In the Eyes of a Child
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Page 2|Christmas through the Eyes of a Child
WINKELS HOLIDAY HOURSDec. 24 ~ 9-noon Dec. 25-27 ~ ClosedDec. 31 ~ 9-noon January 1-3 ~ Closed
145 Second Ave. SE, PerhamRichard Winkels 218-346-2924
Dent OfficeFront Row:
Perry Coleman, Gene Stoll, Tim StollBack Row:
Georgene Fresonke, Linda Nigg, Sandy Antonsen,Joyce Van Eps, Vicky Genoch,
Delle Stinar, Bev Buffington and Debbie DeVillers.
Peace to All
Perham OfficeJason Braaten and Lynne BrokkeAnn Scheidecker, Cindy Gustafson, Kris Hendrickx and Nancy Wick
Member FDIC
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Christmas through the Eyes of a Child|Page 3
may your holidays be bright...
Perham Eye ClinicMember Minnesota Eyecare Network Inc.
340 Fox Street, Perham 218-346-3310
Season’s Greetings fromTax Service & Accounting
Mark McFarlane, CPA****************
Farm • Personal • Small BusinessPartnership • Corporation • Payroll Services
Bookkeeping Services Available****************
Located in Mills Office CenterNEW YORK MILLS • (218) 385-2800
Open Monday-Friday or By Appointment
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Page 4|Christmas through the Eyes of a Child
(218) 346-3000154 1st Avenue SouthPerham, MN 56573
HOLIDAY GREETINGSWe specialize in Payroll Administration,Employee Leasing and Flex Plans.
1-800-485-2875 www.royaleresources.com
“Your Lakes Area Vendor”
SNACKSPLUS
FULL SERVICE VENDING • COFFEE SERVICES • BOTTLED WATER610 East Main, Perham
346-2985 • 1-877-929-2100
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Christmas through the Eyes of a Child|Page 5
HHAAPPPPYY HHOOLLIIDDAAYYSSBox 100,
100 Bach Ave.New York Mills385-3777
U Care MedicaBlue Cross/Blue Shield
Medical AssistancePrivate Pay Prime West
SCHALong Term Care Insurance
Phone: 218.385.3466877.362.9784
Fax: 218-385-3583 E-mail: [email protected]
Kerrie Steinbach, owner407 Carlund ParkwayNew York Mills, MN 56567
TENDER HEARTSHOME CARE
Page 6|Christmas through the Eyes of a Child
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ttoo MMee......
424 E. Main, Perham
Happy Holidays
Christmas through the Eyes of a Child|Page 7
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Stoll Insurance AgencyPerry Coleman, Agent
Located in Farmers State Bank Building Dent, MN • 758-2100
Peace & Love to All
Page 8|Christmas through the Eyes of a Child
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NORTHERN IRRIGATION CONTRACTORS, INC45214 County Road 80 East, Box 264Perham, MN 56573 218-346-RAIN (7246)
800-492-4994 Fax 218-346-6992
PERHAM STEEL AND WELDING
644 West Main, Perham346-2030
Christmas through the Eyes of a Child|Page 9
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Box 185, 650 3rd Avenue Southeast, Ste 10, Perham, MN
Phone: 218-346-4505 • Fax: 218-346-4507Anthony J. Stoll, AIA, Principal Architect
a blessed holiday season to all
from
Page 10|Christmas through the Eyes of a Child
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BAUCK BUSING LTDServing the Perham/Dent School District since 1937Fort Thunder Road218-346-45996 a.m.-5 p.m. Monday-Friday
203 1st Ave N, Dent, MN 56528758-2016
Randy Anderson~Certified Machanic
Sherri Anderson~Bookkeeping
Your Full Service Auto Repair . . .We take “pride” in your satisfaction!
& taking pride in Dent!
Christmas through the Eyes of a Child|Page 11
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New Construction � Remodeling � ConcreteExposed & ICF’s � Roofing & Re-roofs
Siding � Soffit & Fascia � Skid Steer WorkJake Palubicki, 38601 355th Avenue, Dent, MN 56528
License #20382620
Tuneups Electrical &Electronics
� � � � �
Brakes� � � � �
Transmissions� � � � �
ComputerAnalysis
� � � � �
General Repair
Roger’s RepairRoger Johnsen, owner
ASE, Master Technician
720 2nd Street NEPerham MN 56573218.346.7208
Page 12|Christmas through the Eyes of a Child
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Call 346-6401 Today for a FREE Estimate
RICK MILLER43453 Cty Hwy 53
Perham, MN 56573
218-346-6401License
# 20318365
New Construction - Custom Homes - Remodeling
“You dream it, we’ll build it!”
HAVE A JOLLY HOLIDAY
1/4 Mile South of Hwy 10 on Hwy 78, Perham218-346-5888 or 1-800-950-5889
Christmas through the Eyes of a Child|Page 13
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615 Pinewood LanePerham, MN 56573
218-346-5560Call JC Electric for all your wiring needs
Serving the community for over 30 years.
Peace to you this Holiday Season
Page 14|Christmas through the Eyes of a Child
May the joys of the holidays be yours throughout the year.
ADDRESS: 11 NORTH WALKER P O BOX 278 NEW YORK MILLS, MN 56567 BUSINESS HOURS LOBBY: 8:30am - 4:30pm M-F
PHONE NUMBERS: 218-385-2300 TELEPHONE 218-385-9303 FAX 800-469-0055 TELEBANC WALKUP & DRIVEUP: 8am - 5pm M-F8:30 - 11:30 am SAT
By Deb Botzek-LinnUniversity of Minnesota Extension
On Christmas, many of us will take onthe challenge of cooking 12-20 pluspounds of poultry. This is not somethingwe do every day. The basics of roasting aturkey at 325 degrees for approximately 15minutes per pound are pretty simple. But,there is more to the safe preparation of theturkey.
Before purchasing the turkey, assessyour freezer and refrigerator space. Is thereample freezer space to store a frozenturkey and enough refrigerator space tothaw a turkey?
Thawing a turkey takes time. In therefrigerator allow 24 hours (or more) foreach 4-5 pounds of turkey. Hold no morethan 1-2 days after thawing. You can speedup the process by thawing in cold water.Place the turkey in its original packaging incold water, allowing 30 minutes per poundto thaw. Change the water every 30 min-utes. Cook the turkey immediately after itis thawed. Do not thaw frozen food on thecounter.
It is safe to cook a turkey from thefrozen state. The cooking time will take atleast 50 percent longer than recommend-ed for a fully thawed turkey. For example, afrozen 18-20 pound turkey will take about6 1/2 hours. With a fully thawed turkeycheck for doneness after 4 hours.Remember to remove the giblet packageduring the cooking time.
Even if your turkey has a “pop-up” tem-perature indicator, it is recommended thatyou also check the internal temperature ofthe turkey in the innermost part of thethigh and wing and the thickest part of thebreast with a food thermometer. A wholeturkey is safe when cooked to a minimuminternal temperature of 165 degrees.Consumers may prefer to cook the turkeyto higher temperatures of 170 degrees inthe breast and 180 degrees in the thigh.
For a personal answer to your turkeypreparation questions, call the USDA Meatand Poultry Hotline toll-free at 1-888-674-6854 Monday-Friday and on ThanksgivingDay from 7 a.m.-1 p.m.
Deb Botzek-Linn is a food science educa-tor with University of Minnesota Extension.
Thaw and cook your Christmas turkey safely
Christmas through the Eyes of a Child|Page 15
HAPPY HOLIDAYSfrom City of Perham and
Perham Resource Recovery FacilityAAbboovvee:: Duane Ard, Casey Kyte, Brian Schmidt, Keith Buchholz, Erik Selander, Shawn Koplin,
Scott Monson, Travis Friedsam.nnoott ppiiccttuurreedd:: Karen Lehmann, Jon Swyter, Rich Kruzel, Kelvin Lubitz, Pat Hansen,
JB Ehrmantraut, Mike Mertens.
From all of usto you...
Merry Christmasand Happy
New Year, too.
802 3rd Avenue SEPerham 346-4070
PERHAM DAIRY QUEEN
Otter Tail County 4-H, Wilkin County 4-H,and a Cal Mielke grant are sponsoring aFamily Fun in the Snow Day on Wednesday,December 30 at Andes Tower Hills,
Alexandria. Arrive between 2-4 p.m. to getthe group rate and ski until 9 p.m.
This program is open to all 4-H’ers andnon-4-H friends, but youth 11 and under
need a guardian to participate. They musthave 20 participants to get the group rate.
Transportation is on your own.Participants are not covered under the 4-H
accident insurance for skiing, tubing orsledding. Do so at your own risk.To register,contact EOT Extension at 218-385-5420 orWOT Extension at 218-998-8760.
4-H hosts ‘Family Fun in Snow Day’ at Andes Tower Hills
By Carol Ann BurtnessUniversity of Minnesota Extension
Potluck meals are popular holiday activities and mayhelp trim food costs for the host. The host and the guestshope to remember the potluck for being fun and deli-cious, not as a cause for foodborne illness.
Keep the potluck meal safe by following safe food-han-dling practices.
Whenever possible, prepare your dish on the same dayas the potluck event. Cook food thoroughly and use a foodthermometer to check doneness. Never partially cook adish and finish cooking it the following day.
If you do prepare your food the day ahead, cool itquickly in shallow pans. Always reheat foods to at least165 degrees.
Do not prepare food for a potluck if someone in yourhome has been experiencing diarrhea, vomiting, or fever
within the past week. You could pass their sickness on toothers through your food!
If you plan to bring foods that need to be kept warm orcold, keep these foods at a safe temperature by usingcoolers or insulated containers.
If you cannot keep hot foods hot (140 degrees or high-er) or cold foods cold (40 degrees or colder) for two hoursor more, consider bringing foods that do not require tem-perature control such as cookies, cakes, breads, nuts, pack-aged snacks, beverages or non-food items.
When your food is served, keep any eye on the clock. Ifit will be on the serving table for a long time, use smallbowls or trays. Replenish these from larger quantities keptin the refrigerator or oven.
If potluck attendees are tempted to touch food at theserving line with their bare hands, provide long-handledserving utensils that will not be buried in the food.Increased food-handling increases the chances of spread-
ing foodborne illnesses.If you plan to use a slow cooker to keep food warm at a
potluck, boil the food on the stove or in the microwavewhen you arrive at the potluck site and then use the slowcooker to keep it piping hot
If you are uncertain about the safety of food at potlucksyou attend, make wise choices. Cooked foods that aremoist and high in protein are riskier choices if the storagetemperature is unknown. These risky foods include meat,poultry and hot dishes made with them, baked beans, andpotato and pasta salads. Avoid eating lukewarm maindishes. Look for raw fruit and vegetable dishes, breads,and nonperishable desserts such as cookies and cakes.
Carol Ann Burtness is a food science educator withUniversity of Minnesota Extension.
Plan safe holiday potlucks
Page 16|Christmas through the Eyes of a Child
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MAIN STREETEXPRESS
220055 EEaasstt MMaaiinn,, PPeerrhhaamm •• 334466--22221100HHoouurrss:: 66::3300 aa..mm.. -- 1100::0000 pp..mm.. •• 77 DDaayyss AA WWeeeekk
710 Pinewood Lane, PerhamToll Free 1-800-346-7211
218-346-3118email: [email protected]
Christmas through the Eyes of a Child|Page 17
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109 Coney Street West,Perham, MN 56573
346-72901-800-582-7290
a blessed holidayseason to all
from
Page 18|Christmas through the Eyes of a Child
www.EOTFocus.com222 Second Avenue SE •• P.O. Box 288 •• Perham, MN 56573
PHONE 218.346.5900 •• FAX [email protected] [email protected]
happy holidays
Treasure these moments...Happy Holidays
a blessed holiday seasonto all from
KANGAS CONSTRUCTION
New York MillsKen or Lyle
(218) 385-3450 or
(218) 385-3371
Take time to thank these businesses who make
this special publication possible.
Christmas through the Eyes of a Child|Page 19
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MMeeaann ttoo MMee......
Your authorized, independent Dynamic Homes Builderyour home...your way.
MONSON CONSTRUCTION LLCMarv Monson • MN Contractors License #2198
104 Cornwell Avenue, New York Mills, MN 56567
Since 1979
• CUSTOM BUILT HOMES • REMODELING • FARM • ROOFING • CONCRETE WORK
• IFC BASEMENTS • POST FRAME BUILDINGS
218-385-2940www.monsonconstruction.com Authorized Dealer of:
Pre-Engineered Buildings & Tilt Up Panel Systems
ENERCEPT STRUCTURAL INSULATEDPANELS
www.dynamichomes.com
’Tis the season!Wishing you and your family moments of magic to make your holidays bright. Thank you for the opportunity to serve you in the new year.
American Family Mutual Insurance Company and its SubsidiariesHome Office – Madison, WI 53783
© 2006 002146 – 3/06
Wayne A Johnson Agency
(218) 346-5130
Perham(218) 631-2100 Bus2
Wadenawww.wayneajohnsonagency.com
’Tis the season!Wishing you and your family moments of magic to make your holidays bright. Thank you for the opportunity to serve you in the new year.
American Family Mutual Insurance Company and its SubsidiariesHome Office – Madison, WI 53783
© 2006 002146 – 3/06
Wayne A Johnson Agency
(218) 346-5130
Perham(218) 631-2100 Bus2
Wadenawww.wayneajohnsonagency.com
’Tis the season!Wishing you and your family moments of magic to make your holidays bright. Thank you for the opportunity to serve you in the new year.
American Family Mutual Insurance Company and its SubsidiariesHome Office – Madison, WI 53783
© 2006 002146 – 3/06
Wayne A Johnson Agency
(218) 346-5130
Perham(218) 631-2100 Bus2
Wadenawww.wayneajohnsonagency.com
Page 20|Christmas through the Eyes of a Child
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Enjoy the Holidays!
Steve’s Sanitation240 6th Ave NE,
Perham 346-4834
MMaayy tthhee ssppiirriitt ooff tthhee HHoolliiddaayyss ffiillll yyoouurr hheeaarrttss
Christmas through the Eyes of a Child|Page 21
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PMeloquin
inge PA&218-346-6900
432 3rd Avenue SEPerham Mn
56573
218-385-310015 N. Main, PO Box 277New York Mills, Mn
56567
218-732-5507205 West Second St.Park Rapids, Mn
56470
Steven R. PeloquinJohn C. Minge
Nathaniel D. WelteLori J. Beck
Attorneys at Law Walt Seifert ConstructionResidential and Commercial
General Contracting WorkNew & Remodeling ConstructionLic. #4444 346-7062 Perham
May all your daysbe bright
Page 22|Christmas through the Eyes of a Child
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Merry Christmas and thank you to our customers for
making it possible to serve the area for 37 years.
We look forward to continue serving you in the years to
come and giving you the same great service in the future.
CONSTRUCTION INC.LAUSTEN36865 535th Ave. New York Mills, MN 56567(218) 385-3780LIC# 20634484
28148 Wadena Line RdSebeka, MN 56477
(218) 837-5779LIC# 20224472
CONSTRUCTION INC.
RICHARDLAUSTEN
CONSTRUCTION LLC.
JEFFLAUSTEN
Hwy. 78 South NEXT TO PERHAM OASIS
Perham 346-7100
BestWishes
to You and Yours
Christmas through the Eyes of a Child|Page 23
www.EOTFocus.com
EOT Focus:continuing the hometownnewspaper traditions of the
Perham Enterprise Bulletin andNew York Mills Herald
EOT Illustrated:covering our hometown
sports teams
222 Second Avenue SE •• P.O. Box 288 •• Perham, MN 56573PHONE 218.346.5900 •• FAX 218.346.5901
[email protected] [email protected]
East Otter TailEast Otter Tail
DAILY NEWS UPDATESwww.EOTFocus.com
www.EOTIllustrated.com
YOUR#1ONLINE SOURCEOF LOCAL INFORMATION
www.EOTIllustrated.com
Wishing you and your familyall the joys of the season and a happy new year
Tri-County Health CareTri-County Health Care !" $%&%'()* +,'%%, -)',. /012%*134- / 218-631-3510 or toll-free 1-800-631-1811
5556,'78)9*,:.)(;7,1<6)'=
HOSPITAL | CLINICS | COMMUNITY HEALTH SERVICES LONG-TERM CARE | SPECIALTY CARE
Page 24|Christmas through the Eyes of a Child