Kangen water for better life
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Transcript of Kangen water for better life
Established in 1974Established in 1974> > Manufacturing to DistributionManufacturing to Distribution> Approved as Medical Device in > Approved as Medical Device in JapanJapan> Member of DSA> Member of DSA> ISO – 9001 Certification> ISO – 9001 Certification> Debt-Free Company> Debt-Free Company> $250 Million Revenue in 2005> $250 Million Revenue in 2005
+ 38 Year Old Privately Held Company
+ O.E.M. (Original Equipment Manufacturer)
+ Top Industry Leader
+ Notable Endorsements & Recognition
+ “A” Rated Member of the Better Business Bureau
+ Offices in Los Angeles, New York, Chicago, Honolulu & Canada
Enagic Factory, Osaka-JapanTokyo Headquarter office
Just like moneyour good health can easily be taken away from us.
Pendapat Para Ahli tentang Kanker / Tumor / KistaDr. Otto Warburg, Penemu penyebab kanker pada tahun 1923 dan menerima anugerah Nobel Prize pada tahun 1931:“ Semua sel-sel normal memerlukan Oksigen, tetapi sel-sel kanker dapat hidup tanpa Oksigen – satu hukum pengecualian, dari hasil penelitian tersebut disimpulkan bahwa sel kanker tidak dapat berkembang di kondisi tubuh yang kaya oksigen.
Kekentalan darah akibat keasaman tubuh menyebabkan darah kekurangan oksigen, akibatnya banyak organ tubuh yang kekurangan suplay oksigen. Adaptasi sel terhadap lingkungan yang kurang oksigen menyebabkan tumbuhnya kanker / tumor / kista.
Untuk itu diperlukan suplay oksigen yang cukup ke dalam darah. Cara termudah adalah dengan mengkonsumsi air alkali.
Air alkali adalah air minum kita yang telah melalui proses pemecahan molekul sehingga kandungan oksigennya 2-3x lebih banyak dibanding air biasa. air ini sangat mudah dibuat & sangat baik untuk dikonsumsi sehari-hari.
Dr. Airashi, Ilmuwan Spesialis Kanker dari Jepang
Pada kondisi tubuh yang pH-nya Basa ( 7 - 8 ) sel pada tubuh manusia tumbuh normal, tapi seiring buruknya pola makan & pola hidup, sisa limbah tubuh yang tidak terbuang melalui keringat & urine akan merubah pH tubuh menjadi asam, pada kondisi tubuh yang asam, sel normal tidak bisa tumbuh, tapi ada beberapa sel yang beradaptasi dan tetap tumbuh tapi berubah menjadi sel kanker.
Walaupun kanker sudah dioperasi, jika kondisi tubuh tetap asam maka sel kanker akan tetap tumbuh subur.Itu sebabnya kanker umumnya tumbuh lagi setelah dioperasi.Bila kondisi keasaman tubuh dikurangi, pertumbuhan sel kanker bisa dihambat / dihentikan ,Saat ini hanya Air Alkali yang mampu mengurangi keasaman tubuh dengan cepat.
Air alkali mengubah pH tubuh menjadi Basa, melunakkan kolesterol sehingga mudah terbuang keluar tubuh, mengencerkan sel darah sehingga limbah tubuh mudah terbuang pula melalui urine.Dengan air alkali kesehatan jantung, lever, ginjal & darah akan selalu terjaga.
Are You Drinking the Right Water?
DISTILLED WATER * No beneficial mineral left in it* Heated tap water* Mineral-free water is worse for the body * Absorbent Water may make the body acidic
* Like distilled water, it has no beneficial minerals that the body needs* It is acidic* It pulls minerals with anything with which it comes in contact with
REVERSIS OSMOSIS
+ Less regulated than tap water+ Reprocessed tap water + Plastic used are Polyvinyl Chloride – a known carcinogen that emits pollutants the moment it is created.+ Chemical leaches into water at room temperature.
AIR MINERAL BOTOL
Cara ngecek air mengandung antioxidant,silahkan klik :http://www.youtube.com/watch?v=yI9fV6ymcRM
Cara ngecek air mengandung pH alkaline, silahkan klik :http://www.youtube.com/watch?v=cUX6WrbFHtg&feature=related
So What is the Right Water?
“Miracle Water”Holy Water…Lourdes, France “Wonder Water”…Nordenau,
Germany
AIR ZAM-ZAM, ARAB S. TLACOTE, MEXICO
PROPERTIES OF “ MIRACLE WATER”
Highly Alkaline Highly Alkaline
Micro-ClusteredMicro-Clustered
Active Hydrogen Active Hydrogen ((Anti-Oxidant)Anti-Oxidant)
KANGEN means to restore “return to origin ”
Kangen™ WaterKangen™ WaterHas the same miracle Has the same miracle water propertieswater properties
Groceries80 %AcidicFood
Spaghetti,Bread,Crackers, Soda, Flour, Beans, Chick Peas, Soy, Beans, Butter, Cheese, Ice Cream, Milk, Peanut Butter
Bacon, Beef, Clams, Fish,Lamb,Lobster, Organ Meats, Oyster, Pork, Salmon, Sardines, Sausage, Shrimp, Scallops, Tuna, Turkey, Veal
ACIDITY
Corn, Blueberrie, Canned, Fruits, Cranberries, Flour, Rice, Noodles, Macaroni
Acid Reflux
Arthritis
Cancer
Gastritis
GERD
Gout
Fat
Cholesterol
& Others
JAPANESE HOSPITALS USING KANGEN WATER
# KYOWA HOSPITAL# KITARI INSTITUTE MEDICAL CENTER# SHOWA UNIVERSITY HOSPITAL# KANO TENSHIN HOSPITAL# MEISEKI HOSPITAL# HANABATAKE HOSPITAL# IIDA HOSPITAL# TOKYO WOMEN'S COLLEGE OF MEDICINE HOSPITAL# NARA COLLEGE OF MEDICAL HOSPITAL # MANY OTHERS..........
ROOT CAUSE OF DISEASESACIDIC build upACIDIC build up in the body is known to cause most health in the body is known to cause most health problems and all degenerative diseases such as:problems and all degenerative diseases such as:
Parkinsons’ Disease
Alzheimer’s Disease
Most Cancers
Heart Disease
High Blood Pressure
Diabetes
Kidney Problems
Arthritis
Gout
Obesity
Acid reflux
Psoriasis/Eczema
Osteoporosis
Chronic Fatigue
Mood Swing
Insomnia
Asthma
Multiple Sclerosis
ArteriosclerosisAnd many more….
DIABETESDIABETESInsulin plays an important role to metabolize carbohydrates, fats and protein. Deficiency of insulin causes severe life-threatening metabolic disturbances. Insulin deficiency is called Diabetes Mellitus.
One of the symptoms of Diabetes Mellitus is ACIDOSIS = excess acidic substances in the blood. Because the cells cannot burn sugar/glucose as energy/fuel, they burn fatty acids instead. Rapid, incomplete breakdown of fatty acids produces strong acids called
ketoacids. This process can cause a life-threatening condition called diabetic ketoacidosis and a person can go into coma or die.
OSTEOPOROSIS
When the blood is acidic, our body will get or leach calcium from our bones making them spongy, soft and brittle. That is one of the reasons why older people have a higher risk of falling because their bones are weak.
ANOTHER BENEFIT OF KANGEN WATERANOTHER BENEFIT OF KANGEN WATER
AntioxidantAntioxidant = the most important property of Kangen water.
Antioxidants flush free radicals out of the body.
Oxidation: -. Apple turning brown -. Metal turning rusty -. Skin aging and wrinkling
ORPOxidation Reduction Potential
Electrical potential needed to
reduce or slow down rusting and
decay (oxidation)
Dr. Hiromi Shinya –in 1968 successfully developed the technique of colonoscopy.
Professor of Surgery, Albert Einstein College of MedicineDirector, Shinya Medical Clinic, New York.
Chief of Endoscopy Department, Beth Israel Medical Center, New York.
His revolutionary “Shinya Method” has become widely used in colonoscopy procedures worldwide.
Dr. Shinya recommends Kangen Water to all his patients for colon cleans
COLON of a 45 Year Old Female with ChronicCOLON of a 45 Year Old Female with Chronic ConstipationConstipation
This is taken from the video of Dr. Hiromi Shinya. He recommends “KANGEN WATER “and a particular diet to all of his patients.
BEFOREBEFORE AFTERAFTER
For any further information please feel free to contact us 08164850242,
02168068293, [email protected]
When you LOSE your When you LOSE your HOME,HOME,
You’ve lost You’ve lost SOMETHING.SOMETHING.
When you LOSE your When you LOSE your CAR.CAR.
You’ve lost You’ve lost SOMETHING.SOMETHING.
When you LOSE your HEALTH, You’ve lost
EVERYTHING!