Introduction to Commercial Lavender Production · lavender products! • Lavender needs to be dried...

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Introduction to Commercial Introduction to Commercial Introduction to Commercial Introduction to Commercial Introduction to Commercial Introduction to Commercial Introduction to Commercial Introduction to Commercial Lavender Production Lavender Production Lavender Production Lavender Production Harvesting, Drying, Pruning Harvesting, Drying, Pruning Harvesting, Drying, Pruning Harvesting, Drying, Pruning By Dr. Curtis Beus, WSU Extension, Clallam County

Transcript of Introduction to Commercial Lavender Production · lavender products! • Lavender needs to be dried...

Page 1: Introduction to Commercial Lavender Production · lavender products! • Lavender needs to be dried in a dark, dust- free place with good ventilation to allow for quick and complete

Introduction to Commercial Introduction to Commercial Introduction to Commercial Introduction to Commercial Introduction to Commercial Introduction to Commercial Introduction to Commercial Introduction to Commercial Lavender ProductionLavender ProductionLavender ProductionLavender Production

Harvesting, Drying, PruningHarvesting, Drying, PruningHarvesting, Drying, PruningHarvesting, Drying, Pruning

By Dr. Curtis Beus, WSU Extension, Clallam County

Page 2: Introduction to Commercial Lavender Production · lavender products! • Lavender needs to be dried in a dark, dust- free place with good ventilation to allow for quick and complete

Harvesting Lavender

Page 3: Introduction to Commercial Lavender Production · lavender products! • Lavender needs to be dried in a dark, dust- free place with good ventilation to allow for quick and complete

• If harvesting lavender for producing dried bundles, harvest stems when the first few

flowers have bloomed.

• If harvesting lavender for producing dried lavender flower buds, harvest when about half of the buds are in bloom

• If harvesting lavender for fresh bundles, harvest when about 20% to 50% of buds

Harvesting Lavender

harvest when about 20% to 50% of buds

are in bloom

• If harvesting lavender for oil production,

harvest at full bloom, or when up to half of

the blooms have withered

• Small scale growers typically harvest by

hand with a curved sickle/knife, and tie

bundles together with a rubber band

• Larger growers who grow for oil production use various mechanical harvestersNever harvest lavender when wet

Page 4: Introduction to Commercial Lavender Production · lavender products! • Lavender needs to be dried in a dark, dust- free place with good ventilation to allow for quick and complete

A group of

inexperienced

lavender harvesters

– not doing the best

of jobs!

Page 5: Introduction to Commercial Lavender Production · lavender products! • Lavender needs to be dried in a dark, dust- free place with good ventilation to allow for quick and complete

Harvesting Lavender Efficiently and for Quality

Firmly grasp a

bunch of stems at

their base

Page 6: Introduction to Commercial Lavender Production · lavender products! • Lavender needs to be dried in a dark, dust- free place with good ventilation to allow for quick and complete

Harvesting Lavender Efficiently and for Quality

Use sickle knife and

quickly pull it at

base to cut off

bunch – may need

to make 2-3 cuts to

complete a bundle

Page 7: Introduction to Commercial Lavender Production · lavender products! • Lavender needs to be dried in a dark, dust- free place with good ventilation to allow for quick and complete

Harvesting Lavender Efficiently and for Quality

Use rubber bands

around the wrist to

tie off bundle

Page 8: Introduction to Commercial Lavender Production · lavender products! • Lavender needs to be dried in a dark, dust- free place with good ventilation to allow for quick and complete

Harvesting Lavender Efficiently and for Quality

Pile cut bundles

on top of

harvested plantsharvested plants

Page 9: Introduction to Commercial Lavender Production · lavender products! • Lavender needs to be dried in a dark, dust- free place with good ventilation to allow for quick and complete

And experienced

harvester can

harvest one plant in

about 3-5 minutes –

about 4-7 bundles

per plant depending

upon size of plant

Page 10: Introduction to Commercial Lavender Production · lavender products! • Lavender needs to be dried in a dark, dust- free place with good ventilation to allow for quick and complete

Paper clip Rubber band

Drying Lavender

• Effective drying is absolutely critical to producing quality lavender products!

• Lavender needs to be dried in a dark, dust- free place with good ventilation to allow for quick and complete drying.

• Too humid conditions and/or poor air movement will result in moldy lavender

• Light—especially sunlight—will cause lavender to fade and turn gray

Page 11: Introduction to Commercial Lavender Production · lavender products! • Lavender needs to be dried in a dark, dust- free place with good ventilation to allow for quick and complete
Page 12: Introduction to Commercial Lavender Production · lavender products! • Lavender needs to be dried in a dark, dust- free place with good ventilation to allow for quick and complete
Page 13: Introduction to Commercial Lavender Production · lavender products! • Lavender needs to be dried in a dark, dust- free place with good ventilation to allow for quick and complete
Page 14: Introduction to Commercial Lavender Production · lavender products! • Lavender needs to be dried in a dark, dust- free place with good ventilation to allow for quick and complete
Page 15: Introduction to Commercial Lavender Production · lavender products! • Lavender needs to be dried in a dark, dust- free place with good ventilation to allow for quick and complete

Pruning LavenderThis is what happens if

lavender is not pruned!

• After harvest, plants need to be pruned and shaped. This should be done before the first hard frost

• Cut plants back to leave 1-2 inches of green beyond woody stems (try to leave 2-3 nodes of the current season’s wood)

• Lavender needs to be pruned back hard, or plants will become too large, woody and will splay open in the middle

Page 16: Introduction to Commercial Lavender Production · lavender products! • Lavender needs to be dried in a dark, dust- free place with good ventilation to allow for quick and complete

This is NOT the way

to efficiently prune

lavender!lavender!

Page 17: Introduction to Commercial Lavender Production · lavender products! • Lavender needs to be dried in a dark, dust- free place with good ventilation to allow for quick and complete

A typical plant after harvestOK, I harvested this one way early for the purpose of demonstration

Page 18: Introduction to Commercial Lavender Production · lavender products! • Lavender needs to be dried in a dark, dust- free place with good ventilation to allow for quick and complete

Using a gas hedge trimmer to pruneTakes about 1-2 minutes per plant

Page 19: Introduction to Commercial Lavender Production · lavender products! • Lavender needs to be dried in a dark, dust- free place with good ventilation to allow for quick and complete

A properly pruned plant

Page 20: Introduction to Commercial Lavender Production · lavender products! • Lavender needs to be dried in a dark, dust- free place with good ventilation to allow for quick and complete

A properly pruned plantLeaving about 1” of green growth above old wood

Page 21: Introduction to Commercial Lavender Production · lavender products! • Lavender needs to be dried in a dark, dust- free place with good ventilation to allow for quick and complete

Properly pruned lavender will withstand winters better, will last longer, be healthier and produce

more quality product

Note the fans for air movement