June 30- July 4, 2020

3

LUNCH SUNDAY MONDAY TUESDAY

Strawberry Day

WEDNESDAY THURSDAY

FRIDAY SATURDAY

Happy 4th of July Mixed Green Salad Mixed Green Salad Mixed Green Salad Mixed Green Salad Mixed Green Salad Mixed Green Salad

Raspberry Balsamic Chicken w/

Shallots Turkey Tetrazzini

Strawberry Chicken Mixed Green

Salad with Vinaigrette Mojo Pulled Pork Sandwich Grilled Rueben

Open Faced Roast Beef Sandwich

with Gravy

Sausage with Peppers &

Onions

Roasted Greek Potato Wedges Scandinavian Vegetables Bread Stick Spanish Rice Potato Chips Garlic Mashed Potatoes Salt potatoes

Sautéed Broccoli Blueberry Cupcake Pinto Beans Tortellini Salad Sweet Chili String Bean Medley Corn

Rhubarb & Berry Pie Vanilla & Oreo Pudding Banana Pudding with Vanilla

Wafter Fried Apples Peach Cobbler

Watermelon

Ice Cream Sandwich

Alternate Alternate Alternate Alternate Alternate Alternate Alternate

Portobello Stroganoff over Pasta Beef Brisket Sandwich Breaded Fish Sandwich Lemon Herb Chicken Breast Mardi Gras Pasta Salmon Spinach Wrap Fresh Grilled Burger

Sautéed Broccolini Quinoa Salad Lettuce & Tomato Spanish Rice Macaroni Salad Macaroni Salad

Pinto Beans Sweet Chili String Bean Medley

Alternative Lunch Items: (Please request alternative lunch items by 10am)

Soups: Chicken Noodle and Tomato Salads: Chef Salad with Choice of Dressing and Cold Plates: Cottage cheese, Egg Salad, Tuna, Ham, or Turkey Sandwiches: Ham, Turkey, Tuna, Egg Salad, Grilled Burger, Hot Dog, and Chicken Tenders w/ BBQ Sauce

Side Items: French Fries, Mashed Potatoes, Brown Rice, Macaroni Salad, Broccoli, Green Beans

Desserts: Cookies (Chocolate Chip, Oatmeal Raisin, and Sugar), Pudding – Sugar-Free and Regular (Chocolate and Vanilla), Jell-O – Sugar-Free and Regular, and Ice Cream (Chocolate, Vanilla, and Strawberry)

Juices: Orange, Apple, Cranberry, and Tomato Beverages: Coffee and Tea, Unsweetened Tea, Milk (Whole, 2%, Skim, and Chocolate)

DINNER SUNDAY MONDAY TUESDAY WEDNESDAY THURSDAY FRIDAY SATURDAY

Pasta Fagioli Soup Creamy Tomato Soup Black Bean Soup Loaded Potato Soup New England Clam Chowder Wild Mushroom Soup Beef Noodle Soup

Cowboy BBQ Burger Sesame Chicken Hand Crafted Meatloaf BBQ Chicken Thighs Teriyaki Glazed Salmon Shrimp Alfredo Baked Ziti with Italian Sausage

Lettuce/Tomato Basmati Rice Mashed Potatoes & Gravy Baked Potato Herbed Wild Rice Pilaf Broccoli Marinara Sauce

Steak Fries Broccoli Cauliflower with Cheese Sauce Peas Stir Fry Vegetables Broccoli & Garlic Bread

Lemon Meringue Pie Butterscotch Pudding Parfait Cherry Pie Blueberry Cobbler Key Lime Pie Mixed Berry Parfait Rice Pudding

Alternate Alternate Alternate Alternate Alternate Alternate Alternate

Italian B.L.T Pork Roast w/ Gravy Buffalo Chicken Salad Cheese Ravioli Personal Pan Pizza Patty Melt Tuscan Grilled Chicken

Sandwich

Basmati Rice

Green Beans Choice of Dressing Mixed Green Salad w/ Dressing

Mixed Green Salad

w/ Choice of Dressing

French Fries

Lettuce/Tomato/Pickle

Broccoli

Alternative Dinner Items: (Please request alternative dinner items by 3:30pm)

Soups: Chicken Noodle and Tomato Salads: Chef Salad with Choice of Dressing and Cold Plates: Cottage cheese, Egg Salad, Tuna, Ham, or Turkey Sandwiches: Ham, Turkey, Tuna, Egg Salad, Grilled Burger, Hot Dog, and Chicken Tenders w/ BBQ Sauce

Side Items: French Fries, Mashed Potatoes, Baked Potato, Brown Rice, Macaroni Salad, Broccoli, Green Beans

Desserts: Cookies (Chocolate Chip, Oatmeal Raisin, and Sugar), Pudding – Sugar-Free and Regular (Chocolate and Vanilla), Jell-O – Sugar-Free and Regular, and Ice Cream (Chocolate, Vanilla, and Strawberry)

Juices: Orange, Apple, Cranberry, and Tomato Beverages: Coffee and Tea, Unsweetened Tea, Milk (Whole, 2%, Skim, and Chocolate)

*NOTE: Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illness*

BREAKFAST SUNDAY MONDAY TUESDAY WEDNESDAY THURSDAY FRIDAY SATURDAY

Choice of Juice Choice of Juice Choice of Juice Choice of Juice Choice of Juice Choice of Juice Choice of Juice

Cream of Wheat Oatmeal Cream of Wheat Oatmeal Cream of Wheat Oatmeal Oatmeal

French Toast Scrambled Eggs Buttermilk Pancakes Western Egg Bake Belgian Waffle Scrambled Eggs Hash Brown Casserole

Strawberry Topping O'Brien Potatoes Syrup Hash Browns Syrup Home Fries With Country Gravy

Sausage Links Crispy Bacon Turkey Sausage Crispy Bacon Grilled Ham

Alternative Breakfast Items:

Hard Boiled Eggs, Scrambled Eggs, Cottage Cheese, Muffins (Corn, Bran, or Blueberry), Cheese or Fruit Danish, Cold Cereal Selections (Cheerios®, Raisin Bran, Rice Krispies®, Corn Flakes), Juices (Orange, Apple, Cranberry, or Tomato),

Coffee and Tea, Unsweetened Tea, Milk (Whole, 2%, Skim, and Chocolate), Seasonal fruit also available

3