2010/03I n t e ra l pe n Mag az i nFor guests and friends of the Interalpen-Hotel Tyrol

Autumn beckons!The perfect season for hiking

The taste of TirolHead chef Christoph Zangerl supports local producers

Always peak season Winter sports in the Tirolean Alps

2 3

4

Autumn beckons!

7

The taste of Tirol

9

Always peak season

10

A magical time of year

12

5 stars, but more so

14

Great prospects

Interalpen-Magazin Editorial / Contents

Dear guests

I am delighted to bring you some very good news in this edition of our magazine. The Interalpen-Hotel Tyrol is the first 5 ***** hotel in the Tirol to be awarded “superior” sta-tus. Naturally we will not rest on our laurels – this award recognises that we have always gone beyond the criteria of a 5 star establishment. Our reputation has also been built on the stability and reliability of our holiday offers, so this new status will not result in an increase in our room rates. On the contrary, we are going to offer even more favour- able seasonal rates in the future.

And on the theme of the seasons, autumn brings a pleasant cooling of temperature, when the woodland of the Tirol’s valleys and hills turns every shade of gold. Na-ture is on show in all its finery and it would be a shame to miss this wonderful spectacle. There are so many ways to enjoy some fresh air in the mountains. Our experienced outdoor experts can show you the best places to enjoy the Tirol’s landscape at their finest.

We are closing for scheduled renovation works from 8 – 30 November, but from 1 December you will find us decked in our Christmas finery and ready for festive and relaxing holidays. We have all kinds of Advent and Christ-mas activities planned, from snow-shoe rambles in roman-tic, sparkling landscapes, to relaxing musical evenings. We are sure that you will enjoy a holiday to live long in your memory.

We look forward to welcoming you. Best wishes

Oliver MathéeDirector Interalpen-Hotel Tyrol

2 3

4

Autumn beckons!

7

The taste of Tirol

9

Always peak season

10

A magical time of year

12

5 stars, but more so

14

Great prospects

Interalpen-Magazin Editorial / Contents

Dear guests

I am delighted to bring you some very good news in this edition of our magazine. The Interalpen-Hotel Tyrol is the first 5 ***** hotel in the Tirol to be awarded “superior” sta-tus. Naturally we will not rest on our laurels – this award recognises that we have always gone beyond the criteria of a 5 star establishment. Our reputation has also been built on the stability and reliability of our holiday offers, so this new status will not result in an increase in our room rates. On the contrary, we are going to offer even more favour- able seasonal rates in the future.

And on the theme of the seasons, autumn brings a pleasant cooling of temperature, when the woodland of the Tirol’s valleys and hills turns every shade of gold. Na-ture is on show in all its finery and it would be a shame to miss this wonderful spectacle. There are so many ways to enjoy some fresh air in the mountains. Our experienced outdoor experts can show you the best places to enjoy the Tirol’s landscape at their finest.

We are closing for scheduled renovation works from 8 – 30 November, but from 1 December you will find us decked in our Christmas finery and ready for festive and relaxing holidays. We have all kinds of Advent and Christ-mas activities planned, from snow-shoe rambles in roman-tic, sparkling landscapes, to relaxing musical evenings. We are sure that you will enjoy a holiday to live long in your memory.

We look forward to welcoming you. Best wishes

Oliver MathéeDirector Interalpen-Hotel Tyrol

4 5

Warm sunshine on our outdoor pool

Autumn beckons!Hiking in the Tirolean Alps

Savour the mild autumnal days and enjoy nature at its most beautiful.

The year slowly draws to an end, but the sun’s rays will still warm our faces for some time to come. The days have lost their summer heat, and this is the ideal season to enjoy some sport and exercise in the fresh air, perhaps some hiking, golf or mountain biking. There are infinite kilometres of hiking trails through the Tirolean Alps just waiting to be explored. Trails start right in front of the hotel, leading across Seefeld plateau, into the Wetterstein massif, through

Karwendel Alpine Park, along the banks of the Leutasch river or through Wild-moos nature reserve. There is the per-fect route and difficulty level for every-one, whatever your experience and condition. And you will almost always come across a cosy mountain hut on your path for rest and refreshment. The important thing is to find your own tempo and enjoy the great outdoors. It is worth stopping from time to time, just to take stock of your surroundings and to

let your gaze follow the extraordinary mountain panoramas around you.

Our outdoor guides are looking for-ward to showing you the most scenic beauty spots on a group ramble or, if you prefer to go it alone, you will find a hiking map at Reception. This is the perfect season to immerse yourself in pristine nature and store up sunshine, before the days get shorter and cooler.

A favourite hike is the route to the Friedensglocke, the largest free-stand-ing bell in the Alps. If you visit in the months of September or October you might also witness the traditional Ti-rolean “Almabtrieb” which celebrates the bringing down of cattle from their summer pastures. Colourfully decorated cows with tinkling cowbells return to the valley to be greeted with lively brass band music. More energetic guests will enjoy conquering the slopes by moun-tain bike. Trails might be gravel, forest floor, rock or grass, and excitement and variety is guaranteed.

On Ganghofer’s TrailLudwig Ganghofer was a great poet who took inspiration from the most beautiful

places in Austria, particularly his hunt-ing lodge in Leutasch. The Ganghofer Hubertus festival in Leutasch is one of the most popular traditional events on the Seefeld Olympia calendar. The week long programme of guided rambles, lec-tures and entertainment with a hunt-ing theme gives an insight into the life and times of the poet, with all kinds of quaint and traditional entertainment on offer: a huntsmen’s breakfast around an open fire, shooting competitions by the local hunting societies, and the blowing of hunting horns to bless the Hubertus stag. And with luck you will be able to hear the roaring of stags in the colourful autumn forests around the Interalpen-Hotel Tyrol – a primeval call of nature.

Make the most of the great outdoors

On the right path with our Pro teamOur outdoor experts love the Tirolean

mountains and know them like the back

of their hand. They are all-round sports-

men and regard sport, enjoyment and na-

ture as a holistic concept for a healthy

lifestyle. Hansi Holzmann is a former

trainer of the national Alpine skiing wom-

en’s team and has been introducing our

guests to the wonders of the mountains

for eleven years. Tom Bucher is on hand

to offer expert advice as a hiking guide

and climbing instructor and Alex Schröpf

is an experienced mountain biker, who

can help you achieve improved and sus-

tained strength and stamina.

Our outdoor team: Hansi, Tom and Alex

ActivitiesInteralpen-Magazin

4 5

Warm sunshine on our outdoor pool

Autumn beckons!Hiking in the Tirolean Alps

Savour the mild autumnal days and enjoy nature at its most beautiful.

The year slowly draws to an end, but the sun’s rays will still warm our faces for some time to come. The days have lost their summer heat, and this is the ideal season to enjoy some sport and exercise in the fresh air, perhaps some hiking, golf or mountain biking. There are infinite kilometres of hiking trails through the Tirolean Alps just waiting to be explored. Trails start right in front of the hotel, leading across Seefeld plateau, into the Wetterstein massif, through

Karwendel Alpine Park, along the banks of the Leutasch river or through Wild-moos nature reserve. There is the per-fect route and difficulty level for every-one, whatever your experience and condition. And you will almost always come across a cosy mountain hut on your path for rest and refreshment. The important thing is to find your own tempo and enjoy the great outdoors. It is worth stopping from time to time, just to take stock of your surroundings and to

let your gaze follow the extraordinary mountain panoramas around you.

Our outdoor guides are looking for-ward to showing you the most scenic beauty spots on a group ramble or, if you prefer to go it alone, you will find a hiking map at Reception. This is the perfect season to immerse yourself in pristine nature and store up sunshine, before the days get shorter and cooler.

A favourite hike is the route to the Friedensglocke, the largest free-stand-ing bell in the Alps. If you visit in the months of September or October you might also witness the traditional Ti-rolean “Almabtrieb” which celebrates the bringing down of cattle from their summer pastures. Colourfully decorated cows with tinkling cowbells return to the valley to be greeted with lively brass band music. More energetic guests will enjoy conquering the slopes by moun-tain bike. Trails might be gravel, forest floor, rock or grass, and excitement and variety is guaranteed.

On Ganghofer’s TrailLudwig Ganghofer was a great poet who took inspiration from the most beautiful

places in Austria, particularly his hunt-ing lodge in Leutasch. The Ganghofer Hubertus festival in Leutasch is one of the most popular traditional events on the Seefeld Olympia calendar. The week long programme of guided rambles, lec-tures and entertainment with a hunt-ing theme gives an insight into the life and times of the poet, with all kinds of quaint and traditional entertainment on offer: a huntsmen’s breakfast around an open fire, shooting competitions by the local hunting societies, and the blowing of hunting horns to bless the Hubertus stag. And with luck you will be able to hear the roaring of stags in the colourful autumn forests around the Interalpen-Hotel Tyrol – a primeval call of nature.

Make the most of the great outdoors

On the right path with our Pro teamOur outdoor experts love the Tirolean

mountains and know them like the back

of their hand. They are all-round sports-

men and regard sport, enjoyment and na-

ture as a holistic concept for a healthy

lifestyle. Hansi Holzmann is a former

trainer of the national Alpine skiing wom-

en’s team and has been introducing our

guests to the wonders of the mountains

for eleven years. Tom Bucher is on hand

to offer expert advice as a hiking guide

and climbing instructor and Alex Schröpf

is an experienced mountain biker, who

can help you achieve improved and sus-

tained strength and stamina.

Our outdoor team: Hansi, Tom and Alex

ActivitiesInteralpen-Magazin

6 7

Saddle of local venison with muscat squash and forest mushrooms

Saddle of venison (recipe for 4 people):

· 400 g fillets of venison, boned and trimmed

· fleur de sel · juniper · rosemary from the

garden · freshly milled black pepper · walnut oil

for browning

Season the venison fillets with salt and pepper,

brown over a low heat, set on a trivet, sprinkle

with crushed juniper berries and rosemary.

Cook at 100 °C (54 °C core temperature).

Allow to rest, and then glaze with fresh foaming

butter, fleur de sel, juniper and rosemary.

Forest mushrooms:

· 150 g mixed mushrooms (if possible porcini,

chanterelle and shimeji) · 2 shallots finely

sliced · 20 g chopped chervil, parsley and

thyme, fleur de sel · grated zest of a lemon

· pepper · butter oil

Clean and finely slice the mushrooms, sauté in

butter oil. Add the chopped shallots, herbs and

seasoning.

Pumpkin French toast:

· 2 slices of toasting bread · 200 g muscat

squash · 30 g butter · 50 ml orange juice · zest

of an orange · star anise · 30 g pumpkin seeds

· 1 dsp honey · 30 g mascarpone

Cut the pumpkin into wedges, gently roast at

200 °C in a closed pan with the butter, salt,

orange juice, zest and star anise. Remove the

pumpkin flesh, combine with honey, mascar-

pone and chopped pumpkin seeds and spread

between the 2 pieces of bread. Dip in flour,

egg and walnut crumbs and fry in butter oil

over a moderate heat.

· 1 whole egg · 50 g flour · 20 g walnuts · 30 g

breadcrumbs · butter oil

Christoph Zangerl sums up his cooking philosophy: “quality and fla-vour speak for themselves”. With this in mind he pays close attention to the sourcing of his ingredients. “To create extraordinary cooking you need out-standing ingredients. And why should you buy elsewhere when you have the best quality on your doorstep?”

Much of the fish on our menus comes from the crystal clear mountain stream waters of nearby Leutasch and fresh game is sourced from the forests around the hotel. Meat, dairy produce, fruit and vegetables are provided by farmers local to the Interalpen-Hotel Tyrol. And members of the kitchen team are not averse to foraging for woodland mushrooms themselves.

Quality through proximityChristoph Zangerl sets great store

by personal contact with his produc-ers and suppliers – one of the great ad-vantages of buying locally. “I can chat with the farmers about the rearing and feeding of their livestock. That in-creases my trust in the quality of the produce.” Moreover, there are many farmers in the Tirol who farm organi-cally, a standard held in great regard by the Interalpen-Hotel Tyrol. This

close relationship with the region’s providers is reflected in the menus of the Interalpen-Hotel Tyrol’s restau-rants.

Seasonal dishes are always on the menu, with fresh ingredients that im-part dishes with an unmistakable fla-vour of the Tirol. And regional produce not only tastes delicious, but is also beneficial for the environment.

The organic and natural produce we order is produced with highest con-sideration for nature and short deliv-ery journeys reduce our carbon foot-print to a minimum. In addition the Interalpen-Hotel Tyrol pays attention to the quality and orgin of products that cannot be sourced locally: im-ported foods such as rice, bananas, tea or coffee must all be fair trade.

Personal tips from the head chefIt is no surprise that Christoph

Zangerl insists upon the best quality for his ingredients; after all, the Gault Millau guide has awarded him three toques and a heady 17 points. If you want to experience the exquisite cook-ing of our head chef for yourself, you need only come and try our half board. Under Zangerl’s direction the kitchen team produces a magnificent 6-course à la carte menu every evening. You can savour the master in action at our Chef’s Table restaurant, where Zangerl will cook for you in person and share some of the gourmet secrets of his suc-cess.

4th Culinarium at the Interalpen-Hotel Tyrol

Our head chef Christoph Zangerl who holds three Gault-Millau “toques” invites other star chefs to conjure up exquisite dishes for guests once again this year as part of the Interalpen- Culinarium. From 24 – 27 October 2010 these stars of the kitchen will take our guests on a culinary journey full of creativity and sophistication, a feast for the senses that no gourmet should miss. The exclusive kitchen party on

26 October is particularly popular, when you can watch the masters at work, from such close quarters that you can peep into the saucepans, ask questions or just taste the fabulous food created.

Participation in this special event is without supplement as part of your half board arrangement.

The giftof relaxation

Time to pamper your body and soothe

your soul. A stay at our hotel is always a

well received gift, whatever the occasion:

a Christmas party, a birthday, or just to

say thank you to someone you love. Our

reservations team will be pleased to issue

personalised vouchers for you, either as

a cash voucher, or for a particular well-

ness or accommodation package. The

vouchers are presented in an attractive

wooden box.

The taste of Tirol Regional produce for the Interalpen-kitchen

Head chef Christoph Zangerl supports local producers.Only the best ingredients will do in his kitchen.

Enjoy world class cuisineBe transported into a world of gastronomic pleasure by award-winning and acclaimed top chefs.

Fresh from the Leutasch:A trout for our head chef Christoph Zangerl

Fine diningInteralpen-Magazin

Zangerl’s favourite recipe

6 7

Saddle of local venison with muscat squash and forest mushrooms

Saddle of venison (recipe for 4 people):

· 400 g fillets of venison, boned and trimmed

· fleur de sel · juniper · rosemary from the

garden · freshly milled black pepper · walnut oil

for browning

Season the venison fillets with salt and pepper,

brown over a low heat, set on a trivet, sprinkle

with crushed juniper berries and rosemary.

Cook at 100 °C (54 °C core temperature).

Allow to rest, and then glaze with fresh foaming

butter, fleur de sel, juniper and rosemary.

Forest mushrooms:

· 150 g mixed mushrooms (if possible porcini,

chanterelle and shimeji) · 2 shallots finely

sliced · 20 g chopped chervil, parsley and

thyme, fleur de sel · grated zest of a lemon

· pepper · butter oil

Clean and finely slice the mushrooms, sauté in

butter oil. Add the chopped shallots, herbs and

seasoning.

Pumpkin French toast:

· 2 slices of toasting bread · 200 g muscat

squash · 30 g butter · 50 ml orange juice · zest

of an orange · star anise · 30 g pumpkin seeds

· 1 dsp honey · 30 g mascarpone

Cut the pumpkin into wedges, gently roast at

200 °C in a closed pan with the butter, salt,

orange juice, zest and star anise. Remove the

pumpkin flesh, combine with honey, mascar-

pone and chopped pumpkin seeds and spread

between the 2 pieces of bread. Dip in flour,

egg and walnut crumbs and fry in butter oil

over a moderate heat.

· 1 whole egg · 50 g flour · 20 g walnuts · 30 g

breadcrumbs · butter oil

Christoph Zangerl sums up his cooking philosophy: “quality and fla-vour speak for themselves”. With this in mind he pays close attention to the sourcing of his ingredients. “To create extraordinary cooking you need out-standing ingredients. And why should you buy elsewhere when you have the best quality on your doorstep?”

Much of the fish on our menus comes from the crystal clear mountain stream waters of nearby Leutasch and fresh game is sourced from the forests around the hotel. Meat, dairy produce, fruit and vegetables are provided by farmers local to the Interalpen-Hotel Tyrol. And members of the kitchen team are not averse to foraging for woodland mushrooms themselves.

Quality through proximityChristoph Zangerl sets great store

by personal contact with his produc-ers and suppliers – one of the great ad-vantages of buying locally. “I can chat with the farmers about the rearing and feeding of their livestock. That in-creases my trust in the quality of the produce.” Moreover, there are many farmers in the Tirol who farm organi-cally, a standard held in great regard by the Interalpen-Hotel Tyrol. This

close relationship with the region’s providers is reflected in the menus of the Interalpen-Hotel Tyrol’s restau-rants.

Seasonal dishes are always on the menu, with fresh ingredients that im-part dishes with an unmistakable fla-vour of the Tirol. And regional produce not only tastes delicious, but is also beneficial for the environment.

The organic and natural produce we order is produced with highest con-sideration for nature and short deliv-ery journeys reduce our carbon foot-print to a minimum. In addition the Interalpen-Hotel Tyrol pays attention to the quality and orgin of products that cannot be sourced locally: im-ported foods such as rice, bananas, tea or coffee must all be fair trade.

Personal tips from the head chefIt is no surprise that Christoph

Zangerl insists upon the best quality for his ingredients; after all, the Gault Millau guide has awarded him three toques and a heady 17 points. If you want to experience the exquisite cook-ing of our head chef for yourself, you need only come and try our half board. Under Zangerl’s direction the kitchen team produces a magnificent 6-course à la carte menu every evening. You can savour the master in action at our Chef’s Table restaurant, where Zangerl will cook for you in person and share some of the gourmet secrets of his suc-cess.

4th Culinarium at the Interalpen-Hotel Tyrol

Our head chef Christoph Zangerl who holds three Gault-Millau “toques” invites other star chefs to conjure up exquisite dishes for guests once again this year as part of the Interalpen- Culinarium. From 24 – 27 October 2010 these stars of the kitchen will take our guests on a culinary journey full of creativity and sophistication, a feast for the senses that no gourmet should miss. The exclusive kitchen party on

26 October is particularly popular, when you can watch the masters at work, from such close quarters that you can peep into the saucepans, ask questions or just taste the fabulous food created.

Participation in this special event is without supplement as part of your half board arrangement.

The giftof relaxation

Time to pamper your body and soothe

your soul. A stay at our hotel is always a

well received gift, whatever the occasion:

a Christmas party, a birthday, or just to

say thank you to someone you love. Our

reservations team will be pleased to issue

personalised vouchers for you, either as

a cash voucher, or for a particular well-

ness or accommodation package. The

vouchers are presented in an attractive

wooden box.

The taste of Tirol Regional produce for the Interalpen-kitchen

Head chef Christoph Zangerl supports local producers.Only the best ingredients will do in his kitchen.

Enjoy world class cuisineBe transported into a world of gastronomic pleasure by award-winning and acclaimed top chefs.

Fresh from the Leutasch:A trout for our head chef Christoph Zangerl

Fine diningInteralpen-Magazin

Zangerl’s favourite recipe

9

Ski World Championships package

09 January – 05 February 2011

Cross-country skiing breakBreathtaking landscapes and excellently

prepared trails make the Seefeld Olym-

pia region one of the most popular cross-

country skiing areas in the world.

*Cross-country ski pass for

the Seefeld Olympia region

*1 fango mud pack (25 minutes)

*1 full body massage (50 minutes)

*Accommodation in an apartment

type 2 (68 m2)

*Including the Interalpen-

Standard package

3 night € 731

4 night € 918

7 night € 1,452

(Prices per person in a double room)

Offer valid from 09 January – 05 February 2011.During the period 06 February – 20 March 2011

supplement of € 13 per person and day.Subject to change.

Alwayspeak season

Winter sports at the Interalpen-Hotel Tyrol

Discover the many winter sports available in the Tirol’s magnificent mountain scenery.

Snow-covered slopes, magnificent pistes and cross-country ski trails, exhilarating toboggan runs – winter fun is guaranteed on a holiday at the Interalpen-Hotel Tyrol. The unique Alpine landscapes of Seefeld’s high plateau accommodate a 260 km long network of scenic cross-country ski trails, while downhill skiers can choose their favourite ski area from a choice of several close by. The ter-rain is also perfect for ski tours and snow-shoe rambles on trails starting right at our front door.

Equipment can also be hired from the hotel ski shop.

To relax after a day of sport on the slopes or if you prefer to admire the views of this winter idyll from the win-dows of our luxurious Spa, then all the facilities of a 5 star Superior hotel are at your disposal at the Interalpen-Hotel Tyrol. A highlight is our beauti-ful Panorama pool, where guests can swim out into the winter landscape and enjoy a view of the snowy peaks, snugly cosseted in the warm water.

Activity package

Interalpen-Magazin

Offer valid from 07 – 20 February 2011.Subject to change.

Winter sports

07 – 20 February 2011

Book your ticket to the World Champ-ionshipsExperience the

World Alpine

Ski Champion-

ships 2011 live

in Garmisch-

Partenkirchen.

Share the excitement, as the best

skiers in the world compete for gold

medals in downhill, slalom and com-

bined disciplines. You can be right

in the thick of the competition and

cheer on your favourite.

*World championship tickets for

downhill and slalom disciplines,

men’s and women’s event (subject

to availability)

*Shuttle service to Garmisch-Parten-

kirchen

*Packed lunch

*On your return, a warming glass of

glühwein

Per day € 173

(as a supplement to your room rate)

9

Ski World Championships package

09 January – 05 February 2011

Cross-country skiing breakBreathtaking landscapes and excellently

prepared trails make the Seefeld Olym-

pia region one of the most popular cross-

country skiing areas in the world.

*Cross-country ski pass for

the Seefeld Olympia region

*1 fango mud pack (25 minutes)

*1 full body massage (50 minutes)

*Accommodation in an apartment

type 2 (68 m2)

*Including the Interalpen-

Standard package

3 night € 731

4 night € 918

7 night € 1,452

(Prices per person in a double room)

Offer valid from 09 January – 05 February 2011.During the period 06 February – 20 March 2011

supplement of € 13 per person and day.Subject to change.

Alwayspeak season

Winter sports at the Interalpen-Hotel Tyrol

Discover the many winter sports available in the Tirol’s magnificent mountain scenery.

Snow-covered slopes, magnificent pistes and cross-country ski trails, exhilarating toboggan runs – winter fun is guaranteed on a holiday at the Interalpen-Hotel Tyrol. The unique Alpine landscapes of Seefeld’s high plateau accommodate a 260 km long network of scenic cross-country ski trails, while downhill skiers can choose their favourite ski area from a choice of several close by. The ter-rain is also perfect for ski tours and snow-shoe rambles on trails starting right at our front door.

Equipment can also be hired from the hotel ski shop.

To relax after a day of sport on the slopes or if you prefer to admire the views of this winter idyll from the win-dows of our luxurious Spa, then all the facilities of a 5 star Superior hotel are at your disposal at the Interalpen-Hotel Tyrol. A highlight is our beauti-ful Panorama pool, where guests can swim out into the winter landscape and enjoy a view of the snowy peaks, snugly cosseted in the warm water.

Activity package

Interalpen-Magazin

Offer valid from 07 – 20 February 2011.Subject to change.

Winter sports

07 – 20 February 2011

Book your ticket to the World Champ-ionshipsExperience the

World Alpine

Ski Champion-

ships 2011 live

in Garmisch-

Partenkirchen.

Share the excitement, as the best

skiers in the world compete for gold

medals in downhill, slalom and com-

bined disciplines. You can be right

in the thick of the competition and

cheer on your favourite.

*World championship tickets for

downhill and slalom disciplines,

men’s and women’s event (subject

to availability)

*Shuttle service to Garmisch-Parten-

kirchen

*Packed lunch

*On your return, a warming glass of

glühwein

Per day € 173

(as a supplement to your room rate)

10

Advent package

01 – 19 December 2010

Cinnamon and candlelightExperience Advent in a very special

ambience and enjoy a peaceful and

contemplative break, with special rates

for early week days.

*We offer a discount of € 15 per per-

son off the room rate for Sunday to

Wednesday nights inclusive.

*Can be combined with the 4 – 6 night

offer or holiday deals and loyalty

bonus (excludes special packages)

* Includes the Interalpen-

Standard package

Interalpen-Magazin

A magicaltime of year

Holidays before Christmas

Relaxing days in the peace and seclusion of the Tirolean Alps.

The aroma of glühwein, ginger biscuits and nutmeg will soon be filling our festively decorated hotel, which sparkles in the glow of two hundred Christmas trees. Amidst the scenic surroundings of the Tirolean Alps’ snowy slopes, the Interalpen-

Hotel Tyrol provides the perfect at-mosphere to enjoy an Advent break. With romantic sleigh rides, a visit to Seefeld’s traditional Advent mar-ket and evenings by a crackling open fire, you can enjoy a relaxed build up to the Christmas festivities.

Offer valid from 01 – 19 December 2010.Subject to change.

19 December 2010 – 06 January 2011

Christmas and New Year highlightsYou are cordially invited to join in our

celebrations:

19.12. Concert by Jo Jasper

20.12. Golf taster sessions in our in-door golf facility or an excursion to the Christkindlmarkt in Inns-bruck

21.12. Excursion to “Axamer Lizum” ski area

22.12. Seasonal music by Heismusik

23.12. Classical and jazz concert by Classical Colours

24.12. A traditional Christmas Eve

Christmas Mass at the Cistercian Abbey in Stams

Festive piano music in the bar

25.12. American Gospel Shelia Michellé & 4Real

26.12. Wilten Boys’ Choir

27.12. Mozart Serenade

28.12. Songs from the heart by Alfred McCrary

29.12. Magic show with mentalist Manuel Horeth

30.12. Gala fashion show by Percy Müller

31.12. Dancing with Smile Big Band

Jakos Clown Express for the chil-dren

Fireworks display

1.1. Frühschoppen – morning drinks with a brass band

New Year’s Day ramble

3.1. Lively musical evening with the Reblaus Trio

4.1. Bourbon Street

5.1. Over the Borders (Jazz)

6.1. Russian Christmas

7.1. Ski excursion to Hochzeiger Happy Voices

8.1. Concert by Den and Ben

Christmas

The highlights

10

Advent package

01 – 19 December 2010

Cinnamon and candlelightExperience Advent in a very special

ambience and enjoy a peaceful and

contemplative break, with special rates

for early week days.

*We offer a discount of € 15 per per-

son off the room rate for Sunday to

Wednesday nights inclusive.

*Can be combined with the 4 – 6 night

offer or holiday deals and loyalty

bonus (excludes special packages)

* Includes the Interalpen-

Standard package

Interalpen-Magazin

A magicaltime of year

Holidays before Christmas

Relaxing days in the peace and seclusion of the Tirolean Alps.

The aroma of glühwein, ginger biscuits and nutmeg will soon be filling our festively decorated hotel, which sparkles in the glow of two hundred Christmas trees. Amidst the scenic surroundings of the Tirolean Alps’ snowy slopes, the Interalpen-

Hotel Tyrol provides the perfect at-mosphere to enjoy an Advent break. With romantic sleigh rides, a visit to Seefeld’s traditional Advent mar-ket and evenings by a crackling open fire, you can enjoy a relaxed build up to the Christmas festivities.

Offer valid from 01 – 19 December 2010.Subject to change.

19 December 2010 – 06 January 2011

Christmas and New Year highlightsYou are cordially invited to join in our

celebrations:

19.12. Concert by Jo Jasper

20.12. Golf taster sessions in our in-door golf facility or an excursion to the Christkindlmarkt in Inns-bruck

21.12. Excursion to “Axamer Lizum” ski area

22.12. Seasonal music by Heismusik

23.12. Classical and jazz concert by Classical Colours

24.12. A traditional Christmas Eve

Christmas Mass at the Cistercian Abbey in Stams

Festive piano music in the bar

25.12. American Gospel Shelia Michellé & 4Real

26.12. Wilten Boys’ Choir

27.12. Mozart Serenade

28.12. Songs from the heart by Alfred McCrary

29.12. Magic show with mentalist Manuel Horeth

30.12. Gala fashion show by Percy Müller

31.12. Dancing with Smile Big Band

Jakos Clown Express for the chil-dren

Fireworks display

1.1. Frühschoppen – morning drinks with a brass band

New Year’s Day ramble

3.1. Lively musical evening with the Reblaus Trio

4.1. Bourbon Street

5.1. Over the Borders (Jazz)

6.1. Russian Christmas

7.1. Ski excursion to Hochzeiger Happy Voices

8.1. Concert by Den and Ben

Christmas

The highlights

1312

Luxury inclusive

The Interalpen-Standard

* 6-course à la carte dinner menu

* Free use of the Interalpen-Spa

* Daily activity and leisure programme

Use of our fitness room, state

of-the-art gym equipment

and participation in our daily

sports programme.

* Indoor and outdoor tennis courts

* Interalpen-Shuttle serviceAn Interalpen-Hotel Tyrol

courtesy car will collect you

from Innsbruck airport or

Seefeld, Telfs, Innsbruck and

Mittenwald (Germany) railway

stations.

* Children stay freeChildren aged 6 and under

stay free of charge in their

parents’ room (excluding

suites), including half board.

* Child careChildcare is important to us

and should be fun for kids

and worry-free for parents.

So it’s free of charge at our

hotel for children aged

3 upwards.

* Baby phone

* Internet connectionNo charge for high speed

internet connection in all

bedrooms and Wi-Fi hotspot

in the hotel lobby.

* Gala dinner every Sunday evening

* Garage parking

Interalpen-StandardInteralpen-Magazin

5-star Superior

The Interalpen-Hotel Tyrol is the first 5-star hotel in the Tirol to be awarded the category “superior”.

5 stars, but more soSeason 2010 / 2011

A Superior star t to the week

* We offer a discount of € 15 per per-

son off the room rate for Sunday to

Wednesday nights inclusive.

* Can be combined with the 4 – 6 night

offer or holiday deals and loyalty

bonus (excludes special packages)

* Includes the Interalpen-

Standard package

Those who know the Interalpen-Hotel Tyrol, its exemplary service and the many benefits of the Interalpen-Standard package already appreciate that we are a very special 5-star ho-tel. For 25 years the Interalpen-Hotel Tyrol has been setting the standard for hospitality in the Tirol and now the ho-tel can officially describe itself as “su-perior”. It is the first 5-star hotel in the Tirol and the second in Austria to earn the “superior” rating. The hotel’s philosophy “Everything, but more so”, has certainly played a part: the vast choice of leisure activities, the holistic wellness concept, our award-winning

cuisine and luxurious, 5,000 m2 Spa are certainly greater than you would normally expect to find in a 5-star establishment.

We are extremely proud of this distinction, because we constantly strive to improve our accommodation and our service, to make your holiday perfect in every way.

2011 rates unchanged However one thing remains un-

changed and that is our room rates for 2011.

We aim to make not only your holiday but also your ho-liday planning as enjoyable as possible. So from 9 January 2011 we will not longer have winter and summer seasons. You will be able to choose whatever date suits you to come and enjoy some rest and relaxation. Various price zones will be available all year round, offering many ways to book a favourable room rate. And the early part of the week will be even better value at certain times. The individual price zones have been categorised with 5 letters and the new price list will be available at the end of the year.

We are renovating our 50 metre long pool and cre-ating new relaxation areas for you. This means that the swimming pool will not be available from 19 April – 27 May 2011. The last five weeks are a “drying out” period, and there will be no building work to disturb your stay. The sauna, saltwater pool and relaxation room will be open as usual during the whole period.

Our pool gets a facelift

Apartment type 1 in Lodge style

Offer valid from 01 – 19 December 2010, 21 April – 30 July 2011,

from 21 August to 06 November 2011 and from 02 – 20 December 2011.

Subject to change.

One seasonall year round

New hotel rates from 9 January 2011

We are introducing price zones, to replace our fixed season dates. So you can find favourable package rates even in high summer.

Special Package

1312

Luxury inclusive

The Interalpen-Standard

* 6-course à la carte dinner menu

* Free use of the Interalpen-Spa

* Daily activity and leisure programme

Use of our fitness room, state

of-the-art gym equipment

and participation in our daily

sports programme.

* Indoor and outdoor tennis courts

* Interalpen-Shuttle serviceAn Interalpen-Hotel Tyrol

courtesy car will collect you

from Innsbruck airport or

Seefeld, Telfs, Innsbruck and

Mittenwald (Germany) railway

stations.

* Children stay freeChildren aged 6 and under

stay free of charge in their

parents’ room (excluding

suites), including half board.

* Child careChildcare is important to us

and should be fun for kids

and worry-free for parents.

So it’s free of charge at our

hotel for children aged

3 upwards.

* Baby phone

* Internet connectionNo charge for high speed

internet connection in all

bedrooms and Wi-Fi hotspot

in the hotel lobby.

* Gala dinner every Sunday evening

* Garage parking

Interalpen-StandardInteralpen-Magazin

5-star Superior

The Interalpen-Hotel Tyrol is the first 5-star hotel in the Tirol to be awarded the category “superior”.

5 stars, but more soSeason 2010 / 2011

A Superior star t to the week

* We offer a discount of € 15 per per-

son off the room rate for Sunday to

Wednesday nights inclusive.

* Can be combined with the 4 – 6 night

offer or holiday deals and loyalty

bonus (excludes special packages)

* Includes the Interalpen-

Standard package

Those who know the Interalpen-Hotel Tyrol, its exemplary service and the many benefits of the Interalpen-Standard package already appreciate that we are a very special 5-star ho-tel. For 25 years the Interalpen-Hotel Tyrol has been setting the standard for hospitality in the Tirol and now the ho-tel can officially describe itself as “su-perior”. It is the first 5-star hotel in the Tirol and the second in Austria to earn the “superior” rating. The hotel’s philosophy “Everything, but more so”, has certainly played a part: the vast choice of leisure activities, the holistic wellness concept, our award-winning

cuisine and luxurious, 5,000 m2 Spa are certainly greater than you would normally expect to find in a 5-star establishment.

We are extremely proud of this distinction, because we constantly strive to improve our accommodation and our service, to make your holiday perfect in every way.

2011 rates unchanged However one thing remains un-

changed and that is our room rates for 2011.

We aim to make not only your holiday but also your ho-liday planning as enjoyable as possible. So from 9 January 2011 we will not longer have winter and summer seasons. You will be able to choose whatever date suits you to come and enjoy some rest and relaxation. Various price zones will be available all year round, offering many ways to book a favourable room rate. And the early part of the week will be even better value at certain times. The individual price zones have been categorised with 5 letters and the new price list will be available at the end of the year.

We are renovating our 50 metre long pool and cre-ating new relaxation areas for you. This means that the swimming pool will not be available from 19 April – 27 May 2011. The last five weeks are a “drying out” period, and there will be no building work to disturb your stay. The sauna, saltwater pool and relaxation room will be open as usual during the whole period.

Our pool gets a facelift

Apartment type 1 in Lodge style

Offer valid from 01 – 19 December 2010, 21 April – 30 July 2011,

from 21 August to 06 November 2011 and from 02 – 20 December 2011.

Subject to change.

One seasonall year round

New hotel rates from 9 January 2011

We are introducing price zones, to replace our fixed season dates. So you can find favourable package rates even in high summer.

Special Package

1514

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5)Great prospectsfor 2010/2011

All kinds of events feature on the Interalpen-Calendar

We are here to help you! Our reservations team will be delighted to put together an individual offer for you:

Telephone +43 (0) 50809-31281

All hotel rates, offers and events can be found on our website:www.interalpen.com

Booking Information We ask for your understanding that packages cannot be changed or combined. Dates of validity are shown individually for each package. If you extend your stay the list rate per night will be charged. Supplement for south facing rooms is € 20 per person and night. Supplement for Lodge rooms is € 20 per person and night. Single use of a double room € 60 per night. Subject to change.

Highlights of the region11. – 13.12.2010

Musical Mountain ChristmasEnjoy the magical atmosphere and

delightful sounds of a mountain

Christmas festival. Entertainment

includes an Advent market, torch-

lit walks with a brass band, traditi-

onal nativity scenes and musical treats from the Rieder Alpine Horn-

blowers, Wildshönau Gospel Choir, the acclaimed Wilten Boys’ Choir

and a concert by folk group, the Kastelruther Spatzen.

14. – 16.01.2011

8th Nordic Combined World CupThousands of spectators will follow

the World Cup weekend live once

again this year in Seefeld. The

world’s best athletes will ensure

action on the ski jump and cross

country trail – an elite sporting event.

29.01.2011

Seefeld Snow FestivalVisitors to Seefeld’s Snow Festival

can expect musical entertainment,

culinary treats and an exciting

children’s programme. The main

attraction is a display of figures

carved from snow and ice and the

fun ends with a grand fireworks display at 11.00 pm.

November

October

December

January

February

April

March

Save the Date

02. – 17.10.2010

Health weeksOur Spa therapists and trainers will be running a whole host of interactive seminars on the theme of healthy living. You could find out about Thai yoga, or discover the special powers of our “Grander” water.

08. – 10.10.2010

Train like a tennis proGame, set and match play! Exclusive training and tour-nament weekend with former world class doubles player Udo Riglewski.

24. – 27.10.2010

4th Interalpen-CulinariumThe Interalpen-Hotel Tyrol’s head chef Christoph Zangerl (3 toques, 17 Gault-Millau points) and renowned guest chefs serve up exquisite menus.

08. – 30.11.2010

Hotel closedThe first possible arrival date after our closed period is 1 December 2010.

01. – 19.12.2010

AdventCome and savour an idyllic Advent holiday far from pre-Christmas hustle and bustle, with musical highlights in a magical atmosphere. We offer especially favourable rates as part of our special offer.

28. – 30.01.2011

Cross-country skiing with Petra Behle Guests can perfect their technique with former world bia-thlon champion Petra Behle on the perfectly primed cross-country ski tracks of the Seefeld Olympia Region. There is no supplement for this weekend programme.

28. – 30.01.2011

Health weekendDr Styers and Dr Roesener offer an introduction into chi-ropractic methods which free your body from mental and physical stress.

07. – 20.02.2011

Alpine Ski World ChampionshipsThe Alpine Ski World Championships are being held in Garmisch-Partenkirchen, just a few kilometres from the Interalpen-Hotel Tyrol. Enjoy your skiing holiday with us and take a day trip to experience this exhilarating competition for yourself.

03. – 09.03.2011

Carnival programmeJoin in the fun and games of Fasching parties with your kids. Or escape from all the excitement in the soothing atmosphere of our Spa.

21. – 26.04.2011

Easter programmeEnjoy a spring break with plenty to keep you amused: a musical evening in Café Wien, a trip to the Cistercian Abbey in Stams, or a traditional Easter egg hunt with the children.

20.03. – 20.04.2011

Hotel closed for renovationsThe first arrival date after our spring closure is 21 April 2011.

21.04 – 27.05.2011

Swimming pool closed Special conditions apply during this period.

May 2011

4 tournaments of the Interalpen-Golf Challenge06. – 09.07.2011

9th Interalpen-Cabriolet Rally 13. – 16.07.2011

9th Interalpen-Golf Trophy01. – 04.09.2011

3rd Interalpen-Classic Car Days

Interalpen-Calendar 2010 / 2011Interalpen-Magazin

Don’t miss these highlights from our events and entertainment programme.

1514

Phot

os: I

nter

alpe

n-H

otel

Tyr

ol; O

K G

AP2

011/

York

Der

ting

er (p

g. 8

, pg.

14)

; Tir

ol W

erbu

ng (p

g. 4

, pg.

9, p

g. 1

0, p

g. 1

3); O

lym

piar

egio

n Se

efel

d (p

g. 1

5)Great prospectsfor 2010/2011

All kinds of events feature on the Interalpen-Calendar

We are here to help you! Our reservations team will be delighted to put together an individual offer for you:

Telephone +43 (0) 50809-31281

All hotel rates, offers and events can be found on our website:www.interalpen.com

Booking Information We ask for your understanding that packages cannot be changed or combined. Dates of validity are shown individually for each package. If you extend your stay the list rate per night will be charged. Supplement for south facing rooms is € 20 per person and night. Supplement for Lodge rooms is € 20 per person and night. Single use of a double room € 60 per night. Subject to change.

Highlights of the region11. – 13.12.2010

Musical Mountain ChristmasEnjoy the magical atmosphere and

delightful sounds of a mountain

Christmas festival. Entertainment

includes an Advent market, torch-

lit walks with a brass band, traditi-

onal nativity scenes and musical treats from the Rieder Alpine Horn-

blowers, Wildshönau Gospel Choir, the acclaimed Wilten Boys’ Choir

and a concert by folk group, the Kastelruther Spatzen.

14. – 16.01.2011

8th Nordic Combined World CupThousands of spectators will follow

the World Cup weekend live once

again this year in Seefeld. The

world’s best athletes will ensure

action on the ski jump and cross

country trail – an elite sporting event.

29.01.2011

Seefeld Snow FestivalVisitors to Seefeld’s Snow Festival

can expect musical entertainment,

culinary treats and an exciting

children’s programme. The main

attraction is a display of figures

carved from snow and ice and the

fun ends with a grand fireworks display at 11.00 pm.

November

October

December

January

February

April

March

Save the Date

02. – 17.10.2010

Health weeksOur Spa therapists and trainers will be running a whole host of interactive seminars on the theme of healthy living. You could find out about Thai yoga, or discover the special powers of our “Grander” water.

08. – 10.10.2010

Train like a tennis proGame, set and match play! Exclusive training and tour-nament weekend with former world class doubles player Udo Riglewski.

24. – 27.10.2010

4th Interalpen-CulinariumThe Interalpen-Hotel Tyrol’s head chef Christoph Zangerl (3 toques, 17 Gault-Millau points) and renowned guest chefs serve up exquisite menus.

08. – 30.11.2010

Hotel closedThe first possible arrival date after our closed period is 1 December 2010.

01. – 19.12.2010

AdventCome and savour an idyllic Advent holiday far from pre-Christmas hustle and bustle, with musical highlights in a magical atmosphere. We offer especially favourable rates as part of our special offer.

28. – 30.01.2011

Cross-country skiing with Petra Behle Guests can perfect their technique with former world bia-thlon champion Petra Behle on the perfectly primed cross-country ski tracks of the Seefeld Olympia Region. There is no supplement for this weekend programme.

28. – 30.01.2011

Health weekendDr Styers and Dr Roesener offer an introduction into chi-ropractic methods which free your body from mental and physical stress.

07. – 20.02.2011

Alpine Ski World ChampionshipsThe Alpine Ski World Championships are being held in Garmisch-Partenkirchen, just a few kilometres from the Interalpen-Hotel Tyrol. Enjoy your skiing holiday with us and take a day trip to experience this exhilarating competition for yourself.

03. – 09.03.2011

Carnival programmeJoin in the fun and games of Fasching parties with your kids. Or escape from all the excitement in the soothing atmosphere of our Spa.

21. – 26.04.2011

Easter programmeEnjoy a spring break with plenty to keep you amused: a musical evening in Café Wien, a trip to the Cistercian Abbey in Stams, or a traditional Easter egg hunt with the children.

20.03. – 20.04.2011

Hotel closed for renovationsThe first arrival date after our spring closure is 21 April 2011.

21.04 – 27.05.2011

Swimming pool closed Special conditions apply during this period.

May 2011

4 tournaments of the Interalpen-Golf Challenge06. – 09.07.2011

9th Interalpen-Cabriolet Rally 13. – 16.07.2011

9th Interalpen-Golf Trophy01. – 04.09.2011

3rd Interalpen-Classic Car Days

Interalpen-Calendar 2010 / 2011Interalpen-Magazin

Don’t miss these highlights from our events and entertainment programme.

Dr.-Hans-Liebherr-Alpenstraße 1, A-6410 Telfs-Buchen/SeefeldTel. + 43 (0) 50809-30, Fax + 43 (0) 50809-37190, reservation@interalpen.com

www.interalpen.com