Kwa Maritane Menu Terrace v8 - Legacy Hotels · Crispy salad greens, sliced biltong, avocado -...

5
MENU KWA MARITANE

Transcript of Kwa Maritane Menu Terrace v8 - Legacy Hotels · Crispy salad greens, sliced biltong, avocado -...

Page 1: Kwa Maritane Menu Terrace v8 - Legacy Hotels · Crispy salad greens, sliced biltong, avocado - (seasonal) and feta cheese SANDWICHES R60 Plain or toasted triple decker in a choice

M E N UKWA MARITANE

Page 2: Kwa Maritane Menu Terrace v8 - Legacy Hotels · Crispy salad greens, sliced biltong, avocado - (seasonal) and feta cheese SANDWICHES R60 Plain or toasted triple decker in a choice

LIGHT MEALSS O U P O F T H E D A Y R48

served with a bread roll

C H E E S E A N D B I S C U I T P L A T T E R R127

A selection of 6 local and imported cheeses accompanied by biscuitsand rye bread

S M O K E D R A I N B O W T R O U T R90

Served with seed bread, creamed horseradish and onion Marmalade

S M O K E D C H I C K E N B R U S C H E T T A R72

Accompanied by baby marrow and feta

A V O C A D O A N D L E N T I L S A L A D ( V ) R74

Topped with roasted cherry tomato and a zesty vinaigrette

G R E E K S A L A D R72

Crispy lettuce, tomato, cucumber, feta cheese, and calamata olivesdressed with an olive oil and herb dressing

B U S H S A L A D R90

Crispy salad greens, sliced biltong, avocado - (seasonal) and feta cheese

S A N D W I C H E S R60

Plain or toasted triple decker in a choice of white, brown orrye bread with the following fillings:

Ham & cheeseCheese & tomatoHam, cheese & tomatoHerb chicken mayonnaiseTuna mayonnaiseBacon & eggRoast beef & pickled gherkinRoasted provençale vegetable (V)

MAIN MEALSK W A S U R F & T U R F R135

Sticky chicken wings, salt & pepper calamari, crumbed kingklipstrips and juicy meatballs accompanied by potato skins anddipping sauces

B E E F B U R G E R R100

Our Home-made 200 gram beef patty grilled to your taste andserved with a sesame bun, french fries and any of these variations:

Hawaiian, with grilled pineappleCheddar cheese,Bacon & egg,Bacon & blue cheese,Pepper - with spicy peppercorn sauceMushroom - creamy mushroom sauce

V E G E T A R I A N B U R G E R ( V ) R90

A vegetable patty served on a seed bun with caramelizedonion and feta crumble

C H I C K E N B U R G E R R90

A marinated chicken breast, grilled to perfection, served on atoasted sesame bun with french fries and a delicious herbedmayonnaise

P R E G O R O L L R100

Your choice of juicy beef or chicken fillet served with friedonions and a medium peri-peri sauce

WRAPSB E E F W R A P R100

Tender strips of beef fillet with onion, peppers, avocado (seasonal)and salsa wrapped in a tortilla.

C H I C K E N W R A P R100

Grilled honey-mustard chicken with onion, cucumber andpeppadews wrapped in a tortilla

Page 3: Kwa Maritane Menu Terrace v8 - Legacy Hotels · Crispy salad greens, sliced biltong, avocado - (seasonal) and feta cheese SANDWICHES R60 Plain or toasted triple decker in a choice

CURRY CORNERAll served with rice, sambals and poppadums

L A M B C U R R Y R150

Our famous, tender and tasty tandoori style lamb curry

C H I C K E N C U R R Y R120

Juicy chicken breast in a mild tangy Cape Malay style

V E G E T A B L E A N D P O T A T O C U R R Y ( V )

A tangy, sweet vegetable delicacy

FOR THE LITTLE ONESS P A G H E T T I B O L O G N A I S E R50

C H I C K E N N U G G E T S A N D C H I P S R50

H O T D O G A N D C H I P S R50

F I S H F I N G E R S A N D C H I P S R50

TASTY DISHES3 0 0 G R R I B E Y E S T E A K R200

Grilled to your liking and accompanied by potato wedges,Charred cos lettuce and a choice of mushroom or pepper sauce

M E D A L L I O N O F S P R I N G B O K R215

Served with croquette potato, cranberry Jus and root vegetables

G R I L L E D C H I C K E N B R E A S T R155

Topped with parma ham and shaved parmesan, served withtagliatelle and a olive and tomato sauce

O V E N B A K E D S N O E K R175

Served with chilli jam, butternut mash and baby spinach

T E M P U R A F I S H F I L L E T R170

Crispy fried fish fillet with chips and tartar sauce

B R O W N B U T T E R G N O C C H I ( V ) R85

With spinach and pine nuts

DESSERTK W A M A R I T A N E H I G H T E A S E L E C T O R R80

Choose any 5 items from the following:

Fruit tartletCheese cakeChocolate mousseChocolate brownieMilk tartCaramel squaresApple crumbleMini cream caramelBlack forest cakeTiramisu

H O M E M A D E S C O N E S R60

Two freshly baked scones served with cream, cheddar cheeseand strawberry jam

SAVE ROOM FORs o m e o f o u r f i n e s t d e s s e r t s

R120

Page 4: Kwa Maritane Menu Terrace v8 - Legacy Hotels · Crispy salad greens, sliced biltong, avocado - (seasonal) and feta cheese SANDWICHES R60 Plain or toasted triple decker in a choice

SATURDʼLITE MENUS A L A D S ( V )

Greek Salad R72

Avocado and Lentil Salad R74

S A N D W I C H E S R60Sandwiches (Plain or Toasted)

Ham & Cheese

Cheese & Tomato

Ham, Cheese & Tomato

Herb Chicken Mayonnaise

Tuna Mayonnaise

Bacon & Egg

Roast Beef & Pickled Gherkin

Roasted Provencale Vegetable

F O R T H E H U N G R Y

Build a Burger R100

Beef / Chicken Wrap R100

Hake Fillet in a Herb Batter served with Chips R75

F O R T H E P E C K I S H22cm base

Margarita (v) R60

Salami & Olive R85

Bacon & Avo cado R75

Ham & Pineapple R70

YOURWEEKEND

M A K E E V E R Y D A Y

Page 5: Kwa Maritane Menu Terrace v8 - Legacy Hotels · Crispy salad greens, sliced biltong, avocado - (seasonal) and feta cheese SANDWICHES R60 Plain or toasted triple decker in a choice

DRINKSM I L K S H A K E R22

Vanilla StrawberryChocolateLimeBanana

C O F F E E S R18

Coffee Decaf coffee Espresso singleEspresso double CappuccinoCaféʼ latte

T E A S R18

Five Roses Ceylon tea Five Roses Rooibos tea Mint teaCamomile Green teaEarl Grey teaEnglish breakfast tea

O T H E R R22

Hot chocolateMilo

S P E C I A L I T Y C O F F E E S R44

Irish coffee Cape velvet coffee Kahlua coffee Brandy coffeeAmaretto coffeeTia Maria coffeeFrangelico coffee

D O M P E D R O S R44

Amarula dom pedro Cape velvet dom pedroWhiskey dom pedroKahlua dom pedro

OURE x q u i s i t e

S e l e c t i o n o f

D R I N K S

E N J O Y