@inkdfoodie's 2014 book of food porn
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@inkd-foodie’s2014 Book of food porn
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This one means a lot.... RIP Gma #shewasalway-sinthekitchen #bestflourtorti-llasintheworld Can’t thank you enough @tayler-wooten
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Tonight made my @del00ney some Cu-banos
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Today was great...slept in, lounged around, ran a few Xmas errands, the art museum, board games (she killed it at Disney Scene It), made Christmas Cookies, and made Shrimp Boil....all day with my kiddo the best #cookies #shrimp #art #games #love-myducky
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Oh Fall....roasted veg-gies, Butternut Squash Puree, Rosemary Pork Loin, Apple Brandy Spiced Sauce
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Pasta dish #2 well fresh Gnocchi in a sauce of Tomatoes, Red Onion, Garlic, Wine, Sugar... And Guanciale (Amazing Cured Meat from the Pork Jowl) with Par-migiano Reggiano and Pea Shoots
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Mush-room Rav-ioli with Brown But-ter Sage Sauce
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And this..... Provolo-ne with Un-salted But-ter inside of it...
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Sooooooo that pork belly I cooked for hours the other day..... Raisin Cinnamon Bread (I don’t bake so that I bought), Cauliflow-er Mash, Seared Pork Belly, Seared Scallop, Pea Shoots, and a Port Thyme Butter Sauce. #holymotherofpork
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Challenge.... Differ-ent ingredients, out-come: Pirate Booty Ched-dar Puffs and Parsley crusted Swordfish, roasted Kale and Pur-ple Cauliflower, made a reduction/jelly with White wine, Balsam-ic, and GUMMY WORMS! Holy cheesus it’s good #choppedathome
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Potato Wrapped Fish, Spinach, Roasted Red Pepper-Gar-lic-Creme Fraic-he #therapy #yummmm
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Tonight calls for Italian soup...so of course a Par-migiano Reggia-no stock #fall #soup #cheese
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Mac and cheese for days! Party calls for Truffle Mac w/ Prosciutto, and topped with Lar-do infused Bread Crumbs #piggy #ev-erydayimtrufflin #ihavealardon
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Tonight: Roast-ed Whole Grain Mustard Topped Salmon, Duck Fat Roasted Po-tatoes, Brussel Sprouts, an Ar-tichoke Sauce. #yummmm
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Ok @packjournalism challenge was accept-ed... Had Scallions, Local Honey, Ginger, and Duck Breasts. Made a roast-ed Butternut Squash, Scallion and Thyme Pu-ree, Seared Duck Breast (more cooked than I in-tended), A Ginger, Date, Balsamic Compote, with Pea Shoots
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Chilly night...mak-ing my Caldo De Res (oxtail soup), movie marathon with my kiddo and sis #loveyoufall #lovemyducky #mysaturdays #momlife
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Crispy Pota-toes, Thyme Shitaki Mush-rooms, Seared Halibut, Roast-ed Garlic Beurre Blanc, and Pea Shoots
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Simple and Del-ish, tonight pas-ta with pancet-ta and pine nuts in a roasted gar-lic sauce with a young Manchego and Piave on top #mmmmmmm
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No filter.....marinated a pork shoulder all night in my “mojo” recipe then roasted it for hours today. Results: Lardo Crusted Bolio Bread, Mustard, Emmentaler (goooood Swiss cheese), French Ham, My Marinat-ed Pork, Cornichons......melted heaven
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Pasta Shells two ways: Hot-Extra Cheddar Cheesy & Cold- Lemon and Herb dressing with Bacon and Avocado #youre-hotandyourecold #pastalovers
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Straight yummy dinner.... So big crispy cheesy zuc-chini chips with a pesto on top..... Holy thank you @kasey-girl79 for the zuc-chinis!!!!! #foodlove #cheeselife #home-grown
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Sweet potato Poutine with porter bacon gravy and Spi-der-Man to-night with my ducky #messy-food
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Dinner last night. Crispy purple po-tatoes, Pea and Parmesan puree, Seared Scallops, Pancetta, Pea Shoots and a Truf-fle Butter sauce #mmmmmmmmm
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I’m not an emotional eater (ok don’t put chocolate cake in front of me when I’m sad) but I’m an emotional cook... To get over a shitty day...my pasta alla carbonara...with my one person that gets me through any bad days #lovemyducky #love-ofmylife #brownricepasta #thebestcheese #organi-clocaleggs #foodisforthe-soul #weheartfood
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Magdas favor-ite for tonight...shrimp, corn, po-tatoes, (she’s not into the andouille though) boiled in spices, then topped with old bay sea-soning melted cul-tured butter
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Last night made seared salmon with a preserved lemons and roast-ed shishito pep-per sauce over asparagus with piave #nom #sof-reshandsoclean
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Tonight my kiddo n sis... Water gun party, hanging outside, din-ner (apricot chipotle ribs, lemon arugula potato salad, roast-ed corn, fresh cucum-ber drinks (for me of course) ) now ready for fireworks.
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Tonight: my ver-sion of “shrimp and grits” Yucatan Marinated Shrimp over Puréed Yuca and Cauliflower with a Mango Sal-sa... Delish #holy-flavors
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Magda needs to hear her books on tape while she eats Chick-en Coconut Tiki Masala and Rice #myminnie #lovemyducky
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Mom and step dad leaving in the am and tonight I made them a “fresh” dinner.... Roasted potatoes (yes in duck fat), as-paragus, seared fish, grapefruit beurre blanc and pea shoots
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Cause when one does not eat an actual meal for two days (cause one feels like crap) and works a lot, a plate of beef tongue will do for tonight #yummmmmm #sorrynotsorrythis-shitisgood #iheart-food #mexicanforlife-holmes
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When this cheesy gal makes home-made Mac n cheese.....#x-tracheesy #cheeselife #cheeseforlife
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This is going down to-night.... Aguachile.... For you non Mexica-nos this is shrimp marinated in a chili water lime sauce and it sits in the fridge and cooks in it....yummmmmmmmmmm #sofreshandsoclean
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And here it is... Marinat-ed Shrimp in Aguachile with cucumbers and red onions on top of homemade tostadas... #on-point #yum
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My take on one of my favorite dishes out....Roasted potatoes in duck Fat, Duck Confit, a Lemon Preserved Gar-lic Sauce with a dol-lop of Creme Fraiche on top #getinmybelly #meltsinyourmouth #tiredlikehellbutwil-lalwayscook
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Here you go folks.... Made roasted pork belly days ago then seared them today made a caramel fish sauce let them simmer in it then pickled cu-cumbers, and added kimchi. #getinmybel-ly #holyshitievensur-prisedmyself
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Soup night....a flavorful Shrimp Pho with Brown Rice Noodles, and added Mi-cro Greens
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Made a broth and used TyKu Coco-nut Sake, with Bok Choy, Shiita-ke Mushrooms, Seared Halibut on top with Crispy Shallots #yum-mmmmm
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This happened to-night...inspired by @meatballers made meatballs in a sauce......but be-ing a cheesy gal I added Burrata.....heaven #cheesylife #cheeseforlife #mmmmmmmmm
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Tonight.... Braised short ribs in a port, fig, and creme Fraiche sauce, with bacon and kale, over burrata cau-liflower puree. #getinmybelly #yummmmm
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Quick what’s in the fridge dinner for one... Sautéed Zucchini Rib-bons, Shiitake Mush-rooms, Pan Seared Halloumi Cheese, and Ricotta (both cheeses from Wedge of course) #iheartfood #buti-hatecookingforjustme #stillyum
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@bonappetitmag inspired by the article of #Ina-kiAizpitarte I looked at the recipe and made a few changes but definitely a must!!! Duck Fat Roasted Potatoes, a Lemongrass onion garlic peppercorn cream sauce, Salted Cod, lemon preserve,chive pa-prika oil plus my fave....Pea shoots
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Tonight: Spinach and Pea Shoot Stuffed Pork Loin with a Spicy Plum Glaze, over Crispy Balsam-ic Brussels Sprouts with Pancetta and Cauliflower Mash #nom #yesinduckfat #iheartfood
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Duck Confit salad with Port Soaked Fig Balsamic, and Goat Cheese.. Get ingredients here!!!! #nom
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It’s National Grilled Cheese Day....(month actually) and yes I in-dulged.... I took a Rasp-berry Jam filled Pow-dered Brioche cut it in half turned it inside out and put Comte then grilled it..... #chee-selife #fatkidatheart #iheartgrilledcheese #iparty
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@del00ney you had me thinking about Straw-berries and Cream.... So a sweet and savory pairing for the night: In duck fat, Crispy Fries, Crispy Chicken, and sau-téed Spinach. For the sauce... Champaign, Strawberries, and Creme Fraiche#amazing #licktheplateclean
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Tonight....homemade Ramen inspired by Wagamama #tofu #miso #dashi #ra-men #chocken #chili beef #bokchoy #eno-kimuahrooms #egg @natashaswinter per-fect just with Tofu!!! Only problem is I over cooked my egg
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So calamari, as-paragus, edamame then Salmon over risotto with eda-mame and aspara-gus all with a lem-on mustard broth #happybirthday-sis
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Getting ready to make my chicken tor-tilla soup to-night #sau-téedonions #cuminan-chochilipepper
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Simple and good.... Bay scallops. White wine, Kale, Bacon, Garlic, Butter, and Panko
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Tonight: Veal stuffed with Pro-sciutto and Parme-san, a Mushroom, Wine, Creme Fraic-he Reduction over Butternut Squash Gratin and Arugula #cookingrelaxesme
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Tonight Magdas fa-vorite...pasta bakes, made mornay sauce with a sea salt and honey cheddar. Mag-das is just cheese the other bacon, as-paragus, and pine nuts #cheesefamily #cheesyfamily
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Tonight made a Pea Puree, Seared Salm-on, Crispy Po-tato Rounds with a Truffle Oil/Cream
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Tonight: family time mexican pork with homemade chile... Yum
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Todays letter is P.... crispy roasted Purple Potatoes, Pan seared chick-en, Pomegranate Port reduction with Pea shoots #cookingismyzen #iheartfood
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Tonight made crispy pan seared shrimp, sautéed asparagus with a grapefruit beurre blanc sauce (not shown is French bread)
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#latergram din-ner the oth-er night “Fish n Chips”? Pan seared Panko crusted cod over crispy broccolini and creme Fraic-he and dill
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Tonight was roasted pork loin over creamy polenta and Lar-do seared kale with an apricot garlic chipot-le creme Fraiche sauce
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Tonight was about using a different grain.... We did (while listening to Linda Ronstadt) a Seared Tri Tip with Cherry Balsamic Re-duction over a Basil and Mushroom Quinoa Risot-to with Grana Padana and Pancetta.... Healthier? Yes!!! #nofakefood #no-preservatives #eatgood-foodright #allinmodera-tion
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Tonight: cauli-flower “risot-to”, with shiitake mushrooms and kale, then seared fish with a lem-on mustard creme Fraiche sauce and pea shoots
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Made a Butter-nut Squash “mash” Seared Pork Chops, and an Apple Bour-bon Butter, and Sage Sauce. My sis-ter said tastes like a perfect pork apple pie #yum-mmmmmmm
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Steak Frites.... Duck Fat Fries, Steak, Aspar-agus, and a Chimichurri paste
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“Did my heart love ‘til now? Forswear its sight. For I never saw true beauty ‘til this night.” Dinner to-night=Pancetta.... Sooo good makes me quote Romeo and Juliet #ilove #trueromantic #greastestlovestor-yevertold
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“HOLY F*CK”-direct quote