In this entry we can add new steward and waiters.

27
RestroSoft

Transcript of In this entry we can add new steward and waiters.

Page 1: In this entry we can add new steward and waiters.

RestroSoft

Page 2: In this entry we can add new steward and waiters.

Steward Master

In this entry we can add new steward and waiters

Page 3: In this entry we can add new steward and waiters.

Outlet Master

In this entry we can create a new restaurant and bar with the selection of maintain kot, item edit, qty edit on kot entry, and we can create multiple outlets like Restaurant 1,Restaurent2,Bar1,Bar2 etc.

Page 4: In this entry we can add new steward and waiters.

Table Master

In this entry we can open tables in restaurant and bar and which steward manage particular table .

Page 5: In this entry we can add new steward and waiters.

Session Type Master

In this entry we can define the time of Breakfast, Lunch, Dinner.

Page 6: In this entry we can add new steward and waiters.

NC KOT Type Master

In this master we can define the member type which is not chargeable in outlets billing .

Page 7: In this entry we can add new steward and waiters.

Menu Group Master

In this entry we can create the new item group which is use in item master and define this item group is used in restaurant or bar.

Page 8: In this entry we can add new steward and waiters.

Menu Category Master

In this entry we can create the new item category which is use in item master and define this item category is used in restaurant or bar for particular Item

Page 9: In this entry we can add new steward and waiters.

Outlet Bill Structure

In this entry we can define the account posting of related outlets.

Page 10: In this entry we can add new steward and waiters.

Menu Item Master

In this entry we can define the menu of item in related outlets bar/ Restaurants and also define the sale rate a particular Item.

Page 11: In this entry we can add new steward and waiters.

Payment Type Master

In this master we can define the mode of payment ( Cash, Credit Card, or Bank Payment).

Page 12: In this entry we can add new steward and waiters.

KOT Entry

Kitchen Order Transfer in this entry we can place our order to Kitchen from Restaurant or Bar.

Page 13: In this entry we can add new steward and waiters.

Table Change Entry

In this entry we can change the table when you order the food and after that you change the table in Restaurant or Bar.

Page 14: In this entry we can add new steward and waiters.

Sale Bill

In this option we can generate the table wise bill of multiple kot for restaurant and bar.

Page 15: In this entry we can add new steward and waiters.

Settlement Entry

In this we can make the payment through cash /credit card/ bank/ complimentary .

Page 16: In this entry we can add new steward and waiters.

Display Table

This option show the status of related outlet tables. How many tables are free / reserved /occupied .

Page 17: In this entry we can add new steward and waiters.

Bill Estimate Entry

In this option we can crate the estimate of menu items in related outlets .

Page 18: In this entry we can add new steward and waiters.

Table Booking Entry

With the help of this entry we can book the table in related outlet . Any one can book the table in current or advanced booking and the reflection of this entry show in Display table.

Page 19: In this entry we can add new steward and waiters.

Sale Details

Sale Book

Steward Wise Sale Details

Table Wise Sale register

KOT Wise details

Item Wise Sale Register

Pending KOT Register

Cashier Settlement Summary

Tax Report

Discount Register

Deleted Bills Details

Reports

Page 20: In this entry we can add new steward and waiters.

NC KOT Summary

Table Booking Register

Advance Booking Register

Date Locking Register

Unsettled Bills details

NC KOT Details

GRC Printing

Consumption Store/Finish Item Wise Report

Consumption Store/Consume Item Wise Report

Consumption Consume Item Wise Report

Page 21: In this entry we can add new steward and waiters.

Multiple Bill Printing

Cashier Collection Summary

Void KOT Details

KOT Change Reports

Sale Summary

MIS

Page 22: In this entry we can add new steward and waiters.

Room Features Master

In this master we can define the details of facilities /features are available in the room.

Page 23: In this entry we can add new steward and waiters.

Maid Station Master

This master is generally used for categories basic room services . For Ex. House Keeping Laundry,

Page 24: In this entry we can add new steward and waiters.

Room Category Master

This master Define The Status of the room Its A.C or NON A.C, Deluxe or Super Deluxe .

Page 25: In this entry we can add new steward and waiters.

Room Master

With the help of this master we can know how many rooms and its features are available in Diffirent-Diffirent categories .

Page 26: In this entry we can add new steward and waiters.

Check IN/Out Entry

In this transaction we can create the guest profile and details checking and rooms of that guest .

Page 27: In this entry we can add new steward and waiters.

Room Display Screen

With the help of this screen we can check how many rooms are occupied , available in hotels. We can send and receive the massages of the guest. We can change the guest room and generate the bill from this single window.