2 week menus 2017-18

Kirklees school meals service

2017October Munch’s Tasty Brunch

November National Roast Dinner Day

December Traditional Christmas Dinner

2018January Winter Olympics

May Superhero’s marvel..ous menu

Theme daysMunch invites you to join him on his special theme days. Coming to your school soon.

It is very important for all young people to eat a healthy, balanced diet and Kirklees Catering Service takes this responsibility very seriously. Here are some facts about our service and the meals we offer in school:

• Schools serve a nutritious and tasty two course meal, freshly prepared on site at a set price of each day.

• Every menu is developed after consulting with our customers and tailored to each individual school.

• All menus are planned in line with the Government’s School Food Standards: for further info go to:

• We cater for Special diets and in some schools Halal meat is provided. If your child has a special dietary requirement or an allergy to any foods please inform the Head Teacher at their school who will liaise with the Catering Supervisor to ensure your child’s needs are met

• Our service holds the prestigious Food for Life Silver Catering Mark Award. This means all our menus include a minimum of 75% freshly prepared dishes using local, seasonal and organic produce. We use free range eggs, farm assured meat, sustainable fish and ensure all food used is free from undesirable additives and preservatives .

• At least one day per week we offer a Sugar Smart option in line with the change 4 life programme. This means on the chosen day/days we replace or accompany the desserts with innovative low sugar alternatives.

• We hold themed events, linked to what’s happening in and out of school which make lunchtime educational and fun.

• All children in Key stage 1 are currently entitled to free school meals. If you’re on a low income and receive certain benefits you may be eligible to statutory free meals, for more information on this go to:

To find out more about school meals and view your child’s school menu on line go to:

Introduction

One of our Supervisors, Tracy Healy from Ravensthorpe Junior school was recently voted Britain’s No 1 top chef by a panel of judges and won the national title of School Chef Of The Year. For more info: laca.co.uk/laca-school-chef-year

£2.12

www.schoolfoodplan.com

www.kirklees.gov.uk/beta/schools/free-school-meals

www.kirklees.gov.uk/schoolmeals

St Patricks Catholic Primary

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Week 1Monday

WednesdayTuesday

FridayThursday

Week 2Monday

WednesdayTuesday

FridayThursday

AVAILABLE DAILY: freshly prepared salad bar, assorted breads, fresh drinking water.

Week 1 menu Week 2 menu

For further information call 01484 221000 www.kirklees.gov.uk/schoolmeals

Chicken Tikka Masala served with

Fluffy Wholegrain Rice & Crispy Salad

Quiche of the Day

served with Jacket Potatoes

& Medley of Vegetables ___________________________________

Victoria Sponge

served with Chocolate Sauce Raspberry Ice Cream Roll

Fresh Fruit Salad

Moroccan Lamb Tagine served with

Savoury Couscous & Golden Sweetcorn

Loaded Vegetable Pizza

served with Homemade Wedges

& Crispy Salad ___________________________________

A Selection of Reduced Sugar Desserts

Fresh Fruit Salad A Selection of Yoghurts

Traditional Roast Turkey & Seasoning served with

Oven Roast & Creamed Potatoes & Seasonal Cabbage

Vegetable Lasagne

served with Oven Roast Potatoes & Golden Sweetcorn

___________________________________

Swiss Tart served with Creamy Custard

Delight Fresh Fruit Salad

Oven Baked Sausage served with

Chunky Chips & Baked Beans

Quorn Shepherd's Pie

served with Seasonal Vegetables

& Gravy ___________________________________

Fruit Crumble

served with Creamy Custard Assorted Homemade Biscuits & Juice

Fresh Fruit Salad

Fish Fingers in Golden Crumb served with

New Potatoes & Mushy Peas

Cauliflower, Potato & Quorn Korma

served with Fluffy Wholegrain Rice

___________________________________

A Selection of Reduced Sugar Desserts Fresh Fruit Salad

A Selection of Yoghurts

Spaghetti Bolognaise served with

Medley of Peas & Sweetcorn

Tuna Fish Roll served with

Homemade Wedges & Medley of Peas & Sweetcorn

___________________________________

Steamed Chocolate Sponge served with Chocolate Sauce

Sultana Scone served with Flora Fresh Fruit Salad

Sweet & Sour Chicken served with

Wholegrain Rice

Baked Bean, Pasta & Cheese Bake served with

Homemade Garlic Bread

___________________________________

Creamy Rice Pudding Canadian Gingerbread

Fresh Fruit Salad

Southern Style Crumbed Chicken served with

Oven Baked Diced Potatoes & Broccoli Florets

Cheese & Onion Pie

served with New Potatoes

& Baked Beans ___________________________________

Eve's| Pudding

served with Creamy Custard Assorted Biscuits & Milkshake

Fresh Fruit Salad

Traditional Roast Pork & Apple Sauce served with

Oven Roast & Creamed Potatoes & Fresh Carrots

Quorn Stew & Dumplings

served with Roast Potatoes & Green Beans

___________________________________

A Selection of Reduced Sugar Desserts Fresh Fruit Salad

Salmon Fillet with a Lemon & Herb Crumb served with

Creamed Potatoes & Garden Peas

Macaroni Cheese

served with Hash Browns

& Crispy Salad ___________________________________

Pineapple Shortcake

served with Creamy Custard Flapjack & Juice Fresh Fruit Salad