Johnny Q’s Combinations Johnny’s Pig Pickin’ · Johnny’s Pig Pickin’ Whole Pig Roast...

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Frogmore Stew $9.95/ Per Person Fresh Carolina shrimp, smoked sausage, fresh corn & red potatoes cooked in a blend of spices and seasonings. Served with drawn butter, cocktail sauce, lemon wedges, coleslaw & rolls. *50 person minimum Peel N’ Eat Shrimp $8.95/ Per Person* Fresh Carolina shrimp boiled in a blend of spices and seasonings. Served with cocktail sauce, lemon wedges & crackers. *1/2 lb PP Seafood Display $18.00/ Per Person Display of shrimp cocktail, fresh oysters on the half shell, crab claws & crab salad served with cocktail sauce, horseradish cream, lime cilantro sauce, lemon & crackers. Johnny’s Lowcountry Shrimp Boils Johnny’s Pig Pickin’ Whole Pig Roast $10.95/ Per Person + Cost of Pig* Served with choice of fried chicken or BBQ chicken with two side dishes, jalapeno cheddar cornbread, beverage set-up, disposable plates, utensils, serving spoons & condiments. * Additional chef fees apply for pig roast. Johnny Q’s Cook Outs Hamburgers & Hotdogs $8.95/ Per Person Que, Burgers & Hotdogs $9.95/ Per Person BBQ Chicken $8.95/ Per Person Porterhouse Steak Market Price Per Person Served with two sides, lettuce, tomato, sliced onions, relish, caramelized onions, sauteed mushrooms, sauerkraut, ketchup, creole & yellow mustard, mayo and appropriate sauces. Oyster Roasts Slow Cooked Hand Pulled Pork $7.95/ Per Person Sliced or Pulled Beef Brisket $8.95/ Per Person Hand Pulled Pork & Beef Brisket $13.95/ Per Person Baby Back Ribs $10.95/ Per Person Fried Chicken $7.95/ Per Person Que & Fried Chicken $9.95/ Per Person Ribs & Wings $12.95/ Per Person Ribs & Que $10.95/ Per Person Frogmore Stew & Que $16.95/ Per Person Que Trio: Ribs, Chicken & Pulled Pork $13.95/ Per Person Que & Smoked Chicken $9.95/ Per Person Ribs & Smoked Chicken $10.95/ Per Person Hickory Smoked Turkey Breast $7.95/ Per Person All combinations served with two sides, jalapeno cheddar cornbread, beverage set-up (ice, cups, sweet tea, unsweet tea & lemonade) disposable plates, utensils, serving spoons & condiments. Johnny Q’s Combinations Banana Pudding $20 (8-12 P), $35 (22-24 P) Seasonal Cobbler $20 (8-12 P), $35 (22-24 P) Hot Double Chocolate Brownies $15.50 *Prices are per pan. Desserts Mac N’ Cheese Green Bean Casserole Southern Style Green Beans Sweet Corn Corn on the Cob Nancy’s Chili BBQ Baked Beans Roasted Red Peppers Garlic Mashed Potatoes Sweet Potato Casserole Seasoned Potato Wedges Pirlou Rice Additonal $2.50 PP for each side. *Additonal $4.00 PP. Side Dishes Red Rice Coleslaw Collard Greens Fried Okra Fried Corn Fritters Broccoli & Cheese Casserole Caesar Salad Garden Salad Potato Salad Pasta Salad Baked Potato Bar* Dips & Spreads Chilled Crab Dip $3.00/ Per Person Spinach & Artichoke Dip $2.50/ Per Person Pimento Cheese Spread $2.00/ Per Person Guacamole $2.00/ Per Person Hummus $2.00/ Per Person Chunky Salsa $2.00/ Per Person Traditional Oyster Roast $Market Price Per Bushel* Oysters steamed by our professional staff. Set up includes oyster knives, shucking tables and towels. Served with all the fixins, horseradish, cocktail sauce, lemon wedges and hot sauce. Oyster Roast & Que $10.95 Per Person + Price Per Bushel* Oysters steamed by our professional staff. Set up includes oyster knives, shucking tables and towels. Served with horseradish, cocktail sauce, crackers, lemon wedges and hot sauce. Oysters accompanied by pulled pork, smoked chicken, Johnny’s BBQ sauces, choice of two sides and buns. *Additional set-up fee of $250 for first 100 people. Additional $2.50 PP after. Notice: Additional chef, staffing & rental fees may apply for all packages. Prices and availability subject to change.

Transcript of Johnny Q’s Combinations Johnny’s Pig Pickin’ · Johnny’s Pig Pickin’ Whole Pig Roast...

Page 1: Johnny Q’s Combinations Johnny’s Pig Pickin’ · Johnny’s Pig Pickin’ Whole Pig Roast $10.95/ Per Person + Cost of Pig* Served with choice of fried chicken or BBQ chicken

Frogmore Stew $9.95/ Per PersonFresh Carolina shrimp, smoked sausage, fresh corn & red potatoes cooked in a blend of spices and seasonings. Served with drawn butter, cocktail sauce, lemon wedges, coleslaw & rolls. *50 person minimum

Peel N’ Eat Shrimp $8.95/ Per Person*Fresh Carolina shrimp boiled in a blend of spices and seasonings. Served with cocktail sauce, lemon wedges & crackers. *1/2 lb PP

Seafood Display $18.00/ Per PersonDisplay of shrimp cocktail, fresh oysters on the half shell, crab claws & crab salad served with cocktail sauce, horseradish cream, lime cilantro sauce, lemon & crackers.

Johnny’s Lowcountry Shrimp Boils

Johnny’s Pig Pickin’Whole Pig Roast $10.95/ Per Person + Cost of Pig*

Served with choice of fried chicken or BBQ chicken with two side dishes, jalapeno cheddar cornbread, beverage set-up, disposable

plates, utensils, serving spoons & condiments.

* Additional chef fees apply for pig roast.

Johnny Q’s Cook OutsHamburgers & Hotdogs $8.95/ Per PersonQue, Burgers & Hotdogs $9.95/ Per PersonBBQ Chicken $8.95/ Per PersonPorterhouse Steak Market Price Per Person

Served with two sides, lettuce, tomato, sliced onions, relish, caramelized onions, sauteed mushrooms, sauerkraut, ketchup,

creole & yellow mustard, mayo and appropriate sauces.Oyster Roasts

Slow Cooked Hand Pulled Pork $7.95/ Per PersonSliced or Pulled Beef Brisket $8.95/ Per PersonHand Pulled Pork & Beef Brisket $13.95/ Per PersonBaby Back Ribs $10.95/ Per PersonFried Chicken $7.95/ Per PersonQue & Fried Chicken $9.95/ Per PersonRibs & Wings $12.95/ Per PersonRibs & Que $10.95/ Per PersonFrogmore Stew & Que $16.95/ Per PersonQue Trio: Ribs, Chicken & Pulled Pork $13.95/ Per PersonQue & Smoked Chicken $9.95/ Per PersonRibs & Smoked Chicken $10.95/ Per PersonHickory Smoked Turkey Breast $7.95/ Per Person

All combinations served with two sides, jalapeno cheddar cornbread, beverage set-up (ice, cups, sweet tea, unsweet tea & lemonade)

disposable plates, utensils, serving spoons & condiments.

Johnny Q’s Combinations

Banana Pudding $20 (8-12 P), $35 (22-24 P)Seasonal Cobbler $20 (8-12 P), $35 (22-24 P)Hot Double Chocolate Brownies $15.50

*Prices are per pan.

Desserts

Mac N’ CheeseGreen Bean CasseroleSouthern Style Green BeansSweet CornCorn on the CobNancy’s ChiliBBQ Baked BeansRoasted Red PeppersGarlic Mashed PotatoesSweet Potato CasseroleSeasoned Potato WedgesPirlou Rice

Additonal $2.50 PP for each side.*Additonal $4.00 PP.

Side DishesRed RiceColeslawCollard GreensFried OkraFried Corn FrittersBroccoli & Cheese CasseroleCaesar SaladGarden SaladPotato SaladPasta SaladBaked Potato Bar*

Dips & SpreadsChilled Crab Dip $3.00/ Per PersonSpinach & Artichoke Dip $2.50/ Per PersonPimento Cheese Spread $2.00/ Per PersonGuacamole $2.00/ Per PersonHummus $2.00/ Per PersonChunky Salsa $2.00/ Per Person

Traditional Oyster Roast $Market Price Per Bushel*Oysters steamed by our professional staff. Set up includes oyster knives, shucking tables and towels. Served with all the fixins, horseradish, cocktail sauce, lemon wedges and hot sauce.

Oyster Roast & Que $10.95 Per Person + Price Per Bushel*Oysters steamed by our professional staff. Set up includes oyster knives, shucking tables and towels. Served with horseradish, cocktail sauce, crackers, lemon wedges and hot sauce. Oysters accompanied by pulled pork, smoked chicken, Johnny’s BBQ sauces, choice of two sides and buns.

*Additional set-up fee of $250 for first 100 people. Additional $2.50 PP after.

Notice: Additional chef, staffing & rental fees may apply for all packages. Prices and availability subject to change.

Page 2: Johnny Q’s Combinations Johnny’s Pig Pickin’ · Johnny’s Pig Pickin’ Whole Pig Roast $10.95/ Per Person + Cost of Pig* Served with choice of fried chicken or BBQ chicken

check out our sister companies:IACOFANO GROUP, LLC

www.iacofanos.com

Beer & Wine PackageDomestic Beers

House Red & White Wines$7.50/ PP

Signature Cocktail Upgrade $3.00/ PP

Domsetic & Import BeersSodas, Mixers, Tea, Water and Lemonade

Premium Red and White WinesLiquor: Grey Goose Vodka, Ketel One Vodka, Tanqueray Gin,

Bombay Sapphire Gin, Mt. Gay Rum, Bacardi Rum, Crown Royal, Firefly Sweet Tea Vodka, Makers Mark Bourbon,

Glenlivet & Johnny Walker Scotch

$20.00/ PP

Platinum Bar Package

Gold Bar PackageDomestic & Import Beers

Sodas, Mixers, Tea, Water and LemonadeRed and White Wines

Liquor: Ketel One Vodka, Tanqueray Gin, Mt. Gay Rum, VO Blend Whiskey, Jack Daniels Black Label,

Johnny Walker Red Label Scotch

$14.00/ PP

Silver Bar PackageDomestic Beers

Sodas, Mixers, Tea, Water and LemonadeHouse Red and White Wines

House Liquor: Smirnoff Vodka, Fleischmans Gin, Bacardi Rum,Seagram’s 7 Blend, Jim Beam, Dewars White Label Scotch

$9.00/ PP

Johnny Q’s Bar Packages

WWW.JOHNNYQS.COM843.849.3535626 Coleman Blvd,

Mt Pleasant, SC 29464

Johnny Q’s offers full service catering for events in the lowcountry. With a menu that specializes in BBQ and oysters, we bring our guests the best variety in southern cuisine. Not only do we smoke our meats for at least 24 hours, but we even make our own sauces. Although we make great Carolina style BBQ, don’t worry, we don’t limit ourselves. We are able to make your favorite style BBQ, no matter what style you enjoy from Alabama to Texas to the Carolinas.

Not only do we have the best BBQ, ribs and brisket, we also pride ourselves on our oyster selection. From local oysters to Canadian Malbec, we offer a variety of choices to suit your tastes. Don’t see what you’re looking for? No problem. Our chefs are happy to work with you on custom menu items. Whether you’re looking for a pig pickin’, southern style buffet or an oyster roast, Johnny Q’s can do it all!

I look forward to creating your next event through superior quality food and beverages, legendary customer service and treating every guest like family. Schedule a complimentary, personalized tasting today and allow our food do the talking.

“”Chef John Iacofano

Owner

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