JUST ADD A-LURE · CHURROS Minimum order: 80 pieces; $1.20 each ES08 Mini churros served with...
Transcript of JUST ADD A-LURE · CHURROS Minimum order: 80 pieces; $1.20 each ES08 Mini churros served with...
EXHIBITOR STAND CATERING MENU
AT GOLD COAST CONVENTION & EXHIBITION CENTRE, WE KNOW THE TRICKS OF THE TRADESHOW, WHAT GETS PEOPLE’S ATTENTION, WHAT MAKES A STAND SO MUCH MORE ENTICING THAN ANOTHER. IT’S ADDING THAT LITTLE SOMETHING TO ENSURE YOU STAND OUT FROM THE COMPETITION.
Browse through our Exhibitor Catering Menu and pre-order 21 days in advance of your event. Add your details, requirements and item codes to the Exhibitor Catering Order Form.
Please also add your staff requirements to the Exhibitor Catering Order Form. Check the list of equipment you may need, along with the dimensions, on pages 15 and 16.
If there is something special you would like to offer at your stand to totally WOW your guests, tell us about it. Your Event Planner can investigate a bespoke package that is unique to you and your stand.
CATERING RIGHTSGold Coast Convention and Exhibition Centre has sole catering rights to all food and beverage served on the premises. Exhibitors are not permitted to supply their own catering, including branded water and lollies unless prior approval has been granted.
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TABLE OF CONTENTS
ESPRESSO 4
SOMETHING SWEET WITH COFFEE 5
ICE-CREAM AND GELATO 6
LOLLY BUFFET 7
POPCORN 7
JUICE AND SMOOTHIE BAR 8
FROZEN COCKTAILS, MOCKTAILS AND 9 ESPRESSO MARTINIS
HEALTHY TREATS 10
MILKSHAKES AND ICED COFFEE 11
PLATTERS TO SHARE 12
NON-ALCOHOLIC BEVERAGES 13
ALCOHOLIC BEVERAGES 14
EQUIPMENT, STAFF AND POWER REQUIREMENTS 15-16
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ES01 TROLLEY ESPRESSO MACHINE HIRE $165 PER HOUR
Our trolley espresso machines are designed as an all-in-one unit, with water and waste connections concealed neatly below the trolley inside a cupboard. Please note that the espresso machine cannot be removed from the trolley. A minimum order of four consecutive hours is required. Ask your Event Planner for further information.
INCLUSIONS • Espresso machine trolley
• 2 group espresso machine
• Grinder
• Vittoria blend coffee beans, hot chocolate, premium classic black and herbal teas, full cream milk, skim milk, soy milk, almond milk
• Stirrers, sugar sachets, bio cups, lids
• Skilled barista
See page 15 for equipment dimensions
ESPRESSO ALWAYS A (CAFFEINE) HIT
Imagine the aroma of freshly ground coffee wafting throughout the exhibition hall, forging an irresistible pathway from the door to your stand.
DON’T FORGET! EQUIPMENT AND POWER REQUIREDSee page 15Do you require a bar fridge for milk? Do you require an additional barista to assist with service?Speak to your stand builder to arrange power requirements:1 x 15 amp (espresso machine), 1 x 10 amp (grinder)
OPTIONAL EXTRAS ES02 Additional barista to provide extra service
$100 per hour
ES03 Organic coffee beans $20 per hour
SYRUPS Additional flavours on request Minimum order: 2 bottles; $22 per bottle
ES04 Chai
ES05 Vanilla
ES06 Caramel
AFFOGATOES07 Affogato with vanilla bean ice-cream and biscotti. Minimum
order: 5 litres vanilla bean ice-cream $16.50 per litre, 250g packet of biscotti $5.50 each Additional to espresso machine hire; includes plastic martini glasses.
* Bench-sitting espresso and nespresso coffee machines are also available on request. Please ask your Event Planner for details.
ESPRESSO BRANDING OPPORTUNITIES
Brand your own 8oz double walled coffee cups or design a custom surround to fit the trolley espresso machine, featuring your branding to tie in with your stand design.
Ask your Event Planner for dimensions.
CHURROSMinimum order: 80 pieces; $1.20 each
ES08 Mini churros served with hazelnut and berry dipping sauces
MAKE IT YOUR OWNMake cupcakes your own by branding them with your logo. Choose the frosting to match your corporate colours.
ES18 Branded mini cupcakes Minimum order: 50 cupcakes; $4.50 each
ES19 Branded large cupcakes Minimum order: 50 cupcakes; $5.50 each
LARGE DONUTSMinimum order: 36 pieces per flavour; $3.50 each
ES09 Caramel filled
ES10 Glazed
ES11 Sprinkled dots
ES12 Purple white dots
ES13 Red cookie dots
Minimum order: 24 pieces
ES14 Strawberry filled
Why not serve these donuts from a custom-built donut wall incorporated into your stand design? Ask your Event Planner for assistance.
MINI DONUTSMinimum order: 72 pieces; $2.50 each
ES15 Mini glazed donuts, assorted flavours
ES16 Mini filled donuts, assorted flavours
MINI ECLAIRSMinimum order: 96 pieces; $2.50 each
ES17 Mini eclairs (assorted)
ADD SOMETHING SWEET TO SERVE WITH COFFEE
Coffee time just got a whole lot sweeter! Add some tempting treats to coffee service at your stand.
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100ML TUBS 5L TUBS ICE-CREAMIndividual serves
IG01 IG02 Chocolate chip cookie dough
IG03 IG04 Coffee and hazelnut
IG05 IG06 Cookies and cream
IG07 IG08 Macadamia praline
IG09 IG10 Peanut butter chocolate chip
IG11 IG12 Salted caramel
IG13 IG14 Vanilla bean
100ML TUBS 5L TUBS SORBETIG15 IG16 Lemon with rind
IG17 IG18 Wild berry
IG19 IG20 Mango
LICK! ICE-CREAM Minimum order: 36 x 100ml tubs per flavour, $4.50 per tub; or 2 x 5 litre tubs per flavour, $126 per tub. Includes individual spoons, bio cup tubs, cocktail napkins and serving equipment. Additional flavours are available on request. Ask your Event Planner for assistance.
GELATO Minimum order: 2 x 6 litre tubs per flavour, $137.45 per tub. Gelato is served from a gelato freezer at your stand by one of our Event Assistants. Minimum order: 2 x 6 litre tubs per flavour. Includes individual spoons, bio cup tubs, cocktail napkins and serving equipment. Additional flavours available on request. Ask your Event Planner for assistance.
ICE-CREAM AND GELATO WE ALL SCREAM FOR ICE CREAM
DON’T FORGET! EQUIPMENT, LABOUR AND POWER REQUIREDSee page 15You will require a freezer to display your ice-cream or gelato. You will require an Event Assistance to serve your ice-cream or gelato to your guests. Speak to your stand builder to arrange power requirements.
6L GELATO TUBS
IG21 Caramel
IG22 Chocolate
IG23 Chocolate chip
IG24 Coconut
IG25 Coffee crunch
IG26 Cookies and cream
IG27 Ferrero rocher
IG28 Lemon cheesecake
IG29 Macadamia
IG30 Mars bar
IG31 Mint
IG32 Nero (dark choc)
IG33 Rum and raisin
IG34 Salted caramel
IG35 Turkish delight
IG36 Vanilla
IG37 White chocolate
6L SORBET TUBSIG38 Blood orange
IG39 Lemon
IG40 Mango
IG41 Strawberry
IG42 Watermelon
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Lollies and chocolates are delivered to your stand, served in individual jars. Includes lolly jars, lolly scoops and lolly bags. Custom lolly selection available on request. Ask you Event Planner for assistance.
Popcorn will be popped and delivered to the popcorn warmer at your stand. Includes popcorn boxes, cocktail napkins and serving equipment.
LOLLY BUFFETFOR THE SWEET TASTE OF SUCCESS
POPCORN POP A BIT OF FLAVOUR
LOLLY SELECTIONS LB01 Sugar fix
Minimum order: 5kg; $35 per kg
Fantales Jaffas
Jelly beans Smarties
Snakes Party mix
LB02 Chocoholic’s delight Minimum order: 5kg; $34 per kg
Boost Cherry ripe
Crunchie Dairy milk
Mars bar Snickers
Twirl
LB03 Something fun Minimum order: 5kg; $34 per kg
Chocolate frogs Chuppa chups
Giant freckles Popcorn
Red frogs
POPCORN SELECTIONS PC01 Traditional
Minimum order: 5kg; $22 per kg Approximately 35 cups per 1kg
PC02 Chocolate Minimum order: 5kg; $26 per kg Approximately 35 cups per 1kg
PC03 Caramel Minimum order: 5kg; $26 per kg Approximately 35 cups per 1kg
DON’T FORGET! EQUIPMENT, LABOUR AND POWER REQUIREDSee page 15You will require a popcorn warmer to display your popcorn.You will require an Event Assistant to serve popcorn at your stand.Speak to your stand builder to arrange power requirements.
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JUICE BAR KEEP THE JUICES FLOWING (AND THE VISITORS COMING TO YOUR STAND)
FLAVOURSJB01 Bloom
Lemon, lime, orange juice and iceJB02 Refresh
Pineapple, coconut, apple juice and iceJB03 Hydrate
Watermelon, apple juice and iceJB04 Glow
Mango, passionfruit, tropical juice and iceJB05 Refuel
Honeydew, kiwi fruit, mint, apple juice and iceJB06 Stabilise
Raspberries, strawberries, blueberries, apple juice, vanilla and ice
JB07 Cleanse Mango, banana, tropical juice and ice
JB08 Purify Banana, strawberries, pineapple juice, orange juice and ice
DON’T FORGET! EQUIPMENT, LABOUR AND POWER REQUIREDSee page 15You will require a bar fridge for juices. You will require a bar fridge and bar freezer for smoothies. You will require a bench space for your juice or smoothie bar.You will require an Event Assistant to create juices or smoothies at your stand.Speak to your stand builder to arrange power requirements: 1 x 10 amp (blender per flavour).
Fresh juices are created at your stand by an Event Assistant. Minimum order: 10 litres per flavour; maximum two flavours per day; $17 per litre. Includes blenders, bio cups, lids, straws and cocktail napkins.*
Smoothies are created at your stand by an Event Assistant. Minimum order: 10 litres per flavour; maximum two flavours per day; regular $19.90 per litre; Acai smoothies $26 per litre. Includes blenders, bio cups, lids, straws and cocktail napkins.
SMOOTHIE BARBLITZ IT WITH A SMOOTHIE
FLAVOURS
SB01 Banana bliss Banana, honey, ice-cream and milk
SB02 Cherry ripe Cherries, coconut, chocolate sauce, ice-cream and milk
SB03 Mango Mango, ice-cream and milk
SB04 Mocha Espresso coffee, chocolate sauce, ice-cream and milk
SB05 Passionfruit Passionfruit, ice-cream and milk
SB06 Vanilla malt Malt, vanilla bean, ice-cream and milk
AÇAI SMOOTHIESB07 Coconut water, frozen bananas, açai berries
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*Branding opportunities available.
Frozen cocktails are served at your stand by an Event Assistant from a frozen cocktail machine. Minimum order: 16 litres per flavour; maximum two flavours per day; $37 per litre. Includes disposable martini cups, straws and cocktail napkins. Additional flavours and colours are available. Ask your Event Planner for more options.
Expect a crowd when an Event Assistant starts serving espresso martinis at your stand.
FROZEN COCKTAILSTHE COOLEST STAND
ESPRESSO MARTINISHAKEN OR STIRRED?
COCKTAIL FLAVOURSFC01 Alluzion (green) FC02 Blue moon (blue) FC03 Cosmopolitan (pink/red) FC04 Fruit tingle (purple) FC05 Mango daiquiri (orange/yellow) FC06 Margarita (green/yellow) FC07 Mojito (white) FC08 Sex on the beach (pink/red) FC09 Strawberry daiquiri (red)
MOCKTAIL FLAVOURSServed from a frozen cocktail machine. Minimum 16 litres per flavour; $25.50 per litre; maximum 2 flavours per day. Includes bio cups, lids, straws, cocktail napkins and serving equipment.FC10 Alluzion (green)FC11 Blue oasisFC12 Fruit tingle (purple)FC13 Mango sensationFC14 Mississippi magic (red)FC15 Strawberry seduction (red)FC16 Passionate scene (pink/red)FC17 South pacific dream (orange)
Frozen fanta is available on request. Ask your Event Planner for assistance.
EM01 Espresso martini; minimum order: 15L; $60 per litre (Approximately 6 espresso martinis per 1L at $10 a serve). Includes espresso martini cocktail machine, espresso martini mix, coffee beans to garnish, disposable martini cups, straws, cocktail napkins and serving equipment.
Additional orders require a minimum order of 5L after the initial order of 15L with 24 hours notice.
DON’T FORGET! EQUIPMENT, LABOUR AND POWER REQUIREDSee page 15You will require a frozen cocktail machine for frozen cocktails and mocktails.You will require a bench space for a frozen cocktail machine and espresso martini machine. You will require an RSA Event Assistant to serve frozen cocktails and espresso martinis at your stand.Speak to your stand builder to arrange power requirements: 1 x 10 amp (espresso martini machine)
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HEALTHY TREATS NUTRITIOUS AND DELICIOUS
COCONUT MILK ICE-CREAMCoyo organic, dairy free (125ml tubs) Minimum order: 60 x 125ml tubs per flavour; $4.75 per tub Includes individual spoons and cocktail napkins.
FLAVOURSCI01 Banana and roasted wattleseed
CI02 Black forest
CI03 Blood orange and mango
CI04 Chocolate
CI05 Coco latte
CI06 Natural
CI07 Sea-salted caramel
CI08 Strawberry and wild hibiscus
CI019 Vanilla bean and nutmeg
COCONUT MILK YOGHURTCoyo organic, dairy free (150g tubs)Minimum order: 60 x 150g tubs per flavour; $5.45 per tubIncludes individual spoons and cocktail napkins.
FLAVOURSCY01 Banana, chia and cardamom
CY02 Chocolate
CY03 Hemp and blueberry
CY04 Mango and passionfruit
CY05 Natural
CY06 Plum and guava
CY07 Plum and guava (non-organic)
CY08 Tropical calypso
CY09 Vanilla bean
BE HEALTHY SNACKSHT01 Bowl of seasonal whole fresh fruit
24 pieces; $50 per bowl
HT02 Freshly sliced seasonal fruit platter Serves 10; $62 per platter
HT03 Mixed nuts Minimum order 12 pieces; $4 each
Protein balls; minimum order: 24 pieces; $3.90 each
HT04 Coconut (GF)
HT05 Peanut (GF)
HT06 Macadamia and goji (GF)
HT07 Cashew and coconut (vegan)
DON’T FORGET! EQUIPMENT AND POWER REQUIREDSee page 16You will require a countertop freezer to display ice-cream tubs or a countertop fridge to display yoghurt tubs. You will require a bench space for your fridge or freezer.Speak to your stand builder to arrange power requirements.
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MILKSHAKES AND ICED COFFEE
MILKSHAKESMilkshakes are created at your stand by an Event Assistant. Minimum order: 10 litres per flavour; $12 per litre; maximum 2 flavours per day. Includes milkshake machine, bio cups, lids, straws, cocktail napkins and serving equipment.
FLAVOURS
MS01 Chocolate
MS02 Strawberry
MS03 Caramel
MS04 Banana
MS05 Vanilla
Nothing shakes up the atmosphere like a round of milkshakes or creamy iced coffees. Serve up a storm from your stand and watch the crowds gather.
DON’T FORGET! EQUIPMENT, LABOUR AND POWER REQUIREDSee page 16You will require a bar fridge and bar freezer for milkshakes and iced coffees/chocolates.You will require a bench space for milkshakes and iced coffees/chocolates. You will require an Event Assistant to create milkshakes and iced coffees/chocolates at your stand. Speak to your stand builder to arrange power requirements: 1 x 10 amp (milkshake machine/ blender)
ICED COFFEE OR ICED CHOCOLATEIced coffees are created at your stand by an Event Assistant. Minimum order: 10 litres per flavour; $19.90 per litre. Includes blender, bio cups, lids, straws, cocktail napkins and serving equipment.
FLAVOURS
IC01 Iced coffee
IC02 Iced chocolate
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PLATTERS TO SHARE MINI BUFFETS OF DELICIOUSNESS
SWEET TREAT PLATTERS SERVE UP A PLATE OF PLEASURE
GRAZING PLATTERSPL01 Australian cheese and crackers served with fruit paste, dried fruits,
nuts and lavash. Serves 10-15; $65 per platterPL02 Charcuterie platter served with a selection of premium boutique
small goods including cured meats and artisan breads. Serves 15-20; $91 per platter
PL03 Garden fresh crudités and dips. Serves 20; $41 per platter
SAVOURY PLATTERSPL04 Beef sliders with vintage cheese and tomato relish
40 pieces; $152 per platterPL05 Empanadas served with tomato relish
24 pieces; $76 per platterPL06 Gourmet pies including beef, chicken and lamb
36 pieces; $62 per platter
PL07 Ham and cheese croissants 12 pieces; $55 per platter
PL08 Petite breakfast pies 12 pieces; $46 per platterPL09 Red rock potato crisps (90g)
Minimum order 24 packets; $4 per packetPL10 Ribbon sandwiches (assorted)
32 pieces; $71 per platterPL11 Savoury tartlets (assorted)
24 pieces; $67 per platterPL12 Steamed dumplings (assorted)
24 pieces; $79 per platterPL13 Sushi (assorted)
Served with pickled ginger and wasabi 50 pieces; $82 per platter
PL14 Turkish pizza melts (assorted) 20 pieces; $41 per platter
Choose the perfect platter to serve with drinks at your stand. Select from the list or chefs can create personalised platters with your handpicked favourites.
Have your cake and they’ll eat it too! Serve up some home-style sweets and treats and watch the crowds swarm, like bees to honey!
SWEET PLATTERSPL15 Churros served with hazelnut and berry compote
dipping sauce 25 pieces; $55 per platter
PL16 Cronuts with choice of hazelnut or caramel 25 pieces; $6 each
PL17 Dessert shots (assorted flavours) Minimum order: 50 shots; $4.50 each
PL18 Danish pastries 12 pieces; $35 per platter
PL19 Home style baked biscuits 20 pieces; $58 per platter
PL20 Large muffins 12 pieces; $45 per platter
PL21 Mini cupcakes (choose your colour frosting) 12 pieces; $35 per platter
PL22 Mini lamingtons 24 pieces; $43 per platter
PL23 Mini muffins (assorted) 12 pieces; $30 per platter
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BEVERAGES AT YOUR STAND CREATE A THIRST FOR MORE
NON-ALCOHOLIC BEVERAGES
Non-alcoholic beverages are delivered at pre-arranged times to your stand, chilled and displayed on ice in a punch bowl, with glassware and straws as required.
WATER AND SOFT DRINKS
WS01 Mount Franklin Spring Water 600ml bottle; 24 bottles per carton; $69 per carton
WS02 Mount Franklin Lightly Sparkling 450ml; 24 bottles per carton; $69 per carton
WS03 Branded water bottles 600ml bottle; Minimum order: 5 cartons (120 bottles); $91 per carton
WS04 Spring water bottle with tower included; $37 per 15L bottle
WS05 Ice 5kg; $7 per bag
WS06 Assorted soft drinks (Coke, Diet Coke, Coke No Sugar, Lift, Sprite) 600ml bottle; 24 bottles per carton; $73.50 per carton
WS07 Bundaberg Range (Ginger Beer, Sarsaparilla, Lemon Lime and Bitters, Lemonade, Passionfruit, Guava) 375ml bottle; 24 bottles per flavour per carton; $82 per carton
WS08 Powerade (Berry or Mountain Blast) 600ml bottle; 12 bottles per flavour per carton; $60 per carton
WS09 Red Bull 250ml cans; 1 carton/24 cans; $95.60 per carton
WS10 Twist ‘n’ Go Berocca 250ml bottle; 12 bottles per carton; $47 per carton
BOTTLED JUICE
BJ01 Bottled juice (Orange, Apple) 250ml bottles; 24 bottles per carton; $73.50 per carton
BJ02 Boost juice (All Berry Bang, Energy Lift, Green Recovery, Supafruit Immune) 350ml bottles; 5 cartons/40 bottles; $39.50 per flavour per carton
BJ03 Boost juice (All Berry Bang, Energy Lift, Green Recovery, Mango Sunshine) 1 litre bottles; 5 cartons/40 bottles; $140 per flavour per carton
COLD PRESSED BOTTLED JUICE 350ml glass bottles; minimum order 6 bottles per flavour; $52 per carton of 61 litre glass bottle; minimum order 6 bottles per flavour; $22 per bottle
FLAVOURS350ml 1 litre
CP01 CP02 Elevate Pineapple, pear, lemon, lime, blue spirulina
CP03 CP04 Immunity Carrot, lemon, turmeric, apple, ginger
CP05 CP06 Nourish Pear, apple, mint, lemon, spinach
CP07 CP08 Recovery Watermelon, pineapple, mint
CP09 CP10 Vital Greens Cos lettuce, celery, apple, spinach, cucumber, lemon, ginger, turmeric, parsley
KOMBUCHAMojo Kombucha; 330ml bottle; minimum order: 5 cartons (60 bottles); $57 per carton
KM01 Original
KM02 Turmeric trio
KM03 Ginger tonic
KM04 Blueberry ginger
KM05 Lemon
KM06 Raspberry passion
KM07 Strawberry hibiscus
KM08 Passionfruit
COCONUT WATER CW01 Zico coconut water
Minimum order: 330ml tetra pack; 5 cartons/ 60 packs; $47 per carton
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ALCOHOLIC BEVERAGES RAISE THE BAR!
ALCOHOLIC BEVERAGESAlcoholic beverages are delivered at pre-arranged times to your stand, chilled and displayed on ice in a punch bowl, with glassware as required. All alcohol must be served by a person who holds a current Responsible Service of Alcohol (RSA) certificate. See page 16 for important RSA information.
WINES
SPARKLING WINE AND CHAMPAGNESW01 Morgan’s Bay Brut NV, South Eastern Australia $42
SW02 Oyster Bay Sparkling Cuvée Brut, New Zealand $49.50
SW03 Chandon Brut NV, Victoria $65
SW04 Moët & Chandon NV, France $99
SW05 Veuve Clicquot Yellow Label Brut NV, France $109
SW06 Moet Gold magnum 1.5L, France $125
WHITE WINEWW01 Morgan’s Bay Sauvignon Blanc, South Eastern Australia $42
WW02 Morgan’s Bay Chardonnay, South Eastern Australia $42
WW03 Squealing Pig Pinot Gris, New Zealand $49.50
WW04 Oyster Bay Sauvignon Blanc, New Zealand $49.50
WW05 Oyster Bay Chardonnay, New Zealand $49.50
WW06 Devil’s Lair Honeycomb Chardonnay, Western Australia $49.50
WW07 Leeuwin Estate Art Series Riesling, Western Australia $56
WW08 Mud House Sauvignon Blanc, New Zealand $57
WW09 19 Crimes Hard Chardonnay, South Eastern Australia $57
RED WINERW01 Morgan’s Bay Cabernet Merlot,
South Eastern Australia $42
RW02 Morgan’s Bay Shiraz Cabernet, South Eastern Australia $42
RW03 Oyster Bay Pinot Noir, New Zealand $49.50
RW04 Oyster Bay Merlot, New Zealand $49.50
RW05 Jamieson’s Run Cabernet Sauvignon, South Australia $54
RW06 Wynns The Gables Cabernet Sauvignon, South Australia $55
RW07 St Hallett Gamekeeper’s Shiraz, South Australia $55
RW08 Mud House Pinot Noir, New Zealand $57
RW09 Wynns Cabernet Shiraz Merlot, South Australia $57
RW10 19 Crimes Cabernet Sauvignon, South Australia $57
RW11 The Black Chook Shiraz, South Australia $57
RW12 Penfolds Bin 28 Shiraz, South Australia $65
RW13 Penfolds Bin 128 Shiraz, South Australia $76
RW14 Penfolds Bin 407 Cabernet Sauvignon, South Australia $91.50
RW15 Penfolds Bin 389 Cabernet Shiraz, South Australia $91.50
MOSCATO AND ROSÉMR01 Amberley Kiss & Tell Moscato, Western Australia $35
MR02 Oyster Bay Sparkling Cuvée Rosé NV, New Zealand $49.50
MR03 Devil’s Lair Honeycomb Rosé, Western Australia $49.50
MR04 Chandon Brut Rosé, Victoria $65
BEER SELECTIONSAvailable on request. Ask your Event Planner.
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DON’T FORGET! CHECK YOUR EQUIPMENT, STAFF AND POWER REQUIREMENTS
SMOOTHIE BAR AND JUICE BAR REQUIREMENTSEQ01 Bar fridge for juice
and smoothies L 550 x W 570 x H 850 $60 per day
EQ04 Freezer for smoothie bar L 550 x W 550 x H 850 $60 per day Power: 1 x 10 amp arranged through your stand builder.
EA01 Event Assistant is required to make and serve smoothies or juices at your stand (see applicable rates on the Exhibitor Catering Order Form). Minimum order of four consecutive hours. These items require an additional half an hour labour for set-up and breakdown per day. Please include this when determining the labour times.
Here is a list of items in the Exhibitor Catering Menu and their additional requirements. Please include equipment and/or labour requirements on the relevant section on the Exhibitor Catering Order Form. Please include start and finish times for equipment and labour requirements. The list includes equipment, dimensions and power requirements to consider when designing your stand. Please discuss power requirements with your stand builder prior to placing your order.
ICE-CREAM AND GELATO REQUIREMENTSEQ03 Gelato freezer
Displays 6 x 6L tubs and 6 x 5L tubs L 1330 x W 720 x H 1180 $115 per day Power: 1 x 10 amp arranged through your stand builder.
EQ04 Ice-cream countertop freezer Ideal to display small ice-cream tubs L 500 x W 550 x H 950 $60 per day Power: 1 x 10 amp arranged through your stand builder.
EA01 Event Assistant is required to serve ice-cream or gelato at your stand (see applicable rates on the Exhibitor Catering Order Form). Minimum order of four consecutive hours. These items require an additional half an hour labour for set-up and breakdown per day. Please include this when determining the labour times.
POPCORN REQUIREMENTSEQ05 Popcorn warmer
L 540 x W 430 x H 690 $55 per day Power: 1 x 10 amp arranged through your stand builder.
EA01 Event Assistant is required to serve popcorn at your stand (see applicable rates on the Exhibitor Catering Order Form). Minimum order of four consecutive hours. These items require an additional half an hour labour for set-up and breakdown per day. Please include this when determining the labour times.
ADDITIONAL ESPRESSO REQUIREMENTSEQ01 Bar fridge for milk
L 550 x W 570 x H 850 $60 per day Power: 1 x 10 amp arranged through your stand builder.
EQ02 Freezer for Affogatos L 550 x W 550 x H 850 $60 per day Power: 1 x 10 amp arranged through your stand builder.
ES02 Additional barista $165 per hour One skilled barista is included with espresso machine hire. Minimum order of four consecutive staff hours is required. Ask your event planner if you require assistance.
ESPRESSO EQUIPMENT DIMENSIONSEspresso machine trolley L 1250 x W 770 x H 910
Espresso machine L 710 x W 530 x H 510
Grinder L 260 x W 320 x H 560
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DON’T FORGET! CHECK YOUR EQUIPMENT, LABOUR AND POWER REQUIREMENTS
* IMPORTANT INFORMATION ABOUT SERVING ALCOHOLIC BEVERAGES AT YOUR STANDIn compliance with The Liquor Act 1992, GCCEC strictly adheres to the Responsible Service of Alcohol (RSA) throughout the venue including exhibitors stands.Any person involved in the service of alcohol must hold a current Responsible Service of Alcohol (RSA) certificate by a nationally accredited training organisation. This person must remain on the stand at all times whilst alcohol is being served. If the person serving the alcohol is not a GCCEC Event Assistant, a copy of their RSA certificate must be forwarded to GCCEC 21 days prior to the event for approval. Hard copies of the certificate/s must be held at the stand for the duration of the event to be viewed at any time. Should you require a GCCEC qualified RSA Event Assistant, please refer to the Exhibitor Catering Order Form for costs. Please be aware that a minimum of four consecutive hours is required per day, along with an additional half an hour labour for set-up and breakdown per day. Please include this when determining the labour times. Ask you Event Planner for assistance if needed.
FROZEN MOCKTAILS OR FROZEN FANTA MACHINE HIREFanta machine or frozen cocktail machine hire Power: 1 x 10 amp arranged through your stand builder
EQ09 1 day hire $68 per dayEQ10 2 day hire $47 per dayEQ11 3 day hire $26 per day
FROZEN COCKTAILS AND ESPRESSO MARTINI REQUIREMENTS*Frozen cocktail machine hire Power: 1 x 10 amp arranged through your stand builder
EQ06 1 day hire $68 per dayEQ07 2 day hire $47 per dayEQ08 3 day hire $26 per dayEA02 RSA Event Assistant is required
to make and serve frozen cocktails or espresso martinis at your stand (see applicable rates on the Exhibitor Catering Order Form). Minimum order of four consecutive hours. These items require an additional half an hour labour for set-up and breakdown per day. Please include this when determining the labour times. PLEASE NOTE: Frozen cocktails can only be served by person with a valid and current Responsible Service of Alcohol (RSA) Certificate. See below.
COCONUT MILK ICE-CREAM AND COCONUT MILK YOGHURTEQ03 Large Freezer
L 1330 x W 720 x H 1180 $115 per day Power: 1 x 10 amp arranged through your stand builder.
EQ04 Countertop freezer Ideal to display individual ice-cream tubs. L 500 x W 550 x H 950 $60 per day Power: 1 x 10 amp arranged through your stand builder.
EQ12 Countertop fridge Ideal to display individual yoghurt tubs. L 430 x W 400 x H 960 $60 per day Power: 1 x 10 amp arranged through your stand builder.
EA01 Event Assistant is required to serve ice-cream or gelato at your stand (see applicable rates on the Exhibitor Catering Order Form). Minimum order of four consecutive hours. Stands require half an hour set up and half an hour break down per day. Please include this when determining labour times.
MILKSHAKES AND ICED COFFEEEQ01 Bar fridge for milkshakes
and iced coffee station L 550 x W 570 x H 850 $60 per day Power: 1 x 10 amp arranged through your stand builder
EQ04 Bar freezer for milkshakes and iced coffee station L 550 x W 550 x H 850 $60 per day Power: 1 x 10 amp arranged through your stand builder
EA01 Event Assistant is required to make and serve milkshakes or iced coffee at your stand (see applicable rates on the Exhibitor Catering Order Form). Minimum order of four consecutive hours. These items require an additional half an hour labour for set-up and breakdown per day. Please include this when determining the labour times.
16 | Exhibitor Catering Menu