 7.95Spicy tuna mixed with chopped tomato. Served with deep-fried egg roll chips. Mixed Tempura 6.95Lightly battered shrimp and vegetables.Lobster Dynamite a 11.95Baked slipper lobster tail with soy sauce, sake, avocado, and Kabuki mayo sauce. Grilled Calamari a 9.95Lightly grilled calamari marinated in fresh lemon juice and ginger garlic sauce. Poké Tuna^ a 9.95Fresh tuna chunks and avocado cubes on a bed of marinated seaweed. Tuna Tartare 9.95Finely mixed tuna tartar with vegetables. Served with wasabi mayo sauce and garnished with cucumber.Sweet Shrimp Ceviche a 11.95Sweet shrimp with jumbo scallop, tomato, avocado, and cilantro. Served with wonton skins. Spicy Tuna on Crispy Rice ^a 8.95Spicy tuna mix on crisped rice seasoned with chives and cilantro. Topped with jalapeño. Broiled King Crab a 12.95King crab legs broiled with garlic, butter, and paprika. Finished with ponzu dressing. Aji (Spanish Mackerel) Tataki 12.95Light and flavorful Spanish mackerel. Served with chopped ginger, scallions, and ponzu sauce.

SOUP & RICEMiso Soup 1.95Tofu and green onion.Mushroom Miso Soup 4.95Green onion, enoki, and shiitake mushroom.King Crab Miso Soup a 7.95King crab and green onion. Unagi Bowl a 11.95Broiled freshwater eel with avocado slices and shredded egg over a bed of rice. Served with special unagi sauce. Includes Soup or Salad. Onigiri 3.95Cooked Salmon or Plum in warm rice triangles. Served with seaweed for wrapping. Includes two pieces.Yaki Onigiri 3.95Grilled crispy rice triangles stuffed with Cooked Salmon or Plum. Includes two pieces.

Complete menu is available at www.LAbite.coma = chef recommended dish.

37To Order Call: (714) 872-5300

SALAD - VEGETABLEHouse Salad 4.95Fresh lettuce, cucumber, daikon, and sesame seeds. Served with ginger dressing.Cucumber Salad ^ 4.95Julienne cucumber with ponzu sauce and sesame oil. Gourmet Spring Mix Salad 6.95Fresh gourmet spring mix with sesame dressing.Seaweed Salad 5.95Marinated seaweed with sesame oil and sesame seeds.Tofu Salad 7.95Fresh tofu with gourmet spring mix. Covered with dry bonito flakes in sesame dressing.Mizuna and Grapefruit Salad a 8.95Mizuna with red onion, pine nuts, tomato, and grapefruit. Dressed in yuzu vinaigrette.

SALAD - MEATPear Endive Salad a 8.95Watercress, endive, romaine lettuce, toasted walnuts, bacon, and bleu cheese. Served with plum wine dressing. Oriental Chicken Salad 9.95Charbroiled chicken, walnut, tangerine, and fried egg roll skin on gourmet spring mix with sesame dressing and chopped cilantro on the side. For White Meat Chicken Only, add $2.00Asparagus Beef Salad a 10.95Pan-fried beef rolled into a long crêpe with asparagus. Served with garlic sauce and green spring mix.

SALAD - SEAFOODSpicy Tuna Salad ^ a 8.95Spicy tuna, cucumber, and daikon on top of gourmet spring mix. Served with ponzu sauce and sesame oil.Krab Salad ^ 7.95Krab, cucumber, and daikon on top of gourmet spring mix with sesame dressing.Salmon Skin Salad 8.95Broiled salmon skin, cucumber, and daikon on top of gourmet spring mix. Served with ponzu sauce. Octopus Salad ^ 9.95Octopus, cucumber, and daikon on top of gourmet spring mix. Served with ponzu sauce and sesame oil. Seafood Salad ^ 9.95Shrimp, scallop, krab, cucumber, and daikon on top of gourmet spring mix. Served with sesame dressing. Seared Albacore Salad 10.95Lightly seared albacore on gourmet spring mix. Served with sesame dressing.Sashimi Salad ^ a 11.95Tuna, salmon, yellowtail, cucumber, and daikon on gourmet spring mix with ponzu sauce and sesame oil.

SUSHI & SASHIMITwo pieces per sushi order. Five pieces per sashimi order.

Sushi SashimiTuna ( Maguro ) 4.50 11.25Salmon ( Sake ) 4.25 10.75Smoked Salmon ( Kunsei Sake ) 5.50 13.75Yellowtail ( Hamachi ) 4.50 11.25Halibut ( Hirame ) 4.50 11.25Albacore ( Bincho Maguro ) 4.25 10.75

SUSHI & SASHIMITwo pieces per sushi order. Five pieces per sashimi order. Sushi SashimiSea Bass ( Suzuki ) 4.50 11.25Mackerel ( Saba ) 3.95 9.95Spanish Mackerel ( Aji ) a 4.50 11.25Shrimp ( Ebi ) 3.95 9.95Krab ( Kani ) 3.95 9.95Imitation crab meat.Octopus ( Tako ) 3.95 9.95Squid ( Ika ) 3.95 9.95Jumbo Scallop ( Kaibashira ) 4.50 11.25Smelt Egg ( Masago ) ^ 3.95 9.95Flying Fish Egg ( Tobiko ) 4.50 11.25Salmon Egg ( Ikura ) 5.50 13.75Egg ( Tamago ) 3.75 9.50Sea Eel ( Anago ) 4.50 11.25Freshwater Eel ( Unagi ) 5.95 14.95Bean Curd ( Inari ) 3.75 9.50Fatty Tuna ( Toro ) 9.95 24.95Fatty Yellowtail ( Toro Hamachi ) a 6.50 16.25Sea Urchin ( Uni ) ^ 7.95 19.95Sweet Shrimp ( Ama Ebi ) ^ 7.50 18.75King Crab ( Taraba Kani ) a 8.50 21.25Seared Tuna ( Aburi Maguro ) 4.75 11.95Seared Yellowtail ( Aburi Hamachi ) 4.75 11.95Seared Mackerel ( Aburi Shimesaba ) 4.25 10.75

ROLLAvailable as Cut Rolls (six pieces) or Hand Rolls (cone-shaped). For a Cucumber Wrap, add $2.00. Add Soy Paper $1.50

Tuna Roll 4.95Spicy Tuna Roll ^ a 5.25Albacore Roll ^ 4.95Prepared Regular or Spicy.Salmon Roll 4.75Salmon Skin Roll 4.50Yellowtail Roll 4.95Shrimp Roll 4.50Octopus Roll 4.50California Roll 4.50Krab and avocado.Scallop Roll 4.75Cucumber Sea Eel Roll 4.95Asparagus Roll 4.25Cucumber Roll 4.25Avocado Roll 4.25Vegetable Roll 4.25Oshinko Roll 4.25Yellow pickled radish.Large Roll a 5.50Shrimp, avocado, egg, vegetables. Philadelphia Roll 5.25B. S. C. R.^ a 5.95Baked scallop on California roll.Dynamite Roll ^ a 5.95Baked vegetables, krab, and scallop.



SPECIALTY ROLLAlaskan Roll 8.95Artfully baked salmon on top of California roll.Anago Tempura Roll â 10.95Sea eel tempura, Japanese mint leaf, and cucumber inside with garlic chip on top. Paradise Roll ^ 11.95Mango, black masago, Japanese mint leaf, wasabi tobiko, smoked salmon, and cream cheese inside.Lotus On Fire Roll â 10.95Spicy tuna, lotus root, and jalapeño on top of California roll. Kabuki Roll â 11.95Spicy crunch roll individually topped with Kabuki’s most popular premium fish selection. AAA Box Sushi 12.95Albacore and asparagus layered in between with avocado on top.Hamachi Sake Box Sushi a 13.95Salmon and krab layered in between with yellowtail on top. Dragon Roll 14.95Delicately prepared freshwater eel on California roll.Rainbow Roll 11.95Variety of chef-picked classic fish selection on top of California roll.Eel and Avocado Roll a 11.95Freshwater eel and krab roll topped with slices of avocado. Spider Roll^ 10.95Soft shell crab, avocado, and krab roll. Topped with smelt egg. Geisha Roll a 11.95Salmon, tuna, Japanese mint leaf, and cucumber wrapped in soy paper. Tempura California Roll 7.95California roll wrapped with lightly battered tempura seaweed.Lobster Roll ^ 10.95Baked premium lobster meat, avocado, and smelt egg. Vegas Roll 9.95Deep-fried combination of cream cheese, salmon, and krab.Shrimp Tempura Roll 8.95Lightly battered shrimp tempura, krab, and avocado artfully assembled. Vegetable Tempura Roll 7.95An assortment of lightly battered vegetable tempura with krab and avocado. Albacore Crunch Roll a 11.95Fresh albacore wrapped around a krab and shrimp tempura roll. Served on a bed of spicy ponzu sauce.

SPECIALTY ROLLSmoky Philly Roll 7.95Tasteful smoked salmon, cream cheese, and cucumber wrapped in a roll.King Crab Roll with Cucumber Wrap^ 10.95King crab rolled in cucumber peel.Pyramid Roll 10.95Fresh tuna, avocado, and krab with rice cracker sprinkles. Served with yuzu tartar sauce.Spicy Tuna Crunch Roll ^ a 7.95Spicy tuna, tempura crumb, avocado, and smelt egg. Spicy Tuna Tempura Roll ^ 8.95Spicy tuna, krab, and avocado lightly battered into a tempura. Baja Roll a 7.95A refreshing fusion of tomato salsa and krab on top of a spicy krab roll. Hawaiian Roll 9.95Freshly prepared tuna on top of California roll.Mountain Hand Roll^ 8.95Shrimp tempura, krab, avocado, and scallop in lettuce wrap. Rose Roll^ 9.95Lightly battered shrimp tempura, avocado, and spicy tuna.Sun-Kissed Roll ^ a 10.95Spicy tuna roll with fresh salmon and premium slices of avocado on top. Aladdin Roll ^ 8.95Spicy albacore and lightly battered shrimp tempura. Lotus Roll ^ a 10.95Baked premium lobster meat on top of California roll. Served with eel sauce. King Crab Roll 9.95Premium king crab meat and avocado.Gold Rush Roll 7.95Lightly battered tempura California roll. Served with eel sauce.

TRADITIONAL ENTRÉEServed with soup, salad, and rice. Teriyaki dishes are served dry with the sauce on the side.

Chicken Teriyaki 11.95Charbroiled chicken seasoned with Kabuki’s famous teriyaki sauce. Beef Teriyaki 13.95Charbroiled beef seasoned with Kabuki’s famous teriyaki sauce. Chicken Sukiyaki 12.95Thinly sliced chicken with vegetables, noodle, and tofu cooked in sukiyaki broth. Beef Sukiyaki 14.95Thinly sliced beef with vegetables, noodle, and tofu cooked in sukiyaki broth. Tonkatsu 13.95Lightly fried breaded pork loin served with special tonkatsu sauce. Salmon Teriyaki 14.95Choice cut salmon charbroiled with Kabuki’s teriyaki sauce. Shrimp and Vegetable Tempura 14.95Lightly fried shrimp and vegetables served with tempura sauce. BBQ Beef Ribs 14.95Marinated Asian-style barbeque beef ribs.

Complete menu is available at www.LAbite.coma = chef recommended dish.

39To Order Call: (714) 872-5300

ENTRÉE COMBINATIONServed with soup, salad, and rice. Teriyaki dishes are served dry with the sauce on the side.

Chicken Teriyaki with Shrimp & Vegetable Tempura 15.95Chicken & Beef Teriyaki 15.95Chicken Teriyaki & BBQ Beef Ribs 16.95Beef Teriyaki with Shrimp & Vegetable Tempura 16.95Pork Loin with Shrimp & Vegetable Tempura 16.95Salmon Teriyaki with Shrimp & Vegetable Tempura 16.95BBQ Beef Ribs with Shrimp & Vegetable Tempura 17.95Chicken Teriyaki & BBQ Beef Rib with Tempura a 18.95With shrimp and vegetable tempura

SIGNATURE DISHIncludes Soup or Salad.

Koshou Chicken a 13.95Peppered premium white chicken on a bed of pilaf rice. Served with asparagus and shiitake mushroom. Koshou Beef a 14.95Peppered premium beef on a bed of pilaf rice. Served with asparagus and shiitake mushroom. Breaded Seafood 15.95Lightly fried fish, jumbo scallop, and jumbo shrimp. Served with asparagus, shiitake mushroom, yuzu tartar sauce, and a bowl of rice. Curry Shrimp a 14.95Pan-sautéed crispy shrimp dressed with creamy curry sauce. Served with grilled onions and zucchini on a bed of fried onion rice. Seared Tuna Tataki 16.95Seared tuna with grilled onion and zucchini. Served with cilantro and jalapeño vinaigrette. Mediterranean Sea Bass a 17.95A flavorful filet of Mediterranean sea bass. Served with tomato salsa mix and a hint of Japanese mint leaf. Garlic Scallop with Mushroom a 17.95Pan-sautéed jumbo scallops topped with bacon. Served with a cluster of mushrooms, fried onions, and a bowl of rice. Miso Marinated Black Cod 17.95Pan-fried and roasted black cod. Served with sweet corn and asparagus. Chilean Sea Bass 19.95Marinated Chilean sea bass filet in sake and soy sauce. Served with sautéed asparagus drizzled with chili sesame sauce.

NOODLESServed with Soup or Salad.

Mori Soba 7.95Chilled buckwheat noodle served with dipping sauce. Soy Ramen 8.95Soy-flavored ramen noodle soup topped off with Napa cabbage, onions, bean sprouts, and asparagus. Spicy Miso Ramen 8.95Spicy ramen served with corn and seaweed in a miso-flavored broth. Cha-Shu Ramen a 9.95Japanese delicate ramen in pork broth served with sweet roasted pork.

NOODLESServed with Soup or Salad.

Tempura Udon 11.95Japanese noodle soup served with shrimp and vegetable tempura. Tempura Soba 11.95Japanese noodle soup served with shrimp and vegetable tempura. Asari Clam Noodle Soup a 12.95Clam-based rice noodle soup served with clam and vegetables. Nabeyaki Udon a 12.95Japanese noodle soup with shrimp tempura, mizuna, green onions, and poached egg. Seafood Udon a 14.95Japanese noodle soup with mussel, clam, calamari, mizuna, green onions, and poached egg. Seafood Noodle Soup 13.95Rice noodle soup served with shrimp, scallop, calamari, and mussel. Spicy Seafood Udon Pasta a 14.95Shrimp, jumbo scallop, calamari, mussel, asparagus, and carrot sautéed with udon noodle.

DESSERTSOpera a 4.95A rich almond cake filled with layers of chocolate ganache and coffee buttercream; topped with a chocolate glaze. Banana Tempura a 6.95Lightly fried banana pieces with caramel sauce and vanilla ice cream.


CATERING PLATTERSSpecial Sushi & Roll Platter 45.00Tuna, salmon, yellowtail, and shrimp sushi with spicy tuna, California, Philadelphia, and shrimp tempura rolls. Includes 36 pieces. Serves 3-4 people.Signature Sushi & Roll Platter 65.00Tuna, salmon, yellowtail, and shrimp sushi with spicy tuna, California, Philadelphia, lotus on fire, rainbow, and shrimp tempura rolls. Includes 52 pieces. Serves 5-6 people.Veggie Sushi & Roll Platter 35.00Bean curd sushi with fresh spring, asparagus, cucumber, avocado, vegetable, and oshinko rolls. Includes 42 pieces. Serves 4-5 people.Deluxe Roll & Specialty Roll Platter 50.00Spicy tuna, California, Philadelphia, large, lotus on fire, rainbow, and shrimp tempura rolls. Includes 46 pieces. Serves 4-5 people.Premium Roll & Specialty Roll Platter 70.00Philadelphia, large, lotus on fire, rainbow, eel & avocado, spider, shrimp tempura, and sun-kissed rolls. Includes 56 pieces. Serves 6-7 people.Ultimate Sashimi & Roll Platter 90.00Firecracker, tuna, salmon, yellowtail, and white fish sashimi with spicy tuna, lotus on fire, eel & avocado, rainbow, spider, and shrimp tempura rolls. Served with a hamachi sake box. Includes 62 pieces. Serves 7-8 people.

CATERING MENU A 24 hour notice is required. Please see regular menu for item descriptions.


STARTERSHummus Trio 8.45A trio of walnut pesto, sun-dried tomato, and traditional hummus served with flatbread, sliced cucumbers, and tomatoes.Wok-Fired Calamari 10.25Calamari tossed with sweet soy plum sauce; topped with peanuts, bell peppers, green onions, and sesame seeds. Served over steamed rice. Chicken Lettuce Cups 9.25Ground chicken breast, water chestnuts, peanuts, carrots, and green onions tossed in sweet sesame soy sauce; served with crisp lettuce cups on the side. Wings 9.95A mound of plump, tender chicken wings tossed with your choice of one of the following sauces: Chipotle Honey Barbeque or High Altitude Hot Sauce.Grilled Garlic Flatbread 3.95Made to order and sprinkled with Parmesan.

SMALL PLATESA selection of appetizers perfect for two.Togarashi Edamame Beans 4.75Whole soybeans wok-cooked with traditional Japanese spices. A little salty, a little spicy, and perfect to get things started.Mediterranean Pizzetti 5.95Flatbread mini pizza topped with roasted vegetables, caramelized onions, mushrooms, goat cheese, tomatoes, basil, and balsamic reduction.Fresh Beet & Goat Cheese 4.95Sweet beets roasted in-house served with baby spinach leaves, Laura Chenel goat cheese, candied walnuts, and sherry wine vinaigrette.Sweet Potato Tater Tots 4.95Served with roasted jalapeño-lime aioli. Spicy Buffalo Chicken Nuggets 4.95Served with bleu cheese slaw.

SOUPS & CHILIAll soups and chili are served with Grilled Garlic Flatbread or Saltine Crackers.Chicken Tortilla Soup Cup $4.25 Bowl $5.25A Simms family recipe covered with Cheddar cheese and tortilla strips. Add Avocado $1.00.Lazy Dog Chili Cup $5.25 Bowl $6.25Chili con carne served with Cheddar cheese, tomatoes, minced onions, and sour cream. Add Laura Chenel Goat Cheese $1.00.

GREENSDressings: Balsamic Vinaigrette, Caesar, Ranch, Honey Mustard, or Bleu Cheese.Maggie’s Snake River Salad 8.55Mixed greens, hickory-smoked bacon, Laura Chenel goat cheese, dried cranberries, and candied walnuts with balsamic vinaigrette; topped with diced tomato.

GREENSDressings: Balsamic Vinaigrette, Caesar, Ranch, Honey Mustard, or Bleu Cheese.

Caesar Salad 6.25Crisp romaine, Parmesan, and garlic croutons. Caesar Salad with Grilled Chicken 8.25Crisp romaine, Parmesan, and garlic croutons tossed with grilled chicken. Cobb Salad 8.75Chopped chicken breast, tomato, avocado, bleu cheese crumbles, hickory-smoked bacon, and egg atop a bed of shredded lettuce with your choice of dressing. Tex-Mex Salad 8.55Shredded lettuce, chicken breast, black beans, Jack and Cheddar cheeses, corn, avocado, tomato, barbeque sauce, Tex-Mex ranch dressing, and tortilla strips.

SANDWICHESServed with Coleslaw, Sweet Corn Salad, or French Fries. For Cajun Fries with Chipotle Ranch, add $0.95. Add a Caesar or Baby Greens Salad or a Cup of Soup $2.95. Walnut Chicken Salad Sandwich 8.75Chopped tender chicken breast, walnuts, dried cranberries, red onion, celery, lettuce, tomato, and light curry mayo on soft wheat bread. Warm Chicken Focaccia 9.95Warm chicken breast, smoked Gouda cheese, lettuce, tomato, red onion, and mayo on warm herb focaccia drizzled with balsamic vinaigrette. Buffalo Chicken Sandwich 8.25Crispy boneless chicken tenders tossed in High Altitude hot sauce served on a soft potato bun topped with bleu cheese coleslaw. Spicy. Grilled Cheese Sandwich 8.50Cheddar, Gouda, and Jack cheeses melted between two pieces of Parmesan sourdough toast. Chicken Club Sandwich 9.95Sliced chicken breast, hickory-smoked bacon, lettuce, tomato, and mayo between toasted sourdough. Add Avocado $1.50.Carolina Pulled Pork Sandwich 9.75Lazy Dog’s tribute to Carolina-style barbeque. Tender shredded pork tossed in house-made barbeque sauce topped with bleu cheese coleslaw and Cajun onion straws on a toasted bun.

BURGERS Half-pound burgers served on potato buns with lettuce, tomato, red onion, and pickles. Gardenburgers available upon request. Served with Coleslaw, Sweet Corn Salad, or French Fries. For Cajun Fries with Chipotle Ranch, add $0.95. Add a Caesar or Baby Greens Salad or a Cup of Soup $2.95. Half-Pound Hamburger 8.50A charbroiled half-pound beef patty served with lettuce, tomato, pickle, and red onion on a grilled soft potato bun. Add Cheese $1.00. Baja California Burger 10.25A charbroiled half-pound beef patty with guacamole, Ortega chilies, Jack cheese, and roasted jalapeño-lime aioli. Bleu Burger 10.25A charbroiled half-pound beef patty topped with bleu cheese butter and hickory-smoked bacon.

41To Order Call: (714) 872-5300

THE BRICK OVENA 12” pizza serves 2-3 people. Add a Caesar or Baby Greens Salad or a Cup of Soup $2.95.

Three-Cheese & Basil 12” Pizza 9.95Pepperoni 12” Pizza 11.75The classic cheese with plenty of pepperoni. The Yankee 12” Pizza 12.25Pepperoni, sausage, mushrooms, red onions, marinara, and mozzarella. Black & Bleu 12” Pizza 12.25Cajun chicken, hickory-smoked bacon, mozzarella, caramelized onion, bleu cheese crumbles, diced tomatoes, and green onions. BBQ Chicken 12” Pizza 12.25Tender chicken, mozzarella, smoked Gouda, cilantro, and red and green onions with honey chipotle barbeque sauce.Hawaiian 12” Pizza 11.95Pepperoni, sausage, bacon, pineapple, onions, marinara sauce, and Gouda and mozzarella cheeses.

NUTRITIOUS & DELICIOUSChop’t Spinach, Feta & Chicken Salad 8.55Hand-shredded chicken breast, chopped spinach, basil, sun-dried tomatoes, roasted red peppers, and carrots tossed in a light feta vinaigrette.Spicy Thai Chicken Salad 8.55Hand-shredded chicken breast, chopped Napa cabbage, fresh mint, cilantro, carrots, cucumbers, and sweet red bell peppers tossed in spicy Thai peanut vinaigrette.Jerk Chicken Crisp 8.25A brick oven-baked lavash crisp topped with jerk-marinated chicken, tiki sauce, mozzarella cheese, roasted red peppers, cilantro, chile flakes, and green onions.Pork & Chile Verde Crisp 8.25A brick oven-baked lavash crisp made with tender shredded pork, mozzarella, tomatoes, cilantro, and roasted tomatillo sauce. Topped with Tapatio crema and pickled red onions, carrots, and orange.Veggie Lavash Sandwich 8.25Soft lavash filled with layers of Gouda cheese, sun-dried tomato hummus, fresh cucumbers, tomatoes, spinach, red onions, avocado, and sliced radish drizzled with balsamic vinaigrette. Served with Chilled Broccolini or Japanese Cucumber Salad.Naked Turkey Burger 8.50Hand-formed lean turkey patty, grilled and served on a toasted whole wheat bun with Lazy Dog Amber Ale whole grain mustard, lettuce, tomato, red onion, and pickle. Served with Chilled Broccolini or Japanese Cucumber Salad.

WOK PLATTERSServed with steamed White or Brown rice. Add a Caesar or Baby Greens Salad or a Cup of Soup $2.95.Kung Pao Wok Platter Choose main ingredient: Tofu $8.95. Chicken $12.75. Calamari $12.95. Shrimp $14.25. Tossed with red onions, bell peppers, water chestnuts, and peanuts. Spicy.Teriyaki Wok Platter Choose main ingredient: Tofu $8.95. Chicken $12.75. Calamari $12.95. Shrimp $14.25. Tossed with mushrooms, bean sprouts, bell peppers, broccoli, and sesame seeds.

WOK PLATTERSServed with steamed White or Brown rice. Add a Caesar or Baby Greens Salad or a Cup of Soup $2.95.Sweet & Spicy Wok Platter Choose main ingredient: Tofu $8.95. Chicken $12.75. Calamari $12.95. Shrimp $14.25. Tossed with broccoli, ginger, and garlic. Orange Peel Wok Platter Choose main ingredient: Tofu $8.95. Chicken $12.75. Calamari $12.95. Shrimp $14.25. Tossed with broccoli, green onions, water chestnuts, and orange peel.

PASTA & NOODLESAdd a Caesar or Baby Greens Salad or a Cup of Soup $2.95. Spaghetti & Meat Sauce 12.95Spaghetti noodles tossed with house-made meat sauce and a touch of Alfredo; topped with grated Parmesan. Fettuccine Alfredo 10.25Tossed in Parmesan cream sauce; topped with parsley. Add Sautéed Chicken $2.95. Add Shrimp $4.25.Spaghetti Marinara 9.25Tossed in house-made marinara sauce. Penne Carbonara 12.95Hickory-smoked bacon, sweet peas, tomatoes, garlic, and Parmesan cream sauce tossed with penne pasta.Sun-Dried Tomato Pesto Penne 12.95Chicken breast, exotic mushrooms, broccoli, and onions tossed with penne pasta in a sun-dried tomato pesto cream sauce. Chicken Chow Mein 12.25Tender chicken, soft noodles, mushrooms, bean sprouts, carrots, and green onions tossed in a light sesame soy sauce.

CHICKEN Add a Caesar or Baby Greens Salad or a Cup of Soup $2.95. Spicy Moroccan Chicken & Couscous 13.25Boneless chicken breast sautéed with zucchini in a traditional harissa sauce and set atop a bed flavorful mint couscous.Chicken Pot Pie 12.25Made from scratch daily. Bahama Chicken 13.45A boneless chicken breast marinated in traditional jerk seasonings; served with island salsa, black beans, steamed rice, and tiki sauce. Spicy.Pesto Chicken & Hummus Salad 13.75Grilled chicken breast drizzled with walnut pesto. Served with sun-dried tomato hummus, grilled pita bread, and a salad of fresh shredded lettuce, shaved red onions, and sliced tomatoes with a balsamic dressing.

FISHAdd a Caesar or Baby Greens Salad or a Cup of Soup $2.95. Ginger Soy Salmon 16.95A grilled salmon filet lightly basted with sweet soy glaze served atop stir-fried veggies and steamed rice. Garnished with black sesame seeds and green onions.Beer-Battered Fish ‘n’ Chips 15.95Coldwater cod dipped in beer batter and fried golden brown. Served with apple cider coleslaw, French fries, and tartar sauce.


MEAT Add a Caesar or Baby Greens Salad or a Cup of Soup $2.95. Campfire Pot Roast 14.25Served with mashed potatoes, sautéed baby spinach, and Lazy Dog gravy.Garlic-Butter Flatiron Steak 18.95A 10 oz. U.S.D.A. prime flatiron steak grilled to your desired temperature and topped with garlic-herb butter. Served with mashed potatoes, Burgundy wine sauce, and seasonal vegetables.Bacon-Wrapped Coulotte Steak 16.95An 8 oz. grilled U.S.D.A. prime coulotte steak wrapped in a thick slice of hickory-smoked bacon. Served atop sautéed baby spinach and mashed potatoes with Burgundy wine sauce.

BBQ Baby Back Pork Ribs Tender baby back ribs grilled to order and brushed with molasses barbeque sauce. Served with mashed potatoes and chilled sweet corn and black bean succotash salad. Petite Portion $15.95. Full Portion $19.95.

DESSERTSHomemade Apple Cobbler 4.95Served dusted with powdered sugar and a round scoop of vanilla ice cream.Triple Chocolate Chip Brownie 4.95A new twist on an old favorite. Lazy Dog’s signature brownie recipe combines milk, white, and semi-sweet chocolate chips to create a moist and rich chocolate treat that sits atop a teardrop-shaped run of chocolate fudge; dusted with powdered sugar and topped with a tennis ball-sized scoop of vanilla ice cream.Cinnamon & Sugar Pizza 4.95Brick oven-baked with cinnamon sugar butter. Served with a scoop of vanilla ice cream.

CATERING MENU

CATERING MENU

CATERING STARTERSServes 6-8 people.Chicken Lettuce Cups 27.95Grilled Garlic Flatbread 13.95Hummus Trio 17.95Wok-Fired Calamari 29.95High Altitude Wings 29.95Honey Barbeque Wings 29.95

CATERING FRESH GREENSDressings: Caesar, Balsamic Vinaigrette, Ranch, Honey Mustard, or Bleu Cheese. Serves 6-8 people.Caesar Salad 23.95Add Grilled Chicken $8.95.Tex-Mex Salad 31.95Maggie’s Snake River Salad 31.95Cobb Salad 33.95

CATERING SANDWICHESServed with Sweet Corn Succotash or Coleslaw. Serves 6-8 people.Chicken Club Sandwich 39.95Add Avocado or Cheese $6.00 each.Walnut Chicken Salad Sandwich 31.95

CATERING WOK PLATTERSIncludes steamed White or Brown rice. Serves 6-8 people.Kung Pao Chicken Wok Platter 49.95Teriyaki Chicken Wok Platter 49.95Sweet & Spicy Chicken Wok Platter 49.95Orange Peel Chicken Wok Platter 49.95Kung Pao Calamari Wok Platter 53.95Teriyaki Calamari Wok Platter 53.95Sweet & Spicy Calamari Wok Platter 53.95Orange Peel Calamari Wok Platter 53.95Kung Pao Shrimp Wok Platter 57.95Teriyaki Shrimp Wok Platter 57.95Sweet & Spicy Shrimp Wok Platter 57.95Orange Peel Shrimp Wok Platter 57.95Kung Pao Tofu Wok Platter 36.95Teriyaki Tofu Wok Platter 36.95Sweet & Spicy Tofu Wok Platter 36.95Orange Peel Tofu Wok Platter 36.95

CATERING FAVORITESServes 6-8 people.Bahama Chicken 55.95Campfire Pot Roast 57.95BBQ Baby Back Pork Ribs 77.95Ginger Soy Salmon 69.95

CATERING PASTA & NOODLESServes 6-8 people.Spaghetti Marinara 35.95Spaghetti & Meat Sauce 53.95Fettuccine Alfredo 39.95Add Chicken $12.00. Add Shrimp $16.00. Chicken Chow Mein 47.95Sun-Dried Tomato Pesto 52.95Penne Carbonara 52.95

CATERING SIDESServes 6-8 people.Sweet Corn Succotash 11.95Cilantro Black Beans 9.95Grilled Garlic Flatbread 13.95Mashed Potatoes 9.95Coleslaw 9.95

CATERING DESSERTSServes 6-8 people.Triple Chocolate Chip Brownie 18.95Homemade Apple Cobbler 18.95

43To Order Call: (714) 872-5300

SNACKSChicken Strip Basket Four Pieces 5.69 Six Pieces 6.79Popcorn Shrimp Basket 5.99

SALADChicken Salad 5.49With Crispy or Grilled chicken.

SANDWICHESBacon Cheese Grillburger 3.99Quarter-Pound Flamethrower Grillburger 3.99Half-Pound Flamethrower Grillburger 4.49Mushroom Swiss Grillburger 3.99Half-Pound Cheese Grillburger 3.49Cheeseburger 2.09Double Cheeseburger 3.69Grilled Turkey Sandwich 4.99Supreme B.L.T. Sandwich 4.99Classic Club Sandwich 4.99Hot Dog 1.69Chili & Cheese Dog 2.79Crispy Chicken Sandwich 4.19Grilled Chicken Sandwich 4.19Fajita Ranch Crispy Wrap 2.39Fajita Ranch Grilled Wrap 2.39Chicken Flamethrower Snack Wrap 2.39Prepared with Crispy or Grilled chicken.

SIDESSide Salad 2.49French Fries Regular 4 oz. Size 2.99Large 6.5 oz. Size 3.09Onion Rings 3.39

BEVERAGES Medium Large X-Large 16 oz 24 oz 32 ozShake or Malt 3.89 4.59 6.19Chocolate, hot fudge, banana, strawberry, marshmallow, cherry, pineapple, or caramel. Moolatte 3.89 4.59Mocha or French Vanilla. Royal Shake 4.19 4.89 6.59Oreo, Mint Chip, or Caramel Cheesecake.

THE ORIGINAL BLIZZARD Medium Large 16 oz 21 ozOreo Blizzard 4.49 4.99Oreo cookie pieces. Cookie Dough Blizzard 4.49 4.99Chocolate chip cookie dough and fudge. Mint Oreo Blizzard 4.49 4.99Oreo cookies pieces and cool mint. Double Fudge Cookie Dough Blizzard 4.49 4.99Chocolate chip cookie dough with double the fudge.Oreo Cheesequake Blizzard 4.49 4.99Oreo cookie pieces and cheesecake pieces.Reese’s Peanut Butter Cups Blizzard 4.49 4.99Reese’s peanut butter cups.Butterfinger Blizzard 4.49 4.99Snickers Blizzard 4.49 4.99Snickers and chocolate.Heath Blizzard 4.49 4.99Heath toffee bits and fudge.M & M’s Blizzard 4.49 4.99M & M’s and chocolate. Banana Cream Pie Blizzard 4.49 4.99Bananas, pie pieces, and whipped topping. Strawberry Cheesequake Blizzard 4.49 4.99Cheesecake pieces and strawberries.Hawaiian Blizzard 4.49 4.99Toasted coconut, pineapple, and banana.Banana Split Blizzard 4.49 4.99Bananas, strawberries, pineapple, and chocolate.Choco Cherry Love Blizzard 4.49 4.99Choco chunks and cherries.Chocolate Xtreme Blizzard 4.49 4.99Brownie pieces, choco chunks, and cocoa fudge.Midnight Truffle Blizzard 4.49 4.99Truffle pieces and cocoa fudge. Turtle Pecan Cluster Blizzard 4.49 4.99Pecans, chocolaty bits, and caramel.Georgia Mud Fudge Blizzard 4.49 4.99Brownie pieces, pecans, and cocoa fudge. French Silk Pie Blizzard 4.49 4.99Choco chunks, cocoa fudge, pie pieces, and whipped topping.

CAKES8” Round Coo-Classic Cake 22.99Vanilla, Chocolate, or Cookie Crunch. Serves 8-10 people.10” Round Coo-Classic Cake 25.99Vanilla, Chocolate, or Cookie Crunch. Serves 14-16 people.Coo-Classic Sheet Cake 31.99Vanilla, Chocolate, or Cookie Crunch. Serves 24 people.8” Blizzard Cake 25.99Serves 8-10 people.10” Blizzard Cake 30.99Serves 14-16 people.


STARTERS Crab Wontons 8.00Crispy wontons filled with crab meat, minced red and green bell peppers, green onions, ginger, and garlic. Six pieces. Served with a spicy plum sauce. (Cal. 689) Spring Rolls Crispy spring rolls filled with fresh vegetables and served with a sweet and sour dipping sauce. Vegetarian. (Cal. 392-784) Two $4.75. Four $8.00Edamame 5.75Served with a light sprinkling of kosher salt.Chang’s Chicken Lettuce Wraps 10.25Wok-seared minced chicken, mushrooms, green onions, water chestnuts served over crispy rice sticks; served with crisp lettuce cups. (Cal. 640) Available Gluten-Free (Cal. 632) $1.25Dumplings Made fresh by hand in Chang’s kitchen; served Steamed or Pan-Fried. Pork or Vegetable $7.50. Shrimp $9.75. (Cal. 285-470)Salt & Pepper Calamari 9.25Tender strips of calamari lightly dusted and tossed with a salt and pepper mix and green onions. Served with a dipping sauce. (Cal. 690)Egg Rolls Hand-rolled with marinated pork and vegetables. Served with sweet & sour mustard sauce. (Cal. 520-1040) Two $5.75. Four $10.25

SALADSThai Beef & Noodle Salad 15.00Tender slices of warm, caramelized beef, chilled crisp greens, egg noodles, grape tomatoes, mango, cucumber, avocado, Thai basil, mint, tangy citrus vinaigrette, a hint of spice, chopped peanuts, and fresh cilantro.Chicken Chopped Salad 10.50Grilled chicken and house greens with Ginger Dressing or Sesame Vinaigrette. (Cal. 730)Seared Ahi Salad ^ 15.00Sushi-grade ahi tuna seared to order served over fresh mixed greens with julienne cucumber and carrots, sesame vinaigrette, crispy shallots, yucca, crushed wasabi peas.Vietnamese Crab Salad 18.50Lump crab meat tossed with green papaya, mango, apple, fresh vegetables, and herbs in a zesty Vietnamese Nuoc Cham dressing. Available gluten-free.

CHICKENServed with steamed Brown or White rice.

Chang’s Spicy Chicken 16.25Tender diced chicken breast lightly dusted and stir-fried with a tangy sauce of sweet and spice. (Cal. 969) Available Gluten-Free $1.00. Cannot be prepared mild. Crispy Honey Chicken 16.25Lightly battered and served in a sweet, flavorful sauce over a bed of crispy rice sticks. (Cal. 1431)

CHICKENServed with steamed Brown or White rice.

Mandarin Chicken 12.75Sliced chicken breast, snow peas, carrots, bok choy, broccoli, and black beans in a spicy sauce. (Cal. 720) Kung Pao Chicken 16.25Chicken breast, peanuts, chili peppers, scallions. Spicy. (Cal. 1149) Sesame Chicken 16.25Tender chicken breast, broccoli, red bell peppers, and onions in a spicy sesame sauce. (Cal. 1029) Sweet & Sour Chicken 15.00Stir-fried with pineapple, bell peppers, onions, and candied ginger in a sweet and sour sauce. (Cal. 1110) Almond & Cashew Chicken 15.00With bell peppers, onions, mushrooms, celery, bamboo shoots, water chestnuts, garlic soy sauce. (Cal. 1119) Philip’s Better Lemon Chicken 16.00Quick-fried with broccoli in a tart citrus sauce. Available Gluten-Free $1.00Orange Peel Chicken 16.00Tossed with mild chili sauce and fresh orange peel. Spicy. (Cal. 999) Cannot be prepared mild.Ginger Chicken with Broccoli 16.00Chicken breast stir-fried with green onions and ginger; centered in a ring of fresh broccoli. (Cal. 819) Dali Chicken 16.00Chang’s spiciest chicken dish served with sliced potatoes. No rice. Available Gluten-Free $1.00Moo Goo Gai Pan 15.00Sliced chicken breast and tender shrimp served with mushrooms and vegetables in a mild sauce. (Cal. 741) Chicken with Black Bean Sauce 15.00Sliced chicken breast, green onions, garlic, and black beans in a mild, flavorful sauce. (Cal. 900)

BEEF & PORKServed with steamed Brown or White rice.

Mongolian Beef 18.25Tender flank steak wok-cooked then quickly tossed with scallions and garlic. (Cal. 1011) Available Gluten-Free $1.25Shaking Beef 18.25A traditional favorite with sliced beef, broccolini, and potatoes tossed together and served over a cool salad with lime vinaigrette. Available gluten-free.Beef with Broccoli 15.00Sliced flank steak, ginger, green onions, and garlic; tossed with broccoli. (Cal. 870) Available Gluten-Free $1.25Pepper Steak 16.25Marinated flank steak tossed with red and green bell peppers and yellow onion in a garlic and black pepper sauce. Spicy. (Cal. 891) Available Gluten-Free (Cal. 900) $1.25Beef A La Sichuan 17.25Flank steak strips cooked until crispy and tossed with julienne celery and carrots. (Cal. 909) Available Gluten-Free (Cal. 879) $1.25Orange Peel Beef 17.25Sichuan-style flank steak tossed with a mild chili sauce and fresh orange peel. Spicy. (Cal. 849) Sweet & Sour Pork 15.00Tender pork loin stir-fried with pineapple, bell peppers, onions, and candied ginger. (Cal. 920)

®

Complete menu, including catering items are available online at www.LAbite.com

45To Order Call: (714) 872-5300

SEAFOODServed with steamed White or Brown rice.

Sea Bass with Tropical Salsa^ 28.75Sea bass marinated in a light Sriracha sauce broiled and topped with a tropical salsa and micro greens. Served over grilled asparagus and drizzled with a sweet chili sauce.Crispy Honey Shrimp 18.50Lightly battered and tossed in a sweet and tangy honey sauce with green onions. (Cal. 920) Kung Pao Stir-fried with peanuts, chili peppers, scallions. Spicy. (Cal. 840-921) Shrimp $18.50. Scallops $20.75. Shrimp & Scallops $19.50Shrimp with Candied Walnuts 18.50Tender shrimp tossed in a creamy sauce with candied walnuts and honeydew melon. (Cal. 1131) Shanghai Shrimp with Garlic Sauce 13.75Shrimp, broccoli, and snow peas stir-fried in a light garlic, white wine sauce. (Cal. 390)Sichuan In a red chili pepper garlic sauce. Spicy. (Cal. 519-885) Shrimp $18.00. Scallops $20.25. Shrimp & Scallops $19.00Shrimp with Lobster Sauce 16.25Garlic white wine sauce, Chinese black beans, mushrooms, scallions, egg. (Cal. 500). Orange Peel Shrimp 18.50Mild chili sauce and fresh orange peel. Spicy. (Cal. 561)Hunan-Style Hot Fish 18.50Crispy slices of tilapia in a tangy, spicy sauce with stir-fried vegetables. (Cal. 1020) Lemongrass Grilled Norwegian Salmon ^ 22.00Asian glazed with lemongrass, ginger, red pepper, and fresh herbs. Served over asparagus.Asian Grilled Norwegian Salmon^ 22.00Dry-rubbed with spices. Served over grilled asparagus. (Cal. 690)Norwegian Salmon Steamed with Ginger^ 22.00Over stir-fried shiitake mushrooms, bok choy, tomatoes, asparagus. (Cal. 660) Available Gluten-Free $1.00Oolong Marinated Chilean Sea Bass^ 28.75Line-caught, steeped in Oolong tea, broiled, and served with sweet ginger soy and spinach. (Cal. 630)

NOODLES, MEINS & RICEThai Basil Sambal Noodles Rice noodles, fresh vegetables, and Thai basil tossed in a spicy coconut Sambal sauce. Chicken $15.00. Shrimp $17.25. Chicken & Shrimp $16.00P.F. Chang’s Fried Rice 9.75Wok-fried rice with egg, soy, carrots, bean sprouts, and sliced scallions. Choice of Beef, Pork, Chicken, Shrimp, or Vegetable. For a Combo, add $2.25. (Cal. 920-1452) Available Gluten-Free $1.00Crab Fried Rice 16.25Wok-fried rice with lump crab meat, shiitake mushrooms, asparagus, egg, smoky bacon, zesty lemon, and Sriracha. Lo Mein 11.50Stir-fried noodles and vegetables with Beef, Pork, Chicken, Shrimp, or Vegetable. For a Combo, add $2.25. (Cal. 681-1260)Singapore Street Noodles 12.75Shrimp, chicken, vegetables, and rice noodles stir-fried in a curry sauce. (Cal. 900) Available Gluten-Free $1.00

NOODLES, MEINS & RICEPad Thai Rice noodles, egg, tofu, bean sprouts, crushed peanuts, crispy shallots, cilantro, and lime. Chicken $15.00. Shrimp $17.25. Chicken & Shrimp $16.00Dan Dan Noodles 12.50Scallions, garlic, and chili peppers stir-fried with ground chicken and served over egg noodles. Spicy. (Cal. 1080)Garlic Noodles 8.75Egg noodles tossed with garlic and chili pepper flakes. Spicy. (Cal. 712)

VEGETARIAN PLATESServed with steamed Brown or White rice.

Coconut Curry Vegetables 10.25Stir-fried vegetables, crispy silken tofu, and peanuts in a mild curry powder and coconut milk sauce. (Cal. 1020)Buddha’s Feast 9.25Perfect as a light entrée or complement to any dish; with baked tofu and mixed vegetables. Prepared Steamed or Stir-Fried. (Cal. 110-440) Available Gluten-Free $1.00Ma Po Tofu 10.25Steamed broccoli, crispy silken tofu, in a vegetarian sauce with ginger and chili paste. Spicy. (Cal. 1050) Stir-Fried Eggplant 9.25Chinese eggplant tossed in a spicy vegetarian sauce with chili paste and scallions. (Cal. 1080)

SIDES Small LargeSpicy Green Beans 3.50 5.75Stir-fried with Sichuan preserves, fiery chili sauce, and garlic. Spicy. Vegetarian. (Cal. 165-330)Spinach Stir-Fried with Garlic 3.50 5.75Vegetarian. (Cal. 79.5-159) Available Gluten-Free $1.00Sichuan-Style Asparagus 3.50 5.75Wok-fired with Sichuan preserves, onion, chili flakes, and garlic. Spicy. Vegetarian. (Cal. 150-300)Shanghai Cucumbers 3.50 5.75Cold cucumbers sprinkled with soy and sesame seeds. Vegetarian. (Cal. 60-120) Available Gluten-Free $1.00Garlic Snap Peas 3.50 5.75Stir-fried with garlic. Vegetarian. (Cal. 96-192) Available Gluten-Free $1.00Asian Tomato-Cucumber Salad 3.50 5.75Ttomato, cucumber, and red onion. Vegetarian. (Cal. 96-192) Available Gluten-Free $1.00

DESSERTNew York-Style Cheesecake 7.00Creamy cheesecake with graham cracker crust; served with fresh berries and raspberry sauce. (Cal. 900)Banana Spring Rolls 7.00Six warm, crispy bites of banana served with coconut-pineapple ice cream and drizzled with caramel and vanilla sauces. (Cal. 960) The Great Wall of Chocolate™ 9.25Six layers of frosted chocolate cake topped with semi-sweet chocolate chips; served with fresh berries and raspberry sauce. (Cal. 1440) Serves 2-3 people.



®

CATERING MENU Please see regular menu for item descriptions. Complete menu available online at www.LAbite.com

CATERING STARTERS & SALADChang’s Chicken Lettuce Wraps 49.95Serves 6-8 people.Dumplings Pork or Vegetable $19.95. Shrimp $25.95. Serves 3-4 people. Egg Rolls 33.95Serves 6-8 people. Salt & Pepper Calamari 33.95Serves 4-5 people. Crab Wontons 31.95Serves 4-5 people. Spring Rolls 19.95Serves 6-8 people. Chicken Chopped Salad 19.95Serves 2-3 people.

CATERING CHICKENServed with steamed Brown or White rice.

Chang’s Spicy Chicken 87.95Serves 6-8 people. Sweet & Sour Chicken 67.95Serves 5-6 people. Moo Goo Gai Pan 59.95Serves 4-5 people.Orange Peel Chicken 86.95Serves 6-8 people. Kung Pao Chicken 86.95Serves 6-8 people. Sesame Chicken 59.95Serves 4-5 people. Mandarin Chicken 59.95Serves 5-6 people. Ginger Chicken with Broccoli 58.95Serves 4-5 people. Chicken with Black Bean Sauce 85.95Serves 6-8 people.

CATERING BEEF & PORKServed with steamed Brown or White rice.

Mongolian Beef 85.95Serves 5-6 people. Beef A La Sichuan 63.95Serves 4-5 people. Beef with Broccoli 55.95Serves 4-5 people. Orange Peel Beef 63.95Serves 4-5 people. Sweet & Sour Pork 55.95Serves 4-5 people.

CATERING SEAFOODServed with steamed Brown or White rice.

Crispy Honey Shrimp 83.95Serves 5-6 people. Shrimp with Lobster Sauce 71.95Serves 5-6 people. Shrimp with Candied Walnuts 66.95Serves 4-5 people. Kung Pao Shrimp $83.95. Scallops $93.95. Shrimp & Scallops $88.95. Serves 5-6 people. Orange Peel Shrimp 83.95Serves 5-6 people. Shanghai Shrimp & Garlic Sauce 58.95Serves 5-6 people. Sichuan Shrimp $96.95. Scallops $108.95. Serves 6-8 people.

CATERING NOODLES, MEINS & RICEP.F. Chang’s Fried Rice 27.95Choose Vegetable, Beef, Pork, Chicken, or Shrimp. For a Combo, add $7.00. Serves 6-8 people. Singapore Street Noodles 34.95Serves 3-4 people. Lo Mein 34.95With Beef, Pork, Chicken, Vegetable, or Shrimp. For a Combo, add $5.00. Serves 3-4 people. Garlic Noodles 30.95Serves 4-5 people. Dan Dan Noodles 35.95Serves 3-4 people.

CATERING VEGETARIAN PLATTERSServed with steamed Brown or White rice.

Ma Po Tofu 38.95Serves 4-5 people. Buddha’s Feast 36.95Serves 4-5 people. Coconut Curry Vegetables 38.95Serves 4-5 people. Stir-Fried Eggplant 44.95Serves 5-6 people.

CATERING SIDESShanghai Cucumbers 33.95Serves 6-8 people. Garlic Snap Peas 33.95Serves 6-8 people. Spinach Stir-Fried with Garlic 23.95Serves 4-5 people. Spicy Green Beans 23.95Serves 4-5 people. Sichuan-Style Asparagus 28.95Serves 5-6 people.

CATERING DESSERTSGreat Wall of Chocolate™ 79.95Serves 8-10 people.New York-Style Cheesecake 71.95Serves 10-12 people.

47To Order Call: (714) 872-5300

SHAREABLE APPETIZERSThe Works Appetizer Platter 9.99A delicious platter of Southern-style chicken strips, crispy onion straws, chicken and avocado rolls, and green chilies and Cheddar quesadilla. Served with spicy chipotle and barbeque sauces. (Cal. 2190)Southern-Style Chicken Strips 5.99Crispy tender chicken served with sweet honey mustard and tangy barbeque sauce. (Cal. 850-930)Green Chilies & Cheddar Quesadilla 5.49A large whole grain tortilla loaded with melted Cheddar cheese, diced green chilies, and fresh pico de gallo. Served with spicy chipotle sauce and sour cream. (Cal. 740)Spicy Orange-Glazed Shrimp Skewers 6.49Two shrimp skewers glazed with Coco’s spicy orange sauce over Asian slaw. (Cal. 380)Chicken & Avocado Rolls 7.99Delicious chicken and avocado with cheese in a crispy flour tortilla. Served with spicy chipotle sauce. (Cal. 910)Crispy Onion Straws 3.99Thinly sliced onions dusted, fried, and seasoned to perfection. Served with spicy chipotle sauce. (Cal. 710)

COCO’S SIGNATURE SOUPSDelicious original recipe soups served hot. Cup BowlCream of Broccoli Soup 2.29 4.69Cup (Cal. 150). Bowl (Cal. 230).Chicken Tortilla Soup 2.29 4.69Cup (Cal. 110). Bowl (Cal. 230).Tomato Bisque 2.29 4.69Cup (Cal. 210). Bowl (Cal. 340).Butternut Squash Soup 2.29 4.69Cup (Cal. 100). Bowl (Cal. 150).Chicken & Wild Rice Soup 2.29 4.69Cup (Cal. 130). Bowl (Cal. 200). Available Mondays and Thursdays only.Hearty Vegetable Soup 2.29 4.69Cup (Cal. 60). Bowl (Cal. 90). Available Tuesdays and Sundays only.Clam Chowder 2.29 4.69Cup (Cal. 130). Bowl (Cal. 200). Available Thursdays only.

HAND-TOSSED SALADSFresh, made-to-order salads prepared with high-quality ingredients and featuring Coco’s signature salad dressings.Spicy Asian Chicken Salad 8.69Natural chicken breast, crispy wontons, carrots, crisp cabbage, signature Asian dressing, fresh lettuce, toasted sesame seeds, and green onions. (Cal. 840)Taste of the Season Salad 8.99Natural chicken breast, applewood smoked bacon, sweet candied walnuts, mixed gourmet greens, white balsamic vinaigrette, fresh orange segments, and crumbled bleu cheese. (Cal. 940)

HAND-TOSSED SALADSFresh, made-to-order salads prepared with high-quality ingredients and featuring Coco’s signature salad dressings.Cobb Salad 8.99Natural chicken breast, applewood smoked bacon, fresh avocado, tomatoes, chopped hard-boiled egg, bleu cheese crumbles, croutons, fresh greens, and original house dressing. (Cal. 800)Spicy Shrimp & Fresh Avocado Salad 9.49Ancho-chili shrimp and fresh avocado over crisp lettuce and cabbage blend, Cheddar cheese, fresh pico de gallo, crispy tortilla strips, and spicy chipotle dressing. (Cal. 770)Tuna Salad 8.49Freshly made tuna salad, fresh avocado, tomatoes, hard-boiled egg, red onion, croutons, fresh greens, and white balsamic vinaigrette. (Cal. 760)Fit & Lively Greek Feta Salad 7.99Natural chicken breast, Roma tomatoes, red onions, kalamata olives, fresh cucumber, feta cheese, mixed greens, and light Italian vinaigrette. (Cal. 330)Traditional Caesar Salad 7.29Crisp romaine lettuce, Parmesan, croutons, and classic Caesar dressing. (Cal. 480)Chicken Caesar Salad 8.49Crisp romaine lettuce, Parmesan, croutons, classic Caesar dressing, and natural chicken breast. (Cal. 680)Soup & Salad Combo 7.29Coco’s fresh garden salad paired with a bowl of soup. (Cal. 120-370)

LUNCH TRIOSLunch-sized portions of signature salads, whole-grain pasta, or artisan bread sandwiches paired with a signature soup. Salad and pasta options include fresh baked bread. Sandwich options include a fresh green salad with Roma tomatoes, fresh cucumbers, Parmesan cheese, and light Italian dressing.Spicy Asian Chicken Salad Lunch Trio 7.99Natural chicken breast, crispy wontons, carrots, crisp cabbage, signature Asian dressing, fresh lettuce, toasted sesame seeds, and green onions. (Cal. 960-1160)Taste of the Season Salad Lunch Trio 7.99Natural chicken breast, applewood smoked bacon, sweet candied walnuts, mixed gourmet greens, white balsamic vinaigrette, fresh orange segments, and crumbled bleu cheese. (Cal. 890-1090)Under The Tuscan Sun Whole-Grain Pasta 7.99Lunch TrioPrepared with 100% whole-grain penne, sautéed onions, Roma tomatoes, fresh spinach, mushrooms, kalamata olives, and capers in a delicious pesto sauce; finished with feta cheese crumbles and fresh chopped basil. (Cal. 1040-1240)Turkey Croissant Sandwich Lunch Trio 7.99Thinly sliced natural turkey, fresh tomato, lettuce, and mayo on a petite croissant. (Cal. 470-630)Tuna Salad Croissant Sandwich Lunch Trio 7.99Freshly made tuna salad with fresh tomatoes and lettuce on a petite croissant. (Cal. 590-750)Turkey & Avocado Sandwich Lunch Trio 7.99Thinly sliced natural turkey breast, fresh lettuce, tomatoes, and mayo on whole-grain cinnamon raisin bread. (Cal. 620)


ARTISAN BREAD SANDWICHESFresh-baked bread featuring high-quality meats, cheeses, and vegetables. Served with French Fries, Sweet Potato Fries, Fresh Fruit, or Coleslaw.Ultimate B.L.T. Sandwich 7.69Applewood smoked bacon, crisp lettuce, fresh tomato, and mayo on a French baguette. (Cal. 860-1240)California Chicken Ciabatta Sandwich 8.99Natural chicken breast with applewood smoked bacon, fresh avocado, crisp lettuce, fresh tomatoes, red onions, Jack cheese, and mayo on ciabatta bread. (Cal. 1110-1490)Turkey, Avocado & Jack Croissant Sandwich 8.49A flaky croissant piled high with thin-sliced natural turkey breast, fresh avocado, Jack cheese, crisp lettuce, fresh tomatoes, and mayo. (Cal. 930-1300)French Dip Sandwich 8.49Thinly sliced natural roast beef piled high on a French baguette with rich and flavorful au jus. (Cal. 700-1070)Pot Roast Sandwich 8.69Tender slow-roasted pot roast with melted Jack cheese, caramelized onions, and creamy horseradish sauce on a French baguette. (Cal. 850-1220)Crispy Fish Ciabatta Sandwich 8.99Crispy Sam Adams beer-battered fish with freshly made coleslaw and mayo on ciabatta bread. (Cal. 1380-1760)

SOURDOUGH SANDWICHESCoco’s signature sourdough featuring high-quality meats, cheeses, and vegetables.Santa Fe Melt Sandwich 7.69Thinly sliced natural turkey breast with melted Jack cheese, fresh avocado, roasted green chilies, and mayo on grilled sourdough bread. (Cal. 720-1100)Coco’s Club Sandwich 7.99Thinly sliced natural turkey breast, applewood smoked bacon, crisp lettuce, fresh tomatoes, and mayo on toasted sourdough bread. (Cal. 890-1270)Tuna Melt Sandwich 8.99Freshly made tuna salad, melted Cheddar cheese, and fresh tomatoes on grilled Parmesan sourdough bread. (Cal. 1190-1570)Prime Rib Philly Sandwich 8.49Thinly shaved prime rib with sautéed peppers, onions, and melted Swiss cheese on grilled sourdough bread. (Cal. 930-1300)

FLAME-GRILLED BURGERSFresh and natural, Coco’s hamburgers are flame-grilled to ensure each bite is juicy and delicious. Prepared on wheat buns upon request. Served with French Fries, Sweet Potato Fries, Fresh Fruit, or Coleslaw.Coco’s Original Burger 7.99Simple and delicious with crisp lettuce, fresh tomatoes, red onion, natural pickles, and Coco’s special sauce. (Cal. 850-1220)

FLAME-GRILLED BURGERSFresh and natural, Coco’s hamburgers are flame-grilled to ensure each bite is juicy and delicious. Prepared on wheat buns upon request. Served with French Fries, Sweet Potato Fries, Fresh Fruit, or Coleslaw.Bacon Cheddar Burger 8.69Applewood smoked bacon, melted Cheddar cheese, crisp lettuce, fresh tomatoes, red onion, natural pickles, and Coco’s special sauce. (Cal. 990-1360)Mushroom Swiss Burger 8.49Sautéed mushrooms, Swiss cheese, caramelized onions, crisp lettuce, fresh tomatoes, and mayo. (Cal. 1110-1480)Bacon & Avocado Burger 8.79Applewood smoked bacon, fresh avocado, crisp lettuce, fresh tomatoes, red onions, natural pickles, and Coco’s special burger sauce. (Cal. 970-1340)San Francisco Sourdough Burger 8.49Melted Cheddar cheese, caramelized onions, mustard, and natural pickles on golden grilled sourdough. (Cal. 1170-1540)Prime Rib, Mushroom & Swiss Burger 8.99Thinly shaved prime rib with caramelized onions, sautéed mushrooms, mayo, and Swiss cheese atop a natural Angus burger. (Cal. 1310-1680)Prime Rib BBQ Burger 8.99Thinly shaved prime rib with melted Cheddar cheese, seasoned onion straws, and tangy barbeque sauce atop a natural Angus burger. (Cal. 1300-1670)Fit & Lively Mushroom Veggie Burger 7.69A gourmet veggie burger patty with sautéed mushrooms, all-natural pickles, fresh lettuce, tomatoes, red onions, and mustard on a wheat bun. Includes fresh fruit only. (Cal. 600)Coco’s Burger Combo 8.79Coco’s original burger topped with Cheddar cheese, crisp lettuce, fresh tomatoes, red onion, natural pickles, and Coco’s special sauce served with a Fresh Garden Salad or Cup of Soup. (Cal. 970-1520)

CHICKEN SENSATIONSDelicious chicken recipes made with the freshest ingredients and spices.Grilled Herb Chicken 9.49Natural chicken breast seasoned with a blend of herbs and grilled to perfection. Served with rice pilaf and fresh seasonal vegetables. (Cal. 530)Chicken Piccata 9.69Grilled natural chicken breast with mushrooms and capers sautéed with a lemon piccata sauce and served with spaghetti tossed in oil and herbs. Whole-grain penne pasta is available instead upon request. Served with fresh seasonal vegetables. (Cal. 910)Spicy Orange-Glazed Crispy Chicken 9.49Crispy, golden brown chicken tenders glazed with a spicy orange sauce with fresh orange segments, diced green onions, and toasted sesame seeds. Served with rice pilaf, fresh seasonal vegetables, and crispy wontons. (Cal. 1170)

FROM THE SEAHigh-quality seafood from responsible suppliers committed to sustainability.Sam Adams Beer-Battered Fish & Chips 9.99Tender, wild-caught cod filets dipped in thick beer batter and fried to a delicious golden brown. Served with crispy French fries, coleslaw, cocktail sauce, and tartar sauce. (Cal. 1480)

49To Order Call: (714) 872-5300

FROM THE SEAHigh-quality seafood from responsible suppliers committed to sustainability.Fit & Lively Bistro Salmon & Fresh Tomato Relish 11.49Atlantic salmon topped with a fresh tomato and caper relish sautéed in lobster-butter sauce paired with mixed greens with fresh tomatoes, cucumbers, Parmesan cheese, and light Italian dressing. (Cal. 550)Fit & Lively Mediterranean Cod 9.99Wild-caught cod lightly seasoned, grilled, and topped with fresh mushrooms, Roma tomatoes, fresh spinach, and capers; sautéed in a lemon herb sauce. Served with fresh seasonal vegetables and rice pilaf. (Cal. 520)Spicy Orange-Glazed Salmon 12.69Grilled Atlantic salmon glazed with a spicy orange sauce with fresh orange segments, diced green onion, and toasted sesame seeds. Served with rice pilaf, fresh seasonal vegetables, and crispy wontons. (Cal. 920)Fish & Shrimp Platter 11.49A delicious trio of Sam Adams beer-battered wild-caught cod filet, crispy jumbo shrimp, and grilled shell-on shrimp skewers. Served with French fries, coleslaw, cocktail sauce, and tartar sauce. (Cal. 1460)Grilled Atlantic Salmon 11.99Lightly seasoned grilled salmon served with fresh seasonal vegetables and Baked Potato, Mashed Potatoes, or Rice Pilaf. (Cal. 630-850)Grilled Wild-Caught Cod 9.69Lightly seasoned grilled cod served with fresh seasonal vegetables and Baked Potato, Mashed Potatoes, or Rice Pilaf. (Cal. 380-600)Lemon Pepper Salmon 11.99An Atlantic salmon filet seasoned with a special lemon pepper seasoning and grilled to perfection. Served with charbroiled vegetables, baked potato, sour cream, diced green onions, lemon wedge, and pico de gallo. (Cal. 790)

PASTA AMOREA delicious variety of pasta dishes featuring high-quality ingredients. Prepared with whole-grain penne upon request. Served with fresh-baked garlic cheese bread.Six-Cheese Ravioli 9.99Ravioli filled with a delicious blend of ricotta, mozzarella, Romano, Parmesan, Cheddar, and Monterey Jack cheeses with Italian Meat or Marinara sauce; finished with Parmesan cheese and fresh basil. (Cal. 860-950)Chicken Alfredo Pasta 9.99Natural chicken breast, fresh broccoli, tomatoes, and corkscrew pasta tossed in a creamy Alfredo sauce with Parmesan cheese. (Cal. 1240)Scampi-Style Shrimp Pasta 11.99Tender shrimp sautéed in a lobster-butter sauce with fresh tomatoes, fresh basil, and capers. Served over angel hair pasta with Parmesan cheese. (Cal. 1320)Under The Tuscan Sun Pasta 10.69Prepared with 100% whole-grain penne, sautéed onions, Roma tomatoes, fresh spinach, mushrooms, kalamata olives, and capers in a delicious pesto sauce; finished with feta cheese crumbles and fresh chopped basil. (Cal. 1540)

COMFORT CLASSICSFlavorful home-style creations that stand the test of time.Country Fried Steak 10.49Tender flavorful steak dipped in thick batter and fried to a crispy golden brown, then smothered in Coco’s sausage-pepper gravy. Served with fresh mashed potatoes and seasonal vegetables. (Cal. 1080-1300)Hearty Pot Roast 10.99Tender pot roast slow-roasted with carrots and onions in a Cabernet mushroom sauce. Served with fresh mashed potatoes and seasonal vegetables. (Cal. 800)Chicken & Biscuits 9.49Warm, fresh-baked buttermilk biscuits topped with fresh mashed potatoes and smothered with a creamy chicken and vegetable stew. Served with fresh seasonal vegetables. (Cal. 1430)San Diego Steak 10.69Seasoned ground chuck layered with a blend of melted bleu, Jack, and cream cheeses; topped with Cabernet mushroom sauce. (Cal. 910-1130)

NATURAL ANGUS STEAKSFlavorful, high-quality Angus steaks charbroiled and cooked to order.Natural Angus Top Sirloin Steak 11.99A hearty, full-flavor 8 oz. top sirloin steak deliciously seasoned. Served with seasonal vegetables and Mashed Potatoes, Baked Potato, or Rice Pilaf. (Cal. 520-740)Natural Angus Rib-Eye Steak 14.99A juicy, well-marbled 10 oz. rib-eye steak deliciously seasoned. Served with seasonal vegetables and Mashed Potatoes, Baked Potato, or Rice Pilaf. (Cal. 870-1090)Natural Angus Tuscan Rib-Eye Steak 15.99A tender 10 oz. rib-eye steak topped with roasted garlic sauce. Served with seasonal vegetables and Mashed Potatoes, Baked Potato, or Rice Pilaf. (Cal. 1020-1230)Natural Angus Top Sirloin & Scampi 14.99Shrimp PastaAn 8 oz. top sirloin steak deliciously seasoned and paired with angel hair pasta topped with tender shrimp sautéed in a lobster-butter sauce with fresh tomatoes, fresh basil, and capers. Served with fresh vegetables and fresh-baked garlic cheese bread. (Cal. 1170)Natural Angus Top Sirloin & Grilled Shrimp 14.99An 8 oz. top sirloin steak deliciously seasoned and paired with a skewer of seasoned grilled shrimp. Served with fresh vegetables and Mashed Potatoes, Baked Potato, or Rice Pilaf. (Cal. 830-1050)Natural Angus Seasoned Sirloin Steak 11.99An 8 oz. top sirloin steak seasoned with a special blend of spices and charbroiled to order. Served with a medley of charbroiled vegetables and fresh pico de gallo. (Cal. 710)

FRESHLY ROASTED PRIME RIBRoasted and hand-carved daily to deliver the most tender and flavorful prime rib. Available after 4:00 pm.Prime Rib Dinner Freshly roasted and served with au jus, horseradish sauce, fresh baked potato, and fresh seasonal vegetables. 8 oz. (Cal. 1330) $11.99. 12 oz. (Cal. 1730) $14.99.


STARTERSLemon Chicken Soup Starter 1.69(Cal. 230)Fire Feta® Pita Starter 1.49(Cal. 290)Fire Feta® Multigrain Pita Chips Starter 1.49(Cal. 310)Premium Hummus Pita Starter 1.49Original, Roasted Red Pepper, or Pesto. (Cal. 230-360)Premium Hummus Multigrain Pita Chips Starter 1.49Original, Roasted Red Pepper, or Pesto. (Cal. 290-360)Starter Sampler 3.99Fire feta®, guacamole, original hummus, sliced cucumbers, and multigrain pita chips. (Cal. 510)

SALADSIncludes original pita. (Cal. 180)

Classic Greek Salad 7.99Fresh greens, feta, kalamata olives, Roma tomatoes, cucumbers, and red onions atop a bed of mixed greens. Choose Fresh-Carved Gyros (Cal. 620-730), Grilled Chicken (Cal. 330-440), or Falafel (Cal. 540-650). For Crispy Shrimp (Cal. 350-460) instead, add $1.00. Served with tzatziki sauce and Classic Greek or Greek Lite dressing. (Cal. 247-383)California Greek Salad 8.29With roasted chicken, avocado, pine nuts, Roma tomatoes, yellow corn, feta, carrots, cucumbers, and mixed greens with Gorgonzola vinaigrette. (Cal. 550-660) Chicken Pine Nut Salad 8.29Roasted chicken and mixed greens with pomegranate dressing; topped with pine nuts and Gorgonzola. (Cal. 460-630) Chicken Spinach Apple Salad 8.29Fresh spinach greens, roasted chicken, red apples, and candied walnuts with Gorgonzola vinaigrette; topped with dried cranberries and Gorgonzola. (Cal. 550-710)

SANDWICHESPitas served with tzatziki sauce. (Cal. 50)

Fresh Carved Gyros Classic Pita Sandwich 5.99Pita bread filled with Roma tomatoes, lettuce, red onions, and classic Greek dressing. (Cal. 660) Grilled Chicken Classic Pita Sandwich 5.99Pita bread filled with Roma tomatoes, lettuce, red onions, and classic Greek dressing. (Cal. 370) Fire-Roasted Vegetable Classic Pita Sandwich 5.99Pita bread filled with Roma tomatoes, lettuce, red onions, feta , hummus , and classic Greek dressing. (Cal. 350) Falafel Classic Pita Sandwich 5.99Pita bread filled with Roma tomatoes, lettuce, red onions, hummus , and classic Greek dressing. (Cal. 510) Crispy Shrimp Classic Pita Sandwich 6.99Pita bread filled with fresh Roma tomatoes, lettuce, red onions, and classic Greek dressing. (Cal. 390)

SANDWICHESPitas served with tzatziki sauce. (Cal. 50)

Two Fresh-Carved Gyros Street Pitas 5.79Two small pitas with sliced Roma tomatoes, sliced cucumber, creamy Daphne’s sauce, and feta. (Cal. 760) Two Grilled Chicken Street Pitas 5.79Two small pitas with sliced Roma tomatoes, sliced cucumber, creamy Daphne’s sauce, and feta. (Cal. 580) Two Falafel Street Pitas 5.79Two small pitas with Roma tomatoes, sliced cucumber, creamy Daphne’s sauce, and feta. (Cal. 680) One Gyro and One Grilled Chicken Street Pita 5.79Two small pitas with sliced Roma tomatoes, sliced cucumber, creamy Daphne’s sauce, and feta. (Cal. 580-760) One Falafel and One Grilled Chicken Street Pita 5.79Two small pitas with sliced Roma tomatoes, sliced cucumber, creamy Daphne’s sauce, and feta. (Cal. 580-760) One Falafel and One Gyro Street Pita 5.79Two small pitas with Roma tomatoes, sliced cucumber, creamy Daphne’s sauce, and feta. (Cal. 580-760) Pita Burger 5.99A burger with toasted pita bread, Roma tomatoes, crisp lettuce, and creamy Daphne’s sauce. Choice of Seasoned Groud Beef Burger (Cal. 680), Grilled Chicken Tenders Burger (Cal. 490), or Gardenburger (Cal. 440). Top with Guacamole, Feta Cheese, Fire Feta®, Original Hummus, or American Cheese. (Cal. 25-75).

FLATBREAD PIZZASRustic Greek Flatbread 5.69Flatbread and tomato sauce topped with sliced Roma tomatoes, cucumbers, tabbouleh, mozzarella, feta, bell peppers, red onions, and kalamata olives. (Cal. 460)Margherita Flatbread Pizza 5.69Flatbread pizza topped with basil pesto sauce, mozzarella, and sliced Roma tomatoes. (Cal. 500)BBQ Chicken Flatbread Pizza 5.69Flatbread topped with zesty barbeque sauce, mozzarella, sliced red onions, and roasted chicken. (Cal. 450)Pepperoni Pizza 5.69Pepperoni, mozzarella, and savory tomato sauce. (Cal. 470)

PLATESChoice of any two sides (Cal. 100-620). Served with pita and tzatziki sauce (Cal. 230)

Mix & Match Plate 8.99Choose two of the following: Fresh-Carved Gyro (Cal. 320), Grilled Chicken Kabob (Cal. 150), Steak Kabob (Cal. 170), or Falafel (Cal. 180). For Crispy Shrimp, add $1.00. For Two Crispy Shrimp, add $2.00Vegetarian Plate 8.79Falafel, spanakopita, original hummus, dolmas. (Cal. 660) Grilled Salmon Plate 11.49Chargrilled Chilean salmon seasoned with garlic and herbs. (Cal. 330)

DESSERTSBaklava 1.49(Cal. 250)Caramel Pecan 1.49(Cal. 110)Fresh Baked Cookie 1.59(Cal. 360-410)

51To Order Call: (714) 872-5300

CATERING APPETIZER TRAYSSmall (serves 5-8 people) $50.00. Large (serves 10-12 people) $75.00

Appetizer Sampler Tray Original hummus, Fire Feta®, spanakopita, fresh-carved gyros, grilled chicken & steak kabobs, dolmas, falafel, original pita, and tzatziki sauce. (Cal. 390-590 per serving) Vegetarian Appetizer Tray Dolmas, spanakopita, falafel, Fire Feta®, original hummus, tabbouleh, original pita, and tzatziki sauce. (Cal. 320-480 per serving)

PARTY PACKSSmall (serves 6 people) $55.00. Large (serves 12 people) $110.00

Daphne’s Combo Party Pack Served with original pita, tzatziki sauce (Cal. 230 per serving), and two of the following: Grilled Chicken Kabobs, Grilled Steak Kabobs, Fresh-Carved Gyros, or Crispy Shrimp (Cal. 120-280 per serving). Also includes two of the following: Classic Greek Salad, Seasoned Rice Pilaf, Tabbouleh, or Fire-Roasted Vegetables. Street Pita Party Pack Everything needed to build your own Daphne’s street pitas. Choose two: Grilled Chicken, Falafel, or Fresh-Carved Gyros (Cal. 290-380 per serving). Also includes two of the following: Classic Greek Salad, Seasoned Rice Pilaf, Tabbouleh, or Fire-Roasted Vegetables. Pita Sandwich Party Pack Individually-wrapped half pita sandwiches. Choose two: Grilled Chicken, Falafel, or Fresh-Carved Gyros (Cal. 190-330 per serving). Also includes two of the following: Classic Greek Salad, Seasoned Rice Pilaf, Tabbouleh, or Fire-Roasted Vegetables. Wraps Party Pack Choose two: Grilled Chicken, Grilled Steak, Falafel, or Gyros. Served with tzatziki sauce. Also includes two of the following: Classic Greek Salad, Seasoned Rice Pilaf, Tab-bouleh, or Fire-Roasted Vegetables. Serves 6 people.

SIDES TO GOChips & Dip 30.00Multigrain pita chips with Fire Feta®, guacamole, and hummus. (Cal. 510-680 per serving) Serves 6-8 people.Bag of Ten Pitas 4.00Serves 10 people. (Cal. 160-1800 per piece)Four Servings of Fire Feta® 5.00(Cal. 140 per serving)Four Servings of Tzatziki Sauce 4.00(Cal. 70 per serving)Four Servings of Premium Original Hummus 4.00(Cal. 130 per serving)Four Servings of Roasted Red Pepper Hummus 5.00(Cal. 150 per serving)Four Servings of Pesto Hummus 5.00(Cal. 160 per serving)

CATERING MENU Please see regular menu for item descriptions.

SIDES TO GOFour Servings of Guacamole 5.00(Cal. 60 per serving)Seasoned Rice Pilaf 14.00Serves 6-8 people. (Cal. 250-330 per serving)Multigrain Pita Chips 16.00(Cal. 220-300 per serving) serves 6-8 people.Fire-Roasted Vegetables 16.00Serves 6-8 people. (Cal. 50-70 per serving)Tabbouleh 16.00Serves 6-8 people. (Cal. 80-110 per serving)Classic Greek Salad 18.00Serves 6-8 people. (Cal. 50-60 per serving)Classic Greek Salad with Chicken 23.00Serves 6-8 people. (Cal. 90-130 per serving)California Greek Salad 20.00Serves 6-8 people. (Cal. 90-200 per serving). Add Chicken $5.00 (Cal. 130-260 per serving)Eight Servings of Fresh-Carved Gyros 19.00(Cal. 420 per serving)Six Grilled Chicken Kabobs 16.00Serves 2-3 people. (Cal. 150 per serving)Six Grilled Steak Kabobs 19.00Serves 2-3 people. (Cal. 170 per serving)

CATERING DESSERTSTen Pieces of Baklava 14.90Serves 8-10 people. (Cal. 250 per serving)Ten Pieces of Caramel Pecan 14.90Serves 8-10 people. (Cal. 110 per serving)Cookies 16.90Ten cookies. Serves 8-10 people. (Cal. 360-410 per serving) Dessert Combo Tray 35.00Ten baklava, eight caramel pecan, and eight cookies. Serves 14-16 people. (Cal. 110-410 per serving)


APPETIZERSRoot Beer BBQ Wings 8.00Served with Ringside Lounge’s unique house-made root beer barbeque sauce.Thai Chili Wings 8.00Served with Thai chili.Buffalo Wings 8.00Served with bleu cheese.Ringside Wing Platter 16.00Served with assorted sauces.Tempura-Battered Onion Rings 6.50Root Beer BBQ Pork Sliders 9.00Topped with pepper-Jack cheese. Served with tempura onion rings.Garlic Parmesan Fries 6.00

SALADSeasonal Strawberry Salad 6.50Spring mix, grilled strawberries, feta cheese, candied pecans, dried cranberries. Served with strawberry vinaigrette.

SANDWICHES & BURGERSServed with French fries.Three-Cheese Grilled Cheese Sandwich 10.00Sharp Cheddar, pepper-Jack, and Swiss cheeses with grilled tomato on sourdough.Grilled Chicken Sandwich 12.00Grilled chicken breast, Swiss cheese, tomato, spring mix, and garlic aioli on ciabatta bread.Spicy Buffalo Chicken Sandwich 13.00Panko-Breaded or Grilled chicken breast tossed in Buffalo sauce with tomato, spring mix, and bleu cheese sauce on a brioche bun.Ringside Burger 10.00Aged white Cheddar, onion marmalade, tomato, and spring mix on a brioche bun.Ringside’s Contender Burger 11.00Pepper-Jack cheese, tempura beer-battered onion rings, and root beer barbeque sauce on a mustard-grilled brioche bun.Ringside Heavy Hitter Burger 13.00Aged white Cheddar, applewood smoked bacon, pulled pork, tomato, and spring mix on a brioche bun.Grilled Strawberry Lime Burger 13.00Feta cheese, grilled tomato, spring mix, grilled strawberry slices, lime gremolata aioli, and light honey balsamic drizzle on a brioche bun.Portobello Burger 12.00A grilled portobello mushroom, artichoke hearts, spring mix, roasted red peppers, and Swiss cheese on a brioche bun. Vegetarian.

ENTRÉESGrilled Chicken Breast 15.00Skin-on breast. Served with garlic mashed potatoes and seasonal vegetables.Fettuccine Alfredo 13.00Fettuccine pasta tossed in a white wine Alfredo sauce. Add Chicken $2.00. Add Shrimp $3.00.Steak with Mushroom Ravioli 19.00Portobello mushroom ravioli dressed in a bleu cheese Alfredo sauce; topped with a Sterling Silver cap steak.Prime Sterling Silver Cap Steak 18.00Served with garlic mashed potatoes and assorted vegetables.

SIDESFrench Fries 4.00Sautéed Carrots 4.00Cauliflower Purée 4.00Garlic Mashed Potatoes 4.00

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53To Order Call: (714) 872-5300

APPETIZERSEgg Rolls 6.95Glass noodles and veggies wrapped with wonton skin and deep-fried.Spring Rolls 6.95Fresh veggies wrapped with rice paper skin and served with a tangy peanut sauce.Shrimp Tempura 8.95Golden deep-fried shrimp served with sweet and sour sauce.Dumplings 6.95Stuffed with chicken and veggies. Prepared Fried or Steamed.Fried Wontons 6.95Deep-fried wonton skins stuffed with sweet potatoes.Angel Wings 8.95Chicken wings stuffed with ground chicken and veggies.Combination Appetizer 10.95Egg rolls, shrimp tempura, fried wontons, and fried chicken dumplings.Satay 8.95Marinated Chicken or Beef grilled and served with peanut sauce and cucumber salad.Wonton Puffs 7.95Wonton skins stuffed with cream cheese.Crab Puffs 7.95Wonton skins stuffed with cream cheese and juicy crab meat.Fried Calamari 8.95Golden deep-fried calamari served with sweet and sour sauce.

VEGETARIAN APPETIZERSVeggie Egg Rolls 6.95Veggie Spring Rolls 6.95Veggie Fried Wontons 6.95

SOUPS Small LargeTom Yum Chicken Soup 4.95 8.95Spicy and sour soup with chicken, mushrooms, tomatoes, and onions. Tom Kha Chicken Soup 5.95 9.95Spicy and sour soup with coconut milk, chicken, mushrooms, tomatoes, and onions. Tom Yum Shrimp Soup 6.95 10.95Spicy and sour soup with shrimp. Tom Kha Shrimp Soup 6.95 10.95Coconut milk soup with shrimp. Seafood Soup 12.95Spicy and sour soup with seafood.Wonton Soup 4.95 8.95Chicken-stuffed wontons with veggies in a clear broth. Noodle Soup 8.95Rice noodles with Chicken or Beef.

VEGETARIAN SOUPS Small LargeTom Yum Veggie Soup 4.95 8.95Tom Kha Veggie Soup 4.95 8.95Veggie Soup 4.95 8.95

SALADSMixed Green Salad 7.95Mixed greens, tomatoes, cucumber, and Peanut or House dressing.Yum Beef Salad 9.95Grilled Angus beef served with cucumber, tomatoes, and spicy lime dressing.Larb Chicken Salad 7.95Ground chicken, mint leaves, red onions, rice powder, and spicy lime dressing.Shrimp Salad 10.95Grilled shrimp, mint leaves, red onions, chili paste, and spicy lime dressing.Seafood Salad 12.95Seafood, mint leaves, red onions, and spicy lime dressing.Papaya Salad 8.95Shredded papaya with tomatoes, chili, peanuts, and spicy lime dressing. Add Shrimp $2.00.Nam Tok 9.95Grilled Angus beef seasoned with rice powder, chili, red onions, and spicy lime dressing.

NOODLESPrepared with Chicken, Beef, Pork, Tofu, or Vegetables. For Shrimp or Calamari instead, add $2.00. For Seafood instead, add $4.00.Pad Thai 8.95Pan-fried rice noodles with egg, bean sprouts, and green onions; ground peanuts on the side.Chow Mein 8.95Pan-fried egg noodles with mixed veggies.Pad See Ew 8.95Pan-fried flat rice noodles with egg, broccoli, and sweet black soy sauce.Spicy Noodles 8.95Pan-fried flat noodles with egg, onion, bell peppers, zucchini, carrots, mushrooms, chili, and basil.Kai Kua 8.95Pan-fried flat noodles with egg, green onions, and bean sprouts.Pad Woon Sen 8.95Stir-fried glass noodles with egg, veggies, and green onions.

VEGETARIAN NOODLESPrepared With or Without eggs. Choose Tofu or Veggies.Vegetarian Pad Thai 8.95Vegetarian Pad See Ew 8.95Vegetarian Spicy Noodles 8.95Vegetarian Tofu Kua 8.95Vegetarian Pad Woon Sen 8.95


CURRIESPrepared with Chicken, Beef, Pork, Tofu, or Vegetables. For Shrimp or Calamari instead, add $2.00. For Seafood instead, add $4.00.Yellow Curry 8.95Yellow curry paste, potatoes, onions, carrots, and coconut milk.Red Curry 8.95Red curry paste, bamboo shoots, green beans, bell peppers, carrots, and coconut milk.Green Curry 8.95Green curry paste, bamboo shoots, green beans, bell peppers, carrots, and coconut milk.Pineapple Curry 8.95Red curry paste, peas, carrots, pineapple, bell peppers, and coconut milk.Panang Curry 8.95Panang curry paste, peas, carrots, bell peppers, and coconut milk.Seafood Curry 12.95Red curry paste, bamboo shoots, green beans, bell peppers, carrots, and coconut milk.

VEGETARIAN CURRIESChoose Tofu or Veggies.Vegetarian Yellow Curry 8.95Vegetarian Red Curry 8.95Vegetarian Green Curry 8.95Vegetarian Pineapple Curry 8.95Vegetarian Panang Curry 8.95

ENTRÉESPrepared with Chicken, Beef, Pork, Tofu, or Vegetables. For Shrimp or Calamari instead, add $2.00. For Seafood instead, add $4.00. Served with steamed rice.Spicy Basil Leaves 8.95Stir-fried bell peppers, chili, garlic, basil leaves, green beans, zucchini, mushrooms, carrots, and onions.Cashew Nut 8.95Stir-fried cashew nuts, bell peppers, mushrooms, carrots, roasted chili, and onions.Mixed Veggies 8.95Stir-fried mixed veggies.Kung Pao 8.95Stir-fried peanuts, bell peppers, onions, roasted chili, and carrots.Broccoli 8.95Steamed broccoli and carrots topped with stir-fried protein in a special sauce.Sweet & Sour 8.95Stir-fried bell peppers, onions, carrots, pineapple, and tomatoes.

Ginger & Onions 8.95Stir-fried ginger, onions, mushrooms, carrots, and bell peppers.

ENTRÉESPrepared with Chicken, Beef, Pork, Tofu, or Vegetables. For Shrimp or Calamari instead, add $2.00. For Seafood instead, add $4.00. Served with steamed rice.Baby Corn 8.95Stir-fried baby corn, bell peppers, onions, and carrots.Spicy Black Pepper 8.95Stir-fried bell peppers, onions, and black pepper.Mongolian Beef 8.95Beef topped with mushrooms, green onions, carrots, and teriyaki sauce.Spicy Bamboo Shoots 8.95Stir-fried bamboo shoots, green beans, and bell peppers with red curry paste.Spicy Green Beans 8.95Stir-fried green beans and carrots with red curry paste.Orange Chicken 8.95Lightly battered deep-fried chicken with tangy orange sauce.Chinese Broccoli with Crispy Pork 9.95Chinese broccoli with crispy pork; stir-fried with garlic and special sauce.

BARBEQUEServed with steamed rice.Mai Thai BBQ Special 14.95Two pieces of barbeque chicken, two pieces of barbeque pork spare ribs, two pieces of beef satay, and two pieces of barbeque shrimp. Served with egg fried rice and house salad.BBQ Half Chicken 9.95Grilled marinated chicken served with sweet and sour sauce.BBQ Pork Spare Ribs 9.95Grilled marinated pork spare ribs served with sweet and sour sauce.

SEAFOOD & FISHServed with steamed rice.Whole Tilapia 12.95Choose Spicy Basil, Sweet & Sour, or Three-Flavor sauce.White Fish Filet 12.95Choose Spicy Basil, Sweet & Sour, or Three-Flavor sauce.Catfish Filet 12.95Choose Spicy Basil, Sweet & Sour, or Three-Flavor sauce.Grilled Salmon 13.95Salmon marinated in lemon herb sauce served with house salad.

RICEPrepared with Chicken, Beef, Pork, Tofu, or Vegetables. For Shrimp or Calamari instead, add $2.00. For Seafood instead, add $4.00.Thai Fried Rice 8.95Egg, onions, and tomatoes.Curry Fried Rice 8.95Egg, onions, bell peppers, and curry paste.Spicy Fried Rice 8.95Egg, onions, bell peppers, basil, and chili.Combination Fried Rice 9.95Pork, beef, chicken, shrimp, egg, onions, and tomatoes.Pineapple Fried Rice 9.95Chicken, shrimp, cashew nuts, pineapple, raisins, and curry powder.

55To Order Call: (714) 872-5300

CATERING MENUSmall serves 2-3 people. Medium serves 4-5 people. Large serves 8-10 people.

VEGETARIAN RICEPrepared With or Without eggs. Choose Tofu or Veggies.Thai Fried Rice 8.95Curry Fried Rice 8.95Spicy Fried Rice 8.95Pineapple Fried Rice 8.95Tofu Fried Rice 8.95Veggie Fried Rice 8.95Tofu & Veggie Fried Rice 8.95

CATERING APPETIZERS Small Medium LargeEgg Rolls 21.00 35.00 70.00Fried Dumplings 21.00 35.00 70.00Fried Wontons 21.00 35.00 70.00Wonton Puffs 24.00 40.00 80.00Crab Puffs 24.00 40.00 80.00Chicken Satay 27.00 45.00 90.00Beef Satay 27.00 45.00 90.00

CATERING SALADS Small Medium LargeMixed Green Salad 24.00 40.00 80.00Larb Chicken Salad 24.00 40.00 80.00Yum Chicken Salad 24.00 40.00 80.00Yum Beef Salad 30.00 50.00 100.00Nam Tok Salad 30.00 50.00 100.00Plain Papaya Salad 27.00 45.00 90.00Shrimp Salad 33.00 55.00 110.00Papaya Salad with Shrimp 33.00 55.00 110.00

CATERING CURRIESPrepared with Chicken, Beef, Pork, Tofu, or Vegetables. For Shrimp in Small, add $6.00. For Shrimp in Medium, add $10.00. For Shrimp in Large, add $20.00. For Seafood in Small, add $12.00. For Seafood in Medium, add $20.00. For Seafood in Large, add $40.00. Small Medium LargeYellow Curry Small Medium LargeRed Curry 27.00 45.00 90.00Green Curry 27.00 45.00 90.00Panang Curry 27.00 45.00 90.00Massaman Curry 27.00 45.00 90.00Pineapple Curry 27.00 45.00 90.00

CATERING NOODLESPrepared with Chicken, Beef, Pork, Tofu, or Vegetables. For Shrimp in Small, add $6.00. For Shrimp in Medium, add $10.00. For Shrimp in Large, add $20.00. For Seafood in Small, add $12.00. For Seafood in Medium, add $20.00. For Seafood in Large, add $40.00. Small Medium LargePad Thai 27.00 45.00 90.00Chow Mein 27.00 45.00 90.00Pad See Ew 27.00 45.00 90.00Spicy Noodles 27.00 45.00 90.00Kai Kua 27.00 45.00 90.00Pad Woon Sen 27.00 45.00 90.00

DESSERTSCrispy Banana Rolls 4.95Add Ice Cream $2.00.Coconut Ice Cream 3.50Green Tea Ice Cream 3.50Vanilla Ice Cream 2.50Strawberry Cheesecake 3.50White Chocolate Raspberry Cheesecake 3.50

CATERING ENTRÉESPrepared with Chicken, Beef, Pork, Tofu, or Vegetables. For Shrimp in Small, add $6.00. For Shrimp in Medium, add $10.00. For Shrimp in Large, add $20.00. For Seafood in Small, add $12.00. For Seafood in Medium, add $20.00. For Seafood in Large, add $40.00. Small Medium LargeSpicy Basil Leaves 27.00 45.00 90.00Cashew Nut 27.00 45.00 90.00Garlic & Pepper 27.00 45.00 90.00Mixed Veggies 27.00 45.00 90.00Kung Pao 27.00 45.00 90.00Broccoli 27.00 45.00 90.00Sweet & Sour 27.00 45.00 90.00Ginger & Onions 27.00 45.00 90.00Spicy Black Pepper 27.00 45.00 90.00Mongolian Beef 27.00 45.00 90.00Spicy Bamboo 27.00 45.00 90.00Spicy Green Beans 27.00 45.00 90.00Orange Chicken 27.00 45.00 90.00Teriyaki Chicken 27.00 45.00 90.00Teriyaki Beef 27.00 45.00 90.00

CATERING BARBEQUE Small Medium LargeBBQ Chicken 30.00 50.00 100.00BBQ Pork Ribs 30.00 50.00 100.00

CATERING FRIED RICE Small Medium LargeThai Fried Rice 27.00 45.00 90.00Chicken, Beef, Pork, Tofu, or Veggie.Curry Fried Rice 27.00 45.00 90.00Chicken, Beef, Pork, Tofu, or Veggie. Spicy Fried Rice 27.00 45.00 90.00Chicken, Beef, Pork, Tofu, or Veggie. Combination Fried Rice 30.00 50.00 100.00Pineapple Fried Rice 30.00 50.00 100.00Shrimp Fried Rice 33.00 55.00 110.00Crab Fried Rice 33.00 55.00 110.00Seafood Fried Rice 39.00 65.00 130.00


APPETIZERSA perfect start to a great meal.Mozzarella Sticks 7.49Crispy, golden mozzarella sticks dusted with Parmesan cheese. Served with marinara sauce. (Cal. 690)Crispy Chicken Tenders 9.29Lightly breaded and boneless chicken tenders served with ranch dressing and barbeque sauce. (Cal. 940)Wings Sampler 9.29Four crispy wings glazed with a sweet chili glaze and four wings tossed in a spicy Buffalo wing sauce, sprinkled with Gorgonzola crumbles. Served with celery sticks and bleu cheese dressing for dipping. (Cal. 780)Crispy Green Beans 7.99Onion-battered green beans fried to a crisp, golden brown and seasoned with Cajun spices. Served with spicy chipotle ranch dressing. (Cal. 810)Fresh Avocado and Shrimp Stack 8.49Fresh avocado, pico de gallo, and spicy chipotle ranch dressing layered and topped with Cajun grilled shrimp. Served chilled with crispy tortilla chips. (Cal. 550)

HOME-STYLE SOUPS & CHILIMarie Callender’s has been using the freshest ingredients in original recipes for more than 60 years. Bowls of soup are served with Marie’s famous golden cornbread (Cal. 340).Bowl of Hearty Vegetable Soup (Cal. 90) 7.99Bowl of Creamy Potato Cheese Soup (Cal. 410) 7.99Crock of French Onion Soup (Cal. 710) 7.99Served with garlic bread.

FRESH CRISP SALADSAdd a Cup of a Marie Callender’s Original Recipe Soup(Cal. 60-300) $3.49.Crunchy BBQ Chicken Salad 12.79Crisp lettuce tossed with Jack and Cheddar cheeses, tortilla strips, and spicy barbeque ranch dressing. Topped with crispy chicken tenders, corn, kidney beans, pico de gallo, and fresh avocado. (Cal. 1080)Chicken Caesar Salad 12.29Romaine lettuce with Marie’s signature Caesar dressing, garlic croutons, and Asiago, Romano, and Parmesan cheeses; topped with a chicken breast. (Cal. 700)Traditional Caesar Salad 9.99Romaine lettuce with Marie’s signature Caesar dressing, garlic croutons, and Asiago, Romano, and Parmesan cheeses. (Cal. 490)Chinese Chicken Salad 12.29A blend of iceberg and romaine tossed with celery, mandarin oranges, carrots, toasted almonds, green onions, and crispy wontons in a sweet chili-ginger dressing. Topped with a chicken breast. (Cal. 910)Marie’s Classic Quiche & Salad Sampler 13.79Freshly baked quiche with melted aged Cheddar and Jack cheeses. Topped with applewood smoked bacon and a tomato slice. Served with a chicken Waldorf salad made with fresh apples, cranberries, caramelized pecans, and raisins and a spring salad with balsamic vinaigrette and mandarin oranges. (Cal. 1340)

FRESH CRISP SALADSAdd a Cup of a Marie Callender’s Original Recipe Soup(Cal. 60-300) $3.49.Gorgonzola, Pecan & Field Greens Salad 11.79Tossed with crisp Granny Smith apples, sweet candied pecans, dried cranberries, Gorgonzola cheese, and balsamic vinaigrette. (Cal. 780) Add Chicken Breast $2.69. (Cal. 990)Mediterranean Chopped Chicken Salad 12.79Lettuce, cabbage, kalamata olives, tomatoes, artichoke hearts, garbanzo beans, and red onion tossed in a Parmesan oregano vinaigrette topped with a chicken breast and feta cheese. (Cal. 900)

SANDWICHESServed with Fries (Cal. 380), Coleslaw (Cal. 190), or Fresh Fruit (Cal. 60). For Onion Rings instead, add $1.99 (Cal. 710). Add House Salad (Cal. 85-160) or Cup of Soup (Cal. 60-300) $3.49.Freshly Roasted Turkey Croissant Club 12.29Hand-carved roasted turkey, applewood smoked bacon, tomato, avocado, lettuce, and mayonnaise served on a flaky butter croissant. (Cal. 1070) Grilled Ham Stack 10.29Thinly shaved ham on grilled Parmesan bread with lettuce, tomato, and sweet gherkin thousand island dressing. (Cal. 880) Spicy Ortega Chicken Sandwich 12.29Albacore Tuna Melt 12.29Albacore tuna salad topped with melted aged Cheddar and Jack cheeses, avocado, tomatoes, and applewood smoked bacon on grilled Parmesan sourdough. (Cal. 1050) Meatloaf on Grilled Parmesan Sourdough 11.29Marie’s original recipe piled high with lettuce, tomatoes, and mayonnaise. (Cal. 870)

BURGERSAll burgers are made with U.S.D.A. ground chuck and sirloin cooked medium well. Substitute a grilled chicken breast for no additional charge. Served with Fries (Cal. 380), Coleslaw (Cal. 190), or Fresh Fruit (Cal. 60). For Onion Rings instead, add $1.99 (Cal. 710). Add House Salad (Cal. 85-160) or Cup of Soup (Cal. 60-300) $3.49. Callender’s Cheeseburger 10.99Crisp lettuce, tomato, pickles, sweet gherkin thousand island dressing, and aged American cheese. (Cal. 980) Original Burger (Cal. 820) 10.99Traditional Frisco Burger 12.29Grilled Parmesan sourdough with crisp lettuce, tomato, pickles, and sweet gherkin thousand island dressing. (Cal. 970) The Works Frisco Burger 13.29Marie’s traditional Frisco with aged American cheese, applewood smoked bacon, and onion rings. (Cal. 1370)

PASTA PERFECTO!Served with garlic bread (Cal. 310). Add a Cup of anOriginal Recipe Soup (Cal. 60-300) or a Crisp House Salad (Cal. 85-160) $3.49.Chicken & Broccoli Fettuccine 15.99Grilled chicken breast atop fresh broccoli, fettuccine pasta, tossed in a Parmesan, Romano, and Asiago Alfredo sauce. (Cal. 1230)Double Shrimp Pasta 16.79Sautéed tail-on shrimp, garlic, tomatoes, and mushrooms in a Parmesan, Romano, and Asiago-herb sauce served over a bed of spiral pasta, then topped with jumbo breaded shrimp. (Cal. 1180)

57To Order Call: (714) 872-5300

FROM THE GRILLAdd a Cup of an Original Recipe Soup (Cal. 60-300) or a Crisp House Salad (Cal. 85-160) $3.49. Add Four Crispy Jumbo Shrimp (Cal. 530) or a Skewer of Four Cajun Jumbo Shrimp (Cal. 90) $5.99. Grilled Rosemary Chicken 16.49Grilled chicken breasts marinated with fresh rosemary, garlic, and olive oil. Served with roasted baby potatoes and steamed broccoli. (Cal. 900)Ribs & Crispy Jumbo Shrimp Combo 16.29A mouthwatering combination plate of slow-cooked St. Louis barbeque ribs paired with jumbo shrimp fried to a crispy golden brown. Served with Marie’s famous loaded mashed potatoes. (Cal. 1340)Full Rack of St. Louis BBQ Ribs 18.99A full rack of slow-cooked St. Louis ribs glazed with smoky barbeque sauce. Served with loaded mashed potatoes. (Cal. 1260)Angus Top Sirloin Steak 16.99Seasoned and seared 8 oz. Angus top sirloin with caramelized onions and sautéed mushrooms, finished with rosemary-garlic butter and grilled fresh asparagus. Served with loaded mashed potatoes. (Cal. 800)

MARIE’S FAMOUS POT PIEMarie’s traditional 60-year-old recipe is baked fresh throughout the day, so it sometimes sells out. Add a Cup of an Original Recipe Soup (Cal. 60-300) or a Crisp House Salad (Cal. 85-160) $3.49.Heartland Chicken Pot Pie (Cal. 1140) 12.99Loaded with tender chunks of chicken with seasonings and vegetables, and topped with Marie’s famous flaky crust.

COMFORT CLASSICSMarie Callender’s comfort food specialties bring back memories of home-cooked meals and happiness. Made with care and the very best ingredients. Enjoy a plate of comfort. It may be just what you need. Add a Cup of an Original Recipe Soup (Cal. 60-300) or a Crisp House Salad (Cal. 85-160) $3.49.Freshly Roasted Turkey Dinner 16.49Hand-carved, served over apple-sage stuffing, and topped with homemade giblet gravy. Served with fresh mashed potatoes, tangy cranberry sauce, and fresh seasonal vegetables. (Cal. 820)Home-Style Meatloaf 15.49Slow-baked ground chuck with onions, green peppers, carrots, and special seasonings; topped with mushroom Cabernet gravy. Served with fresh mashed potatoes and fresh seasonal vegetables. (Cal. 650)Artichoke & Mushroom Chicken 16.79Grilled, boneless herb and garlic chicken breasts topped with a savory combination of fresh sautéed mushrooms and artichokes in a creamy Parmesan, Romano, and Asiago sauce. Served over rice pilaf and fresh seasonal vegetables. (Cal. 1070)Country-Fried Steak 15.99A generous beef steak dipped in seasoned batter, topped with a creamy country-sausage gravy and served with fresh mashed potatoes and fresh seasonal vegetables. (Cal. 970)Braised and Slow-Roasted Pot Roast 16.79Tender chunks of chuck roast slow-simmered for full flavor and tenderness, topped with a Cabernet beef reduction. Served with fresh mashed potatoes and fresh seasonal vegetables. (Cal. 660)Callender’s Fish & Chips 15.79Battered cod filets fried to a crispy golden brown. Served with fries and fresh coleslaw. (Cal. 1280)

DELIGHTFUL DISHESHearts of Romaine 8.99With roasted vegetables. For Grilled Chicken instead, add $1.00. For Grilled Shrimp instead, add $2.00.Rosemary Chicken with Spring Salad 8.49Grilled Shrimp Street Tacos 10.49Grilled Chicken Street Tacos 9.49Oven-Roasted Vegetable Platter 9.99Half Turkey, Bacon & Avocado Sandwich 9.99Served with vegetable soup.Marie’s Garden Vegetable Sandwich 10.99Turkey Burger on Wheat 10.99Oven-Roasted Vegetable Pasta 10.99Rosemary Chicken with Potatoes & Broccoli 11.99

BAKERYBrownie 2.99Sugar Cookie 2.29Chocolate Chip Cookie 2.29Whole Quiche 15.79Plain Cheese or with Bacon, Ham, or Vegetables. Full 9” pie.

MARIE’S FAMOUS PIES BY THE SLICEAdd a Scoop of French Vanilla Ice Cream (Cal. 520) $2.29. Slice of Chocolate Cream Pie 4.79Chocolate blended with Marie’s creamy vanilla custard. (Cal. 630)Slice of Banana Cream Pie 4.79One of your favorites. Fresh ripe bananas and rich vanilla cream with fresh whipped cream or a fluffy meringue. (Cal. 570)Slice of Coconut Cream Pie 4.79Coconut folded into Marie’s rich vanilla cream. (Cal. 650)Slice of German Chocolate Pie 4.79Chocolate cream, coconut, and chopped pecans over a layer of chocolate. (Cal. 690)Slice of Double Cream Lemon Pie 4.79Layers of rich lemony custard with a sour cream topping. Light and refreshing. (Cal. 520)Slice of Double Cream Blueberry Pie 4.79Creamy vanilla custard and sour cream top a bed of savory blueberries, enhanced with flavorful apples. (Cal. 650) Slice of Apple Pie 4.29Tart sliced apples, sweetened and lightly spiced with cinnamon. (Cal. 570)Slice of Berry Pie 4.49A variety of only the finest plump, ripe berries, baked in this double-crust pie. (Cal. 600)Slice of Blueberry Pie 4.49Blueberries enhanced with flavorful apples. (Cal. 600)Slice of Cherry Pie 4.49With juicy, tart red cherries. (Cal. 600)Slice of Razzleberry Pie 4.49Raspberries and blackberries baked together, with a hint of apples. (Cal. 660)Slice of Custard Pie 4.29Real vanilla and a dash of nutmeg accent this rich egg custard. (Cal. 440)Slice of French Apple Pie 4.29Marie’s traditional apple pie with a crumbly cinnamon streusel topping. (Cal. 570)


CATERING SUPER SALAD PLATTERSServes 8-10 people.Catering Cabo San Lucas Caesar Salad 49.99Romaine lettuce tossed with red onions, cilantro, jalapeño-Jack cheese, avocado, tomatoes, tortilla strips, and grilled chicken breast. Served with Cabo Caesar dressing.Catering Gorgonzola, Pecan, Field Greens Salad 51.99With grilled chicken and balsamic vinaigrette. Catering Chinese Chicken Salad 47.99Fresh chopped lettuce with celery, carrots, cabbage, mandarin oranges, sliced almonds, crispy wonton strips, and grilled sliced chicken breast. Served with sweet chili-ginger dressing. Catering Chicken Caesar Salad 43.99With Caesar dressing. Catering Chicken Cobb Salad 49.99

BIG BOX LUNCHESIncludes pasta salad, fresh Banana or Apple, and a slice of apple pie. Priced per person. Five person minimum.Catering Croissant Sandwich Box Lunch 11.99Choose Ham, Turkey, or Roast Beef sandwiches. Catering Roast Beef on Baguette Box Lunch 11.99

CATERING CROISSANT SANDWICH PLATTERCatering Croissant Sandwich Platter 49.99An assortment of turkey, ham, and roast beef on croissant. Served with mayonnaise and mustard on the side. Serves 8-10 people.

CATERING TACO PLATTERSCatering Grilled Shrimp Street Taco Platter 39.99Includes twelve tacos.Catering Grilled Chicken Street Taco Platter 34.99Includes twelve tacos.

CALLENDER’S CLASSIC PLATTERSIncludes a tin of cornbread. Serves 4-6 people.Catering Artichoke & Mushroom Chicken Platter 40.99Grilled chicken breast tossed with sautéed mushrooms and artichokes in a creamy herb Alfredo sauce. Served with rice and chef’s vegetables. Catering Chicken & Broccoli Pasta Platter 36.99Freshly steamed broccoli florets tossed with slices of grilled chicken breast with Alfredo sauce. Catering Pot Roast Dinner 39.99Pot roast, mashed potatoes, caramelized vegetables.

CATERING COFFEE & SWEETSCatering Cookie Platter 18.99Includes 18 mid-size cookies. Serves 6-8 people. A two-hour notice is required.Catering Brownie Platter 21.99Serves 6-8 people.Catering Coffee In A Box 17.99

CATERING MENU

MARIE’S FAMOUS PIES BY THE SLICEAdd a Scoop of French Vanilla Ice Cream (Cal. 520) $2.29. Slice of Peach Pie 4.29With thick sliced peaches. (Cal. 550)Slice of Pumpkin Pie 4.29Marie’s famous pumpkin pie has just the right amount of spice. (Cal. 530)Slice of Rhubarb Pie 4.29Tart and refreshing rhubarb. (Cal. 660)Slice of Strawberry Rhubarb Pie 4.29Tart and refreshing rhubarb. (Cal. 660)Slice of ‘No Sugar Added’ Apple Pie 4.79Contains natural fruit sugars. (Cal. 480)Slice of ‘No Sugar Added’ Razzleberry Pie 4.79Contains natural fruit sugars. (Cal. 530)Slice of Lemon Meringue Pie 4.49Slightly tart, slightly sweet; topped with a light golden meringue. (Cal. 550)Slice of Key Lime Pie 4.99The tart flavor of key limes blended creamy and smooth in a graham cracker crust. (Cal. 620)Slice of Pecan Pie 4.79Lots of buttery, caramelized pecans baked in a luscious filling. (Cal. 920)Slice of Chocolate Satin Pie 4.99Rich chocolate fills a chocolate cookie crust; with a rim of fresh whipped cream. (Cal. 690)Slice of Cream Cheese Pie 4.79If you’re a lover of cheesecake, this pie is for you. A melt-in-your-mouth cream cheese filling in a graham cracker crust with a pure sour cream topping. (Cal. 620)

CATERING ULTIMATE BREAKFAST PLATTERSPlatters serve 8-10 people.Catering Breakfast Wraps 31.99Catering Assorted Muffin Platter 21.99Catering Seasonal Fresh Fruit 32.99

CATERING SUPREME STARTER PLATTERSServes 6-8 people.Catering Crispy Chicken Tenders Platter 38.99Catering Chili Cheese & Chips Platter 36.99A 64 oz. portion. Catering Seasonal Vegetable Platter 29.99

CATERING SOUPS & CHILIPortions are 64 ounces. Serves 6-8 people.Catering Soup & Cornbread 21.99Catering Chili & Cornbread 28.99

CATERING MENU

59To Order Call: (714) 872-5300

SALADSSalad 5.75Prepare any 6” sub as a salad.

SUBSAll meats are turkey-based. 6” FootlongBig Philly Cheesesteak Sub 5.50 8.50Juicy steak smothered in melted cheese. Served hot on freshly baked bread. Black Forest Ham Sub 4.50 6.75Served on your favorite bread. Less than six grams of fat! Add crisp veggies and choice of fat-free condiments. B.L.T. Sub 4.50 6.75Crispy bacon, fresh lettuce, juicy tomato. Add choice of fat-free condiments; served on freshly baked bread. Buffalo Chicken Sub 4.50 6.75Glazed Buffalo chicken breast strips topped with cool ranch. On freshly baked bread with choice of vegetables. Chicken, Bacon, Ranch Sub 5.00 7.25Tender grilled chicken breast strips, melted Monterey Cheddar, crispy bacon, lettuce, tomato, onions, and green bell peppers; served toasted on freshly baked bread with cool ranch dressing. Chipotle Chicken & Cheese Sub 4.50 6.75With tender, juicy chicken, melted cheese, red onion, and rich smoky chipotle Southwest sauce. Cold Cut Combo Sub 4.50 6.75Ham, salami, and bologna with choice of crisp veggies and fat-free condiments on freshly baked bread. Italian B.M.T. Sub 4.50 6.75A meaty combo of Genoa salami, pepperoni, and Black Forest ham served hot with fresh veggies and choice of condiments on freshly baked bread.Meatball Marinara Sub 4.50 6.75Hearty, Italian-style meatballs in tangy marinara sauce; served hot with crisp veggies and choice of condiments on freshly baked bread.Oven-Roasted Chicken Breast Sub 4.50 6.75Tender roasted, boneless chicken patty, crisp veggies, and choice of fat-free condiments served on freshly baked bread. Pastrami Sub 5.50 8.50Prepared hot. Roast Beef Sub 5.00 7.25Lean and tender roast beef with choice of crisp veggies and fat-free condiments served on freshly baked bread. Spicy Italian Sub 4.50 6.75A zesty blend of pepperoni and salami topped with cheese; try it with hot peppers or choice of crisp veggies and condiments. Served hot on freshly baked bread. Steak & Cheese Sub 5.00 7.25Slices of lean and tender steak topped with melted cheese and choice of delicious veggies. Served hot with choice of condiments on freshly baked bread. Subway Club® Sub 5.00 7.25Turkey breast, roast beef, and Black Forest ham, crisp veggies, and choice of fat-free condiments; served on freshly baked bread.

SUBSAll meats are turkey-based. 6” FootlongSubway Melt® Sub 5.00 7.25Mouth-watering Black Forest ham and turkey, melted cheese, and crispy bacon served hot with crisp veggies and choice of condiments on freshly baked bread. Sweet Onion Chicken Teriyaki Sub 4.50 6.75Savory, teriyaki-glazed grilled chicken breast strips and fat-free sweet onion sauce served hot with crisp veggies and choice of fat-free condiments on freshly baked bread.Tuna Sub 4.50 6.75Savory tuna mixed with mayo and choice of crisp veggies or condiments on freshly baked bread. Turkey, Bacon, Avocado Sub 5.50 8.50Crispy bacon, crunchy veggies, and savory turkey taste even better when you flavor up with delicious avocado. Turkey Breast Sub 4.50 6.75Delicious turkey breast on freshly baked bread, with choice of crisp veggies and fat-free condimentsTurkey Breast & Black Forest Ham Sub 4.50 6.75Delicious turkey breast, Black Forest ham, and choice of crisp veggies and fat-free condiments served on freshly baked bread.Veggie Delite® Sub 4.50 6.75A crunchy combination of garden fresh lettuce, tomatoes, green bell peppers, onions, and choice of fat-free condiments served on freshly baked bread. Veggie Patty Sub 4.50 6.75

SIDESChips 1.10Cookie 0.60Chocolate Chip, White Chocolate Chip Macadamia Nut, Sugar, Oatmeal Raisin, Double Chocolate Chip, Raspberry Cheesecake, or Chocolate Chip with M & M’s.Sliced Apples 1.30Red and green.Dannon Light Strawberry Yogurt 1.30

CATERING PLATTERSSmall Sandwich Platter 30.00Contains Veggie Delite®, Black Forest Ham, Turkey Breast, Subway Club®, and Cold Cut Combo subs. Five footlong subs cut into thirds for a total of 15 pieces. Serves 6-9 people. Medium Sandwich Platter 42.00Contains Veggie Delite®, Black Forest Ham, Turkey Breast, Subway Club®, Cold Cut Combo, and Turkey Breast & Black Forest Ham subs. Seven footlong subs cut into thirds for a total of 21 pieces. Serves 7-11 people. Large Sandwich Platter 66.00Contains Veggie Delite®, Black Forest Ham, Turkey Breast, Subway Club®, Cold Cut Combo, and Turkey Breast & Black Forest ham subs. Eleven footlong subs cut into a total of 33 pieces. Serves 12-15 people. Cookie Platter 18.00A total of 36 assorted cookies. Serves 18-20 people.



THE ORIGINAL FISH TACORubio’s hand-battered signature recipe. Wild Alaska Pollock, beer-battered by hand and cooked to crispy perfection. Taco plates served with pinto beans (Cal. 110) and chips (Cal. 260). Black beans (Cal. 100) or Rice (Cal. 120) available instead upon request.

The Original Fish Taco®Rubio’s original white sauce, mild salsa, and cabbage. A La Carte (Cal. 300) $2.79. Two-Taco Plate (Cal. 600) $6.49Fish Taco EspecialFresh guacamole, cheese, original white sauce, mild salsa, cabbage, cilantro, and onion. A La Carte (Cal. 360) $2.99. Two-Taco Plate (Cal. 720) $6.89Avocado Corn Fish TacoCreamy chipotle sauce, cilantro, and cotija cheese. A La Carte (Cal. 340) $3.29. Two-Taco Plate (Cal. 680) $7.29

CREATE YOUR PLATEAny Taco & Salad 6.99Includes a medium portion of any salad. For a Grilled Seafood Taco or Seafood Salad, add $0.50 each. (Cal. 360-620)

GRILLED SEAFOOD TACOSTaco plates served with pinto beans (Cal. 110) and chips (Cal. 260). Black beans (Cal. 100) or Rice (Cal. 120) available instead upon request.

Atlantic Salmon Taco Fire-roasted corn, creamy cilantro sauce, cilantro, onion, cabbage. Prepared Grilled or House Blackened. A La Carte (Cal. 240-250) $3.99. Two-Taco Plate (Cal. 480-500) $8.29Mango Habanero Mahi Mahi Taco Spicy mango pineapple salsa, red chile sauce, crema, and Serrano cabbage slaw. Prepared Grilled or House Blackened. A La Carte (Cal. 250-260) $3.99. Two-Taco Plate (Cal. 500-620) $8.29

GRILLED SEAFOOD TACOSTaco plates served with pinto beans (Cal. 110) and chips (Cal. 260). Black beans (Cal. 100) or Rice (Cal. 120) available instead upon request.

Pacific Mahi Mahi Taco Fire-roasted corn, creamy chipotle sauce, cilantro, onion, and cabbage. Prepared Grilled or House Blackened. A La Carte (Cal. 240-250) $3.79. Two-Taco Plate (Cal. 480-500) $7.99Regal Springs® Tilapia Taco Serrano cabbage slaw, salsa fresca, and creamy chipotle sauce. Prepared Grilled or House Blackened. A La Carte (Cal. 220-230) $3.39. Two-Taco Plate (Cal. 440-460) $7.99Gourmet Shrimp TacoToasted mozzarella, Jack, and white Cheddar cheeses, bacon, and avocado layered with two chile sauces. A La Carte (Cal. 340) $3.99. Two-Taco Plate (Cal. 680) $8.49Salsa Verde Shrimp Taco Sliced avocado, cheese, creamy chipotle sauce, cilantro, onion, and cabbage on a flour tortilla. A La Carte (Cal. 240) $3.69. Two-Taco Plate (Cal. 480) $7.89

SEAFOOD BURRITOSOn a Flour or Whole Grain tortilla. Chips included upon request (Cal. 260)

Atlantic Salmon Burrito 8.29Fire-roasted corn, fresh guacamole, rice, creamy chipotle sauce, cilantro, onion, and cabbage. Prepared Grilled or House Blackened. (Cal. 730-750) Grilled Shrimp Burrito 6.99Rubio’s signature pinto beans, Jack and Cheddar cheeses, rice, salsa fresca, and creamy chipotle sauce. (Cal. 720) Pacific Mahi Mahi Burrito 7.79Fire-roasted corn, fresh guacamole, rice, creamy chipotle sauce, cilantro, onion, and cabbage. (Cal. 730) Healthmex® Grilled Mahi Mahi Burrito 7.79Rice, black beans, roasted chipotle salsa, and salsa fresca wrapped in a whole grain tortilla. Less than 30% of calories from fat. (Cal. 530) Signature Beer-Battered Fish Burrito 5.99Wild Alaska Pollock, fresh guacamole, black beans, original white sauce, mild salsa, sour cream, cabbage, cilantro, and onion. (Cal. 830) Cabo Combo Plate 9.89A shrimp burrito and The Original Fish Taco. Served with pinto beans and chips. (Cal. 1410)

CHICKEN & STEAKTaco plates served with pinto beans (Cal. 110) and chips (Cal. 260). Black beans (Cal. 100) or Rice (Cal. 120) available instead upon request.

Grilled Gourmet Chicken Taco Toasted mozzarella, Jack, and white Cheddar cheeses, bacon, and avocado layered with two chile sauces. A La Carte (Cal. 320) $3.79. Two-Taco Plate (Cal. 640) $7.99

61To Order Call: (714) 872-5300

CHICKEN & STEAKTaco plates served with pinto beans (Cal. 110) and chips (Cal. 260). Black beans (Cal. 100) or Rice (Cal. 120) available instead upon request.

Grilled Gourmet Steak Taco Toasted mozzarella, Jack, and white Cheddar cheeses, bacon, and avocado layered with two chile sauces. A La Carte (Cal. 330) $3.99. Two-Taco Plate (Cal. 660) $8.29Classic Chicken TacoFresh guacamole, Jack and Cheddar cheeses, lettuce, salsa fresca, and creamy chipotle sauce. A La Carte (Cal. 250) $2.99. Two-Taco Plate (Cal. 500) $6.89Classic Steak Taco Fresh guacamole, Jack and Cheddar cheeses, lettuce, and salsa fresca. A La Carte (Cal. 200) $3.29. Two-Taco Plate (Cal. 400) $7.49Rubio’s Street Taco® Carnitas, Chicken, or Steak on a snack-size tortilla with fresh guacamole, cilantro, and onion. A La Carte (Cal. 90-100) $1.89. Three-Taco Plate (Cal. 270-300) $6.59Burrito Especial Fresh guacamole, sour cream, black beans, rice, salsa fresca, and creamy chipotle sauce. Prepared with a Flour or Whole Grain tortilla. With Chicken (Cal. 830) $6.29. With Steak (Cal. 850) $6.99Baja Grill Burrito Fresh guacamole, cheese, and salsa fresca. Prepared with a Flour or Whole Grain tortilla. With Chicken (Cal. 630) $6.29. With Steak (Cal. 650) $6.99Healthmex® Chicken Burrito 6.29Rice, black beans, salsa fresca, and roasted chipotle salsa wrapped in a whole grain tortilla. Less than 30% of calories from fat. (Cal. 500)

SALADS & BOWLSChipotle Orange Shrimp Salad 7.69Pan-seared shrimp, mandarin oranges, fire-roasted corn, Fresno chilies, fresh avocado slices, and black beans with spring mix and butter lettuce topped with tortilla strips and crema. Drizzled with a chipotle orange vinaigrette. (Cal. 380)Balsamic & Roasted Veggie Salad 6.99Grilled peppers and onions, fire-roasted corn, avocado slices, cilantro, onion, and cotija cheese on a romaine and spring lettuce mix topped with red and green cabbage. Drizzled with a light balsamic vinaigrette made with extra virgin olive oil. (Cal. 310) Chopped Salad 6.99Jack, Cheddar, and cotija cheeses, tortilla chips, salsa fresca, mild salsa, and cabbage tossed with romaine lettuce and chipotle dressing. (Cal. 460) Chipotle Ranch Salad 6.99Fresh guacamole, salsa fresca, cilantro, onion, cotija cheese, and tortilla chips on a romaine and spring lettuce mix topped with red and green cabbage and a smoky chipotle ranch dressing. (Cal. 450) Grilled Grande Bowl Rice, black beans, fresh guacamole, salsa fresca, Jack, Cheddar, and cotija cheeses, shredded cabbage, and a creamy chipotle dressing. Chicken (Cal. 640) $6.79. Pan-Seared Shrimp (Cal. 630) $7.49

VEGGIES & MOREPortobello & Poblano Taco Two-Taco Plate 7.99Toasted mozzarella, Jack, and white Cheddar cheeses and avocado layered with two chile sauces. Served with pinto beans and chips. (Cal. 940) Grilled Veggie Burrito 6.29Grilled peppers and onions, fresh guacamole, black beans, rice, Cheddar, Jack, and mozzarella cheeses, salsa fresca, and creamy chipotle sauce. Chips included upon request. (Cal. 770) Bean & Cheese Burrito 3.99Rubio’s signature no-fried pinto beans, Jack and Cheddar cheeses, and mild salsa. Chips included upon request. (Cal. 760) Quesadilla Cheese, fresh guacamole, sour cream, salsa fresca, and chips. With Cheese (Cal. 1120) $5.69. With Chicken (Cal. 1200) $7.69Nachos Cheese, fresh guacamole, pinto beans, sour cream, and salsa fresca. With Cheese (Cal. 1270) $5.69. With Chicken (Cal. 1340) $7.69Chicken Tortilla Soup 3.69Grilled chicken in a savory chicken broth with salsa fresca, rice, and cheese. Garnished with sliced avocado, chips, and a lime wedge. With two flour tortillas. (Cal. 480)Churro 1.25(Cal. 170) Chips Regular (Cal. 260) $0.75. Large (Cal. 570) $1.49Pinto Beans Regular (Cal. 100) $0.75. Large (Cal. 300) $1.49Black Beans Regular (Cal. 100) $0.75. Large (Cal. 280) $1.49Rice Regular (Cal. 120) $0.75. Large (Cal. 310) $1.49


BOX MEALSIncludes pinto beans, chips, two Rubio’s signature salsas, and a small brownie. Priced per box.

Big Burrito Especial Baja Box 9.00With Grilled Chicken or Steak. (Cal. 1160-1420 per person)Baja Grill® Burrito Baja Box 9.00With Grilled Chicken or Steak. (Cal. 1160-1420 per person) Two Taco Baja Box 9.00With two Grilled Chicken or Steak tacos. (Cal. 950-1050 per person) Healthmex® Burrito Box 9.00With grilled chicken. (Cal. 1160-1420 per person) Grilled Veggie Burrito Baja Box 9.00(Cal. 1160-1420 per person)

CATERING APPETIZERS & DESSERTSServes 10 people.

Quesadillas A-Go-Go 28.00Five cheese quesadillas (cut into quarters), salsa fresca, guacamole. Add Grilled Chicken $2.00, Grilled Steak $2.20, or Shrimp $3.00 per quesadilla. (Cal. 460-510 per person) Taquitos A-Go-Go 36.00Forty chicken taquito halves; served with salsa fresca and guacamole. (Cal. 430 per person) Chopped Salad A-Go-Go 26.00Lettuce, cabbage, Jack and Cheddar cheeses, cotija cheese, salsa fresca, Rubio’s signature salad dressing, and crushed tortilla chips. Add Grilled Chicken $5.00. Add Shrimp $7.50. (Cal. 250-280 per person) Sweet Treats A-Go-Go 18.00A dozen small churros and a dozen small brownies. (Cal. 70-220 per person)

LARGE GROUPSServes 10 people.

Large Beach Mex® Buffet 88.00Grilled Chicken, Steak, or Beer-Battered Fish (choose any two). For Shrimp, add $3.50. With rice and beans, cheese, guacamole, lettuce, two of Rubio’s signature salsas. Served with tortillas and chips. (Cal. 1070-1190 per person)Tacos A-Go-Go 78.00Twenty tacos with Grilled Chicken, Steak, or Both. Cover them with two signature salsas; rice, Pinto or Black beans, and tortilla chips. (Cal. 1040-1240 per person) Burritos A-Go-Go 82.00Twenty individually wrapped burrito halves. Choose any combination of: Big Burrito Especial with Grilled Chicken or Steak, Grilled Veggie Burrito, or Healthmex® Burrito with Grilled Chicken. Served with plenty of rice, beans, chips, and two of Rubio’s signature salsas. (Cal. 1250-1510 per person)

SMALL GROUPSServes 5 people.

Small Beach Mex® Buffet 44.00Build-your-own taco bar for five. With Grilled Chicken, Steak, or Beer-Battered Fish, rice and beans, Jack and Cheddar cheeses, guacamole, lettuce, salsa fresca, and one signature salsa. Served with fresh tortillas and chips. (Cal. 1220-1340 per person) Long Board Sampler 44.00Six individually wrapped burrito halves (choose from a combination of Big Burrito Especial with Grilled Chicken or Steak, Grilled Veggie Burrito, or Healthmex® Burrito with Grilled Chicken), three tacos with grilled Chicken or Steak, five chicken taquitos, and a cheese quesadilla. Includes guacamole, sour cream, and Rubio’s original salsa. Rice and beans served on the side. (Cal. 490-640 per person) Burritos A-Go-Go (Small) 41.00Ten individually wrapped burrito halves. Choose any combination of: Big Burrito Especial with Grilled Chicken or Steak, Grilled Veggie Burrito, or Healthmex® Burrito with Grilled Chicken. Served with rice and beans. (Cal. 890-1150 per person) Tacos A-Go-Go (Small) 39.00Ten tacos with choice of Grilled Chicken, Steak, or Both. Includes two signature salsas, rice, and pinto beans. (Cal. 680-780 per person)

CATERING SIDE ITEMSServes 4-5 people.

Pinto Beans 4.00(Cal. 160 per person) Black Beans 4.00(Cal. 140 per person) Mexican Rice 4.00(Cal. 140 per person)Grilled Ono 22.00(Cal. 190 per person)Blackened Ono 22.00(Cal. 190 per person)Tortilla Chips 4.00(Cal. 360 per person)Fresh Guacamole 4.00A 12 oz. portion. (Cal. 70 per person)Sour Cream 4.00(Cal. 140 per person)Creamy Chipotle Sauce 3.00(Cal. 220 per person)Salsa 3.00Salsa Fresca: made with tomatoes, onion, and cilantro; not spicy. Regular Salsa: mildly spicy. Salsa Verde: a green salsa made with tomatillos; medium spiciness. Salsa Picante: made with chili peppers; spiciest. (Cal. 10-45 per person)Grilled Chicken 14.00(Cal. 90 per person)Carnitas 14.00(Cal. 120 per person)Grilled Steak 18.00(Cal. 110 per person)Grilled Shrimp 22.00(Cal. 150 per person)Chile-Lime Salmon 24.00Wild-caught. (Cal. 170 per person)


63To Order Call: (714) 872-5300

SMALL PLATESSriracha Soaked Wings 8.00Scallions, buttermilk, radish. Gluten-free.Stuffed Jalapeños 7.00Bacon, white Cheddar, breadcrumbs.Pickled Vegetables 7.00Grilled bread, aged white Cheddar, house-churned butter. Vegetarian.Grilled Bok Choy 9.00Marinated mushrooms, cucumber, soy vinaigrette. Vegetarian.California Avocado Ceviche 12.00Marinated lobster, shishito peppers, house-made smoked paprika, lotus root chips. Gluten-free.

CORNER CLASSICS48 Hour Fries 6.00Secret sauce and house-made ketchup. Vegetarian. Gluten-free.Bacon-Wrapped Dates 6.00Stuffed with bleu cheese. Gluten-free.Charcuterie 12.00Cured meats, cheeses, balsamic mushrooms, cornichons, mustard, grilled French roll.Crispy Short Rib Tacos 9.00Aged white Cheddar, peperoncini, salsa.Mashed Potato Tacos 8.00Aged white Cheddar, Sriracha, onion, cilantro. Vegetarian. Gluten-free.Tuna Tartar Tostadas 12.00Avocado, grilled jalapeño, citrus, prawn remoulade. Gluten-free.

CORNER CLASSICSGnocchi Mac ‘n’ Cheese 10.00Tomato confit and basil. Vegetarian.Mortadella Croque Madame 12.00Melted cheese, Mornay sauce, baked egg; served open-faced on sourdough. Served with hot sauce on the side.

ENTRÉESThree Meatball Sliders 10.00Mozzarella, marinara, peperoncini.Ahi Tuna Steak 18.00Charred tomato and tomatillo escabeche, jalapeño wasabi, cilantro chimichurri. Gluten-free.Lobster Shepherd’s Pie 25.00Baby vegetables, truffle potatoes, herb crust.Korean-Style BBQ Chicken 16.00Untraditional accoutrements, satay sauce. Gluten-free.Roasted Half Chicken 18.00Grilled lettuce, Parmesan, Caesar. Gluten-free.Red Wine-Braised Brisket 19.00Potato purée and pan jus. Gluten-free.Block Cut New York Steak 4 oz. 16.00 8 oz. 21.00With twice-baked stuffed potato and peppercorn sauce. Calamari Steak Piccata 16.00Bacon, confit tomato, fried bread.Hand-Formed 7 oz. Burger 12.00White Cheddar and bacon-stuffed jalapeños, grilled onion, tomato, salsa mayo.

ACCOMPANIMENTSGrilled Squash 5.00Lemon and basil.Mushrooms 5.00Sherry and Parmesan crust.Potato Purée 5.00Twice-Baked Potato 7.00


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ITALIAN TAPASSpicy Ricotta Meatballs 5.50(Cal. 370)Bruschetta 5.50(Cal. 460)Mac & Cheese Bites 5.00With truffle dip. (Cal. 990)Baked Prosciutto & Mozzarella 6.00(Cal. 800)Goat Cheese Peppadew Peppers 5.00(Cal. 360)Zucchini Fritti 6.00(Cal. 840)Spicy Sausage & Peppers 6.00(Cal. 810)Baked Mozzarella Fonduta 6.00(Cal. 940)Two-Appetizer Combo 9.00

ANTIPASTICalamari Fritti 10.00Crispy-fried with peperoncini and arrabbiata. (Cal. 850)Stuffed Mushrooms 8.50Italian sausage, goat cheese, spinach, toasted breadcrumbs. (Cal. 640)Crispy Fresh Mozzarella 7.50Arrabbiata dip, lemon pesto. (Cal. 790)Brick-Oven Olives 3.50Mediterranean olives, Parmesan cheese, Mediterranean panur. (Cal. 150)Italian Nachos 9.00Four-cheese sauce, Italian sausage, mozzarella, tomatoes, Calabrian peppers, olives. (Cal. 1510)

SOUPPomodorina Soup 4.50Plum tomatoes, mozzarella, croutons, basil pesto. (Cal. 190)

INSALATESalad Sampler 11.00Parmesan-crusted chicken, Caesar, and bibb & bleu. (Cal. 1030)Caesar Salad 7.50Romaine, Parmesan, garlic croutons. (Cal. 420) Add Chicken (Cal. 180) $3.00. Add Shrimp (Cal. 100) $4.00.Caprese Salad 9.00Vine-ripened tomatoes, fresh mozzarella, basil. (Cal. 480)Parmesan-Crusted Chicken Salad 10.50Fresh greens, prosciutto, Parmesan ranch, balsamic glaze. (Cal. 930)Bibb & Bleu Salad 8.00Bibb leaves, bleu cheese, pancetta, walnuts, pickled red onions, buttermilk dressing. (Cal. 680) Add Chicken (Cal. 180) $3.00. Add Shrimp (Cal. 100) $4.00. Warm Spinach Salad 13.00Baby shrimp, fennel, prosciutto, pine nuts, and shrimp. (Cal. 440) For Scallops (Cal. 180) instead, add $1.00.

ARTISAN SANDWICHESServed with Fresh Greens, Caesar Salad, or Parmesan Fries. Available weekdays from 11:00 am until 4:00 pm.Caprese Panini 9.00Tomato, mozzarella, basil pesto, ciabatta. (Cal. 920)Roasted Turkey Sandwich 9.00Turkey breast, pancetta, arugula, tomato, grain mustard, ciabatta. (Cal. 600)Ricotta Meatball Sliders 9.00Ricotta meatballs, tomato sauce, crushed red chilies, Parmesan, butter rolls. (Cal. 740)

LUNCH COMBINATIONSAvailable weekdays from 11:00 am until 4:00 pm. Lunch Combination 8.50Choose two items: Pomodorina Soup, Caesar Salad, Fresh Greens Salad, Parmesan-Crusted Chicken Salad, Half Roasted Turkey Sandwich, Half Caprese Panini, Sausage Quadratini Pasta, Capellini Pomodoro, or Carmela’s Chicken Pasta. For Three Items, add $1.50.

PIZZA & FLATBREADWild Mushroom & Goat Cheese Flatbread 11.50Caramelized onions, truffle oil, herbs. (Cal. 910)Primo Pepperoni Pizza 10.50Artisan pepperoni, fresh mozzarella, Parmesan. (Cal. 980)Margherita Pizza 9.50Vine-ripened tomatoes, fresh mozzarella, basil. (Cal. 840)Roasted Chicken & Arugula Flatbread 12.00Herb chicken, roasted peppers, basil pesto, lemon-infused olive oil. (Cal. 1060)Italian Sausage Pizza 10.00Spicy fennel sausage, ricotta salata. (Cal. 1100)

PASTAAdd Field Greens or Caesar Salad $3.00. Add Bibb & Bleu Salad $4.50.Lobster Ravioli 18.00Lobster-stuffed ravioli with Chardonnay cream sauce. (Cal. 710)Shrimp Portofino 15.00Jumbo shrimp, capellini, spinach, mushrooms, pine nuts, lemon butter. (Cal. 900)Penne Rustica 14.00Roasted chicken, shrimp, rosemary cream, Parmesan. (Cal. 1160)Mushroom Ravioli 13.00Porcini-stuffed ravioli with caramelized onions and Marsala cream sauce. (Cal. 900)Carmela’s Chicken Pasta 12.50Roasted chicken, rigatoni, caramelized onions, mushrooms, Marsala cream. (Cal. 930)Eggplant Quadratini 13.50Basil, tomato, ricotta salata, red chile. (Cal. 910)Italian Sausage Quadratini 14.00Basil, tomato, ricotta salata, red chile. (Cal. 1170)Pasta Milano 13.00Roasted chicken, sun-dried tomatoes, mushrooms, garlic cream. (Cal. 1010)Pasta Di Mare 18.00Scallops, mussels, shrimp, tagliolini, white wine, pomodoro, garlic. (Cal. 1310)

65To Order Call: (714) 872-5300

PASTAAdd Field Greens or Caesar Salad $3.00. Add Bibb & Bleu Salad $4.50.Mama’s Trio 17.00Chicken Parmesan, lasagna bolognese, chicken and mushroom cannelloni. (Cal. 1430)Custom Pasta 11.00Choice of pasta style and sauce.

ROMANO’S CLASSICSAdd Field Greens or Caesar Salad $3.00. Add Bibb & Bleu Salad $4.50.Lasagna Bolognese 13.00Bolognese sauce, Italian sausage, ricotta, Grana Padano, pomodoro sauce. (Cal. 630)Chicken Parmesan 13.00Capellini pomodoro, fresh mozzarella. (Cal. 940)Eggplant Parmesan 11.00With capellini pomodoro and fresh mozzarella. (Cal. 950)Fettuccine Alfredo 10.00Parmesan, butter, cream. (Cal. 1180) Add Chicken (Cal. 290) $3.00. Add Shrimp (Cal. 160) $4.00. Mom’s Ricotta Meatballs & Spaghetti 12.50Beef, veal, and ricotta meatballs, Romano, crushed red chili. Prepared with Pomodoro (Cal. 960) or Bolognese sauce. (Cal. 1190)Italian Sausage & Potatoes 13.50Grilled Italian sausage, roasted potatoes, bell peppers, onions. (Cal. 980)

POLLOChicken Under A Brick 16.00Sage-roasted half chicken, asparagus, roasted potatoes.Chicken Scaloppine 15.00Artichokes, mushrooms, prosciutto, lemon butter, capellini. (Cal. 1180)Pollo Caprese 11.00Grilled chicken breast, capellini pomodoro, arugula salad. (Cal. 410)Grilled Chicken Spiedini 11.00Roasted vegetables, lemon-infused olive oil. (Cal. 410)Chicken Marsala 15.00Cremini mushrooms, Marsala, sage, capellini. (Cal. 810)Chicken Milanese 14.00Arugula Parmesan salad, roasted potatoes, lemon butter. (Cal. 1570)Chicken & Mushroom Cannelloni 12.00Roasted chicken, wild mushrooms, ricotta, mozzarella, spinach. (Cal. 780)

CARNEChianti BBQ Steak 21.00Sirloin cap steak, prosciutto mac and cheese, grilled vegetables, garlic dip, crostini. (Cal. 1920)Parmesan-Crusted Veal Chop 23.00Bone-in scaloppine with prosciutto, mushroom fettuccine, and truffle demi-glaze. (Cal. 1660)Pan-Roasted Pork Chop 18.00With mushroom risotto and Chianti-mustard sauce. (Cal. 1370)

PESCEMediterranean Sea Bass 19.00Pan-seared filets, vine-ripened tomatoes, arugula, cannellini beans, balsamic glaze.Grilled Salmon 18.50Mediterranean spices, sun-dried tomato orzo. (Cal. 1110)Parmesan-Crusted Sole 15.00Lemon butter, capers, sun-dried tomato orzo. (Cal. 1550)Grilled Shrimp Spiedini 14.00Roasted vegetables, lemon-infused olive oil. (Cal. 380)

BRAISERSSeared at a high temperature to seal in the juices, then covered and simmered low and slow to develop rich, tender flavors.Cremini Pork Shank 23.50Over a pound of pork shank, Marsala wine sauce, caramelized onions, mushrooms, garlic rosemary potatoes. (Cal. 1310)Chicken Cacciatore 18.50Roasted half chicken, Hunter’s sauce, mushrooms, bell peppers, capellini pomodoro. (Cal. 1520)Classic Italian Bake 15.50Homemade meatballs, Italian sausage, rustic tomato sauce, rigatoni, roasted tomatoes, creamy ricotta, basil. (Cal. 1170)

KIDS MENUKids Spaghetti Pomodoro 5.00(Cal. 310)Kids Spaghetti & Meatballs 6.00(Cal. 460)Kids Spaghetti & Meat Sauce 6.00(Cal. 420)Kids Mac ‘n’ Cheese 5.00(Cal. 630)Kids Pepperoni Pizza 6.00(Cal. 440)Kids Chicken Strips 6.00(Cal. 380-650)Kids Grilled Chicken & Pasta 6.00(Cal. 350)Kids Fettuccine Alfredo 5.00(Cal. 550)Kids Cheese Ravioli 6.00(Cal. 450)

DOLCETiramisu 5.00Mascarpone, lady fingers, espresso, rum, cocoa. (Cal. 690)New York-Style Cheesecake 5.00Shortbread crust with fresh strawberries. (Cal. 760)Lemon Passion 4.50Citrus cake with lemon curd and whipped cream. (Cal. 580)Cannoli Duo 5.50Ricotta, chocolate chips, pistachios. (Cal. 640)Homemade Ghirardelli Chocolate Cake 5.00Warm ganache, chocolate toffee, and whipped cream. (Cal. 990)Apple Cake & Shake 6.50Warm apples, cinnamon, walnuts, salted caramel shake. (Cal. 720)


CATERING MENU CATERING ANTIPASTIServes 8-10 people, unless specified otherwise.Catering Bruschetta Crostini 26.00Catering Pomodorina Soup 12.00Serves 3-4 people.Catering Spicy Ricotta Meatballs 29.00Catering Brick-Oven Olives 13.00Catering Chicken Tenders 52.00Includes dipping sauce.

CATERING SALADSServes 8-10 people.Catering Fresh Greens Salads 21.00Catering Caesar Salad 21.00Add Chicken $9.00. Add Shrimp $12.00.Catering Caprese Salad 35.00Catering Bibb & Bleu Salad 28.00Add Chicken $9.00. Add Shrimp $12.00.Catering Parmesan-Crusted Chicken Salad 40.00

CATERING ENTRÉESServed with bread. Serves 8-10 people.Catering Pasta Milano 64.00Catering Ricotta Meatballs & 55.00 Spaghetti PomodoroCatering Ricotta Meatballs & 55.00 Spaghetti BologneseCatering Spaghetti Bolognese 47.00Catering Spaghetti Pomodoro 45.00Catering Chicken Parmesan 69.00Catering Penne Rustica 67.00Catering Carmela’s Chicken Pasta 64.00Catering Chicken Scaloppine 69.00Catering Chicken Marsala 69.00Catering Eggplant Parmesan 65.00Catering Fettuccine Alfredo 51.00Add Chicken $14.00. Add Shrimp $17.00.Catering Mushroom Ravioli 59.00Catering Lasagna Bolognese 69.00A 24 hour notice is required.

Catering Pollo Caprese 65.00Catering Capellini Pomodoro 45.00Catering Eggplant Quadratini 59.00

CATERING SIDESServes 5-6 people.Catering Asparagus 18.00Catering Sun-Dried Tomato Orzo 18.00Catering Macaroni & Cheese 24.00Catering Broccolini 18.00Catering Roasted Potatoes 18.00Catering Tuscan Bread 3.00Two loaves.

CATERING SENZABeverages.Catering Gallon of Iced Tea 7.00Catering Gallon of Blackberry Iced Tea 9.00Catering Gallon of Pomegranate Iced Tea 9.00Catering Gallon of Peach Iced Tea 9.00Catering Gallon of Blood Orange Iced Tea 9.00Catering Gallon of Raspberry Iced Tea 9.00Catering Gallon of Blackberry Lemonade 10.00Catering Gallon of Pomegranate Lemonade 10.00Catering Gallon of Peach Lemonade 10.00Catering Gallon of Blood Orange Lemonade 10.00Catering Gallon of Raspberry Lemonade 10.00Catering Gallon of Minute Maid Lemonade 9.00Catering Gallon of Minute Maid Light Lemonade 9.00

CATERING DOLCEServes 12-15 people. A 24 hour notice is required.Catering Homemade Chocolate Cake 45.00Catering Tiramisu 45.00Catering New York-Style Cheesecake 45.00Catering Dozen Assorted Cookies 18.00


CUSTOMER REWARDS


67To Order Call: (714) 872-5300

APPETIZERSAll appetizers are made-to-order and deliver big flavor that’s simply too good not to share.Southwestern Egg Rolls 8.49A crispy flour tortilla filled with smoked chicken, black beans, corn, jalapeño Jack cheese, red peppers, and spinach. Served with avocado-ranch dressing. (Cal. 810)Sweet Potato Parmesan Fries 4.49Crispy sweet potato fries tossed with Parmesan and garlic. Served with ancho-ranch dipping sauce.Skillet Queso 5.69Cheese dip with seasoned beef. Served with warm tostada chips and house-made salsa. (Cal. 1500)Hot Spinach & Artichoke Dip 8.09Bold, zesty dip garnished with Parmesan and house-made pico de gallo. Served with warm tostada chips. (Cal. 1640)Tostada Chips 3.29Served with house-made salsa. (Cal. 1020) Add Ranch $0.49.Jumbo Soft Pretzels 5.79Four fresh-baked, soft pretzel sticks sprinkled with pretzel salt. Served with cheese dipping sauce.Loaded Potato Skins 7.29Topped with cheese, applewood smoked bacon, and green onions. Served with a side of sour cream.Fire-Grilled Corn Guacamole 5.29With fresh avocados, cilantro, house-made pico de gallo, fire-grilled corn, and jalapeños. Served with tostada chips and house-made salsa. (Cal. 1400)Boneless Buffalo Wings 9.19Served with cool bleu cheese dressing and celery. (Cal. 1170)Wings Over Buffalo® 9.29Served with cool bleu cheese dressing. (Cal. 1290)Triple Dipper 10.99Pick your three favorites. Served with dipping sauces. Choose from: Loaded Potato Skins, Big Mouth® Bites, Boneless Buffalo Wings, Southwestern Egg Rolls, Original Chicken Crispers®, Boneless Honey-Chipotle Wings, or Hot Spinach & Artichoke Dip. (Cal. 960-3930) Regular Classic Nachos 5.69With melted cheese, jalapeños, beans, queso, and a hint of seasoned beef. Served with house-made pico de gallo and sour cream. Add Chicken or Fajita Beef $1.40. (Cal. 980-1170)Large Classic Nachos 7.89With melted cheese, jalapeños, beans, queso, and a hint of seasoned beef. Served with house-made pico de gallo and sour cream. Add Chicken or Fajita Beef $1.80. (Cal. 1440-1720)Texas Cheese Fries Half 4.19 Full 7.69 With applewood smoked bacon, jalapeños, and green onions. Served with ranch dressing. (Cal. 1260-2120)

FLATBREADSMargherita Flatbread 7.99Classic with a definite Southwest accent. Topped with Monterey Jack, mozzarella, and fresh tomatoes with a drizzle of cilantro-ranch pesto. Contains nuts.Chipotle Chicken Flatbread 9.19Topped with chile-rubbed grilled chicken, chipotle pesto, Cheddar, Monterey Jack, mozzarella, cilantro, and house-made pico de gallo with a drizzle of tomato sauce. Contains nuts.California Grilled Chicken Flatbread 9.69Topped with grilled chicken, applewood smoked bacon, Monterey Jack, mozzarella, cilantro, fresh avocado slices, and house-made pico de gallo with a drizzle of roasted garlic aioli.

SOUPS & CHILIWarm your taste buds with Chili’s flavorful soups and world-famous chili. Cup BowlTerlingua Chili 3.69 5.29Slow-cooked with beef, onions, and chilies. Topped with cheese. (Cal. 180-360)Loaded Baked Potato Soup 3.19 4.29Topped with applewood smoked bacon, cheese, and green onions. (Cal. 210-410)Chicken Enchilada Soup 3.19 4.29Topped with tortilla strips and cheese. (Cal. 220-430)Chili & House Salad n/a 7.19Bowl of chili. (Cal. 540)Soup & House Salad n/a 6.49Bowl of Chicken Enchilada or Loaded Baked Potato soup. (Cal. 380-630)

SALADS Created from produce selected at the peak of freshness and hand-tossed right in Chili’s kitchen. Add Avocado Slices $0.75.Caribbean Salad with Grilled Chicken 9.79Fresh pineapple, mandarin oranges, dried cranberries, red bell peppers, green onions, cilantro, sesame seeds, and honey-lime dressing. (Cal. 610)Caribbean Salad with Grilled Shrimp 10.29Fresh pineapple, mandarin oranges, dried cranberries, red bell peppers, green onions, cilantro, sesame seeds, and honey-lime dressing. (Cal. 610)Santa Fe Chicken Salad 9.39Chile-rubbed grilled chicken with spicy Santa Fe sauce, house-made pico de gallo, ranch dressing, tortilla strips, cilantro, and avocado.Boneless Buffalo Chicken Salad 9.49With applewood smoked bacon, bleu cheese crumbles, tortilla strips, house-made pico de gallo, and ranch dressing. (Cal. 1010)Quesadilla Explosion Salad 9.79Grilled chicken with cheese, tomatoes, corn relish, cilantro, tortilla strips, and citrus-balsamic dressing. Served with cheese quesadilla wedges. (Cal. 1400) Chicken Caesar Salad 9.19With croutons, Parmesan, and Caesar dressing. (Cal. 710) Side House Salad 3.89With croutons, tomatoes, red onions, cucumbers, and cheese. Served with choice of dressing. (Cal. 180)


SANDWICHESAdd Avocado Slices $0.75. Served with homestyle fries.California Turkey Club Toasted Sandwich 8.99With turkey, applewood smoked bacon, avocado, Swiss, tomatoes, onions, lettuce, and seasoned mayo on wheat Texas toast. Grilled Chicken Sandwich 8.89With applewood smoked bacon, tomato, Swiss, and honey-mustard dressing on a Sesame Seed or Wheat bun. (Cal. 1270)Buffalo Chicken Ranch Sandwich 8.89Crispy chicken with spicy wing sauce, tomato, lettuce, and ranch dressing on a Sesame Seed or Wheat bun. (Cal. 1430)Classic Turkey Toasted Sandwich 7.99With lettuce, tomatoes, provolone, and mayo on wheat Texas toast. (Cal. 1240)Cheese Steak Sandwich 9.19Seasoned shaved steak with peppers, onions, and Cheese Sauce or Provolone on a Philly roll. (Cal. 1040)

BURGERSFresh lettuce, pickle, and tomato are included with all burgers except Guacamole Burger and Big Mouth Bites®. Prepared with Sesame Seed or Wheat buns. Black bean burger patties available upon request. Add Avocado Slices $0.75. Served with homestyle fries.Southern Smokehouse Bacon Burger 9.99With four slices of applewood smoked bacon, smoked Cheddar, mayo, crispy onion strings, and ancho-chile barbeque sauce. (Cal. 2140)Oldtimer® Burger 7.29Mouthwatering burger with mustard and red onion. (Cal. 1270). Add Sautéed Mushrooms, Crispy Onion Strings, or Crispy Jalapeños $0.50 each. Add Cheese, Applewood Smoked Bacon, Avocado, or Terlingua Chili $0.75 each. Big Mouth® Bites 9.19Four mini burgers topped with applewood smoked bacon, American cheese, sautéed onions, and ranch. Served with crispy onion strings and ranch dressing. (Cal. 1920) Mushroom Swiss Burger 8.99With sautéed mushrooms, Swiss, red onions, and mayo. (Cal. 1470)Classic Bacon Burger 8.99A crowd-pleasing favorite topped with applewood smoked bacon, Cheddar, red onion, and mayo. (Cal. 1520)Guacamole Burger 8.99Fresh guacamole, Jack cheese, fire-roasted jalapeños, cumin-lime sour cream, red and green bell peppers, and onions. (Cal. 1520)

PIZZAFreshly made 9” pizzas on house-baked crust. Add Mushrooms, Seasoned Ground Beef, or Jalapeños $1.00 each.Southwestern Chicken Pizza 12.29Topped with chile-rubbed grilled chicken, chipotle pesto, Cheddar, Monterey and pepper-Jack, green and red peppers, red onion, and house-made pico de gallo.

PIZZAFreshly made 9” pizzas on house-baked crust. Add Mushrooms, Seasoned Ground Beef, or Jalapeños $1.00 each.Taco Pizza 12.29Topped with seasoned ground beef, salsa, Cheddar, Monterey Jack, mozzarella, red onion, cilantro, a drizzle of cumin-lime sour cream, and house-made pico de gallo.Five-Cheese Pizza 9.99Topped with Cheddar, Monterey Jack, mozzarella, pepper-Jack, Parmesan, diced tomatoes, and green onion.Pepperoni Pizza 10.99Topped with mozzarella, Monterey Jack, Parmesan, and classic pepperoni.

CHICKENOriginal Chicken Crispers® 10.19Served with corn on the cob, homestyle fries, and honey-mustard dressing. (Cal. 1300)Crispy Honey-Chipotle Chicken Crispers® 10.19Tossed in Chili’s honey-chipotle sauce. Served with corn on the cob, homestyle fries, and ranch dressing. (Cal. 1660)Crispy Chicken Crispers® 10.19Extra crispy chicken with corn on the cob, homestyle fries, and Black Pepper Gravy, Barbeque Sauce, Honey-Mustard, or Ranch Dressing. (Cal. 1210 without dressing)Monterey Chicken® 10.99Topped with barbeque sauce, tomato, cheese, and applewood smoked bacon. Served with mashed potatoes with black pepper gravy and steamed broccoli. (Cal. 860)Cajun Pasta With Grilled Chicken 11.19With Grilled Shrimp 12.49Penne pasta with creamy garlic Alfredo sauce and Cajun spices; topped with tomatoes and green onions. (Cal. 1350-1360)

BABY BACK RIBSSlow-smoked in-house over pecan wood, so they’re fall-off-the-bone tender with a bold and savory flavor that’s impossible to resist.Rack of Ribs Half Rack 9.99 Full Rack 17.49Choose a flavor. Original: Chili’s classic barbeque sauce. Honey Chipotle Barbeque Sauce. Memphis Dry Rub: a Memphis-style dry dub of spices and herbs with ancho-chile barbeque sauce. Served with homestyle fries. (Cal. 860-1750)Mix & Match Baby Backs 17.49Choose two flavors. Served with cinnamon apples and homestyle fries. (Cal. 1550-1750)

STEAKSClassic Rib-Eye 16.99A thick cut 100% U.S.D.A. steak, marbled for more flavor and topped with seasoned butter. Served with steamed broccoli and loaded mashed potatoes. (Cal. 1420)Country-Fried Steak 11.49Served with corn on the cob and mashed potatoes with black pepper gravy. (Cal. 1420)Classic Sirloin 6 oz. 11.19 10 oz. 16.19A 100% U.S.D.A. choice sirloin topped with seasoned butter. Served with steamed broccoli and loadedmashed potatoes.

69To Order Call: (714) 872-5300

FAJITASFajitas are served with warm tortillas, house-made pico de gallo, cheese, and sour cream. Double up on one of these or choose guacamole. Try it Cadillac Style: Add Rice and Black Beans $0.99.Chicken Fajitas 12.49With grilled onions and bell peppers. (Cal. 330-950) Steak Fajitas 14.19With grilled onions and bell peppers. (Cal. 400-1020) Combo Fajitas 12.79Chicken and steak fajitas with grilled onions and bell peppers. (Cal. 330-950)Fajita Trio 15.89Grilled steak, chicken, and spicy garlic and lime grilled shrimp with grilled peppers and onions. (Cal. 510-1130)

SOUTHWEST GRILLBacon Ranch Quesadilla 9.79With applewood smoked bacon and cheese. Served with sour cream, house-made pico de gallo, and signature dressing. Choose Chicken or Steak. (Cal. 1650-1680) Add Guacamole $0.99.Crispy Chicken Tacos 9.69Three flour tortillas with applewood smoked bacon, tomatoes, cheese, lettuce, honey-chipotle drizzle, and ranch dressing. Served with rice and black beans. (Cal. 1670)Spicy Grilled Shrimp Tacos 10.99Three flour tortillas with grilled shrimp in a spicy chile-lime sauce, fresh cilantro-lime slaw, house-made pico de gallo, and sliced avocado. Served with rice and black beans. (Cal. 1610)

CUSTOM COMBINATIONSChoose any two favorites on one mouthwatering plate. Served with a seasonal veggie and loaded mashed potatoes.Create Your Own Combo 17.49Choose any two favorites: Half Rack of Baby Back Ribs, Monterey Chicken®, Grilled Salmon with Garlic and Herbs, Classic 6 oz. Sirloin, Margarita Grilled Chicken, or Spicy Garlic and Lime Grilled Shrimp. For a Classic 10 oz. Sirloin instead, add $4.00 each.

SEAFOODGrilled Salmon with Garlic & Herbs 14.69Served with rice and steamed broccoli. (Cal. 620)

LIGHTER CHOICESLighter choices with the same bold Chili’s taste. All of that flavor for less than 675 calories.Mango-Chile Chicken 10.19Chile-seasoned chicken topped with a spicy mango vinaigrette and mango salsa prepared with house-made pico de gallo and avocado. Served with rice and steamed broccoli. (Cal. 580)Grilled Chicken Salad 8.99Grilled chicken, cheese, tomatoes, black beans, corn relish, and honey-lime vinaigrette. (Cal. 430)Lighter Choice Grilled Salmon 14.69Served with rice and steamed broccoli. (Cal. 580)Margarita Grilled Chicken 10.99Classic margarita-flavored grilled chicken with hints of lime and citrus; served with rice, black beans, tortilla strips, and house-made pico de gallo. (Cal. 650)

LIGHTER CHOICESLighter choices with the same bold Chili’s taste. All of that flavor for less than 675 calories.Mango-Chile Tilapia 10.69Chile-seasoned tilapia topped with a spicy mango vinaigrette and mango salsa prepared with house-made pico de gallo and avocado. Served with rice and steamed broccoli. (Cal. 620)Sweet & Spicy Chicken 10.39Habanero and sweet orange glaze brushed over grilled chicken with onions and peppers. Served with rice and steamed broccoli. (Cal. 590)Lighter Choice Grilled Chicken Sandwich 8.89With tomato, onion, and non-fat honey mustard dressing on a wheat bun. Served with steamed broccoli. (Cal. 480)Lighter Choice 6 oz. Classic Sirloin 11.19A 100% U.S.D.A. choice sirloin with carne asada rub and house-made pico de gallo. Served with steamed broccoli. (Cal. 250)

SIDESSide of Loaded Mashed Potatoes 1.79(Cal. 390)Side of Mashed Potatoes 1.79Served with black pepper gravy. (Cal. 280)Side of Homestyle Fries 1.79(Cal. 380) Side of Rice 1.79(Cal. 240) Side of Black Beans 1.79(Cal. 100) Side of Steamed Broccoli 1.79(Cal. 80) Side of Sweet Corn On The Cob 1.79(Cal. 200) Side of Cinnamon Apples 1.79(Cal. 280) Side of Sweet Potato Fries 2.29Side of Southwestern Mac ‘n’ Cheese 2.79

SWEET TEMPTATIONSMolten Chocolate Cake 6.79Topped with vanilla ice cream under a hard chocolate shell. (Cal. 1020)Cheesecake 5.89Decadent creamy New York-style cheesecake with a graham cracker crust. Served over fresh strawberry purée. (Cal. 710) Brownie Sundae 6.29Warm, rich chocolate brownie topped with vanilla ice cream and hot fudge. (Cal. 1290)Skillet Chocolate Chip Cookie 5.89Oven-baked skillet chocolate chip cookie topped with vanilla ice cream and a drizzle of hot fudge.

DELIVERING

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APPETIZERSDockside Sliders 8.49Three bite-size Angus patties topped with cheese, caramelized onions, and pickles (White Castle-style) with lettuce, tomatoes, and mayonnaise on the side served with potato chips.Crab-Stuffed Mushrooms 10.49Finished with scampi sauce.Calamari Fritti 9.49Deep-fried calamari tubes served with tangy cocktail sauce and ranch dressing.Maryland-Style Crab Cakes 11.49Handmade. Served with roasted red pepper remoulade sauce.Boneless Chicken Wings 8.49Lightly breaded and prepared with Buffalo, Chipotle Barbeque, Chile Garlic, or Spicy Teriyaki sauce; served with celery, carrots, and garlic bread.Coconut Shrimp 11.49Lightly tempura-battered in succulent coconut; deep-fried to perfection.Fried Mozzarella Sticks 7.49Hand-breaded and served with marinara sauce, ranch dressing, and garlic bread.White Fish Bites 9.29Lightly battered and served on cabbage with gourmet chipotle tartar sauce.Spinach & Artichoke Dip 9.49Spinach and artichoke hearts in a four-cheese blend. Served with tortilla chips.Crab Quesadilla 11.49Lightly grilled crab lightly brushed with chipotle seasoning stuffed in a Parmesan-crusted tortilla with melted cheeses.Fish Tacos 6.79Two battered tender whitefish tacos prepared with shredded cabbage and chipotle tartar sauce.Shrimp Tacos 8.79Two grilled fantail shrimp tacos with shredded cabbage and chipotle tartar sauce.Shrimp Cocktail 11.79Colossal fantails with spicy cocktail sauce.

SOUPSClam Chowder 5.49Award-winning New England-style chowder.Clam Chowder in Crusted Sourdough Bread Bowl 8.29Texas Chili in Crusted Sourdough Bread Bowl 8.29Tortilla Soup 5.49Hearty soup with chicken and fresh vegetables topped with Jack cheese, avocado, and tortilla strips.

SALADSServed with garlic bread. Add Cup of Soup $0.95.Chef Salad 12.99Crisp lettuce, sliced turkey breast, ham, Jack and Cheddar cheeses, hard-boiled egg, diced tomato.Chicken Cobb Salad 13.99Spring mixed greens, diced chicken breast, bacon bits, bleu cheese crumbles, hard-boiled egg, diced tomatoes, sliced avocado.Caesar Salad 14.29Prepared with Chicken or Sirloin Steak, fresh mushrooms, diced tomatoes, sliced avocado, romaine.Grilled Shrimp Cobb Salad 14.29Spring mixed greens, large charbroiled shrimp on a skewer, bay shrimp, bacon bits, bleu cheese crumbles, hard-boiled egg, diced tomatoes, and avocado.Crab Tostada Salad 13.59Succulent snow crab, bay shrimp, rice, beans, diced tomatoes, sliced avocado, shredded cheeses, and shredded lettuce layered in a large flour tortilla shell.Crispy Chicken Salad 12.49Mixed greens, lightly breaded chicken tenderloins, hard-boiled egg.Chopped Spinach Salad 12.49Fresh mushrooms, diced tomato, bacon bits, hard-boiled eggs, feta cheese, warm bacon dressing.Ahi Steak Salad 14.29Blackened pan-seared rare ahi, mixed greens, diced tomatoes, cucumber, wonton strips, and wasabi sesame dressing.

SANDWICHESServed with French Fries, Curly Fries, Pasta Salad, Coleslaw, Hot Pasta, or Sliced Tomatoes. For Fruit or Onion Rings instead, add $0.95.Sandpiper Sandwich 9.49Grilled chicken breast, Swiss cheese, lettuce, tomato, red onion, pickles, and mayo on grilled sourdough. Add Bacon $1.49.Malibu Chicken Breast Sandwich 9.99Melted Jack cheese, lettuce, tomato, red onion, pickles, and mayo on a burger bun.Bayou Sandwich 9.49Ortega chili pepper-Jack cheese, smokehouse tangy sauce, lettuce, tomato, red onion, and pickles on a bun. Grilled jalapeños added upon request.Tuna Salad Sandwich 9.49Lettuce, tomato, Swiss cheese, and mayo on seven-grain whole wheat bread.Chicken Breast Sandwich 9.49Grilled chicken breast, lettuce, tomato, and mayo on a grilled bun.Deli Sandwich 9.49Ham, turkey, roast beef, Swiss cheese, tomato, onion, lettuce, and Italian dressing on a large Italian roll.Turkey Breast & Swiss Sandwich 9.49Sliced turkey breast, lettuce, tomato, and mayo on seven-grain whole wheat bread.Grilled Chicken Breast & Swiss Sandwich 9.49Lettuce, tomato, and mayo on seven-grain whole wheat bread.French Dip Sandwich 9.49Sliced roast beef on a large Italian roll. Served with au jus for dipping.

71To Order Call: (714) 872-5300

SANDWICHESServed with French Fries, Curly Fries, Pasta Salad, Coleslaw, Hot Pasta, or Sliced Tomatoes. For Fruit or Onion Rings instead, add $0.95.Triple Decker Sandwich 10.29Turkey, bacon, ham, melted Swiss cheese, lettuce, and tomato on toasted sourdough.Philly Steak Hoagie 9.49Thinly sliced seasoned steak, grilled onions, and Jack cheese on grilled sourdough bread.Tuna Melt Sandwich 9.49Savory tuna salad with melted Cheddar on grilled sourdough.Ultimate Grilled Cheese Sandwich 7.49A three-cheese blend on lightly grilled sourdough.Deep-Fried Fish Sandwich 9.49Beer-battered whitefish topped with Cheddar cheese and homemade tartar sauce on a Hawaiian bun.Turkey, Swiss & Avocado Sandwich 9.69Tender grilled turkey breast, Swiss cheese, avocado, and tomato on Sourdough or Parmesan bread.California Roast Beef Sandwich 9.89Thinly sliced roast beef, Jack cheese, Ortega chili, large Italian roll.B.L.T. Sandwich 9.49Crispy smoked bacon, tomatoes, lettuce, and mayonnaise on light toasted white bread.Hot Meatball Sub 9.49Sizzling homemade meatballs topped with mozzarella and homemade marinara sauce.Reuben Sandwich 9.49Pastrami, melted Swiss cheese, fresh coleslaw, and thousand island dressing on deli rye bread.Double Hot Pastrami Sandwich 9.69Stacked high with pickles and mustard on a large Italian roll.

BURGERSServed with French Fries, Curly Fries, Pasta Salad, Coleslaw, Hot Pasta, or Sliced Tomatoes. For Fruit or Onion Rings instead, add $0.95.Jalapeño Burger 9.69A half-pound Angus patty with jalapeño pepper-Jack cheese, red onions, tomatoes, lettuce, and chipotle mayonnaise on a grilled bun.Classic Cheeseburger 9.69A half-pound Angus patty served with pickles, tomatoes, lettuce, and thousand island dressing on a grilled bun.Bacon Cheeseburger 10.89A half-pound Angus patty with crispy smoked bacon, melted cheese, sautéed mushrooms, and chipotle mayonnaise on a grilled bun.Bacon Patty Melt 10.49A half-pound Angus patty with bacon prepared on lightly toasted rye with caramelized onions, Swiss cheese, and thousand island dressing.Vegetarian Garden Burger 9.49Veggie patty topped with Jack cheese, sautéed mushrooms, mayonnaise, and thousand island dressing on a Hawaiian bun.Turkey Jack Burger 9.49Turkey patty topped with Jack cheese, mayonnaise, thousand island dressing, lettuce, tomato, pickles, and red onions.

CALZONETraditional Calzone 9.49Italian meats, hard-boiled eggs, fresh spinach, mushrooms, and melted cheese. Served with homemade marinara sauce.

PIZZA CLASSICSAvailable on Hand-Tossed Fresh Dough or Flatbread.Quattro Formaggio Pizza 10.49Parmesan, mozzarella, feta, and Gorgonzola cheeses.Pepperoni Pizza 10.49The classic.Hawaiian Pizza 10.49Diced ham, pineapple tidbits, fresh jalapeños.House Pizza 12.49Sausage, pepperoni, ham, sliced meatballs, mushrooms, green peppers, onions, and black olives.Basil Pesto Pizza 11.49Mozzarella, feta, parmesan, roasted Roma tomatoes, diced red bell peppers, basil pesto sauce.Tuscany Pizza 11.49Chicken breast, sautéed spinach, feta cheese, homemade Alfredo sauce.Custom Pizza 11.49Four cheese, red bell pepper, and basil pesto sauce base. Add Toppings $1.00 each.

PASTASFresh Clams Over Linguini 17.49Prepared with homemade light Red or White Wine sauce.Shrimp Scampi 18.49Linguine pasta tossed with fantail shrimp, white wine, sautéed garlic, mushrooms, sun-dried tomatoes, and artichoke hearts.Spaghetti 13.49Prepared with Meatballs or Sausage in handmade marinara sauce.Chicken Florentine 16.49Delicately seasoned chicken breast sautéed with lemon, garlic, mushrooms, and white wine. Served on a bed of spinach with pasta.

ENTRÉESIncludes Soup or Salad, steamed vegetables, and grilled Texas toast. Served with Fettuccine Alfredo, Hot Pasta, Baked Potato, Rice Pilaf, Mashed Potatoes, or French Fries.Captain’s Platter 18.49A delicious mix of battered and dipped whitefish, fantail shrimp, and calamari strips.Jumbo Shrimp Skewers Entrée 18.49Charbroiled with green peppers, onions, and mushrooms.Traditional Fish & Chips 15.79Hand-battered and deep-fried white fish filets. No side choice.Fresh Salmon Filet 18.49Charbroiled and blackened with Cajun Spices or Lemon Caper Sauce.T-Bone 24 oz. Steak 19.49Thick and juicy; charbroiled to perfection.Flatiron Steak 18.49Tender and juicy tender center-cut top sirloin steak.Colossal Deep-Fried Large Fantail Shrimp Entrée 18.49Succulent fantail shrimp deep-fried until golden brown.


APPETIZERSNachos 6.50Fresh corn chips, Black or Refried Pinto beans, guacamole, sour cream, melted Jack cheese, and fresh pico de gallo salsa. Add Meat $3.00.Quesadilla 6.50Flour tortilla with melted Jack cheese. Served with guacamole and sour cream. Add Meat $3.00.Taquitos 6.25Three corn tortillas filled with charbroiled marinated Chicken Breast or Beef. Served with guacamole, sour cream, and fresh pico de gallo salsa.

ENSALADASCaesar Salad 6.25Romaine lettuce, cotija cheese, pico de gallo, pepitas, cilantro Caesar dressing.Chicken Caesar Salad 8.25Romaine lettuce, charbroiled chicken, cotija cheese, pico de gallo, pepitas, cilantro Caesar dressing.Baja Salad 4.25Romaine lettuce, cucumber, tomato, lime vinaigrette.Arriba Salad 6.25Romaine lettuce, seasonal veggies, cotija cheese, avocado vinaigrette.

TACOSChicken Taco 3.00Lettuce, pico de gallo, Jack cheese, soft corn tortilla. For Two Tacos, add $2.50.Asada Taco 3.00Charbroiled marinated steak, lettuce, pico de gallo, Jack cheese, soft corn tortilla. For Two Tacos, add $2.50.Carnitas Taco 3.00Special recipe shredded pork, lettuce, pico de gallo, Jack cheese, soft corn tortilla. For Two Tacos, add $2.50.Crispy Chicken Taco 3.00Hand-pulled chicken, lettuce, Jack cheese, crispy tortilla. For Two Tacos, add $2.50.Crispy Beef Taco 3.00Beef, lettuce, Jack cheese, crispy tortilla. For Two Tacos, add $2.26.Grilled Fish Taco 4.00Seasoned and grilled fresh mahi mahi, cabbage, chipotle sauce, fresh pico de gallo.Killer Fish Taco 4.00Lightly breaded fresh red snapper, cabbage, chipotle sauce, fresh pico de gallo.Shrimp Taco 5.00Shrimp, cabbage, chipotle sauce, fresh pico de gallo, flour tortillas.

BURRITOSFor a Wet Burrito covered with homemade enchilada sauce and melted Jack cheese, add $2.00.Arriba Burrito 7.75Melted Jack cheese, guacamole, fresh pico de gallo salsa, charbroiled marinated Chicken Breast or Steak.Bean & Cheese Burrito 5.75Stuffed with Pinto or Black beans and jack cheese. Served with sour cream.Burrito Baja 7.75Rice, Black or Pinto beans, cilantro, Mild or Hot salsa, and charbroiled marinated Chicken or Steak.Shrimp Burrito 9.50Shrimp, cotija cheese, rice, cabbage, chipotle sauce. Served with sour cream and fresh pico de gallo salsa.Grilled Fish Burrito 9.25Seasoned grilled fish, rice, cabbage, pico de gallo, chipotle sauce.Veggie Burrito 5.75Black or Pinto beans, avocado, lettuce, pico de gallo, salsa fresca, and cheese.

BOWLSPollo Asado Bowl 7.75Marinated charbroiled chicken breast, grilled vegetables, Lime White or Mexican rice, Black or Pinto beans,and pico de gallo.Fish Bowl 9.25Lime white rice, black beans, chipotle sauce, seasonal grilled veggies, and pico de gallo.Veggie Bowl 6.75Grilled marinated vegetables, pico de gallo, lettuce, cheese.

COMBOSServed with rice and Black or Pinto beans.Carnitas Combo 9.25A special recipe of this traditional favorite served with a slice of avocado and Corn or Flour tortillas.Pollo Asado Combo 9.25Charbroiled marinated chicken breast served with an avocado slice and Corn or Flour tortilla.Steak Asado Combo 10.25Charbroiled marinated steak served with an avocado slice and Corn or Flour tortilla.Cheese Enchilada & Taco Combo 9.25An enchilada filled with Jack cheese and covered with a special ranchero sauce, melted cheese, and sour cream served with a Chicken Breast, Steak, or Carnitas Soft or Crispy taco.Chicken Enchiladas Combo 9.25Two large corn tortillas filled with charbroiled marinated chicken breast and Jack cheese and covered with a special ranchero sauce, melted cheese, and sour cream.Tres Taquito Combo 8.75Marinated Chicken Breast or Steak rolled in three corn tortillas; topped with guacamole, sour cream, and fresh pico de gallo salsa.Fish Taco Combo 10.25Grilled Mahi Mahi or Deep-Fried Red Snapper on soft flour tortillas topped with cabbage, a special recipe white cream sauce, and pico de gallo. Two tacos.Dos Taco Combo 7.75Choose charbroiled Chicken, Steak, or Carnitas. Prepared on soft corn tortillas.

73To Order Call: (714) 872-5300

CATERING MENU CATERING PARTY TRAYSServed with chips and salsa.Catering Fiesta Taco Bar 12.00Build your own tacos. Includes grilled Chicken Breast or Steak, lettuce, Jack cheese, handmade fresh guacamole, pico de gallo, Black or Refried beans, Mexican rice, and Flour or Corn tortillas. Priced per person. Ten person minimum.Catering Taco Platter 45.00Freshly made dozen Chicken or Steak tacos with rice, Black or Pinto beans, onions, and cheese. Serves 6-8 people.Catering Taquito Fiesta 45.00Twenty shredded Chicken or Beef taquitos with guacamole and sour cream. Available sliced upon request. Serves 8-12 people.Catering Burrito Fiesta 45.00Six Arriba burritos filled with Chicken or Steak, cheese, guacamole, and pico de gallo. Served sliced into halves. Serves 8-12 people.Catering Chicken Chimichangas 35.00Fifteen crispy mini burritos filled with shredded chicken. Served with guacamole and sour cream.Catering Beef Chimichangas 45.00Fifteen crispy mini burritos filled with shredded beef. Served with guacamole and sour cream.Catering Caesar Salad Fiesta 35.00Romaine lettuce, cotija cheese, pico de gallo, cilantro pepita Caesar dressing. Serves 8-12 people.Catering Chicken Caesar Salad Fiesta 45.00Romaine lettuce, charbroiled chicken breast, cotija cheese, pico de gallo, cilantro pepita Caesar dressing. Serves 8-12 people.Catering Fajita Fiesta Platter 14.00Make your own fajitas. Includes charbroiled Chicken or Steak, grilled fajita veggies, Mexican rice, Black or Pinto beans, handmade fresh guacamole, pico de gallo salsa, sour cream, Flour or Corn tortillas, and Caesar salad. Priced per person. Ten person minimum.Catering Cheese Enchiladas 45.00Fifteen enchiladas filled with shredded cheese; topped with special red sauce and Jack cheese. Catering Chicken Enchiladas 45.00Fifteen enchiladas filled with shredded chicken; topped with special red sauce and Jack cheese. Catering Beef Enchiladas 55.00Fifteen enchiladas filled with shredded beef; topped with special red sauce and Jack cheese.

CATERING SIDE ORDERSServes 10 people.Catering Pinto Beans 12.00Catering Black Beans 12.00Catering Mexican Rice 12.00Catering Chips & Salsa 11.00Catering Guacamole & Chips 22.00

SIDE ORDERSAn 8 oz. portion.Mexican Rice 2.00Black Beans 2.00Pinto Beans 2.00Salsa 1.50

Introducing







STARTERS Hush Puppies 6.00Golden fried fritters of cornmeal, onions, and secret spices. Served with chipotle cream.Onion Rings Half Order 7.50 Full Order 9.50Handmade and hand-breaded. The best ever. Served with barbeque sauce. Sweet Potato Fries 7.25Kinda healthy. Served with ranch dressing.Legendary Smoked Wings 9.95Hickory-smoked and crispy fried drums. Choose Fiery Hot or Barbeque. Served with carrots, celery, and ranch dressing.Home-Fried Potato Chips 7.00Thick cut and fried to order. Served with ranch dressing.Fried Okra Half Order 6.75 Full Order 8.25Okra bits and pieces dredged in cornmeal and fried crispy. A Southern staple. Fried Green Tomatoes 8.00Cornmeal-dusted and topped with crumbled bacon. Served with chipotle cream.

SALADSServed with bread.Catfish Caesar Salad 14.95Fried or Blackened catfish with fried okra atop a crisp Caesar salad.Smoked Chicken Salad 13.50Pulled smoked chicken, bacon, tomatoes, green onion, Cheddar cheese.Farmer’s Market Salad 11.00Sweet corn, avocado, green onion, tomatoes, black-eyed peas, mushrooms, and carrots.

ROADHOUSE SANDWICH BOARDServed with two sides.Cajun Sausage Sandwich 14.00Kicked-up Cajun sausage on a French roll with onions, peppers, and barbeque sauce.The Rebs’ Chicken Sandwich 13.50A Grilled, Fried, or Blackened chicken breast with tomato, avocado, pepper-Jack cheese, and chipotle cream.Smoked Tri-Tip Sandwich 14.50Lettuce, tomato, onion, barbeque sauce, mayo, and tender slices of tri-tip beef on a toasted French roll.Beef Brisket Sandwich 13.00Sliced or Chopped beef brisket on a bun with BBQ sauce.Pulled Pork Sandwich 13.00With pork this good, who needs anything else but a bun and barbeque sauce?The Rebs’ Special Sandwich 14.25Pulled Pork or Chicken with spicy North Carolina sauce and slaw on a bun.Hot Link Sandwich 12.50A couple of split Texas red hots with barbeque sauce.

ROADHOUSE SANDWICH BOARDServed with two sides.Catfish Po’Boy Sandwich 14.50Fried or blackened catfish filets, tartar sauce, pickles, and crisp slaw on a French roll.BBQ Melt Sandwich 13.50A grilled cheese sandwich on Texas toast with Brisket or Pulled Pork.Grilled Pimento Cheese Sandwich 10.00This ain’t your grandma’s grilled cheese (unless she’s from the South).Cheeseburger 12.50Southern Burger 13.50Crispy smoked bacon, gooey pimento cheese, and a fried green tomato.Lone Star Burger 13.50Onion ring, avocado, bacon, Cheddar, and barbeque sauce.

SMALL PLATESCatfish Small Plate 11.00One Blackened or Fried filet. Served with one fixin’ and hush puppies.BBQ Sliders Small Plate 10.00Two little Pulled Pork, Chicken, or Beef sandwiches with barbeque sauce. Served with one fixin’.Southern Fixin’s Small Plate 9.25Any three fixin’s served with cornbread.Southern Fried Chicken Small Plate 10.50Two pieces of fried chicken with one fixin’ and a biscuit.St. Louis Ribs Small Plate 12.00Four meaty St. Louis pork ribs. Served with one fixin’ and hush puppies.

BARBEQUE SUPPERSDue to the hickory smoking process, meats may have a red tint inside. This is a natural process. Rest assured, the meat is fully cooked. Served with two fixin’s and bread.St. Louis Pork Ribs SupperFive Bones 20.99Ten Bones 24.00Don’t call ‘em spare ribs. Baby Back Pork Ribs SupperSix Bones 24.25Twelve Bones 28.00Meaty, juicy, and tender. Beef Ribs SupperThree Bones 24.25Five Bones 30.99Huge bones overflowing with tender beef. BBQ Chicken Supper 17.50Half of a tender and juicy smoked chicken.Beef Brisket Supper 17.50Served Sliced into thin slabs or Chopped into little pieces.Hot Links Supper 16.00Three spicy Texas-style red hots.Pulled Pork Supper 17.50Who says beef is king? Try this prized pig.Tri-Tip Supper 20.99A California thing.BBQ Combo Supper 25.00Choose two meats. Pork Out with Three Meats 30.00Choose three meats.

75To Order Call: (714) 872-5300

SOUTHERN FAVORITESServed with two fixin’s and bread.Catfish 15.75Two filets of Mississippi goodness prepared Southern-Fried in Cornmeal or Blackened. For Three Filets, add $5.00.Chicken Fried Steak 18.25Tender beef dredged in fried chicken batter, fried, and smothered in gravy.Chicken Fried Chicken 16.25Boneless chicken breast dredged in fried chicken batter, fried, and smothered in gravy.Southern Fried Chicken 18.00Worth the wait.Cajun Sausage 15.50More spice, less heat. It’s got a kick, but it won’t kill ya.Blackened Sirloin Steak 21.00If you have to have just one steak, make it this tender masterpiece.

SMOKED CHICKENOne Whole Smoked Chicken 8.99Tender and juicy. Served with barbeque sauce.Two Whole Smoked Chickens 16.99Tender and juicy. Served with barbeque sauce.

MEATS A LA CARTEFull Rack of Beef Ribs A La Carte 23.00Five bones.St. Louis Pork Ribs A La Carte 21.00Baby Back Pork Ribs A La Carte 23.00Half BBQ Chicken A La Carte 10.00Pound of Barbeque Beef A La Carte 14.50Pound of Barbeque Pork A La Carte 14.50Pound of Barbeque Hot Links A La Carte 13.00Pound of Cajun Sausages A La Carte 13.00Three links.

FIXIN’S & SAUCES A LA CARTE Pint Quart Barbeque Pinto Beans 7.00 10.25Pinto beans in a spicy brew. Mashed Potatoes & Gravy 7.00 10.25Fresh. Southern Slaw 7.00 10.25Fresh cut and tossed in seasoned mayonnaise. Collard Greens 7.00 10.25Black-Eyed Peas 7.00 10.25Hot and simmered in seasonings. Homemade Gravy 7.00 10.25Creamy. Great over biscuits. Mac ‘n’ Cheese 7.00 10.25North Carolina BBQ Sauce 7.00 10.25

DESSERTSBowl of Peach Cobbler 7.75Key Lime Pie 5.99Cool, creamy, tart, and tangy.Southern Pecan Pie 6.50Decadent and rich.Fried Apple Pie 9.95An apple pie folded in half and fried. Served a la mode.

CATERING MENU CATERING PARTY PACKSIncludes two pint-sized fixin’s and Biscuits or Cornbread. Serves 3-4 people.Catering Whole BBQ Chicken Party Pack 28.00Catering Whole Fried Chicken Party Pack 28.00Catering Catfish Party Pack 52.00Eight pieces.Catering St. Louis Ribs Party Pack 52.00Catering Baby Back Ribs Party Pack 60.00Two racks containing 24 bones.Catering Beef Ribs Party Pack 60.00Two racks containing eight bones.

CATERING BIG PACKSIncludes three quart-sized fixin’s and Biscuits or Cornbread. Serves 10-12 people.Catering Big Chicken Pack 96.00Three whole chickens.Catering Big Ribs Pack 235.00Three racks of St. Louis ribs and three racks of beef ribs.Catering Big Ribs & Chicken Pack 154.00Three racks of St. Louis ribs and two whole chickens.Catering Big BBQ Pack 125.00Two and a half pounds of pulled pork, two and a half pounds of chopped beef brisket, and three and a half barbeque chickens.Catering Big Pork Pack 145.00Three racks of St. Louis ribs and three pounds of pulled pork.Catering Big Catfish Pack 195.00Two dozen pieces of Fried or Blackened catfish.

CATERING HUGE PACKSIncludes ten quart-sized fixin’s and Biscuits or Cornbread. Serves 36-40 people. A 24 hour notice is required.Catering Huge Chicken Pack 340.00One dozen whole smoked chickens.Catering Huge Ribs & Chicken Pack 500.00Six whole smoked chickens and twelve racks of St. Louis ribs.Catering Huge BBQ Pack 480.00Eight pounds of pulled pork, eight pounds of chopped beef brisket, and ten and a half barbeque chickens.Catering Huge Combo Pack 550.00Four whole smoked chickens, ten racks of St. Louis ribs, eight pounds of chopped beef brisket.

CATERING BEVERAGESCatering Gallon of Iced Tea 6.00Catering Gallon of Sweet Tea 7.00Catering Gallon of Raspberry Lemonade 11.50Catering Gallon of Lemonade 10.00Catering Gallon of Swamp Water 10.00

CATERING DESSERTSServes 3-4 people.Catering Whole Southern Pecan Pie 14.00Catering Whole Key Lime Pie 13.00Catering Whole Peach Cobbler 13.00


APPETIZERSChicken Lettuce Wraps 7.95Seasoned chicken, mushrooms, and water chestnuts served with cool lettuce cups.Egg Rolls 2.95Crispy rolls filled with shredded veggies. Two rolls.Cream Cheese Wontons 4.95Stuffed with green onions, imitation crab, and water chestnuts. Six pieces.Red-Sauced Wontons 4.95Chicken-filled wontons served with a spicy soy sauce.Foil-Wrapped Chicken 6.50Marinated minced chicken sealed in foil triangles. Six pieces.Butterfly Shrimp 7.75Lightly battered. Served with sweet and sour sauce. Six pieces.BBQ Spare Ribs 8.50Marinated ribs in Cantonese barbeque sauce. Four pieces.Peking Dumplings 6.50Steamed or Pan-Fried dumplings stuffed with ground pork and veggies. Six pieces.California Roll 5.75Imitation crab, cucumber, avocado; rolled in rice and nori.Appetizer Sampler 7.25Foil-wrapped chicken, egg roll, wonton, butterfly shrimp, and barbeque spare rib. One of each.Edamame 3.95Lightly salted soybeans in the pod.Shrimp Tempura 7.25Japanese-style. Served with dipping sauce.

SOUPSPint of Hot & Sour Soup 3.75Bamboo shoots, mushrooms, white pepper, vinegar.Pint of Sizzling Rice Soup 5.50Chicken, shrimp, scallops, veggies, sizzling rice, broth.Quart of Wonton Noodle Soup 9.75Egg noodles, chicken broth, mixed veggies, and Chicken, Beef, or Pork.Quart of Chicken Noodle Soup 8.75Egg noodles, chicken broth, mixed vegetables.Quart of BBQ Pork Noodle Soup 8.75Egg noodles, chicken broth, mixed vegetables.Quart of Shrimp Noodle Soup 9.75Egg noodles, chicken broth, mixed vegetables.Pint of Egg Drop Soup 3.25Eggs, mushrooms, and water chestnuts.Pint of Wonton Soup 4.95Chicken wontons, mushrooms, carrots, bamboo shoots, snow peas, chicken, shrimp, homemade chicken broth.

SALADSChicken Salad 8.75Garden vegetables, crispy chicken, wonton strips, sesame vinaigrette.Avocado Salad 7.95Mushrooms, red bell peppers, avocado, Japanese ranch dressing. Add Chicken $2.00.

LUNCH BOXESServed with egg roll, fortune cookie, soup, salad, edamame, California roll, shrimp tempura, rice, and green tea ice cream.Chicken Bento Box 16.50Includes chicken entrée. Beef Bento Box 17.50Includes beef entrée. Seafood Bento Box 19.50Includes seafood entrée.

LUNCH SPECIALSIncludes soup, appetizer, and rice. Prepared catering-style upon request when purchasing five of the same item. Available until 3:00 pm.Lunch Kung Pao Chicken 7.95Lunch Sweet & Sour Chicken 7.95Lunch Garlic Chicken 8.25Lunch Cashew Chicken 8.25Lunch Orange Peel Chicken 8.25Lunch Chicken with Mixed Vegetables 7.95Lunch Chicken Chow Mein 7.95Lunch Szechwan Chicken 8.25Lunch Chicken with String Beans 8.25Lunch Mushu Chicken 7.95Lunch Teriyaki Chicken 7.95Lunch Curry Chicken 7.95Lunch Asparagus Chicken 8.50Lunch Mongolian Beef 8.50Lunch Szechwan Beef 8.50Lunch Beef with Broccoli 8.50Lunch Beef Chow Fun 8.50Lunch Sweet & Sour Pork 7.95Lunch Shrimp with Lobster Sauce 9.50Lunch Shrimp with Mixed Vegetables 9.50Lunch Kung Pao Shrimp 9.50Lunch Szechwan Shrimp 9.50Lunch Hot Braised Shrimp 9.50Lunch Walnut Shrimp 10.50Lunch Fish with Hot Garlic Sauce 9.25Lunch Fish with Ginger & Scallions 9.25Lunch Kung Pao Scallops 11.95

BOWLSServed over steamed rice with broccoli.Kung Pao Chicken Bowl 6.25Teriyaki Chicken Bowl 6.25Kung Pao Beef Bowl 6.75Teriyaki Beef Bowl 6.75Kung Pao Shrimp Bowl 7.50Kung Pao Three Delight Bowl 7.50Teriyaki Combo Bowl 7.50Teriyaki Vegetable Bowl 6.25

77To Order Call: (714) 872-5300

FRESH ASIAN FAVORITE ENTRÉESVegetable or Tofu 9.25 Pork 10.50 Chicken 10.75 Beef 11.75 Calamari 11.95 Fish 13.50 Shrimp 14.50 Scallop 17.95. Add Soup, Appetizer & Rice $4.50.Kung Pao Seared red chili peppers, scallions, peanuts, water chestnuts, spicy sauce. Szechwan Sweet oyster sauce, black mushrooms, soy, garlic, ginger, and chili paste wok’d with water chestnuts and wood ear mushrooms.Garlic Toasted garlic, oyster sauce, soy, wine, snow peas, red bell pepper, onion, baby corn. Mongolian Rich black mushroom-soy-sweet oyster sauce, garlic, seared green and white onions. Orange Peel Orange peel and chili peppers and scallions. Hot Braised Sweet sugar cane, tangy vinegar, chili pepper, garlic. Sweet & Sour Green bell pepper, carrots, onions, pineapple. Lemon Lightly battered and covered in a tart citrus sauce. Teriyaki Sweet Japanese soy glaze topped with sesame seeds. Mushu In classic Chinese wraps with shredded vegetables. Served with plum sauce. Spicy Fried Tossed with onions, garlic, chili, salt, pepper, splash of wine. Sizzling Broccoli, snow peas, carrots, baby corn, water chestnuts, mushrooms, garlic, soy, sweet oyster sauce. Black Bean Sauce Mushrooms, onions, green bell peppers, garlic, soy, black beans. Curry Wok’d with onions, carrots, and Indian curry sauce. Fresh Mixed Vegetables Sautéed in a white wine sauce. Asparagus In a white wine sauce. Green Beans Stir-fried in a brown garlic sauce.

ASIAN CLASSICSAdd Soup, Appetizer & Rice $4.50.Beef & Broccoli 11.75Wok-tossed in a garlic soy sauce.Cashew Chicken 10.95Diced chicken, celery, and cashews in a brown wine sauce.Mapo Tofu 9.25Soft tofu and minced pork simmered in a spicy garlic sauce.Shrimp in Lobster Sauce 14.50Shrimp, peas, carrots, water chestnuts, creamy egg drop sauce.Walnut Shrimp 15.95Lightly battered shrimp topped with honey-glazed walnuts in a rich, creamy sauce.Two-Flavored Shrimp 15.95Half plate sautéed and half plate sweet and pungent.

ASIAN CLASSICSAdd Soup, Appetizer & Rice $4.50.Fish with Ginger & Scallions 13.50Sole filet, mushrooms, soy, sweet oyster sauce wok’d with ginger and scallions.Fish with Hot Garlic Sauce 13.50Sole filet, garlic, ginger, onions, soybean chili, rice wine.Scallops in Oyster Sauce 17.95Lightly battered and wok’d in a sweet oyster sauce.Kung Pao Three Delight 14.50Chicken, beef, shrimp.Mongolian Trio 14.50Chicken, beef, shrimp, black mushroom soy, wine.French-Style Filet Mignon 17.95Cuts of peppered steak on a bed of grilled onions and tomatoes.

NOODLESChow Mein Thin egg noodles stir-fried with cabbage, carrots, bean sprouts, and white and green onions. Vegetable, Chicken, or Barbeque Pork $7.95. Shrimp or House Special $9.50.Chow Fun Wide rice noodles stir-fried with scallions, white onions, bean sprouts, and soy sauce. Vegetable, Chicken, or BBQ Pork $8.50. Beef $8.95. Shrimp or House Special $9.95.Double Pan-Fried Noodles Semi-crisp noodles stir-fried with veggies in oyster sauce. Chicken or Barbeque Pork $11.50. Beef $12.95. Shrimp or House Special $14.50. Seafood $15.95.Kung Pao Spaghetti with Chicken 10.95Garlic, scallions, peanuts, seared red chili peppers, classic kung pao sauce, and chicken. Kung Pao Spaghetti with Shrimp 14.50Garlic, scallions, peanuts, seared red chili peppers, classic kung pao sauce, and shrimp. Singapore-Style Noodles 9.50Curry-flavored thin rice noodles stir-fried with shrimp, barbeque pork, bean sprouts, onion, carrots, and egg.

SHABU SHABUShabu Shabu Japanese-style hot pot served with mixed vegetables and rice. Fish $16.50. Chicken $16.95. Beef $17.95. Shrimp, Scallops, or Seafood Combo $18.95.Side Shabu Shabu Japanese-style hot pot served with mixed vegetables and rice. Fish or Chicken $9.95. Beef or Shrimp $10.95. Scallops or Seafood Combo $13.95.

RICEFried Rice Rice wok’d with egg, peas, carrots, and green onions. Vegetable, Chicken, or Barbeque Pork $7.95. Beef $8.50. House Special or Shrimp $9.50.Thai Fried Rice 8.95Rice wok’d with shrimp, chicken, egg, onions, peas, carrots, tomato paste, and Thai chilies.

Small LargeEgg Fried Rice 2.25 3.95Steamed Rice 1.50 2.50Brown Rice 2.00 3.50


DELIVERING

COLD

WINGS & NACHOSWings 4.99Hot or Barbeque. Six Wings $4.99. Dozen Wings $8.99. Twenty-Five Wings $15.99.Loaded Nachos 7.49Chips, cheese, mild pico de gallo, beans, guacamole, and sour cream. Add Chicken $2.00. Add Shrimp, Fish, or Steak $3.00.

SALADS Tostada Salad 6.99Rice, beans, cheese, lettuce, chicken breast, and tomato. For Steak, Shrimp, or Fish instead of chicken, add $0.50.Fiesta Ensalada Bowl 6.49 Plate 7.49Chicken breast, lettuce, cheese, tomato, tortilla strips, and Vinaigrette, Cilantro Caesar, or Ranch dressing. For Steak, Shrimp, or Fish instead of chicken, add $0.50. BBQ Ranch Chicken Salad Bowl 6.49 Plate 7.49Chicken breast, lettuce, corn, cheese, tomato, tortilla strips, and barbeque ranch dressing. For Steak, Shrimp, or Fish instead of chicken, add $0.50. Garden Salad 4.49Lettuce, tomatoes, tortilla strips, cheese, and Vinaigrette, Cilantro Caesar, or Ranch dressing.

SANDWICHESPrepared with chicken breast on toasted Mexican rolls. For Steak, Shrimp, or Fish instead, add $0.50. Served with tortilla chips.Guacamole Sandwich 6.99Guacamole, pico de gallo, lettuce, and fire-grilled Charo sauce. Jalapeño Sandwich 6.99Grilled jalapeño, pico de gallo, lettuce, and spicy sauce. Spicy Sandwich 6.99Peppe-Jack cheese, spicy sauce, grilled onions, lettuce, and tomato.

TACOSPrepared with Flour or Corn tortillas, chicken breast, pico de gallo salsa, lettuce, cheese, and fire-grilled Charo sauce. For Steak, Shrimp, or Fish instead, add $0.50 per taco. Served with tortilla chips.Dos Tacos Grande 6.99El Taco Grande 3.99

BURRITOSServed with tortilla chips.Charo Burrito 6.99Chicken breast, cheese, fresh guacamole, and mild pico de gallo salsa. For Steak, Shrimp, or Fish instead of chicken, add $0.50.

BURRITOSServed with tortilla chips.Giant Burrito 5.99Shredded chicken, rice, Pinto or Black beans, cheese, and lettuce. For Chicken Breast instead, add $1.00. For Steak, Shrimp, or Fish instead, add $2.00. Caesar Burrito 6.99Parmesan cheese, lettuce, pico de gallo, chicken breast, and Caesar dressing. For Steak, Shrimp, or Fish instead of chicken, add $0.50.BBQ Burrito 6.99Cheese, cilantro, mild pico de gallo, corn, lettuce, chicken breast, tortilla strips, ranch, and barbeque sauce. For Steak, Shrimp, or Fish instead of chicken, add $0.50. BRC Burrito 3.99Beans, rice, cheese, and spicy garlic sauce.

QUESADILLASQuesadilla 3.99Melted Jack and Cheddar cheeses in a large flour tortilla. Add Chicken Breast $2.00. Add Steak $2.50. Add Sides of Guacamole, Sour Cream, Pico De Gallo, and Lettuce $2.00.

BOWLSCharo Bowl 5.99Rice, Pinto or Black beans, mild pico de gallo salsa, and shredded chicken. For Chicken Breast instead, add $1.00. For Steak instead, add $1.50.Spicy Bowl 6.49Rice, Pinto or Black beans, pico de gallo, lettuce, cheese, tortilla strips, sour cream, and spicy sauce. For Chicken Breast instead, add $1.00. For Steak instead, add $1.50.

CHICKEN MEALSServed with Lemon Garlic or Barbeque sauce.Quarter Chicken Leg & Thigh A La Carte 4.99Served with tortillas and salsa only. Quarter Chicken Leg & Thigh Meal 6.99Served with two single sides. Quarter Chicken Breast & Wing A La Carte 5.99Served with tortillas and salsa only. Quarter Chicken Breast & Wing Meal 7.99Served with two single sides. Three-Piece Chicken A La Carte 6.99Includes breast, wing, and Leg or Thigh. Served with tortillas and salsa only.

79To Order Call: (714) 872-5300

CHICKEN MEALSServed with Lemon Garlic or Barbeque sauce.

Three-Piece Chicken Meal 8.99Includes breast, wing, and Leg or Thigh. Served with two single sides. Four-Piece Chicken A La Carte 7.99Half chicken served with tortillas and salsa only. Four-Piece Chicken Meal 9.99Half chicken served with two family sides. Eight-Piece Chicken A La Carte 13.99Whole chicken. Served with tortillas and salsa only. Serves 2-3 people.Eight-Piece Chicken Meal 19.99Whole chicken. Served with two family sides. Serves 2-3 people.Twelve-Piece Chicken A La Carte 18.99One and a half chickens. Served with tortillas and salsa only. Serves 3-4 people.Twelve-Piece Chicken Meal 26.99One and a half chickens. Served with three family sides. Serves 3-4 people.Sixteen-Piece Chicken A La Carte 23.99Two whole chickens. Served with tortillas and salsa only. Serves 4-6 people.Sixteen-Piece Chicken Meal 32.99Two whole chickens. Served with four family sides. Serves 4-6 people.

FAVORITESGrilled Shrimp Plate 6.99Includes three tortillas, lettuce, and salsa.Grilled Fish Plate 6.99Includes three tortillas, lettuce, and salsa.Chicken Fajita Plate 7.99Grilled chicken. Served with rice, beans, guacamole, sour cream, pico de gallo, and tortillas.Steak Fajita Plate 8.49Grilled steak. Served with rice, beans, guacamole, sour cream, pico de gallo, and tortillas.

POTATOESMoe’s Famous Potato 8.49Open-faced potato with guacamole, lemon garlic sauce, mild pico de gallo salsa, chicken breast, and cheese. For Steak, Shrimp, or Fish instead, add $0.50.Baked Potato 2.69Served with butter and sour cream. Add Cheese $0.59.

SIDES Single FamilyCharo Rice 1.79 3.29Black or Pinto Beans 1.79 3.29Garlic Mashed Potatoes 1.79 3.29Coleslaw 1.79 3.29Potato Salad 1.79 3.29Guacamole 1.79 3.29Single (4 oz.) Family (8 oz.)Garden Side Salad 1.79 3.29Corn on the Cob 1.29

EXTRASSeasoned Charo Fries 1.99Chips & Salsa 1.59Bag of chips and 4 oz. salsa. Chips & Guacamole 2.69Bag of chips and 4 oz. guacamole. Warm Tortillas 0.69Corn or Flour tortillas.Side of Sour Cream 0.49

CATERING MENU Please see regular menu for item descriptions

CATERING FIRE-GRILLED CHICKENServed with salsa and tortillas. Priced per person. Twelve person minimum. For more than 20 people, a 24 hour notice is required.Catering Two-Piece Chicken A La Carte 4.49Add One Side $1.00 per person. Add Two Sides $2.00 per person. Priced per person. Twelve person minimum. Catering Three-Piece Chicken A La Carte 5.49Add One Side $1.00 per person. Add Two Sides $2.00 per person. Priced per person. Twelve person minimum.

CATERING PARTY PLATTERSCatering Small Tray of Chips & Salsa 5.99Serves 6 people. Catering Large Tray of Chips & Salsa 14.99Serves 20 people.Catering Charo Burritos 39.99Prepared with chicken. For Steak, Fish, or Shrimp instead, add $6.00. Serves 8-12 people.Catering Wings 50 Wings 29.99 100 Wings 56.99Hot or Barbeque. Catering Fiesta Ensalada 25.99Prepared with chicken breast. For Steak, Shrimp, or Fish instead, add $6.00. Serves 8-12 people.Catering Party Garden Salad 19.99Serves 8-12 people.


APPETIZERSBruschetta Di Pomodoro 7.95Ciabatta bread with garlic, basil, and Roma tomatoes; topped with goat cheese.Garlic Cheese Bread 5.95Ciabatta garlic bread topped with melted mozzarella cheese.Antipasto Misto Della Casa 11.95Prosciutto, grilled vegetables, and cheeses.Ravioli Fritti 9.95Breaded and fried cheese ravioli over marinara sauce.Calamari Fritti 9.95Breaded and fried calamari served with dipping sauce.Carpaccio 11.95Raw filet mignon, thin-sliced; topped with capers and Parmesan.Mamma Mia 11.95Meatballs and Italian sausage roasted with bell peppers and onions in a spicy tomato sauce; topped with melted cheese.Polpette Fritti 8.95Fried meatballs served on a bed of marinara.Eggplant Parmigiana 8.95Breaded eggplant baked with marinara and mozzarella.

CRÊPES CRESPELLEChicken Carbonara Crêpe 13.95Crêpe filled with chicken and bacon in a velvety cream sauce.Crêpe Tutto Mare 14.95Crêpe filled with crab meat and shrimp; served in creamy aurora sauce.

SOUPSMinestrone Soup 6.95Vegetable soup.Chicken Soup 6.95Creamy chicken soup with roasted almonds.

SALADSTossed with dressing.Caprese Salad 8.95Fresh mozzarella, tomatoes, olives, basil, lettuce, balsamic dressing.Tricolore Salad 9.95Lettuce, avocado, fresh mozzarella, sliced tomatoes, basil, balsamic vinegar.Classic Caesar Salad 8.95Romaine lettuce, croutons, homemade Caesar dressing, Parmesan. Add Chicken $3.99.Luigi’s Salad 11.95Lettuce, sun-dried tomatoes, olives, artichoke hearts, mozzarella cheese, pecans, balsamic vinaigrette.Insalata Di Spinaci 11.95Spinach, tomatoes, goat cheese, cranberries, avocado, pecans, balsamic dressing.

FLATBREADCalifornia Flatbread 13.95Bacon, avocado, tomatoes, cheese, house special chipotle sauce.Pesto Chicken Flatbread 13.95Chicken, onions, tomatoes, homemade pesto sauce.Ricotta & Spinach Flatbread 12.95Ricotta cheese, mozzarella, spinach, tomatoes, and garlic.BBQ Chicken Flatbread 12.95Chicken, onions, mozzarella cheese, barbeque sauce.

PERSONAL PIZZASMargherita Pizza 11.95Tomato sauce, mozzarella, basil.Pizza Del Cafone 12.95Italian sausage, pepperoni, tomato sauce, mozzarella.Prosciutto & Mozzarella Pizza 13.95Prosciutto, artichokes, mushrooms, tomato sauce, mozzarella cheese.Misto Vegetali Pizza 12.95Grilled eggplant, onions, sun-dried tomatoes, tomato sauce, mozzarella, goat cheese.

FRESH PASTALasagna 14.95Layers of fresh pasta with meat sauce and cheese.Fettuccine Carbonara 13.95Fettuccine with bacon in a velvety cream sauce.Fettuccine Alfredo 11.95Fettuccine pasta in creamy Alfredo sauce.Gnocchi 13.95Potato dumplings baked with cheese in Marinara or Creamy Pesto sauce.Spaghetti & Meatballs 13.95With meat sauce.Linguine Pesto 14.95Linguine pasta with chicken in a creamy pesto sauce.Rigatoni Con Salsiccia 12.95Rigatoni pasta with mild Italian sausage, bell peppers, and onions in marinara sauce.Penne Milanese 15.95Penne pasta with mushrooms, sun-dried tomatoes, and chicken in a creamy brandy sauce.Penne Arrabbiata 11.95Penne pasta in a spicy marinara sauce.Penne Rossa 14.95Penne pasta with chicken and melted mozzarella in a spicy pink sauce.Capellini Alla Checca 11.95Angel hair pasta, fresh Roma tomatoes, basil, garlic.

SEAFOOD PASTACioppino Della Casa 26.95Clams, mussels, shrimp, calamari, and salmon in spicy tomato sauce; served with linguine pasta.Calamari Luciana 14.95Angel hair pasta with calamari, olives, capers, and marinara sauce.Capellini Portofino 16.95Angel hair pasta with shrimp and fresh Roma tomatoes in a garlic white wine sauce.

81To Order Call: (714) 872-5300

SEAFOOD PASTALinguine Alla Vongole 15.95Linguine pasta, fresh clams, and White Wine or Marinara sauce.Spaghetti Alle Cozze 14.95Spaghettini pasta with fresh mussels in Marinara or White Wine sauce.Salmon Modo Mio 16.95Fresh fettuccine pasta with fresh salmon and capers in a creamy tomato sauce.Pappardelle San Remo 21.95Sea scallops and shrimp in a spinach cream sauce over fresh pappardelle pasta.

CHICKENServed with Vegetables or Pasta. Add Soup or Small Salad $3.95.Pollo Parmigiana 16.95Breaded chicken breast in marinara sauce with melted mozzarella cheese.Pollo Marsala 16.95Chicken breast in mushroom Marsala wine sauce.Pollo Romano 16.95Chicken breast with artichoke hearts and sun-dried tomatoes in white wine sauce.Pollo Alabama 16.95Chicken breast with roasted baby shallots in brandycream sauce.Pollo Madrilena 16.95Chicken breast with rosemary Madeira wine cream sauce.

MEATServed with Vegetables or Pasta. Add Soup or Small Salad $3.95.Vitello Parmigiana 19.95Breaded veal medallions with melted mozzarella cheese in marinara sauce.Veal Scaloppine Al Carciofi 19.95Veal medallions with artichokes, capers, and white wine sauce.Braciole Di Vitello 21.95Veal rolled and stuffed with spinach and cheese in a mushroom cream sauce.Agnello Scottadite 21.95Lamb chops sautéed with rosemary and garlic in Chardonnay wine reduction.

FISHAdd Soup or Small Salad $3.95. Trota Alla Renato 18.95Oven-baked river trout sautéed with shrimp and capers in white Pinot Grigio wine and lemon sauce.Salmone Romano 19.95Filet of salmon with artichokes and sun-dried tomatoes in white wine sauce. Served with Vegetables or Pasta.Salmone Puttanesca 19.95Salmon, olives, and capers in an anchovy-tomato sauce on a bed of spaghetti.

ITALIAN DESSERTSBig Tiramisu 7.95Layers of espresso-drenched sponge cake divided by mascarpone cream; dusted with cocoa powder.Coppa Steacciatella 7.95Chocolate syrup and chocolate chip gelato topped with cocoa powder and hazelnuts.

CATERING MENU CATERING APPETIZERSCatering Antipasto 79.00Serves 10-12 people.Catering Garlic Bread 8.00Serves 5-6 people.Catering Eggplant Parmigiana Appetizer 26.00Serves 5-6 people.

CATERING SALADSTossed with dressing.Catering Caprese Salad 69.00Serves 10-12 people.Catering Caesar Salad 29.00Serves 5-6 people.Catering Small House Salad 32.00Serves 5-6 people.Catering Large House Salad 61.00Serves 10-12 people.

CATERING SANDWICHESNo sides. Small serves 5-6 people. Large serves 10-12 people. Small LargeCatering Pesto Turkey or Tomato, 39.00 75.00Ham & Cheese Mini Sandwich Rolls Catering Luigi’s Club Sandwiches 45.00 79.00

CATERING PASTASmall serves 5-6 people. Large serves 10-12 people. Small LargeCatering Penne & Sausage or 45.00 89.00Spaghettini & Meatballs Catering Large Lasagna 89.00Catering Spaghettini Bolognese 40.00 79.00Catering Penne Arrabbiata 38.00 75.00Catering Penne Alfredo 42.00 83.00Catering Tutto Mare 69.00 129.00Calamari, salmon, clams, and mussels in marinara. Catering Cheese Ravioli or Tortellini 55.00 109.00Catering Linguine Pesto with Chicken 59.00 109.00Catering Spicy Penne Aurora 49.00 89.00Catering Penne Garlic Olio 39.00 69.00Served cold.

CATERING ENTRÉESSmall serves 5-6 people. Large serves 10-12 people. Small LargeCatering Chicken Parmigiana 45.00 89.00Catering Chicken Romano 48.00 95.00Catering Salmon Arrabbiata 55.00 110.00Catering Verdure 35.00 69.00Mixed vegetables with garlic.


APPETIZERSBean & Cheese Nachos 4.45Add Grilled Chicken, Carne Asada, Carnitas, Al Pastor, or Ground Beef $1.50.Fries 5.95Prepared with melted cheese, pico de gallo, sour cream, guacamole, and Carne Asada, Chicken, Carnitas, Al Pastor, or Ground Beef.Hot Buffalo Wings 8.50Ten wings with celery, carrots, and ranch dressing.

QUESADILLASServed with pico de gallo, sour cream, and guacamole.Cheese Quesadilla 4.45Add Grilled Chicken, Carne Asada, Carnitas, Al Pastor, or Ground Beef $1.50.Shrimp Quesadilla 6.95Grilled shrimp, onion, mushrooms.Veggie Quesadilla 6.50Grilled onion, mushrooms, red and green bell peppers, zucchini.

CALDOSSoups. Served with rice and tortillas.Caldo De Pollo 7.50Mexican chicken soup. Caldo De Res 7.95Mexican beef soup. Caldo De Camaron 9.95Mexican shrimp soup. Caldo De Pescado Y Camaron 9.95Mexican fish and shrimp soup. Caldo De 7 Mares 10.95Mexican seafood soup. Menudo 7.50

SALADSFajita Salad 7.45House salad with Chicken or Beef, onions, bell peppers, cheese, tomatoes, pico de gallo, and guacamole.Grilled Shrimp Fajita Salad 7.95House salad with shrimp, onions, bell peppers, cheese, tomatoes, pico de gallo, and guacamole.Chicken Caesar Salad 7.45Fresh romaine, corn, cotija cheese, tomatoes, creamy Caesar dressing.Grilled Shrimp Caesar Salad 8.50Fresh romaine, corn, cotija cheese, tomatoes, creamy Caesar dressing.Taco Salad 6.45House salad with Chicken or Beef, refried beans, corn, cheese, pico de gallo, sour cream, and guacamole in a tortilla shell.Tostada De Marisco 10.95Seafood tostada.Dinner House or Caesar Salad 2.95

BURRITOSFor Enchilada-Style, add $1.00. Add a Side of Rice & Beans $1.50.Burrito 7.95Stuffed with rice, refried beans, cheese, pico de gallo, sour cream, guacamole, and Carne Asada, Chicken, Carnitas, Lengua, Chile Verde, Al Pastor, Chile Colorado, or Ground Beef.Fajita Burrito 7.95Grilled onions, bell peppers, black beans, Chicken or Beef, and cheese. Prepared enchilada-style. Includes guacamole on the sideShrimp or Grilled or Fried Fish Burrito 7.45White and red cabbage, cotija cheese, chipotle sauce, pico de gallo. Includes guacamole and sour cream on the side.Veggie Burrito 6.25Grilled onions, bell peppers, mushrooms, zucchini, black beans, pico de gallo. Includes guacamole on the side.Mexican Burrito 4.95Rice, beans, hot sauce, onions, cilantro.California Burrito 5.50Carne asada, French fries, cheese, sour cream, and guacamole.Bean & Cheese Burrito 3.75

CHIMICHANGASHand-rolled, filled with cheese, and fried golden brown. Served with sour cream and guacamole.Chimichanga 5.95Carne Asada, Chicken, Carnitas, or Al Pastor.

TORTASPrepared with cheese, beans, guacamole, lettuce, and pico de gallo. Served with French fries.Torta 5.95Chicken, Carne Asada, Carnitas, Ham, or Al Pastor.La Fiesta Burger 5.50Cheese, tomato, lettuce, ketchup, guacamole, jalapeños.

Don’t Forget the

BEVERAGES

DELIVERING COLD PEPSI

83To Order Call: (714) 872-5300

COMBINATION PLATESChoose from select burritos, enchiladas, tostadas, flautas, tamales, tacos, or chile relleno. Served with rice and beans.One-Item Combo 5.95Two-Item Combo 7.95

ESPECIALIDADESServed with rice, refried beans, and tortillas.Fajitas 8.45Chicken or Beef. For Shrimp, add $1.50. For Chicken, Beef & Shrimp, add $2.50.Carne Asada Plate 9.45Carnitas Plate 8.95Chile Verde Plate 8.45Chile Colorado Plate 8.45Taquito Plate 6.95Three Chicken or Beef taquitos with sour cream and guacamole instead of tortillas.Shrimp Enchiladas Plate 7.95Two enchiladas.Milanesa Plate 7.95Pollo Rostisado Plate 6.95

MARISCOSMojarra Frita 8.95Pescado A La Plancha 9.95Camarones Al Mojo De Ajo 9.95Camarones A La Diabla 9.95Camarones Empanizado 9.95Camarones Rancheros 9.95Camarones Costa Azul 12.95Shrimp wrapped in bacon.Pound of Fried or Grilled Shrimp 15.50Coctel De Camaron 9.50Campechana 9.50Tostada De Marisco 10.95Seafood tostada.Tostada De Ceviche 3.75Tostada Mixta 4.25

A LA CARTE & SIDESSoft Taco 2.00Chicken or Beef.Shrimp Soft Taco 4.50Fish Soft Taco 4.50Mexican Taco 1.75Chicken or Beef, onions, and cilantro in a corn tortilla.Chicken, Beef, or Potato Crispy Taco 1.75Chile Relleno 2.50Chicken or Pork Tamale 2.45Bean Tostada 1.95Add Chicken, Carne Asada, Carnitas, Al Pastor,or Ground Beef $1.50.Taquitos 3.75Two Chicken or Beef taquitos served with sour cream and guacamole.Flautas 3.75Two Chicken or Beef flautas served with sour cream and guacamole.Huarache 4.95

A LA CARTE & SIDESSope 2.25Chicken or Beef; served with sour cream and guacamole.Chips & Salsa 3.00Includes 8 oz. salsa.Side of Grilled Shrimp 3.95Five pieces.Side of Rice or Beans 1.55Side of Cheese 0.85Side of Sour Cream 0.65Side of French Fries 1.95Four Tortillas 0.65Enchilada 1.75Cheese, Chicken, or Beef. Six enchilada minimum.

CATERING MENU CATERING BREAKFASTSmall serves 6 people. Large serves 12 people. Small LargeCatering Classic American Scramble 36.00 67.00Includes Home Fries or Hash Browns and flour tortillas. Catering Great Mexican Scramble 36.00 67.00Machaca, Huevos Rancheros, or Chorizo. Includes rice, beans, and tortillas.

CATERING QUESADILLASSmall serves 6 people. Large serves 12 people. Small LargeCatering Quesadillas 35.00 65.00Veggie, Chicken, Steak, or Carnitas. Catering Shrimp Quesadillas 42.00 79.00

CATERING COMBINATIONSChoose from select burritos, enchiladas, tostadas, flautas, tamales, tacos, or chile relleno. Small serves 6 people. Large serves 12 people. Small LargeCatering Two-Item Combo 44.00 83.00Catering Three-Item Combo 49.00 93.00

CATERING FAJITASServed with rice, refried beans, tortillas, pico de gallo, sour cream, and guacamole. Small serves 6 people. Large serves 12 people. Small LargeCatering Fajitas 51.00 97.00Chicken or Steak. Catering Shrimp Fajitas 54.00 103.00

CATERING A LA CARTESmall serves 6 people. Large serves 12 people. Small LargeCatering Tamale Tray 11.50 21.00Chicken or Pork. Catering Flautas or Taquitos Tray 19.50 35.00Beef or Chicken. Catering Rice & Beans 14.00 25.00Catering Pint of Salsa 3.00Catering Bag of Chips 2.00


APPETIZERSShrimp Tempura 6.00Battered and deep-fried shrimp and mixed vegetables.Calamari Tempura 5.50Battered and deep-fried calamari and mixed vegetables.Vegetable Tempura 5.00Battered and deep-fried mixed vegetables.Gyoza 5.00Deep-fried dumplings filed with pork.Egg Roll 5.00Stuffed with chicken and vegetables; prepared deep-fried.Edamame 3.00Steamed soybeans; lightly salted.Miso Soup 2.00Add Clams $3.50.Hibachi Fried Rice 3.00Chicken Fried Rice 5.50Steak Fried Rice 6.50Shrimp Fried Rice 6.50Seaweed Salad 4.50

CUT & HAND ROLLS Cut HandCalifornia Roll 5.00 3.75Spicy Tuna Roll 6.00 4.50Spicy Scallop Roll 8.00 4.50Spicy Yellowtail Roll 8.00 4.75Spicy Salmon Roll 8.00 4.50Salmon Skin Roll 6.50 4.00Tempura Lobster Roll 9.50 5.50Crunchy Roll 7.50 4.75Spider Roll 9.00 5.75Soft shell crab. Eel Roll 6.95 4.50Rainbow Roll 10.00 n/aPepper Salmon Roll 10.50 n/aTuna Roll 4.75 n/aVegetable Roll 4.50 n/aCucumber Roll 3.25 n/aAvocado Roll 4.00 n/aPhiladelphia Roll 8.50 n/aVegas Roll 7.00 n/a

SPECIALTY ROLLSCaterpillar Roll 9.50Eel, crab, cucumber; topped with avocado.Dragon Roll 9.00Super California roll with unagi.Tetaki Roll 10.00California roll with tuna tetaki on top.Rock ‘n’ Roll 10.00Yellowtail, crab, salmon, and avocado on soy paper.Tiger Roll 11.00Spicy shrimp, cucumber, avocado; salmon and yellowtail on top.Huntington Roll 9.00Crab, tuna, avocado; masago on top.Fish Pizza 9.50Salmon, shrimp, tuna, yellowtail, and crab deep-fried and baked with spicy mayonnaise. No rice.Big Mac Roll 11.00Tuna, salmon, crab, shrimp tempura, and masago wrapped with soy paper.Alaskan Roll 11.00Spicy tuna roll with salmon on top.Firecracker Roll 8.50Spicy tuna, avocado, and shrimp tempura; topped with crunch.Shima Roll 11.50Spicy tuna roll with salmon and shrimp on top.Smoky Roll 8.50Mussels, smoked salmon, cucumber, and avocado.Taka’s Roll 12.50Spicy shrimp, shrimp tempura, salmon; baked with spicy mayonnaise.Ninja Roll 11.00Shrimp tempura, crab, scallops, masago, and lettuce wrapped with soy paper. No rice.Crazy Roll 11.50Spicy shrimp, crab; topped with albacore.Hawaiian Roll 10.00Eel roll with mango on top.Chino Roll 11.50Soft shell crab, spicy tuna; topped with eel.Pooh Pooh Platter Roll 12.50Crab, avocado; topped with salmon and scallop. Baked with spicy mayonnaise.Dynamite Roll 11.50Shrimp tempura, cream cheese, jalapeño, cucumber; topped with spicy crab.Baked Lobster Roll 12.50Spicy crab, avocado, cucumber; topped with baked baby lobster.

Introducing OPEN ORDEROpen Order is a new, collaborative way of ordering at LAbite.com: • After selecting the restaurant and delivery time and location, share your

order with anyone.• See what they are adding in real-time and decide when to place the order. • Pay for the entire order, or everyone can pay their own share.

85To Order Call: (714) 872-5300

SUSHITwo pieces per order.Tuna Sushi | Maguro. 3.25White Tuna Sushi 3.25Salmon Sushi | Sake. 3.00Mackerel Sushi | Saba. 2.50Izumi Sushi | Dai. 2.50Albacore Sushi 3.00Smoked Salmon Sushi 2.75Squid Sushi | Ika. 2.50Octopus Sushi | Tako. 3.25Salmon Roe Sushi | Ikura. 2.75Smelt Egg Sushi | Masago. 2.25Freshwater Eel Sushi | Unagi. 2.75Shrimp Sushi | Ebi. 2.75Crab Sushi | Kani. 2.25Sweet Egg Sushi | Tamago. 2.00Fried Sweet Tofu Sushi | Inari. 2.00Pepper Salmon Sushi 4.50Yellowtail Sushi 4.50Tuna Tetaki Sushi 4.50Albacore Tetaki Sushi 4.50Halibut Sushi 4.50Sweet Shrimp Sushi | Amaebi. 4.50Shrimp Boat Sushi 5.75

SASHIMISeven pieces per order.Tuna Sashimi 11.50White Tuna Sashimi 11.50Salmon Sashimi 11.00Mackerel Sashimi 10.00Izumi Sashimi 10.00Albacore Sashimi 11.00Smoked Salmon Sashimi 10.50Squid Sashimi 10.00Octopus Sashimi 11.50Pepper Salmon Sashimi 12.50Yellowtail Sashimi 12.50Tuna Tetaki Sashimi 12.50Albacore Tetaki Sashimi 12.50Halibut Sashimi 12.50

CHEF’S SPECIALSScooby Snack 5.50Deep-fried spicy tuna with mint leaves.Jalapeño Poppers 7.50Deep-fried jalapeño pepper with spicy tuna and cream cheese.Spicy Volcano 9.00Crab, shrimp, and scallops mixed up with spicy mayonnaise and crunch; topped with tuna.Special Cucumber Roll 12.00Salmon, tuna, crab, avocado, and smelt egg wrapped with cucumber.Sashimi Salad 11.50Cucumber Salad 7.50Prepared with Shrimp or Octopus.

CATERING MENU

CHEF’S SPECIALSBaked Mussel 6.50Baked Dynamite 12.00Meat Lover Teppanyaki 20.00New York steak and chicken. Served with Soup or Salad, hibachi vegetables, and rice.Seafood Combination Teppanyaki 25.00Shrimp, scallop, calamari, and fish. Served with Soup or Salad, hibachi vegetables, and rice.

CATERING SUSHI PARTY PLATTERSA 24 hour notice is required.Catering Sushi Lovers Platter 42.00Four pieces of each of the following: tuna, yellowtail, salmon, albacore, white tuna, and shrimp. Serves 3-4 people.Catering 36-Piece Sushi & Roll Platter 39.00California roll, crunchy roll, spicy tuna roll, and four pieces each of tuna, salmon, and yellowtail. Serves 3-4 people.Catering 52-Piece Sushi & Roll Platter 59.00California roll, crunchy roll, spicy tuna roll, Philadelphia roll, and four pieces each of tuna, salmon, shrimp, albacore, and yellowtail. Serves 5-6 people.

CATERING PLATTERSHalf Pan serves 7-10 people. Full Pan serves 15-20 people. A 24 hour notice is required. Half FullCatering House Salad 18.00 34.00With ginger dressing. Catering Chicken Teriyaki 38.00 75.00Catering Beef Teriyaki 48.00 85.00Catering Salmon Teriyaki 43.00 80.00Catering Hibachi Fried Rice 21.00 38.00Catering Chicken Fried Rice 29.00 55.00Catering Fried Rice 35.00 68.00Shrimp or Steak. Catering Steamed White Rice 10.00 18.00Catering Steamed Brown Rice 15.00 23.00


CUSTOMER REWARDS


Order online and earn double points


APPETIZERSSuper Mex Nachos 6.49Tortilla chips topped with melted cheese, beans, onions, tomatoes, and jalapeños. Includes Guacamole or Sour Cream. Add Meat $1.00.Antojito Combo 7.99Two mini chimis, four Tampico wings, two red poppers, cheese, and chips. Served with special sauces.Mini Chimis 6.49Two shredded chicken and two shredded beef chimichangas. Served with sour cream and guacamole.Red Pepper Poppers 6.49Six sweet and mild red jalapeño peppers filled with cream cheese, lightly breaded, and fried crisp. Served with Mexican ranch dip.

SALADSSuper Mex Salad 7.49Grilled chicken breast, roasted corn, chayote, tomatoes, cheese, guacamole, and wheat tortilla strips.Asadero Taco Salad 7.49Grilled Chicken Breast or Steak, beans, rice, tomatoes, cheese, guacamole, and sour cream. Mexican Caesar Salad 7.49Grilled chicken breast, roasted corn, chayote, tomatoes, pepitas, cotija cheese, cilantro, and wheat tortilla strips.Taco Salad 6.99Shredded Chicken or Beef, beans, rice, tomatoes, cheese, and Guacamole or Sour Cream.

TOSTADASCrisp Flat Corn Tortilla or Flour Tortilla Bowl topped with fresh lettuce, shredded cheese, taco sauce, and Guacamole or Sour Cream. Add Beans $0.75.Bean Tostada 6.29Shredded Beef Tostada 6.99Chicken Tostada 6.99Carnitas Tostada 6.99

TACOS & TAQUITOSCrispy Taco 2.75Shredded Beef or Chicken taco with lettuce, cheese, and taco sauce.Carnitas Taco 3.25Shredded pork and guacamole. Soft shell only.Carne Asada Taco 3.45Onions, cilantro, and guacamole. Soft shell only. Fish Taco 3.45Pico de gallo and guacamole. Soft shell only. Taquitos 3.65Two taquitos filled with shredded Beef or Chicken and topped with Sour Cream or Guacamole.

LEGENDARY SUPER MEX BURRITOSAll Super Mex burritos include rice, beans, and lettuce inside with guacamole, sauce, and cheese on top.Ground Beef Super Mex Burrito 7.49Chunky Beef Super Mex Burrito 7.99Shredded Beef Super Mex Burrito 7.99Shrimp Fajita Super Mex Burrito 10.99Shredded Chicken Super Mex Burrito 7.99Carnitas Super Mex Burrito 7.99Shredded pork.

BURRITOSAdd a Side of Rice and Beans $1.50.Burrito Deluxe 6.49Chunks of beef and beans inside with red sauce and cheese on top. Beef & Bean Burrito 5.49Prepared with chunks of beef and beans. Bean & Cheese Burrito 4.49Burrito Verde 5.49Prepared with green chile pork. Carnitas Burrito 6.49Shredded pork, beans, and guacamole.Chicken Burrito 5.99Shredded chicken and beans. Chile Relleno Burrito 5.49Chile relleno and beans. Chorizo Burrito 5.49Prepared with chorizo, eggs, and beans.

LITE MENUWhole Wheat Quesadilla 5.49Add Boiled Chicken $1.00. Served with sour cream and pico de gallo.Soft Chicken Taco 6.49Served with green rice and frijoles de la olla.Chicken Enchilada 6.49Prepared with cheese. Served with green rice and frijoles de la olla.Chicken Fajita Bowl 7.99Grilled chicken, green rice, grilled bell peppers, onions, and tomatoes. Add Frijoles De La Olla $0.75.

A LA CARTACheese & Chips 4.49Cheese Quesadilla 4.25Add Carnitas, Beef, or Chicken $1.00.Rice Bowl 6.45With chicken. For Carne Asada or Carnitas instead, add $1.00. Add Beans $0.75.Two Flautas 5.75Filled with shredded Beef or Chicken; topped with sour cream and guacamole. Tamale 2.75Chicken or Beef.Chile Relleno 3.25Spicy or Original.

POSTREDesserts.Rich Caramel Flan 3.50Choco Taco 3.50

87To Order Call: (714) 872-5300

CATERING MENU CATERING PARTY BURRITOSBurritos are 18” size. Prepared with rice, beans, and lettuce inside and sauce and cheese on top. Guacamole is included on the side. Serves 6-8 people.Catering Chicken Burrito 33.55Catering Ground Beef Burrito 33.55Catering Green Chile Pork Burrito 33.55Chunky pork. Catering Shredded Beef Burrito 36.75Catering Carnitas Burrito 36.75Roasted pork.Catering Red Chile Beef Burrito 36.75Chunky beef.Catering Carne Asada Burrito 38.75Steak.Catering Grilled Chicken Breast Burrito 38.75Catering Fish Burrito 38.75Catering Fajita Burrito 40.95Chicken or Steak. Includes vegetables inside instead of lettuce.

CATERING PARTY TRAYSServed with chips and salsa.Catering Half Tray Shredded Meat 58.50Shredded Beef, Shredded Chicken, or Carnitas. Serves 20 people.Catering Full Tray Shredded Meat 140.25Shredded Beef, Shredded Chicken, or Carnitas. Serves 50 people.Catering Half Tray Grilled Meat 64.35Chicken or Steak. Serves 20 people. Catering Full Tray Grilled Meat 154.50Chicken or Steak. Serves 50 people. Catering Half Tray Fajita Meat 64.35Chicken or Steak. Tortillas are not included. Serves 10 people. Catering Full Tray Fajita Meat 154.50Chicken or Steak. Tortillas are not included. Serves 30 people. Catering Half Tray Rice Bowls 63.80Chicken or Steak. Serves 10 people. Catering Full Tray Rice Bowls 123.20Chicken or Steak. Serves 30 people. Catering Half Tray Enchiladas 20.40Cheese, Chicken, Ground Beef, or Shredded Beef. Serves 6-8 people.Catering Full Tray Enchiladas 37.50Cheese, Chicken, Ground Beef, or Shredded Beef. Serves 13-15 people.Catering Taquitos Half Tray 45.75Thirty shredded Beef or Chicken taquitos with guacamole. Catering Taquitos Full Tray 89.95Sixty shredded Beef or Chicken taquitos with guacamole. Catering Tamales Half Tray 20.40Chicken or Beef tamales with red sauce and cheese on top. Serves 6-8 people.Catering Tamales Full Tray 37.50Beef or Chicken tamales with red sauce and cheese on top. Serves 12-15 people.

CATERING PARTY TRAYSServed with chips and salsa.Catering Chile Rellenos Half Tray 20.40With red sauce and cheese on top. Serves 6-8 people. Catering Chile Rellenos Full Tray 37.50With red sauce and cheese on top. Serves 12-15 people.Catering Tacos Half Tray 41.25Fifteen shredded Beef or Chicken tacos with lettuce and cheese.Catering Tacos Full Tray 82.50Thirty shredded Beef or Chicken tacos with lettuce and cheese.Catering Spanish Rice Half Tray 27.50Serves 20 people.Catering Spanish Rice Full Tray 69.00Serves 50 people.Catering Refried Beans Half Tray 27.50Serves 20 people.Catering Refried Beans Full Tray 69.00Serves 50 people.

CATERING COMBINATIONSServed with rice, beans, chips, and salsa. Priced per person. Twenty person minimum.Catering South Of The Border 10.50One enchilada, two taquitos, and a Tamale or Chile Relleno. Includes guacamole.Catering One Enchilada Combo 7.50Cheese, Chicken, or Beef.Catering Two Enchilada Combo 7.75Cheese, Chicken, or Beef.Catering One Enchilada & Tamale Combo 8.25Cheese, Chicken, or Beef enchilada and a Beef or Chicken tamale.Catering One Enchilada & Chile Relleno Combo 8.25Cheese, Chicken, or Beef enchilada.Catering One Enchilada & Taco Combo 8.25Cheese, Chicken, or Beef enchilada and Chicken or Beef taco.Catering Carnitas Combo 8.60Includes guacamole, pico de gallo, and tortillas.Catering Asada Combo 10.50Includes guacamole, pico de gallo, and tortillas.Catering Two Taquito Combo 7.75Chicken or Beef taquitos with guacamole. Add Cheese Enchilada $1.20.Catering Fajitas 10.50Chicken or Steak. Includes guacamole, sour cream, and tortillas. Catering Tostada Bar 9.95Includes Chicken, Carnitas, or Shredded Beef, lettuce, cheese, tomatoes, guacamole, sour cream, flat corn tostada shells. Served with an enchilada.Catering Soft Taco Bar 9.95Choose Chicken, Carnitas, or Shredded Beef. Includes lettuce, cheese, guacamole, sour cream, soft tortillas. Served with an enchilada. Two tacos per person.

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LAbite.com Menu Guide North Orange County 2014

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Transcript of LAbite.com Menu Guide North Orange County 2014