La Dolce Vita · La Dolce Vita. Ca e Ristorante. . a SELECTION OF FINE PASTRIES AND CAKES ON...

4
Caffé e Ristorante La Dolce Vita DINNER Menu

Transcript of La Dolce Vita · La Dolce Vita. Ca e Ristorante. . a SELECTION OF FINE PASTRIES AND CAKES ON...

Caffé e RistoranteLa Dolce Vita

DINNER Menu

La Dolce VitaCaffé e Ristorante

HOUSE BAKED CIABATTA ..................................... $8.95With mixed marinated olives

BRUSCHETTA ...................................................... $11.90Toasted ciabatta topped with diced tomatoes, garlic & basil

PIZZA BIANCA..................................................... $13.90Pizza bread brushed with garlic and olive oil

PIZZA ALLA RUOTA ............................................ $18.90Six pieces of pizza bread filled with salami, mozzarella and spinach

ZUPPA DEL GIORNO ............................................ $11.90Soup of the day served with toasted ciabatta

CRUMBED OLIVES .............................................. $11.90Large green olives filled with chicken, pork and veal mince crumbed, fried and served on gremolata

ARANCINI ........................................................... $13.50Porcini, truffle and sage arancini served on whipped ricotta3 per serve

PANCETTA DI MAIALE ........................................ $19.90Twice cooked pork belly with spiced apple puree, broccolini and rosemary Jus

GAMBERI ALLA GRIGLIA ..................................... $19.90King prawns sautéed in olive oil, garlic, chilli and tomato sauce served with toasted ciabatta

ANTIPASTO BOARD FOR TWO .............................. $24.90With assortment of cured meats, pickled vegetables, cheese, marinated olives and ciabatta

SALT AND PEPPER CALAMARI ............................ $16.90With chips, salad and lemon aioli

ZUPPA DI COZZE ................................................ $19.90Steamed black mussels in a garlic, chilli, basil and tomato broth served with toasted ciabatta

TORTELLINI ALFREDO ..............................................$23Veal filled tortellini tossed with pancetta and fresh mushrooms in a cream and Parmigano sauce

FETTUCCINE AL RAGÙ ................................................... $23A traditional Italian Bolognese sauce topped with Parmigano

FETTUCCINE CON POLLO ..........................................$25With chicken, spinach & semi dried tomatoes in a cream sauce

PENNE ALL’ AMATRICIANA .............................................. $23With bacon, chilli and garlic in a tomato & basil sauce

spaghetti CARBONARA ...........................................$24With bacon, garlic, cream, egg and Parmigano

GNOCCHI PRIMAVERA ...............................................$22House made potato gnocchi tossed with eggplant, roast capsicum and mushrooms in a garlic, basil and tomato sauce

SPAGHETTI CON VONGOLE ........................................$26Tossed with clams, cherry tomatoes and chilli in an olive oiland garlic sauce

SPAGHETTI ALLA MARINARA ......................................$36With Cloudy Bay clams, Kinkawooka mussels, barramundi prawns & Moreton Bay bug, in a tomato, basil & garlic sauce

RISOTTO CON FUNGhI ...............................................$26Mixed mushrooms, truffle oil, Grana Padano and rocket

Risotto Pescatora ................................................$32Prawns, salmon & Moreton Bay bug in a cream & basil sauce

Gluten Free penne pasta available + $2

Rocket & parmesan salad | Cherry tomato & leafy green salad | Thick cut chips | Green beans

S I D E S $ 8 . 5 0

O n e B i l l P e r T a b l e · K i t c h e n o p e n u n t i l 1 0 . 3 0 p m M o n - S u n , 1 1 p m F r i - S A t

W W W . L A D O L C E V I T A . C O M . A U

· A N T I P A S T I ·

· P A N E · · p a s t a e r i s o t t o ·

Caffé e Ristorante

POLLO RIPIENO .................................................. $29.00Oven baked chicken breast filled with mushrooms and herbs served on risotto with cavolo nero and jus gras

SALMONE AL LIMONE .......................................................................$36Atlantic salmon with spinach, potato mash, cherry tomatoes and lemon butter

barramundi .....................................................................................$36Cone Bay Barramundi with roasted baby vegetables, mashpotato and salsa verde

SALTIMBOCCA ALLA ROMANA ..................................$34Sautéed veal medallions wrapped in prosciutto & sage with roastpotatoes topped with provolone cheese & white wine sauce

agnello ..................................................................$34Lamb shank slow cooked with tomato, red wine and vegetables, served with mash potato and greens

FILETTO ...................................................................$38250g Eye fillet served with roast potato, sautéed spinach, porcini and balsamic onion jus

bistecca alla fiorentina ....................................$39400g T-Bone served with green beans and chips ADD garlic prawns to any of the above + $6

MEDITERRANEA .................................................. $13.90Feta, olives, tomato, spanish onion, cucumber, lettuce and balsamic dressing

ROAST VEGETABLE SALAD ................................. $16.90Rocket, marinated Danish feta, toasted pepita’s & vin cotto

CAESAR .............................................................. $17.90Cos lettuce, crisp prosciutto, parmesan, croutons and egg

*ADD grilled chicken or smoked salmon to any salad above $4

GRILLED BABY OCTOPUS SALAD ......................... $17.90With lettuce, tomato & onion with chilli & lemon dressing

CHARRED ATLANTIC SALMON ............................... $19.90With avocado, watercress, rocket, cherry tomatoes and caper berries with lemon vinaigrette

12” Hand-Stretched Basesgluten free baseS +$2

base rossaMARGHERITA ...........................................................$21Buffalo mozzarella, fresh basil and extra virgin olive oil

VEGETARIANA ...........................................................$22Mozzarella, Spanish onion, roast capsicum, zucchini and artichokes

PEPPERONI ..............................................................$24Mozzarella, hot salami, capsicum and black olives

POLLO ......................................................................$24Mozzarella, shredded chicken, onion and capsicum

CAPRICCIOSA ...........................................................$24Mozzarella, ham, artichokes, mushrooms and black olives

napoli .....................................................................$22Mozzarella, anchovies, capers and oregano

CARNEVALE .............................................................$23Mozzarella, bacon, sausage and spicy salami

PROSCIUTTO ............................................................$23Mozzarella, fresh prosciutto and extra virgin olive oil

salmone ................................................................$25Mozzarella, salmon, capers and parsley

Base biancaLA DOLCE VITA .......................................................$23Mozzarella, sundried tomato pesto and basil pesto

FUNGHI ...................................................................$24Buffalo mozzarella, mixed mushrooms, truffle oil & thyme

GAMBERI ...............................................................$25Chilli, garlic and mozzarella base, prawns and zucchini

CARBONARA ..........................................................$22Mozzarella, parmigiano, bacon and egg crema

deliziosa ..............................................................$23Mozzarella, pancetta, shaved parmesan, ricotta and balsamic

CalzoneRUSTICO ................................................................$24Tomato base, mozzarella, ricotta with hot salami

FIORENTINO ............................................................$24Tomato base, eggplant, capsicum, spinach & Grana Padano

La Dolce Vita

W W W . L A D O L C E V I T A . C O M . A U

2 . 5 % A M E X · 1 5 % P U B L I C H O L I D A Y S U R C H A R G EGLUTEN FREE MEAL GLUTEN FREE OPTION AVAILABLE VEGETARIAN MEAL

· w o o d f i r e d p i z z a ·

· i n s a l a t e ·

· S E C O N D I ·

La Dolce VitaCaffé e Ristorante

W W W . L A D O L C E V I T A . C O M . A U

a S E L E C T I O N O F F I N E P A S T R I E S A N D

C A K E S O N D I S P L A y . P l e a s e a s k

o u r f r i e n d l y s t a f f .

TIRAMISU .....................$10.90Our own delicious loose espresso and tia maria pudding with mascarpone cheese

CHOCOLATE & ALMOND BROWNIE .......$12.90Rich, warm chocolate and almond brownie served with delicious chocolate sauce, finished with vanilla gelato

CREPESSUZETTE ......................$13.90Delicate thin crepes in a sugar and orange liqueur syrup served with fresh strawberries and vanilla gelato

CAPPUCCINOPANNACOTTA ................$11.90Set coffee flavoured custard served with chocolate sauce and hazelnut crumb

TORTA DI FORMAGGIO ..................$12.90 White chocolate cheesecake served with vanilla gelato

COPPA GELATO ............... $9.00Choose two scoops of any flavors: chocolate, vanilla, coffee, mango, strawberry or lemon

PIZZA ALLA NUTELLA ......................$13.90Sweet dessert pizza with nutella and strawberries

CARAMEL, MACADEMIA & COCONUT PUDDING .......................$13.90Baked caramel, macadamia and coconut pudding served warm with caramel sauce and vanilla gelato

C o r k a g e $ 4 p e r g l a s s · C a k e a g e $ 2 0 p e r c a k e · 2 . 5 % A M E X · 1 5 % P U B L I C H O L I D A Y S U R C H A R G E

· d e s s e r t s ·